Cargo Bar in Christchurch Menu

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Scottish Oats $14
- Banana rolled in cinnamon sugar, topped with coconut crunch
Chai Spiced Oats $14
- Vanilla poached apples, kawakawa re raisins and toasted almonds
Bacon and Eggs $13.5
- Any style with crispy bacon on toasted french batard
Breakfast Burrito $13.5
- Tortilla filled with scrambled eggs, havarti cheese, housemade beans served with sour cream. Add bacon: $4
Creamy Mushrooms $15.5
- Field and button mushrooms in a rich tarragon marsala cream sauce with a crispy battered mushroom and shaved parmesan. Add bacon: $4
Corned Beef Hash $18
- With bacon and mushroom bits, crushed potatoes, poached egg and hollandaise
French Toast $17
- Coated in vanilla sugar, with poached apple, lime mascarpone and salted caramel sauce. Add bacon: $4
Savoury Mince $17
- A good old fashioned kiwi classic ser ved in a rich sauce on toast with a fried egg & crumbed potato balls
Power Breakfast $14.5
- 3 eggs scrambled, Ora king salmon, sauteed spinach and truffle oil. Add wholegrain toast: $3.5
Steve's Stack $16
- Potato cake with baby spinach, field mushrooms, hashbrown and poached egg with hollandaise. Add bacon / Ora king salmon: $4
Smoked Salmon Hash $19
- Ora king salmon, Crushed potatoes, baby spinach served with poached eggs and hollandaise
Eggs Benedict $18.5 / $19.5 / $16.5
- Poached eggs, battered spinach, hashbrown and hollandaise served on a toasted french batard. Bacon / Ora king salmon / Creamy mushrooms
Big Breakfast $21
- Eggs any style, housemade bratwurst, streaky bacon, sauteed mushrooms, housemade beans and hash browns

Field mushrooms $4
Streaky bacon $5
Tomatoes $4
Housemade beans $4
Any style egg $2
Hash Browns $4
Ora king salmon $6
Buttered spinach $4
Housemade bratwurst $6
Hollandaise $2.5

Soup De Jour $12.5
- Hearty soup made with fresh seasonal ingredients, served with bread of the day
Seafood Chowder $16.5
- Classic creamy style seafood soup, with mussels, sh, salmon and prawns served with garlic bread
Salmon Nicoise $23
- Potato, tomato, olives, boiled egg, capers and horseradish mayo
Angus Beef Gnocchi $22.5
- With sautéed eld mushrooms, rocket, peas and parmesan nished with jus and true oil
Gyors – Greek Style Pitas $19 / $19 / $16
- Hummus, red onion, lettuce, feta and couscous nished with a herb yoghurt dressig. Braised lamb / Pan fried chicken / Mexican black bean patty with sour cream and salsa
Lamb Ragout $24
- Served with brown rice and quinoa with tomato, mint and feta salad
Pulled Pork Soft Shell Taco $19
- With peanut slaw, smokey mayo and curly fries
Green Thai Curry $19.5
- Chicken and prawn curry served with fragrant rice
Steak Sandwich $23
- 150g Porterhouse stacked with lettuce, tomato, mustard, roasted mushrooms, fried egg, jalapeño mayo and curly fries
Chicken Caesar Salad $19
- Crumbed chicken tenders on a bed of cos lettuce, crispy bacon, parmesan & anchovy dressing topped with a soft poached egg & buttered croutons
Chef's Special $19
- Ask your server for today’s special

Chunky Fries $8.5
Curly Fries $9
Aioli $2.5
Kumura Fries $9
Hollandaise $2.5
Garlic Bread $9
Sour Cream $2.5

Belgium Chocolate Brownie $4.5
Mixed Berry Friand $3.8
Ginger Crunch $4.2
Chocolate Tan Slice $4.2
Cheesecake of Day $7.5
Apple + Macadamia Cake $6

Nearby Sample Menus

Beibyoke $12.00
- Lightly spiced and sauteed blue peas, sprinkled with crispy shallots.
Beidi Thoke $12.50
- Fresh green beans blanched & dressed with shallots, oil & sesame.
Jetdajo $16.00
- Deepfried chicken pieces marinated in garlic & soy served with dipping sauce.
Napijo $14.50
- Crumbly fish, served spicy with crisp lettuce.
Le Pet Thoke $14.50
- Famous tea salad - pickled tea leaves mixed with lentils, nuts, sesame seeds & chilli.
Seit Da Nut $16.00
- Lamb curry cooked with lemongrass, ginger & curry leaves.
Mo Kin Thoke $12.50
- Roasted mushrooms dressed with lemon, shallots, sesame & olive oil.
Jetda Ono Hin $16.00
- Mild chicken curry/stew slow cooked in shallots, garlic, coconut milk & light spices.

