Address
12 McLean Street, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
Bi Mi Sushi in Wellington Menu
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Bi Mi Sushi in Wellington has no menu available, but can choose from many other options such as Potato Top Pie or Quiche from Hataitai Hot Bread Shop. Chocolate Frog Cafe offers many options including and Bacon toasty. Jo's includes a wide range like Ham, tomato, cheese or pineapple or Pies $6.00. Garlic Cheese Naan and Pickle/Mango Chutney from . The Balti House offers Burger Wisconsin Silverstream and Buffalo Chicken.
Nearby Sample Menus
- Garlic & Herb Mussels $18 / $27
- Beef Cubes $28
- Steamed Prawn Cake $14
- Garlic Bread $7.50
- Singaporean Fried Vermacelli $18 / $25
-
Creme Brulee $11
- ginger infused baked custard
- Satay Chicken Noodles $17 / $23
- Noodles w Assorted Meats $17 / $23
- Egg $3.00
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Breakfast Bruschetta $12.00
- avocado, tomatoes, basil, Italian loaf
- Hollandaise $3.00
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House cured salmon $18.00
- spinach, poached egg, hollandaise, 5 grain
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Proscuitto & peach $18.00
- zucchini, rocket, mint, feta
- Spinach $4.00
- Mushrooms $4.00
- Bacon $5.00
- Shrimp Fried Rice $13.90
- Chinese Chicken(L) $10.50
- Bacon & Egg $5.50
- Spring Onion Pan Cake $3.50
- Crumbed fish fillet $8.50
- Battered chocolate bar $3.50
- Steak & Onion $5.50
- Szechuan chicken with mix Veges $13.90
-
Tom Yum Soup (spicy) $12.90
- with rice/noodles.Chicken, beef or pork
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Fried Rice $12.90
- chicken, beef or pork
- Grilled Beef with Lemon Juice (spicy) $13.90
-
Beef Oyster Sauce $12.90
- chicken, beef or pork
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Ginger Chicken $12.90
- chicken, beef or pork
- Deep Fried Chicken with Mixed Vegetables $14.50
-
Black Pepper Beef $12.90
- chicken, beef or pork
- * : Doesn't come with noodle
- Mix Seafood $19.50
- BROWN RICE $3.00
- Please ask for: Mild, Medium, Kiwi Hot, Thai Hot
-
Z6 TAMARIND DUCK $ 19.50
- Slice of grilled half duck served on a bed of bokchoy and cabbage with tamarind sauce
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N5 MI GORENGE DUCK
- Dried mi goreng with special sauce topped with slice of duck
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Y3 THAI BEEF SALAD $14.50
- Tender grilled beef tender mixed with Thai herbs, tomato, carrot, spring onion, coriander, cucumber, lettuce, celery and lemon juice
- Chicken, Beef or Pork $14.50
-
N2 SOY SAUCE NOODLE (PAD SI EW)
- Fried rice noodle with egg and vegetables in soy sauce
-
Pan Fried Fish $19.90
- Sauteed in charmola sauce. Served with chips and salad. Garnished with lemon.
-
Chicken Tagine $22.90
- Tender chicken braised in a savoury sauce of garlic, ginger, preserved lemon and saffron, served with rice.
- Bastella
-
Laadissa $9.90
- Hearty lentil dip with Moroccan spices, served with fresh bread.
-
Chickpea salad $13.90
- Wholesome chickpeas, onion, cucumber, tomato and capsicum.
-
Spicy Chickpeas $9.90
- Blended with Moroccan spices, fresh herbs and tomato. Served with bread.
-
Fish fingers $8.90
- served with chips and tomato sauce.
-
chicken nuggets $8.90
- served with chips and tomato sauce.
