Beannie cafe in Wellington Menu

BRUNCH/LUNCH MENU BRUNCH/LUNCH MENU
  • Omlettes $15
    • 3 egg omlette, with your choice of filling
  • Famous seafood chowder $13
    • delicious bowl of chowder served with toasted bread
  • Surf n turf $14
    • steak sammie with all the trimmings complete with fried onions and kebab stick of prawns
  • Classic kiwi burger $12
    • homemade mince patty, lettuce, fried egg, beetroot, cheese and fried onions on burger bun
  • Kai pai pie of the day $6
    • Ask waitress - all homemade pies from
  • Pasta $15
    • penne pasta cooked in creamy pesto/or tomato sauce - bacon, chicken, salmon, mushroom, tomato, spinach, olives, sundried tomato. Anything goes
  • Blt $12
    • old favourite. Bacon, lettuce, tomato and mayo on sourdough
  • Mince it $12
    • good old mince on two pieces toast
  • Toasted sandwichOn
    • Freyas Bread or Sourdough
  • - two fillings $5
  • - three fillings $6
LIL MONSTERS (CHILDRENS MENU) LIL MONSTERS (CHILDRENS MENU)
  • Cornflakes with banana $5
  • Two white toast and spreads $3
  • Eggy bread (egg in the hole) $5
  • Spaghetti, beans or egg on toast $5
BREAKFAST MENU BREAKFAST MENU
  • BIG BEANNIE $19 Full/ half $13
    • Bacon and eggs (how you like em), sausage, grilled tomato, mushrooms and hash cakes with 2 slices toast.
  • LIL BEANNIE $15
    • 3 Eggs scrambled with smoked salmon on toast.
  • PANCAKES OR FRENCH TOAST $16
    • with bacon and banana or fresh fruit and creme fraiche. Both served with maple syrup
  • SPECIALTY FRENCH TOAST $16
    • Stuffed with cream cheese, apricot jam and served with fresh fruit and maple syrup
  • EGGS BENEDICT $15
    • Two poached eggs with SALMON, BACON or SPINACH on Englis Muffins with hollandaise sauce
  • MUSHIES $14
    • In a creamy sauce served with two pieces of toast
  • STACK IT $14
    • Hash cake, wilted greens, mushrooms, grilled tomatoes and fried egg topped with hollandaise sauce
  • DEZINA BEANNIE $10
    • Eggs on toast
  • Plus: Sausage, hash cakes, mushrooms, bacon, grilled tomatoes, spinach. $2.50 p/item
  • BAGELS $5
    • Plain (Jam)
  • - With bacon, pesto and cream cheese $10
  • TOAST $5
    • (wholemeal or specialty white) butter and spreads
  • BEANNETTE $9
    • Two slices wholemeal toast, avocado, tomato and pesto drizzled with balsamic glaze

