Capital Gateway Motor Inn Restaurant & Bar in Wellington Menu -

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Roasted Garlic Bread $6.50
Roasted Garlic Bread $8.00
- with melted cheese
Bakers Board (serves Two) $16.00
- A selection of flavoured bread rolls, served w Balsamic oil butter & Hummus dip
Chilled Tiger Prawns $20.00
- A Pint of whole head -on prawns served with dipping sauce & garlic bread >>
Soup of the Day $12.00
- served with a bread roll & butter

ROAST OF THE DAY $27.00
- ask our waiting staff for today's roast meat served with roasted potato, pumpkin, kumara, salad garnish, gravy & condiments
BEEF BURGER $24.00
- 180 grammes beef pattie with cured bacon, brie, salad garnish, tomato, gherkins, beetroot slices, chutney and a fried egg. Served with french fries and ketchup
SPAGHETTI & MEATBALL $24.00
- served with roasted garlic bread
FISH & CHIPS $24.00
- fresh fish of the day fried in Speight's beer batter and served with fries, side salad, tartare, tomato sauce, malt vinegar and lemon wedge
FISHERMAN'S BASKET $24.00
- tempura battered fish, crumbed squid, scallops, mussels & prawns, served with fries, dipping sauces and lemon wedges
BANGERS & MASH $26.00
- old English pork sausages on potato mash with bacon, fried onions, mushrooms & gravy
CHICKEN CURRY DUO $25.00
- Malaysian - style mild chicken curry and Indian butter chicken, served with steamed Jasmine rice, flat bread, poppadom and tossed salad
LAMB SHANK $28.00
- braised shank on a beef & mushroom ragout with greens peas & mash potato + extra lamb shank $8.00
STEAK. EGG & CHIPS $35.00
- 350g T-bone steak with a fried egg, fries, onion rings, grilled tomato and bearnaise sauce
CANNELLONI(VEGETARIAN) $26.00
- filled with spinach, cottage cheese topped w/ a rich basil tomato sauce glazed cheddar, served with tossed salad & your choice of one side dish

French Fries with Tomato Sauce $7.00
SEASONED POTATO WEDGES $12.00
- with sour cream, melted cheese, mild salsa & sweet chilli dipping sauce
HOKI FISH BITES & CHIPS $15.00
- with dipping sauces and lemon wedges
PRAWN TWISTERS $14.00
- garlic prawns rolled in crispy wrappers with lemon wedges and dipping sauce
ASIAN PLATTER $15.00
- pork wontons, mini spring rolls and samosas with fries and dipping sauces
CORN CHEESE NACHOS $12.00
- with chilli beans, sour cream and melted cheese
CORN CHEESE NACHOS $15.00
- with minced beef, chilli beans, sour cream and melted cheese

CHICKEN CRANBERRY & BRIE $17.50
- large pizza topped w/ smoked chicken breast, cranberry sauce and slices of brie
HAWAIIAN $17.50
- large pizza topped w/ deli ham, pineapple chunks, bacon, red capsicum, tomato wedges and a swirl of plum sauce
BEEF BEARNAISE $19.00
- large pizza topped w/ tender roast beef, premium ground beef, mushrooms, caramelised onions, red capsicum & bearnaise sauce
ALL MEAT $19.00
- large pizza topped w/ beef, ham, bacon, salami & chorizo sausage with a swirl of BBQ sauce

ROASTED GARLIC BREAD $6.50
ROASTED GARLIC BREAD $8.00
- w/ melted cheese
BAKER'S BOARD(served two) $16.00
- a selection of bread served with olive oil, butter and dips
SOUP OF THE DAY(served w/ a bread roll& butter) $12.00
SEAFOOD CHOWDER (served w/ a bread roll & butter) $16.00
- NZ shellfish, salmon, mussels, shrimps, vegetables & herbs
CHICKEN LIVER PATE $17.00
- homemade chicken liver pate w/ chutney caper berries & toast
STEAMED MUSSELS $17.00
- steamed in coconut broth w/ lemon grass & coriander
CHILLED TIGER PRAWNS $20.00
- a pint of whole head-on prawns served w/ a dipping sauce & garlic bread
CLASSIC CHEESE FONDUE(serves two) $26.00
- meatballs, sausages, bread cubes, broccoli, cauliflower, mushrooms, potatoes corn chips & grissini

