Cargo Bar in Christchurch Menu

BREAKFAST SCENE BREAKFAST SCENE
  • Scottish Oats $14
    • Banana rolled in cinnamon sugar, topped with coconut crunch
  • Chai Spiced Oats $14
    • Vanilla poached apples, kawakawa re raisins and toasted almonds
  • Bacon and Eggs $13.5
    • Any style with crispy bacon on toasted french batard
  • Breakfast Burrito $13.5
    • Tortilla filled with scrambled eggs, havarti cheese, housemade beans served with sour cream. Add bacon: $4
  • Creamy Mushrooms $15.5
    • Field and button mushrooms in a rich tarragon marsala cream sauce with a crispy battered mushroom and shaved parmesan. Add bacon: $4
  • Corned Beef Hash $18
    • With bacon and mushroom bits, crushed potatoes, poached egg and hollandaise
  • French Toast $17
    • Coated in vanilla sugar, with poached apple, lime mascarpone and salted caramel sauce. Add bacon: $4
  • Savoury Mince $17
    • A good old fashioned kiwi classic ser ved in a rich sauce on toast with a fried egg & crumbed potato balls
  • Power Breakfast $14.5
    • 3 eggs scrambled, Ora king salmon, sauteed spinach and truffle oil. Add wholegrain toast: $3.5
  • Steve's Stack $16
    • Potato cake with baby spinach, field mushrooms, hashbrown and poached egg with hollandaise. Add bacon / Ora king salmon: $4
  • Smoked Salmon Hash $19
    • Ora king salmon, Crushed potatoes, baby spinach served with poached eggs and hollandaise
  • Eggs Benedict $18.5 / $19.5 / $16.5
    • Poached eggs, battered spinach, hashbrown and hollandaise served on a toasted french batard. Bacon / Ora king salmon / Creamy mushrooms
  • Big Breakfast $21
    • Eggs any style, housemade bratwurst, streaky bacon, sauteed mushrooms, housemade beans and hash browns
BREAKFAST SCENE - SIDES BREAKFAST SCENE - SIDES
  • Field mushrooms $4
  • Streaky bacon $5
  • Tomatoes $4
  • Housemade beans $4
  • Any style egg $2
  • Hash Browns $4
  • Ora king salmon $6
  • Buttered spinach $4
  • Housemade bratwurst $6
  • Hollandaise $2.5
LUNCH SCENE LUNCH SCENE
  • Soup De Jour $12.5
    • Hearty soup made with fresh seasonal ingredients, served with bread of the day
  • Seafood Chowder $16.5
    • Classic creamy style seafood soup, with mussels, sh, salmon and prawns served with garlic bread
  • Salmon Nicoise $23
    • Potato, tomato, olives, boiled egg, capers and horseradish mayo
  • Angus Beef Gnocchi $22.5
    • With sautéed eld mushrooms, rocket, peas and parmesan nished with jus and true oil
  • Gyors – Greek Style Pitas $19 / $19 / $16
    • Hummus, red onion, lettuce, feta and couscous nished with a herb yoghurt dressig. Braised lamb / Pan fried chicken / Mexican black bean patty with sour cream and salsa
  • Lamb Ragout $24
    • Served with brown rice and quinoa with tomato, mint and feta salad
  • Pulled Pork Soft Shell Taco $19
    • With peanut slaw, smokey mayo and curly fries
  • Green Thai Curry $19.5
    • Chicken and prawn curry served with fragrant rice
  • Steak Sandwich $23
    • 150g Porterhouse stacked with lettuce, tomato, mustard, roasted mushrooms, fried egg, jalapeño mayo and curly fries
  • Chicken Caesar Salad $19
    • Crumbed chicken tenders on a bed of cos lettuce, crispy bacon, parmesan & anchovy dressing topped with a soft poached egg & buttered croutons
  • Chef's Special $19
    • Ask your server for today’s special
LUNCH SCENE - SIDES LUNCH SCENE - SIDES
  • Chunky Fries $8.5
  • Curly Fries $9
  • Aioli $2.5
  • Kumura Fries $9
  • Hollandaise $2.5
  • Garlic Bread $9
  • Sour Cream $2.5
DESSERTS + ESPRESSO DESSERTS + ESPRESSO
  • Belgium Chocolate Brownie $4.5
  • Mixed Berry Friand $3.8
  • Ginger Crunch $4.2
  • Chocolate Tan Slice $4.2
  • Cheesecake of Day $7.5
  • Apple + Macadamia Cake $6

