Banh Mi in Wellington Menu

BANH MI MENU BANH MI MENU
  • Pho Bo-Pho Ga $12.00
    • Beef or Chicken Noodle Soup
  • Bun Bo Hue $11.00
    • Viet Spicy Beef Noodle Soup
  • Bun Thit Bo Xao $11.00
    • Grilled Lemongrass Beef w Rice Vermicelli
  • Bun Nem Nuong $11.00
    • Vermicelli w Grilled Pork Patties
  • Bun Cha Gio $11.00
    • Vermicelli w Crispy Spring Rolls
  • Com Suon Nuong $11.00
    • Grilled Pork w Steam or Fry Rice
  • Com Ga Nuong $11.00
    • Grilled Chicken w Steam or Fry Rice
  • Bo Luc Lac $11.00
    • Shaking Beef w Fries or Fried Rice
  • Pork Belly $15.00
    • w/ Fries, Salad, Red Wine Gravy & Apple Sauce
  • Yummy Pork Ribs $15.00
    • w/ Salad, Homemade BBQ Sauce & Fries
  • 200g Sirloin Steak $12.00
    • w/ Salad, Fries, Egg & Gravy Sauce
  • Vietnamese Sandwiches $7.50
    • Traditional - Pork - Beef - Chicken
  • Vietfood Spicy Fish Cake Salad $9.00
  • Grilled Lemongrass Beef Salad $9.00
  • Grilled Yummy Chicken Salad $9.00
  • Grilled Tasty Lamb Salad $9.00
  • Delicious Chicken Wings (5 pcs) $9.00
  • Homemade Calamari Donut (3 pcs) $9.00
  • Goi Cuon - Fresh Garden Rolls (3 pcs) $7.00
  • Cha Gio - Crispy Spring Roll (3 pcs) $7.00
  • Grilled Skewered Lemongrass Beef (3pcs) $7.00
  • Grilled Skewered Yummy Chicken (3pcs) $7.00
  • Fries w/ Aioli $4.00
  • Wedges $6.00
    • w/ Sour Cream & Sweet Chilli
  • Prawn Twister w/ Aioli (6 pcs) $8.00

