Address
847 Frankton Road, Frankton, Queenstown, Otago, 9300, New Zealand
Boat shed cafe in Otago Menu
Are you the owner? Manage this listing for free.
ALL DAY MENU-
Earlybird Breakfast Special $12.5
- Two eggs as you like, toasted ciabatta & a complimentary regular coffee (upsize for $1)
-
Coconut Chia Pudding $14.5
- Berries, kiwi fruit, nut clusters
-
Provisions Toasted Muesli $14.5
- Fresh fruit, coconut cream, honey, Greek yoghurt
-
Fruitbread or Wholegrain Toast $7.5
- Provisions jam, Vegemite, or Nutella, and butter
-
French Toast $19.5
- Banana, bacon, maple syrup, berry compote
-
Scrambled OR Poached OR Fried Eggs $11.5
- Served with toasted ciabatta
- Add Smoked salmon $7
- Add Bacon or pimenton sausage $6.5
- Add Mushroom, tomato, avocado or spinach $4.5
- Add Gluten free toast $2
- Add Hollandaise $2
-
Corn Fritters $19.5
- Grilled halloumi, lentils & tomatoes, fresh greens, chilli mint yoghurt, sprouts, dukkah
-
Eggs Benedict $22.5
- Bacon OR smoked salmon, poached eggs, spinach leaves, parmesan, potato rösti, chive hollandaise
-
Boat Shed Mixed Grill $24.5
- Bacon, pimenton sausage, mushrooms, potato rösti, eggs your way, hollandaise, grilled tomato and toasted ciabatta
-
Avocado Bruschetta $18.5
- Smashed avocado, tomatoes, feta, pumpkin seeds, dukkah
-
Hoisin Duck Salad $27
- roasted duck, egg noodles, lime & cucumber sambal, peanuts, spring onions, chilli, hoisin sesame dressing
-
Salmon Tataki $25.5
- pan seared salmon with sesame crust, pickled vegetables, seaweed & kale salad, almonds, poached eggs
-
Pork Meatball Saltimbocca $21
- meatballs, spicy tomato sauce, cheesy polenta, fresh herbs, toasted ciabatta
-
Westcoast Whitebait Sliders (3) $19
- rocket, lemon aioli
-
Asparagus & Prawn Pasta $25.5
- pappardelle pasta, asparagus, prawns, mushrooms, lemon cream sauce, shaved parmesan
-
Boat Shed Salad $19
- avocado, maple roasted carrots & kumara, fresh herbs, quinoa, toasted pumpkin seeds, mesclun, beetroot dressing, hummus. Add halloumi $4
-
Sirloin Steak Sandwich $22.5
- garlic & rosemary marinated sirloin, aged cheddar, caramelised onions, lettuce, tomato, aioli & wholegrain mustard. Add shoestring fries $3
-
Boat Shed Platter (to share) $45
- smoked salmon mousse, venison salami, hummus, Whitestone brie, Kikorangi blue, marinated olives, wafers, fresh fruit, chutney, crostini, gingerbread
ON THE SIDE-
Shoestring Fries $8
- Aioli, lemon pepper
-
Salad Greens $7
- Vinaigrette dressing
- Salad of the Day $9
SWEET TREATS-
Earl Grey Tea Panna Cotta $14
- almond praline, strawberries
-
Chocolate Torte $14
- Cointreau oranges, rum & raisin ice cream, honeycomb
Nearby Sample Menus
-
Bolognese (Small / Large) $19.90 / $28.90
- Cheese, tomato and a rich meat sauce
-
Plain (Small / Large) $18.90 / $26.90
- Cheese and tomato
-
With Chicken Livers $21.90
- Chunky tomato and basil sauce
-
Napolatana $20.90
- Half serves of spaghetti are available
- Anchovies $2.00
-
Seafood $23.90
- Fish pieces, prawns, mussels in a white wine sauce
-
With Mushroom $20.90
- For Connosseurs - not gluttons
-
Prosciutto (Small / Large) $19.90 / $28.90
- Ham and tomato
-
Dark Knight Large $16.00
- Prime NZ Venison, kumara rosti, grilled mushrooms, plum relish, fancy lettuce, tomato, red onion & aioli.
-
Walk Of Shame $13.50
- NZ Streaky Bacon, Egg, hash brown, grilled portobello mushrooms, aioli, crisp iceberg lettuce, tomato & Devil relish
-
Devil Spawns $9.00
- Garlic chilli prawns wrapped in filo pastry served with aioli.
-
Mary's Little Lamb Large $14.50
- Prime NZ Lamb, rosemary buttered hash brown, mint jelly, fancy lettuce, tomato, red onion, aioli & tomato relish.
