Beannie cafe in Wellington Menu

BRUNCH/LUNCH MENU BRUNCH/LUNCH MENU
  • Omlettes $15
    • 3 egg omlette, with your choice of filling
  • Famous seafood chowder $13
    • delicious bowl of chowder served with toasted bread
  • Surf n turf $14
    • steak sammie with all the trimmings complete with fried onions and kebab stick of prawns
  • Classic kiwi burger $12
    • homemade mince patty, lettuce, fried egg, beetroot, cheese and fried onions on burger bun
  • Kai pai pie of the day $6
    • Ask waitress - all homemade pies from
  • Pasta $15
    • penne pasta cooked in creamy pesto/or tomato sauce - bacon, chicken, salmon, mushroom, tomato, spinach, olives, sundried tomato. Anything goes
  • Blt $12
    • old favourite. Bacon, lettuce, tomato and mayo on sourdough
  • Mince it $12
    • good old mince on two pieces toast
  • Toasted sandwichOn
    • Freyas Bread or Sourdough
  • - two fillings $5
  • - three fillings $6
LIL MONSTERS (CHILDRENS MENU) LIL MONSTERS (CHILDRENS MENU)
  • Cornflakes with banana $5
  • Two white toast and spreads $3
  • Eggy bread (egg in the hole) $5
  • Spaghetti, beans or egg on toast $5
BREAKFAST MENU BREAKFAST MENU
  • BIG BEANNIE $19 Full/ half $13
    • Bacon and eggs (how you like em), sausage, grilled tomato, mushrooms and hash cakes with 2 slices toast.
  • LIL BEANNIE $15
    • 3 Eggs scrambled with smoked salmon on toast.
  • PANCAKES OR FRENCH TOAST $16
    • with bacon and banana or fresh fruit and creme fraiche. Both served with maple syrup
  • SPECIALTY FRENCH TOAST $16
    • Stuffed with cream cheese, apricot jam and served with fresh fruit and maple syrup
  • EGGS BENEDICT $15
    • Two poached eggs with SALMON, BACON or SPINACH on Englis Muffins with hollandaise sauce
  • MUSHIES $14
    • In a creamy sauce served with two pieces of toast
  • STACK IT $14
    • Hash cake, wilted greens, mushrooms, grilled tomatoes and fried egg topped with hollandaise sauce
  • DEZINA BEANNIE $10
    • Eggs on toast
  • Plus: Sausage, hash cakes, mushrooms, bacon, grilled tomatoes, spinach. $2.50 p/item
  • BAGELS $5
    • Plain (Jam)
  • - With bacon, pesto and cream cheese $10
  • TOAST $5
    • (wholemeal or specialty white) butter and spreads
  • BEANNETTE $9
    • Two slices wholemeal toast, avocado, tomato and pesto drizzled with balsamic glaze

