Beannie cafe in Wellington Menu

BRUNCH/LUNCH MENU BRUNCH/LUNCH MENU
  • Omlettes $15
    • 3 egg omlette, with your choice of filling
  • Famous seafood chowder $13
    • delicious bowl of chowder served with toasted bread
  • Surf n turf $14
    • steak sammie with all the trimmings complete with fried onions and kebab stick of prawns
  • Classic kiwi burger $12
    • homemade mince patty, lettuce, fried egg, beetroot, cheese and fried onions on burger bun
  • Kai pai pie of the day $6
    • Ask waitress - all homemade pies from
  • Pasta $15
    • penne pasta cooked in creamy pesto/or tomato sauce - bacon, chicken, salmon, mushroom, tomato, spinach, olives, sundried tomato. Anything goes
  • Blt $12
    • old favourite. Bacon, lettuce, tomato and mayo on sourdough
  • Mince it $12
    • good old mince on two pieces toast
  • Toasted sandwichOn
    • Freyas Bread or Sourdough
  • - two fillings $5
  • - three fillings $6
LIL MONSTERS (CHILDRENS MENU) LIL MONSTERS (CHILDRENS MENU)
  • Cornflakes with banana $5
  • Two white toast and spreads $3
  • Eggy bread (egg in the hole) $5
  • Spaghetti, beans or egg on toast $5
BREAKFAST MENU BREAKFAST MENU
  • BIG BEANNIE $19 Full/ half $13
    • Bacon and eggs (how you like em), sausage, grilled tomato, mushrooms and hash cakes with 2 slices toast.
  • LIL BEANNIE $15
    • 3 Eggs scrambled with smoked salmon on toast.
  • PANCAKES OR FRENCH TOAST $16
    • with bacon and banana or fresh fruit and creme fraiche. Both served with maple syrup
  • SPECIALTY FRENCH TOAST $16
    • Stuffed with cream cheese, apricot jam and served with fresh fruit and maple syrup
  • EGGS BENEDICT $15
    • Two poached eggs with SALMON, BACON or SPINACH on Englis Muffins with hollandaise sauce
  • MUSHIES $14
    • In a creamy sauce served with two pieces of toast
  • STACK IT $14
    • Hash cake, wilted greens, mushrooms, grilled tomatoes and fried egg topped with hollandaise sauce
  • DEZINA BEANNIE $10
    • Eggs on toast
  • Plus: Sausage, hash cakes, mushrooms, bacon, grilled tomatoes, spinach. $2.50 p/item
  • BAGELS $5
    • Plain (Jam)
  • - With bacon, pesto and cream cheese $10
  • TOAST $5
    • (wholemeal or specialty white) butter and spreads
  • BEANNETTE $9
    • Two slices wholemeal toast, avocado, tomato and pesto drizzled with balsamic glaze