- Bacon $2.00
-
Devil Burger Reg $9.50, Large $11.50
- Prime NZ Beef, fancy lettuce, tomato, red onion, aioli & Devil relish.
- Feta Cheese $1.50
-
Devil's Hula Hoops $7.00
- Crispy crumbed onion rings served with aioli
- Steamed Rice $3.00
- Extra Cashew $2.50
- Extra Meat $3.00
- Teriyaki Chicken with Curry $14.00
-
Teriyaki Noodles $12.00
- Chicken or Beef
- Vegetarian - 5 pieces/8pieces $4.50/$7.00
- Chicken Katsu with Curry $15.00
- Miso Soup $2.50
-
Creamy Smoked Chicken $23.00
- With a roast vegetable & spinach tartlet
-
Basket of Fries $6.50
- With roast garlic aioli & tomato sauce (v)
-
Roast Vegetable & Spinach Tartlet $12.50
- On a bed of greens with fruit & green tomato chutney (v)
-
Earnscleugh Grilled 350gm Beef Ribeye $34.00
- Cooked to your liking with a port tomato jus, & a sautéed potato, onion & bacon hash. Served with either vegetables or salad (gf)
-
Beef Lok Lak $23.00
- A traditional Cambodian dish, sweet pepper beef fillet with rice, egg, onion & leafy greens
-
Postie Style Caesar Salad $19.50
- With bacon, parmesan, anchovies & egg
-
Eggs Benedict $18.50
- Poached free range eggs on toasted home-style bread, with hollandaise sauce, spinach & diced tomato. Choose from sautéed mushrooms (v), bacon or smoked salmon (gf on request)
-
Basket of Goodies $12.50
- A selection of fried treats to pick up & nibble on (gf on request)
- Mushrooms $4.00
-
Chicken Caesar Salad $21.50
- Crispy lettuce tossed with bacon, crispy croutons, parmesan cheese & topped with seasoned chicken fillets & served W Our Caesar Dressing. With poached egg
-
Chicken. Mushroom & Bacon Fettuccine. $19.50
- Combined in a light creamy white wine sauce ( Vegetarian option available)
-
Buffalo Wings $15.90
- Chicken Mini Drums served in our homemade BBQ sauce with blue cheese dip( optional)
-
Lamb Shank(s) S $22.50 / D $32.50
- Slow cooked with onion, tomato, bay leaves, red wine & rosemary, placed on creamy mash.
-
Pork Belly $30.00
- Five Spice Pork belly slow cooked with malt vinegar' & bourbon glaze Served on pumpkin mash W crispy crackling & kumara chips and Vegetables
-
Blue Cod Fillets M $26.50 / L $33.00
- Homemade Beer Baxter OR Pan-fried W lemon butter. Served W French fries A salad & Tartare sauce.
- Toast $2.00
- 27. Tofu Fried Mix Seafood $14.00
-
5. Chicken Noodle $9.00
- Served with your choice of rice or egg noodles, tender shredded chicken pieces and fresh bean sprouts
- 14. BBQ Pork Fried Rice $12.00
- Deep Fried Spring Rolls 6/12pc $6.00/$12.00
- 34. Chicken with Vegetable Curry Sauce on Rice $12.00
- 16. Steamed Rice $5.00
-
9. Sampan Satay Noodle Soup (Chicken or Beef) $10.00
- Served with your choice of rice noodles, with our special sampan satay paste and fresh bean sprouts
- 12. Thai Style Fried Rice (Chicken, Prawn with Chilli) $12.00
- 1/2 Chicken $7.00
- Steak Oyster Sauce $9.50
- Chicken Fried Rice $9.00
- Chicken (or Pork, Beef) Vegetable on Fried Rice $9.50
- Shrimp Chips (per dozen) $1.20
- Lasagna Topper $2.50
- Steak $4.20
- Beef Patty $1.80
-
House Smoked Salmon Salad $23
- w/ pickled beetroot, fennel, orange & wasabi mascarpone
-
Eye-Fillet $33
- w/ onion rings, mushrooms, salsa verde, roasted spiced tomato sauce, almonds
- Crushed Kumara, Chilli & Hazelnuts $7.5
-
Sautéed Prawns $15
- w/ black olive cream & almond crumb
- Rocket, Cherry Tomatoes & Lemon Dressing $7.5
- Mushrooms $2.5
-
Garlic Turkish Bread $9.5
- Serves 2-3
-
Mezze $22
- Falafel, baba ganoush, roasted red peppers/capsicum, marinated tomatoes, pickles & Turkish bread. Add prosciutto & salami $28
- Monk $5.50
- Fish Bites $1.00 each
- Hot Dog $2.50
- Sweet Chilli Prawn Skewers two for $7.00
- Bluff Oysters Battered or Raw
- Crumbed Scallops $2.00 each
- Tarakihi $4.80
-
Fishermans Basket $19.50
- fish bite, calamari. crumbed scallops, a prawn skewer and chips >>
-
Mussel Pot Entrée $24.00
- Freshly steamed mussels served in their shells in a Thai green curry sauce. Served with a fresh garden salad & ciabatta bread. (14)
-
Soup Of The Day $10.00
- Served with fresh ciabatta bread & butter.Entree
- Steamed seasonal vegetables $6.00
-
Lamb Shanks $23.50
- Slow roasted lamb shanks in a tomato & barley gravy. Accompanied with kumara mash.One Shank
-
Eggs Benedict $15.50
- 2 poached eggs served on toasted ciabatta with a chive hollandaise and your choice of/Spinach
-
Homemade Seafood Chowder Entrée $15.00
- Thick & creamy white wine & dill chowder, with prawns, mussels, calamari & smoked fish, served with fresh bread.
