Banh Mi in Wellington Menu

BANH MI MENU BANH MI MENU
  • Pho Bo-Pho Ga $12.00
    • Beef or Chicken Noodle Soup
  • Bun Bo Hue $11.00
    • Viet Spicy Beef Noodle Soup
  • Bun Thit Bo Xao $11.00
    • Grilled Lemongrass Beef w Rice Vermicelli
  • Bun Nem Nuong $11.00
    • Vermicelli w Grilled Pork Patties
  • Bun Cha Gio $11.00
    • Vermicelli w Crispy Spring Rolls
  • Com Suon Nuong $11.00
    • Grilled Pork w Steam or Fry Rice
  • Com Ga Nuong $11.00
    • Grilled Chicken w Steam or Fry Rice
  • Bo Luc Lac $11.00
    • Shaking Beef w Fries or Fried Rice
  • Pork Belly $15.00
    • w/ Fries, Salad, Red Wine Gravy & Apple Sauce
  • Yummy Pork Ribs $15.00
    • w/ Salad, Homemade BBQ Sauce & Fries
  • 200g Sirloin Steak $12.00
    • w/ Salad, Fries, Egg & Gravy Sauce
  • Vietnamese Sandwiches $7.50
    • Traditional - Pork - Beef - Chicken
  • Vietfood Spicy Fish Cake Salad $9.00
  • Grilled Lemongrass Beef Salad $9.00
  • Grilled Yummy Chicken Salad $9.00
  • Grilled Tasty Lamb Salad $9.00
  • Delicious Chicken Wings (5 pcs) $9.00
  • Homemade Calamari Donut (3 pcs) $9.00
  • Goi Cuon - Fresh Garden Rolls (3 pcs) $7.00
  • Cha Gio - Crispy Spring Roll (3 pcs) $7.00
  • Grilled Skewered Lemongrass Beef (3pcs) $7.00
  • Grilled Skewered Yummy Chicken (3pcs) $7.00
  • Fries w/ Aioli $4.00
  • Wedges $6.00
    • w/ Sour Cream & Sweet Chilli
  • Prawn Twister w/ Aioli (6 pcs) $8.00