LAMB SHANK $28.00
- braised shank on beef & mushroom ragout w/green peas & mash(extra lamb shank $8.00)
DUCK CONFIT $32.00
- duck leg w/puy lentils, portobello mushrooms, braised red cabbage, cranberry relish and fried potatoes
PORK BELLY $28.00
- braised w/ soy & star anise, served w/ creamed mash, crisp greens and braising juices
CRISPY-SKIN SOY & HONEY GLAZED SALMON $30.00
- served on pan-fried soy scented egg noodles & Asian-stir fry vegetables w/ hoisin and garnish mussels and prawns
PAN-ROASTED CHICKEN BREAST $29.00
- with chorizo & soft stuffing and served with potato gnocchi & creamed mushrooms
STEAK, EGGS & CHIPS $35.00
- 350g T-bone steak w/ two eggs, fries, battered onion rings, grilled tomato, sauteed mushrooms and bearnaise sauce
CANNELLONI $26.00
- filled with spinach, coated cheese topped w/ a rich basil tomato sauce and glazed cheddar, served with tossed salad & your choice of one side dish

CLASSIC CAESAR SALAD $7.00
- w/ cos, croutons, parmesan & dressing
ICEBERG SALAD $7.00
- w/ tomato, egg, cucumber & crumbled blue cheese
GREEK-STYLE SALAD $7.00
TRIO OF STEAMED MARKET VEGETABLES $7.00
- w/hollandaise sauce
MASHED POTATO & GRAVY $7.00
FRENCH FRIES $7.00
- w/ tomato sauce & aioli
BATTERED ONION RINGS $7.00
- w/ sweet chilli sauce
CRUMBED MUSHROOMS $7.00
- w/dipping sauce
STEAMED JASMINE RICE $3.00
TWO FRIED EGGS $5.00

Nearby Sample Menus

CHICKEN PARFAIT $11.00
- 5-spice & port wine free range chicken lier parfait with fig jam, fried house made bread
STEAMED BEANS $11.00
- with oyster sauce, fried garlic, sesame seeds
RARE BEEF SALAD $25.00
- Seared Angus beef fillet with cherry tomatoes, cucumber, picked carrots, Vietnamese mint, coriander, candied peanuts, crispy garlic, crying tiger dressing
CHICKEN NOODLE SOUP $17.00
- Grilled turmeric chicken, flat rice noodles, braised shitake, sprouts, ginger broth, fresh herbs, crispy shallots
SQUASH CURRY (V) $20.00
- Red coconut curry with cumin roasted squash, long beans, cashew nuts, chili, coriander, fried shallots
TURON $13.00
- Caramelised five spice banana cigars, peanut butter gelato, jack fruit gel, choc-nut soil, banana chips
PORK NOODLES TWO WAYS $23.00
- Fried imperial pork rolls, twice cooked pork belly, round rice noodles, green papaya, roasted peanuts, coriander, little hot & sour broth
DRAGON & PHOENIX $17.00
- Wok fried brown rice, grilled chicken, white tiger prawns, Apachè chili jam, shallots, coriander

1/2 Rack & 1/2 Chicken $22.00
Chicken Noodles $12.50
Mushroom $2.00
Onion Rings $3.00
Cheesy Garlic Bread $5.00
Peri-Peri Chicken Livers $10.00
- Served with sour cream
Chicken Dum Biryani $12.50
Chips Large $6.00

Chocolate Marquise $12.0
- rich chocolate mousse on a mud cake base finished with ganache & chocolate flakes with fresh cream & berry compote
Creamy Chicken, Bacon & Mushroom Fettuccine $19.0
- served with salad or seasonal veges
BBQ Pork Ribs $10.0
- oven baked with a rich bbq sauce
Seasonal Vegetables $4.8
Hawaiian Pizza $9.5
- with tomato base, ham, cheese & pineapple served with a bowl of fries
Chicken Nuggets $9.5
- 5 chicken nuggets & fries
Crispy Nacho Crumbed Chicken $13.0
- with a mild chilli & roast garlic dip
T-Bone Steak $29.0
- served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain

Bacon Jam $8.00
Egg $3.50
Green Baked Eggs $19.00
- Add GF $2
Beef Burger $19.00
- Add GF $2
Spicy Roasted Chickpeas $5.00
Black Pudding / Hash Browns / Pork & Chennai Sausage (GF) $5.00
Homemade hash brown / Roasted Mushrooms / Spinach $4.00
Seared Salmon (GF) $19.00

BACON & EGG MUFFIN $6.50
BABY CAKES $6.50
MEAT PIE $7.50
HAM $4.20
ALMOND CROISANT $5.00
TARTS (GF) $6.50
COOKIES ALL $4.00
PIE (SLICE) $5.00
- with cream/ yoghurt add 0.50c

PARMA $24.00
- fresh tomato sauce, mozzarella rocket prosciutto parmesan + balsamic glaze
HAM & MOZZARELLA MELT $12.00
INFERNO $19.00
- fresh tomato sauce, mozzarella, chillies, pepperoni sausage, olives, anchovies+ oregano
QUATRO STAGIONI $19.00
- fresh tomato sauce, mozzarella partichores, ham, mushrooms + capsicum
CALABRESE $19.00
- fresh tomato sauce mushrooms, olives salame, chilli + mozzarella
POLLO $19.00
- cream sauce, mozzarella, smoked chicken, mushrooms+ avocado
SNIKERS GF $5.00
CHILLI CHEESE QUESADILLA $10.00

