Capital Gateway Motor Inn Restaurant & Bar in Wellington Menu -

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Roasted Garlic Bread $6.50
Roasted Garlic Bread $8.00
- with melted cheese
Bakers Board (serves Two) $16.00
- A selection of flavoured bread rolls, served w Balsamic oil butter & Hummus dip
Chilled Tiger Prawns $20.00
- A Pint of whole head -on prawns served with dipping sauce & garlic bread >>
Soup of the Day $12.00
- served with a bread roll & butter

ROAST OF THE DAY $27.00
- ask our waiting staff for today's roast meat served with roasted potato, pumpkin, kumara, salad garnish, gravy & condiments
BEEF BURGER $24.00
- 180 grammes beef pattie with cured bacon, brie, salad garnish, tomato, gherkins, beetroot slices, chutney and a fried egg. Served with french fries and ketchup
SPAGHETTI & MEATBALL $24.00
- served with roasted garlic bread
FISH & CHIPS $24.00
- fresh fish of the day fried in Speight's beer batter and served with fries, side salad, tartare, tomato sauce, malt vinegar and lemon wedge
FISHERMAN'S BASKET $24.00
- tempura battered fish, crumbed squid, scallops, mussels & prawns, served with fries, dipping sauces and lemon wedges
BANGERS & MASH $26.00
- old English pork sausages on potato mash with bacon, fried onions, mushrooms & gravy
CHICKEN CURRY DUO $25.00
- Malaysian - style mild chicken curry and Indian butter chicken, served with steamed Jasmine rice, flat bread, poppadom and tossed salad
LAMB SHANK $28.00
- braised shank on a beef & mushroom ragout with greens peas & mash potato + extra lamb shank $8.00
STEAK. EGG & CHIPS $35.00
- 350g T-bone steak with a fried egg, fries, onion rings, grilled tomato and bearnaise sauce
CANNELLONI(VEGETARIAN) $26.00
- filled with spinach, cottage cheese topped w/ a rich basil tomato sauce glazed cheddar, served with tossed salad & your choice of one side dish

French Fries with Tomato Sauce $7.00
SEASONED POTATO WEDGES $12.00
- with sour cream, melted cheese, mild salsa & sweet chilli dipping sauce
HOKI FISH BITES & CHIPS $15.00
- with dipping sauces and lemon wedges
PRAWN TWISTERS $14.00
- garlic prawns rolled in crispy wrappers with lemon wedges and dipping sauce
ASIAN PLATTER $15.00
- pork wontons, mini spring rolls and samosas with fries and dipping sauces
CORN CHEESE NACHOS $12.00
- with chilli beans, sour cream and melted cheese
CORN CHEESE NACHOS $15.00
- with minced beef, chilli beans, sour cream and melted cheese

CHICKEN CRANBERRY & BRIE $17.50
- large pizza topped w/ smoked chicken breast, cranberry sauce and slices of brie
HAWAIIAN $17.50
- large pizza topped w/ deli ham, pineapple chunks, bacon, red capsicum, tomato wedges and a swirl of plum sauce
BEEF BEARNAISE $19.00
- large pizza topped w/ tender roast beef, premium ground beef, mushrooms, caramelised onions, red capsicum & bearnaise sauce
ALL MEAT $19.00
- large pizza topped w/ beef, ham, bacon, salami & chorizo sausage with a swirl of BBQ sauce

ROASTED GARLIC BREAD $6.50
ROASTED GARLIC BREAD $8.00
- w/ melted cheese
BAKER'S BOARD(served two) $16.00
- a selection of bread served with olive oil, butter and dips
SOUP OF THE DAY(served w/ a bread roll& butter) $12.00
SEAFOOD CHOWDER (served w/ a bread roll & butter) $16.00
- NZ shellfish, salmon, mussels, shrimps, vegetables & herbs
CHICKEN LIVER PATE $17.00
- homemade chicken liver pate w/ chutney caper berries & toast
STEAMED MUSSELS $17.00
- steamed in coconut broth w/ lemon grass & coriander
CHILLED TIGER PRAWNS $20.00
- a pint of whole head-on prawns served w/ a dipping sauce & garlic bread
CLASSIC CHEESE FONDUE(serves two) $26.00
- meatballs, sausages, bread cubes, broccoli, cauliflower, mushrooms, potatoes corn chips & grissini

