Beannie cafe in Wellington Menu

BIG BEANNIE $19 Full/ half $13
- Bacon and eggs (how you like em), sausage, grilled tomato, mushrooms and hash cakes with 2 slices toast.
LIL BEANNIE $15
- 3 Eggs scrambled with smoked salmon on toast.
PANCAKES OR FRENCH TOAST $16
- with bacon and banana or fresh fruit and creme fraiche. Both served with maple syrup
SPECIALTY FRENCH TOAST $16
- Stuffed with cream cheese, apricot jam and served with fresh fruit and maple syrup
EGGS BENEDICT $15
- Two poached eggs with SALMON, BACON or SPINACH on Englis Muffins with hollandaise sauce
MUSHIES $14
- In a creamy sauce served with two pieces of toast
STACK IT $14
- Hash cake, wilted greens, mushrooms, grilled tomatoes and fried egg topped with hollandaise sauce
DEZINA BEANNIE $10
- Eggs on toast
Plus: Sausage, hash cakes, mushrooms, bacon, grilled tomatoes, spinach. $2.50 p/item
BAGELS $5
- Plain (Jam)
- With bacon, pesto and cream cheese $10
TOAST $5
- (wholemeal or specialty white) butter and spreads
BEANNETTE $9
- Two slices wholemeal toast, avocado, tomato and pesto drizzled with balsamic glaze

Nearby Sample Menus

Junior Cheese Burger $8.40
- Angus beef w/ melted cheddar, tomato ketchup and mayo
Original Chicken
- Chicken w/ salad, mayo and relish
Potato Fries $4.90
- Choose your dip
petite $12.40
petite $12.50
grand $13.40
Beef & Blue Cheese
- Angus beef w/ blue cheese mayo, caramelised onions, salad and relish
grand $11.40

Soup of the Day $6.80
- Please see the special board
Fishermans Basket $15.95 Light / $23 Main
- A selection of choice crumbed seafood
T-Bone Steak N/A Light / $28 Main
Mushrooms $4.00
Crumbed Mushrooms $8.80
- Filled with beef, ginger and spices, served on rice with sweet and sour sauce.
Pork Loin $15.95 Light / $21 Main
- With sage and onion crumbs and apple sauce
Check the specials board for our soup of the day, fish variety, cheesecake flavour and for tempting daily or seasonal specials. N/A
Salmon Fillet $16.95 Light / $23 Main
- With red capsicum sauce

COCONUT RICE / RICE NOODLES / RED CHILI FISHSAUCE / HOUSE MADE BREAD $3.00
SPINNING PIG $27.00
- Twice cooked pork belly, deep fried 6 minute egg, green apple, lychees, Vietnamese slaw, 5 spice, dried chilies & ginger caramel, pork crackling
STEAMED BEANS $11.00
- with oyster sauce, fried garlic, sesame seeds
POPCORN CHICKEN $15.00
- Fried chicken, 5-spice, chili caramel, peanuts, kaffir lime leaf, sriracha mayo
PAPAYA SALAD $20.00
- Fresh green papaya, young carrots, long beans, cherry tomatoes, Vietnamese mint, coriander, peanuts, hot & sour Nahm Jim, crispy shallots. Option: Add grilled chicken $5.00
CHICKEN NOODLE SOUP $17.00
- Grilled turmeric chicken, flat rice noodles, braised shitake, sprouts, ginger broth, fresh herbs, crispy shallots
POULET AU CARAMEL $28.00
- Pan roast lemongrass & turmeric chicken, lap-cheong, kumara fondant, green beans, chili caramel, candied peanuts, kaffir lime leave
BROKEN LEAVES $13.00
- Bitter chocolate mousse, salted pastry, vanilla & cassia anglise, burnt white chocolate, mandarin puffs

