Capital Gateway Motor Inn Restaurant & Bar in Wellington Menu -

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Roasted Garlic Bread $6.50
Roasted Garlic Bread $8.00
- with melted cheese
Bakers Board (serves Two) $16.00
- A selection of flavoured bread rolls, served w Balsamic oil butter & Hummus dip
Chilled Tiger Prawns $20.00
- A Pint of whole head -on prawns served with dipping sauce & garlic bread >>
Soup of the Day $12.00
- served with a bread roll & butter

ROAST OF THE DAY $27.00
- ask our waiting staff for today's roast meat served with roasted potato, pumpkin, kumara, salad garnish, gravy & condiments
BEEF BURGER $24.00
- 180 grammes beef pattie with cured bacon, brie, salad garnish, tomato, gherkins, beetroot slices, chutney and a fried egg. Served with french fries and ketchup
SPAGHETTI & MEATBALL $24.00
- served with roasted garlic bread
FISH & CHIPS $24.00
- fresh fish of the day fried in Speight's beer batter and served with fries, side salad, tartare, tomato sauce, malt vinegar and lemon wedge
FISHERMAN'S BASKET $24.00
- tempura battered fish, crumbed squid, scallops, mussels & prawns, served with fries, dipping sauces and lemon wedges
BANGERS & MASH $26.00
- old English pork sausages on potato mash with bacon, fried onions, mushrooms & gravy
CHICKEN CURRY DUO $25.00
- Malaysian - style mild chicken curry and Indian butter chicken, served with steamed Jasmine rice, flat bread, poppadom and tossed salad
LAMB SHANK $28.00
- braised shank on a beef & mushroom ragout with greens peas & mash potato + extra lamb shank $8.00
STEAK. EGG & CHIPS $35.00
- 350g T-bone steak with a fried egg, fries, onion rings, grilled tomato and bearnaise sauce
CANNELLONI(VEGETARIAN) $26.00
- filled with spinach, cottage cheese topped w/ a rich basil tomato sauce glazed cheddar, served with tossed salad & your choice of one side dish

French Fries with Tomato Sauce $7.00
SEASONED POTATO WEDGES $12.00
- with sour cream, melted cheese, mild salsa & sweet chilli dipping sauce
HOKI FISH BITES & CHIPS $15.00
- with dipping sauces and lemon wedges
PRAWN TWISTERS $14.00
- garlic prawns rolled in crispy wrappers with lemon wedges and dipping sauce
ASIAN PLATTER $15.00
- pork wontons, mini spring rolls and samosas with fries and dipping sauces
CORN CHEESE NACHOS $12.00
- with chilli beans, sour cream and melted cheese
CORN CHEESE NACHOS $15.00
- with minced beef, chilli beans, sour cream and melted cheese

CHICKEN CRANBERRY & BRIE $17.50
- large pizza topped w/ smoked chicken breast, cranberry sauce and slices of brie
HAWAIIAN $17.50
- large pizza topped w/ deli ham, pineapple chunks, bacon, red capsicum, tomato wedges and a swirl of plum sauce
BEEF BEARNAISE $19.00
- large pizza topped w/ tender roast beef, premium ground beef, mushrooms, caramelised onions, red capsicum & bearnaise sauce
ALL MEAT $19.00
- large pizza topped w/ beef, ham, bacon, salami & chorizo sausage with a swirl of BBQ sauce

ROASTED GARLIC BREAD $6.50
ROASTED GARLIC BREAD $8.00
- w/ melted cheese
BAKER'S BOARD(served two) $16.00
- a selection of bread served with olive oil, butter and dips
SOUP OF THE DAY(served w/ a bread roll& butter) $12.00
SEAFOOD CHOWDER (served w/ a bread roll & butter) $16.00
- NZ shellfish, salmon, mussels, shrimps, vegetables & herbs
CHICKEN LIVER PATE $17.00
- homemade chicken liver pate w/ chutney caper berries & toast
STEAMED MUSSELS $17.00
- steamed in coconut broth w/ lemon grass & coriander
CHILLED TIGER PRAWNS $20.00
- a pint of whole head-on prawns served w/ a dipping sauce & garlic bread
CLASSIC CHEESE FONDUE(serves two) $26.00
- meatballs, sausages, bread cubes, broccoli, cauliflower, mushrooms, potatoes corn chips & grissini

LAMB SHANK $28.00
- braised shank on beef & mushroom ragout w/green peas & mash(extra lamb shank $8.00)
DUCK CONFIT $32.00
- duck leg w/puy lentils, portobello mushrooms, braised red cabbage, cranberry relish and fried potatoes
PORK BELLY $28.00
- braised w/ soy & star anise, served w/ creamed mash, crisp greens and braising juices
CRISPY-SKIN SOY & HONEY GLAZED SALMON $30.00
- served on pan-fried soy scented egg noodles & Asian-stir fry vegetables w/ hoisin and garnish mussels and prawns
PAN-ROASTED CHICKEN BREAST $29.00
- with chorizo & soft stuffing and served with potato gnocchi & creamed mushrooms
STEAK, EGGS & CHIPS $35.00
- 350g T-bone steak w/ two eggs, fries, battered onion rings, grilled tomato, sauteed mushrooms and bearnaise sauce
CANNELLONI $26.00
- filled with spinach, coated cheese topped w/ a rich basil tomato sauce and glazed cheddar, served with tossed salad & your choice of one side dish

CLASSIC CAESAR SALAD $7.00
- w/ cos, croutons, parmesan & dressing
ICEBERG SALAD $7.00
- w/ tomato, egg, cucumber & crumbled blue cheese
GREEK-STYLE SALAD $7.00
TRIO OF STEAMED MARKET VEGETABLES $7.00
- w/hollandaise sauce
MASHED POTATO & GRAVY $7.00
FRENCH FRIES $7.00
- w/ tomato sauce & aioli
BATTERED ONION RINGS $7.00
- w/ sweet chilli sauce
CRUMBED MUSHROOMS $7.00
- w/dipping sauce
STEAMED JASMINE RICE $3.00
TWO FRIED EGGS $5.00

Nearby Sample Menus

Veggie Hash stack $17.00
- Egg, toast, bacon, hash, tomato, holly
Spud chunks $8.50
- Served with vegan garlic mayo and sweet chilli
$3 sides
- Ham, pesto, hollandaise sauce, cream cheese, fresh sliced tomato, cheese, corn, vegan mayo
eggs midnight $15.00
- Black-bean mushroom olive patty with poached egg, hollandaise and tangy salsa. Made vegan- patty, spinach avocado and vegan mayo
Egg benedict, florentine or montreal $15.00
Hummus and pita breads $9.00
- Served with olives, carrots and celery sticks
Omelette $15.00
- With your choice of three fillings
Vegan hash stack $17.00
- Toast, mushroom, tomato, spinach, hash, mayo

Meat pattie or bacon $2.00
Combination $12.00
Fish Burger $6.50
Seasoned wedges (1 scoop) $5.00
Wonton (without rice) $12.00
Hot dog on stick $2.60
Egg Burger $7.50
Meat $3.00

Falafel $ 9.50
lamb (Small/Large) $ 11.50/$14.50
Chicken (Small/Large) $ 9.50/$11.00
Chicken (Small/Large) $ 11.50/$14.50
Chicken Salad $ 11.00
Optional
All iskender dishes are served with rice, hummus, tabuli, jajil and salad
Kofta (Small/Large) $ 9.50/$11.00
- meatballs

Homemade bircher muesli $12.50
- with yoghurt and seasonal fruit
Homemade toasted bagel $13.50
- with Manuka smoked bacon and avocado with fresh tomato and basil
DDT(delicious deluxe toastie) $15.00
- bacon, hash brown, cheese, tomato, sweet chilli sauce, toasted and topped with hollandaise
Or little mama $10.50
- as above but smaller size
Eggs royale $17.00
- smoked salmon & spinach with homemade hollandaise
Kids mince on toast $8.00
Homemade toasted bagel $13.50
- with Smoked salmon, cream cheese and capers
Chicken caesar salad $19.50
- grilled chicken breast, crispy bacon, cos lettuce, croutons poached egg with house-made Caesar dressing(containing anchovies and raw egg)

Eggplant with Diced Chicken & Salted Fish $22.00
Combination Foo Yoong $22.00
Deep Fried Prawn Balls (5 pcs) $10.00
Squid stir-fried with Black Bean Sauce & Capsicums $22.00
Spicy Salt Spare Ribs $21.00
Crispy Won Tons (5 pcs) $6.00
Scallops stir-fried with Black Bean Sauce & Capsicums $30.00
Szechuan Whole Fish $39.00

- Fresh Red Cabbage salad w/ orange dressing
Quiche & Pie: $7.00 / slice
- Beef and mushrooms
- Spaghetti Bolognese $14.50
Many Italian and French Desserts
Salads/Sides:
- Roasted Winter veggies Small $6.50 Large $8.50
Focaccia-Sandwiches & Panini:

Sausage $2.00
Chicken Curry
- homemade curry served with rice.
Potato Croquette or Mash $2.50
Tomato, Bacon, Side of Salad or Vegetables $3.00
Mushrooms $4.00
Beef Burger
- beef pattie, lettuce, tomato and cheese served with chips
Egg, Onions $1.50
Sausage Classic
- three sausages served with twoeggs, coleslaw and chips

- With whipped cream/yogurt $10.00
M.O.T. $15.00
- Mince on toast with a poached egg
Labneh, za'atar, olive oil, charred bread $8.00
Coleslaw $7.00
Smoked baby back Pork Ribs
- lathered in 5B BBQ sauce
Warmed Countertop Pie
- (ask staff for the daily selection)
Triple $20.00
- You know the routine.
Hot Chocolate Brownie $12.00
- with ice cream and honeycomb

Serrano ham, apricot, fresh goat cheese & mint (All individual seasonal plates) $26.00
Selection of cheeses with house-made poppy seed crackers, brioche, quince paste, wild thyme honey-roasted walnuts & pear relish (60g/ 120g) $25.00/ $32.00
Cold smoked salmon nicoise, soft boiled egg, green bean, olives, basil, mayonnaise, potato (All individual seasonal plates) $26.00
NZ scallops w/ compressed cucumber, farmed strurgeon caviar, lime creme fraiche (All individual seasonal plates) $26.00
Waikanae crab w/ chilli, garlic, parsley, chives, angel hair pasta (All individual seasonal plates are portioned between starter and main sizes) $26.00
Scallops w/ white truffle risotto, barigoule sauce (All individual seasonal plates are portioned between starter and main sizes) $26.00
Spaghetti bolognaise $13.00
- tasty spaghetti covered with a yummy tomato and meat sauce, Hey Presto!
Barry's bay maasdam $25.00/ $32.00
- A semi-soft cheese from akaroa with a memorable sweet nutty flavour and beautiful eyes (60g/ 120g)

Chips $3.00
BLT burger $6.00
Dumplings (8) $5.99
Chicken Sweetcorn Soup $8.50
Noodle Soup $10.00
Combo Fried Rice $11.00
-Small $7.50
Pork Wonton

BBQ N/A
Capsicum N/A
White Chip Macadamia N/A
Pickles N/A
Cheddar N/A
Three Pepper Chicken N/A
White Bread N/A
Subway Seafood Sensation N/A

Duck liver paté(GF) $12
- served with house relish & toasted bread
Sourdough royale(GF) $16
- with smashed avocado, hot smoked salmon, free range-poached egg & hollandaise
Vanilla creme brulee(GF) $10
- with pistachio biscotti
Gp beef burger(DF) $18
- with spicy mayonnaise, swiss cheese, pickles and fries
Green leaf salad(V)(GF)(DF)) $7
- with pickled red onions, tomatoes, cucumber, vinaigrette
Tempura fried salt & pepper squid $12
- with homemade chilli jam
Caesar salad(V)(GF)(DF) $16
- with bacon, cos, parmesan, anchovies, free range poached egg and croutons
Beer battered fish goujons $10
- with homemade tartare sauce

Sweet and Sour Chicken $15.90
Pan Fried (8 pcs) $9.50
King Prawns with Cashew Nuts $18.90
Crispy Pork $9.00
Sliced Chicken Congee $10.90
Wonton Noodles Soup $11.90
Deep Fried Wontons $6.00
Thinly Sliced Beef Brisket in Soy Broth $15.90

MEE GORENG $12.00
- Fresh yellow noodles stir fried using a special chef’s sauce with egg and bean sprouts/CHICKEN/BEEF
MEE GORENG $11.00
- Fresh yellow noodles stir fried using a special chef’s sauce with egg and bean sprouts/VEGETARIAN
Sambal Belacan $3.00
CHAR KUEY TEOW $13.50
- Stir fried flat rice stick noodles cooked in a mixed soy pepper sauce with bean sprouts. chives and egg/SEAFOOD >>
SAMOSA (2 pieces) $5.00
- Flaky fried pastry filled with spicy Potatoes and mixed vegetables.
MEE HOON $12.00
- Stir fried rice noodles cooked In a Malay mix sauce with vegetables and bean sprouts/CHICKEN/BEEF
GADO GADO $11.00
- steamed stir fried fresh seasonal vegetables and bean curd topped with homemade peanut sauce. Served with steamed rice
AVAM MASAK LEMAK $10.00/$13.50
- Boneless chicken pieces poached in coconut cream, oriental spices, fresh lemon grass, and garlic. Served with steamed rice.Medium/large

2. Caesar
Extra Regular Filling: $1.00
HP=High Protein
15. Grilled Bacon (GF) $8.50
- Baby Spinach, Grilled Bacon, Roasted Potato, Beetroot, Egg, Parmesan Cheese, Chives
8. Balsamic Vinaigrette (LF)
14. Smoked Salmon & Avocado (LGI) $9.50
- Lettuce, Smoked Salmon, Avocado, Crispy Noodles,Sundried Tomato
13. Riviera $8.50
- Lettuce, Anchovy, Tuna, Olives, Tomato, Egg
11. Honey Mustard Vinaigrette

Capital Gateway Motor Inn Restaurant & Bar

Wellington Region > Wellington > Capital Gateway Motor Inn Restaurant & Bar

Address

1 Newlands Road, Newlands, Newlands, Wellington, 6037, New Zealand

Phone

044787812

Email

None

Opened hours

Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 7:30 AM – 10:00 PM, Sunday: 7:30 AM – 10:00 PM