Address
12 McLean Street, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
Bi Mi Sushi in Wellington Menu
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Bi Mi Sushi in Wellington has no menu available, but can choose from many other options such as Potato Top Pie or Quiche from Hataitai Hot Bread Shop. Chocolate Frog Cafe offers many options including and Bacon toasty. Jo's includes a wide range like Ham, tomato, cheese or pineapple or Pies $6.00. Garlic Cheese Naan and Pickle/Mango Chutney from . The Balti House offers Burger Wisconsin Silverstream and Buffalo Chicken.
Nearby Sample Menus
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Buddha Bowl $17.00/$25.00
- Roasted spiced carrot & mint salad, wild rice pilau with cranberry, toasted chickpeas, spinach leaves, topped with a creamy almond dressing. Add: halloumi, tofu, prawns or chicken
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Eggs Benedict or Florentine $18.00
- Free-range poached eggs on English muffins with homemade hollandaise & served with your choice of spinach or bacon
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Kedgeree or Vegeree $18.00
- Manuka smoked fish or chargrilled vegetables on spiced brown rice, tomatoes, spinach, almonds & coriander, topped with a poached egg (marinated tofu available)
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Berry Smoothie Bowl $12.00
- Berries, banana & almond milk topped with banana, chia seeds, blueberries & coconut flakes
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Breakfast Stonegrill Dining $24.00
- 100g prime beef steak, chorizo, portobello mushroom & caramelised onions served with herb potatoes, salad & hollandaise
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Halloumi Burger $21.00
- Garlic & thyme roasted portobello mushroom, Zany Zeus halloumi, homemade chilli jam, lettuce, tomato, served with fries
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Granola Bowl $12.00
- Homemade almond & orange granola clusters served with coconut yoghurt & blueberries
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Salmon Poke Bowl $25.00
- Spicy marinated raw salmon or marinated tofu, avocado, carrot noodles, pickled cucumber, sticky rice, melon & a sesame soy chilli sauce
- Please advise our wait staff any allergies or dietary requirements
- Pork & Potato croquette, feijoa hot sauce $4.00
- Hand-cut fries $7.00
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Egg & toast $10.00
- Scrambled, slow, fried
- House Beans / Greens / Pork & Fennel Sausage $4.00
- Pork Belly, cos, radish, nuoc cham, peanuts $40.00
- Hand cut Fries $7.00
- Flank Steak, smoked onion puree, greens , marmite butter $20.00
- “Cloudy Bay” tuatuas, white wine & flat leaf parsley, linguine $22 or $29
- Pan-fried haloumi, green tomato, cucumber watercress, mint green olive dressing & Zaatar flatbread $20
- Curious Croppers’ heirloom tomatoes $8
- Scrambled eggs, hot smoked salmon & toast $19
- ‘Harmony’ pork sausages, crispy bacon poached eggs & hollandaise on toast $23.5
- Manchego spanish sheeps milk cheese fennel tortas & crackers $18
- Aged ‘cwmglyn’ farmhouse cheddar & eccles cakes $16
- Beef meatballs, smoked tomato sauce, gremolata & grilled sourdough $19.5
- BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
- Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
- Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
- Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
- Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
- Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
- Vegetable Maki 8pcs $12.50
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Chirashi Don $20.50
- assorted sashimi, avocado, sushi rice
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Shrimp Roe 2pcs $6
- roe sushi
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Salmon Don $20.50
- salmon sashimi, Tamago egg, sushi rice
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Salmon Teriyaki Set $21
- grilled salmon fillet, steamed vegetables, teriyaki sauce
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Miso Ramen $16
- pork belly, ramen noodles, egg, vegetables in miso based soup
- Chicken Avocado Maki 6pcs $10.50
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Chicken Teriyaki 2pcs $6
- grilled chicken teriyaki sushi topped with teriyaki sauce
- Duck Liver Pate, House $14
- Steamed Fruit Pudding $12
- Steak Sandwich with Onions & Cheese, Fries $16
- Lamb Rump, Confit Kumara, Pea Purée, Lamb Ravioli $30
- Poached Eggs on Ciabatta with Hollandaise & Bacon/Spinach/Salmon $16
- Trio of House $12
- Vegetable Pasta, Portobello Mushroom, Aubergine, Napoli Sauce $25
- Rhubarb Trifle $12
- Bacon burger $5.90
- Groper $10.50
- Banana fritter $2.00
- Pacific oyster 1/2 doz n/a
- Crumbed fish $4.40
- Vege roll $2.60
- Cheeseburger $5.90
- Curry roll $2.60
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Hēki Kakato - Eggs Benedict With Horopito Hollandaise $17
- Pacific – corned beef
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Hēki Kakato - Eggs Benedict, Horopito Hollandaise $16
- Florentine – spinach
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Huawhenua Parakuihi - Vegan Breakfast $18
- Hāngi hash, spinach, tomato, mushroom
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Hēki Kakato - Eggs Benedict, Horopito Hollandaise $17
- Pacific – corned beef
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Mīti Kau Taco - Braised Beef Taco $19
- Soft taco filled with shredded slow braised spicy beef, tomato salsa, house slaw topped with sour cream add small fries (5)
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Kotakota Rīwai - Fries $9
- beer battered fries, aioli
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Parāoa Whakapipi Heihei - Chicken Burger $23
- Crispy panko crumbed chicken burger, milk bun, house slaw, swiss cheese and sriracha mayonnaise
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Tīti Me Ōriwa - Mutton Bird & Olives $17
- House made mutton bird pate, warmed marinated olives & rēwena
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Stir Fried Beef with Chilli and Onion $18.50
- Stir fried beef with fresh chilli, sliced carrot and onion served with white rice