Nearby Sample Menus

  • Sate King Prawn (hot) $18 Med/$32 Lg
  • Ginger Chicken $15 Med/$27 Lg
  • Special Stewed Beef Ribs with Bread $8.50
  • BBQ Pork & Mix Vege on Rice $12.00
  • Stir-Fried Tofu & Mix Vege $12 Med/$20 Lg
  • BBQ Pork & Vege $15 Med/$27 Lg
  • Ice Cream Sundae $4.50
  • Vegetable Omelet $12 Med/$20 Lg
  • Chalaw Kabab Chicken, Salad. Drink S $10 / L $14
  • Bolang $5
  • Falafel S $8.5 / L $12
  • Nandagh Kabab Lamb, Salad. Drink S $9 / L $13
  • Qabili Palau Chicken, Salad, Drink S $12 / L $16
  • Sambosa $5
  • Chicken S $8.5 / L $12
  • Lamb S $8.5 / L $12
  • Chicken fried rice / Chicken fried noodles $10.50
  • Fried oysters $1.30 each / $9.90doz
  • Chicken burger / Vegetarian (mushroom, cheese, pineapple, tomato) $5.50
  • Cheese / Egg / Bacon $4.20
  • Chicken with curry sauce $12.00
  • Chicken chow mein (gravy) / Chicken vegetables on fried rice $11.00
  • Vegetarian egg foo young / Mixed vegetables $9.50
  • Roas pork fried rice / Roast pork fried noodles $10.50
  • Assorted slices $4.50
  • Blue cod fillet $28.50
    • choice of grilled or battered / tartare sauce / salad greens
  • Chefs chicken & coconut curry / rice noodles & Asian greens $28.50
  • Baked scallops $21.50
    • with saffron, orange & ginger crust set on sauteed chard
  • -with grilled chicken $22.00
  • Selection of assorted breads & spreads $10.50
  • Pear & red currant tart / sauce anglaise/vanilla bean ice cream $13.00
  • Blue cod fillet $28.50
    • choice of grilled or battered /tarta re sauce / salad greens & French fries
  • Napoletana Sauce $3.50
  • Spaghetti Meatballs $20
    • Spaghetti and meatballs with our home-made tomato sauce
  • Giugno M $15 L $19
    • Mushroom & Ham
  • Tortellini $20
    • With ricotta spinach in a cream and parsley sauce with mushrooms
  • Settembre M $16 L $21
    • Olives, Capers & Anchovy
  • Marzo M $15 L $19
    • Mushroom
  • Cannelloni $20
    • Beef, full of diary protein, herbs, baked with our tomato sauce
  • Agosto M $16 L $21
    • Salami, Capsicum & Onion
  • Garlic cucumber salad $12.00
  • Shanghai Fried Noodles $15.50
    • Fried noodles with seasonal vegetable and Emperor Norman's special Toppings: Beef with (Oyster, spicy, black pepper) sauce
  • Fresh Beef and Capsicum, Mushroom, Potato, Onion $16.50
    • with Oyster sauce
  • Home-Style Bean Curd with Steamed Rice $16.50
    • Tofu, mushroom and Bok-Choy
  • Shanghai Fried Noodles $15.50
    • Fried noodles with seasonal vegetable and Emperor Norman's special Toppings: Pork with (Spicy, Barbeque) sauce
  • Deep fried wontons (for five) $11.50
  • Singapore Fried Noodles $16.50
    • Rice Noodles, BBQ Pork, prawns, pepper, shredded egg and sesame with curry sauce
  • Deep fried fish (Blue cod) $28.50
  • Eggplant entree $9.50
    • Eggplant cooked in boteco special way in tomato base served with pita bread
  • Extra sauces $0.50
  • Lamb shank
    • Our very famous lamb shank cooked the boteco's special way (best seller)
  • Pico de gallo $6.00
  • Dolma entree $9.00
    • Vine leaves wrapped in rice and herbs cooked in lemon sauce
  • Ribeye steak $32.90
    • Grilled steak, mash potatoes, seasonal vegetables with mushroom sauce
  • Chicken greek salad $25.00
    • Chicken breast marinated in boteco marination grilled and served with greek salad
  • Pita bread $2.50
  • CHEESECAKE OF THE DAY $8.00
    • served with cream
  • CARROT CAKE $8.00
    • served with cream
  • SALMON HASH $14.00
    • House smoked salmon topped with a poached egg and lemon hollandaise
  • Eggs, mushroom, tomato, spinach, beans, hash brown $3.00
  • each $18 all burgers served with fries
  • CHICKEN SATAY SKEWERS $12.00
    • three chicken skewers, peanut sauce and salad
  • ANGUS RUMP STEAK SPECIAL $20.00
    • 250gm Angus steak, cooked just the way you like it, served with salad and fries or seasonal vegetables
  • BBQ BEEF, BACON AND CHEESEBURGER
  • Saagh Murg $12.00
  • Saagh Goat $14.00
  • Lamb $9.50
  • Whole Tandoori Chicken $21.90
  • Momos $8.50
    • A must try! – Steamed dumplings. Available in Chicken or Cottage Cheese and Vegetables.
  • Chicken Chow Mein $15.00
  • Plain Naan $3.00
  • Saagh Ghost $12.00
  • 200g venison rump $34
