Beannie cafe in Wellington Menu

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Omlettes $15
- 3 egg omlette, with your choice of filling
Famous seafood chowder $13
- delicious bowl of chowder served with toasted bread
Surf n turf $14
- steak sammie with all the trimmings complete with fried onions and kebab stick of prawns
Classic kiwi burger $12
- homemade mince patty, lettuce, fried egg, beetroot, cheese and fried onions on burger bun
Kai pai pie of the day $6
- Ask waitress - all homemade pies from
Pasta $15
- penne pasta cooked in creamy pesto/or tomato sauce - bacon, chicken, salmon, mushroom, tomato, spinach, olives, sundried tomato. Anything goes
Blt $12
- old favourite. Bacon, lettuce, tomato and mayo on sourdough
Mince it $12
- good old mince on two pieces toast
Toasted sandwichOn
- Freyas Bread or Sourdough
- two fillings $5
- three fillings $6

Cornflakes with banana $5
Two white toast and spreads $3
Eggy bread (egg in the hole) $5
Spaghetti, beans or egg on toast $5

BIG BEANNIE $19 Full/ half $13
- Bacon and eggs (how you like em), sausage, grilled tomato, mushrooms and hash cakes with 2 slices toast.
LIL BEANNIE $15
- 3 Eggs scrambled with smoked salmon on toast.
PANCAKES OR FRENCH TOAST $16
- with bacon and banana or fresh fruit and creme fraiche. Both served with maple syrup
SPECIALTY FRENCH TOAST $16
- Stuffed with cream cheese, apricot jam and served with fresh fruit and maple syrup
EGGS BENEDICT $15
- Two poached eggs with SALMON, BACON or SPINACH on Englis Muffins with hollandaise sauce
MUSHIES $14
- In a creamy sauce served with two pieces of toast
STACK IT $14
- Hash cake, wilted greens, mushrooms, grilled tomatoes and fried egg topped with hollandaise sauce
DEZINA BEANNIE $10
- Eggs on toast
Plus: Sausage, hash cakes, mushrooms, bacon, grilled tomatoes, spinach. $2.50 p/item
BAGELS $5
- Plain (Jam)
- With bacon, pesto and cream cheese $10
TOAST $5
- (wholemeal or specialty white) butter and spreads
BEANNETTE $9
- Two slices wholemeal toast, avocado, tomato and pesto drizzled with balsamic glaze

Nearby Sample Menus

Udang Sambal $22.90
- Fresh prawns cooked in a thick sambal sauce consisting of garlic, ginger, onion, chilli, tomato and fresh coriander.
Mamak Lamb Soup $8.50
- Pieces of lamb and potato cooked in a blend of spices in a coriander based soup.
Potato and Green Peas Curry $15.90
- Potato and peas cooked in a thick tomato based coconut curry
Tomato Chutney $2.80
Egg and Onion Roti with Curry $10.50
- Two eggs and chopped onions stuffed in roti bread served with choice of lamb, chicken or dhal curry
Lamb Murtabak $18.90
- Expertly flicked and delicately made dough filled with lamb, potato and egg, served with curry and pickled onion.
Mixed Bowl of Salad $4.90
Vege Samosa $7.50
- Eight pieces of vegetable filled triangle pockets served with home made mint yoghurt sauce.

Any 2 Meats Combination $14.90
Chicken & Salted Fish with Fried Bean Curd / Eggplant with Salted Fish & Minced Pork / Chicken with Chinese Mushroom $15.00
Hot and Sour Noodle Soup $11.50
Served with steamed rice
Shrimp Dumplings with Chives / Squid Balls / Mixed Vegetable with Bean Curd $11.90
Spiced Chicken Fillet on Steamed Rice $12.90
- With vegetable, egg & minced pork sauce
Traditional Style Beef Fillet / Black Pepper Beef Fillet $22.00
Fish Balls $10.90

