Address
12 McLean Street, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
Bi Mi Sushi in Wellington Menu
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Bi Mi Sushi in Wellington has no menu available, but can choose from many other options such as Potato Top Pie or Quiche from Hataitai Hot Bread Shop. Chocolate Frog Cafe offers many options including and Bacon toasty. Jo's includes a wide range like Ham, tomato, cheese or pineapple or Pies $6.00. Garlic Cheese Naan and Pickle/Mango Chutney from . The Balti House offers Burger Wisconsin Silverstream and Buffalo Chicken.
Nearby Sample Menus
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Braised Chicken Leg On Rice $12.5
- -Chicken Leg(with bone) -Red Cabbage -Bean Sprout -Lettuce -Egg -Carrot -Corn
- Crispy Sweet Sour Chicken With Rice $12.5
- Boiled Dumpling (Pork/Beef) 10pics $10.5
- Singapore fried Rice Noodle With Chicken And Prawns $13.5
- Pickled Cabbage, Pork Egg Noodles/Rice Noodles With Spicy Sauce Soup $12.5
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Nasi Gereng $14.5
- Combination Meat And Seafood With Curry
- -Stir Fried Beef With Canton Style Scramble Egg $12.5
- -Combination $14.5
- Mixed Salad Bowl $5.90
- Peanut Sauce $3.00
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Mee Goreng $10.00
- Egg noodle cooked with egg and choice of chicken or seafood
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Vege Pakoras $8.50
- Deepfried chickpea and masala coated seasonal vegetables accompanied with Istana Malaysia’s own mint yogurt and chilli sauce.
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Banana Roti $8.90
- Roti bread stuffed with banana, topped with chocolate sauce and served with vanilla ice cream.
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Nasi-Goreng $18.90
- Nasi-goreng (Chicken or Seafood) A staple rice dish, wok fried with chicken or seafood topped with egg and accompanied with satay sticks.
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Chicken Curry $18.90
- Boneless tender pieces of chicken and potato cooked in a traditional Malaysian style curry.
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Vegetable Dhal Curry $9.50
- Served with rice, chapatti bread and salad
- Chicken Mushroom Soup $11.00
- Egg $5.00
- Crab Stick $1.90
- Potato Fritter $0.90
- Sweet & Sour Chicken $13.00
- Pork Fried Rice $12.00
- Chicken Pineapple $12.00
- Szechuan Chicken with Mix. Veges $12.00
- Seafood with spring onion and ginger $18.00
- -prawns with cashew nuts & vegetable
- Shrimps foo young $11.00
- Stir- fried seasonal vegetables with garlic $9.00
- Prawns with vegetables in spicy pepper salt $18.00
- Pork chop with garlic salt $15.00
- Honey chicken $13.00
- Combination fried rice
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Ice Cream Sundae $6.50
- W/ selection of either chocolate or mixed berry sauce
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Vivant Beef Burger $22.00
- Homemade beef patty in a ciabatta bun with streaky bacon, cos lettuce, caramelised onion, cheddar cheese & rustic fries
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Ice Cream Trio $10.50
- W/ mixed berry compote or chocolate sauce
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Crumbed Fish & Chips $17.00
- With balsamic vinaigrette, mixed lettuce & tartare sauce
- 250g Prime Steer Beef Sirloin $33.00
- Cheesy Garlic Bread $8.00
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Apple & Rhubarb Crumble $12.50
- W/ maple walnut ice cream
- Two Eggs Sunny Side Up $6.00
- Jumbo $8.90
- Pineapple $5.40
- Chicken & Egg $7.90
- Combination $12.80
- Scallop Dinner $18.50
- Chicken $11.80
- Wonton $11.80
- Sausage $2.50
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Smoked Salmon $11
- Cream cheese & ciabatta
- Smoked Salmon & Eggs on Toast $14
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Corn Fritters with Bacon $15
- Served with fruit relish and sour cream
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Eggs Benedict (Choice of bacon or ham) $15
- Poached eggs, tomato served with ciabatta and hollandaise sauce
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Omelette (Your fillings ad toast)) $14
- Ham, Bacon, Tomato, Cheese, Corn / Onion, Mushrooms, Spinach
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Pancakes $14
- with bacon, banana and maple syrup
- Creamy Mushroom on Toast with salad $13
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Hash Brown Stack $13
- Hash browns, poached eggs, spinach, tomato and hollandaise sauce
- Jersey benne, caramelised onion, thyme 11
- Obatzda, radish, cumin lavosh, pickled onion 15
- ‘Lasagna’ – peas, asparagus, gruyere, pickled onion, enokitake 28
- Mature cheeses with accessories 16pp
- Board of cold meats, cheese, pickles & sour dough 28
- Moroccan squid, preserved lemon, toasted almonds 12
- Confit lamb shoulder, aubergine relish 17
- Pulled BBQ brisket, sourdough 13
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-Korma (Chicken/Beef/Lamb)
- Cooked with gravy cashew nuts, almonds and mild Indian spices
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-Gushtaba
- Meat balls cooked in cream white gravy flavoured with Kashmiri spices
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Kabarguah $15.50
- Mutton chop cooked in milk and cream and kashmiri masala served with salad
- ●Special Banquet (Combo for two people) $35 P/p
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Paneer Tikka $9.00
- Cubes of cottage cheese marinated in yoghurt and spices then roasted in the tandoor served with salad
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-Paneer Mumtaj
- Cottage cheese cooked with cocktail fruit creamy gravy
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-Roganjosh (Chicken/Lamb/Beef)
- Cooked in exotic herbs in traditional north Indian style
- Dhaba Special Stuffed Naan / Cheese and Spinach Naan / Peshawari Naan / Keema Naan / Cheese and Garlic Naan $4.50
- Molenberg $2.60
- Banana & Bran $3.20
- Sultana & Bran $3.20
- Savoury With Bacon & Salami $3.20
- Ginger Crunch $3.20
- Blueberry Chocolate Chip $3.20
- Mince Savouries $2.90
- Pineapple Cake $44.00
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Grilled Squid $10.00
- Flame grilled squids, served with lemon garlic sauce.
