Brodie Estate in Wellington Menu

Nearby Sample Menus

Crumbed Mushrooms $8.80
- Filled with beef, ginger and spices, served on rice with sweet and sour sauce.
Onion $2.00
Fishermans Basket $15.95 Light / $23 Main
- A selection of choice crumbed seafood
Crumbed Mushrooms $15.95
- Filled with beef, ginger and spices, served on rice with sweet and sour sauce
Hot Beef and Avocado Salad $15.95
- With crispy noodles and salad greens
Soup of the Day $6.80
- Please see the special board
The Platter $15.95
- Crumbed mushrooms, chicken tenderloins, squid and prawns with sweet and sour dipping sauce
All steaks are served with your choice of garlic butter, pepper butter or mushroom & red wine sauce

ADD curry sauce (V, GF) $10.00
Antipasto platter $55.00
- A selection of classic Mediterranean fare (3 - 5 persons)
Open Style Steak Sandwich $21.00
- Chargrilled minute steak, caramelized onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
Mesclun and vinaigrette (V) $5.00
Lamb $21.00
- With Swiss cheese, beetroot, caramelized onion & mesclun
Spicy Pulled Pork $18.00
- With Swiss Cheese & slaw
Bread & Dips (V) $12.50
- Local Artisan bread served with hummus, dukkah, olive oil & balsamic vinegar
Chicken Schnitzel $19.00
- With Swiss cheese, slaw & chipotle sauce

Superslaw $8
- kale, carrot, red onion, corn, nuts, cabbage, fix n fog peanut butter, nuts, seeds.
Lamb neck $14
- moroccan spices, tzatziki, jus, wood sorrel flower
Polenta chips $9
Vege burger balls $10
Southern fried halloumi chips $11
Chorizo $4
Foraged gnocchi- $9
- potato, onion weed, lemon wood, sundried tomato
Parmesan frieskewpie mayo $8

Mix pickle & Mango chutney $3.50
Paneer Makhani $10.90
- Fresh cottage cheese cooked in creamy tomato gravy.
Mutter Paneer $10.90
- Indus made cottage cheese cubes and peas in onion and tomato gravy.
Butter Chicken $10.90
- A world famous delicacy, boneless tandoori chicken pieces cooked in rich creamy tomato sauce.
Fish Makhani $12.50
- Boneless fish cooked in creamy tomato gravy.
Prawn Madras $13.00
- Cooked in subtly spiced coconut gravy and tempered with mustard seed and curry leaves.
Saag Paneer $11.90
- Fresh Indus made cottage cheese cubes simmered in subtly spiced spinach gravy.
Vindaloo Beef/Lamb/Chicken $10.90
- Hot & spicy specialty from Goa made with chilies, garam masala, garlic and vinegar.

Free range eggs $9.00
- screambled or pached choice of sour dough or five grain, toast of option
Oat & walnut pancakes $13.00
- servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
of bread $50 extra persuce
Bowl of fruit & yoghurt $9.00
- a selection of fresh & poached season of feuit w greek yoghurt
Maple & nut toasted muesli $10.00
- servedw milk, greek yoghurt & a selection of seanson al fruit

Roasted portobello mushrooms $18.00
- with wilted herb butter spinach, and haloumi served on 5grain
Classic big breakfast $20.00
- free range eggs on ciabatta - to your liking. With slow roasted tomato, bacon, mushrooms, kransky, spinach and hash browns
Crumbed chicken burger $15.00
- with bacon, brie and onion jam on a brioche bun
-spinach $16.50
Toast and spreads $6.00
- on ciabatta or 5 grain
-salmon $18.50
Free range eggs $8.50
- scrambled / poached / fried on ciabatta or 5 grain
Homemade potato rosti
- with spinach, free ranged poached eggs and hollandaise

STEAM PORK BUN $3.00
BBQ SQUID $7.00
STEAM RED BEAN PASTE BUN $2.50
BBQ SQUID $10.00
- with steam rice
CLASSIC PORK BAO $6.50
- braised pork belly, pickled mustard, coriander, crushed peanuts
STEAM BEEF & MUSHROOM BUN $4.00

Small $4.20
Lasagne
- Lasagne topping with creamy cheese sauce on a spicy beef mince and tomato base
Sausages rolls
- our special blend of sausage meat, freshly grated carrot, diced onion and touch of mixed herbs
Steak
- chunky prime beef Steak
Potato top Savoury
- Quality lean mince with added vegetables
Curry Chicken
- Tasty chicken fillet with a mild curry and vegetables
Savories $1.60
Mince & Cheese
- Cheese topping on quality beef mince

CHICKEN TIKKA MASALA $16.50
- Boneless chicken tikka pieces cooked in spices, onion and tomato gravy
ALOO GOBHI $12.50
- Potatoes and cauliflower tempered in cumin seeds, cooked in thick onion and tomato gravy.
BUTTER CHICKEN $16.50
- Boneless chicken pieces marinated overnight, cooked in clay oven and smothered in spices and tomato gravy.
PANEER JALFREZI $15.00
- Cottage cheese pieces cooked with seasonal vegetables and grounded spices.
LAMB VINDALOO $17.00
- Lamb pieces cooked in hot ground vindaloo paste.
VEG MAKHANI $14.00
- Fresh vegetable cooked in butter sauce finished with cream and Indian herbs.
Chicken wings(5 pieces) $12.50
- mildly spiced thick barbequed in clay oven.
Murgh malai tikka (5 pieces) $13.50
- boneless chunks of chicken in a unique blend of cheese and cream.

Choose from: bacon or kransky $4.00
Kids Chicken & Chips $8.00
Omelette $15.00
- w two fillings, choose from: bacon, cheese, salmon, mushroom, onion, spinach or tomato
Smoked Salmon Bruschetta $16.00
Corn Fritters $18.00
- w bacon, sour cream & a poached egg, topped w a meditteranean, avo salsa
Kids Fish & Chips $8.00
BBQ Pulled Pork Ciabatta $19.50
- w fried egg & Apple slaw, served w wedges
Cheese on Toast $6.00

Mexican Cheeseburger $6.50
- Mexican Beef Pattie with Sliced Cheese on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
Bacon & Egg Burger $8.50
- Streaky Bacon, Soft Fried Egg and a Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
Omelette & Toast $11.50
- Your choice of three fillings
Toasted Sandwich $6.00
- Your Choice of 3 Fillings: Cheese, Tomato, Pineapple, Mushroom, Corn, Onion, Egg, Ham, Bacon.
Chicken, Bacon & Avo $10.00
- Crumbed Chicken Snitzel with Streaky Bacon & Avocado on Lettuce, Tomato, Beetroot and Red Onion, With Garlic Aioli & Tomato Relish
Big Breakfast $15.00
- Bacon, Eggs, Hash Browns, Sausage Patties, Mushrooms & Toast
Egg Burger $6.50
- Grilled Beef Pattie with a Soft Fried Egg on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
Crumbed Fish $6.00