Cafe Strada in 76/80 Main Road Menu

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Cafe Strada in Wellington has no menu available, but can choose from many other options such as Teriyaki Chicken or from St Pierre's Sushi. Fitzroy Tavern offers many options including Garlic Bread and Cheesy garlic bread. The Grill - Amora Hotel includes a wide range like Chicken Liver Parfait or Vodka and Beetroot Cured Salmon. Garlic Bread and Dips w toasted Pita from . Ambience Cafe offers CQ Restaurant, Bar & Cafe - Comfort & Quality Hotel and MARINATED OLIVES.

Nearby Sample Menus

Prosciutto cotto, fontina & artichoke $15
Marinated white anchovies $8
Polenta chips & black olive aioli $5
Baccala crostino $7
Nutella trufflescoconut, hazelnut & strawberry $6
Pork belly saltimboccaprosciutto & sage $18
Eggplant Parmigiana $19
Lemon tart $7

SMOKED BEEF MEATBALLS $11.00
- Manuka smoked rump with homemade barbecue sauce
POTTED CHICKEN LIVER PATE $11.50
- onion marmalade & toasts
MAC ‘N’ CHEESE $13.00
- Swiss browns, tomato, pesto & salad
VEAL SCHNITZEL $26.00
- egg–sunny side up, potato mash, green salad & grilled lemon
SMOKED WINGS AND SKINS $13.00
- chicken wings, pork crackling & potato skins
CHICKEN ROULADE NEW ORLEANS STYLE $25.00
- chicken, prawn, chorizo, spiced rice & gumbo sauce
BAY ZUCHINNI FRITTERS $11.00
- with chilli–pickled cucumber
FINGER & FORK SHARE-PLATTER $45.00
- a selection of offerings from the above

FRITTERS $20.50
- Corn, zucchini, parmesan, freekeh + basil .
Red cabbage, almond, yoghurt dressing + herb slaw $12.00
PASTA $ 22.00
- Pasta tubes, spring lamb ragu, black cabbage, lemon + parmesan.
VEGETABLE $20.50
- Roasted cauliflower, chargrilled broccoli, spinach, sunflower seeds + tahini dressing >>
Salad leaves $7.50
A PIE $ 26.00
- Mushroon, kale, farro, feta + dill.
FARRO $21.50
- Cos, whitlof, pea, split green bean, basil, green raisins , pinenuts + green yoghurt.
CROQUE MADAME $19.50
- Ham + gruyere toastie with a fried egg.

Pasta O' Day $18.00
- House pasta dish made daily
Fish O' The Day $24.00
- Fresh caught local fish prepared and matched with chefs selection of flavours and seasoning, served with potato gratin and seasonal vegetable
The Porterhouse $25.00
- A tender and flavoursome steak, edged with a trimmed side of fat and weighing in at 250g
Chocolate Brownie $10.00
- Rich chocolate brownie served with lashings of whipped cream, chocolate sauce and chocolate garnish
Eggs Bene $13.00
- Poached eggs & Bacon on toasted bread with hollandaise sauce
The “Boss” Burger $18.00
- Homemade ground beef patty with cheese, rocket fuel & crisp garden salad with a side of fries or wedges & aioli >>
Apricot Chicken Burger $18.00
- Grilled chicken breast, cheese, sweet apricot sauce & crisp garden salad with a side of fries or wedges & aioli
Fish 'n' Chips $10.00
- Our fresh battered fish of the day served with crispy fries and tomato sauce

Veggie Delight $19.90
- Roasted courgette, capsicum, feta, fresh basil & mozzarella
Cajun Chicken Wrap $18.90
- Lettuce, sour cream and salsa
Fish & Chips $18.90
- Fresh fish lovingly coated in beer batter, homemade tartare, chips & side salad
Classic Margherita $18.90
- Tomato, fresh basil, cracked pepper, extra virgin olive oil & mozzarella
Roasted Kumera $17.90
- Roasted kumera & vege pattie, cos lettuce, red onion, tomato, capsicum & apricot chutney
Classic Blt $16.90
- Streaky bacon, cos lettuce, tomato & aioli
Spicy Lamb $21.90
- Spiced lamb patty, feta, cos lettuce, red onion, tomato & tzatziki
Salmon Fish Cakes $14.90
- Side salad & lemon hollandaise

Crumbed Halloumi salad $17.90
- coconut crumbed halloumi skewer on salad with pear, walnut and beetroot harissa
Savoury mince on toast $11.90
- with two poached eggs
Eggs $15.90
- benedict with ham / montreal with smoked salmon / florentine with spinach
Bacon beef burger $19.90
- beef pattie, smoked cheese, chilli apricot jam, fries and salad
French Toast: gluten free $16.90
- fruit bread with cinnamon dusted banana and passionfruit yoghurt
Full breakfast $20.90
- eggs, kransky, hash brown, bacon, tomato, mushroom and toast
Parmesan polenta corn cakes $16.90
- with roast mushroom and spinach
Seed Toast $6.50
- with jam, vegemite, peanut butter or marmalade

