Basement Bar in Wellington Menu

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Basement Bar in Wellington has no menu available, but can choose from many other options such as Grilled flat bread, sweet spices, charred eggplant relish or Fig & blue cheese flatbread, prosciutto, rocket, mozzarella from Queen of Jackson. McDonald's Family Restaurant - Porirua offers many options including Whipped Butter and BLT Bagel. Marrakech Cafe includes a wide range like Spicy Chickpea or Hummus. Zesties and Chips from . Brown Owl Fish and Chip Shop offers Kiss & Bake Up and Mince & Cheese.

Nearby Sample Menus

T-Bone Steak N/A Light / $28 Main
Scallops $19 Light / $26 Main
- Deep fried or mornay
Rib Eye Steak $15.95 Light / $23 Main
Soup of the Day $6.80
- Please see the special board
Pork Loin $15.95 Light / $21 Main
- With sage and onion crumbs and apple sauce
Tomato $3.00
Includes All You Can Eat from the salad boat. Served with chips, croquettes or half & half.
Caramel Fudge Sundae $8.20
- Vanilla ice cream, our homemade caramel sauce and freshly whipped cream.

The Grand tasting platter (Serves 2 - 4 people) $42.00
- Selection of meats, seafood and antipasto
Oven baked beef burrito filled with chilli beans, rice and cheddar cheese in a flour tortilla $12.00
Bacon and a fried egg served on toasted home-made bread $5.00
Seasoned calamari served with tartare sauce and fresh lemon $13.50
Island Bay Surf and Turf 200g/ 400g Lean rump steak served with prawns, scallops, onion jam and tartare sauce $26.00 / $38.00
Lemon Meringue pie made with short crust pastry, lemon curd jelly topped with meringue served with vanilla ice cream $12.00
Bacon, lettuce, avocado and tomato on fresh toasted home made bread $12.00
Sticky date pudding with toffee sauce and vanilla ice cream $12.00

Lamb & Falafel $ 11.00
Humus & tabuli $ 9.50
Lamb & Falafel (Small/Large) $ 9.50/$11.00
Salad meals are served on lettuce carrot red cabbage humus and tabuli
Chicken & Falafel $ 11.00
Lamb & Falafel $ 11.00
Chicken and Falafel (Small/Large) $ 9.50/$11.00
Chicken (Small/Large) $ 11.50/$14.50

COMBINATION $11.50
COMBINATION $11.50
CHICKEN $9.80
EGG $8.50
VEGETABLE $8.50
SHRIMP $10.80
ROAST PORK $9.80
CHICKEN $9.80

Mesclun and vinaigrette (V) $5.00
Seafood Chowder $16.00
- With fresh fish, mussels & shrimps, lightly flavoured with paprika,served with local artisan bread
Fries (V,GF) $9.00
- With tomato sauce & aioli
Chicken BLT (*) $15.00
- Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread
Veggie (V,*) $17.00
- With halloumi & chargrilled vegetables
Antipasto platter (*) $55.00
- A selection of classic Mediterranean fare (3 - 5 persons)
Chicken Schnitzel $19.00
- With Swiss cheese, slaw & chipotle sauce
Small side of fries (V,GF) $5.00

Medium $4.50
Beef Satay (Skewer) $3.00
Wonton $0.90
Cr Fish Burger $5.00
Supreme Steak Meal $18.00
- Grilled Steak, Toast, Hash Brown, Grilled Tomato, Mushrooms, 2 Eggs, Chips & Salad
Curry Roll $3.00
Banana Fritter $2.50
Veggie Burger $4.00

Work Burger* $6.50
- Chicken, Cheese, Bacon & Pineapple
Squid Ring $1.10
Vegetables & Cashew Nuts $11.80
Honey Chicken $12.50
Pork, Pineapple & Cashew Nuts $14.50
Pork & Vegetables $11.00
Vegetable Chilli Basil $9.50
Wonton Soup $8.20

Scones $2.70
Semmel Dinner Rolls $0.80
Bagels $1.60
Sausage Rolls $2.50
Spinach pastie $3.90
Larger Cakes can be made to order.
Fruit Tartlets $4.30
Baguette $3.00

