Banh Mi 88 in Wellington Menu

VIETNAMESE SANDWICH ROLLS VIETNAMESE SANDWICH ROLLS
  • Pork Roll $8.00
  • Beef Roll $8.00
  • Chicken Roll $8.00
  • Meatballs Roll $8.00
  • Grilled Pork Roll $8.00
VIETNAMESE FRESH SPRING ROLLS & DUCK WRAPS VIETNAMESE FRESH SPRING ROLLS & DUCK WRAPS
  • Fresh Spring Rolls $7.00
  • Duck Wraps $9.50
SALAD DISHES SALAD DISHES
  • Beef Salad $9.50
  • Chicken Salad $9.50
  • Grilled Pork Salad $9.50
RICE DISHES RICE DISHES
  • Grilled Beef Rice $9.50
  • Grilled Chicken Rice $9.50
  • Grilled Pork Rice $9.50
DESSERTS DESSERTS
  • Pandan Chiffon Cakes $6.50

Nearby Sample Menus

  • IMPERIAL FRESH ROLLS (V) $12.00
    • Soft rice rolls filled with rice noodles, organic tofu, cucumber, mint, coriander, sweet chili, mandarin-soy, peanuts
  • BANG BANG CHICKEN SALAD $25.00
    • Lemongrass chicken, spiced cashew, fresh mango, Vietnamese mint, coriander, coconut, chili, lime & palm sugar, crispy shallots
  • GREEN PRAWNS $17.00
    • White tiger prawn cutlets coated in young green rice, tamarind & chili sauce, grispy garlic, kaffir lime leaf
  • PORK NOODLES TWO WAYS $23.00
    • Fried imperial pork rolls, twice cooked pork belly, round rice noodles, green papaya, roasted peanuts, coriander, little hot & sour broth
  • STEAMED BEANS $11.00
    • with oyster sauce, fried garlic, sesame seeds
  • COCONUT RICE / RICE NOODLES / RED CHILI FISHSAUCE / HOUSE MADE BREAD $3.00
  • KUMARA BIM BIM $6.00
    • with togarashi & siriracha mayo
  • CHICKEN PARFAIT $11.00
    • 5-spice & port wine free range chicken lier parfait with fig jam, fried house made bread
  • Rock Yard's Signature Prawn Salad $22.5
    • Pan-fried marinated king prawns with a mixture of red and white cabbage, carrot and herbs
  • Sticky Golden Chicken Wings $10.5
    • Wok-tossed chicken wings in caramel fish sauce
  • Deep-fried Calamari $10.5
    • Served with Vietnamese Ginger sauce
  • "Shaking" Beef $22.5
    • Stir-fried marinated medium beef cubes served with onion, bean sprout and egg on sizzling plate
  • Hue Spicy Beef Noodle Soup $17.5
    • Slice beef sirloin and pork mince on thick rice noodle, predominantly flavor of lemongrass
  • Saigon Roasted Chicken $18.5
    • Sticky five-spice chicken leg with ginger, garlic and spring onions. Served with crunchy salad and chicken jus
  • Grilled Pork Skewers $10.5
    • Grilled marinated pork skewers with sesame seeds and fried shallots
  • Tasting Plate $18 / $27 / $36 / $9
    • Fresh rice paper roll, calamari, spring roll and crystal dumpling. 2 people / 3 people / 4 people / Add per person
  • Pepperoni $23.00
    • Napolitana sauce, mozzarella, spicy pepperoni, basil
  • Quattro Formaggi $24.50
    • mozzarella, parmesan, provolone and gorgonzola with cherry tomatoes and basil
  • ARANCINI $13.00
    • Arborio risotto balls (pepperoni salami, basil, tomato chilli, mozzarella) crumbed
  • 250g Aged Angus Scotch Fillet $ 29.50
    • with chunky potatoes, garden leaf salad, grilled tomato served with spicy aioli
  • Carne $28.50
    • Napolitana sauce, manuka ham, pepperoni, salami, prosciutto, mozzarella and basil
  • Verdura $25.00
    • Napolitana sauce, mozzarella, mushroom, eggplant, zucchini, capsicum, feta, oregano, basil
  • Panna Cotta $11.00
    • ask for today’s flavour
  • Chunky potatoes $8.00
    • hand cut fries w/ aioli and tomato sauce
  • Boca Negra $14.00
