Capital Market in Wellington Menu

Capital Market in Wellington has no menu available, but can choose from many other options such as Onion or Plain from Wholly Bagels & Pizza. Restaurant 88 offers many options including Goi Cuon – Vietnamese Fresh Spring Rolls and Goi Chien – Vietnamese Basket Of Crispy Dumplings & Spring Rolls. Babylon Kebab includes a wide range like Kebab Combo or 2 Kebabs & Chips (600 ml). Scallop and Vegetable Tempura from . Wasabi Sushi offers Coriander and Prawn / Seafood.

Nearby Sample Menus

Grand Century Licensed Chinese Restaurant (sample menu)
  • Steamed Eggplant with Garlic Sauce $22.80
  • Braised Fish in Oyster Sauce $28.80
  • Steamed Salmon Head with Hot Fresh Chilli / Deep Fried Salmon Head with Thai Chilli Sauce $28.00
  • Roast Chicken with Jellyfish $28.00
  • Venison with Ginger and Spring Onion $26.80
  • Steamed Rice (per person) $2.00
  • Won Ton Soup S $8 / M $36 / L $48
  • Deep Fried Oysters (1/2 Dozen) / Spicy Wontons $12.80
Ekim Burgers (sample menu)
  • Adam $9.50
    • Bacon, Fried Egg, Hash Brown, Mushroom, Guacamole
  • Danny $12.00
    • Double, Bacon, Beetroot relish, and egg
  • Alex $9.00
    • Bacon, Fried Egg, Hash Brown, Baked Beans, Cheese Aioli
  • Bacon Butty $5.00
    • White Roll, Butter, Bacon
  • Mike J. $9.50
    • Chorizo, Fried Egg, Corn Nuggets, Mushroom, Cheese, Aioli
  • All Beef Burgers come with Ekim Sauce, Mustard Salad, & Hand Made Beef Pattie with Cheese
  • Monique $10.50
    • Pineapple, Guacamole, and Jalapeño Salsa
  • Dale $8.50
    • Guacamole, Marinated Tofu
Jovan's Kitchen (sample menu)
  • Penne Amatriciana $16
    • Bacon, onion, garlic, mushrooms with napolitana sauce
  • Mama Mia $17
    • Italian sausage, onion, capsicum, olives, fresh tomato
  • Parky Special $18
    • Creamy gorgonzola, olives, capers, mushrooms, sun-dried tomato with tabasco sauce
  • Tortellini Napolitano $19
    • Pasta filled with chicken, mushrooms, ham, garlic with napolitano sauce
  • With five-star taste !
  • add Capers $2
  • Vegetarian $17
    • Mushrooms, onion, olives, spinach, pineapple, capsicum
  • add Parmesan $3
The Blue Belle Cafe (sample menu)
  • HOLLY'S EGGS $18.00
    • bacon, ham or salmon + $2.00, on either brioche, English muffin on gluten free rosti topped with spinach and grilled tomato
  • Grilled lemon, sugar and whipped cream $3.50
  • ROSTI STACK $16.00
    • house made gluten free roti, grilled tomato, bacon, avocado and sauteed mushrooms, add poached eggs + $3.00
  • NACHOS $15.00
    • baked Mexican corn chips topped with cheese, chilli beans, avocado, sour cream and salsa with beef or chicken
  • QUESADILLA STACK $16.00
    • roasted stringed chicken, salsa, baby spinach and cheddar cheese grilled between two tortillas
  • TOASTED MUESLI $8.50
    • Our blend of toasted oats, seeds, nuts and fruit with yoghurt, milk, and honey
  • Bacon $4.00
  • Add ham $2.00
Cafe Strada (sample menu)
  • Roasted Vegetable Penne Pasta $8.50
    • with garlic bread
  • Vege Nachos $14.50
    • with vegetables, beans, grilled cheese & sour cream
  • Classic Eggs Benny $14.90
    • poached eggs atop toasted bap with hollandaise & bacon, smoked salmon, ham or spinach
  • Creamy Button Mushrooms $16.90
    • on toasted ciabatta with crispy bacon
  • Steak & Chips $27.50
    • Grilled scotch fillet served with fries, salad & your choice of garlic butter, mushroom or peppercorn sauce
  • Smoked Fish Chowder $11.90
    • with warm breads
  • Oven Roasted Garlic Bread $5.50
  • Macho Nachos $14.50
    • with mince, beans, grilled cheese & sour cream
Indian Sweets & Snacks (sample menu)
  • DAL TARKA(PUNJABI STYLE) $14.00
    • yellow split lentils cooked with cumin seed, ginger, garlic, tomatoes and spices
  • CHICKEN TIKKA MASALA $15.00
