Black Rose Florist Beach Hut- Plimmerton in Wellington Menu -

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Black Rose Florist Beach Hut- Plimmerton in Wellington has no menu available, but can choose from many other options such as House-made granola or Coconut porridge from The Lido Cafe. Uncle Mike's Kansas City BBQ offers many options including Wicked Good Wings! Half order: $10.00 / Full order: $20.00 and Your choice of:. The Old Bailey includes a wide range like Garlic Bread or Chicken Liver Pate. Chicken Satay (4 Sticks) and Fish Cake (5 Pieces) from . A.Cia Thai offers The Grill Restaurant Amora Hotel and Dietary Requirements.

Nearby Sample Menus

PRAWN & VERMICELLI SALAD $16.00
- Poached tiger prawns, rice vermicelli, pickled carrots, mint, cucumber, hot & sour dressing, sesame seeds
TUNA "COLADA" $18.00
- Rare seared yellow fin tuna, coconut & kaffir lime mayo, puffed pineapple, nahm-jim, fresh herbs
STEAMED BEANS $11.00
- with oyster sauce, fried garlic, sesame seeds
PORK NOODLES TWO WAYS $23.00
- Fried imperial pork rolls, twice cooked pork belly, round rice noodles, green papaya, roasted peanuts, coriander, little hot & sour broth
RARE BEEF SALAD $25.00
- Seared Angus beef fillet with cherry tomatoes, cucumber, picked carrots, Vietnamese mint, coriander, candied peanuts, crispy garlic, crying tiger dressing
POPCORN CHICKEN $15.00
- Fried chicken, 5-spice, chili caramel, peanuts, kaffir lime leaf, sriracha mayo
LA VONG FISH $29.00
- Hot & Sour fried FOD in lemongrass, turmeric, galangal, & roasted kapi with fresh dill, coriander, Veitnamese rice crackers, fried shallots. Served on rice noodles. Ask our staff for today's Fish of the Day
SPINNING PIG $27.00
- Twice cooked pork belly, deep fried 6 minute egg, green apple, lychees, Vietnamese slaw, 5 spice, dried chilies & ginger caramel, pork crackling

Famous one red dog Antipasto $38
Chicken Cranberry & Brie M $26/ L $36
- Smoked chicken, brie + cranberry
Soup $11
- With garlic toast
Thick Cut Fries (V) $9
- With tomato sauce & aioli
Mussels $12
- In a garlic, white wine & cream sauce + toast
gluten free pizza base (Medium only) $2
-lamb, smoked salmon, smoked chicken, prawns or seared beef $4
Cannelloni (V) $19

Squid Ring (Calamari) $1.00
Banana Fritter $2.50
Fish $3.20
Donut $1.70
Tiger Prawn Dinner $14.50
- 4 prawns with 2 chicken nuggets
Crabstick (Surimi) $1.90
Scallop $2.20
Chicken Nugget $0.90

12 SCALLOPS $24.00
CRUMBED FISH $3.40
MUSSEL FRITTER $3.40
SOUR-CREAM
SEAFOOD FRITTER $3.40
WAFFLE DOG $2.60
DIM SIM $0.90
SPRING ROLL $2.40
- homemade

Chicken Vindaloo $18.50
- Chicken curry with potatoes, very hot
Combination Chutney & Pickles $6.00
Saag Aloo $15.50
- Potatoes cooked with ground spices and spinach
Saag Gosh $18.50
- Diced lamb cooked with green herbs and spinach
Karahii Chicken $24.00
- Chicken pieces cooked with onions and tomatoes. Served in a traditional Karahii Wok. A North Indian specialty.
Reshmi Kebab $17.00
- Chicken mince mixed with green and dry herbs roasted on charcoal inTan-dooron skewers.
Paratha $4.50
- Flaky butter rich whole meal bread.
Lamb Dunsark $22.00
- Lamb and red lentils cooked together with Gujarati roasted spices.

Red cabbage, almond, yoghurt dressing + herb slaw $12.00
Smoked fish, black olive tapenade, watercress + lemon. $27.00
Ciabatta, Copia Olive Oil $ 7.00
Seed bread $4.00
A PIE $27.00
- Organic chicken, roasted fennel + tarragon
Smoked Mackeral pate $13.50
Broken chicken sausage, French tarragon, shaved fennel, parmesan + dill. $27.00
Chicken, tomato, zucchini, riceberry, oregano + basil+bread+salad+both. $14.50/$16.50/$18.50

All of our eggs, chicken and pork are free range
Fried Platter $40.00
- Buttermilk Fried Chicken, Baby Back Ribs, Cheese Fondue, Polenta Chips, Fish Fingers, Olives & Pate
Chocolate torte with cherry sorbet & coconut $12.00
Served medium rare, please allow 25 minutes
Breads with whipped sherry butter $8.00
Grilled sirloin steak with green beans, confit mushrooms & bearnaise $32.00
Baby back pork ribs with smoky bulldog sauce $17.00
Big veggie with eggs, polenta chips, mushroom, hashbrown, kale & spinach $18.00

