Banh Mi in Wellington Menu

BANH MI MENU BANH MI MENU
  • Pho Bo-Pho Ga $12.00
    • Beef or Chicken Noodle Soup
  • Bun Bo Hue $11.00
    • Viet Spicy Beef Noodle Soup
  • Bun Thit Bo Xao $11.00
    • Grilled Lemongrass Beef w Rice Vermicelli
  • Bun Nem Nuong $11.00
    • Vermicelli w Grilled Pork Patties
  • Bun Cha Gio $11.00
    • Vermicelli w Crispy Spring Rolls
  • Com Suon Nuong $11.00
    • Grilled Pork w Steam or Fry Rice
  • Com Ga Nuong $11.00
    • Grilled Chicken w Steam or Fry Rice
  • Bo Luc Lac $11.00
    • Shaking Beef w Fries or Fried Rice
  • Pork Belly $15.00
    • w/ Fries, Salad, Red Wine Gravy & Apple Sauce
  • Yummy Pork Ribs $15.00
    • w/ Salad, Homemade BBQ Sauce & Fries
  • 200g Sirloin Steak $12.00
    • w/ Salad, Fries, Egg & Gravy Sauce
  • Vietnamese Sandwiches $7.50
    • Traditional - Pork - Beef - Chicken
  • Vietfood Spicy Fish Cake Salad $9.00
  • Grilled Lemongrass Beef Salad $9.00
  • Grilled Yummy Chicken Salad $9.00
  • Grilled Tasty Lamb Salad $9.00
  • Delicious Chicken Wings (5 pcs) $9.00
  • Homemade Calamari Donut (3 pcs) $9.00
  • Goi Cuon - Fresh Garden Rolls (3 pcs) $7.00
  • Cha Gio - Crispy Spring Roll (3 pcs) $7.00
  • Grilled Skewered Lemongrass Beef (3pcs) $7.00
  • Grilled Skewered Yummy Chicken (3pcs) $7.00
  • Fries w/ Aioli $4.00
  • Wedges $6.00
    • w/ Sour Cream & Sweet Chilli
  • Prawn Twister w/ Aioli (6 pcs) $8.00

