Bethel Woods in Wellington Menu

SALADS SALADS
  • Add Smoked Chicken, Smoked Salmon Or Halloumi $5
    • To any salad for
  • Caesar $16
    • Cos lettuce, bacon bits, parmesan, anchovy dressing
  • Quinoa & Kumara $16
    • Mixed greens, toasted almonds & citrus dressing
  • House $16
    • Rocket, spinach, dried cranberries, walnuts, feta, rosemary balsamic dressing
SANDWICHES SANDWICHES
  • All Come W/ Seasoned Fries
  • Extra swap fries for salad for $3
  • -Choose your salad
  • Clubhouse Sandwich $ 17
    • Smoked chicken, fried bacon, lettuce, tomato & aioli
  • Nacho Chicken Sandwich $ 19
    • Crumbed chicken, cheddar, bbq sauce, lettuce & tomato
  • Smoked Ham Wrap $ 20
    • Chilli pineapple relish, cos lettuce & ‘wild turkey’ honey bourbon dressing
  • Veggie Burger $ 20
    • Smoked portobello mushrooms, brie, roasted red peppers & zucchini
  • Adobo Burger $ 21
    • Sweet & spicy pulled pork, celery & apple slaw
  • Chilli Cheese Dog $ 21
    • Chilli con carne, cheddar & green onion
  • Jalapeno Burger $ 21
    • 100% pure angus patty, jalapenos, cheddar, lettuce, tomato, onion & pickle
  • Smoked Beef Brisket $ 22
    • pastrami style, rye bread, panhead mustard aioli & dill pickles
  • Pure Classic Burger $ 23
    • 100% pure angus patty, double smoked bacon , smoked cheddar, lettuce, tomato, onion, pickle & chipotle mayo
  • Spiced Hombre $ 23
    • chorizo patty, pulled pork, double smoked bacon, lettuce, tomato, cheddar & bbq sauce

