Address
229 Cuba Street, Wellington, New Zealand
Cafe Italiano in Wellington Menu
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Cafe Italiano in Wellington has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway . Trade Kitchen offers many options including breakfast mon-fri 7am-11am and brunch / lunch saturday 10am-2pm. Burger King includes a wide range like BUFFALO CHICKEN FRIES or LONG BBQ BEEF RODEO. Beef Steak and Beef Steak & Kidney from . Real Meat Pies offers Kera-la-carte and Assorted Pakkavada.
Nearby Sample Menus
- Salad of rocket, parmesan and shaved pear $6.00
- Groper fillet with braised lettuce, prawns, sauce Jacqueline, sprouting broccoli and pistachio $38.00
- Roasted vine tomatoes with balsamic vinegar and organic feta $7.00
- Steamed green beans with lemon and almonds walnuts and witlof $7.00
- Hand Cut Chips with Aioli $6.00
- Buttermilk crepes with poached peach, citrus yoghurt and rhubarb $15.00
- Oreechiette with broccoli, lemon, chilli oil, rocket and parmesan $16.00
- Sardines on toasted multigrain bread with a salad of olives, watercress, pickled shallots and capers $17.00
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BBQ Ribs $17.00/ $33.50
- Twice Cooked Pork Spare Ribs with Dry Rub and Chipotle BBQ Sauce (Entree Size/ Main Size)
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Sauces n/a
- Mushroom Sauce, Creamy Peppercorn and Shallot Butter, Garlic and Herb Butter, Red Wine Jus and Bearnaise Sauce
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Parmesan Bread $15.00
- Parmesan Pizza Bread with Fresh Dips
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Paua Fritters $19.00
- 250g Paua Fritters with Lemon and Aioli
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Fish & Chips $26.00
- Beer Battered Fish Served with Petit Salad, Fries, Tartare Sauce and Lemon
- 500g Sirloin $39.50
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CPR Pizza $25.00
- Chorizo, Pepperoni and Rocket
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Pork Belly $27.00
- Twice Cooked Pork Belly served with Garlic Mash, Red Wine Braised Cabbage, Watercress, Apple Chutney and Jus
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Fries GF VV V $7.00
- hand cut Agria chips with lime aioli or ketchup
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Aunt Pearls $8.50
- Hot Apple Pie served with whipped cream
- Check the cabinet for more treats!
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Southern Fried Fish GF $10.00
- breaded fish bites with Louisiana remoulade
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Halloumi V $15.00
- corn fritter with grilled halloumi, guacamole, pickled beetroot & chipotle aioli
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Chicken Chimichanga $12.00
- Deep fried burrito with a Manuka honey marinated chicken and chili filling
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Laundry Super Salads $18.00
- seasonal fresh salad specials - a hearty and filling plate of wholesome salad goodness, ask staff for today's delicious creations.
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Vegan Pulled Pork VV V $15.00
- soy pulled “pork” with slaw and smoky barbecue sauce brought to you by TV Disko !!!
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-3 course $75.00
- Soup with duck's bone & vegetables
- Stewed Seasonal Vegetables with Cordyceps Flower $26.00
- Won Ton / Beef Brisket / Sliced Pork & Vegetables / Chicken & Vegetables $12.00
- Steamed Mussel with Black Bean Sauce / Fried Mussel with Pork $22.80
- Diced Chicken with Eggplant / Bean Thread with Satay Beef $24.80
- Deep Fried Prawn Ball $10.00
- Stir-Fried Shrimps / Scallops Hong Kong Style / Scallops with Cashew Nut / Scallops with Ginger & Spring Onion $24.80
- Pumpkin with Salty Egg Yolk $18.00
- 18 Fried Rice $11.00
- CHOICES OF MEAT: CHICKEN, BEEF, PORK, COMBINATION MEAT (50c) OR VEGETARIAN ($3.OO EXTRA FOR SEAFOOD) SPICY LEVEL : MILD, MEDIUM, HOT, VERY HOT)
- 33 Beef Oyster Sauce $11.00
- 11 Crispy BBQ Pork on Rice $12.50
- 17 Thai Spicy Seafood Salad $14.00
- 29 Spicy Seafood $14.00
- 13 Roast Duck Steamed Rice $12.50
- 23 Seafood Sukiyaki $14.00
- Bacon & Egg $5.80
- Steak or Chicken with Satay Sauce $12.00
- Cheese $3.00
- Shrimp $13.00
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$5.00 Combo C
- 1 Sausage, 1 Crab Stick, 2 Potato Fritters
- Mushroom & Egg $4.00
- Wedges $5.00
- Pork & Pineapple $12.00
- Sanjiang's fish $19.50
- Dongpo pork $16.50
- Kung pao shrimp balls $18.50
- Fish ball $1.50
- Beef brisket noodles $12.50
- Pork kidney $2.00
- Sichuan spicy tripes $10.50
- Stewed pork with taro $16.50
- Vegetable Pie $4.90
- Steak & Cheese Pie $5.10
- Potato Top Pie $4.90
- Steak & Kidney Pie $5.10
- Mince Savoury $2.50
- Mexican Savoury $2.50
- Mince Pie $4.70
- Potato Top Savoury $2.50
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Catch of the Day $18
- Beer battered or pan-fried fish fillet with fries, garden salad and lemon
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Bread & Dips (V) $10
- German rye, ciabatta & focaccia chargrilled with today’s selection of dips
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Apple Crumble $8
- Granny Smith cinnamon apple crumbs with vanilla gelato
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Summer Fruit Platter $8
- Chefs selection of fresh fruit with a side of whipped cream
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Ciabatta Garlic Bread (V) $8
- Toasted with garlic & herbs
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Asian Chicken Salad Bowl (GF) $15
- Wai wai noodles, chicken, carrot, capsicum, baby corn, iceberg lettuce, red cabbage, fresh coriander, mung bean sprouts and ginger sesame dressing
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Salmon $25
- Aoraki pan seared salmon fillet, onion & spinach salad, warm potato, white wine cream sauce
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Chicken & Leek Pie $12
- Creamy chicken pie with a side of Sojourn garden salad
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Chicken Risotto $26.00
- Mushroom, Blue Cheese. Walnut And Baby Spinach Risotto Topped With Parmesan.
