Beannie cafe in Wellington Menu

BRUNCH/LUNCH MENU BRUNCH/LUNCH MENU
  • Omlettes $15
    • 3 egg omlette, with your choice of filling
  • Famous seafood chowder $13
    • delicious bowl of chowder served with toasted bread
  • Surf n turf $14
    • steak sammie with all the trimmings complete with fried onions and kebab stick of prawns
  • Classic kiwi burger $12
    • homemade mince patty, lettuce, fried egg, beetroot, cheese and fried onions on burger bun
  • Kai pai pie of the day $6
    • Ask waitress - all homemade pies from
  • Pasta $15
    • penne pasta cooked in creamy pesto/or tomato sauce - bacon, chicken, salmon, mushroom, tomato, spinach, olives, sundried tomato. Anything goes
  • Blt $12
    • old favourite. Bacon, lettuce, tomato and mayo on sourdough
  • Mince it $12
    • good old mince on two pieces toast
  • Toasted sandwichOn
    • Freyas Bread or Sourdough
  • - two fillings $5
  • - three fillings $6
LIL MONSTERS (CHILDRENS MENU) LIL MONSTERS (CHILDRENS MENU)
  • Cornflakes with banana $5
  • Two white toast and spreads $3
  • Eggy bread (egg in the hole) $5
  • Spaghetti, beans or egg on toast $5
BREAKFAST MENU BREAKFAST MENU
  • BIG BEANNIE $19 Full/ half $13
    • Bacon and eggs (how you like em), sausage, grilled tomato, mushrooms and hash cakes with 2 slices toast.
  • LIL BEANNIE $15
    • 3 Eggs scrambled with smoked salmon on toast.
  • PANCAKES OR FRENCH TOAST $16
    • with bacon and banana or fresh fruit and creme fraiche. Both served with maple syrup
  • SPECIALTY FRENCH TOAST $16
    • Stuffed with cream cheese, apricot jam and served with fresh fruit and maple syrup
  • EGGS BENEDICT $15
    • Two poached eggs with SALMON, BACON or SPINACH on Englis Muffins with hollandaise sauce
  • MUSHIES $14
    • In a creamy sauce served with two pieces of toast
  • STACK IT $14
    • Hash cake, wilted greens, mushrooms, grilled tomatoes and fried egg topped with hollandaise sauce
  • DEZINA BEANNIE $10
    • Eggs on toast
  • Plus: Sausage, hash cakes, mushrooms, bacon, grilled tomatoes, spinach. $2.50 p/item
  • BAGELS $5
    • Plain (Jam)
  • - With bacon, pesto and cream cheese $10
  • TOAST $5
    • (wholemeal or specialty white) butter and spreads
  • BEANNETTE $9
    • Two slices wholemeal toast, avocado, tomato and pesto drizzled with balsamic glaze

