Address
86A Upland Road, Kelburn, Wellington, Wellington, 6012, New Zealand
Caffe Mode in Wellington Menu
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FREE RANGE-
CREAMY CATS PORRIDGE $10.50
- apple, sultana + cinnamon or apricot, almond + vanilla
- TOAST with Choice of spread + butter $5.50
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AUNTY MOLLY'S MUESLI $13.00
- served with natural Greek yogurt + modes berry compote
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WOOD ROASTED SALMON BAGEL $12.00
- with cream cheese + capers
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FRENCH TOAST $18.00
- with bacon + banana or modes berry compote + banana & maple syrup
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EGGS BENEDICT $17.00 / $19.00
- with bacon / ham / spinach or wood roasted salmon
- BIG MODE'S BREAKFAST $22.00
BRUNCH MENU-
SMASHED AVOCADO ON PUMPKIN TOAST $17.50
- with two poached eggs
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SPICY BEANS ON TOAST $14.50
- with chorizo
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CREAMY GARLIC MUSHROOMS $12.50
- on toast or fettucine
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PREMIUM BEEF OR SPINACH + FETA RAVIOLI $17.50 / $17.00
- with roast pumpkin + basil
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BRUSCHETTA $13.00
- with cherry tomatoes, feta + basil on toast
- FREE RANGE CHICKEN + BACON SALAD $18.50
- ANTIPASTO PLATTER $20.00
Nearby Sample Menus
- Creamed spinach / Mushrooms / Potato hash $5
-
Blossom’s grilled chicken $14.50
- Mesclun salad greens, red onion, tomato, spicy pumpkin seeds and crispy tortilla strips - with lightly spiced grilled strips of chicken breast
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Bananas Foster $10.25
- A New Orleans favourite. Bananas sautéed in a caramel sauce flambéed in white rum and banana liquor served with vanilla ice cream
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Hush Puppies $11
- Cornmeal nuggets with corn kernels, onion, and jalapenos Served with Louisiana cocktail sauce & Mississippi comeback sauce
- Rice and black beans (vegetarian) /Mesclun salad greens/ Coleslaw $5
-
'Send it' Jerk Chicken $24.50
- Chicken breast tenderised in Carribbean spiced marinade with a hint of rum, then coated in a house-made jerk rub - salsa & lime + red beans & rice
-
Freddy's eggplant bake $19.50
- Eggplant layered with fresh basil, Mozzarella & Parmesan cheese baked in a tomato-based sauce. Served with Green Goddess dressed salad
-
Chuckles Curly Fries $7.50
- SMK's famous curly fries with Creole mayo
- Cherry tomato & crescenza crostino $6
- Whole fried mackerel $18
- Polenta chips & black olive aioli $5
- Risotto del marc $17
- Fritto Misto $18
- Lamb, goat feta, red onion jam & mint $13
- Grissini & prosciutto di Parma $12
- Prosciutto cotto, fontina & artichoke $15
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PAUA WONTONS 9.50
- CHATHAM ISLAND CREAMED PAUA WONTONS & ASIAN STYLE DIPPING SAUCE
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FISH & CHIPS 24.50
- PREMIUM FISH IN BEER BATTER W CHUNKY SUPPLY ROOM MADE TARTARE SAUCE, STEAK FRIES & SALAD
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VEGETARIAN BURGER 19.50
- GRILLED BEETROOT PATTY, SALAD GREENS, SERVED W CARAMELISED ONIONS, WHOLE GRAIN AIOLI ON A CIABATTA BUN & BASKET OF BASKET OF FRIES
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BUTTON MUSHROOMS (V) 7.00
- FILLED W DANISH BLUE CHEESE MIX, CRUMBED & FLASH FRIED
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SLIDERS 9.50
- SHREDDED BEEF, PORK, SCHNITZEL OR BEER BATTERED FISH, W STEAK FRIES OR TRY ANY COMBINATION OF THREE W FRIES 19.00
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PORK, CHICKEN & PISTACHIO TERRINE 10.50
- W CRANBERRY JELLY CROSTINI
-
CREAMY SEAFOOD CHOWDER 12.50
- SERVED IN A FRESH BAKED BUN
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ANGUS BEEF BURGER 20.50
- BACON, BEETROOT, SWISS CHEESE, ONION RINGS, SALAD GREENS & TOMATO RELISH & A BASKET OF FRIES
