Capital Market in Wellington Menu

Capital Market in Wellington has no menu available, but can choose from many other options such as Onion or Plain from Wholly Bagels & Pizza. Restaurant 88 offers many options including Goi Cuon – Vietnamese Fresh Spring Rolls and Goi Chien – Vietnamese Basket Of Crispy Dumplings & Spring Rolls. Babylon Kebab includes a wide range like Kebab Combo or 2 Kebabs & Chips (600 ml). Scallop and Vegetable Tempura from . Wasabi Sushi offers Coriander and Prawn / Seafood.

Nearby Sample Menus

  • Chicken & Potato Balls $8
  • Lychees & Ice Cream $7
  • Child $12
  • Deep-Fried Ice Cream $7
  • Spring Rolls $8
  • Banana Fritter with Caramel Sauce $7
  • Satay – Chicken or Beef $8
  • Smoking Chocolate Ice Cream Sundae $7
  • Steak $18.00
    • 100g miniature steak, caramalised onions and mushroom
  • Vegie Breakfast $15.00
    • eggs, slowroasted tomaotoes, mushrooms, a pumpkin, feta, spinach, rissole and toast spanish eggs and chorizo
  • Tacos $17.50
    • Grilled Prawns
  • Burger of the week $12.00
  • Smoked Chicken $17.50
    • Soba noodle, mint, cucumber, mung beans and soy lime dressing
  • C.C.B $15.50
    • Crumb herbed chicken breast, cranberry and brie
  • Karaage $16.50
    • Fried chicken and kewpie mayo
  • Crumbed Chicken $17.50
    • bacon, avocado, brie, red onion, tomato and a creamy dresing.
  • Strawberry cheesecake $3.50
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
  • Tropical veg $5.00
    • Capsicum, onion, pineapple & mozzarella
  • Large fries $3.50
  • 5 Spicy chicken wings $6.00
  • BBQ chicken & bacon $11.00
    • Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
  • Chocolate mousse $3.50
  • BBQ Bacon & mushroom $8.00
    • Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
  • C3 Panaeng Curry Tofu 10.00
    • Thai thick red curry and coconut milk come with Tofu and vegetable
  • A5 Karee Puffs 6.50
    • Curry puff stuffed with minced chicken, potato, and onion.
  • M5 Nur Pad Nam mun hoi 10.00
    • Stir fried beed with oyster sauce
  • A6 Fried Spring Roll 6.50
    • Deep fried vegetarian spring roll with vermicelli and vegetables.
  • A3 Thai Fish Cakes 9.50
    • Tasty Thai style deep fried fish cake served with sweet chilli dipping sauce.
  • M8 Gai pad Khing 10.00
    • Stir fried chicken with fresh ginger and vegetables
  • A8 Mixed Entrées 9.00
    • Karee Puff, Fried Spring Roll, Toong Thong, Chicken Satay, and Khon Kaew
  • M1 Pad Thai Chicken 10.00
    • Fried rice noodle with spring onion, peanut, and chicken
  • Steak & Veg. on Rice $13.90
  • King Prawn $22.50
  • Combination Seafood $24.50
  • Pork & Cashews $14.90
  • Chicken & Cashew Nuts $14.90
  • Peking Pork $16.50
  • Shrimp $15.50
  • - Blue Cod $8.00
  • Calamari, Fennel & Orange Salad, Lemon Dressing $16
  • Medley of Olives $9
  • Potato Gratin $8
  • Haloumi & Hash Stack, Potato, Capsicum & Zucchini $16
  • Sticky Pork Belly $10
  • Dumplings with Dipping Sauce $9
    • Pork & Chive / Free Range Chicken & Coriander / Five Spice Mushroom
  • Pancakes, Whipped Cream & Stewed Fruit $16
  • Steamed Fruit Pudding $12
  • Beef with mushroom porridge $14.50
  • Rich beef and tripe in spicy soup $18.50
  • Squid fillet $2.00
  • Sweet pot squid $17.50
  • Spicy pork feet in bamboo tube $15.50
  • Shredded cabbage $14.00
  • Fried shrimp in hot spicy sauce $18.50
  • Saut e ed beef with chilli sauce $10.50
  • Samosa (Vegetarian) $3.00
  • Whole Chicken $21.00
  • Chicken (Grilled) Burger $5.40
  • Pineapple Fritter $1.80
  • Mussel $1.20
  • 1/2 Chicken $10.50
  • Bluff Oyster $2.80
  • Real Paua Fritter $6.00
  • (with rice)
  • Roast Pork $12.50
  • Ginger & Spring Onion Chicken, Beef or Pork $12.50
  • Vegetable Roll $2.50
  • Chicken $12.50
  • (with vegetables and rice)
  • Beef $12.50
  • Fish $12.50
  • Orange Chicken $24.00
    • Deep fried chicken fillets tossed in a rich orange sauce.
