Beannie cafe in Wellington Menu

BRUNCH/LUNCH MENU BRUNCH/LUNCH MENU
  • Omlettes $15
    • 3 egg omlette, with your choice of filling
  • Famous seafood chowder $13
    • delicious bowl of chowder served with toasted bread
  • Surf n turf $14
    • steak sammie with all the trimmings complete with fried onions and kebab stick of prawns
  • Classic kiwi burger $12
    • homemade mince patty, lettuce, fried egg, beetroot, cheese and fried onions on burger bun
  • Kai pai pie of the day $6
    • Ask waitress - all homemade pies from
  • Pasta $15
    • penne pasta cooked in creamy pesto/or tomato sauce - bacon, chicken, salmon, mushroom, tomato, spinach, olives, sundried tomato. Anything goes
  • Blt $12
    • old favourite. Bacon, lettuce, tomato and mayo on sourdough
  • Mince it $12
    • good old mince on two pieces toast
  • Toasted sandwichOn
    • Freyas Bread or Sourdough
  • - two fillings $5
  • - three fillings $6
LIL MONSTERS (CHILDRENS MENU) LIL MONSTERS (CHILDRENS MENU)
  • Cornflakes with banana $5
  • Two white toast and spreads $3
  • Eggy bread (egg in the hole) $5
  • Spaghetti, beans or egg on toast $5
BREAKFAST MENU BREAKFAST MENU
  • BIG BEANNIE $19 Full/ half $13
    • Bacon and eggs (how you like em), sausage, grilled tomato, mushrooms and hash cakes with 2 slices toast.
  • LIL BEANNIE $15
    • 3 Eggs scrambled with smoked salmon on toast.
  • PANCAKES OR FRENCH TOAST $16
    • with bacon and banana or fresh fruit and creme fraiche. Both served with maple syrup
  • SPECIALTY FRENCH TOAST $16
    • Stuffed with cream cheese, apricot jam and served with fresh fruit and maple syrup
  • EGGS BENEDICT $15
    • Two poached eggs with SALMON, BACON or SPINACH on Englis Muffins with hollandaise sauce
  • MUSHIES $14
    • In a creamy sauce served with two pieces of toast
  • STACK IT $14
    • Hash cake, wilted greens, mushrooms, grilled tomatoes and fried egg topped with hollandaise sauce
  • DEZINA BEANNIE $10
    • Eggs on toast
  • Plus: Sausage, hash cakes, mushrooms, bacon, grilled tomatoes, spinach. $2.50 p/item
  • BAGELS $5
    • Plain (Jam)
  • - With bacon, pesto and cream cheese $10
  • TOAST $5
    • (wholemeal or specialty white) butter and spreads
  • BEANNETTE $9
    • Two slices wholemeal toast, avocado, tomato and pesto drizzled with balsamic glaze