-
Muesli $9.50
- with tamarillo compote and honey yogurt
- Hollandaise $2.50
-
Marherita $15.50
- tomato, mozzarella, extra virgin oil & basil
- Roast tomato $4.00
-
Casalingo Hot $21.50
- salamijalapeno, mozzarella, roasted red peppers, fresh oregano & chili oil
-
Ham and Mushroom $21.50
- ham mushroom, mozzarella olives, oregano & rocket
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Saffron and Mozzarella $12.50
- risotto balls GF
-
MOF Focaccia toasted with a choice of
- ham/Casalingo salami/greek feta/Swiss cheese/mozzarella/pesto/tapenade/artichoke hearts/mushroom/roast peppers/rocket/grilled eggplant
- Pork with Satay Sauce $16.00
- Chinese Style Vegetable $14.00
- Pork Belly with Red Soy Bean Curd $14.00
- Braised Fried Tofu (with Meat) $14.00
- Stir Fried Chicken with Golden Mushrooms $14.00
- Braised Pork with Soya Sauce $14.00
- Chicken Fried Rice or Fried Noodle $11.00
- Beef Fried Rice or Fried Noodle $11.00
- Mexican PIe $4.90
- Braised beef cheek pie $5.10
- Mince Pie $4.70
- Bacon & Egg Pie $4.90
- Roast Chicken & Vegetable Pie $5.10
- Steak & Kidney Pie $5.10
- Mexican Savoury $2.50
- Potato Top Pie $4.90
- Varying take home meals: $12.00
- Soup: $8.00
- Daily changing selection of pies: $7.50
- Soup (V): $8.00
- Changeable / Seasonal Salads: $6 / $10
- Toasties including the staples; Reuben, Pulled pork and Ham and gruyere cheese. $8.50
- Cakes/ Slices: $4.5 / $6.5
- Daily changing selection of muffins: $4.50
-
Oat & walnut pancakes $13.00
- servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
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Maple & nut toasted muesli $10.00
- servedw milk, greek yoghurt & a selection of seanson al fruit
- of bread $50 extra persuce
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Free range eggs $9.00
- screambled or pached choice of sour dough or five grain, toast of option
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Bowl of fruit & yoghurt $9.00
- a selection of fresh & poached season of feuit w greek yoghurt
- Chicken & Mushroom $4.20
- Potato Top $4.20
- Mince $4.20
- Steak & Bacon $4.20
- Long Sausage Rolls $3.40
- Steak $4.20
- Steak & Mushroom $4.20
- Chicken $4.20
-
Chicken And Duck Liver Pate $14
- Served with crostini and pickled cucumber
-
Salt & Pepper Calamari Gf* Df* $13.50
- With lemon and aioli.
-
Peach & Apple Crumble Trifle $12.50
- Individual trifle served with Vanilla bean ice cream
-
Loaded Wedges Df* $15.50
- Topped with bacon, grilled cheese, sour cream and sweet chilli.
-
Pan Seared Scallops Gf* Df* $18.50
- Served with apple and fennel salad and salted caramel.
-
Antipasto Platter For Two $
- Selection of cold cut meats, olives, cheese, sundried tomatoes, artichokes, With matched condiments and crackers
-
Eggs Benedict Gf* $17.50
- Two free range poached eggs on an English muffin topped with hollandaise and your choice of: Bacon -- Salmon -- Spinach
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Breakfast Stack Gf* Df* $15
- Sweet potato rosti, spinach, tomato, one poached egg, hollandaise.
- Baked Lemon Cheesecake with seasonal fruit and house made sauce $12.00
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NZ Green Lip Mussels, Raw Fish, Kilpatrick Oysters, Nelson Sea Scallops, Salt and Pepper Squid, Salad Greens B&B $49.00
- When oyster are unavailable Salmon will replace
- Surf & Turf 300g Scotch Fillet Topped with Prawns, Fresh Fish, Calamari in a Garlic Sauce with Fries & Salad $36.00
- Ore King Salmon Fillet Served with New Potatoes, Salad Greens, Sesame & Ginger Vinaigrette (GF) $30.00
- Tequila and Lime Infused Chicken Served with Roasted Kumara, Greens Avocado & Spinach Salsa (GF) $28.00
- Pepper and Maple Lamb Served with Paris Mash, Slow Roast Tomato, Seasonal Veg & Port Wine Just $36.00
- Cauliflower Fritters With Hummus & Aioli (V) $12.00
- Chicken Nuggets, Hot Dog, Fish with Fries or Bacon & Cheese Creamy Pasta $12.50
- 200g Tenderloin of Wairarapa Angus Beef $36.00
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Ceviche $19.00
- Marinated whitefish, chilli and lime, spring onion, tomato, coconut cream, paprika toast triangles
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'Death by Chocolate' $25.00
- Chocolate tart, chocolate mud cake, chocolate truffles, chocolate mousse, berry coulis for two persons
-
Slow-roasted Tomato and Onion Bruschetta $9.00
- Feta, salad leaves, red pesto dressing
- (Please serve yourself from our light continental breakfast buffet and choose one item from the Hot Plate menu above)
-
Steamed Broccoli Florets and Toasted Almond Butter $8.00
- Lemon and garlic dressing
-
Honey and Pine-nut Tart $12.00
- Poached figs, Kapiti vanilla bean ice-cream
-
Wairapa Cooked Breakfast $22.00
- With two farm-fresh eggs cooked to your liking, Carterton bacon, grilled tomato, sausage, Parkvale mushrooms and hash brown
Bi Mi Sushi
Phone
042973417
Opened hours
Monday: 9:00 AM – 4:00 PM, Tuesday: 9:00 AM – 4:00 PM, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Japanese , Sushi
Features
Takeaway , Vegetarian Friendly , Cheap Eats , Bar Not Available , Quick Bites , Lunch , Seating Not Available
12 McLean Street, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
- Wellington Japanese Menus
- Wellington Sushi Menus
- Wellington Region Japanese Menus
- Wellington Region Sushi Menus