Caffe Mode in Wellington Menu

FREE RANGE FREE RANGE
  • CREAMY CATS PORRIDGE $10.50
    • apple, sultana + cinnamon or apricot, almond + vanilla
  • TOAST with Choice of spread + butter $5.50
  • AUNTY MOLLY'S MUESLI $13.00
    • served with natural Greek yogurt + modes berry compote
  • WOOD ROASTED SALMON BAGEL $12.00
    • with cream cheese + capers
  • FRENCH TOAST $18.00
    • with bacon + banana or modes berry compote + banana & maple syrup
  • EGGS BENEDICT $17.00 / $19.00
    • with bacon / ham / spinach or wood roasted salmon
  • BIG MODE'S BREAKFAST $22.00
BRUNCH MENU BRUNCH MENU
  • SMASHED AVOCADO ON PUMPKIN TOAST $17.50
    • with two poached eggs
  • SPICY BEANS ON TOAST $14.50
    • with chorizo
  • CREAMY GARLIC MUSHROOMS $12.50
    • on toast or fettucine
  • PREMIUM BEEF OR SPINACH + FETA RAVIOLI $17.50 / $17.00
    • with roast pumpkin + basil
  • BRUSCHETTA $13.00
    • with cherry tomatoes, feta + basil on toast
  • FREE RANGE CHICKEN + BACON SALAD $18.50
  • ANTIPASTO PLATTER $20.00

Nearby Sample Menus

Egmont St Eatery (sample menu)
  • Flank Steak, fried egg, mushroom, black pudding, pide $22.00
  • Boneless chicken wings, kimchi mayonnaise $10.00
  • Lamb ribs, onion cream, herb salad $18.00
  • Eggs $5.00
    • Scrambled, slow, fried
  • Loaded shoestring fries, pork, miso gravy, cheese $16.00
  • Cornbread, house beans , avocado, rocket, herb crema $16.00
  • Lemon chiffon cake $13.00
  • Charcuterie, pickles, cheese, bread, nuts $28.00
Aroy Thai Express (sample menu)
  • Crispy or BBq pork on rice $14.50
  • Wonton soup with BBQ pork $12.90
  • Green curry $12.90
    • Chicken beef or pork
  • Beef noodle soup $12.90
  • Prawn spring rolls $6.90
    • 5 pcs
  • Tom yum soup $3.00
  • Garlic roti with satay sauce (V) $6.50
  • Fried yellow noodle $13.50
    • Chicken, beef, or pork
Thistle Inn Tavern (sample menu)
  • Cheesy garlic bread $10 / $16
    • for two / for four
  • Crackling $6
  • Wild mushroom, spinach, camembert filo, beetroot, tomato $27
  • Bone marrow $13
  • Battered Tarakihi, prawn, chips, rocket, lemon, parmesan $29
  • Rib eye steak, potato, red cabbage, duck pate $34
  • Lambs fry, bacon, potato, onion rings $28
  • Smoked pork, celeriac & chipotle slaw, fondant potato $34
Mac's Restaurant and Brew Bar (sample menu)
  • Bacon & Egg Buttie $12.50
    • Honey cured bacon, free range egg & mayo on Turkish flatbread
  • Cajun spiced wedges (V) $9.50
  • grilled halloumi Salad (V) $21.00
  • Mesclun and vinaigrette (V) $5.00
  • Small side of fries (V, GF) $5.00
  • Chicken BLT $15.00
    • Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread(ADD fries $20.00)
  • Open Style Steak Sandwich $21.00
    • Chargrilled minute steak, caramelized onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
  • Chicken Schnitzel $19.00
    • With Swiss cheese, slaw & chipotle sauce
Boundary Tap & Kitchen (sample menu)
  • -Choice Of Hand Cut Chips Or Mash / Garden Salad Or Seansonal Vegetables
  • Baked brie on a toasted croutons $14.90
    • with cranberry dressing
  • Served With Yorkshire Pudding, Crispy Roast Potatoes And Pumpkin, Seansonal Vegetables And Rich Homemade Gravy
  • *GF option with poppadon applies to all curry
  • gluten free option available, please let your server know
  • Seafood Penne Pasta $23.90
    • With Mixed Seafood, Salmon And Baby Spinach
  • *Steak Sandwich
    • With Onion Jam And Garlic Butter (Gf) Or Brearnise
  • Boundary steak sandwich* $20.90
    • onions jam and bearnaise
Supremo Take Outs (sample menu)
  • MIXED FAMILY PACK $35.90
    • 4 battered fish, 2 hotdogs, 2 sausages, 4 nuggets, 2 chips, 2 potato fritters,2 hash browns, tar-tare & tomato sauce
  • Supremo (120gm supremo meat patty) $6.50
  • Hash Brown $1.50
  • Curry Roll $2.70
  • MIXED DINNER FOR TWO $28.90
    • 2 fish, 2 scallops, 2 mussels, 2 squid rings, 2 pawns, chips, 2 hash browns, 2 crab sticks, tomato & tartare sauce
  • Sweet Potato Wedges $6.50
  • Hot Dog $2.50
  • Supremo Hawaiian (120gm supremo meat patty) $6.50
The Tasting Room (sample menu)
  • Rocket & pickled fennel with parmesan, pine nuts & pear $9.00
  • Falafel burger with pickled beetroot, feta & mushroom ketchup $14.00
  • Buttermilk fried chicken with chipotle slaw & cheddar $15.00
  • Crispy polenta chips with honey mayo $12.00
  • Served medium rare, please allow 25 minutes
  • Big brekkie with eggs, streaky bacon, cheese kransky, hashbrown & mushroom $19.00
  • Tasting Room hand cut fries with aioli $8.00
  • Fresh Bongusto linguine with chilli, broccoli, courgette, pickled red onion, cherry tomatoes and sage butter $22.00
Cafe Strada (sample menu)
  • Open Steak Sandwich $19.80
    • scotch fillet with onion jam, rocket & mushrooms served with fries
  • Fries $5.50
    • with t sauce & aioli
  • Pan Fried Chatham Island Blue Cod $19.80
    • with fries & garden salad
  • Creamy Chicken, Bacon & Mushroom Fettuccine $18.90
  • Smoked Fish Chowder $11.90
    • with warm breads
  • Trio of Dips $10.50
    • sundried tomato, hummus, oil & balsamic vinegar with warm assorted bread
  • Oven Roasted Garlic Bread $5.50
  • Steak & Chips $27.50
    • Grilled scotch fillet served with fries, salad & your choice of garlic butter, mushroom or peppercorn sauce
Indian Sweets & Snacks (sample menu)