Butterflied leg of lamb, roasted & parrilla-grilled (for four to five) $89.00
Chicken pinchos w chimichurri $14.50
Patatas fritas: fried potatoes w bravas sauce or aioli $9.00
Gaucho burger: wood-fired prime beef patty, bacon, cheese, lettuce, aioli, tomato & chimichurri in our homemade bun, served w patatas bravas $22.00
Warmed mixed olives $8.50
Asparagus tossed in lemon & thyme butter $16.00
Fresh green-lipped mussels steamed w white wine, cream, thyme & garlic $16.50
Marinated octopus salad w fresh lemon $16.00

Gremolata crumbed lambs' brains with radicchio, baby capers and tarragon $17.00
Poached free-range eggs on sourdough with spinach, bacon and hollandaise sauce $18.00
Spice crusted elk fillet with caramelised sweetbreads, pickled raspberries, baby onions and kale $37.00
Hand Cut Chips with Aioli $6.00
Smoked duck breast with confir leg, seared liver, parfait, pickled plum and brioche $18.00
Twice cooked goats' cheese and gruyere souffle with white truffle oil and chives $17.00
Croque Madame $17.00
- Sourdough toast with Swiss gruyere, smoked ham and soft poached free-range egg
Grilled lamb rack with braised shoulder, du puy lentils, black cardamom, carrot puree and brussels sprouts $37.00

AFFOGATO $8.90
- almond biscotti add something boozy
ONE FAT BIRD CAESAR $15.90
- salad w garlic croutons(add marinated chicken & anchovies $5.00)
SALT & PEPPER SQUID $13.90
- sweet chili soy ginger & sesame glaze w carrot orange & coriander salad
APPLE & SAGE PORK BELLY $24.90
- braised red cabbage mash potato, crackling & cider mustard jus
SOUP OF THE DAY $9.90
- warm bread roll
THE SKINNY BIRD $21.90
- no bun herb marinated chicken breast, Napoli sauce cos lettuce & parmesan
THE VEGETA BIRD $19.90
- grilled halloumi red wine onions carrot salad cos lettuce & basil pesto
EGGS ON TOAST YOUR WAY $7.90
- add streaky bacon $4.00, black pudding $4.00, sausage $4.00, roast tomato $2.00, beans or mushrooms $3.00

Kumara wedges $ 9
- sour cream
Skinny fries $ 9
- halloumi / gravy
Market fish $ 25
- lentil risotto / braised fennel / salsa verde
Marie’s chocolate brownie $ 13
- caramel ice cream / popcorn
Paua & watercress bruschetta $ 26
Baby potatoes $ 9
- sour cream / bacon
Quinoa & feta slider $ 15
- iceberg
45 day dry aged sirloin $ 35
- roasted potatoes / swiss browns / wilted greens

CONCHIGLIONI SPINACI $25.50
- Pasta shells filled with spinach, Zany Zeus ricotta, mozzarella and hint of nutmeg cooked in chef’s special napolitan sauce
Fish & Chips $10.00
- Battered fillet with Chips and Tomato sauce
Quattro Stagioni $25.50
- Napolitana sauce, mozzarella, manuka ham, mushroom, artichokes, olives, oregano
Gelato $11.00
- 3 Scoops ask our staff for the flavours
Spaghetti and meatballs $12.00
Rucola Salad $8.50
- rocket, pecorino cheese, cherry tomatoes, balsamic
Pizza Margherita $8.00
- tomato base & mozzarella cheese
Verdura $25.00
- Napolitana sauce, mozzarella, mushroom, eggplant, zucchini, capsicum, feta, oregano, basil

Steam Rice $2.00
Sayur Campur $12.00
- Stir fried seasonal mixed vegetables.
Fish Curry $12.00
- Fish fillets & onion cooked in curry & coconut cream.
Green Curry Chicken $13.00
- Chicken fillets, potatoes. bamboo shoots & green peas cooked in coconut cream & Thai-styled green curry paste.
Nasi Lemak $11.00
- Coconut flavoured steam rice served with Beef Rendang, egg, slices of cucumber, peanuts &chilli sambal >>
Coconut Rice $3.00
Plain Roti $3.00
Seafood Curry Laksa $11.00
- Egg noodles with bean sprout, egg, tofu & mixed seafood served in curry soup

