California Garden Cafe in Wellington Menu

California Garden Cafe in Wellington has no menu available, but can choose from many other options such as Egg On Toast or Egg Benedict from Aotea Lodge Poolside Restaurant. Tatsushi offers many options including Tomato salad and Daikon salad. Royal Tandoori includes a wide range like MASALADAR LAMB SHANK or SAMOSA. Edamame and Nikuman from . Tokeyo offers Subway - Thorndon and Yoghurt.

Nearby Sample Menus

  • Fried Chicken $10
    • w/ ranch dipping sauce
  • Jerk Chicken BBQ Plate $25
    • Jerk chicken skewers and hot wings served with two salads, grilled pineapple, a corn cobb and a buttered bread roll
  • Quinoa & Goats Cheese Salad $18
    • Roasted beetroot and carrots with quinoa, baby spinach and goats cheese. Served with chilli toasted walnuts and a honey dressing
  • Sticky Pork Ribs $12
    • w/ BBQ sauce
  • Salt & Pepper Squid $9
    • w/ lemon & aioli
  • Haloumi and Chicken Salad $20
    • Pan fried haloumi and free-range chicken with mesclun, avocado, tomato and red onion. Served with a lemon thyme dressing and garlic bread
  • The Cubano $18
    • The ultimate toasted sandwich, buttered, grilled and served with fries. Free range ham, slow cooked pulled pork, swiss cheese, pickles and mustard mayo
  • Bowl of fries and an asahi $12
  • Kumiage Homemade Zaru Tofu Cold $8
    • This tofu is made without being rinsed in water, and is then drained on a sieve.
  • cucumber roll $4
  • TUNA NIGIRI SUSHI $5.5
    • 2 Pieces of nigiri Sushi
  • snapper cha zuke soup $8
    • A dish made by pouring dashi broth over cooked rice with Snapper
  • TODAYS WHITE FISH NIGIRI SUSHI>2 Pieces of nigiri sushi $4
  • Gyu-Tataki $12
    • Beef that is seared on the outside, and left rare on the inside, then thinly sliced.
  • Kushi katsu set $15
    • 6 skewers of recommended Kushi Katsu Onion. kumara. Squid, salmon cheese and chicken thigh with spring onion
  • mini udon noodle soup $7
  • Kapene $15.00
    • Corn Fritter, Sour Cream, Jalapeño Salsa
  • Jacinda $8.00
    • Corn Nuggets, Tofu, Mushrooms, Fried Egg, Chipotle Mayo.
  • Dave $10.00
    • Bacon, Black Pudding, Fried Egg, Hash Brown, Onion Jam, Ekim Sauce.
  • Doug $8.00
    • Corn Fritter, Fried Egg, Onion Jam, Tomato, Cheese
  • John $13.00
    • Bacon Beetroot Relish
  • Honest Rob $11.50
    • Jalapeño Salsa, Blue Cheese, Aioli and Bacon
  • Courtney $6.00
    • Marinated Tofu, Beetroot relish
  • Pills Rob $14.00
    • Mushroom, Bacon, Blue Cheese, Aioli and Onion Jam
  • Fried Oysters (In Season)
  • Calamari $12
  • Virginia ham and pineapple $25
  • Tomatoes $5
  • Scallops (In Season) $32
  • Mushrooms $6
  • Calamari $25
  • Rump Steak 550g $36
  • Tomato Roll $4
    • Served Toasted w Butter or Rockefuel Sauce
  • Spinach & Cheese $5
    • Served w Rockefuel or Tomato Sauce
  • Almond Stick $4
    • Served w Cream or Yoghurt
  • Ham, Swiss Cheese & Pesto Baguette $9
    • Served Toasted w Butter or Rockefuel Sauce
  • Date Scone $4.50
    • w Butter & Jam. Served w Cream or Yoghurt
  • Chocolate Brownie $4
    • Served w Cream or Yoghurt
  • Neenish Tart $4
    • Served w Cream or Yoghurt
  • Lemon Sour Cake $4.50
