Capital Gateway Motor Inn Restaurant & Bar in Wellington Menu -

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Roasted Garlic Bread $6.50
Roasted Garlic Bread $8.00
- with melted cheese
Bakers Board (serves Two) $16.00
- A selection of flavoured bread rolls, served w Balsamic oil butter & Hummus dip
Chilled Tiger Prawns $20.00
- A Pint of whole head -on prawns served with dipping sauce & garlic bread >>
Soup of the Day $12.00
- served with a bread roll & butter

ROAST OF THE DAY $27.00
- ask our waiting staff for today's roast meat served with roasted potato, pumpkin, kumara, salad garnish, gravy & condiments
BEEF BURGER $24.00
- 180 grammes beef pattie with cured bacon, brie, salad garnish, tomato, gherkins, beetroot slices, chutney and a fried egg. Served with french fries and ketchup
SPAGHETTI & MEATBALL $24.00
- served with roasted garlic bread
FISH & CHIPS $24.00
- fresh fish of the day fried in Speight's beer batter and served with fries, side salad, tartare, tomato sauce, malt vinegar and lemon wedge
FISHERMAN'S BASKET $24.00
- tempura battered fish, crumbed squid, scallops, mussels & prawns, served with fries, dipping sauces and lemon wedges
BANGERS & MASH $26.00
- old English pork sausages on potato mash with bacon, fried onions, mushrooms & gravy
CHICKEN CURRY DUO $25.00
- Malaysian - style mild chicken curry and Indian butter chicken, served with steamed Jasmine rice, flat bread, poppadom and tossed salad
LAMB SHANK $28.00
- braised shank on a beef & mushroom ragout with greens peas & mash potato + extra lamb shank $8.00
STEAK. EGG & CHIPS $35.00
- 350g T-bone steak with a fried egg, fries, onion rings, grilled tomato and bearnaise sauce
CANNELLONI(VEGETARIAN) $26.00
- filled with spinach, cottage cheese topped w/ a rich basil tomato sauce glazed cheddar, served with tossed salad & your choice of one side dish

French Fries with Tomato Sauce $7.00
SEASONED POTATO WEDGES $12.00
- with sour cream, melted cheese, mild salsa & sweet chilli dipping sauce
HOKI FISH BITES & CHIPS $15.00
- with dipping sauces and lemon wedges
PRAWN TWISTERS $14.00
- garlic prawns rolled in crispy wrappers with lemon wedges and dipping sauce
ASIAN PLATTER $15.00
- pork wontons, mini spring rolls and samosas with fries and dipping sauces
CORN CHEESE NACHOS $12.00
- with chilli beans, sour cream and melted cheese
CORN CHEESE NACHOS $15.00
- with minced beef, chilli beans, sour cream and melted cheese

CHICKEN CRANBERRY & BRIE $17.50
- large pizza topped w/ smoked chicken breast, cranberry sauce and slices of brie
HAWAIIAN $17.50
- large pizza topped w/ deli ham, pineapple chunks, bacon, red capsicum, tomato wedges and a swirl of plum sauce
BEEF BEARNAISE $19.00
- large pizza topped w/ tender roast beef, premium ground beef, mushrooms, caramelised onions, red capsicum & bearnaise sauce
ALL MEAT $19.00
- large pizza topped w/ beef, ham, bacon, salami & chorizo sausage with a swirl of BBQ sauce

ROASTED GARLIC BREAD $6.50
ROASTED GARLIC BREAD $8.00
- w/ melted cheese
BAKER'S BOARD(served two) $16.00
- a selection of bread served with olive oil, butter and dips
SOUP OF THE DAY(served w/ a bread roll& butter) $12.00
SEAFOOD CHOWDER (served w/ a bread roll & butter) $16.00
- NZ shellfish, salmon, mussels, shrimps, vegetables & herbs
CHICKEN LIVER PATE $17.00
- homemade chicken liver pate w/ chutney caper berries & toast
STEAMED MUSSELS $17.00
- steamed in coconut broth w/ lemon grass & coriander
CHILLED TIGER PRAWNS $20.00
- a pint of whole head-on prawns served w/ a dipping sauce & garlic bread
CLASSIC CHEESE FONDUE(serves two) $26.00
- meatballs, sausages, bread cubes, broccoli, cauliflower, mushrooms, potatoes corn chips & grissini