Calamari $15
- in a light lemon pepper crumb, lightly fried and served with our sriracha aioli & a wege of lemon.
Pikled Cheese $16
- Our housmade beef Sirloin burguer patty, chargrilled to medium, and topped with meltted cheddar, house pickled onions, gherkins, mustard & Ketchup
-1 Metre $47
Amore
- ham, chorizo, pepperoni & red onions, topped with smoky berbecue sauce.
-Singo $14
Selvaggio (v)
- silvered garlic & button mushrooms, topped with baby spinach, crumbled feta & basil pesto
(gfa) gluten free available
Tre Formaggio (v)
- mozzarella, gorgonzola, chopped walnuts, sage leaves & chave parmesan

-grilled tomatoes $4,00
- Hash nuggets , saute mushrooms wilted spinach
Shoestring chips $7,50
Fish burger $24,00
- Beer battered fish, enspy lettuce, tomato, swiss cheese, tartare sauce w hand cut potato chips
Avocado feta tomato on toast GF on request $18,00
- Fig balsamic glaze , basil pesto
Soup of the day $9,00
- W warmed roll
Shoestring fries $7,50
Corn fritters w lime $14,00
- Chilli coriander
Serious summer salad w toasted seeds $7,00

Bacon, roasted potato & parmesan from $7.90
- egg, chives
A little bit fancy from $7.20
- avocado, feta, grilled capsicum, chives
The Greek $7.90/$8.90/$8.90/$7.90
- olives, feta, cucumber, tomato, red onion, cos lettuce. Salad Reg/Lge/Puku/Wrap
Lemon herb chicken N/A
Cajun chicken N/A
Warm your cockles with a delicious hot soup from Kapai kitchen $6.80
Smoked salmon & avocado from $7.90
- croutons, dill
The works from $7.20
- bacon, avocado, cheese, corn, red onion, tomato relish

Toasted Muesli $12.00
- with berry compote & honey yoghurt
Toast $8.00
- multi-grain or ciabatta
Brioche French Toast $16.50
Eggs Florentine $15.00
- (mushrooms & spinach & hollandaise)
GF- gluten free bread available
- jam, marmalade, marmite, peanut butter or honey
- bacon, smoked salmon, kransky sausage $5.00

Pulled Pork $20.90
- Shredded pork shoulder, slaw, apple & cucumber salsa
Fish & Chips $18.90
- Fresh fish lovingly coated in beer batter, homemade tartare, chips & side salad
Crumbed Salmon $20.90
- Crumbed salmon cake, cos lettuce, tomato & lemon hollandaise
Brew'd 1/2 Pounder, Your Way $18.90
- 100% ground beef pattie, cos lettuce, red onion, tomato, aioli & beetroot chutney - Add Colby cheese & streaky bacon $2.00 / Add smoked cheddar, onion rings & BBQ sauce $2.00 / Add mushrooms & blue cheese $3.00
Spicy Lamb $21.90
- Spiced lamb patty, feta, cos lettuce, red onion, tomato & tzatziki
Classic BLT $16.90
- Streaky bacon, cos lettuce, tomato & aioli
Grilled Steak $21.90
- Sirloin steak, onion rings, hollandaise, cos lettuce & tomato
Chicken, Brie & Cranberry $21.90
- Chicken breast, streaky bacon, brie, cranberry sauce, cos lettuce, red onion & tomato

Momo $7.50
- Rangitikei corn-fed chicken thigh with spring onion 2 skewers
Mongo Pudding $12.00
- mango, ruby grapefruit, sago, whipped coconut cream
All our dim sum and dumplings are handmade inhouse.
Steamed Pork Belly Buns $14.00
- handmade steamed buns, crispy roasted pork belly, cucumber, hoisin sauce, pickles
Gyoza are served with ponzu sauce
Lamb Cutlets $10.00
- with cumin, salt and black pepper 2 cutlets
All our Dim Sum and Dumplings are handmade inhouse.
Black Pepper $32.00
- wok fried with black pepper, honey and oyster sauce

Beannie cafe