LAMB SHANK $28.00
- braised shank on beef & mushroom ragout w/green peas & mash(extra lamb shank $8.00)
DUCK CONFIT $32.00
- duck leg w/puy lentils, portobello mushrooms, braised red cabbage, cranberry relish and fried potatoes
PORK BELLY $28.00
- braised w/ soy & star anise, served w/ creamed mash, crisp greens and braising juices
CRISPY-SKIN SOY & HONEY GLAZED SALMON $30.00
- served on pan-fried soy scented egg noodles & Asian-stir fry vegetables w/ hoisin and garnish mussels and prawns
PAN-ROASTED CHICKEN BREAST $29.00
- with chorizo & soft stuffing and served with potato gnocchi & creamed mushrooms
STEAK, EGGS & CHIPS $35.00
- 350g T-bone steak w/ two eggs, fries, battered onion rings, grilled tomato, sauteed mushrooms and bearnaise sauce
CANNELLONI $26.00
- filled with spinach, coated cheese topped w/ a rich basil tomato sauce and glazed cheddar, served with tossed salad & your choice of one side dish

CLASSIC CAESAR SALAD $7.00
- w/ cos, croutons, parmesan & dressing
ICEBERG SALAD $7.00
- w/ tomato, egg, cucumber & crumbled blue cheese
GREEK-STYLE SALAD $7.00
TRIO OF STEAMED MARKET VEGETABLES $7.00
- w/hollandaise sauce
MASHED POTATO & GRAVY $7.00
FRENCH FRIES $7.00
- w/ tomato sauce & aioli
BATTERED ONION RINGS $7.00
- w/ sweet chilli sauce
CRUMBED MUSHROOMS $7.00
- w/dipping sauce
STEAMED JASMINE RICE $3.00
TWO FRIED EGGS $5.00

Nearby Sample Menus

Fried noodle $12.90
- Chicken, beef, or pork
Spicy fried noodle $12.90
- Chicken, beef, or pork
Steamed rice $2.00
Red curry $12.90
- Chicken beef or pork
Spicy fried rice $12.90
- Chicken, beef, or pork
Chilli mushrooms $12.90
- Chicken, beef, or pork
Ginger chicken $12.90
- Chicken, beef, or pork
Laab duck $14.50

VEGETARIAN BURGER 19.50
- GRILLED BEETROOT PATTY, SALAD GREENS, SERVED W CARAMELISED ONIONS, WHOLE GRAIN AIOLI ON A CIABATTA BUN & BASKET OF BASKET OF FRIES
CRUMBED SCHNITZEL 21.00
- SERVED W FRIES, GREEN SALAD & RED WINE JUS
MEATBALLS 7.50
- W A MILD CHIPOTLE SAUCE
MUSSELS 9.90
- FRESH GREEN LIPPED MUSSELS IN A RICH LAKSA BROT
BUTTON MUSHROOMS (V) 7.00
- FILLED W DANISH BLUE CHEESE MIX, CRUMBED & FLASH FRIED
FISH & CHIPS 24.50
- PREMIUM FISH IN BEER BATTER W CHUNKY SUPPLY ROOM MADE TARTARE SAUCE, STEAK FRIES & SALAD
ASPARAGUS & MUSHROOM ENCHILADA 11.50
- BAKED W CHIPOTLE SAUCE & MELTED CHEESE
B.L.A.T w SMALL FRIES 13.50
- BACON, LETTUCE & AVOCADO W TOMATO ON TOASTED CIABATTA

