Cargo Bar in Christchurch Menu

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Scottish Oats $14
- Banana rolled in cinnamon sugar, topped with coconut crunch
Chai Spiced Oats $14
- Vanilla poached apples, kawakawa re raisins and toasted almonds
Bacon and Eggs $13.5
- Any style with crispy bacon on toasted french batard
Breakfast Burrito $13.5
- Tortilla filled with scrambled eggs, havarti cheese, housemade beans served with sour cream. Add bacon: $4
Creamy Mushrooms $15.5
- Field and button mushrooms in a rich tarragon marsala cream sauce with a crispy battered mushroom and shaved parmesan. Add bacon: $4
Corned Beef Hash $18
- With bacon and mushroom bits, crushed potatoes, poached egg and hollandaise
French Toast $17
- Coated in vanilla sugar, with poached apple, lime mascarpone and salted caramel sauce. Add bacon: $4
Savoury Mince $17
- A good old fashioned kiwi classic ser ved in a rich sauce on toast with a fried egg & crumbed potato balls
Power Breakfast $14.5
- 3 eggs scrambled, Ora king salmon, sauteed spinach and truffle oil. Add wholegrain toast: $3.5
Steve's Stack $16
- Potato cake with baby spinach, field mushrooms, hashbrown and poached egg with hollandaise. Add bacon / Ora king salmon: $4
Smoked Salmon Hash $19
- Ora king salmon, Crushed potatoes, baby spinach served with poached eggs and hollandaise
Eggs Benedict $18.5 / $19.5 / $16.5
- Poached eggs, battered spinach, hashbrown and hollandaise served on a toasted french batard. Bacon / Ora king salmon / Creamy mushrooms
Big Breakfast $21
- Eggs any style, housemade bratwurst, streaky bacon, sauteed mushrooms, housemade beans and hash browns

Field mushrooms $4
Streaky bacon $5
Tomatoes $4
Housemade beans $4
Any style egg $2
Hash Browns $4
Ora king salmon $6
Buttered spinach $4
Housemade bratwurst $6
Hollandaise $2.5

Soup De Jour $12.5
- Hearty soup made with fresh seasonal ingredients, served with bread of the day
Seafood Chowder $16.5
- Classic creamy style seafood soup, with mussels, sh, salmon and prawns served with garlic bread
Salmon Nicoise $23
- Potato, tomato, olives, boiled egg, capers and horseradish mayo
Angus Beef Gnocchi $22.5
- With sautéed eld mushrooms, rocket, peas and parmesan nished with jus and true oil
Gyors – Greek Style Pitas $19 / $19 / $16
- Hummus, red onion, lettuce, feta and couscous nished with a herb yoghurt dressig. Braised lamb / Pan fried chicken / Mexican black bean patty with sour cream and salsa
Lamb Ragout $24
- Served with brown rice and quinoa with tomato, mint and feta salad
Pulled Pork Soft Shell Taco $19
- With peanut slaw, smokey mayo and curly fries
Green Thai Curry $19.5
- Chicken and prawn curry served with fragrant rice
Steak Sandwich $23
- 150g Porterhouse stacked with lettuce, tomato, mustard, roasted mushrooms, fried egg, jalapeño mayo and curly fries
Chicken Caesar Salad $19
- Crumbed chicken tenders on a bed of cos lettuce, crispy bacon, parmesan & anchovy dressing topped with a soft poached egg & buttered croutons
Chef's Special $19
- Ask your server for today’s special

Chunky Fries $8.5
Curly Fries $9
Aioli $2.5
Kumura Fries $9
Hollandaise $2.5
Garlic Bread $9
Sour Cream $2.5

Belgium Chocolate Brownie $4.5
Mixed Berry Friand $3.8
Ginger Crunch $4.2
Chocolate Tan Slice $4.2
Cheesecake of Day $7.5
Apple + Macadamia Cake $6

Nearby Sample Menus

2 Fish / 2 Hot Dog / 1 Meta Patties / 1 Scoop Of Chips / 2 Sausage / 1 Pineapple Ring
1/2 Chips $1.50
Prawns Crumb (1/2 Doz) $3.60
Chicken $4.80
Batter Sausage $2.50
1 Fish / 1 Hot Dog / 1 Scoop Of Chips / 1 Crabstick / 1 Pineapple Ring
Crab Stick $1.80
Plain Donut $2.00