    • Rich and Sticky Chocolate Brownie served with Anglaise and Vanilla Ice Cream
  • Calamari Salad $19.50
    • Panko Crumbed Squid served with a lime, Chilli and Vietnamese Mint Dressed Salad and Crispy Noodles
  • Malibu Panna Cotta $14.00
    • Malibu Panna Cotta with Caramelised Pineapple and Toasted Coconut
  • Virgin Mary Pizza $25.00
    • Cheese, Cherry Tomato and Fresh Basil
  • Extra Shank $8.00
  • Extra Sides Available $3.00
  • Paua Fritters $19.00
    • 250g Paua Fritters with Lemon and Aioli
  • Spicy Prawns $18.00
    • Prawns Sauteed with Garlic Butter, Chilli and Coriander served with Fresh Bread
  • Chilli Beef Nacho*
  • Fresh Fish Of The Day* 2Piece $24.90 1Piece $17.90
    • Battered, Crumbed Or Pan-Fried - Hand Cut Chips Lemon Oil Dressing Salad
  • Butterfly Chicken $27.90
    • With Sundried Toamto And Olive Mascrapone Topped With Baby Spinach And Brie Served On A Potato Mash With Salad
  • Oven Baked Fresh Fish $25.90
    • Whit Herb Crust And Creamy Seafood Sauce On Wholegrain Mash And Seansonal Vegetables
  • Warmed Crumbed Halloumi (V) $16.90
    • With Roasted Vegetable Chutney Olives
  • Chicken Tenders And Fries
  • Baked brie on a toasted croutons $14.90
    • with cranberry dressing
  • *Classic Winter Sandwich
    • Server With Shoestring Fries- Ask Your Server As Changes Daily
  • Formaggi Misti con Frutta $26.00
    • Mixed Italian cheeses with fruit and bread
  • Agnello alla Griglia con Bietoli e Past $34.50
    • Chargrilled lamb rump, braised silverbeet and rice shpaed pasta
  • Pappardelle con Anatra $27.50
    • Large pasta ribbons with braised duck sauce
  • Verdure $8.50
  • Risotto al Funghi $24.50
    • Carnaroli rice with three types of mushroom and truffle oil
  • Gnocchi al Forno $25.00
    • Baked potato gnocchi with eggplant, tomato, basil, and mozzarella cheese
  • Gelato Misto o Vaniglia Affogato a Piacere $14.50
    • Mixed gelato or vanilla gelato with one topping of your choice
  • Insalata $8.50
  • Chicken Nugget $1.00
  • Chicken Satay (Skewer) $3.00
  • Wonton $0.90
  • Smoked Fish Fritter $3.20
  • Banana Fritter $2.50
  • Pork Bun (Steamed) $2.50
  • Crab Stick $1.60
  • Chocolate Donut $2.50
  • Mujiver $15.00
  • Large fries $4.00
  • Lamb $9.00
  • Mixed meat $15.00
  • Kebab combo $13.00
    • With fries and can of drink
  • Lamb $14.00
  • Chicken $10.00
  • Falafel $15.00
  • Mixed Seafood Udon Standard $9.90
  • Sukiyaki Chicken Bowl
  • Large Standard $13.40
  • Large Combo $15.10
  • Sukiyaki Chicken Udon Standard $9.90
  • Regular Combo $11.50
  • Rice (180gm) $3.00
  • Large Combo $15.10
  • On Toast $13.50
    • Balsamic Mushrooms
  • Extras $4
    • Bacon, Mushroom, Spinach, Tomato, Rosti, Hallumi, Kransky
  • Sides $4.50
    • Beans, Fries, Salad, Wedges
  • Vege Cannery $18.50
    • Eggs, Rosti, Spinach & Beans on toast
  • Eggs Benedict w Bacon or Spinach $16.50
  • Salmon on Rosti w Citrus cream $15.50
  • Eggs Benedict w Salmon $19.50
  • French Toast w Banana & Syrup $14.50
  • Soup of the Day $10.50
    • Served with toasted specialty bread
  • Kids Breakfast $7.50
    • Bacon and egg on Toast
  • Muesli with Fruit & Yogurt S $6.90 / L $9.90
    • Toasted Muesli with Seasonal Fruit and Yoghurt
  • French Toast $17.90
    • French Toast served with Bacon, grilled banana & Maple syrup
  • Eggs Benedict $17.90
