Cafe Italiano in Wellington Menu

Are you the owner? Manage this listing for free.

Cafe Italiano in Wellington has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway . Trade Kitchen offers many options including breakfast mon-fri 7am-11am and brunch / lunch saturday 10am-2pm. Burger King includes a wide range like BUFFALO CHICKEN FRIES or LONG BBQ BEEF RODEO. Beef Steak and Beef Steak & Kidney from . Real Meat Pies offers Kera-la-carte and Assorted Pakkavada.

Nearby Sample Menus

2pc Quarter Pack $9.90
- 2pcs Chicken, Bread Roll.
Popcorn Chicken Lunch $6.00
- Mini Popcorn Chicken, reg Potato & Gravy, Chips and Drink.
3pc Quarter Pack $12.50
- 3pcs Chicken, Bread Roll.
Wicked Meal $31.90
- 8pcs Chicken, 6 Wicked Wings, lge Potato & Gravy, lge Chips, 1.5L Drink
-6 Pack Nuggets $4.50
Ultimate Burger Meal $14.40
- Colonel Burger, 1pc Chicken.
Original Recipe Piece $3.00
Colonel’s Stack $11.90
- Lettuce, 2 fillets, bacon, double cheese and BBQ sauce.

KUMARA BIM BIM $6.00
- with togarashi & siriracha mayo
BROKEN LEAVES $13.00
- Bitter chocolate mousse, salted pastry, vanilla & cassia anglise, burnt white chocolate, mandarin puffs
STEAMED BEANS $11.00
- with oyster sauce, fried garlic, sesame seeds
STEAMED BEANS $11.00
- with oyster sauce, fried garlic, sesame seeds
CHICKEN PARFAIT $11.00
- 5-spice & port wine free range chicken liver parfait, with fig jam, fried house made bread
PAPAYA SALAD $20.00
- Fresh green papaya, young carrots, long beans, cherry tomatoes, Vietnamese mint, coriander, peanuts, hot & sour Nahm Jim, crispy shallots. Option: Add grilled chicken $5.00
BANG BANG BURGER $18.00
- Lemongrass chicken with mango, tomatoes, Vietnamese mint, coriander, coconut & kaffir lime mayo, house made cashew bun. Served with Kumara Bim Bim Burger & Death From Above Beer Match 30
BANG BANG CHICKEN SALAD $25.00
- Lemongrass chicken, spiced cashew, fresh mango, Vietnamese mint, coriander, coconut, chili, lime & palm sugar, crispy shallots

Kadai Chicken $14
Pepper Fish $16
Butter Chicken $14
Fish Cutlet $2
Hawaiian $12.00
- Cheese slice, pineapple ring, sweet chilli
Veg Chili Porotta $10.50
Garlic Bread $4.00
Beef Ultah $16

House Cured Salmon
Egg $3.50
Home made Toasted Muesli $13.00
Black Pudding / Hash Browns / Pork & Chennai Sausage (GF) $5.00
Steel Cut Oats $13.00
GF= Gluten Free
Bacon Jam $8.00
Burrito (V) (GF) $16.00
- Add GF $2

Corn $ 2.60
Fish Cake $ 2.30
Paua Fritter $ 2.40
2 Fish 2 Hot Dogs, 2 Sausages, 2 Chips $ 18.70
Curry Roll $ 2.90
Crumbed Fish $ 3.70
Chips $ 2.80
Bluenose Dinner $ 13.50

Creme brulee $8.50
- Custard with caramelised sugar- see today's flavour on our blackboard
Salade nicoise $13.50
- Mesclun, tomato, green bean, tuna, anchovy, black olive, new potato, egg. Provencal dressing (Dairy free, Gluten free)
Quiche saumon epinard $7.50
- Savoury pie made of salmon and spinach
L'omelette au fromage $6.50
- Omelette with grated gruyere cheese
Vol-au-vent $9.50
- Bouchees a la reine- flaky pastry filled with mushroom, onion and bacon together with a mornay sauce
Salade parisienne $13.50
- Mesclun and lettuce, parisian ham, gruyere cheese, cheery tomatoes, egg, vinaigrette dressing (Gluten free)
Croissant miele au cantal $8.00
- Toasted croissant with cantal cheese and honey
Sandwich basque $7.50
- Banguette with chorizo and gherkins

Tandoori Platter for Two $24.00
- Sizzling platter of assorted tandoori entrees (chicken tikka, malai tikka, lamb seekh kebab, tandoori prawn)
Chicken Tikka Masala $15.50
- Boneless chicken cooked with onion, tomato, herbs and spices
Mango Chicken $15.50
- Boneless chicken cooked with mango pulp with a touch of cashew gravy
Paper Roast $12.00
- Crispy savoury pancake as thin and crispy as paper
Kadal Prawn $18.50
- Prawn started with thick out pieces of onion and capsicum cooked in onion gravy and spices
Basmati Rice $3.50
Tandoori Chicken Half $14 / Full $24
- Whole chicken on the bone, marinated in yoghurt overnight with ginger and garlic paste skewered and roasted in tandoor
Lamb Do Pyaza $16.50
- Boneless lamb pieces prepared traditionally in special spices and herbs and sautéed twice with sliced onion

