Address
73 The Terrace, Wellington, Wellington, Wellington, 6011, New Zealand
Bethel Woods in Wellington Menu
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SALADS-
Add Smoked Chicken, Smoked Salmon Or Halloumi $5
- To any salad for
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Caesar $16
- Cos lettuce, bacon bits, parmesan, anchovy dressing
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Quinoa & Kumara $16
- Mixed greens, toasted almonds & citrus dressing
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House $16
- Rocket, spinach, dried cranberries, walnuts, feta, rosemary balsamic dressing
SANDWICHES- All Come W/ Seasoned Fries
- Extra swap fries for salad for $3
- -Choose your salad
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Clubhouse Sandwich $ 17
- Smoked chicken, fried bacon, lettuce, tomato & aioli
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Nacho Chicken Sandwich $ 19
- Crumbed chicken, cheddar, bbq sauce, lettuce & tomato
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Smoked Ham Wrap $ 20
- Chilli pineapple relish, cos lettuce & ‘wild turkey’ honey bourbon dressing
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Veggie Burger $ 20
- Smoked portobello mushrooms, brie, roasted red peppers & zucchini
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Adobo Burger $ 21
- Sweet & spicy pulled pork, celery & apple slaw
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Chilli Cheese Dog $ 21
- Chilli con carne, cheddar & green onion
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Jalapeno Burger $ 21
- 100% pure angus patty, jalapenos, cheddar, lettuce, tomato, onion & pickle
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Smoked Beef Brisket $ 22
- pastrami style, rye bread, panhead mustard aioli & dill pickles
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Pure Classic Burger $ 23
- 100% pure angus patty, double smoked bacon , smoked cheddar, lettuce, tomato, onion, pickle & chipotle mayo
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Spiced Hombre $ 23
- chorizo patty, pulled pork, double smoked bacon, lettuce, tomato, cheddar & bbq sauce
Nearby Sample Menus
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Assortment of Nigiri Sushi $10
- fish of the day.vegetable.prawn,salmon and gyu tataki nigiri sushi
- Steamed Rice $2.5
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Kumiage Homemade Fresh Tofu Warm $8
- This tofu is made without being rinsed in water with a deep, rich, yet sweet soy flavour
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tuna chazuke sopu $9
- A dish made by pouring dashi broth over cooked nice with Tuna
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snapper cha zuke soup $8
- A dish made by pouring dashi broth over cooked rice with Snapper
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Tomato salad $7
- Fresh tomato sliced with onion dressing sauce
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SALMON NIGIRI SUSHI $5
- 2 pieces of fresh salmon nigiri Sushi
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TUNA NIGIRI SUSHI $5.5
- 2 Pieces of nigiri Sushi
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Pollo $25.50
- Napolitana sauce, mozzarella, chicken, avocado, mushroom
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ANTIPASTO PLATTER $16.00 per person
- Italian cured meats, cheeses and other delicacies
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RISOTTO SEAFOOD $28.50
- Risotto cooked with Marlborough mussels, clams, king prawn, calamari and squid ink, garnished with salmon caviar
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Panna cotta $11.00
- ask for today’s flavour
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Italiana $26.50
- mozzarella, rocket, prosciutto, cherry tomato, pecorino cheese, balsamico and olive oil
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CONCHIGLIONI PORK AND FENNEL $26.50
- Pasta shells filled with free range pork, fragrant fresh fennel and mozzarella cooked in chef’s special napolitan sauce
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Chunky potatoes $8.00
- hand cut fries w/ aioli and tomato sauce
- Chocolate Mousee $9.00
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Spicy Buffalo Chicken Wings
- With Garlic Aioli And Salad
- Served With Yorkshire Pudding, Crispy Roast Potatoes And Pumpkin, Seansonal Vegetables And Rich Homemade Gravy
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Extras $3.00
- Sausege, Bacom, Mushroom, Eggs, Smoked Salmon, Ham, Toasted, Hash Browns.
