Banh Mi in Wellington Menu

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Pho Bo-Pho Ga $12.00
- Beef or Chicken Noodle Soup
Bun Bo Hue $11.00
- Viet Spicy Beef Noodle Soup
Bun Thit Bo Xao $11.00
- Grilled Lemongrass Beef w Rice Vermicelli
Bun Nem Nuong $11.00
- Vermicelli w Grilled Pork Patties
Bun Cha Gio $11.00
- Vermicelli w Crispy Spring Rolls
Com Suon Nuong $11.00
- Grilled Pork w Steam or Fry Rice
Com Ga Nuong $11.00
- Grilled Chicken w Steam or Fry Rice
Bo Luc Lac $11.00
- Shaking Beef w Fries or Fried Rice
Pork Belly $15.00
- w/ Fries, Salad, Red Wine Gravy & Apple Sauce
Yummy Pork Ribs $15.00
- w/ Salad, Homemade BBQ Sauce & Fries
200g Sirloin Steak $12.00
- w/ Salad, Fries, Egg & Gravy Sauce
Vietnamese Sandwiches $7.50
- Traditional - Pork - Beef - Chicken
Vietfood Spicy Fish Cake Salad $9.00
Grilled Lemongrass Beef Salad $9.00
Grilled Yummy Chicken Salad $9.00
Grilled Tasty Lamb Salad $9.00
Delicious Chicken Wings (5 pcs) $9.00
Homemade Calamari Donut (3 pcs) $9.00
Goi Cuon - Fresh Garden Rolls (3 pcs) $7.00
Cha Gio - Crispy Spring Roll (3 pcs) $7.00
Grilled Skewered Lemongrass Beef (3pcs) $7.00
Grilled Skewered Yummy Chicken (3pcs) $7.00
Fries w/ Aioli $4.00
Wedges $6.00
- w/ Sour Cream & Sweet Chilli
Prawn Twister w/ Aioli (6 pcs) $8.00

Nearby Sample Menus

WOODSMOKED SALMON / FREEKEH SALAD $18.50
- spinach, green beans, radish, sunflower seeds & dill sour cream
- add cheese fondue $2.00
FINGER & FORK SHARE-PLATTER $45.00
- a selection of offerings from the above
POTTED CHICKEN LIVER PATE $11.50
- onion marmalade & toasts
LAMBS FRY $17.50
- thick cut bacon, fried mash, porter gravy & caramelised onion
COCKTAIL GELLATO & TUILLES $6.00
CLT SALAD $18.50
- smoked chicken, lettuce, tomato, blue cheese & buttermilk dressing
SMOKED SALMON & WATERCRESS TART $16.50
- served with salad greens & dill creme fraiche

Deep Fried Oysters (1/2 Dozen) / Spicy Wontons $12.80
Chicken with Hot Pepper Sauce / Sweet & Sour Chicken / Hot Chilli Chicken $18.00
Mango Duck / Pineapple Duck / Pork Belly with Chef's Special Sauce $28.00
Deep Fried Chicken Dumplings / Steamed BBQ Pork Buns $6.00
Tera with Szechuan Vegetables / Spicy Tera $23.00
Pork Ribs with Chef's Special Sauce / Baked Pork Chops In Garlic Sauce / Pork Steamed with Mashed Taro / Fried Haricot Bean with Pork & Shrimps $24.80
Steamed Chicken with Ginger Spring Onion W $48 / H $24.80
Stewed Vegetables with Salted & Preserved Egg $20.00

7 Garlic Pepper Pork $11.00
42 Sweet and Sour $11.00
39 Stir Fried Chicken and Satay Sauce $11.00
29 Spicy Seafood $14.00
43 Deep Fried Chicken with Sweet Chili Sauce $12.50
34 Chicken Cashew Nuts $12.50
8 Deep Fried Chicken $12.50
12 Pork Hock on Rice $12.50

Steamed Prawn Cake $14
Stuffed Chicken Wings $12
Chef's Signature Appertiser $15
- 2 Prawn Bites, 2 Duck Triangles, 2 Coconut Calamari
Korean Stone Pot $19 / $28
Curry Laksa $11.50
Kun Bo Chicken $16 / $24
Sago Pudding $13
- coconut sago, mango puree, topped with cream and ice-cream
Cantonese Roast Duck $18 / $27

Beef and bacon burger $12.00
- Classic beef pattie with bacon lettuce tomato cheese and our tangy mayo
Hawaiian burger $12.00
- Panko crumbed chicken fillet with lettuce pineapple and mayonnaise
Salt and pepper squid $10.00
- With wasabi mayo
Vegetarian burger $12.00
- Quinoa, pumpkin and feta pattie with lettuce, tomato and onion.
Loaded potato skins $12.00
- With bacon spring onion and sour cream
Garlic chicken $19.00
- Served with coleslaw and chips with smokey BBQ sauce
Fish burger $12.00
- Crumbed fish fillet (ask staff for fish of the day) with lettuce tomato and tarta sauce.
Spring rolls and samosas $8.00
- With sweet chilli sauce

●Beef
●Bami Goreng (Spicy Noodles)
●Chicken
-Chicken with Seasonal Vegetables / Sweet and Sour Chicken $16.00
H=Half / W=Whole
●Gravy Ho Fun with Seasonal Vegetables
Roast Duck / BBQ Pork / Roast Pork $13.00
- BBQ dish served with rice or noodle soup (egg noodle, rice noodles or ho fun)
-Half Dozen $8.00