Funghi $19.00
- Roasted mushrooms, blue cheese, onion confit, mozzarella
Caramelised Beetroot $19.00
- Feta, rocket, pinenuts, mozzarella
Crepes $17.00
- Fresh berries, banana and white chocolate mascarpone
Crispy Tofu Salad $18.00
- Mesclun leaves, courgette ribbons, carrots, coriander with sweet sesame dressing
Organic Eggs Any Way $14.00
- Two eggs, poached, fried or scrambled with slow roasted tomato and your choice of English muffin or 7 grain toast
Kedgeree $19.00
- Smoked fish, poached egg, basmati rice, curry spices, coriander with yoghurt
Huevos Rancheros $19.50
- Tortilla, red kidney beans, swiss cheese, scrambled eggs, jalapeño, rocket, salsa, avocado - Add sour cream $2.00
Soup of the Day $14.00
- With organic ciabatta

Short stack of 2 pancakes $11.50
Bizkits and Gravy $18.50
- Proper homemade southern buttermilk biscuits, light, fluffy, buttery, sausage country gravy from scratch with just a hint of pepper and spice. Topped with 2 fried eggs and a nice hoity toity microgreen salad. You are going to need a nap
All grilled sammies served with 8-bit fries N/A
Dinosaur Jr Eggs $6.00
- That's right, deviled eggs. Simple, classic and out of this world. We'll start you with 6
The Perfect meal $16.00
- A half order of any of our sandwiches and any of our sides - Choose your own adventure
Renegades of Hash $18.50
- hashbrowns sauteed with mushrooms, peppers, onions, blackened corn and spicy habanero grilled tofu then topped with salsa verde, fresh pico de gallo, guacamole and served with fresh corn tortillas and black beans
Locked and Loaded $10.00
- Twice cooked potato skins loaded with cheese, bacon and spring onions plus some secret spices. Served with sour cream and sweet chilli sauce
Rock Around the Cluck $19.50
- Chicken, fried steak, tender top sirloin steak with a delicious country fried crust. Topped with our creamy sausage gravy and served with a side of crispy hashbrowns and 2 eggs how you like them

Gritted Canterbury Steak sandwich with streaky bacon, onion jam, chimichurri, soft leafs. French fries and aioli $19.00
Ouinoa falafel wrap with hummus, smoked yogurt, cucumber, lettuce and tomato salsa $9.00
Puhoi Old Barn Brie with lavosh dried pear, pickled red onion and olives $14.00
Kids pack with mini ham and cheese roll, biscuit, dried fruit and juice $9.00
Salad greens, hazelnuts, currants and radish side salad $6.00
Local beef and Kapiti cheddar pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
Chicken pretzel roll with garlic aioli, soft weens, cheese and cucumber $9.00
Hot smoked Akaroa salmon with house pickled beets, horseradish creme fraiche, avocado, chives, croute and soft herbs $22.00

Veggie Mayhem $18.50 / $9.00
- Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
Serpent $18.50 / $9.00
- Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
Prawn Horns $7.50
- 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip
Gluttony $16.00 / $8.00
- Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
Churros $4.00
- 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip
Green Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
Veggie Grimm $18.50 / $9.00
- Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary (Double / Snack)
Chocolate Gelato $5.00
- Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love

Assorted NZ cheeses with fruit and nuts $20.50
Crispy fried calamari $18.50
- Greek style salad / feta cheese & aioli dip
Market fresh soup of the day $9.50
Pear & red currant tart / sauce anglaise/vanilla bean ice cream $13.00
Baked scallops $21.50
- with saffron, orange & ginger crust set on sauteed chard
Crispy fried calamari $18.50
- Greek style salad / feta cheese & aioli dip
Open bean & lentil burger $27.50
- with crispy onion rings / beetroot chips in gluten free bun
Grilled lamb cutlets $28.50
- filled paratha / yellow lentil dahl / yoghurt dip

