Balmoral Dairy & Takeaway in Otago Menu

Balmoral Dairy & Takeaway in Otago has no menu available, but can choose from many other options such as Garlic Bread or Fries (GF) from Mother Craythorne's Restaurant. Stefano's offers many options including (V) = Vegetarian, (LG)= Low Gluten,( LD) = Low Dairy and Italian Pizza Bread (V). Hislops Wholefoods Cafe includes a wide range like Hislops Organic Oat Muesli or Chia Cream Bircher. The Healthy Start and Grandpa's Granola from . Carlton Restaurant at Scenic Hotel Southern Cross offers Cable Bay Cafe and House Made Muesli with Berry Compote.

Nearby Sample Menus

  • Prawn $6.00
    • lettuce capsicum and cucumber
  • Agedashi Tofu $6.00
    • deep fried tofu
  • (udon thick wheat noodle or ramen thin egg noodle)
  • (sizzling meals served on hot plates, your choice of main served with seasoned vegetables rice and miso soup)
  • Smoked Chicken and avocado $8.00
  • Chicken Katsu crumbed chicken with BBQ sauce $11.00
  • Smoked Salmon $7.90
    • avocado capsicum and cucumber
  • Tofu Furai Curry $11.00
    • crumbed tofu with curried vegetables
  • Blue Cod Fillets
  • 1x Whitebait Pattie
  • Oyster Pacific $2.00
  • Brill Fillets
  • Chips and Coleslaw
  • Bluff Oyster Single $3.50
  • 4x Squid Rings
  • Scallops $22.00
  • Avocado, grilled halloumi & tomato
  • Bowl of fries $6.00
  • Cured pastrami, grilled mozzarella& aioli
  • all toasted sandwiches served with chips and aioli
  • Cheese and antipasto platter 2-4 people $30.00
    • Whitestone Windsor blue, Curio bay sheep’s milk pecorino, KaikouraLabneh. Zamora havoc Salami, Pastrami &Coppa.Aoraki cold smoked salmon & capers. Marinated olives, sundried tomatoes &peppadew. Relishes, fruits, crackers & breads
  • Slow-roasted Zamora pulled pork w/ slaw and spicy Jamaican jerk sauce
  • Chicken quesadilla w/ melted cheddar red onion and guacamole
  • Garlic bread & dips $6.00
  • STICKY MAPLE RIBS (FULL RACK)
    • Full rack of BBQ pork ribs, triple-basted with our homemade maple bourbon sauce.Not for the faint hearted
  • WARM CHOCOLATE MUDCAKE $10.00
    • Served with vanilla ice cream
  • GOURMET ICE CREAM $8.00
    • Served with chocolate or strawberry topping
  • AL TANDOORI
    • Tandoori spiced chicken, mozzarella capsicum with minted yoghurt
  • CARMOUCHE
    • Slowly braised pork belly with sweet & sour onions, topped with apple chutney
  • MOZZARELLA FLATBREADS $14.00
    • Garlic, mozzarella, basil and cracked pepper and With Basil pesto and jalapeno dips
  • CHICKEN LINGUINE
    • Tender chicken, sundried tomatoes & spinach tossed in a creamy white wine sauce and a linguine pasta
  • SALT & PEPPER SQUID $12.00
    • Crispy crumbed calamari served with a zesty lime aioli
  • PANCAKES
  • - two poached eggs & bacon on a homemade muffin, topped with hollandaise sauce $14.00
  • BAGEL $7.00
    • toasted cinnamon or sesame bagel with whipped walnut and maple cream cheese
  • BREAKFAST $16.50
    • two eggs, sausage, bacon, mushroom, hash brown, toast & homemade beans (vege option available)
  • EGGS BENEDICT
  • EGGS ON TOAST
  • SPANISH EGGS $14.00
    • fried eggs with chorizo, potato & homemade beans
  • MUSHROOMS ON TOAST
  • Mushroom Mutter $13.00
    • green peas and mushroom cooked tomatoes, spices and herbs
  • Vegetable Pickle $3.00
  • Daal Maharani $12.00
    • black lentils and kidney beans stewed overnight with clarified butter and spices
  • Palak Paneer $13.00
    • fresh Indian cottage cheese cooked in an aromatic spinach sauce
  • Butter Chicken $14.00
    • boneless pieces of chicken cooked in butter, coriander, tomato and ginger to produce the most popular dish served from the kitchen
  • Tandoori Murgh Half $12.00 Full $20.00
    • tender spring chicken marinated with fresh herbs and spices, then skewered and cooked in the tandoor
  • Keema Naan $5.00
    • naan bread with a stuffing of lightly spiced lamb mince
  • Aloo Chaat $6.00
    • savory potato snack, typically served at road-side tracks from stalls or carts in Indian
  • Steak sandwich, O.V.S Focaccia, blue cheese aioli, portobello mushroom, shoestring fries $24.50
  • Duck liver pâté, cranberry & orange relish, crisp crostini $15.50
  • Shoestring fries, flaky salt, aioli $8.00
  • Chocolate & caramel semi-freddo, chocolate soil, honey comb $15.50
  • Mt Rosa poached pear, spiced pear parfait & raspberry maccaron $15.50
  • Warm quinoa salad, beetroot, witlof, goat’s cheese, hazelnuts, apple, vincotto $19.50
  • Apple & rhubarb crumble, plum & crème fraiche ice cream, cherry coulis $15.50
