California Garden Cafe in Wellington Menu

California Garden Cafe in Wellington has no menu available, but can choose from many other options such as Egg On Toast or Egg Benedict from Aotea Lodge Poolside Restaurant. Tatsushi offers many options including Tomato salad and Daikon salad. Royal Tandoori includes a wide range like MASALADAR LAMB SHANK or SAMOSA. Edamame and Nikuman from . Tokeyo offers Subway - Thorndon and Yoghurt.

Nearby Sample Menus

Little Penang (sample menu)
  • Nyonya Platter (v) $7.90/ $14.90
    • Lobak or deep fried tofu, vegetable fritters and spring rolls (For two/ For four)
  • Kerabu Salad (v) (gf) n/a
    • Tangy & spicy salad. Super appetising
  • Otak-Otak (gf) $16.90
    • Steamed marinated fish fillets served with kerabu salad and jasmine rice
  • Mini banana fritters $5.90
    • 6 pieces
  • Taukua Sumbat (v) $6.90
    • Deep fried stuffed with asian slaw, served with our popular homemade peanut sauce
  • Sambal $1.00
  • Mee Siam (v)(gf) $15.90
    • Thin rice vermicelli fried with dried shrimps, prawns, chicken, tofu, eggs and served with sambal
  • Wed & Sat- Hokkien Mee $14.90
    • Prawns based soup noodle topped with prawns, egg, fishballs and pork ribs
Nando's Queensgate (sample menu)
  • Dessert $4.00
    • Choose from Cheesecake or Choc Mousse!
  • Add
  • Peri-Peri Chips
    • Curb your craving
  • Cheddar Cheese $1.50
  • Chicken Paella $13.90
    • Grilled Chicken breast with a combination of grilled veggies tossed over our spicy rice
  • - Large $6.50
  • - Regular $4.50
  • - Regular $4.50
The Chippery (sample menu)
  • Turbot $9.70
    • Beautiful bright white fillets when cooked and delicate flavour - highly prized in Europe
  • Homemade Coleslaw $5.00
    • Seasonal favourites - radishes, fennel, celery, carrot, red cabbage, white cabbage, herbs coated in our own wholegrain mustard yoghurt dressing
  • Butterfish $10.90
    • This beautiful looking fish has a high iodine content due to it's vegetarian diet - has a good flavour and small soft flake
  • Homemade Aioli $2.00
  • Moki $6.80
    • Nice large white fillets with a big flake, meaty texture and medium flavour profile
  • Fish Burger $13.00
    • Crumbed sh llet with lettuce, tomato, red onion, guacamole and tartare sauce
  • Hake $6.80
    • Delicate but tasty fillets, great for beer battering
  • Yellow Fin Tuna $12.70
    • High oil content, ruby coloured flesh. Grilled only and served pink
One Fat Bird (sample menu)
  • WARM MIXED BERRIES $8.90
    • brandy snap
  • 250g SIRLOIN STEAK SURF & TURF $28.90
    • garlic prawns fat bird chips & garlic butter or peppercorn sauce
  • 300g RUMP STEAK $25.90
    • slow roasted tomato & mushroom, fat bird ships & garlic butter or peppercorn sauce
  • ONE FAT BIRD CAESAR $15.90
    • salad w garlic croutons(add marinated chicken & anchovies $5.00)
  • MINI YORKSHIRE PUDDINGS $12.90
    • mash potato roast meat of the day & gravy
  • ONE FAT BIRD CHICKEN LIVER & BLACK PEPPER PATE $13.90
    • red wine onions, crostini & gherkins
  • SPICY FAT BIRD CHIPS $8.90
    • melted cheddar & one fat bird hot sauce
  • HOMEMADE SOUP OF THE DAY $9.90
    • warm bread roll on request GF
The Arborist (sample menu)
  • Vege burger balls $10
