Address
52 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Bistro52 in Wellington Menu
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LUNCH MENU- ●Mains
- House made Tagliatelle with Cherry Tomato, Olives, Preserved Lemon and Crispy Basil $12.00
- ● Entrees
- Chipotle Pumpkin Soup With Crispy Pumpkin Seeds $8.00
- Smoked Fish Rillettes with Grilled Sour Dough, Lemon and Pickled Radishes $8.00
- Rosemary Chicken, Caramelized Onion and Brie Pizzetta $8.00
- Hot Beef Ciabatta with Mushrooms, Rocket, Smoked Paprika Aioli and Kumara Chips $12.00
- Thai Green Fish Curry with Pineapple Sambal and Jasmine Rice $12.00
- ●Dessert
- Churros, Chocolate Ice Cream and Mango Sauce $8.00
- Blueberry and Almond Tart with Frozen Vanilla Bean Yoghurt $8.00
- Espresso Creme Brulee with Orange Almond Biscuit $8.00
DINNER MENU- ● Entrees
- Roast Tomato and Balsamic Soup with Parmesan Crisp $8.00
- Caesar Salad with Flakey Salmon, Poached Egg and Dill Croutons $8.00
- Chicken and Shiitake Dumplings with Carrot Pickle and Sesame Chilli Dipping Sauce $8.00
- ●Mains
- Pan Roasted Market Fish, Warm Potato Salad With a Prawn and Tomato Salsa $12.00
- Roast Pork Belly with Parsnip and Pear Puree, Apple Chips, Pomegranate and Lime Dressing $12.00
- Chargrilled Beef Medallion, Braised Short Rib with Porcini Mushroom Ragout, Roast Pumpkin and Red Wine Jus $12.00
- House made Tagliatelle with Cherry Tomato, Olives, Preserved Lemon and Crispy Basil $12.00
- ●Dessert
- Chocolate Delice with Poached Pear and Raspberry Sorbet $8.00
- Frozen Banana and Praline Parfait with Caramelized Banana $8.00
- Lemon Tart, Meringue Cookies and Lime Syrup $8.00
Nearby Sample Menus
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IMPERIAL FRIED PORK ROLLS $16.00
- Minced pork shoulder, rice vermicelli, black cloud mushrooms, 5-spice, coriander, sweet & sour nuoc cham, peanuts
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RARE BEEF SALAD $25.00
- Seared Angus beef fillet with cherry tomatoes, cucumber, picked carrots, Vietnamese mint, coriander, candied peanuts, crispy garlic, crying tiger dressing
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RARE BEEF SALAD $25.00
- Seared Angus beef fillet with cherry tomatoes, cucumber, picked carrots, Vietnamese mint, coriander, candied peanuts, crispy garlic, crying tiger dressing
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STEAMED BEANS $11.00
- with oyster sauce, fried garlic, sesame seeds
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TURON $13.00
- Caramelised five spice banana cigars, peanut butter gelato, jack fruit gel, choc-nut soil, banana chips
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PRAWN & VERMICELLI SALAD $16.00
- Poached tiger prawns, rice vermicelli, pickled carrots, mint, cucumber, hot & sour dressing, sesame seeds
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STEAMED BEANS $11.00
- with oyster sauce, fried garlic, sesame seeds
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STEAK TARTARE $15.00
- Hand minced Angus fillet, Vietnamese mint, chili, lime, melba toast, sous vide egg yolk, kaffir lime salt, Served with melba toast
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Tofu Lotus Root Salad $10.5
- Lotus Salad with fried tofu in a soy vinaigrette dressing, sprinkled with crushed peanuts and fried shallots
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Salt and Pepper King Prawns $22.5
- Pan-fried king prawns with capsicum and onions
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Sticky Golden Chicken Wings $10.5
- Wok-tossed chicken wings in caramel fish sauce
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Crispy Savoury Pancake $18.5
- The pancake made of rice flour and turmeric powder, stuffed with pork, king prawns, bean sprout and onions. Served with dipping sauce
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Fresh Tofu Rice Paper Rolls $11.5
- Steamed rice vermicelli, herbs and tofu wrapped in rice paper roll. Served with peanut sauce
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Chicken and Prawn Lotus Salad $18.5
- Chicken, king prawns, lotus root, daikon, capsicum, carrot and herbs
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Caramelized Pork in clay pot $18.5
- Slow cooked Pork Belly with a hardboiled egg and crunchy salad
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Saigon Beef Noodle Soup $17.5
- Slice beef sirloin with rice noodle, onion, spring onion and coriander in traditional broth
- Chicken Dippers $2.50
- Garlic Roll $2.00
- Squid Rings $1.20
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Plate of Veges $8.30 / $11.80
- small / large
- Plain Roll $2.50
- Roast Pumpkin $1.70
- Roast Potatoes $1.20
- 1/2 chicken meal $15.00
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Rucola Salad $8.50
- rocket, pecorino cheese, cherry tomatoes, balsamic
