Capital Gateway Motor Inn Restaurant & Bar in Wellington Menu

BAR MENU-STARTERS BAR MENU-STARTERS
  • Roasted Garlic Bread $6.50
  • Roasted Garlic Bread $8.00
    • with melted cheese
  • Bakers Board (serves Two) $16.00
    • A selection of flavoured bread rolls, served w Balsamic oil butter & Hummus dip
  • Chilled Tiger Prawns $20.00
    • A Pint of whole head -on prawns served with dipping sauce & garlic bread >>
  • Soup of the Day $12.00
    • served with a bread roll & butter
MAINS MAINS
  • ROAST OF THE DAY $27.00
    • ask our waiting staff for today's roast meat served with roasted potato, pumpkin, kumara, salad garnish, gravy & condiments
  • BEEF BURGER $24.00
    • 180 grammes beef pattie with cured bacon, brie, salad garnish, tomato, gherkins, beetroot slices, chutney and a fried egg. Served with french fries and ketchup
  • SPAGHETTI & MEATBALL $24.00
    • served with roasted garlic bread
  • FISH & CHIPS $24.00
    • fresh fish of the day fried in Speight's beer batter and served with fries, side salad, tartare, tomato sauce, malt vinegar and lemon wedge
  • FISHERMAN'S BASKET $24.00
    • tempura battered fish, crumbed squid, scallops, mussels & prawns, served with fries, dipping sauces and lemon wedges
  • BANGERS & MASH $26.00
    • old English pork sausages on potato mash with bacon, fried onions, mushrooms & gravy
  • CHICKEN CURRY DUO $25.00
    • Malaysian - style mild chicken curry and Indian butter chicken, served with steamed Jasmine rice, flat bread, poppadom and tossed salad
  • LAMB SHANK $28.00
    • braised shank on a beef & mushroom ragout with greens peas & mash potato + extra lamb shank $8.00
  • STEAK. EGG & CHIPS $35.00
    • 350g T-bone steak with a fried egg, fries, onion rings, grilled tomato and bearnaise sauce
  • CANNELLONI(VEGETARIAN) $26.00
    • filled with spinach, cottage cheese topped w/ a rich basil tomato sauce glazed cheddar, served with tossed salad & your choice of one side dish
SNACK MENU SNACK MENU
  • French Fries with Tomato Sauce $7.00
  • SEASONED POTATO WEDGES $12.00
    • with sour cream, melted cheese, mild salsa & sweet chilli dipping sauce
  • HOKI FISH BITES & CHIPS $15.00
    • with dipping sauces and lemon wedges
  • PRAWN TWISTERS $14.00
    • garlic prawns rolled in crispy wrappers with lemon wedges and dipping sauce
  • ASIAN PLATTER $15.00
    • pork wontons, mini spring rolls and samosas with fries and dipping sauces
  • CORN CHEESE NACHOS $12.00
    • with chilli beans, sour cream and melted cheese
  • CORN CHEESE NACHOS $15.00
    • with minced beef, chilli beans, sour cream and melted cheese
PIZZAS PIZZAS
  • CHICKEN CRANBERRY & BRIE $17.50
    • large pizza topped w/ smoked chicken breast, cranberry sauce and slices of brie
