Capital Market in Wellington Menu

Capital Market in Wellington has no menu available, but can choose from many other options such as Onion or Plain from Wholly Bagels & Pizza. Restaurant 88 offers many options including Goi Cuon – Vietnamese Fresh Spring Rolls and Goi Chien – Vietnamese Basket Of Crispy Dumplings & Spring Rolls. Babylon Kebab includes a wide range like Kebab Combo or 2 Kebabs & Chips (600 ml). Scallop and Vegetable Tempura from . Wasabi Sushi offers Coriander and Prawn / Seafood.

Nearby Sample Menus

CinCin (sample menu)
  • Amalfi $20.50
    • Napoletana sauce, Mozzarella, Portobello mushroom, aubergine and olives $18.00
  • PROSCIUTTO SALAD $20.00
    • Prosciutto Emiliano, marinated figs, blue cheese, walnut, cherry tomatoes, drizzle with olive oil & glaze of balsamic
  • CONCHIGLIONI SPINACI $25.50
    • Pasta shells filled with spinach, Zany Zeus ricotta, mozzarella and hint of nutmeg cooked in chef’s special Neapolitan sauce
  • Chunky potatoes $8.00
    • hand cut fries w/ aioli and tomato sauce
  • FRESCA $20.00
    • Rocket, orange, fennel, kalamata olives, pine nuts, squeeze of lemon juice and touch of olive oil
  • Diabla $25.00
    • Napolitana sauce mozzarella, spicy pepperoni, olives and chilli oil topped with basil
  • Ham Pizza $10.00
  • Verdura $25.00
    • Napolitana sauce, mozzarella, mushroom, eggplant, zucchini, capsicum, feta, oregano, basil
Enigma (sample menu)
  • Pan Fried Chicken in a Creamy Mushroom Sauce $16.00
  • Toast & Spreads (Marmalade, Strawberry Jam, Vegemite, Peanut Butter) $6.00
  • Pan Fried Tofu Burger in a Mushroom Sauce, Tomato, Onions & Fries $14.00
  • Fries & Wedges $6.50
  • Chicken Avocado Salad with Roast Vegetables & Balsamic Dressing $15.00
  • Bacon, Lettuce, Avocado, Tomato and Brie Burger with Fries $15.00
  • Omelet: Ham & Cheese or Vege $12.00
  • Prawn Risotto infused with Vodka $18.00
Two Grey Bar and Brasserie (sample menu)
  • Skinny fries $ 9
    • halloumi / gravy
  • Passionfruit tart $ 13
    • confit ginger / coconut sorbet / banana brulée
  • 45 day dry aged sirloin $ 35
    • roasted potatoes / swiss browns / wilted greens
  • Smoked salmon $ 19
    • frisée salad / soft egg /potato crouton / cucumber
  • Broad bean fritters $ 18
    • aubergine / yoghurt dressing / salad leaves
  • Baby romaine caesar $ 17
    • white anchovy / bacon / parmesan / soft egg
  • Paua & watercress bruschetta $ 26
  • Market fish $ 25
    • lentil risotto / braised fennel / salsa verde
Phu Thai Esarn (sample menu)
  • M5 Nur Pad Nam mun hoi 10.00
    • Stir fried beed with oyster sauce
  • A4 Khon Kaew 6.50
    • Deep fried mince chicken in breadcrumb served with sweet chilli sauce.
  • S1 Tom Yum Goong 10.00
    • Hot and Sour prawn soup with mushroom, lime juice, and lemon grass
  • M9 Pad Bai Ho Ra Par Nur 10.00
    • Hot Thai chili stir-fried with onion & basil with beef
  • A2 Chicken Satay 7.50
    • Slices of chicken, marinated in curry powder served with peanut sauce
  • Roti and peanut sauce $4.00 each
  • M1 Pad Thai Chicken 10.00
    • Fried rice noodle with spring onion, peanut, and chicken
  • C2 Red Curry Beef 10.00
    • Awesome Thai red curry with coconut milk, vegetables accompany by beef
Minibar (sample menu)
  • Hand Cut Wedges $8.00
    • With Aioli
  • Antipasto Platter $28.00
    • A selection of Italian delicacies including Proscuitto, Salami. Manuka Smoked Ham, Pepperoni. Cheeses. Marinated Vegetables. Olives. Anchovies. Prawns, and Bread
  • 1Pm till late
  • Olive Bread $8.00
    • With Kalamata Olives. Extra Virgin Olive Oil and Balsamic Vinegar
  • Microwave Tortellini $10.00
