Banh Mi 88 in Wellington Menu

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Pork Roll $8.00
Beef Roll $8.00
Chicken Roll $8.00
Meatballs Roll $8.00
Grilled Pork Roll $8.00

Fresh Spring Rolls $7.00
Duck Wraps $9.50

Beef Salad $9.50
Chicken Salad $9.50
Grilled Pork Salad $9.50

Grilled Beef Rice $9.50
Grilled Chicken Rice $9.50
Grilled Pork Rice $9.50

Pandan Chiffon Cakes $6.50

Nearby Sample Menus

Pecan and bourbon pie $8.50
- Deliciously sticky pie with a hint of Bourbon, laden with pecans
Rhubarb & strawberry streusel $8.50
- Delicious fruit baked in a pie with a crumble like topping
Gumbo $16.50
- Traditional South Louisiana, brown roux soup with chicken & Andouille sausage, served with rice
Corn Chips $8.50
- With salsa and guacamole
Prawn Monica $20.50
- Based on a favourite dish from the N’ awlins Jazz Festival. Spiral pasta and prawns in a smooth, creamy sauce made with the ‘Trinity" (green capsicum, onion and celery)-the base of many a New Orleans dish- garlic, and a hint of Creole spice
RCA ribs $25.50
- Tender, hickory smoked, lip smacking ribs, smothered in SMK’s BBQ sauce + curly fries
Homemade Pies N/A
- Check with wait staff on availability. Served with cream or yogurt. Ice cream $2 extra
Peanut putter pie $8.50
- A chocolate cookie crust with a chilled, whipped peanut butter filling

Ham off the bone, poached eggs on toast with hollandaise $19
‘Cloudy Bay’ clam linguine, white wine & flat leaf parsley $24.5
Eggs poached or scrambled, heirloom tomato, herbs & toast $16
Fish Pie, lemon, watercress & mizuna leaves $21
Affogato, vanilla bean ice cream, shot of Amaretto & espresso $15
Porridge $14
- with elderflower strawberries, blueberries & oat crumble
Seville orange, dark chocolate ice cream cone $10
Orange granola $13
- cashews, almonds, cranberry, papaya, pumpkin seeds & yoghurt

Onion rings $12.00
- homemade beer batter onion rings served with sweet chilli sauce
Spicy Chicken Pie $16.50
- Chicken baked in a spicy tomato sauce
Kids fish n chips
Chicken Burger
- Crumbed chicken schnitzel , bacon, lettuce, tomato, cheese and honey mayo mustard sauce and fries
Cherrios $9.00
- NZ favorites with tomato sauce
Garlic Bread $7.00
Vegetarian Lasagne & Salad
- Spinach lasagne filled sun dried tomatoes, ricotta cheese, pumpkin and pine nuts served with salad and fries
Lamb Racks $31.00
- Herb encrusted lamb rack served with scalloped potato and seasonal roast vegetables

Confit pork belly with braised trotter, apple puree, grilled cabbage and crackling $34.00
Grilled lamb rack with braised shoulder, du puy lentils, black cardamom, carrot puree and brussels sprouts $37.00
Scrambled eggs with avocado, chives and tomato on toasted sourdough $18.00
Poached free-range eggs on sourdough with spinach, bacon and hollandaise sauce $18.00
Roasted vine tomatoes with balsamic vinegar and organic feta $7.00
Risotto of paua, peas, parsley and parmesan prawns, parsley and parmesan $18.00
Grilled and smoked octopus with taramasalata, olives, chorizo, vine leaves, chorizo $17.00
Salad of rocket, parmesan and shaved pear $6.00

Mini ice cream $3.50
Noodles $3.00
Grilled tuna $24.00
- Seared tuna steak on a bed of quinoa, kale, red peppers, red onion and edamame beans, served with a miso cucumber and sesame seed salad
Warm chilli tofu salad $18.50
- Stir-fried tofu, aubergines, red peppers, asparagus, mangetout, tender stem broccoli and red onion on a bed of baby gem lettuce, dressed in sweet chilli sauce, garnished with chillies, spring onion and cashew nuts
Yasai cha han donburi $15.00
- Stir fried brown rice with tofu + vegetables, egg, mushrooms, mangetout, sweet corn and spring onions served with a side of Japanese pickles
Chicken itame $21.00
- Rice noodles in a spicy green coconut and lemongrass soup, topped with chicken, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime
Yasai pad-thai $18.50
- Tofu + vegetables, with rice noodles in a tamarind sauce with egg, beansprouts, leeks, chillies and red onion, garnished with fried shallots, peanuts, fresh herbs and lime
Korean barbecue beef + red onion hirata steamed bun $7.00
- A fluffy, asian bun stuffed with korean barbecue beef and red onion, served with Japanese mayonnaise and coriander

