Beannie cafe in Wellington Menu

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Omlettes $15
- 3 egg omlette, with your choice of filling
Famous seafood chowder $13
- delicious bowl of chowder served with toasted bread
Surf n turf $14
- steak sammie with all the trimmings complete with fried onions and kebab stick of prawns
Classic kiwi burger $12
- homemade mince patty, lettuce, fried egg, beetroot, cheese and fried onions on burger bun
Kai pai pie of the day $6
- Ask waitress - all homemade pies from
Pasta $15
- penne pasta cooked in creamy pesto/or tomato sauce - bacon, chicken, salmon, mushroom, tomato, spinach, olives, sundried tomato. Anything goes
Blt $12
- old favourite. Bacon, lettuce, tomato and mayo on sourdough
Mince it $12
- good old mince on two pieces toast
Toasted sandwichOn
- Freyas Bread or Sourdough
- two fillings $5
- three fillings $6

Cornflakes with banana $5
Two white toast and spreads $3
Eggy bread (egg in the hole) $5
Spaghetti, beans or egg on toast $5

BIG BEANNIE $19 Full/ half $13
- Bacon and eggs (how you like em), sausage, grilled tomato, mushrooms and hash cakes with 2 slices toast.
LIL BEANNIE $15
- 3 Eggs scrambled with smoked salmon on toast.
PANCAKES OR FRENCH TOAST $16
- with bacon and banana or fresh fruit and creme fraiche. Both served with maple syrup
SPECIALTY FRENCH TOAST $16
- Stuffed with cream cheese, apricot jam and served with fresh fruit and maple syrup
EGGS BENEDICT $15
- Two poached eggs with SALMON, BACON or SPINACH on Englis Muffins with hollandaise sauce
MUSHIES $14
- In a creamy sauce served with two pieces of toast
STACK IT $14
- Hash cake, wilted greens, mushrooms, grilled tomatoes and fried egg topped with hollandaise sauce
DEZINA BEANNIE $10
- Eggs on toast
Plus: Sausage, hash cakes, mushrooms, bacon, grilled tomatoes, spinach. $2.50 p/item
BAGELS $5
- Plain (Jam)
- With bacon, pesto and cream cheese $10
TOAST $5
- (wholemeal or specialty white) butter and spreads
BEANNETTE $9
- Two slices wholemeal toast, avocado, tomato and pesto drizzled with balsamic glaze

Nearby Sample Menus

Chicken nuggets & fries
Murphy's Red — Fish n Chips $25.50
- Fresh fish in a traditional Murphy's Red beer batter, served with chips and Murphy's slaw
*Not available with voucher deals
Thursday Fish 'n' Chips & Lager Night $17.50
- Beer battered fish 'n' chips and a handle of Export Gold or a glass of house SavBlanc
Full Irish Breakfast $19.50
- Bacon, eggs to your liking, Island Bay sausage, tomatoes, mushrooms,hash browns, black pudding, baked beans and toast
Big Eat Burger Stack
- 180gm Burger patties topped with cheese, battered onion rings, bacon, egg, tomato, lettuce and honey mustard mayo and fries
Shank & Ale Night $19.00
- braised lamb shank with roasted vegetables, served with mash and gravy
Mary Mary Quite Contrary Veggie Lovers $19.50
- Tomato, spinach, olive, blue vein, capsicums and caramelised onions

Groper fillet with braised lettuce, prawns, sauce Jacqueline, sprouting broccoli and pistachio $38.00
Gremolata crumbed lambs' brains with radicchio, baby capers and tarragon $17.00
Salad of rocket, parmesan and shaved pear $6.00
Scrambled eggs with avocado, chives and tomato on toasted sourdough $18.00
Porcini crusted beef fillet with smoked brisket, parsnip puree, spinach and pickled peppercorns $37.00
Twice cooked goats' cheese and gruyere souffle with white truffle oil and chives $17.00
Gremolata crumbed lambs' brains with pulled tripe, celeriac, nasturtium and egg $17.00
Pappardelle with lamb meatballs, mint, roast tomato sauce and parmesan $18.00

- Reggae Jerk Chicken Burger $14.00
- Chicken breast marinated in jerk spices then grilled. Served on a milk bun with apple slaw, mango & pineapple salsa & chilli lime mayo
Parmesan Crumbed Pork Florentine $19.50
- Rolled tender pork coated in parmesan & fresh herbs then pan fry until crisp. Served with baby spinach, fries & port jus
Caribbean Chicken Skewers $14.00
- Tender chicken thigh marinated in fresh herbs & spices then roasted served with coconut rice & a mango pineapple salsa. All drizzled in piri piri sauce
Succulent Lamb Rump $22.00
- Served on sauteed baby potatoes, summer beans & jus
- Vege Burger $13.00
- Homemade roasted vegetable, tender chick pea, sesame & sunflower seed patty with tomato, mesculin and mango chutney served in a milk bun
Seafood Chowder Medium $12.50 Large $16.50
- Served with warm sourdough bread
Beer battered fries $8.00
Garlic mash and gravy $4.50

Chicken and Sweetcorn Soup $6.80
Kun Bo Chicken w Rice $11
Szechuan Tofu $15 / $21
Korean Stone Pot $19 / $28
Cumin Lamb Cutlets $35
Salt and Peppered Tofu $9.50
Frangelico Parfait w Almond Base $13
- hazelnut vanilla cream tower
Asian Greens $18

Chicken Cordon Bleu $18.00
- Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
Entree $4.00
- Garlic Bread
Scotch Fillet Steak $23.00
Pea Pie Pud $10.00
- Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
Sirloin Steak $23.00
- Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
Crumbed Beef Schnitzel $16.00
- Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
Tarakihi $20.00
- Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
All Day Breakfast $18.00
- Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast

Chips - bag - scoop $3.20
Apple turnover $2.00
Fish fillet battered $8.80
Wontons (dozen) $10.80
Combination $12.90
Hot dog $2.50
Single $2.70
Deep fried milky bar $2.60

Beef brisket noodles $12.50
Fried fish in hot spicy sauce $19.50
Hot and sour soup $8.50
Crispy squid with spicy salt $15.50
Fish fillets in hot chilli oil $19.50
Stir fried bok choy & stew mushroom $13.50
Beef heart & beef tripe in chili sauce $12.50
Farmer's stewed fish (whole fish) $23.50

CHICKEN TIKKA MASALA $15.00
- murgh tikka cooked in chopped tomato gravy
YELLOW CHICKEN CURRY $15.00
- tender boneless chicken pieces cooked in yellow curry with coconut cream
CHANA MASALA $14.00
- chick peas stewed overnight, cooked in spices
TAWA GOSHT $16.00
- goat meat, ginger, garlic and onion tossed on a hot plate
CHEESE CHILLI $17.00
- marinated cottage cheese pieces deep fried and then cooked with capsicum and vegetables soy sauce and the chef's special sauces
CHICKEN CHOP SUEY(FIJIAN STYLE) $14.00
- fresh boneless chicken cooked with capsicum, carrot and onion and mixed with a special vegetarian sauce
PANEER PAKORA $9.00
- fresh pieces of cottage cheese battered with chickpea flour then golden fried
TAWA ROTI $2.00
- unleavened wholemeal flour bread baked on a hot plate

Jumbo $8.90
Hot Dog $2.50
Tarakihi Dinner $15.80
Spring Roll $2.50
Chicken Nuggets $0.90
Chicken $10.90
Chinese $7.80
Pineapple Ring $2.40

10. Stir Fry Beef Hor Fun with Sauce $11.50
23. THAI FRIED RICE $11.50
- Cabbage, Beans, Spring Onion, Onion, Chicken and Shrimp
6. MONGOLIAN BEEF NOODLES/RICE $11.50
- Bokchoy, Spring onion, Onion, Carrot and Beef
9. SWEET & SOUR PORK NOODLES/RICE $11.50
- Carrot, Pineapple and Deep Fried Pork
12. BUTTER CHICKEN noodles/rice $11.50
- Bokchoy, Spring onion, Onion, Carrot and Chicken
17. ROAST PORK noodles $12.50
- Bokchoy, Spring onion, Onion, Carrot and Roast Pork
27. ROAST DUCK FRIED RICE $12.50
- Cabbage, Beans, Spring onion, Onion and Roast Duck
45. ROAST PORK OR ROAST DUCK $3.50

Chicken Kway Teow $12.00
Thai style tofu with rice $10.50
Chicken Fried Rice $12.50
Stir Fried Mixed Vegetables $12.90
- with Chicken on Rice
Sliced Beef in Satay Sauce with Rice $12.50
Sweet & Sour Pork with Rice $12.50
Shrimp Mee Goreng $12.90
Roti

Antipasti $38.00
- A selection of meats, cheese, house pickles, dips and marinades served alongside a range of our house baked breads and crackers to mop it all up
Pork dumplings, fried greens and dashi broth $10.00
House made muesli with local grains and organic yoghurt $10.00
Coddled Eggs with paprika sauce and crème fraiche – served with toast soldiers $15.50
Chargrilled baby cos with house cured gypsy bacon lardons, panna grata, Manchego and anchovy emulsion $15.00
Fried chicken with chilli butter, celery and blue cheese vinaigrette $13.00
Free range eggs “your way” on house made 5 grain $13.00
1815 Beef Burger $18.00
- Grilled beef patty, pickled beetroot and smoked ricotta in a house bun with hand cut fries

Papa's Masak Lemak Corner $14.90
- a typical blend of Malay spices and creamy coconut milk cooked with chili, turmeric, and lemongrass, all Masak Lemak served with basmati rice/CHICKEN
Egg and Onion Roti $4.00
Papa's Rendang Corner $15.90
- Succulent bite size pieces of meat cooked in curry spices simmered in coconut milk & ground whole spices and Heavily reduced to achieve a complex and unique taste all rendang served with basmati rice/CHICKEN
Chicken Roti Roll $4.50
- served with lettuce, carrots and peanut or yofhurt sauce
Veg stir fry $13.90
Mee Goreng $15.90
Sup Kambing Mamak $7.00
- Sup Kambing is a rich broth lamb soup flavored with spices such as coriander, fennel, lemongrass, and star anise
Curry Puff 2 per serving $3.00
- braised onions and diced sweet potatoes blended with our mix of curry spices, wrapped in puff pastry

Hash brown, bacon, toast, baked beans or spaghetti $3.00
Vegetarian Samosa $5.00
Toast $5.50
- Two Slices of white or grain toast, Served with Butter and preservatives (Marmite, Peanut Butter, Honey, Strawberry jam or marmalade).
Chicken Sandwich $5.50
Vegetarian Sandwich $4.50
Bacon Pinwheel $6.90
Ham Baguette $6.80
Ham & Egg Sandwich $5.50

Free Range Chicken Tenders $8.00
- 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip
Purgatory $18.50 / $9.00
- Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
Gluttony $16.00 / $8.00
- Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
Quorn Brimstone $18.50 / $9.00
- Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
Feijoa Sorbet $5.00
- Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
Mayhem $18.50 / $9.00
- Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
Tuna Salad $6.00
- All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
Raspberry Sorbet $5.00
- Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't