  • HAWAIIAN $17.50
    • large pizza topped w/ deli ham, pineapple chunks, bacon, red capsicum, tomato wedges and a swirl of plum sauce
  • BEEF BEARNAISE $19.00
    • large pizza topped w/ tender roast beef, premium ground beef, mushrooms, caramelised onions, red capsicum & bearnaise sauce
  • ALL MEAT $19.00
    • large pizza topped w/ beef, ham, bacon, salami & chorizo sausage with a swirl of BBQ sauce
STARTERS STARTERS
  • ROASTED GARLIC BREAD $6.50
  • ROASTED GARLIC BREAD $8.00
    • w/ melted cheese
  • BAKER'S BOARD(served two) $16.00
    • a selection of bread served with olive oil, butter and dips
  • SOUP OF THE DAY(served w/ a bread roll& butter) $12.00
  • SEAFOOD CHOWDER (served w/ a bread roll & butter) $16.00
    • NZ shellfish, salmon, mussels, shrimps, vegetables & herbs
  • CHICKEN LIVER PATE $17.00
    • homemade chicken liver pate w/ chutney caper berries & toast
  • STEAMED MUSSELS $17.00
    • steamed in coconut broth w/ lemon grass & coriander
  • CHILLED TIGER PRAWNS $20.00
    • a pint of whole head-on prawns served w/ a dipping sauce & garlic bread
  • CLASSIC CHEESE FONDUE(serves two) $26.00
    • meatballs, sausages, bread cubes, broccoli, cauliflower, mushrooms, potatoes corn chips & grissini
MAINS MAINS
  • LAMB SHANK $28.00
    • braised shank on beef & mushroom ragout w/green peas & mash(extra lamb shank $8.00)
  • DUCK CONFIT $32.00
    • duck leg w/puy lentils, portobello mushrooms, braised red cabbage, cranberry relish and fried potatoes
  • PORK BELLY $28.00
    • braised w/ soy & star anise, served w/ creamed mash, crisp greens and braising juices
  • CRISPY-SKIN SOY & HONEY GLAZED SALMON $30.00
    • served on pan-fried soy scented egg noodles & Asian-stir fry vegetables w/ hoisin and garnish mussels and prawns
  • PAN-ROASTED CHICKEN BREAST $29.00
    • with chorizo & soft stuffing and served with potato gnocchi & creamed mushrooms
  • STEAK, EGGS & CHIPS $35.00
    • 350g T-bone steak w/ two eggs, fries, battered onion rings, grilled tomato, sauteed mushrooms and bearnaise sauce
  • CANNELLONI $26.00
    • filled with spinach, coated cheese topped w/ a rich basil tomato sauce and glazed cheddar, served with tossed salad & your choice of one side dish
SIDES SIDES
  • CLASSIC CAESAR SALAD $7.00
    • w/ cos, croutons, parmesan & dressing
  • ICEBERG SALAD $7.00
    • w/ tomato, egg, cucumber & crumbled blue cheese
  • GREEK-STYLE SALAD $7.00
  • TRIO OF STEAMED MARKET VEGETABLES $7.00
    • w/hollandaise sauce
  • MASHED POTATO & GRAVY $7.00
  • FRENCH FRIES $7.00
    • w/ tomato sauce & aioli
  • BATTERED ONION RINGS $7.00
    • w/ sweet chilli sauce
  • CRUMBED MUSHROOMS $7.00
    • w/dipping sauce
  • STEAMED JASMINE RICE $3.00
  • TWO FRIED EGGS $5.00

Nearby Sample Menus

Mr Go's (sample menu)
  • All gua bao are gluten + dairy free when served in lettuce cup
  • Beef Skewers [GF] $14.00
    • Fix + Fogg ‘Smoke + Fire’ peanut satay, kumara chip (5)
  • Go’S Fried Rice [VE,GF] $11.00
    • Edamame, mushroom, anise + tomato jam, truffle oil
  • Tofu + Kimchi Dumplings [VE] $10.00
    • Pan fried, tofu, house kimchi (4)
  • Eggplant [VE, GF] $6.00
    • Oven roasted, miso glaze, sesame seeds
  • Thai Fish Cakes [GF] $14.00
    • Red curry, Tod Mun chilli peanut sauce (6)
  • Pork Belly + Pepper Fried Spring Rolls $11.00
    • Viet Nuoc Cham dipping sauce (4)
  • Cream Cheese Wontons [V] $11.00
    • Cream cheese, cashew, coriander, ginger dipping (6)
J J Murphy & Co (sample menu)
  • Munster Pork Rack $27.50
    • Lean meat Pork rack with crispy crackling, potato rosti seasonal vegetables served with apple sauce and demi-qlaze
  • Fries $9.50
    • Hand cut fries with curry sauce
  • Murphy's Stout Mussels $18.00
    • Mussels cooked in a tasty creamy Murphy's stout sauce with onions, celery and spring onions, served with a side of bread
  • Chicken Licken $21.00
    • Apricot chicken, mushroom, capsicum
  • Pappardella Pasta $22.50
    • Fresh pasta ribbons, Chicken, bacon, mushrooms, bokchoy, onions and tomatoes in a creamy whole grain mustard
  • Shank & Ale Night $19.00
    • braised lamb shank with roasted vegetables, served with mash and gravy
  • Lambs Fry & Bacon (Lamb Liver)
    • Lamb's fry traditional on mash with onions, mushroom gravy and toast
  • Pork Ribs
    • Bourbon and all-spiced marinated pork ribs baked into a sticky orange sauce and served with fries
Khandallah Trading Company (sample menu)
  • Southern fried chicken burger $19.50
    • iceberg, tomato, fries & chipotle
  • Caesar $15.00
    • candied bacon, garlic croutons, parmesan, anchovies & a soft boiled egg
  • Cheese burger $19.50
    • bacon, onions, mustard, pickle, fries, ketchup & aioli
  • Add vanilla ice cream $2.00
  • Eggs $4.00
  • Zucchini & chickpea vege burger $19.50
    • grilled mushroom, lettuce, tomato & cucumber yoghurt
  • Eggs benedict/florentine $15.90
    • homemade hash browns, hollandaise & bacon or spinach
  • Spinach $4.00
Foxglove Bar & Kitchen (sample menu)
  • Slow roast pork belly, baby roasted summer vegetables, apple reduction (GF) (DF) $27
  • Mushroom $3
  • Lentil & quinoa salad $8
  • Peppercorn $3
  • Honey & thyme jus $3
  • 250g Eye Fillet $35
  • Roasted cauliflower, currants, hazelnuts, parsley $8
  • Red wine demi-glace $3
Shine Cafe (sample menu)
  • Sweetcorn Fritters & Bacon $18.00
  • Buckwheat Pancakes $16.50
    • with berries (& yoghurt)
  • Avocados $5.00
  • Eggs Montreal (Salmon) $16.50
  • Eggs Florentine (Spinach) $16.50
  • Soup of the Day $12.50
    • with sourdough
  • Eggs on Toast $10.50
  • BLT $16.50
    • with toasted sourdough
Big Thumb (sample menu)
  • Lemon Fish $24.00
    • Deep fried fish fillets with tangy lemon sauce.
  • Sweet and Sour Chicken $22.00
    • Crispy chicken pieces coated in home-made sweet and sour sauce.
  • Spicy Garlic Beef $22.00
    • Beef fillet, celery, capsicum, dry chilli and Sichuan pepper cone, wok fried with Sichuan chilli sauce.
  • BBQ Pork Beans $8.00
    • Steamed and filled with BBQ pork
  • Lychee Ice-Cream $8.00
  • Big Thumb Platter (for three) $23.00
    • Deep Fried Won tons, Prawn and chive dumplings, Pan-fried dumplings and Spring rolls
  • Kung Pao Chicken $22.00
    • Chicken strips sautéed with dry chilli, Sichuan pepper corn, peanuts and sweet chilli sauce.
  • Singapore Noodle $18.00
    • Stir-fried thin rice noodles with BBQ pork, shrimps and yellow curry.
Lis Charcoal Takeaway (sample menu)
  • Beef with Black Bean Sauce $9.50
  • Singapore Style $9.50
  • Nasi Goreng $9.50
  • Prawn Seasoned Vegetables $11.00
  • HOT ROLL COMBO $9.00
    • charcoal chicken 9" roll, gravy, Reg chips +420ml coca cola drink
  • BBQ Pork Sweet & Chilli Vegetables $9.50
  • 1/4 CHICKEN & CHIPS $8.50
  • Steam Rice $2.50
WFP - Wood Fired Pizza (sample menu)
  • Chicken Sensation
    • Smoked chicken, with brie, mozzarella, Zany Zeus cream cheese and WFP'S own special cranberry chutney, topped with fresh parsley
  • Small (20cm approx.) $14.00
  • Hawaiian
    • WFP's own tomato sauce, mozzarella, manuka-smoked champagne ham and pineapple, topped with parmesan and fresh parsley.
  • Italian
    • WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil
  • Meat Lovers
    • Premier bacon, pepperoni and chorizo, garlic mushrooms, mozzarella, WFP's own special tomato sauce. Topped with smokey BBQ sauce & fresh parsley
  • Garlic Pizza Bread $6 Sm Size / $9 Lge Size
    • One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley
  • Four Cheese
    • Garlic olive oil, covered in mozzarella, blue, parmesan and buffalo cheese
  • Large (30cm approx.) $20.00
Kopi Tiam Cafe (sample menu)
  • 3 Nasi Goreng $12.50
  • Choose Any 2 Items $9.00
    • includes toast, bacon, baked beans, eggs, spaghetti, tomato, chips, sausages, hash brown, onion, mushrooms
  • 13 Cajun Fish with Rice or Chips $15.90
  • Wedges $4.50
  • 11 Seafood Rice Noodles Soup $9.90
  • 8 Satay Chicken $12.90
  • Hawaiian $5.90
  • Chow Mein
Pizza Hut (sample menu)
  • Veg hot 'n' spicy $5.00
    • Capsicum, spicy jalapeno & mozzarella
  • Garlic bread $3.50
  • Meat lovers $9.00
    • Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
  • Cheese stuffed crust $3.90
  • Chocolate mousse $3.50
  • Cookies & cream mousse $3.50
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
Siglo (sample menu)
  • Chipotle mayo
  • MUSHROOM AND SPINACH RISOTTO $22.00
    • PORTOBELLO, BABY SPINACH, LEMON, PARMESAN ADD CHICKEN
  • BUFFALO CHICKEN BURGER $18.00
    • BUTTERMILK FRIED CHICKEN, COOL RANCH, CABBAGE, CELERY SLAW
  • SIGLO CAESAR SALAD: COS, BACON, CROUTONS, SOFT EGG, PARMESAN, ANCHOVY DRESSING ADD CHICKEN $22.00
  • CHEESE ROLLS $8.00
    • CHEDDAR, PARMESAN & MOZZARELLA
  • Extra mayo $4.00
  • Classic buffalo sauce
  • Siglo Brew Smoky Barbeque
Hillside Kitchen & Cellar (sample menu)
  • Fresh pasta, clams, pesto $20.00
  • Spinach and ricotta dumplings $20.00
  • Grilled Asparagus $5.00
  • 3 Course $55.00
  • Sauerkraut $3.00
  • Zany Zeus Halloumi $7.00
  • Creamed Spinach $4.50
  • Sourdough Toast with Fix and Fogg Peanut Butter $5.00
Louis Sergeant Sweet Couture (sample menu)
  • Maple sirup $2.50
  • PORK RILLETTES $14.00
    • house-made served with warm fresh bread French gherkins our own tangy mustard
  • GARDEN GREEN SALAD $6.00
  • LE CROISSANT AU JAMBON $11.00
    • traditional French croissant served with ham off the bone, Emmental and bechamel sauce, topped with Gruyere de Conte
  • LE RUSTIQUE $13.50
    • free range chicken Emmental cheese fresh tomatoes and homemade pesto
  • PORK BELLY $13.50
    • slow cooked pork belly served with a horseradish mayonnaise
  • OMELETTE BOURGEOISE $19.00
    • Button brown mushroom and fresh garden herbs V
  • Buckwheat bread $5.00
Gales Cafe (sample menu)
  • Hot roast beef sandwich $6.50
  • Scrambled or poached eggs & toast $8.00
  • Fish & chips $9.00
  • Chilli bean nachos $8.00
  • Hot B.L.T $6.50
  • Chicken & chips $10.00
    • 2 pieces
  • B.L.A.T $7.00
  • Wedges with sour cream & salsa $7.00
Two Souls Bistro (sample menu)
  • SEAFOOD FETTUCCINE $23.90
    • cooked with mussels, shrimps,fish, scallops and smoked salmon in a mildly spiced creamy cheese sauce.
  • BEEF TOURNEDOS $32.50
    • beef fillet wrapped in streaky bacon, served with gratin potato, roasted vegetables and merlot jus.
  • BOWL OF FRIES ,TOMATO KETCHUP AND AIOLI $5.00
  • MESCLUN SALAD WITH MANDARIN AND GHERKINS $5.50
  • CAJUN BLACKENED FISH $24.90
    • cajun seasoned fish of the day seared on a hot skillet, served with sun-dried tomato & fruit salsa and with either rice or potato wedges.
  • "TWO SOULS"SWEET AND SOUR CHICKEN $24.50
    • stir fried chicken thigh and cashew nuts in spicy sambal and tomato sauce; with raita and rice.
  • CHICKEN PRAWN AND BACON SALAD $22.90
    • salad of chicken breast, prawns, bacon, avocado, and rock melon with lemon yoghurt dressing.
  • SEAFOOD CHOWDER $12.00
    • served with toasted bread.
Capital Gateway Motor Inn Restaurant & Bar

Capital Gateway Motor Inn Restaurant & Bar

location

Address

1 Newlands Road, Newlands, Newlands, Wellington, 6037, New Zealand

phone

Phone

044787812

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 7:30 AM – 10:00 PM, Sunday: 7:30 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Finger Food

features

Features

EFTPOS ,  Breakfast ,  Cash ,  Bar ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
1 Newlands Road, Newlands, Newlands, Wellington, 6037, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Tahi

Seize Cafe

Hotel Bristol

Bluewater Bar & Grill

Red Mount Restaurant

Eurest New Zealand

Makara Beach Cafe

Nudel