Address
3/25 Porana Road, Paraparaumu, Wellington, 0627, New Zealand
Butler's Chocolate Cafe in Wellington Menu
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Butler's Chocolate Cafe in Wellington has no menu available, but can choose from many other options such as Singapore Fried Noodle or Chicken from The Great Wall. Funicular Eatery offers many options including Bircher Muesli and Toasted Muesli. Clock Towers includes a wide range like Steak or Lamb Chop. OYSTERS - HALF DOZEN and SAVOURY from . Asian Takeaways offers Fish Boys and CLASSIC.
Nearby Sample Menus
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Berry Smoothie Bowl $12.00
- Berries, banana & almond milk topped with banana, chia seeds, blueberries & coconut flakes
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Salmon Poke Bowl $25.00
- Spicy marinated raw salmon or marinated tofu, avocado, carrot noodles, pickled cucumber, sticky rice, melon & a sesame soy chilli sauce
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Halloumi Burger $21.00
- Garlic & thyme roasted portobello mushroom, Zany Zeus halloumi, homemade chilli jam, lettuce, tomato, served with fries
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Portobello Benedict $18.00
- Sesame seed avocado balls on English muffins with portobello mushrooms, wilted spinach & homemade cashew hollandaise
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Kedgeree or Vegeree $18.00
- Manuka smoked fish or chargrilled vegetables on spiced brown rice, tomatoes, spinach, almonds & coriander, topped with a poached egg (marinated tofu available)
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Breakfast Stonegrill Dining $24.00
- 100g prime beef steak, chorizo, portobello mushroom & caramelised onions served with herb potatoes, salad & hollandaise
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Cinnamon Sugar Waffle $16.50
- Homemade waffle tossed in cinnamon sugar, served with bacon, banana, mascarpone & maple syrup
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Zucchini & Corn Fritters $18.50
- Served with Zany Zeus halloumi & fresh tomato salsa
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Braised Pork Belly On Rice $12.5
- -Pork Belly -Red Cabbage -Bean Sprout -Lettuce -Egg -Carrot -Corn
- -Seafood $13.5
- Stir Fried Flat Rice noodle with Beef $11.5
- Beef Spicy And Sour Egg Noodle/Rice Noodle Soup $12.5
- -Spicy Pineapple Chicken $10.5
- -Combination $14.5
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Beef Rice Noodle Soup $11.5
- -Beef -Lemon wedge -Bean Sprout -Onion -Coriander
- Stir Fried Flat Rice Noodle With Chicken $11.5
- Sauteed Beef Filet with Black Pepper $12.00
- Shredded Pork with Chinese Cabbage $11.00
- Boiled Pork Sliced $11.00
- Chicken Noodle Soup $9.00
- Soup Noodle with Pork Rib $9.90
- Shredded Pork with Vegetables, Sichuan Style $11.00
- Stewed Pork with Brown Sauce $12.00
- Shredded Pork with capsicum $12.00
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Creamy Mushrooms on Toast $10.00
- Creamy garlic sautéed mushrooms on toasted bread
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Onion Rings $10.00
- Homemade onion rings with a complimenting tomato and horseradish dipping sauce
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The “Boss” Burger $18.00
- Homemade ground beef patty with cheese, rocket fuel & crisp garden salad with a side of fries or wedges & aioli >>
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Lamb Shanks $26.00/ $30.00
- ( One Shank/Two Shanks ) Lamb Shanks braised in rich balsamic, mustard and red wine gravy until tender, placed on garlic mash and vegetables
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The T-Bone $34.00
- One half tender loin, one half sirloin this cut of prime beef is infused with flavour from the bone and weighs in at 500g
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Triple Chocolate Heaven $14.00
- A milk chocolate mousse, dark chocolate tart and a warm chocolate sauce with vanilla ice cream
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Sticky BBQ Ribs $15.00
- Pork ribs braised for twohours the coated in our homemade BBQ sauce
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The Porterhouse $25.00
- A tender and flavoursome steak, edged with a trimmed side of fat and weighing in at 250g
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Souvlaki Chicken $10.00
- Grilled chicken pieces with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
- Spanakopita $6.00
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Tiropita $5.00
- (Cheese Pie)
- Baklava $4.00
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Special $10.00
- Bacon, Halloumi, Onion, Fries, Tomato, Tzatziki
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Souvlaki Mititei $10.00
- Grilled Mititei with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
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Spinach Pie $7.00
- Fresh Spinach and feta cheese baked inside layers of homemade pastry.
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Halloumi Burger $10.00
- Grilled slices of Halloumi cheese served with beetroot relish, tomato, red onion & aioli inside a toasted bun.
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Fish Vindaloo $12.50
- Hot and spicy specialty from Goa made with chilies, garam masala, garlic and vinegar.
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Prawn Jalfrazi $13.00
- Prawns cooked with juliennes of onion, tomato and capsicum tempered with pounded coriander and cumin seeds.
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Onion Bhaji $6.90
- Onion mixed with chickpea flour, spices & deep fried until crispy.
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Madras Beef/Lamb/Chicken $11.90
- Cooked in subtly spiced coconut gravy and tempered with mustard seed and curry leaves.
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Korma Beef/Lamb/Chicken $10.90
- Boneless meat cooked with ground almond and cashew nuts in a creamy sauce.
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Butter Chicken $10.90
- A world famous delicacy, boneless tandoori chicken pieces cooked in rich creamy tomato sauce.
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Prawn Makhani $13.00
- Prawns cooked in creamy tomato gravy.
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Extra Plain Naan $2.00
- Leavened bread made of refined flour and baked in the tandoor.
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Apple Crumble $8
- Granny Smith cinnamon apple crumbs with vanilla gelato
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Caesar Salad $15
- Romaine lettuce, free range poached egg, anchovies, streaky bacon, croutons, shaved parmesan & creamy garlic dressing
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Creamy Kale Risotto (VGF) $15
- Creamy kale risotto, confit cherry tomato, feta and basil pesto marinated mushrooms
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Ciabatta Garlic Bread (V) $8
- Toasted with garlic & herbs
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Chicken & Leek Pie $12
- Creamy chicken pie with a side of Sojourn garden salad
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Asian Chicken Salad Bowl (GF) $15
- Wai wai noodles, chicken, carrot, capsicum, baby corn, iceberg lettuce, red cabbage, fresh coriander, mung bean sprouts and ginger sesame dressing
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Summer Fruit Platter $8
- Chefs selection of fresh fruit with a side of whipped cream
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Tiramisu $8
- Classic Italian dessert, dusted with rich cocoa powder
- Bacon Egg Dinner $15.50
- Fish Cakes $2.40
- Chips $3.00
- Tarakihi $10.00
- Fish $3.20
- Bami Goranf noodles $12.80
- Steak Egg Dinner
- Beef Lasagna $3.60
- Baklava $4.00
- Mixed $14.00
- Mujiver $14.00
- Lamb $14.00
-
Vegetable combo $15.00
- With fries and can of drink
- Mujiver $15.00
- Mixed $9.00
- Mixed $10.00
- SEAFOOD BENTO $11.90
-
KARAAGE CHICKEN DON $11.90/$13.90
- deep fried chicken pieces, rice, spring onion, mayo, pickles(regular/large)
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CHICKEN CURRY UDON NOODLE $11.90
- thick noodles with chicken curry, spring onion
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TERIYAKI CHICKEN DON $11.90/$13.90
- teriyaki chicken, rice, salad, pickle, ginger, mayo(regular/large)
- COMBINATION SALAD $11.90
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CHICKEN CURRY KATSUDON $13.90
- chicken curry with crumbed chicken fillet, rice, spring onion, ginger
- SALMON SASHIMI $10.90
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YAKISOBA NOODLES $11.90
- thin yakisoba noodles with garden vegetables with chicken
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Arancini $7.50
- mushroom, venison ragu
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Crab & Prawn Bisqué $18.00
- brandy cream
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Ravioli S $18 L $26
- house made ricotta, spinach, mushroom, brown butter and garlic crumb
- Additional Sauces $2.50
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Eye Fillet 200g $38.00
- Grass-fed, Prime Angus, Hawkes Bay
- Creamed silverbeet $8.00
- Brussel sprouts, Parma ham, ginger, maple butter $7.00
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An offering of N/A
- Hot English Mustard / Dijon Mustard / Wholegrain Mustard / Horseradish Cream
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SALMON CARPACCIO $14.00
- pickles & mascarpone cream with ciabatta
- Peanut butter & jam toast $7.00
- SALAD OF THE DAY $9.50
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POLENTA & PARMESAN CHIPS $7.00
- with Napoli sauce
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SPAGHETTI $8.00
- aglio olio V
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AGED ANGUS
- chives parmesan wafer & Napoli sauce
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CHARRED BROCCOLINI $14.00
- toasted chilies pepita butter grilled halloumi & lemon juice GF
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SLOW ROASTED BEETS $14.00
- whipped goat cheese, hazelnut & curried beet greens GF
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HALLOUMI GRILLE $13.50
- grilled halloumi served with homemade caramelized fig paste and rocket drizzled with fine olive oil
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LAS SIETE DE CHARCUTERIE small$24.00/large$45.00
- selection of cured gourmet meats served with seasonal homemade condiments our own duck liver parfait, and warm bread fresh out of the oven
- Warmed baguette $3.50
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OMELETTE BOURGEOISE $19.00
- Button brown mushroom and fresh garden herbs V
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PORK RILLETTES $14.00
- house-made served with warm fresh bread French gherkins our own tangy mustard
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L'OEUF EN COCOTTE $18.00
- semi-runny eggs baked on a roasted red capsicum puree served with chive oil, parmesan, and warm bread
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BRIOCHE PERDUE $18.00
- homemade traditional brioche topped with caramelized banana and crispy Bayonne ham, served with brioche mousse spheres with a dark chocolate glaze creme fraiche and mixed berry compote
- Maple sirup $2.50
- Pan Roasted Market Fish Served with Creamy Mash, Steamed Green & Semi Dried Tomato Vinaigrette (GF) $34.00
- Ore King Salmon Fillet Served with New Potatoes, Salad Greens, Sesame & Ginger Vinaigrette (GF) $30.00
- Chicken Nuggets, Hot Dog, Fish with Fries or Bacon & Cheese Creamy Pasta $12.50
- Gourmet Pesto Potatoes (V) $6.00
- 1/" Dozen Fresh Market Oyster, Natural Kilpatrick Crispy Fried $18.00
- Prawn Schnitzel with Creamy Mash, Seasonal Veg Jus, & Pineapple Salsa $28.00
- 500g Chef's Special BBQ Pork Ribs with Hand Cut Fries & Tangy BBQ Sauce (GF) $28.00
- Prime NZ Scotch Fillet Marinated in Red wine, Honey & Black pepper with gourmet pesto, potatoes, greens & star Anise Jus (GF) $34.00
- Omelet- pork $8.50
- Bacon, egg, sausage & toast $8.50
- Chicken thign $3.00
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Snack box $5.00
- 1 thigh & chips
- Any extra $1.00
- Chicken wing $1.50
- Scrambled egg, sausage & toast $7.00
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Lunch box $7.00
- 1 thigh, 1 drum & chips
Butler's Chocolate Cafe
Phone
042970863
Opened hours
Mon
9 AM to 5:30 PM
Tue
9 AM to 5:30 PM
Wed
9 AM to 5:30 PM
Thu
9 AM to 5:30 PM
Fri
9 AM to 5:30 PM
Sat
9 AM to 5:30 PM
Sun
10 AM to 4:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Dessert
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Desserts and Bakes
3/25 Porana Road, Paraparaumu, Wellington, 0627, New Zealand
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