    • Sundried Tomato and Bacon Creamy Pumpkin and Roast Garlic Creamy Mushroom and Bacon
  • Small $2.80
  • 5pm till late
  • Pepperoni Pizza $22.00
    • Italian Tomato Sauce. Mozzarella. Pepperoni, and Fresh Basil
Ministry Of Food Bar & Kitchen (sample menu)
  • Pan Fried Fish $23.00
    • on a saffron risotto cake with verge dressing of tomatoes basil and shallots GF
  • Ham and Mushroom $21.50
    • ham mushroom, mozzarella olives, oregano & rocket
  • Fries & sauce $8.00
    • with sambal or aioli
  • Chicken Po Boy $19.50
    • cucumber pickle, bacon aioli and cos on a soft bun with hand cut fries
  • Gluten free bread $2.00
  • Piedmontese Peppers $18.00
    • stuffed with tomato and garlic and slow roasted, served with halloumi, rocket & focaccia
  • Bread Platter $10.00
    • with balsamic reduction, dukkah & pesto
  • Casalingo Hot $21.50
    • salamijalapeno, mozzarella, roasted red peppers, fresh oregano & chili oil
Dunshea's Deli (sample menu)
  • Deli kedgeree w potatoes smoked fish & poached egg $18
  • Eggs on toast any style $10
  • Hot caramel milk $4
  • Toasted fruit English muffin + jam $5
  • Scrambled eggs w spinach, feta & smoked tomatoes $15
  • Bacon sammie $5
  • Toasted sour dough 7 seedor bagel with breakfast spreads $6
  • Grilled chorizo, smoked tomatoes, potato bravas & ailoli. Add egg $3.00 $17.50
Miss Kangsta (sample menu)
  • TOFU RAMEN $13.50
  • HALLOUMI BIBIMBAP $17.00
  • HALLOUMI $13.50
  • KIMCHI BIBIMBAP $15.00
  • PORK MANDU $5.00
  • TOFU BIBIMBAP $15.00
  • PORK RAMEN $13.50
  • GARLIC SOY DAKGALBI $13.50
Aubergine Cafe (sample menu)
  • Grilled king prawns $18.90
    • w tomato,crispy shallot and green peas,
  • Herb roasted lamb rump $33.00
    • w chickpeas and swiss chard
  • White castello (Danish white brie,mild,rich and creamy) $16.50
  • Crispy duck confit $37.90
    • w duck fat baked potatoes and bok choy
  • Side dish of the day priced daily
  • Riversdale 4 year old cheddar ( N.Z. Classic,Nutty and sharp) $16.50
  • Hand diced pork,liver & pistachio terrine de campagne w baguette $17.90
  • Jasmine tea creme brulee $16.90
    • w home made lime sorbet
Peking House Restaurant (sample menu)
  • Peking King Prawns $29.80
    • King prawns with shell
  • Deep Fried Bean Curd Sheet with Mushroom Rolls $9.00
  • Shanghai Fried Glutinous Rice Cake with Pork $16.80
  • Mini Vegetable Spring Rolls $6.00
  • For 4 People or More (A) $28.00 per person
    • Deep Fried Won Ton / Peking Spicy and Sour Soup / Sweet & Sour Pork / Gong Bao Chicken / Fried Egg with Shrimps / Mixed Vegetables / Egg Fried Rice
  • Jelly Fish with Sliced Chicken $10.00
  • Spicy and Sour Whitebait Soup $6.50
  • Pork with Bamboo Shoots $16.80
Little Beer Quarter (sample menu)
  • The Vegan Burger $16.50
    • tofu beetroot and bean burger in a vegan bun with tomato chili jam, hummus, caramelized onions, lettuce and fries
  • MARGARET & RITA
    • sliced Roma tomato with fresh basil and even fresher buffalo mozzarella
  • GOOD OLE BLUE BULLS $16.90/$22.90
    • steak in a Beery BBQ sauce with rocket and blue cheese
  • Good Ole Blue Bulls
    • steak, rocket, and blue cheese
  • Warm Olives, Bread & Hummus $11.00
    • marinated kalamata and green olives with crusty bread and hummus
  • Pizza Bread $9.50
    • sundried tomato and feta, or garlic and parmesan pizza bread
  • THREE LITTLE PIGGIES $17.60/$23.30
    • bacon, glazed ham, chorizo with beer braised caramelized onion and BBQ sauce
  • Pizza Bread $9.50
    • sundried tomato and feta or garlic and parmesan pizza bread
Annam (sample menu)
  • Pho Bo - Beef Pho $20.00
    • (GF-without condiment sauce) Slow simmered Vietnamese beef noodle broth with rare beef slices. Served with lemon, fresh herbs, sprouts and hoisin sauce
  • ENTREES
  • Rau Cai Xao Kieu Annam - Annam Veggie (V) $22.00
    • Market fresh vegetables wok fried with tofu in Annam special sauce. Served with steamed rice.
  • Goi Vit - Duck Salad $19.00
    • Shredded duck salad with Vietnamese mint and peanuts
  • Dau Phong Rang $5.00
    • Roasted peanuts
  • Coconut Creme Brulee $15.00
    • with mango (GF)
  • Assiette De Fromages $18.00
    • Selection of three Cheeses from France
  • Goi Cam - Orange Salad $17.00
    • Served with Vietnamese mint and pistachio nuts
Days Bay Pizzeria (sample menu)
  • Half Portion $17.00
  • Thai Chicken Salad: Marinated Chicken and Salad with Thai Dressing $17.00
  • Large $12.00
  • Half Portion $12.00
  • Half Portion $12.00
  • Toasted Sandwich: with Cheese, Tomato, Ham, Onion or Pineapple.
  • Cheerios with Tomato Sauce and Buttered Bread $6.00
  • Three fillings $8.00
Bin44 (sample menu)
  • Beef Short Rib $25
    • Succulent slow roasted short rib with rustic mashed potato, winter veg + jus
  • Taylors Fine Ruby Port $12
  • Roasted Garlic Caesar Salad $16
    • Parmesan cheese, roasted garlic, croutons, bacon, poached egg and our signature caesar dressing
  • Beer Battered Fish Bites $16
  • “Yeastie Boys Pkb” BBQ Ribs $14
  • Margherita Pizza $19
    • Fresh tomato sauce, mozzarella, fresh basil
  • Zorba Pizza $20
    • Fresh tomato sauce, mozzarella , sundried tomato, olives, feta cheese
  • Market Fish $29
    • Panfried market fish sauteed vegetables in creamy white wine sauce, roasted jerusalem artichocke
The Grill at Solway Park - Copthorne Hotel (sample menu)
  • Lightly-Charred Akaroa Salmon Fillet $29.00
    • Palm sugar glazed, ginger and bok choy, slated peanut caramel and pickled onion relish
  • Créme Brulée $11.00
    • Rhubarb compote, Kapiti vanilla bean ice-cream, home-made oat biscuit
  • Ambient Selection $19.50
    • Freshly-Baked Muffins / Mini Croissants / Toast, Preserves and Butter
  • Chilled Selection $19.50
    • Natural Yoghurt / Fruit Yoghurt / Sliced Fruit / Bircher Muesli / Preserved Fruits / Continental Meat Platter with Cheeses
  • Kahlua Cheesecake $12.00
    • Cinnamon biscuit crumb, mascarpone, Kapiti triple chocolate ice-cream
  • Sorbet Duo $12.00
    • Kapiti lemon and lime sorbet, toasted sesame snap
  • 'Kiwi Beef and Great Barrier Reef' $48.00
    • 500gm bone-in Wairarapa Angus Beef, grilled whole (medium-rare), Queensland banana prawns, oven-roasted tomato, onion confit, red pepper mash, béarnaise mash
  • Wairarapa Seafood Chowder $16.00
    • Whitefish, king prawns, scallops, mussels, potato and cream, home-baked bread
Capital Market

Capital Market

location

Address

151 Willis Street, Wellington 6011, New Zealand

phone

Phone

+64 210 273 3158

email

Email

rina.lewis@cgml.co.nz

clock

Opened hours

Monday: 10:30 AM – 9:00 PM, Tuesday: 10:30 AM – 9:00 PM, Wednesday: 10:30 AM – 9:00 PM, Thursday: 10:30 AM – 9:00 PM, Friday: 10:30 AM – 9:00 PM, Saturday: 10:30 AM – 9:00 PM, Sunday: 10:30 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Fast Food , Gluten Free , Italian , Malaysian , Singaporean , Sri Lankan , Thai , Vegan , Vietnamese

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Validated Parking ,  Takeout ,  Wine and Beer ,  Television ,  American Express ,  Seating ,  Street Parking ,  Digital Payments ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
151 Willis Street, Wellington 6011, New Zealand
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