Mixed (Small/Large) $ 9.50/$11.00
Falafel Salad $ 9.50
Chicken & Falafel $ 11.00
All iskender dishes are served with rice, hummus, tabuli, jajil and salad
Mujver(Small/Large) $ 8.50/$9.50
- Zucchini
All kebabs come in wrapped bread, rolled with salads and sauces of your choice
Mixed Salad $ 11.00
Lamb & Falafel $ 11.00

3 Fish, 3 Hot Dogs, 3 Sausages, 2 ½ Chips $ 28.40
1/2 Dozen Oysters $ 16.00
2 Fish 2 Hot Dogs, 2 Sausages, 2 Chips $ 18.70
Fish $ 3.00
Corn $ 2.60
Potato Fritter $ 0.90
Spinach & Pumpkin $ 2.50
Curry Roll $ 2.90

Choose your own selection of charcuterie, cheese & antipasti from the deli cabinet priced accordingly.
Soup Of The Day $11.50
- With toasted house bread
Bratwurst $18.50
- Sauerkraut & Mash
Wiener Schnitzel $22.50
- Tenderized Pork, hand pounded, breaded & lightly fried golden, Potato Salad & Lingonberry Sauce
Kas´Nockn´´ $19.50
- Austrian style Mac`n Cheese, With leafy salad
The Deli Platter $22.50
- An assortment of our charcuterie cheeses, dips & olives
Avocado, Feta, Mint Mash & Poached Eggs $16.00
- On Rye Sourdough
Omelette With Brie $17.50
- & a choice of Spinach or free range Bacon

Chicken, Beef or Pork $14.00
M10 Stir Fried Noodles (Pad Thai)
V9 Stir Fried Noodles (Pad Thai) with Tofu $13.00
E1 Jasmine Rice $1.00
C6 Pineapple Red Curry
Chicken, Beef or Pork $14.00
Lamb $15.00
V12 Seasonal Vegetable Yellow Curry $13.00

Bacon $4.00
Asian Platter $15.00
- Samosas, Spring Rolls, Wontons, Salt & Pepper Fish and dipping sauces
Spaghetti $3.00
Porridge $6.00
- Served with brown sugar and cream
Build Your Own (From $3)
- Two eggs either poached, fried or scrambled on two pieces of toast. Then your choice of
Extra Eggs $2.00
Roast Tomato$3.00
Hash Browns $3.00

Lasagne $7.50
- Layer upon layer of soft buttery pasta with the delicious combination of juicy seasoned tomatoes mixed with slices of eggplant and perfectly seasoned with softened kumara/ pumpkin with just the right amount of cottage cheese. All mixed perfectly together with hot, cheesy mozzarella cheese topped with a crunchy parmesan cheese crust.
Cannelloni $14.00
- Spinach and cottage cheese roll mixed with special blend of mild spices baked in flaky pastry, served with steamed rice and stir-fried vegetables with satay sauce.
Semolina Pudding with Custard (V) on request $6.50
- Semolina & dry fruits flavoured pudding served with custard.
Crispy Tofu(V) $14.90
- Deep fried fresh tofu served with shredded cucumber, crushed peanuts and sweet chilli sauce.
Samosa (V) $3.00
- Flaky pastry filled with diced potatoes, peas, nuts and cumin seeds, then fried golden brown.
Plain Dosa (V) $8.00
- Delightfully crisp, golden coloured and paper thin pancakes made of a fermented rice and urad dal batter
Chilli Paneer (Dry/Gravy) $14.90
- Chilli paneer is a melt in the mouth starter flavoured with all the ethnic Chinese flavours.
Chilli/Vegetable Pakoras (V) $1.00
- Whole green chilli / shredded spinach/cabbage vegetable dipped in chick pea batter, deep fried and served with tamarind chutney

- ham & cheese
Toast $8.00
Eggs Florentine $15.00
- (mushrooms & spinach & hollandaise)
- bacon & banana w maple syrup
our eggs are locally sourced free-range
GF- gluten free bread available
- jam, marmalade, marmite, peanut butter or honey
- multi-grain or ciabatta

