Artcraft Bakery in Wellington Menu

- Main, Chicken or Vegetables & Tofu $19.00
Roti and Peanut Sauce $7.00
Massaman Curry
- A mild curry cooked in coconut cream, potatoes, ginger and peanuts.
- Main, Prawn $21.00
- Vegetable & Tofu $19.50
Ice Cream Sundae $8.00
- Vanilla ice cream served with your choice of raspberry, chocolate or mango topping.
- Seafood $22.00
Stir Fried Egg Noodles
- Egg noodles and seasonal vegetables stir fried in the wok.

CONCHIGLIONI SPINACI $25.50
- Pasta shells filled with spinach, Zany Zeus ricotta, mozzarella and hint of nutmeg cooked in chef’s special Neapolitan sauce
Funghi $21.00
- Napolitana sauce, Portobello mushroom, mozzarella and basil
Rucola Salad $8.50
- rocket, pecorino cheese, cherry tomatoes, balsamic
Amalfi $20.50
- Napoletana sauce, Mozzarella, Portobello mushroom, aubergine and olives $18.00
CARBONARA $25.00
- Honey cured bacon cooked with onion and cream tossed w/ parmesan and served with penne pasta
CONCHIGLIONI PORK AND FENNEL $26.50
- Pasta shells filled with free range pork, fragrant fresh fennel and mozzarella cooked in chef’s special Neapolitan sauce
BRUSCHETTA ITALIANA $13.00
- toasted bread rubbed with garlic topped with rocket, ricotta and fresh tomatoes drizzled with olive oil and balsamic
Chocolate Mousse $9.00
- Dark chocolate mousse served with Raspberry coulis and pistachio (GF, Vegan)

Front Room granola $11
- fresh berries, greek yoghurt , honey
Pan fried fish $24
- saffron, lemon & confit tomato risotto
Buttermilk & banana pancakes $14
- smoked blueberry butter, maple syrup
Spanish manchego cheese $19
- fig & pistachio nut bread, Pedro Ximenez, falwasser wafers & quince paste
Grilled flat mushrooms, grilled tomatoes, grilled ciabatta $4
Avocado $14
- tomato, fried halloumi and lemon & oregano oil on grain toast
Salt & Szechwan pepper squid $20
- pickled watermelon, peanut & corriander salad, lime chilli dressing
Coconut chia seed parfait $13
- watermelon, berries, passionfruit, nuts, local honey

A2 Chicken Satay 7.50
- Slices of chicken, marinated in curry powder served with peanut sauce
M6 Chicken and Cashew nuts 10.00
- Stir- fried chicken and cashew nuts with vegetables
S1 Tom Yum Goong 10.00
- Hot and Sour prawn soup with mushroom, lime juice, and lemon grass
A6 Fried Spring Roll 6.50
- Deep fried vegetarian spring roll with vermicelli and vegetables.
A1 Toong Thong 6.50
- Deep fried minced chicken parcels.
M7 Pad praew wan Moo 10.00
- Thai style sweet and sour stir-fried with pork
A8 Mixed Entrées 9.00
- Karee Puff, Fried Spring Roll, Toong Thong, Chicken Satay, and Khon Kaew
A4 Khon Kaew 6.50
- Deep fried mince chicken in breadcrumb served with sweet chilli sauce.

BBQ Chicken / Chicken and Cashew Nuts in a Taro Basket $20.00
Oyster Egg Fu Yong $26.80
Baked Pork Chops with Sunkist Sauce / Baked Pork Chops in OK Sauce / Baked Pork Chops in Hot Pepper Sauce / Pan Fried Minced Pork with Salty Fish $24.80
Stewed Vegetables with Salted & Preserved Egg $20.00
Pumpkin with Salty Egg Yolk $18.00
Sweet & Sour Pork with Pineapple / Sliced Pork with Vegetables / Pork in Hot Pepper Sauce $18.80
King Prawns with Salty Egg Yolk / Steamed King Prawns with Garlic Sauce $28.00
●Peking Duck

Butter Chicken $15.50
- Authentic everyone's favourite, Barbecued chicken cooked in special tomato and cashew gravy and cream.
Chicken Saagwala Lunch $10.50
- Cooked with spinach in special ginger, garlic sauted gravy. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
Lamb Rogan Josh $17.50
- Cooked with ginger, garlic and brown onion gravy. Finished with yoghurt fresh herbs and spices.
Prawn Saagwala $17.50
- Cooked with spinach in special ginger, garlic sauteed gravy.
Lamb $16.50
Plain Basmati Rice $3.00
- Plain rice free when you order a curry.
Lamb Madras Lunch $10.90
- South Indian Dish with curry leaves, mustard seeds, infused with a mixture of spices and coconut milk. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
Amritsari Fish (6 pieces) $13.00
- Fish battered with chick peas flour and deep fried.

