Beannie cafe in Wellington Menu

BRUNCH/LUNCH MENU BRUNCH/LUNCH MENU
  • Omlettes $15
    • 3 egg omlette, with your choice of filling
  • Famous seafood chowder $13
    • delicious bowl of chowder served with toasted bread
  • Surf n turf $14
    • steak sammie with all the trimmings complete with fried onions and kebab stick of prawns
  • Classic kiwi burger $12
    • homemade mince patty, lettuce, fried egg, beetroot, cheese and fried onions on burger bun
  • Kai pai pie of the day $6
    • Ask waitress - all homemade pies from
  • Pasta $15
    • penne pasta cooked in creamy pesto/or tomato sauce - bacon, chicken, salmon, mushroom, tomato, spinach, olives, sundried tomato. Anything goes
  • Blt $12
    • old favourite. Bacon, lettuce, tomato and mayo on sourdough
  • Mince it $12
    • good old mince on two pieces toast
  • Toasted sandwichOn
    • Freyas Bread or Sourdough
  • - two fillings $5
  • - three fillings $6
LIL MONSTERS (CHILDRENS MENU) LIL MONSTERS (CHILDRENS MENU)
  • Cornflakes with banana $5
  • Two white toast and spreads $3
  • Eggy bread (egg in the hole) $5
  • Spaghetti, beans or egg on toast $5
BREAKFAST MENU BREAKFAST MENU
  • BIG BEANNIE $19 Full/ half $13
    • Bacon and eggs (how you like em), sausage, grilled tomato, mushrooms and hash cakes with 2 slices toast.
  • LIL BEANNIE $15
    • 3 Eggs scrambled with smoked salmon on toast.
  • PANCAKES OR FRENCH TOAST $16
    • with bacon and banana or fresh fruit and creme fraiche. Both served with maple syrup
  • SPECIALTY FRENCH TOAST $16
    • Stuffed with cream cheese, apricot jam and served with fresh fruit and maple syrup
  • EGGS BENEDICT $15
    • Two poached eggs with SALMON, BACON or SPINACH on Englis Muffins with hollandaise sauce
  • MUSHIES $14
    • In a creamy sauce served with two pieces of toast
  • STACK IT $14
    • Hash cake, wilted greens, mushrooms, grilled tomatoes and fried egg topped with hollandaise sauce
  • DEZINA BEANNIE $10
    • Eggs on toast
  • Plus: Sausage, hash cakes, mushrooms, bacon, grilled tomatoes, spinach. $2.50 p/item
  • BAGELS $5
    • Plain (Jam)
  • - With bacon, pesto and cream cheese $10
  • TOAST $5
    • (wholemeal or specialty white) butter and spreads
  • BEANNETTE $9
    • Two slices wholemeal toast, avocado, tomato and pesto drizzled with balsamic glaze