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Carne $28.50
- Napolitana sauce, manuka ham, pepperoni, salami, prosciutto, mozzarella and basil
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PROSCIUTTO SALAD $20.00
- Prosciutto Emiliano, marinated figs, blue cheese, walnut, cherry tomatoes, drizzle with olive oil & glaze of balsamic
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Tiramisu coffee $11.00
- Delicious
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CONCHIGLIONI SPINACI $25.50
- Pasta shells filled with spinach, Zany Zeus ricotta, mozzarella and hint of nutmeg cooked in chef’s special Neapolitan sauce
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Diabla $25.00
- Napolitana sauce mozzarella, spicy pepperoni, olives and chilli oil topped with basil
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Caprese $22.00
- Napoletana sauce, mozzarella, ham pepperoni and salami
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SEAFOOD LINGUINE $27.50
- Marlborough mussels, clams, squid, king prawn a hint of chilli in a light seafood sauce
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Mixed Vegetarian Plate $16.00
- Filo and feta rolls, grilled haloumi cheese, zucchini and carrot fritter, and falafel on a bed of mixed salad with dips and yogurt sauce.
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Garlic & Herb Bread $4.00
- our home-made garlic bread
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Turkish Adana Burger $16.00
- Traditional hot and spicy minced beef, grilled tomato, grilled halloumi cheese in our home-made pita bread served with fries, salad, garlic mayo, beetroot dip and tomato sauce.
- Felafel (vegetarian) see above
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Chicken Shish, Lamb Shish or Mixed Shish $16.00
- Skewered and grilled tender lamb or chicken cubes served with rice, salad, Turkish bread, humus, jacik, tabouleh, beetroot dip, mild Chilli and yogurt sauce.
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Vegetarian Meze $16.00
- Mixed dips, dolma, felafels, filo and feta rolls, Greek beans, olives, tabouleh, grilled halloumi cheese, mixed salad, Turkish bread and rice.
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Doner Kebabs (Small/Large) $10.00/$11.00
- Wrapped in Turkish bread with taboulin, mixed salad and your choice of sauces. Sauces: Tomato, yogurt, garlic yogurt, mid chilli, hot chilli, sweet chilli, satay, mayo, BBQ, humus
- Falafel $1.50
- Sweet Chily Chicken $11.50/$9.50
- Teriyaki TofuSpicy Tofu $11.50/$9.50
- LARGE $11.50
- Sashimi Donburi $11.50/$9.50
- Salmon Sashimi Mixed Sashimi 10 pieces $11.50
- Teriyaki Chicken $11.50/$9.50
- REGULAR $9.50
- Spicy Chicken $11.50/$9.50
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The monte christo $12.50
- ham & cheese toastis battered & deep fried w raspberry jam
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Creamy mushrooms $6.50
- baby bellas in a cream madeira sauce
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Curly fries $7.50
- w chipotle mayonnaise
- Grilled or fresh tomato or grilled spinach or avocado $4.50
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Mushrooms on toast $16.50
- baby bellas in creamy madeira sauce on toast
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The big bertha $19.50
- a toasted flour tortilla stuffed w southern fried chicken, curly fried & slaw w anchiote cream & salsa verde
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Quesadilla $12.00
- herbed field mushrooms w anchiote cream & salsa verde
- 5 grain, sourdough or gluten free toast n/a
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Newtown $10 / $20
- Salami, garlic, olive oil, spinach, parmesan cheese, mozzarella, tomato base
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Island bay $10 / $20
- Prawn, garlic, zucchini, mozzarella, sundried tomato, anchovies, olive oil, tomato base
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Lyall bay $10 / $20
- Smoked chicken, roasted capsicum, basil, mushroom, mozzarella, tomato base
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Brooklyn $20.50
- Blue cheese, onion, rocket, wallnut, pear, honey drizzle, tomato base
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Thordon $21.00
- Chorizo, sundried tomato, oregano, olive oil, anchovies, mozzarella, pesto
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Karori $10 / $17
- Sundried tomato, mozzarella, fresh basil, extra virgin olive oil, tomato base
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Roseneath $10 / $18
- Mushrooms, garlic, olive oil, parmesan, cheese, oregano, mozzarella, white base
- Wooden spoon ice cream sandwich $6.95
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Beef Salad $21
- chilli seared beef over salad greens with mung beans, red onions, quince jelly, and blue cheese.