Tofu with shrimp $12.00
Beef with cumin and chili(spicy) $16.00
Pickled Chinese cabbage and lamb on noodle
Stewed fish blue cod $30.00
Kelp with vinegar and garlic $6.00
Fried Chicken with special powder spicy $17.00
Chicken and Corn soup $8.00/$15.00
Shredded potatoes(stir fry, spicy hot and sour, vinegar) $6.00

BASIC $11.00
- Beef, chutney, mayo and gherkin.
CHIPS $12.00
- with cheese and bacon.
WEDGES $13.00
- with cheese and bacon.
Add a second patty. $4.00
BODGIEBURGER $15.00
- Beef, cheese, lettuce, chutney, mayo, beetroot and egg.
Add Fries or Coleslaw to Any Burger $3.00
OLIVES $10.00
- marinated in chilli and herbs with pickled garlic.
BLUEBURGER $15.00
- Beef, blue cheese, caramelised onions, chutney, lettuce and mayo.

Pineapple $4.50
BBC $5.50
Scallops Battered $2.00
Crinkle Cut Chips - Scoop $2.80
Small Hot Dog / Jam Wrap / Plain Donut $2.40
Kumara Chips Scoop only $4.50
Corn Nuggets (6 for) $2.50
Shoestring Chips 1/2 Scoop $1.80

-prawn $22.50
Tom yum
- Hot & spicy yet refreshing soup. Spice, kaffie lime leaf, lemongrass & galangal, fresh lime juice topped with fresh spring onion & coriander.
-seafood, combination or tofu $19.50
-prawn $22.50
-seafood or tofu $21.00
Honey or lemon chicken (g)
- Battered chicken pieces stir fried with a tangy lemon sauce or sweet honey sauce. Served with thin slices of crispy kumara, fresh salad and steamed jasmine rice.
-seafood or tofu $21.00
Served With Steamed Jasmine Rice

Karaage chicken $6.00
- japanese crispy chicken
Yakiniku don $14.50
Pork curry $13.50
Crumbed prawn curry $13.50
Sukiyaki don $15.00
Spicy miso ramen + 5P gyoza $19.50
- panfried pork dumplings
Tendon $15.00
Seaweed salad $3.00

From $3.20
8PC. REG $8.90
- 10 pieces Fresh Salmon Nigiri
1PC. $2.50
8PC. MAYO OR CHILLI $9.00
- 4 pieces Fresh Salmon Supreme & Double Avocado
Seaweed Salad
Edamame

Salsa(Mild, hot mango, corn)
Burritos $12.90
- Rolled in a soft flour tortilla
cheese $1.50
Chiken
- marinated in pepe's authentic smoked chipotle adobo sauce and grilled to perfection
Beef Barbacoa
- marinated in our signature smoked chipotle adobo sauce and braised overnight
Consume, and listen to your taste buds sing like there’s a Mariachi band in your mouth
Pork carnitas
- Marinated in pepe's authentic smoked chipotle and juniper sauce, braised slowly overnight then shredded
Burrito

L/combo $15.10
- with miso or green tea
Tempura Prawn & Soba Noodles $12.50
L/combo $15.10
- with miso or green tea
Ali chicken bowls served with steamed rice or salad (optional) and Japanese mayo and pickles
All tempura bowls served with steamed rice or salad (optional) and Japanese mayo and pickles
Regular $9.80
Large $13.90
Large $12.50

Tomatoes / spinach / mushroom /hash brown / egg $ 4,00/side
Soft tacos crispy beef $18.00
- Served with tomato salsa and avocado
∙Sides
Eggs on Toasts $8.50
- 2 slices of white or brown toasts with your choice of raspberry jam, marmalade, marmite, peanut butter, honey & butter
GBC Breakfast $18.50
- Eggs, bacon, tomato, hash brown, mushrooms and sausages, served with toast
Available between 9am to 2pm
Bacon or cold smoked salmon $ 6.00/side
Kids Toasted Sandwich platter $11.50
- Served with small cup fruit salad, biscuit and marshmallow

Green Salad V GF/A DF $7.50
- Ponzu dressing
Teriyaki Grill Salmon GF/A DF $29.00
- New Zealand salmon, Homemade teriyaki sauce, Mesclun salad
Steam Rice V GF DF $3.00
Karaage - Mustard Pa-Dak DF $17.50
- Spring onion, Mustard sauce
Wakame Salad V GF DF $6.00
- Marinated seaweed, Sesame oil
Nabe - Beef $42.00
- Shoyu broth, Sesame dip
Teriyaki Grill Chicken GF/A DF $22.00
- Chicken thigh, Homemade teriyaki sauce, Mesclun salad
Karaage - Chili Chili Bang Bang DF $17.00
- Fried chilli, Chilli powder

