Capital Market in Wellington Menu

Capital Market in Wellington has no menu available, but can choose from many other options such as Onion or Plain from Wholly Bagels & Pizza. Restaurant 88 offers many options including Goi Cuon – Vietnamese Fresh Spring Rolls and Goi Chien – Vietnamese Basket Of Crispy Dumplings & Spring Rolls. Babylon Kebab includes a wide range like Kebab Combo or 2 Kebabs & Chips (600 ml). Scallop and Vegetable Tempura from . Wasabi Sushi offers Coriander and Prawn / Seafood.

Nearby Sample Menus

  • PAPAYA SALAD $20.00
    • Fresh green papaya, young carrots, long beans, cherry tomatoes, Vietnamese mint, coriander, peanuts, hot & sour Nahm Jim, crispy shallots. Option: Add grilled chicken $5.00
  • POULET AU CARAMEL $28.00
    • Pan roast lemongrass & turmeric chicken, lap-cheong, kumara fondant, green beans, chili caramel, candied peanuts, kaffir lime leave
  • PORK NOODLES TWO WAYS $23.00
    • Fried imperial pork rolls, twice cooked pork belly, round rice noodles, green papaya, roasted peanuts, coriander, little hot & sour broth
  • SPINNING PIG $27.00
    • Twice cooked pork belly, deep fried 6 minute egg, green apple, lychees, Vietnamese slaw, 5 spice, dried chilies & ginger caramel, pork crackling
  • PAPAYA SALAD $20.00
    • Fresh young papaya with long beans, carrots, cherry tomatoes, Vietnamese mint, coriander, peanuts, sweet chili, mandarin & soy, cripsy shallots. Add grilled chicken $5.00
  • STEAK TARTARE $15.00
    • Hand minced Angus fillet, Vietnamese mint, chili, lime, melba toast, sous vide egg yolk, kaffir lime salt, Served with melba toast
  • BANG BANG CHICKEN SALAD $25.00
    • Lemongrass chicken, spiced cashew, fresh mango, Vietnamese mint, coriander, coconut, chili, lime & palm sugar, crispy shallots
  • CHICKEN PARFAIT $11.00
    • 5-spice & port wine free range chicken lier parfait with fig jam, fried house made bread
  • Crushed roast potatoes, garlic and rosemary $8.50
  • Grilled ciabatta with local olive oil $4.50
  • Choose two courses:
  • Grilled haloumi on toast with cucumber, pomegranate & mint or Fried squid
  • Open steak, grilled pepper & melted cheese sandwich $24.50
  • Limoncello curd with rhubarb & italian meringue $15.50
  • MAIN
  • Two course set lunch $26.50 per person
  • Onion rings (2) $2.00
  • Pulled pork $10.00
    • Homemade coleslaw, sweet & smoky mayo
  • Baby burgers $11.00
    • (sliders x 3) angus beef market fish karaage chicken
  • Steak fries (aioli) $4.00
  • Steak fries (aioli) $7.00
  • Swiss cheese $2.00
  • Pineapple $2.00
  • Karaage chicken (ponzu & japanese mayo) $12.00
  • The dancing george big texas gumbo $17.50
    • chef susie's family recipe using our own recipe andouille sausage w chicken & trinity served over brown rice
  • Hodaddies $14.50
    • coconut, coriander & green onion battered fish bites w remoulade
  • Tostada $18.50
    • w grilled steak
  • Ron's winner $10.00
    • our famous BBQ pulled pork w chipotle mayo & dressed coleslaw
  • Bacon or sausages $5.50
  • Bacon or sausages $5.50
  • Grilled or fresh tomato or grilled spinach or avocado $4.50
  • Huevos californicatos $15.50
    • sourdough toast topped w bacon, poached eggs & hollandaise
  • Egg $3.80
  • Crab Meat $13.90
  • Combination $14.50
  • Tasty King Prawn $23.50
  • Chicken & Pineapple $14.90
  • Jumbo $7.20
  • Squid & Veg. $16.50
  • Peking Pork $16.50
  • Manga Mata Prawn- House Prawn Salad $26
    • Grilled prawns, summer slaw, toasted cashew with a nam jim sauce
  • Toast: Rēwena, Sour Dough, Multigrain, Gluten Free all $3
  • Parāoa Parehe-Pizza Bread $10
    • Parmesan and house made watercress pesto pizza bread
  • Parāoa Wīwī -French Toast $18
    • Cinnamon brioche, caramelised banana, maple syrup, vanilla mascarpone & candied walnut. add bacon $6
  • Hēki Kakato - Eggs Benedict, Horopito Hollandaise $19
    • Royale – salmon (kawakawa & Manuka honey smoked)
  • Tīti Me Ōriwa - Mutton Bird & Olives $17
    • House made mutton bird pate, served with warmed marinated olives & and rēwena crostini
  • Hēki Kakato - Eggs Benedict, Horopito Hollandaise $17
    • Pacific – corned beef
  • Huawhenua Parakuihi - Vegan Breakfast $18
    • Hāngi hash, spinach, tomato, mushroom
  • - Vegetarian and vegan focaccia sandwich $7.50
  • - Chicken, leeks and potatoes
  • Salads/Sides:
  • - Beef and mushrooms
  • Focaccia-Sandwiches & Panini:
  • - Italian Style Meatballs Sub $8.50
  • - Spaghetti Bolognese $14.50
  • Large choice of Roman Pizza slices from $4.50
  • TANGSUYUK $29.00
    • dip fried battered pork vegetables special sweet and sour sauce
  • SUNDUBU $14.00
    • soft tofu stew with special chilli oil vegetables
  • RAMYUN $10.00
    • spicy Korean noodle with vegetable
  • BIBIMBAP $14.00
    • mixture of vegetables roasted beef steamed rice
  • JEYUK BOKKUM $14.00
    • pan fried marinated pork vegetables
  • DURUCHINGI $29.00
    • roasted pork belly kimchi vegetables
  • KIMCHI JEON $13.00
    • kimchi vegetables
  • JAJANG MYUN $10.00/$12.00
    • homemade noodle, soybean black sauce with vegetable & pork
  • Stir Fried Singaporean Mee Hoon
  • Black Pepper Fish $14.50
  • Shrimp Kway Teow
  • Singaporean Hokie Noodle
  • Black Pepper Beef with Rice $12.50
  • Chicken Fried Rice $12.50
  • Combination Noodle Soup $12.00
  • Combinational Noodle Laksa
  • Vegetarian Panini $8
    • Spinach, almonds, sundried tomato, pesto and tasty cheese
  • Porridge $7
    • Rolled oats with Banana & honey, or Berries & cinnamon sugar
  • 3C Panini $8.5
    • Free range chicken, camembert cheese and cranberry sauce
  • Kids Panini $5
    • Your choice of any two fillings
  • H.T.C. Panini $8
    • Free range ham, fresh tomato and tasty cheese
  • Soup of the Day $8
    • Creamy pumpkin soup served with sour cream
  • Gourmet Panini $9
    • Salami, pear, blue cheese and caramelised onions
  • Soup of the Day $10
    • Creamy pumpkin soup served with sour cream + cheese scone
  • blue $23.00
    • white base, kikorangi, rocket, walnuts
  • prosciutto/ salame/paté/terrine/hummus/olives/caprino/kikorangi/manchego $7.00
  • zucca $25.00
    • white base, pumpkin, caramelized onions, goat cheese, endive
  • margherita $19.00
    • the classic
  • pancetta $25.00
    • white base, pancetta, mushrooms, goat cheese, rosemary
  • ojo bife $45.00
    • scotch fillet, bone marrow, chimichurri
  • ensalada de bearragas $9.00
    • beetroot salad, quinoa, onions, coriander, yogurt, lemon
  • albóndigas con ñoquis $27.00
    • pork & beef meatballs with house made gnocchi
  • Roasted Vege
    • With our homemade vinaigrette.
  • Crepes $9.50
    • With mushroom & broccoli. Served with our homemade beetroot relish.
  • French Toast $14.50
    • With banana and berries Or Bacon and banana with maple syrup
  • Open Bacon Avocado $14.50
    • With salad greens, camembert & aioli dressing.
  • Chickpea
    • With our homemade dressing.
  • Bacon & Mushroom $8.50
  • Rahzoo Toasted Muesli $9.50
    • With yoghurt & fresh fruit
  • Moroccan Chickpea & Quinoa
    • With our homemade turmeric dressing.
  • Piccante $20
    • Fresh Tomato Sauce, Lyonnaise Onions, Piccante Italian Salami, Garlic Prawns, Mozzarella
  • Craft Beer Battered Fish + Chips $21
    • 2 pieces of beer battered fish of the day, fries and homemade tartare sauce
  • Waldorf Risotto $22
    • Italian style risotto, walnut cream, crisp winter apple, brie cheese
  • Warm Olives $6
  • Smoked Potato + Cheddar Rosti $19
    • With 2 free range poached eggs, smoked salmon + béarnaise sauce
  • Double Chocolate Tart $14
    • With mixed berry compote
  • Zorba Pizza $20
    • Fresh tomato sauce, mozzarella , sundried tomato, olives, feta cheese
  • Soup of the Day $12
  • Cajun Chicken
  • Ham, Gherkins, Seeded mustard
  • Caramelised Onion
  • Sauces $1.00
  • Spinach
  • Jalapenos
  • Cheddar + 1 Filling $5.50
  • Shoestring Fries $3.50
    • With tomato relish and aioli
  • Wedges $5.00
  • Roti Wrap $9.00
  • Salads $9.00
  • Kumara Chips $6.00
  • Hot Chips $4.00
  • Coleslaw $4.00
  • Kebab on Rice $10.00
  • Donner Kebab $9.00
Capital Market

Capital Market

location

Address

151 Willis Street, Wellington 6011, New Zealand

phone

Phone

+64 210 273 3158

clock

Opened hours

Monday: 10:30 AM – 9:00 PM, Tuesday: 10:30 AM – 9:00 PM, Wednesday: 10:30 AM – 9:00 PM, Thursday: 10:30 AM – 9:00 PM, Friday: 10:30 AM – 9:00 PM, Saturday: 10:30 AM – 9:00 PM, Sunday: 10:30 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Fast Food , Gluten Free , Italian , Malaysian , Singaporean , Sri Lankan , Thai , Vegan , Vietnamese

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Validated Parking ,  Takeout ,  Wine and Beer ,  Television ,  American Express ,  Seating ,  Street Parking ,  Digital Payments ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
151 Willis Street, Wellington 6011, New Zealand