Cafe Strada in 76/80 Main Road Menu

STEAK TARTARE $15.00
- Hand minced Angus fillet, Vietnamese mint, chili, lime, melba toast, sous vide egg yolk, kaffir lime salt, Served with melba toast
PAPAYA SALAD $20.00
- Fresh green papaya, young carrots, long beans, cherry tomatoes, Vietnamese mint, coriander, peanuts, hot & sour Nahm Jim, crispy shallots. Option: Add grilled chicken $5.00
CHICKEN NOODLE SOUP $17.00
- Grilled turmeric chicken, flat rice noodles, braised shitake, sprouts, ginger broth, fresh herbs, crispy shallots
IMPERIAL FRESH ROLLS (V) $12.00
- Soft rice rolls filled with rice noodles, organic tofu, cucumber, mint, coriander, sweet chili, mandarin-soy, peanuts
KUMARA BIM BIM $6.00
- with togarashi & siriracha mayo
POPCORN CHICKEN $15.00
- Fried chicken, 5-spice, chili caramel, peanuts, kaffir lime leaf, sriracha mayo
RARE BEEF SALAD $25.00
- Seared Angus beef fillet with cherry tomatoes, cucumber, picked carrots, Vietnamese mint, coriander, candied peanuts, crispy garlic, crying tiger dressing
GREEN PRAWNS $17.00
- White tiger prawn cutlets coated in young green rice, tamarind & chili sauce, grispy garlic, kaffir lime leaf

Eggs $15.00
- Bene (bacon) / Monteral (smoked salmon) / Florentine (spinach)
Garlic bread $9.80
- with parmesan cheese
Fish $26.50
- (Fresh) of the day (ask our staff check the blackboard)
Falafel $16.50
- halloumi and beetroot
Home Cut Fries $8.00
- and garlic mayo
Roast Vegetable $17.50
- roasted vegtables, feta, red onion, pine nuts and balsamic dressing
Greek $17.50
- Our take on a classic
BBQ Blue $17.00
- NZ beef, bacon, blue cheese and BBQ sauce

Chilli Chicken (spicy) $12.90
- chicken, beef or pork
Deep Fried Chicken with Ginger Rice $13.50
Steamed Chicken with Ginger Rice $13.50
Steamed / Fried Chicken Noodle Soup $12.90
Spicy Fried Rice (spicy) $12.90
- chicken, beef or pork
Curry Puffs $6.50
- 5 pcs
Crispy Pork with Bok Choy $13.90
Laab Chicken $13.90

Herb and cheese scrambled eggs $13.90
- with toast and jalapeno
Bacon and cheese melt $16.90
- crispy bacon, roast apple, aged cheddar on warmed Vienna loaf
Side salad $3.00
- salad greens with balsamic or aioli dressing
Vegie patch breakfast $18.90
- toast spinach, tomato, mushroom and guacamole on dairy free toast
Seed Toast $6.50
- with jam, vegemite, peanut butter or marmalade
Seed toast $6.50
- with jam, vegemite, peanut butter or marmalade
Bacon and Eggs > with your choice of eggs $15.90
Extras $4.50 each
- kransky, roast tomatoes, mushroom, 2 eggs, hash browns, bacon, spinach

Garlic Ginger Scallops $28.00
- Lightly cooked with garlic, green ginger, spring onion and Shao Hsing wine, served on sizzling plate.
Hot Pepper Chicken $22.00
- Chicken strips tossed with cracked black pepper sauce, served on a sizzling plate.
Mapo Tofu $18.00
- Stir-fried soft Tofu with pork mince, shrimps, garlic, chilli bean sauce, soya and Sichuan pepper.
Big Thumb Fried Rice $18.00
- A favourite amongst the Chinese community, wok-fried with shrimps, aged Chinese sausage and bean sprouts.
Big Thumb Platter (for three) $23.00
- Deep Fried Won tons, Prawn and chive dumplings, Pan-fried dumplings and Spring rolls
Combination Chow Mein (Fried Noodle) $18.00
- Shrimps, beef, chicken and BBQ pork with crispy noodles or soft noodles.
Steamed Dim Sims $9.00
- Thin egg pastry filled with prawn, pork and shiitake mushrooms. Served with soya sauce.
-whole $70.00

Lamb Kadhai $16.00
- Lamb pieces cooked in an onion sauce with capsicum, tomatoes, ginger and coriander.
Garlic Naan $3.50
- Naan stuffed with garlic
Chicken Lababdar $16.00
- Boneless chicken cooked in a sweet and sour sauce.
-$18 full
Lamb Masala $16.00
- Lamb pieces cooked in onion and capsicum sauce with tomatoes.
Beef Korma $15.00
- Mildly spiced beef simmered with ground spices and cashew nut paste, finished with cream.
Beef Masala $15.00
- Beef pieces cooked in onion and capsicum sauce with tomatoes.
Daal Makhani $12.50
- Black lentils cooked in tomato paste, spices and finished with cream and butter.

Chicken $20
- Chicken slices, bacon, mushrooms, red onion and spinach on a tomato base with Mozzarella.
Chicken Tandoori Salad $22.5
- marinated tandoori chicken thigh on crispy noodles with red onions, peppers, strawberries and drizzled with satay sauce.
BBQ Pork Spare Ribs (6 Ribs / 12 Ribs) $12.50 / $24
- succulent free-range pork ribs, braised in cider and smothered in our Bohemian Hipster bbq sauce.
Bacon Wedges $11
- with a cheesy topping, served with sour cream.
Berry Cheese Cake $11
- Mixed berry cheese cake with vanilla bean ice cream.
Vegetarian Burger $18
- oven baked haloumi, portobello mushrooms, beetroot hummus fresh greens and tomato slices on a lightly toasted bun
Wedges $9.5
- with hefeweizen aioli and our Bohemian Hipster bbq sauce.
Vegetarian $18
- In season vegetables, feta, balsamic reduction on a tomato base with mozzarella.

Barry's bay maasdam $25.00/ $32.00
- A semi-soft cheese from akaroa with a memorable sweet nutty flavour and beautiful eyes (60g/ 120g)
Venision loin w/ pommes de terre macaire, truffled leek liason, caramelised apple & crenberry (All individual seasonal plates) $26.00
Large potato rosti with caramelised onion, baconbatons, button mushrooms and grilled cheese $24.00
Waikanae crab w/ chilli, garlic, parsley, chives, angel hair pasta (All individual seasonal plates are portioned between starter and main sizes) $26.00
O.M.G. over the moon triple cream briee $25.00/ $32.00
- made from high quality cow's milk it has a soft white rind with a firm centre. a delicate mushroomy and luscious buttery flavour (60g/ 120g)
New season peas, speck, parmesan, chive, butter, tendrills, cos lettuce $9.00
Tomato gnocchi, pine nut, rocket, mimolette, olive oil emulsion (All individual seasonal plates) $26.00
Children's buffet selection $15.00
- 5-12 years includes full buffet selection

Hash Stack (GF) $17.00
- hash browns stacked with spinach, bacon, grilled tomato and a poached egg with hollandaise sauce and a balsamic glaze
BLAT (GF) $15.50
- smoky bacon, ripe tomatoes, zesty avocado smash and lettuce on Artisan bread served with a side of curly fries or green salad
Garlic Bread( V) $8.00
- with thyme butter
Hash brown $3.00
Avocado and Tomato (GF)( V) $10.50
- zesty avocado smash with fresh tomato on our Artisan bread
Annexe Quiche (V) $16.50
- seasonal roast vegetables, Danish feta and cherry tomatoes served with a crispy green salad
Tomato sauce $1.00
Bacon and Eggs (GF) $15.50
- free range eggs cooked your way served with bacon and Artisan bread

Wee Man $17.50
- Streaky bacon, kransky sausages, creamy mushrooms, hash brown, roast tomato OR black pudding and eggs any style, served with toast and rocket fuel.
Eggs Benedict $17.50
- Grilled pandoro english muffin, wilted spinach, grilled ham, two poached eggs, and covered in hollandaise sauce.
Milkshakes $5.00
- A choice of: chocolate, coffee, caramel, banana, lime, vanilla, strawberry, raspberry, creaming soda, cookies and cream.
Available from 7:30am to 200pm
Bacon Buttie $12.00
- Grilled pandoro sourdough and bacon, served with tomato sauce.
Big Boy $22.00
- A colossal version of the 'wee man’.
Extras $4.00
- Bacon, black beans, kransky sausages, roasted tomatoes, creamy mushrooms, hash browns, spinach, black pudding.
Soup of the Day $11.00
- Served with toast, check out the board to see what's on offer today.

Mix & Match $6.80
- 3 Drums or Wings with Med Chips
Dinner Box $11.80
- 3 Thighs and Chips
Chips $2.80
Drum $2.50
Wing $2.00
Thigh $3.60
Wedges $3.50
Snack Box $5.50
- 1 Thigh and Large Chips

French Toast $12.50
- Crispy bacon, caramelised bananas, maple syrup
Selection of Gluten Free Pies $6.50
Gusto Big Brekky $16.00
- Eggs your way, crispy bacon, tomato, mushrooms, sausage, hash brown
Gourmet Lamb Burger $12.75
- Melted cheddar, crispy bacon, caramelised onion relish, wedges
Eggs Your Way and Crispy Bacon $10.50
- On wholemeal toast
Gusto's Pancakes $9.50
- Maple syrup, mixed berries, cream
Gourmet Beef Burger $12.75
- Melted cheddar, crispy bacon, spicy mayonnaise, wedges
Mama's Macaroni and Cheese $5.50

Hot 'n' Spicy $15.00
- Chorizo, Jalapeno, Onion, Tuatara Tomato Sauce, Mozzarella & a drizzle of Hot Sauce
Margherita $14.00
- Fresh Tomato, Tuatara Tomato Sauce, Basil Herbs & Mozzarella
Goose Shack Pale Ale Bacon Nut spread with toasted Sourdough $16.00
Classic $17.00
- Salami, Chorizo, Kransky Sausage, Onion, Mushroom with Tuatara Tomato Sauce & Mozzarella
Goose Shack Cut Chips with Lemon Mayo $7.00
Zucchini, Chilli, Pesto & Raclette Cheese $9.00
Pulled Pork, Fennel, Tomato & Sticky Cheese $9.00
Cashew Nuts $4.00

Lentil & Pumpkin
- With our homemade vinaigrette.
Eggs on Toast with a Coffee $10.00
- Your choice of Fried/Poached or Scrambled
Bacon & Mushroom $8.50
Potato & Bacon
- With our homemade garlic aioli dressing.
B.L.T $12.50
- With bacon, lettuce & tomato with aioli dressing.
Gnocchi $12.50
- Changes daily
Gado Gado
- With our homemade peanut satay dressing.
Vege Breakie $18.50
- With eggs/spinach/mushrooms/hash/seasonal veges

Chicken Tenders $11.00
- Succulent tenders with fries, salad and tomato sauce.
Shearer’s Shank $25.00
- Braised lamb shank, Ale House mash, gravy, mint salsa verde, seasonal vegetables.
Bangers and Mash $11.00
- Island Bay Butchery pork sausages on mash and gravy with salad
Poolburn Pork Burger $19.50
- Pulled pork, BBQ sauce, Ale House slaw, beetroot relish, aioli, hand cut fries.
Burns Beef Pie $20.50
- Slow cooked beef, port and plum sauce, buttered champ, savoury cabbage.
Fish and Chips $11.00
- Mini battered blue cod with fries, salad and tomato sauce.
Seasonal Vegetables $6.00
Otautau Chicken Pie $21.00
- Braised chicken, herbs, crispy potatoes, garden salad.

Cafe Strada in 76/80 Main Road Menu

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Cafe Strada

Wellington Region > Wellington > Cafe Strada

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76/80 Main Road, Waikanae, Wellington, 5036, New Zealand

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