Address
73 The Terrace, Wellington, Wellington, Wellington, 6011, New Zealand
Bethel Woods in Wellington Menu
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SALADS-
Add Smoked Chicken, Smoked Salmon Or Halloumi $5
- To any salad for
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Caesar $16
- Cos lettuce, bacon bits, parmesan, anchovy dressing
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Quinoa & Kumara $16
- Mixed greens, toasted almonds & citrus dressing
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House $16
- Rocket, spinach, dried cranberries, walnuts, feta, rosemary balsamic dressing
SANDWICHES- All Come W/ Seasoned Fries
- Extra swap fries for salad for $3
- -Choose your salad
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Clubhouse Sandwich $ 17
- Smoked chicken, fried bacon, lettuce, tomato & aioli
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Nacho Chicken Sandwich $ 19
- Crumbed chicken, cheddar, bbq sauce, lettuce & tomato
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Smoked Ham Wrap $ 20
- Chilli pineapple relish, cos lettuce & ‘wild turkey’ honey bourbon dressing
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Veggie Burger $ 20
- Smoked portobello mushrooms, brie, roasted red peppers & zucchini
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Adobo Burger $ 21
- Sweet & spicy pulled pork, celery & apple slaw
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Chilli Cheese Dog $ 21
- Chilli con carne, cheddar & green onion
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Jalapeno Burger $ 21
- 100% pure angus patty, jalapenos, cheddar, lettuce, tomato, onion & pickle
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Smoked Beef Brisket $ 22
- pastrami style, rye bread, panhead mustard aioli & dill pickles
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Pure Classic Burger $ 23
- 100% pure angus patty, double smoked bacon , smoked cheddar, lettuce, tomato, onion, pickle & chipotle mayo
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Spiced Hombre $ 23
- chorizo patty, pulled pork, double smoked bacon, lettuce, tomato, cheddar & bbq sauce
Nearby Sample Menus
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Classic Burger $9.90
- Chicken breast, iceberg, tomato & light mayo on a soft seeded bun
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Chicken Liver Salad $15.50
- Grilled Chicken livers served on a fresh garden salad
- Corn on the Cob
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Chicken Mediterranean Salad $15.50
- Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
- - Regular $4.50
- Chips
- Cheddar Cheese $1.50
- - +2 Large sides $35.90
- Snapper fillet with a salad of white bean, fennel, tomato and watercress $24.00
- Sirloin steak with caper lemon butter, onion rings and hand cut chips $25.00
- Risotto of paua, peas, parsley and parmesan prawns, parsley and parmesan $18.00
- Scrambled eggs with avocado, chives and tomato on toasted sourdough $18.00
- Lamb's kidneys with Dijon mustard, wild bacon, cress and radish $16.00
- Buttermilk crepes with poached peach, citrus yoghurt and rhubarb $15.00
- Smoked duck breast with confir leg, seared liver, parfait, pickled plum and brioche $18.00
- Twice cooked goats' cheese and gruyere souffle with white truffle oil and chives $17.00
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Greek $7.90
- Olives, Onion, Tomato, Feta, Cucumber & Olive Oil dressing
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Specialty $14.5 S / $21.5 L
- Ask the Heaven crew for today's special creation
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Hawaiian $11.5 S / $17.5 L
- Ham, Pineapple, Mozzarella
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Gelato Sundae $7.50
- Your choice of 2 Gelato flavours w/ Chocolate sauce
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Pancetta $14.5 S / $21.5 L
- Pancetta, Mozzarella
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Vegetarian Platter $11.90
- Olives Sun-dried Tomato, Pickles Aubergine served w/ Woodfired Flatbreads
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Cheese $7.5 S / $11.5 L
- Mozzarella, Oregano
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Chocolate Pizza $8.50
- Nutella, Chocolate, Marshmallow
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CALAMARI FRITTI $15.00
- Hand scored calamari dusted in our secret crumbs cooked to perfection served with spicy aioli
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Quattro Stagioni $ 25.50
- Napolitana sauce, mozzarella, manuka ham, mushroom, artichokes, olives, oregano
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POLPETTE $12.00
- Organic lamb and beef meatballs seasoned with Italian herbs
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Amalfi $20.50
- Napoletana sauce, Mozzarella, Portobello mushroom, aubergine and olives $18.00
- Spaghetti with Neapolitan sauce $10.00
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Pepperoni $23.00
- Napolitana sauce, mozzarella, spicy pepperoni, basil
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MUSSELS $15.50
- Green lip mussels cooked with red wine, Neapolitan sauce, garlic and chilli
- Calzone (served with salad)
- PINEAPPLE FRITTER $2.00
- HOT DOG $2.50
- CURRY ROLL $2.80
- SPRING ROLL $2.80
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D $8.50
- 6 chicken nuggets and chips comes with kids juice
- SQUID RING (EACH) $1.00
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A $22.00
- 3 fish, 2 hot dogs, 2 crab sticks, 2 potato fritters, 1 scoop of chips
- WEDGES $5.00
- ●Rice
- ●Sides:
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Mee Goreng Mamak: $14.90
- Fresh noodles stir fried with bean sprouts, onions, chillies and egg. Your choice of mild medium or spicy, vegetarian, seafood or chicken.
