Cafe Italiano in Wellington Menu

TODAYS WHITE FISH NIGIRI SUSHI>2 Pieces of nigiri sushi $4
today's Sashimi
- Fresh raw fish sliced into thin pieces. See our blackboard
TUNA NIGIRI SUSHI $5.5
- 2 Pieces of nigiri Sushi
mini udon noodle soup $7
Kumiage Homemade Zaru Tofu Cold $8
- This tofu is made without being rinsed in water, and is then drained on a sieve.
Tofu Steak $12
- Grilled firm tofu with teriyaki sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing.
tuna roll $5
Tuna Sashimi $12
- 5 Pieces of fresh tuna.

Any option from the a la carte menu $9.00
Lunch express set menu (daily) $30.00
Eggs florentine (GF) $20.00
- 2 poached eggs on an english muffin with wilted spinach and hollandaise sauce
3 cheese selection with biscuits, fruit and chutney $24.00
Roasted winter vegetables with balsamic $9.00
Honey-glazed rotisserie poussin, leek & cos fricassee, rocket & bacon risotto $42.00
To share with today's sauce and your choice of two sides
Green salad with cabernet sauvignon dressing $9.00

CHIPPIES $6.00
PAESANA $19.00
- olive oil garlic roasted potatoes, pancetta, rosemary, mozzarella
MARGHERITA DOC $21.00
- fresh tomato sauce basil, buffalo mozzarella, pelorino cheese, extra virgin olive oil
MOUGY $18.50
- fresh tomato sauce mozzarella spinach, olives blue cheese+garlic oil
CALZONE MASSIMO $22.00
- folded pizza with fresh tomato sauce, mozzarella, salame, pacotta, ham, mushrooms parmesan eggs
POLLO $19.00
- cream sauce, mozzarella, smoked chicken, mushrooms+ avocado
PARMA $24.00
- fresh tomato sauce, mozzarella rocket prosciutto parmesan + balsamic glaze
PRETZELS $4.00

Buttermilk pancake stack $17.50
- w maple syrup, banana & bacon & two fried eggs
Frings $12.50
- the best of both worlds, enjoy curly fries & onions in one basket w chipotle mayonnaise & ranch dressing
Taco plate - grilled fish $18.50
- two soft corn tortillas filled w your choice of meat, coleslaw & chipotle mayo w mexican rice & black beans
The dancing george big texas gumbo $17.50
- chef susie's family recipe using our own recipe andouille sausage w chicken & trinity served over brown rice
BBQ chicken & bacon burger $12.50
- grilled chicken in BBQ sauce w bacon, lettuce, tomato & red onion w chipotle mayo
Tostada $18.50
- w thunderspiced chicken
Add a fried egg, beetroot and/or cheese $1.00/each
Guacamole $3.00

Eggs your way with streaky bacon & hollandaise sauce $12.00
Weekend Brunch Menu from 10am - 3pm
Fresh Bongusto linguine with chilli, broccoli, courgette, pickled red onion, cherry tomatoes and sage butter $22.00
Creme brulee with pistachio biscotti & pressed rhubarb $10.00
Sugar cured duck breast salad with pickled beetroot, nectarine & feta $27.00
Pork belly with kumara puree, baby carrots, grilled peaches & jus $26.00
Shoestring fries with parmesan, truffle oil & aioli $8.00
Lavendar Eton mess with fresh berries & whipped cream $10.00

Pulled pork, bbq sauce, cheese & coleslaw $18.00
- Kids serving $9.50
Beef, saute mushroom & blue cheese mayo $18.00
Ham & mozzarella arancini $15.00
Blackened fresh fish served over crispy kumara with Creole sauce and rocket $23.00
Garden salad $5.00
Shoestring fries with tomato sauce $6.00
Beef, bacon & cheese with tomato relish $18.00

Soup of the Day $8
- Creamy pumpkin soup served with sour cream
3C Panini $8.5
- Free range chicken, camembert cheese and cranberry sauce
Vegetarian Panini $8
- Spinach, almonds, sundried tomato, pesto and tasty cheese
Soup of the Day $10
- Creamy pumpkin soup served with sour cream + cheese scone
Kids Panini $5
- Your choice of any two fillings
Gourmet Panini $9
- Salami, pear, blue cheese and caramelised onions
H.T.C. Panini $8
- Free range ham, fresh tomato and tasty cheese
Gourmet Granola $7
- Served with banana, yogurt and mixed berries

