California Garden Cafe in Wellington Menu

California Garden Cafe in Wellington has no menu available, but can choose from many other options such as Egg On Toast or Egg Benedict from Aotea Lodge Poolside Restaurant. Tatsushi offers many options including Tomato salad and Daikon salad. Royal Tandoori includes a wide range like MASALADAR LAMB SHANK or SAMOSA. Edamame and Nikuman from . Tokeyo offers Subway - Thorndon and Yoghurt.

Nearby Sample Menus

The Genghis Khan Restaurant (sample menu)
  • Chicken & Potato Balls $8
  • Smoking Chocolate Ice Cream Sundae $7
  • Fresh Fruit Salad & Ice Cream $7
  • Steamed rice $1.50
  • Cashew Nuts $8
  • Deep-Fried Ice Cream $7
  • Child $12
  • Curry Puffs $8
Wendy's (sample menu)
  • Hoki Fish $6.00
    • Ocean caught Hoki wrapped in a crunchy coating, then topped with natural cheese, freshly prepared lettuce and tangy tartare sauce.
  • V $3.10
  • Bacon & Cheese Potato $6.20
    • Warm up to the distinctive taste of rich, creamy cheese and manuka smoked bacon on our delicious oven-baked potato. It’s the just-right choice for lunch, dinner or late-night snack.
  • Chickenator $12.90
    • The Chickenator is layered with two premium whole chicken fillets, manuka smoked bacon and natural cheese, topped with creamy mayo and tangy BBQ sauce, all on a freshly toasted Kaiser bun.
  • M $4.10
  • Frosty Dairy Dessert
    • Creamy indulgent Frosty, in four sizes. Available in vanilla everywhere, and chocolate at selected outlets.
  • French Fries
    • Made from New Zealand grown potatoes, golden, crunchy and generously sized.
  • 5 pcs $4.20
WBC Restaurant (sample menu)
  • Pickled swordfish $12.50
  • Mixed leaf salad $7.50
  • Iced rice noodles, ginger & soy $8.00
  • Kaffir lime squid w/ red chili $12.50
  • Paneer pakora & tamarind sauce $12.50
  • Papaya salad w/ crispy vermicilli, pork floss & thai fried eggs $24.50
  • Lemon meringue tart & lemon verbena syrup $14.50
  • Oysters / Clams / Fish MP
    • Fresh + local, Opened by hand + sliced to order, The freshest and best seafood in Wellington
Mishmosh (sample menu)
  • Beer battered market fish $10.00
    • Caper & gherkin mayo
  • Vege $10.00
    • Kumara, pumpkin fc cashew pattie, balsamic, swiss & pesto
  • Cajun wedges (bacon, mozzarella, sour cream & sweet chilli) $9.50
  • Pulled pork $10.00
    • Homemade coleslaw, sweet & smoky mayo
  • Baby burgers $11.00
    • (sliders x 3) angus beef market fish karaage chicken
  • Beetroot $2.00
  • Deli
    • Bacon, chorizo, salami & mozzarella
  • (all served with greens)
Hobart Takeaways (sample menu)
  • Steak & egg $6.90
  • ●Fried rice
  • Nasi goreng (rice) $12.90
  • Wontons $12.90
  • Onion ring $0.80
  • Bacon $2.00
  • Fish. Eggs. Chips, salad $12.70
  • Bacon. Eggs. Chips. Salad $11.70
Supreme Fast Food (sample menu)
  • 6 Fish, 2 Sausage's, 2 Potato Fritters, 2 Scoops of Chips $32.00
  • Crab Stick $1.60
  • Chicken Fitter $2.50
  • Extras (Each):
  • Jam Donut $2.50
  • Texas Riblet Burger $6.00
  • Chinese Burger $6.00
  • Extra Fillings (Each) $1.00
    • Egg, Mushroom, Ham Cheese, Corn, Tomato, Pineapple
Long Xiang Chinese Restaurant (sample menu)
  • Orange Beef $16.90
  • Squid with Ginger and Spring Onions $18.80
  • Barbecue Pork won Ton Noodle or Ho Fun Soup $9.50
  • Nasi Goreng (Rice) $10.50
  • Seafood Fried Rice $16.50
  • Seafood and Veyetables Noodle or Ho Fun Soup $10.50
  • Dim Sims $5.50
  • Barbecue Pork and Won Ton Soup small $5.50
Lovelocks Sports Bar (sample menu)
  • FLAME KISSED
    • CAJUN SPICE
  • GREEK $7.00
    • WITH KALAMATA OLIVES & FETA
  • ENVY
    • SALAMI, TRIPLE SMOKED CHAMPAGNE HAM, ONION, MUSHROOMS, PINEAPPLE & BACON
  • LIMBO
    • BLUE CHEESE, MUSHROOMS, CARAMELISED ONIONS & TOMATOES. OPTIONAL: KALAMATA OLIVES
  • FRESH GREEN $5.00
    • ALL THE ESSENTIALS
  • PRIDE
    • ONIONS, MUSHROOMS, CAPSICUM, TOMATOES & PINEAPPLE, OPTIONAL: KALAMATA OLIVES, GARLIC & JALAPENO PEPPERS
  • DOUBLE - 15 INCHES ADD $2 PER PIZZA FEEDS 2 SOULS
  • KALI $9.50
    • TENDER MARINATED TANDOORI CHICKEN PIECES SERVED IN A MILDLY SPICED, CREAMY TOMATO GRAVY FINISHED WITH BUTTER
St Pierre's Sushi (sample menu)
  • Teriyaki Chicken & Fresh Salmon
  • Teriyaki Chicken
  • 8PC. REG $7.90
  • 4PC. REG $4.00
  • 8PC. MAYO OR CHILLI $9.00
  • Budget Beauty $19.90
  • Double Avocado Medley $23.90
  • 8PC. JUMBO $11.00
The George on Willis (sample menu)
  • Open steak sandwich $20
    • scotch fillet, tomato relish, caramelised onions, served with warm bun and French fries
  • Fettuccine $15
    • cooked with mushroom and bacon, in a cream reduction sauce, serve with parmesan cheese and fresh herbs.
  • Beef burger $14
    • lettuces, sliced onion and tomatoes, beetroot, cheese, BBQ sauce, aioli, served with sesame buns and French fries. Add fried eggs $2. Add bacon $3
  • Sweet sour chicken $10
    • pineapples, toasted sesame seeds, served with steamed rice.
  • Fish and chips $14
    • panko crumbed fish with French fries, garden salad and tartare sauce.
  • Curry chicken $10
    • Japanese mind curry, potatoes and carrots, served with steamed rice.
  • Lemon chicken $10
    • sticky lemon sauce, toasted sesame seeds, served with steamed rice.
  • Caesar salad $17
    • cos lettuces, bacon, anchovy, croutons, parmesan, boiled egg and roasted chicken
Sir Breadwins (sample menu)
  • Mini Vegetarian Quiche $2.90
  • Banana & Bran $3.20
  • Sultana & Bran $3.20
  • Molenberg $2.60
  • Blueberry Chocolate Chip $3.20
  • Ginger Crunch $3.20
  • Mini Bacon & Egg Quiche $2.90
  • Chocolate Brownie $3.20
Whangamomona Hotel Restaurant (sample menu)
  • Spiders $6.00
    • Ice cream with a can of Sprite, L & P or coke
  • Ham & Salad Sandwich $9.00
    • Ham sliced off the bone with green salad, tomato, and other healthy stuff served on grain bread.
  • Ice Cream Sundaes $9.00
    • Caramel, Berry, Chocolate or Passion - Kids Size $6.00
  • Bacon, Blue Cheese, Pear and Walnuts $18.00
    • Fresh Salad with Bacon, Blue Cheese, Pear & Walnuts with a Balsamic dressing
  • Seasoned Wedges $12.00
    • With Bacon & grilled cheese $14.00
  • Chicken or Beef Wrap $18.00
    • Chilli Chicken or Scotch fillet slices with salad, beetroot, carrot, capsicum & tomato with mayo
  • Gurnard & Chips $12.00
    • 1 piece of Gurnard in a beer batter with chips. Served with lemon & tartare sauce.
  • Eggs Benedict $18.00
    • Eggs, Spinach & Bacon
Noah's Ark Teahouse (sample menu)
  • Noah's Ark Special Fried Noodle $10 / $12 / $12 / $13
    • Seasonal Veg / Chicken / Beef / Curry
  • Sweet and Sour Beef $15.90
  • King Prawns with Cashew Nuts $18.90
  • Blueberry Cheese Cake $8.90
  • Fish Fillet in Spring Onion Oil $18.90
  • Fish Fillet cooked in Hot Chilli Oil $18.90
  • Beef with Ginger and Spring Onion $15.90
  • Sweet and Sour Chicken $15.90
Poppies Restaurant (sample menu)
  • Home Made Apple Crumble 6.00
    • Served with vanilla ice-cream and runny cream
  • Chicken Nuggets 6.00
    • Served with thick cut fries, and tomato sauce
  • Hawaiian Burger 14.00
    • Beef patty, fresh salad, egg, pineapple, beetroot, tomato relish, aioli, BBQ sauce served with thick cut fries
  • Sirloin Steak 16.00
    • 250g Sirloin steak served with thick cut fries, fresh salad, garlic butter, and tomato sauce.
  • Pork Belly 16.00
    • Served with creamy mashed potatoes, fresh salad, and gravy
  • Beef Burger 11.00
    • Beef burger, fresh salad, tomato relish, aioli, and BBQ sauce served with thick cut fries
  • Fish bites 6.00
    • Served with thick cut fries and tomato sauce
  • Beef Nacho 8.00
    • Served on edible bowl with crispy corn chips, sour cream, and cheese
The Grill at Solway Park - Copthorne Hotel (sample menu)
  • Ambient Selection $19.50
    • Freshly-Baked Muffins / Mini Croissants / Toast, Preserves and Butter
  • Roasted Rack of Pirinoa Lamb $36.00
    • Goat's cheese crust, fresh thyme, pumpkin 'Carnaroli' risotto, aged balsamic jus
  • 300g Sirloin of Wairarapa Angus Beef $34.00
  • Chef Paul's Secret Seasoned Beer-battered Onion Rings $6.50
  • Green-Lipped Mussels $14.00
    • Grilled on the half shell, chilli, garlic, smoked bacon, cheddar crumble
  • Large-cut Steak Fries and Whole-grain Mustard Aioli $6.50
  • 200g Tenderloin of Wairarapa Angus Beef $36.00
  • Eggs Benedict $22.00
    • Toasted English muffin with Carterton ham and two poached eggs, topped with hollandaise sauce and served with grilled tomato and hash brown
California Garden Cafe

California Garden Cafe

location

Address

139 Miramar North Road, Miramar, Wellington, Wellington, 6022, New Zealand

phone

Phone

043883260

email

Email

None

clock

Opened hours

9 AM to 3:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

African , Cafe Food , Kiwi

features

Features

Takeaway ,  Gluten Free Options ,  Breakfast ,  Free Parking ,  Bar Not Available ,  Lunch ,  Kid Friendly ,  Seating ,  Garden ,  Local cuisine ,  Disabled Friendly

Location
139 Miramar North Road, Miramar, Wellington, Wellington, 6022, New Zealand
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