Nearby Sample Menus

  • SHAI PANEER $14.00
    • cottage cheese in tomato and cashew cream sauce
  • VEGETABLE PAKORA $5.50
    • potato and onion in gram flour batter, deep fried
  • BASMATI RICE $3.00
    • steamed rice
  • ROGAN JOSH $14.00
    • lamb cooked spinach cooked in onion and tomato sauce
  • PESHAWARI NAAN $3.50
    • naan filled with nuts and raisins
  • GARLIC NAAN $3.00
    • naan with crushed garlic on top
  • VEGETABLE RAITA $4.00
    • yoghurt with tomato, onion and spices
  • PANNER MAKHANI $14.00
    • paneer cooked in a rich, tomato, butter and honey sauce
  • Roasted Duck in Steamed "Bao" Bun $10.5
    • Vietnamese roasted duck wrapped with cucumber, herbs and chef's special sauce
  • Steamed Jasmine Rice or to shared (for 4 people) $2 / $6
  • Rock Yard's Signature Prawn Salad $22.5
    • Pan-fried marinated king prawns with a mixture of red and white cabbage, carrot and herbs
  • Lemongrass Chilli Chicken $17.5
    • Braised chicken thigh with coconut water, lemongrass, chilli and herbs
  • Fresh Rice Paper Rolls $11.5
    • Steamed rice vermicelli, herbs and prawns wrapped in rice paper roll. Served with peanut sauce
  • Salt and Pepper King Prawns $22.5
    • Pan-fried king prawns with capsicum and onions
  • Tofu Lotus Root Salad $10.5
    • Lotus Salad with fried tofu in a soy vinaigrette dressing, sprinkled with crushed peanuts and fried shallots
  • Deep-fried Calamari $10.5
    • Served with Vietnamese Ginger sauce
  • Seared rare beef salad, ginger & soy $28.00
  • Dark chocolate terrine w/ orange maramalade & praline $14.50
  • Vitello tonnato $15.50
  • Mixed leaf salad $7.50
  • Market fish w/ tamarind, coconut rice, mint & cucmber salad $27.00
  • See the blackboard for our daily specials n/a
  • Pickled swordfish $12.50
  • Goan raw fish curry $14.50
  • Paua & watercress bruschetta $ 26
  • House marinated olives $ 9
  • Aged beef slider $ 15
    • cheddar / bbq
  • Smoked salmon $ 19
    • frisée salad / soft egg /potato crouton / cucumber
  • Broad bean fritters $ 18
    • aubergine / yoghurt dressing / salad leaves
  • Soup of the day & sourdough $ 14
  • Market fish $ 25
    • lentil risotto / braised fennel / salsa verde
  • Blueberries $ 13
    • citrus curd / white chocolate gelato / elderflower
  • Add chicken $5 .00
  • BLT $15.00
    • Bacon lettuce, tomato & toasted sourdough w/ fries & aioli
  • Caesar Salad $ 15.00
    • Bacon, lettuce, croutons, parmesan cheese, poached egg & traditional dressing. Optional : Anchovies
  • Thai Beef Salad (df) (gf*) $ 15.00
    • Medium rare steak, cucumber, tomato, red onon, capsicum, mesculin salad & crispy noodles
  • Tortilla Wrap $15.00
    • Fresh greens, salsa & hummus w/ fries & aioli. Your choice of spicy chicken or pulled pork or roasted capsicum, mushroom & halloumi (v)
  • Homemade toasted muesli (v) $ 8.50
    • Banana & yogurt or milk
  • Boston Style Seafood Chowder $15.00
    • Prawns, mussels, scallops & fresh fish w/ toasted sourdough
  • Roast Pumpkin Salad (v, gf) $ 15.00
    • Roasted pumpkin, beetroot, red onion, capsicum & mesculin salad, roasted seeds, feta & honey mustard dressing.
  • Avocado $2.00
  • Bacon & Egg Burge -w/Meat patty $8.80/$13.30
  • King Prawns-10 King Prawns $18.00
  • Prawn-Crumbed $1.60
  • 6 Piece Family Pack $26.00
    • 6 Fish and 2 Chips, tomato or tartare sauce
  • Fish Burgers $6.20/$10.70
  • Bacon $2.50
  • Chicken $12.50
  • Crispy Calamari 15
    • Cherry tomatoes, red onion & lemon aioli
  • Bavarian Bretzel 6
    • Whipped salted butter or Bavarian cheese dip
  • Hähnchen Schnitzel Crumbed Chicken Breast >>Chunky avocado salsa
  • Sommer-Spaetzle 23
    • Sauteed German style pasta, cherry tomatoes, red onion, spinach, hazelnut pesto & lemon Add chicken 5
  • The Bavarian Burger 23
    • Shaved meatloaf, sauerkraut, mustard sauce, deep fried pickles & lettuce w/ wedges
  • Jägermeister
    • A potent spirit made from 56 herbs, fruits, roots, and spices
  • Knödel
    • Slow cooked German style bread stuffing
  • Käsekrainer Pork & Beef Kransky
  • Wonton Soup with BBQ Pork* $12.90
  • Steamed Chicken with Ginger Rice $13.50
  • Fried Rice $12.90
    • chicken, beef or pork
  • Beef Noodle Soup $12.90
  • Fried Fish with Thai Chilli Sauce (spicy) $13.90
  • * : Only available with a main meal purchase
  • Egg Noodle Soup with BBQ Pork $12.90
  • Crispy Pork with Bok Choy $13.90
  • BBQ Pork Ribs $24.00
    • Fall off the bone braised ribs, coated in our tangy sauce, served with fries
  • Sandbar Chicken $24.00
    • See our blackboards for this weeks special
  • Mexican $21.00
