Cafe Italiano in Wellington Menu

Beef $9.50
Chicken Salad $12.50
- Cajun Chicken with fresh salad and cashew nuts
Nelson Scallop Dinner $11.00
- Fresh Nelson scallops with chips and salad
Eggs Benedict $12.50
- Poached eggs with crispy bacon on chunky bread and hollandaise sauce
King Prawn Dinner $11.00
- Four large king prawn cutlets with chips and salad garnished with garlic butter sauce
Vegetarian small $6 large $7.50
Hawaiian $4.80
Choose one garnish or mix them...

Waikanae*(v) $16.90
- halloumi, spinash, olives and roasted vegetable chutney
Kid'S Sized Breakfast Available Priced From $10.00
Mushroom And Spinach Penne Pasta (V) $19.90
- With Creamy Garlic Sauce
Marine gardens $17.90
- crispy battered fresh fish with garlic and herb aioli
Eggs Benedict $17.90
- Choice Of Bacom Or Smoked Salmon On Toasted English Muffin
Chicken Korna - Rich Cramy Sauce* $23.90
- With Cashew Nut Paste And Mild Spices
Breakfast Stack*(V) $16.90
- Of Mushroom, Tomato, Spinach On Hash Brown
**excluding BBQ sauce

Tiropita $5.00
- (Cheese Pie)
Baklava $4.00
Fries/Fries with Parmesan $6.00
- Thickly cut fries on their own or with grated parmesan cheese.
Fries $5.00
Bougatsa $4.00
Greek/Chicken/Lamb Salad $10.00
- Traditional Greek salad or seasonal salad vegetables with grilled pieces of chicken or lamb, drizzled with Greek salad dressing.
Parmesan Fries $6.00
Special $10.00
- Bacon, Halloumi, Onion, Fries, Tomato, Tzatziki

TERIYAKI SALMON DON $13.90
- fresh sea run salmon, teriyaki sauce, rice, salad, mayo, ginger
YAKISOBA NOODLES $11.90
- thin yakisoba noodles with garden vegetables with chicken
JUMBO CRUNCHY CHICKEN $11.50
NUGGET COMBO $6.50
6 DUMPLINGS $6.00
SEAFOOD SPECIAL $6.50
PRAWN UDON NOODLE $11.90
- thick noodles, soup, tempura prawn, wakame, spring onion
CHICKEN CURRY UDON NOODLE $11.90
- thick noodles with chicken curry, spring onion

Caesar $19.5
- With grilled chicken breast
Portlander Long Bone Op Rib $9.50 per 100gm
- Free range prime Hereford rib from Hawkes Bay, grassfed and left on the bone. Please ask for today’s cuts.
Port and red wine jus, Peppercorn jus, Porcini jus, Béarnaise sauce, Garlic butter, Horseradish sauce, Hot English mustard, French Dijon mustard, Seeded mustard N/A
Eton Mess $15
- Srawberry and pomegranate eton mess, strawberry sorbet
Caesar $17
- Cos lettuce, caesar dressing, anchovies, bacon, parmesan, poached egg
Macchiato $4.5
Roasted baby vine tomatoes, balsamic parmiggiano $10
Palliser Bay Station Lamb $18.5
- Palliser Bay Station Lamb, Moroccan spice, baby rocket, crumbled feta, garlic flat bread, grilled Zany Zeus Halloumi

Brioche French Toast $16.50
Eggs Florentine $15.00
- (mushrooms & spinach & hollandaise)
Big Breakfast $22.50
- with bacon, slow roasted tomatoes, roasted mushrooms, kransky sausage, hash browns, eggs (poached, fried or scrambled) & home-made chutney
- slow roasted tomatoes, roasted mushrooms, halloumi $4.00
- avocado, spinach, hash browns, hollandaise sauce $4.00
Bircher Muesli $11.00
- with poached seasonal fruit & honey yoghurt
Toast $8.00
GF- gluten free bread available

Pork Belly 16.00
- Served with creamy mashed potatoes, fresh salad, and gravy
Lamb Fry 13.00
- Served with bacon, fried onion and creamy mashed potatoes
Beef Nacho Large10.00/Small8.00
- Served on edible bowl with crispy corn chips, sour cream, and cheese
Chicken Nuggets 6.00
- Served with thick cut fries, and tomato sauce
Fresh Fish 16.00
- Served with thick cut fries, calamari, prawn-cutlet, tartar sauce, lemon wedge.
Open Chicken Sandwich 16.00
- Chicken, bacon, mushroom, fresh salad, served with thick cut fries
Egg 1.00
Beef Nacho 8.00
- Served on edible bowl with crispy corn chips, sour cream, and cheese

Larb Tod $8.00
- Spicy chicken meat balls
Pad Kaprow $12.50
- Stir-fried Chinese and basil with choice of chicken, beef or pork
Sticky Rice $2.00
Angel Wings $10.00
- Chicken wings stuffed with minced pork, vermicelli rice noodle and vegetables
Roti + Curry / Peanut Sauce $5.00
- Roti with choice of peanut or yellow curry sauce
Chicken Satay $7.50
Narm Tok $12.50
- Thai spicy beef salad
Pad Khing $12.00
- Stir-fried with ginger with choice of chicken, beef or pork

HALOUMI WITH CIABATTA ROASTED TOMATOES AND DRIZZLED WITH GREENWOOD OIL $12.00
HALOUMI WITH CIABATTA ROASTED TOMATOES AND DRIZZLED WITH GREENWOOD OIL $12.00
MARINATED PERSIAN LAMB PITA POCKET SERVED WITH PICKLED GREEN SLAW AND SOFT FETA WHIP $11.00
MUESLI WITH FRUIT & YOGURT $12.50
SUMMER SKEWERS, OLIVES, FETA, SPICY SALAMI AND STUFFED BABY PEPPERS 3 PER SERVING $10.00
TOASTED SOURDOUGH WITH CONDIMENTS $6.50
3PM - LATE
AVOCADO MASHED WITH FETA, LEMON JUICE AND MINT SERVED ON CIABATTA $15.00

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