Cargo Bar in Christchurch Menu

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Scottish Oats $14
- Banana rolled in cinnamon sugar, topped with coconut crunch
Chai Spiced Oats $14
- Vanilla poached apples, kawakawa re raisins and toasted almonds
Bacon and Eggs $13.5
- Any style with crispy bacon on toasted french batard
Breakfast Burrito $13.5
- Tortilla filled with scrambled eggs, havarti cheese, housemade beans served with sour cream. Add bacon: $4
Creamy Mushrooms $15.5
- Field and button mushrooms in a rich tarragon marsala cream sauce with a crispy battered mushroom and shaved parmesan. Add bacon: $4
Corned Beef Hash $18
- With bacon and mushroom bits, crushed potatoes, poached egg and hollandaise
French Toast $17
- Coated in vanilla sugar, with poached apple, lime mascarpone and salted caramel sauce. Add bacon: $4
Savoury Mince $17
- A good old fashioned kiwi classic ser ved in a rich sauce on toast with a fried egg & crumbed potato balls
Power Breakfast $14.5
- 3 eggs scrambled, Ora king salmon, sauteed spinach and truffle oil. Add wholegrain toast: $3.5
Steve's Stack $16
- Potato cake with baby spinach, field mushrooms, hashbrown and poached egg with hollandaise. Add bacon / Ora king salmon: $4
Smoked Salmon Hash $19
- Ora king salmon, Crushed potatoes, baby spinach served with poached eggs and hollandaise
Eggs Benedict $18.5 / $19.5 / $16.5
- Poached eggs, battered spinach, hashbrown and hollandaise served on a toasted french batard. Bacon / Ora king salmon / Creamy mushrooms
Big Breakfast $21
- Eggs any style, housemade bratwurst, streaky bacon, sauteed mushrooms, housemade beans and hash browns

Field mushrooms $4
Streaky bacon $5
Tomatoes $4
Housemade beans $4
Any style egg $2
Hash Browns $4
Ora king salmon $6
Buttered spinach $4
Housemade bratwurst $6
Hollandaise $2.5

Soup De Jour $12.5
- Hearty soup made with fresh seasonal ingredients, served with bread of the day
Seafood Chowder $16.5
- Classic creamy style seafood soup, with mussels, sh, salmon and prawns served with garlic bread
Salmon Nicoise $23
- Potato, tomato, olives, boiled egg, capers and horseradish mayo
Angus Beef Gnocchi $22.5
- With sautéed eld mushrooms, rocket, peas and parmesan nished with jus and true oil
Gyors – Greek Style Pitas $19 / $19 / $16
- Hummus, red onion, lettuce, feta and couscous nished with a herb yoghurt dressig. Braised lamb / Pan fried chicken / Mexican black bean patty with sour cream and salsa
Lamb Ragout $24
- Served with brown rice and quinoa with tomato, mint and feta salad
Pulled Pork Soft Shell Taco $19
- With peanut slaw, smokey mayo and curly fries
Green Thai Curry $19.5
- Chicken and prawn curry served with fragrant rice
Steak Sandwich $23
- 150g Porterhouse stacked with lettuce, tomato, mustard, roasted mushrooms, fried egg, jalapeño mayo and curly fries
Chicken Caesar Salad $19
- Crumbed chicken tenders on a bed of cos lettuce, crispy bacon, parmesan & anchovy dressing topped with a soft poached egg & buttered croutons
Chef's Special $19
- Ask your server for today’s special

Chunky Fries $8.5
Curly Fries $9
Aioli $2.5
Kumura Fries $9
Hollandaise $2.5
Garlic Bread $9
Sour Cream $2.5

Belgium Chocolate Brownie $4.5
Mixed Berry Friand $3.8
Ginger Crunch $4.2
Chocolate Tan Slice $4.2
Cheesecake of Day $7.5
Apple + Macadamia Cake $6

Nearby Sample Menus

Farmhouse breakfast $15.00
- Two poached eggs stacked upon oven roasted field mushrooms, bacon, hashbrowns, sausage, tomatoes and wholegrain toast
Meringue roulade $12.00
- Your wait staff will advise you of today's flavour
Caesar salad $16.00
- Traditional caesar salad tossed with bacon, croutons, anchovies, parmesan and the Taverns own dressing, topped with an egg
Hokey pokey and chocolate cheesecake $12.00
- Served with hokey pokey ice cream
The combo $16.00
- Cheesecake, apple pie and meringue roulade
Lamb shank pie $23.00
- Shank braised in a rich casserole, covered with puff pastry and served with creamy mash potato and minted peas
Steak sandwich $12.00
- 150g ribeye on focaccia with lettuce, onions, cheese, tomato and egg to top it off
Add chicken $3.00