200gm Sirloin Steak (GF) $15.50
- Cooked to your liking and served with fries, salad and aioli
Quesadilla $8.00
- Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
Ground Beef Burger $15.50
- House made beef pattie with gruyere cheese, pickles and aioli, served with fries
Abode Chicken Burrito $15.50
- With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries
Steak Sandwich $17.50
- 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
Roast of the Day (GF available) $15.00
- Ask your server about today’s roast
Garlic Bread $7.50
- With house made confit garlic butter
Jacket potatoes (GF) $8.00
- With sour cream, tomato relish and chilli salt

Seafood basket $10.00
- assortment of seafood snacks bites and chips
Chicken nuggets and chips $8.00
- 6 chicken nuggets with chips and tomato sauce
Spicy wedges supreme
- Spicy wedges with grilles cheese and bacon served with sour créme and chilli sauce
Beef nacho $10.00
- Served with sour cream
Spicy wedges $8.00
- Served with sour creme and chilli sauce
Chips S$4/L$6
- Served with sauce and aioli

Cracker & Dip Platters $35.50 / $47.50
- Carrot & Celery Sticks, Pickled Onions, Gherkins, Tomato, Ham, Salami & 2 types of Crackers. Includes: Cream Cheese & Chili Dip (Small / Large)
Sports Pack $11.80 / $11.20 / $10.80
- Contains: 1 Sports Drink, 1 Filled Roll, 1 Piece of Fruit, 1 Sweet Treat (1-10 / 11-20 / 21+)
Kids Pack $7.20 / $6.70 / $6.20
- Contains: 1 Medium Biscuit, 1 Filled Roll, 1 Flavoured Milk (1-10 / 11-20 / 21+)
French Stick Bites (Christine's) $29.40 / $41.40
- Small - Approx 20 + pieces / Large - Approx 35+ pieces
Sweet Treats Platters $39.00 / $56.00
- A selection on our famous sweet treats cut into finger / bite sizes (Small - 22 piece / Large - 32 piece)
Morning / Afternoon Tea Platters $29.80 / $39.80
- Assorted Muffins and Scones cut into bite sizes. Includes butter sachets (Small Platter - 24 piece / Large Platter - 36 piece)
Work Shout Platter (Small) $37.40
- Contains: Club Sandwiches, Slices and Fresh Fruit - For Approx 5 People
Sushi $47.00
- Made to order - Only available after 11am

MAC’S BEER BATTERED FISH ‘N CHIPS Fresh NZ fish in a Mac’s gold batter tartar sauce, lemon and a garden salad served with makikihi fries $20.00
CLASSIC CLUB SANDWICH Grilled chicken, bacon, egg, tomato and lettuce served on fresh multigrain with makikihi fries $17.00
BEEF BURGER THE WORKS Beef pattie, bacon, fried egg, cheese, tomato and lettuce served in a toasted sesame bun accompanied with makikihi fries $20.50
ROASTED PUMPKIN AND RICOTTA RAVIOLI Ravioli filled with roasted pumpkin and ricotta, basil pesto sauce served with pumpkin chips and parmesan cheese $19.50
(+) Add prawns (+) $ 4.50
Fried Calamari $14.00
- with garlic mayonnaise and lemon
MEAT LOVERS Beef, ham, chorizo and bacon with BBQ sauce $25.00
VEGGIE DELIGHT Char-grilled peppers, spinach, zucchini, mushroom and red onion $23.00

Cargo Bar

Canterbury > Christchurch > Cargo Bar

Address

359 Lincoln Road, Addington, Christchurch, Canterbury, 8024, New Zealand

Phone

033389106

Email

h@cargobar.co.nz

Opened hours

Monday: 8:30 AM – 3:00 AM, Tuesday: 8:30 AM – 3:00 AM, Wednesday: 8:30 AM – 3:00 AM, Thursday: 8:30 AM – 3:00 AM, Friday: 8:30 AM – 3:00 AM, Saturday: 8:30 AM – 3:00 AM, Sunday: 8:30 AM – 3:00 AM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Bar , Gastropub , Kiwi , New Zealand , Pizza , Pub Food , Spanish

Features

Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Validated Parking , Breakfast , Waitstaff , Takeout , Cash , Television , Groups , Nightlife , Bar , Lunch , Seating , Highchairs Available , Drinks , Brunch , Street Parking , Free Wifi , Cards accepted , Digital Payments , Serves Alcohol , Dinner , Outdoor Seating , Full Bar

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Cargo Bar in Christchurch Menu

Nearby Sample Menus

Cargo Bar

Canterbury > Christchurch > Cargo Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

359 Lincoln Road, Addington, Christchurch, Canterbury, 8024, New Zealand

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