  • Southern fried chicken (or Korean chicken) with hot sauce and blue cheese dip or Smokey maple $15
  • Chefs burger POA
    • changes weekly
  • Poached Eggs $10
    • served on foccacia
  • Wild venison backstrap $17
    • garlic, thyme, spiced kumara foam, kumara crisps
  • Prawns $15
    • cream, garlic, coriander, chilli served with grilled sourdough
  • Popcorn cauliflower $8
    • with garlic yoghurt
  • Polenta chips $9
Golding's (sample menu)
  • SICILIANA $19.00
    • fresh tomato sauce, mozzarella, egg plant, salami, chilies, pacotta
  • FUNGHI BIANCA $15.50
    • olive oil mushrooms parmesan, garlic oregano+ mozzarella
  • CAPPRICCIOSA $18.50
    • fresh tomato sauce, mozzarella olives, mushrooms, ham+oregano
  • CALABRESE $19.00
    • fresh tomato sauce mushrooms, olives salame, chilli + mozzarella
  • PEANUTS $4.00
  • QUATRO FORMAGGI $18.50
    • cream sauce, mozzarella, blue cheese, feta, parmigiano cheese
  • POMODORINA $24.00
    • fresh garlic basil,mozzarella, rocket, cherry tomatoes, olives, parmesan
  • HAM & MOZZARELLA MELT $12.00
Greta Point Cafe (sample menu)
  • FREE RANGE EGGS $14.00
    • poached scrambled or fried on toast/with bacon
  • LOX $18.00
    • scrambled eggs & salmon on toast with cream cheese
  • FREE RANGE EGGS $10.00
    • poached scrambled or fried on toast
  • PORTERHOUSE STEAK $22.00
    • with salad and fries
  • THAI CHICKEN CURRY $18.00
    • served with rice
  • PAN FRIED FISH $18.00
    • served on a seasoned salad & aioli
  • HOMEMADE MUESLI $12.00
    • w banana yoghurt & honey
  • BACON, LETTUCE & TOMATO $16.00
    • on toasted bread with garlic butter & aioli
Real Kebabs (sample menu)
  • Vegetable combo $15.00
    • With fries and can of drink
  • -all served on authentic turkish bread
  • Garlic bread $4.00
  • Mixed $14.00
  • Mixed $11.00
  • Baklava $4.00
  • Mixed vegetable $15.00
  • -kebabs come with lettuce carrot, cabbage, onion and a choice of 2 sauces
Trade Kitchen (sample menu)
  • Sweetcorn on the cob $9.00
  • Seared scallops with cauliflower puree & apple rocket salad $19.00
  • AFTERS:gold splashed truffles/ Shortbread / NZ cheese & crackers $9/ $5/$18
  • Housemade toasted granola with honey, yogurt & fruit $14.00
  • Grilled lambs fry with hash & bacon $18.00
  • Grilled sirloin with whipped potato, spinach, garlic herb butter & chestnuts $35.00
  • Mushrooms $7.00
  • Sirloin steak with garlic mash, sauteed spinach & polenta chips $36.00
Dunshea's Deli (sample menu)
  • Deli kedgeree w potatoes smoked fish & poached egg $18
  • Saute chorizo & potato w roast red pepper, smoked tomatoes egg & smoked paprika aioli $18
  • Toast & Jam sourdough, bagel or grain $6
  • Hot caramel milk $4
  • Scrambled eggs w spinach, feta & smoked tomatoes $15
  • Smashed avocado mint & lemon on toast w poached eggs. Add bacon$3.00 $15
  • Black pudding hash w poached egg $16.5
  • Deli melt $17
    • ham, Swiss cheese, red pepper, tomato & spinach w salad
Loong Fong Chinese Takeaway (sample menu)
  • PINEAPPLE $4.30
  • CHICKEN WINGS $1.20
  • SHRIMP FRIED RICE $11.00
  • BACON, STEAK, PATTIES $2.00
  • VEGETABLE CURRY $9.50
  • SICHUAN COMBINATION $11.00
  • CURRY & RICE ROLLS $2.20
  • SHRIMP FOO YOUNG $11.00
