Brodie Estate in Wellington Menu

Brodie Estate in Wellington has no menu available, but can choose from many other options such as breakfast mon-fri 7am-11am or brunch / lunch saturday 10am-2pm from Trade Kitchen. Istanbul Istanbul offers many options including Mix Dip Plate and -Combination of dips served w bread. The Fringe Bar includes a wide range like Fringe Vege Fries with Aioli or Fries. SP Stuffed Tomatoes and Bacon & Eggs on Toast from . Saigon Paris Bakery & Cafe offers Shanghai Kitchen and Shanghai xiao long bao.

Nearby Sample Menus

  • Black pepper beef $12.90
    • Chicken, beef, or pork
  • Curry puffs $6.50
    • 5 pcs
  • Fried rice $12.90
    • Chicken, beef, or pork
  • Egg noodle soup with BBQ pork $12.90
  • Red curry $12.90
    • Chicken beef or pork
  • Chicken chilli paste $12.90
    • Chicken, beef, or pork
  • Grilled chicken with satay sauce $12.90
  • Noodles $2.00
  • Meat $5.00
  • Streaky bacon $3.00
  • Potato popcorn (chilli aioli) $10.00
  • Kumara fries (aioli) $7.00
  • Coles law $4.00
  • Char-grilled breads & dips $8.00
  • Avocado $2.00
  • Beetroot $2.00
  • Chilli squid $10.00
    • Crispy fried squid dusted with shichimi, served with a chilli coriander dipping sauce
  • White rice $3.00
    • Steamed or sticky
  • Chicken raisukaree $21.00
    • A mild, coconut and citrus curry, with chicken, mangetout, peppers, red and spring onions, served with white rice, a sprinkle of mixed sesame seeds, red chillies, coriander and fresh lime
  • Yasai steamed gyoza $10.00
    • Five tasty steamed yasai dumplings, served grilled and with a dipping sauce
  • Chicken itame $21.00
    • Rice noodles in a spicy green coconut and lemongrass soup, topped with chicken, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime
  • Yasai ramen $20.00
    • Traditional Japanese omelette, crispy fried silken tofu and mixed mushrooms in a vegetable noodle soup
  • Teriyaki steak soba $22.00
    • Sirloin steak with soba noodles in curry oil, mangetout, bok choi, red onion, chillies and bean sprouts in a teriyaki sauce, garnished with sesame seeds
  • Chilli steak ramen $22.00
    • Spicy chicken noodle soup, red onion, spring onions, bean sprouts, chillies, coriander and fresh lime, topped with sirloin steak
  • Edamame Beans $6.00
  • Kung Pao Chicken $16.00
  • Black Pepper Beef $15.00
  • Chicken and Cashew Nuts $16.00
  • Chicken/Beef/BBQ Pork Fried Noodles $14.00
  • Tofu and Vegetables $15.00
  • Shoestring Fries $6.00
  • Vegetable Fried Noodles $12.00
  • Steak-Egg & Mushroom $6.50
  • Combination $12.00
  • Steak & Onion $5.60
  • Curry Chicken $12.00
  • Hawaiian $4.70
  • Pork & Pineapple $12.00
  • Mushroom $4.70
  • Special Combination $14.50
  • Breakfast Stack*(V) $16.90
    • Of Mushroom, Tomato, Spinach On Hash Brown
  • Breakfast Pizza $16.90
    • Sausege, Bacom, Mushroom, Eggs Topped With Hollandaise
  • Mushroom And Spinach Penne Pasta (V) $19.90
    • With Creamy Garlic Sauce
  • Chicken Breast Melt**
    • With Bacom, Bbq Sauce And Shoestring
  • Lamb Shank Cassoulet $32.90
    • Served With Campbell'S Bean And Toulouse Sausage On Wholegrain Mustard Mash Vegetables
  • Palak Chole (V) $20.90
    • Chicken, Tomato And Spinach Served Mild
  • Waikanae Butchers Classic Cumberland Ring Sausage $24.90
    • Served With Creamy Wholegrain Mash, Season Vegetable And Topped With Onion Jam And Gravy
  • available Monday to Friday 11:30pm - 2:30pm
  • Oyster (6 Oyster) $19.80
  • Steak & Egg Burger $6.20
  • Kumara Chips $5.00
  • Tarakihi $8.50
  • Mussel $1.20
  • Seafood Fritter $3.50
  • Fish(Deepsea Cod, Warehou) $3.00
  • Spring Roll $2.50
  • NACHOS $15.00
    • baked Mexican corn chips topped with cheese, chilli beans, avocado, sour cream and salsa with beef or chicken
  • Cheese toastie $4.00
  • SEASONED WEDGES $9.00
    • served with sour cream and your choice of salsa sweet chilli or cheese and bacon
  • STEAKHOUSE FRES $5.50
    • served with garlic aioli and tomato sauce
  • EGGS ON TOAST $8.50
    • two free range poached fried or scrambled eggs on multigrain toast
  • CLASSIC BLAT $15.00
    • served with steakhouse fries
  • TUTTI FRUITI $10.00
    • freshly sliced fruits served with natural yoghurt and honey
  • Grilled lemon, sugar and whipped cream $3.50
  • Eggs on toast GF available $10,50
    • Soft poached free range eggs order w side options
  • Crisp kiwislaw $7,00
  • ●Starters
  • Soup of the day $9,00
