Bethel Woods in Wellington Menu

SALADS SALADS
  • Add Smoked Chicken, Smoked Salmon Or Halloumi $5
    • To any salad for
  • Caesar $16
    • Cos lettuce, bacon bits, parmesan, anchovy dressing
  • Quinoa & Kumara $16
    • Mixed greens, toasted almonds & citrus dressing
  • House $16
    • Rocket, spinach, dried cranberries, walnuts, feta, rosemary balsamic dressing
SANDWICHES SANDWICHES
  • All Come W/ Seasoned Fries
  • Extra swap fries for salad for $3
  • -Choose your salad
  • Clubhouse Sandwich $ 17
    • Smoked chicken, fried bacon, lettuce, tomato & aioli
  • Nacho Chicken Sandwich $ 19
    • Crumbed chicken, cheddar, bbq sauce, lettuce & tomato
  • Smoked Ham Wrap $ 20
    • Chilli pineapple relish, cos lettuce & ‘wild turkey’ honey bourbon dressing
  • Veggie Burger $ 20
    • Smoked portobello mushrooms, brie, roasted red peppers & zucchini
  • Adobo Burger $ 21
    • Sweet & spicy pulled pork, celery & apple slaw
  • Chilli Cheese Dog $ 21
    • Chilli con carne, cheddar & green onion
  • Jalapeno Burger $ 21
    • 100% pure angus patty, jalapenos, cheddar, lettuce, tomato, onion & pickle
  • Smoked Beef Brisket $ 22
    • pastrami style, rye bread, panhead mustard aioli & dill pickles
  • Pure Classic Burger $ 23
    • 100% pure angus patty, double smoked bacon , smoked cheddar, lettuce, tomato, onion, pickle & chipotle mayo
  • Spiced Hombre $ 23
    • chorizo patty, pulled pork, double smoked bacon, lettuce, tomato, cheddar & bbq sauce