Nearby Sample Menus

  • MANGO LASSI $3.50
    • made with yoghurt and sugar or mango pulp
  • ALOO MUTTER $12.50
    • potato and green peas cooked in onion and tomato sauce
  • MALAI KOFTA $12.50
    • cottage cheese and potato dumplings in a creamy sauce
  • DAL MAKHANI $12.50
    • lentils cooked in creamy tomato sauce
  • PRAWN MASALA $14.00
    • prawns simmered in onion, tomato and herb gravy
  • MANGO/ MIXED PICKLE $1.00
  • ROGAN JOSH $14.00
    • lamb cooked spinach cooked in onion and tomato sauce
  • VEGETABLES KORMA $12.50
    • vegetables in a rich almond or cashew sauce
  • Tarakihi Fillet Dinner $14.50
  • Bluff Oyster Dinner $18.90
    • 6 oysters
  • Crumbed Fish $3.50
  • Pineapple Fritter $2.00
  • Tarakihi Fillet $8.50
  • Stuffed Chicken Wing $2.50
  • Dim Sim $1.50
  • Seafood Fritter $3.90
  • Caesar Salad $ 15.00
    • Bacon, lettuce, croutons, parmesan cheese, poached egg & traditional dressing. Optional : Anchovies
  • Corn Fritters (v) $ 15.00
    • Homemade corn fritter, salad, tomato & capsicum salsa w/ sour cream
  • Homemade toasted muesli (v) $ 8.50
    • Banana & yogurt or milk
  • Add bacon $ 4.00
  • Boston Style Seafood Chowder $15.00
    • Prawns, mussels, scallops & fresh fish w/ toasted sourdough
  • Classic Calamari (df) $15.00
    • Salt & pepper squid, fries, side salad, sweet chilli & ranch dip
  • Add Bacon $ 4.00
  • Roast Pumpkin Salad (v, gf) $ 15.00
    • Roasted pumpkin, beetroot, red onion, capsicum & mesculin salad, roasted seeds, feta & honey mustard dressing.
  • Fish & Chips $19.00
    • Fresh fillets of fish in crispy batter, with fries & slaw
  • Antipasto platter (*) $55.00
    • A selection of classic Mediterranean fare (3 - 5 persons)
  • V = Vegetarian GF = Gluten free add $2 for bun / bread
    • * = Gluten free option available;
  • ADD curry sauce (V,GF) $10.00
  • Oven baked free range chicken Salad(*) $21.00
  • Cajun spiced wedges (V) $9.50
    • With sour cream
  • Bacon & Egg Buttie (*) $12.50
    • Honey cured bacon, free range egg & mayo on Turkish flatbread
  • Spicy Pulled Pork (*) $18.00
    • With Swiss Cheese & slaw
  • Five little cherrios & hashbrown $6.50
  • Bacon and mushroom risotto cakes $18.00
    • with a creamy mushroom sauce
  • Homemade porridge $12.50
    • with deambule, whipped cream, rhubarb and banana or berry and banana.
  • Eggs royale $17.00
    • smoked salmon & spinach with homemade hollandaise
  • $5 Sides
    • tomato, spinach, scrambled eggs, black pudding, hash browns, mushrooms, manuka smoked bacon, haloumi cheese, potato cake, sausage, avocado, smoked salmon green side salad
  • Corn fritters $18.00
    • and bacon with homemade mint yogurt dressing.
  • Eggs benny $17.00
    • ham off the bone with homemade hollandaise
  • Eggs florentine $17.00
    • spinach with homemade hollandaise
  • Double cheese burger & chips $12.90
  • B= Burger / C=Combo
  • Medium $10.50
    • (4 choices)
  • Salad burger B $4.50 / C $9.50
    • Mayo, lettuce, tomato, cheese & onion
  • Beef & bacon burger B $6.50 / C $10.50
    • Add 1 slice of bacon
  • Fish $3.50
  • Nasi goreng ( spicy) / pork wonton noodle soup / beef brisket noodle soup $11.50
  • Lunch box $8.50
    • 1 thigh, 1 drum, & small chips
  • Paneer Fried Rice (G) $14.90
    • Stir-fried rice with mixed vegetables and paneer pieces.
  • Chow Mein (V) $12.90
    • Sauteed steamed noodles, tofu, seasonal vegetables and bean sprout
  • Corn Soup $7.50
    • Whole kernel corn boiled with ginger and tempered with cumin, coriander and tomatoes and cream cheese
  • Vegetable Manchurian (V) $12.90
    • Vegetable manchurian is deep fried vegetable balls in a soya sauces based gravy & served with rice. Manchurian balls mainly consist of cabbage, carrots and ginger.
  • Chutney / Pickles $2.50
  • Roti $2.00
  • Potato Puff $3.00
    • Spiced creamy mashed potato wrapped in bread and baked to golden brown.
  • Paneer Biryani $14.90
    • A traditional Indian dish. Cooked by simmering tender morsels of paneer in a creamy, spicy blend of ginger, turmeric, cumin, tomatoes, yogurt mint, cardamom and cinnamon. Finish by steaming with fragrant saffron rice and potatoes.
  • -Reg $10.00
  • -King $15.00
  • Nachos with any meat
    • Beef, pork, chicken
  • -Single $6.00
  • Burrito
    • Choose: beef, pork, chicken or veggie. Flour tortilla wrapped and filled with meat or veggies, cheese, rice, capsicum, corn and beans
  • -Reg $10.00
  • Naked Burrito (GF)
    • Choose: beef, pork, chicken or veggie. meat or veggies, lettuce, cabbage, rice, beans, capsicum, corn, avocado dressing and chipotle sauce.
  • Sour Cream $1.00
  • French Toast with Bacon, Banana & Maple Syrup $15.50
  • Eggs $12.00
    • scrambled on toast
  • Porridge with Fruit Compote $12.00
  • Gluten Free $5.50
  • Big Breakfast $20.00
    • your choice of eggs, with bacon, sausage, tomato, mushrooms
  • Porridge with Brown Sugar & Milk $10.50
  • Toast Bagel $3.50
  • 5 Grain Toast with Avocado, Bacon & Salsa $14.00
  • Chicken Katsu Roll $1.50
  • Salmon & Avocado $1.50
  • Salmon & Tuna $1.50
  • California Rolls $2.00
  • Vegetarian Sushi $1.50
  • Teriyaki Chicken & Avocado $1.50
  • Spicy Chicken $1.00
  • Salmon & Cream Cheese $2.00
  • Stir fry noodles with chicken $15.00
  • Coming soon vietnamese crepes $10.00
  • Rice noodle rolls $7.00
  • Stirred fry noodles with beef $15.00
  • Vietnamese spring rolls for 3 pieces $10.00
  • Stir fry noodle with seafood $16.00
  • Pork vietnamese sandwich $10.00
  • Beef vietnamese sandwich $10.00
  • Mutter paneer $16.00
    • home made cubes of cottage cheese cooked with green peas and spices.
  • Vegetable samosa
  • Chicken vindaloo $18.00
    • boneless chicken cooked with potatoes and vindaloo paste.
  • Dal makhani opn1 $12.00 Opn2 $13.00
  • Mains
  • Pappadom with side dishes $10.00
    • mango chutney, raita and kachumber with 4 pappadoms.
  • Paneer tikka $12.00
    • cubes of fresh home made cottage cheese, capsicums, tomatoes and onion cooked in tandoor.
  • Chicken masala opn1 $12.00 Opn2 $13.00
  • Bacon, Maski, Tomato & Aioli $5.00
  • Steak & Creamy Mushroom
  • Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
  • Mince
  • Mince & Cheese
  • Sausage Rolls Spinach, Oar, Cheese Roll $3.50
  • Roast Chicken, Meski, Tomato & Aioli $5.50
  • Vege Sammie $5.50
  • Flat bread $8.00
    • basil pesto, fresh parmesan and flakey sea salt
  • Vege burger $17.80
    • house made kumara, pea and lentil patty, with green tomato relish, lettuce, onion, tomato and aioli with chips
  • Joe's caesar - with free range chicken $22.80
    • streaky bacon, shaved parmesan, garlic croutons, cos lettuce and a soft free range egg with joe’s caesar dressing (anchovies optional)
  • Gorgeous george $15.80
    • joe’s hash topped with streaky bacon, two grilled free range eggs and hollandaise
  • Skewers $11.80
    • harissa rubbed chicken breast
  • Vinnie barbarino $17.50
    • cherry tomatoes, basil pesto, mozzarella and joe’s tomato sauce
  • Plain or garlic bread roll $4.00
  • Roast vege salad $18.80
    • roasted vegetable medley with rocket, cashews, feta and aioli
  • Sweet and sour battered pork $12.00
  • Vegetable fried rice $9.50
  • venison with Cumin $22.00
  • Chicken thigh $3.80
  • Pork dumpling (6) $6.00
  • Chicken satay burger $5.20
  • Green curry beef $11.00
  • Mee goreng $12.50
Beannie cafe

Beannie cafe

location

Address

198 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand

phone

Phone

45865819

email

Email

None

clock

Opened hours

Mon 7 AM to 4 PM Tue 7 AM to 4 PM Wed 7 AM to 4 PM Thu 7 AM to 4:30 PM Fri 7 AM to 4:30 PM Sat 7:30 AM to 4:30 PM Sun 8 AM to 4 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

International

features

Features

Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Brunch ,  Child-friendly ,  Outdoor Seating

Location
198 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand
Similar Restaurants based on Cuisines