Banh Mi 88 in Wellington Menu

Please inform your server of any allergies or dietary requirements
Roasted cauliflower, coconut cream, sautéed spring onion, extra virgin olive oil, cashew nuts (V) (DF) (GF) $24
Lamb rump, cumin & garlic pumpkin, green beans, puy lentils, shallots, red wine & fennel jus (GF) $30
Seared Marlborough Sounds salmon, black bean sauce, sushi rice, avocado puree, fried shallots, micro coriander (GF) (DF) $30
250g Eye Fillet $35
Mushroom $3
Roasted cauliflower, currants, hazelnuts, parsley $8
Honey & thyme jus $3

Hähnchen Schnitzel Crumbed Chicken Breast >>Chunky avocado salsa
Add chicken, smoked salmon or halloumi to any salad 5
The Berliner Burger 22
- Crumbed chicken breast, Swiss cheese, bacon, mustard, mayo, lettuce, tomato, onion in a brioche bun w/ wedges
Garden Salad 7
Bavarian Rotisserie Chicken 28(Half)/35(Whole)
- Braised red cabbage, potato salad, knödel, pickled veg & jus gras
Cordon Bleu Crumbed Chicken Breast >>Black forest ham, Swiss cheese & jus gras
Blue Cheese Mousse 15
- Cranberry chutney, toasted walnuts, watercress & dark rye
Homemade Wedges 9

Chicken Laksa $12.00
- Chicken with egg noodles and laksa soup
-King Prawn $15.00
-King Prawn $15.00
Thai Style Fried Tofu $6.00
- Fried tofu served with peanut chilli sauce
●Panang Curry $12.00
- Panang curry paste fried with coconut served with: chicken / beef / pork
●Stir Fried Noodles with Chilli and Basil $12.00
- Chicken / beef / pork
●Pad Thai Stir Fried Noodles $12.00
- Chicken / beef / pork
●Stir Fried with Chilli and Thai Basil $12.00
- Chicken / beef / pork / vegetable

BACON BUTTY $10.00
- with aioli on sourdough
LOX $18.00
- scrambled eggs & salmon on toast with cream cheese
GRETA VEGO $20.00
- grilled halloumi, wilted spinach, grilled tomato & aioli on toast with poached egg
HOMEMADE MUESLI $12.00
- w banana yoghurt & honey
PORTERHOUSE STEAK $22.00
- with salad and fries
TOAST & SPREAD $6.00
- w jam honey marmalade, peanut butter or vegemite on sourdough or grainy
THAI CHICKEN CURRY $18.00
- served with rice
BOWL OF FRIES & AIOLI $7.00

Crumbed kumara cakes and spicy beans $16.50
- w/ fried egg on sourdough and roasted mushrooms
Green tea noodle salad $14.00
- w/ walnuts, mushrooms. red onion. nor and onion dressing
Smoked salmon bagel $14.00
- with avocado, mesclun, cream cheese. caper raisin salsa and red onion
Tofu Pancakes(gluten free) $14.50
- w/ caramelized onion. mizuna, roasted tomatoes. cashew nuts herb oil and feta
Halloumi sandwich $16.50
- crumbed halloumi with sesame coleslaw, beetroot relish, and Turkish bread
Bagel $5.50
- w/cream cheese and jam
Scrambled eggs on bagel $13.00
- w/herbs, pesto. feta and tomato
Eggs Benedict $15.00
- w/ bacon and roasted tomatoes

Duck Fat Potatoes, confit garlic $8.00
500g $17.00
3 Scoop Ice Cream Sundae $10.00
The Goodnight Elvis + $4.00
- Add bacon
Green Plate $6.00
- Selection of seasonal pickled vegetables
3 Stack $14.00
The Big Dipper $14.00
- Braised beef, cheddar, pickled red onion, whiskey mustard, beef jus
The Rodeo + $6.00
- add bacon, onion rings and BBQ sauce

Garlic $12.00
- Tuatara Garlic Paste, Mozzarella & Herbs
Pistachio Nuts $4.50
Specials $25.00
- Weekday lunchtime - pizza & 2 half pints (starting 12.00 pm till 2.00 pm)
Goose Shack Pale Ale Bacon Nut spread with toasted Sourdough $16.00
Classic $17.00
- Salami, Chorizo, Kransky Sausage, Onion, Mushroom with Tuatara Tomato Sauce & Mozzarella
Pulled Pork, Fennel, Tomato & Sticky Cheese $9.00
Goose Shack Cut Chips with Lemon Mayo $7.00
Specials $20.00
- Tuesday night - pint of Tuatara & all you can eat pizza (starting from 5.30 pm)

NASI GORENG $13.50
- wok stir fried rice with seasonal vegetables in an oriental sambal sauce topped with caramelized shallots/SEAFOOD
Dhall Curry $3.00
ROTI CHANAl $2.50
- Malaysian non-yeast bread with a fluffy texture that is moist and crispy
Steamed vegetables $5.00
AVAM MASAK LEMAK $10.00/$13.50
- Boneless chicken pieces poached in coconut cream, oriental spices, fresh lemon grass, and garlic. Served with steamed rice.Medium/large
CHICKEN/LAMB MURTABAK $12.00
- Succulent spiced chicken or lamb mince cooked in mild spices with chopped onion, potatoes, egg and wrapped in a firm roti pastry cooked on a hot plate. Served with curry sauce
GADO GADO $11.00
- steamed stir fried fresh seasonal vegetables and bean curd topped with homemade peanut sauce. Served with steamed rice
Sambal Sauce $3.00

Tuska $10.50
- streaky bacon in a warmed joe’s roll
Joe's caesar $17.00
- streaky bacon, shaved parmesan, garlic croutons, cos lettuce and a soft free range egg with joe’s caesar dressing (anchovies optional)
Gorgeous george $17.00
- substitute streaky bacon for cold smoked salmon
Chicken burger $19.80
- free range chicken breast, streaky bacon, swiss cheese, caramelised onions, tomato, lettuce and aioli with chips
Easy tiger salad $21.80
- free range chicken rubbed in harissa spices with rocket, mesculin, orange, red onion, cherry tomatoes and minted yoghurt
Roast vege salad $18.80
- roasted vegetable medley with rocket, cashews, feta and aioli
Pikelets $13.80
- streaky bacon, maple syrup and banana
Kids pizza $10.80
- bacon and pineapple / salami and cheese

Smoked Salmon Bruschetta $16.00
Garlic Mushrooms $12.50
- w toast
Eggs Benedict $17.00
- w bacon, smoked salmon or spinach
Charlie's Build Your Own $8.50
- w two eggs & toast
Wedges $13.00
- w bacon, cheese, sweet chilli & sour cream
Blueberry Pancakes $18.00/Half Portion $13.00
- w bacon, green apple syrup, cream & fresh fruit
Fries $8.50
- w tomato sauce & aioli
Choose from: bacon or kransky $4.00

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