Nearby Sample Menus

Pizza Hut (sample menu)
  • 5 Spicy chicken wings $6.00
  • Onion rings $3.50
  • Trio of cheese $8.50
    • Melting mozzarella & swiss cheese with a parmesan sprinkle
  • Veg hot 'n' spicy $5.00
    • Capsicum, spicy jalapeno & mozzarella
  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
  • Hash bites $3.50
  • Cookies & cream mousse $3.50
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
The Hangar (sample menu)
  • Homemade hash brown / Roasted Mushrooms / Spinach $4.00
  • Black Pudding / Hash Browns / Pork & Chennai Sausage (GF) $5.00
  • Harissa & Avocado $10.00
    • Add GF $2
  • Burrito (V) (GF) $16.00
    • Add GF $2
  • Avocado Smash / Bacon Jam / Grilled Marinated Artichoke Hearts $4.00
  • Bacon Jam $8.00
  • House Cured Salmon
  • Grilled Halloumi
The Old Bailey (sample menu)
  • Add a side of fries to all these items for $4.00
  • Caesar Salad $17.50
    • Grilled chicken, anchovies, cos lettuce, bacon lardons, crostini and a soft boiled egg tossed in a Caesar dressing
  • Beef Stroganoff $14.50
    • Tender strips of beef, mushrooms & onion served in a rich creamy sauce on steamed rice
  • - Pulled Pork Sandwich $13.50
    • BBQ pulled pork served on a toasted ciabatta bap with coleslaw
  • Succulent Lamb Rump $22.00
    • Served on sauteed baby potatoes, summer beans & jus
  • Shoestring fries $7.50
  • Grilled Halloumi Salad $17.00
    • Grilled organic Zany Zeus Halloumi salad with cherry tomatoes, croutons, roasted capsicum & walnuts in a lemon olive oil dressing
  • House salad $5.50
Wagamama (sample menu)
  • Chicken kare lomen $18.00
    • A rich coconut, chilli and lemongrass soup, filled with chicken + ramen noodles, topped with cucumber, bean sprouts and coriander
  • Mini sorbet $3.50
  • Firecracker prawns $22.00
    • A fiery mix of prawns, mangetout, red and green peppers, onions and hot red chillies served with steamed rice, sesame seeds, shichimi and fresh lime
  • Duck gyoza $11.00
    • Five tasty fried duck dumplings served with a dipping sauce
  • Yasai cha han donburi $15.00
    • Stir fried brown rice with tofu + vegetables, egg, mushrooms, mangetout, sweet corn and spring onions served with a side of Japanese pickles
  • Grilled tuna $24.00
    • Seared tuna steak on a bed of quinoa, kale, red peppers, red onion and edamame beans, served with a miso cucumber and sesame seed salad
  • Chilli steak ramen $22.00
    • Spicy chicken noodle soup, red onion, spring onions, bean sprouts, chillies, coriander and fresh lime, topped with sirloin steak
  • Wagamama ramen $21.50
    • Grilled chicken, barbecued pork, prawns, chikuwa amd mussels in a miso, ginger and chicken noodle soup topped with half a tea-stained egg, menma and spring onions
Supremo Take Outs (sample menu)
  • Hot Dog on Stick (With sauce) $2.90
  • Pineapple Fritter (large) $1.90
  • Sugar Donut $1.90
  • Paua Fritter $2.60
  • Jam Rap $2.80
  • -all packs served with lemon
  • Hash Brown $1.50
  • Sour Cream (small punnet) $1.50
St Pierre's Sushi (sample menu)
  • - 4 pieces Avocado Nigiri
  • - 8 pieces Jumbo Teriyaki Chicken
  • - 10 pieces Fresh Salmon Nigiri
  • SMALL $3.90
  • Fresh Salmon Nigiri
  • - 8 pieces Jumbo Teriyaki Chicken
  • Teriyaki Chicken on Rice
  • - 8 pieces Sesame Teriyaki Chicken
Curry Heaven (sample menu)
  • Lamb Biryani $19.90
    • Tender lamb cooked the rice and herbs and spices
  • Chicken Korma $18.50
    • Boneless chicken pieces simmered in creamy cashew gravy and ground spices
  • Spring Roll $5.90
    • Deep fried vegetarian spring roll served with tomato sauce
  • Lamb Jalfrezi $18.50
    • Tender lamb pieces cooked with mixed vegetables and a touch of cream
  • Chilli Chicken Tikka $9.50
    • Boneless chicken marinated with green chilies, ginger, garlic, herbs, spices and barbequed in tandoor. Not for the faint at heart.
  • Paneer Makhani $16.50
    • Homemade cottage cheese cooked with rich tomato and creamy sauce
  • Chili Chicken $17.90
    • Boneless chicken cubes are marinated in soya sauce, chilli sauce and pepper. Then deep fried and seasoned again in sauce cooked with onion, capsicum and green chili in soya sauce.
  • Lamb Madras $18.50
    • Tender lamb pieces cooked with exotic ground spices and coconut cream
Rogue and Vagabond Craft Beer Bar (sample menu)
  • My Favourite Things $22
    • Red Onion - Bacon - Grilled Chicken - BBQ Sauce
  • Aotearoa $22
    • Bacon- Egg - Beetroot Relish - Cos - Aioli - Pineapple Salsa - Pickles - Red Onion
  • Nothing With a Face $19
    • Halloumi - Zucchini - Hummus - Cos - Chilli Lime - Tomato - Harissa Relish - Pickles - Red Onion
  • The Dad Joke Brick (it's Cheesy) $12
    • Tasty - Colby - Mozzarella - Caramalised Onion - Pickles
  • Beer Battered Pickles $8
    • W/ Mustard Mayo
  • House Cooked Corn Chips $12
