Black Rose Florist Beach Hut- Plimmerton in Wellington Menu -

Corn Chips $8.50
- With salsa and guacamole
Macaroon & chocolate mousse $8.50
- Coconut shell with luscious chocolate filling
Creamed spinach / Mushrooms / Potato hash $5
Blossom’s grilled chicken $14.50
- Mesclun salad greens, red onion, tomato, spicy pumpkin seeds and crispy tortilla strips - with lightly spiced grilled strips of chicken breast
Key lime pie $8.50
- Crumb base with sweet, lime mousse-like filling
SMK Cornbread $5.50
- Southern Soul food smothered in melting butter…
Prawn Monica $20.50
- Based on a favourite dish from the N’ awlins Jazz Festival. Spiral pasta and prawns in a smooth, creamy sauce made with the ‘Trinity" (green capsicum, onion and celery)-the base of many a New Orleans dish- garlic, and a hint of Creole spice
Rice and red beans (Traditional style beans, slow cooked with a ham hock) $5

Strawberries & Ice Cream (seasonal) $7
Shao Ping Mongolian Bread $0.50
- complimentary 2 pieces per head
Chocolate Liqueur Mousse $7
Chicken & Potato Balls $8
Cashew Nuts $8
Smoking Chocolate Ice Cream Sundae $7
Spring Rolls $8
Visit The Genghis Khan any day of the week! Our hours are as follows: We cook from: 6:00pm - 10:30pm Dinner On Sundays: 6:00pm - 9:30pm Dinner

Roti Chanai $3.00
●Rice
Lamb Cutlets: $12.00
- French cutlets marinated in spices and barbequed over charcoal. Delicious
Roti Chanai $3.00
●Vegetarian
Lamb Curry with Roti Chanai and Rice: $10.90
- Traditional lamb curry with potatoes. Best enjoyed with roti.
Nasi Lemak: $16.90
- Coconut flavored rice meal (choice of beef rendang, chicken rendang, or lamb rendang) rice cooked in coconut milk made aromatic with pandan (screwpine) leaves. Served with sambal ikan bilis (fried anchovies cooked in a dry sambal sauce), meat curry, and garnished with cucumber slices, hard-boiled egg. And roasted peanuts
Egg Chennai $4.00

Mix Seafood $19.50
SP1 BBQ CHICKEN $ 16.50
- BBQ chicken marinated in Thai herbs served with steamed bok choy and cabbage
Y5 FISH CAKE SALAD $14.50
- Fish cake mixed with Thai herbs, tomato, carrot, spring onion, coriander, cucumber, lettuce, celery and lemon juice
E12 MIXED ENTREE $12.00
- Chef's selection of spring roll, chicken satay, fish cake, money bag, prawn in bed and curry puff
F1 PLA SAM ROD (MED) $ 19.50
- Crispy deep fried fish fillets or whole fish in Thai Lagoon home made sauce with onion, chilli paste, pineapple, tomatoes
N3 SATAY NOODLE
- Fried rice noodle with egg, vegetables topped with peanut sauce
R1 FRIED RICE
- Fried rice with vegetables and egg
Chicken, Beef or Pork $14.50

Large $12.00
Eggs $5.00
Spanish-style hash ’n’ eggs $18.00
- two baked eggs nested in chorizo, bacon, red onion and crispy potatoes with chipotle sauce
Shine’s Special Breakfast $21.50
- eggs, bacon, hash browns, gourmet sausages, savoury tomato & grilled mushroom
Small $8.50
Mushrooms $5.00
Eggs Montreal (Salmon) $16.50
Toasted Sandwich $9.00
- with sourdough & up to three fillings: cheese, onion, pineapple, ham, corn, tomato or mushrooms

Smoked salmon bagel $14.00
- with avocado, mesclun, cream cheese. caper raisin salsa and red onion
Eggs Benedict $15.00
- w/ bacon and roasted tomatoes
Teriyaki chicken burger $16.50
- w/brie, mayo. red onion and hash brown
Avocado and tomato bagel $11.00
- w/cream cheese, herb oil, sea salt flake and black pepper
Bagel $5.50
- w/cream cheese and jam
Mushrooms on Sourdough $14.00
- w/ garlic. spring onion. coriander and feta
Green tea noodle salad $14.00
- w/ walnuts, mushrooms. red onion. nor and onion dressing
Scrambled eggs on bagel $13.00
- w/herbs, pesto. feta and tomato

Squid Black Bean Sauce $11.00
Combination Meat $9.50
Satay Pork $9.50
Prawn Seasoned Vegetables $11.00
Prawn Cashew Nut $13.00
Curry Chicken $9.50
Si Chuan Style Spicy Beef $9.50
BBQ Pork Sweet & Chilli Vegetables $9.50

Kimchi grilled cheese, house pickles, fried egg $16.00
Loaded fries, dashi gravy, house cheese, chicken salt $11.00
Wagyu minute steak, smoked potato salad, truffle crumbed egg $28.00
- add line caught fish $25.00
Stone fruit, grilled taleggio, smoked pecan $18.00
Please advise your server of any allergies or dietary requirements
Saffron linguini, Australian ocean prawn, chilli, lemon $26.00
Buttermilk fried chicken burger $20.00

Onion rings $3.50
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
Hash bites $3.50
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
Pepperoni $5.00
- Pepperoni topped with mozzarella

