Capital Gateway Motor Inn Restaurant & Bar in Wellington Menu -

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Roasted Garlic Bread $6.50
Roasted Garlic Bread $8.00
- with melted cheese
Bakers Board (serves Two) $16.00
- A selection of flavoured bread rolls, served w Balsamic oil butter & Hummus dip
Chilled Tiger Prawns $20.00
- A Pint of whole head -on prawns served with dipping sauce & garlic bread >>
Soup of the Day $12.00
- served with a bread roll & butter

ROAST OF THE DAY $27.00
- ask our waiting staff for today's roast meat served with roasted potato, pumpkin, kumara, salad garnish, gravy & condiments
BEEF BURGER $24.00
- 180 grammes beef pattie with cured bacon, brie, salad garnish, tomato, gherkins, beetroot slices, chutney and a fried egg. Served with french fries and ketchup
SPAGHETTI & MEATBALL $24.00
- served with roasted garlic bread
FISH & CHIPS $24.00
- fresh fish of the day fried in Speight's beer batter and served with fries, side salad, tartare, tomato sauce, malt vinegar and lemon wedge
FISHERMAN'S BASKET $24.00
- tempura battered fish, crumbed squid, scallops, mussels & prawns, served with fries, dipping sauces and lemon wedges
BANGERS & MASH $26.00
- old English pork sausages on potato mash with bacon, fried onions, mushrooms & gravy
CHICKEN CURRY DUO $25.00
- Malaysian - style mild chicken curry and Indian butter chicken, served with steamed Jasmine rice, flat bread, poppadom and tossed salad
LAMB SHANK $28.00
- braised shank on a beef & mushroom ragout with greens peas & mash potato + extra lamb shank $8.00
STEAK. EGG & CHIPS $35.00
- 350g T-bone steak with a fried egg, fries, onion rings, grilled tomato and bearnaise sauce
CANNELLONI(VEGETARIAN) $26.00
- filled with spinach, cottage cheese topped w/ a rich basil tomato sauce glazed cheddar, served with tossed salad & your choice of one side dish

French Fries with Tomato Sauce $7.00
SEASONED POTATO WEDGES $12.00
- with sour cream, melted cheese, mild salsa & sweet chilli dipping sauce
HOKI FISH BITES & CHIPS $15.00
- with dipping sauces and lemon wedges
PRAWN TWISTERS $14.00
- garlic prawns rolled in crispy wrappers with lemon wedges and dipping sauce
ASIAN PLATTER $15.00
- pork wontons, mini spring rolls and samosas with fries and dipping sauces
CORN CHEESE NACHOS $12.00
- with chilli beans, sour cream and melted cheese
CORN CHEESE NACHOS $15.00
- with minced beef, chilli beans, sour cream and melted cheese

CHICKEN CRANBERRY & BRIE $17.50
- large pizza topped w/ smoked chicken breast, cranberry sauce and slices of brie
HAWAIIAN $17.50
- large pizza topped w/ deli ham, pineapple chunks, bacon, red capsicum, tomato wedges and a swirl of plum sauce
BEEF BEARNAISE $19.00
- large pizza topped w/ tender roast beef, premium ground beef, mushrooms, caramelised onions, red capsicum & bearnaise sauce
ALL MEAT $19.00
- large pizza topped w/ beef, ham, bacon, salami & chorizo sausage with a swirl of BBQ sauce

ROASTED GARLIC BREAD $6.50
ROASTED GARLIC BREAD $8.00
- w/ melted cheese
BAKER'S BOARD(served two) $16.00
- a selection of bread served with olive oil, butter and dips
SOUP OF THE DAY(served w/ a bread roll& butter) $12.00
SEAFOOD CHOWDER (served w/ a bread roll & butter) $16.00
- NZ shellfish, salmon, mussels, shrimps, vegetables & herbs
CHICKEN LIVER PATE $17.00
- homemade chicken liver pate w/ chutney caper berries & toast
STEAMED MUSSELS $17.00
- steamed in coconut broth w/ lemon grass & coriander
CHILLED TIGER PRAWNS $20.00
- a pint of whole head-on prawns served w/ a dipping sauce & garlic bread
CLASSIC CHEESE FONDUE(serves two) $26.00
- meatballs, sausages, bread cubes, broccoli, cauliflower, mushrooms, potatoes corn chips & grissini

LAMB SHANK $28.00
- braised shank on beef & mushroom ragout w/green peas & mash(extra lamb shank $8.00)
DUCK CONFIT $32.00
- duck leg w/puy lentils, portobello mushrooms, braised red cabbage, cranberry relish and fried potatoes
PORK BELLY $28.00
- braised w/ soy & star anise, served w/ creamed mash, crisp greens and braising juices
CRISPY-SKIN SOY & HONEY GLAZED SALMON $30.00
- served on pan-fried soy scented egg noodles & Asian-stir fry vegetables w/ hoisin and garnish mussels and prawns
PAN-ROASTED CHICKEN BREAST $29.00
- with chorizo & soft stuffing and served with potato gnocchi & creamed mushrooms
STEAK, EGGS & CHIPS $35.00
- 350g T-bone steak w/ two eggs, fries, battered onion rings, grilled tomato, sauteed mushrooms and bearnaise sauce
CANNELLONI $26.00
- filled with spinach, coated cheese topped w/ a rich basil tomato sauce and glazed cheddar, served with tossed salad & your choice of one side dish

CLASSIC CAESAR SALAD $7.00
- w/ cos, croutons, parmesan & dressing
ICEBERG SALAD $7.00
- w/ tomato, egg, cucumber & crumbled blue cheese
GREEK-STYLE SALAD $7.00
TRIO OF STEAMED MARKET VEGETABLES $7.00
- w/hollandaise sauce
MASHED POTATO & GRAVY $7.00
FRENCH FRIES $7.00
- w/ tomato sauce & aioli
BATTERED ONION RINGS $7.00
- w/ sweet chilli sauce
CRUMBED MUSHROOMS $7.00
- w/dipping sauce
STEAMED JASMINE RICE $3.00
TWO FRIED EGGS $5.00

Nearby Sample Menus

Alex $9.00
- Bacon, Fried Egg, Hash Brown, Baked Beans, Cheese Aioli
Kapene $15.00
- Corn Fritter, Sour Cream, Jalapeño Salsa
Beefy Pete $9.00
- Bacon & Guacamole
Little Mike $13.00
- Double Beef, Double Cheese
Guacamole, Hash Brown, Refried Beans $2.00
Trevor $12.00
- Egg, Mushrooms, Beetroot relish
Doug $8.00
- Corn Fritter, Fried Egg, Onion Jam, Tomato, Cheese
Olivia $14.00
- Bacon, Aioli, Blue Cheese

Mini sorbet $3.50
Wagamama mud cake $11.00
Katsu curry sauce $2.50
Chillies $3.00
Firecracker prawns $22.00
- A fiery mix of prawns, mangetout, red and green peppers, onions and hot red chillies served with steamed rice, sesame seeds, shichimi and fresh lime
Mini yasai katsu curry $9.00
- Sweet potato and butternut squash deep-fried in panko breadcrumbs, served with sticky white rice, carrot, cucumber and sweet corn, served with your choice of either katsu curry or amai sauce
Pork belly + panko apple hirata steamed bun $7.00
- A fluffy, asian bun stuffed with pork belly and panko apple, served with Japanese mayonnaise and corriander
Chilli steak ramen $22.00
- Spicy chicken noodle soup, red onion, spring onions, bean sprouts, chillies, coriander and fresh lime, topped with sirloin steak

Salad leaves $7.50
Warmed olives $8.50
Flat mushroom, roast garlic, thyme, parlsey + pea tendrils. $26.00
MIXED GRAIN $20.50
- Kiwi quinoa, puy lentil, Spanish green tomato, landcress, feta + french tarragon.
FRITTERS $20.50
- Corn, zucchini, parmesan, freekeh + basil .
Chicken, tomato, zucchini, riceberry, oregano + basil+bread+salad+both. $14.50/$16.50/$18.50
HALLOUMI $22.50
- Watermelon, blackberry, raddichio, poppyseeds, basil .
Salmon, ricotta + watercress $16.00

PINEAPPLE $1.00
STEAK ROLL $2.50
CORN FRITTERS $2.50
SAUSAGES $2.30
POTATO WEDGES $5.00
- scoop
CURRY $1.00
COMBINATION $12.50
CHICKEN $11.50

West lake style beef soup $8.50
Sizzling curried chicken $16.50
Squid $2.00
Pork $1.50
Lotus root slices $1.50
Saut e ed beef with chilli sauce $10.50
Yagchow fried rice $12.50
Shanxi style steamed cold noodles $9.50

Egg $5.00
Meat $3.00
Pork Belly with Potato in Oyster Sauce $13.00
Vegetable Fritter $2.40
Donut $1.90
Meat Pattie (Home made) $2.50
Chicken & Vegetables in Black Bean Sauce $12.00
Lamb with Spring Onion - 12 / 6 $11.00/$6.00

Lamb, feta, beetroot & lettuce $18.00
Khandallah vegetable korma with paneer on brown rice $19.00
Ham & mozzarella arancini $15.00
- Kids size $5.50
Super Southern fried chicken with coleslaw & aioli $19.00
Gluten-free chocolate brownie with vanilla bean ice cream & salted caramel sauce $12.00
Deconstructed lemon meringue pie $12.00
Beef, bacon & cheese with tomato relish $18.00

Buttermilk fried chook burger $9.00
Chicken gravy $5.00
Porchetta-style pork loin $49.00
- Thursday from 5pm. orders recommended
Peking duck $39.00
- Friday from 5pm. orders recommended
11am-2pm tuesday to sunday
Eggplant parmigiana $9.50
Rotisserie chicken
-Whole $19.50

All burgers served with fries tomato sauce & aioli.
Eggs Benedict $16.00
- Two poached eggs on English muffins, smoked salmon, hollandaise and a mixed green salad
Toasted Muesli $10.00
- Mues1i served with fresh fruit, yogurt and milk.
Chips $5.00
- Served with tomato sauce or aioli.
Spring Rolls, Samosas & Chips $9.00
- Served with sweet chilli and aioli
Fish & Chips (Wed, Thurs & Fri only) $13.00
- Beer battered fish fillet with Tartare and tomato sauce served with lemon, fries and a salad.
FuWa Big Breakfast $18.00
- Two eggs on toast cooked to your liking with bacon, hash brown, sausage, tomatoes and mushrooms.
Calamari Ring & Chips $9.00
- Served with Tartare & tomato sauce

Avocado Nigiri (V) (GF) $1.90
Prawn Nigiri (GF) $1.90
- (Available Upon Request)
Double Teriyaki Salmon $1.50
Pepper Mayo Chicken $1.50
Egg (Tamago) Nigiri (V) $1.70
- (Lambton Only)
Aburi (Seared) Mayo Prawn $2.50
Karaage (Japanese Style Fried Chicken) $1.40
Seaweed Salad (V (GF)) $4.90

Spicy chicken
Tuna
Spring Roll
Chicken on Rice $6.90
King Prawn
vegetarian Roll
O’Sushi Special $6.90
Crumbed Chicken

S-2 Dinner Set B (3 course main)
Haemul Tang $45.00
- (serves 2 person) Mixed seafood & vegetables, casserole in seafood stock steamed rice, side dishes
Yache Kim Bab (Sushi) $15.00
- Korean style vegetable sushi with miso soup
Dwanjang Chige $16.00
- Soy bean paste soup with bean curd & vegetables served with rice, side dishes
Yache Mandu (Dumplings) $10.00
- Pan fried vegetable dumplings
Kimchi Chige $17.00
- Spicy soup with kimchi served with steamed rice, side dishes
Darkgogi Bab (Chicken) $16.00
- Chicken marinated in soy sauce with steamed rice and side dish
Ra Myun (Noodle Soup) $10.00

Big Breakfast $17.00
- Two Eggs cooked your way, Bacon, Hash Brown, Mushroom, Tomato, Breakfast Sausage, Thick Cut Toast
Spicy Beef $6.00
- Smoky Chipotle, Pineapple Salsa, Coriander mayo
Lunch Fish & Chips $14.00
- Mac’s Beer Battered Fish, Salad, Steak Cut Fries, Homemade Tartare, Lemon
Omelette $10.00
- Ham, Mozzarella, Side Salad
Lunch Rump Steak Eggs & Chips $16.00
- 250gm Rump, Fried Eggs, Caramelised Onion, Steak Cut Fries
Seasonal Vegetables $7.00
- Changes Daily
-Enjoy 4 for $20.00
Chur Cheeseburger $15.00
- Premium Ground Sirloin Patty served medium, cheese, BBQ sauce, Pickle, Lettuce, Tomato

Fried Ho Ton with Beef $12.90
Deep Fried Soft Tofu (veg) (8 pcs) $8.00
Marinated Quail Eggs (16 pcs) $7.90
Deep Fried Wontons $6.00
King Prawns with Seasonal Vegetables $17.90
Braised Tofu in Pork Mince Sauce $14.90
Seasonal Vegetables with Tofu $13.90
Sauteed Fish Fillet with Chilli & Pepper $16.90

Malaysian Rendang $11.00
- Chicken / Lamb / Beef
Roti Pisang (Banana) $4.50
Dumpling Laksa $11.00
Mee Goreng $10.00
- Chicken / Seafood / Veggie
Soft Drinks N/A
Pork Mince Roll N/A
Bee Hoon Goreng $10.00
- Chicken / Seafood / Veggie
Peanut Sauce $1.50

Capital Gateway Motor Inn Restaurant & Bar

Wellington Region > Wellington > Capital Gateway Motor Inn Restaurant & Bar

Address

1 Newlands Road, Newlands, Newlands, Wellington, 6037, New Zealand

Phone

044787812

Email

None

Opened hours

Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 7:30 AM – 10:00 PM, Sunday: 7:30 AM – 10:00 PM