Bi Mi Sushi in Wellington Menu

Bi Mi Sushi in Wellington has no menu available, but can choose from many other options such as Potato Top Pie or Quiche from Hataitai Hot Bread Shop. Chocolate Frog Cafe offers many options including and Bacon toasty. Jo's includes a wide range like Ham, tomato, cheese or pineapple or Pies $6.00. Garlic Cheese Naan and Pickle/Mango Chutney from . The Balti House offers Burger Wisconsin Silverstream and Buffalo Chicken.

Nearby Sample Menus

  • Mushrooms $4.00
  • Caesar $15.00
    • candied bacon, garlic croutons, parmesan, anchovies & a soft boiled egg
  • Fries $4.00
  • KTC big breakfast $20.00
    • mini bratwurst, bacon, eggs, hash brown, spinach, mushroom & tomatoes
  • Cheese burger $19.50
    • bacon, onions, mustard, pickle, fries, ketchup & aioli
  • Classic fish 'n' chips $20.00
    • mushy pead, malt vinegar & salad
  • Veal lasagne $22.00
    • mozzarella & fresh basil napoli
  • Bacon $4.00
  • P12 Pork strips with potato strips $15.50
  • S6 Seafood soup $9.50
  • C2 BBQ Pork Fried Rice $11.50
  • P6 Duck noodles soup $13.50
  • F3 Szechuan scallops $22.00
  • H1 Squid with satay sauce $17.50
  • A7 Salt & pepper chicken gristle $12.50
  • T3 Vegetable tofu & oyster sauce $16.50
  • Yellowfin tuna, turmeric & coconut dressing, pickled cucumber 18
  • Black Doris plum, Kraken rum, lemon curd and dark ghana trifle 14
  • Wagyu beef dumplings, chilli & roasted cashew soy 14
  • Chicken kara age, Japanese bbq, kewpie, wasabi & sesame slaw 16
  • Bluenose fritters, saffron aioli, cumin & paprika oil 15
  • Cider poached pear salad, blue cheese, pickled fennel, macadamia 13
  • Pulled pork tacos, bourbon sauce, apple slaw, pickled jalapenos 18
  • Rocky road, raspberry jelly, cream, roasted pistachio 9
  • Capunti putanesca $ 25
    • black olives / capers / semi dried tomato / anchovies
  • Charcuterie selection $ 19
    • house made pickles
  • Baby potatoes $ 9
    • sour cream / bacon
  • Soup of the day & sourdough $ 14
  • Smoked salmon rillettes $ 16
    • grilled sourdough / house pickles
  • Roasted brussel sprouts $ 9
    • apples / speck
  • House marinated olives $ 9
  • Aged beef slider $ 15
    • cheddar / bbq
  • Chicken $16.00
  • Lamb R $9 L $11
  • Turkish Delight $4.00
  • Mixed (chicken & Lamb) R $8.50 L $10.50
  • Kebab Pies $3.00
  • Falafel R $7.50 L $9.50
  • Turkish Biryani $7.00
  • Chicken R $10.50 L $12
  • Gado Gado: $13.90
    • Seasonal vegetables stir fried and served with homemade peanut sauce
  • Dahl Curry with Roti Chanai and Rice: $9.00
    • Seasonal veggies. Potatoes and carrots simmered in a mild lentil curry
  • Curry Laksa: $11.50
    • A pot luck soup filled to the brim with goodies including noodles, chicken pieces, fish balls and egg. All this is served in a beautiful creamy coconut and lemongrass infused soup.
  • Prawn Lc Mak: $20.90
    • Prawns simmered in fresh chillies and coconut cream with a hint of fresh turmeric and lemongrass.
  • Roti Canai Goreng Chicken,'Seafood: $12.50
    • Roti chanai stir fried with bean sprouts, onions, chillies ami egg. Your choice of mild medium or spicy, seafood or chicken.
  • Goat Curry: $18.90
    • This curry has a stronger and richer flavour compared with all the other meat curries. Although goat meat is very lean, it has a gamier flavour than lamb. The curry sauce is quite spicy but includes a lovely creamy coconut milk base which tempers the iwrat.
  • -Vege $8.50
  • Breads
  • Roast Chicken & Vegetable Pie $5.10
  • Steak & Creamy Mushroom Pie $5.10
  • Sausage Roll $3.40
  • Chicken, Bacon & mushroom savoury $2.90
  • Steak & Kidney Pie $5.10
  • Potato Top Pie $4.90
  • Braised beef cheek pie $5.10
  • Vegetable Pie $4.90
  • GARLIC MUSHROOMS $14.00
    • on toast
  • BOWL OF FRIES & AIOLI $7.00
  • GARLIC PRAWNS & MUSHROOMS $18.00
    • on a seasonal salad
  • THAI CHICKEN CURRY $18.00
    • served with rice
  • BACON, LETTUCE & TOMATO $16.00
    • on toasted bread with garlic butter & aioli
  • FREE RANGE EGGS $14.00
    • poached scrambled or fried on toast/with bacon
  • LOX $18.00
    • scrambled eggs & salmon on toast with cream cheese
  • TOAST & SPREAD $6.00
    • w jam honey marmalade, peanut butter or vegemite on sourdough or grainy
  • Crispy Pork Belly $28
    • w Caramelised Apple, Pumpkin Puree, Braised Cabbage & Jus