- Vegetarian and vegan focaccia sandwich $7.50
- Spaghetti Bolognese $14.50
- Spaghetti with Zucchini & Gorgonzola $14.50
Many Italian and French Desserts
- Beef and mushrooms
- Chicken, leeks and potatoes
- Cured meat & cheese focaccia sandwich $7.50
Soup $7.50
- served with fresh or baguettes - Lentils Soup

Seasonal Roast Vegetables $6.00
Slow Braised Pork Belly $30.50
- W/ kumara puree, sauteed savoy cabbage, roasted balsamic beets & port wine jus
Espresso Panna Cotta $12.50
- W/ raspberry sauce & sponge fingers savoiardi
Assorted NZ Cheese Platter $18.00
- W/ fruit chutney, dried fruit & crackers
Bangers & Mash $12.00
- W/ gravy
Kids' Beef Burger $12.50
- W/ fries & tomato sauce
Vivant Beef Burger $22.00
- Homemade beef patty in a ciabatta bun with streaky bacon, cos lettuce, caramelised onion, cheddar cheese & rustic fries
Rustic Fries w/ Tomato Sauce $6.00

An egg on toast $5
Cheese sticks+ grapes $5
Toasted sour dough 7 seedor bagel with breakfast spreads $6
Hot apple and pomegranate juice $4
Deli kedgeree w potatoes smoked fish & poached egg $18
Toast & Jam sourdough, bagel or grain $6
Saute spinach and mushrooms on toast $15
Blueberry and yoghurt loaf with vanilla poached berries $12

Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00
Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush
Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
(These are designed to be a lunchtime-sized entree)
Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00
Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil

Teriyaki chicken
O’Nagiri $2.50
vegetarian Roll
Spring Roll
Cream Cheese & Avocado
Fresh Salmon
Crumbed Chicken
Tuna

Beef Short Rib $25
- Succulent slow roasted short rib with rustic mashed potato, winter veg + jus
Grilled Halloumi Salad 1 $8
- Grilled Halloumi and roasted winter vegetables on fancy garden leaves, honey mustard dressing
Steak Frites $26
- Craft Beer marinated Porterhouse beef steak topped with garlic butter. Served with fries + salad
Whitehaven Noble Riesling $9
Banoffee Pie $14
- Salted caramel, banana, shaved chocolate, chantilly cream
Chocolate Salame $14
- Classic italian rum infused log cake topped with berries and caramel
Lemon + Dill Fish Cakes $18
- Tzatziki and housemade chipotle aioli. Served with salad
Trio $18
- Fresh Tomato Sauce, Mozzarella, Blue Cheese, Parmesan

TWO SCOOPS OF DELICIOUS HOMEMADE ICE CREAM AND ONE BISCOTTI BISCUIT $9.00
MUESLI WITH FRUIT & YOGURT $12.50
FREE-RANGE PULLED PORK TOASTED SANDWICH WITH HOMEMADE APPLE SAUCE + SWISS AND MOZZARELLA CHEESE $12.00
MARINATED PERSIAN LAMB PITA POCKET SERVED WITH PICKLED GREEN SLAW AND SOFT FETA WHIP $11.00
HALOUMI WITH CIABATTA ROASTED TOMATOES AND DRIZZLED WITH GREENWOOD OIL $12.00
AVOCADO MASHED WITH FETA, LEMON JUICE AND MINT SERVED ON CIABATTA $15.00
SARDINES ON TOASTED CIABATTA WITH SALSA FRESCA $13.00
3PM - LATE

Sirloin Strip, rocket and radish salad, roast new potatoes and red wine jus $29.50
- 300gm sirloin, rocket, red radish, daikon, new potatoes, red wine jus
Prosciutto wrapped chicken with mustard and mozzarella, cauliflower puree $27.00
- Chicken breast wrapped in bacon, mozzarella, cauliflower pure and green beans
Steak cut fries $6.50
- With aioli and tomato relish
3 courses $55.00 Pp
Carrot and coriander fritters with haloumi and sweet lemon dressing $23.50
- Plump carrot and coriander fritters, grilled haloumi, baby leaves, lemon dressing
Eggs benedict $16.00
- Poached eggs, ciabatta, champagne ham, spinach and hollandaise
Works breakfast $19.50
- Eggs, bacon, mushrooms, tomato, sausages, hashbrown and toast
PP=Per Person