Address
139 Miramar North Road, Miramar, Wellington, Wellington, 6022, New Zealand
California Garden Cafe in Wellington Menu
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California Garden Cafe in Wellington has no menu available, but can choose from many other options such as Egg On Toast or Egg Benedict from Aotea Lodge Poolside Restaurant. Tatsushi offers many options including Tomato salad and Daikon salad. Royal Tandoori includes a wide range like MASALADAR LAMB SHANK or SAMOSA. Edamame and Nikuman from . Tokeyo offers Subway - Thorndon and Yoghurt.
Nearby Sample Menus
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CAPRI $23.00
- Italian tomato sauce, mozzarella, salami, smoked ham, spicy pepperoni.
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TIRAMISU $13.00
- Tiramisu is a popular coffee-flavored Italian dessert. It is made of lady's fingers, dipped in coffee and Italian Liquor, layered with a whipped mixture of eggs, sugar, mascarpone cheese and chocolate.
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PIZZA FUNGHI $20.50
- Italian tomato sauce, portobello mushroom, fresh basil and parmesan.
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CONTADINO $26.00
- Italian tomato sauce, mozzarella, aubergine, capsicum, zucchini, portobello mushrooms, feta cheese, fresh basil, oregano and parmesan.
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PASTA DI MARE $25.00
- Fresh New Zealand green lip mussels cooked in a white wine and olive oil sauce, with cherry tomatoes, parsley and a hint of chilli seasoning. (with linguine style pasta)
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SIDE SALAD $7.50
- Mesculin salad with capsicum, olives, dressed with olive oil and balsamic.
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PATATINE FRITTE $8.00
- Hand cut agree potatoes deep fried with rosemary and sea salt flakes.
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BRUSHETTA $9.00
- Grilled wood fired bread topped with garlic, tomatoes, basil drizzled in olive oil an a touch of parmesan.
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Lemongrass & chilli chicken $11.00
- with rice or vermicelli noodle salad
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Banh Mi(Bun-Me) $7.50
- grilled pork/baguette
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Wok tossed beef summer salad $9.00
- beef/chilli/fresh salad
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Signature Pho(beef or chicken) $12.00
- beef/chicken/noodles
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Crispy pork spring rolls $7.50
- chicken/beef/vegetables
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Vietnamese Calamari $8.00
- freshly crumbed /spices
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Hanoi grilled pork with crispy spring rolls $11.00
- pork/vermicelli noodles
- Battered Sausage $3.00
- Combination Seafood $18.00
- Mongolian Beer $13.90
- Chicken & Vegetables in black bean sauce $13.90
- Hot sour soup $9.90
- Dry-fried Hot Spicy chicken $15.50
- Stir-Fried Fish with Sweet Flour Paste $15.50
- Chicken curry & roti $9.90
- 1/4 Chicken $4.50
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4 Fish Pack $15.00
- 4 Fish & 1 1/2 Chips
- Combination Fried Rice $12.00
- Kungpo Pork $12.00
- Beef with Vegetables $12.00
- Battered Scallop $1.90
- Lemon Fish $13.00
- Potato Wedges $5.70
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'Big daddy' $14.50
- cheesy scrambled eggs, bacon, hollandaise in a bowl with toast
- Bacon toasty $5.50
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$2.50 Sides
- free range egg- poached or fried
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Popeye slammer $17.50
- spinach, potato cake,bacon, mushroom, tomato and hollandaise
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Or small greek $5.00
- $11.00 add bacon for
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Eggs benny $17.00
- ham off the bone with homemade hollandaise
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DDT (delicious deluxe toastie) $15.00
- bacon, hash brown, cheese, tomato, sweet chilli sauce, toasted and topped with hollandaise
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Kids pancakes $10.50
- with bacon, banana, and maple syrup
- With bread $7.80
- Sweet chilli beef N/A
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The Greek $7.90/$8.90/$8.90/$7.90
- olives, feta, cucumber, tomato, red onion, cos lettuce. Salad Reg/Lge/Puku/Wrap
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Roasted pumpkin & pine nuts $8.20/$9.20/$8.90/$8.20
- cous cous, cucumber, red onion, mesclun. Salad Reg/Lge/Puku/Wrap
- Chilli chicken N/A
- Cajun chicken N/A
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BLAT from $7.90
- bacon, avocado, tomato
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The works from $7.20
- bacon, avocado, cheese, corn, red onion, tomato relish
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Duck Liver Parfait $18.50
- with pickles mixed leaves & toasted sourdough
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MOF Sourdough $4.00
- bread with butter or olive oil
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Pan Fried Fish $23.00
- on a saffron risotto cake with verge dressing of tomatoes basil and shallots GF
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Sauteed Mushrooms $16.00
- with cream & shallots on toasted sourdough
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Marherita $15.50
- tomato, mozzarella, extra virgin oil & basil
- Sliced avocado $4.00
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Porridge $11.00
- with cream, brown sugar, and banana
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Porridge $9.00
- with cream and brown sugar
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7. ACHARI CHICKEN TIKKA $9.50
- Tender spring chicken marinated in tangy pickle spices, skewered and cooked in charcoal Tandoor.