Nearby Sample Menus

  • petite $11.90
  • Rocket
    • Angus beef w/ free farmed bacon, cheese, salad, mayo, relish and topped off with the legendary Rocket Sauce
  • Onion Rings $5.90
    • Choose your dip
  • petite $11 .40
  • Tempura Chicken Nibbles $7.90
    • Choose your dip
  • petite $12.50
  • grand $11.90
  • grand $10.40
  • CHICKEN KORMA $14.00
    • chicken cooked in almond or cashew sauce
  • LAMB SAQWALA $14.00
    • lamb and spinach cooked in onion and tomato sauce
  • CHICKEN WINGS $9.00
    • juicy succulent-marinated in spicy yoghurt
  • LAMB KORMA $14.00
    • lamb in almond or cashew sauce
  • DAL MAKHANI $12.50
    • lentils cooked in creamy tomato sauce
  • LAMB BIRIYANI $10.00/$13.50
    • spicy lamb with rice
  • CHICKEN TIKKA $10.50
    • boneless chicken marinated in spicy yoghurt
  • MANGO/ MIXED PICKLE $1.00
  • Texan M $24/ L $34
    • Spicy cajun chicken, red onion, red capsicum, jalapeños, sour cream + chipotle bbq sauce
  • Mussels $12
    • In a garlic, white wine & cream sauce + toast
  • Uber Salad (vegan) $23
    • Red quinoa, baby spinach, chia seed, cranberries, pumpkin seed, avocado + apple cider vinaigrette
  • Sliders $12
    • Three pulled pork & red dog chipotle sauce mini burgers
  • half and half pizzas $2
  • pizza extras $2
    • -olives (on the stone), capers, garlic, anchovies, chilli, extra cheese, etc
  • Blazing Saddles M $25/ L $35
    • Chipotle bbq pulled pork, caramelized onion, chargrilled capsicum, jalapenos + chipotle mayonnaise
  • Toasted Focaccia (V) $7
    • With garlic confit butter
  • Lobster Sashimi / Salmon Sashimi / Lobster with Ginger and Spring Onion / Spicy Lobster / Hong Kong Style Lobster / Lobster with Garlic Butter Seasonal Price
  • Steamed Eggplant with Garlic Sauce $22.80
  • Stir Fried Seasonal Vegetables with Dried Scallops $16.80
  • Chicken Sweet Corn Soup with Crabmeat S $8 / M $36 / L $50
  • Won Ton / Beef Brisket / Sliced Pork & Vegetables / Chicken & Vegetables $12.00
  • Steamed Chicken with Ham and Mushroom $68.00
  • Scallops in Black Bean Sauce / Scallops with Seasonal Vegetables / Scallops in X.O. Sauce / Hot & Spicy Squid / Squid in X.O. Sauce / Hot & Spicy Squid $22.80
  • Double Boiled Chicken with Fish Maw and Abalone $368.00
  • MUSHROOM $4.20
  • BACON $4.50
  • CRABSTICKS $1.50
  • CHICKEN $10.00
  • CHICKEN $10.00
  • STEAK $12.50
  • CHICKEN CORN $7.00
  • STEAK $11.00
  • Lamb Vindaloo $16.50
    • Diced lamb with spices and brown onion gravy in a hot vindaloo sauce
  • Onion Kulcha $4.00
    • Naan stuffed with chopped onions and a touch of spices
  • Paneer Makhani $15.00
    • Homemade cottage cheese cooked in creamy tomato flavoured sauce
  • Chilli Paneer $17.50
    • Cottage cheese cooked with onion, capsicum and green chillies in soya sauce
  • Mysore Masala Dosa $14.00
    • Dosa stuffed with potatoes, coconut and Onion chutney
  • Tandoori Mushroom $12.00
    • Mushrooms marinated in a garlic, yoghurt with spices and cooked in tandoor
  • Kheema Dosa $17.00
    • Dosa stuffed with spicy lamb mince masala
  • Vegetable Samosa $7.00
    • Homemade pastry filled with potatoes, coriander and cumin seeds, peas and subtly flavoured with spices served with tamarind sauce
  • Free Range Chicken Tenders
  • Pita Chips and Dip $3.90
  • Signature Mix $10.00 per head
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Extra Dip $1.00
  • Signature Kids $5.00 per head
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Bacon sandwich, Marty sauce $8.00
  • Sauteed field mushrooms, lemon, feta, kale and basil pesto, on toasted baguette $17.00