Extra sides $4.50 each
- bacon, fries, mushrooms
Vegie patch breakfast $18.90
- toast spinach, tomato, mushroom and guacamole on dairy free toast
Zany Zeus halloumi $17.90
- in coconut crumb with pear and walnut Smith's beetroot and harissa relish
Bacon and cheese melt $16.90
- crispy bacon, roast apple, aged cheddar on warmed Vienna loaf
Full Breakfast $19.50
- eggs, kransky, hash brown, bacon, tomato, mushroom and toast
Seed Toast $6.50
- with jam, vegemite, peanut butter or marmalade
Toasted muesli $11.90
- with berry compote, yoghurt and sliced banana
French Toast: gluten free $16.90
- fruit bread with cinnamon dusted banana and passionfruit yoghurt

Chicken Crave Salad $12.5 Reg / $10.5 Petita
Chicken Caesar Pita $11.5 Reg / $9.5 Petita
Ediballs $3 or $5 for two packs
Cookie Fix $2.00
Signature Mix $10.00 per head
Chick n Fala Pita $11.5 Reg / $9.5 Petita
Chicken Breast Salad $11.9 Reg / $9.9 Petita
Extra Dip $1.00

FAMILY BENTO $22.50
- salmon or chicken
CHICKEN CURRY UDON NOODLE $11.90
- thick noodles with chicken curry, spring onion
SALMON SASHIMI $10.90
COMBINATION SALAD $11.90
PRAWN UDON NOODLE $11.90
- thick noodles, soup, tempura prawn, wakame, spring onion
SEAWEED SALAD $5.90
CHICKEN KATSUDON $11.90/$13.90
- crumbed chicken fillet, rice, salad, pickles, mayo + katsu sauce, ginger(regular/large)
JUMBO COMBO $11.50

-Kids $3.00
Ice Cream- Kaffee eis
Bagel with Banana $8.00
- Toased bagal served with caramelized banana and cream cheese
-Large $6.00
Creamy Mushroom $13.00
- Mushroom in creamy sauce served on toast
Pancake $12.00
- Pancakes served with Bacon and Banana OR Blueberry and Vanilla ice cream
-Options:Multigrain/White/Sourdough
Burgers Served With Fries $11.00
- Chicken /Beef

Italian
- WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil
Margherita
- Our take on this classic. Mozzarella, cherry tomatoes, and soft white buffalo cheese, topped with parmesan, fresh basil, rocket and balsamic jus
Large (30cm approx.) $20.00
Four Cheese
- Garlic olive oil, covered in mozzarella, blue, parmesan and buffalo cheese
Small (20cm approx.) $14.00
Meat Lovers
- Premier bacon, pepperoni and chorizo, garlic mushrooms, mozzarella, WFP's own special tomato sauce. Topped with smokey BBQ sauce & fresh parsley
Chicken Sensation
- Smoked chicken, with brie, mozzarella, Zany Zeus cream cheese and WFP'S own special cranberry chutney, topped with fresh parsley
Mushroom
- A generous portion of mushrooms fried in garlic butter, with spinach, feta, blue, parmesan and mozzarella cheese, finished with parsley and a drizzle of truffle oil

-aioli $1
-blue cheese $2
-tomato $2
-crispy fried shallots $2
pleas note all credit cards incur a surcharge of 2%
-Cheddar $2
-pickles $2
-smokey bbq sauce $1

Cookies & cream mousse $3.50
Large fries $3.50
Hawaiian $5.00
- Ham, pineapple & mozzarella
Onion rings $3.50
BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
5 Spicy chicken wings $6.00
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
Hash bites $3.50

Fresh lemon curd $5.00
Jam with cream $4.50
Salmon, cucumber, homemade yoghurt with lemon and mint $8.00
Nutella (banana optional) $4.50
Bourbon peanut butter $5.00
Savoury wafles with Tuscan sauce, relish and a choice of or cheese spiced sausage $12.00/$13.00
Brandied Cherries - topped with chocolate ganache, whipped cream and sliced almonds $8.00
Smoked poached pears, candied bacon, walnuts and maple syrup $8.00

Extra Rice $4.00
Prawn Biryani
- Combination of Vegetables and Prawns cooked with basmati rice herbs and spices
Chicken Curry
- Simple home style chicken curry with medium spices, tomatoes and corianders
Chicken Korma
- Pieces of chicken simmered in rich cashew nut sauce and ground spices finished with cream.
Lamb Rogan Josh
- Tender pieces of lamb cooked with selected spices and herbs in traditional kashmiri styles
Chicken Peshwari
- Medium spicy dish cooked with cashew nuts, cherries and herbs in creamy sauce.
Fish Masala
- Pieces of fresh fish prepared in ground spices and thick masala gravy
Main $14.90
- Mild/Med/Hot

Baby Berry $9.00
- Berry mix with honey yogurt and cornflakes
Sun-dried Tomato Risotto $14.50
- Risotto, sundried tomato, spinach, and optional bacon and mushroom
Toasts $5.00
- 2 pieces of toasts choose 2 spreads from jam, butter, honey, marmite or peanut butter
Bagel $11.00
- Smoked Salmon with cream cheese
Eggs Benedict $15.80
- Poached Eggs, spinach, hash browns and optional; bacon or salmon
Mini Breakfast $9.00
- one sausage and hashbrown on toast or egg and sausage on toast
Spicy Wedges $6.50
Fries $5.00