California Garden Cafe in Wellington Menu

California Garden Cafe in Wellington has no menu available, but can choose from many other options such as Egg On Toast or Egg Benedict from Aotea Lodge Poolside Restaurant. Tatsushi offers many options including Tomato salad and Daikon salad. Royal Tandoori includes a wide range like MASALADAR LAMB SHANK or SAMOSA. Edamame and Nikuman from . Tokeyo offers Subway - Thorndon and Yoghurt.

Nearby Sample Menus

  • Spice crusted elk fillet with caramelised sweetbreads, pickled raspberries, baby onions and kale $37.00
  • Pappardelle with lamb meatballs, mint, roast tomato sauce and parmesan $18.00
  • Gremolata crumbed lambs' brains with radicchio, baby capers and tarragon $17.00
  • Lamb's kidneys with Dijon mustard, wild bacon, cress and radish $16.00
  • Confit pork belly with braised trotter, apple puree, grilled cabbage and crackling $34.00
  • Hand Cut Chips with Aioli $6.00
  • Hash Browns $6.00
  • Roasted vine tomatoes with balsamic vinegar and organic feta $7.00
  • Mix Seafood With Oyster Sauce $13.5
  • Fried Noodle with Seafood On Sizzling plate $15.5
  • Satay Beef And Vegetable With Rice $12.5
  • -Chicken $11.5
  • Steamed Chicken Leg in Sichuang Chilli Sauce with Rice $12.5
    • -Chicken Leg (With Bone) -Peanut - Spring Onion - Sesame - Chilli Sauce -Coriander
  • -Combination $14.5
  • -Beef Brisket $11.5
  • -Beef Brisket $10.5
  • DONUT $1.50
  • CHICKEN $9.50
  • PINEAPPLE FRITTER $1.70
  • SPRING ROLL $2.00
  • COMBINATION $10.00
  • CHIPS $2.50
  • WAREHOU
  • CHICKEN $9.80
  • Nasi-Goreng $18.90
    • Nasi-goreng (Chicken or Seafood) A staple rice dish, wok fried with chicken or seafood topped with egg and accompanied with satay sticks.
  • Chicken Korma $18.90
    • Chicken Korma Boneless pieces of chicken cooked in an almond and cashew nut paste with coconut and yogurt based curry sauce.
  • Mee-Goreng $17.90
    • Mamak style wok fried egg noodles in two types of soya sauce with chicken or seafood, bean sprouts and egg.
  • Lemon Cake $8.90
    • Served with French Vanilla Ice-cream.
  • Lamb Korma $10.50
    • Cooked with potato and served with rice, chapatti bread and salad
  • Honey Butter $18.90
    • Tender pieces of chicken cooked in butter, honey, tomato and spices with an almond and cashew nut paste.
  • Sago Pudding Gula Malaca $8.00
    • Sago topped with palm sugar and coconut cream.
  • Roti Canai with Curry $7.50
    • Choice of dhal, lamb or chicken curry
  • Roasted lamb rack with eggplant puree, sprouts & walnuts $30.00
  • Big brekkie with eggs, streaky bacon, cheese kransky, hashbrown & mushroom $19.00
  • Fresh Bongusto linguine with chilli, broccoli, courgette, pickled red onion, cherry tomatoes and sage butter $22.00
  • Served medium rare, please allow 25 minutes
  • Loaded bacon buttie with streaky bacon, fried egg, house ketchup & aioli $15.00
  • Fried Platter $40.00
    • Buttermilk Fried Chicken, Baby Back Ribs, Cheese Fondue, Polenta Chips, Fish Fingers, Olives & Pate
  • Fresh Bongusto linguine with chilli, broccoli, courgette, pickled red onion, cherry tomatoes and sage butter $22.00
  • Creme brulee with pistachio biscotti & pressed rhubarb $10.00
  • Herb Roasted Lamb Rump $ 33.00
    • with chickpeas & Swiss chard
  • Duck fat baked potatoes $ 7.90
  • White Castello $ 16.50
    • Danish, white brie, mild, rice & creamy
  • Saute Snails $ 17.90
    • With pernod, walnut & cream sauce
  • Baked Salmon fillet braised white beans with chard & prawn oil $ 32.90
  • Crispy Duck Confit $ 37.90
    • With duck fat baked potatoes & bok choy
  • Scotch Fillet $ 32.90
    • With cheese & potato gratin with madeira sauce
  • Boudin Blanc $ 31.90
    • French chicken sausages with haricot beans & crispy shallots
  • Soup of the day, our fantastic wait staff will advise you of today's delicious flavour $12.00
  • Soup $12.50
    • of the day with toasted garlic sourdough
  • Egg in a hole with bacon $9.00
