Basement Bar in Wellington Menu

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Basement Bar in Wellington has no menu available, but can choose from many other options such as Grilled flat bread, sweet spices, charred eggplant relish or Fig & blue cheese flatbread, prosciutto, rocket, mozzarella from Queen of Jackson. McDonald's Family Restaurant - Porirua offers many options including Whipped Butter and BLT Bagel. Marrakech Cafe includes a wide range like Spicy Chickpea or Hummus. Zesties and Chips from . Brown Owl Fish and Chip Shop offers Kiss & Bake Up and Mince & Cheese.

Nearby Sample Menus

IMPERIAL FRESH ROLLS (V) $12.00
- Soft rice rolls filled with rice noodles, organic tofu, cucumber, mint, coriander, sweet chili, mandarin-soy, peanuts
PANNA COTTA $12.00
- Lime, coconut & lychee ‘panna cotta’ with slow roasted pineapple, passion fruit, lychees, lime leaves
KUMARA BIM BIM $6.00
- with togarashi & siriracha mayo
PRAWN & VERMICELLI SALAD $16.00
- Poached tiger prawns, rice vermicelli, pickled carrots, mint, cucumber, hot & sour dressing, sesame seeds
BANG BANG CHICKEN SALAD $25.00
- Lemongrass chicken, spiced cashew, fresh mango, Vietnamese mint, coriander, coconut, chili, lime & palm sugar, crispy shallots
CHICKEN PARFAIT $11.00
- 5-spice & port wine free range chicken lier parfait with fig jam, fried house made bread
BLACK RICE PUDDING $11.00
- Black rice, brulee mango, vanilla, coconut broth
RARE BEEF SALAD $25.00
- Seared Angus beef fillet with cherry tomatoes, cucumber, picked carrots, Vietnamese mint, coriander, candied peanuts, crispy garlic, crying tiger dressing

Beef Schnitzel $8.80
Gluten Free $11.20
Beef, Bacon & Avocado $10.80
Beef & Egg Burger $9.80
Beef Burger $8.80
Gluten Free $1.40
bacon add $1.50
Gluten Free $2.70

Vegetable Curry $14.50
- Mixed vegetables in a curry sauce. (Mild/medium or hot).
Tandoori Chicken Whole $33/Half: $19.00
- Traditional Charcoal Grilled Chicken
Chicken Tikka $21.00
- Succulent, boneless chicken pieces cooked in Tandoor. Highly spiced.
Goan Squid Masala $22.00
- Squid cooked in green herbs, ground spices and a coconut base. A delicacy of goa.
Reshmi Kebab $17.00
- Chicken mince mixed with green and dry herbs roasted on charcoal inTan-dooron skewers.
Squid Curry $24.50
- Mild, medium or hot.
Side dishes also available upon request.
Dahi Raita $3.50
- Shredded cucumber with yoghurt (Great for cooling down hot curries).

Chips, per scoop $3.10
Chicken burger $7.90
Chips only $3.40
Groper $10.50
Mussel $1.00
Tarakihi $9.50
Meat pattie $2.60
Chicken camembert burger (with cranberry sauce) $8.90

Fresh Bongusto linguine with chilli, broccoli, courgette, pickled red onion, cherry tomatoes and sage butter $22.00
Chocolate torte with cherry sorbet & coconut $12.00
Shoestring fries with parmesan, truffle oil & aioli $8.00
The Tasting Room Mezze $20.00
- House Made Loaf, Romesco, Baba Ghanoush, Hummus, Pickles & Olives
Tasting Room hand cut fries with aioli $8.00
Fish n’ Chips $22.00
- - Panko Crumbed Market Fish With Slaw, Fries & Tartare
Baby back pork ribs with smoky bulldog sauce $17.00
Buttermilk fried chicken with chipotle slaw & cheddar $15.00

Combination rolls $10.00
- 2 crispy spring rolls, 2 prawn & 2 shredded pork fresh rolls
Beef pickles $6.00
Vegetarian salad $9.00
- shredded cabbage, carrot, lettuce & mints topped with peanut, shallot, crispy taro chips & soya dressing
Bun (grilled pork belly & spring rolls vermicelli) $15.00
- vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam
Pho bo $16.00
- vietnamese beef noodle soup topped with rre & cooked wakanui sirloin beef & beef ball
Crispy spring rolls (pork & prawn/prawn/vegetarian) $7.00
- lattice rice paper rolls served with nuroc cham
Bun (deep fried tofu & spring roll vermicelli) $11.00
- vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam
Fried tofu w vietnamese tomato relish $14.00
- served w/ side salad & steam jasmine rice