SALAD (SIDE) $5.00
WITH BUTTER/JAM $4.00
QUASADILLA $8.00
HAM $4.20
TARTS (GF) $6.50
BACON & EGG MUFFIN $6.50
SPANOKOPITA $9.00
PIE (WHOLE) $22.00

Veggie Burger $ 20
- Smoked portobello mushrooms, brie, roasted red peppers & zucchini
Clubhouse Sandwich $ 17
- Smoked chicken, fried bacon, lettuce, tomato & aioli
Smoked Ham Wrap $ 20
- Chilli pineapple relish, cos lettuce & ‘wild turkey’ honey bourbon dressing
Extra swap fries for salad for $3
Add Smoked Chicken, Smoked Salmon Or Halloumi $5
- To any salad for
Jalapeno Burger $ 21
- 100% pure angus patty, jalapenos, cheddar, lettuce, tomato, onion & pickle
Adobo Burger $ 21
- Sweet & spicy pulled pork, celery & apple slaw
Smoked Beef Brisket $ 22
- pastrami style, rye bread, panhead mustard aioli & dill pickles

Tom Yum Soup (spicy) $12.90
- with rice/noodles.Chicken, beef or pork
Phad Thai Yellow Noodle $13.50
- chicken, beef or pork
Fried Yellow Noodle $12.90
- chicken, beef or pork
Chicken Mushrooms $12.90
- chicken, beef or pork
Steamed Chicken with Ginger Rice $13.50
Beef Oyster Sauce $12.90
- chicken, beef or pork
* : Doesn't come with noodle
Spicy Fried Noodle (spicy) $12.90
- chicken, beef or pork

Tomato, spinach, scrambled eggs, black pudding, hash brown, mushrooms, manuka smoked bacon, halloumi cheese, potato cake, sausage, avocado, smoked salmon, green side salad $5.00
Kids mince on toast $8.00
Eggs royale $17.00
- smoked salmon & spinach with homemade hollandaise
Homemade toasted bagel $6.50
- with jam and cream cheese
Homemade toasted bagel $13.50
- with Manuka smoked bacon and avocado with fresh tomato and basil
Greek style $15.50
- breakfast slow roasted tomatoes, feta, basil on toasted Vogels with balsamic reduction and olive oil, add bacon for $5.00
Tuna salad $17.50
- tuna in spring water, sundried tomatoes, sliced pear, sunflower seeds with a lemon juice and flaxseed oil dressing(GF, low GI)
Baked beans or spaghetti on toast $5.00

BRUSCHETTA DE L'ETE $17.00
- buckwheat bruschetta served with tomatoes infused with fine olive oil, fresh basil and buffalo mozzarella, drizzled with Modena balsamic vinegar
OMELETTE BOURGEOISE $19.00
- house manuka smoked salmon & creme fraiche
CAROTTE GF $14.50
- spheres made with carrot and cumin mousse, glazed with carrot jelly & served with a carrot and ginger foam, rosemary crumbled and a slice of bread Bayonne ham
OMELETTE BOURGEOISE $19.00
- Garden tomatoes, shallots, and fresh garden herbs V
L'OEUF EN COCOTTE $18.00
- semi-runny eggs baked on a roasted red capsicum puree served with chive oil, parmesan, and warm bread
BRIOCHE PERDUE $18.00
- homemade traditional brioche topped with caramelized banana and crispy Bayonne ham, served with brioche mousse spheres with a dark chocolate glaze creme fraiche and mixed berry compote
LAS SIETE DE CHARCUTERIE small$24.00/large$45.00
- selection of cured gourmet meats served with seasonal homemade condiments our own duck liver parfait, and warm bread fresh out of the oven
SALADE DE LEGUMES GF $17.00
- a symphony of steamed broccolini zucchini, cauliflower green beans carrots, beetroot, baby leek, cherry tomatoes, snow peas, baby fennel radish baby corn and white beans topped with a French chive dressing

POTATO FRITTER $0.80
LAMB ROGAN JOSH Small $9.00 Large $14.00
PLAIN RICE $3.00
PAPADOMS $1.00
CHICKEN TIKKA 8 PIECES $14.00
CHIPS $2.40
MINI SPRING ROLL $0.50
CHICKEN TIKKA 4 PIECES $7.50

Kids special 2 $8.00
- 6 nuggets, chips, +420ml coca cola range
2 Pieces chicken & chips +420ml coca cola range $10.50
Cake Slice (Homemade) $2.20
Potato Fritter $0.90
Chili Chicken /lamb $12.00
- homemade chilli sauce, cheese, onion, capsicum, pineaaple
Fried Rice (Combination of any 2 Meat or Seafood) $15.00
5 Pieces Fish & chips + 1.5l coca cola $22.00
- 5 fish & 3 scoops chips
Fish Burger $8.50/$10.50
- fish Fillet, lettuce, tomato, cheese, mayo

Garlic Bread 3.50
- Four pieces
Sirloin Steak 16.00
- 250g Sirloin steak served with thick cut fries, fresh salad, garlic butter, and tomato sauce.
Beef Nacho Large10.00/Small8.00
- Served on edible bowl with crispy corn chips, sour cream, and cheese
Beef Nacho 8.00
- Served on edible bowl with crispy corn chips, sour cream, and cheese
Fried Mushrooms 3.00
Chicken Nuggets 6.00
- Served with thick cut fries, and tomato sauce
Lamb Fry 13.00
- Served with bacon, fried onion and creamy mashed potatoes
Stuffed Chicken 16.00
- Chicken legs stuffed with pork mince served with vermicelli, season vegetables, herbs, and rice

Roti Sardine $5.00
Noodle Soup $10.00
- Chicken / Beef / Dumplings / Veggie
Veggie Satay Burger $6.00
Soft Drinks N/A
Char Kuay Teow $10.00
- Chicken / Seafood / Veggie
Sweet & Sour Pork / Chicken $11.00
Malaysian Satay $9.00
- Chicken / Beef / Lamb
Dumpling Laksa $11.00

Chicken vermincelli $12.50
Special beef noodle soup $13.50
Chicken noodle soup $11.50
Grilled pork, pork skin, fried egg & steamed rice $13.50
Vietnamese style fried rice $9.50
Chicken salad $8.50
Shaking beef with rice $12.50
Marinated beef with rice noodle $12.50

CHICKEN / PORK / BEEF $10.00
SEAFOOD $14.00
NASI GORENG
RED / GREEN CURRY WITH RICE
BAMI GORENG
FISH BALL $10.00
CHICKEN / PORK / BEEF $12.00
COMBINATION $14.00

Benny wrap with bacon, fried egg, hollandaise, spinach & tomato relish $10
Homemade granola with yogurt & fruit $12
Pablo wrap with chorizo, spicy black beans, zany zeus halloumi, salsa & cilantro $10.5
Veggie lasagna with spinach & lentils $10
Rusty wrap with creamy coconut mushrooms, onion relish, kumara potato & spinach (DF) $10
Eddy sandwich with goats feta, carrot, spinach & mushrooms $10
Richie sandwich with salami, pickle, spinach & vintage cheddar $10
Daily changing Salads 360ml $8 500ml $12
- Mix and Match the salads

Omelet- pork $8.50
Dinner box $8.50
- 1 thigh, 1 drum, 1 wing & chips
All toasted $1.00
Omelet- mushroom $8.00
Snack box $5.00
- 1 thigh & chips
Chicken drum $2.00
Chicken wing $1.50
Steak, egg,sausage & chips $15.00

Capital Gateway Motor Inn Restaurant & Bar

Wellington Region > Wellington > Capital Gateway Motor Inn Restaurant & Bar

Address

1 Newlands Road, Newlands, Newlands, Wellington, 6037, New Zealand

Phone

044787812

Email

None

Opened hours

Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 7:30 AM – 10:00 PM, Sunday: 7:30 AM – 10:00 PM