LAMB SHANK $28.00
- braised shank on beef & mushroom ragout w/green peas & mash(extra lamb shank $8.00)
DUCK CONFIT $32.00
- duck leg w/puy lentils, portobello mushrooms, braised red cabbage, cranberry relish and fried potatoes
PORK BELLY $28.00
- braised w/ soy & star anise, served w/ creamed mash, crisp greens and braising juices
CRISPY-SKIN SOY & HONEY GLAZED SALMON $30.00
- served on pan-fried soy scented egg noodles & Asian-stir fry vegetables w/ hoisin and garnish mussels and prawns
PAN-ROASTED CHICKEN BREAST $29.00
- with chorizo & soft stuffing and served with potato gnocchi & creamed mushrooms
STEAK, EGGS & CHIPS $35.00
- 350g T-bone steak w/ two eggs, fries, battered onion rings, grilled tomato, sauteed mushrooms and bearnaise sauce
CANNELLONI $26.00
- filled with spinach, coated cheese topped w/ a rich basil tomato sauce and glazed cheddar, served with tossed salad & your choice of one side dish

CLASSIC CAESAR SALAD $7.00
- w/ cos, croutons, parmesan & dressing
ICEBERG SALAD $7.00
- w/ tomato, egg, cucumber & crumbled blue cheese
GREEK-STYLE SALAD $7.00
TRIO OF STEAMED MARKET VEGETABLES $7.00
- w/hollandaise sauce
MASHED POTATO & GRAVY $7.00
FRENCH FRIES $7.00
- w/ tomato sauce & aioli
BATTERED ONION RINGS $7.00
- w/ sweet chilli sauce
CRUMBED MUSHROOMS $7.00
- w/dipping sauce
STEAMED JASMINE RICE $3.00
TWO FRIED EGGS $5.00

Nearby Sample Menus

Eggs cooked to your preference (GF)
-With avocado, grilled tomato, aioli on ciabatta $23.00
Mushroom cappuccino, light portobello mousse, mushroom biscotti $23.00
Angus beef carpaccio, crispy egg, local blue cheese, watercress. caramelised onions $24.00
Three sliders, pork, venison and lamb, brioche, asian slaw $18.00
Rocket and bacon arancini, herb and walnut pesto $16.00
Wood roasted merino spare ribs, black garlic, mustard $17.00
Grass-fed fillet of Angus beef, mushroom goulash, cooked ox cheek ravioli, beetroot & feta gratin $43.00

Rump Steak 550g $36
Lamb’s Fry And Bacon $22
Scallops $16
Mixed Grill $35
Bacon and Eggs $22
Virginia ham and pineapple $25
Pork Chops $35
Calamari $12

MEATLOAF $8.00
BEEF $5.20
PIZZA $8.00
TARTS (PASTRY) $7.50
SALMON $6.90
GRATIN $6.50
ALMOND CROISANT $5.00
MOUSETRAP $7.50

Hot dog $2.50
Beef Foo young $13.90
Szechuan chicken with mix Veges $13.90
Tom Yum Soup(chicken or seafood) $12.90
Spring Onion Pan Cake $3.50
Hot sour soup $9.90
Bacon & Egg $7.00
Pork with cabbage $11.50/15p

Maftoul $20.90
- Hand-rolled Morocca 'cigars' of beef mince in hot crispy pastry with raisins, rice and almonds, served with warmed chickpea salad and harissa.
Chicken Kebab $8.90
- One chicken fillet kebab, served with chips and tomato sauce.
Agadir Beef $21.90
- Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plumb apricots and mashed potatoes.
Vegetarian Couscous $19.90
- Chickpeas, raisins, sauce, and seasonal vegetables.
Zaalouk $9.90
- Eggplant and tomato relish with Moroccan spices, served with fresh bread.
Fish Fingers $8.90
- Fish fingers, served with chips and tomato sauce.
Chickpea salad $11.90
- Wholesome chickpeas, onion, cucumber, tomato and capsicum.
Sauce on the Side $2.50
- Tomato sauce, sour cream, harissa (hot sauce), plain yoghurt.

