fresh boneless chicken cooked with capsicum, carrot and onion and mixed with a special vegetarian sauce
CHICKEN VINDALOO $16.00
a hot dish cooked with vinegar, capsicum, whole spices and tender pieces of chicken
CHANA MASALA $14.00
chick peas stewed overnight, cooked in spices
WEST BENGAL PRAWN CURRY $17.00
prawns cooked with capsicum and fresh coconut milk
ALLO TIKKI $7.00
Allo Tikki's are made with mask potatoes stuffed with channa dal in the centre and shallow fried.these Tikki's can be served along with tamarind-date chutney, green chutney and yoghurt
DAL TARKA(PUNJABI STYLE) $14.00
yellow split lentils cooked with cumin seed, ginger, garlic, tomatoes and spices
TAWA ROTI $2.00
unleavened wholemeal flour bread baked on a hot plate
KASHMIRI PULLAO $7.00
basmati rice cooked with cashew, sultana, almond slices and diced coconut