Address
73 The Terrace, Wellington, Wellington, Wellington, 6011, New Zealand
Bethel Woods in Wellington Menu
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SALADS-
Add Smoked Chicken, Smoked Salmon Or Halloumi $5
- To any salad for
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Caesar $16
- Cos lettuce, bacon bits, parmesan, anchovy dressing
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Quinoa & Kumara $16
- Mixed greens, toasted almonds & citrus dressing
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House $16
- Rocket, spinach, dried cranberries, walnuts, feta, rosemary balsamic dressing
SANDWICHES- All Come W/ Seasoned Fries
- Extra swap fries for salad for $3
- -Choose your salad
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Clubhouse Sandwich $ 17
- Smoked chicken, fried bacon, lettuce, tomato & aioli
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Nacho Chicken Sandwich $ 19
- Crumbed chicken, cheddar, bbq sauce, lettuce & tomato
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Smoked Ham Wrap $ 20
- Chilli pineapple relish, cos lettuce & ‘wild turkey’ honey bourbon dressing
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Veggie Burger $ 20
- Smoked portobello mushrooms, brie, roasted red peppers & zucchini
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Adobo Burger $ 21
- Sweet & spicy pulled pork, celery & apple slaw
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Chilli Cheese Dog $ 21
- Chilli con carne, cheddar & green onion
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Jalapeno Burger $ 21
- 100% pure angus patty, jalapenos, cheddar, lettuce, tomato, onion & pickle
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Smoked Beef Brisket $ 22
- pastrami style, rye bread, panhead mustard aioli & dill pickles
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Pure Classic Burger $ 23
- 100% pure angus patty, double smoked bacon , smoked cheddar, lettuce, tomato, onion, pickle & chipotle mayo
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Spiced Hombre $ 23
- chorizo patty, pulled pork, double smoked bacon, lettuce, tomato, cheddar & bbq sauce
Nearby Sample Menus
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Mee Goreng (v) $15.90
- Marnak style fried egg noodles topped with lettuce & vege fritters
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Nasi Goreng (v)(gf)(pf) $13.90
- Fried rice topped with a fried egg
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Mon- Nasi Nenas (gf) $14.90
- Fragrant fried rice garnished with ginger flower, accompanied by fresh tangy salad
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Mee Siam (v)(gf) $15.90
- Thin rice vermicelli fried with dried shrimps, prawns, chicken, tofu, eggs and served with sambal
- Coconut Rice $3.90
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Mini banana fritters $5.90
- 6 pieces
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Char Koay Teow/ Char Mee (v)(gf)(pf) $13.90
- Flat rice noodles/ egg noodles fried with chives, beansprouts, prawns & chinese pork sausages
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Pasembur (v) (gf) n/a
- Warm asian salad topped with peanut sauce and vege fritters
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KADAY PANNER $14.00
- paneer cooked with capsicum, onion and tomato sauce
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MALAI KOFTA $12.50
- cottage cheese and potato dumplings in a creamy sauce
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KHEEMA NAAN $4.00
- naan filled with lamb mince
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MANGO LASSI $3.50
- made with yoghurt and sugar or mango pulp
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GARLIC NAAN $3.00
- naan with crushed garlic on top
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BASMATI RICE $3.00
- steamed rice
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PALAK PANNER $14.00
- cottage cheese and spinach in tomato, and herb gravy
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LAMB MODRAS $14.00
- lamb cooked with onion, tomato and coconut cream
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Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
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Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
- Garlic bread $3.50
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Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
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Pepperoni $5.00
- Pepperoni topped with mozzarella
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Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
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Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
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BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
- Chicken Egg Fu Yong / Beef Egg Fu Yong / BBQ Pork Egg Fu Yong $18.80
- Fried Lamb with Ginger and Spring Onion / Fried Lamb with Mongolian Sauce / Stir-Fried Lamb with X.O. Sauce $22.80
- Abalone (whole) $68.00
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-3 course $75.00
- Soup with duck's bone & vegetables
- Lamb with Beans / Beef Brisket $18.80
- Pork Ribs with Chef's Special Sauce / Baked Pork Chops In Garlic Sauce / Pork Steamed with Mashed Taro / Fried Haricot Bean with Pork & Shrimps $24.80
- Steamed Salmon with Black Bean Sauce $59.90
- Stewed Vegetables with Salted & Preserved Egg $20.00
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●Pad Thai Stir Fried Noodles $12.00
- Chicken / beef / pork
- -King Prawn $15.00
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●Stir Fried Noodles with Chilli and Basil $12.00
- Chicken / beef / pork
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●Stir Fried with Ginger $12.00
- Chicken / beef / pork
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Thai Spring Rolls (6) $6.00
- Filled with rice noodles, carrots and cabbage, served with dipping sauce
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Larb $12.00
- Chicken, beef or pork with chilli, lime juice fresh mint, spring onion and ground roasted rice
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Ocean Salad $15.00
- Spicy and sour mixed seafood with chilli, garlic and lime juice
- -King Prawn $15.00
- Shrimp / Squid $12.50
- Bacon & Egg $5.70
- Pan Fried / Steamed Beijin Dumplings (6 pcs) $5.00
- Combination $15.00
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$25 Pack $25.00
- 2 fish, 2 chips, 2 spring rolls, 2 hot dogs, 1 soft drink (1.5L)
- Crumbed Fish Fillet $7.80
- Combination $13.00
- Potato Fritter / Chicken Nugget / Squid Ring $1.00
- Rice Bowl -Tofu, Mixed Mushroom & Eggplant $11.50
- Sesame Crisps $3.50
- Slow Cooked Egg $1.50
- Rice Bowl - Braised Pork & Coriander Pickles $11.50
- Spring Onions $2.00
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Kimchi $5.00
- Cabbage / Daikon
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Shio Chicken $16.50
- Chicken Broth, Karaage, Sprouts, Pickled Cucumber, Nori
- Nori $2.00
- Smoked salmon N/A
- Bacon N/A
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Lemon herb chicken from $7.90
- sundried tomatoes, crispy noodles, cucumber, thyme
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The Caesar from $7.90
- chicken, bacon, avocado, croutons, egg, parmesan
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Roasted pumpkin & pine nuts $8.20/$9.20/$8.90/$8.20
- cous cous, cucumber, red onion, mesclun. Salad Reg/Lge/Puku/Wrap
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Grilled chilli chicken & blue cheese from $7.90
- capsicum, walnuts
- Falafel $1.50
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Mexicano from $7.20
- chilli beans, avocado, cheese, capsicum
- Vegetable murtabak w/ dahi (All individual seasonal plates are portioned between starter and main sizes) $26.00
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Holy smoke $23.00
- smoked salmon with truffle- scented scrambled eggs, baby spinach and toasted brioche
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Iced watermelon popsicles $8.00
- Stay cool and fresh with this slurpable sweet dessert. Dis you know that you can find square shaped watermelons in Japan?