Nearby Sample Menus

  • oven baked free range chicken Salad $21.00
  • Bacon & Egg Buttie $12.50
    • Honey cured bacon, free range egg & mayo on Turkish flatbread
  • Small side of fries (V, GF) $5.00
  • Cajun spiced wedges (V) $9.50
  • Mesclun and vinaigrette (V) $5.00
  • Open Style Salmon Sandwich $14.50
    • “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
  • grilled halloumi Salad (V) $21.00
  • Chicken BLT $15.00
    • Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread(ADD fries $20.00)
  • Rosewater cream, lychee sorbet, raspberry gel, berries, crushed meringue $16.90
  • Snapper, tomato & chickpea ragout , cavolo nero, scampi emulsion $38.90
  • Fries $7.90
  • Pappardelle, butternut & goat cheese cream, chard, hazelnuts, Grana Padano (vego) $33.90
  • Tarakihi, miso, pickled shiitake, noodles, clam mayo, spring onion oil $34.90
  • House Baked Sourdough Baguette $4.90
  • Duck fat roasted potatoes, sage, parmesan & truffle mayo $9.90
  • Smoked White Warehou, quinoa, pickled baby beets, baba ghanoush, dukkah $34.90
  • Extra swap fries for salad for $3
  • Jalapeno Burger $ 21
    • 100% pure angus patty, jalapenos, cheddar, lettuce, tomato, onion & pickle
  • Smoked Beef Brisket $ 22
    • pastrami style, rye bread, panhead mustard aioli & dill pickles
  • All Come W/ Seasoned Fries
  • Nacho Chicken Sandwich $ 19
    • Crumbed chicken, cheddar, bbq sauce, lettuce & tomato
  • Adobo Burger $ 21
    • Sweet & spicy pulled pork, celery & apple slaw
  • -Choose your salad
  • Chilli Cheese Dog $ 21
    • Chilli con carne, cheddar & green onion
  • Stir Fried with Peanut Sauce $24.00 / $18.50
    • Stir fried vegetables with peanut sauce and your choice of meat - Prawn / Chicken or Pork or Beef
  • Fried Duck Breast $24.00
    • Fried BBQ duck breast with fresh vegetables, garlic, pepper and soya sauce, served with white rice
  • Stir Fried Chicken with Chilli and Onion $18.50
    • Stir fried chicken with fresh chilli, sliced carrot and onion served with white rice
  • Vegetarian Stir Fried with Peanut Sauce $18.50
    • Stir fried vegetables with tofu and peanut sauce, topped with cashew nuts
  • Curry Puff $7.00
    • Four curry puffs filled with chicken, onion, potato, kumara and curry powder
  • Duck Breast and Ginger $24.00
    • BBQ duck breast, ginger and fresh vegetables, served with white rice
  • Pork and Ginger $18.50
    • Pork, ginger and fresh vegetables, served with white rice
  • Stuffed Chicken Wings $10.00
    • Two chicken wings stuffed with noodles, minced chicken and Thai spices.
  • Spring Roll (Homemade) $2.50
  • Bluff Oyster (seasonal) N/A
  • Combination Fire Rice $11.00
  • Black Bean Prawns $14.00
    • 9 king Prawns and fresh vegetables in popular black bean sauce
  • Combination Foo Young $11.00
    • Egg, fresh vegetables, pork, beef and Chicken
  • Fish Burger $4.50
  • Sambal Fish $14.00
    • On Noodles or Steamed Rice
  • Thai Chilli Combination $11.00
    • Chow Mein or fried Rice with roast Pork, beef and Chicken
  • Blueberry and yoghurt loaf with vanilla poached berries $12
  • Bacon & egg butte w our famous chutney $11
  • Fruit salad with passion fruit syrup and fresh mint $11
  • Gingerbread toasted w rhubarb compote & yoghurt $12
  • Toast & Jam sourdough, bagel or grain $6
  • Tuna nicose w sirena tuna & beans, rocket, cherry tomatoes, olives & eggs $19
  • Cheese toastie $5
  • Deli kedgeree w potatoes smoked fish & poached egg $18
  • Mushrooms $6.00
  • Petits fours: macarons, chocolate mousse, tuile house-made chocolate truffles $16.00
  • Full buffet selection $37.00
  • Beer battered fish w/ tartare sauce, tomato sauce, organic salad and shoestring fries $26.00
  • Blue cheese risotto w/ butternut pumpkin, walnuts, quince syrup, rocket $26.00
  • Whitestone "Monte Cristo" $25.00/ $32.00
    • Monte cristo sheeps milk cheese is pressed and matured for four months in wax. This method retains moisture, producing a subtile nutty flavour (60g/ 120g)