  • LAMB ROGAN JOSH $15.00
    • diced lamb cooked with twenty-five Indian spices
  • MIX VEGETABLES $15.00
    • all seasonal vegetables cooked with onion, tomato and gravy
  • KASHMIRI PULLAO $7.00
    • basmati rice cooked with cashew, sultana, almond slices and diced coconut
  • CHICKEN JALFREZI $15.00
    • a combination of boneless chicken pieces cooked together with assorted seasonal vegetables in a special gravy
  • PATNA JALPARI CURRY $18.00
    • onion masala with coconut cream curry leaf
  • BHUNA GOSHT $15.00
    • diced lamb cooked with ginger garlic and onion masala
  • DAL MAKHANI $16.00
    • lentils cooked with garlic, ginger and tomato with a base of butter
  • GOLDEN FRIED CHICKEN $12.00
    • cut up chicken pieces that are coated with flour, it's then put in a skillet with hot fat and fried until golden brown
Magic Kitchen (sample menu)
  • -Combination meat or seafood $16.00
  • ●Hong Kong Style Chow Mein
    • Crispy egg noodles with vegetables
  • -Roast Duck H $20 / W $38
  • Sin Zhou (Fried Rice Vermicelli) $15.00
    • BBQ Pork or shrimp
  • -Combination meat or seafood $15.00
  • -BBQ Pork, Beef or Chicken $14.00
  • -Hainan Chicken Rice $14.00
  • -Combination meat or seafood $16.00
Nudel (sample menu)
  • 22. Roast Pork $31 Per Kg $16-500g
  • Chieve Pork Dumpling $9.00/12each
  • 8. Mapo Tofu $12.50
  • 1. Kung Pao Chicken $13.50
  • 25. Peking Roast Duck Two Ways $58.00
  • 13. Eggplant in Hot Spicy Garlic Sauce $13.50
  • 15. Roast Pork On Steamed or Fried Rice $12.50
  • 23. THAI FRIED RICE $11.50
    • Cabbage, Beans, Spring Onion, Onion, Chicken and Shrimp
Field & Green (sample menu)
  • We regularly churn seasonal ice creams like Fig, Gooseberry, Elderflower. Check out our list at our eatery.
  • Twice-baked cheddar soufflé, sweet red onion, witlof & spiced pecans $25
  • Honeycomb
    • Our take on the kiwi classic & kids favourite Hokey Pokey
  • Toasted tea cake, orange & cinnamon butter $6
  • Kedgeree, soft boiled egg, curry oil $22
  • Field & Green's *ice cream & **sorbet per scoop $5
  • Mount Eliza Red Leicester cheese scone $6
  • Cucumber, radish, melon, mint & pistachio salad, poppy seed & chilli dressing $9.5
Chintu's Takeaway (sample menu)
  • VEGETABLE TANDOORI ROLL $7.50
  • VEGETABLE ROLL $2.00
  • GARLIC NAAN $3.00
  • FISH $4.50
  • ALL CURRIES SERVED WITH RICE
  • MINI SPRING ROLL $0.50
  • LAMB VINDALOO Small $9.00 Large $14.00
  • VEGETABLE SAMOSA (2 PACK) $5.00
Phoenician Cuisine (sample menu)
  • Sojok spicy $10
    • srved in pita bread with tomatoes, gherkins and a squeeze of lemon juice
  • Phoenician platter $18
    • choose from: Beef, Lamb or Chicken served on a plate with rice and sald drizzled in tahini sauce
  • Babaghannouj $7
    • served in pita with tomatoes and lettuce(eggplant style humus)
  • Super falafel $10
    • same as above but super sized
  • Makanek $10
    • served in pita bread with tomatoes, gherkins and a squeeze of lemon juice
  • Beef, lamb or chicken shawarka $12
    • served in pita bbread with fried onions, tomatoes, lettuce, gherkins and tahini sauce
  • Lebanese coffee $3.50
  • Lamb shish $14
    • served in pita bread with fried onions, tomatoes, lettuce, gherkins and hummus
Trisha's Pies (sample menu)
  • CHICKEN, CHEESE & MUSHROOM
    • Diced chicken thigh with cheese, mushroom and mixed vegetables
  • LASAGNE
    • Lasagne topping with creamy cheese sauce on a spicy beef mince and tomato base
  • SAUSAGE ROLLS
    • Our special blend of sausage meat, freshly grated carrot,diced onion and touch of mixed herbs
  • QUICHE
    • Bacon, Egg, Cheese and Vegetables
  • STEAK & ONION
    • Diced onion on top of prime beef steak
  • STEAK, CHEESE & MUSHROOM
    • Whole mushrooms and cheese on top of prime beef steak
  • SMALL $4.20
  • HOT SPICY
    • Quality beef mince with a dash of Tandoori, Cumin and other spices
Caffe Mode

Caffe Mode

location

Address

86A Upland Road, Kelburn, Wellington, Wellington, 6012, New Zealand

phone

Phone

044755500

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Takeout ,  Cash ,  Lunch ,  Seating ,  Wine ,  Cards accepted ,  Child-friendly ,  Outdoor Seating

Location
86A Upland Road, Kelburn, Wellington, Wellington, 6012, New Zealand
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