Address
151 Willis Street, Wellington 6011, New Zealand
Capital Market in Wellington Menu
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Capital Market in Wellington has no menu available, but can choose from many other options such as Onion or Plain from Wholly Bagels & Pizza. Restaurant 88 offers many options including Goi Cuon – Vietnamese Fresh Spring Rolls and Goi Chien – Vietnamese Basket Of Crispy Dumplings & Spring Rolls. Babylon Kebab includes a wide range like Kebab Combo or 2 Kebabs & Chips (600 ml). Scallop and Vegetable Tempura from . Wasabi Sushi offers Coriander and Prawn / Seafood.
Nearby Sample Menus
- Chicken Fried Rice $12.50
- Lamb Curry $16
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Peri-Peri Chicken Livers $10.00
- Served with sour cream
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Calamari $12.00
- Served with Tartare Sauce
- Kothu Porotta $12.50
- Cheesy Garlic Bread $5.00
- Half Rack With Chips $14.00
- Chicken Lolipop $2
- Steak Patties $2.50
- Combination $13.00
- Banana Fritters $2.20
- Kumara chips $5.00
- Pork & Mushroom $12.00
- Battered or Crumbed Tarakihi Fillet and 1/2 Chips $10.00
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$10 Combo
- Chicken Burger, Chips, 2 Squid Rings, 2 Chicken Nuggets
- Bacon-Egg & Meat Pattie $6.50
- -Add eggs for $2.00ea
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Vegetarian burger $12.00
- Quinoa, pumpkin and feta pattie with lettuce, tomato and onion.
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Salt and pepper squid $10.00
- With wasabi mayo
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Wedge $8.00
- With sour cream and sweet chilli
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Kiwi burger $12.00
- Classic burger with lettuce, tomato, beetroot, egg and cheese
- All burger come with fries and tomato sauce
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Loaded potato skins $12.00
- With bacon spring onion and sour cream
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Spring rolls and samosas $8.00
- With sweet chilli sauce
- Hawaiian 120gm meat patty $7.00
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Fillet O Fish $8.00
- (Crumbed fish fillet, salad, tomatoes & aioli)
- Vege Roll $2.70
- Mussel $5.50
- Onion Rings (6) $3.20
- 5 Chicken Piece Pack $13.50
- Tarakihi $9.00
- Crab Stick $2.00
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Transparent fresh rolls (tofu) $7.00
- fresh rice paper rolls with lettuce, mints, vermicelli & pickle
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Spicy beef salad $11.00
- wakanui beef salad with peanut, shallot & chillies
- Fruit platter $6.00
- Fruit platter $6.00
- Vermicelli (small/large) $1.00/$2.50
- Deep-fried tofu w/ house tomato relish $14.00
-
Transparent fresh rolls (prawn) $8.00
- fresh rice paper rolls with lettuce, mints, vermicelli & pickle
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1/2 cob of corn $4.00
- charcoal grilled corn topped with spring onion oil
- Curry Rice Roll $2.50
- Crab Stick $2.00
- Chicken $11.90
- Fish $ Egg $7.90
- Combination $12.80
- Fish $11.90
- Bami Goranf noodles $12.80
- Vegetable $9.80
- Verdura della Sera Vegetable dish of the evening $8.5
-
Bistecca di Fratelli $35
- Char grilled pancetta wrapped beef fillet with a celeriac and thyme bake, wilted baby spinach and balsamic demi glaze
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Bianchetto $16
- Whitebait and lemon fritter with a cornichon and dill mayo
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Ravioli della sera $18
- House made ravioli of the evening
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Spaghetti con Pesto (Vegetarian) $26
- Spaghetti in a basil pesto, roasted red peppers, artichoke hearts, olives, zucchini and grana padano finished with a chilli crumbed smoked mozzarella
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Pizza della Nonna $24
- Tomato, Salami, Artichokes, Olives, grilled Eggplant, Goat Cheese, Basil & Mozzarella
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Ravioli della sera $28
- House made ravioli of the evening
- All Pizzas cooked in our Wood Fire Oven & available as Vegetarian on request $N/A
-
39. FISH MASALA $15.50
- Fish cooked with fresh tomatoes, herbs & fresh coriander.
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1. VEGETABLE SAMOSA (2pcs) $5.50
- Short pastry pockets filled with vegetables & spices, served with home made chutney.
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62. KEEMA NAAN $4.00
- Stuffed with spiced lamb mince.
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72. GULAB JAMUN $4.00
- Creamed milk dumplings served in a sugar syrup flavored with green cardamoms.
-
35. BEEF MADRAS $14.50
- A hot south Indian dish, cooked to suit your palate.
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15. CHICKEN MADRAS $14.50
- Chicken pieces simmered in coconut milk and spices, tempered with fresh curry leaves and mustard seed.
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50. MUTTER MUSHROOM $13.90
- Peas and mushrooms in a very smooth onion and tomato based curry.
- 52. EXTRA RICE $2.50
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Smoked Fish on Rye $21.00
- w/ shredded vegetable slaw, tartare, chickweed & sorrel dressing
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Leeds St. Bread Gnocchi $26.00
- w/ cheese rind cream, Wairarapa Eco Farm vegetables, weeds & lemon oil
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Ti Kouka White Pudding $6.50
- w/ apple & fennel
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BBQ Beef Burger $19.00
- w/ braised shin & cheek, home-made cheese slice, fermented cabbage & smoked chipotle mayonnaise, milk bun
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Green Salad $7.00
- w/ pickled shiitake mushrooms, toasted seeds & house dressing
- - 2 eggs $10.00
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Sauteed Wild Greens $6.00
- w/ lemon oil & barley
- - 1 egg $8.00
- Buttered crumpet $4.00
- Brandied Cherries - topped with chocolate ganache, whipped cream and sliced almonds $8.00
- Smoked poached pears, candied bacon, walnuts and maple syrup $8.00
- Jam, Brie and walnuts $7.50
- Jam with cream $4.50
- Spiced sake apricots, yoghurt and nuts with maple syrup $12.00
- Nutella (banana optional) $4.50
- Bourbon peanut butter $5.00
- Salmon & Avocado $1.50
- Salmon & Tuna $1.50
- California Rolls $2.00
- Teriyaki Salmon $1.50
- Crunchy Roll $1.50
- Inari $1.50
- Chicken Katsu & Cheese $1.50
- Salmon Korokke $2.50
- Teriyaki Beef Donburi $13
-
California Prawn Roll $14
- Great combination of Avocado and breaded prawn (6 pieces)
-
Chicken Katsu & Udon Soup $15
- Crispy chicken and Japanese noodle soup
- Pork Katsu & Spicy Noodle $16
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Spicy Seafood Noodle $15
- Spicy noodle with plenty of seafood served with rice and Miso soup
- Seaweed Salad - Vegetarian $5
- Pork Katsu & Curry $15
-
California Crab Mix Roll $14
- Fresh Salmon and Tuna on top of crab mix roll (6 pieces)
- Sauteed Chicken with Black Pepper $15.90
- Banana Fritter with Ice Cream $9.00
- Salt and Pepper Deep Fried Squid $17.90
- Sweet and Sour Fish Fillet $16.90
- Fish Fillet with Picked Vegetable $18.90
- Seasonal Vegetables with Oyster Sauce $11.90
- Popcorn Chicken $7.90
- Crispy Chicken on Rice $13.00
- Dumpling (Pan Fried or Steam) $8.00
- Singapore Style Rice Vermicelli $11.00
- Seafood Noodle Soup $12.00
- Double Cooked Pork on Rice $11.00
- Shanghai Stir Fried Noodle with Pork $11.00
- Gong Bao Chicken on Rice $11.00
- Salt and Pepper Squid on Rice $12.00
- BBQ Pork & Roast Pork on Rice $12.50
-
Pan-Fried Fish of the Day $29.00
- Fresh fish fillet, lemon and tarragon crumble, white truffle and celeriac mash, oven-roasted tomato
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Garlic King Prawns $16.00
- Fresh herbs, cream, ciabatta, basil
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Honey and Pine-nut Tart $12.00
- Poached figs, Kapiti vanilla bean ice-cream
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Slow-roasted Tomato and Onion Bruschetta $9.00
- Feta, salad leaves, red pesto dressing
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Green-Lipped Mussels $14.00
- Grilled on the half shell, chilli, garlic, smoked bacon, cheddar crumble
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Sorbet Duo $12.00
- Kapiti lemon and lime sorbet, toasted sesame snap
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Salt and Pepper Squid $15.00
- Capers, gherkins, chopped egg, lemon aioli
- 200g Tenderloin of Wairarapa Angus Beef $36.00
Capital Market
Phone
+64 210 273 3158
Opened hours
Monday: 10:30 AM – 9:00 PM, Tuesday: 10:30 AM – 9:00 PM, Wednesday: 10:30 AM – 9:00 PM, Thursday: 10:30 AM – 9:00 PM, Friday: 10:30 AM – 9:00 PM, Saturday: 10:30 AM – 9:00 PM, Sunday: 10:30 AM – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Fast Food , Gluten Free , Italian , Malaysian , Singaporean , Sri Lankan , Thai , Vegan , Vietnamese
Features
Mastercard , Visa , Wheelchair accessible , Validated Parking , Takeout , Wine and Beer , Television , American Express , Seating , Street Parking , Digital Payments , Serves Alcohol , Child-friendly , Outdoor Seating
151 Willis Street, Wellington 6011, New Zealand
- Wellington Asian Menus
- Wellington Fast Food Menus
- Wellington Gluten Free Menus
- Wellington Italian Menus
- Wellington Malaysian Menus
- Wellington Singaporean Menus
- Wellington Sri Lankan Menus
- Wellington Thai Menus
- Wellington Vegan Menus
- Wellington Vietnamese Menus
- Wellington Region Asian Menus
- Wellington Region Fast Food Menus
- Wellington Region Gluten Free Menus
- Wellington Region Italian Menus
- Wellington Region Malaysian Menus
- Wellington Region Singaporean Menus
- Wellington Region Sri Lankan Menus
- Wellington Region Thai Menus
- Wellington Region Vegan Menus
- Wellington Region Vietnamese Menus