Nearby Sample Menus

  • Hot Bread Loaf (serves 2) $4.80
  • Flounder N/A Light / $23 Main
    • Pan fried
  • Caramel Fudge Sundae $8.20
    • Vanilla ice cream, our homemade caramel sauce and freshly whipped cream.
  • Fillet Steak N/A Light / $27 Main
    • On onion confit
  • Fresh Fish $15.95 Light / $23 Main
    • Choose from pan fried, crumbed and deep fried or mornay. Please check the specials board for today's fish.
  • Chocolate Mud Cake $8.20
    • A decadent dessert served with chocolate sauce, vanilla ice cream and freshly whipped cream.
  • Mushrooms $4.00
  • Crumbed Mushrooms $15.95
    • Filled with beef, ginger and spices, served on rice with sweet and sour sauce
  • Clam, tomato, borlotti bean & dill soup $14
    • with salty bread sticks
  • Eggs poached or scrambled on toast with crispy bacon $16.5
  • 5 Grain toast $16
    • avocado, pickled radish, whipped feta & ricotta
  • Manchego spanish sheeps milk cheese fennel tortas & crackers $18
  • Pear, flax seed & almond milk Bircher muesli with coconut cream, chia seeds rhubarb & orange $14
  • Salted Tarakihi croquettes $10
  • Organic mixed leaf salad $8
  • “Holly” Ham off the bone, cherry cranberry relish, soused cucumber, leaves & bread $20
  • Vietnamese Calamari $8.00
    • freshly crumbed /spices
  • Signature Pho(beef or chicken) $12.00
    • beef/chicken/noodles
  • Banh Mi(Bun-Me) $7.50
    • grilled pork/baguette
  • Lemongrass & chilli chicken $11.00
    • with rice or vermicelli noodle salad
  • Crispy pork spring rolls $7.50
    • chicken/beef/vegetables
  • Hanoi grilled pork with crispy spring rolls $11.00
    • pork/vermicelli noodles
  • Wok tossed beef summer salad $9.00
    • beef/chilli/fresh salad
  • LASAGNE (piece) $9.50
  • MEATLOAF $8.00
  • TARTS (PASTRY) $7.50
  • TARTS (GF) $6.50
  • SALAD (FULL) $7.50
  • COOKIES ALL $4.00
  • PAIN AN' RAISAN $4.00
  • BURRITTOS $9.50
  • Bacon, Cured Salmon, Breakfast Sausage (x2),Eggs (x2) all $6
  • Kete Kaimoana - Seafood Basket $24
    • A great sharing platter…prawn twister, crumbed mussels, calamari, fish bites with house made tartare. add small fries $5
  • Parāoa Parakuihi - Breakfast Bruschetta $15
    • Sliced avocado, feta cheese, portobello whole mushroom and roquette. add bacon $6
  • Kūkutai - Mussel Pot $21
    • 1kg pot of chilli and citrus mussels served with house made rēwena bread
  • Hēki Kakato - Eggs Benedict With Horopito Hollandaise $19
    • Royale – salmon, kawakawa & manuka honey smoked
  • Hēki Kakato - Eggs Benedict, Horopito Hollandaise $16
    • Florentine – spinach
  • Patahua - Muesli $14
    • Breakfast panna cotta served house made toasted granola & fruit
  • Kotakota Rīwai - Fries $9
    • beer battered fries, aioli
  • CHILLI $2.00
  • V3 DEEP FRIED TOFU $6.50
    • Deep fried tofu served with sweet chilli sauce topped with crunch peanut
  • F1 PLA SAM ROD (MED) $ 19.50
    • Crispy deep fried fish fillets or whole fish in Thai Lagoon home made sauce with onion, chilli paste, pineapple, tomatoes
  • CASHEW NUT $4.00
  • E9 ROTI $5.50
    • Asian puffed bread served with peanut sauce
  • C7 PANANG CURRY
    • Very popular Thai Paneang curry paste, coconut milk, carrot, courgette, bean, broccoli, cauliflower, capsicum, crush peanut and kaffir lime leaves
  • E1 SPRING ROLL (6 Pieces) $6.50
    • Mince pork, vermicelli shredded shiitake mushroom, celery, cabbage served with plum sauce
  • N3 SATAY NOODLE
    • Fried rice noodle with egg, vegetables topped with peanut sauce
  • Lamb in black pepper sauce $14.00
  • Steamed rice (S) $2.00 (M) $4.00 (L) $6.00
  • Fish fillet & vegetables in black bean sauce $12.00
  • Stir- fried seasonal vegetables with garlic $9.00
  • Stir-fried beef in satay sauce with vegetables $12.00
  • Combination fried rice
  • Entree combination $9.00
    • (BBQ pork, wonton,spring roll, squid)
  • Sesame prawns $2.00 each
  • Steamy Fish $29.00
    • Freshly Steamed White Fish Fillets Dressed With A Tomato, Cucumber, Avocado, Olive Caper And Fresh, Mint Salsa, Served On A Bed Of Steamed Spinach With Baked Sweet Potato Wedges.
  • Chocolate Mousse $14.00
    • With Orange And Raspberry Coulis And Homemade Short Bread