  • Venision loin w/ pommes de terre macaire, truffled leek liason, caramelised apple & crenberry (All individual seasonal plates) $26.00
  • Prix fixe item of the day with your choice of side, followed by hand-crafted espresso coffee by Vittoria coffee or one of the many traditional and herbal teas from TWG. $29.00
  • Mexican PIe $4.90
  • Steak & Vegetable Pie $5.10
  • Mince Pie $4.70
  • Potato Top Savoury $2.50
  • Steak & Cheese Pie $5.10
  • Pie of the week $5.10
  • Roast Chicken & Vegetable Pie $5.10
  • Potato Top Pie $4.90
  • Cherry $17
    • Coconut, Almond, Cinnamon
  • Free-Range Pork $22
    • Black Doris, Daikon, Peanuts, Star Anise
  • Salmon $21
    • Crab, Green Beans, Black Olives, Mango
  • Poussin $38
    • Peas, Porcini, Walnuts
  • Catch Of The Day MP
    • Calamari, Spaghetti, Speck, Egg Yolk, Parmesan
  • Roma Tomato $19
    • Mozzarella, Balsamic Vinegar, Pine Nuts, Basil
  • Lamb $37
    • Eggplant, Apricot, Lavender
  • Goat Cheese $17
    • Peach, Pumpernickel, Hazelnuts
  • Pork with Bamboo Shoots $16.80
  • Egg Fried Rice $12.00
  • Stuffed Mushrooms $8.00
  • Ma Po To Fu $14.80
  • Orange Mushrooms $18.80
  • Mu Xu Pork $18.80
    • Shredded pork with egg - Chinese pancake $0.80 each
  • Mixed Vegetables $14.80
  • - One Course $49.80
  • Free range eggs cooked your way on toasted bread. $10.00
  • House smoked salmon and corn fritters with tomato and avocado herb salsa $16.50
  • Sauteed garlic and chilli prawns (8 prawns) $12.50(gf)
  • house smoked salmon $7.50
  • Toast and spreads $8.00
  • Char grilled scotch fillet open sandwich on multi grain with red wine jus and side of fries $19.50
  • Slow roasted lamb shank burger with mint yogurt dressing & fries $18.50
  • (Add blue cheese $3.00)
  • Rump Steak
    • Grilled, greens, smoked árbol salsa, pico de gallo
  • Sopa De Tortilla $13.00
    • Organic tomatoes, negro and guajillo chiles, crispy tortilla, feta and pasilla cream
  • Enchiladas Potosinas $20.00
    • Roasted chicken w. onion & garlic, chile salsa, coriander cream & radish
  • Burrito De Pescado Ahumado $20.00
    • Manuka smoked line-caught fish, nopales, onions, tomatoes, cabbage organic rice & chipotle mayo with a side of salsa ranchera & sour cream
  • Guacamole (when available) $4.00
  • Guacamole $14.00
    • Smashed avocados with onions, tomatoes, coriander and lime. Served with tortilla chips
  • Carne Asada $19.00
    • Grilled steak, salad, chile árbol salsa & fresh pico de gallo salsa
  • Totopos Con Salsa Y Chipotle Mayo $11.00
    • House made organic corn chips, salsa ranchera and chipotle mayonnaise (V) or salsa verde (V+)
  • Steak & Mushroom $4.20
  • Mince & Cheese $4.20
  • Steak & Kidney $4.20
  • Long Sausage Rolls $3.40
  • Potato Top $4.20
  • Savouries $1.40
  • Stuffed Sausages $2.00
  • Steak $4.20
  • Spicy Chicken $1.00
  • Salmon Nigiri $1.50
  • Tuna Nigiri $2.00
  • Crunchy Roll $1.50
  • Vegetarian Sushi $1.50
  • Chicken Katsu Roll $1.50
  • Inari $1.50
  • Spicy Prawn $1.50
  • Cake Slice (Homemade) $2.20
  • Veg samosa $2.00
  • Hawaiian Burger $8.50/$11.50
    • Chicken patty, cheese, pineapple, lettuce, mayo
  • Fish Burger $8.50/$10.50
    • fish Fillet, lettuce, tomato, cheese, mayo
  • Chicken samosa $2.50
  • Party Pack $40.00
    • 6 fish, 6 potato fritters, 6 hotdogs, 3x chips
  • 12 pieces $37.90
    • 12 fish 3x chips
  • Chop suey (Chicken, Lamb, Beef) $13.00
Beannie cafe

Beannie cafe

location

Address

198 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand

phone

Phone

45865819

email

Email

None

clock

Opened hours

Mon 7 AM to 4 PM Tue 7 AM to 4 PM Wed 7 AM to 4 PM Thu 7 AM to 4:30 PM Fri 7 AM to 4:30 PM Sat 7:30 AM to 4:30 PM Sun 8 AM to 4 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

International

features

Features

Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Brunch ,  Child-friendly ,  Outdoor Seating

Location
198 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand
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