Capital Market in Wellington Menu

Capital Market in Wellington has no menu available, but can choose from many other options such as Onion or Plain from Wholly Bagels & Pizza. Restaurant 88 offers many options including Goi Cuon – Vietnamese Fresh Spring Rolls and Goi Chien – Vietnamese Basket Of Crispy Dumplings & Spring Rolls. Babylon Kebab includes a wide range like Kebab Combo or 2 Kebabs & Chips (600 ml). Scallop and Vegetable Tempura from . Wasabi Sushi offers Coriander and Prawn / Seafood.

Nearby Sample Menus

Aroy Thai Express (sample menu)
  • Spicy fried rice $12.90
    • Chicken, beef, or pork
  • Grilled chicken with satay sauce $12.90
  • Deep fried chicken with ginger rice $13.50
  • Green curry $12.90
    • Chicken beef or pork
  • Fried noodle $12.90
    • Chicken, beef, or pork
  • Steamed chicken with ginger rice $13.50
  • Steamed rice $2.00
  • Vegetables $4.00
    • Only available with a main meal purchase
Rams Crazy Dumpling Restaurant (sample menu)
  • K6 Honey chicken $16.50
  • V3 Lettuce $13.50
  • B11 Mongolian beef $16.50
  • K2 Szechuan chicken $16.50
  • B4 Orange beef $16.50
  • K15 Ginger spring onion chicken $17.50
  • P8 Sliced pork belly with onion and chilli sauce $17.50
  • P9 Pork & eggplant $17.50
Midnight Espresso (sample menu)
  • Egg your choice $9.00
    • On toast
  • Spud chunks $8.50
    • Served with vegan garlic mayo and sweet chilli
  • Muesli $7.00
    • With fruit, yogurt and honey
  • Tossed garden salad $12.50
    • With choice of smoked chicken, bacon or marinated tofu
  • Gangsta burger $13.00
    • Choice of smoked chicken, bacon or marinated tofu
  • Hummus and pita breads $9.00
    • Served with olives, carrots and celery sticks
  • bacon hash stack $17.00
    • Egg, toast, bacon, hash, tomato, holly
  • midnight chilli $13.00
    • Bean and kumara chilli hot pot served with warm tortilla
Chans Restaurant and Takeaways (sample menu)
  • Roast Pork $12.90
  • Combination Seafood $24.50
  • Chicken Cashews, Mushrooms $14.90
  • FRESH FISH
  • Steak & Tomatoes $14.90
  • Chicken $12.90
  • Bowl (Small)(Plain) $4.50
  • Peking Pork $16.50
Great Wall (sample menu)
  • Kung Po Beef $13.90
  • Pork with prawn & Chives $11.50/15p
  • Apple turnover $2.20
  • Pork with fennel $11.50/15p
  • Meat $2.00
  • Sweet & Sour wontons $12.50
  • Chicken Rati Wrap $7.90
  • Onion rings(6) $2.80
Cafe Strada (sample menu)
  • 3 Egg Omelette $14.90
    • with bacon, mushroom, onion, tomato & cheese
  • Thai Green chicken Curry $18.90
    • with vegetables & turmeric rice
  • Oven Roasted Garlic Bread $5.50
  • Steak & Chips $27.50
    • Grilled scotch fillet served with fries, salad & your choice of garlic butter, mushroom or peppercorn sauce
  • Crispy Skin South Island King Salmon $24.50
    • Pan fried salmon fillet on pesto risotto with wild rocket
  • Macho Nachos $14.50
    • with mince, beans, grilled cheese & sour cream
  • Soup of the Day $9.50
    • please refer to daily 'specials' board served with warm breads
  • Angus Eye Fillet $29.50
    • Served on pumpkin mash, roasted parkvale mushroom, sauteed spinach & red onion jam with port jus
Sierra Cafe (sample menu)
  • - with fresh tomato, avocado & pesto $10.50
  • Free-Range Eggs Any Style $6.50
    • with relish & toasted ciabatta
  • The Full Monty $19.50
    • bacon, chorizo, potatoes, mushrooms & eggs on toast
  • Raw Energy Salad $13.50
    • cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
  • Brioche French Toast $16.50
    • with caramelised banana, bacon & maple syrup
  • Toasted Granola $11.50
    • with berry compote, vanilla yogurt & almond crumble
  • - with preserved & cream cheese $6.50
  • vegetarian $15.50
Marine Parade Eatery (sample menu)
  • Manchego cheese croquets $12.00
  • Organic salad with marinated beetroot, orange and roasted walnuts $12.00
  • Seasonal Rissotto $14.00
  • Marinated olives w/ toasted bread $8.50
  • Affogato with hot espresso, amaretto liquor and biscotti $13.00
  • Antipasti platter with cured meats and cheese $30.00
  • Chocolate mousse with coffee mascarpone and pistachio brittle $13.00
  • Lamb rack with mint and basil aioli $30.00 / $45.00
Viva Mexico (sample menu)
  • Sarape mexicano $23.00
    • Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.
  • Tacos dorados $23.00
    • Vegetarian mix on crunchy tacos served with beans, salad, red sauce, sour cream and feta cheese
  • Molletes $10.00
    • Fresh bread topped with beans melted. Add chorizo, ham or eggs for $3
  • Flan de cajeta $8.00
    • Is an open pastry or sponge cake containing a sweet or savoury filling. A typical flan of this sort is round, with shortcrust pastry, usually coated with sweet syrup. Cajeta is made by simmering goat’s milk, stirring until it becomes very viscous due to evaporation of water, and caramelized.