Floyd's Cafe (sample menu)
  • Nutella French toast $6.50
    • w maple syrup & cinnamon sugar
  • Mini hot dogs, or Five Cheerios $6.00
    • w cheese & tomato sauce
  • Chicken nuggets & chips $7.00
  • Potato Cake $17.00
    • with salmon
  • Floyd's 'double down' $18.00
    • two corn fritters + prosciutto & gruyere cheese between topped with a fried egg & hollandaise (or spinach for a vego version)
  • Bushman's Benny $17.50
    • poached eggs on tasty mince and toast & hollandaise
  • Vege Floydo $20.00
    • eggs your way, hollandaise, a corn fritter, mushrooms, spinach, potato cake, roasted potato and toast
  • Add $6.00
    • Grilled Haloumi
Chow Tory Street (sample menu)
  • Free range pork & prawn cakes $17.00
    • served with red curry dipping sauce
  • Jungle Curry $17.00
    • with roast vegetables, kaffir lime, coconut cream, fried tofu & coriander
  • Pekin duck lettuce cups $17.00
    • with shiitake mushroom, garlic, lemongrass & spring onion
  • Coconut rice $4.00
  • Red duck curry $25.00
    • with cherry tomatoes, bamboo shoots, pineapple, beans & thai basil
  • Seared sesame tuna $18.00
    • with cucumber pickle & wasabi ponzu dipping sauce
  • Sesame soba noodles $7.00
  • Vietnamese rare beef pho $20.00
    • with lemon, rice noodles, spring onion, coriander & chili
Siglo (sample menu)
  • SIGLO CAESAR SALAD: COS, BACON, CROUTONS, SOFT EGG, PARMESAN, ANCHOVY DRESSING $18.00
  • Honey, soy and ginger
  • Extra mayo $4.00
  • BUFFALO CHICKEN BURGER $18.00
    • BUTTERMILK FRIED CHICKEN, COOL RANCH, CABBAGE, CELERY SLAW
  • SIGLO SAMPLER BOARD: MOZZARELLA AND FETA CROQUETTES, DRY SPICED WINGS, BEEF SKEWERS, POLENTA CHIPS, GARLIC FLATBREADS, DIPS AND CAPRESE SALAD(SML/LRG) $22.00/$40.00
  • MUSHROOM AND SPINACH RISOTTO $22.00
    • PORTOBELLO, BABY SPINACH, LEMON, PARMESAN ADD CHICKEN
  • Blue cheese aioli
  • KIWI BEEF BURGER: $18.00
    • ANGUS BEEF, BACON, CHEDDAR, BEETROOT, ICEBERG, AIOLI, PICKLES
Trisha's Pies (sample menu)
  • Hot & Spicy
    • quality beef mince with a dash of tandoori, cumin and other spices
  • Potato Top
    • Creamy potato topping on Quality beef mince
  • Large $5.20
  • Lasagne
    • Lasagne topping with creamy cheese sauce on a spicy beef mince and tomato base
  • Quiche $5.20
  • Steak & Onion
    • Diced onion on top of Prime beef Steak
  • Vegetable
    • silverbeet, capsicum, cauliflower, carrot, onion, tomato, mushroom, chili and curry powder with cheese topping
  • Sausage Roll $2.20
California Garden Cafe

California Garden Cafe

location

Address

139 Miramar North Road, Miramar, Wellington, Wellington, 6022, New Zealand

phone

Phone

043883260

email

Email

None

clock

Opened hours

9 AM to 3:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

African , Cafe Food , Kiwi

features

Features

Takeaway ,  Gluten Free Options ,  Breakfast ,  Free Parking ,  Bar Not Available ,  Lunch ,  Kid Friendly ,  Seating ,  Garden ,  Local cuisine ,  Disabled Friendly

Location
139 Miramar North Road, Miramar, Wellington, Wellington, 6022, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Tahi

Seize Cafe

Hotel Bristol

Bluewater Bar & Grill

Red Mount Restaurant

Eurest New Zealand

Makara Beach Cafe

Nudel