The Squealer $21.9
- Pulled pork, bacon, slaw, onion strings, caramelised onions & BBQ sauce
TMH Big Brekkie $19.9
- Bacon, chorizo, 150g rump steak, eggs your way, hash browns, mushrooms, tomato & toast
Roasted Root Vegetable Salad $14.9
- Rocket salad, balsamic roasted baby beetroot & feta w/ a zesty orange dressing
Eggs Benedict or Eggs Florentine $14.9
- Bacon or spinach, hashbrowns & hollandaise sauce
Lambs Fry & Bacon $18.9
- Creamy butter mash, pea puree & house-made gravy
Creamy Chicken Carbonara $18.9
- Chicken, bacon & parmesan fettuccine w/ a creamy white wine & garlic sauce
Mussel & Chorizo Linguine $18.9
- White wine, cream & fresh herb sauce
Hot Chick $21.9
- Cajun chicken breast, lettuce, onion strings, smashed avocado,blue cheese aioli & secret recipe hot sauce

JERK CHICKEN BURGER $10.00
- passion fruit, lime, jam, sauces, bacon
CRISPY CHICKEN PO BOY $10.00
MONKFISH PO BOY $10.00
JERK PORK BELLY $10.00
- ribs slow cooked, cheddar
POPCORN CHICKEN $6.00
CURLY FRIES $5.00
HIT THE MARK $10.00
- 200g. beef patty, swiss cheddar, bacon, caramelised onions

Toasted ciabatta with salmon cream cheese dip $8.50
Gluten free bread available $2.00
$16.50 Mains
Baked camembert wheel with thyme and garlic, accompanied with toasted bread and apple $14.50
Sauteed garlic and chilli prawns (8 prawns) $12.50(gf)
Char grilled scotch fillet open sandwich on multi grain with red wine jus and side of fries $19.50
Balsamic lamb salad — seared lamb infused with balsamic vinegar served with avocado, feta and tomato salad $17.50(gf)
Toasted muesli with rhubarb compote and vanilla yogurt $13.50

Ameera Tagine (vegan) $24.50
- cauliflower, pumpkin & chick peas served with fragrant cous cous
Smokey Bird $24.00
- free range smoked chicken, kale, portobello mushrooms & mascarpone
Panko Crumbed Calamari $14.00
- served with lemon aioli
Gnocchi $26.00
- potato gnocchi with kale, pine nuts & gorgonzola cheese
Mediterranean Olives (GF.V) $9.00
- green Sicilian. Served with fennel grisini
Bolognese $27.00
- pappardelle with our nine-hour bolognese – veal and pork mince braised with red wine and vegetables
Cos & Rocket Salad (GF.V) $9.00
- with creamy French dressing
Jamon Serrano (GF) $16.00
- Spanish dried ham, aged 18 months

zapallo $9.00
- roasted pumpkin, caramelized onions, goat cheese, watercress
arroz con marisco $29.00
- paella rice, saffron, prawns, octopus, shellfish
milanesa alla napolitana $31.00
- beef rump schnitzel, tomatoes, mozzarella, oregano
chancho asado con piña y repollo $33.00
- roasted pork ribs & pork belly with pineapple & cabbage
blue $23.00
- white base, kikorangi, rocket, walnuts
risotto con betarraga $27.00
- beetroot, coconut, goat cheese, coriander
ojo bife $45.00
- scotch fillet, bone marrow, chimichurri
salame $23.00
- red base, felino, ricotta, sicilian oregano

Bearnaise $2.00
Honey Roasted Veges $8.00
- Pumpkin, Kumara, parsnip & Carrot
Fresh Breads & Dips $10.00
- Dukkah, Balsamic Olive Oil (Copia), House made dips
Mint Sauce $2.00
Peppercorn Sauce $2.00
Fried Eggs $4.00
Mushroom & Pine Nut Linguini $21.00
- In a creamy pesto sauce
Kumara Fries $8.00
- w Aioli