Pulled Pork Carnitas $14.10
Taco
Tortilla Chips & Salsa Bar $5.00
Double Decker Mince Taco $13.50
- Soft flour tortilla layered with traditional pinto beans then wrapped around a crispy shell. Filled with our famous seasoned mince and topped with guacamole
Longboard Taco Salad $15.10
- Pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole
Fajita Veggies with Guac (two $10.50) $5.50
Salad Bowl
Macho Burrito $17.50
- Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole {Mini $13.50}

SOUP OF THE DAY $12.50
- with toasted bread roll
FISH & CHIPS P.O.D
- beer battered fish and thick-cut fries see specials board
KIDS SUNDAE $4.00
- your choice of chocolate, caramel or strawberry toppings
ROAST VEGETABLE STACK $19.50
- served on polenta bread with roast capsicum coulis
DUNSANDEL DELUXE BURGER $21.50
- 150 gm Angus beef stacked with bacon, fried egg, tasty cheese and onion rings served with thick cut fries
FISHERMAN'S BASKET $17.00
- prawn twisters, tempura fish bites, crumbed mussels and squid rings served with thick cut fries
STICKY DATE PUDDING $12.00
- freshly steamed sticky date pudding served with vanilla bean ice cream
CHICKEN PARMIGIANA $23.50
- served with gourmet roast potatoes and seasonal vegetables or garden salad

MIXED PLATTER $15.00
- Brie, olives and pesto, served with toasted ciabatta (V)
TOASTED MUESLI $8.00
- Toasted muesli, natural yogurt & poached fruit (V)
SEARED SALMON & GREEN PEA RISOTTO $23.00
- Seared salmon fillet, rocket, parmesan, preserved lemon and green pea risotto (GF)
BATTERED FISH GOUJONS $13.50
- Two battered fish goujons, served with salad, fries & tartare sauce (GF), (DF)
SOUP OF THE DAY $12.00
- Freshly made soup of the day, served with toasted ciabatta. Please check our specials board.
We have a good selection of sweet items and savoury items available in our chilled cabinet. Please see counter staff to make your choice.
LEMON MULTI-SEED WAFFLES WITH ROASTED APPLE $18.00
- Lemon multi-seed flourless waffles served with roasted apple, mixed berries, natural yogurt & maple syrup (V)
OVEN BAKED FRITTATA $17.50
- Chorizos, free range eggs, potato, tomato, capsicum, feta, red onion, Italian parsley (GF)

Jeera Chicken $14.99
- Cooked with ginger and garlic, tomato and dry kasoori methi and spices
Shrimp Malabari $15.99
- Shrimp cooked with onions, capsicum in cashew and coconut cream
Mango Chicken $15.50
- Tender chicken with mango sauce, cream and cashewnuts
Paddi Dal (Dal Makhani) $14.00
- Black lentils and kidney beans coked well and finished with seasoning
Butter Chicken $14.99
- Chicken cooked the Tandoor way finished the curry way, with cream, cashews and spices
Tandoori Chicken $10.00/$18.00
- Chicken marinated overnight and traditionally cooked in Tandoor (Half/Full)
Chicken/Lamb Posht $14.99
- Chicken or lamb sauteed in onion, ginger, garlic, fresh coriander, tomato, then cooked with poppy seeds and spices
Chicken/Lamb Jhalfrezi $14.99
- Chicken or lamb cooked in tomato sauce with seasonable vegetables and tomato ketchup and chilli sauce

Hotplate Sesame Ginger Delight $16 Small / $24 Large
- Sliced lean bean curd with ginger and sesame oil on steamy hotplate
Beijing Stewed Roast $12 Reg / $18 Lge
Red Roasted Sesame Soy Chips and Veggy $12 Reg / $18 Lge
Hotplate Sweet and Sour Chop $16 Small / $24 Large
- Crispy Mienjin with diced pineapple, cucumber sauce and cashew nuts on hotplate
Tomyum Mushroom Soup $4.50 Single / $9 Double
Claypot Tomyum Rolls
- Crispy rolls with tomato, tomyum sauce and veggy sauce in claypot
Braised Eggplant in Soy Sauce $12 Reg / $18 Lge
Sticky Rice with Seaweed $4.50