Chicken S $8.5 / L $12
Sambosa $5
Nandagh Kabab Mixed. Salad, Drink S $9 / L $13
Spaghetti S $8.5 / L $12
Chalaw Halve Lamb, Salad, Drink S $11 / L $15
Naan $3
Barger $6
Qabili Palau Chicken, Salad, Drink S $12 / L $16

CAPRICCIOSA $24.00
- pepperoni, salami, prosciutto and kalamata olives
FLAT BREADS, RED ONION, PARMESAN, SEA SALT AND OLIVE OIL $15.00
AGED HEREFORD BEEF BURGER $25.00
- with bacon, tomato, cheese, lettuce and fries
TUNA TATAKI $20.00
- on pickled cucumber avocado, sour cream dressing
FREE RANGE VENISON $37.50
- dauphinoise potato, kumara, puree, red cabbage, pistachio crumb, white truffle oil.
FISH OF THE DAY $36.00
SICHUAN PEPPERED PRAWNS $17.50
- hallots and aioli
SEAFOOD AND SAFFRON CHOWDER $16.50
- with fresh seafood and grilled ciabatta

Potato Fritter $0.70
Crabstick $2.00
Vegetarian roll $2.70
Plain Donut $2.00
Crumbed Blue Cod Fillet $6.50
Cheese $4.20
Crumbed Red Cod Fillet $4.50
Corn Fritter or Bacon & Corn $2.00

4x Large Chicken Satay Sticks $10.00
Vegetarian $14.00
Vegetables $3.00
Yellow Curry
- Meat cooked with coconut milk, potato, onion and yellow curry paste.
Hot and Spicy Noodle (Pad Khee Mow)
- Stir fried rice noodle with chilli, onion, basil paste and season vegetables.
Spicy Chicken Lemongrass
- Stir fried meat with Thai herbs and seasonal vegetables, lime juice and tom yum paste.
Sweet and Sour
- Stir seasonal vegetables and Sweet and Sour sauce.
Cashew Nut
- Stir fried meat with garlic; seasonal vegetable. onion and on top with cashew nut.

Saagh Murg $12.00
Chloe Bhatura $12.00
Momos $8.50
- A must try! – Steamed dumplings. Available in Chicken or Cottage Cheese and Vegetables.
Prawn Jalfrezi $15.50
Aloo Tikki $8.50
- Pan fried small potato cakes served with chutneys.
Chicken $9.50
Chicken Chow Mein $15.00
Tandoori Prawns $16.90
- 8 tasty prawns

Garlic Bread - Crispy Toasted and smothered with garlic and herb butter. $9.50
Chilli Lime Open Chicken Sammi - Lemon scented chicken on toasted garlic foccacia with charred courgettes, flame roasted capsicum and aioli. With Brie cheese & Streaky Bacon and Sweet Corn Sour Cream. $20.50
Lavish Seafood Chowder - Thick and creamy Seafood Chowder, Served with toasted croutons. $15.50
Foccacia Melt - Cream cheese, sweet cranberries, tender chicken and mozzarella on focaccia, Ovenbaked and finished with honey basil sauce and salad. $21.50
Today's Soup Creation - Tasty steaming hot brew served with toasted Bread. $13.50
Chicken Salad - Ripped lettuce with roasted cashews, ripe avocado salsa, crotons, and other goodies, bound with Italian vinaigrette and finished with tender grilled chicken and bacon. $19.50
Stuffed Mushrooms - Classic stuffed with Wulnuts, Sundried Tomatoes, Cream Cheese, Blue Cheese, Alone with Green Salad, Sweet Thai Chilli Sauce or Aioli Sauce. $15.00
Cheeky Tortilla - Trio of wraps with ripped lettuce, creamy avocado and chunky tomato salsa and pickles. Along with Marinated Chicken, sweet chilli and aioli. $15.50

Chocolate Fudge Brownie $10
Chicken 65 $15
- Boneless chicken with capsicum, onion and spices cooked in dark soy.
Mushroom Tikka $15
- Fresh mushrooms / cottage cheese traditionally cooked on tawa with capsicum, onion and spices.
Aloo Palak $17
- Potatoes cooked in spinach, cream and spices.
Fish Tikka $15
- Fish fillet marinated in lemon juice and baked in the Tandoor, served with mint sauce and fresh salad.
Lamb/Chicken Handi Meat $19.50
- Tender diced lamb cooked with fresh onion, ginger,garlic and tomatoes in Punjabi style.
Onion Bhajees (6 Pcs) $6
- Crispy onion fritter served with tamarind or mint chutney.
Prawn Kasmiri Masala $21
- Prawns cooked in a creamy mild gravy with nuts and sultanas.A popular royal delicacy of the very far north province of Kashmir.