  • 4 point lamb rack $30
  • Cheese board $20
    • 3 cheeses, quince paste, dried pears, crackers
  • Strawberry $13
    • strawberry & lime puree, strawberry gel, candied strawberry, vanilla cream & shortbread
  • Pie floater $18
    • home made pie, mash, mushy peas, jus
  • Kale & cos salad $18
    • parmigiana reggiano, seeded honey lemon & lime brittle, croutons, Caesar dressing, poached egg & grilled chicken or lamb
  • Pesto & parmigiana reggiano flat bread $10
    • smoked butter, extra virgin olive oil & 20yr aged balsamic
  • Fish & chips $10
    • fish, fries, salad & tomato sauce
  • 1 Side and 1 Sauce of your choice
  • Empanadas $10.00
    • 2 Delicious pastry fritters filled with beef or chicken and sauce
  • Prime Rump 300 gr $21.00
    • A lean cut that has lots of flavours, best served medium rare
  • Pico de Gallo $2.00
    • Salsa fresca
  • Piña Asada $5.00
    • Pineaple slices marinated in a mixture of rum with sugar, cinnamon and other spices and roasted on the grill
  • Entraña 400 gr $26.00
    • A particulary Flavoursome cutloved by Argentinians
  • Cassava with cream $7.00
  • Papas Fritas $5.00
    • French fries
  • Served with rice and meat of your choice
  • Pad Kee Mao
    • (Stir fried rice noodle with spicy basil sauce with the meat of your choice)
  • Pad see-ew $10.00
    • (Stir Fried rice noodle with sweet dark soy sauce)
  • Chicken, Pork, OR beef $10.00
  • Stir Fried with the meat of your choice
  • Pork ball Noodle Soup $10.00
  • Chicken, Pork, OR Beef $10.00
  • Chicken Noodle Soup $9.00
  • Our Soup $ 12.50
    • Fresh local bread and butter
  • Mashed Potato
  • Beer Buttered
  • Gourmet Fries
  • Selection of Artisan Breads and Dips $ 15.50
    • Marinated olives (two to share)
  • Chicken Liver Pate $ 14.00
    • Crispbread, beetroot puree
  • Hot Butter Cuttle Fish
  • Canterbury Rack of Lamb $ 33.50
    • Oven roasted with a rosemary and mint pistachio crust, sweet potato gnocchi (Choice of one side & sauce)
  • Steak Sandwich $18.50
    • 200gm Sirloin ~ Pickle ~ Tomato ~Lettuce & Aioli.
  • Seafood Chowder $14.00
    • Mussels, Squid, Prawns & Clams Served with Garlic Bread
  • Baked Lemon Cheese Cake $13.00
    • With Citrus Mascarpone & Passion Fruit Coulis.
  • Orange & Cardamon Brulee $13.00
    • with Biscotti
  • Vegetarian Nachos $15.50
    • Chilli Bean Mix Served on Corn Chips with Melted Cheese & Sweet Chilli Guacamole.
  • Steak, Chips & Salad $20.00
    • Cooked to your liking served with choice of Mushroom ~ Pepper or Red wine Jus.
  • Beef Nachos $17.50
    • Chilli Beef Served on Corn Chips with Melted Cheese, Sour Cream & Sweet Chilli Guacamole.
  • Trenches Platter $22.50
    • Meats / cheese / bits n bobs
  • Gourmet BLT & CLT Sandwich $14.90
    • bacon or chicken, lettuce & tomato on toasted focaccia bread with your choice of dressing (mayo or honey mustard) served with chips
  • Kids Toasted Bagel $6.00
    • with cream cheese & jam
  • Bacon & Egg $11.50
    • 2 eggs in any style. served with bacon & toast
  • French toast $9.00
    • served with Berry & Maple syrup
  • Hot cakes $13.00
    • 3 hot cakes served with bacon, banana & maple syrup
  • Nachos $9.00
    • served with salsa, cheese, beans & sour cream
  • Hot chips $5.00
  • Toasted Bagel $10.50
    • with salmon & cream cheese
Cargo Bar

Cargo Bar

location

Address

359 Lincoln Road, Addington, Christchurch, Canterbury, 8024, New Zealand

phone

Phone

033389106

clock

Opened hours

Monday: 8:30 AM – 3:00 AM, Tuesday: 8:30 AM – 3:00 AM, Wednesday: 8:30 AM – 3:00 AM, Thursday: 8:30 AM – 3:00 AM, Friday: 8:30 AM – 3:00 AM, Saturday: 8:30 AM – 3:00 AM, Sunday: 8:30 AM – 3:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Gastropub , Kiwi , New Zealand , Pizza , Pub Food , Spanish

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Validated Parking ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Television ,  Groups ,  Nightlife ,  Bar ,  Lunch ,  Seating ,  Highchairs Available ,  Drinks ,  Brunch ,  Street Parking ,  Free Wifi ,  Cards accepted ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
359 Lincoln Road, Addington, Christchurch, Canterbury, 8024, New Zealand