  • Mini loaf ciabatta, capsicum romesco, pink peppercorn goat’s cheese, smoked eggplant $16.00
  • FISH WITH VEGETABLES $10.90
  • BANGERS AND MASH $10.90
  • Pork Ribs $8.90
    • with barbeque sauce
  • Onions $4.00
  • Sole fillets (grilled or battered) $19.90
  • Toasted Garlic Ciabatta $6.90
  • Beef Schnitzel (crumbed) $19.90
    • with mushroom topping
  • Wedges $8.90
    • with cheese and bacon: sour cream or salsa
  • Steamed Vegetables $5.00
  • Golden Fries $5.00
  • Nachos
    • Nachos served with beef chili, guacamole, homemade chunky salsa, sour cream & jalapeños
  • Prawns (4) $6.00
  • Pan Fried Scallops (3) $6.00
  • Soup of the Day $9.50
    • Served with homemade soda bread (ask our team for today’s choice)
  • New Zealand Lamb Rump $32.50
    • New Zealand lamb with any sauce & your choice of two sides
  • Dessert Share for 2 $39.00
    • A selection of Brownie, Doughnuts, Apple Pie, Cookies & Ice cream with your choice of 2 liquor coffees
  • Spicy Chicken Bites $9.00
  • Toasted Ciabatta Bread (or GF Bread) $7.00
    • With strawberry jam, marmalade or honey
  • Caramelised Banana & Bacon Waffle $16.00
    • Belgian waffle (or toasted ciabatta) crispy bacon & caramelised banana serve with maple syrup
  • Poached Eggs with Hollandaise $12.00
    • On toasted ciabatta, waffles, or gf bread additional
  • Green Curry Prawns on Jasmine Rice (DF) $18.00
  • Hand-wrapped Dumplings (7pcs) $8.00
    • Pork & chinese chives shiitake mushroom & cabbage
  • 11 pm Onwards
  • Toasted Muesli (V) $12.00
    • With yogurt & fruits
  • Open Steak Sandwich $28.50
    • Pan seared medium rare, with fresh salad greens and caramelised onions. Served with fries and aioli
  • Crumbed Sole with fries, salad and tartare sauce
  • Mini Spring rolls & Samosas served with fries, salad & sweet Thai chilli dipping sauce (v)
  • In-house marinated Beef or Prawn skewers, served with a petite salad
  • Crispy fried Calamari with fries, salad and homemade aioli
  • Linguine $28.50
    • In-house smoked salmon and prawn or chorizo linguine pasta, simmered in a tomato, basil and olive sauce
  • Garlic bread
  • Reef & Beef $37.00
    • Rib-eye, chargrilled to your liking, topped with prawns, in-house smoked salmon, garlic butter, served with fries and fresh green salad. >>
  • Chips/hummus/falafel/baklava/tabouli
  • Lamb $16.50
  • Burger or kebab, fries, drink
  • Falafel mix vine leaves $14.00
  • Lamb $15.5 / $13.5
  • Mix
  • Chicken $14.50
  • Lamb $11.5 / $9.5
  • Strawberry Cheesecake $14.00
    • w/ pear mousse and strawberry gel - (V)
  • Kiwi Farmer’s Breakfast $19.00
    • Fried eggs served with roasted tomato, herb button mushrooms, hash brown, Breakfast sausage and crispy bacon with toasted
  • Grilled tomato
  • caramelized roast kumara (V,DF,GF)
  • Soup of the day - (GF*) $14.50
    • Chefs daily creation served w/ bread
  • Soup of the day - (v/GF)* $14.50
    • freshly baked bread rolls
  • Fruits
    • whole fruit, apricots, pears, plums, prunes, fruit salad >>
  • The Foot Long Toastie $19.00
    • Ham, cheese, tomato, caramelised onion w/ fries
  • Steamed Coconut Rice $5
  • Char Kway Teow $29
    • Fried noodles with prawns & lup cheong
  • Woo Sambal $3
  • Sukor Spiced Sticky Chicken Wings $12
  • Madam's Rendang $29
    • beef - served with coconut rice
  • Chinese Mushroom Spring Rolls $9
  • Steamed White Pak Choy $12
    • confit garlic
  • Portuguese Custard Tarts $7
  • Prawn Twisters $14.00
    • served with sweet chilli sauce
  • Bacon & Eggs $12.50
    • Streaky Bacon, 2 eggs on toast
  • Crispy Skin Salmon $30.00
    • served with Asian greens, egg noodles topped with soy chilli & lime sauce .
  • Mixed Gril $31.00
    • Grill 200g Sirloin of beef, streaky bacon, sausage, Two fried eggs & chunky fries
  • Gabriel's Breakfast $22.00
    • eggs, streaky Bacon, sausage, grilled field ushroom fresh tomato slices hash browns & toas.
  • Blue Cod $18.50
    • Battered with Rubys’ secret golden batter, served with fries, garden salad & homemade tartare sauce
  • -served with bacon cheese & sour cream $14.50
  • Mini Pavlova $12.00
    • 2 mini pavs’s sandwiched with kiwi fruit & Cream
Balmoral Dairy & Takeaway

Balmoral Dairy & Takeaway

location

Address

17 Northland St, Ranfurly 9332, New Zealand

phone

Phone

034449326

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 9:00 PM, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 9:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 9:00 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
17 Northland St, Ranfurly 9332, New Zealand
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