Basement Bar in Wellington Menu

Basement Bar in Wellington has no menu available, but can choose from many other options such as Grilled flat bread, sweet spices, charred eggplant relish or Fig & blue cheese flatbread, prosciutto, rocket, mozzarella from Queen of Jackson. McDonald's Family Restaurant - Porirua offers many options including Whipped Butter and BLT Bagel. Marrakech Cafe includes a wide range like Spicy Chickpea or Hummus. Zesties and Chips from . Brown Owl Fish and Chip Shop offers Kiss & Bake Up and Mince & Cheese.

Nearby Sample Menus

  • Plain Roti $3.90
  • Dinner Set B $25.00
    • Nyonya platter/ Lemon chicken wings or Pasembu or Kerabu salad/ Main of your choice/ Dessert (Per person)
  • Roti and curry (v) $8.90
    • Fresh handmade roti with a curry of your choice
  • Nyonya (med) n/a
    • traditional curry with potatoes
  • Plain Roti $3.90
  • Dinner Set A $20.00
    • Nyonya platter/ Nasi lemak and Curry dishes/ Dessert (Per person)
  • Pedas (mild spicy) n/a
    • tamarind based curry
  • Thu & Sat- Assam Laksa (gf) $14.90
    • Rice noodles in spicy, sour tamarind fish based broth garnished with fresh salad and a dash of prawn paste
  • Spicy Seafood Soup
    • Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato.
  • - Entree, Prawn $14.00
  • - Seafood $21.50
  • Cashew Nut Stir Fry
    • An abundance of fresh vegetables and cashew nuts - very popular.
  • Coconut Cream Soup
    • Spicy yet smooth and tantalising to the taste buds - similar to Tom Yum but with added coconut cream, distinct flavours of lime and coriander.
  • - Entree, Vegetables & Tofu $12.00
  • - Chicken, Beef, Pork or Vegetables & Tofu $21.00
  • - Chicken, Beef, Pork or Vegetables & Tofu $21.00
  • 45 day dry aged sirloin $ 35
    • roasted potatoes / swiss browns / wilted greens
  • Seafood chowder $ 18
    • grilled sourdough
  • Blueberries $ 13
    • citrus curd / white chocolate gelato / elderflower
  • Smoked salmon $ 19
    • frisée salad / soft egg /potato crouton / cucumber
  • Baby romaine caesar $ 17
    • white anchovy / bacon / parmesan / soft egg
  • Market fish slider $ 15
    • lemon & fennel slaw
  • House marinated olives $ 9
  • Smoked salmon rillettes $ 16
    • grilled sourdough / house pickles
  • WON TON $11.00
  • 1/2 DOZ OYSTERS $16.00
  • STEAK $12.50
  • DONUTS $1.30
  • FISH $3.20
  • BACON FRITTERS $2.50
  • SAUSAGES $2.30
  • STEAK $11.50
  • Beer Battered Fish 'n' Chips', House-Made Tartare & Slaw $16
  • Rhubarb Trifle $12
  • The Whole Hop: Eggs Your Way + All The Extras $20
  • Smashed Avocado & Feta, Poached Egg on Grain Bread $14
  • Crispy Fried Chicken & 'Slaw $12
  • Edamame Beans $5
  • Cauliflower & Blue Cheese Soup $12
  • Selection of Breads &  Dips $14
  • House made bresaola 4
  • Dark chocolate fondant with plum, coconut & wood sorrel 15
  • Lemon cheesecake with vanilla bean, lemonade jelly & Anzac crumb 15
  • Parmesan churros with whipped goats cheese & thyme honey 12
  • Sicilian olives with Meyer lemon & fennel 8
  • Roasted spuds with buttermilk cream 8
  • Spanish fried potatoes with garlic & tomato mojo picon 8
  • Hummingbird’s salted caramel chocolate 4
  • YAKISOBA NOODLES $9.90
    • thin yakisoba noodles with garden vegetables
  • CHICKEN CURRY KATSUDON $13.90
    • chicken curry with crumbed chicken fillet, rice, spring onion, ginger
  • SEAFOOD SPECIAL $6.50
  • KARAAGE CHICKEN DON $11.90/$13.90
    • deep fried chicken pieces, rice, spring onion, mayo, pickles(regular/large)
  • COMBINATION SALAD $11.90
  • SEAWEED SALAD $5.90
  • JUMBO CRUNCHY CHICKEN $11.50
  • JUMBO COMBO $11.50
  • Venison tartare, Café de Paris, octopus bacon, asparagus, cashew, capers 22
