Address
139 Miramar North Road, Miramar, Wellington, Wellington, 6022, New Zealand
California Garden Cafe in Wellington Menu
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California Garden Cafe in Wellington has no menu available, but can choose from many other options such as Egg On Toast or Egg Benedict from Aotea Lodge Poolside Restaurant. Tatsushi offers many options including Tomato salad and Daikon salad. Royal Tandoori includes a wide range like MASALADAR LAMB SHANK or SAMOSA. Edamame and Nikuman from . Tokeyo offers Subway - Thorndon and Yoghurt.
Nearby Sample Menus
- Grissini & prosciutto di Parma $12
- Poached pears & gorgonzola gelato $10
- Frangelico affogato $9
- Saladrocket, pear & pecorino $8
- Biancasea salt, rosemary 8c olive oil $5
- Whole fried mackerel $18
- Arancinoartichoke & gorgonzola $6
- Lemon tart $7
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Ginger chicken $12.90
- Chicken, beef, or pork
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Curry puffs $6.50
- 5 pcs
- Egg noodle soup with BBQ pork $12.90
- Laab chicken $13.90
- Deep fried chicken with ginger rice $13.50
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Garlic & pepper pork $12.90
- Chicken, beef, or pork
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Dim sums $6.90
- 5 pcs
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Meat $4.00
- Chicken, beef or pork. Only available with a main meal purchase
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Cha Gio Bun Saigon Lemongrass Beef Salad With Crispy Spring Roll $28.5
- A refreshing rice noodle salad, mixed with lime dressing, spring onion oil & fresh Asian herbs. Topped with stir-fry lemongrass beef, roasted peanuts, crispy pork & crab spring rolls. (Veg available on request)
-
Ga Con Chien Drunken Salt & Pepper Baby Chicken $29.5
- Traditional herbal wine poached baby chicken then fried until crispy. Served with Vietnamese style pot rice with pork sausages, dried shrimps and pork floss. Served with XO sauce Bok Choy. Best eaten with your hands.
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Thit Bo Luc Lac Vietnamese Wok Tossed “Shaking Beef"
- Delicious sirloin beef two ways. Our special wok-tossed “shaking beef” with our in-house special marinate. Accompanied by a refreshing Vietnamese style grilled beef & papaya salad. Served with steamed rice.
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Banh Xeo Saigon Crispy Rice Crepe With Lacy Spring Rolls $28.5
- Traditional rice flour crepe seasoned with coconut & turmeric, sizzled in a wok until crispy. Stuffed with sprouts, pork, prawns & fresh Vietnamese herbs. Served with traditional dipping sauce. (Vegetarian available on request)
- Hot Dogs $ Chips $12
- Fish And Chips $12
- Sides
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Canh Ga Chien – Stuffed Chicken Wings With Pork & Prawns $15.5
- Delicious stuffed chicken wings with our special prok & prawn filling. Fried until crispy, served with a tangy chilli & lime dressing. Labour of love.
- Gluten Free $11.20
- Gluten Free $2.70
- Sausage $3.00
- Fish of the Day - See Board
- Gluten Free $1.40
- Vegetarian Patty $3.00
- Meat Patty $3.50
- Vegetarian Burger $8.50
- Crisp head lettuce with foraged herbs, orange, hazelnut & sumac 8
- Black Angus fillet with potato, onions & roast marrow jus 35
- Sicilian olives with Meyer lemon & fennel 8
- Hay-baked pork belly with pineapple, fennel & black pudding 30
- Shoestring fries with kiwi dip 8
- Gnocchi with burnt butter, radicchio, hazelnut, & goats curd 28
- Hummingbird mezze plate with grilled flatbread 25
- Ora King salmon with carrot, mandarin, smoke, rye & fresh wasabi 30
- Extra Dip $1.00
- Signature Kids $5.00 per head
- - 4 Pack $4.90
- Roast Lamb Pita $11.5 Reg / $9.5 Petita
- Free Range Chicken Tenders
- Happy Ham $5.00
- Ediballs $3 or $5 for two packs
- Falafel Pita $10.9 Reg / $8.9 Petita
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Zaalouk $9.90
- Eggplant and tomato relish with Moroccan spices, served with fresh bread.
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Zetoun $9.90
- Marinated olives in Moroccan spices, served with fresh bread.
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Laadissa $9.90
- Hearty lentil dip with Moroccan spices, served with fresh bread.
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Chicken salad $15.90
- Couscous salad with tender strips of marinated chicken breast.
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Tfaya Tagine $24.90
- Chicken cooked with caramelized onion, chickpeas, raisins and Ras El Hanout. Served on couscous. Garnished with almonds.
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Pan Fried Fish $19.90
- Sauteed in charmola sauce. Served with chips and salad. Garnished with lemon.
-
Chickpea salad $13.90
- Wholesome chickpeas, onion, cucumber, tomato and capsicum.
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Sauce on the Side $2.50
- Tomato sauce, sour cream, harissa (hot sauce), plain yoghurt.
