Banh Mi 88 in Wellington Menu

VIETNAMESE SANDWICH ROLLS VIETNAMESE SANDWICH ROLLS
  • Pork Roll $8.00
  • Beef Roll $8.00
  • Chicken Roll $8.00
  • Meatballs Roll $8.00
  • Grilled Pork Roll $8.00
VIETNAMESE FRESH SPRING ROLLS & DUCK WRAPS VIETNAMESE FRESH SPRING ROLLS & DUCK WRAPS
  • Fresh Spring Rolls $7.00
  • Duck Wraps $9.50
SALAD DISHES SALAD DISHES
  • Beef Salad $9.50
  • Chicken Salad $9.50
  • Grilled Pork Salad $9.50
RICE DISHES RICE DISHES
  • Grilled Beef Rice $9.50
  • Grilled Chicken Rice $9.50
  • Grilled Pork Rice $9.50
DESSERTS DESSERTS
  • Pandan Chiffon Cakes $6.50

Nearby Sample Menus

  • Garlic Bread $6.00
  • Pan Fried Chicken Breast with Creamy Mushroom, Salad & Wedges $20.00
  • Beef Burger with Tomato, Egg, Bacon & Fries $14.00
  • Pan Fried Sirloin Steak with Fried Eggs, Salad, Hollandaise Sauce and Fries $20.00
  • Home Made Gnocchi in a Creamy Parmesan Sauce with Bacon& Mushroom or Spinach & Feta in a Napolitano Sauce $16.00
  • Soup of the Day $9.00
  • Eggs Benedict with Bacon & Spinach $14.00
  • Bacon, Lettuce, Avocado, Tomato and Brie Burger with Fries $15.00
  • Peanut Sauce $3.00
  • Udang Sambal $22.90
    • Fresh prawns cooked in a thick sambal sauce consisting of garlic, ginger, onion, chilli, tomato and fresh coriander.
  • Stir-fried Calamari (Squid) $20.90
    • Calamari cooked in a rich garlic oyster sauce with beans and carrots.
  • Mee Goreng $10.00
    • Egg noodle cooked with egg and choice of chicken or seafood
  • Egg and Onion Roti with Curry $10.50
    • Two eggs and chopped onions stuffed in roti bread served with choice of lamb, chicken or dhal curry
  • Seafood Murtabak $19.90
    • Fish, squid, shrimps and mussels mixed with onion and egg, stuffed in thinly flicked roti dough, served with fish curry sauce.
  • Garlic Prawns $19.90
    • Five tiger prawns sautéed with garlic and oyster sauce, and served with salad.
  • Beef Rendang $17.90
    • A superlative recipe exclusively created for Istana Malaysia patrons of Malaysia's famous dish. Tender beef marinated in root herbs and spices with a coconut base. $18.90
  • CHEESEBURGER $4.50
  • MUSSEL FRITTER $3.40
  • 6 SCALLOPS $12.00
  • 12 SCALLOPS $24.00
  • CORN FRITTER $2.30
  • POTATO/VEG ROLL $2.40
  • APRICOT TURNOVER $2.00
  • SMOKE FISH FRITTER $3.40
  • Kids pizza $9.90
    • homemade base with ham, cheese and pineapple
  • Vegetable focaccia melt $8.90
    • Roast vegetables, basil pesto and cheese
  • Apple cake slice $3.90
  • Banana chocolate cake $3.90
  • Ginger crunch $3.90
  • Passion fruit slice $4.90
  • Kids portion of pasta $9.90
  • Kids fish and chips $9.90
  • Teriyaki Eel Bowl
  • Teriyaki Chicken $17.90
    • Teriyaki Chicken, Teriyaki Beef, Deep Fried Prawns, Nigiri Sushi, Sushi Rolls, Steamed Rice, Japanese Pickles, Salad, Seaweed Salad, Sauces
  • Katsu Chicken Bowl
  • Large Standard $13.90
  • Regular Combo $11.50
  • Regular Combo $11.50
  • Large Combo $15.60
  • Large Combo $14.00
  • Pasta of the Day $18.50
    • this changes daily we will let you know today's flavour
  • Pumpkin, Leek and Chorizo Fettuccini $26.00
  • Cajun Chicken Salad $17.50
    • with brie, maple roasted nuts, Te Horo salad greens and Reds Mango salsa
  • Reds BLT $14.50
    • streaky Bacon, Te Horo organic Lettuce, Tomato & caramelised onions on toasted pide with aioli
  • Grilled Red Pepper with Feta, Black Olives and Olive oil $11.00
  • Risotto Balls with a Mustard Hollandaise $11.00
  • Asparagus and Mushroom Risotto $18.50
    • in a creamy garlic & herb sauce topped with shaved parmesan
  • Garlic Mussels $11.00
  • Beetroot Relish $1.50
  • Manchego & Jalapeno Hush Puppies $2.50/each
  • Junior Chicken Burger & Chips (chicken, lettuce, mayonnaise, bun & watties) $10.00
  • Thyme Roasted Portobello Mushrooms & Balsamic $10.00
  • Mushrooms $4.00
  • J.F.C.* with Sriracha Mayo (Japanese Fried Chicken) $11.00
  • Chook & Swine, Fire n Spice $22.50
    • Spice Rubbed Grilled Chicken Thigh, Bacon, Pickles, Bacon Aioli & Preserved Lemon Relish. Served with Chilli Fries
  • M.A.D Hot Sauce $1.50
  • Varying take home meals (V/Vg) $12.00
    • including the staples; curries, soups, lasagne, smoked fish pie:
  • Varying take home meals: $12.00
  • Jams, preserves, sauces, savoury jellies.
  • Cakes/ Slices: $4.5 / $6.5
  • Toasties including the staples; Reuben, Pulled pork and Ham and gruyere cheese. $8.50
  • Gourmet Panini: $8.00
  • Daily changing selection of muffins: $4.50
  • Daily changing selection of muffins: $4.50
  • Charley Noble Burger $27.00
    • gruyère, bacon, pickles, fries (cooked med/rare)
  • Risotto S $20 L $28
    • free range chicken sausage, mushroom
  • Spaghetti S $20 L $28
    • prawns, garlic, chilli, spinach
  • Fire roasted portobello mushrooms $10.00
  • Bruschetta $8.00
    • house smoked salmon, egg, green goddess salsa / fire roasted tomato, basil, white bean / braised grapes, prosciutto and goats cheese
  • Tinned Citron Connetable Sardines $16.00
    • radish, grilled bread
  • Fennel $18.00
    • radicchio, San Daniele, hazelnut, pear (vegetarian available)
  • Additional Sauces $2.50
  • 79. MINT CHUTNEY $2.00
    • Yogurt mixed with mint, green chillies and spices.
  • 32. GARLIC AND CHILLI LAMB $14.90
    • Boneless dice of lamb sauteed in julienne of capsicum, onion and spring onion and spicy garlic flavor.
  • 69. VEGETABLE PARANTHA $4.00
    • Stuffed with spiced vegetables.
  • 77. RAITA $2.00
    • Yogurt mixed with cucumber and ground spices.
  • 57. CHICKEN/LAMB/BEEF BIRYANI $13.50
    • Basmati rice cooked with assorted diced chicken, lamb and beef.
  • 80. PAPPADOMS (4pcs) $2.00
  • 27. LAMB ROGHANJOSH $14.90
    • A popular preparation from North India. Rich gravy is used to finish the pot roast, garnished with green coriander.
  • 52. EXTRA RICE $2.50
  • Lamb $20
    • Rocket , Chilli , Pinenuts & Garlic Yoghurt
  • Grilled Ortichoke $18
    • Potato , Black Olive , Red Onion & 3 Cheese
  • Pordines $16
    • Gemolote Roast
  • Chunky Potatoes $6.5
    • Spiced Butter
  • Pumpkin $6.5
    • Crust
  • Sardine $16
  • Chunky Potatoes $6.5
    • Spiced Butter
  • Pige Head Sausage $16
    • Toasted Hazalnut , Fennel Crust
  • DEEP FRIED MARS BAR $2.60
  • APPLE TURNOVER $2.20
  • FILLET DINNER $15.00
    • battered or crumbed fillet
  • OYSTERS RAW
    • 1 DOZ
  • STUFFED MUSHROOM $1.80
  • CHIPS PER ORDER $3.10
  • KUMARA CHIPS $6.00
  • OYSTERS COOKED $24.00
    • 1 DOZ
  • Chicken or Beef with Garlic & Basil $14.50
  • Fried Noodles with Chicken, Egg, Tofu & Vegetables $14.50
  • Fried Rice with Chicken & Egg $14.50
  • Sweet & Sour Pork $14.50
  • Steamed Rice $3.00
  • Chicken with Cashew Nuts $14.50
  • Deep Fried Thai Spring Rolls (5) $8.50
  • Sauteed Beef with Oyster Sauce $14.50
  • Beef Burger $15.50
    • Beef patty, bacon, tomato, cheese, lettuce and fries
  • Chicken Curry $12.50
    • Served with your choice Of rice or roti
  • Panini $8.80
    • freshly made to order with 3 fillings of your choice
  • Baby Berry $9.00
    • Berry mix with honey yogurt and cornflakes
  • Mee Goreng $12.00
    • Egg noodles, chicken, egg and chilli sambal
  • Toasted Sandwiches $6.50
  • Spicy Wedges $6.50
  • Mini Breakfast $9.00
    • one sausage and hashbrown on toast or egg and sausage on toast
  • Black pudding $6
  • Honey grilled greek halloumi salad $17.50
    • roma tomatoes, black olives, red onion and cucumber with a sherry vinaigrette
  • Chewy muesli $12.50
    • honey muesli with roasted almond , hazelnut and walnuts, served with warmed cinnamon milk
  • Dukkan beed salad $19
    • marinetd ribeye steak with a sprinkle of egyptian spice, tomato, mizuni and mesculan salad and bread crips
  • Grilled ham $4
  • Rustic summer sausages $16
    • roma tomatoes, onion, garlic,white wine, thyme and parsley served with fresh baguette slices
  • Scrambled eggs on brioche $15
    • creamy french style scrambled eggs served with house made toasted brioche slices
  • Bacon $4
Banh Mi 88

Banh Mi 88

location

Address

31 Tennyson Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043858875

email

Email

None

clock

Opened hours

10:30 AM to 4:30 PM (Mon-Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Vietnamese

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted

Location
31 Tennyson Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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