Brodie Estate in Wellington Menu

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Brodie Estate in Wellington has no menu available, but can choose from many other options such as breakfast mon-fri 7am-11am or brunch / lunch saturday 10am-2pm from Trade Kitchen. Istanbul Istanbul offers many options including Mix Dip Plate and -Combination of dips served w bread. The Fringe Bar includes a wide range like Fringe Vege Fries with Aioli or Fries. SP Stuffed Tomatoes and Bacon & Eggs on Toast from . Saigon Paris Bakery & Cafe offers Shanghai Kitchen and Shanghai xiao long bao.

Nearby Sample Menus

Crispy Savoury Pancake $18.5
- The pancake made of rice flour and turmeric powder, stuffed with pork, king prawns, bean sprout and onions. Served with dipping sauce
Vietnamese Braised Salmon Fillet $25.5
- Braised marinated salmon fillet in clay pot. Served with crunchy salad
Grilled Tamarind Chicken $18.5
- Grilled marinated chicken thigh on stir-fried rice noodle on eggs, bean sprout and spring onion, sprinkle with crushed peanut
Vietnamese Braised Beef $18.5
- Slow-cooked beef brisket with rice noodles, kumara, carrot, potato and herbs
Salt and Pepper King Prawns $22.5
- Pan-fried king prawns with capsicum and onions
Fresh Tofu Rice Paper Rolls $11.5
- Steamed rice vermicelli, herbs and tofu wrapped in rice paper roll. Served with peanut sauce
Tasting Plate $18 / $27 / $36 / $9
- Fresh rice paper roll, calamari, spring roll and crystal dumpling. 2 people / 3 people / 4 people / Add per person
Chicken and Prawn Lotus Salad $18.5
- Chicken, king prawns, lotus root, daikon, capsicum, carrot and herbs

3 pcs $5.90
5 pcs $4.20
Baconator $10.20
- Introducing the meaty masterpiece. Four strips of New Zealand manuka smoked bacon, two Quality Mark sourced fresh beef patties, natural cheese, and topped with mayo and ketchup on a premium toasted bun. Carnivores rejoice!
S $3.50
Mushroom & Cheese Potato $6.20
- Lovingly wrapped in foil and baked in an oven, then topped with Wendy’s signature mushroom in cheese sauce.
M $4.10
Spicy Chicken Fillet $8.10
- With its irresistible fiery blend of eight spices and peppers, this original classic has long been Wendy's top selling chicken sandwich. The tender and flavourful Wendy's Spicy Chicken Sandwich gets its kick from a special mix of black pepper, chili powder and cayenne pepper, and is topped by mayo, lettuce, and a red, ripe tomato – all on a premium toasted bun
L $4.80

Trio Ice Cream $9.50
- Home made mango, pineapple and lime ice cream, served with Kit Kat chocolate.
Stir-fried Garlic Prawns $22.90
- Fresh prawns cooked with spring onion in a garlic oyster sauce.
Stir-fried Beef and Mushroom (In Five Spice Sauce) $18.90
- Stir-fried Beef and Mushroom (In Five Spice Sauce) Stir-fried lean beef with mushroom and a touch of ginger, garlic, oyster sauce and soy sauce.
Banana Roti $8.90
- Roti bread stuffed with banana, topped with chocolate sauce and served with vanilla ice cream.
Yoghurt Salad $2.80
Vegetable Dhal Curry $9.50
- Served with rice, chapatti bread and salad
Sago Pudding Gula Malaca $8.00
- Sago topped with palm sugar and coconut cream.
Udang Sambal $22.90
- Fresh prawns cooked in a thick sambal sauce consisting of garlic, ginger, onion, chilli, tomato and fresh coriander.

Kumara fries (aioli) $7.00
Meat $5.00
Wedges (aioli) $4.00
Swiss cheese $2.00
Kumara fries (aioli) $4.00
Fritter $2.00
Deli
- Bacon, chorizo, salami & mozzarella
Brie cheese $2.00

SASHIMI COMBO (SMALL 7 PCS) $12.50
TEMPURA SEAFOOD SET $16.50
- choice of prawns, scallops, oysters or a combination in a light batter
SASHIMI COMBO (LARGE 20 PCS 0 $25.00
LAMB $15.50
- slow cooked lamb with special sauce
M7 $18.00
- teriyaki chicken roll, prawn dumpling, fried chicken
PRAWN ROLL 6PCS $5.50
SASHIMI COMBO (MEDIUM 12 PCS ) $17.50
YAKI SOBA
- pan fried noodles with choice of teriyaki chicken or lamb (add $2 for lamb)

Salads/Sides:
- Beef and mushrooms
- Fresh Red Cabbage salad w/ orange dressing
Quiche & Pie: $7.00 / slice
- Spaghetti Bolognese $14.50
- Spaghetti with Zucchini & Gorgonzola $14.50
- Vegetarian and vegan focaccia sandwich $7.50
Many Italian and French Desserts