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Chicken Sambal: $18.90
- A spicy chicken dish that is a favourite of satay malaysia. There is plenty of heat while still producing tasty flavours. Boneless chicken thighs are cooked in this classic malay sauce made with chilies, shallots, garlic, tomatoes and tamarind.
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Murtabak:
- This is a main size of the starter with your choice of chicken, lamb or vegetarian fillings. Please allow 10 minutes cooking time for this dish.
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Chicken Rendang with Roti Chanai and Rice: $10.90
- Lovely malay dish with tender morsels of chicken gently simmered in a sauce of desiccated coconut, tiiat reduces to a coating on the chicken flavoured with coconut, lemongrass and ginger. Very yummy.
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Chow Kuay Teaw: $14.90
- Broad rice noodles stir fried with bean sprouts, onions, chillies and egg. Your choice of mild medium or spicy, vegetarian, seafood or chicken.
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Curry Laksa: $11.50
- A pot luck soup filled to the brim with goodies including noodles, chicken pieces, fish balls and egg. All this is served in a beautiful creamy coconut and lemongrass infused soup.
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Seafood Penne Pasta $23.90
- With Mixed Seafood, Salmon And Baby Spinach
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Salt And Pepper Squid Salad
- With Asian Dipping Sauce
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Battered Hot Dog
- Served With Sheostring Fries
- Bread and trio of dip*(v) $11.90
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Raumati village $17.90
- smoked chicken cranberrry and brie
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Fresh Fish Of The Day* 2Piece $24.90 1Piece $17.90
- Battered, Crumbed Or Pan-Fried - Hand Cut Chips Lemon Oil Dressing Salad
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Mushroom And Spinach Penne Pasta (V) $19.90
- With Creamy Garlic Sauce
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Te horo** $17.90
- smoked chicken, bacom, BBQ sauce, capsicun and red onion jam
- Steamed Seasonal Veg 6
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Roasted Cauliflower & Halloumi 20
- Toasted hazelnuts, fresh herbs & wheat beer vinaigrette
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Sausage Plate Bratwürst
- Bockwürst
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Schweinshaxe 39
- Slow Braised Pork Knuckle Braised red cabbage, potato salad, knödel, pickled veg, mustard & jus gras
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Bavarian Rotisserie Chicken 28(Half)/35(Whole)
- Braised red cabbage, potato salad, knödel, pickled veg & jus gras
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Shredded Chicken 19
- Sundried tomatoes, mint, candied cashews & orange balsamic dressing
- Bratwürst Smoked Beef
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Blue Cheese Mousse 15
- Cranberry chutney, toasted walnuts, watercress & dark rye
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Deep Fried Won Tons (6pc) $7.00
- Filled with prawn meat, deep-fried till crispy and served with home-made sweet and sour sauce.
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Singapore Noodle $18.00
- Stir-fried thin rice noodles with BBQ pork, shrimps and yellow curry.
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Big Thumb Fried Rice $18.00
- A favourite amongst the Chinese community, wok-fried with shrimps, aged Chinese sausage and bean sprouts.
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Black Bean Beef $22.00
- Wok fried with seasonal vegetables in a rich black bean sauce.
- Icing Durian Dumplings (3 pcs) $8.00
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Crispy Chicken (half) $22.00
- Served with prawn crackers and five spice salt.
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Hot and Sour Soup $8.00
- Creamy tofu, shrimps, BBQ pork, bamboo shoots and black wood fungus soup.
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Pork with Cashew Nuts $22.00
- Classic wok fried.
- Combination $12.80
- Fish $5.90
- Squid Rings $0.90
- BBQ Pork $10.90
- Spring Roll $2.50
- Chicken & Corn $8.50
- Jumbo $8.90
- Pineapple $5.40
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Mediterranean
- Spinach, bacon, tomato and cheese.