  • Flautas $15.00
    • Deep fried tacos
  • Chilaquiles $15.00
    • Corn chips topped with your favorite red or green sauce. Add chicken or egg.
  • Tortas de elote $12.00
    • Corn fritters
  • Churros rellenos y helado $10.00
    • Stuffed churros with caramel and ice cream
WFP - Wood Fired Pizza (sample menu)
  • Mushroom
    • A generous portion of mushrooms fried in garlic butter, with spinach, feta, blue, parmesan and mozzarella cheese, finished with parsley and a drizzle of truffle oil
  • Hawaiian
    • WFP's own tomato sauce, mozzarella, manuka-smoked champagne ham and pineapple, topped with parmesan and fresh parsley.
  • Italian
    • WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil
  • Supreme $22 Lge / $15 Sm
    • WFP's own tomato sauce, champagne ham, pepperoni, chorizo, pineapple, fresh capsicum, mushrooms, red onion, mozzarella
  • Garlic Pizza Bread $6 Sm Size / $9 Lge Size
    • One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley
  • Small (20cm approx.) $14.00
  • Margherita
    • Our take on this classic. Mozzarella, cherry tomatoes, and soft white buffalo cheese, topped with parmesan, fresh basil, rocket and balsamic jus
  • Four Cheese
    • Garlic olive oil, covered in mozzarella, blue, parmesan and buffalo cheese
Aubergine Cafe (sample menu)
  • Rocket,Cos and mesclun salad w sherry vinaigrette $6.50
  • Side dish of the day priced daily
  • Seasonal vegetables $6.50
    • w extra virgin olive oil
  • Pasta of roasted aubergine,caper and sweet pepper caponata. $31.90
  • Hand diced pork,liver & pistachio terrine de campagne w baguette $17.90
  • Warm goat cheese $17.90
    • w smoked tomato crostini and salad.
  • Herb roasted lamb rump $33.00
    • w chickpeas and swiss chard
  • Duck fat baked potatoes $7.90
Trisha's Pies (sample menu)
  • Potato Top
    • Creamy potato topping on Quality beef mince
  • Mince & Cheese
    • Cheese topping on quality beef mince
  • Sausage Roll $2.20
  • Steak & Mushroom
    • Whole mushrooms on top of prime Steak
  • Steak
    • chunky prime beef Steak
  • Curry Chicken
    • Tasty chicken fillet with a mild curry and vegetables
  • Bacon & egg
    • full of just bacon and whole fresh Eggs
  • Steak, Cheese & mushroom
    • Whole mushrooms and cheese on top prime beef steak
Salty Pidgin (sample menu)
  • Market Fish $22.50
    • Cucumber herb tabouli, green harissa butter
  • Mussels of the Day $16.00
    • Frites
  • Housemade Baked Beans $18.00
    • Black pudding, capsicum chilli salsa - add poached egg
  • Chilli Olives $4.00
  • Flatbread Housemade $4.00
    • Garlic or 3 Cheese
  • Chicken Liver Parfait $16.00
    • Balsamic cherries, ciabatta
  • Tomatoes $3.00
  • Citrus Bavious $8.00
    • Candied fennel, orange shortbread
V2 (sample menu)
  • 3. Greek (GF,V,LC,LGI,LF) $ 8.00
    • Lettuce, Olives, Tomato, cucumber, Red Onion, Feta Cheese
  • 7. Lime Chilli & Soy (LF)
  • 1. Aioll
  • 5.Garden (GF,V,LF) $ 8.00
    • Mesclun, Tomato, Beetroot, Cucumber, Red Onion, Grilled Capsicum,Grated Cheese, Mushroom
  • 11. Nordic(LGI) $9.00
    • Lettuce, Smoked Salmon, Red Onion, Olives, Tomato
  • 11. Honey Mustard Vinaigrette
  • LGI=Low Glycemic Index
  • GF= Gluten Free
Cafe 51 (sample menu)
  • -B.L.T. toast sandwiches $7.50
    • Streaky bacon, fancy lettuce, tomato, butter and homemade mayonnaise
  • -Fried egg and extra cheese $2.00
  • -Vegetarian salad bagel $7.20
    • Cream cheese, capsicum, red onion, tomato, fancy lettuce, salt and pepper
  • Creamy pumkin soup $8.50
    • Served with ciabatta bread
  • -Bacon and egg toast sandwiches $7.80
    • Streaky bacon, fried egg, fancy lettuce, butter and homemade mayonnaise
  • -Crispy bacon $3.00
  • Egg benedict
    • poached eggs 2, english (2 halves), fresh homemade sauce, lettuce, tomato
  • Onion rings(6) $4.50
Capital Market

Capital Market

location

Address

151 Willis Street, Wellington 6011, New Zealand

phone

Phone

+64 210 273 3158

email

Email

rina.lewis@cgml.co.nz

clock

Opened hours

Monday: 10:30 AM – 9:00 PM, Tuesday: 10:30 AM – 9:00 PM, Wednesday: 10:30 AM – 9:00 PM, Thursday: 10:30 AM – 9:00 PM, Friday: 10:30 AM – 9:00 PM, Saturday: 10:30 AM – 9:00 PM, Sunday: 10:30 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Fast Food , Gluten Free , Italian , Malaysian , Singaporean , Sri Lankan , Thai , Vegan , Vietnamese

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Validated Parking ,  Takeout ,  Wine and Beer ,  Television ,  American Express ,  Seating ,  Street Parking ,  Digital Payments ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
151 Willis Street, Wellington 6011, New Zealand
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