Brodie Estate in Wellington Menu

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Brodie Estate in Wellington has no menu available, but can choose from many other options such as breakfast mon-fri 7am-11am or brunch / lunch saturday 10am-2pm from Trade Kitchen. Istanbul Istanbul offers many options including Mix Dip Plate and -Combination of dips served w bread. The Fringe Bar includes a wide range like Fringe Vege Fries with Aioli or Fries. SP Stuffed Tomatoes and Bacon & Eggs on Toast from . Saigon Paris Bakery & Cafe offers Shanghai Kitchen and Shanghai xiao long bao.

Nearby Sample Menus

Lamb ribs, onion cream, herb salad $18.00
Mushrooms / Black Pudding $5.00
House Beans / Greens / Pork & Fennel Sausage $4.00
Bacon $6.00
Boneless chicken wings, kimchi mayonnaise $10.00
Clams, ramen noodle, green, xo sauce $22.00
Pearl Barley risotto, fried leek, brussel sprouts, taleggio $28.00
Hand cut Fries $7.00

Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10

Tofu with Bok Choy $11.00
Spiced Spring Chicken in Chilli $11.50
Shrimp with Bean Curd $11.00
Kimchi $2.00
Sait Pepper Pork $11.00
Sauteed Beef Filet with Black Pepper $12.00
Stir Fried Potato Chips $11.00
Eggplant with Garlic Sauce $12.00

The Lot $17.50
- NZ beef, Swiss cheese, bacon, egg and beetroot
Lamb Shank $27.50
- Slow cooked in Guinness, with peas, creamy mash and juss
Beef Schnitzels $24.50
- homemade onion rings, fries, slaw and jus
Burger of the week $12.00
Garlic bread $9.80
- with parmesan cheese
Garlic bread $9.80
- with parmesan cheese
Sea food $17.50
- prawns, smoked onion salmon, marinated mussels, avocado, capers, feta, red onion, tomato, and chilli mayo
Spicy hot chicken wings $20.00
- slaw and blue cheese dressing

The Grande $21.00
- poached eggs, crispy bacon, smoky black beans, hash brown, pan-fried mushrooms, slow-roasted tomato, hollandaise, on toasted ciabatta or five grain
Biro biro rice (v, v*, g/f) $4.00
Moqueca (g/f) $20/$38
- Bahian seafood stew of prawns, red cod, mussels, capsicum, tomato, coriander, coconut milk, w. biro biro rice. Single serve or share a pot for two
Served 10Am-3Pm Saturday & Sunday, 11Am To 3Pm Monday To Friday
Chorizo, black bean & spinach stuffed calamari, roasted tomato & red pepper sauce, steamed mussels (g/f) $22.00
-add shredded chicken $5.00
Sides Also Available.
Polenta mash (v, g/f) $7.00

Tempura with Coriander N/A
Turbot $9.7
Greek Salad $9
- Tomato,feta, cucumber, olive, red onion, mint and parsley
Curly $6
Marlborough Oyster and Prawn Po'Boy $12.5
- New Orleans style sandwhich finished with chiptole mayo, tartare sauce, lettuce, gherkin, slaw and hot sauce
Zelati Raspberry Velevet $6
- with raspberries from chile
Onion Rings $4
Handmade Vegtable Spring rolls $6
- w/dipping sauce

crumbed,battered or grilled
Tarakihi Fish(Crumbed or Battered) $4.50
Bluff Oyster $2.80
Battered Fillet (1 Fillet) $13.00
Pineapple Fritter $1.80
Chicken Nugget $0.90
Spring Roll $2.50
Super burger $8.40

Mafioso $17
- Mushrooms, onion, Italian sausage, capsicum, olives
Seafood Deluxe $24
- Tuna, shrimp, salmon, mussels, scallops, capers, anchovies & olives
Spaghetti Puttanesca $17
- Anchovies, onion, mushrooms, chilli, olives with tomato sauce
Marinara Pizza $18
- Tuna, onion, anchovies, capers, olives
add Mozzarella $2.50
Mama Mia $17
- Italian sausage, onion, capsicum, olives, fresh tomato
Ham & Pineapple $13
- Ham & pineapple
Salmon Fettuccine $17
- Smoked salmon, spinach with creamy cheese sauce

