Banh Mi 88 in Wellington Menu

VIETNAMESE SANDWICH ROLLS VIETNAMESE SANDWICH ROLLS
  • Pork Roll $8.00
  • Beef Roll $8.00
  • Chicken Roll $8.00
  • Meatballs Roll $8.00
  • Grilled Pork Roll $8.00
VIETNAMESE FRESH SPRING ROLLS & DUCK WRAPS VIETNAMESE FRESH SPRING ROLLS & DUCK WRAPS
  • Fresh Spring Rolls $7.00
  • Duck Wraps $9.50
SALAD DISHES SALAD DISHES
  • Beef Salad $9.50
  • Chicken Salad $9.50
  • Grilled Pork Salad $9.50
RICE DISHES RICE DISHES
  • Grilled Beef Rice $9.50
  • Grilled Chicken Rice $9.50
  • Grilled Pork Rice $9.50
DESSERTS DESSERTS
  • Pandan Chiffon Cakes $6.50

Nearby Sample Menus

  • Parrilla-grilled pinchos w chimichurri: lamb $16.00
  • Ernesto’s breakfast burrito filled w scrambled eggs, black bean & chipotle chilli, cheese, topped w avocado, sour cream & salsa $17.50
  • Prawns sautéed w garlic, chilli & cream $17.00
  • Steak plate: wood-fired flank, rump, sirloin & ribeye w chimichurri (for two to four) $95.00
  • Vegetariano burger: wood-fired mushroom, lettuce, aioli, tomato, cheese & beetroot relish in our homemade bun, served w patatas bravas $21.00
  • Wood-fired prime beef short rib w chimichurri $18.00
  • Eggs Benedict on homemade hash browns w choice of bacon, morcilla, spinach or salmon $17.50
  • Pulpo a la diabla $16.00
  • HOUSE SALAD LARGE $6.90
  • VANILLA CREME BRULEE $9.90
    • candied orange & shrtbread
  • WARM MIXED BERRIES $8.90
    • brandy snap
  • SELECTION OF BREAD $11.90
    • kumara & jalapeno hummus basil pesto
  • 2X FRIED EGGS $2.90
  • ONE FAT BRAKIE $18.90
    • eggs streaky bacon, sausage, black pudding, roast tomato, mushrooms, beans & toast
  • ONE FAT BIRD CHICKEN LIVER & BLACK PEPPER PATE $12.90
    • red wine onions crostini & gherkins
  • FISH N' FAT BIRD CHIPS $15.90
    • traditional English ale batter mushy peas & chunky tartare sauce
  • Firecracker Sliders 6/$15.00
    • our famous Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo
  • Peppered Squid $14.00
    • with crispy panko crumbs & chilli flakes, served with a Thai basil, mint & garlic mayo
  • Sweet Chilli Eggplant $10.00
    • crispy slices wok tossed with garlic & coriander
  • Singapore Fried Noodles $23.00
    • rice noodles, chicken, shrimp, bean sprouts, red & green peppers, onions & chilli (vegetarian option available). Make it chilli crumbed chicken for $25
  • Krishna Pakhora $13.00
    • cauliflower, pumpkin & potato slices fried in chickpea batter, served with a mint, coriander & tamarind dipping sauce
  • Bangkok Street Noodles $23.00
    • flat rice noodles, chicken, vegetables, tamarind, chilli & crushed spiced cashews (vegetarian option available)
  • Malay Hawker Style Fried Fish & Prawns $24.00
    • in a kaffir lime, coconut, candlenut & chilli sauce
  • Thai Beef Salad $23.00
    • beef fillet, spring onion, bean sprouts, mint, coriander, basil, mesclun, spinach, crispy shallots, crushed spiced cashews & a lime, coriander & chilli dressing
  • -Add Bacon Or Sausage $15.00
  • Avocado, Feta, Mint Mash & Poached Eggs $16.00
    • On Rye Sourdough
  • Kasnock´N $18.50
    • Mac & Cheese, Austrian style, green salad
  • Speckknodel & Sauerkraut $19.50
    • Dumplings stuffed with Pancetta
  • Wiener Schnitzel $22.50
    • Tenderized Pork, hand pounded, breaded & lightly fried golden, Potato Salad & Lingonberry Sauce