Nearby Sample Menus

  • Plain Roll $2.50
  • Chicken Nuggets 5 $5.40
  • Chips $3.40 / $6.60
    • regular / large
  • 1/4 chicken meal $11.80
  • Fish Fillets $5.00
  • Gravy $2.70 / $5.00
    • regular / large
  • Whole chicken $18.90
  • 6 chicken dippers & chips $15.70
  • SERGEANT’S BENEDICT STACK 17.50
    • STREAKY BACON OR SPINACH ON OUR OWN POTATO ROSTIS W HOLLANDAISE & POACHED EGGS
  • BACON & EGGS ON TOAST 10.00
    • SERVED W STREAKY BACON & POACHED EGGS ON TOASTED CIABATTA
  • JALAPENO POPPERS (HOT) 10.50
    • STUFFED W CREAMED CHEESE & BACON THEN CRUMBED & FLASH FRIED
  • BEEF BRUSCHETTA 9.00
    • STRIPLOIN RUBBED IN PAPRIKA, GRILLED & SERVED ON BRUSCHETTA, TOPPED W CARAMELISED ONION & BEARNAISE SAUCE
  • B.L.A.T w SMALL FRIES 13.50
    • BACON, LETTUCE & AVOCADO W TOMATO ON TOASTED CIABATTA
  • SLIDERS 9.50
    • SHREDDED BEEF, PORK, SCHNITZEL OR BEER BATTERED FISH, W STEAK FRIES OR TRY ANY COMBINATION OF THREE W FRIES 19.00
  • CEVICHE 7.00
    • MARINATED IN A BLEND OF TOMATO, CUCUMBER, LIME JUICE, CORIANDER, RED ONION & COCONUT CREAM
  • ASIAN PRAWN CAKES 9.50
    • THAI GREEN CURRY & CORIANDER FRITTERS SERVED W AN ASIAN DIPPING SAUCE
  • Shoulder of lamb for two with a tabouleh of grains, Fromage blanc, pickled radish, romesco sauce, foraged leaves & roasting juices 70
  • Roasted spuds with buttermilk cream 8
  • Hummingbird’s salted caramel chocolate 4
  • Hay-baked pork belly with pineapple, fennel & black pudding 30
  • Roast & pickled cauliflower with chard, celery & spiced olive oil 10
  • Two kinds of cheese with accompaniments 18
  • Waitoa chicken with mushroom, artichoke, garden herbs & jus 32
  • Crisp head lettuce with foraged herbs, orange, hazelnut & sumac 8
  • Mix Vegetable Curry (Dry) $8.90
    • Assorted vegetables spiced and tempered with cumin seeds.
  • Madras Beef/Lamb/Chicken $11.90
    • Cooked in subtly spiced coconut gravy and tempered with mustard seed and curry leaves.
  • Fish Malabari $12.50
    • Fish pieces cooked with coconut gravy and tempered with mustard seeds & curry leaves.
  • Vegetable Pakora $6.50
    • Fresh assorted vegetables dipped in mildly spiced chick pea batter and fried.
  • Extra Flavoured Naan $3.00
    • Naan stuffed with cheese or garlic & baked in the tandoor.
  • Prawn Jalfrazi $13.00
    • Prawns cooked with juliennes of onion, tomato and capsicum tempered with pounded coriander and cumin seeds.
  • Fish Makhani $12.50
    • Boneless fish cooked in creamy tomato gravy.
  • Fish Amritsari $9.50
    • Deep fried battered fish Punjabi style, served with mint sauce.
  • Large $12.00
  • Bacon & Eggs $14.50
  • Hollandaise $3.00
  • BLT $16.50
    • with toasted sourdough
  • Eggs Benedict (Bacon) $16.50
  • Sweetcorn Fritters & Bacon $18.00
  • Hashbrowns $5.00
  • Soup of the Day $12.50
    • with sourdough
  • Ridiculously sticky pork ribs with steamed Shanghai bok choy $21.00
  • Raw with sweet vinegar, chardonnay and shallot dressing (each) $4.50
  • 2 cheeses $16.00
  • Pan-fried fish with chermoula, tomato jam and crushed new potatoes $27.00
  • Four cheeses pizza with rocket, pear and walnuts $16.00
  • Ahia smoked fish Caesar salad with horseradish vinaigrette $24.00
  • Proscuitto, ham, mozzarella, oregano pizza $18.00
  • Affogato, with vanilla bean gelato, espresso shot with homemade biscotti $7.50
  • Grilled zucchini with black sesame seeds, parmesan and vine tomatoes $12.00
  • Manchego cheese croquets $12.00
  • Cured salmon with fresh dill and marinated fennel $14.00
  • Grilled ciabatta with garlic and herb butter $7.50
  • Spiced lamb meatballs with tsatziki $14.00
  • Lemon and ricotta puffs with a lemon honey $13.00
  • Seared beef fillet with salsa verde and garlic butter $32.00 / $48.00
  • Antipasti platter with cured meats and cheese $30.00
  • Bistecca di Fratelli $35