  • Scallops and Cashew Nuts $28.00
    • Wok fried New Zealand scallops, seasonal vegetables and cashew nuts.
  • Coconut Pudding $8.00
  • Chinese Style Beef Fillets $28.00
    • Grilled Scotch beef fillets with the chef’s special tangy sauce, served on a sizzling plate.
  • ●Peking Duck (One course only)
    • Boneless sliced duck, served with pancakes, cucumber, spring onion and sweet bean sauce.
  • Sweet and Sour Pork $22.00
    • Classic Cantonese dish.
  • Mapo Tofu $18.00
    • Stir-fried soft Tofu with pork mince, shrimps, garlic, chilli bean sauce, soya and Sichuan pepper.
  • Honey Chilli Chicken $22.00
    • Wok fried with honey chilli sauce, served on iceberg lettuce.
  • Stir Fry Meat on rice with tea coffee or pepsi $12.50
  • TCF big breakfast $11.50
  • Hamburger
  • Mini hot Dog coombo
  • Chicken Roast Meal 1/2 chicken $13.80
  • Lamb Shank Meal large 2 shanks $17.50
  • Moroccan Chicken
  • Chicken & Chips Small $6.50
  • Chicken & Mushroom $4.20
  • Sausage Rolls $2.00
  • Savouries $1.40
  • Steak $4.20
  • Mince & Cheese $4.20
  • Potato Top $4.20
  • Steak & Kidney $4.20
  • Pasties N/A
  • Naklawa $4
  • Babaghannouj $7
    • served in pita with tomatoes and lettuce(eggplant style humus)
  • Vegetarian platter $20
    • A slection of all our vegetarian options
  • Kibbi $3.50
    • with burght wheat onions and pire nuts(hand made mince balls)
  • Fatayer $6
    • Spinach or Feta(vege baked pies)
  • Chicken shish tawook $13
    • served in pita bread with tomatoes, lettuce, gherkins and garlic paste(chicken breast)
  • Super falafel $10
    • same as above but super sized
  • Kafta $12
    • served in pita bread with hummus, tomatoes, gherkins, tabouleh with lettuce
  • Seafood noodles soup $10.50
    • Rice noodles cooked with bean sprouts & combination of scallops, squid ft shrimps, served with r & s style kua teaw soup.
  • Pork balls noodles soup $10.00
    • Pork balls & pork mince served in r & s style soup with rice noodles & bean sprouts.
  • Asam laksa $10.00
    • Thick rice vermicelli served in sour & spicy fish based soup accompanied with shredded cucumber, onion & pineapple
  • Fried rice (seafood) $14.00
    • Choice of marinated beef beef or chicken with mixed vegetables &egg.
  • Chicken & mushroom with egg noodles on hot plate $15.00
    • Sliced chicken, mushroom, bok choy, onion, egg with a bed of fresh egg noodle served on hot plate.
  • Satay burger (chicken or beef) $6.00
    • Grill marinated beef or chicken in a sesame bun with salad & special peanut sauce.
  • Stir-fried satay chicken on rice $13.00
    • Stir-fried (option of chicken, beef or pork) with mixed vegetables & home made satay sauce, served with steamed rice.
  • Garlic rice $3.00
  • Prawn Cutlet $0.90
  • Chop Suey (Prawn, Fish) $14.00
  • Kids special 1 $8.00
    • fish mini hot dog, chips +420 ml coca cola range
  • Double Cheese Burger $8.00/$11.50
    • 2x beef patty, 2x cheese, onion, BBQ sauce
  • Cake Slice (Homemade) $2.20
  • FISH & 1 CHIPS +420ML COCA COLA RANGE $7.00
  • 9 pieces $30.00
    • 9 fish, 3x chips
  • 2 Pieces Chicken & chips (1 thigh 1 drumstick $8.50
Capital Market

Capital Market

location

Address

151 Willis Street, Wellington 6011, New Zealand

phone

Phone

+64 210 273 3158

clock

Opened hours

Monday: 10:30 AM – 9:00 PM, Tuesday: 10:30 AM – 9:00 PM, Wednesday: 10:30 AM – 9:00 PM, Thursday: 10:30 AM – 9:00 PM, Friday: 10:30 AM – 9:00 PM, Saturday: 10:30 AM – 9:00 PM, Sunday: 10:30 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Fast Food , Gluten Free , Italian , Malaysian , Singaporean , Sri Lankan , Thai , Vegan , Vietnamese

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Validated Parking ,  Takeout ,  Wine and Beer ,  Television ,  American Express ,  Seating ,  Street Parking ,  Digital Payments ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
151 Willis Street, Wellington 6011, New Zealand