Brodie Estate in Wellington Menu

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Brodie Estate in Wellington has no menu available, but can choose from many other options such as breakfast mon-fri 7am-11am or brunch / lunch saturday 10am-2pm from Trade Kitchen. Istanbul Istanbul offers many options including Mix Dip Plate and -Combination of dips served w bread. The Fringe Bar includes a wide range like Fringe Vege Fries with Aioli or Fries. SP Stuffed Tomatoes and Bacon & Eggs on Toast from . Saigon Paris Bakery & Cafe offers Shanghai Kitchen and Shanghai xiao long bao.

Nearby Sample Menus

Pork Mince Sauce with Noodles $11.5
- -Soy Pork Mince Sauce -carrot -Spring Onion -Bean Sprout -Cucumber
Crispy Sweet Sour Chicken With Rice $12.5
Sweet Sour Crispy Pork With Rice $12.5
Braised Chicken Leg On Rice $12.5
- -Chicken Leg(with bone) -Red Cabbage -Bean Sprout -Lettuce -Egg -Carrot -Corn
-Beef Brisket $11.5
-Beef $11.5
-Combination $14.5
Pan Fried Hand Made Dumpling (Pork/Beef) 10pics $10.5

Shrimp Salad $10.0
- on cos & shredded lettuce with thousand island dressing & lemon
T-Bone Steak $29.0
- served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
Apple & Rhubarb Crumble $8.5
- served with custard & vanilla ice-cream
Crispy Nacho Crumbed Chicken $13.0
- with a mild chilli & roast garlic dip
Vegetarian Fettuccine $17.5
- served with pan fried seasonal veges in a mushroom or portugese sauce
Fish of the Day $21.5
- served with beer battered fries, salad or seasonal veges & home made tartare sauce & lemon
Cheesy Garlic Bread $4.4
Seasonal Vegetables $4.8

Paua Fritters $19.00
- 250g Paua Fritters with Lemon and Aioli
Ice Cream Trio $9.00
- Home made, gluten free, and always changing!
Extra Shank $8.00
The Texan Burger $25.50
- The GM Cheeseburger with Chipotle BBQ Sauce, Onion Rings and Bacon
Spicy Prawns $18.00
- Prawns Sauteed with Garlic Butter, Chilli and Coriander served with Fresh Bread
BBQ Ribs $17.00/ $33.50
- Twice Cooked Pork Spare Ribs with Dry Rub and Chipotle BBQ Sauce (Entree Size/ Main Size)
Pork Belly $27.00
- Twice Cooked Pork Belly served with Garlic Mash, Red Wine Braised Cabbage, Watercress, Apple Chutney and Jus
Parmesan Bread $15.00
- Parmesan Pizza Bread with Fresh Dips

Anne Marie Special VV V $16.00
- A bangin‘ Tofu patty dressed in mustard, a slice of pineapple, lettuce and a capsicum & mushroom salsa
Tempura Prawns $8.00
- with Louisiana remoulade
Classic $12.00
- Creole-spiced beef patty with smoked cheese, lettuce, tomato, pickles and American mustard
Livvy‘s Vegan Chilli VV V $17.00
- spicy bean-based chili bowl pimped with vegan chocolate and secret spices served with rice, corn chips and guacamole - warm up your belly
Fish Fry $15.00
- Locally caught fresh fish, crumbed & deep fried southern style, dressed with Louisiana remoulade, lettuce, tomato and a sweetcorn chill salsa
2 SPICY CHICKEN
Check the cabinet for more treats!
Matt Daddy $15.00
- beef patty, bacon, roast portobello mushroom, and blue cheese

Roasted Cauliflower soup, shiitake mushrooms, black garlic, walnut, truffle oil (vego) $19.90
Pan-fried Prawn tails, garlic butter sauce, lemon, Italian parsley & tagliatelle $22.90
Groper, Jerusalem artichoke & bone marrow risotto, sautéed mushrooms, brocollini, split jus $38.90
Soft-shelled Crab, roasted pork belly, sweet tamarind, peanut slaw, coconut dressing $22.90
Catalan Crêpes with orange caramel sauce, vanilla ice cream $16.90
House Baked Sourdough Baguette $4.90
Kaikoura Scampi ceviche, avocado, Vietnamese mint, coriander, lemongrass, scampi oil $31.90
Todays choice of ripened cheeses served with fig & walnut compote- Pico, Beaufort, Roquefort (50gms per portion) $10.90

Bbq Pork $21.90
- Pulled pork, bacon, red onion, BBQ sauce, fresh oregano & mozzarella
Gluten Free Bases Available $2.00
Add $4.00
- Bacon
Eggs On Toast $8.00
- Eggs your way!
Crumbed Salmon $20.90
- Crumbed salmon cake, cos lettuce, tomato & lemon hollandaise
Add $2.00
- Colby Cheese & Streaky Bacon
Salmon Fish Cakes $14.90
- Side salad & lemon hollandaise
Veggie Delight $19.90
- Roasted courgette, capsicum, feta, fresh basil & mozzarella

Sides $4.00
- bacon, sausage, tomato, potato rosti, mushroom, sourdough, hollandaise, aioli
Pasta of the Day $18.50
- this changes daily we will let you know today's flavour
Chicken Breast Stuffed with Sundried Tomato and Spinach with a Pan Fried White Mushroom Wine Sauce and Garlic Rosemary Potatoes $30.00
Soup of the day, our fantastic wait staff will advise you of today's delicious flavour $12.00
Egg in a hole with bacon $9.00
Bacon and Cheese Pasta $9.00
Pancakes $17.00
- topped with caramelised banana, maple syrup and a berry mango compote
Beef and Chilli Bean Nachos $17.00
- topped with sour cream and fresh tomato salsa

ORIGINAL $10.00
- 3 satays, 2 rice, 1 roti, salad
CHICKEN WITH BREAD CURRY $7.00
- curry, 1 rice, 1 roti
BRAISED PORK
- braised pork, cucumber, herbs, pickle
Summer Roll $2.50
GRILLED CHICKEN
- grilled chicken, cucumber, herbs, pickle
Roti $0.60
TRADITIONAL
- grilled chase pork, pate, cucumber, pork rolls, pickle, herbs
HUNGER BUSTER $15.00
- 5 satays, 2 wraps, 2 rice, 1 roti, salad

Zany zeus halloumi, chard, orange $12.00
Two short dogs olives, fresh cheese $12.00
Bircher Muesli with Fresh Fruit & Zany Zeus Yoghurt $7.00
Eastbourne Village Meats Gold Medal Beef Sausages $5.00
Chocolate tart brulee $10.00
4 Course $65.00
Sourdough Toast with Fix and Fogg Peanut Butter $5.00
Fresh pasta, clams, pesto $20.00

Steamed rice $2.00
Chicken or Beef Soba $17.50
- a choice of chicken or beef with Soba and Vegetable Soup
Teriyaki Chicken Don $15.50
- Pan fried chicken with Teriyaki sauce
lriar4(Tofu) $3.50
Katsu Don $16.00
- Deep fried crumbed pork cutlet with egg and onion
Tuna Roll $3.50
Ozeki(sumo wrestler) $14.00
- crumbed fish, age dashi
Gyuusashi $10.50
- 9 pcs quick seared very rare beef slices with herbs special sauce

Pork Katsu $13
Takoyaki $7
- Ball shaped Japanese octopus dumplings
Combination of Pork & Chicken $15
Teriyaki Beef Donburi $13
Teriyaki Beef Noodle $13
- Pan fried beef with Teriyaki noodle served with Miso soup
Spicy Chicken Donburi $13
- Pan fried spicy chicken with vegetables on top of the rice served with salad and Miso soup
Green Salad - Vegetarian $5
- Green salad with avocado
Seared Salmon Nigiri $10
- 6 pieces of seared Salmon Nigiri