Shrimp $12.00
Chips (1 scoop) $3.30
Meat pattie or bacon $2.00
Frankfurter $2.00
Mee Goreng $12.00
Spinach & pumpkin pattie $3.50
Beef and tomato with rice $12.00
Vegetable $10.00

● Flat iron steak served medium rare with kumara cheese croquettes, green salad, and garlic herb butter $20.00
V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
Braised beef cheek, pickled rhubarb, hazelnut crumble (GO) (DO) $16.00
V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
Mushroom and parmesan arancini (V) $10.50
-Dessert Platter
- Sweet treats to finish

Kaffir Lime Grilled Chicken On Rice $14.00
Sweet & Sour Vege Rice Noodle $15.00
Grilled Pork & Noodles, Salad $14.50
Vegetarian Vietnamese Sandwich $10.00
Van Dinh Roasted Duck Noodle Soup $18.00
Vietnamese Chicken Salad $14.00
Quangnam Style Noodle $16.00
Grilled Beef Salad $14.00

Thigh $3.60
Drum $2.50
Dinner Box $11.80
- 3 Thighs and Chips
Wing $2.00
Wedges $3.50
Snack Box $5.50
- 1 Thigh and Large Chips
Chips $2.80
Wingman $3.00
- 1 Wing 'n' Small Chips

Open Steak Sandwich $13.00
- 100gr Sirloin on homemade Sourdough
Creamy Garlic Mushrooms $10.00
- on wholegrain toast
French Toast with Maple Syrup & Banana $9.00
Steak $18.00
- Sirloin Steak cooked to your liking with Salad and Fries 200gr
French Toast with Bacon & Banana $10.50
Bangers and Mash $15.00
- Gourmet Sausages on Potato Mash w Onion Gravy
Pork Roast $17.50
- W Potatoes and Vegetables
Steak $23.00
- Sirloin Steak cooked to your liking with Salad and Fries 300gr

Vine Stuffed Tomatoes Gf* Df* Entrée $15.5 Main $23
- With mushroom duxelle, spinach, Toasted sunflower and sesame seeds.
Onion Jam $1.50
Three Bean Salad Gf* Df* $18.50
- With fresh herbs, garlic chickpeas, quinoa, lime chilli dressing.
Garlic Prawns Gf* $15
- With mesclun salad and ciabatta.
D4 Midi Gf* Df* $16
- Toasted sourdough with one free range poached egg, crispy bacon, Bratwurst sausage and sweet potato rosti.
Prawn Twisters Df* $14.50
- With red nam jim.
Bratwurst Sausage $19.50
- Served with creamy mash and onion gravy
Crumbed Sesame Chicken Gf* $28
- Over wilted spinach, potato fondant with a smoked wild boar bacon tomato sauce.

MInce Savoury $1.20
Sausage Roll $2.50
Big Bacon Breakfast $12.00
Grilled Pork Roll $6.50
Daily Lunch
- Extended variety of sweets filled rolls sandwiches
Egg Sandwich $3.00
Quiche Lorraine / Vegetarian Quiche / Pie $3.00
Hash Brown / Spicy Spanish Chorizo $1.00

Kiwi Oysters Natural or Tempura (3) $12.50
Malaysian Vegetable Curry Puffs (3) $12.00
Selection of Award Winning Local Cheeses
- Served with crackers
Asian Basket $15.00
- Samosa, Spring Rolls, Prawn Twisters)
Wedges $12.00 / $14.00
- With bacon & cheese
Kiwi Fresh Fush & Chups $33.50
Japanese Tempura Prawns (3) $10.00
Free Range Chicken Achari Masala Curry $34.00

Weekdays 7am-11am
Bacon + Eggs $11.00
- 2 eggs scrambled, poached or fried with middle bacon on rye toast
Paleo Pancakes $12.00
- with blueberries, coconut cream + maple syrup
Big Breakfast $17.00
- Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
Scrambled Eggs with Salmon $12.50
- House smoked salmon, scrambled eggs on rye toast
Porridge $7.00
- Rolled oats with yogurt, fruit salad + cinnamon
Toast $4.50
- Dark rye & butter + jam, peanut butter, nutella or lemon card
Muesli $7.00
- Granola, natural or bircher with yogurt + fruit salad

Capital Gateway Motor Inn Restaurant & Bar

Wellington Region > Wellington > Capital Gateway Motor Inn Restaurant & Bar

Address

1 Newlands Road, Newlands, Newlands, Wellington, 6037, New Zealand

Phone

044787812

Email

None

Opened hours

Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 7:30 AM – 10:00 PM, Sunday: 7:30 AM – 10:00 PM