Beannie cafe in Wellington Menu

BRUNCH/LUNCH MENU BRUNCH/LUNCH MENU
  • Omlettes $15
    • 3 egg omlette, with your choice of filling
  • Famous seafood chowder $13
    • delicious bowl of chowder served with toasted bread
  • Surf n turf $14
    • steak sammie with all the trimmings complete with fried onions and kebab stick of prawns
  • Classic kiwi burger $12
    • homemade mince patty, lettuce, fried egg, beetroot, cheese and fried onions on burger bun
  • Kai pai pie of the day $6
    • Ask waitress - all homemade pies from
  • Pasta $15
    • penne pasta cooked in creamy pesto/or tomato sauce - bacon, chicken, salmon, mushroom, tomato, spinach, olives, sundried tomato. Anything goes
  • Blt $12
    • old favourite. Bacon, lettuce, tomato and mayo on sourdough
  • Mince it $12
    • good old mince on two pieces toast
  • Toasted sandwichOn
    • Freyas Bread or Sourdough
  • - two fillings $5
  • - three fillings $6
LIL MONSTERS (CHILDRENS MENU) LIL MONSTERS (CHILDRENS MENU)
  • Cornflakes with banana $5
  • Two white toast and spreads $3
  • Eggy bread (egg in the hole) $5
  • Spaghetti, beans or egg on toast $5
BREAKFAST MENU BREAKFAST MENU
  • BIG BEANNIE $19 Full/ half $13
    • Bacon and eggs (how you like em), sausage, grilled tomato, mushrooms and hash cakes with 2 slices toast.
  • LIL BEANNIE $15
    • 3 Eggs scrambled with smoked salmon on toast.
  • PANCAKES OR FRENCH TOAST $16
    • with bacon and banana or fresh fruit and creme fraiche. Both served with maple syrup
  • SPECIALTY FRENCH TOAST $16
    • Stuffed with cream cheese, apricot jam and served with fresh fruit and maple syrup
  • EGGS BENEDICT $15
    • Two poached eggs with SALMON, BACON or SPINACH on Englis Muffins with hollandaise sauce
  • MUSHIES $14
    • In a creamy sauce served with two pieces of toast
  • STACK IT $14
    • Hash cake, wilted greens, mushrooms, grilled tomatoes and fried egg topped with hollandaise sauce
  • DEZINA BEANNIE $10
    • Eggs on toast
  • Plus: Sausage, hash cakes, mushrooms, bacon, grilled tomatoes, spinach. $2.50 p/item
  • BAGELS $5
    • Plain (Jam)
  • - With bacon, pesto and cream cheese $10
  • TOAST $5
    • (wholemeal or specialty white) butter and spreads
  • BEANNETTE $9
    • Two slices wholemeal toast, avocado, tomato and pesto drizzled with balsamic glaze