BBQ Pork Spare Ribs (6 Ribs / 12 Ribs) $12.50 / $24
- succulent free-range pork ribs, braised in cider and smothered in our Bohemian Hipster bbq sauce.
Cheese Rolls $9.5
- good old fashioned sliced bread, filled and rolled with mozzarella cheese and our brewery’s spent grain, then lightly toasted.
Mississippi Mud Cake $12
- Decadent, warm mud cake smothered in Fork Brewing’s chocolate stout with vanilla bean ice cream.
Manuka Smoked Duck Salad $22.5
- slices of house smoked duck breast on crispy wonton skins and asian slaw with a drizzle of Bohemain Hipster bbq sauce.
Aged Beef Sirloin 200g $22 300g $30
- cooked to your liking and served with fries and a fresh salad. Your choice of the following sauces: peppercorn, bearnaise or blue cheese.
Sticky Date Cake $10
- Warm sticky date cake smoothered in butterscotch sauce with vanilla bean ice cream.
Chicken Waffles $22
- Oven baked buttermilk free-range chicken thighs on top of fluffy waffles with maple syrup gravy and slaw.
Cheese Board $29
- 3 rotating cheeses, ask the Fork team what toda’ y’s cheese offerings are. Served with chutney and crackers.

Forest Griller $21.9
- Balsamic caramelised onion, portobello mushroom & halloumi pattie, lettuce, tomato, onion strings & chilli jam
Hot Cakes $13.9
- Bacon, banana & maple syrup
TMH Caesar Salad $15.9
- Cos lettuce, parmesan crisps, bacon, soft poached egg & aioli (anchovies optional). Add chicken $3
Double Crumbed Beef Schnitzel $18.9
- Creamy butter mash, fried eggs, slaw & house-made gravy. Add an extra schnitzel $5
Fish ‘n’ Chips $18.9
- Beer battered market catch, fries, caramalised lemon & house-made tartare sauce
BLAT Sandwich $13.9
- Bacon, lettuce, avocado & tomato
Eggs on Toast $7.9
- Cooked your way. Add Bacon $4. Add Chorizo $4. Add Hashbrowns $3. Add Mushrooms $3
Eggs Benedict or Eggs Florentine $14.9
- Bacon or spinach, hashbrowns & hollandaise sauce

Smoked Salmon Salad $9.50
- Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
Green Salad $8.00
- Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
Toasties $5.50
- any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple

Bagel with Cream Cheese & Jam $8.00
Toasted Croissant with Tomato & Cheese $7.00
Toasted Croissant with Ham & Cheese $8.00
Rasp Jam / Marmalade / Vegemite / Honey $2.00
French Toast with Bacon, Banana & Maple Syrup $15.50
Toast Bagel $3.50
Eggs $11.50
- 2 soft boiled, with toast soldiers
Big Breakfast $20.00
- your choice of eggs, with bacon, sausage, tomato, mushrooms

O’Nagiri $2.50
Spring Roll
Spicy chicken
O’Sushi Special $6.90
King Prawn
Miso $2.50
Crumbed Chicken
Fresh Seaweed

Satay sauce on rice or noodles $5.50
- Choice of rice or noodles topped with special peanut sauce.
Seafood chew kua teaw $11.00
- A stir-fried combination of scallops,squid & shrimps, fresh vegetables & mushroom on a bed of stir-fried noodles.
Stir-fried chicken & pineapple on rice $10.00
- Stir-fried chicken with pineapple, carrot, spring onion, & horn*- made gravy on steamed rice.
Malaysian style sweet & sour prawns $13.00
- Deep fried crumbed prawns, stir-fried onion, green pepper, pineapple & home made sweet & sour sauce, served with steamed rice.
Satay roll (option of marinated chicken or beef) $10.00
- Grilled marinated beef or chicken wrapped with roti. Served with salad & special home made peanut sauce.
Combination fried noodles $12.00
- Fat rice noodles & vermicelli stir-fried with beef, chicken, pork chinese vegetables (extra egg $1)
Fried mee hoon $12.50
- Stir-fried vermicelli with shredded onion, b.B.Q pork & shrimps.
Bakkutteh $13.00
- Chinese herbal soup with pork ribs, pork ingredients, bean curd stick & chinese mushrooms served with steamed rice.

Breads dips, oils $12.50
- A selection of dips, bread, leafy ridge extra virgin and infused oils
Homemade ravioli $26.50
- Soft pillows of housemade ravioli filled with wild mushrooms, ricotta and our smoked pancetta, with thyme jus and local mushrooms
Olives $11
- Marinated mediterranean olives, citrus, garden herbs, smoked olive oil
Pasta puttanesca $23.50
- Italian tomato sauce, anchovies, olives, capers
Roast potato skins, summer truffle mayo $12
Cwmglyn traditional english style cheddar
- Rich farmhouse cheddar with milk from isobel, dizzy patsy and holly
Tagliata di manzo $33.50
- Pan-roasted and sliced local red devon sirloin, rocket, parmesan, smoked olive oil and lemon salad
Panzanella $17.50

Pad Katiem Prik Thai $12.50
- Stir-fried garlic and black pepper with choice of chicken, beef or pork
Toong Thong $8.00
- Money bags
Mussamun Curry $12.50
- Mussamun curry with choice of chicken, beef or pork
Pad Thai $12.50
- Pad Thai with choice of chicken, beef or pork
Tom Yum Noodle Soup $12.50
- Choice of chicken, beef or pork
Curry Puff $6.00
Pad Khing $12.00
- Stir-fried with ginger with choice of chicken, beef or pork
Nasi Goreng $12.50
- Choice of chicken, beef or pork