    • W/ Artichoke and Jalapeno Dip
  • Feeding of the 5000 $22
    • Red Onion - Pineapple - Chorizo - Salami - BBQ Sauce - Aioli
  • Halloumi and Chickpea $16/ $4
    • Mixed Greens - Grilled Halloumi - Chickpeas Tomato - Red Onion - Chilli Lime / Add grilled chicken for
One80 Restaurant - Copthorne Hotel (sample menu)
  • Louisiana Style Buttermilk Fried Chicken $12.00
  • One80 Coleslaw Salad $9.00
  • Malaysian Vegetable Curry Puffs (3) (*V) $12.00
  • Baked Bombe Alaska Rose & Pistachio $15.00
  • Caesar Chicken, Egg, Bacon Salad
  • Handmade Schoc Chocolate Truffles (2) $6.00
  • Kiwi Fush & Chups Sliders (3) $14.00
  • Chefs Soup of the Day $15.00
Whitebait (sample menu)
  • Josper braised day boat fish N/A
    • with local crab, sea vegetables and its own sauce
  • Snapper crudo N/A
    • with preserved lemon salsa, mint and Juno olive oil
  • Squid roasted over charcoal N/A
    • with venison boudin noir, gremolata and sauce nero
  • Selection of house petit fours N/A
    • with pate de fruit, chocolate truffle, turron and nut tuille
  • Market Cheese N/A
    • with sultana sourdough, rye cracker and Braeburn apple salad
  • Mixed leaf salad $9
  • Fish & shellfish N/A
    • Josper braised catalan style with saffron broth and romescada
  • 2 courses $35
Tote Bar Complex (sample menu)
  • All Served with Fries
  • Seasonal Vegetables $7.00
    • Changes Daily
  • Small Breakfast $7.00
    • One Egg cooked your way, Bacon, Hash Brown, Thick Cut Toast
  • Panzanella $9.00
    • Basil, Fried bread, Red onion, Tomato, aged balsamic, Feta
  • Scotch $29.00
    • 300gm Scotch Fillet cooked to your liking, Steak Cut Fries and Salad or Mash and Vege with your Mushroom Sauce or Garlic Butter
  • Chicken Burger $16.00
    • Cajun Chicken thigh, Slaw, Ranch
  • ·Pork Short Ribs
    • BBQ sauce, toasted sesame
  • Cos Lettuce Salad $8.00
    • Feta, Kale, Ranch, Sunflower Seeds
Chintu's Takeaway (sample menu)
  • MINI SPRING ROLL $0.50
  • LAMB LAVABDAR Small $9.00 Large $14.00
  • MANGO CHUTNEY $2.50
  • CORN FRITTER $2.40
  • CHICKEN LAVABDAR Small $9.00 Large $14.00
  • CHICKEN NUGGETS $0.80
  • LAMB TANDOORI ROLL $9.00
  • PINEAPPLE FRITTER $1.50
Waterloo Bar and Grill (sample menu)
  • Chilli Beef Nachos $13.00
    • The classic nacho mince, served with jalapenos, cheese, sweet chilli sauce, cheese & sour cream
  • Homemade Vegetarian Cakes $13.00
    • Potato, kumara, pumpkin, corn, onion, spinach & coriander cakes, served with a fresh garden salad
  • Fish & Chips $12.00
    • Fresh battered fish of the day, served with salad garnish & fries
  • Garlic Bread $7.00
    • With lashings of garlic butter
  • Homemade Vegetarian Cakes $17.00
    • Potato, kumara, pumpkin, corn, onion, spinach & coriander cakes, served with a fresh garden salad
  • Chicken & Bacon Salad $14.00
    • Grilled chicken, bacon, fresh salad green & aioli
  • Lamb Shank Pie $19.00
    • Our signature dish! The good old lamb shank taste, without the bones! Served with mint sauce, pastry top, salad garnish & fries
  • Thai Beef Salad $17.00
    • The traditional, on toasted Ciabatta, topped with BBQ sauce & an egg. Served with fries
Mid-City Bakery (sample menu)
  • Chicken Curry Pie $4.00
  • Custard Slice $2.20
  • Mince Savoury Pie $2.00
  • Steak & Kidney Pie $4.00
  • Steak, Bacon & Cheese Pie $4.20
  • Fresh Cream Donut $2.40
  • Steak & Mushroom Pie $4.00
  • Coffee Walnut Muffin $2.50
Coolsville Trading Post (sample menu)
  • Veggie lasagna with spinach & lentils $10
  • Richie sandwich with salami, pickle, spinach & cheddar $9
  • Homemade granola with yogurt & fruit $12
  • Chia seed pudding with coconut milk & fresh fruit $8
  • Ham & Egg bite with homemade salsa $6
  • Bridget wrap with scrambled eggs, balsamic mushrooms, pesto & parmesan $10
  • Veggie lasagna with spinach & lentils $10
  • Egg salad on toast with capsicum & sprouts $7.50
Bethel Woods

Bethel Woods

location

Address

73 The Terrace, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

049208530

email

Email

goodtimes@bethelwoods.co.nz

clock

Opened hours

Monday: 7:00 AM – 11:30 PM, Tuesday: 7:00 AM – 11:30 PM, Wednesday: 7:00 AM – 11:30 PM, Thursday: 7:00 AM – 11:30 PM, Friday: 7:00 AM – 11:30 PM, Saturday: 10:00 AM – 11:30 PM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Bar , Barbeque , Gluten Free , Pub Food

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Television ,  Groups ,  Bar ,  American Express ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Brunch ,  Street Parking ,  Free Wifi ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
73 The Terrace, Wellington, Wellington, Wellington, 6011, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Tahi

Seize Cafe

Hotel Bristol

Bluewater Bar & Grill

Red Mount Restaurant

Eurest New Zealand

Makara Beach Cafe

Nudel