Beannie cafe in Wellington Menu

BIG BEANNIE $19 Full/ half $13
- Bacon and eggs (how you like em), sausage, grilled tomato, mushrooms and hash cakes with 2 slices toast.
LIL BEANNIE $15
- 3 Eggs scrambled with smoked salmon on toast.
PANCAKES OR FRENCH TOAST $16
- with bacon and banana or fresh fruit and creme fraiche. Both served with maple syrup
SPECIALTY FRENCH TOAST $16
- Stuffed with cream cheese, apricot jam and served with fresh fruit and maple syrup
EGGS BENEDICT $15
- Two poached eggs with SALMON, BACON or SPINACH on Englis Muffins with hollandaise sauce
MUSHIES $14
- In a creamy sauce served with two pieces of toast
STACK IT $14
- Hash cake, wilted greens, mushrooms, grilled tomatoes and fried egg topped with hollandaise sauce
DEZINA BEANNIE $10
- Eggs on toast
Plus: Sausage, hash cakes, mushrooms, bacon, grilled tomatoes, spinach. $2.50 p/item
BAGELS $5
- Plain (Jam)
- With bacon, pesto and cream cheese $10
TOAST $5
- (wholemeal or specialty white) butter and spreads
BEANNETTE $9
- Two slices wholemeal toast, avocado, tomato and pesto drizzled with balsamic glaze

Nearby Sample Menus

Tofu and Mushroom Curry $16.5
- Yellow coconut curry with kumara, potato, carrot, onion and capsicum
Deep-fried Calamari $10.5
- Served with Vietnamese Ginger sauce
Fresh Tofu Rice Paper Rolls $11.5
- Steamed rice vermicelli, herbs and tofu wrapped in rice paper roll. Served with peanut sauce
Vegetables on Crispy Egg Noodles $17.5
- Shiitake mushroom and market seasonal vegetables stir-fried with tofu in Rock Yard special sauce
Saigon Roasted Chicken $18.5
- Sticky five-spice chicken leg with ginger, garlic and spring onions. Served with crunchy salad and chicken jus
Rock Yard's Signature Prawn Salad $22.5
- Pan-fried marinated king prawns with a mixture of red and white cabbage, carrot and herbs
Yin & Yang Salmon $25.5
- Pan fried ginger-turmeric salmon with Asian greens and steamed rice
Crystal Dumpling $10.5
- Homemade tapioca dumplings stuffed with pork, prawn and mushroom

Oreechiette with broccoli, lemon, chilli oil, rocket and parmesan $16.00
Roasted vine tomatoes with balsamic vinegar and organic feta $7.00
Snapper fillet with a salad of white bean, fennel, tomato and watercress $24.00
Scrambled eggs with avocado, chives and tomato on toasted sourdough $18.00
Whitebait omelette with jellyfish, roasted wakame, tomato consomme and capers $22.00
Buttermilk crepes with poached peach, citrus yoghurt and rhubarb $15.00
Croque Madame $17.00
- Sourdough toast with Swiss gruyere, smoked ham and soft poached free-range egg
Spiced calamari with chorizo, witlof, baby beetroot, pea tendrils, and parsley puree $18.00

Twist $1.50
CunryBeef $11.00
Sliced Chicken with Mushrooms $11.00
Sauteed Beef with Pepper & Onion $11.00
Si Xi Pork Noodle Soup $9.90
Polenta $2.00
Chicken Seafood Noodle Soup $9.90
Fried Bok Choy with Chicken $11.00

Spring Roll $3.00
JUNIOR BURGER - Beef, Chicken, Fish $5.80
Chicken Fillet Burger $8.80
Moro Bar Delight $3.00
Donut $2.00
Beef Schnitzel $8.80
with salad & humus
Crab Stick $1.20

Hodaddies $14.50
- coconut, coriander & green onion battered fish bites w remoulade
Grilled fish $17.50
Buffalo wings $12.50
- house smoked BBQ spiced chicken wings w blue cheese dressing
Steak & eggs $18.50
- grilled steak w homefries, dressed baby greens, guacamole & two fried eggs
Buttermilk pancake stack $14.00
- yoghurt & banana
Ron's winner $10.50
- our famous BBQ pulled pork w chipotle mayo & dressed coleslaw
Tostada $19.50
- w house smoked salmon
Shore schenk burger $14.50
- market fish grilled or battered & fried w lettuce, tomato, red onion & remoulade

available takeaway $2.50 takeaway surcharge for takeaway container
Homemade seafood chowder $13.90
- served with toasted multigrain bread
*Vegetarian Nacho
- Topped With Salsa, Sourcream And Guacamole
Warmed Crumbed Halloumi (V) $16.90
- With Roasted Vegetable Chutney Olives
Battered Hot Dog
- Served With Sheostring Fries
Quesadilla (V) $22.90
- Silled Chilli Beans, Roasted Vegetables, Cheese With Sour Cream Salsa And Garden Salad
Waikanae Butchers Classic Cumberland Ring Sausage $24.90
- Served With Creamy Wholegrain Mash, Season Vegetable And Topped With Onion Jam And Gravy
Kids Pizza Favourites*
- Served With Sheostring Fries

Croissant miele au cantal $8.00
- Toasted croissant with cantal cheese and honey
Dessert du jour See our waiters
- Dessert of the day
Quiche lorraine $6.50
- Savoury pie made of eggs, cream and bacon cubes
Crepes bretonnes $6.50
- Breton pancakes with sugar & butter/ jam (strawberry, apricot)
L'omelette au fromage $6.50
- Omelette with grated gruyere cheese
Formule pause cafe $7.00
- Danish + coffee or tea
Le pain perdu $10.50
- French toast with bananas, bacon and maple syrup
Salade parisienne $13.50
- Mesclun and lettuce, parisian ham, gruyere cheese, cheery tomatoes, egg, vinaigrette dressing (Gluten free)