Van Dinh Roasted Duck Noodle Soup $18.00
Grilled Fish With Sweet & Sour Chilli Sauce On Rice $18.00
Sweet & Sour Beef With Rice Noodles $14.50
Rice Noodle Rolls $7.00
Grilled Beef With Lemon Grass $14.00
Seafood On Rice $16.00
Sweet & Sour Chicken With Rice Noodles $14.50
Vietnamese Duck & Bamboo Noodle Soup $18.00

Eggs $12.50
- omelette with cheese & herbs
Rasp Jam / Marmalade / Vegemite / Honey $2.00
French Toast with Bacon & Maple Syrup $14.00
White or 5 Grain $4.50
Eggs $11.50
- 2 poached on toast
Smoked Salmon $4.50
Toast Bagel $3.50
Sliced Tomato with Olive Oil & Rock Salt $4.20

Teriyaki Salmon $6.90
Seaweed Salad (V (GF)) $4.90
Inari (Teriyaki Tofu) (V) $1.50
Teriyaki Shiitake Mushroom (V) $1.00
Tuna Mayo $1.00
Teriyaki Beef $5.90
Chicken Udon $9.50
Prawn Nigiri (GF) $1.90
- (Available Upon Request)

Bok Choy $9.00
- stir fried with garlic
Beef Tenderloin
Asparagus 2 skewers $6.50
Gyoza are served with ponzu sauce
Vanilla Chocolate Mousse $13.00
- almond crumble, star anise, raspberry coulis, candied orange
Agria Potato $4.50
- with Japanese mayonnaise 4/5 slices
Market Fish
Amaretto Soy Panna Cotta $12.00
- honey-spiced poached pears, gula melaka syrup, toasted almonds

Inari $1.50
Beef Tataki $1.50
Chicken Katsu Roll $1.50
Tuna Salad $1.00
Spicy Chicken $1.00
Salmon Korokke $2.50
Vegetarian Sushi $1.50
Prawn Katsu Rolls $1.00

Tacos two $10.00/ three $15.00
- to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
Burrito regular $10.00
- flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing
Quesadilla grande $10.00
- flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing

Avocado (seasonal) or Tomato $ 2.00
Chicken & Avocado Sandwich $4.50
French toast $11.20
- Served with sliced bananas and bacon. topped with maple syrup.
Ham, Cheese & Tomato Croissant $6.50
Eggs Benedict $ 9.80
- Poached egg with Bacon, cheese and hollandaise all served on a toasted English muffin.
Muesli $7.80
- Served with yoghurt or milk and a side of fruit.
Sausage Roll $4.50
Tuna & Cucumber Sandwich $2.00

Eggs on toast $5.00
- fried, poached or scrambled eggs
French toast $11.00
- with bacon, banana & maple syrup
Mince pies $2.90
Mince & cheese $3.70
Kebab $2.70
Cheese $1.00
Salt & pepper chicken tenders with wedges(not in stock) $11.00
Snack box $5.80
- 1 piece of chicken & chips

Felipe sandwich with zany zeus halloumi, roasted mushroom, salsa & spinach $9.5
Coconut chia seed pudding with fruit $8
Daily changing Salads 360ml $8 500ml $12
- Mix and Match the salads
Richie sandwich with salami, pickle, spinach & vintage cheddar $10
Bridget wrap with scrambled eggs, pesto, parmesan & roasted mushrooms $9.5
Timmy wrap with creamy mushrooms, black beans, potato, feta & spinach $10
Emerson burrito with refried beans, cheese, jalapenos, salsa & sour cream $9.5
Pastrami salmon on toast with capers & rocket $8.50

Pancakes $22.00
- With maple syrup and your choice of grilled Carterton bacon and banana or berry compôte with whipped cream
300g Sirloin of Wairarapa Angus Beef $34.00
Kingsmeade Artisan Cheese $25.00
- Wairarapa Jack, Sunset Blue, Ngawi Brie, home-made fruit compote, local manuka honey, rice and water crackers for two persons
Choice of Eggs $22.00
- Served on toast with grilled Carterton bacon
Salt and Pepper Squid $15.00
- Capers, gherkins, chopped egg, lemon aioli
Cereal Selection $19.50
- Toasted Muesli / Sultana Bran / Weet-Bix / Corn Flakes
Roasted Rack of Pirinoa Lamb $36.00
- Goat's cheese crust, fresh thyme, pumpkin 'Carnaroli' risotto, aged balsamic jus
Grilled Bavette Steak $25.00
- Wairarapa Angus flank, chef's own spice rub, cauliflower créme purée, beetroot relish, toasted sourdough, served medium rare

Capital Gateway Motor Inn Restaurant & Bar

Wellington Region > Wellington > Capital Gateway Motor Inn Restaurant & Bar

Address

1 Newlands Road, Newlands, Newlands, Wellington, 6037, New Zealand

Phone

044787812

Email

None

Opened hours

Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 7:30 AM – 10:00 PM, Sunday: 7:30 AM – 10:00 PM