Address
847 Frankton Road, Frankton, Queenstown, Otago, 9300, New Zealand
Boat shed cafe in Otago Menu
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ALL DAY MENU-
Earlybird Breakfast Special $12.5
- Two eggs as you like, toasted ciabatta & a complimentary regular coffee (upsize for $1)
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Coconut Chia Pudding $14.5
- Berries, kiwi fruit, nut clusters
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Provisions Toasted Muesli $14.5
- Fresh fruit, coconut cream, honey, Greek yoghurt
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Fruitbread or Wholegrain Toast $7.5
- Provisions jam, Vegemite, or Nutella, and butter
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French Toast $19.5
- Banana, bacon, maple syrup, berry compote
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Scrambled OR Poached OR Fried Eggs $11.5
- Served with toasted ciabatta
- Add Smoked salmon $7
- Add Bacon or pimenton sausage $6.5
- Add Mushroom, tomato, avocado or spinach $4.5
- Add Gluten free toast $2
- Add Hollandaise $2
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Corn Fritters $19.5
- Grilled halloumi, lentils & tomatoes, fresh greens, chilli mint yoghurt, sprouts, dukkah
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Eggs Benedict $22.5
- Bacon OR smoked salmon, poached eggs, spinach leaves, parmesan, potato rösti, chive hollandaise
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Boat Shed Mixed Grill $24.5
- Bacon, pimenton sausage, mushrooms, potato rösti, eggs your way, hollandaise, grilled tomato and toasted ciabatta
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Avocado Bruschetta $18.5
- Smashed avocado, tomatoes, feta, pumpkin seeds, dukkah
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Hoisin Duck Salad $27
- roasted duck, egg noodles, lime & cucumber sambal, peanuts, spring onions, chilli, hoisin sesame dressing
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Salmon Tataki $25.5
- pan seared salmon with sesame crust, pickled vegetables, seaweed & kale salad, almonds, poached eggs
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Pork Meatball Saltimbocca $21
- meatballs, spicy tomato sauce, cheesy polenta, fresh herbs, toasted ciabatta
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Westcoast Whitebait Sliders (3) $19
- rocket, lemon aioli
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Asparagus & Prawn Pasta $25.5
- pappardelle pasta, asparagus, prawns, mushrooms, lemon cream sauce, shaved parmesan
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Boat Shed Salad $19
- avocado, maple roasted carrots & kumara, fresh herbs, quinoa, toasted pumpkin seeds, mesclun, beetroot dressing, hummus. Add halloumi $4
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Sirloin Steak Sandwich $22.5
- garlic & rosemary marinated sirloin, aged cheddar, caramelised onions, lettuce, tomato, aioli & wholegrain mustard. Add shoestring fries $3
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Boat Shed Platter (to share) $45
- smoked salmon mousse, venison salami, hummus, Whitestone brie, Kikorangi blue, marinated olives, wafers, fresh fruit, chutney, crostini, gingerbread
ON THE SIDE-
Shoestring Fries $8
- Aioli, lemon pepper
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Salad Greens $7
- Vinaigrette dressing
- Salad of the Day $9
SWEET TREATS-
Earl Grey Tea Panna Cotta $14
- almond praline, strawberries
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Chocolate Torte $14
- Cointreau oranges, rum & raisin ice cream, honeycomb
Nearby Sample Menus
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Fresh Chilli And Basil Stir Fry (*) (V) $15.00
- Fresh basil herb and hot chilli cooked with a generous assortment of fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu
- Roti And Peanut Sauce $7.00
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Pad Thai (GF) (V) $15.00
- White rice noodles cooked with bean sprouts, spring onion and crushed peanuts in our special pad thai sauce, served with fresh lemon and sprouts. Chicken, Beef, Pork or Vegetables & Tofu
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Spicy Seafood Soup (GF) $15.00
- Hot and spicy yet refreshing soup. Spice, ka ir lime leaf, lemongrass, galangal and fresh lime juice topped with fresh spring onion and coriander.Chicken or Vegetables & Tofu
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Massaman Curry (GF) (V) $15.00
- A mild curry cooked in coconut cream, potatoes, ginger and peanuts. Chicken, Beef, Pork or Vegetables & Tofu
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Cashews And Tempura Battered Chicken (*) (V) $16.00
- Sweet chilli jam sauce cooked with battered chicken and vegetables. Chicken, Beef, Pork or Vegetables & Tofu
- Served with steamed jasmine rice
- Served with steamed jasmine rice
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Ora King Smoked Salmon (gf) $21.00
- Poached eggs, kumara, kale & agria rosti, watercress pesto, spring onion creme fraiched
- Mushrooms $4.50
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Housemade Soup of the Day $12.00
- Toast - butter or flaxseed oil
- Hollandaise $2.50