    • Spicy beef, jalapeno peppers, red onion, capsicum and spicy corn chips finished with sour cream
  • Burgers $19.00
    • Choice of either our classic beef and bacon burger with all the trimmings or our chicken and mango salsa burger, served with fries
  • Eggs Bene $15.00
    • Choose from either of the classics: Traditional bacon or smoked salmon with baby spinach, topped with poached eggs and hollandaise sauce
  • 2 Eggs $3.00
  • Chicken Nuggets & Chips $10.00
    • Served with salad and tomato sauce
  • Summer Stir Fried Veg $6.00
  • Roasted Kumera $17.90
    • Roasted kumera & vege pattie, cos lettuce, red onion, tomato, capsicum & apricot chutney
  • Gluten Free Burger Buns Available $2.00
  • Add Mushrooms & Blue Cheese $3.00
  • Classic Blt $16.90
    • Streaky bacon, cos lettuce, tomato & aioli
  • Add $4.00
    • Bacon
  • Cajun Chicken Wrap $18.90
    • Lettuce, sour cream and salsa
  • Add $3.00
    • Tomato/ Spinach / Hashbrown / Mushrooms
  • Veggie Delight $19.90
    • Roasted courgette, capsicum, feta, fresh basil & mozzarella
  • Tfaya Tagine $24.90
    • Chicken cooked with caramelized onion, chickpeas, raisins and Ras El Hanout. Served on couscous. Garnished with almonds.
  • Bessara $9.90
    • Smooth green pea dip, blended with Moroccan spices, served with fresh bread.
  • Pan Fried Fish $19.90
    • Sauteed in charmola sauce. Served with chips and salad. Garnished with lemon.
  • Spicy Chickpeas $9.90
    • Blended with Moroccan spices, fresh herbs and tomato. Served with bread.
  • Vegetarian Tagine $19.90
    • Slowly cooked seasonal vegetables prepared the classic Moroccan way, served with rice.
  • Agadir Beef $25.50
    • Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plump apricots and mashed potatoes.
  • Harrira $11.90
    • Healthy vegetarian tomato-based soup, with chickpeas and lentils, served with fresh bread.
  • Chicken Tagine $22.90
    • Tender chicken braised in a savoury sauce of garlic, ginger, preserved lemon and saffron, served with rice.
  • Fries & sauce $8.00
    • with sambal or aioli
  • Artichoke hearts/olives/capers/mushroom/anchovies $2.50
  • Eggs Montreal $17.50
    • with salmon & hollandaise
  • Eggs Benedict $17.50
    • with ham & hollandaise
  • Prosciutto/Casalingo salami/greek feta $3.00
  • Pan Fried Fish $23.00
    • on a saffron risotto cake with verge dressing of tomatoes basil and shallots GF
  • Antipasto Platter $25.00
    • assorted meats, cheese, marinated vegetables & dips with bread
  • Saffron and Mozzarella $12.50
    • risotto balls GF
  • 3 courses $45
  • Confit potatoes $9
  • Selection of house petit fours N/A
    • with pate de fruit, chocolate truffle, turron and nut tuille
  • Mixed leaf salad $9
  • Rose sorbet N/A
    • with Prunotto Moscato D’Asti and strawberry meringue
  • Josper braised day boat fish N/A
    • with local crab, sea vegetables and its own sauce
  • Market Cheese N/A
    • with sultana sourdough, rye cracker and Braeburn apple salad
  • Fish & shellfish N/A
    • Josper braised catalan style with saffron broth and romescada
  • Helado $10.00
    • A bowl of Waddingtons handmade ice-cream with an almond biscuit
  • Salsa $4.00
    • Choice of smoked arbol, habanero, ranchera or verde - Sour cream $2.50
  • For Three $21.00
  • Papas Fritas $10.00
    • Spicy fried potatoes and chipotle mayo
  • Burrito De Res $20.00
    • Spiced beef brisket, mushrooms, onion, cabbage, feta & seasonal salsa with sour cream
  • Verduras (See Specials) $6.50
    • Seasonal vegetables
  • Flan De Coco $12.00
    • Coconut flan with toasted coconut and hibiscus coulis
  • Quesadilla $10.00
    • Two corn tortillas, melted cheddar, and sourcream - With free-range chicken $14.00
  • Deep Fried Wontons $6.00
  • Deep Fried Soft Tofu (veg) (8 pcs) $8.00
  • Sweet and Sour Beef with Pineapple $15.90
  • Marinated Tofu Cakes (Spicy/non-spicy) $7.90
  • Blueberry Cheese Cake $8.90
  • Fish Fillet cooked in Hot Chilli Oil $18.90
  • Sliced Chicken Congee $10.90
  • Pork Black Bean Sauce on Noodles $11.90
    • (contains vegetable)
Beannie cafe

Beannie cafe

location

Address

198 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand

phone

Phone

45865819

email

Email

None

clock

Opened hours

Mon 7 AM to 4 PM Tue 7 AM to 4 PM Wed 7 AM to 4 PM Thu 7 AM to 4:30 PM Fri 7 AM to 4:30 PM Sat 7:30 AM to 4:30 PM Sun 8 AM to 4 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

International

features

Features

Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Brunch ,  Child-friendly ,  Outdoor Seating

Location
198 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand
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