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Cheese Board $29
- 3 rotating cheeses, ask the Fork team what toda’ y’s cheese offerings are. Served with chutney and crackers.
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Bacon Wedges $11
- with a cheesy topping, served with sour cream.
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Chicken Tandoori Salad $22.5
- marinated tandoori chicken thigh on crispy noodles with red onions, peppers, strawberries and drizzled with satay sauce.
- Extra beef pattie $5
- Mac n Cheese $3
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Haggis $19
- Haggis, pineapple, rocket on a tomato base with mozzarella.
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Aged Beef Sirloin 200g $22 300g $30
- cooked to your liking and served with fries and a fresh salad. Your choice of the following sauces: peppercorn, bearnaise or blue cheese.
- Large chips $4.50
- Chicken cashewnut on rice / beef black bean stick noodle $11.50
- Quarter pounder burger & chips $9.90
- Chicken fillet burger $7.00
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Dinner box $10.90
- 2 thighs, 1 drum & small chips
- Hot-dog $2.50
- 8 wontons / 6 squid rings $4.40
- Canada squid on rice / california beef on rice / soft egg (shrimp/beef) on rice $10.50
- SPICY BULGOGI $13.50
- HALLOUMI $13.50
- TOFU BIBIMBAP $15.00
- HOT BRIE FINGERS $7.50
- VEGE BIBIMBAP $12.50
- CHICKEN SCHNITZEL $15.00
- CORN FRITTERS $13.50
- PORK RAMEN $13.50
- Sliced chicken in Singapore Sauce with Rice
- Lemon Chicken with Rice
- Beef Kway Teow $12.00
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Sliced Beef $12.50
- in Singapore chilli sauce with Rice
- Roti with Vegetarian Curry
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Stir Fried Mixed Vegetables $12.50
- with Beef on Rice
- Nasi Goreng(Rice)
- Sliced Fish in Satay Sauce with Rice $14.50
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Chilli Beef Nachos $15.00
- Topped with cheese, sour cream and sweet chilli
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Club Sandwich $20.00
- A three decker layered with chicken, bacon, lettuce, tomato and a fried egg served with fries and salad.
- Eggs Benedict
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Soup of the Day $10.00
- Served with toast
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Thai Beef Salad $17.00
- Sauteed tender beef strips with mixed salad,sesame seeds, crispy noodles and Thai dressing
- Eggs (2)/Wilted spinach/Grilled tomato/Crushed Potatoes $3.50
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MUSELI $17.50
- Served with fruit compote, yogurt and milk.
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MEXICAN OMELETTE $17.50
- Served with homemade salsa
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Breakfast #2 n/a
- Big Breakfast
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Breakfast #4 n/a
- Egg Omelette
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Breakfast #3 n/a
- Egg Benedict
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Breakfast #5 n/a
- Toasted Bagel
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Breakfast #1 n/a
- French Toast
- Malaysian Ipoh White Coffee (Iced) $4.50
- Seafood Laksa $11.00
- Deep Fried Spring Roll $7.50
- Stir Fried Vegetables $10.00
- Kung Poh Pork / Chicken $11.50
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Nasi Goreng $10.00
- Chicken / Seafood / Veggie
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Noodle Soup $10.00
- Chicken / Beef / Dumplings / Veggie
- Grill/ Steamed Dumplings $7.50
Bistro52
Phone
8303031
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Contemporary , Kiwi
Features
Mastercard , Visa , Gluten Free Options , Wheelchair accessible , Reservations , Degustation , Waitstaff , Wine and Beer , Lunch , Seating Not Available , Seating , Highchairs Available , No Takeaway , Disabled Friendly , Serves Alcohol , Dinner , Full Bar
52 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Contemporary Menus
- Wellington Kiwi Menus
- Wellington Region Contemporary Menus
- Wellington Region Kiwi Menus