  • Soup Of The Day $11.50
    • With toasted house bread
  • Tiroler Groestl´ $19.50
    • Potatoes fried with Onions & Speck, seasoned & spiced with fresh herbs, served with a fried egg, green side salad.
  • Omelette With Brie $17.50
    • & a choice of Spinach or free range Bacon
  • Pork Belly Sliders $15.00
    • served with rocket, tomato and BBQ mayonnaise.
  • Home Cut Fries $8.00
    • served with garlic Aioli and Watties tomato sauce.
  • Saffron Seafood Chowder $10.00
    • served with grilled Ciabatta garlic bread.
  • Cheerios $8.00
    • served with Watties tomato sauce.
  • Four Kings Platter $35.00
    • Chef's selection from our snacks menu.
  • Wild Mushroom Tart $22.00
    • served with Parmesan and walnut pastry topped with micro leaf and drizzled with Vincotto.
  • Chicken Caesar Salad $15.00
    • served with Cos lettuce, poached egg, char grilled bacon, anchovy fillets and freshly shaved Parmesan.
  • Marokpa Parcels $20.00
    • smoked Kahawai hash cakes with kumara and bacon and chimichurri mayonnaise.
  • Garlic Chilli King Prawns $28.00
    • Wok fried with fresh garlic, chilli sauce, capsicum and black wood fungus.
  • King Prawns with Mixed Vegetables $28.00
    • Classic wok fried with light garlic sauce.
  • Garlic Chilli Pork $22.00
    • Pork strips, black wood fungus and bamboo shoots, wok fried with garlic chilli sauce.
  • Garlic Ginger Chicken $22.00
    • Wok fried with garlic, ginger and scallions in oyster sauce.
  • BBQ Pork Buns (3pc) $8.00
    • Steamed and filled with BBQ Pork.
  • Steamed Rice $2.00
  • Spicy Garlic Fish Fillets $24.00
    • Dry chilli, garlic, Sichuan pepper cone, chilli bean sauce, wok fried with celery and capsicum.
  • Garlic Ginger Venison $28.00
    • Venison wok tossed with garlic, ginger, spring onion and Shao Hsing wine. Served on a sizzling plate.
  • CHICKEN RAMEN $13.50
  • BEEF BIBIMBAP $15.00
  • PRAWN RAMEN $15.00
  • HALLOUMI $13.50
  • CORN FRITTERS $13.50
  • HOT BRIE FINGERS $7.50
  • VEGE BIBIMBAP $12.50
  • VEGE RAMEN $11.50
  • CURLY FRIES $5.00
  • MONKFISH PO BOY $10.00
  • HIT THE MARK $10.00
    • 200g. beef patty, swiss cheddar, bacon, caramelised onions
  • CRISPY CHICKEN PO BOY $10.00
  • JERK CHICKEN BURGER $10.00
    • passion fruit, lime, jam, sauces, bacon
  • POPCORN CHICKEN $6.00
  • JERK PORK BELLY $10.00
    • ribs slow cooked, cheddar
  • Kiddies Pack $6.00
    • Ham Sandwich or Fairy Bread with Lolly slice, fruit pieces and a fluffy
  • Muesli with Fruit & Yogurt S $6.90 / L $9.90
    • Toasted Muesli with Seasonal Fruit and Yoghurt
  • Claudio's Open Sandwich $12.90
    • Rump steak with caramelised onion, served on specialty bread with creamy hollandaise
  • Soup of the Day $10.50
    • Served with toasted specialty bread
  • Classic BLT $12.90
    • Bacon, Lettuce, tomato with creamy aioli & tomato relish on toasted specialty bread
  • Gourmet Toasted Sandwich $12.90
    • Choose From: Ham, Melted cheddar cheese & Tomato relish / Chicken, mushrooms, swiss cheese and caramelised onion / Streaky Bacon, egg with a dab of tomato relish / Chicken Schnitzel with swiss cheese, spinach, tomato and olive paste on toasted specialty bread. / Vegetarian with seasonal vegetables, relish and haloumi on toasted specialty bread