THREE LITTLE PIGGIES $17.60/$23.30
- bacon, glazed ham, chorizo with beer braised caramelized onion and BBQ sauce
Panhead Battered Fish & Chips
- freshly battered fish fillet with salad, twice cooked chips, tartare sauce and lemon wedge
MARGARET & RITA
- sliced Roma tomato with fresh basil and even fresher buffalo mozzarella
BEER GARDEN 2 $16.20/$22.20
- feta, kalamata olives, pine nuts, pumpkin seeds, rocket and topped with basil
Summer Salad $16.00
- pan fried halloumi Israeli couscous, orange rocket and kalamata olive salad with pine nuts, seeds, and citrus vinaigrette(add grilled chicken $20.00)
Pizza Bread $9.50
- sundried tomato and feta, or garlic and parmesan pizza bread
Salt & Pepper Hopped Calamari $9.50
- with citrus aioli
Pork Scratching $5.00
- Classic pub snack

WEDGES $10.00
- With sour cream and your choice of salsa or sweet chilli sauce(add bacon and cheese - each $3.00)
EGGS BENEDICT $16.50
- On handmade hash browns (your choice of bacon, ham or salmon with minted hollandaise
HOMEMADE SOUP $10.00
- With toasted bread.
POLENTA 8 CORN FRITTERS $14.50
- Served with salsa & salad greens( add bacon, field mushrooms or spinach -each $3.00)
MINI DESIGNER BREAKFAST $6.00
- a great choice for small Tamariki
MINI BURGER $8.00
- served with a side of fries.
ROB’S BEEF BURGER $15.50
- Handmade beef pattie, salad greens, tomato, cheese, relish & a side of fries(add bacon, egg, pineapple, or mushrooms - each $1.50)
HUEVOS RANCHEROS $14.50
- Mexican beans, eggs and hash browns on a tortilla topped with cheese & salsa

Chicken wings(5 pieces) $12.50
- mildly spiced thick barbequed in clay oven.
Vegetable samosa $5.00
- deep fried triangular pastry filled with potatoes, green peas, nuts and other spices.
NAVRATTAN KORMA $14.00
- Fresh vegetables cooked with cashew nuts, ground spices and cream.
FISH TIKKA(5 pieces) $14.50
- Fresh fish marinated in yoghurt, spices and cooked in clay oven.
BEEF KORMA $17.00
- Boneless beef cooked in cream and cashew nut gravy.
PANEER TIKKA MASALA $15.00
- Cottage cheese cooked in a delightful delicate onion, capsicum and special tasty sauce.
FISH MASALA $17.50
- Boneless fish pieces cooked in delightful delicate capsicum, onion and tomato gravy.
Tandoori salads $9.00
- chopped tomatoes.capsicum, yoghurt cottage cheese and pineapple marinate yoghurt and cooked in clay oven.

Sticky Rice $2.00
Tod Mun Pla $8.50
- Thai fish cakes
Thai Noodle Soup $12.50
- Thai soup with choice of chicken, beef or pork
Tom Yum Soup $12.50
- Hot and sour soup with choice of chicken or tofu
Pad Preow Wan $12.50
- Stir-fried sweet and sour with choice of chicken, bee or pork
Toong Thong $8.00
- Money bags
Cashew Nuts $3.00
Spring Rolls $6.00
- Deep fried spring rolls

Waldorf Risotto $22
- Italian style risotto, walnut cream, crisp winter apple, brie cheese
Pork and Shitake Wontons $12
- Cripsy wonton with pork belly and shitake stuffing
Smoked Potato + Cheddar Rosti $19
- With 2 free range poached eggs, smoked salmon + béarnaise sauce
“Yeastie Boys Pkb” BBQ Ribs $14
Steak Frites $26
- Craft Beer marinated Porterhouse beef steak topped with garlic butter. Served with fries + salad
Beer Battered Fish Bites $16
Killer Burger $19
- Beef burger topped with mozzarella, bacon, killer pickles, jalapenos, lettuce, onion, tomato. Served with fries
Chicken Pot Pie $24
- Slow cooked creamy chicken ragout topped with fluffy puff pastry

Pizza Breads $14
- Caramelised Onion, Toasted Walnuts, Fresh Rosemary, Garlic & Parmesan OR Sundried Tomato Pesto, Mozzarella, Spinach, Oregano, Red Pepper Flakes & Feta(V, GF on request)
Seasonal Salad $6.50
- V, GF
Opaki
- Tomato Base, Mozzarella, Oregano, Chilli, Caper, Olives, Anchovies, Red Onion & Feta
Ginger & Soy Lamb Skewers $14
- Honey Gingered Yoghurt
Walnut & Herb Crusted Fish, Tarator Style $32
- – Oven Baked with a Tahini & Yoghurt Dressing, Crusted with Freshly Chopped Herbs, Walnuts & a hint of Chilli. Served on a Mixed Grain Salad of Quinoa & Wild Rice with Citrus, Edamame, Spring Onion & Mint. Pomegranate & Ginger Dressing(GF)
Double Bridges
- Olive Oil, Mozzarella, Bacon, Red Onion, Blue Cheese, Caraway Seeds, Watercress & Cracked Pepper
Aloha
- Tomato, Mozzarella, Ham & Pineapple
Scotch Fillet Steak 300G $32
- Grilled to your liking. Served with Seasonal Salad, Rustic Fries & your choice of Sauce(GF, DF on request)

Black Rose Florist Beach Hut- Plimmerton in Wellington Menu

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Black Rose Florist Beach Hut- Plimmerton

Wellington Region > Wellington > Black Rose Florist Beach Hut- Plimmerton

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15B Steyne Avenue, Porirua 5026, New Zealand

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