Capital Gateway Motor Inn Restaurant & Bar in Wellington Menu

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Roasted Garlic Bread $6.50
Roasted Garlic Bread $8.00
- with melted cheese
Bakers Board (serves Two) $16.00
- A selection of flavoured bread rolls, served w Balsamic oil butter & Hummus dip
Chilled Tiger Prawns $20.00
- A Pint of whole head -on prawns served with dipping sauce & garlic bread >>
Soup of the Day $12.00
- served with a bread roll & butter

ROAST OF THE DAY $27.00
- ask our waiting staff for today's roast meat served with roasted potato, pumpkin, kumara, salad garnish, gravy & condiments
BEEF BURGER $24.00
- 180 grammes beef pattie with cured bacon, brie, salad garnish, tomato, gherkins, beetroot slices, chutney and a fried egg. Served with french fries and ketchup
SPAGHETTI & MEATBALL $24.00
- served with roasted garlic bread
FISH & CHIPS $24.00
- fresh fish of the day fried in Speight's beer batter and served with fries, side salad, tartare, tomato sauce, malt vinegar and lemon wedge
FISHERMAN'S BASKET $24.00
- tempura battered fish, crumbed squid, scallops, mussels & prawns, served with fries, dipping sauces and lemon wedges
BANGERS & MASH $26.00
- old English pork sausages on potato mash with bacon, fried onions, mushrooms & gravy
CHICKEN CURRY DUO $25.00
- Malaysian - style mild chicken curry and Indian butter chicken, served with steamed Jasmine rice, flat bread, poppadom and tossed salad
LAMB SHANK $28.00
- braised shank on a beef & mushroom ragout with greens peas & mash potato + extra lamb shank $8.00
STEAK. EGG & CHIPS $35.00
- 350g T-bone steak with a fried egg, fries, onion rings, grilled tomato and bearnaise sauce
CANNELLONI(VEGETARIAN) $26.00
- filled with spinach, cottage cheese topped w/ a rich basil tomato sauce glazed cheddar, served with tossed salad & your choice of one side dish

French Fries with Tomato Sauce $7.00
SEASONED POTATO WEDGES $12.00
- with sour cream, melted cheese, mild salsa & sweet chilli dipping sauce
HOKI FISH BITES & CHIPS $15.00
- with dipping sauces and lemon wedges
PRAWN TWISTERS $14.00
- garlic prawns rolled in crispy wrappers with lemon wedges and dipping sauce
ASIAN PLATTER $15.00
- pork wontons, mini spring rolls and samosas with fries and dipping sauces
CORN CHEESE NACHOS $12.00
- with chilli beans, sour cream and melted cheese
CORN CHEESE NACHOS $15.00
- with minced beef, chilli beans, sour cream and melted cheese

CHICKEN CRANBERRY & BRIE $17.50
- large pizza topped w/ smoked chicken breast, cranberry sauce and slices of brie
HAWAIIAN $17.50
- large pizza topped w/ deli ham, pineapple chunks, bacon, red capsicum, tomato wedges and a swirl of plum sauce
BEEF BEARNAISE $19.00
- large pizza topped w/ tender roast beef, premium ground beef, mushrooms, caramelised onions, red capsicum & bearnaise sauce
ALL MEAT $19.00
- large pizza topped w/ beef, ham, bacon, salami & chorizo sausage with a swirl of BBQ sauce

ROASTED GARLIC BREAD $6.50
ROASTED GARLIC BREAD $8.00
- w/ melted cheese
BAKER'S BOARD(served two) $16.00
- a selection of bread served with olive oil, butter and dips
SOUP OF THE DAY(served w/ a bread roll& butter) $12.00
SEAFOOD CHOWDER (served w/ a bread roll & butter) $16.00
- NZ shellfish, salmon, mussels, shrimps, vegetables & herbs
CHICKEN LIVER PATE $17.00
- homemade chicken liver pate w/ chutney caper berries & toast
STEAMED MUSSELS $17.00
- steamed in coconut broth w/ lemon grass & coriander
CHILLED TIGER PRAWNS $20.00
- a pint of whole head-on prawns served w/ a dipping sauce & garlic bread
CLASSIC CHEESE FONDUE(serves two) $26.00
- meatballs, sausages, bread cubes, broccoli, cauliflower, mushrooms, potatoes corn chips & grissini