  • Salt & Pepper Squid $14
    • w Wasabi Mayonnaise
  • Roasted Red Onion $6
    • w Balsamic & Olive Oi
  • Roast Pumpkin Winter Salad $18
    • Leaves, Beetroot, Blue Cheese, Candied Walnuts
  • Seared Beef Salad $18
    • w Roasted Red Onion, Wholegrain Mustard, Pickled Cauliflower & Almond
  • Roasted Gourmet Potatoes $6
    • w Salsa Verd
  • Pork Belly Salad $18
    • w Apple, Pickled Red Cabbage, Walnuts & Feta
  • Pan Seared Calamari Salad $18
    • w Feta, Fried Capers, Lemon Zest & Chilli
  • Fish for The Day, our waiting staff will inform you of today's special $30.00
  • Pumpkin, Leek and Chorizo Fettuccini $26.00
  • Chicken nuggets with fries and salad $9.00
  • Sourdough with Balsamic oil and Dukkah $12.00
  • Soup $12.50
    • of the day with toasted garlic sourdough
  • Prime Boned Rib on Garlic and Rosemary Potatoes with Onion Rings, Steamed Spinach and a Port Wine Mustard Jus $32.00
  • Organic Te Horo Salad $8.00
  • Apricot and Camembert Cake with Toasted Almonds, Fig Chutney and Grilled Brown Sugar Cinnamon Bread $14.00
  • Lamb $37
    • Eggplant, Apricot, Lavender
  • Sides $9
    • Freshly Prepared
  • Roma Tomato $19
    • Mozzarella, Balsamic Vinegar, Pine Nuts, Basil
  • White Chocolate $17
    • Strawberry, Rhubarb, Cardamon
  • Cherry $17
    • Coconut, Almond, Cinnamon
  • Salmon $21
    • Crab, Green Beans, Black Olives, Mango
  • Catch Of The Day MP
    • Calamari, Spaghetti, Speck, Egg Yolk, Parmesan
  • Free-Range Pork $22
    • Black Doris, Daikon, Peanuts, Star Anise
  • Linguine $30.00
    • mussels, cockles & prawn with crayfish bisque sauce
  • Fresh Baked Bread (V) $3.50
    • made in-house daily with smoked sea salt butter
  • Margherita (v) $19.00
    • tomato, mozzarella, sweet basil & extra virgin olive oil
  • Panko Crumbed Calamari $14.00
    • served with lemon aioli
  • Ravioli (V) $26.00
    • pumpkin ravioli stuffed with percorino cheese served with butter & sage
  • Smoked Beets with French Goat Cheese (GF.V) $22.00
    • potato & cumin wafer, watercress leaves and balsamic reduction
  • Bolognese $27.00
    • pappardelle with our nine-hour bolognese – veal and pork mince braised with red wine and vegetables
  • Rigatoni alla carbonara $25.00
    • long-cut rigatoni with dry cured Holly Bacon, cream, parmesan and coarse ground black pepper
  • Seafood $14.50
    • (shrimps, mussels, squid, fish ball, crab stick, scallop)
  • Roast duck w/ rice $12.50
  • Paua fritter $3.20
  • Steak & egg burger $5.20/C$9.70
  • Dinner box $9.80
    • 3 piece chicken & chips
  • King prawns $16.90
    • 10 king prawns
  • Bbq pork or steak $11.90
  • Potato wedge- w sour cream $5.90
  • Wild Mushrooms, Walnut & Blue Cheese Wellington $25
    • Spiced tomato chutney & roasted pumpkin.
  • Rooftop Platter $49
    • Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
  • Spicy Lamb Baguette $22
    • Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
  • The Dls Burger $22
    • Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
  • Rooftop Fish Of The Day $26
    • Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
  • Three Cheese Fondue $30
    • Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
  • Antipasto Platter $35
    • Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
  • Yum Char N/A
    • On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
  • josper grilled jerk duck wings, blue cheese remoulade salad g d $12.000
  • market fish, peperonata, squid ink, white bean puree, herb salad g $27.00
  • iceberg, radish, ranch dressing, parmesan g v $7.00
  • pork belly, cumin roasted parsnip, gravy, cress, pear, walnut d $29.00
  • spicy sausage, pepperoni, parmesan $19.00
  • half duck, spiced duck jus, citrus & nut salad g d $36.00
  • mussels, spicy tomato broth, grilled bread g* d $24.00
  • 21 day aged prime angus sirloin, 350g g $35.00
Bi Mi Sushi

Bi Mi Sushi

location

Address

12 McLean Street, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand

phone

Phone

042973417

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 4:00 PM, Tuesday: 9:00 AM – 4:00 PM, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating Not Available

Location
12 McLean Street, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
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