    • Served w Cream or Yoghurt
  • fish and chips $15.00
    • Two crumbed pieces of fish served with fries salad with tartare and tomato sauce
  • Chips $10.00
    • With cheese and gravy
  • Mexican burger $12.00
    • Crumbed chicken burger with lettuce, tomato and jalapeño cheese.
  • Kiwi burger $12.00
    • Classic burger with lettuce, tomato, beetroot, egg and cheese
  • Loaded potato skins $12.00
    • With bacon spring onion and sour cream
  • Chicken tenders $10.00
    • With chipotle sauce
  • Fries $8.00
    • With tomato sauce and aioli
  • Onion rings $8.00
    • With BBQ sauce
  • Peperoni $28.00
    • Spicy Italian sausage with garlic, chilli & capsicum.
  • Little Treats $4.00
    • Roasted Peanuts, Lollies
  • Crisps $6.00
    • Sea salt, salt & vinegar, BBQ
  • Cheese $12.00
    • Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
  • Capricciosa $28.00
    • Capers, feta, roasted onion, capsicum, fresh chilli and olives
  • Chicken $28.00
    • Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
  • Anti Pasto Platter $38.00
    • Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
  • Bruschetta $10.00
    • Fresh tomato, red onion and basil topped with parmesan and rocket
  • 20. Sesame Crispy Chicken on Rice $12.50
  • 14. SEAFOOD BUSTER $14.90
    • Bokchoy, Spring onion, Onion, Carrot, Fish Ball, Shrimps, Squid, Prawn, Surimi
  • 6. MONGOLIAN BEEF NOODLES/RICE $11.50
    • Bokchoy, Spring onion, Onion, Carrot and Beef
  • 38. TOM YUM SEAFOOD $14.90
    • Spring onion, Onion, Carrot, Cauliflower, Broccoli, Prawn, Shrimp, Fish Ball, Squid, Surimi and Mussel
  • 3. Twice Cooked Pork Slices $13.50
  • 12. Braised Pork with Tofu Skin $14.50
  • 13. HOT & SPICY COMBINATION noodles/rice $11.50
    • Bokchoy, Spring onion, Onion, Carrot, Beef, BBQ Pork and Chicken
  • 29. ROAST PORK STEAMED RICE $12.50
    • Bokchoy, Spring onion, Onion, Roast Pork and Steam Rice
  • - avocado, spinach, hash browns, hollandaise sauce $4.00
  • - ham & cheese
  • - multi-grain or ciabatta
  • Big Breakfast $22.50
    • with bacon, slow roasted tomatoes, roasted mushrooms, kransky sausage, hash browns, eggs (poached, fried or scrambled) & home-made chutney
  • - jam, marmalade, marmite, peanut butter or honey
  • Eggs Florentine $15.00
    • (mushrooms & spinach & hollandaise)
  • our eggs are locally sourced free-range
  • Eggs Benedict $15.00
    • (ham& hollandaise)
  • Ban Chow $24.00
    • Rice pancake filled with minced chicken, seafood, bean sprouts, onions, shredded coconut, served with peanut dipping sauce.
  • Satay sauce $2.00
  • Satay Sticks $13.00
    • Skewered satay chicken or beef, flame grilled in lemongrass and herbs, served with peanut sauce.
  • Babong $23.00
    • Chilled vermicelli rice noodles topped with beef encrusted in peanuts, cucumber, bean sprouts, sliced spring rolls with dressing sauce and a dash of coconut cream.
  • Babong Beef $16.00
    • Chilled vermicelli rice noodles topped with beef encrusted in peanuts, cucumber, bean sprouts, sliced spring rolls with dressing sauce and a dash of coconut cream
  • Combo platter $47.00
    • (Served for 3 to 5 people to share)
  • Skewered Squid $13.00
