Brodie Estate in Wellington Menu

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Brodie Estate in Wellington has no menu available, but can choose from many other options such as breakfast mon-fri 7am-11am or brunch / lunch saturday 10am-2pm from Trade Kitchen. Istanbul Istanbul offers many options including Mix Dip Plate and -Combination of dips served w bread. The Fringe Bar includes a wide range like Fringe Vege Fries with Aioli or Fries. SP Stuffed Tomatoes and Bacon & Eggs on Toast from . Saigon Paris Bakery & Cafe offers Shanghai Kitchen and Shanghai xiao long bao.

Nearby Sample Menus

Sauteed market greens, garlic, chilli $7
Yellowfin tuna $22
- Caesar salad, slow egg, Parmesan, croutons, classic dressing
Grass-fed beef burger $22
- provolone cheese, gentleman’s relish, sesame seed bun
Sweet corn fritters $17
- cultured cream, avocado, smoky pancetta, jalapenos
Market catch m/p
- forever evolving
Lightly smoked citrus cured salmon $22
- summer beets, little gem, buttermilk curd, dill*
Ravioli of market fish $22
- brown butter, lemon, shaved fennel, summer herbs
Pork belly tostada $18
- Chinese cabbage, toasted peanuts, crispy flour tortilla, nam jim dressing

Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00

FISH & CHIPS 24.50
- PREMIUM FISH IN BEER BATTER W CHUNKY SUPPLY ROOM MADE TARTARE SAUCE, STEAK FRIES & SALAD
CEVICHE 7.00
- MARINATED IN A BLEND OF TOMATO, CUCUMBER, LIME JUICE, CORIANDER, RED ONION & COCONUT CREAM
STEAK, EGGS & CHIPS 25.90
- SIRLOIN GRILLED TO YOUR LIKING, FRIED EGGS & STEAK FRIES
BACON & EGGS ON TOAST 10.00
- SERVED W STREAKY BACON & POACHED EGGS ON TOASTED CIABATTA
PRAWN STAR BURGER 17.50
- PRAWN MEAT INFUSED W THAI GREEN CURRY & CORIANDER, SPICY ASIAN SLAW, SEAFOOD DRESSING IN A TOASTED WHEAT BUN & SERVED W KUMARA FLATS
MEATBALLS 7.50
- W A MILD CHIPOTLE SAUCE
CRUMBED SCHNITZEL 21.00
- SERVED W FRIES, GREEN SALAD & RED WINE JUS
PORK RIBS 9.50
- SLOW BAKED UNTIL TENDER & SMOTHERED IN OUR OWN JACK DANIELS “FIRE” BBQ SAUCE

Omelette Roti: $5.00
- A roti with an onion, egg and chilli filling
Breads
Banana Roti with ice cream $10.50
Rojak Satay Malaysia: $9.00
- This is a salad of finely sliced cucumber and carrot with slices of homemade doughboys served with a rich rojak sauce.
●Sides:
●Rice
Mee Goreng Mamak: $14.90
- Fresh noodles stir fried with bean sprouts, onions, chillies and egg. Your choice of mild medium or spicy, vegetarian, seafood or chicken.
Seafood Laksa: $17.90
- Selection of seafood served in a coconut cream broth infused with lemongrass. This is a mild dish with subtle flavours that is very satisfying.

The Longhorn Burger $22.00
- Our juicy homemade ground beef patty with grilled cheese ad rocket fuel, bacon, lettuce and onions, served with fries and aioli
Fish O' The Day $24.00
- Fresh caught local fish prepared and matched with chefs selection of flavours and seasoning, served with potato gratin and seasonal vegetable
Onion Rings $10.00
- Homemade onion rings with a complimenting tomato and horseradish dipping sauce
Lamb Shanks $26.00/ $30.00
- ( One Shank/Two Shanks ) Lamb Shanks braised in rich balsamic, mustard and red wine gravy until tender, placed on garlic mash and vegetables
Herbed Chicken Breast $30.00
- Tender chicken breast pocketed with baby spinach, herbs and cream cheese wrapped in bacon, bedded on garlic mash with lemon butter sauce and served with Longhorn slaw.
Beef Burger $12.00
- A delicious homemade ground beef burger with lettuce, cheese and crispy fries
Sauces N/A
- Creamy Mushroom: Sautéed mushrooms, rocket fuel and cream/ Béarnaise: Creamy white sauce flavoured with vinegar, wine, shallots, tarragon and chervil./Cracked Pepper: Traditional cracked pepper sauce derived from beef stock and thickened with a roux/ Garlic & Herb butter: Whipped butter with roasted garlic, chives, parsley and whole-grain mustard.
Eggs Bene $13.00
- Poached eggs & Bacon on toasted bread with hollandaise sauce

Green beans with bearnaise $8.00
Buttermilk fried chicken pieces with chipotle mayo $15.00
Fish n’ Chips $22.00
- Panko Crumbed Market Fish With Slaw, Fries & Tartare
Served medium rare, please allow 25 minutes
Falafel burger with pickled beetroot, feta & mushroom ketchup $14.00
Poutine beef fat fries with gravy & cheddar $10.00
Pork belly with kumara puree, baby carrots, grilled peaches & jus $26.00
Big brekkie with eggs, streaky bacon, cheese kransky, hashbrown & mushroom $19.00