Nearby Sample Menus

Egmont St Eatery (sample menu)
  • Taleggio, quince, pickles, crackers $16.00
  • French toast, poached fruit, nuts, cream fraiche $16.00
  • Bitter leaf salad $8.00
  • Mixed Grain Salad $10.00
  • Eggs $5.00
    • Scrambled, slow, fried
  • Fried Brussels sprouts, cauliflower $12.00
  • Roasted Vegetable chop salad / Mixed Grain Salad $10.00
  • Boneless Chicken wings, kimchi mayo $10.00
Fedup Fast Foods (sample menu)
  • Fresh Fish Crumbed $3.50
  • Fish & Chips $7.50
  • King Prawn Dinner $11.00
    • Four large king prawn cutlets with chips and salad garnished with garlic butter sauce
  • Seasoned Potato Wedges $4.00
  • Donut $1.50
  • Salmon Salad $13.50
    • Manuka Honey Wood Smoked Salmon Salad with cashew nuts
  • Potato Fritters $1.00
  • Squid Rings - Dozen $10.00
Wagamama (sample menu)
  • Miso soup and japanese pickles $4.00
  • Chicken + prawn cha han donburi $19.50
    • Stir fried brown rice with chicken + prawns, egg, mushrooms, mangetout, sweet corn and spring onions served with a side of Japanese pickles
  • Japanese mayonnaise $1.50
  • White rice $3.00
    • Steamed or sticky
  • Mini yasai cha han $9.00
    • Stir-fried white rice with fried tofu, egg, sweet corn, carrot, mangetout and amai sauce
  • Korean barbecue beef + red onion hirata steamed bun $7.00
    • A fluffy, asian bun stuffed with korean barbecue beef and red onion, served with Japanese mayonnaise and coriander
  • Coconut seafood broth $22.00
    • Prawns, salmon, squid, scallops and mussels poached in a coconut and vegetable noodle soup with tender stem broccoli and rice noodles, garnished with chillies, spring onions and coriander cress
  • Prawn gyoza $10.00
    • Five tasty fried prawn dumplings served with a dipping sauce
Quinns Post Tavern (sample menu)
  • Scotch Fillet Steak $23.00
  • Pea Pie Pud $10.00
    • Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
  • Tarakihi $20.00
    • Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
  • Entree $4.00
    • Garlic Bread
  • Crumbed Beef Schnitzel $16.00
    • Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
  • Lamb Shank $18.00
    • On potato mash with steamed veg and mint sauce. extra shank + $5
  • Chicken Cordon Bleu $18.00
    • Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
  • Roast of the day $15.00
    • Please check the chalk board for today’s roasts. Served with roast and steamed veg
Curry Pot (sample menu)
  • Onion Dosa $12.00
    • Dosa made with lawa fried onions
  • Seekh Kebab $12.00
    • Minced lamb flavoured with spices, skewered in tandoor
  • Lamb Dhansak $16.50
    • Lamb cooked with vegetables, yellow lentils and a touch of herbs and spices
  • Green Salad $7.00
  • Rara Chicken $16.00
    • Boneless chicken cooked with ginger, garlic, fresh coriander, capsicum, onion and spices
  • Paneer Tikka Masala $15.00
    • Cottage cheese cooked with onions, ginger, garlic, spices and finished with creamy sauce
  • Chicken Tikka Masala $15.50
    • Boneless chicken cooked with onion, tomato, herbs and spices
  • Zeera Rice $4.00
Sir Breadwins (sample menu)
  • Rasberry Slice $3.20
  • Mini Lemon Cakes $3.50
  • Museli Slice $3.20
  • Apricot White Choc Slice $3.20
  • White Bread $2.60
  • Blueberry Chocolate Chip $3.20
  • Carrot Cake $44.00
  • Mini Carrot Cakes $3.60
Golden Gate (sample menu)
  • WHOLE CHICKEN $19.60
  • CHICKEN DRUM AND CHIPS $5.20
  • EGG $4.80
  • LEMON CHICKEN + VEGETABLES & RICE $12.90
  • PINEAPPLE $0.90
  • CHOW MEIN $10.50/$10.20
  • POTATO FRITTER $1.00
  • CORN ON THE COB $1.60
Whitebait (sample menu)
  • Rose sorbet N/A
    • with Prunotto Moscato D’Asti and strawberry meringue
  • Piccolo fritto N/A
    • with squid, monkfish and green lip mussels with spiced yoghurt and rocket
  • 2 courses $35
  • Selection of house petit fours N/A
    • with pate de fruit, chocolate truffle, turron and nut tuille
  • Squid roasted over charcoal N/A
    • with venison boudin noir, gremolata and sauce nero
  • Mixed leaf salad $9
  • Josper roasted asparagus N/A
    • with dill and mint emulsion
  • Fish & shellfish N/A
    • Josper braised catalan style with saffron broth and romescada
Dirty Little Secret (sample menu)
  • The Couple $18
    • A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
  • Rooftop Platter $49
    • Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
  • Spicy Lamb Baguette $22
    • Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
  • Three Cheese Fondue $30
    • Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
  • Wild Mushrooms, Walnut & Blue Cheese Wellington $25
    • Spiced tomato chutney & roasted pumpkin.
  • Yum Char N/A
    • On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
  • Antipasto Platter $35
    • Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
  • Rooftop Fish Of The Day $26
    • Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
Hollywood Bakery & Espresso (sample menu)
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #4 n/a
    • Egg Omelette
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #5 n/a
    • Toasted Bagel
Waterloo Bar and Grill (sample menu)
  • Prawn Twisters $9.90
    • served with sweet chilli sauce & lemon
  • Chilli Beef Nachos $13.00
    • The classic nacho mince, served with jalapenos, cheese, sweet chilli sauce, cheese & sour cream
  • Wedges $12.00
    • Seasoned, topped with salsa, cheese & sour cream
  • Chicken & Bacon Salad $18.00
    • Grilled chicken, bacon, fresh salad greens & aioli
  • Sirloin Steak $19.00
    • 200g Sirloin steak cooked your way,served with salad & fries
  • Homemade Vegetarian Cakes $13.00
    • Potato, kumara, pumpkin, corn, onion, spinach & coriander cakes, served with a fresh garden salad
  • Bacon Buttie $7.50
    • Two rashers of bacon & a fried egg served in toasted Ciabatta & BBQ sauce
  • Chicken & Bacon Salad $14.00
    • Grilled chicken, bacon, fresh salad green & aioli
The Village Patisserie Cafe (sample menu)
  • Sausage (from Island Bay butchers), poached eggs with hash browns or fries $13.50
  • Herb and cheese omelette $15.50
    • with your choice of ham, mushrooms, tomatoes, capsicums or spring onion served with salad or chips
  • Scrambled eggs $8.50
  • Eggs Bayside $15.00
    • Poached eggs, English muffin, smoked salmon and hollandaise
  • Pan-cake with fresh banana, roasted walnuts and maple syrup $12.50
  • Eggs Florentine $14.00
    • Poached eggs, English muffin, spinach and hollandaise
  • Thai Beef Salad $17.50
    • Grilled beef tenderloin with tomato, capsicum, fresh herb salad, finished with a Thai dressing
  • Baby Hot Dogs and Spring Rolls with French fries or Green Salad $8.50
Fritz's Wieners (sample menu)
  • • Honey Mustard
  • Extra Sausage $4.00
  • • Hot English Mustard
  • • Tomato Sauce (Ketchup)
  • Spicy Bratwurst $7.00
    • 150gms of spicy beef & pork manuka smoked
  • • Dijon Mustard
  • Mild Bratwurst $7.00
    • 150gms of beef & pork manuka smoked
  • • Mild English Mustard
Byron's Restaurant (sample menu)
  • Tequila and Lime Infused Chicken Served with Roasted Kumara, Greens Avocado & Spinach Salsa (GF) $28.00
  • NZ Sea Scallops with Warmed Olive Oil, Shaved Garlic & Petite Salad of Apple, Pear & Parmesan $18.00
  • Fish & Chips $26.00
    • Tempura Battered Fresh Fish / Chips with Lemon & Tartare
  • Spicy Fried Tiger Prawns with Jasmine Rice & Lemon (GF) $14.00
  • Pepper and Maple Lamb Served with Paris Mash, Slow Roast Tomato, Seasonal Veg & Port Wine Just $36.00
  • Dessert Options
    • ice Cream sundae, Caramel, chocolate or berry flavours OR Mini Pavlova Served with vanilla ice cream & seasonal Fruit Garnish, Whipped Cream
  • Ice cream Sundae, Caramel, Chocolate or Berry Flavour $12.00
  • Cauliflower Fritters With Hummus & Aioli (V) $12.00
Mum's Bakery (sample menu)
  • Steak n Cheese
  • Mini Mince Savoury $2.50
  • Chocolate Brownie $3.50
  • Custard Squares $4.50
  • Chicken n Mushroom
  • Cream Puffs $3.50
  • x2 - $4.50
  • Cheese/Savoury Scone $3.00
Bethel Woods

Bethel Woods

location

Address

73 The Terrace, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

049208530

email

Email

goodtimes@bethelwoods.co.nz

clock

Opened hours

Monday: 7:00 AM – 11:30 PM, Tuesday: 7:00 AM – 11:30 PM, Wednesday: 7:00 AM – 11:30 PM, Thursday: 7:00 AM – 11:30 PM, Friday: 7:00 AM – 11:30 PM, Saturday: 10:00 AM – 11:30 PM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Bar , Barbeque , Gluten Free , Pub Food

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Television ,  Groups ,  Bar ,  American Express ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Brunch ,  Street Parking ,  Free Wifi ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
73 The Terrace, Wellington, Wellington, Wellington, 6011, New Zealand
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