    • Flame grilled squid skewered with diced onions, served with lemon garlic sauce and house pickles.
  • Stuffed Chicken Wings $13.00
    • Grilled chicken wings stuffed with vermicelli, water chestnut, onions, lemongrass and crushed peanuts.
  • BANANA FRITTER $2.40
  • SWEET SOUR CHICKEN $12.90
  • ONE DOZEN WON TONS $11.20
  • FISH, HOTDOG, CHIPS + 1 CAN OF DRINK $11.00
  • LEMON CHICKEN + VEGETABLES & RICE $12.90
  • EGG FU YUNG $11.00/$10.50
  • PAUA FRITTER $3.00
  • HAWAIIAN PINEAPPLE $4.80
  • Double Avocado & Sesame (V) (GF) $1.00
  • Spicy Fresh Tuna Avocado (GF) $1.50
  • Aburi (Seared) Eel $2.50
  • Prawn Nigiri (GF) $1.90
    • (Available Upon Request)
  • Pepper Mayo Chicken $1.50
  • Chicken Udon $9.50
  • * (V) = Vegetarian, * (GF) = Gluten Free
  • Teriyaki Beef $5.90
  • Crispy duck fat potatoes $8
  • Panzanella $17.50
  • Three varieties $42
  • Rocket, pear and parmesan salad $8
  • Affogato lucano $12.50
    • Espresso, vanilla gelato, amaro lucano
  • Prawn linguine $29.50
    • Sweet prawns, rich tomatoes, wild rocket, and a kick of chilli
  • Cwmglyn traditional english style cheddar
    • Rich farmhouse cheddar with milk from isobel, dizzy patsy and holly
  • Chef’s selection cured meats platter $29
    • A selection of three of our prodigal daughter house cured meats, pickles, bread
  • Available Whilst Dining with an adult. 12 yrs and under only
  • Local Cheese Selection with Crackers & Dried Fruit $26.00
  • Green Salad with House Vinaigrette (V) $7.00
  • Chef's Special BBQ Pork Ribs (GF) $18.00
  • Chargrilled Bread & House Dips (V) $10.00
  • Gourmet Pesto Potatoes (V) $6.00
  • Fish & Chips $26.00
    • Tempura Battered Fresh Fish / Chips with Lemon & Tartare
  • Pan Roasted Market Fish Served with Creamy Mash, Steamed Green & Semi Dried Tomato Vinaigrette (GF) $34.00
  • Chefs Cooking Station
    • Eggs prepared to your choice including poached, fried and boiled
  • Whitby’s Breakfast Special of the Day
    • Oven-baked rindless smoked bacon, breakfast sausages, scrambled eggs Sautéed mushrooms, grilled tomatoes, hash browns, baked beans and spaghetti
  • Assorted jams
    • spreads, dips and condiments
  • Seasonal fresh fruits featuring melons
    • oranges and pineapples, as well as a variety of fruit compotes & fresh whole fruits
  • Omelette
    • with your choice of fillings from mushrooms, tomatoes, onions, cheese, bacon, ham and capsicum
  • A selection of continental meats and cheeses
  • Freshly baked danishes,
    • croissants, bagels, assorted muffins & a selection of sliced bread
  • Freshly brewed coffee and a selection of tea and herbal infusions
California Garden Cafe

California Garden Cafe

location

Address

139 Miramar North Road, Miramar, Wellington, Wellington, 6022, New Zealand

phone

Phone

043883260

email

Email

None

clock

Opened hours

9 AM to 3:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

African , Cafe Food , Kiwi

features

Features

Takeaway ,  Gluten Free Options ,  Breakfast ,  Free Parking ,  Bar Not Available ,  Lunch ,  Kid Friendly ,  Seating ,  Garden ,  Local cuisine ,  Disabled Friendly

Location
139 Miramar North Road, Miramar, Wellington, Wellington, 6022, New Zealand