Nearby Sample Menus

  • Polenta chips & black olive aioli $5
  • Goat cheese, guanciale & truffle honey crostino $7
  • Venison risottored wine & ricotta salata $18
  • Lamb, goat feta, red onion jam & mint $13
  • Ciabattina bread & butter $3
  • Whole fried mackerel $18
  • Beef portafogliogorgonzola & mushroom $16
  • Ombra’s hand made sausages $17
  • Gluten-free chocolate gateau, rich chocolate ganache w Chantilly cream $12.50
  • Gaucho vegetariano breakfast: cheesy eggs, hash brown, black bean & chipotle chilli, spinach, mushrooms, slow-roasted tomatoes, avocado & homemade ciabatta $21.50
  • Minted new potatoes $13.50
  • Spanish omelette w roasted potatoes, onions, chorizo & baby spinach salad $18.00
  • Gran Lomo Malbec 2015 Mendoza, Argentina $8.50/ $39.00
    • Medium bodied and perfectly balanced with smooth, sweet tannins. SILVER - Korea Wine Challenge 2016.
  • Empanada (vegetariano or meat) w chimichurri $8.00
  • Butterflied leg of lamb, roasted & parrilla-grilled (for four to five) $89.00
  • Toasted homemade ciabatta, or carrot & fennel (gluten-free) toast, w choice of preserves $7.50
  • Capunti putanesca $ 25
    • black olives / capers / semi dried tomato / anchovies
  • Seafood chowder $ 18
    • grilled sourdough
  • Aged beef slider $ 15
    • cheddar / bbq
  • Passionfruit tart $ 13
    • confit ginger / coconut sorbet / banana brulée
  • Market fish slider $ 15
    • lemon & fennel slaw
  • Kumara wedges $ 9
    • sour cream
  • 45 day dry aged sirloin $ 35
    • roasted potatoes / swiss browns / wilted greens
  • Baby romaine caesar $ 17
    • white anchovy / bacon / parmesan / soft egg
  • Garlic Bread $7.50
  • Chicken & Cashews $16 / $24
  • Garlic & Herb Mussels $18 / $27
  • Mongolian Style Hotplate $19 / $28
  • Crispy Wontons $9
  • Seafood Soup $9
  • Gourmet Cake & Herbal Tea $11
  • Prawn Bites $14
  • Chicken $12.00
  • Kumara chips (1 scoop) $5.50
  • Egg Burger $7.50
  • Crab stick $1.80
  • Curry Spring Roll $2.50
  • 1/2 doz Chicken nuggets & chips $7.80
  • Tarakihi Fillet (crumbed) $8.80
  • 1/2 chicken & chips $12.90
  • Tom Yum Prawn Soup (Rice vermicelli) $17.00
    • Spicy soup seasoned with lime juice, spinach or (Bok Choy subject to availability)  and bean sprout Garnished with coriander
  • Tom Yum Soup Chicken or Pork (Rice vermicelli) $14.00
    • Spicy soup seasoned with lime juice, spinach or (Bok Choy subject to availability)  and bean spout. Garnished with coriander
  • Stir fried beef with mushroom & vegetables $12.00
  • Wakatori $12.00
    • Chicken flavoured with Teriyaki sauce.
  • Garlic Roti $4.50
  • Stir fried vegetables with peanut sauce $12.00
  • Stir fried vegetables with (oyster sauce optional) $10.50
  • Deep fried battered chicken wings with lemon sauce (8pcs) $12.00
  • SALMON & AVOCADO ROLL 6PCS $6.00
  • TUNA ROLL $4.50
  • MISO SOUP $3.00
  • SAKE DON
    • tempura fish cooked with onion
  • CURRY KATSU DON $12.00
    • deep fried pork cutlets or chicken fillets with curry sauce
  • CALIFORNIA ROLL (8PCS) $16.50
  • M10 $18.00
    • sashimi, teriyaki chicken, beans
  • KATSU SET $15.50
    • deep fried crumbled or chicken cutlet with your choice of katsu or curry sauce
  • Pineapple Ring $1.70
  • Crumbed Fish $4.00
  • Sausage $3.00
  • Steak Roll $3.00
  • Onion Ring $0.60
  • Paua Fritter $2.50
  • Pork, Beef, or Chicken $4.00
  • Squid Ring $1.00
  • Bacon Buttie $14.00
    • Bacon with home made hashbrowns and hollandaise. Served on sour dough, multigrain or pita bread.
  • Toast $8
    • Sour dough, multigrain or pita bread with a choice of two spreads. Raspberry jam, Marmalade, Honey, Peanut Butter, Vegemite or Marmite
  • Falafel Burger $17.00
    • Homemade falafel and hummus, tomato, lettuce, home made tahini sauce, with a side of shoestring fries.
  • Bacon & Potato Rosti $18.00
    • Agria potato and bacon rosti, served with wilted spinach, GF venison sausage and home made hollandaise.
  • -Add Bacon $6.00
  • Cajun Chicken Salad $20.00
    • Seared chicken pieces with cajun spices in an apricot sauce on a seasonal salad.
  • Memphis Melt $21.00
