Boat shed cafe in Otago Menu

ALL DAY MENU ALL DAY MENU
  • Earlybird Breakfast Special $12.5
    • Two eggs as you like, toasted ciabatta & a complimentary regular coffee (upsize for $1)
  • Coconut Chia Pudding $14.5
    • Berries, kiwi fruit, nut clusters
  • Provisions Toasted Muesli $14.5
    • Fresh fruit, coconut cream, honey, Greek yoghurt
  • Fruitbread or Wholegrain Toast $7.5
    • Provisions jam, Vegemite, or Nutella, and butter
  • French Toast $19.5
    • Banana, bacon, maple syrup, berry compote
  • Scrambled OR Poached OR Fried Eggs $11.5
    • Served with toasted ciabatta
  • Add Smoked salmon $7
  • Add Bacon or pimenton sausage $6.5
  • Add Mushroom, tomato, avocado or spinach $4.5
  • Add Gluten free toast $2
  • Add Hollandaise $2
  • Corn Fritters $19.5
    • Grilled halloumi, lentils & tomatoes, fresh greens, chilli mint yoghurt, sprouts, dukkah
  • Eggs Benedict $22.5
    • Bacon OR smoked salmon, poached eggs, spinach leaves, parmesan, potato rösti, chive hollandaise
  • Boat Shed Mixed Grill $24.5
    • Bacon, pimenton sausage, mushrooms, potato rösti, eggs your way, hollandaise, grilled tomato and toasted ciabatta
  • Avocado Bruschetta $18.5
    • Smashed avocado, tomatoes, feta, pumpkin seeds, dukkah
  • Hoisin Duck Salad $27
    • roasted duck, egg noodles, lime & cucumber sambal, peanuts, spring onions, chilli, hoisin sesame dressing
  • Salmon Tataki $25.5
    • pan seared salmon with sesame crust, pickled vegetables, seaweed & kale salad, almonds, poached eggs
  • Pork Meatball Saltimbocca $21
    • meatballs, spicy tomato sauce, cheesy polenta, fresh herbs, toasted ciabatta
  • Westcoast Whitebait Sliders (3) $19
    • rocket, lemon aioli
  • Asparagus & Prawn Pasta $25.5
    • pappardelle pasta, asparagus, prawns, mushrooms, lemon cream sauce, shaved parmesan
  • Boat Shed Salad $19
    • avocado, maple roasted carrots & kumara, fresh herbs, quinoa, toasted pumpkin seeds, mesclun, beetroot dressing, hummus. Add halloumi $4
  • Sirloin Steak Sandwich $22.5
    • garlic & rosemary marinated sirloin, aged cheddar, caramelised onions, lettuce, tomato, aioli & wholegrain mustard. Add shoestring fries $3
  • Boat Shed Platter (to share) $45
    • smoked salmon mousse, venison salami, hummus, Whitestone brie, Kikorangi blue, marinated olives, wafers, fresh fruit, chutney, crostini, gingerbread
ON THE SIDE ON THE SIDE
  • Shoestring Fries $8
    • Aioli, lemon pepper
  • Salad Greens $7
    • Vinaigrette dressing
  • Salad of the Day $9
SWEET TREATS SWEET TREATS
  • Earl Grey Tea Panna Cotta $14
    • almond praline, strawberries
  • Chocolate Torte $14
    • Cointreau oranges, rum & raisin ice cream, honeycomb