Lyall bay $10 / $20
- Smoked chicken, roasted capsicum, basil, mushroom, mozzarella, tomato base
Brooklyn $20.50
- Blue cheese, onion, rocket, wallnut, pear, honey drizzle, tomato base
Thordon $21.00
- Chorizo, sundried tomato, oregano, olive oil, anchovies, mozzarella, pesto
Wooden spoon ice cream sandwich $6.95
Island bay $10 / $20
- Prawn, garlic, zucchini, mozzarella, sundried tomato, anchovies, olive oil, tomato base
Tawa $9 / $17
- Ham, pineapple, mozzarella, tomato base
Petone $10 / $19
- eggplant, roasted capsicum, olives, onion, parmesan, mozzarella, tomato base
Karori $10 / $17
- Sundried tomato, mozzarella, fresh basil, extra virgin olive oil, tomato base

Vegetarian Gnocchi $21.50
- Homemade gnocchi cooked in a four cheese sauce w broccoli & hazelnut (V)
Bistro 169 Signature Cut Beef $28.50
- 250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
Eton Mess $12.00
- Crumbled meringue w fresh berries, vanilla cream, berry coulis & caramel sauce (GF) (DF option available)
Catch of the Day $29.50
- Pan fried fresh fish served w beetroot crumble pumpkin puree & burnt orange sauce (GF)
Artisan Bread Board $7.50
- Sliced sourdough & German rye bread w pesto dipping sauce, hummus w olive oil & balsamic reduction (GF option available)
Confit Duck $28.50
- Duck leg cooked in confit style w thyme & juniper berries, homemade gnocchi w hoisin sauce, carrot puree & kumara shavings (GF)
Baby Spinach & Tofu Salad $14.00
- Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
Vodka Cured Salmon $16.00
- Aoraki King Salmon cured w vodka, orange juice & fennel served w crème fraîche, bread croutons & garden mix lettuce & olive oil (GF option available)

Multigrain Toast with Halloumi $12.50
- Served with Avocado,tomato and grilles Halloumi drizzled with lime oil
-Kids $3.00
Eggs M ontreal $16.00
- Poached eggs served on English muffin layer sm oked salmon drizzled With Hollandaise Sauce
Nachos with Dip $8.00
- Nachos chips served with avocado dip,Salsa & Sour cream on side
Creamy Mushroom $13.00
- Mushroom in creamy sauce served on toast
Scrambled Egg M ushroom $10.00
- Scrambled egg Served On toasts with marinated mushroom on side
Corn Fritters $14.00
- Corn fritters served with salad, strip bacon, relish and sour cream
-Large $6.00

Chicken
Pulled pork
Mushroom
Add $1.00 each
- brie, avocado, sundried tomato
Salmon $11.50
Avocado $10.50
Salami
Ham

Green Beans $6.50
- Goats cheese
Strozzapretti $16 Sml / $25 Lrg
- Anchovy, broccoli, lemon zest
Chilli Olives $4.00
Spice Chicken $18.00
- Eggplant, red onion, basil tomato
Tomatoes $3.00
Flatbread Housemade $4.00
- Garlic or 3 Cheese
Cheese $9 1x / $15 2x / $21 3x
- Rye toast & pickled red onion
Sardines $16.00
- Gremolata toast

blue $23.00
- white base, kikorangi, rocket, walnuts
chancho asado con piña y repollo $33.00
- roasted pork ribs & pork belly with pineapple & cabbage
tortilla de patatas $12.00
- potatoes & onions spanish omelette
bufalina $27.00
- red base, rocket, cherry tomatoes, buffalo mozzarella
-All served with homemade bread
choripan $12.00
- chorizo, bread, mayo & pebre
berenjenas $9.00
- fried crumbed eggplants, lemon, oregano
ensalada de bearragas $9.00
- beetroot salad, quinoa, onions, coriander, yogurt, lemon

Grilled ham $4
Dukkan beed salad $19
- marinetd ribeye steak with a sprinkle of egyptian spice, tomato, mizuni and mesculan salad and bread crips
Soup of day $10
Baked eggs benedict $13
- served with slow roasted cherry tomatoes, basil infused hollandaise and toasted baguette
Bacon $4
Three cheese open tart $14
- blue brie and goats cheese tart topped with a rocket and cherry tomato salad
Crispy kale and sesame salad $16
- crispy kale, avocado, cherry tomatoes served with a sesame seed oil and soya sauce vinaigrette. Finished with toasted sesame seeds
Antipasti $18
- brie, feta and blue cheese walnut and rosemary almonds black olives, mascato grapes with toasted hazelnuts

BACON or CORIANDER stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo
PULLED PORK
- 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.
CRISPY POTATO
- Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas
CHICKEN
- Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo
FISH
- Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.

Toasted Paninis $5.50
Bacon, Egg & Cheese Croissant $8.00
Eggs Benedict $12.00
- Poached Eggs & Bacon on English Muffins with Hollandaise Sauce
Sausage, Bacon & Eggs on Toast $10.50
Small Chips $2.50
Snack Box $5.80
- Thigh & Chips
Fillings $1.00
- 1 x Sausage
Fillings $1.50
- Baked Beans