Address
139 Miramar North Road, Miramar, Wellington, Wellington, 6022, New Zealand
California Garden Cafe in Wellington Menu
Are you the owner? Manage this listing for free.
California Garden Cafe in Wellington has no menu available, but can choose from many other options such as Egg On Toast or Egg Benedict from Aotea Lodge Poolside Restaurant. Tatsushi offers many options including Tomato salad and Daikon salad. Royal Tandoori includes a wide range like MASALADAR LAMB SHANK or SAMOSA. Edamame and Nikuman from . Tokeyo offers Subway - Thorndon and Yoghurt.
Nearby Sample Menus
-
Kau Kau Salmon $27.00
- Honey glazed, served on mash, with spinach, glazed carrots, hollandaise & rocket pesto
-
Frankmoore Fish $20.00
- Fresh fish, lightly battered, served with home cut chips, 1841 slaw & lemon
-
The Veg Burger $22.00
- Haloumi, mushroom, battered courgette, cheese, beetroot, gherkin, salad greens & chipotle aioli. Served with home cut chips
-
Bubble n' Squeak $14.00
- Pan Fried veggies, 1841 slaw & Bacon. Topped with a poached egg & hollandaise
-
Sweet Corn & Potato Cakes $15.00
- House made, served with bacon, sweet chilli, sour cream & rocket
-
BLET $13.00
- Bacon, lettuce, egg & tomato served on toasted ciabatta with fries & aioli
- Ben's Banoffee Tart $10.00
-
Filo Parcel $15.00
- Chicken, spinach & cream cheese filo served with house made relish & a salad garnish
- Sauteed market greens, garlic, chilli $7
-
Market fish sandwich $24
- kimchi aioli, Asian slaw, pickled cucumber
-
Market catch m/p
- forever evolving
-
Lamb sausage $28
- fresh tagliatelle, zucchini, basil, ricotta
-
Chipotle fried chicken $28
- mashed potatoes, purple cabbage slaw, chicken gravy
-
Hawkes Bay lamb rump $33
- shaved courgette, mint, garden peas, gremolata*
-
Ravioli of market fish $22
- brown butter, lemon, shaved fennel, summer herbs
-
Fried chicken burger $22
- pickles, jalapeno mayo, purple cabbage
-
Scotch fillet (250g) $27.50
- Fries salad, egg pesto, herb butter, and jus
-
Po Boys $16.50
- Pork belly, beetroot, feta, .lettuce, tomato and blue cheese dressing
-
Antipesto $35.00
- Selection of pickled veg, greens, spreads, cheese,bread and either(VCO) Either Cured meats or Seafood
-
Falafel $16.50
- halloumi and beetroot
-
Soup Mug $9 / Bowl $15
- and garlic bread (ask our staff or check the blackboard)
-
Beef or Vege burrito $12.00
- melted cheese, sour cream, and salad
-
Slow roasted tomatoes $15.00
- avo, pesto and toast
-
Lamb Shank $27.50
- Slow cooked in Guinness, with peas, creamy mash and juss
-
Verdura $25.00
- Napolitana sauce, mozzarella, mushroom, eggplant, zucchini, capsicum, feta, oregano, basil
-
Fish of the day $27.50
- Pan seared fish of the day braised with white wine, lemon, ginger, garlic and rosemary served with vegetables
-
RISOTTO WILD MUSHROOM $24.50
- Saffron infused risotto cooked with Portobello & wild mushrooms and a hint of gorgonzola
-
Chunky potatoes $8.00
- hand cut fries w/ aioli and tomato sauce
-
Chunky potatoes $8.00
- hand cut fries w/ aioli and tomato sauce
- (kids under 12 years old)
-
MUSSELS $15.50
- Green lip mussels cooked with red wine, napolitan sauce, garlic and chilli
-
CALAMARI FRITTI $15.00
- Hand scored calamari dusted in our secret crumbs cooked to perfection served with spicy aioli
-
Bavarian Bretzel 6
- Whipped salted butter or Bavarian cheese dip
- Add chicken, smoked salmon or halloumi to any salad 5
- Garden Salad 7
- Homemade Wedges 9
- Bockwürst Smoked Pork
-
Knödel
- Slow cooked German style bread stuffing
-
The Haus Burger 22
- Beef patty, Swiss cheese, lettuce, tomato, onion & pickles in a brioche bun w/ wedges
- Knödel 6
-
French toast $16.50
- fruit bread with cinnamon dusted banana and passionfruit yoghurt
-
Extra sides $4.50 each
- bacon, eggs, roasted tomato, hash browns, fries, kransky
-
Toasted muesli $11.90
- with berry compote, yoghurt and sliced banana
-
Crumbed halloumi salad $17.90
- coconut crumbed halloumi skewer on salad with pear, walnut and beetroot harissa
-
Seed toast $6.50
- with jam, vegemite, peanut butter or marmalade
-
Seed Toast $6.50
- with jam, vegemite, peanut butter or marmalade
-
Vegie patch breakfast $18.90
- toast, spinach, tomato, mushroom and guacamole on dairy free toast
-
Side salad $3.00
- salad greens with balsamic or aioli dressing
- Cheese $1.00
- Pepperoni $11.00
- Lamb Shish $12.00
- 2 Kebabs & Chips (600 ml) $26.50
- Chicken & Chips $10.00
- Garlic Bread $4.00
- Zucchini & Carrot $8 / $9
- Mixed Pide $13.00
- Pancakes, thick & luscious - lowa style
- Canadian Maple Syrup
- Two eggs plus one choice. $16.80
-
Vegetarian
- Tomato, mushrooms, green onions & cheese.