  • Market fish, pickled clams, courgette, garden peas, sorrel, taro, bacon foam 36
  • ‘Lasagna’ – peas, asparagus, gruyere, pickled onion, enokitake 28
  • Strawberries, housemade ricotta, basil, cornflakes 17
  • Stonefruit clafoutis, pistachio, eggnog 16
  • Churros, clove sugar, chocolate miso sauce 12
  • Chicken, chestnut, corn, oats, oyster mushrooms, guanciale 32
  • Pulled BBQ brisket, sourdough 13
  • RETURN OF THE SPICY CHICKEN $16.70/$22.90
    • citrus marinated chicken with balsamic roasted onion, Brie, and boozy plum sauce
  • Panhead Battered Fish & Chips $22.50
    • freshly battered gurnard fish fillet with salad, twice cooked chips tartare sauce and a lemon wedge/full size
  • Cheeseboard $14.00
    • Aged cheddar with oatcakes, chutney, and olives
  • The LBQ Platter $28.00
    • create your own platter from our snack menu four choices
  • Arancini $12.50
    • Bocconcini Stuffed basil pesto risotto balls with Panhead aioli
  • Warm Olives, Bread & Hummus $11.00
    • marinated kalamata and green olives with crusty bread and hummus
  • The Vegan Burger
    • tofu, beetroot and bean burger in a vegan bun with tomato chili jam, hummus, caramelized onions, lettuce and fries
  • Pint of Sausage Rolls $11.00
    • pork caramelized onion and herb filled pastry with tomato chili jam and smoky BBQ sauce
  • Apple turnover $2.20
  • Potato wedge- w sour cream $5.90
  • Moro bar- crumbed $3.00
  • Mixed pack $19.90
    • 2 fish, 2 sausages, 2 hot dogs, 2 chips
  • Bbq pork w/ rice $12.50
  • Bbq pork or steak $11.50
  • Paua fritter $3.20
  • Shrimps $12.50
  • Beer Battered Fish and Chips with Salad and Tartare Sauce
  • Bangers and Mash, Eastbourne Butcher’s Beef Sausages with Mashed Potatoes, Gravy and Peas
  • Half Portion $17.00
  • Crumbed Chicken Tender with Fries and Tomato Sauce $8.00
  • Full Portion $10.00
  • Half Portion $11.00
  • Half Portion $12.00
  • Potato Wedges with Sweet Chilli Sauce and Sour Cream
  • Big Bacon Breakfast $12.00
  • Homemade Soup
    • Our specialties. Stir fry beef, lamb, satay chicken (Mon-Fri)
  • Tuna Salad Sandwich $4.00
  • Hash Brown / Spicy Spanish Chorizo $1.00
  • Grilled Pork Roll $6.50
  • Continental Breakfast $5.00
  • Cheese, Beetroot & Mango Chutney Sandwich / Ham & Egg Sandwich / Roast Beef & Horseradish Sandwich $3.50
  • Bacon, Avocado & Cream Cheese Bagel / Smoked Salmon, Avocado & Cream Cheese Roll $5.50
  • Roasted tomatoes $3
  • Crispy kale and sesame salad $16
    • crispy kale, avocado, cherry tomatoes served with a sesame seed oil and soya sauce vinaigrette. Finished with toasted sesame seeds
  • Spinach $2
  • Vegie rosti $16
    • potato and carrot rosti topped with a poached egg and a crushed pea and spinach salad
  • Parsley and garlic butter mushrooms $4
  • Bacon $4
  • Grilled ham $4
  • Parmesan and truffle fries $8
  • RED / GREEN CURRY WITH RICE
  • COMBINATION $14.00
  • SEAFOOD $14.00
  • COMBINATION $14.00
  • PLAIN NOODLE SOUP
  • SATAY HOT PLATE
  • CHICKEN / PORK / BEEF $12.00
  • CHICKEN / PORK / BEEF $10.00
  • Spicy tofu $8.50
  • Lemongrass pork $8.50
  • Five spice beef $8.50
  • Drink combo $10.50
  • Grilled chicken $8.50
  • The classic $8.50
  • Up size deal $11.50
Basement Bar

Basement Bar

location

Address

21/23 Cambridge Terrace, Mount Victoria, Wellington, Wellington, 6011, New Zealand

phone

Phone

048015666

email

Email

None

clock

Opened hours

6 PM to 3 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

EFTPOS ,  Cash ,  Nightlife ,  Bar ,  Seating ,  No Takeaway ,  Cards accepted ,  Pub Quiz ,  Full Bar

Location
21/23 Cambridge Terrace, Mount Victoria, Wellington, Wellington, 6011, New Zealand
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