Nearby Sample Menus

  • Egg $2.00 each
  • Onions $3.00
  • Mixed Berry Parfait $9.95
    • Served with vanilla ice cream, marshmallows & whipped cream
  • Chicken Enchilada $19.95
    • Chicken pieces infused with ginger, garlic and sweet chilli sauce, wrapped in a flour tortilla, baked in the oven, topped with melted cheese, served with a side of sour cream, fries & your choice of salad or vegetables
  • Chicken Fettuccine $19.95
    • Chicken & bacon pieces with fettuccine pasta in a creamy garlic, onion & white wine sauce, topped with parmesan cheese
  • Chicken & Bacon Salad $19.95
    • Seasoned crumbed chicken bites & bacon, crispy noodles, roasted cashew nuts on a fresh garden salad, coated in a delicious BBQ & mayo sauce
  • Garlic Bread $2.00
    • Side of sweet chilli sauce
  • Crumbed Beef Schnitzel (The crowds favourite) $19.95
    • Topped with either garlic butter, plain, garlic or mushroom gravy, served with fries & your choice of salad or vegetables
  • Nachos $15.00
    • Your choice of beef or vegetarian nachos, with crisp corn chips, grilled cheese, fresh salsa, and sour cream
  • Chilli Garlic Prawns $16.00
    • Pan-fried in garlic butter & tasty chilli sauce (also available hot), served on a crisp salad
  • Roast of the Day $10.00
    • Today's roast meat with a selection of roast vegetables, baby peas, mash potato, and gravy
  • Soup of the Day $8.00
    • Today's flavours served with ciabatta & butter
  • Chicken Salad $16.00
    • The Kensington's cajun chicken with croutons, bacon, and Caesar dressing over crisp seasonal salad
  • Open Sandwiches $18.00
    • Your choice of either Char-grilled Sirloin Steak, Cajun Chicken breast, or BLT. All served on toasted focaccia with lettuce, tomato, beer battered onion rings, BBQ sauce, aioli, and a side of chunky steak fries.
  • Kensi Burgers $16.50
    • Your choice of 180g beef patty OR cajun chicken breast with tomato, lettuce, cheese, homemade onion rings, and bacon - with chunky steak fries & aioli
  • Cheesy Garlic Flatbread $10.00
    • Freshly baked flat bread with garlic & mozzarella
  • Ginger fish don
  • Yasai bento
    • Teriyaki tofu with rice, tempura, seaweed salad, edamame, tempura 3 pcs and sushi 2 pcs
  • Prawn tempura
    • 4 Pcs
  • Agedashi tofu
  • Tofu teriyaki don
  • Vegetable tempura (V)
    • 5 Pcs (V)
  • Assorted tempura
    • 5 Pcs
  • Spicy ramen
    • Miso soup based ramen
  • Grilled vegetables(V) $25.00
  • Chorizo chilli buns $12.00
    • with smokey onions & chipotle mayo
  • Nachos supreme(GF) $15.00
    • with chilli con carne (beef), cream
  • Oueso & jalapeno quesadilla(GF,V) $10.00
    • with guacamole
  • Roasted eggplant $6.00
    • with black bean & corn salsa
  • Black angus beef $6.00
    • with chorizo & chimichurri
  • El macho beef $28.00
  • BBQ achiote prawns $12.00
    • with red chimichurri
  • Karaage $13.00
  • Curry Udon $11.00
  • Teriyaki Chicken $13.50
    • w/curry
  • Chicken Yoki Udon $12.00
  • Kimchi Don $13.00
  • Chicken Curry $12.50
  • Ton katsu (pork) don $13.00
  • Teriyaki salmon $17.00
  • Vegetable Samosa (2pcs) $7.00
    • Mashed potatoes, green peas and spices filled into a pyramid shape dough, crisp fried and served with homemade tamarind sauce.
  • Chicken Tikka (5pcs) $11.00
    • Boneless pieces of chicken marinated in tandoori special masala and cooked in tandoor.
  • Palak Paneer $16.50
    • Homemade cottage cheese cooked with spinach with cream
  • Vegetable Jaipuri $16.50