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Fish of the Day $17.20
- Lightly crumbed, our fresh fish fillets come with tartare sauce and lemon wedges, a hashbrown and side salad
- Long stack (4) $18.00
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Grilled Chicken and Bacon Open Sandwich $18.90
- Tender breast of chicken and strips of crispy bacon served over a piece of toasted French bread with salad greens, spread with tomato relish and drizzled with roast garlic aioli. Served with hashbrown.
- Regular stack (3) $16.00
- Americanos Special
- Breakfast Burrito
- Pancakes
- Halloumi/grilled free range chicken $4.50
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Two free range eggs $9.00
- with multigrain, sourdough or gluten free bread
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Kanten Ceaser $13.50
- cos, croutons, parmesan, bacon, poached egg, with an avocado dressing
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Mince on toast $10.00/$16.00
- baby spinach poached eggs, parmesan
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Eggs Benedict $10.00/$16.00
- with champagne ham toasted sourdough & hollandaise
- Pulled pork burrito bowl rice, spicy beans, cheese avocado, salsa and sour cream $14.50
- AAvocado $4.00
- House cured salmon $6.00
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Nhorm Grilled Salad $23.00
- Your choice of meat mixed with fresh salad and shredded vegetables, peanuts, mint, chopped lemongrass, coriander and toasted rice smothered with sweet & sour lemon garlic fish sauce. Meat: Chicken, Beef $23, Duck $30
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Char Rice Noodles $24.00
- Rice noodles fried with egg, vegetable and sliced chicken. Meat: Chicken $24, Seafood $27
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Babong $23.00
- Chilled vermicelli rice noodles topped with beef encrusted in peanuts, cucumber, bean sprouts, sliced spring rolls with dressing sauce and a dash of coconut cream.
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Rice Roll $13.00
- Chilled rice paper wrapped in grilled chicken, shrimp, vermicelli and fresh vegetables with a sprinkle of toasted rice.
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Noodle Soup $26.00
- A homemade fragrant broth served with fine rice noodles, bean sprouts, chopped spring onions, coriander and a dash of fried garlic. Meat: Chicken $26, Duck $30
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Amok Fish $26.00
- Juicy diced fish steamed in banana leaves, mixed with coconut cream, eggs, mushrooms, lemongrass and lime leaves.
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Nhorm Chicken Salad $13.00
- Fresh salad mixed with sliced chicken, mint, coriander, and peanuts smothered with our sweet & sour lemon garlic dressing.
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Chicken or Beef Ginger $23.00
- Sliced chicken or beef sautéed with fresh ginger, onion and a sprinkle of coriander served with fresh watercress. Meat: Chicken or Beef
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LE CROISSANT AU JAMBON $11.00
- traditional French croissant served with ham off the bone, Emmental and bechamel sauce, topped with Gruyere de Conte
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LE RUSTIQUE $13.50
- free range chicken Emmental cheese fresh tomatoes and homemade pesto
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BRIOCHE PERDUE $18.00
- homemade traditional brioche topped with caramelized banana and crispy Bayonne ham, served with brioche mousse spheres with a dark chocolate glaze creme fraiche and mixed berry compote
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BRUSCHETTA DE L'ETE $17.00
- buckwheat bruschetta served with tomatoes infused with fine olive oil, fresh basil and buffalo mozzarella, drizzled with Modena balsamic vinegar
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OMELETTE BOURGEOISE $19.00
- Garden tomatoes, shallots, and fresh garden herbs V
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CROQUE MONSIEUR OR MADAME $17.00
- toasted bread layered with bechamel sauce, ham off the bone, Emmental and Gruyere de Comte served with mesclun
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DUCK FAT SAUTEED POTATOES $9.00
- served with truffle oil mayonnaise
- Fried cherry tomatoes $5.00
- Roast Chicken, Meski, Tomato & Aioli $5.50
- Mince
- Bacon, Maski, Tomato & Aioli $5.00
- Vege Sammie $5.50
- Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
- Steak & Creamy Mushroom
- Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
- Sausage Rolls Spinach, Oar, Cheese Roll $3.50
Bethel Woods
Phone
049208530
Opened hours
Monday: 7:00 AM – 11:30 PM, Tuesday: 7:00 AM – 11:30 PM, Wednesday: 7:00 AM – 11:30 PM, Thursday: 7:00 AM – 11:30 PM, Friday: 7:00 AM – 11:30 PM, Saturday: 10:00 AM – 11:30 PM, Sunday: Closed
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
American , Bar , Barbeque , Gluten Free , Pub Food
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Television , Groups , Bar , American Express , Lunch , Bar Scene , Seating , Highchairs Available , Brunch , Street Parking , Free Wifi , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
73 The Terrace, Wellington, Wellington, Wellington, 6011, New Zealand
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