Nearby Sample Menus

  • Mince + Cheese Dumplings $11.00
    • Pan fried, pale ale, aged cheddar [trust us] (4)
  • Pork Belly + Pepper Fried Spring Rolls $11.00
    • Viet Nuoc Cham dipping sauce (4)
  • Sago $8.00
    • Sago pudding, ginger + coconut broth, kiwifruit
  • Pani Puri [VE] $8.00
    • Indian spiced potato, edamame, lemongrass coconut broth (4)
  • Donut Balls $9.00
    • Lemongrass sugar, Yuzu curd
  • Black Sesame $9.00
    • Honeycomb pieces
  • Wok Fried Brussel Sprouts [VE,GF] $7.00
    • Momofuku inspired, caramelised, chilli
  • Steamed Brown Rice [VE,GF] $3.00
    • Per bowl
  • Piccoli fritti Romani $15.00
  • Patate al burro e erbe $7.00
  • Bottarga: dried fish roe
  • Polletto: chicken
  • Bucatini vongole & bottarga $21.00
  • Pesce intero alla griglia $ market price
  • Cannelloni di mamma Marcella $23.00
  • Dolci: sweets
  • Vegetable Fried Rice $12.00
  • Chicken/Beef/BBQ Pork Fried Rice $14.00
  • Deep Fried Squid Tentacles $8.00
  • Peanuts $6.00
  • Salt and Pepper Duck Chins $15.00
  • Marinated Beef Slices $12.00
  • Prawn Twisters $10.00
  • Pickled Garlic Cucumber $10.00
  • Sourdough with Balsamic oil and Dukkah $12.00
  • Fish of the Day POA
    • this changes daily we will let you know what we have available
  • Bacon and Cheese Pasta $9.00
  • Pancakes $17.00
    • topped with caramelised banana, maple syrup and a berry mango compote
  • Grilled Red Pepper with Feta, Black Olives and Olive oil $11.00
  • Risotto Balls with a Mustard Hollandaise $11.00
  • Eggs Benedict $18.50 / $17.50 / $16.00
    • on toasted sour dough topped with our own Hollandaise and your choice of smoked salmon, ham off the bone, steamed spinach
  • Seafood Risotto with Prawns, Scallops, Smoked Fish, Parmesan and Fresh Herbs $30.00
  • ●Battered fish $4.00
  • Crumbed Prawn ( 4 ) $5.80
  • *add: Cheese, Bacon or Egg $2 each items
  • ●Gluten Free fish $15.00
  • Batted Sausage $4.00
  • ●Grilled fish $17.00
  • -Full $4.80
  • Deep fried meat patty $3.50
  • Medium Salad $9.50
  • Double Chocolate Torte $12.90
    • Beautiful chocolate torte, a layer of melted chocolate and dripping with our home made chocolate genache. Topped of with vanilla ice cream and fresh whipped cream
  • Profiteroles $12.90
    • A cream puff pastry, filled with our special crema pasticiera and smothered with genache
  • Seasonal Vegetables $4.50/$7.90
    • Oven baked in small or large sizes
  • Garlic Mushrooms $14.5
    • Our decades' old recipe, a favourite with 'almost' everyone!
  • Spaghetti Prawns $23.9
    • Tiger prawns in half shell, capers, garlic, chilli and olives in olive oil
  • Pork Scallopine $29.9
    • Madeira port, cream and mushroom sauce
  • Risotto Funghi $23.9
    • Mushrooms, spring onion, fresh parsley and white wine (v)
  • Pork dumplings, fried greens and dashi broth $10.00
  • Roast cauliflower salad with grilled garlic shoots and ponzu $10.00
  • Roast Pumpkin dip with a drunken raisin puree and grain crisps $9.00
  • Eggs benedict or Florentine on house hash browns $15.50
  • Wild rice, cinnamon puffs, granny smith, crisp kale and Labneh $10.00
  • Hand Cut Kumara fries with chipotle $8.50
  • Silver Fern Premier Selections Entry $28.00
    • Slow cooked lamb neck in leek ash, with char grilled braised rhubarb, ewe’s milk panna cotta and crisp sweetbreads
  • Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
  • Toasted Sandwiches $5
    • your choice of filling
  • Spicy Wedges $6.50
    • with sour cream & Thai chilli sauce
  • Eggs benedict $14
    • with grilled bacon
  • Hot Chips $5.50
  • Lamb's fry & Bacon $15
    • on toasted Ciabatta with a mushroom & onion gravy
  • BBQ Beef & Bacon Burger $17
    • scrumptious beef pattie with salad & fries
  • The Works Wedges $10
    • spicy wedges topped w bacon, cheese a & sour cream
  • Omelete & Salad $15
    • Your choice of filling
  • Organic Corn Tortilla $2.00
  • Guacamole $14.00
    • Smashed avocados with onions, coriander, tomato and lime served with house-made totopos
  • Carnitas $19.00
    • Crispy free-range pork shoulder, salsa verde, chile habanero onions & coriander
  • Free Range Chicken
    • Slow roast chicken, cheese, chili, garlic, onions
  • Manuka Smoked Fish
    • Line-caught fish cactus, onions, carrots, tomato, lettuce and chipotle mayonnaise
  • Memela Con Hongos $10.00
    • Corn cake topped with black pot beans, mushrooms, salsa & Mexican coriander cream
  • Ensalada Mixta $13 Med / $18 Lg
    • Salad of mixed greens, pumpkin seeds, cabbage, feta cheese, crispy tortilla and poblano dressing
  • Churros $12.00
  • BLT $10.50
    • Bacon, lettuce & tomatoes on toasted foccacia
  • Muesli w yoghurt $9.00
    • Honey & fresh fruit
  • All served with homemade foccacia bread & a balsamic dressing
  • Takeaway available
  • Eggs on toast $8.00
  • Toast w Spreads $4.00
  • Cajun chicken burger $14.00
    • On a sesame bun w mesclum, tomato, sweet chilli dressing and served w fries
  • Fries w tomato sauce & garlic aioli $5.00
  • Roast Chicken, Meski, Tomato & Aioli $5.50
  • Mince & Cheese
  • Mince
  • Bacon, Maski, Tomato & Aioli $5.00
  • Vege Sammie $5.50
  • Steak & Creamy Mushroom
  • Sausage Rolls Spinach, Oar, Cheese Roll $3.50
  • Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
  • Choc Chip N/A
  • Pork Riblet N/A
  • Honey Oat N/A
  • Honey Mustard N/A
  • Italian Dressing N/A
  • White Chip Macadamia N/A
  • Beetroot N/A
  • Sweet Onion N/A
  • Vegetable fried rice $9.50
  • Curry/ vegetable roll $1.70
  • venison with Cumin $22.00
  • Ginger and spring onion Pork $12.00
  • Spring roll (steak) $1.70
  • Black Pepper Pork $11.50
  • Pineapple burger $4.00
  • Seafood combination $18.00
  • Japanese Tempura Prawns (3) $10.00
  • Asian Basket $15.00
    • Samosa, Spring Rolls, Prawn Twisters)
  • Shoe String Fries $9.00
    • With tomato sauce
  • Baked Bombe Alaska Rose & Pistachio $15.00
  • Caesar Chicken, Egg, Bacon Salad $21.50 E / $29.50 M
  • - Over the Moon Galactic Gold $15.00
  • - Kapiti Kikorangi Blue $15.00
  • Tandoori Chicken Pizza $24.50
  • Mojito Cheesecake with cardamom biscuit $16.50
  • Eggs benedict $16.00
    • Poached eggs, ciabatta, champagne ham, spinach and hollandaise
  • 2 courses $40.00 Pp
    • Starter + main of main + dessert
  • Pork Sausage /Bacon $4.00
  • Chilli chocolate and raspberry mousse with cinnamon churros $16.50
  • Grilled tomato Hash brown / Mushrooms $3.00
  • Duck breast with savoy cabbage, fingerling potatoes and balsamic glaze $28.50
    • Crispy skin duck breast, tossed savoy cabbage, fingerling potatoes, glaze
  • Pan Seared scallops with peperonata and concass of tomato $18.50
    • South island scallops, pepperonata, tomato, garlic, aioli mezuna
Banh Mi

Banh Mi

location

Address

151 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043828968

email

Email

None

clock

Opened hours

10:30 AM to 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Vietnamese

features

Features

Takeaway ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Dinner

Location
151 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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