  • Meat Lovers Pizza $17.00
    • Topped With Beef, Bacon, Pepperoni, Sausage, Onion. Tomato And Barbeque Sauce
  • Poached Seafood $29.00
    • Poached Hoki Fillets, Squids, Scallops, Mussels And Prawns Dressed With Hanssa And Tomato Sauce Served On A Bed Of Steamed Spinach And Gourmet Potatoes
  • Chefs Homemade Curry $26.00
    • Choose From Or Hot, Served With Rice, Poppadum Roti And Raita.
  • Pulled Lamb Croquettes $15.00
    • Served With Fresh Greens And Homemade Mint Yoghurt Sauce
  • Thai Beef Salad $14.00
    • Crispy Noodles Beef Salad With Citrus Chilli Dressing
  • Chicken Supreme $29.00
    • Bacon, Mushroom And Spinach Stuffed Chicken Supreme Served With Potato , Beignets, Salad And Creamy Tomato And Garlic Sauce
  • Plum Sauce Chicken with Rice or Chips and Salad $13.90
  • 6x Corn Nuggets $3.00
  • 18 Lamb Curry $15.90
  • 4 Egg $5.90
  • 1 Char Kway Teow $12.50
  • 14 Sambai Prawns $15.90
  • Fish of the Day $12.90
  • 2 Nasi Lemak $12.90
  • Raspberry and lemon curd semifreddo $7.00
  • Margarita $17.00
    • Napoli mozzarella fresh basil
  • Americano $21.00
    • Scottys ham, pineapple, mozzarella
  • Tiramisu $7.00
  • Chocolat $7.00
  • Hazelnut semifreddo $7.00
  • Sicily $21.00
    • Scottys spicy salami, olives, anchovies, mozzarella, parsley
  • Veneto $20.00
    • Parkvale mushroom, basil pesto, taleggio fresh basil
  • Sweet and Sour Beef $20.80
  • Chinese Vegetables with Dried Mushrooms $16.80
  • Stir Fried Spinach with Garlic $16.80
  • Pork with Preserved Vegetable Noodle Soup $14.80
  • Stir Fried Chinese Vegetables $14.80
  • Deep Fried Won Tons $7.00
  • Deep Fried Crispy Chicken $22.80
  • Mu Xu Pork $18.80
    • Shredded pork with egg - Chinese pancake $0.80 each
  • Gluten free burger buns available $2.00
  • Grilled Steak $21.90
    • Sirloin steak, onion rings, hollandaise, cos lettuce & tomato
  • Roasted Kumara $17.90
    • Roasted kumara & vege pattie, cos lettuce, red onion, tomato, capsicum & apricot chutney
  • Spicy Lamb $21.90
    • Spiced lamb patty, feta, cos lettuce, red onion, tomato & tzatziki
  • Eggs Benedict $15.00
    • English muffins w/ bacon & hollandaise sauce
  • Classic BLT $16.90
    • Streaky bacon, cos lettuce, tomato & aioli
  • Chicken, Brie & Cranberry $21.90
    • Chicken breast, streaky bacon, brie, cranberry sauce, cos lettuce, red onion & tomato
  • Eggs on Toast $8.00
    • Eggs your way!
  • Thai Chicken Salad: Marinated Chicken and Salad with Thai Dressing $17.00
  • Full Portion $10.00
  • Three fillings $8.00
  • Two fillings $7.00
  • Beer Battered Fish and Chips with Salad and Tartare Sauce
  • Soup of the Day with Toasted Ciabatta
  • Full Portion $16.00
  • Aioli $2.50
  • SUMMER SKEWERS, OLIVES, FETA, SPICY SALAMI AND STUFFED BABY PEPPERS 3 PER SERVING $10.00
  • TOASTED PITA BREADS WITH TRIO OF FRESHLY MADE DIPS $12.00
  • BACON WRAPPED GOURMET POTATOES SERVED WITH HOT SOUR CREAM SAUCE $12.00
  • HALOUMI WITH CIABATTA ROASTED TOMATOES AND DRIZZLED WITH GREENWOOD OIL $12.00
  • TOASTED SOURDOUGH WITH CONDIMENTS $6.50
  • SPANISH BAKED EGG - TOMATO, BLACK BEANS & CHORIZO - HAM, FETA & TOMATO OR - FETA, TOMATO & BLACK BEANS $14.00
  • AVOCADO & TOMATO ON SOURDOUGH TOAST $15.00
  • FREE-RANGE PULLED PORK TOASTED SANDWICH WITH HOMEMADE APPLE SAUCE + SWISS AND MOZZARELLA CHEESE $12.00
  • Mongolian Lamb $20.00
  • Wonton $0.80
  • Spring roll (steak) $1.70
  • Egg burger $4.00
  • Chicken pineapple and cashew- nut fried rice $13.00
  • Fish burger $4.00
  • Ginger and Spring Onion Prwan $16.00
  • Chicken soup suey $10.50
Beannie cafe

Beannie cafe

location

Address

198 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand

phone

Phone

45865819

email

Email

None

clock

Opened hours

Mon 7 AM to 4 PM Tue 7 AM to 4 PM Wed 7 AM to 4 PM Thu 7 AM to 4:30 PM Fri 7 AM to 4:30 PM Sat 7:30 AM to 4:30 PM Sun 8 AM to 4 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

International

features

Features

Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Brunch ,  Child-friendly ,  Outdoor Seating

Location
198 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand
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