Nearby Sample Menus

  • Tomato $4.00
  • Fries $4.00
  • Eggs $4.00
  • Thai style chicken $16.00
    • soft herbs & nam jim dressing
  • Hash browns $4.00
  • Zucchini & chickpea vege burger $19.50
    • grilled mushroom, lettuce, tomato & cucumber yoghurt
  • Philly cheese steak po boy $18.00
    • pepper, mushrooms, onions & fries
  • Crisp pork belly $16.00
    • green apple salad & sweet soy
  • MUSSELS $15.50
    • Green lip mussels cooked with red wine, napolitan sauce, garlic and chilli
  • CONCHIGLIONI SPINACI $25.50
    • Pasta shells filled with spinach, Zany Zeus ricotta, mozzarella and hint of nutmeg cooked in chef’s special napolitan sauce
  • Rucola Salad $8.50
    • rocket, pecorino cheese, cherry tomatoes, balsamic
  • RISOTTO WILD MUSHROOM $24.50
    • Saffron infused risotto cooked with Portobello & wild mushrooms and a hint of gorgonzola
  • CALAMARI FRITTI $15.00
    • Hand scored calamari dusted in our secret crumbs cooked to perfection served with spicy aioli
  • ANTIPASTO PLATTER $16.00 per person
    • Italian cured meats, cheeses and other delicacies
  • Torta Caprese $9.00/$12.50
    • homemade rich chocolate and almond torte/cake with mascarpone an option of vanilla gelato (GF)
  • Dark chocolate mousee served with Raspberry coulis and pistachio (GF, Vegan)
  • Side orders:
  • - Rueben Sandwich $13.50
    • House made shaved corned beef topped with Swiss cheese & sour apple slaw served between slices of warm rye bread with lashes of horseradish mayo
  • BLT $14.00
    • Bacon, lettuce, tomato and aioli in a toasted ciabatta bap served with fries
  • House salad $5.50
  • Shoestring fries $7.50
  • - OB Burger $15.00
    • Homemade trio meat patty (beef, lamb & venison) with bacon, cheese, lettuce, tomato, pickle and crunchy fried onion, mustard & jalapeno sauce served in a milk bun
  • - Reggae Jerk Chicken Burger $14.00
    • Chicken breast marinated in jerk spices then grilled. Served on a milk bun with apple slaw, mango & pineapple salsa & chilli lime mayo
  • Grilled Halloumi Salad $17.00
    • Grilled organic Zany Zeus Halloumi salad with cherry tomatoes, croutons, roasted capsicum & walnuts in a lemon olive oil dressing
  • Pork Mince with Tofu in Chilli Sauce $12.00
  • Nasi Goreng $12.00
  • Bacon & Egg Fried Rice $12.00
  • Banana Fritter $2.50
  • Pork Belly with Tofu $13.00
  • Apple Turnover $2.40
  • Kungpo Vegetable $11.00
  • Paua Fritter $2.40
  • Apple cake slice $3.90
  • Beef and ale pie $7.90
  • Steak, egg and chips $18.90
    • 170g sirloin steak, cooked to your liking, served with two fried eggs and your choice of fries and kumara chips
  • All dishes served with your choice of a bowl of soup or ice cream N/A
  • Banana chocolate mousse cake $4.90
  • Blueberry / Chocolate / Apple crumble muffin $3.90
  • Muesli slice $3.90
  • Soup of the Day $8.90
  • Stuffed Omelette $18.50
    • Egg omelette stuffed with minced chicken, mushroom, tomato, celery and spicy Thai flavour, served with white rice
  • Vegetarian Sweet and Sour $18.50
    • Tofu cooked with fresh vegetables in a sweet and sour sauce, served with white rice, topped with cashew nuts
  • Vegetarian Phad Thai $18.50
    • Fried noodles Thai style with tofu, egg, cabbage and carrot topped with cashew nuts
  • Vegetarian Stir Fried with Peanut Sauce $18.50
    • Stir fried vegetables with tofu and peanut sauce, topped with cashew nuts
  • Goong Tod $8.00
    • Six crumbed prawns deep fried and served with a sweet, mild chilli sauce
  • Stir Fried with Peanut Sauce $24.00 / $18.50
    • Stir fried vegetables with peanut sauce and your choice of meat - Prawn / Chicken or Pork or Beef
  • Fried Rice $24.00 / $18.50 / $19.00
    • Meat of your choice with rice, egg and fresh vegetables - Prawn / Chicken or Pork or Beef / Combination (chicken/pork/beef)
  • Vegetarian Green Curry $18.50
    • Tofu cooked in coconut milk and Green curry paste with baby corn and fresh vegetables, topped with cashew nuts
  • Five spice beef
  • Rice Paper Summer Rolls- Chicken $7.50
  • Roast chicken
  • Lemongrass Prawn & Veggie Spring Roll Salad $10.50
  • Rice Paper Summer Rolls - Prawn $7.50
  • Drink Combo $10.50
  • Grilled Chicken on Noodle Salad $10.50
  • Spicy tofu
  • Roast Dinner Pork lamb or Beef small $11.80
  • Sandwiches choice of $6.00
    • roast pork, roast lamb, roast beef
  • Fish
  • Cheeseburger
  • B.E.S.T $11.50
  • Moroccan Chicken
  • Egg Benedict $11.50
  • Lamb Shank Meal standard 1 Shank $10.90
  • Chips with aioli $8.00
  • Chargrilled beef burger and chips $19.00
    • chargrilled beef pattie in a toasted sesame bun with rocket, tomato, red onion, aioli, bread and butter pickle and capsicum relish.