Nearby Sample Menus

  • ENTREE
  • Seared scallops with radicchio, pear & toasted almonds $25.50
  • Two course set lunch $26.50 per person
  • Grilled ciabatta with local olive oil $4.50
  • Fried squid with aioli & balsamic rocket $17.50
  • Yogurt panna cotta with Capitol’s honey $15.50
  • Choose two courses:
  • Gnocchi sardi with tomato semi crudo $19.50
  • Scrambled tofu $13.00
    • Tossed stir fried seasonal veggies with sweet chilli sauce
  • bacon hash stack $17.00
    • Egg, toast, bacon, hash, tomato, holly
  • midnight chilli $13.00
    • Bean and kumara chilli hot pot served with warm tortilla
  • Toasted bagel $7.50
    • Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
  • $4.50 sides
    • Bacon, grilled tomato, marinated mushroom, spinach, avocado, brie cheese smoked salmon, hash browns marinated tofu, hummus
  • $3 sides
    • Ham, pesto, hollandaise sauce, cream cheese, fresh sliced tomato, cheese, corn, vegan mayo
  • eggs midnight $15.00
    • Black-bean mushroom olive patty with poached egg, hollandaise and tangy salsa. Made vegan- patty, spinach avocado and vegan mayo
  • Toast $4.50
    • Your choice of spreads
  • Chicken Iskender see above
  • Grilled Chicken see above
  • Chicken Shish, Lamb Shish or Mixed Shish $16.00
    • Skewered and grilled tender lamb or chicken cubes served with rice, salad, Turkish bread, humus, jacik, tabouleh, beetroot dip, mild Chilli and yogurt sauce.
  • Fries $5.00
    • with garlic mayo
  • Mixed Vegetarian Plate $16.00
    • Filo and feta rolls, grilled haloumi cheese, zucchini and carrot fritter, and falafel on a bed of mixed salad with dips and yogurt sauce.
  • Felafel Meal $16.00
    • Fresh felafels served on a bed of salad with grilled halloumi cheese, humus, jacik, beetroot dip, tabouleh and Turkish bread.
  • Baklava $4.50
    • with walnuts and honey syrup. with ice cream add 52.50
  • Vegetarian Meze $16.00
    • Mixed dips, dolma, felafels, filo and feta rolls, Greek beans, olives, tabouleh, grilled halloumi cheese, mixed salad, Turkish bread and rice.
  • Apple Turnover $2.70
  • Kumara Chips $6.00
  • Chips $3.20
  • Crumbed Fish $3.50
  • Lasagne Square $2.90
  • Crumb Fish Burger $6.00
  • Fish Cake $2.20
  • Banana Fritter $2.50
  • -Choy Sum (seasonal) $17.80
  • Shrimp, Pork & Tofu with Shrimp Paste in Casserole Pot *** $26.80
  • Salt and Pepper Chicken Slices º $19.80
  • Blue Cod Fillets in Sweet & Sour Sauce (Boneless) $46.80
  • -Whole Chicken, Bone-in $38.80
  • Ginger & Spring Onion Fish on Sizzling Plate $25.80
  • Crumbed Prawn Cutlets 6pc $12.80
  • Sliced Pork in Hot Chili Oil with Bean Sprouts ººº $24.80
  • Raw with sweet vinegar, chardonnay and shallot dressing (each) $4.50
  • 2 cheeses $16.00
  • Sweetcorn and basil tagliatelle pasta, green beans and pangrattato $22.00
  • Margarita $12.00
  • Mix and match, price per oyster (each) $4.50
  • Gelato - Vanilla bean or flavour of the day - 1 scoop $2.50
  • Fried bread, bacon, eggs and marty sauce open sandwich $10.50
  • Tuatara beer-battered fish and fries with housemade tartare $23.00
  • Halloumi $4.50
  • Hollandaise/aioli $1.50
  • House cured salmon $6.00
  • Homemade Muesli $9.00
    • with poached seasonal fruit and yogurt
  • Chili bean nachos w salsa & sour cream $12.50
  • Kanteen grilled cheese toastie & house pickle $7.00
  • Grilled cheese toastie w Pickle $7.00
  • Portobello mushroom $4.00
  • Lamb with Ginger & Spring Onion $14.00
  • Vegetable Fried Rice or Fried Noodle $10.00
  • Stir Fried Fish $16.00
  • Chicken with Ginger & Spring Onion $14.00
  • Spring Roll (with meat) $2.00
  • Home Style Tofu (with Meat) $14.00
  • Pork Egg Foo Young $12.50
  • King Prawn with Satay Sauce $19.00
  • Lamb Jalfrezi $18.50
    • Tender lamb pieces cooked with mixed vegetables and a touch of cream
  • Request mild, medium, medium-hot, hot or very hot according to your taste. If you are allergic / vegan, please let us know.
  • Paneer Tikka Masala $16.50
    • Homemade cottage cheese cooked with ginger, garlic, onion, tomatoes and mild spice. A specialty from North India
  • Chicken Madras $17.90