  • Gelato - Vanilla bean or flavour of the day - 2 scoops $4.50
  • Affogato, with vanilla bean gelato, espresso shot with homemade biscotti $7.50
  • Scrambled eggs, Huffman's hot sauce, spring onions, grana padano on sourdough $17.00
  • Ham and mozzarella $12.00
  • 3 cheeses $24.00
  • Margarita $12.00
  • Kun Po Vegetable $11.00
  • Thick Beef Soup $8.00
  • Stir Fried Fish $16.00
  • Boiled Salted Duck $19.00
  • Shred Pork with Capsicum $14.00
  • Chicken with Satay Sauce $16.00
  • Sweet Wine & Sweet Corn Soup $8.00
  • Beef with Black Pepper Sauce $12.50
  • KIMCHI MANDU $5.00
  • HALLOUMI BIBIMBAP $17.00
  • CHICKEN SCHNITZEL $15.00
  • VEGE RAMEN $11.50
  • POPCORN CHICKEN $4.00/$15.00
    • small/large
  • PORK BIBIMBAP $15.00
  • POPCORN CALAMARI $7.00/$15.00
    • small/large
  • BEEF RAMEN $13.50
  • Goi Cuon Chay $10.00
    • Vegetarian with tofu (GF on request) (V)
  • PHO SOUPS
  • Goi Cuon Tom Ga - Summer Rolls or Nom Muc Ha Noi - Hanoi Calamari
  • Dumpling Tom - Prawn Dumpling $13.00
    • Steamed dumplings with prawn, bamboo shoots, galangal, coriander, lemongrass and palm leaf served with cucumber chili soy dipping sauce
  • Ca Hoi Kho Rieng - Caramelised Salmon (GF) $27.00
    • Caramelised braised salmon with galanga served with steamed rice
  • Bun Cha Gio Thit Nuong - Pork Skewer with Crispy Spring Rolls $22.00
    • Served with noodles, Vietnamese min, fresh herbs and fish sauce
  • Goi Cuon Tom Ga $11.00
    • Chicken & prawn (GF on request)
  • Goi Du Du Xanh $17.00
    • Green Papaya Salad >> Green papaya with fresh herbs and Vietnamese mint
  • Cashew Nuts $3.00
  • Ginger Chicken $12.90
  • Egg Noodle Soup w BBQ pork $12.90
  • Green Curry $12.90
    • chicken beef pork
  • Beef Oyster Sauce $12.90
    • chicken beef pork
  • Garlic & pepper Pork $12.90
  • Chili Chicken $12.90
    • chicken beef or pork
  • Chicken with Thai Chili Sauce $12.90
    • chicken beef or pork
  • MINCE & CHEESE
    • Cheese topping on quality beef mince
  • LARGE $5.20
  • STEAK & ONION
    • Diced onion on top of prime beef steak
  • STEAK, CHEESE & MUSHROOM
    • Whole mushrooms and cheese on top of prime beef steak
  • SMALL $4.20
  • QUICHE $5.20
  • SAVOURIES $1.60
  • SAUSAGE ROLLS
    • Our special blend of sausage meat, freshly grated carrot,diced onion and touch of mixed herbs
  • Tarakihi $8.00
    • Medium white fish
  • Kingfish $12.70
  • Rocket Fuel $2.00
  • Hapuka (Groper) $14.20
  • Homemade Aioli $2.00
  • Hoki $4.50
    • Flakey white fillets, medium oil content
  • Asian Green Tea Noodle Salad $9.00
    • With cashew, crispy shallot, sesame seed, coconut, capsicum, cucumber, red onion and Thai lime dressing
  • Kumara (Sweet Potato) $8.00
  • Steak, egg,sausage & chips $15.00
  • Bacon, egg, sausage & toast $8.50
  • Sandwiches $3.50
  • Dinner box $8.50
    • 1 thigh, 1 drum, 1 wing & chips
  • Chips $2.50
  • Any extra $1.00
  • Omelet- pork $8.50
  • Snack box $5.00
    • 1 thigh & chips
Beannie cafe

Beannie cafe

location

Address

198 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand

phone

Phone

45865819

email

Email

None

clock

Opened hours

Mon 7 AM to 4 PM Tue 7 AM to 4 PM Wed 7 AM to 4 PM Thu 7 AM to 4:30 PM Fri 7 AM to 4:30 PM Sat 7:30 AM to 4:30 PM Sun 8 AM to 4 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

International

features

Features

Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Brunch ,  Child-friendly ,  Outdoor Seating

Location
198 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand
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