FRUIT SALAD $6.50
- Seasonal fruit with greek yoghurt
SPANAKOPITA $8.50
- Feta & spinach wrapped in filo
HOUSE-MADE MUESLI $8.00
- with seasonal fruit compote & greek yoghurts
VEGE FRITTATA $10.50
- veg & egg served with tomato chutney with toast
SALMON QUICHE $9.00
- with salmon and asparagus (GF)
FRESH SALAD $6.50/$9.50
- three options daily, small/large
TOAST $6.50
- Two slices of toast (wholemeal or GF) >> with choice of spread: peanut butter, jam or marmite
FILLED CROISSANT $8.50
- with bacon, brie & tomatoes

Jasmine tea creme brulee $16.90
- w home made lime sorbet
Pasta of roasted aubergine,caper and sweet pepper caponata. $31.90
Selection of two cheeses $29.00
Boudin Blanc $31.90
- french chicken sausages w haricot beans and crispy shallots
Baked chocolate and biscuit mousse $17.90
- w home made date and honey ice cream
Grilled king prawns $18.90
- w tomato,crispy shallot and green peas,
Bok Choy $7.90
- w extra virgin olive oil and crispy shallot
Baked salmon fillet ,braised white beans w chard and prawn oil. $32.90

Pekin duck lettuce cups $17.00
- with shiitake mushroom, garlic, lemongrass & spring onion
Sesame soba noodles $7.00
Mussaman curry of braised lamb shank $21.00
- with kumara, coriander & roasted peanuts
Marlborough mussel fritters $15.00
- with carrot, garlic & coriander
Pumpkin & cashew fritters $14.00
- with saffron, coriander & sweet chili sauce
Jasmine rice $2.00
Grilled tiger prawns $17.00
- with lemongrass, garlic & wasabi mayo
Fresh market fish sashimi $17.00
- with fresh lemon & wasabi

White or 5 Grain $4.50
Eggs Benedict $17.00
Eggs $11.50
- 2 poached on toast
Bagel with Cream Cheese & Jam $8.00
Gluten Free $5.50
Sliced Tomato with Olive Oil & Rock Salt $4.20
Toast Bagel $3.50
5 Grain Toast with Cream Cheese and Smoked Salmon $12.50

Spicy Bratwurst $7.00
- 150gms of spicy beef & pork manuka smoked
• Honey Mustard
• Mild English Mustard
• Tomato Sauce (Ketchup)
• French Wholegrain Mustard
Moroccan Lamb $7.00
- Pure NZ Lamb rich with Moroccan flavours and raisins giving a tasty burst of sweetness.
Mild Bratwurst $7.00
- 150gms of beef & pork manuka smoked
• Sweet Chilli Sauce

lamb rump, mozzarella gnocchi, smoked tomato, basil $28.00
fish fingers, dill mayo, lemon $13.00
date, almond, fennel g $30.00
steaks served with potato dauphinoise, with the choice of sauce: cipolin red wine jus, porcini mushroom butter or miso & tarragon béarnaise condiments: caramelized onions, hot english mustard, horse radish crème fraiche
josper grilled jerk duck wings, blue cheese remoulade salad g d $12.000
artichoke, roasted red peppers, kalamata olives, feta, rocket v $19.00
josper grilled octopus, roasted red pepper & tomato sauce, deep fried capers, josper grilled bread g* d $14.00
with both d $11.00

Truffle infused Mash $6.00
Ranfurly Pork Ribs $27.50
- Kansas City style BBQ glaze, shoestring fries, Ale House southern slaw. House made BBQ dipping sauce.
Seasonal Vegetables $6.00
Goldfields Chicken Parcel $21.00
- Golden filo, chicken, sundried tomato, apricot, soft cheese, guacamole, crispy potatoes, garden salad.
Otautau Chicken Pie $21.00
- Braised chicken, herbs, crispy potatoes, garden salad.
Lowburn Risotto $20.50
- Mushroom and leek risotto topped with parmesan.
Carisbrook Chicken Burger $20.50
- Buttermilk chicken, bacon, brie, tomato, iceberg, chipotle mayo, fries.
Bread and Spreads Small $12.50 Lrg $17.00
- Warmed fresh bread served with house made spreads. Please check blackboard for details.

Wairarapa Seafood Chowder $16.00
- Whitefish, king prawns, scallops, mussels, potato and cream, home-baked bread
Oven-Prepared Venison Mid-Loin Bone-On $38.00
- Porcini mushroom rub, creamy parmesan polenta, blackberry jus
Chef Paul's Secret Seasoned Beer-battered Onion Rings $6.50
Honey and Pine-nut Tart $12.00
- Poached figs, Kapiti vanilla bean ice-cream
400g T-Bone of Wairarapa Angus Beef $32.00
Kingsmeade Artisan Cheese $25.00
- Wairarapa Jack, Sunset Blue, Ngawi Brie, home-made fruit compote, local manuka honey, rice and water crackers for two persons
Choice of Eggs $22.00
- Served on toast with grilled Carterton bacon
Sautéed Parkvale Portobello Mushrooms $6.50
- And fresh basil pesto