Address
198 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand
Beannie cafe in Wellington Menu
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BRUNCH/LUNCH MENU-
Omlettes $15
- 3 egg omlette, with your choice of filling
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Famous seafood chowder $13
- delicious bowl of chowder served with toasted bread
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Surf n turf $14
- steak sammie with all the trimmings complete with fried onions and kebab stick of prawns
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Classic kiwi burger $12
- homemade mince patty, lettuce, fried egg, beetroot, cheese and fried onions on burger bun
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Kai pai pie of the day $6
- Ask waitress - all homemade pies from
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Pasta $15
- penne pasta cooked in creamy pesto/or tomato sauce - bacon, chicken, salmon, mushroom, tomato, spinach, olives, sundried tomato. Anything goes
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Blt $12
- old favourite. Bacon, lettuce, tomato and mayo on sourdough
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Mince it $12
- good old mince on two pieces toast
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Toasted sandwichOn
- Freyas Bread or Sourdough
- - two fillings $5
- - three fillings $6
LIL MONSTERS (CHILDRENS MENU)- Cornflakes with banana $5
- Two white toast and spreads $3
- Eggy bread (egg in the hole) $5
- Spaghetti, beans or egg on toast $5
BREAKFAST MENU-
BIG BEANNIE $19 Full/ half $13
- Bacon and eggs (how you like em), sausage, grilled tomato, mushrooms and hash cakes with 2 slices toast.
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LIL BEANNIE $15
- 3 Eggs scrambled with smoked salmon on toast.
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PANCAKES OR FRENCH TOAST $16
- with bacon and banana or fresh fruit and creme fraiche. Both served with maple syrup
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SPECIALTY FRENCH TOAST $16
- Stuffed with cream cheese, apricot jam and served with fresh fruit and maple syrup
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EGGS BENEDICT $15
- Two poached eggs with SALMON, BACON or SPINACH on Englis Muffins with hollandaise sauce
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MUSHIES $14
- In a creamy sauce served with two pieces of toast
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STACK IT $14
- Hash cake, wilted greens, mushrooms, grilled tomatoes and fried egg topped with hollandaise sauce
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DEZINA BEANNIE $10
- Eggs on toast
- Plus: Sausage, hash cakes, mushrooms, bacon, grilled tomatoes, spinach. $2.50 p/item
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BAGELS $5
- Plain (Jam)
- - With bacon, pesto and cream cheese $10
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TOAST $5
- (wholemeal or specialty white) butter and spreads
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BEANNETTE $9
- Two slices wholemeal toast, avocado, tomato and pesto drizzled with balsamic glaze
Nearby Sample Menus
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Granola Bowl $12.00
- Homemade almond & orange granola clusters served with coconut yoghurt & blueberries
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Breakfast Stonegrill Dining $24.00
- 100g prime beef steak, chorizo, portobello mushroom & caramelised onions served with herb potatoes, salad & hollandaise
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Zucchini & Corn Fritters $18.50
- Served with Zany Zeus halloumi & fresh tomato salsa
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Portobello Benedict $18.00
- Sesame seed avocado balls on English muffins with portobello mushrooms, wilted spinach & homemade cashew hollandaise
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Free-Range Eggs on Toast $9.00
- Eggs cooked how you like them with your choice of multigrain or ciabatta
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Salmon Poke Bowl $25.00
- Spicy marinated raw salmon or marinated tofu, avocado, carrot noodles, pickled cucumber, sticky rice, melon & a sesame soy chilli sauce
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Smashed Avocado & Beetroot Hummus $16.00
- Smashed avocado on toast topped with feta and homemade beetroot hummus topped with dukkah
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Halloumi Burger $21.00
- Garlic & thyme roasted portobello mushroom, Zany Zeus halloumi, homemade chilli jam, lettuce, tomato, served with fries
- Potato Fritter $1.00
- Vege Samosa $3.20
- Onion Ring $0.70
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Beef, pineapple & cashew nuts $14.50/$13.50
- with oyster sauce
- Ham Toastie $3.40
- Shrimp $12.00/$11.00
- Vege Roll (homemade) $2.40
- Bacon Toastie $4.00
- Empanada (vegetariano or meat) w chimichurri $8.00
- or chicken $14.50
- Ernesto’s breakfast burrito filled w scrambled eggs, black bean & chipotle chilli, cheese, topped w avocado, sour cream & salsa $17.50
- Chicken pinchos w chimichurri $14.50
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Asado (Argentine BBQ) of the day n/a
- Lamb, pork, chicken or beef grilled the traditional Argentine way Served w chimichurri, chapa potatoes and cos, tomato & red onion salad
- Lomito: wood-fired steak & salad sandwich $12.50
- Prawns sautéed w garlic, chilli & cream $17.00
- Churros w dulce de leche or warmed, spiced chocolate sauce $12.50
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Squid Sambal $13.50
- squid cutlets sautéed in chilli sambal and tamarind paste.