    • Mixed vegetable cooked in thick cashew gravy and garnished with popadoms.
  • Bombay Aloo $16.50
    • Potatoes cooked with cumin seeds, tomato and fenugreek.
  • Raita $4.50
    • Classic Indian accompaniment, consisting of yoghurt, cucumber, and carrots. Raita helps take some of the heat out of the spicy dishes.
  • Prawn Malabari $20.00
    • Prawns tempered with curry leaves, and simmered in a light coconut cream sauce.
  • Aloo Gobi $16.50
    • Potatoes and cauliflower tossed with cumin and tomatoes. Best enjoyed with plain naan.
  • Lamb Sausage Rolls $14
    • Harissa
  • Hereford beef brisket hash $19
    • agria potato, rosemary, farm eggs, chipotle sour cream, spring greens
  • Spring Salad $12
    • Rocket, asparagus, shaved parmesan, mustard dressing
  • Buttermilk pancakes $16
    • lemon mascarpone, blueberries, maple, toasted pistachios
  • Jack's muesli $14
    • toasted cashews, pistachios, toasted seeds, vanilla organic milk, spring fruit, manuka honey
  • Black pudding benedict $20
    • farm eggs, English muffin, poached asparagus, rocket salad, fresh horseradish
  • Build your own breakfast or add a side $6
    • Avocado, black pudding, grapefruit, hash potato, bacon, farm eggs, sour dough
  • Stewart Island Squid $18
    • aioli, lemon
  • -Sticky Date Pudding $12.50
    • Scrumptious sticky date pudding covered in butterscotch sauce & served with vanilla ice cream
  • Cheese Toasties $4.00
  • 11:30am - 4pm
  • New Zealand Green Lipped Mussels $15.50
    • Green lipped mussels simmered in a sweet chilli, garlic, white wine & spring onion sauce. Served with ciabatta bread
  • ●Desserts
  • -The Ultimate Chocolate Brownie $12.50
    • Covered in a chocolate ganache sauce with a scoop of vanilla ice cream
  • -Ice Cream Sundae $8.00
    • Vanilla ice cream with either chocolate, strawberry or caramel sauce. Topped with the works: Whipped cream, sprinkles or wafers
  • Seafood Chowder $15.50
  • Cheese $12.50
    • prime NZ beef, cheddar cheese, lettuce, tomato, red onion, aioli & tomato relish
  • Fries $7.50
    • with aioli or tomato sauce
  • Beef $12.00
    • prime NZ beef, bacon, lettuce, tomato, red onion, aioli & tomato relish
  • Tropical $14.50
    • prime NZ beef, bacon, cheddar cheese, pineapple, lettuce, tomato, red onion, aioli & tomato relish
  • Breakfast $16.50
    • prime NZ beef, hash rosti, bacon, egg, lettuce, tomato, red onion, aioli & tomato relish
  • Lamb $15.50
    • prime NZ lamb rump, mint jelly, lettuce, tomato, red onion, aioli & tomato relish
  • Chicken $15.50
    • crumbed chicken breast, streaky bacon, brie, avocado, lettuce, tomato, red onion, aioli & tomato relish
  • Vegetarian $13.50
    • vegetarian fritter, pineapple, cheddar cheese, egg, lettuce, tomato, aioli & tomato relish
  • Bruschetta $12
    • toasted focaccia bread, tomato, garlic, spanish onion, basil, balsamic & parmesan served with side salad
  • Chilli Prawns $25
    • Tiger prawns, spring onions, garlic, chilli, white wine sauce, basmati rice, garden salad
  • Sizzling Chicken Platter $22
    • Wok seared chicken breast, Julienne vegetables, hokkien noodles, hoi-sin
  • Ham Steak and Pine apple see above
  • Chicken Parmigiana Tenders see above
  • Lamb Masala Curry $24.9
    • House made Lamb masala curry served basmati rice and naan bread topped with slivered almonds & fried shallots
  • Roast Pork with crackle $26
    • roast vegetables, steamed vegetables, gravy, sliced pork, apple sauce
  • Golden Fleece Burger $22
    • Milk bun, Ice burg lettuce, tomato ketch up, mayonnaise, American cheddar, pickles, beef pattie served with chips. Add egg & bacon extra $3
  • All burgers served with a side of fries *Lettuce burger buns are available on request (No bun, low carbohydrates and gluten free) $21.00
  • Half & Halfe Pizza $29.00
  • Chicken Caesar Salad $21.00
    • Grilled chicken, crispy bacon, croutons, parmesan cheese, cos lettuce and traditional anchovy dressing
  • Vanilla Créme Brulee $13.00
    • Served with sweet biscuit
  • Salt and Pepper Calamari $13.00
  • Chicken Schnitzel $26.00
    • Panko crumbed chicken breast, chips and garden salad
  • Gluten Free Base + $2.00
  • Marinated Olives $8.00
    • Soaked in olive oil, lemon juice and peppers
  • 300 gm Lamb rack $45.95
    • Southern alps merino
  • Botswana brulee $16.95
    • Charred pineapple, passion fruit jelly, elderflower ice cream, lemon meringue
  • Cadrona high country merino lamb $43.95
    • Slow cooked lamb shoulder, tomato ragout, parsnip puree cardona lamb rump, tandoori spices, upland cress, pickled parsnip, fried artichoke,labnah
  • 75 gm Add garlic prawn to any dish $12.95
    • Hervy bay - QLD Australia
  • Lamb shank sheperd'spie $24.95
    • Pinot braised lamb shank, golden potato crust, peppery leaves
  • French onion soup $17.95
  • Soup of the day $16.95
  • Garlic & parsley butter $2.95
  • Kids Lasagne & Chips
  • Ugly Bread $13
    • Our own special pumpkin chutney served on a garlic baguette with cheese & sour cream
  • Cheese Board $14.00
    • A selection of cheese served with crackers a pumpkin chutney
  • Mediterranean Pasta $14
    • Pappardelle pasta tossed with sundried tomato, mushrooms, spinach, pumpkin seeds & ciabatta croutons
  • BBQ Pork Ribs $20
    • Tender slow cooked ribs coated in a sticky Bourbon BBQ sauce, served with pub slaw & potato wedges
  • Sides of Pub Slaw or Roasted Vegetables $6
  • Vegetarian Frittata $18.00
    • Roast capsicum, courgette & goats cheese frittata, served with pub & potato wedges
  • Lamb Backstrap $14
    • Lamb on a spiced cous cous with courgette, capsicum red onion topped with a mint yoghurt
  • Turkey & Ham N/A
  • Oat & Raisin N/A
  • Wrap N/A
  • Meatball N/A
  • Thinly Cut Ready Salted N/A
  • Steak, Egg and Cheese N/A
  • Subway Seafood Sensation N/A
  • Bacon, Egg and Cheese N/A
  • Side Salad $5.90
  • Blue Cod fillet $8.00 each
  • Chicken Enchilada $19.95
    • Chicken pieces infused with ginger, garlic and sweet chilli sauce, wrapped in a flour tortilla, baked in the oven, topped with melted cheese, served with a side of sour cream, fries & your choice of salad or vegetables
  • Ham Steak (~200g) $20.95
    • Topped with a pineapple ring, served with fries & your choice of salad or vegetables
  • Cheese Cake Of The Day (check specials board) $9.95
    • Served with vanilla ice cream & whipped cream
  • Toast/Bread $2.00
  • Chicken & Bacon Salad $19.95
    • Seasoned crumbed chicken bites & bacon, crispy noodles, roasted cashew nuts on a fresh garden salad, coated in a delicious BBQ & mayo sauce
  • Sausage $2.00 each
Boat shed cafe

Boat shed cafe

location

Address

847 Frankton Road, Frankton, Queenstown, Otago, 9300, New Zealand

phone

Phone

034414146

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Contemporary , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Groups ,  Lunch ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Local cuisine ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
847 Frankton Road, Frankton, Queenstown, Otago, 9300, New Zealand