- Fruit salad with passion fruit syrup and fresh mint $11
- Bacon butter $11
- An egg on toast $5
- Black pudding, potato hash and greens w poached egg $16.5
- Sliced tomato, hummus + basil toast $10
- Bacon & eggs on toast $16
- Hot caramel milk $4
- Granola, fresh fruit & Greek yoghurt $11
- Roasted tamarillo w/ rhubarb, lemon curd ice cream, pistachio zested meringue, vanilla creme fraich (Recommended match: Paulownia nobie sauvignon blanc) $13.50
- Boullabaisse w/ groper, green lipped mussels, crayfish, rouile $20.00
- West coast whitebait w/ asparagus, tomato, matchstick fries, lemon, mayonnaise(All individual seasonal plates) $26.00
- Tabbouleh, goat's yogurt, falafel, coriander leaf, pomegranate, almond pesto (All individual seasonal plates) $26.00
- West coast whitebait w/ asparagus, tomato, matchstick fries, lemon, mayonnaise $26.00
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Kapit Kikorangi Blue $25.00/ $32.00
- Smoth and creamy with a delicate blue veining this versatile chese has a fine texture and savoury milk finish (60g/ 120g)
- Serrano ham, apricot, fresh goat cheese & mint (All individual seasonal plates) $26.00
-
Tenara $25.00/ $32.00
- Created using fresh goat's cheese from kaikoura winner of the gold medal at the 2015 NZ champions of cheese awards, the cheese has a subtie creamy taste with an ash coat. An old world cheese culture with geotrichum (60g/ 120g)
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Chicken Korma $14.50
- Boneless tandoori chicken in very mild and rich gravy with cashew paste, cream with a touch of whole spices.
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Chicken Korma $10.00
- Boneless chicken cooked in a very mild and rich gravy with cashew paste, cream and a touch of whole spices
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Garlic Chicken Tikka Balti $16.00
- Tender boneless chicken pieces marinated in garlic and Balti spices, roasted in the tandoor, served with salad and mint chutney.
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Vegetable Samosa $7.00
- Pyramid-shape flake pastry stuffed with vegetable & deep fried
- Butter Naan $3.50
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Kadhai Paneer $14.50
- Diced paneer (Indian block cottage cheese) in a medium spicy graved cooked with capsicums and tomatoes.
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Butter Chicken $10.00
- Boneless chicken tikkas in a mildly spiced creamy gravy of tomato, cashew-nuts and herbs
- Mince Naan $4.50
-
Eggs Benedict $17.00
- maple cured ham, toasted muffin withhollandaise
- Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
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Breakfast burger $21.00
- sausage, egg, bacon, smoked tomato relish & black pudding hash brown
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Fat cut chips $7.00
- with aioli
-
Salt & pepper squid $12.00
- withlime pickle
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Pie of the day $12.00
- served with brown sauce and salad
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Charcuterie Board for two $23.00
- selection of speciality deli meats, olives, house relish, cheese and fresh breads
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Chicken liver pate $13.00
- withport jelly, toasted ciabatta
- Oven Roasted Chicken N/A
- Chipotle N/A
- Italian Dressing N/A
- Chicken Classic N/A
- Yoghurt N/A
- Double Choc Chip N/A
- Cheddar N/A
- Three Pepper Chicken N/A
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Bangers and Mash $15.00
- Gourmet Sausages on Potato Mash w Onion Gravy
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Eggs Benedict $12.50
- with Spinach or Ham
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Fish & Chips $15.00
- Tempura battered Fish w Fries
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Pasta of the Day $13.50
- Please refer to Specials Board
- Homemade Musli with Yoghurt $6.00
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Toasted Sandwich with 2 Fillings(Extra Filling $2) $5.00
- Ham, Cheese, Bacon, Egg, Pineapple, Mushrooms, Onions, Chicken, Sweetcorn, Tomato, Cranberry
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Steak $28.00
- Sirloin Steak cooked to your liking with Salad and Fries 400gr
- Eggs Montreal $14.00
- -Add a free range poached egg $2.00
- Smashed avocado and fresh tomato on toasted bread $12.00
- Seasoned fries with tomato sauce and aioli $7.50
- House smoked salmon $7.50
- House smoked salmon, cream cheese toasted bagel $15.50
- Garlic mushroom, homemade hash browns, wilted spinach, grilled tomatoes, kransky sausages and avocado. $4.50
- Streaky bacon $6.00
- Baked camembert wheel with thyme and garlic, accompanied with toasted bread and apple $14.50
-
Garlic King Prawns $16.00
- Fresh herbs, cream, ciabatta, basil
- All main courses are served with today's potato and vegetables (unless otherwise specified)
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Fennel Salad $7.00
- Shaved fennel, salsa verde, parmesan
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Affogato $11.00
- Hot espresso coffee, Frangelico, Kapiti vanilla bean ice-cream, home-made hazelnut biscotti
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Fresh Garden Salad $6.50
- Mixed salad leaves, chef's own vinaigrette
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Roasted Free-Range Chicken Supreme $27.00
- Apricot and pistachio nut stuffing, fig and apricot compote, creamy garlic sauce
- All grills are served with large-cut steak fries, a grilled vegetable skewer and your choice of one sauce below: Four Peppercorn / Parkvale Brown Mushroom / Garlic Butter / Red Wine Jus
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Today's Fresh Soup $9.00
- Home-baked bread
California Garden Cafe
Phone
043883260
Opened hours
9 AM to 3:30 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
African , Cafe Food , Kiwi
Features
Takeaway , Gluten Free Options , Breakfast , Free Parking , Bar Not Available , Lunch , Kid Friendly , Seating , Garden , Local cuisine , Disabled Friendly
139 Miramar North Road, Miramar, Wellington, Wellington, 6022, New Zealand
- Wellington African Menus
- Wellington Cafe Food Menus
- Wellington Kiwi Menus
- Wellington Region African Menus
- Wellington Region Cafe Food Menus
- Wellington Region Kiwi Menus