Capital Gateway Motor Inn Restaurant & Bar in Wellington Menu

BAR MENU-STARTERS BAR MENU-STARTERS
  • Roasted Garlic Bread $6.50
  • Roasted Garlic Bread $8.00
    • with melted cheese
  • Bakers Board (serves Two) $16.00
    • A selection of flavoured bread rolls, served w Balsamic oil butter & Hummus dip
  • Chilled Tiger Prawns $20.00
    • A Pint of whole head -on prawns served with dipping sauce & garlic bread >>
  • Soup of the Day $12.00
    • served with a bread roll & butter
MAINS MAINS
  • ROAST OF THE DAY $27.00
    • ask our waiting staff for today's roast meat served with roasted potato, pumpkin, kumara, salad garnish, gravy & condiments
  • BEEF BURGER $24.00
    • 180 grammes beef pattie with cured bacon, brie, salad garnish, tomato, gherkins, beetroot slices, chutney and a fried egg. Served with french fries and ketchup
  • SPAGHETTI & MEATBALL $24.00
    • served with roasted garlic bread
  • FISH & CHIPS $24.00
    • fresh fish of the day fried in Speight's beer batter and served with fries, side salad, tartare, tomato sauce, malt vinegar and lemon wedge
  • FISHERMAN'S BASKET $24.00
    • tempura battered fish, crumbed squid, scallops, mussels & prawns, served with fries, dipping sauces and lemon wedges
  • BANGERS & MASH $26.00
    • old English pork sausages on potato mash with bacon, fried onions, mushrooms & gravy
  • CHICKEN CURRY DUO $25.00
    • Malaysian - style mild chicken curry and Indian butter chicken, served with steamed Jasmine rice, flat bread, poppadom and tossed salad
  • LAMB SHANK $28.00
    • braised shank on a beef & mushroom ragout with greens peas & mash potato + extra lamb shank $8.00
  • STEAK. EGG & CHIPS $35.00
    • 350g T-bone steak with a fried egg, fries, onion rings, grilled tomato and bearnaise sauce
  • CANNELLONI(VEGETARIAN) $26.00
    • filled with spinach, cottage cheese topped w/ a rich basil tomato sauce glazed cheddar, served with tossed salad & your choice of one side dish
SNACK MENU SNACK MENU
  • French Fries with Tomato Sauce $7.00
  • SEASONED POTATO WEDGES $12.00
    • with sour cream, melted cheese, mild salsa & sweet chilli dipping sauce
  • HOKI FISH BITES & CHIPS $15.00
    • with dipping sauces and lemon wedges
  • PRAWN TWISTERS $14.00
    • garlic prawns rolled in crispy wrappers with lemon wedges and dipping sauce
  • ASIAN PLATTER $15.00
    • pork wontons, mini spring rolls and samosas with fries and dipping sauces
  • CORN CHEESE NACHOS $12.00
    • with chilli beans, sour cream and melted cheese
  • CORN CHEESE NACHOS $15.00
    • with minced beef, chilli beans, sour cream and melted cheese
PIZZAS PIZZAS
  • CHICKEN CRANBERRY & BRIE $17.50
    • large pizza topped w/ smoked chicken breast, cranberry sauce and slices of brie
  • HAWAIIAN $17.50
    • large pizza topped w/ deli ham, pineapple chunks, bacon, red capsicum, tomato wedges and a swirl of plum sauce
  • BEEF BEARNAISE $19.00
    • large pizza topped w/ tender roast beef, premium ground beef, mushrooms, caramelised onions, red capsicum & bearnaise sauce
  • ALL MEAT $19.00
    • large pizza topped w/ beef, ham, bacon, salami & chorizo sausage with a swirl of BBQ sauce
STARTERS STARTERS
  • ROASTED GARLIC BREAD $6.50
  • ROASTED GARLIC BREAD $8.00
    • w/ melted cheese
  • BAKER'S BOARD(served two) $16.00
    • a selection of bread served with olive oil, butter and dips
  • SOUP OF THE DAY(served w/ a bread roll& butter) $12.00
  • SEAFOOD CHOWDER (served w/ a bread roll & butter) $16.00
    • NZ shellfish, salmon, mussels, shrimps, vegetables & herbs
  • CHICKEN LIVER PATE $17.00
    • homemade chicken liver pate w/ chutney caper berries & toast
  • STEAMED MUSSELS $17.00
    • steamed in coconut broth w/ lemon grass & coriander
  • CHILLED TIGER PRAWNS $20.00
    • a pint of whole head-on prawns served w/ a dipping sauce & garlic bread
  • CLASSIC CHEESE FONDUE(serves two) $26.00
    • meatballs, sausages, bread cubes, broccoli, cauliflower, mushrooms, potatoes corn chips & grissini
MAINS MAINS
  • LAMB SHANK $28.00
    • braised shank on beef & mushroom ragout w/green peas & mash(extra lamb shank $8.00)
  • DUCK CONFIT $32.00
    • duck leg w/puy lentils, portobello mushrooms, braised red cabbage, cranberry relish and fried potatoes
  • PORK BELLY $28.00
    • braised w/ soy & star anise, served w/ creamed mash, crisp greens and braising juices
  • CRISPY-SKIN SOY & HONEY GLAZED SALMON $30.00
    • served on pan-fried soy scented egg noodles & Asian-stir fry vegetables w/ hoisin and garnish mussels and prawns
  • PAN-ROASTED CHICKEN BREAST $29.00
    • with chorizo & soft stuffing and served with potato gnocchi & creamed mushrooms
  • STEAK, EGGS & CHIPS $35.00
    • 350g T-bone steak w/ two eggs, fries, battered onion rings, grilled tomato, sauteed mushrooms and bearnaise sauce
  • CANNELLONI $26.00
    • filled with spinach, coated cheese topped w/ a rich basil tomato sauce and glazed cheddar, served with tossed salad & your choice of one side dish
SIDES SIDES
  • CLASSIC CAESAR SALAD $7.00
    • w/ cos, croutons, parmesan & dressing
  • ICEBERG SALAD $7.00
    • w/ tomato, egg, cucumber & crumbled blue cheese
  • GREEK-STYLE SALAD $7.00
  • TRIO OF STEAMED MARKET VEGETABLES $7.00
    • w/hollandaise sauce
  • MASHED POTATO & GRAVY $7.00
  • FRENCH FRIES $7.00
    • w/ tomato sauce & aioli
  • BATTERED ONION RINGS $7.00
    • w/ sweet chilli sauce
  • CRUMBED MUSHROOMS $7.00
    • w/dipping sauce
  • STEAMED JASMINE RICE $3.00
  • TWO FRIED EGGS $5.00

Nearby Sample Menus

The Supply Room Paremata (sample menu)
  • SPANAKOPITA 19 .50
    • GREEK INSPIRED SPINACH & FETA FILO PARCEL ON GREEN BEAN, SUNDRIED TOMATO & KALAMATA OLIVE SALAD
  • FISH & CHIPS 24.50
    • PREMIUM FISH IN BEER BATTER W CHUNKY SUPPLY ROOM MADE TARTARE SAUCE, STEAK FRIES & SALAD
  • CRUMBED CHICKEN BURGER 20.50
    • CRUMBED CHICKEN THIGH W LETTUCE, BEETROOT, AVOCADO, BACON, BRIE & TOMATO W CHILLI JAM & AIOLI & A BASKET OF FRIES
  • VEGETARIAN BURGER 19.50
    • GRILLED BEETROOT PATTY, SALAD GREENS, SERVED W CARAMELISED ONIONS, WHOLE GRAIN AIOLI ON A CIABATTA BUN & BASKET OF BASKET OF FRIES
  • MUSSELS 9.90
    • FRESH GREEN LIPPED MUSSELS IN A RICH LAKSA BROT
  • NON-TRADITIONAL CAESAR SALAD 19.50
    • CHICKEN MARINATED IN CORIANDER AND GARLIC W PREMIUM STREAKY BACON, COS LETTUCE CRISPY TORTILLA STRIPS W DRESSING INFUSED W A SUBTLE ANCHOVY OIL TOPPED W POACHED EGG
  • B.L.A.T w SMALL FRIES 13.50
    • BACON, LETTUCE & AVOCADO W TOMATO ON TOASTED CIABATTA
  • PORK, CHICKEN & PISTACHIO TERRINE 10.50
    • W CRANBERRY JELLY CROSTINI
Satay Malaysia (sample menu)
  • Mee Goreng Mamak: $14.90
    • Fresh noodles stir fried with bean sprouts, onions, chillies and egg. Your choice of mild medium or spicy, vegetarian, seafood or chicken.
  • Sayur Lemak: $14.90
    • Seasonal vegetables cooked in coconut cream infused with lemongrass, chillies and turmeric.
  • Satays: $12.00
    • Chicken and beef: tender strips of topside beef or chicken breast marinated in fresh ginger and lemongrass. Barbecued over hot charcoals and served with homemade peanut sauce, cucumber and onion to nibble on. Order of 6 skewers.
  • Egg Roti $4.00
  • Chicken Wings: $9.00
    • Marinated in spices and deep fried.
  • Malay Nasi Briyani: $18.90
    • This is an aromatic spiced meal of basmati rice that has been sauteed with spices and then layered with tender pieces of chicken and steamed. The dish is garnished with cashew nuts and raisins for extra flavour.
  • ●Rice
  • Curry Laksa: $11.50
    • A pot luck soup filled to the brim with goodies including noodles, chicken pieces, fish balls and egg. All this is served in a beautiful creamy coconut and lemongrass infused soup.
Metro Miramar Seafood (sample menu)
  • PauaFntte $3.20
  • Chili Beef $11.90
  • PorkiChicken/Beef Bami Goreng $11.90
  • Special B $14.90
    • 2 fish, 2 spring roll, 2 potato fritter, 1 chips
  • HashBrown $1.50
  • Tarakihi Fillet Dinner(1 tarakihi Fillet) $13.90
  • Egg $5.50
  • Special F $23.90
    • 4 fish, 4 hot dogs, 2 chips
The Blue Belle Cafe (sample menu)
  • Little/Large $8.00/$10.00
  • Mushrooms $4.00
  • HUEVOS RANCHEROS $16.00
    • flour tortilla baked with hashbrowns, fried eggs, chilli beans, jalapenos and cheddar cheese
  • Sauteed spinach $4.00
  • Bacon, grilled banana and maple syrup $5.00
  • Hashbrowns $3.50
  • QUESADILLA STACK $16.00
    • roasted stringed chicken, salsa, baby spinach and cheddar cheese grilled between two tortillas
  • Coco pops with banana $3.50
Sal's (sample menu)
  • -Crushed garlic, evoo, parmesan $1.50ea