- One egg plus one choice. $14.80
-
Vegetarian
- Tomato, mushrooms, green onions, bell peppers and cheese.
-
Fish of the Day $17.20
- Lightly crumbed, our fresh fish fillets come with tartare sauce and lemon wedges, a hashbrown and side salad
-
Soup of the Day $12.50
- (Two varieties, please ask your waitress) Served with garlic bread.
- Bacon & eggs on toast $16
- Sliced tomato, hummus + basil toast $10
- Bacon butter $11
- Gingerbread toasted w rhubarb compote & yoghurt $12
-
Eggs on toast $10
- Any style
- Iced chocolate $5
- Hot apple and pomegranate juice $4
- Bacon & egg butte w our famous chutney $11
-
Supreme $22 Lge / $15 Sm
- WFP's own tomato sauce, champagne ham, pepperoni, chorizo, pineapple, fresh capsicum, mushrooms, red onion, mozzarella
-
Meat Lovers
- Premier bacon, pepperoni and chorizo, garlic mushrooms, mozzarella, WFP's own special tomato sauce. Topped with smokey BBQ sauce & fresh parsley
-
Mushroom
- A generous portion of mushrooms fried in garlic butter, with spinach, feta, blue, parmesan and mozzarella cheese, finished with parsley and a drizzle of truffle oil
-
Garlic Pizza Bread $6 Sm Size / $9 Lge Size
- One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley
-
Hawaiian
- WFP's own tomato sauce, mozzarella, manuka-smoked champagne ham and pineapple, topped with parmesan and fresh parsley.
- Small (20cm approx.) $14.00
-
Margherita
- Our take on this classic. Mozzarella, cherry tomatoes, and soft white buffalo cheese, topped with parmesan, fresh basil, rocket and balsamic jus
-
Four Cheese
- Garlic olive oil, covered in mozzarella, blue, parmesan and buffalo cheese
-
Seafood Basket $29.50
- Lightly battered scallops, crab stick, salt & pepper squid, prawn twisted, battered fish, with chips, salad and tartare sauce.
-
Piha pork loin $28.50
- rolled stuffed pork loin with buttered potato mash, steamed seasonal vegetables, cheese sauce, apple sauce and rich brown gravy
-
Double Doughnut Sundae $11.00
- Two warm doughnuts rolled in cinnamon sugar, topped with vanilla ice cream, chocolate sauce and whipped cream.
-
Scallops $28.50
- Scallops in a light tempura batter with chips, salad and tartare sauce
-
Double BBC burger $15.50
- double beef pattie, double bacon, double cheese with smokey BBQ sauce and mayo(triple BBQ +$4.50)
-
Grilled South Island Salmon $28.90
- A generous steak of southern salmon grilled and served with our special Asian sauce and salad.
- Fried Eggs (2) $3.00
- Cheese $1.00
- Chicken
- Chicken
- -Mini $7.00
- -Large $8.00
- Mini salad $5.00
- Falafel rice $7.00
- -Large $11.00
- -Mini $7.00
-
Vegetable Samosa $7.00
- Pyramid-shape flake pastry stuffed with vegetable & deep fried
-
Lamb Balti $16.50
- Lean diced lamb in a medium spicy Balti sauce with chunky potatoes and whole & ground spices and fresh herbs.
-
Aloo Saag $9.00
- Chunky Potato cooked with spinach in special spices
-
Malai Kofta $13.50
- Kofta stuffed with cheese, dry fruit , nuts and cooked in a creamy gravy with cashew.
-
Kadhai Paneer $14.50
- Diced paneer (Indian block cottage cheese) in a medium spicy graved cooked with capsicums and tomatoes.
- Pickle/Mango Chutney $3.00
-
Lamb Saag $14.50
- Lamb cooked in fresh spinach with tomato, garlic, ginger and spices.
-
Chicken Korma $10.00
- Boneless chicken cooked in a very mild and rich gravy with cashew paste, cream and a touch of whole spices
-
Pepperoni $5.00
- Pepperoni topped with mozzarella
- 5 Spicy chicken wings $6.00
-
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
- Large fries $3.50
-
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
-
Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
- Xtra Large $3.90
-
Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
-
Green Curry (GF)
- Please Select meat Vegetables cooked with Thai green curry paste in coconut milk
-
Siam Tempura (Vegetarian) $8.90
- Assorted vegetables battered and deep fried and served with sweet and sour sauce.
-
Cashew Nuts
- Please Select meat Stir -fried cashew nuts and vegetables in Siam Kitchen sauce.
-
Seafood Penang Curry (GF)
- Vegetables cooked with seafood with spicy Panang curry paste in thick coconut cream >>
-
Crumbed Squid Rings (6 pcs) $11.90
- Served with sweet chilli sauce
- Squid Or Lamb $23.90
- Seafood/Main $23.90
- Roast Duck $24.90
California Garden Cafe
Phone
043883260
Opened hours
9 AM to 3:30 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
African , Cafe Food , Kiwi
Features
Takeaway , Gluten Free Options , Breakfast , Free Parking , Bar Not Available , Lunch , Kid Friendly , Seating , Garden , Local cuisine , Disabled Friendly
139 Miramar North Road, Miramar, Wellington, Wellington, 6022, New Zealand
- Wellington African Menus
- Wellington Cafe Food Menus
- Wellington Kiwi Menus
- Wellington Region African Menus
- Wellington Region Cafe Food Menus
- Wellington Region Kiwi Menus