LAMB SHANK $28.00
- braised shank on beef & mushroom ragout w/green peas & mash(extra lamb shank $8.00)
DUCK CONFIT $32.00
- duck leg w/puy lentils, portobello mushrooms, braised red cabbage, cranberry relish and fried potatoes
PORK BELLY $28.00
- braised w/ soy & star anise, served w/ creamed mash, crisp greens and braising juices
CRISPY-SKIN SOY & HONEY GLAZED SALMON $30.00
- served on pan-fried soy scented egg noodles & Asian-stir fry vegetables w/ hoisin and garnish mussels and prawns
PAN-ROASTED CHICKEN BREAST $29.00
- with chorizo & soft stuffing and served with potato gnocchi & creamed mushrooms
STEAK, EGGS & CHIPS $35.00
- 350g T-bone steak w/ two eggs, fries, battered onion rings, grilled tomato, sauteed mushrooms and bearnaise sauce
CANNELLONI $26.00
- filled with spinach, coated cheese topped w/ a rich basil tomato sauce and glazed cheddar, served with tossed salad & your choice of one side dish

CLASSIC CAESAR SALAD $7.00
- w/ cos, croutons, parmesan & dressing
ICEBERG SALAD $7.00
- w/ tomato, egg, cucumber & crumbled blue cheese
GREEK-STYLE SALAD $7.00
TRIO OF STEAMED MARKET VEGETABLES $7.00
- w/hollandaise sauce
MASHED POTATO & GRAVY $7.00
FRENCH FRIES $7.00
- w/ tomato sauce & aioli
BATTERED ONION RINGS $7.00
- w/ sweet chilli sauce
CRUMBED MUSHROOMS $7.00
- w/dipping sauce
STEAMED JASMINE RICE $3.00
TWO FRIED EGGS $5.00

Nearby Sample Menus

Empanada: vegetariano or meat w chimichurri $8.00
Mushroom & tarragon salad $12.50
Patatas fritas: fried potatoes w spicy bravas sauce or aioli $9.00
Vegetariano burger: wood-fired mushroom, lettuce, aioli, tomato, cheese & beetroot relish in our homemade bun, served w patatas bravas $21.00
or chicken $14.50
Hollandaise / chimichurri $2.00
Vino Especiales: Mi Terruño Torrontés 2014 Mendoza, Argentina $8.50/ $39.00
- Torrontés is the indigenous white wine of Argentina. Aromatic and exotic with a fresh and floral finish.
Parrilla-grilled flank steak w chimichurri $16.00

Tandoori Chicken $9.50
- Chicken deeply marinated and smoke-roasted in Tandoor.
Chicken Samosa $7.50
- Deep-fried pastry filled with spiced chicken.
Lime Pickle $1.60
Chana Masala $14.50
- Whole chick peas cooked with potatoes
Aloo Gobi $15.50
- Delicious potatoes and cauliflower cooked with dry ground spices
Chicken Tikka $21.00
- Succulent, boneless chicken pieces cooked in Tandoor. Highly spiced.
Pork Vindaloo $22.00
- Highly spiced pieces o f tender pork cooked with potatoes and wine. (Very Hot).
Tandoori Mixed Grill (for one) $36.50
- Tandoori Chicken, Chicken Tikka, Nawob Tikka, Seekh Kebab and Reshmi Kebab A delicious assortment of Tandoori dishes, sizzling on an iron plate, served with: Onion Kulcha & Cool Dahi Raita.

Kids Pasta $10.00
- Chicken and bacon in a creamy sauce
Corn Fritters w Halloumi Cheese $12.00
- Fritter stack with grilled haloumi, fresh chutney and salad greens
Pasta of the Day $17.00
- See our blackboards for this weeks special
Calamari $10 E / $18 M
- Coated in our house crumb mix with aioli dipping sauce and salad greens
Pancakes $12.00
- Stacked and topped with pan-seared bacon and banana served with maple syrup
Fish of the Day $24.00
- See our blackboards for this weeks special
Eggs Bene $15.00
- Choose from either of the classics: Traditional bacon or smoked salmon with baby spinach, topped with poached eggs and hollandaise sauce
Scallops $18.00
- Pan seared. Served on a salad bed with bacon, prawn twisters, dressed with a chilli and lime vinaigrette