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Pork Baguettes $13.00
- Crispy baguettes topped with homemade minced pork together with water chestnut, carrots, shredded cabbage and onions.
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Spring Roll Chicken $12.50
- Rice paper wrapped with ground chicken, crushed peanuts, carrots and onions.
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Lamb Rack $21.50
- Lamb racks smothered in lemon grass herbs. Served with house salad.
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Fillet BBQ Pork $23.00
- Tender fillet pork marinated in turmeric, lemongrass and homemade sauce, topped with stir-fried vegetables served on a hot plate.
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Char Hot Basil $23.00
- Your choice of meat, stir-fried with hot chilli, seasonal vegetables, crushed peanuts and a dash of Asian basil. Meat: Pork, Chicken $23, King prawn $28
- Roti $5.00
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Nhorm Grilled Salad Chicken $17.00
- Fresh salad mixed with chicken, peanuts, mints, coriander, smothered with sweet sour lemon garlic fish sauce.
- Warmed baguette $3.50
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BRIOCHE PERDUE $18.00
- homemade traditional brioche topped with caramelized banana and crispy Bayonne ham, served with brioche mousse spheres with a dark chocolate glaze creme fraiche and mixed berry compote
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OMELETTE BOURGEOISE $19.00
- French goats cheese and Bayonne ham
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L'OEUF EN COCOTTE $18.00
- semi-runny eggs baked on a roasted red capsicum puree served with chive oil, parmesan, and warm bread
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OMELETTE BOURGEOISE $19.00
- Garden tomatoes, shallots, and fresh garden herbs V
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SALADE DE LEGUMES GF $17.00
- a symphony of steamed broccolini zucchini, cauliflower green beans carrots, beetroot, baby leek, cherry tomatoes, snow peas, baby fennel radish baby corn and white beans topped with a French chive dressing
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DUCK FAT SAUTEED POTATOES $9.00
- served with truffle oil mayonnaise
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OMELETTE BOURGEOISE $19.00
- 3 from ages Emmental, Parmesan and Raclette V
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Savory mince on toasted sourdough $17.0
- poached egg, lea & perrins worcestershire sauce
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Steamed mussels $26.0
- coconut cream, ginger, coriander, spring onion, chill, lemon & fish sauce. Served with toasted sourdough
- Poached eggs on toasted sourdough $10.0
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Banana split $4.5
- vanilla ice cream, chocolate sauce, banana & chocolate sprinkles
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Sliders $18.0
- Choose 3 from the following: beer battered tarakihi, gherkin & tatare sauce / beef pattie, brie & tomato relish / chicken & garlic aioli / pork belly & apple relish
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Hot dogs $13.0
- mini battered hot dogs on a stick, fries & tomato sauce
- Tomato or creamy mushrooms $3.0
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Smoked fish potato cakes $16.0
- Vinaigrette dressed mixed leaf salad & mustard seed mayonnaise
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SPICE GRILL CHICKEN SATAY $15.00
- Topped with homemade peanut sauce
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SUMMER ROLLS $13.00
- Vegetables and glass noodles wrapped in rice paper, served with a lime and chilli dipping sauce
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JUMBO PRAWNS $16.00
- Steamed with fresh spring onion, coriander, mint and basil
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LITTLE TACOS $13.00
- With shrimp in a smoky chilli sauce with avocado and fresh fresh coriander in a soft shell
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PEPPERED SQUID $14.00
- With crispy panko crumbs and chilli flakes, served with lemongrass tartare
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WANZI'S $12.00
- Crispy bean curd, smoked pork, spring onion and bread crumbs, served with a honey, chilli, ginger soy dipping sauce
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CORN FRITTERS $13.00
- With spring onion, chilli, red onion and coriander
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CRISPY SKIN CHICKEN WINGS $13.00
- Made extra crispy for your pleasure
- SUMMER SKEWERS, OLIVES, FETA, SPICY SALAMI AND STUFFED BABY PEPPERS 3 PER SERVING $10.00
- SPANISH BAKED EGG - TOMATO, BLACK BEANS & CHORIZO - HAM, FETA & TOMATO OR - FETA, TOMATO & BLACK BEANS $14.00
- AVOCADO & TOMATO ON SOURDOUGH TOAST $15.00
- AVOCADO MASHED WITH FETA, LEMON JUICE AND MINT SERVED ON CIABATTA $15.00
- BACON WRAPPED GOURMET POTATOES SERVED WITH HOT SOUR CREAM SAUCE $12.00
- HALOUMI WITH CIABATTA ROASTED TOMATOES AND DRIZZLED WITH GREENWOOD OIL $12.00
- MUESLI WITH FRUIT & YOGURT $12.50
- SARDINES ON TOASTED CIABATTA WITH SALSA FRESCA $13.00
Bi Mi Sushi
Phone
042973417
Opened hours
Monday: 9:00 AM – 4:00 PM, Tuesday: 9:00 AM – 4:00 PM, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Japanese , Sushi
Features
Takeaway , Vegetarian Friendly , Cheap Eats , Bar Not Available , Quick Bites , Lunch , Seating Not Available
12 McLean Street, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
- Wellington Japanese Menus
- Wellington Sushi Menus
- Wellington Region Japanese Menus
- Wellington Region Sushi Menus