- Caesar salad w/ baby cos, white anchovies, bacon, croutons, Grana padano, grilled chicken $20.00
- 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
- Mussel, clam, fresh fish & salmon chowder $20.00
- Roasted yams w/ orange, saffron, basil butter $9.00
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Tenara $25.00/ $32.00
- Created using fresh goat's cheese from kaikoura winner of the gold medal at the 2015 NZ champions of cheese awards, the cheese has a subtie creamy taste with an ash coat. An old world cheese culture with geotrichum (60g/ 120g)
- STEAM RED BEAN PASTE BUN $2.50
- BBQ SQUID $7.00
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BBQ SQUID $10.00
- with steam rice
- STEAM PORK BUN $3.00
- STEAM BEEF & MUSHROOM BUN $4.00
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CLASSIC PORK BAO $6.50
- braised pork belly, pickled mustard, coriander, crushed peanuts
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Roasted pumpkin salad 10
- toasted pine nuts / oregano / basil / buffalo mozzarella / rocket pesto
- Duck fat potatoes w melted Raclette cheese 12
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Triple cooked Agria chips 9
- w ranch mayo
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Seafood assiette 28
- the chef's tasting plate of 3 individual dishes designed to show case the best our oceans have to offer - please ask your wait person for the details of today's selection
- Seasonal vegetables 8
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Chicken & brandy pate 15
- ham hock jelly / apple syrup / cornichons / pickled onions / char grilled flat bread
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Caesar salad entree16.5/main26
- cos lettuce / bacon / garlic croutons / panko crumbed egg / Parmigiano Reggiano / Caesar aioli / Ortiz anchovies
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Creme brulee 16.5
- Pedro Ximenez & prune / blood orange gel / citrus & lychee salad / orange & cardamom yoghurt mousse / almond & vanilla Madeleine
- Stir-fried Seasonal Vegetables $11.90
- Deep Fried Wontons $6.00
- Seasonal Vegetables with Tofu $13.90
- Crispy Pork $9.00
- Chicken & Sweet Corn Soup $12.00
- Mapo Tofu $14.90
- Crispy Chicken on Rice $13.00
- Sliced Fish Congee $10.90
- Full Portion $17.00
- Half Portion $11.00
- Half Portion $8.00
- Soup of the Day with Toasted Ciabatta
- Homemade Falafel in a Pita Pocket with Salad, Hummus, Raita and Sweet Chilli Sauce $19.00
- Beef Burger, Homemade Beef Patty with Tomato Relish, Salad, and Beetroot, and Fries with Tomato Sauce $18.00
- Small $4.00
- Half Portion $17.00
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Pesce dal giorno
- Fresh line caught fish either to cook whole or in fillets poa
- One variety $14.50
- Roast potato skins, summer truffle mayo $12
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Tagliata di manzo $33.50
- Pan-roasted and sliced local red devon sirloin, rocket, parmesan, smoked olive oil and lemon salad
- Braised red cabbage, apple and cinnamon $8
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Breads dips, oils $12.50
- A selection of dips, bread, leafy ridge extra virgin and infused oils
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Kingsmeade sunset blue
- Creamy cow's milk blue cheese
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Kingsmeade riversdale pecorino
- Aged sheep's’ milk pecorino
- BACON or CORIANDER stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo
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CRISPY POTATO
- Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas
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PULLED PORK
- 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.
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CHICKEN
- Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo
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FISH
- Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.
Bethel Woods
Phone
049208530
Opened hours
Monday: 7:00 AM – 11:30 PM, Tuesday: 7:00 AM – 11:30 PM, Wednesday: 7:00 AM – 11:30 PM, Thursday: 7:00 AM – 11:30 PM, Friday: 7:00 AM – 11:30 PM, Saturday: 10:00 AM – 11:30 PM, Sunday: Closed
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
American , Bar , Barbeque , Gluten Free , Pub Food
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Television , Groups , Bar , American Express , Lunch , Bar Scene , Seating , Highchairs Available , Brunch , Street Parking , Free Wifi , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
73 The Terrace, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington American Menus
- Wellington Bar Menus
- Wellington Barbeque Menus
- Wellington Gluten Free Menus
- Wellington Pub Food Menus
- Wellington Region American Menus
- Wellington Region Bar Menus
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- Wellington Region Gluten Free Menus
- Wellington Region Pub Food Menus