Chicken Karaage $4.50
Bean Sprouts $2.00
Spicy Chicken $14.50
- Chicken Broth, Spiced Chicken Mince, Spring Onion, Pickled and Toasted Chilli
24 Hour Pork Belly $3.00
Pickled Shiitake $2.00
Pickled and Toasted Chilli $2.00
Cookie $3.00
Shoyu Shiitake $12.50
- Vegetable Broth, Pickled Shiitake, Spring Onion, Sprouts, Fried Onion, Nori

Fish & Chips $22
- w Tartare, Pea & Lemon
Cheese $20
- w Accompaniments
Pan Seared Calamari Salad $18
- w Feta, Fried Capers, Lemon Zest & Chilli
Drunken Affogato $12
- w Vanilla Ice Cream, Espresso, Kahlua or Baileys
Roast Pumpkin Winter Salad $18
- Leaves, Beetroot, Blue Cheese, Candied Walnuts
Grilled Haloumi $15
- w Pea, Orange, Mint & Radish
Roasted Gourmet Potatoes $6
- w Salsa Verd
Pate $16
- w Blackcurrant Gel & Toast

Sirloin steak with garlic mash, sauteed spinach & polenta chips $36.00
brunch / lunch saturday 10am-2pm
Pear & Frangipane tart with butter scotch $15.00
Bacon & eggs any style $17.00
Eggs Benedict $18.00
Grilled lambs fry with hash & bacon $18.00
Earl Grey creme brulee $15.00
Trade Soup of the Day $15.00

Pan Fried Fish $19.90
- Sauteed in charmola sauce. Served with chips and salad. Garnished with lemon.
All mains served in a traditional Moroccan Tagine
Chicken salad $15.90
- Couscous salad with tender strips of marinated chicken breast.
Bessara $9.90
- Smooth green pea dip, blended with Moroccan spices, served with fresh bread.
All side orders $6.00
- Rice, couscous, mashed potatoes, salad, chips.
Bastella
Hummus $9.90
- Smooth chickpea dip with spices and olive oil, served with fresh bread.
Vegetarian Couscous $19.90
- Chickpeas, raisins, sauce, and seasonal vegetables.

Heirloom tomato, feta, mint, watermelon 9
Momma’s chicken, hot butter and sour cream 16
Black bean dip, yoghurt flat bread, harissa, pickled pimentos de padron 11
Asparagus, taleggio, sage 13
Beetroot, goat’s cheese, cress, granola, kawakawa 18
Hand cut fries, ketchup & mayo 10
Market fish, pickled clams, courgette, garden peas, sorrel, taro, bacon foam 36
Kingfish, watermelon rind, daikon, pinenuts, yuzu 14

Mini Bacon and Eggs with Toast $9.50
French toast with bacon. banana and maple syrup $13.50
Rib Eye Fillet $19.50
- cooked to your liking, served with fried eggs and hand cut chips and Bearnaise sauce
Wedges with Sour Cream and Sweet Chilli sauce $8.50
Thai Beef Salad $17.50
- Grilled beef tenderloin with tomato, capsicum, fresh herb salad, finished with a Thai dressing
Deluxe Wedges $14.00
- served with bacon, cheese. sweet chilli sauce and sour cream
The Village Hand Cut Chips with Tomato Sauce and Aioli $7.50
Caesar salad $16.00
- Golden croutons, anchovies, eggs, cos lettuce and bacon tossed with coddled egg dressing

Kids schnitz $12.00
- crumbed beef with chips and tomato sauce
Vege burger $17.80
- house made kumara, pea and lentil patty, with green tomato relish, lettuce, onion, tomato and aioli with chips
The local $22.80
- streaky bacon, two free range eggs, toast, tomato, mushrooms and joe’s hash with spicy bratwurst or kransky sausages vegetarian option includes spinach and baked beans)
Easy tiger salad $21.80
- free range chicken rubbed in harissa spices with rocket, mesculin, orange, red onion, cherry tomatoes and minted yoghurt
Joe’s green salad $4.80
Peter rabbit $21.00
- portobello mushrooms, caramelised onions, feta, rocket, mozzarella and joe’s tomato sauce
Pork belly $25.80
- twice cooked pork belly, joe’s green salad, mash, caramelised apple and crackling
Grilled tomatoes $4.00