Grilled pork ribs $19.00
- pork ribs marinated with our house sauce
Lamb rack $14.00
- lamb rack marinated in our special lemongrass sauce, charcoal grilled & served with lemongrass salt
Grilled sesame ginger rice paper $3.00
1/2 cob of corn $4.00
- charcoal grilled corn topped with spring onion oil
Fried tofu w vietnamese tomato relish $14.00
- served w/ side salad & steam jasmine rice
Combination rolls $10.00
- 2 crispy spring rolls, 2 prawn & 2 shredded pork fresh rolls
Crispy pork spare ribs $19.00
- served w/ side salad & steam jasmine rice
Roll your own (grilled shrimp paste on sugar cane) $13.00
- served w/ lettuce, mints, vermicelli & pickle

Free-Range Pork $22
- Black Doris, Daikon, Peanuts, Star Anise
Roma Tomato $19
- Mozzarella, Balsamic Vinegar, Pine Nuts, Basil
Goat Cheese $17
- Peach, Pumpernickel, Hazelnuts
Lamb $37
- Eggplant, Apricot, Lavender
White Chocolate $17
- Strawberry, Rhubarb, Cardamon
Cherry $17
- Coconut, Almond, Cinnamon
Catch Of The Day MP
- Calamari, Spaghetti, Speck, Egg Yolk, Parmesan
Lemon $17
- Rosemary, Olive Oil, Orange Blossom, Poppyseed

Malaysian style prime angus beef satay $18.00
- with cucumber sticks & spicy peanut sauce
Manuka smoked fish salad $18.00
- with cucumber, cherry tomatoes, coriander & nahn prink
Castro's blue cheese & peanut wontons $14.00
- with berry coulis
Fresh market fish sashimi $17.00
- with fresh lemon & wasabi
Seared sesame tuna $18.00
- with cucumber pickle & wasabi ponzu dipping sauce
Pekin duck lettuce cups $17.00
- with shiitake mushroom, garlic, lemongrass & spring onion
Red duck curry $25.00
- with cherry tomatoes, bamboo shoots, pineapple, beans & thai basil
Vietnamese rare beef pho $20.00
- with lemon, rice noodles, spring onion, coriander & chili

L'OEUF BROUILLE $18.00
- scrambled eggs served with warm ham off the bone, mesclun, fresh herbs and buckwheat bread
Mushroom $5.00
BRUSCHETTA DE L'ETE $17.00
- buckwheat bruschetta served with tomatoes infused with fine olive oil, fresh basil and buffalo mozzarella, drizzled with Modena balsamic vinegar
OMELETTE BOURGEOISE $19.00
- house manuka smoked salmon & creme fraiche
HALLOUMI GRILLE $13.50
- grilled halloumi served with homemade caramelized fig paste and rocket drizzled with fine olive oil
L'OEUF POCHE $18.00
- poached eggs served on baby spinach mushrooms and sweet cherry tomatoes topped with a Dijon and kawakawa leaf hollandaise
Buckwheat bread $5.00
CHICKEN CAESAR GF $18.00
- free range chicken served with crispy Bayonne ham semi runny eggs, croutons, cos lettuce, parmesan chips and anchovy mayonnaise

Babaghannouj $7
- served in pita with tomatoes and lettuce(eggplant style humus)
Lebanese coffee $3.50
Naklawa $4
Chicken shish tawook $13
- served in pita bread with tomatoes, lettuce, gherkins and garlic paste(chicken breast)
1/2 dozen falafel $14
- with salad and tahini
Mehshi $8
- served in pita bread with tomatoes, lettuce and tahini(rice filled vine leaves)
Lebanese style omelette $11
- served in pita bread with free range organic eggs, parsley, tomatoes and girkens
Hummus $7
- served in pita bread with tomatoes and lettuce(FRESH DAILY)

Flautas $15.00
- Deep fried tacos
Pozole Verde $15.00
- Traditional soup or stew from Mexico. It is made from hominy, with pork meat, seasoned and garnished with chile peppers, onion, garlic, radishes, avocado, salsa and limes.
Churros Rellenos y helado $10.00
- Stuffed churros with caramel and ice cream
Flan de cajeta $8.00
- Is an open pastry or sponge cake containing a sweet or savoury filling. A typical Flan of this sort is round, with shortcrust pastry, usually coated with sweet syrup.
Pie de queso con maracuja $8.00
- Pasionfruit cheesecake
Sarape Mexicano $23.00
- Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.
Tacos dorados $23.00
- Vegetarian mix on crunchy tacos served with beans, salad, red sauce, sour cream and feta cheese.
Sopa de tortilla or Sopa Azteca $15.00
- Aztec Mexican traditional soup made of fried corn tortilla pieces, submerged in a broth of tomato, garlic, and onion. It is served with pieces of pasilla chilis, chicharrón, avocado, fresh cheese and sour cream.

Tacos two $10.00/ three $15.00
- to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
Quesadilla grande $10.00
- flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
Burrito regular $10.00
- flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing

Ham and cheese 2 filling toast sandwich $4.50
Chicken nugget $1.00 ea
- Minimum order 5 pieces chicken nuggets or with other deep fries food
Fish hamburger $6.90
-Set lunch burger $10.00
- Beef burger(120g) x1 with french fries and green salad
●Pasta
Omelette $12.50
- With cheese, tomato, option (onion)
Tomato and herbs sauce pasta $7.50
French fris bowl $6.00

Beannie cafe