Address
12 McLean Street, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
Bi Mi Sushi in Wellington Menu
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Bi Mi Sushi in Wellington has no menu available, but can choose from many other options such as Potato Top Pie or Quiche from Hataitai Hot Bread Shop. Chocolate Frog Cafe offers many options including and Bacon toasty. Jo's includes a wide range like Ham, tomato, cheese or pineapple or Pies $6.00. Garlic Cheese Naan and Pickle/Mango Chutney from . The Balti House offers Burger Wisconsin Silverstream and Buffalo Chicken.
Nearby Sample Menus
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Cross Burger $21.00
- Premium house-ground beef, melted cheese, tomato, beetroot, lettuce, special sauce, served with fries
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Green Shakshuka $16.00
- Your choice of free-range egg or marinated tofu baked in garlic & sumac spiced seasonal greens
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Portobello Benedict $18.00
- Sesame seed avocado balls on English muffins with portobello mushrooms, wilted spinach & homemade cashew hollandaise
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Berry Smoothie Bowl $12.00
- Berries, banana & almond milk topped with banana, chia seeds, blueberries & coconut flakes
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Big Breakfast $22.50
- Free-range eggs on toast with bacon, chorizo, herb roasted tomato, portobello mushroom & hash browns - no substitutions
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Smashed Avocado & Beetroot Hummus $16.00
- Smashed avocado on toast topped with feta and homemade beetroot hummus topped with dukkah
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Buddha Bowl $17.00/$25.00
- Roasted spiced carrot & mint salad, wild rice pilau with cranberry, toasted chickpeas, spinach leaves, topped with a creamy almond dressing. Add: halloumi, tofu, prawns or chicken
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Cinnamon Sugar Waffle $16.50
- Homemade waffle tossed in cinnamon sugar, served with bacon, banana, mascarpone & maple syrup
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Ca Banana Leaf Wrapped Baked Fish With Prawn And Papaya Salad $29.5
- Beautiful fresh fish fillet cooked in a chef’s special marinate of turmeric, dill & galangal. Served with a Vietnamese style prawn salad of crispy greens, papaya, herbs, peanuts, shallots & steamed rice.
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Thit Kho – Claypot Caramel Pork With Charr Grilled Prawns & Quail Eggs
- Comfort food from home. Slow cooked spare ribs in our special in-house caramel sauce reduction topped with grilled juicy prawns & boiled quail eggs. Served with a simple steamed rice & green papaya salad.
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Vit Cuon – Aromatic Roast Duck Wraps With Plum Sauce $15.5
- Vietnamese “five-spice” roast duck wrapped with cucumber, coriander, pickled vegetables, sesame seeds, spring onion, Hoisin bean & chilli sauce. Served with plum dipping sauce.
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Banh Tam Mixed Grilled Of Pork, Crispy Spring Rolls & Lemongrass Beef $29.5
- Delicious Vietnamese mixed grilled of pork, lemongrass beef and crispy spring rolls. Served with udon noodles, fresh herbs, cucumber, carrot, peanuts, fried shallots, fish sauce and top with coconut sauce.
- Chicken Nuggets & Chips $12
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Tom Nuong – Charrgrilled Slipper Lobsters With Green Papaya Salad $16
- Charred grilled wild caught slipper lobsters served with a refreshing Vietnamese style green Papaya salad. Topped with fresh Asian herbs, roasted peanuts & Vietnamese tamarind dressing.
- Salad $5.5
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Canh Ga Chien – Stuffed Chicken Wings With Pork & Prawns $15.5
- Delicious stuffed chicken wings with our special prok & prawn filling. Fried until crispy, served with a tangy chilli & lime dressing. Labour of love.
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Fish burger $6.50
- (battered fish & tartare sauce)
- Vegetable $10.00
- Crumbed Fish $4.00
- Vegetable $10.00
- Chicken Burger $7.50
- Combination $12.00
- Chicken, beef or BBQ pork with ginger and spring onion $12.00
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Hawaiian Burger $7.50
- (120g beef pattie, cheese & pineapple)
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Anti Pasto Platter $38.00
- Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
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Peperoni $28.00
- Spicy Italian sausage with garlic, chilli & capsicum.
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Little Treats $4.00
- Roasted Peanuts, Lollies
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Margherita $28.00
- Classic Italian with mozzarella, bacconcini & fresh basil
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Crisps $6.00
- Sea salt, salt & vinegar, BBQ
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Capricciosa $28.00
- Capers, feta, roasted onion, capsicum, fresh chilli and olives
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Chicken $28.00
- Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
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Four Seasons $28.00
- Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)
- 11am-2pm tuesday to sunday
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Lamb shoulder $39.00
- Sunday from 1pm. orders recommended
- Stuffing $6.50
- Seasonal side salads S$7 / L$12
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Peking duck $39.00
- Friday from 5pm. orders recommended
- Gratin $9.50
- Chicken gravy $5.00
- Rotisserie chicken
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Porridge $6.00
- Served with brown sugar and cream
- Sauteed Mushrooms $4.00
- Breakfast Sausages $4.00
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Build Your Own (From $3)
- Two eggs either poached, fried or scrambled on two pieces of toast. Then your choice of
- Gluten Free Bread $1.00
- Extra Toast $1.00
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Cheese & Tomato Omelette $9.00
- Served with toast
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Kumara Fries $7.00
- With Sour Cream and Sweet Chilli Sauce
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The Smokey $13
- Ground Chuck Steak, free-range streaky bacon, buttermilk onion strings, smokey bbq sauce, cheddar and mayo
- -Cheddar $2
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The Schnitz $14
- crispy free-range buttermilk chicken, swet and sour pickles, shredded iceberg and chive mayo.