  • Mini beef lasagne $10.00
    • beef lasagne served with a side salad and garlic bread.
  • mushrooms on toast 17.00
    • sautéed mushrooms in a creamy sauce on sourdough toast.
  • Chicken, bacon and avocado sandwich with chips $18.50
    • grilled chicken, manuka smoked bacon, avocado, rocket and aioli served between two slices of soft sourdough bread.
  • Eggs on toast $10.00
    • wairarapa free range eggs, poached, scrambled or fried, with sourdough toast.
  • corn fritters with bacon $17.50
    • corn fritter stack with manuka smoked bacon, chipotle salsa and sour cream.
  • Meat $22.50
    • bacon, chorizo, salami, chicken, bbq sauce .
  • Chicken Satay $5.00
  • Rump Steak with Eggs Chips or Wedges $14.90
  • Lamb Chop with Eggs Chips or Wedges $14.90
  • B.E.C.T with Tea / Coffee or Coke $12.90
  • Lunch Box $6.50
    • 1 x Chips 1 Chicken Thigh 1 Chicken Drum
  • T-Bone Steak with Chips or Wedges $16.90
  • Chicken $5.00
  • -Combo $8.80
  • -salmon $18.50
  • Toast and spreads $6.00
    • on ciabatta or 5 grain
  • -aioli, hollandaise $2.00
  • Scotch fillet $19.00
    • with herb butter and truffle oil served with spinach and roasted tomatoes
  • Shakshuka $10.00
    • eggs baked in a herb tomato sauce with ciabatta
  • Classic big breakfast $20.00
    • free range eggs on ciabatta - to your liking. With slow roasted tomato, bacon, mushrooms, kransky, spinach and hash browns
  • Avocado and slow roasted tomato on ciabatta $16.00
    • with rocket, preserved lemon and smoked feta
  • Chicken curry $18.50
    • with rice and roti
  • Special Set Meals (Minimum serve: 3 persons)
  • Mandu Kuk (Dumpling Soup) $16.00
    • Dumpling in rich beef stock
  • So Galbi Set (Broiled Beef Rips) $30.00/person
    • On charcoal BBQ, beef rips marinated in sot sauce, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
  • Steamed Rice $3.00
  • Hong Hab Tang $30.00
    • Korean style green mussel stew
  • Kimchi Chige $17.00
    • Spicy soup with kimchi served with steamed rice, side dishes
  • E-2 Vegetable Pan Cake
  • S-1 Dinner Set A (4 course main)
  • Longbush pork, corn, cabbage $20.00
  • Eastbourne Village Meats Black Pudding $4.00
  • Strawberries, elderflower, hazelnuts $10.00
  • Awatoru smoked tuna, potato, beetroot $20.00
  • Housemade Sourdough Toast $1.00
  • Sourdough Toast with Fix and Fogg Peanut Butter $5.00
  • Entree
    • Coastal Spring Lamb / Asparagus Salad / Awatoru smoked tuna
  • Potato & Kumara Cake $4.00
  • The Dls Burger $22
    • Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
  • Rooftop Platter $49
    • Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
  • Antipasto Platter $35
    • Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
  • The Couple $18
    • A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
  • Spicy Lamb Baguette $22
    • Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
  • Yum Char N/A
    • On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
  • Three Cheese Fondue $30
    • Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
  • Rooftop Fish Of The Day $26
    • Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
  • Goi Ca - Chicken Salad $18.00
    • Vietnamese chicken and fresh herbs salad with cashew nuts
  • Suon Sot Teriyaki - Teriyaki Pork Rib $22.00
    • Marinated in coconut cream, lemon-grass, kiwi fruit, lime leaf slow cooked in stock. Served with teriyaki sauce & rice.
  • Pho Bo - Beef Pho $20.00
    • (GF-without condiment sauce) Slow simmered Vietnamese beef noodle broth with rare beef slices. Served with lemon, fresh herbs, sprouts and hoisin sauce
  • Annam Combo $32.00
    • Choose any four different starters from above
  • Bo Kho - Braised Beef (GF) $28.00
    • Slow braised beef in Vietnamese spices served with your choice of steamed rice or rice noodles
  • Cha Gio - Crispy Spring Rolls $12.00
    • Crispy ground pork and glass noodle spring rolls served with tangy dipping sauce
  • SUMMER ROLLS
  • Dumpling Chay - Veggie Dumpling (V) $11.00
    • Pan grilled dumplings with cabbage, fungus, shitake mushroom, carrots, coriander and spring onion served with cucumber chili soy dipping sauce
Banh Mi

Banh Mi

location

Address

151 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043828968

email

Email

None

clock

Opened hours

10:30 AM to 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Vietnamese

features

Features

Takeaway ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Dinner

Location
151 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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