    • Poached eggs & bacon served on a freshly toasted specialty bread, topped with creamy hollandaise sauce
  • Kiddies Pack $6.00
    • Ham Sandwich or Fairy Bread with Lolly slice, fruit pieces and a fluffy
  • Bacon & Mushrooms $17.90
    • Crispy Bacon with pan.fried portobello mushrooms drizzled with hollandaise sauce
  • Gourmet Toasted Sandwich $12.90
    • Choose From: Ham, Melted cheddar cheese & Tomato relish / Chicken, mushrooms, swiss cheese and caramelised onion / Streaky Bacon, egg with a dab of tomato relish / Chicken Schnitzel with swiss cheese, spinach, tomato and olive paste on toasted specialty bread. / Vegetarian with seasonal vegetables, relish and haloumi on toasted specialty bread
  • Beer Garden Pizza
    • feta, kalamata olives, pine nuts, pumpkin seeds, rocket and topped with basil
  • Open Steak Sandwich $20.00
    • sirloin steak, vintage cheddar, beer-braised onions, chili jam masculine and Panhead Port Road Pilsner aioli with fries
  • Pizza Bread $9.50
    • sundried tomato and feta, or garlic and parmesan pizza bread
  • The LBQ Platter $22.00
    • create your own platter from our snack menu three choices
  • Crispy Wings $12.00
    • crispy chicken wings tossed in hot sauce, smoky BBQ sauce or salt served with Panhead Port Road Pilsner aioli (8 wings)
  • BEER GARDEN 2 $16.20/$22.20
    • feta, kalamata olives, pine nuts, pumpkin seeds, rocket and topped with basil
  • Seafood Basket $23.00
    • Calamari, Spicy fish cakes, prawn twisters, fish bites with aioli and tartar sauce >>
  • LBQ Sliders-Mini LBQ Burgers $12.00
    • three sliders no mixing
  • - Long $3.00
  • Apple Doughnuts $3.60
  • Custard Bun $3.00
  • Egg $4.40
  • Fresh Cream Lamingtons (boxed) $7.50
  • Chocolate Dipped $3.20
  • Steak $4.50
  • Danish Pastries
  • Sup Kambing Mamak $7.00
    • Sup Kambing is a rich broth lamb soup flavored with spices such as coriander, fennel, lemongrass, and star anise
  • Small Chips $1.50
  • Gado Gado $15.90
  • Rojak Mamal $9.00
    • spring rolls, bean sprouts, potato, fritters, tofu, egg served with cucumber chili and homemade peanut sauce
  • Mee Goreng Mamak $15.90
  • 4x Chicken satay with peanut Sauce $4.00
  • Malay Tom Yum Ayam $9.00
    • malay hot and sour with chicken and seasonal vegetable
  • Chicken Roti Roll $4.50
    • served with lettuce, carrots and peanut or yofhurt sauce
  • Breads dips, oils $12.50
    • A selection of dips, bread, leafy ridge extra virgin and infused oils
  • Chef’s selection cured meats platter $29
    • A selection of three of our prodigal daughter house cured meats, pickles, bread
  • Mediterranean marinated olives, preserved lime ​ $9
  • Pasta puttanesca $23.50
    • Italian tomato sauce, anchovies, olives, capers
  • Italian cheese and herb fritters $15
  • Kingsmeade sunset blue
    • Creamy cow's milk blue cheese
  • Two varieties $28
  • Chicken liver pate $17.50
    • With tangelo jelly, pickles, bread, smoked chutney
Banh Mi 88

Banh Mi 88

location

Address

31 Tennyson Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043858875

email

Email

None

clock

Opened hours

10:30 AM to 4:30 PM (Mon-Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Vietnamese

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted

Location
31 Tennyson Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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