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24. KADAHI CHICKEN $14.50
- Chef's Delhi-cious Recipe
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46. MALAI KOFTA $13.90
- Cottage cheese, potato, raisins, shaped into rich Ping-Pong balls, deep fried.
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12. TANDOORI CHICKEN Half $10 Full $19
- Chicken marinated in spices, ginger and garlic extracts, lemon juice, yogurt & roasted in Tandoori oven.
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75. MANGO CHUTNEY $2.50
- Shredded mangoes with sweet sauce
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55. KASHMIRI PULAO $8.90
- Fluffy Saffron rice nuts and fruits.
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2. VEGETABLE PAKORA $5.50
- Mixed vegetables, dipped in masala & deep fried with corn flour batter. A vegetarian dish never made elsewhere.
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9. FISH TIKKA $11.90
- Boneless fish pieces marinated in yogurt, mustard oil and spices roasted in Tandoor.
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Smoked Salmon Salad $9.50
- Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
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Toasties $5.50
- any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
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Green Salad $8.00
- Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
- Sliced Tomato with Olive Oil & Rock Salt $4.20
- 5 Grain Toast with Avocado, Bacon & Salsa $14.00
- Porridge with Brown Sugar & Milk $10.50
- Gluten Free $5.50
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Eggs $11.50
- 2 poached on toast
- Roasted Tomatoes / Pan-fried Mushrooms $4.20
- Avocado / Bacon / Breakfast Sausages $4.50
- Homemade Granola & Fresh Fruit, Yoghurt & Honey $12.00
- Salmon, cucumber, homemade yoghurt with lemon and mint $8.00
- Brandied Cherries - topped with chocolate ganache, whipped cream and sliced almonds $8.00
- Smoked chicken with white anchovy caper sauce and pickles $14.00
- Fresh lemon curd $5.00
- Bourbon peanut butter $5.00
- Canadian premium maple syrup $4.50
- Jam with cream $4.50
- Candied bacon and bananas with canadian premium maple syrup $12.50
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Apple & Walnut Tart $8.00
- Vanilla ice cream
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Anchovy $18.00
- Roast capsicum, black olive, lemon rocket
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Iceberg Salad $6.50
- Watercress tarragon dressing
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Fries $5 Sml / $7 Lrg
- Housemade Tomato Sauce
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Cheese $9 1x / $15 2x / $21 3x
- Rye toast & pickled red onion
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Chicken Wings $15.00
- Hot sauce, celery, creme fraiche
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Choc/Coffee Semifreddo $8.00
- Orange jelly, choc crumble
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Pork Scotch $32.00
- Braised fennel, fregola, mustard, buttermilk
- Bacon, Maski, Tomato & Aioli $5.00
- Roast Chicken, Meski, Tomato & Aioli $5.50
- Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
- Mince
- Mince & Cheese
- Steak & Creamy Mushroom
- Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
- Vege Sammie $5.50
- -Side salad $6.00
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Apricot & bacon chicken breast $29.00
- Filled with apricots & cream cheese, wrapped in bacon, served with baked potato, cajun butter, sour cream salad
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Margherita
- Mozzarella & fresh basil on a tomato base
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Ham, cheese & chorizo platter $19.00
- With home-made pesto & beetroot relish
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Roast vege salad $14.00
- A selection of seasonal veges lightly tossed in garlic oil & fresh herbs, finished with mixed greens & feta
- -Med $21.00
- -Lg $27.00
- -Any other meat $4.00
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Mackerel $4.70
- High in Omega 3 and highly underated, a staff favourite - Grilled Only
- Skate $6.50
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Yellow Fin Tuna $10.50
- High oil content, ruby coloured flesh, Grilled only and served pink
- Yellow Fin Tuna $12.70
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Baked Mussels $6.00
- with parsley and herb crust
- Tarakihi $9.00
- Homemade Tartare $2.00
- Beer Battered $6.00
California Garden Cafe
Phone
043883260
Opened hours
9 AM to 3:30 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
African , Cafe Food , Kiwi
Features
Takeaway , Gluten Free Options , Breakfast , Free Parking , Bar Not Available , Lunch , Kid Friendly , Seating , Garden , Local cuisine , Disabled Friendly
139 Miramar North Road, Miramar, Wellington, Wellington, 6022, New Zealand
- Wellington African Menus
- Wellington Cafe Food Menus
- Wellington Kiwi Menus
- Wellington Region African Menus
- Wellington Region Cafe Food Menus
- Wellington Region Kiwi Menus