VEGETABLE STIR FRY $11.00
- wok fried seasonal vegetables with onion, garlic in an oriental stir fry sauce. Topped with caramelized shallots. Served with steamed rice >>
NASI GORENG REMPAH $13.00
- wok stir fried rice with seasonal vegetables cooked with the chef’s special sauce. Served with 2 chicken satay skewers, prawn crackers topped with peanut sauce and caramelized shallots.
VEGETABLE KURMA $11.00
- vegetables cooked in mild spices with tomatoes, cashews, potatoes, coconut and finished with lime juice. Topped with caramelized shallots. Served with steamed rice
FISH SAMBAL $15.00
- Grilled pieces of fish fillets prepared in a rich tomato, tangy sambal sauce. Served with steamed rice
AVAM MASAK LEMAK $10.00/$13.50
- Boneless chicken pieces poached in coconut cream, oriental spices, fresh lemon grass, and garlic. Served with steamed rice.Medium/large
CHICKEN KURMA $10.00/$13.50
- Boneless chicken pieces cooked in mild mixed spices with potatoes. tomatoes, cashews. coconut & finished with lime juice. Topped with caramelized shallots Served with steamed rice.medium/large
SATAY (6 sticks) $9.50
- Tender slices of chicken o beef marinated In spices and skewered on bamboo sticks. Grilled over medium-high heat and served with cucumber, onion and homemade peanut sauce.
MEE HOON $12.00
- Stir fried rice noodles cooked In a Malay mix sauce with vegetables and bean sprouts/CHICKEN/BEEF

Wedges $5.5
Beef burger $21.0
- bun, beef pattie, bacon, brie, tomato, lettuce, tomato relish, garlic aioli & fries
Sliders $18.0
- Choose 3 from the following: beer battered tarakihi, gherkin & tatare sauce / beef pattie, brie & tomato relish / chicken & garlic aioli / pork belly & apple relish
Cheese Board (one / two / three) $12.0 / $18.0 / $22.0
- Select from pakari aged cheddar, kikorangi blue or brie. Served with crackers & fruit relish
Loaf ½ $6.5 whole $12.5
- your choice of garlic or plain butter
Apple & berry crumble & vanilla ice cream $12.5
Wedges & sour cream sml $5.5 lge $9.5
- (add 2.0 cheese + bacon)
Corn fed chicken liver pate with port wine jelly $16.0
- Toasted sourdough, cranberry & orange relish

FIRECRACKER SLIDERS 1 FOR $5.00 OR
- Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo.
LITTLE TACOS $13.00
- With shrimp in a smoky chilli sauce with avocado and fresh fresh coriander in a soft shell
WANZI'S $12.00
- Crispy bean curd, smoked pork, spring onion and bread crumbs, served with a honey, chilli, ginger soy dipping sauce
SPICE GRILL CHICKEN SATAY $15.00
- Topped with homemade peanut sauce
PEPPERED SQUID $14.00
- With crispy panko crumbs and chilli flakes, served with lemongrass tartare
JUMBO PRAWNS $16.00
- Steamed with fresh spring onion, coriander, mint and basil
SUMMER ROLLS $13.00
- Vegetables and glass noodles wrapped in rice paper, served with a lime and chilli dipping sauce
CORN FRITTERS $13.00
- With spring onion, chilli, red onion and coriander

Mac & cheese $7.50
- With ham or vegetables
Creme brulee (please refer to waitstaff for today's flavour) $12.00
- Served with yoghurt & biscotti
-Lamb, beef, prawns and salmon $6.00
-Med $23.00
-Lg $29.00
Cannelloni $20.00
- Oven baked cannelloni pasta stuffed with spinach, pine nuts, tomato, cottage cheese, smoothed with ricotta & mozzarella. Served with salad
-Add chicken $4.00
Chunky handcut fries $9.00
- With aioli