- Coconut Rice $3.00
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Roti Chanai $8.50
- with Curry & Rice, plain roti & rice served with your choice of Chicken Curry, Vege Curry, or Beef Rendang >>
- Extra Tofu $2.00
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Chilli Prawns $15.00
- King prawn cutlets sautéed with seasonal veggie in specially blended ginger & onion past.
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Chicken Korma $13.00
- Chicken fillets, onion & potato cubes cooked in korma paste.
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Hainanese Chicken Rice $13.00
- Bone-in & skin-on chicken thigh. poached in specially prepared chicken broth, chilled & steamed. served with garlic & sesame flavoured rice. pounded chilli & garlic condiment, and a bowl of chicken broth.
- Steam Rice $2.00
- Cumin Cauliflower, Tzatziki, Harissa & Dukkah $12
- Trio of House $12
- Olive Bowl $8
- Kransky Sausage with House $9
- Rhubarb Trifle $12
- Hash-stack with Pork Belly, Black Pudding & Fried Egg $19
- Hand Cut Chips Reg $8 Lrg $15
- Duck Liver Pate, Pickles & Rye Bread $14
- -Add Bacon Or Sausage $15.00
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Brooklyn Max´ $18.50
- toasted light Rye Breakfast Sandwich with Emmental Cheese. Beetroot, Leg Ham. fried Eggs & fresh Chives
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Omelette With Brie $17.50
- & a choice of Spinach or free range Bacon
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Tiroler Groestl´ $19.50
- Potatoes fried with Onions & Speck, seasoned & spiced with fresh herbs, served with a fried egg, green side salad.
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Wiener Schnitzel $22.50
- Tenderized Pork, hand pounded, breaded & lightly fried golden, Potato Salad & Lingonberry Sauce
- Lamb Cutlet, Herb Butter & Green Beans
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Kasnock´N $18.50
- Mac & Cheese, Austrian style, green salad
- Eggs As You Like Them On Toast $10.00
- Duck Noodle Soup $14.50
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Fried Yellow Noodle $12.90
- chicken, beef or pork
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Ginger Chicken $12.90
- chicken, beef or pork
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Chicken Cashew Nuts $12.90
- chicken, beef or pork
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Garlic & Pepper Pork $12.90
- chicken, beef or pork
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Red Curry (spicy) $12.90
- chicken, beef or pork
- Noodles
- Fried Fish with Thai Chilli Sauce (spicy) $13.90
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Pasta of the Day
- See our Chef's special board
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Creamy Porridge $10.50
- with sticky saffron pears & honey
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Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
- - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
- - with smoked salmon, cream cheese, capers & red onion $14.50
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Balsamic Mushrooms $15.50
- finished with rocket & parmesan
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The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
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Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
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Chicken salad $15.90
- Couscous salad with tender strips of marinated chicken breast.
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Mrouzia Tagine $24.90
- Sweet and spicy lamb tagine with raisins, honey and almonds. Served on fluffy couscous.
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Agadir Beef $25.50
- Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plump apricots and mashed potatoes.
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Harrira $11.90
- Healthy vegetarian tomato-based soup, with chickpeas and lentils, served with fresh bread.
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Vegetarian Tagine $19.90
- Slowly cooked seasonal vegetables prepared the classic Moroccan way, served with rice.
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Bessara $9.90
- Smooth green pea dip, blended with Moroccan spices, served with fresh bread.
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Tfaya Tagine $24.90
- Chicken cooked with caramelized onion, chickpeas, raisins and Ras El Hanout. Served on couscous. Garnished with almonds.
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chicken nuggets $8.90
- served with chips and tomato sauce.
- Rocket salad, parmiggiano, balsamic $8
- Macchiato $4.5
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Kiwi Crumble $15
- Kiwifruit and blueberry crumble, vanilla bean gelato
- Latte $4.5
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The Cheese Burger $25
- Half pound medium rare Black Angus, McClures pickles, bacon, cheese, mustard, tomato sauce.Arobake bun. Served with agria potato skins
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Seafood Chowder $18
- Selection of seafood, seasonal vegetables, crusty fresh bread
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Palliser Bay Station Lamb $18.5
- Palliser Bay Station Lamb, Moroccan spice, baby rocket, crumbled feta, garlic flat bread, grilled Zany Zeus Halloumi
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Deep South Calamari $18.5
- Pan fried calamari, baby vine tomatoes, rocket, coriander, red onion, mango & chilli dressing
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Wedges $10.00
- With Sour Cream and Sweet Chilli Sauce
- Kumara Hash Browns $4.00
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Toast and Spreads $5.00
- Four pieces of toast with butter and a selection of spreads
- Gluten Free Bread $1.00
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Crunchy Fries $7.00
- Served with aioli and tomato sauce
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Asian Platter $15.00
- Samosas, Spring Rolls, Wontons, Salt & Pepper Fish and dipping sauces
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Porridge $6.00
- Served with brown sugar and cream
- Breakfast Sausages $4.00
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Nuts $6.00
- seasoned spiced assortment of nuts
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Good Ole Blue Bulls
- steak, rocket, and blue cheese
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Salt & Pepper Hopped Calamari $9.50
- with citrus aioli
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MARGARET & RITA
- sliced Roma tomato with fresh basil and even fresher buffalo mozzarella
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Cheeseboard $14.00
- Aged cheddar with oatcakes, chutney, and olives
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The Vegan Burger
- tofu, beetroot and bean burger in a vegan bun with tomato chili jam, hummus, caramelized onions, lettuce and fries
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Pizza Bread $9.50
- sundried tomato and feta or garlic and parmesan pizza bread
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THREE LITTLE PIGGIES $17.60/$23.30
- bacon, glazed ham, chorizo with beer braised caramelized onion and BBQ sauce
- Pepperoni pide, mixed pide, vegetarian pide, chicken pide, lamb pide, hawaiian pide $10.00
- Rice dish with salad & dips
- Mixed $12.00
- Mixed vegetarian $7.50
- Combo $11.00
- Falafel $7.00
- Mujvar $8.00
- Mixed vegetarian $8.50
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Mexican Cheeseburger $6.50
- Mexican Beef Pattie with Sliced Cheese on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
- Wedges with Sour Cream & Chilli Sauce $5.00
- -Extra Filling $0.50 ea
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Fish Burger $8.00
- Crumbed Fish on Lettuce, Tomato, Beetroot and Red Onion, with Garlic Aioli & Home Made Tartare Sauce
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Mexican Beef Burger $8.00
- Mexican Beef Pattie with Doritos Corn Chips and Home Made Tomato Salsa on Lettuce, Tomato and Sweet Chilli Sauce
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Hawaiian Burger $8.50
- Streaky Bacon, Pineapple and a Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish
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Egg Burger $6.50
- Grilled Beef Pattie with a Soft Fried Egg on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
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Hawaiian Chicken $9.50
- Crumbed Chicken Snitzel with Streaky Bacon & Pineapple on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish
- Crumbed fish fillets and french fried $8.00
- -Srtreaky bacon / Smoked or spicy chicken / Ham / Mushroom
- -Streaky bacon / Sausage / Hash browns / Mushroom / grilled tomato / baked bean / spaghetti $4.00 EA
- Smoked salmon or ham potato salad $11.50
- French fris bowl $6.00
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B.L.A.T. toast sandwiches $8.30
- Streaky bacon, fancy lettuce, avocado, tomato, butter and homemade mayonnaise
- Chicken burger or fish burger, tomato, lettuce, cheese, cucumber, mayonnaise, butter salt and pepper
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-Salami
- Mushroom, tomato, rocket leaf, cheese
Beannie cafe
Phone
45865819
Opened hours
Mon 7 AM to 4 PM
Tue 7 AM to 4 PM
Wed 7 AM to 4 PM
Thu 7 AM to 4:30 PM
Fri 7 AM to 4:30 PM
Sat 7:30 AM to 4:30 PM
Sun 8 AM to 4 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
International
Features
Breakfast , Waitstaff , Takeout , Lunch , Seating , Brunch , Child-friendly , Outdoor Seating
198 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand
- Wellington International Menus
- Wellington Region International Menus