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Casareccia $25.00
- prawns, scallops, chilli, garlic, bottarga
- Hollandaise $3.00
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Gnocchi $14.00/ $24.00
- vine tomatoes, zucchini, rocket, basil, parmesan
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Affogato $8.00
- shot of espresso OR hot chocolate, vanilla gelato
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Fagioli $16.00
- borlotti beans, slow roma tomatoes, provolone, poached egg, 5 grains
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Roasted Potatoes $8.00
- herb salt, aioli
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Granola $9.50
- stone fruit compote, honey, yogurt
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Granola $9.50
- stone fruit compote, honey, yogurt
- STEAK $10.00
- CHICKEN $4.50
- PAUA FRITTERS $3.50
- WHITEBAIT FRITTERS $2.50
- WON TON $11.00
- CHEESE $4.20
- VEGE ROLL $2.50
- FISH $3.20
- Dim Sim (Homemade) $1.60
- Corn on the Cob $1.70
- Hot Dog $3.00
- Meat Fritter $2.00
- Genuine Gourmet Fritters
- Crumbed Fish $4.00
- Egg Burger $4.50
- Steak Burger $6 00
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Falafel & cottage cheese from $7.90
- tomato, grilled capsicum, pumpkin seeds
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Sweet chilli beef & grilled capsicum from $7.90
- field mushrooms, red onion
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Lemon herb roasted chicken $9.20/$10.20/$9.90/$9.20
- sundried tomatoes, crispy noodles, thyme, cucumber, mesclun. Salad Reg/Lge/Puku/Wrap
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The works from $7.20
- bacon, avocado, cheese, corn, red onion, tomato relish
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Roasted pumpkin & pine nuts from $7.90
- cous cous, cucumber, red onion
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Vege deluxe from $7.20
- chilli beans, mushroom, corn, red onion, cheese
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Vege Deluxe from $7.90
- avocado, capsicum, feta, field mushrooms
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Roasted kumara, feta & cashew from $7.90
- tomato, coriander
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19. CHICKEN CASHEW $14.90
- Spring onion, Onion, Carrot, Cauliflower, Broccoli, Cashew nut and Chicken
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13. HOT & SPICY COMBINATION noodles/rice $11.50
- Bokchoy, Spring onion, Onion, Carrot, Beef, BBQ Pork and Chicken
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24. HAI NAN FRIED RICE $11.50
- Cabbage, Beans, Spring onion, Onion and Chicken
- 17. BBQ Pork on steamed or Fried Rice $11.50
- 24. Sesame Crispy Chicken $18 Whole $10 Half
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21. NASI GORENG $11.50
- Cabbage, Beans, Spring Onion, Onion, Chicken, Shrimp and Tofu
- 1. Kung Pao Chicken $13.50
- 16. Roast Duck On Steamed Or Fried Rice $12.50
- Long Chicken Roll $6.10
- Farm Rye Large $7.40
- Sausage Rolls $2.50
- Ciabatto Loaf Small $1.80
- Ham and Gruyere Croissant $7.80
- Bircher Muesli $6.20
- Calzoni $6.10
- Ciabatta Roll $1.60
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PRAWN UDON NOODLE $11.90
- thick noodles, soup, tempura prawn, wakame, spring onion
- CRUNCHY CHICKEN ON RICE $8.90
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YAKISOBA NOODLES $9.90
- thin yakisoba noodles with garden vegetables
- SEAFOOD SUPREME $11.90
- 12 DUMPLINGS $9.50
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FAMILY BENTO $22.50
- salmon or chicken
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UDON NOODLE $8.90
- thick noodles, soup, wakame, spring onions, inari
- JUMBO SALMON $11.90
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Choose from our Selection (1 / 2 / 3) $10 / $18 / $26
- Meredith’s goats cheese, Puhoi aged cheddar, Kikorangi blue, Puhoi brie, French brie, Kahurangi Creamy Blue, Cheese board served with traditional accompaniments.
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Lamb Mince on Toast $16
- Palliser Bay Station lamb mince, grilled mozzarella, spices, crisp garlic bread
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Wakanui Eye Fillet 200gm $38
- 90 day grain finished, Angus and Hereford free range Canterbury cattle
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Power $18.5
- Red quinoa, chickpeas, roasted beets, rocket, almonds, orange, Zany Zeus Halloumi
- Espresso $4.5
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Caesar $19.5
- With grilled chicken breast
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Bread and Butter Pudding $15
- Coffee and croissant bread and butter pudding, coffee gelato
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Wakanui Rib Eye 300g $41
- Hereford cattle, grassfed from Canterbury. Several muscle groups, more intense marbling, resulting in an intense beefy flavour
- Baked salmon fillet ,braised white beans w chard and prawn oil. $32.90
- Home made Ice-cream and Sorbet w strawberry meringue $15.90
- Rocket,Cos and mesclun salad w sherry vinaigrette $6.50
- English Stilton (rich,tangy,velvety taste and crumbly texture) $16.50
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Seasonal vegetables $6.50
- w extra virgin olive oil
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Jasmine tea creme brulee $16.90
- w home made lime sorbet
- Side dish of the day priced daily
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Grilled king prawns $18.90
- w tomato,crispy shallot and green peas,
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BEEF MADRAS $17.00
- A south Indian style beef curry cooked with coconut cream and grated coconut and tempered with fresh curry leaves and mustard seeds.
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NAVRATTAN KORMA $14.00
- Fresh vegetables cooked with cashew nuts, ground spices and cream.
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CHICKEN SAAG $16.50
- Boneless chicken cooked with home ground spices and simmered in rich spinach gravy
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FISH MADRAS $17.50
- Boneless fish cooked with coconut cream and grated coconut and tempered with fresh curry leaves and mustard seeds.
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KADAI BABY CORN $14.00
- Baby corn cooked with whole coriander, crushed tomatoes, onion, capsicum and ground spices.
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Onion Bhaji $6.00
- deep fried cut onion with battered chickpeas and spices.
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BEEF SAAG $17.00
- Boneless beef and spinach cooked in a special mix of spices.
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Vegetable platter $14.50
- two pieces of Samosa, vegetable pakora, barbequed onion bhaji and tandoori salad.
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Breads + Dips $12
- Olive tapenade, pesto, feta cheese
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Grilled Halloumi Salad 1 $8
- Grilled Halloumi and roasted winter vegetables on fancy garden leaves, honey mustard dressing
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Grilled Halloumi Salad $18
- Grilled halloumi and roasted winter veg on fancy garden leaves
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Smoked Potato + Cheddar Rosti $19
- With 2 free range poached eggs, smoked salmon + béarnaise sauce
- Taylors Fine Tawny Port $12
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Banoffee Pie $14
- Salted caramel, banana, shaved chocolate, chantilly cream
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Trio $18
- Fresh Tomato Sauce, Mozzarella, Blue Cheese, Parmesan
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Steak Frites $26
- Craft Beer marinated Porterhouse beef steak topped with garlic butter. Served with fries + salad
- Chick Peas Curry $7.00
- Aloo Tikki Chat $6.00
- CHICKEN TIKA $2.00
- LAMB MADRAS $10.00
- Seek Kebab $6.00
- Veg. Korma $7.00
- SAMOSA $2.00
- Any Curry, Rice and Naan +420 mL drink or 400 mL pump $13.50
Caffe Mode
Phone
044755500
Opened hours
Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , Vegetarian
Features
EFTPOS , Takeaway , Gluten Free Options , Craft Beer , Vegetarian Friendly , Breakfast , Takeout , Cash , Lunch , Seating , Wine , Cards accepted , Child-friendly , Outdoor Seating
86A Upland Road, Kelburn, Wellington, Wellington, 6012, New Zealand
- Wellington Cafe Food Menus
- Wellington Vegetarian Menus
- Wellington Region Cafe Food Menus
- Wellington Region Vegetarian Menus