Address
142 Dublin St, Martinborough, Wellington, 5711, New Zealand
Brodie Estate in Wellington Menu
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Brodie Estate in Wellington has no menu available, but can choose from many other options such as breakfast mon-fri 7am-11am or brunch / lunch saturday 10am-2pm from Trade Kitchen. Istanbul Istanbul offers many options including Mix Dip Plate and -Combination of dips served w bread. The Fringe Bar includes a wide range like Fringe Vege Fries with Aioli or Fries. SP Stuffed Tomatoes and Bacon & Eggs on Toast from . Saigon Paris Bakery & Cafe offers Shanghai Kitchen and Shanghai xiao long bao.
Nearby Sample Menus
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SPECIALTY FRENCH TOAST $16
- Stuffed with cream cheese, apricot jam and served with fresh fruit and maple syrup
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DEZINA BEANNIE $10
- Eggs on toast
- Spaghetti, beans or egg on toast $5
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Famous seafood chowder $13
- delicious bowl of chowder served with toasted bread
- Cornflakes with banana $5
- Plus: Sausage, hash cakes, mushrooms, bacon, grilled tomatoes, spinach. $2.50 p/item
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LIL BEANNIE $15
- 3 Eggs scrambled with smoked salmon on toast.
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TOAST $5
- (wholemeal or specialty white) butter and spreads
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Lamb (*) $21.00
- With Swiss cheese, beetroot, caramelized onion & mesclun
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Chicken Schnitzel $19.00
- With Swiss cheese, slaw & chipotle sauce
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V = Vegetarian GF = Gluten free add $2 for bun / bread
- * = Gluten free option available;
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Seafood Chowder $16.00
- With fresh fish, mussels & shrimps, lightly flavoured with paprika,served with local artisan bread
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Open Style Steak Sandwich (*) $14.50
- “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
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Chicken BLT (*) $15.00
- Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread
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Breads & Dips (V,*) $12.50
- Local Artisan bread, served with hummus, dukkah, olive oil & balsamic vinegar
- ADD fries $20.00
- TEMPURA SEAFOOD ROLL(8PCS) $16.50
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FRESH GREED SALAD LARGE $12.50
- served with 2skewers choice of chicken, prawn, salmon, chicken meat ball
- PRAWN $4.50
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M12 $18.00
- karaage, spring rolls. Ebi gyoza
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TEMPURA SEAFOOD SET $16.50
- choice of prawns, scallops, oysters or a combination in a light batter
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EDAMAME $6.00
- boiled green soy beans
- EGG $3.50
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FRESH GREED SALAD SMALL $5.50
- served with 2skewers choice of chicken, prawn, salmon, chicken meat ball
- Singapore Noodles $12.00
- Ginger & Spring Onion Chicken $13.00
- Bacon & Egg Fried Rice $12.00
- Seafood Noodle Soup $12.00
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12 Fish Pack $40.00
- 12 Fish & 3 Chips
- Vegetable Soup $9.00
- Chicken Fried Rice $12.00
- Chicken & Vegetables in Black Bean Sauce $12.00
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F3 PLA MA NOW (MED) $ 19.50
- Steamed fish fillets or whole fish in lime sauce with fresh garlic, chilli, coriander root
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SP1 BBQ CHICKEN $ 16.50
- BBQ chicken marinated in Thai herbs served with steamed bok choy and cabbage
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Y1 LARB GAI (Chicken) $14.50
- Chicken minced cooked in fresh Thai herbs with ground roasted rice and lime dressing
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Y3 THAI BEEF SALAD $14.50
- Tender grilled beef tender mixed with Thai herbs, tomato, carrot, spring onion, coriander, cucumber, lettuce, celery and lemon juice
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V1 SPRING ROLL VEGETABLES $6.50
- Vegetables spring roll served with plum sauce
- Mix Seafood $19.50
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E5 PRAWN IN BED (4 pieces) $7.50
- Delicately prawn mince on toast served with plum sauce
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E3 THAI FISH CAKE (4 pieces) $7.50
- Thai fish cake with mind curry paste and Thai herbs served with sweet chilli sauce
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Penne al Gamberi $18.00
- Penne pasta in tomato sauce with fresh tomatoes
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Penne ai Frutti di Mare $16.00
- Seafood in tomato sauce with penne pasta
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Pollo $16.00
- Tomato based pizza with wood smoked chicken, mushrooms, mozzarella cheese & topped with BBQ sauce
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Romana $16.00
- Tomato based pizza with anchovies, capers & mozzarella cheese
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Pane all' Áglio $6.50
- Garlic Bread
- Sorbetto al Limone $6.90
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Ravioli della Nonna $16.00
- Pasta pockets cooked in butter, sage & granny's special sauce
- Tiramisu $6.90
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Vegetable Pulao $14.00
- Sautéed vegetables, dry fruits and nuts tempered with cumin seeds, cooked with Basmati rice, garnished with cashews. Popular rice dish with no gravy. Served with raita.
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Prawn Madras $13.00
- Cooked in subtly spiced coconut gravy and tempered with mustard seed and curry leaves.
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Fish Amritsari $9.50
- Deep fried battered fish Punjabi style, served with mint sauce.
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Mango Chicken $11.90
- Boneless chicken pieces cooked in a creamy mango sauce flavoured with green cardamom.
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Samosa (Vegetarian 2 pieces) $6.00
- Deep fried pastry filled with potatoes, mild spices and green peas.
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Punjabi Chole $9.90
- Traditional Punjabi chick pea delicacy.
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Vindaloo Beef/Lamb/Chicken $10.90
- Hot & spicy specialty from Goa made with chilies, garam masala, garlic and vinegar.