  • Served with fresh cut celery + your choice of chunky blue cheese or creamy ranch sauce
  • Ben and jerry's ice cream ando craft beer are available in most stores
  • Hot buffalo wings
    • Our buffalo sauce packed with extra heat!
  • Original buffalo wings
    • Our classic buffalo sauce recipe
  • Authentic dipping sauces $1.50
    • Sal's legendary sauce, buffalo, hot buffalo, chunky blue cheese, creamy ranch, marinara
  • Pepperoni wheel $5.00
    • Peperoni and mozzarella warpped
  • 6 mozzarella sticks $9.00
    • Breaded mozzarella cooked golden brown
Mojo Central (sample menu)
  • Check out our daily specials on the blackboard and for other tasty treats in the cabinet.
  • Two Free Range Eggs, $11.00
    • Cooked as you like and served on sourdough with complimentary regular coffee - Large coffee $12.00
  • - Feta, Pesto, Spinach, Red Peppers $8.50
  • Home-Style Soup $10.50
    • Flavours change daily, served with a grilled bun
  • - Tomato (seasonal) $3.50
  • - Ham, Hash Browns, Spinach, Avocado (seasonal) $4.00 ea
  • - Gluten Free Bread $2.50
  • Check out our daily specials on the blackboard and for other tasty treats in the cabinet.
Dragonfly (sample menu)
  • Steamed Pork Baos $18
    • Twice cooked roast pork, fresh coriander, pickled zucchini, oyster sauce
  • Takoyaki Octopus Balls $13
    • w Japanese BBQ sauce, mayo, roasted nori and bonito flakes
  • Salmon Salad $19
    • Char grilled salmon fillet on a hot and sour green tea smoked salmon salad, w– Vietnamese mint, green banana, chilli, lime and roasted rice
  • Chicken and Coriander Dumplings $16
    • w fresh ginger, crushed chilli and spring onion
  • Asian Ceviche $16
    • w lime leaf, cherry tomato, Vietnamese mint, shallots
  • Edamame Beans $8
    • w togarashi, seven spice, sea salt and sesame oil
  • Dark Chocolate Mousse $16
    • w chilli, cardamom, orange, vanilla anglaise, pistachio tuile and lychee puff
  • Beef Tartare $16
    • w black bean, chilli, sichuan, black vinegar and prawn cracker
Wellington Seamarket (sample menu)
  • Gurnard $ 8.30
  • Blue Cod‘ $ 9.30
  • All served with salad. onion & sauce
  • Grilled Fish $ 4.80
  • Curry Roll $2.80
  • Pacific Oysler Doz $ 21.00
  • Padic Oysters 1/2 Doz $ 10.50
  • Chips (scoop) $ 3.90
Ti Kouka Cafe (sample menu)
  • BBQ Beef Burger $19.00
    • w/ braised shin & cheek, home-made cheese, fermented cabbage & smoked chipotle mayo
  • TK Breakfast $25.00
    • w/ eggs, white pudding, middle bacon, hash browns, avocado, sauteed greens & almonds
  • Duck & Chicken Mousse $20.00
    • w/ jowl bacon, pickled shallots, Dijon mustard & iceberg on polenta bread
  • Green Salad $7.00
    • w/ pickled shiitake mushrooms, toasted seeds & house dressing
  • Haloumi Burger $18.50
    • w/ mushroom stalk pate, pickled beetroot, radish, fennel & lettuce
  • Hash Brown $5.50
    • w/ tomato sauce & aioli
  • Slow Roasted Lamb $28.00
    • w/ red kumara, hazelnuts, carrot, garlic, radish, watercress & preserved lemon
  • Fresh Fish of the Day $29.00
    • w/ sauteed grains, asparagus, chard, herb-stem butter & nettle broth
Sushi Bi (sample menu)
  • Pumpkin
  • salmon
  • Each $1.20
  • Salmon & Avocado
  • Mushroom
  • Raw tuna Gunkan
  • Eel
  • (uramaki reversed sushi with sesame seeds, all with good portions of mixed vegetables)
Word Of Mouth Catering (sample menu)
  • Rasp Jam / Marmalade / Vegemite / Honey $2.00
  • White or 5 Grain $4.50
  • French Toast with Bacon, Banana & Maple Syrup $15.50
  • 5 Grain Toast with Cream Cheese and Smoked Salmon $12.50
  • 5 Grain Toast with Avocado, Bacon & Salsa $14.00
  • Big Breakfast $20.00
    • your choice of eggs, with bacon, sausage, tomato, mushrooms
  • Sliced Tomato with Olive Oil & Rock Salt $4.20
  • French Toast with Bacon & Maple Syrup $14.00
Trisha's Pies (sample menu)
  • Steak & Onion
    • Diced onion on top of Prime beef Steak
  • Quiche $5.20
  • Potato top Savoury
    • Quality lean mince with added vegetables
  • Hot & Spicy
    • quality beef mince with a dash of tandoori, cumin and other spices
  • Mince & Cheese
    • Cheese topping on quality beef mince
  • Small $4.20
  • Steak
    • chunky prime beef Steak
  • Savories $1.60
R & S Satay Noodle Hause (sample menu)
  • Wonton & bbq pork noodles soup $11.00
  • Stir-fried satay chicken on rice $13.00
    • Stir-fried (option of chicken, beef or pork) with mixed vegetables & home made satay sauce, served with steamed rice.
  • Vegetarian chew kua teaw $10.00
    • A stir-fried fresh vegetables & mushroom on
  • Pork balls noodles soup $10.00
    • Pork balls & pork mince served in r & s style soup with rice noodles & bean sprouts.
  • Combination fried noodles $12.00
    • Fat rice noodles & vermicelli stir-fried with beef, chicken, pork chinese vegetables (extra egg $1)
  • Deep fried ice-cream $6.00
  • Chicken & mushroom with egg noodles on hot plate $15.00
    • Sliced chicken, mushroom, bok choy, onion, egg with a bed of fresh egg noodle served on hot plate.
  • Mince beef on rice $10.00
    • Served with steamed rice.
Family Bakery (sample menu)
  • Garden salad with satay chicken $13.00
  • Bacon & eggs $8.50
    • 2 slices of bacon & 2 eggs on toast
  • Crumb chicken $2.00
  • Tomato $1.50
  • Sausage $2.20
  • Egg $1.00
  • Garden salad with cashion chicken (not in stock) $13.00
  • Savouries
Coriander (sample menu)
  • FISH BALL $10.00
  • THAI STYLE CHICKEN WITH RICE $13.00
  • CHICKEN / PORK / BEEF $12.00
  • HAI NUM CHICKEN WITH RICE $13.00
  • COMBINATION $14.00
  • CHICKEN / PORK / BEEF $12.00
  • CHICKEN / PORK / BEEF $13.00
  • SEAFOOD $14.00
Capital Gateway Motor Inn Restaurant & Bar

Capital Gateway Motor Inn Restaurant & Bar

location

Address

1 Newlands Road, Newlands, Newlands, Wellington, 6037, New Zealand

phone

Phone

044787812

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 7:30 AM – 10:00 PM, Sunday: 7:30 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Finger Food

features

Features

EFTPOS ,  Breakfast ,  Cash ,  Bar ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
1 Newlands Road, Newlands, Newlands, Wellington, 6037, New Zealand
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