SALAD (FULL) $7.50
BEEF $5.20
PIZZA $8.00
FRIENDS $5.00
SCONES $4.00
QUASADILLA $8.00
HAM $4.20
BURRITTOS $9.50

Nasi Lemak $11.00
- Coconut flavoured steam rice served with Beef Rendang, egg, slices of cucumber, peanuts &chilli sambal >>
Gongbao Squid $13.50
- Squid cutlets sautéed with homemade Sze-Chuan sauce, dried chilli, seasonal veggie & topped with roasted cashew nuts.
Fish Sambal $13.00
- Fish fillets pan fried in chilli sambal and tamarind paste.
Peranakan Chicken $13.00
- Chicken fillets & seasonal mixed vegetables stir-fried with Sino - Malay styled spicy sauce
Mee Goreng $11.00
- chicken, seafood, beef or veggie, Malaysian style stir fried egg noodles with bean sprout & egg
Terengganu Honey Chicken $13.00
- Honey 6 spices marinated chicken fillets grilled to perfection & served with spicy chilli sauce.
South East Tofu $6.50
- Deep fried tofu topped with fresh cucumber & pineapple in sweet chilli sauce.
Assam Pedas (Assam Fish Soup) $12.00
- Fish fillets cooked in tamarin-flavoured spicy soup

Stir Fried Chicken with Chilli and Basil $18.50
- Stir fried chicken with chilli, broccoli, garlic, basil, green beans and bamboo shoots, served with white rice
Spicy with Mint Leaves $18.50
- Meat of your choice mixed with lemon juice, fish sauce and chilli served cold - Beef or Chicken or Pork
Fried Chicken $18.50
- Fried chicken with fresh vegetables, garlic, pepper and soya sauce, served with white rice
Vegetarian Fried Rice $18.50
- Tofu with rice, egg and fresh vegetables, topped with cashew nuts
Stir Fried Beef with Chilli and Onion $18.50
- Stir fried beef with fresh chilli, sliced carrot and onion served with white rice
Tom Kha Gai $10.00
- Lightly spiced chicken soup flavoured with lemon juice, mushroom and coconut cream
Vegetarian Stir Fried with Peanut Sauce $18.50
- Stir fried vegetables with tofu and peanut sauce, topped with cashew nuts
Stir Fried Duck Breast with Chilli and Basil $24.00
- Stir fried BBQ duck breast with chilli, broccoli, garlic, basil, green beans and bamboo shoots, served with white rice

Combination Meat $10.00
Won Tons deep fry 1/2 doz $5.00
Prawn Seasoned Vegetables $11.00
Beef Chinese Vegetables $9.50
Steam Rice $2.50
Beef Cashew Nut $11.00
Chicken or Beef or BBQ pork $9.50
Satay Chicken $9.50

Begal with Halloumi $8.00
- Toasted bagel served with grilled Holloumi,pesto and fresh tomatoes
Corn Fritters $14.00
- Corn fritters served with salad, strip bacon, relish and sour cream
Nachos with Dip $8.00
- Nachos chips served with avocado dip,Salsa & Sour cream on side
Eggs M ontreal $16.00
- Poached eggs served on English muffin layer sm oked salmon drizzled With Hollandaise Sauce
Kids Breakie $7.00
- Scrambled egg served on hash brown & ham
Eggs On Toast $8.00
- Poached, Scrambled or Fried egg Served On Buttered Toast
French Toast $14.00
- French toast served with bacon and banana drizzled with maple syrup
-Small $4.50

Potato salad
Peanut butter & chocolate cheesecake with salted caramel ice cream
Prawn cocktail $16.00
- with avocado, radish, orange & harissa mayonnaise
Beef patty $25.00
- smoked cheese, lettuce, gherkins, mushrooms, beer battered onion rings & béarnaise sauce >>
Cinnamon Churros & affogato ice cream with dulce de leche
Soup of the day $11.00
- with bread of your choice
Salad
Fresh strawberries & cream pavlova with raspberry sorbet

Slaw $5.00
- w/ red pepper yoghurt
Check out our cake stand for special N/A
Pulled pork $16.00
- w/ yoghurt peri peri slaw
Toasted banana bread $12.00
- w/ vanilla ricotta & caspberry compote
Sticky lemon yoghurt cake $5.00
Whittaker choc mousse cake $7.50
- w/ cream or yoghurt
Eggs on brioche $16.50
- w/ bacon & bearnise on brioche toast
Slow cooked saucy lamb $16.50
- w/ onion jam, greens, cucumber & mint yoghurt

Lamb's fry & Bacon $15
- on toasted Ciabatta with a mushroom & onion gravy
Eggs benedict $14
- with grilled bacon
Spicy Wedges $6.50
- with sour cream & Thai chilli sauce
Fish n Chips $15
- served with salad
Soup of the Day $8
- Chefs choice changes daily
The Works Wedges $10
- spicy wedges topped w bacon, cheese a & sour cream
On Toasts $10
- Bacon & Egg. Bacon & Avocado, creamy mushroom
Omelete & Salad $15
- Your choice of filling

Egg $1.00
Loaded Potato Wedges $10.00
- With crisp bacon, cheese, sour cream & sweet chilli sauce.
Deep fried onion ring $0.50
BLT $10.00
- Lightly toasted ciabatta bread, bacon, lettuce, tomato with garlic aioli
Garlic Bread $7.50
Cheese Burger $6.50
- 120gm burger patty, cheese, lettuce, onions, with mustard and tomato sauce
Hot Chips $4.00
- With tomato or BBQ sauce
Fish Burger $6.00
- Battered fish bites, cheese with tartar sauce

Artcraft Bakery in Wellington Menu

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Artcraft Bakery

Wellington Region > Wellington > Artcraft Bakery

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10 Bond Street, Te Aro, Wellington, Wellington, 6011, New Zealand

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