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Tandoori Chicken Wings $9.90
- Chicken wings marinated with yoghurt and a combination of spices roasted in tandoor and served with mint sauce.
- Small $2.80
- Bombay Mix and Mixed Nuts $4.00
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Antipasto Platter $28.00
- A selection of Italian delicacies including Proscuitto, Salami. Manuka Smoked Ham, Pepperoni. Cheeses. Marinated Vegetables. Olives. Anchovies. Prawns, and Bread
- Garlic Bread $8.00
- 1Pm till late
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Hand Cut Wedges $8.00
- With Aioli
- 4Pm till late
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Corn Chips $7.00
- With Salsa and Sour Cream
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Smoked Beetroot $14
- w Horseradish Cream & Toasted Almond
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Warm Seasonal Vegetables $6
- changes daily
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Soup of the Day $12
- w Toast & Butter
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Pork Belly Salad $18
- w Apple, Pickled Red Cabbage, Walnuts & Feta
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Hummus $8
- w Roasted Chickpeas & Flat Brea
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Fish of the Day POA
- w Seasonal Accompaniments
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Seared Beef Salad $18
- w Roasted Red Onion, Wholegrain Mustard, Pickled Cauliflower & Almond
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Roasted Red Onion $6
- w Balsamic & Olive Oi
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Italian
- Ham, salami, mushrooms, tomato & cheese.
- Corned beef hash / bacon / ham / sausages / grilled tomato / field mushrooms. $2.70 (Half)
- An Americanos legend with two soft poached eggs served on a toasted English muffin with ...
- All prices are subject to change without notice.
- Scrambled eggs, chicken, onion, peppers, havarti cheese and coriander wrapped in a flour tortilla with hot or mild salsa, sour cream and green onion with guacamole served with a hashbrown. Vegetarian option - with spinach and mushroom. $19.90
- Pancakes
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A choice of ONE of the following:
- Bacon or ham or sausage or corned beef hash or mushrooms or grilled tomato-
- Full Portion $18.20
- Kun bao chicken on rice (spicy) / singapore fried rice noodle ( spicy) $11.50
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Lunch box $8.50
- 1 thigh, 1 drum, & small chips
- Small chips $3.00
- Chicken curry rice (spicy) / chicken fried rice / chicken chow mein $10.50
- Nasi goreng ( spicy) / pork wonton noodle soup / beef brisket noodle soup $11.50
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Snack box $6.30
- 1 thigh & small chips
- Double cheese burger & chips $12.90
- Except chicken, fish, hot dogs & sausages
- Penne Pasta With Tomato Sauce $7.50
- Greenlip Mussel & Tomato Soup with Crostini $10.00
- Vegetarian Fritters with Tomato Salsa, Wedges & Salad (DF)(GF) $10.00
- Crumbed Fish Pieces with Wedges $7.50
- Grilled Open Sandwich with Onions, Tomato & Edam, Salad & Wedges $10.00
- Chocolate / Berry / Caramel $7.50
- Winemakers Beef and Cheese Burger With Special Sauce, Salad & Wedges $10.00
- GF = Gluten Free / DF= Dairy Free
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Antipasti $38.00
- A selection of meats, cheese, house pickles, dips and marinades served alongside a range of our house baked breads and crackers to mop it all up
- Hand Cut Kumara fries with chipotle $8.50
- Vanilla Parfait with caramelized white chocolate and sour grapes $14.00
- Fried chicken with chilli butter, celery and blue cheese vinaigrette $13.00
- Roast tomato, wilted spinach or hash browns $4.50
- The breakfast menu is for the café. It is available from 7:00am till 11:30 am Monday to Friday
- Market Fish of the Day P.O.A.
- Pork dumplings, fried greens and dashi broth $10.00
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Hawaiian Burger 14.00
- Beef patty, fresh salad, egg, pineapple, beetroot, tomato relish, aioli, BBQ sauce served with thick cut fries
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Bangers on Mash 13.00
- 2 sausages, egg, fried onions, and gravy served on top of creamy mashed potatoes
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Creamy Chicken Fettuccini 15.00
- Chicken, bacon, and mushroom served with fresh salad
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Pork Belly 16.00
- Served with creamy mashed potatoes, fresh salad, and gravy
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Open Chicken Sandwich 16.00
- Chicken, bacon, mushroom, fresh salad, served with thick cut fries
- Fried Mushrooms 3.00
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Sirloin Steak 16.00
- 250g Sirloin steak served with thick cut fries, fresh salad, garlic butter, and tomato sauce.
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Roast Of The Day 16.00
- Served with roast veggies, mixed veggies, and gravy
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Veggie Works $18.50
- Corn fritter, has brown, grilled tomato, mushrooms and egg
- Bookings Essential, 90 minutes before show start time
- Pork Sausage /Bacon $4.00
- Grilled tomato Hash brown / Mushrooms $3.00
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Duck breast with savoy cabbage, fingerling potatoes and balsamic glaze $28.50
- Crispy skin duck breast, tossed savoy cabbage, fingerling potatoes, glaze
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Eggs on Toast $11.00
- Scrambled poached or fried egg on sourdough
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Steak cut fries $6.50
- With aioli and tomato relish
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Prosciutto wrapped chicken with mustard and mozzarella, cauliflower puree $27.00
- Chicken breast wrapped in bacon, mozzarella, cauliflower pure and green beans
Brodie Estate
Phone
063068835
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: Closed, Friday: Closed, Saturday: 11:00 AM – 5:00 PM, Sunday: 11:00 AM – 5:00 PM
Price
None
Type
None
Service
None
Cuisine
New Zealand , Wine Bar
Features
Wheelchair accessible , Bar Scene , Outdoor Seating
142 Dublin St, Martinborough, Wellington, 5711, New Zealand
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- Wellington Wine Bar Menus
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