California Garden Cafe in Wellington Menu

California Garden Cafe in Wellington has no menu available, but can choose from many other options such as Egg On Toast or Egg Benedict from Aotea Lodge Poolside Restaurant. Tatsushi offers many options including Tomato salad and Daikon salad. Royal Tandoori includes a wide range like MASALADAR LAMB SHANK or SAMOSA. Edamame and Nikuman from . Tokeyo offers Subway - Thorndon and Yoghurt.

Nearby Sample Menus

Hutt Ribs (sample menu)
  • Veg Noodles $10.50
  • 1/2 Rack & 1/4 Chicken $20.00
  • Peri-Peri Chicken Livers $10.00
    • Served with sour cream
  • Half Rack With Chips $14.00
  • Mushroom Chips $6.00
  • Veg Masala $12
  • Pepper Chicken $14
  • Chicken 65 $14
One Sushi (sample menu)
  • Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
  • Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
  • Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
  • Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
  • BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
  • Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
Red Hill (sample menu)
  • -Combination $14.5
  • Boiled Dumpling (Pork/Beef) 10pics $10.5
  • Chili Oil Dumpling (Pork/Beef) 10pics $12.5
  • Fried Rice Noodle with Pickled cabbage, pork And Spicy Sauce $11.5
  • -Chicken $10.5
  • -Stir Fried Chicken With Canton Style Scramble Egg $12.5
  • -Spicy Pineapple Chicken $10.5
  • -Beef $10.5
The Hangar (sample menu)
  • Pan Fried Salmon $8.50
  • Home made Toasted Muesli $13.00
  • ●French Toast $15.00
  • -GF $2.00
  • Hangar Hand Cut Fries (V) (GF) $9.00
    • Triple cooked with paprika aioli
  • Steel Cut Oats $13.00
  • Free Range Eggs $18.00
    • Add any side. Add GF $2
  • Burrito (V) (GF) $16.00
    • Add GF $2
Fishtown Takeaways (sample menu)
  • BEEF BURGER $3.70
  • PORK CASHEW NUTS $13.00
  • VEGETABLE $9.00
  • CHIPS $2.50
  • BBQ PORK $9.80
  • BLUE COD CRUMBED BATTERED $8.00/$8.50
  • OYSTER
  • PINEAPPLE FRITTER $1.70
Coco At The Roxy (sample menu)
  • V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
  • Available from 11:30am
  • Venison Wellington, prosciutto, mushroom duxelle, creamed spinach (DO) $35.00
  • ●Doughnuts with malted cream (V) $10.00
  • V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
  • Available from 11.30am
  • Shoestring fries, tomato sauce, mayonnaise (V) (GF) (DF) $6.00
  • V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO = Gluten Free Option / DF= Dairy Free
Real Kebabs (sample menu)
  • Baklava $4.00
  • Lamb shish $13.50
  • Mixed $14.00
  • Falafel $10.00
  • Mixed $10.00
  • Small fries $3.50
  • Falafel $14.00
  • Falafel $15.00
Karori Park Cafe (sample menu)
  • Eggs Royale $16
    • Smoked salmon, poached eggs, spinach, grilled tomato served with ciabatta and hollandaise sauce
  • Mince on Toast $13
    • Served with side of cheese
  • Grilled Tomato & Eggs on Toast $12
  • Eggs Benedict (Choice of bacon or ham) $15
    • Poached eggs, tomato served with ciabatta and hollandaise sauce
  • Smoked Salmon $11
    • Cream cheese & ciabatta
  • Smoked Salmon & Eggs on Toast $14
  • KP Big Breakfast $19
    • Bacon, eggs of your choice, grilled tomato, hash brown, mushrooms, with ciabatta (Eggs of your choice fried, poached or scarmbled)
  • Pancakes $14
    • with bacon, banana and maple syrup
Egmont Street Eatery (sample menu)
  • Green peppercorn fried quail, lime $20.00
  • Whitebait tortilla, grilled flat beans, pecorino, preserved lemon mayo $20.00
  • Saffron linguini, Australian ocean prawn, chilli, lemon $26.00
  • 2.0 harissa lamb loaf, cress pesto, pickled blueberries, labne $19.00