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Eggs Benedict $18.50
- Apple cider hollandaise, oven dried tomatoes, toasted english muffin - vegetarian
- Bacon $7.00
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Puffed Grain, NUt & Cranberry Granola $14.50
- Rhubarb tamarillo compote, lemon yoghurt
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Quinoa Bowl (gf, vegan) $18.00
- Pumpkin, carrot & pea curry, parsley, crispy spiced tofu & peanuts
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Nacho Supreme $11.50
- A Bean salsa mix on tortilla chips with melted cheddar, guacamole,Sour cream and jalapenos (add chicken or beef + $4)
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Thai Beef Salad $18.50
- Flash fried beef strips tossed in a fresh salad of cucumber, spring onion, tomato and chilli, dressed with a sweet chilli and lemon dressing
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Roast Pumpkin & Haloumi Salad $18.50
- Roast pumpkin, panfried haloumi, cous cous, tomato and pumpkin seeds, tossed through a herb dressing
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Dessert $4.50
- Ice cream & Chocolate Sauce - Yummy
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Steak & Smoked Cheese Sandwich $21.50
- Tender beef minute steak with melted smoked cheese, tomato, lettuce and burnt onion mayo, served with fries
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Brownie Sundae $12.50
- Warm chunks of chocolate brownie in a mix of chocolate sauce and berry coulis topped with whipped cream, chocolate sprinkles and toasted nuts
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Steak Fries $8
- Served with tomato sauce (Add gravy $2)
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Sticky Date Pudding $12.50
- Sticky date pudding drizzled in toffee sauce and served with ice cream
- Stewed pork Shank on rice $20.00
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Stir Fried Egg noodle $23.50
- tiger prawns seafood (prawn & Squids)
- Homemade fish cakes 4 $9.50
- Prawn crackers $5.00
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Tom Yum Spicy soup $9.50
- chicken tiger prawns seafood (prawn & squid)
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Sizzling Chilli Jam with cashew nuts $25.50
- red & green capsicum onion
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Basil & Chilli $17.00
- chicken pork beef vegetable & tofu
- Crispy chicken salad $20.00
- -Salmon $6
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Salads $3.50
- Add fries to your meal for only
- -Caesar salad with poached egg, crispy bacon and parmesan $17
- Fried chicken with wasabi mayo and Japanese barbecue glaze $9.50
- Served from 5pm
- -Roasted mushroom $16
- Rump steak with chips, salad, Café de Paris butter and demi-glace $19.90
- -Hash brown $3.50
- Sweet Onion N/A
- Turkey N/A
- Pizza Sub with Cheese N/A
- M&M N/A
- Honey Mustard N/A
- Avocado Toasties N/A
- Thinly Cut Ready Salted N/A
- Oven Roasted Chicken N/A
- Slow cooked egg, puy lentils, butternut squash, puffed grains, shaved parmesan $99
- Havoc Ham Hock, leek and potato terrine, warm rye, apple gel, chardonnay pickled cauliflower, capers $99
- Slow cooked egg, puy lentils, butternut squash, puffed grains, shaved parmesan $120
- Fillet of Fish, purple sprouting broccoli, citrus & chervil cracked wheat, ice plant, seaweed miso butter $120
- Goats Cheese, roast carrot, quince, carrot& honey gel, Bee pollen, wild rocket $120
- Rack of Cardrona Lamb, Shoulder mince and Cheese, smoked celeriac and potato, beetroot puree, Cavelo nero $120
- Lemon Vacharin- Lemon Curd, parfait, crème fraiche, olive oil shortbread, sorbet and crisp meringue $120
- Havoc Ham Hock, leek and potato terrine, warm rye, apple gel, chardonnay pickled cauliflower, capers $120
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Winter Warmer $12.00
- Porridge with chai spiced stewed fruits & cream
- Hot cake with maple & banana $10.00
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The Buddha $19.00
- Eggs Benedict with spinach, mushrooms & roasted tomato
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Soul Soup $18.00
- Waitoa free range chicken & ginger broth, vermicelli noodles, seasame, chilli & spring onions
- (B) Jam & butter $4.50
- Gluten free bread add $1.00
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Hawea Flat $18.00
- Spinach, mushrooms, roasted tomato & halloumi on polenta cake
- (A) Plain $4.00
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Thai style massaman curry $22.00
- Braised lamb shank, root vegetables & scented rice. Add an additional lamb shank $7
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Saffron seafood chowder $13.50
- chive & capsicum rouille & bakery bread
- Market fish $12.00
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Arrow $21.00
- Chorizo, bacon, chicken, bbq sauce, mozzarella & aioli
- Butterscotch or chocolate ice cream sundae $9.00
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Classic club sandwich $18.00
- with chicken, bacon, lettuce, tomato. Served with salad & fries
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Homemade gnocchi $18.00
- Brown butter, tomato, spinach, red capsicum, garlic, roquette & parmesan.