-
3 Egg Omelette $16.50
- Made with free range eggs and your choice of 3 fillings Tomato, bacon, mushrooms, cheese, spinach, salami, red onion
-
Eggs Benedict $19.00
- 2 poached eggs served on toasted ciabatta with a chive hollandaise and your choice of/Bacon
-
SMOKED MUSHROOMS ON TOAST $14.50
- house smoked mushrooms rocket walnuts, Evansdale blue cheese
-
ROCKET
- fennel salad
-
CORN FRITTERS $3.50
- with rocket chilli+ herbed, Creme Fraiche, add bacon
-
CHUNKY FRIES $4.50/$7.50
- served with aioli+ ketchup(small/large)
-
GARDENERS BREAKFAST $19.50
- free range poached eggs, Kransky mushrooms bacon, hash browns, tomato + ciabatta
-
GREEK YOGHURT $9.00
- roast rhubarb + pear with our own granola crumb
-
EGGS YOUR STYLE $9.00
- free range eggs with toasted ciabatta, choice of chilli fried, poached, scrambled or fried
-
WARM COCONUT LOAF $9.50
- with lemon curd + whipped cream
-
Totopos $4.50
- Just the corn chips
-
Cassava and Cream $7.00
- Fried cassava wedges with sour cream and paprika
-
Chicken $13.50
- Shredded chicken & tomato sofrito
-
Reina Pepeada $10.00
- Roast chicken & avocado
-
Pernil $10.00
- Slow roasted pork belly
-
Vegetarian M $10.90 L $13.50
- Sautéed capiscum, onions, mushrooms & fresh vegetables
-
Prawns $15.00
- Cooked in our Garlic sauce
- Pasteles Chesse and Oregano $5.00
- Iced chocolate N/A
- Scones $2.50
- Chicken and avocado salad $11.50
- Choose from pumpkin, pea, tomato, or lentil $6.90
- Fruit pudding $7.90
- Smoothies N/A
- Fruit salad sundae $7.50
- Antipasto (2 or 3 people) $15.00
-
Fishermans Basket Bluecod fish alternative $15.00
- includes: 1 fish or 5 fish bites, 1 squid ring, 1 crab stick, 2 mussels, 2 scallops and chips
-
Steak S/S Tomato Top $9.50
- Plain Meat Patty S/S Lower
-
Sole S/ER $7.90
- Tartare Top
- Haw Meat + Pine + Ham Tom Lower S/S Top $6.50
- Chicken Nuggets 80c
- Jam Wraps $2.40
- Vege Fritters $3.00
- Amok Spicy Seafood S/Fry $16.50
-
Royale Fry Up $18.50
- Eggs, bacon, grilled tomatoes, potatoes and mushrooms served on home- made foccacia bread
-
Lamb Salad $18.00
- Marinated Lamb served on big bed of fresh Green Salad, served with honey roasted nuts and basil mayo
-
Bacon, Banana and Maple
- Crispy bacon and fried bananas drizzled with maple syrup and topped in icing sugar.
-
-Bacon and Eggs
- Served on home-made foccacia
-
-French Toast w Bacon Banana and Maple Syrup
- A winner with the locals
-
Fritata w Chutney $15.00 / $8
- Potato and Mushroom Fritata, served with or without Salad.
-
Filo Parcel w Chutney $15.00 / $8
- Spinach and Feta Filo Parcel served with or without Salad
-
B.L.E.T $15.00
- Bacon Lettuce Egg and Tomato
Boat shed cafe
Phone
034414146
Opened hours
Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , Contemporary , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Groups , Lunch , Seating , View , Highchairs Available , Street Parking , Local cuisine , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating