California Garden Cafe in Wellington Menu

California Garden Cafe in Wellington has no menu available, but can choose from many other options such as Egg On Toast or Egg Benedict from Aotea Lodge Poolside Restaurant. Tatsushi offers many options including Tomato salad and Daikon salad. Royal Tandoori includes a wide range like MASALADAR LAMB SHANK or SAMOSA. Edamame and Nikuman from . Tokeyo offers Subway - Thorndon and Yoghurt.

Nearby Sample Menus

  • The creek
    • Toasted falafel w/ fresh avocado, mint and cucumber yogurt, salad, mayo and relish
  • Onion Rings $5.90
    • Choose your dip
  • Full Monty grand $17.90
    • DoubIe (2) Angus beef w/ free farmed bacon, melted cheddar, garlic mayo, salad and relish
  • Dips $1.20 each
  • Vege Deluxe
    • Toasted falafel w/ spicy satay, camembert, garlic mayo, salad and relish
  • Bird on Fire
    • Fresh grilled chicken tenderloins w/ sriracha chili sauce, tangy coriander and lime mayo, salad and relish
  • Potato Fries $4.90
    • Choose your dip
  • petite $11 .90
  • Yin & Yang Salmon $25.5
    • Pan fried ginger-turmeric salmon with Asian greens and steamed rice
  • Tamarind Tofu Noodle $17.5
    • Wok tossed rice noodles and eggs bound in a rich tamarind sauce with tofu
  • Vietnamese Braised Beef $18.5
    • Slow-cooked beef brisket with rice noodles, kumara, carrot, potato and herbs
  • Grilled Tamarind Chicken $18.5
    • Grilled marinated chicken thigh on stir-fried rice noodle on eggs, bean sprout and spring onion, sprinkle with crushed peanut
  • Vietnamese Beed Salad $18.5
    • Stir-fried sliced marinated medium rare beef sirloin with fresh apple salad and lime dressing
  • Vegetables on Crispy Egg Noodles $17.5
    • Shiitake mushroom and market seasonal vegetables stir-fried with tofu in Rock Yard special sauce
  • Saigon Beef Noodle Soup $17.5
    • Slice beef sirloin with rice noodle, onion, spring onion and coriander in traditional broth
  • Deep-fried Calamari $10.5
    • Served with Vietnamese Ginger sauce
  • SEAFOOD LINGUINE $27.50
    • Marlborough mussels, clams, squid, king prawn a hint of chilli in a light seafood sauce
  • Chocolate Mousse $9.00
    • Dark chocolate mousse served with Raspberry coulis and pistachio (GF, Vegan)
  • Caprese $22.00
    • Napoletana sauce, mozzarella, ham pepperoni and salami
  • Ham Pizza $10.00
  • RISOTTO WILD MUSHROOM $24.50
    • Saffron infused risotto cooked with Portobello & wild mushrooms and a hint of gorgonzola
  • WILD RABBIT RAVIOLI $27.50
    • Home-made Ravioli filled w/ slow braised wild rabbit served with a light Neapolitan sauce
  • Affogato $9.00/$12.00
    • a scoop of vanilla bean gelato, espresso, and an optional shot of Amaretto
  • Quattro Stagioni $ 25.50
    • Napolitana sauce, mozzarella, manuka ham, mushroom, artichokes, olives, oregano
  • Pulled pork $13.50
  • Mixed leaf salad $7.50
  • Kaffir lime squid w/ red chili $12.50
  • Market fish w/ tamarind, coconut rice, mint & cucmber salad $27.00
  • Thai yellow chicken curry, jasmine rice & fried egg $26.00
  • Beef shoulder fillet, chimichurri rojo, quinoa & roast parsnips $28.00
  • Dark chocolate terrine w/ orange maramalade & praline $14.50
  • Roast pepper, anchovy & egg $11.50
  • TARTS (PASTRY) $7.50
  • MEATLOAF $8.00
  • SALAD (SIDE) $5.00
  • HAM $4.20
  • PIZZA $8.00
  • PIE (SLICE) $5.00
    • with cream/ yoghurt add 0.50c
  • COOKIES ALL $4.00
  • PAIN AN' RAISAN $4.00
  • Combination Fried Rice $14.50
  • - Butter Fish $7.50
  • Sweet Corn $3.80
  • Shrimp $15.50
  • Pork & Veg. on Rice $13.90
  • Steak $12.90
  • 1/2 Doz. King Prawns $15.50
  • Steak & Pineapple $14.90
  • QUESADILLA STACK $16.00
    • roasted stringed chicken, salsa, baby spinach and cheddar cheese grilled between two tortillas
  • HOLLY'S EGGS $18.00
    • bacon, ham or salmon + $2.00, on either brioche, English muffin on gluten free rosti topped with spinach and grilled tomato
  • BREAKFAST BURITTO $16.00
    • scrambled eggs, hash browns, bacon, fresh tomato and avocado all grilled in a flour tortilla
  • Mini hotdogs $4.50
  • EGGS ON TOAST $8.50
    • two free range poached fried or scrambled eggs on multigrain toast
  • CORN FRITTER STACK $16.00
    • fritters stacked with bacon, avocado spinach slow roasted tomato
  • ROSTI STACK $16.00
    • house made gluten free roti, grilled tomato, bacon, avocado and sauteed mushrooms, add poached eggs + $3.00
  • Avocado $3.50
  • Rara Chicken $16.00
    • Boneless chicken cooked with ginger, garlic, fresh coriander, capsicum, onion and spices
  • Mango Kulfi $7.00
    • Reduced milk ice cream with mango and nuts
  • Gulab Jamun $6.00
    • Milk dumpling fried in ghee until golden brown and then soaked in sugar syrup
  • Lamb Madras $16.50
    • Delicious lamb curry, cooked in coconut gravy, mustard seed, curry leaves and cream
  • Green Salad $7.00
  • Prawn Jalfrezi $18.50
    • Prawn cooked in coconut cream, capsicum, tomatoes, spring onions and spices
  • Kadal Prawn $18.50
    • Prawn started with thick out pieces of onion and capsicum cooked in onion gravy and spices
  • Onion Uttapam $14.00
    • Rice pancake stuffed with onions
  • Grilled sirloin steak $19.50
    • with mash, creamy mushrooms and spinach
  • Kids mince on toast $8.00
  • $2 Sides
    • toast, hollandaise
  • Vanilla risotto GF $12.50
    • with poached fruit and yogurt.
  • Pasta of the day
    • please refer to daily specials board
  • Lemon couscous salad (warm) $17.50
    • with grilled Haloumi, roast kumara pumpkin, french beans and a lemon, honey and mint dressing
  • Savoury beef mince $17.00
    • with a potato cake and toaste on the side.
  • Eggs florentine $17.00
    • spinach with homemade hollandaise
  • Pies - each $4.90
    • Mince and cheese, Steak and mushroom, Chicken, Bacon and egg, Vegetable
  • French toast $12.60
    • with grilled banana and maple syrup
  • Banana chocolate cake $3.90
  • Scrambled eggs on toast $8.40
  • Grilled chicken breast burger $17.90
    • Marinated grilled chicken breast in a Scottish milk bap, with crunchy iceberg lettuce, tomatoes, grilled onions and fried egg. Topped with sour cream and avocado sauce, served with a side salad, and your choice of fries or kumara chips
  • Kids pizza $9.90
    • homemade base with ham, cheese and pineapple
  • Seafood chowder $12.60
    • topped with crispy bacon and served with a fresh bread roll
  • Pecan and Cranberry slice $3.90
  • Truffle shoestring fries w/ aioli, malt vinegar $9.00
  • Organic salad greens, cherry tomatoes, hass avocado, malt vinaigrette $9.00
  • Large potato rosti with caramelised onion, baconbatons, button mushrooms and grilled cheese $24.00
  • Barry's bay maasdam $25.00/ $32.00
    • A semi-soft cheese from akaroa with a memorable sweet nutty flavour and beautiful eyes (60g/ 120g)
  • Tabbouleh, goat's yogurt, falafel, coriander leaf, pomegranate, almond pesto (All individual seasonal plates) $26.00
  • O.M.G. over the moon triple cream briee $25.00/ $32.00
    • made from high quality cow's milk it has a soft white rind with a firm centre. a delicate mushroomy and luscious buttery flavour (60g/ 120g)
  • Lamb togue, kumara espuma, lemon hazelnut, parsley, pomegranate jus $26.00
  • Sour dough roll $4.00
  • Grilled king prawns $18.90
    • w tomato,crispy shallot and green peas,
  • Warm goat cheese $17.90
    • w smoked tomato crostini and salad.
  • Scotch fillet $32.90
    • w cheese and potato gratin w madeira sauce.
  • Pasta of roasted aubergine,caper and sweet pepper caponata. $31.90
  • Rocket,Cos and mesclun salad w sherry vinaigrette $6.50
  • Crispy duck confit $37.90
    • w duck fat baked potatoes and bok choy
  • Herb roasted lamb rump $33.00
    • w chickpeas and swiss chard
  • Soup of the day $14.90
    • w freshly baked muffaletta roll
  • Pulled Pork, Fennel, Tomato & Sticky Cheese $9.00
  • Cashew Nuts $4.00
  • Zucchini, Chilli, Pesto & Raclette Cheese $9.00
  • Smoked Chicken $17.00
    • Smoked Chicken, Mushroom, Onion, Artichoke with Tuatara Tomato Sauce & Mozzarella
  • Vegetarian $16.00
    • Mushroom, Artichoke, Caper, Sundried Tomato, Onion & Olives with Tuatara Tomato Sauce & Mozzarella
  • Pilsner Corned Beef, Onion, Cabbage & Cheese $9.00
  • Marinated Kalamata Olives & Green Olives $7.00
  • Specials $20.00
    • Tuesday night - pint of Tuatara & all you can eat pizza (starting from 5.30 pm)
  • Mini Garlic Loaf $9.00
    • w a sprinkling of parmesan cheese
  • Baa Baa Lamb Sliders $15.00
    • 3 Sliders w Tzatziki & Relish
  • Salt & Pepper Squid $16.00
    • w Asian Slaw & Spicy Aioli
  • Bavette Steak 300g $20.00
    • On Parsnip puree w rosemary red wine jus
  • Rosemary Red Wine Jus $2.00
  • Honey Roasted Veges $8.00
    • Pumpkin, Kumara, parsnip & Carrot
  • Blue Cheese Sauce $2.00
  • Bruschetta $13.00
    • w Fresh Tomato, Basil, Bocconcini & Balsamic Glaze
  • Selection of Award Winning Local Cheeses
    • Served with crackers
  • Indian Naan Garlic Bites $7.00
  • Indian Garlic Ciabatta $12.00
  • - Over the Moon Galactic Gold $15.00
  • Chefs Soup of the Day $15.00
  • Angus Pure Beef Burger, Hand Cut Fries, Cheese, Beer Barley Bun $27.50
  • French Croque Monsieur $12.00
  • - A selection of all the above Cheeses $45.00
California Garden Cafe

California Garden Cafe

location

Address

139 Miramar North Road, Miramar, Wellington, Wellington, 6022, New Zealand

phone

Phone

043883260

email

Email

None

clock

Opened hours

9 AM to 3:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

African , Cafe Food , Kiwi

features

Features

Takeaway ,  Gluten Free Options ,  Breakfast ,  Free Parking ,  Bar Not Available ,  Lunch ,  Kid Friendly ,  Seating ,  Garden ,  Local cuisine ,  Disabled Friendly

Location
139 Miramar North Road, Miramar, Wellington, Wellington, 6022, New Zealand