Artcraft Bakery in Wellington Menu

Nearby Sample Menus

Halloumi Burger $21.00
- Garlic & thyme roasted portobello mushroom, Zany Zeus halloumi, homemade chilli jam, lettuce, tomato, served with fries
Free-Range Eggs on Toast $9.00
- Eggs cooked how you like them with your choice of multigrain or ciabatta
Breakfast Stonegrill Dining $24.00
- 100g prime beef steak, chorizo, portobello mushroom & caramelised onions served with herb potatoes, salad & hollandaise
Kedgeree or Vegeree $18.00
- Manuka smoked fish or chargrilled vegetables on spiced brown rice, tomatoes, spinach, almonds & coriander, topped with a poached egg (marinated tofu available)
Big Breakfast $22.50
- Free-range eggs on toast with bacon, chorizo, herb roasted tomato, portobello mushroom & hash browns - no substitutions
Granola Bowl $12.00
- Homemade almond & orange granola clusters served with coconut yoghurt & blueberries
Cross Burger $21.00
- Premium house-ground beef, melted cheese, tomato, beetroot, lettuce, special sauce, served with fries
Cinnamon Sugar Waffle $16.50
- Homemade waffle tossed in cinnamon sugar, served with bacon, banana, mascarpone & maple syrup

Zucchini & chickpea vege burger $19.50
- grilled mushroom, lettuce, tomato & cucumber yoghurt
Thai style chicken $16.00
- soft herbs & nam jim dressing
Eggs $4.00
Classic fish 'n' chips $20.00
- mushy pead, malt vinegar & salad
Bacon $4.00
Add vanilla ice cream $2.00
KTC big breakfast $20.00
- mini bratwurst, bacon, eggs, hash brown, spinach, mushroom & tomatoes
Bratwurst $4.00

Parāoa Whakapipi Heihei - Chicken Burger $23
- Crispy panko crumbed chicken burger, milk bun, house slaw, swiss cheese and sriracha mayonnaise
Kūkutai - Mussel Pot $21
- 1kg pot of chilli and citrus mussels served with rēwena bread
Kono Tihi - Cheese Platter $24
- Baked brie, toasted walnuts and crostini
Tīti Me Ōriwa - Mutton Bird & Olives $17
- House made mutton bird pate, warmed marinated olives & rēwena
Bacon, Cured Salmon, Breakfast Sausage (x2),Eggs (x2) all $6
Hēki Kōrori - Omelette $16
- 3 x Egg omelette with spinach, red onion, tomato, cheese. add bacon $6
Take a look at our delicious range of cabinet foods, including muffins, filled baps, savoury items, quiche, salads & sweets N/A
Kotakota Kūmara- Kumara $9
- fries sour cream, sweet chilli sauce

ANGUS BEEF SET $18.00
- Japanese style BBQ, Angus beef with teriyaki sauce in light mayo sauce
VEGETARIAN SUSHI COMBO (12PCS) $14.00
TAKOYAKI $6.50
- 2 skewers of BBQ octopus balls with mayo katsu sauce and bonito flake topping
CURRY KATSU DON $12.00
- deep fried pork cutlets or chicken fillets with curry sauce
M15 $38.00
- set meal for two-slowed cook lamb and sweet chilli fish, chicken
SUSHI AND SASHIMI COMBO $40.00
- large 15 pcs of sushi and 10 pcs of sashimi
SHIGA YAKI DON
- pan fried pork with ginger
SASHIMI COMBO (LARGE 20 PCS 0 $25.00

Eggs Florentine (Spinach) $16.50
Thai Beef Salad $18.00
- with crispy noodles
Buckwheat Pancakes $16.50
- with berries (& yoghurt)
Kaitaia Fire $14.50
- avocado, tomato, feta, red onion & chilli pepper sauce served on 5 grain
Eggs Benedict (Bacon) $16.50
Eggs on Toast $10.50
Avocados $5.00
Bacon $5.50

CHAT PAPRI $6.00
- a popular north Indian fast food that has crispy papris served with potatoes, chillies, yoghurt and sweet chutney
PATNA JALPARI CURRY $18.00
- onion masala with coconut cream curry leaf
MANGO CHICKEN $15.00
- boneless chicken pieces cooked with mango pulp and thick gravy
DELHI GOAT $16.00
- goat meat cooked with onion, tomato and green coriander spices
DAL PALAK $15.00
- lentils cooked with spinach, cumin seed, garlic and spices
KADHAI PANEER $16.00
- homemade cottage cheese cooked with onion, masala, capsicum and tomatoes
ALOO PARANTHA $6.00
- bread made with refined flour, stuffed with mashed potatoes and spices
CHICKEN TIKKA MASALA $15.00
- murgh tikka cooked in chopped tomato gravy

Kumara Chips $5.80
6 Fish & chips $25.00
Combination $12.80
Vegetarian $5.40
Tarakihi Dinner $15.80
Shrimps $11.80
SET MENU (A) $32.00
- sweet & sour pork beef black bean sauce vegetable fried rice for 3 people
Vegetable $9.80

Sauteed field mushrooms, lemon, feta, kale and basil pesto, on toasted baguette $17.00
Margarita $12.00
Make it a double decker (2 x eggs) $16.00
Add Bacon, Mushrooms, Black Pudding, House-baked Beans, Roasted Tomato, Kimichi, Pork Sausage (each) $5.00
Gelato - Vanilla bean or flavour of the day - 1 scoop $2.50
Scrambled eggs, Huffman's hot sauce, spring onions, grana padano on sourdough $17.00
Taramasalata, tzatziki, tapenade and sourdough $13.00
Pickled white anchovies, chives and tomatoes on a toasted baguette $17.00

54. JEERA PULAO / PEAS PULAO $3.90
13. BUTTER CHICKEN $15.00
- A chicken delicacy half cooked the tandoori way, the other finished in a curry way. A creamy tomato flavored curry with a touch of pepper for a delicate plate.
41. PRAWN MALABARI $15.90
- Prawn cooked in coconut & capsicum.
76. MIXED PICKLE $2.50
- Mixed hot and sour pickle
72. GULAB JAMUN $4.00
- Creamed milk dumplings served in a sugar syrup flavored with green cardamoms.
11. GOLDEN FRIED KING PRAWNS $11.90
- King prawn marinated with tempura batter and deep fried until crispy.
34. BEEF SAAGWALA $14.50
- Blended to perfection in Mughlai tradition. Diced beef cooked in fresh green spices and a puree of green leafy vegetable.
8. SEEKH KEBAB $9.50
- Tender roll of lamb mince with exotic spices cooked in Tandoor.

All Served with Fries
Seasonal Vegetables $7.00
- Changes Daily
Penne Arrabiata $13.00
- Napoli sauce, Chili, Garlic, Basil, Parmesan
Small Breakfast $7.00
- One Egg cooked your way, Bacon, Hash Brown, Thick Cut Toast
Spicy Beef $6.00
- Smoky Chipotle, Pineapple Salsa, Coriander mayo
Panzanella $9.00
- Basil, Fried bread, Red onion, Tomato, aged balsamic, Feta
Chicken $6.00
- Chipotle mayo, Citrus onion, Garlic crisps
·Pork Short Ribs
- BBQ sauce, toasted sesame