Edamame Beans $8
- w togarashi, seven spice, sea salt and sesame oil
Dark Chocolate Mousse $16
- w chilli, cardamom, orange, vanilla anglaise, pistachio tuile and lychee puff
Chicken and Coriander Dumplings $16
- w fresh ginger, crushed chilli and spring onion
Crispy Tempura Eggplant $17
- w crushed avocado, chilli, mint and sweet ponzu
Salt and Pepper Squid Legs $15
- w prickly ash pepper and chilli soy sauce
Pork and Chive Dumplings $16
- w ginger infused rice vinegar and soy sauce
Plum Sago Pudding $16
- Coconut milk and sago pearls w– plum anise sorbet, coconut praline and young coconut
Salmon Salad $19
- Char grilled salmon fillet on a hot and sour green tea smoked salmon salad, w– Vietnamese mint, green banana, chilli, lime and roasted rice

DAL MAKHANI $16.00
- lentils cooked with garlic, ginger and tomato with a base of butter
SAHI PANEER $15.00
- cottage cheese cooked with cashew nut gravy
MIX VEGETABLES $15.00
- all seasonal vegetables cooked with onion, tomato and gravy
PALAK PANEER $16.00
- rich spinach gravy cooked with cottage cheese
ONION RING $6.00
- sliced fresh onions coated in chickpea flour and deep-fried
CHICKEN MADRAS $15.00
- traditional southern chicken cooked with coconut flavoured masala
CHICKEN JALFREZI $15.00
- a combination of boneless chicken pieces cooked together with assorted seasonal vegetables in a special gravy
LACHHA PARANTHA $5.00
- wholemeal flour bread-flaky layered baked on a hot plate

Temaki (Hand roll) $3.30
Sushi & Sashimi Set $22.00
- Salmon, Whitefish, Foto Maki, Hoso Maki, Sashimi selections
Foto Maki (tuna roll) $2.80
Bento Set $9.00
- Salmon x 1, Whitefish x 2, Foto Maki x 2, Hoso Maki x 3
Inari $4.00
Salmon Sushi $4.00
Scallop Sushi $5.00
Squid Sushi $3.30

Creamy Pepper Sauce $3.50
Sauteed Mushrooms $3.50
Sausages, Eggs & Chips $12.00
- With coleslaw
Fries $7.00
- Served with tomato sauces
Baked Chicken Breast $20.00
- Wrapped in bacon, filled with Brie and topped with cranberry sauce, with salad & fries
Wedges $13.00
- Wth bacon, cheese, chilli sauce & sour cream
Risotto Cakes $11.00
- Pumpkin & Feta cakes with tomato salsa
Cottage Pie $17.00
- A great winter favourite of minced beef, loaded with vegetables and topped with mashed potato and cheese

-salmon $18.50
Toast and spreads $6.00
- on ciabatta or 5 grain
Crumbed chicken burger $15.00
- with bacon, brie and onion jam on a brioche bun
-add fries $4.00
Shakshuka $10.00
- eggs baked in a herb tomato sauce with ciabatta
Scotch fillet $19.00
- with herb butter and truffle oil served with spinach and roasted tomatoes
Eggs benedict
- on ciabatta with poached free ranged eggs and hollandaise
French toast $16.00
- on ciabatta - bacon, banana and maple syrup

salmon tartare, dill & lemon crème fraiche, grilled bread g* d $14.00
Soup / salads add add $4.00 for smoked chicken
pizza g* add 3 for gluten free base
with both d $11.00
mussels, spicy tomato broth, grilled bread g* d $24.00
linguini, aglio olio, garlic, parsley, chili v / add chorizo $16.00/ $22.00
smoked chicken, streaky bacon, red onion, chipotle $20.00
pk cheese burger, fries / add bacon g* $21.00/$24.00

Mordor $18.50 / $9.00
- Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)
Camembert Salad $7.00
- All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
Spare Ribs $12.50
- 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce
Gluttony $16.00 / $8.00
- Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
Pride $16.00 / $8.00
- Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers (Double / Snack)
The Kraken $21.00 / $10.00
- Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
Sloth $16.00 / $8.00
- Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
Cheesecake $4.50
- Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic