Byron's Restaurant in Wellington Menu

Prime NZ Scotch Fillet Marinated in Red wine, Honey & Black pepper with gourmet pesto, potatoes, greens & star Anise Jus (GF) $34.00
Pepper and Maple Lamb Served with Paris Mash, Slow Roast Tomato, Seasonal Veg & Port Wine Just $36.00
Tequila and Lime Infused Chicken Served with Roasted Kumara, Greens Avocado & Spinach Salsa (GF) $28.00
500g Chef's Special BBQ Pork Ribs with Hand Cut Fries & Tangy BBQ Sauce (GF) $28.00
Ore King Salmon Fillet Served with New Potatoes, Salad Greens, Sesame & Ginger Vinaigrette (GF) $30.00
Tomato & Olive Linguine Served with Shaved Parmesan (V) $26.00
Prawn Schnitzel with Creamy Mash, Seasonal Veg Jus, & Pineapple Salsa $28.00
Surf & Turf 300g Scotch Fillet Topped with Prawns, Fresh Fish, Calamari in a Garlic Sauce with Fries & Salad $36.00
Pan Roasted Market Fish Served with Creamy Mash, Steamed Green & Semi Dried Tomato Vinaigrette (GF) $34.00
Fish & Chips $26.00
- Tempura Battered Fresh Fish / Chips with Lemon & Tartare

Nearby Sample Menus

Stuffed mushrooms $11
- confit portabella, chickpea, broccoli, zucchini, parmesan
Fruit Salad $10
- honey, yoghurt, freeze dried berries, nuts & seeds
Chefs burger POA
- changes weekly
Bone Marrow $12
Scrambled Eggs 2.0 $12
- wood sorrel, chives, basil oil, grainy toast
Seared beef $14
- rosemary, pine needle ash, candied beetroot, handpicked nasturtium
All burgers can be served on lettuce bun N/A
Market fish POA

Polenta mash (v, g/f) $7.00
-add shredded chicken $5.00
●The VBM (v) $15.00
- swap pork patty for potato & herb latke
Bahian marinated piri (g/f) $25.00
- piri roasted quarter chicken w/ blood orange & chorizo sauce & cassava gratin
Black bean & cashew bolinhos w. habanero coconut yoghurt (v*, g/f) $9.00
Slow $26.00
- braised oxtail in red wine, pickled pearl onions, wild mushrooms, creamy polenta mash
sprouts (v, v*, g/f) $7.00
-add Kapiti vanilla bean ice cream

-2 course $70.00
- Minced meat wrapped in lettuce
Lobster Sashimi / Salmon Sashimi / Lobster with Ginger and Spring Onion / Spicy Lobster / Hong Kong Style Lobster / Lobster with Garlic Butter Seasonal Price
Steamed Oysters in Garlic Sauce / Deep Fried Oysters $28.00
Sliced Pork with Shrimps & Vegetables / Pork in Satay Sauce / Stir Fried Shredded Bean with Pork Shrimps $20.00
Pumpkin with Salty Egg Yolk $18.00
Chicken Sweet Corn Soup with Crabmeat S $8 / M $36 / L $50
Beef in Satay Sauce / Orange Beef / Beef & Cashew Nuts in a Taro Basket / Spicy Beef with Vegetable $22.80
Honey Prawns with Sesame Seeds / Deep Fried Prawns with Coriander / Deep Fried King Prawns with Mango / Hot and Spicy King Prawns $28.00

250g Scotch fillet steak $21.00
- Served with coleslaw and chips and your choice of creamy mushroom sauce, garlic butter or pepper corn gravy
Mexican burger $12.00
- Crumbed chicken burger with lettuce, tomato and jalapeño cheese.
Salt and pepper squid $10.00
- With wasabi mayo
Beef and bacon burger $12.00
- Classic beef pattie with bacon lettuce tomato cheese and our tangy mayo
Chocolate fudge brownie $9.00
- Delicious chewy chocolate fudge borwnie smothered in rich chocolate fudge with vanilla in cream
Loaded potato skins $12.00
- With bacon spring onion and sour cream
-Add cheese for $2.00
Sundae $9.00
- With vanilla bean ice cream and your choice of chocolate or strawberry sauce

Venison $9.90
- (120gm prime venison patty, bacon, cheese, salad, tomatoes, onions & BBQ sauce)
Pineapple Fritter $2.50
Dinner 3 Chicken Pieces & Chips $9.90
Hot Dog $2.50
Fish Cake $2.50
Snack 1 Chicken Piece & Chips $5.50
Chicken Nugget $0.90
Burgers are served on a JUMBO bun with fresh salad, tomatoes, onion & sauces. N/A

Channa Masala $14.00
- Chickpeas cooked with ginger, garlic, onions and tomatoes
Prawn Biryani $19.00
- Basmati rice cooked with prawns, spices, garnished with coriander and serve with raita
Chilli Paneer $17.50
- Cottage cheese cooked with onion, capsicum and green chillies in soya sauce
Onion Kulcha $4.00
- Naan stuffed with chopped onions and a touch of spices
Vegetable Manchurian $15.50
- Deep fried vegetable balls cooked with onions, tomatoes, ginger. garlic in soya and chilli sauce
Bengali Fish Curry $18.00
- Seasonal fish cooked with ginger, garlic, onion, tomatoes and spices
Prawn Vindaloo $18.50
- Prawn cooked with spices and brown onion gravy in a hot vindaloo sauce
Fish Tikka $14.00
- Boneless fish marinated in mustard oil, yoghurt, spices and roasted in tandoor

Ground Chicken Omelette $18.50
- Ground chicken mixed with egg, fried and served with white rice
Stuffed Chicken Wings $10.00
- Two chicken wings stuffed with noodles, minced chicken and Thai spices.
Roti $5.00
- Thai Roti served with peanut sauce
Beef Salad $18.50
- Grilled beef mixed with chilli and salad vegetables served cold
Green Curry $24.00 / $18.50
- You choice of sliced meat cooked in coconut milk and Green curry paste with fresh vegetables, baby corn and white rice - Prawn / Chicken or Pork or Beef
Vegetarian Phad Thai $18.50
- Fried noodles Thai style with tofu, egg, cabbage and carrot topped with cashew nuts
Stir Fried Duck Breast with Chilli and Onion $24.00
- Stir fried BBQ duck breast with fresh chilli, sliced carrot and onion served with white rice.
Vegetarian Red Curry $18.50
- Tofu cooked in coconut milk and Red curry paste with baby corn and fresh vegetables, topped with cashew nuts

Fried bread, bacon, eggs and marty sauce open sandwich $10.50
Greek yoghurt mousse, thyme honey, poached figs and granola crumble $12.00
Cheese Platter, served with water crackers, choose from: Farmhouse brie, quince jelly, waxed blue, fresh sliced pear, toasted walnuts, aged cheddar, pickled beeetroot N/A
Add Bacon, Mushrooms, Black Pudding, House-baked Beans, Roasted Tomato, Kimichi, Pork Sausage (each) $5.00
3 cheeses $24.00
Beer-battered with tartare sauce (each) $4.50
2 cheeses $16.00
Pickled white anchovies, chives and tomatoes on a toasted baguette $17.00

Louisiana Chicken $18.5
- Butter milk fried chicken, baby mesculin leaves, crispy onion, grapes, raspberry vinaigrette
Deep South Calamari $18.5
- Pan fried calamari, baby vine tomatoes, rocket, coriander, red onion, mango & chilli dressing
West Coast White Bait Fritter $28
- West coast white bait, Tiptop bread, petit rocket salad, fresh lemon
Espresso $4.5
Long black $4.5
Caesar $17
- Cos lettuce, caesar dressing, anchovies, bacon, parmesan, poached egg
Lamb Mince on Toast $16
- Palliser Bay Station lamb mince, grilled mozzarella, spices, crisp garlic bread
Scotty’s triple smoked bacon, thick cut, grilled til crisp, canadian maple $11

-King $15.00
-Cheese Quesadilla $5.00
- Just with cheese and chipotle
-King $15.00
Jalapeno $1.00
Nachos with any meat
- Beef, pork, chicken
Pico de Gallo $2.00
-King $15.00
-King $13.00

Fish & Chips $18.90
- Fresh fish lovingly coated in beer batter, homemade tartare, chips & side salad
Cajun Chicken $22.90
- Cajun chicken, capsicum, mushrooms, sundried tomatoes & mozzarella
Crumbed Salmon $20.90
- Crumbed salmon cake, cos lettuce, tomato & lemon hollandaise
Cajun Chicken Wrap $18.90
- Lettuce, sour cream and salsa
Grilled Steak $21.90
- Sirloin steak, onion rings, hollandaise, cos lettuce & tomato
Classic Margherita $18.90
- Tomato, fresh basil, cracked pepper, extra virgin olive oil & mozzarella
Classic BLT $16.90
- Streaky bacon, cos lettuce, tomato & aioli
Add bacon $4.00 / Tomato $3.00 / Spinach $3.00 / Hashbrown $3.00 / Mushrooms $3.00

Tempura Fish $6.00
- Crisp Lettuce, Citrus onion, Tartare
-Large $19.00
Penne Arrabiata $13.00
- Napoli sauce, Chili, Garlic, Basil, Parmesan
Pulled Pork Sub $17.00
- BBQ sauce, Fennel Slaw, Chipotle mayo, Fried Shallots
Lunch Fish & Chips $14.00
- Mac’s Beer Battered Fish, Salad, Steak Cut Fries, Homemade Tartare, Lemon
Available Daily From 10am – 2pm
·Mushroom $6.00
- Kale, Caramelized Onion, Feta, Coriander mayo
(Soft Shell – Gluten Free available) Price per Taco

SPRING ROLL $2.40
MINI SPRING ROLL $0.50
CHICKEN TIKKA 8 PIECES $14.00
MEAT PATTIE $2.00
MINT CHUTNEY $2.50
GARLIC CHEESE NAAN $4.00
FISH $2.50
VEGETABLE SAMOSA (2 PACK) $5.00

The Works $19.00
- Grilled Bacon, sausages, poached eggs, grilled tomatoes, mushrooms with hash browns or fries
Eggs Bayside $15.00
- Poached eggs, English muffin, smoked salmon and hollandaise
Bagel with avocado and tomato $9.80
with chicken $9.50
Scrambled eggs $8.50
Bagel with cream cheese and tomato $8.00
French toast with bacon. banana and maple syrup $13.50
Pan-cake with fresh banana, roasted walnuts and maple syrup $12.50

Beef Oyster Sauce $12.90
- chicken beef pork
Tom Yum Soup w/rice/noodles $12.90
- chicken beef pork
Duck Noodle Soup $14.50
Spicy Fried Noodle $12.90
- chicken beef pork
Grilled Chicken w satay sauce $12.90
Chicken Chili Paste $12.90
- chicken beef or pork
Dim Sums 5pcs $6.90
Ginger Chicken $12.90

Byron's Restaurant

Address

21/161 Victoria Road, Wellington, Wellington, 0624, New Zealand

Phone

063640010

Email

None

Opened hours

Mon Closed Tue 4:30 PM to 9 PM Wed 4:30 PM to 9 PM Thu 4:30 PM to 9 PM Fri 4:30 PM to 9 PM Sat 4:30 PM to 9 PM Sun 4:30 PM to 9 PM

Price

$30 - $50

Type

None

Service

Fine Dining

Cuisine

Kiwi

Features

EFTPOS , Gluten Free Options , Vegetarian Friendly , Cash , Seating , No Takeaway , Cards accepted , Disabled Friendly , Dinner , Outdoor Seating , Full Bar

Byron's Restaurant in Wellington Menu

Nearby Sample Menus

Byron's Restaurant

Wellington Region > Wellington > Byron's Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

21/161 Victoria Road, Wellington, Wellington, 0624, New Zealand

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