    • Char grilled pancetta wrapped beef fillet with a celeriac and thyme bake, wilted baby spinach and balsamic demi glaze
  • Pane all’O lio $9
    • House made Flat Bread with Extra Virgin Olive Oil & Sea Salt
  • Bombe di Fratelli $15
    • Italian donuts with limoncello gelato and pistachio and chocolate sauce
  • Panna Cotta $14
    • Almond panna cotta with Campari caramel and passionfruit sorbet
  • Ravioli della sera $18
    • House made ravioli of the evening
  • Gnocchi di Patate (Available as Vegetarian on request) $27
    • Pan fried potato gnocchi in a smoked tomato salsa, brocollini, chilli and housemade pork sausage finished with fresh mozzarella Add Crispy Coppa 29
  • Olive $8
    • Bowl of warm Marinated Olives
  • Polenta Parmesan chips with black truffle mayo $8.5
  • Crumbed Prawn ( 4 ) $5.80
  • Salad $5.50
  • ●Thick cut
  • ●Crumbed fish $15.00
  • - Fillet $8.50
  • Scallops $2.80
  • -Fillet $19.00
  • -20 for $34.90
  • Add $4.00
    • sausages
  • Floyds Florentine $17.00
    • Sauteed Spinach, two poached eggs on toast w hollandaise
  • Fries w aioli $7.00
  • Bushman's Benny $17.50
    • poached eggs on tasty mince and toast & hollandaise
  • Kids eggs & toast $5.00
  • Floydo $20.00
    • eggs your way, slow roasted tomato, sausages, mushrooms, bacon, potato cake and toast
  • Chorizo & black pudding $18.00
    • with sauteed potatoes and spinach with a poached egg & hollandaise
  • Add $7.50
    • salmon
  • Soup of the Day $10
    • Creamy pumpkin soup served with sour cream + cheese scone
  • H.T.C. Panini $8
    • Free range ham, fresh tomato and tasty cheese
  • Porridge $7
    • Rolled oats with Banana & honey, or Berries & cinnamon sugar
  • Gourmet Granola $7
    • Served with banana, yogurt and mixed berries
  • Kids Panini $5
    • Your choice of any two fillings
  • Vegetarian Panini $8
    • Spinach, almonds, sundried tomato, pesto and tasty cheese
  • Gourmet Panini $9
    • Salami, pear, blue cheese and caramelised onions
  • 3C Panini $8.5
    • Free range chicken, camembert cheese and cranberry sauce
  • Roast organic chicken salad, puy lentils, sour cherries, crispy ham, blue cheese $18 /$26
  • Slow roast pork belly, gooseberry & ginger jus, summer slaw $27
  • Earl Grey
    • Wellington's own Ritual Tea Co. loose leaf tea, steeped & churned
  • Pea, mint & chorizo soup $14
  • Biscuits Anzac Chocolate Chip
  • Kir Royale
    • Fresh blackcurrants & sparkling wine
  • Muesli, roast apricots, coconut yoghurt, soy milk $15
  • Marinated sardines on char-grilled sourdough $15
  • Butter Chicken
  • Chicken & Chips Large $9.00
  • French Toast $11.50
  • Bacon & Egg
  • Roast Dinner Pork lamb or Beef medium $13.80
  • Mushroom breakfast $11.50
  • Egg Benedict $11.50
  • Nachos Beef $10.50
  • Large chips $9.50
  • Small chips $4.80
  • Easy tiger salad $21.80
    • free range chicken rubbed in harissa spices with rocket, mesculin, orange, red onion, cherry tomatoes and minted yoghurt
  • Easy tiger salad $21.80
    • free range chicken rubbed in harissa spices with rocket, mesculin, orange, red onion, cherry tomatoes and minted yoghurt
  • Joe’s green salad $4.80
  • Chocolate brownie $8.00
    • with vanilla bean ice cream
  • Pikelets $8.80
    • lemon and vanilla sugar
  • Joe’s hash $4.00
  • Creamy Mushroom Case $3.80
  • x2 - $4.50
  • Hawaiian Burger $7.00
  • Fruit Cake $3.50
  • Chicken n Mushroom
  • Cinnamon & Brown Sugar Swirls $3.50
  • Bacon n Egg Burger $7.00
  • (Homemade patties & mayonnaise)
Banh Mi

Banh Mi

location

Address

151 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043828968

email

Email

None

clock

Opened hours

10:30 AM to 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Vietnamese

features

Features

Takeaway ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Dinner

Location
151 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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