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Beef and Ginger $18.50
- Beef, ginger and fresh vegetables, served with white rice
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Roti $3.00
- Plain Thai Roti
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Garlic and Pepper Prawns $24.00
- Fried prawns with fresh vegetables, garlic, pepper and soya sauce, served with white rice
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Chicken and Ginger $18.50
- Chicken, ginger and fresh vegetables served with white rice
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Stir Fried Pork with Chilli and Onion $18.50
- Stir fried pork with, fresh chilli, sliced carrot and onion served with white rice
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Panang Curry $18.50
- Your choice of meat cooked in coconut milk and Panang curry paste served with garnishing and white rice - Chicken or Pork or Beef
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Satay $7.00
- Four grilled satay with peanut sauce - Chicken
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Vodka Cured Salmon $16.00
- Aoraki King Salmon cured w vodka, orange juice & fennel served w crème fraîche, bread croutons & garden mix lettuce & olive oil (GF option available)
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Cheeseboard $17.00
- Local cheeses served w nuts, quince jelly & crackers
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Baby Spinach & Tofu Salad $14.00
- Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
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Bistro 169 Signature Cut Beef $39.50
- 200g Beef fillet Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
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Side Dishes $6.00/ $6.00/ $6.00/ $6.00
- Hand cut fries w aioli sauce/ Seasonal steamed vegetables/ Bistro 169 green salad w vinaigrette dressing/ Crumbed onion rings
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Bistro 169 Signature Cut Beef $28.50
- 250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
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Eton Mess $12.00
- Crumbled meringue w fresh berries, vanilla cream, berry coulis & caramel sauce (GF) (DF option available)
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Confit Duck $28.50
- Duck leg cooked in confit style w thyme & juniper berries, homemade gnocchi w hoisin sauce, carrot puree & kumara shavings (GF)
- Combo Fried Rice $11.00
- Noodle Soup $10.00
- Chips $3.00
- Dumplings (8) $5.99
- Cheese or tomato omellet $10.00
- -Small $7.50
- Chicken Sweetcorn Soup $8.50
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All day breakfast
- bacon, eggs, sausage, toast, fries and tomato
- Cool ranch
- Chipotle mayo
- SIGLO CAESAR SALAD: COS, BACON, CROUTONS, SOFT EGG, PARMESAN, ANCHOVY DRESSING ADD CHICKEN $22.00
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MUSHROOM AND SPINACH RISOTTO $22.00
- PORTOBELLO, BABY SPINACH, LEMON, PARMESAN ADD CHICKEN
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GARLIC FLATBREAD $9.00
- LEMON, PARSLEY, GARLIC AND SEA SALT
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CHEESE ROLLS $8.00
- CHEDDAR, PARMESAN & MOZZARELLA
- Honey, soy and ginger
- SIGLO CAESAR SALAD: COS, BACON, CROUTONS, SOFT EGG, PARMESAN, ANCHOVY DRESSING $18.00
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Polenta Chips (GF,V) $7.00
- with smoked paprika and tomato sauce
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Gnocchi $26.00
- potato gnocchi with kale, pine nuts & gorgonzola cheese
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Cheeky Zucca $24.00
- roasted pumpkin, rosemary, taleggio, guanciale & rocket leaves
- Gratin of the Day $9.00
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Smoked Beets with French Goat Cheese (GF.V) $22.00
- potato & cumin wafer, watercress leaves and balsamic reduction
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Funghi (V) $22.00
- smoked portabella and button mushrooms
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Tapas Plate $29.00
- daily changing selection of tapas
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Arancini (3 per order) (V) $8.00
- saffron rice and mozzarella
- Large chips $9.50
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Fruit crumble $10.80
- warm rhubarb, apple, plum, crispy oats and coconut with natural yoghurt or cream
- Small chips $4.80
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Eddie would go $17.50
- bacon, pineapple, mozzarella and joe’s tomato sauce
- Add streaky bacon $16.80
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Eggs $12.00
- two free range eggs, toast and hollandaise
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Kransky and chips $9.80
- kransky sausages with chips and tomato sauce
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Affogato $6.80
- premium vanilla bean ice cream with joe’s blend espresso
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Chocolate Salame $14
- Classic italian rum infused log cake topped with berries and caramel
- Parmesan Garlic Bread Loaf $9
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Killer Burger $19
- Beef burger topped with mozzarella, bacon, killer pickles, jalapenos, lettuce, onion, tomato. Served with fries
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Chicken Pot Pie $24
- Slow cooked creamy chicken ragout topped with fluffy puff pastry
- Pork and Shitake Wontons $12
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Craft Beer Battered Fish + Chips $21
- 2 pieces of beer battered fish of the day, fries and homemade tartare sauce
- Pegasus Bay “Finale” Noble Semillion 375Ml $72
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Smoked Potato + Cheddar Rosti $19
- With 2 free range poached eggs, smoked salmon + béarnaise sauce
Bi Mi Sushi
Phone
042973417
Opened hours
Monday: 9:00 AM – 4:00 PM, Tuesday: 9:00 AM – 4:00 PM, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Japanese , Sushi
Features
Takeaway , Vegetarian Friendly , Cheap Eats , Bar Not Available , Quick Bites , Lunch , Seating Not Available
12 McLean Street, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
- Wellington Japanese Menus
- Wellington Sushi Menus
- Wellington Region Japanese Menus
- Wellington Region Sushi Menus