  • Benton Special $12.90
    • Rump Steak with egg and tomato and creamy aioli on toasted specialty bread
  • French Toast $17.90
    • French Toast served with Bacon, grilled banana & Maple syrup
  • Eggs $11.50
    • 2 soft boiled, with toast soldiers
  • Eggs $12.00
    • scrambled on toast
  • Roasted Tomatoes / Pan-fried Mushrooms $4.20
  • French Toast with Bacon, Banana & Maple Syrup $15.50
  • 5 Grain Toast with Cream Cheese and Smoked Salmon $12.50
  • Gluten Free $5.50
  • Avocado / Bacon / Breakfast Sausages $4.50
  • Toast Bagel $3.50
  • Chicken $11.50
  • Chicken $11.90
  • Potato fritter $0.80
  • Bbq pork or steak $11.50
  • Sweet & sour won ton - 12s $9.80
  • Bbq pork or steak $11.90
  • Lemon fish w/ rice $12.80
  • Shrimps $11.90
  • Penang Curry (GF)
    • Please Select meat Vegetables cooked with spicy Panang curry paste in thick coconut cream.
  • Prawn Salad $24.90
    • Prawns with vegetables in Thai spicy lemon dressing sauce
  • Vegetable/ Entree $11.90
  • Beef Salad $22.90
    • Marinated grilled beef with vegetables in Thai spicy lemon dressing sauce
  • Crumbed Squid Rings (6 pcs) $11.90
    • Served with sweet chilli sauce
  • Roast Duck $24.90
  • Prawn/Entree $14.90
  • Spicy Pad Kee Mao
    • Please Select meat Stir -fried wide flat rice noodles with egg and vegetables in spicy basil leaf sauce.
  • Pan Seared scallops with peperonata and concass of tomato $18.50
    • South island scallops, pepperonata, tomato, garlic, aioli mezuna
  • Toast $6.00
    • With butter and preserves
  • Mojito Cheesecake with cardamom biscuit $16.50
  • Pork Sausage /Bacon $4.00
  • Sirloin Strip, rocket and radish salad, roast new potatoes and red wine jus $29.50
    • 300gm sirloin, rocket, red radish, daikon, new potatoes, red wine jus
  • 3 courses $55.00 Pp
  • Prawn with crispy spicy chorizo $16.75
    • Tiger prawns, chorizo, braised leek, brioche, citrus dressing
  • Veggie Works $18.50
    • Corn fritter, has brown, grilled tomato, mushrooms and egg
  • Muesli $7.00
    • Granola, natural or bircher with yogurt + fruit salad
  • Toast $4.50
    • Dark rye & butter + jam, peanut butter, nutella or lemon card
  • Scrambled Eggs with Salmon $12.50
    • House smoked salmon, scrambled eggs on rye toast
  • Porridge $7.00
    • Rolled oats with yogurt, fruit salad + cinnamon
  • Big Breakfast $17.00
    • Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
  • Paleo Pancakes $12.00
    • with blueberries, coconut cream + maple syrup
  • Paleo Granola $8.00
    • Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
  • Weekdays 7am-11am
  • Mini Bacon n Egg Pie $3.50
  • Fruit Cake $3.50
  • Triple Choc & Caramel $3.50
  • Fruit Muffins & Cream Cheese $3.50
  • Cheese -Ham - Pineapple - Onion - Tomato - Bacon - Egg - Cream Corn
  • Cheese Burger $6.00
  • Steak n Cheese
  • Steak
Banh Mi 88

Banh Mi 88

location

Address

31 Tennyson Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043858875

email

Email

None

clock

Opened hours

10:30 AM to 4:30 PM (Mon-Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Vietnamese

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted

Location
31 Tennyson Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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