Tandoori Prawns (8 pieces) $14.00
- Prawns marinated, grilled in the tandoor, with a hint of lemon & carom seeds.
Lamb Anarkali $16.50
- Lamb marinated in pomegranate, cooked in ginger, garlic & spices.
Palak Paneer $14.50
- Indian cottage cheese (paneer) cooked with spinach, extra garlic & ginger.
Prawns Pakora (8 pieces) $14.00
- Prawns dipped in mixed spices & chickpea flour, deep fried in cholesterol free oil served with mint chutney.
Cucumber Raita $3.00
Garlic Naan $4.00
- Leavened bread sprinkled with crushed garlic baked in tandoor.
Paneer Tikka (5 pieces) $12.00
- Soft, juicy chunks of Indian cottage cheese marinated in tandoori masala & cooked in tandoor with chunks of capsicum, onion & tomato.
Cheese & Garlic Kulcha $5.00
- Leavened bread stuffed with mixture of garlic, cheese & spices.

Honey Oat N/A
Sweet Onion N/A
Carrot N/A
Ranch N/A
M&M N/A
Wrap N/A
Avocado Toasties N/A
Turkey N/A

Smoked Eel Nigiri $14
Iki Mata $16
- Chilled salad of marinated (no, not cooked with heat) monk fish, kafr lime, hint of chili, crisp shoots, coconut sorbet and lime espuma
1/2 Bamboozle Beijing Duck $42
- 1. Eat the skin by dipping it in a salted black doris plum sauce then sugar, we call it ‘Duck candy’. 2. Wrap the meat with your choice of 5 spice duck stuffing sauce, hoisin or chili mayo with crisp vegetables or fruits. 3. Finish with warm brandy and duck stock shooter.
Cumin Garlic Lamb (3 Skewers) $14
Chilled Pickled Vegetables $8
Camembert & Quince Jelly $14
- rolled in chopped hazelnut
Extra Pancakes For Duck $4
‘Saliva’ Chicken $16
- Hot spicy sauce, sichuan pepper, tahini and crunchy sprout salad

Akaroa Salmon $35.00
- Grilled salmon fillet, fresh salsa Verde, on a prawn risotto
Devour Venison Leg $38.00
- Spiced whiskey jus, mustard leaf salad, nuts, orange segments and smoked pumpkin
Chicken and Chips $8.00
- Four chicken nuggets, chips and small salad
Vegetarian Crepes $32.00
- Gluten free crapes filled with spinach, pumpkin and feta on a broth of red onions, olives and red wine
Rump Steak 450g $32.00
Fruit Bowl $12.50
- Seasonal Fruit served with Thick and Cream yoghurt and berry coulis
Crunchy Chicken Open Sandwich $15.00
- Crunchy chicken tenders and bacon on garlic ciabbata bread with lettuce, tomato, Aioli & BBQ served with fries
Pasta of the Day $17.00
- Chef’s choice of freshly made pasta

Cargo Bar

Canterbury > Christchurch > Cargo Bar

Address

359 Lincoln Road, Addington, Christchurch, Canterbury, 8024, New Zealand

Phone

033389106

Email

h@cargobar.co.nz

Opened hours

Monday: 8:30 AM – 3:00 AM, Tuesday: 8:30 AM – 3:00 AM, Wednesday: 8:30 AM – 3:00 AM, Thursday: 8:30 AM – 3:00 AM, Friday: 8:30 AM – 3:00 AM, Saturday: 8:30 AM – 3:00 AM, Sunday: 8:30 AM – 3:00 AM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Bar , Gastropub , Kiwi , New Zealand , Pizza , Pub Food , Spanish

Features

Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Validated Parking , Breakfast , Waitstaff , Takeout , Cash , Television , Groups , Nightlife , Bar , Lunch , Seating , Highchairs Available , Drinks , Brunch , Street Parking , Free Wifi , Cards accepted , Digital Payments , Serves Alcohol , Dinner , Outdoor Seating , Full Bar

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Cargo Bar in Christchurch Menu

Nearby Sample Menus

Cargo Bar

Canterbury > Christchurch > Cargo Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

359 Lincoln Road, Addington, Christchurch, Canterbury, 8024, New Zealand

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