Soup Festival $15.00
- A rich and spicy soup with pheasant, basil and shredded vegetables
Daily Cheese (75g) $16.00
- With Branston pickle, gherkin and lavoche
Southern Warehou $35.00
- Baked with parmesan on braised saffron rice with broccoli, asparagus and harissa
Gas Burnt Cream $12.00
- Sugar glazed lemon custard with hokey pokey ice cream
The Anti Vego $26.00
- Pumpkin and spinach tagliatelle with bacon and tomato ragout
Festive Pudding $14.00
- Steamed ginger sticky date pudding with cream and custard
Chicken Liver Parfait $16.00
- Baked creamy parfait served with mixed pickles, plum chutney and truffled melba toast
Marinated Olives $8.00
- A warmed selection

Deep fried fish fillet with sweet and sour sauce $21.00
Duck with tofu $12.00 / $14.50
- medium / large
Lemon chicken $16.80
Stir fried fish fillet with seasonal vegetables $21.00
Steamed whole fish of the day (subject to availability) From $35.00
Chicken nibbles $7.00
Deep fried fish fillet with spicy salt $21.00
Pork with hot chilli sauce $18.90

Scallops (warm) GF $16.00
- Pan fried served with pineapple salsa and bacon
Crumbed mozzarella (fried) $14.00
- Served with spicy plum sauce
Chicken wings (fried) $14.00
- Fried chicken wings tossed in homemade hot sauce
Pork belly (warm) GF $14.00
- Twice cooked served with apple slaw
Chicken bacon wrap $19.50
- Grilled chicken breast with bacon, mesclun, slaw and sweet chilli wrapped in a flour tortilla served with garden salad, fries and aioli
Makikihi fries (fried) GF $7.50
- Served with rosemary salt and aioli
Breads and dips (warm) $10.00
- Warmed breads with housemade seasonal dips
Ham and cheese pizza $9.50

Small $8.50
Spring Rolls $3.00
- Vegetarian available on order
Lemon Honey Chicken
Vegetarian Noodle Soup $7.00
Large $7.50
Chicken and Vegetables
Dinner B (For 4 Persons) $54.00
- 1 x 8 Fried Won Tons (with Sweet & Sour Sauce), 1 x Sweet & Sour Pork, 1 x Chicken & Vegetables, 1 x Beef Black Bean Sauce, 1 x Fried Rice or Noodles
Ma Po Tofu

Spicy wedges supreme
- Spicy wedges with grilles cheese and bacon served with sour créme and chilli sauce
Spicy wedges $8.00
- Served with sour creme and chilli sauce
Chicken nuggets and chips $8.00
- 6 chicken nuggets with chips and tomato sauce
Beef nacho $10.00
- Served with sour cream
Chips S$4/L$6
- Served with sauce and aioli
Seafood basket $10.00
- assortment of seafood snacks bites and chips

Tuna N/A
Italian Dressing N/A
Western Egg and Cheese N/A
Veggie Delite N/A
Sweet Onion N/A
Meatball N/A
Honey Oat N/A
Thinly Cut Ready Salted N/A

CAESAR SALAD
- cos lettuce, bacon, poached egg, croutons and parmesan
VEGETARIAN SALAD $14.50
- reek style with cucumber, tomato, red onion, olives, feta and our homemade balsamic dressing
TWO EGGS (FREE RANGE) ANY STYLE $9.50
- served with toast
HOMEMADE MUESLI $8.50
- served with fresh fruit and yoghurt
CAJUN CHICKEN BURGER $17.50
- seasoned chicken breast served on toasted freshly baked bread with brie, lettuce, tomato and garlic aioli, served with fries
EGGS BENEDICT $16.50
- two poached eggs, with bacon on toasted freshly baked bread and our homemade hollandaise sauce
FRESH FRUIT SALAD $8.50
- served with yoghurt
BLAT $16.50
- bacon, lettuce, avocado and tomato served on toasted freshly baked bread, served with fries

Cargo Bar

Canterbury > Christchurch > Cargo Bar

Address

359 Lincoln Road, Addington, Christchurch, Canterbury, 8024, New Zealand

Phone

033389106

Email

h@cargobar.co.nz

Opened hours

Monday: 8:30 AM – 3:00 AM, Tuesday: 8:30 AM – 3:00 AM, Wednesday: 8:30 AM – 3:00 AM, Thursday: 8:30 AM – 3:00 AM, Friday: 8:30 AM – 3:00 AM, Saturday: 8:30 AM – 3:00 AM, Sunday: 8:30 AM – 3:00 AM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Bar , Gastropub , Kiwi , New Zealand , Pizza , Pub Food , Spanish

Features

Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Validated Parking , Breakfast , Waitstaff , Takeout , Cash , Television , Groups , Nightlife , Bar , Lunch , Seating , Highchairs Available , Drinks , Brunch , Street Parking , Free Wifi , Cards accepted , Digital Payments , Serves Alcohol , Dinner , Outdoor Seating , Full Bar

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Cargo Bar in Christchurch Menu

Nearby Sample Menus

Cargo Bar

Canterbury > Christchurch > Cargo Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

359 Lincoln Road, Addington, Christchurch, Canterbury, 8024, New Zealand

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