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Beef Burger $24.00
- Beef Patty, Bacon, Cheese, Homemade Onion Rings And Chipotle Sauce With Steak Cut Fries And Ketchup
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Moroccan Chicken Pizza $18.00
- Topped With Moroccan Spiced Chicken Breast, Onion, Capsicum, Tomato And Aioli
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Chocolate Mousse $14.00
- With Orange And Raspberry Coulis And Homemade Short Bread
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Pork & Scallops $15.00
- Crispy Skinned Pork Belly And Pan Seared Scallops With Candied Balsmic Galze And A Parsnip Puree
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Baked Crème Brulee Cheesecake $15.00
- Served With Vanilla Bean Ice Cream And Whipped Cream
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Springing Choy $22.00
- A Light Beef Stir Fry With Lean Strips Cooked In Oyster Sauce And Onion Sauce With Bok Choy. Shitake Mushrooms And Sesame Seeds, Served With Basmati Rice .
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Salt And Pepper Squid $14.00
- With A Sweet Chilli And Lime Mayo
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'Works' Burger $8.50
- Sour cream, crispy bacon, cheddar
- Mama's Macaroni and Cheese $5.50
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Gusto's Pancakes $9.50
- Maple syrup, mixed berries, cream
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Market-Fresh Salad $6.00
- Todays freshest greens, accompaniments, tossed in our own gusto dressing, superb with all main choices
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Regular Fries $6.50
- Your choice of aioli or tomato sauce
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Gourmet Lamb Burger $12.75
- Melted cheddar, crispy bacon, caramelised onion relish, wedges
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French Toast $12.50
- Crispy bacon, caramelised bananas, maple syrup
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Gourmet Vegetarian Burger $12.75
- Veggie patty, lettuce, tomato, mango relish, wedges
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BUTTER CHICKEN $16.50
- Boneless chicken pieces marinated overnight, cooked in clay oven and smothered in spices and tomato gravy.
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PANEER TIKKA MASALA $15.00
- Cottage cheese cooked in a delightful delicate onion, capsicum and special tasty sauce.
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BEEF SAAG $17.00
- Boneless beef and spinach cooked in a special mix of spices.
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PRAWN MASALA $18.00
- Prawns marinated in spices, cooked in a delightful delicate capsicum, onion and tomato gravy.
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MIXED PLATTER $19.00
- Two pieces of chicken wings, lamb sheek kebab, fish tikka and tandoori chops
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BEEF MADRAS $17.00
- A south Indian style beef curry cooked with coconut cream and grated coconut and tempered with fresh curry leaves and mustard seeds.
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Vegetable platter $14.50
- two pieces of Samosa, vegetable pakora, barbequed onion bhaji and tandoori salad.
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DAL MAKHANI $12.50
- Black lentils cooked with butter, cream, spices and herbs.
- Naklawa $4
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1/2 dozen falafel $14
- with salad and tahini
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Mehshi $8
- served in pita bread with tomatoes, lettuce and tahini(rice filled vine leaves)
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Kibbi sandwhich $12
- served in pita bread with hummus, tabouleh, gherkins and lettuce
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Lebanese style omelette $11
- served in pita bread with free range organic eggs, parsley, tomatoes and girkens
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Hummus $7
- served in pita bread with tomatoes and lettuce(FRESH DAILY)
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Sojok spicy $10
- srved in pita bread with tomatoes, gherkins and a squeeze of lemon juice
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Babaghannouj $7
- served in pita with tomatoes and lettuce(eggplant style humus)
- cauliflower, raisins, couscous, vindaloo béchamel v $24.00
- fried perla potatoes, truffle salt g d v $7.00
- steaks served with potato dauphinoise, with the choice of sauce: cipolin red wine jus, porcini mushroom butter or miso & tarragon béarnaise condiments: caramelized onions, hot english mustard, horse radish crème fraiche
- smoked chicken, streaky bacon, red onion, chipotle $20.00
- josper roasted beetroot, grilled zucchini, feta, rocket g v $17.00
- pork belly, cumin roasted parsnip, gravy, cress, pear, walnut d $29.00
- olives, orange zest, fennel seed v g d $8.00
- (g) gluten free, (g*) ask for gluten free bread, (d) dairy free, (v) vegetarian
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Bacon + Eggs $11.00
- 2 eggs scrambled, poached or fried with middle bacon on rye toast
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Toast $4.50
- Dark rye & butter + jam, peanut butter, nutella or lemon card
- Weekdays 7am-11am
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Paleo Pancakes $12.00
- with blueberries, coconut cream + maple syrup
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Big Breakfast $17.00
- Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
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Paleo Granola $8.00
- Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
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Muesli $7.00
- Granola, natural or bircher with yogurt + fruit salad
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Scrambled Eggs with Salmon $12.50
- House smoked salmon, scrambled eggs on rye toast
Cafe Italiano
Phone
048024438
Opened hours
Price
None
Type
None
Service
None
Cuisine
European , Italian
Features
Reservations , Seating
229 Cuba Street, Wellington, New Zealand
- Wellington European Menus
- Wellington Italian Menus
- Wellington Region European Menus
- Wellington Region Italian Menus