BurgerFuel in Wellington Menu

BurgerFuel in Wellington has no menu available, but can choose from many other options such as Black Pepper Beef or Beef and Black Bean Sauce from K-Zone. R & S Satay Noodle House offers many options including SPRING ONION & GINGER ON STEAMED RICE and CHICKEN WITH MIXED VEGETABLES ON RICE. Real Meat Pies includes a wide range like Beef Steak or Beef Steak & Kidney. Sashimi & Avocado Salad and Edamame Soy Beans from . Kazu Japanese Restaurant offers Palace Cafe and Nachos.

Nearby Sample Menus

  • Sweet Chilli $2.50
  • Chicken Satay $14.50
    • Skewered chicken satay served with Denny's own satay sauce
  • Hollandaise $2.50
  • French Slam $14.80
    • Bread dipped in egg batter, accompanied by strips of bacon, eggs and sausages, your choice of white or wholegrain toast
  • Sizzling Chicken $21.50
    • Marinated chicken breast grilled to perfection topped with sizzling sauce, grilled capsicum, onion and French fries on a hot plate
  • Cajun Fish $22.50
    • Grilled fish fillet marinated with Cajun mix and grilled to perfection, served with vegetables or salad and your choice of potato or French fries
  • Super Bird Sandwich $16.50
    • An or favourite, smoked chicken, sliced cheese, bacon strips and tomato on grilled toast
  • Add Mushroom or Pepper Sauce $3.80
  • Fried Chicken Sandwich $16.00
  • Burrito (V) (GF) $16.00
    • Add GF $2
  • ●French Toast $15.00
  • Black Pudding / Hash Browns / Pork & Chennai Sausage (GF) $5.00
  • Home made Toasted Muesli $13.00
  • Seared Salmon (GF) $19.00
  • Deep Fried Pickles $7.00
  • GF= Gluten Free
  • Kransky Melt $5
    • Served Toasted w Butter or Rockefuel Sauce
  • Steak & Cheese $7.50
    • Served w Rockefuel or Tomato Sauce
  • Ham, Brie & Caramelised Onion Croissant $7.50
    • Served Toasted w Butter or Rockefuel Sauce
  • Date Scone $4.50
    • w Butter & Jam. Served w Cream or Yoghurt
  • Bacon Toastie $9
    • Served Toasted w Butter or Rockefuel Sauce
  • Savoury Muffin $4.50
    • Served Toasted w Butter or Rockefuel Sauce
  • Chocolate Brownie $4
    • Served w Cream or Yoghurt
  • Neenish Tart $4
    • Served w Cream or Yoghurt
  • Shaking Beef $26.00
    • Vietnamese style wok seared beef fillet, with garlic, spring onion & red onion, served on peppery leaves with a lime dipping sauce
  • Indian Empire Spiced Chickpea Salad $18.00
    • with cauliflower, cranberries, chaat masala, cucumber, chilli, yogurt & Lot Eight Vietnamese olive oil
  • Bok Choy $9.00
    • with black beans, oyster sauce & garlic
  • Spice Grill Chicken Satay $16.00
    • topped with our warm housemade peanut sauce
  • 25 Herb & Spice Indian Lamb Curry $24.00
    • slow cooked diced lamb in a savoury spiced curry with our secret mix of spices; a Monsoon classic
  • Sichuan Style Clay Pot $19.00
    • seasonal vegetables, fresh chilli & tofu wok fried in a Chinese hot bean pasta
  • Malai Chicken $1600
    • tender pieces of chicken marinated in yogurt, cumin, ginger, cardamom & pepper then tandoor baked
  • Thai Yellow Chicken Curry $24.00
    • yellow coconut curry with kaffir lime, lemongrass & galangal
  • Eggs Bene $15.00
    • Choose from either of the classics: Traditional bacon or smoked salmon with baby spinach, topped with poached eggs and hollandaise sauce
  • Mushrooms in Garlic Sauce $5.00
  • Side Salad $4.00
  • Burgers $19.00
    • Choice of either our classic beef and bacon burger with all the trimmings or our chicken and mango salsa burger, served with fries
  • Pate $12.00
    • Homemade with apple and thyme. Served with onion relish and bread
  • Beer Battered Onion Rings $4.00
  • Bacon Melt $14.00
    • Grilled club sandwich, bacon, cheese, salad greens, served with fries
  • Pizzas come topped with our own tomato base and special blend of mixed cheddar. Ask us about 2 for 1 Tuesdays!
  • Ham, tomato, cheese or pineapple $5.00
  • Butter Chicken
  • Pies $6.00
  • Mince
  • Hot Chilli Cheese
  • Roast Vegetable & Creamy Mushroom
  • Bacon & Egg
  • Steak
  • 12 DUMPLINGS $9.50
  • SEAFOOD SUPREME $11.90
  • KARAAGE CHICKEN DON $11.90/$13.90
    • deep fried chicken pieces, rice, spring onion, mayo, pickles(regular/large)
  • SUPER SHRIMP CRAB SALAD $9.50
  • SEAFOOD SPECIAL $6.50
  • UDON NOODLE $8.90
    • thick noodles, soup, wakame, spring onions, inari
  • BROWN RICE COMBO $8.90
  • YAKISOBA NOODLES $11.90
    • thin yakisoba noodles with garden vegetables with chicken
  • Wakanui Eye Fillet 200gm $38