- -crispy fried shallots $2
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Crinkle Cuts(V) $5
- Malt vinegar mayo (vg-gf-df)
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Double Smokey $18
- go large with double the beef and double the cheese
- -jalapenos $2
- -smokey bbq sauce $1
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Fresh Seasonal Fruit Salad $10.00
- with porridge w stewed fruit, soft brown sugar & fresh cream
- our eggs are locally sourced free-range
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Toasted Muesli $12.00
- with berry compote & honey yoghurt
- GF- gluten free bread available
- Toast $8.00
- - avocado, spinach, hash browns, hollandaise sauce $4.00
- - slow roasted tomatoes, roasted mushrooms, halloumi $4.00
- - caramelised apples & vanilla marscapone cream
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JERK PORK BELLY $10.00
- ribs slow cooked, cheddar
- CRISPY CHICKEN PO BOY $10.00
- POPCORN CHICKEN $6.00
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JERK CHICKEN BURGER $10.00
- passion fruit, lime, jam, sauces, bacon
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HIT THE MARK $10.00
- 200g. beef patty, swiss cheddar, bacon, caramelised onions
- CURLY FRIES $5.00
- MONKFISH PO BOY $10.00
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Jungle Curry $17.00
- with roast vegetables, kaffir lime, coconut cream, fried tofu & coriander
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Grilled free range chicken salad $20.00
- with roasted cashews, red cabbage & coriander
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Fresh market fish sashimi $17.00
- with fresh lemon & wasabi
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Vegetable spring rolls $13.00
- with sweet chili dipping sauce
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Malaysian style prime angus beef satay $18.00
- with cucumber sticks & spicy peanut sauce
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Free range chicken satay $17.00
- with cucumber sticks & spicy peanut
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Free range pork & prawn cakes $17.00
- served with red curry dipping sauce
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Prawn summer rolls $14.00
- with chives, coriander, lettuce & peanut nahm prick
- Soup of the Day with Toasted Ciabatta
- Fries with Tomato Sauce
- Chilli Beef Nachos with Sour Cream, Avocado, Melted Cheese and Sweet Chilli Sauce
- Gluten-free Bread $2.50
- Small $4.00
- Half Portion $17.00
- Sandwich: Ham, Vegemite, Peanut Butter or Jam $4.00
- Full Portion $10.00
- Bacon & eggs $11.00
- Hot B.L.T $6.50
- Chilli bean nachos $8.00
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The big breakfast $16.00
- Bacon, sausage, eggs, hash browns, tomato. Plus toast with tea or coffee
- Scrambled or poached eggs & toast $8.00
- Porridge with cream & brown sugar $7.00
- Fish & chips $9.00
- Hot roast beef sandwich $6.50
- Pork Mince Roll N/A
- Curry Laksa $10.50
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Egg Roti Chanai $9.00
- Chicken / Lamb / Veggie
- BBQ Pork Wonton Noodle Soup $10.50
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Nasi Goreng $10.00
- Chicken / Seafood / Veggie
- Soft Drinks N/A
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Banana Roti Chanai $9.00
- Chicken / Lamb / Veggie
- BBQ Pork Wonton Noodle (Dry) N/A
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Ale House Loaf Half $8.50 Whole $14.50
- Garlic or plain.
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Arrowtown Beef $10.00
- Meatballs, house tomato sauce, parmesan.
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Blue and Gold Small $23.00 Lrg $28.50
- Battered Blue Cod, hand cut fries, Ale House slaw, house made tartare sauce.
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Burns Beef Pie $20.50
- Slow cooked beef, port and plum sauce, buttered champ, savoury cabbage.
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Beef Salad $21.00
- Tender beef fillet strips, red onion, tomato, red peppers, cucumber, feta, candied walnuts, mustard yoghurt dressing.
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The Nevis $100.00
- 2 Bannockburn T-Bones and 500ml of Wither Hills Pinot Noir
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Sundae Sundae $5.00
- Vanilla ice cream topped chocolate or berry sauce and marshmallows.
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Vegetarian Lasagne $19.00
- Seasonal vegetables, mozzarella, parmesan, house roasted tomato sauce, rocket salad.
- Bread & dips $12.00
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Lamb shank off the bone $26.00
- with pearl barley & potato gnocchi
- Garden salad $8.00
- Chicken naan tandoori chicken in a garlic naan $16.00
- Creamy seafood chowder with mussels, scallops, prawns, fresh fish, & mopping bread $22.00
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Caramelised pork $17.00
- w beetroot & kumara mash
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Green eggs & ham chunky ham $15.50
- w spinach sauce
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Open steak sandwich $17.00
- w gherkin, chips & béarnaise sauce
Bi Mi Sushi
Phone
042973417
Opened hours
Monday: 9:00 AM – 4:00 PM, Tuesday: 9:00 AM – 4:00 PM, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Japanese , Sushi
Features
Takeaway , Vegetarian Friendly , Cheap Eats , Bar Not Available , Quick Bites , Lunch , Seating Not Available
12 McLean Street, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
- Wellington Japanese Menus
- Wellington Sushi Menus
- Wellington Region Japanese Menus
- Wellington Region Sushi Menus