Brodie Estate in Wellington Menu

Are you the owner? Manage this listing for free.

Brodie Estate in Wellington has no menu available, but can choose from many other options such as breakfast mon-fri 7am-11am or brunch / lunch saturday 10am-2pm from Trade Kitchen. Istanbul Istanbul offers many options including Mix Dip Plate and -Combination of dips served w bread. The Fringe Bar includes a wide range like Fringe Vege Fries with Aioli or Fries. SP Stuffed Tomatoes and Bacon & Eggs on Toast from . Saigon Paris Bakery & Cafe offers Shanghai Kitchen and Shanghai xiao long bao.

Nearby Sample Menus

Sauteéd potatoes $8
Mushroom $3
Sourdough, rye, house butter (V) $5.5
Hand cut fries $10
Please inform your server of any allergies or dietary requirements
Lamb rump, cumin & garlic pumpkin, green beans, puy lentils, shallots, red wine & fennel jus (GF) $30
Béarnaise $3
Seared scallops, pancetta, pickled vegetables and paprika hollandaise (GF) $15

Half a free range chicken, olives, tomato & lemon salad $28.5
Shellfish steamed in white wine $13.5
Alfajores $10
- spiced shortbreads with dulce de leche ice cream & macerated berries
Baked barley "paella" with mushrooms & hazelnut picada $26
Fish with roast peppers, confit garlic & saffron aioli $30
Murellen pork, Swiss chard, almonds, quince $32
Chicken liver parfait with PX jelly $15 / pot
Escabeche vegetables $10

Cranberry $1.5
Moki $5.2
- Firm white fish with a medium fat content
Pulled - Pork Sandwhich $13
- Slow roasted free range pork shoulder, red onion, apple slaw and aioli
Halloumi Burger $13
- Grilled Zany Zeus Halloumi with mesclun, tomato,grilled aubergine, red pepper pesto and basil
Homemade Aioli $2
Moon fish $6.8
Blue warehou $5.5
- Firm white fish with a medium fat content
Blue cod $10.5
- Popular white fish with a low fat content

Nelson Scallop Dinner $11.00
- Fresh Nelson scallops with chips and salad
Hot Dog $3.00
Seafood Chowder $10.50
- Our winter special — fantastic!
Breakfast Muffin $5.50
- English Breakfast Muffin with egg, bacon and cheese
Egg $4.80
Pork small $7.50 large $9
King Prawn Dinner $11.00
- Four large king prawn cutlets with chips and salad garnished with garlic butter sauce
Fresh Fillet & Kumera Chips $13.00

Spaetzle
- Sauteed German style pasta
Bockwürst Smoked Pork
Hähnchen Schnitzel Crumbed Chicken Breast >>Chunky avocado salsa
Wiener Schnitzel Crumbed Veal Loin >>Rich tomato gravy
Chicken Wings Half dozen11/Dozen20
- Jägermeister bbq sauce or Bavarian mayo & parmesan cheese
Blue Cheese Mousse 15
- Cranberry chutney, toasted walnuts, watercress & dark rye
Knödel
- Slow cooked German style bread stuffing
Jäger Schnitzel Crumbed Pork Loin >>Bacon, mushrooms & onion gravy

Vanilla risotto(GF) $12.50
- with poached fruit and yoghurt
DDT(delicious deluxe toastie) $15.00
- bacon, hash brown, cheese, tomato, sweet chilli sauce, toasted and topped with hollandaise
Kids egg on toast $5.00
- poached, scrambled or fried
Homemade toasted bagel $13.50
- with Manuka smoked bacon and avocado with fresh tomato and basil
Chicken caesar salad $19.50
- grilled chicken breast, crispy bacon, cos lettuce, croutons poached egg with house-made Caesar dressing(containing anchovies and raw egg)
Eggs florentine $17.00
- spinach with homemade hollandaise
Pasta of the day
- please refer to daily specials board
Tomato, spinach, scrambled eggs, black pudding, hash brown, mushrooms, manuka smoked bacon, halloumi cheese, potato cake, sausage, avocado, smoked salmon, green side salad $5.00

Apple Crumble $8
- Granny Smith cinnamon apple crumbs with vanilla gelato
Asian Chicken Salad Bowl (GF) $15
- Wai wai noodles, chicken, carrot, capsicum, baby corn, iceberg lettuce, red cabbage, fresh coriander, mung bean sprouts and ginger sesame dressing
Zelati Gelato $8
- Choice of two scoops of gelato (vanilla, chocolate or berry) in a brandy basket
Creamy Kale Risotto (VGF) $15
- Creamy kale risotto, confit cherry tomato, feta and basil pesto marinated mushrooms
Side dishes $8
- Sojourn garden salad, french fries, potato wedges, steamed vegetables
Bread & Dips (V) $10
- German rye, ciabatta & focaccia chargrilled with today’s selection of dips
Pulled Lamb Sandwich $15
- Spiced Arabic style pulled Silver Fern lamb, mixed greens, roasted beetroot, hummus and charred onion in a farmer baguette with a side of fries
Tiramisu $8
- Classic Italian dessert, dusted with rich cocoa powder

