Banh Mi in Wellington Menu

Nearby Sample Menus

Beef Schnitzel $23.50
- Black Angus Beef Schnitzel on Whipped Garlic Mash with Red Wine Jus and White Truffle and Dijon Mustard
Fettuccini $21.00
- Fettuccini in a Creamy Mushroom and Garlic White Wine Sauce with Shaved Parmesan Add Chicken 3
Green Man Fried Chicken $16.00
- Buttermilk Crumbed Chicken Thigh with Special Green Man Sauce
430g Rump $33.50
Holy Guacamole Burger $25.00
- Buttermilk Chicken with Corn Chips, Salsa, Guacamole and Spicy Aioli
Sides n/a
- Steamed Vegetables, Mashed Potato, Fries, Island Style Coleslaw and Green Salad with Vinaigrette
Sliders $14.00
- Pulled Pork with Chipotle BBQ Sauce and Slaw
Extra Sides Available $3.00

Add bacon, grilled mushroom and/or onion rings $3.00/each
Corn chips $8.50
- made to order w fresh guacamole & salsa verde
Blackened fish $18.50
- spiced blackened market fish w dirty ice, coleslaw & remoulade
Fish & curlies $17.50
- market fish fried southern style w curly fries, coleslaw & remoulade
Texas tosser $17.50
- shredded lettuce tossed w house ranch dressing, pico de gallo, southern fried chicken, cheese and guacamole
Tostada $18.50
- w grilled steak
Fish stack $18.50
- bubble & squeak stacked w dressed baby roquettes, house smoked market fish, poached egg & hollandaise
Norma's delight $17.50
- grilled portabello mushroom on a toasted bun w lettuce, tomato, red onion, guacamole & chipotle mayo

Kiwi burger $12.00
- Classic burger with lettuce, tomato, beetroot, egg and cheese
Mexican burger $12.00
- Crumbed chicken burger with lettuce, tomato and jalapeño cheese.
Buffalo wings $12.00
- Spicy buffalo wings served with blue cheese dip and celery sticks
Chips $10.00
- With cheese and gravy
250g Scotch fillet steak $21.00
- Served with coleslaw and chips and your choice of creamy mushroom sauce, garlic butter or pepper corn gravy
Garlic chicken $19.00
- Served with coleslaw and chips with smokey BBQ sauce
fish and chips $15.00
- Two crumbed pieces of fish served with fries salad with tartare and tomato sauce
Onion rings $8.00
- With BBQ sauce

Cappuccino Brulee' $14.50
- Cappuccino cream brulee' with mascarpone and grated chocolate
Suppli' al Telefono $14.50
- Tomato & basil risotto balls with stringy mozzarella
Verdure $8.50
Vitello Tunnato $18.50
- Thin slices of cooked veal with tuna and caper sauce
Minestrone $15.50
- Meat broth with winter vegetables and pasta
Gnocchi al Forno $25.00
- Baked potato gnocchi with eggplant, tomato, basil, and mozzarella cheese
Gelato Misto o Vaniglia Affogato a Piacere $14.50
- Mixed gelato or vanilla gelato with one topping of your choice
Stracciatella alla Romana $14.50
- Vegetable broth with fluffed Parmesan, egg and basil

Eggs on Toast $8.00
- Eggs your way!
Cajun Chicken Wrap $18.90
- Lettuce, sour cream and salsa
Spicy Lamb $21.90
- Spiced lamb patty, feta, cos lettuce, red onion, tomato & tzatziki
Crumbed Salmon $20.90
- Crumbed salmon cake, cos lettuce, tomato & lemon hollandaise
Brew'd 1/2 Pounder, Your Way $18.90
- 100% ground beef pattie, cos lettuce, red onion, tomato, aioli & beetroot chutney - Add Colby cheese & streaky bacon $2.00 / Add smoked cheddar, onion rings & BBQ sauce $2.00 / Add mushrooms & blue cheese $3.00
Grilled Steak $21.90
- Sirloin steak, onion rings, hollandaise, cos lettuce & tomato
Gluten free burger buns available $2.00
Cajun Chicken $22.90
- Cajun chicken, capsicum, mushrooms, sundried tomatoes & mozzarella

All burgers served with fries tomato sauce & aioli.
Toasted Muesli $10.00
- Mues1i served with fresh fruit, yogurt and milk.
Calamari Ring & Chips $9.00
- Served with Tartare & tomato sauce
Eggs Options $6.50
- Two eggs cooked to your liking on toast. Additional cost for extra.
Beef Burger $14.00
- 120g Gourmet Beef Patty topped with cheese, caramelized onions, BBQ sauce, salad and fries.
Chips $5.00
- Served with tomato sauce or aioli.
Satay Chicken $13.50
- Served with rice and a mixed green salad.
Toast $3.50

Maple & nut toasted muesli $10.00
- servedw milk, greek yoghurt & a selection of seanson al fruit
Free range eggs $9.00
- screambled or pached choice of sour dough or five grain, toast of option
of bread $50 extra persuce
Bowl of fruit & yoghurt $9.00
- a selection of fresh & poached season of feuit w greek yoghurt
Oat & walnut pancakes $13.00
- servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt

13. Riviera $8.50
- Lettuce, Anchovy, Tuna, Olives, Tomato, Egg
2. V2 Delux (V,GF) $ 9.00
- Spinach, Avocado, Capsicum, Mushroom, Feta Cheese, Tomato, Pine Nuts
1. Choose Your Own $ 9.00
- 1 Green, 1 Gourmet Filling [choose from: Chicken, Bacon, Beef,Avocado, Tuna or Salmon) + 5 Regular Fillings
7. V2 Caesar $9.50
- Lettuce, Teriyaki Chicken, Grilled Bacon, Anchovy, Crouton, Egg, Parmesan Cheese
V=Vegetarian
Choose your favourite dressings
6. Spicy Lemon (LF)
5. Mango & Chilli (LF)

Blue and Gold Small $23.00 Lrg $28.50
- Battered Blue Cod, hand cut fries, Ale House slaw, house made tartare sauce.
Shamrock Chicken Salad $19.00
- Grilled thigh, red onion, capsicum, cucumber, lime chilli dressing, kumara straws.
Meatballs $11.00
- Prime beef meatballs with house made tomato sauce on mash.
Lowburn Risotto $20.50
- Mushroom and leek risotto topped with parmesan.
Seasonal Vegetables $6.00
Ale House Loaf Half $8.50 Whole $14.50
- Garlic or plain.
The Stockman’s Sirloin $29.00
- 300g Prime sirloin aged for a minimum of 28 days, golden fries, garden salad. *Creamy mushroom *Creamy pepper *Roasted garlic butter *Bearnaise
Bangers and Mash $11.00
- Island Bay Butchery pork sausages on mash and gravy with salad