    • 90 day grain finished, Angus and Hereford free range Canterbury cattle
  • Seafood Chowder $18
    • Selection of seafood, seasonal vegetables, crusty fresh bread
  • Wakanui Rib Eye 300g $41
    • Hereford cattle, grassfed from Canterbury. Several muscle groups, more intense marbling, resulting in an intense beefy flavour
  • Hand cut fries, truffle oil, parmigiano $10
  • Latte $4.5
  • Power $18.5
    • Red quinoa, chickpeas, roasted beets, rocket, almonds, orange, Zany Zeus Halloumi
  • Lamb Mince on Toast $16
    • Palliser Bay Station lamb mince, grilled mozzarella, spices, crisp garlic bread
  • Schnitzel Baguette $16.5
    • Breast of chicken, streaky bacon, mozzarella, slaw. Served with your choice of salad, potato skins or shoestring fries.
  • 2 courses $35
  • Squid roasted over charcoal N/A
    • with venison boudin noir, gremolata and sauce nero
  • Snapper crudo N/A
    • with preserved lemon salsa, mint and Juno olive oil
  • Market Cheese N/A
    • with sultana sourdough, rye cracker and Braeburn apple salad
  • Parmesan gnocchi N/A
    • with spring onion, zucchini, broad bean and cow ricotta
  • Confit potatoes $9
  • Asparagus $10
  • Piccolo fritto N/A
    • with squid, monkfish and green lip mussels with spiced yoghurt and rocket
  • STEAM PORK BUN $3.00
  • STEAM RED BEAN PASTE BUN $2.50
  • STEAM BEEF & MUSHROOM BUN $4.00
  • CLASSIC PORK BAO $6.50
    • braised pork belly, pickled mustard, coriander, crushed peanuts
  • BBQ SQUID $7.00
  • BBQ SQUID $10.00
    • with steam rice
  • Chicken vindaloo $18.00
    • boneless chicken cooked with potatoes and vindaloo paste.
  • Chicken curry $18.00
    • boneless chicken pieces cooked with exotic spices in onion and tomato gravy.
  • Chicken lavabdar opn1 $12.00 Opn2 $13.00
  • Butter chicken (very mild) $10.00
  • Lamb madras opn1 $12.00 Opn2 $13.00
  • Lamb madras $18.00
    • boneless lamb pieces cooked with coconut cream in south indian style.
  • Tandoori chicken $11.00
    • king of tandoori kebab. Chicken with bone, marinated with ground spices, garlic.
  • Baoli handi $19.00
    • boneless lamb pieces, cooked with seasonal vegetables, brown onion and garlic paste.
  • Singapore Fried Noodles $11.80
  • Seafood fried noodles
  • Singapore fried rice noodles
  • Combination Noodles $11.80
    • soy sauce, chicken, beef, pork and prawn, veg
  • Mee Goreng $11.80
    • coconut, curry sauce, chicken and beef, veg
  • Sichuan Chowmee $11.80
    • sweet chilli sauce, BBQ prawn, chicken, beef, veg)
  • Mee Goreng $11.80
  • Wonton Noodle Soup $11.80
  • Chocolate Dipped $3.20
  • Butter Cream Cakes $2.90
  • Cream Lamingtons $3.00
  • Note: Some Varieties may Change on a Daily Basis
  • Bacon & Egg Savouries $2.20
  • - Salad $5.00
  • Large Raspberry Jam Buns $5.40
  • Medium $12.00
  • Soup Of The Day $12.50
    • Warmed Bread
  • -Add Slow-Roasted Chicken $21.50
  • Rocket And Parmesan Salad (GF, V) $6.50
  • Slow Roast Pork Croquettes, Aioli $10.50
  • Hand Cut Fries (GF, DF, V) $7.50
  • Citrus & Fennel Marinated Olives (V, GF, DF) $7.50
  • Spiced Cauliflower Fritters, Herbed Yoghurt (V) $9.50
  • Turkish Bread, Extra Virgin Olive, Oil, Dips $9.50
  • Pan Seared scallops with peperonata and concass of tomato $18.50
    • South island scallops, pepperonata, tomato, garlic, aioli mezuna
  • Sirloin Strip, rocket and radish salad, roast new potatoes and red wine jus $29.50
    • 300gm sirloin, rocket, red radish, daikon, new potatoes, red wine jus
  • Duck breast with savoy cabbage, fingerling potatoes and balsamic glaze $28.50
    • Crispy skin duck breast, tossed savoy cabbage, fingerling potatoes, glaze
  • Cajun chicken $17.00
    • Toasted ciabatta, bacon, mushrooms and cucumber
  • Mojito Cheesecake with cardamom biscuit $16.50
  • Pork Sausage /Bacon $4.00
  • Prawn with crispy spicy chorizo $16.75
    • Tiger prawns, chorizo, braised leek, brioche, citrus dressing
  • French Toast $16.00
    • Baguette, bacon, berry compote, and maple syrup
BurgerFuel

BurgerFuel

location

Address

6/178 Carlisle Road, Upper Hutt, Wellington, 5018, New Zealand

phone

Phone

045286888

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Burger , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Serves Halal ,  Quick Bites ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner

Location
6/178 Carlisle Road, Upper Hutt, Wellington, 5018, New Zealand
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