Cafe Italiano in Wellington Menu

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Cafe Italiano in Wellington has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway . Trade Kitchen offers many options including breakfast mon-fri 7am-11am and brunch / lunch saturday 10am-2pm. Burger King includes a wide range like BUFFALO CHICKEN FRIES or LONG BBQ BEEF RODEO. Beef Steak and Beef Steak & Kidney from . Real Meat Pies offers Kera-la-carte and Assorted Pakkavada.

Nearby Sample Menus

Seton Sirloin $23 200g / $29 400g
- Served with home cut chips, 1841 slaw, mushrooms & bearnaise
The Veg Burger $22.00
- Haloumi, mushroom, battered courgette, cheese, beetroot, gherkin, salad greens & chipotle aioli. Served with home cut chips
Apple & Blueberry Pie $10.00
Lemon & Passionfruit Mudcake $10.00
F.O.D P.O.A
- The Team will gladly inform you of today’s creation
Westpark Wings $15.00
- Half a dozen buffalo wings, served with house made blue cheese sauce
Eggs Benedict $16.00
- Bacon, poached eggs & hollandaise atop an English muffin. Served with hash browns.
Ben's Banoffee Tart $10.00

French Fries
- Made from New Zealand grown potatoes, golden, crunchy and generously sized.
5 pcs $4.20
M $3.40
Chili Chips and Cheese $6.10
- A bed of crunchy corn chips topped with Wendy’s famous meaty chili and a creamy cheese sauce
L $4.80
1/4 LB Single $6.90
- Our delicious, 100% fresh NZ beef patty topped with all the essentials: tomato, lettuce, pickles, mayo and ketchup.
Kids Meal Cheeseburger $5.90
- Made with fresh 100% Quality Mark beef, topped with NZ natural cheese and ketchup, on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids blackcurrant juice, Calciyum in three flavours, or Pump water 400ml), plus the kids toy.
Bacon Chicken Chompa $6.30
- A crispy all meat chicken patty partnered with bacon, cheese, tomato, lettuce and mayo, delivered on a plain bun.

BRUSHETTA $9.00
- Grilled wood fired bread topped with garlic, tomatoes, basil drizzled in olive oil an a touch of parmesan.
MARGHERITA BAMBINO WITH HAM $12.50
- Italian tomato sauce, mozzarella, smoked ham, fresh basil and parmesan.
MARGHERITA ORIGINALE $23.00
- Italian tomato sauce, buffalo mozzarella, fresh basil, parmesan cheese and olive oil.
GARIBALDI $28.00
- Italian tomato sauce, mozzarella, smoked ham, salami, spicy pepperoni, prosciutto di Parma, fresh basil and parmesan.
SORRENTO $19.50
- Italian tomato sauce, mozzarella, fresh basil and parmesan.
VESPA $21.00
- Italian tomato sauce, mozzarella, spinach, feta cheese, basil and parmesan.
TIRAMISU $13.00
- Tiramisu is a popular coffee-flavored Italian dessert. It is made of lady's fingers, dipped in coffee and Italian Liquor, layered with a whipped mixture of eggs, sugar, mascarpone cheese and chocolate.
LASAGNA $25.50
- A delicious traditional lasagne Bolognese layered with pasta, mozzarella and bechamel, topped with our Mama's homemade tomato sauce, fresh basil and parmesan. Served with a side salad.

Lamb Biryani $28.00
- Tender pieces of lamb cooked with rice
Palak Paneer $16.50
- Home-made cottage cheese cooked with spinach
Green Salad $6.00
Chicken Dopiaza $22.00
- Chicken Pieces off-the-bone cooked East Indian style, with fried onions lightly spiced.
Bhuna Josh $18.50
- Succulent pieces of lamb cooked in a thick gravy with a distinctive mint flavour.
Tandoori Mixed Grill (for one) $36.50
- Tandoori Chicken, Chicken Tikka, Nawob Tikka, Seekh Kebab and Reshmi Kebab A delicious assortment of Tandoori dishes, sizzling on an iron plate, served with: Onion Kulcha & Cool Dahi Raita.
Chicken Vindaloo $18.50
- Chicken curry with potatoes, very hot
Rogan Gosh $18.50
- Succulent pieces of lamb cooked in a thick gravy with a distinctive tomato flavor.

Won Ton Noodle Soup (serves one - 4 Dumplings)) $12.00
Prawns steamed with Gold & Silver Garlic $32.00
Siu Juk - Crispy Roasted Pork $23.00
Squid stir-fried with Black Bean Sauce & Capsicums $22.00
BBQ Pork Buns $6.00
Pork stir-fried with Seasonal Vegetables $20.00
Combination Chow Mein $20.00
Spicy Salt Tofu $16.00

Butter Chicken $10.90
- A world famous delicacy, boneless tandoori chicken pieces cooked in rich creamy tomato sauce.
Punjabi Chole $9.90
- Traditional Punjabi chick pea delicacy.
Punjabi Lamb/Chicken (Rogan Josh) $10.90
- Lamb pieces in a rich golden gravy cooked in traditional Punjabi style.
Extra Rice $2.00
- Plain, steamed Basmati rice.
Chicken/Lamb/Beef Saagwala $12.90
- Simmered in subtly spiced spinach gravy.
Aaloo Gobi $8.90
- Fresh garden cauliflower and potatoes cooked to taste with a hint of exotic Indian spices.
Mix pickle & Mango chutney $3.50
Chickpea Salad $4.50
- Boiled chickpeas mixed with chopped onions, tomatoes seasoned with fresh coriander, lemon juice and chat masala.