Salt and Pepper Squid with Lemon oil $11.00
Chicken Breast Stuffed with Sundried Tomato and Spinach with a Pan Fried White Mushroom Wine Sauce and Garlic Rosemary Potatoes $30.00
Eggs Benedict $18.50 / $17.50 / $16.00
- on toasted sour dough topped with our own Hollandaise and your choice of smoked salmon, ham off the bone, steamed spinach
Sides $4.00
- bacon, sausage, tomato, potato rosti, mushroom, sourdough, hollandaise, aioli
Lemon Tart with Orange and Lemon Sauce $14.00
Asparagus and Mushroom Risotto $18.50
- in a creamy garlic & herb sauce topped with shaved parmesan
Pasta of the Day $18.50
- this changes daily we will let you know today's flavour
Risotto Balls with a Mustard Hollandaise $11.00

Chicken Po Boy $19.50
- cucumber pickle, bacon aioli and cos on a soft bun with hand cut fries
Kumara and potato Has Brown $18.50
- stack with poached egg, avocado, roast tomato & nectarine relish (GF)/choice bacon or portobello mushrooms
Bread Platter $10.00
- with balsamic reduction, dukkah & pesto
Kedgree $19.00
- with smoked fish, soft boiled egg, parsley & lemon
Island Bay Bacon $14.00
- free range eggs on sourdough or Vogels
Duck Liver Parfait $18.50
- with pickles mixed leaves & toasted sourdough
Funghi $19.00
- Portobello mushroom, mozzarella, thyme, porcini & truffle oil
Artichoke hearts/olives/capers/mushroom/anchovies $2.50

Tomato $4.00
Hash brown $3.00
Tomato sauce $1.00
Avocado and Tomato (GF)( V) $10.50
- zesty avocado smash with fresh tomato on our Artisan bread
Potato and Chorizo Salad (GF) $16.50
- new season crisp potatoes. Spanish chorizo sausage and mint served with a crispy zesty rocket and red onion
Extra condiment $0.50
BLAT (GF) $15.50
- smoky bacon, ripe tomatoes, zesty avocado smash and lettuce on Artisan bread served with a side of curly fries or green salad
Salmon $4.00

Pigs Tail $18.00
- walnut, mandarin, currants, farro (vegetarian available)
Homestyle Chicken Broth $18.00
- shredded chicken, supergreens, ancient grains
Tinned Citron Connetable Sardines $16.00
- radish, grilled bread
Warm Salad Of Green & Red $18.00
- grilled pear, egg, walnuts, bacon, blue cheese sauce
Bruschetta $8.00
- house smoked salmon, egg, green goddess salsa / fire roasted tomato, basil, white bean / braised grapes, prosciutto and goats cheese
Iceberg wedge, buttermilk ranch, pink onions $7.00
Ribeye On The Bone 500g $56.00
- Grass-fed, Prime Angus, West Coast (30 minute cooking time)
Extra Bread $4.00

CHICKEN SALAD $7.00
- 3 satays, 1 roti, salad
HUNGER BUSTER $15.00
- 5 satays, 2 wraps, 2 rice, 1 roti, salad
CHICKEN WITH BREAD CURRY $7.00
- curry, 1 rice, 1 roti
TERIYAKI CHICKEN ON RICE 7 SALAD $10.00
Udon Noodle Soup $6.00
ORIGINAL $10.00
- 3 satays, 2 rice, 1 roti, salad
Roti Wrap $2.50
GLUTEN FREE $10.00
- salad, 2 satays, 2 summer rolls

Western Egg and Cheese N/A
Herb & Garlic Toasties N/A
Roast Beef N/A
Thinly Cut Ready Salted N/A
Tuna N/A
Chicken Teriyaki N/A
Chipotle N/A
M&M N/A

Vegetarian Salad Burger $18.00
- 110g Vegetarian Pattie w Lettuce, Cucumber, Tomato, Red Onion, Fresh Avocado & Aioli
(all kids menu items come w a free chocolate sundae)
Choc Shake $7.00
Buffalo Wings $12.00
- Premium Chicken wings in a spicy chili marinade, w aioli sauce
Strawberry Short Cake Shake $7.00
Vanilla Marshmallow Shake $7.00
Salted Caramel Delight Burger $12.00
- Freshly deep fried Donut layered w Caramel ice-cream, Chocolate Mousse & drizzled w a Salted Caramel sauce, topped w whipped cream >>
The Casanova $17.50
- 120g Premium In-House Beef Pattie, Mayo, Streaky Bacon, Swiss Cheese, Pan Fried Mushrooms w Dijon mustard

Chunky Chips with Tomato Sauce $9.50
●Pizza
Curly Fries with Tomato Sauce $9.50
●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00
BBQ Chicken $18.00
Margherita $15.00

Spanish Style Croquettes with Romesco Sauce $6.00
- Salted warehou and potato cakes with lemon zest and parsley. Served with romesco - a Spanish sauce made with roast capsicums, garlic, parsley, tomato and smoked paprika
Gluten-Free Batter
Blue Cod $10.50
- Popular white fish with a low fat content
Elephant Fish $5.20
- Soft textured, succulent fish with a subtle flavour
Crumbed Scallops $6.90
Cranberry $1.50
Panko Crumbed
Trevally $5.50
- Medium pink/white fish with a low fat content