    • Boneless chicken cooked with exotic ground spices and coconut cream
  • Onion Kulcha $4.50
    • Naan stuffed with chopped onion
  • Plain Naan $3.00
    • White meal flour bread
  • Request mild, medium, medium-hot, hot or very hot according to your taste. If you are allergic / vegan, please let us know.
  • Mango Chutney $3.50
    • Sweet mangoes mildly spiced
  • The Vegan Burger $16.50
    • tofu beetroot and bean burger in a vegan bun with tomato chili jam, hummus, caramelized onions, lettuce and fries
  • MARGARET & RITA
    • sliced Roma tomato with fresh basil and even fresher buffalo mozzarella
  • Crispy Wings $12.00
    • crispy chicken wings tossed in hot sauce, smoky BBQ sauce or salt served with Panhead Port Road Pilsner aioli (8 wings)
  • Open Steak Sandwich $20.00
    • sirloin steak, vintage cheddar, beer-braised onions, chili jam masculine and Panhead Port Road Pilsner aioli with fries
  • Arancini $12.50
    • Bocconcini Stuffed basil pesto risotto balls with Panhead aioli
  • LBQ Cheeseburger
    • 200g beef patty topped with cheddar tomato beetroot, lettuce and tomato chili jam in a brioche bun with fries and aioli
  • Cheeseboard $14.00
    • Aged cheddar with oatcakes, chutney, and olives
  • The Vegan Burger
    • tofu, beetroot and bean burger in a vegan bun with tomato chili jam, hummus, caramelized onions, lettuce and fries
  • Chicken & Chips Mini $6.50
  • Bacon & Egg
  • Sirloin Steak $14.90
  • Roast Dinner Pork lamb or Beef large $16.80
  • French Toast $11.50
  • Roast Dinner Pork lamb or Beef small $11.80
  • TCF big breakfast $11.50
  • Wedges Bacon & cheese $8.50
  • Plan Pasta Rummo linguini $5.00
  • BUTTERMILK PANCAKES $12.00
    • berry compote, caramelized banana & shaved coconut V
  • SMOKED FISH CROCHETTE $14.00
    • horseradish, watercress & hibiscus pickled onion
  • TURKISH BAKED EGGS $15.00
    • spinach & chorizo with toasted 5 grain
  • SEAFOOD LINGUINI FULL $22.00
  • SLOW ROASTED BEETS $14.00
    • whiped goat cheese, hazelnuts & cured beet greens
  • THICK CUT CHIPS $7.00
    • with aioli & tomato sauce
  • Nonna's Meatballs with Pasta $10.00
  • Chicken & Bacon Salad $18.00
    • Grilled chicken, bacon, fresh salad greens & aioli
  • B.L.E.T $16.00
    • The traditional, on toasted Ciabatta, topped with BBQ sauce & an egg. Served with fries
  • Waterloo Wings $14.00
    • Cajun chicken wings smothered in hot chilli sauce. Served with fries
  • Spicy Wings $15.00
    • Five chicken wings served with fries
  • Thai Beef Salad $17.00
    • The traditional, on toasted Ciabatta, topped with BBQ sauce & an egg. Served with fries
  • Homemade Vegetarian Cakes $17.00
    • Potato, kumara, pumpkin, corn, onion, spinach & coriander cakes, served with a fresh garden salad
  • Garlic Bread $7.00
    • With lashings of garlic butter
  • Chilli Beef Nachos $13.00
    • The classic nacho mince, served with jalapenos, cheese, sweet chilli sauce, cheese & sour cream
  • Greek Lepanto Olivas Mixtas $9.00
  • Caesar Chicken, Egg, Bacon Salad $21.50 E / $29.50 M
  • Free Range Chicken Achari Masala Curry $34.00
  • - Kapiti Kikorangi Blue $15.00
  • Italian Caesar Chicken Sliders (3) $14.00
  • Angus Pure Beef Burger, Hand Cut Fries, Cheese, Beer Barley Bun $27.50
  • Trio of Hand Made Ice Creams and Sorbets $14.00
  • Malaysian Vegetable Curry Puffs (3) $12.00
  • SEAFOOD $14.00
  • CHICKEN / PORK / BEEF $10.00
  • COMBINATION $14.00
  • COMBINATION $12.00
  • CHICKEN / PORK / BEEF $12.00
  • COMBINATION $14.00
  • COMBINATION $14.00
  • CHICKEN / PORK / BEEF $12.00
Beannie cafe

Beannie cafe

location

Address

198 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand

phone

Phone

45865819

email

Email

None

clock

Opened hours

Mon 7 AM to 4 PM Tue 7 AM to 4 PM Wed 7 AM to 4 PM Thu 7 AM to 4:30 PM Fri 7 AM to 4:30 PM Sat 7:30 AM to 4:30 PM Sun 8 AM to 4 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

International

features

Features

Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Brunch ,  Child-friendly ,  Outdoor Seating

Location
198 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand
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