Roasted Vegetable Salad $18
- roasted seasonal vegetables; spinach, kumara, parsnip, potato, carrot and beetroot in a cous cous mix with feta, betroot hummus, mint and pomegranante served with pita bread
Chicken Tandoori Salad $22.5
- marinated tandoori chicken thigh on crispy noodles with red onions, peppers, strawberries and drizzled with satay sauce.
Chicken $20
- Chicken slices, bacon, mushrooms, red onion and spinach on a tomato base with Mozzarella.
Fries $9
- with hefeweizen aioli and tomato sauce.
Mississippi Mud Cake $12
- Decadent, warm mud cake smothered in Fork Brewing’s chocolate stout with vanilla bean ice cream.
Crinkle Fries $8.5
- with hefeweizen aioli and tomato sauce.
Wedges $9.5
- with hefeweizen aioli and our Bohemian Hipster bbq sauce.
Bacon Wedges $11
- with a cheesy topping, served with sour cream.

TERIYAKI CHICKEN DON $11.90/$13.90
- teriyaki chicken, rice, salad, pickle, ginger, mayo(regular/large)
FAMILY BENTO $22.50
- salmon or chicken
SWEET CHILLI CHICKEN ON RICE $8.90
NUGGET COMBO $6.50
CHICKEN CURRY UDON NOODLE $11.90
- thick noodles with chicken curry, spring onion
YAKISOBA NOODLES $9.90
- thin yakisoba noodles with garden vegetables
KARAAGE CHICKEN DON $11.90/$13.90
- deep fried chicken pieces, rice, spring onion, mayo, pickles(regular/large)
SEAFOOD SUPREME $11.90

Caesar $19.5
- With grilled chicken breast
Hand cut fries, truffle oil, parmigiano $10
Long black $4.5
Mini Caesar, bacon, croutons, anchovies $10
Flat white $4.5
Latte $4.5
Port and red wine jus, Peppercorn jus, Porcini jus, Béarnaise sauce, Garlic butter, Horseradish sauce, Hot English mustard, French Dijon mustard, Seeded mustard N/A
Wakanui Eye Fillet 200gm $38
- 90 day grain finished, Angus and Hereford free range Canterbury cattle

1815 Beef Burger $18.00
- Grilled beef patty, pickled beetroot and smoked ricotta in a house bun with hand cut fries
Hand Cut Kumara fries with chipotle $8.50
House made muesli with local grains and organic yoghurt $10.00
Grilled Rueben on house rye, served with house made dill pickle and sauerkraut $13.00
Free range eggs “your way” on house made 5 grain $13.00
- 1 Cheese $14.00
Roast Pumpkin dip with a drunken raisin puree and grain crisps $9.00
Roast mushrooms and chive crème fraiche $9.00

Extra Sausage $4.00
• Dijon Mustard
• French Wholegrain Mustard
Mild Bratwurst $7.00
- 150gms of beef & pork manuka smoked
• Mild English Mustard
• Sweet Chilli Sauce
• Honey Mustard
• Hot English Mustard

French Toast $15.5
- Served with bacon, banana and maple syrup
Seafood Chowder (signature dish) $17.5
- Served in a cob loaf with deep sea fish, prawns, mussels and squid
Chicken Salad - grilled or crumbed chicken fillets (Summer Choice) $17.5
- Tossed warm potato, bacon and green salad with lightly spiced chicken fillet crispy noodle and basil pesto
Eggs any style on Sourdough or Wholegrain Toast $8.5
Soup of the day with fresh bread $10.5
Corn Fritters $17.5
- Served with bacon, green salad, salsa, sour cream and tomato chutney
Hash Stack $17
- Hash brown with sautéed spinach, scrambled eggs, bacon, smoked salmon and hollandaise sauce
Lamb Fry with port wine and fench thyme $18.5
- Garlic mushrooms in a creamy sauce topped with honeyed bacon and toast

Walnut & Herb Crusted Fish, Tarator Style $32
- – Oven Baked with a Tahini & Yoghurt Dressing, Crusted with Freshly Chopped Herbs, Walnuts & a hint of Chilli. Served on a Mixed Grain Salad of Quinoa & Wild Rice with Citrus, Edamame, Spring Onion & Mint. Pomegranate & Ginger Dressing(GF)
Paper Road’s Tasting Plate $45
- Chefs selection of an assortment from our startersfor (two people)
Assortment of Bread & Dips $20
- Lemon & Fennel Olive Oil, Fig Balsamic, Smoked Paprika & Preserved Lemon Hummus, Fragrant Baked Olives, & a Selection of Baked Focaccia & Pizza Breads(V, GF on request)
Grilled Lamb, Honey & Balsamic Roasted Beetroot Salad $25
- with Baby Greens, Feta, Toasted Walnuts & Sumac-Yoghurt Dressing( GF, DF on request)
Tararua
- Olive Oil, Garlic, Oregano, Mozzarella, Halloumi, Shavings of Parmesan, Cherry Tomatoes & Truffle Oil
Rustic Fries $5.50 Small $8 Large
- with Preserved Lemon Aioli(V, GF, DF)
Pansotti, Pumpkin & Ricotta $25
- - Served with a Citrus Infused Mascarpone Sauce, Hazelnuts, Rocket & Shaved Parmesan
The Big Shand
- Tomato, Mozzarella, Chorizo, Ham, Bacon, Spinach, Red Onion, Preserved Lemon Aioli