Toast $3.50
Wedges $6.00
- Served with sour cream & salsa.
Spring Rolls, Samosas & Chips $9.00
- Served with sweet chilli and aioli
Calamari Ring & Chips $9.00
- Served with Tartare & tomato sauce
Toasted Muesli $10.00
- Mues1i served with fresh fruit, yogurt and milk.
All burgers served with fries tomato sauce & aioli.
Chicken Burger $14.00
- 100% pure chicken breast with bacon, tomato and creamy aioli and serve with fries.
Chips $5.00
- Served with tomato sauce or aioli.

Mini beef lasagne $10.00
- beef lasagne served with a side salad and garlic bread.
Eggs on toast $10.00
- wairarapa free range eggs, poached, scrambled or fried, with sourdough toast.
Chicken $21.00
- chicken, grape, pesto, red onion.
Bread, hummus, olive oil and dukkah plate $14.00
- sourdough bread with housemade hummus and dukkah, and molive gold olive oil.
Mini corn fritters with bacon $10.00
- mini corn fritters with manuka smoked bacon, sweet chili sauce and sour cream.
Grilled haloumi salad $19.00
- grilled haloumi salad with sautéed mushrooms, roasted tomato and basil and pinenut pesto.
Chorizo $21.00
- chorizo, gherkin, red onion, capsicum, spinach.
Soup of the day $12.00

Steamed Rice $3.00
Budae Chige $40.00
- (serves 2 persons) ham & kimchi, vegetables, noodles, casserole in beef stock served with steamed rice, side dishes
Ice Cream $4.00
Kimchi Chige $17.00
- Spicy soup with kimchi served with steamed rice, side dishes
S-1 Dinner Set A (4 course main)
Bibim Bab / Hot Pot Bibim Bab $16.00
- Mixture of vegetables, chili paste, sesame oil, steamed rice
Yangnyem Chicken $20.00
- Fried chicken with spice
Dwanjang Chige $16.00
- Soy bean paste soup with bean curd & vegetables served with rice, side dishes

Le Majestique Au Beurre Salé Pour Deux(Large) $96
- 800g Hereford Rib of Beef Roasted In Thyme Butter, Roasted Pearl Potatoes, Cauliflower Gratin, Iceberg Lettuce, Red Wine Butter Sauce (For Two People)
Mon Sashimi(Small/Large) $30/$45
- Salmon Sashimi My Way (Signature Dish)
Petite Salade $10
- Iceberg Leaves, Cucumber, Mint & Lemon Dressing.
Ratatouille $10
- Eggplant, Capsicum, Zucchini, Onion, Garlic & Pesto Dressing.
La Langoustine(Small/Large) $30/$48
- Lemon Sautéed Scampi, Pork Hock Risotto, Pineau Des Charentes Sabayon, Bisque Sauce.
L’agneau(Large) $45
- Lamb Rump, Curried Neck Confit, Labneh Yoghurt, Roasted Aubergine, White Anchovies, Fried Polenta & Olive Nut Brown Butter.
Le Roy(Large) $99
- Prime Cut of Beef Fillet (500-600g), Served With Sides & Sauces (For Two People)
Gratin Dauphinois $10
- Traditional Potato Gratin with Gruyère Cheese.

PP=Per Person
Childrens portions available $7.50
Eggs benedict $16.00
- Poached eggs, ciabatta, champagne ham, spinach and hollandaise
Veggie Works $18.50
- Corn fritter, has brown, grilled tomato, mushrooms and egg
Prosciutto wrapped chicken with mustard and mozzarella, cauliflower puree $27.00
- Chicken breast wrapped in bacon, mozzarella, cauliflower pure and green beans
French Toast $16.00
- Baguette, bacon, berry compote, and maple syrup
Mojito Cheesecake with cardamom biscuit $16.50
3 courses $55.00 Pp

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