    • murgh tikka cooked in chopped tomato gravy
  • ALOO PARANTHA $6.00
    • bread made with refined flour, stuffed with mashed potatoes and spices
  • MIX VEGETABLES PAKORA $7.00
    • fresh seasonal vegetables dipped in chickpea flour and spices then deep fried served with mint chutney
  • PRAWN VINDALOO $18.00
    • a hot dish, tender pieces of prawns cooked with vinegar, capsicum and whole slices
  • PATNA JALPARI CURRY $18.00
    • onion masala with coconut cream curry leaf
  • TAWA ROTI $2.00
    • unleavened wholemeal flour bread baked on a hot plate
  • PALAK PANEER $16.00
    • rich spinach gravy cooked with cottage cheese
Fork & Brewer (sample menu)
  • Chicken Tandoori Salad $22.5
    • marinated tandoori chicken thigh on crispy noodles with red onions, peppers, strawberries and drizzled with satay sauce.
  • Fish N Chips $10
    • Battered fish fillet served with fries and tomato sauce.
  • Mississippi Mud Cake $12
    • Decadent, warm mud cake smothered in Fork Brewing’s chocolate stout with vanilla bean ice cream.
  • Pizza Special priced daily
    • Check with the Fork Team for today’s special. We let the Chefs go wild so tell us what you think?
  • BBQ Pork Spare Ribs (6 Ribs / 12 Ribs) $12.50 / $24
    • succulent free-range pork ribs, braised in cider and smothered in our Bohemian Hipster bbq sauce.
  • Berry Cheese Cake $11
    • Mixed berry cheese cake with vanilla bean ice cream.
  • Beer Doughnuts $10
    • House made mini doughnuts rolled in cinnamon sugar, with vanilla bean ice cream and coconut flakes
  • Lamb Shank Pie $22.5
    • braised lamb shank on the bone with lentil, carrot and onion stew in golden puff pastry. Served with roasted potatoes and a fresh salad
Aubergine (sample menu)
  • Bok Choy $ 7.90
    • With extra virgin olive oil & crispy shallot
  • Rocket cos & mesclun salad with sherry vinaigrette $ 6.50
  • English Shilton $ 16.50
    • Rice, tangy, velvety taste & crumbly texture
  • Baked Salmon fillet braised white beans with chard & prawn oil $ 32.90
  • Soup of the day $ 14.90
    • >With freshly baked muffuletta roll
  • Side dish of the day
  • Warm Goat Cheese $ 17.90
    • With smoked tomato crostini & salad
  • Duck fat baked potatoes $ 7.90
Reds Cafe (sample menu)
  • Rosemary and Garlic Potatoes $8.00
  • Reds' Breakfast $20.00
    • of gluten free sausage, bacon, potato & herb rosti, free range eggs, onion, Portobello mushroom, tomato and grilled sour dough
  • Cajun Chicken Salad $17.50
    • with brie, maple roasted nuts, Te Horo salad greens and Reds Mango salsa
  • Garlic Chilli Prawns $11.00
  • Apricot and Camembert Cake with Toasted Almonds, Fig Chutney and Grilled Brown Sugar Cinnamon Bread $14.00
  • Grilled Red Pepper with Feta, Black Olives and Olive oil $11.00
  • Risotto Balls with a Mustard Hollandaise $11.00
  • Eggs Benedict $18.50 / $17.50 / $16.00
    • on toasted sour dough topped with our own Hollandaise and your choice of smoked salmon, ham off the bone, steamed spinach
English Dhaba (sample menu)
  • -Matter Paneer
    • Cottage cheese cube and green peas cooked in Indian home made style
  • Kabab Kaliyan $10.50
    • Drumsticks marinated with ginger, yoghurt, cream, cashew nut paste served with salad
  • Masala Prawn / Fish $17.90
    • Marinated prawn/fish cooked in onion, tomato and ginger thick gravy garnished with coriander
  • Tandoori Roti $2.00
  • ●Special Banquet (Combo for two people) $35 P/p
  • Kashmiri Pulao $7.90
  • Samosa $6.50
    • Pastry stuffed with medium spicy potatoes and peas
  • -Tariwala Murg
    • Chicken prepared in home style
Osteria del Toro (sample menu)
  • Funghi (V) $22.00
    • smoked portabella and button mushrooms
  • Smoked Beets with French Goat Cheese (GF.V) $22.00
    • potato & cumin wafer, watercress leaves and balsamic reduction
  • Homemade Italian Sausage $23.00
    • 100% pork sausage, fennel pollen, roasted onion, tomato, mozzarella & rosemary
  • Panko Crumbed Calamari $14.00
    • served with lemon aioli
  • Wakanui Beef Sirloin 300g (GF) $34.00
    • 90-day grain finished sirloin with shoestring fries, Cafe de Paris butter, craft beer mustard and red wine jus
  • Capretto (for two) (GF.DF) $54.00
    • a Mediterranean delicacy — slow roasted milk fed goat, greek style roast potato, whole garlic & pearl onions.
  • Gratin of the Day $9.00
  • Cos & Rocket Salad (GF.V) $9.00
    • with creamy French dressing
Adelaide Trading Co (sample menu)
  • Spicy baked beans $12.00
    • on toast or baked spuds
  • Brunch plate of bacon, Kransky sausage, scrambled eggs, roasted mushroom, tomatoes on baked potatoes and our house made tomato relish $18.00
  • House smoked Klippers $15.00
    • on toast with lemon parsley butter
  • Dell sandwiches $12.00
    • made to order on fresh baked bread with bacon, avocado and fresh ricotta
  • Veg burrito $15.00
    • scrambled egg, avocado, spinach, spicy beans and salsa
  • Scrambled eggs $10.00
    • on toast or with baked spuds
  • Dell sandwiches $12.00
    • made to order on fresh baked bread with salami, gherkin, feta and slaw
  • Dell sandwiches $12.00
    • made to order on fresh baked bread with smoked mackerel, pickled vegetables, slaw and fresh ricotta
Waterloo Bar and Grill (sample menu)
  • Vegatarian Nachos $12.00
    • Potato, pumpkin, spinach & chilli beans, served with jalapenos, cheese, sweet chilli sauce & sour cream
  • Fish & Chips $12.00
    • Fresh battered fish of the day, served with salad garnish & fries
  • Bacon Buttie $7.50
    • Two rashers of bacon & a fried egg served in toasted Ciabatta & BBQ sauce
  • Waterloo Wings $14.00
    • Cajun chicken wings smothered in hot chilli sauce. Served with fries
  • Half Kilo BBQ Pork Ribs $19.00
    • 500g of slow cooked ribs cooked in our sticky BBQ sauce. Served with fries
  • Sirloin Steak $19.00
    • 200g Sirloin steak cooked your way,served with salad & fries
  • Chicken & Bacon Salad $18.00
    • Grilled chicken, bacon, fresh salad greens & aioli
  • Chicken, Bacon & Brie Burger $18.00
    • Grilled chicken, bacon, brie, cranberry salad greens, & cheese all in a toasted bun. Served with fries
Mid-City Bakery (sample menu)
  • Mince & Cheese Pie $3.80
  • Fresh Cream Donut $2.40
  • Ham & Egg Wrap $3.50
  • Mini Potato Pie $2.20
  • Steak & Cheese Pie $4.00
  • Chocolate Chip Muffin $2.50
  • Apple Slice $2.20
  • Vegetarian Sandwich $3.50
Edison's Superette (sample menu)
  • Margherita $15.00
  • BBQ Chicken $18.00
  • ●Pizza
  • ●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00
  • Curly Fries with Tomato Sauce $9.50
  • Chunky Chips with Tomato Sauce $9.50
Capital Market

Capital Market

location

Address

151 Willis Street, Wellington 6011, New Zealand

phone

Phone

+64 210 273 3158

email

Email

rina.lewis@cgml.co.nz

clock

Opened hours

Monday: 10:30 AM – 9:00 PM, Tuesday: 10:30 AM – 9:00 PM, Wednesday: 10:30 AM – 9:00 PM, Thursday: 10:30 AM – 9:00 PM, Friday: 10:30 AM – 9:00 PM, Saturday: 10:30 AM – 9:00 PM, Sunday: 10:30 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Fast Food , Gluten Free , Italian , Malaysian , Singaporean , Sri Lankan , Thai , Vegan , Vietnamese

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Validated Parking ,  Takeout ,  Wine and Beer ,  Television ,  American Express ,  Seating ,  Street Parking ,  Digital Payments ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
151 Willis Street, Wellington 6011, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Tahi

Seize Cafe

Hotel Bristol

Bluewater Bar & Grill

Red Mount Restaurant

Eurest New Zealand

Makara Beach Cafe

Nudel