  • Sourdough with Balsamic oil and Dukkah $12.00
  • Red's homemade crumbed fish fillets with fries and salad $9.00
  • Fish of the Day POA
    • this changes daily we will let you know what we have available
  • Pumpkin, Leek and Chorizo Fettuccini $26.00
  • Prime Boned Rib on Garlic and Rosemary Potatoes with Onion Rings, Steamed Spinach and a Port Wine Mustard Jus $32.00
  • Oatmeal $12.00
    • With seasonal stewed fruit and maple pecan granola
  • 1kg $34.00
  • The Royale + $2.00
    • add lettuce, tomato and mayo
  • Double $15.00
    • Double beef, double cheese
  • M.O.T. $15.00
    • Mince on toast with a poached egg
  • - Fries With pulled pork, BBQ sauce and cheese $14.00
  • 12 Piece $60.00
  • The Hawaii five-O $2.50
    • add bacon, cheese, pineapple ring
  • Chicken Tenders $15.50
    • Chicken tenders coated in our special spice mix with sweet chilli dipping sauce.
  • Salt & Pepper Squid $16.50
    • Lightly fried salt & pepper squid with sweet chilli dipping sauce and salad.
  • 400g. Dinosaur Ramp $32.00
  • Chicken tender Burger $16.00
    • chicken tenders coated in our special spice with cheese, lettuce, tomato, smokey BBQ sauce and mayo.
  • An egg $1.50
  • Bacon & Cheese Wedges $16.00
    • Seasoned potato wedges with bacon, melted cheese and sour cream.
  • Fish burger $16.50
    • golden battered dory fillet, crisp lettuce, tomato, cheese and tartar sauce
  • Thai Beef $23.00
    • Grilled beef strips, salad, crispy noodles and Thai style dressing.
  • Wedges $9.00
    • With sour cream
  • Vegetarian Lasagne $17.00
    • Topped with parmesan cheese and tomato salsa, with fries and salad
  • Sauteed Mushrooms $3.50
  • Garlic Bread $7.00
    • with lashings of garlic butter
  • 2 Fried Eggs $3.50
  • Creamy Pepper Sauce $3.50
  • Salt & Pepper Squid $11.00
    • With tartare sauce and salad gamnish
  • Beef & Guinness Pie $17.00
    • Homemade pie topped with a puff pastry lid and served with peas and mashed potatoes
  • Fish, Leek & Potato Hot Cakes with Wedges & Salad (DF)(GF) $10.00
  • Greenlip Mussel & Tomato Soup with Crostini $10.00
  • Chocolate / Berry / Caramel $7.50
  • Grilled Open Sandwich with Onions, Tomato & Edam, Salad & Wedges $10.00
  • Penne Pasta With Tomato Sauce $7.50
  • Corn, Bacon & Spinach Fritters with Sour Cream, Salad & Wedges $10.00
  • Flapjacks, Bacon & Banana with Maple Syrup $10.00
  • Vegetarian Fritters with Tomato Salsa, Wedges & Salad (DF)(GF) $10.00
  • CHICKEN SALAD $7.00
    • 3 satays, 1 roti, salad
  • Summer Roll $2.50
  • Satay $1.70
  • Salad $2.00
  • TERIYAKI CHICKEN ON RICE 7 SALAD $10.00
  • Roti $0.60
  • THE DUO $10.00
    • 2 satays, 2 wraps, 2 rice, 1 roti
  • GRILLED CHICKEN
    • grilled chicken, cucumber, herbs, pickle
  • Butter Chicken $4.20
  • Steak & Cheese $4.20
  • Chicken $4.20
  • Steak & Mushroom $4.20
  • Chicken & Mushroom $4.20
  • Savouries $1.40
  • Mince & Cheese $4.20
  • Mince $4.20
  • Grilled pork, pork skin, fried egg & steamed rice $13.50
  • Chicken noodle soup $11.50
  • Summer roll (2 rolls) $5.00
  • Sea food & pork mince with rice noodle soup $13.50
  • Chicken salad $8.50
  • Pork spring roll (2 rolls) $5.00
  • Grilled pork roll $8.50
  • Beef noodles soup $11.50
  • Roast Beef N/A
  • Ham, Egg and Cheese N/A
  • Tomato N/A
  • Cheesy Garlic Toasties N/A
  • Olives N/A
  • Avocado Toasties N/A
  • Herb & Garlic Toasties N/A
  • Chicken Teriyaki N/A
California Garden Cafe

California Garden Cafe

location

Address

139 Miramar North Road, Miramar, Wellington, Wellington, 6022, New Zealand

phone

Phone

043883260

email

Email

None

clock

Opened hours

9 AM to 3:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

African , Cafe Food , Kiwi

features

Features

Takeaway ,  Gluten Free Options ,  Breakfast ,  Free Parking ,  Bar Not Available ,  Lunch ,  Kid Friendly ,  Seating ,  Garden ,  Local cuisine ,  Disabled Friendly

Location
139 Miramar North Road, Miramar, Wellington, Wellington, 6022, New Zealand