    • W warmed roll
  • Kelp scallops (GF) $15,00
    • Pan seared w citrus salsa & wasabi mayo
  • Mussels (GF) $13,00
    • Half shelled w white wine & garlic
  • Chef's special recipe lasagne $19,00
    • Layered vegetables & pasta , creamy white sauce napoli sauce , parmesan polenta chips
  • ●Sea
  • Seasonal Roast Vegetables $6.00
  • Assorted NZ Cheese Platter $18.00
    • W/ fruit chutney, dried fruit & crackers
  • Vivant Chicken Burger $22.00
    • Marinated chicken thigh in a wholemeal bun with streaky bacon, cos lettuce, beetroot and horopito relish, marinated feta & rustic fries
  • All grill dishes served with seasonal roast vegetables & port wine jus or bearnaise sauce.
  • Vivant Vegetarian Salad $13.00
    • Cos lettuce, tomatoes, olives, chickpeas, feta, croutons, toasted almonds, tossed in homemade natural yoghurt
  • Crumbed Fish & Chips $17.00
    • With balsamic vinaigrette, mixed lettuce & tartare sauce
  • NZ Akaroa Salmon $32.00
    • Served w/ roast vegetable cous cous, roast almonds, seasonal green vegetables, chia seeds & coriander yoghurt
  • Ice Cream Trio $10.50
    • W/ mixed berry compote or chocolate sauce
  • OLI ROLL $10.50
    • WITH HAM & SWISS CHEESE
  • OLI ROLL $10.50
    • WITH TOMATO, MOZZARELLA & BASIL
  • BEEF BURGER & FRIES $19.50
  • DANISH RYE RUEBEN $16.00
  • OLI ROLL $10.50
    • WITH CURRIED EGG & LETTUCE
  • ACME SUMMER SALAD $25.00
    • + HOT SMOKED SALMON
  • DAILY FISH $26.00
  • ACME PIZZA MARGHERITA $21.00
  • Bread and Butter Pudding $15
    • Coffee and croissant bread and butter pudding, coffee gelato
  • Wakanui Eye Fillet 200gm $38
    • 90 day grain finished, Angus and Hereford free range Canterbury cattle
  • Power $18.5
    • Red quinoa, chickpeas, roasted beets, rocket, almonds, orange, Zany Zeus Halloumi
  • Mini Caesar, bacon, croutons, anchovies $10
  • Schnitzel Baguette $16.5
    • Breast of chicken, streaky bacon, mozzarella, slaw. Served with your choice of salad, potato skins or shoestring fries.
  • The Cheese Burger $25
    • Half pound medium rare Black Angus, McClures pickles, bacon, cheese, mustard, tomato sauce.Arobake bun. Served with agria potato skins
  • New season asparagus, lemon butter, pistachio crumb $10
  • Choose from our Selection (1 / 2 / 3) $10 / $18 / $26
    • Meredith’s goats cheese, Puhoi aged cheddar, Kikorangi blue, Puhoi brie, French brie, Kahurangi Creamy Blue, Cheese board served with traditional accompaniments.
  • Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
  • Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
  • Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
  • Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
  • Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush
  • Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
  • Please see our blackboard.
  • Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
  • Kids Fish & Chips $8.00
  • Scrambled Eggs & Bacon on Toast N/A
  • Fries $8.50
    • w tomato sauce & aioli
  • Kids Chicken & Chips $8.00
  • Avocado or mushroom $3.00
  • Garlic Mushrooms $12.50
    • w toast
  • Charlie's Hash Stack $17.50
    • w tomato, halloumi, hash browns & a poached egg / Extra w bacon $18.50
  • Boiled Eggs $5.00
  • -B.L.T. toast sandwiches $7.50
    • Streaky bacon, fancy lettuce, tomato, butter and homemade mayonnaise
  • -Onion / gherkin $1.00
  • -Set lunch burger $10.00
    • Beef burger(120g) x1 with french fries and green salad
  • -Sides
    • Vegetables salad with cider vinaigrette
  • -Crispy bacon egg benedict $13.80
  • -Vegetarian salad bagel $7.20
    • Cream cheese, capsicum, red onion, tomato, fancy lettuce, salt and pepper
  • Chicken nugget $1.00 ea
    • Minimum order 5 pieces chicken nuggets or with other deep fries food
  • -Vegetarian salad toast sandwiches $6.50
    • Mushroom, red onion, capsicum, cheese,butter, salt ajd pepper
Brodie Estate

Brodie Estate

location

Address

142 Dublin St, Martinborough, Wellington, 5711, New Zealand

phone

Phone

063068835

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: Closed, Friday: Closed, Saturday: 11:00 AM – 5:00 PM, Sunday: 11:00 AM – 5:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

New Zealand , Wine Bar

features

Features

Wheelchair accessible ,  Bar Scene ,  Outdoor Seating

Location
142 Dublin St, Martinborough, Wellington, 5711, New Zealand
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