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Kapiti Big Breakfast $14.90
- Waikanae Pork Sausage, Bacom, Mushroom, Hash Browns, Roasted Tomato, Two Free Range Eggs On Toasted Italian Bread
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Waikanae*(v) $16.90
- halloumi, spinash, olives and roasted vegetable chutney
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Ribs And Buffalo Wings Combo For 2 Person $39.90
- Served With Hand Cut Fries
- Chicken Tenders And Fries
- available from midday
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Wakatori $12.00
- Chicken flavoured with Teriyaki sauce.
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Laksa Seafood $16.00
- Fresh egg noodles with prawns, crab stick, fish balls, tofu, hard boiled egg & bean sprouts.
- Steamed Vegetables $3.50
- Stir vegetables with ginger & fresh chili $12.00
- Lemon Chicken pieces $12.00
- Garlic Roti $4.50
- Stir fried vegetables with (oyster sauce optional) $10.50
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Laksa Chicken $14.00
- Fresh egg noodles with chicken hard boiled egg & bean sprouts. EXTRAS
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Corn Chips $7.00
- With Salsa and Sour Cream
- Small $2.80
- Garlic Bread $8.00
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Margherita Pizza $16.00
- Italian Tomato Sauce. Mozzarella. Fresh Basil. Parmigiano and Olive Oil
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Bruschetta $9.50
- Fresh Tomatoes. Basil. Garlic, and Extra Virgin Olive Oil and Balsamic Vinegar
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Hand Cut Wedges $8.00
- With Aioli
- 4pm - 4Am
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Microwave Tortellini $10.00
- Sundried Tomato and Bacon Creamy Pumpkin and Roast Garlic Creamy Mushroom and Bacon
- Potato Top Pie $4.90
- Vegetable Pie $4.90
- Mince & Cheese Pie $4.90
- Mince Pie $4.70
- Braised beef cheek pie $5.10
- Steak & Cheese Pie $5.10
- Steak & Vegetable Pie $5.10
- Potato Top Savoury $2.50
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Oysters Mp
- Freshly Shucked Cucumber, Chvie Mignanette & Lemon
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Free Range Chicken Breast $32
- Crushed Swede , Carrot Cerelac , Crispy Proscuitro , Herbs
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Seared Lambs Fry $17.5
- Lamb Rogu , Garlic , Bacon Bondone
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Flatbread Housemade $4
- Garlic
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Tomato $18
- 3 Cheese & Basil
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Cheese $9 / $15 / $21
- Rye Toast & Pickled Red Onion (Soft / Hard / Blue) (1 / 2 / 3)
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Beetroot $15
- Whipped Goat Crème , Fraiche , Roasted Walnuts Mushroom Crumble
- 3 Cheese $4
- Indian spiced potato cake, cheese, carrot, cucumber, radish with yoghurt & mango chutney $21.00
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Greek salad $13.00
- with tomato, feta, cucumber, red onion, olives & pita bread chips
- Crispy garlic bread $3.00
- Salad
- Vegetables
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Soup of the day $11.00
- with bread of your choice
- Cinnamon Churros & affogato ice cream with dulce de leche
- Peanut butter & chocolate cheesecake with salted caramel ice cream
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ROB’S BEEF BURGER $15.50
- Handmade beef pattie, salad greens, tomato, cheese, relish & a side of fries(add bacon, egg, pineapple, or mushrooms - each $1.50)
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HUEVOS RANCHEROS $14.50
- Mexican beans, eggs and hash browns on a tortilla topped with cheese & salsa
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DESIGNER BREAKFAST $8.50
- With scrambled, poached or fried eggs on wholegrain toast (add bacon, hash brown, field mushrooms, spinach, tomatoes, sausages or baked beans- each $3.00)
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HOMEMADE SOUP $10.00
- With toasted bread.
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HOT BACON FOCACCIA SANDWICH $14.50
- With lettuce, tomato and relish(add bacon, avocado or mushrooms each- $1.50)
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HERBED OMELETTE $15.50
- Filled with spring onion, red pepper & cheese served with whole grain toast( add bacon, ham, filled mushrooms or avocado -each $3.00)
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TOAST OR FRUIT LOAF $5.00
- With butter & preserves
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TOASTED MUESLI $8.50
- With natural yoghurt.
- STEAM PORK BUN $3.00
- BBQ SQUID $7.00
- STEAM RED BEAN PASTE BUN $2.50
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BBQ SQUID $10.00
- with steam rice
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CLASSIC PORK BAO $6.50
- braised pork belly, pickled mustard, coriander, crushed peanuts
- STEAM BEEF & MUSHROOM BUN $4.00
- Pepperoni , chicken, hawaiian, lamb, mixed. $14.00
- ●Macaroni cheese $9.00
- Chicken $12.00
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Mini burger combo $9.00
- Chicken, lamb or mixed burger
- Lamb $7.00
- Combination $9.00
- Mixed $14.00
- Falafel $7.00
- Beetroot Salad roasted beetroot, red onion, toasted walnuts, Danish feta and balsamic dressing. (v) $17.50
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Crème Brulee $16.50
- Baked vanilla bean custard served the traditional French way with caramelised sugar.
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Triple Chocolate Brownie $11.50
- Delicious and full of white and dark chocolate, served warm with chocolate sauce and vanilla ice cream.
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The Famous Nz Pavlova $15.00
- Traditional Kiwi style dessert topped with fresh whipped cream and served with kiwifruit and passionfruit sauce.
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Smoked Chicken, Cranberry and Brie Filo $19.50
- Served on a bed of lettuce with coleslaw.
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Lamb Shank $28.50
- With a rich puttanesca sauce, potato mash and honey glazed carrots. (gf)
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Warm Raspberry Drenched Chocolate Cake $17.50
- A traditional French recipe, so moist it resembles a sunken souffle. An intriguing mixture of raspberries and chocolate served warm with vanilla ice cream.
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Cheese Platter $19.00
- Don’t have a sweet tooth try something savoury for dessert. Blue, Brie and aged Cheddar, served with crackers and red pepper relish.
- Stir Fried Beef $10.50
- Fish Pieces (3)
- Fried Rice S $5 / M $6 / L $7
- All served with Chef's Special Fresh Seasonal Vegetables with rice, rice noodles, or eggs noodles
- Stir Fried Pork $10.50
- Roti Chenai $3.50
- Nasi Goreng S $5 / M $6 / L $7
- Stir Fried Seafood $10.50
- Shanghai Stir Fried Noodle with Pork $11.00
- Roast Duck & Roast Pork on Rice $13.00
- Singapore Style Rice Vermicelli $11.00
- Ma Po Tofu on Rice $10.50
- Won Ton Noodle Soup $11.00
- Orange Beef on Rice $13.00
- Dumpling (Pan Fried or Steam) $8.00
- BBQ Pork & Roast Pork on Rice $12.50
- Freshly brewed coffee and a selection of tea and herbal infusions
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Bircher muesli
- porridge with fresh cream
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French toast
- accompanied by cinnamon sugar and maple syrup
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Freshly baked danishes,
- croissants, bagels, assorted muffins & a selection of sliced bread
- A selection of continental meats and cheeses
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Assorted fresh juice
- selection including orange, grapefruit, tomato and apple
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Cereal selection of Muesli
- Cornflakes, All Bran, Rice and Weet-Bix
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Assorted jams
- spreads, dips and condiments
Bethel Woods
Phone
049208530
Opened hours
Monday: 7:00 AM – 11:30 PM, Tuesday: 7:00 AM – 11:30 PM, Wednesday: 7:00 AM – 11:30 PM, Thursday: 7:00 AM – 11:30 PM, Friday: 7:00 AM – 11:30 PM, Saturday: 10:00 AM – 11:30 PM, Sunday: Closed
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
American , Bar , Barbeque , Gluten Free , Pub Food
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Television , Groups , Bar , American Express , Lunch , Bar Scene , Seating , Highchairs Available , Brunch , Street Parking , Free Wifi , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
73 The Terrace, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington American Menus
- Wellington Bar Menus
- Wellington Barbeque Menus
- Wellington Gluten Free Menus
- Wellington Pub Food Menus
- Wellington Region American Menus
- Wellington Region Bar Menus
- Wellington Region Barbeque Menus
- Wellington Region Gluten Free Menus
- Wellington Region Pub Food Menus