    • Strips of bacon and smoked chicken on sourdough, multigrain or pita bread, topped with Swiss cheese. Served with a seasonal salad and shoestring fries.
  • Pancakes $12.00
    • with Maple Syrup
  • Toast & Spreads $5.00
    • Vogels, five grain or sourdough, served with your choice of spreads.
  • Toasted Sandwich $5.00
    • Served on ploughman's white or brown bread with tomato relish, with your choice of two fillings: ham, cheese, pineapple, caramelised onion, corn, tomato, creamy mushrooms (50c). Bacon or chicken ($1).
  • Curly Fries $8.00
    • Served with aioli and tomato sauce.
  • Big Boy $22.00
    • A colossal version of the 'wee man’.
  • Soup of the Day $11.00
    • Served with toast, check out the board to see what's on offer today.
  • Extras $4.00
    • Bacon, black beans, kransky sausages, roasted tomatoes, creamy mushrooms, hash browns, spinach, black pudding.
  • Toasted Muesli $11.00
    • Served with rhubarb compote and greek yoghurt.
  • Bacon Buttie $12.00
    • Grilled pandoro sourdough and bacon, served with tomato sauce.
  • Kimchi Chige $17.00
    • Spicy soup with kimchi served with steamed rice, side dishes
  • Soondubu Chige $16.00
    • Spicy soup with watery bean curd steamed rice, side dishes
  • S-2 Dinner Set B (3 course main)
  • Main:
    • Beef, chicken bbq and pork wiht steamed rice, miso soup, side dishes
  • Main:
    • Seafood, beef, chicken bbq and pork with steamed rice, miso soup, side dishes
  • E-2 Vegetable Pan Cake
  • So Galbi Set (Broiled Beef Rips) $30.00/person
    • On charcoal BBQ, beef rips marinated in sot sauce, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
  • Special Set Meals (Minimum serve: 2 persons)
  • Eastbourne Village Meats Gold Medal Beef Sausages $5.00
  • Gluten Free Toast $2.50
  • Strawberries, elderflower, hazelnuts $10.00
  • Creamed Spinach $4.50
  • Main
    • Kai Moana, potato / Longbush pork, popcorn, chard / Asparagus, courgette, potato
  • Longbush pork, corn, cabbage $20.00
  • Grilled Asparagus $5.00
  • Zany Zeus Halloumi $7.00
  • Breakfast Tacos $16.00
    • Two eggs scrambled and served atop tortillas, cheese & beans with pico de gallo salsa (the Austin classic meets Miramar)
  • Frijoles Refritos $6.00
    • Chorizo refried beans topped with organic feta
  • Burrito Vegetariano $18.00
    • Seasonal veggies, cheddar, organic rice, cabbage, salsa ranchera & served with lime aioli (vegan option available)
  • Sopa De Tortilla $13.00
    • Soup of roasted tomatoes, negro and guajillo chillies crispy tortilla pieces, avocado, organic feta, cream & pasilla chilli strips
  • Frijoles De La Olla $6.00
    • Black beans topped with organic feta
  • Enchiladas Potosinas $20.00
    • Roasted chicken w. onion & garlic, chile salsa, coriander cream & radish
  • Burrito De Res $20.00
    • Spiced beef brisket, mushrooms, onion, cabbage, feta & seasonal salsa with sour cream
  • Please ask wait staff or see the board for today’s specials. N/A
  • Chicken Deluxe $8.00
  • Stuffed Mushrooms $1.50
  • Mars, Snickers $2.50
  • Curry Roll(Homemade) $2.50
  • Chicken Fillet $3.00
  • Pineapple Fritter $1.80
  • Extra Filling $1.00
    • Ham, Egg, Cheese, Onion, Tomato, Pineapple, Mushroom
  • Meat Patties(Homemade) $2.50
  • Mediterranean marinated olives, preserved lime ​ $9
  • Salted caramel chocolate ganache pie $15
    • Mascarpone, orange
  • Braised red cabbage, apple and cinnamon $8
  • Three varieties $42
  • One variety $14.50
  • Kingsmeade riversdale pecorino
    • Aged sheep's’ milk pecorino
  • Affogato lucano $12.50
    • Espresso, vanilla gelato, amaro lucano
  • Two varieties $28
Beannie cafe

Beannie cafe

location

Address

198 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand

phone

Phone

45865819

email

Email

None

clock

Opened hours

Mon 7 AM to 4 PM Tue 7 AM to 4 PM Wed 7 AM to 4 PM Thu 7 AM to 4:30 PM Fri 7 AM to 4:30 PM Sat 7:30 AM to 4:30 PM Sun 8 AM to 4 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

International

features

Features

Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Brunch ,  Child-friendly ,  Outdoor Seating

Location
198 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand
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