Soup of the Day $12.50
Traditional Eggs Benedict
- with hollandaise & English Muffin
Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
- Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
Pasta of the Day
- See our Chef's special board
The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
Toast & Bagel Selection
- with smoked salmon, cream cheese, capers & red onion $14.50

Served with hashbrown plus a choice of ONE of the following:
- Bacon or ham or sausage or corned beef hash or grilled tomato or mushrooms.
Pancakes, thick & luscious - lowa style
Western
- Bacon, onions, garlic, bell peppers & tomato.
Cowboy
- Bacon, ham, sausage, red onion, cheese and BBQ sauce.
Served with All of the following:
- Bacon, sausage, tomato, hashbrown, mushrooms oand corned beef hash.
Long stack (4) $18.00
Italian
- Ham, salami, mushrooms, tomato & cheese.
Americanos Three Egg Omelette

CHICKEN RAMEN $13.50
POPCORN CHICKEN $4.00/$15.00
- small/large
TOFU RAMEN $13.50
PORK RAMEN $13.50
POPCORN CALAMARI $7.00/$15.00
- small/large
SPICY CHICKEN WITH RICE AND SALAD $15.00
SPICY DOOBU $13.50
KIMCHI BIBIMBAP $15.00

-Small $4.50
Bagel with Banana $8.00
- Toased bagal served with caramelized banana and cream cheese
-Extra for additional fillings/Salmon $2.00
Kids Breakie $7.00
- Scrambled egg served on hash brown & ham
-Kids $3.00
Bacon Eggs & Tomato $13.00
- Poached, Scrambled or Fried egg Served on Butter Toast
Big Breakie $16.00
- Poached, Scrambled or Fried egg Served on Butter Toast
Eggs M ontreal $16.00
- Poached eggs served on English muffin layer sm oked salmon drizzled With Hollandaise Sauce

Hakka Fried Noodle (V) $12.90
- Stir-fried noodles in soya sauce with green leafy vegetables, bean sprouts, fresh tofu and soya pieces
Raj Kachori (V) on request $7.50
- Rajasthani round flattened ball made of fine flour filled with a stuffing of baked mixture of yellow moong or urad dal, black pepper, red chili powder, salt and other spices.
Plain Paratha (V) $3.00
Samosa Chaat (V) on request $7.50
- Samosas served with a combination of yogurt, chaat masala sev' green and sweet chutney and tamarind chutney.
Tofu Soup (V) $7.50
- Tofu and soya pieces in vegetarian oyster broth.
Samosa (V) $3.00
- Flaky pastry filled with diced potatoes, peas, nuts and cumin seeds, then fried golden brown.
Lasagne $7.50
- Layer upon layer of soft buttery pasta with the delicious combination of juicy seasoned tomatoes mixed with slices of eggplant and perfectly seasoned with softened kumara/ pumpkin with just the right amount of cottage cheese. All mixed perfectly together with hot, cheesy mozzarella cheese topped with a crunchy parmesan cheese crust.
Chutney / Pickles $2.50

Free range eggs cooked your way on toasted bread. $10.00
French toast with bacon, banana, vanilla cream and maple syrup $16.50
Mulberry big breakfast-eggs cooked your way, streaky bacon, kransky sausage, hash browns, black pudding, sauteed mushrooms and grilled tomato.(Vegetarian option available also) $20.00
Baked camembert wheel with thyme and garlic, accompanied with toasted bread and apple $14.50
Gluten free bread available $2.00
Slow roasted lamb shank burger with mint yogurt dressing & fries $18.50
black pudding and grilled halloumi $5.00
Hollandaise $2.00

Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush
Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00
Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00
Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00

Bacon & Vegetable $7.00
- Pumpkin, kumera & ginger
Porridge with cream & brown sugar $7.00
Gale's gourmet burgers $7.50 / $9.00
Bacon & eggs $11.00
Scrambled or poached eggs & toast $8.00
The big breakfast $16.00
- Bacon, sausage, eggs, hash browns, tomato. Plus toast with tea or coffee
B.L.A.T $7.00
French fries $4.80