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Beer battered fish & chips $23.00
- served with rustic fries, dill & caper mayo
- Natural Swiss N/A
- Ranch N/A
- White Bread N/A
- Chicken Teriyaki N/A
- Italian Dressing N/A
- Ham, Egg and Cheese N/A
- Sweet Onion N/A
- Wheat N/A
- Leafy greens, blached broccoli, forvn chardonnay dressing, pepitas $12.00
- Jamaican jerk chicken breast, sticky black rice, coconut yoghurt $19.00
- Crusted butternut pumpkin, broccoli, creamed corn, romano cheese, basil $18.00
- Southland lamb rump, swede & dukkah gratin, pickled beets $23.00
- Fried alamari, baby rocket, aioli $17.00
- Miso cured wakanui beef, celeriac & fennel raw salad, toasted sesame $25.00
- Portabello mushroom balls, spiced tomato, buffalo mozzarella & truffle cream $17.00
- Potato bravas, chilli tomato sauce, aioli $11.00
- Burgers N/A
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Bacon and Eggs $10.50
- poached, scrambled or fried.
- Soup N/A
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Eggs Benedict $16.00
- toasted bun, eggs, bacon, hollandaise
- Club Sandwiches N/A
- Sandwiches N/A
- Gourmet Cheese Rolls N/A
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Breakfast Bagel $6.50
- cream cheese, raspberry jam
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Children’s Dinner Combo $15.50
- includes a juice or soft drink, apple and cheese sticks, ice cream with a choice of/ham and cheese toasted sandwich with fries
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Bread & Pastries
- white, wholemeal & rye bread, muffins, croissants, sweet pastries >>
- Braised Beef Cheek – pancetta, garlic, basil & tomato - $25.00
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Flat Bread w/ your choice of $14.00
- Tomatoes, Spanish onion, buffalo mozzarella, olives & pesto (V)
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Flat Bread w/ your choice of $16.00
- Lamb kofta, hummus & tabbouleh - (DF)
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Eggs Benedict $15.00
- English muffin topped with soft poached eggs, smoked salmon or bacon and hollandaise sauce >>
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Cereals
- toasted muesli, weet bix, rice bubbles, cocoa pops, cornflakes >>
- Warm Mixed Olives w/ grilled sourdough - (V, DF) $12.00
- spinach $3
- French toast, banana and maple syrup $14
- Sauteed chorizo, potato and spinach, poached free range eggs and hollandaise (g.f.) $18
- Eggs benedict served on ciabatta with spinach and field mushroom $15.5
- house seed toast (g.f.) (d.f.) (vegan) $3
- Ciabatta, bagel or fruit toast w preserves and butter $6.5
- Roasted field mushrooms, basil pesto and balsamic reduction on house seed toast (g.f.) $14
- free range bacon $16
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Lolly Molly $8.90
- Gummy lollies with strawberry & chocolate sauce
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The Tequila Boss (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- Mozzarella, tequila & lime marinated chicken, capsicum, red onion & olives (optional mild peri-peri sauce)
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Meaty Balls For You (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- Mozzarella, homemade meat balls, tomatoes & onions
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The Butter Chicken (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- All the way from India with 11 secret herbs, mild curry with tandoori chicken & mozzarella
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The Harlem $8.90
- Tossed in cinnamon sugar with maple syrup
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Miss Veggie (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- Mozzarella, jalapeños, tomatoes, onion, capsicum, pineapple & feta
- Authentic Falafel $12.90
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Mexicana Mince Nacho (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- Tomato base, mozzarella, nacho chips, mince beef, jalapeños, tomatoes & sour cream
Boat shed cafe
Phone
034414146
Opened hours
Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , Contemporary , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Groups , Lunch , Seating , View , Highchairs Available , Street Parking , Local cuisine , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating