Address
151 Willis Street, Wellington 6011, New Zealand
Capital Market in Wellington Menu
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Capital Market in Wellington has no menu available, but can choose from many other options such as Onion or Plain from Wholly Bagels & Pizza. Restaurant 88 offers many options including Goi Cuon – Vietnamese Fresh Spring Rolls and Goi Chien – Vietnamese Basket Of Crispy Dumplings & Spring Rolls. Babylon Kebab includes a wide range like Kebab Combo or 2 Kebabs & Chips (600 ml). Scallop and Vegetable Tempura from . Wasabi Sushi offers Coriander and Prawn / Seafood.
Nearby Sample Menus
-
Eggs benedict (GF) $20.00
- 2 poached eggs on english muffin with ham and hollandaise sauce
-
Omelettes $17.00
- With your choice of 3 fillings- cheddar, blue cheese, ham, bacon, tomato, spring onion, smoked salmon, mushroom
- Golden kumara crumble, almond crusted mozzarella, aubergine, porcini cream $37.00
- New potatoes roasted in rosemary & garlic butter $9.00
- Sustainably source fish of the day $39.00
- GF= Gluten free option available
- Selection of ice creams and sorbets, brandy snap basket, caramel $17.00
- 3 cheese selection with biscuits, fruit and chutney $24.00
- PINEAPPLE $1.00
- SEAFOOD CHILLI SAUCE $12.50
-
CRUMBED FILLET & CHIPS $8.00
- served with crumbed fillet only
- VEGETABLE $8.50
- BACON, CHICKEN, STEAK $2.80
- CORN FRITTERS $2.50
-
CRUMBED FILLET $12.50
- served with chips coleslaw lemon & tartare sauce
- MEAT PATTIES $2.50
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●Stir Fried with Cashew Nut $12.00
- Chicken / beef / pork
- -King Prawn $15.00
-
Tom Yum Chicken $6.00
- Spicy, tangy and sour soup with chicken, lemon grass, chilli paste, kaffir lime leaves
- -King Prawn $15.00
-
Thai Spring Rolls (6) $6.00
- Filled with rice noodles, carrots and cabbage, served with dipping sauce
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●Stir Fried with Chilli Paste $12.00
- Chicken / beef / pork
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●Sweet and Sour $12.00
- Chicken / beef / pork
-
Clear Chicken Soup $6.00
- Succulent chicken and prawns with rice noodles and vegetables
- Calamari 1/2 doz $4.00
- Paua $5.50
- Snack 1 Chicken Piece & Chips $5.50
-
Satay Chicken $9.90
- (150gm chicken breast, bacon, camembert, satay sauce, salad & tomatoes)
- Banana Fritter $2.50
- 5 Chicken Piece Pack $13.50
- Curry Roll $2.70
- Fish Cake $2.50
- Pork Belly with Red Soy Bean Curd $14.00
- Stir Fried Sweet Corn with Pine Nuts $12.50
- Sweet & Sour Chicken $12.50
- Chicken & Sweet Corn Soup $8.00
- Stir Fried Pork Tripe $14.00
- Beef with Special Sauce $14.00
- Vegetarian Spring Roll $2.00
- Beef with Chinese Five Spice $14.00
-
-Paneer Pudina Masala
- Cottage cheese with masala gravy flavoured with mint
- Chicken / Lamb / Beef Biryani / Vegetable Biryani $14.90
-
Paneer Tikka $9.00
- Cubes of cottage cheese marinated in yoghurt and spices then roasted in the tandoor served with salad
- ●Special Banquet (Combo for two people) $35 P/p
-
-Vindaloo (Chicken/Lamb/Beef)
- A hot favourite Goan Dish cooked in authentic vindaloo gravy
-
-Shahi Paneer
- Cottage cheese cooked with cream, tomato and crushed cashews
- Coconut Rice / Plain Rice $3.00
-
Samosa $6.50
- Pastry stuffed with medium spicy potatoes and peas
- BLUE COD
- HAWAIIAN BURGER $5.60
- BACON & EGG BURGER $6.20
-
OYSTERS COOKED $12.00
- 1/2 DOZ
- OYSTER FRITTER
- CURRY ROLL $2.50
- MUSSEL FRITTER $2.50
- 1/2 CHICKEN & CHIPS $13.00
- Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
- Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
- Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
- Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
- Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00
- Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00
- Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
- Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush
-
Warm Chicken Salad $16.00
- Pan-fried on salad greens, tomato, capsicum, red onion, cucumber
-
Gusto Big Brekky $16.00
- Eggs your way, crispy bacon, tomato, mushrooms, sausage, hash brown
- Selection of Gluten Free Pies $6.50
-
Eggs Your Way and Crispy Bacon $10.50
- On wholemeal toast
-
Gusto's Pancakes $9.50
- Maple syrup, mixed berries, cream
-
Eggs Benedict $16.00
- Your choice of ham or salmon, hash brown, and tomato
-
Gourmet Lamb Burger $12.75
- Melted cheddar, crispy bacon, caramelised onion relish, wedges
-
French Toast $12.50
- Crispy bacon, caramelised bananas, maple syrup
- Dhall Curry $3.00
-
MEE GORENG $12.00
- Fresh yellow noodles stir fried using a special chef’s sauce with egg and bean sprouts/CHICKEN/BEEF
-
REMPAH COMBO $14.00
- Choice of one medium main dish of Chicken, Lamb or Beef. Served with rice, a garlic roti and a soft drink (choice of either Coke or Sprite)
-
CURRY LAKSA $12.50
- Fresh yellow noodles cooked in a rich creamy broth with chicken fish balls, tofu, egg and finished with bean sprouts. Topped with caramelized shallots.