  • Salmon rillettes, purple wheat toast, herb bavarois $17.00
  • Smoked nuts, pepitas $6.00
  • - add line caught fish $25.00
  • Kimchi grilled cheese, house pickles, fried egg $16.00
Penny's (sample menu)
  • Soup (V): $8.00
  • Soup: $8.00
  • Jams, preserves, sauces, savoury jellies.
  • Changeable / Seasonal Salads: $6 / $10
  • Toasties including the staples; Reuben, Pulled pork and Ham and gruyere cheese. $8.50
  • Changeable / Seasonal Salads (V / GF) $6 / $10
  • Daily changing selection of muffins: $4.50
  • Daily changing selection of pies: $7.50
Sir Breadwins (sample menu)
  • Afghans $3.20
  • Belgian Biscuits $3.20
  • White Chocolate & Rasberry $3.30
  • Mini Chicken Pies $3.70
  • Carrot Cake $44.00
  • Mince Savouries $2.90
  • White Bread $2.60
  • Mini Lemon Cakes $3.50
The Bakehouse (sample menu)
  • Big Breakfast $15.90
    • 4 Steaky Bacons, Eggs, Sausages, Mushrooms with Hollandaise Sause, Hash browns, Baked Beans, Grilled Tomato & Toasts
  • Hot Chips $3.00
  • Kiwi Breakfast $11.90
    • 4 Streaky Bacon, 2 Eggs, 2 Hash Browns, 2 Slices of Toast
  • Chicken $5.00
  • Scotch Fillet Steak $17.90
  • -Combo $8.80
  • Drumstick $1.70
  • Sirloin Steak with Chips or Wedges $16.90
Salty Pidgin (sample menu)
  • Breakfast Pizza/Pide $17.00
    • Roasted tomato, fennel, confit pork, cheese, egg
  • Mussels of the Day $16.00
    • Frites
  • Chicken Wings $15.00
    • Hot sauce, celery, creme fraiche
  • Ricotta Parmesan Ravioli $27.00
    • Pea sauce, vanilla brown butter
  • Black Pudding $3.00
  • Pork Scotch $32.00
    • Braised fennel, fregola, mustard, buttermilk
  • Smoked Fish $18.00
    • Poached egg, dukkah, whitloof, buttermilk
  • Fries $5 Sml / $7 Lrg
    • Housemade Tomato Sauce
Big Dogs on Blair (sample menu)
  • Thai ridgeback
    • Thai chicken, red capsicum, coriander pesto, cashew & mango slices
  • Flat bread and dips $10.00
  • Mac & cheese $7.50
    • With ham or vegetables
  • Choc brownie $12.50
    • With toasted walnuts, ice-cream, drizzled with chocolate sauce. Finished with quinelles of cream
  • -Lg $29.00
  • Lamb burger $25.50
    • Grilled lamb pattie on a focaccia bun with cos lettuce, aioli, onion jam & halloumi, served with chunky fries
  • Garlic, tomato prawns $12.50
    • With smoked paprika sauce
  • French poodle (vegetarian)
    • Walnut base, blue cheese, caramelised onion, mixed greens, pear & olive oil
Cafe Refuel (sample menu)
  • Toast $4.50
    • Dark rye & butter + jam, peanut butter, nutella or lemon card
  • Big Breakfast $17.00
    • Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
  • Porridge $7.00
    • Rolled oats with yogurt, fruit salad + cinnamon
  • Bacon + Eggs $11.00
    • 2 eggs scrambled, poached or fried with middle bacon on rye toast
  • Muesli $7.00
    • Granola, natural or bircher with yogurt + fruit salad
  • Scrambled Eggs with Salmon $12.50
    • House smoked salmon, scrambled eggs on rye toast
  • Weekdays 7am-11am
  • Paleo Granola $8.00
    • Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
California Garden Cafe

California Garden Cafe

location

Address

139 Miramar North Road, Miramar, Wellington, Wellington, 6022, New Zealand

phone

Phone

043883260

email

Email

None

clock

Opened hours

9 AM to 3:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

African , Cafe Food , Kiwi

features

Features

Takeaway ,  Gluten Free Options ,  Breakfast ,  Free Parking ,  Bar Not Available ,  Lunch ,  Kid Friendly ,  Seating ,  Garden ,  Local cuisine ,  Disabled Friendly

Location
139 Miramar North Road, Miramar, Wellington, Wellington, 6022, New Zealand
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