All burgers can come without the bun & with extra salad $18.00
Bacon, avocado & aioli roller three for $16.00
Beef, smash avocado & bacon with tomato relish $18.00
Pulled pork, bbq sauce, cheese & coleslaw $18.00
Sundaes $9.00
- warm chocolate fudge / Rhubarb & white chocolate / Raspberry meringue
Automat warm garlic bread $8.00
Grilled halloumi, saute mushroom, beetroot & pesto $18.00
Khandallah vegetable korma with paneer on brown rice $19.00

●Clay Pot Rice
-Beef and Egg $15.00
- Beef with egg
-Vegetarian (V) $13.00
-Roti Bread with Satay Sauce $14.00
Spicy Beef Offal $18.00
-Cured Meat and Chinese Sausage $15.00
- Cured pork, duck with chinese sausages
Chicken and Corn Soup $6.00
- Diced chicken with sweet corn and egg
-Seafood or combination meat $15.00

Cheese Board $29
- 3 rotating cheeses, ask the Fork team what toda’ y’s cheese offerings are. Served with chutney and crackers.
Lamb Shank Pie $22.5
- braised lamb shank on the bone with lentil, carrot and onion stew in golden puff pastry. Served with roasted potatoes and a fresh salad
Vegetarian $18
- In season vegetables, feta, balsamic reduction on a tomato base with mozzarella.
Crinkle Fries $8.5
- with hefeweizen aioli and tomato sauce.
Fries $9
- with hefeweizen aioli and tomato sauce.
Brewer’s Platter $52
- selection of crumbed salt and pepper squid, spicy chicken wings, bbq pork spare ribs, jalapeno cheese balls, pita bread and brie. Served with hefeweizen aioli, Sriracha mayo and our Bohemian Hipster bbq sauce.
Cheesy Fries $9.5
- with a cheesy topping.
Chicken Waffles $22
- Oven baked buttermilk free-range chicken thighs on top of fluffy waffles with maple syrup gravy and slaw.

Salma Tagine $25.50
- Chicken breast with pear and dates, cooked in a Ras El Hanout and saffron sauce, garnished with spicy yoghurt, served with almonds and couscous.
Hummus $9.90
- Smooth chickpea dip with spices and olive oil, served with fresh bread.
Agadir Beef $25.50
- Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plump apricots and mashed potatoes.
Bastella
Chicken salad $15.90
- Couscous salad with tender strips of marinated chicken breast.
Maftoul $21.50
- Hand-rolled Moroccan ‘cigars’ of beef mince in hot crispy pastry with raisins, rice and almonds, served with warmed chickpea salad and harissa.
Vegetarian Couscous $19.90
- Chickpeas, raisins, sauce, and seasonal vegetables.
Lahem Bel Barkouk $25.50
- Sweet and spicy lamb tagine with prunes, dates, almonds and honey, served on couscous.

Yoghurt N/A
Oat & Raisin N/A
Onion N/A
Ranch N/A
Avocado Toasties N/A
Steak and Cheese N/A
Honey Oat N/A
Cucumber N/A

Spicy Lamb Baguette $22
- Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
Three Cheese Fondue $30
- Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
Rooftop Fish Of The Day $26
- Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
Antipasto Platter $35
- Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
Rooftop Platter $49
- Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
Wild Mushrooms, Walnut & Blue Cheese Wellington $25
- Spiced tomato chutney & roasted pumpkin.
Yum Char N/A
- On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
The Dls Burger $22
- Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.

●Assorted paninis & sandwiches
- made to order
French fries $4.80
Chicken & chips $10.00
- 2 pieces
Fish & chips $9.00
B.L.A.T $7.00
Hot roast beef sandwich $6.50
Bacon & Vegetable $7.00
- Pumpkin, kumera & ginger
Gale's gourmet burgers $7.50 / $9.00

D4 Midi Gf* Df* $16
- Toasted sourdough with one free range poached egg, crispy bacon, Bratwurst sausage and sweet potato rosti.
Antipasto Platter For Two $
- Selection of cold cut meats, olives, cheese, sundried tomatoes, artichokes, With matched condiments and crackers
Bailey’S Crème Brulee Gf* $12
- With caramel and cashew nut ice cream.
•D4 Classics
Creamy Mash $5
The Cut Gf* Df* $26
- Lamb, bratwurst sausage, chicken, beef, Four grain low gi bread, pickles, pickled cucumber, Gouda, mesclun, pate, Tomato relish, onion chutney, Branston pickle.
Icecream Sundae Gf* $12
- Vanilla bean ice cream With passionfruit, berry or chocolate sauce.
Peach & Apple Crumble Trifle $12.50
- Individual trifle served with Vanilla bean ice cream

Vegetarian Cooked Breakfast $22.00
- With two farm-fresh eggs cooked to your liking, grilled tomato, Parkvale mushrooms, spinach and hash brown
Salt and Pepper Squid $15.00
- Capers, gherkins, chopped egg, lemon aioli
Ambient Selection $19.50
- Freshly-Baked Muffins / Mini Croissants / Toast, Preserves and Butter
'Death by Chocolate' $25.00
- Chocolate tart, chocolate mud cake, chocolate truffles, chocolate mousse, berry coulis for two persons
(Please serve yourself from our light continental breakfast buffet and choose one item from the Hot Plate menu above)
Steamed Broccoli Florets and Toasted Almond Butter $8.00
- Lemon and garlic dressing
Seafood Platter $27.00
- Garlic king prawns, mussels, salt and pepper squid for two persons
Choice of Eggs $22.00
- Served on toast with grilled Carterton bacon