-
NASI GORENG REMPAH $13.00
- wok stir fried rice with seasonal vegetables cooked with the chef’s special sauce. Served with 2 chicken satay skewers, prawn crackers topped with peanut sauce and caramelized shallots.
-
MINI VEGETABLE MURTABAK $4.00
- Triangle shaped roti parcel filled with seasonal vegetable filling, skillfully wrapped in a roti pastry and cooked on a hot Plate. >>
-
CHAR KUEY TEOW $11.00
- Stir fried flat rice stick noodles cooked in a mixed soy pepper sauce with bean sprouts. chives and egg/VEGETARIAN >>
-
BUTTER CHICKEN $10.00/$13.50
- Boneless chicken pieces marinated in tandoori spices & cooked in a rich, creamy tomato sauce. Served with steamed rice/medium/large >>
-
Chicken Mushroom $12.90
- chicken beef or pork
- Meat Chicken/beef/pork $4.00
- Crispy Pork w Bok choy $13.90
- Garlic Roti w/satay sauce V $6.50
- Steamed/Fried chicken noodle soup $12.90
- Steamed Rice $2.00
- Vegetables Spring Rolls 5pcs $6.50
- Lab Duck $14.50
-
Le Poussin(Large) $45
- Roasted Baby Chicken Leg “Coq Au Vin Style”, Seared Breast, Chilli Popcorn, Corn Puree & Pomme Gaufrette.
-
Entremet Caramel Et Noisette $18
- Caramel Chocolate Mousse With Hazelnut & Pecan Sponge, Crunchy Praline Feuillantine, Vanilla Mascarpone Chantilly, Caramelised Hazelnut, Chocolate Crumble With Honey Roasted Pear Ice Cream .
-
Le Poisson Du Jour(Small/Large) $26/$45
- Market Fish With Seasonal Garnish.
-
Le Chevreuil Du Wairarapa(Small/Large) $26/$45
- Tuatara Ranges Wild Venison Loin, Broccolini,Fern Shoot, Phoenix Mushroom, White Bean Purée, Red Berry Reduction, Freeze Dried Berry.
-
La Langoustine(Small/Large) $30/$48
- Lemon Sautéed Scampi, Pork Hock Risotto, Pineau Des Charentes Sabayon, Bisque Sauce.
-
Gratin De Brocolis Et Kikorangi $10
- Broccoli & Kikorangi Cheese Gratin
-
Les Tropiques $18
- Coconut & Mango Panna Cotta, Bruléed Fresh Pineapple, Kaffir Lime Gel, Toasted Coconut Crumble, Mango Gel, Freeze-Dried Pineapple, Mango Passionfruit Glass & Guava Sorbet.
-
Mon Sashimi(Small/Large) $30/$45
- Salmon Sashimi My Way (Signature Dish)
- Panko Crumbed Market Fish, House Made Tartare Sauce (DF) $12.00
- -Grilled Pear, Prosciutto, Mozzarella $13.00
- Toasted Flatbreads
- Hand Cut Agria Fries $7.50
-
Marinated Lamb (GF) $23.00
- Wild Rice, Quinoa, Citrus, Broad Bean, Basil Labneh, Chilli & Cumin Dressing
- Rocket And Parmesan Salad (GF, V) $6.50
- -Add Slow-Roasted Chicken $21.50
- House Smoked Fish Pate, Cornichons, Capers, Toast $12.50
- Baked Bombe Alaska Rose & Pistachio $15.00
-
Shoe String Fries $9.00
- With tomato sauce
- Louisiana Style Buttermilk Fried Chicken $12.00
- Indian Garlic Ciabatta $12.00
- Toasted with Shoe String Fries (Ham/Chicken/Pineapple/Cheese/Tomato/Onion) $21.50
- Chefs Soup of the Day $15.00
- - Over the Moon Galactic Gold $15.00
-
Hand Cut Agria Fries $9.00
- With saffron aioli
- Roti Wrap $9.00
- Chicken Nuggets $6.00
- Donner Kebab $9.00
- Kumara Chips $6.00
- Kebab on Rice $10.00
- Hot Chips $4.00
- Coleslaw $4.00
- Salads $9.00
Capital Market
Phone
+64 210 273 3158
Opened hours
Monday: 10:30 AM – 9:00 PM, Tuesday: 10:30 AM – 9:00 PM, Wednesday: 10:30 AM – 9:00 PM, Thursday: 10:30 AM – 9:00 PM, Friday: 10:30 AM – 9:00 PM, Saturday: 10:30 AM – 9:00 PM, Sunday: 10:30 AM – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Fast Food , Gluten Free , Italian , Malaysian , Singaporean , Sri Lankan , Thai , Vegan , Vietnamese
Features
Mastercard , Visa , Wheelchair accessible , Validated Parking , Takeout , Wine and Beer , Television , American Express , Seating , Street Parking , Digital Payments , Serves Alcohol , Child-friendly , Outdoor Seating
151 Willis Street, Wellington 6011, New Zealand
- Wellington Asian Menus
- Wellington Fast Food Menus
- Wellington Gluten Free Menus
- Wellington Italian Menus
- Wellington Malaysian Menus
- Wellington Singaporean Menus
- Wellington Sri Lankan Menus
- Wellington Thai Menus
- Wellington Vegan Menus
- Wellington Vietnamese Menus
- Wellington Region Asian Menus
- Wellington Region Fast Food Menus
- Wellington Region Gluten Free Menus
- Wellington Region Italian Menus
- Wellington Region Malaysian Menus
- Wellington Region Singaporean Menus
- Wellington Region Sri Lankan Menus
- Wellington Region Thai Menus
- Wellington Region Vegan Menus
- Wellington Region Vietnamese Menus