CRISPY SKIN CHICKEN WINGS $13.00
- Made extra crispy for your pleasure
CORN FRITTERS $13.00
- With spring onion, chilli, red onion and coriander
FIRECRACKER SLIDERS 1 FOR $5.00 OR
- Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo.
LITTLE TACOS $13.00
- With shrimp in a smoky chilli sauce with avocado and fresh fresh coriander in a soft shell
PEPPERED SQUID $14.00
- With crispy panko crumbs and chilli flakes, served with lemongrass tartare
SUMMER ROLLS $13.00
- Vegetables and glass noodles wrapped in rice paper, served with a lime and chilli dipping sauce
SPICE GRILL CHICKEN SATAY $15.00
- Topped with homemade peanut sauce
WANZI'S $12.00
- Crispy bean curd, smoked pork, spring onion and bread crumbs, served with a honey, chilli, ginger soy dipping sauce

Deep Fried Banana $7.50
Roti Pisang (Banana) $4.50
BBQ Pork Wonton Noodle Soup $10.50
Roti Telur (Egg) $4.50
Mee Goreng $10.00
- Chicken / Seafood / Veggie
Grill/ Steamed Dumplings $7.50
Malaysian Curry $10.00
- Chicken / Lamb / Veggie
Fish Curry $12.00

Mee Goreng
- Please Select meat Stir -fried egg noodles with egg and vegetables
Chicken, Pork Or Beef $21.90
Prawn Salad $24.90
- Prawns with vegetables in Thai spicy lemon dressing sauce
Seafood/Main $23.90
Cashew Nuts
- Please Select meat Stir -fried cashew nuts and vegetables in Siam Kitchen sauce.
Combination of Meats (C+B+P) $2.50
Chicken, Pork Or Beef $21.90
Red Curry (GF)
- Please Select meat Vegetables cooked with Thai spicy red curry Paste in coconut milk .

Takeaway tomato / sweey and sour sauce $1.50
-Smoked chicken
- Cheese, tomato,rocket leaf, basil pesto
Onion rings(6) $4.50
Panini $7.80
- In anyway
-Bacon and egg toast sandwich $8.30
- streaky bacon, fried egg, fancy lettuce, butter and homemade mayonnaise
Toast sandwiches (mixed grain brown bread)
French fris bowl $6.00
Fish hamburger $6.90

Mordor $18.50 / $9.00
- Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)
Grimm $18.50 / $9.00
- Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
Garlic Bread $4.50
- Ciabatta bread with Garlic butter and parsley
Corn Nuggets $4.50
- A dozen battered balls of sweet corn deep fried and served with a dip of your choice
Veggie Pandemonium $18.50 / $9.00
- Quorn, Cranberry Sauce and Camembert (Double / Snack)
Serpent $18.50 / $9.00
- Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
Damned $18.50 / $9.00
- Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos (Double / Snack)
Plain Wedges $5.00
- Deep fried Potato Wedges served with a dip of your choice

Capital Gateway Motor Inn Restaurant & Bar

Wellington Region > Wellington > Capital Gateway Motor Inn Restaurant & Bar

Address

1 Newlands Road, Newlands, Newlands, Wellington, 6037, New Zealand

Phone

044787812

Email

None

Opened hours

Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 7:30 AM – 10:00 PM, Sunday: 7:30 AM – 10:00 PM

Price

$30 - $50

Type

None

Service

None

Cuisine

European , Finger Food

Features

EFTPOS , Breakfast , Cash , Bar , Seating , No Takeaway , Cards accepted , Dinner , Outdoor Seating , Full Bar

Capital Gateway Motor Inn Restaurant & Bar in Wellington Menu

Nearby Sample Menus

Capital Gateway Motor Inn Restaurant & Bar

Wellington Region > Wellington > Capital Gateway Motor Inn Restaurant & Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

1 Newlands Road, Newlands, Newlands, Wellington, 6037, New Zealand

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Wellington Region Restaurants

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