-Reg $11.00
-Reg $9.00
-Reg $10.00
-King $15.00
Nachos (GF) (V)
- Home made corn chips, salad, beans, cheese, pico de gallo, sour cream and chipotle salsa
Pico de Gallo $2.00
-King $15.00
-King $15.00

CHEESEBOARD FOR TWO $16.00
HOUSE-MADE CNOCCHI $16.00
- handmade ricotta, chips, porchetta & cured egg yolk/full portion
WAIRARAPA LAMB
- smashed peas, broad beans salsa verde peccorino
SEASONAL RISOTTO $12.00
- ask about the daily creation GF /half
ARANCINI $12.00
- asiago cheese, basil & smoked tomato jam V
Chorizo or bacon $4.50
SOUP OF THE DAY $10.00
SLOW ROASTED BEETS $14.00
- whipped goat cheese, hazelnut & curried beet greens GF

For Three $21.00
- With Double Espresso Shot $6.50
Pescado $19.00
- Beer battered fish with salad & chipotle chilli mayo (grilled fish optional)
2 house-made organic corn tortillas
Totopos Con Salsa Y Chipotle Mayo $11.00
- House-made totopos (corn chips), served with salsa ranchera & chipotle mayo (vegan option - salsa verde instead of mayo)
Salsas $4.00
- Fresh seasonal salsa: habanero, ranchera, verde, smoked árbol, pico de gallo, pico con fruta
Arroz Rojo $6.00
- Seasoned red rice
- With Ferrand Orange Curacåo Liqueur $13.00

Weeping Tiger $27.90
- Marinated rump steak in Thai spices, thinly sliced and served medium rare with Thai tamarind sauce.
Vegetarian Spring Rolls (3 rolls) $8.90
- Cabbage, carrot and celery shredded and wrapped in spring roll wrapper, deep-fried and served with sweet and sour sauce
Penang Curry (GF)
- Please Select meat Vegetables cooked with spicy Panang curry paste in thick coconut cream.
Curry Puffs (5 pcs) $8.90
- Minced chicken and potato wrapped in puff pastry, deep fried and served with sweet and sour sauce.
Roast Duck $24.90
Seafood Penang Curry (GF)
- Vegetables cooked with seafood with spicy Panang curry paste in thick coconut cream >>
Seafood/Entree $14.90
Roast Duck $24.90

Beer Battered $6.00
Elephant Fish $5.20
- Soft textured, succulent fish with a subtle flavour
Hapuka (Groper) $14.20
Chicken Burger $13.00
- Southern style spiced floured breast using free-range Waitoa chicken, chipotle mayo and guacamole with crispy lettuce, red onion and tomato
Monkfish $8.10
Handcut Agria $6.00
- These are our famous hand cut chips and can be cooked separately in our gluten free fryer if necessary. Just ask us.
Skin—on John Dory — Grilled $10.50
- Firm white fish
Akaroa Salmon $10.50
- Firm pink fish with a high fat content. Grilled only

SEAFOOD FETTUCCINE $23.90
- cooked with mussels, shrimps,fish, scallops and smoked salmon in a mildly spiced creamy cheese sauce.
LAMB FRYS $12.00
- pan fried and served with greens, pancetta, blackcurrant sauce.
BOWL OF FRIES ,TOMATO KETCHUP AND AIOLI $5.00
STIR FRIED BOK CHOY $6.00
CAJUN BLACKENED FISH $24.90
- cajun seasoned fish of the day seared on a hot skillet, served with sun-dried tomato & fruit salsa and with either rice or potato wedges.
GNOCCHI AND HALOUMI PLATTER 13.00
- platter of baked pumpkin gnocchi with cream of tomato and basil sauce, port, crumbed halloumi cheese and bruschetta bread.
HOT WINGS $11.50
- fried seasoned chicken wings served with sweet chilli sauce.
MESCLUN SALAD WITH MANDARIN AND GHERKINS $5.50