Banh Mi in Wellington Menu

Nearby Sample Menus

Eggs $15.00
- Bene (bacon) / Monteral (smoked salmon) / Florentine (spinach)
Tacos $16.50
- Grilled beef
BBQ Blue $17.00
- NZ beef, bacon, blue cheese and BBQ sauce
Cheese $15.00
- NZ beef, Swiss cheese and beetroot
Garlic bread $9.80
- with parmesan cheese
Sea food $17.50
- prawns, smoked onion salmon, marinated mussels, avocado, capers, feta, red onion, tomato, and chilli mayo
Chicken Parfait $16.50
- sage butter, bread
Tacos $17.50
- Grilled Prawns

250 gram Sirloin Steak (gf) main $25
- char grilled 250 gram prime sirloin steack, cokked to your liking, served with house cut agria potato chips, coleslaw
-Singo $14
-Coppia /25(gf) $20
Flatbread (gf) $8/13 $12/17
- Our thin and crispy Pizza base, toppe with olive oil, crushed garlic, cracked pepper, shaved parmesan and fres herbs add house pickles and dips
-Singo $14
-Coppia 25(gf) $20
(gf) gluten free
-1 Metre $47

HOLLY'S EGGS $18.00
- bacon, ham or salmon + $2.00, on either brioche, English muffin on gluten free rosti topped with spinach and grilled tomato
Fish bites and fries $7.50
Maple syrup and butter $3.00
Boysenberry Compote and whipped cream $4.00
THE BIG BREAKFAST $18.00
- poached scrambled or fried eggs on toast with Kerensky's, bacon, hash brown, mushrooms and grilled tomato
Cheese toastie $4.00
EGGS ON TOAST $8.50
- two free range poached fried or scrambled eggs on multigrain toast
Sauteed spinach $4.00

Veggie Delight $19.90
- Roasted courgette, capsicum, feta, fresh basil & mozzarella
Chicken, Brie & Cranberry $21.90
- Chicken breast, streaky bacon, brie, cranberry sauce, cos lettuce, red onion & tomato
Gluten Free Bases Available $2.00
Moroccan Lamb $22.90
- Moroccan lamb, cherry tomatoes, courgettes, pine nuts, fresh coriander & mozzarella
Add $2.00
- Smoked Cheddar, Onion Rings & Bbq Sauce
Eggs Benedict $15.00
- English muffins w/ bacon & hollandaise sauce
Pepperoni $22.90
- Pepperoni, Island Bay Butchery gourmet sausage & chili flakes
Salmon Fish Cakes $14.90
- Side salad & lemon hollandaise

V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
-Dessert Platter
- Sweet treats to finish
Maple and walnut bavarois, whiskey jelly, ginger beer sorbet (GO) $12.00
V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
Malted doughnuts, buttermilk ice cream, chocolate ganache $12.00
Available from 11.30am
-Add Spinach $4.00
-Add Coffee Glazed Bacon for $5.00

2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
Chicken thigh, boned w/ mushroom, beluga lentis, corn puree, mustard jus (All individual seasonal plates are portioned between starter and main sizes) $26.00
NZ scallops w/ compressed cucumber, farmed strurgeon caviar, lime creme fraiche (All individual seasonal plates) $26.00
Petits fours: macarons, chocolate mousse, tuile house-made chocolate truffles $16.00
House-made baked beans $6.00
Hash browns $6.00
2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
O.M.G. over the moon triple cream briee $25.00/ $32.00
- made from high quality cow's milk it has a soft white rind with a firm centre. a delicate mushroomy and luscious buttery flavour (60g/ 120g)

FRENCH TOAST $18.00
- with bacon + banana or modes berry compote + banana & maple syrup
BRUSCHETTA $13.00
- with cherry tomatoes, feta + basil on toast
CREAMY CATS PORRIDGE $10.50
- apple, sultana + cinnamon or apricot, almond + vanilla
TOAST with Choice of spread + butter $5.50
FREE RANGE CHICKEN + BACON SALAD $18.50
PREMIUM BEEF OR SPINACH + FETA RAVIOLI $17.50 / $17.00
- with roast pumpkin + basil
SPICY BEANS ON TOAST $14.50
- with chorizo
EGGS BENEDICT $17.00 / $19.00
- with bacon / ham / spinach or wood roasted salmon

Gyoza $8.00
- 5 pcs marinated pork and vegetable dumplings
Ozeki(sumo wrestler) $14.00
- crumbed fish, age dashi
Yaki Soba $16.50
- Stir-fried Soba in a Japanese style with vegetables and Teriyaki Chicken
Korokke $7.50
- 4 pcs mashed potato, ham, and onion, in a crunchy coating
Steamed rice $2.00
Medium 15 pieces $25.00
California Roll 8 pcs $17.00
Vegetarian 13 pcs $15.50

Stir Fried Beef $10.50
Roti Chenai $7.00
All served with Chef's Special Fresh Seasonal Vegetables with rice, rice noodles, or eggs noodles
Mee Goreng S $5 / M $6 / L $7
Stir Fried Pork $10.50
Beef Udon Noodle Soup $9.50
Combo Seafood Noodle Soup $10.50
Fish Pieces (3)

Jalapeños Rellenos de queso $15.00
- Jalapeños stuffed with cheese
Pastel de chocolate $8.00
- Chocolate brownie
Huevos Rancheros o Divorciados $10.00
- Fried eggs topped with red or green sauce or both.
Molletes $10.00
- Fresh bread topped with beans melted.( Add chorizo, ham or eggs for $3)
Sarape Mexicano $23.00
- Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.
Quesadillas $13.00/$17.00
- Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
Enchiladas $23.00
- Suiza chicken green enchilada baked with green sauce, melted cheese and beans
Chilaquiles $15.00
- Corn chips topped with your favourite red or green sauce. Add chicken or egg

Lasagna
Bacon & egg
Cheese $1.00
Steak pie $3.70
French toast $11.00
- with bacon, banana & maple syrup
Big breakfast $13.50
- 2 slice of bacon, 2 eggs on toast, 4 sausages, tomato & 2 hash browns
Salt & pepper chicken tenders with wedges(not in stock) $11.00
Quiche $3.70