Yeng Chow Fried Rice $13.80
Chicken and vegetables Noodle or Ho Fun Soup $8.80
Tempura Seafood $22.80
Beef in Black Bean Sauce Fried Noodles or Ho Fun $9.50
Beef and vegetables Noodle or Ho Fun Soup $8.80
Orange Beef $16.90
Chicken and Vegetables Fried Udon $10.50
Seafood Fried Rice $16.50

Mexican Wedges $15.90
- Potato wedges served with chopped Bacon, Melted Cheese, Sour Cream and Plum Sauce
Seafood Basket $19.90
- A Basket of Battered Fish, Crumbed Prawns with tails, Squid Rings and side chips, served with homemade Sauce and Tartare Sauce
Healthy Pick $10.90
- Smashed Avocado and Fresh Tomato on Toast
Skipping Dolphins $7.90
- Dolphin shaped Ham or Egg Sandwiches served on a bed of salad
Chicken in a Basket $7.90
- Chicken Nuggets served on a Basket of Chips
Basket of Chips $6.90
- A Basket of lightly seasoneed Chips, served with Aioli and Tomato Sauce
Omelette $15.90
- Omelette with Multigrain Toast, Choose 3 Fillings from Ham, Bacon, Chicken, Cheese, Mushroom, Onion, Spinach or Tomato
Curly Fries $7.90
- A Basket of lightly seasoned Curly fries served with Aioli and Tomato Sauce

HOUSE-MADE MUESLI $8.00
- with seasonal fruit compote & greek yoghurts
SALMON QUICHE $9.00
- with salmon and asparagus (GF)
BREAKFAST PIE $7.50
- Bacon, egg & veg served with tomato chutney
VEGE FRITTATA $6.50
- veg & egg served with tomato chutney (GF)
TOASTED CROISSANT $5.50
- with jam and butter
TOAST $6.50
- Two slices of toast (wholemeal or GF) >> with choice of spread: peanut butter, jam or marmite
FRUIT SALAD $6.50
- Seasonal fruit with greek yoghurt
SPANAKOPITA $8.50
- Feta & spinach wrapped in filo

Smoked salmon with white anchovy caper sauce and pickles $14.00
Sake apricots, butterscotch sauce, whipped cream and sliced almonds $7.50
Honey $4.00
Fresh lemon curd $5.00
Smoked chicken with white anchovy caper sauce and pickles $14.00
Bourbon peanut butter, banana and chocolate ganache $7.50
Nutella (banana optional) $4.50
Brandied Cherries - topped with chocolate ganache, whipped cream and sliced almonds $8.00

Lunch Box $6.50
- 1 x Chips 1 Chicken Thigh 1 Chicken Drum
Chicken $5.00
Chicken / Chips or Fish / Chips $7.90
- Wedges, Bacon & Cheese
-Combo $8.80
Rump Steak with Eggs Chips or Wedges $14.90
B.E.C.T with Tea / Coffee or Coke $12.90
Pork Chop with Wedges, Salad $16.90
Kiwi Breakfast $11.90
- 4 Streaky Bacon, 2 Eggs, 2 Hash Browns, 2 Slices of Toast

LAMB LAVABDAR Small $9.00 Large $14.00
VEGETABLE BIRYANI $8.00
LAMB VINDALOO Small $9.00 Large $14.00
MINI SPRING ROLL $0.50
SQUID RING $0.80
HAM, CHEESE, ONION, PINEAPPLE, ORN, TOMATO $0.50ea
FISH $2.50
PLAIN RICE $3.00

Makanek and egg $14
- served same as above
Sojok spicy $10
- srved in pita bread with tomatoes, gherkins and a squeeze of lemon juice
Lebanese coffee $3.50
Kafta $12
- served in pita bread with hummus, tomatoes, gherkins, tabouleh with lettuce
Beef, lamb or chicken shawarka $12
- served in pita bbread with fried onions, tomatoes, lettuce, gherkins and tahini sauce
Hummus $7
- served in pita bread with tomatoes and lettuce(FRESH DAILY)
Lebanese style omelette $11
- served in pita bread with free range organic eggs, parsley, tomatoes and girkens
Kibbi $3.50
- with burght wheat onions and pire nuts(hand made mince balls)

French Toast $16.00
- Baguette, bacon, berry compote, and maple syrup
White chocolate panna cotta with hazelnut praline and blackberry compote $16.50
3 courses $55.00 Pp
Eggs on Toast $11.00
- Scrambled poached or fried egg on sourdough
Pan Seared scallops with peperonata and concass of tomato $18.50
- South island scallops, pepperonata, tomato, garlic, aioli mezuna
Cajun chicken $17.00
- Toasted ciabatta, bacon, mushrooms and cucumber
Veggie Works $18.50
- Corn fritter, has brown, grilled tomato, mushrooms and egg
Duck breast with savoy cabbage, fingerling potatoes and balsamic glaze $28.50
- Crispy skin duck breast, tossed savoy cabbage, fingerling potatoes, glaze