Carrello Del Gelato in Wellington Menu

Carrello Del Gelato in Wellington has no menu available, but can choose from many other options such as Vienna Sourdough or Watties Baked Beans from The Pub. Kebabs on Queen offers many options including Chicken Kebab and Lamb Kebab. Istanbul Istanbul includes a wide range like Mix Dip Plate or -Combination of dips served w bread. Garlic Bread and Bread and house made dips from . The Windmill Bar Cafe offers Spices Eastbourne and MIXED PLATTER FOR TWO.

Nearby Sample Menus

Fisherman's Table (sample menu)
  • Shrimp Cocktail $8.80
    • With cocktail sauce
  • Pavlova $8.20
    • An old kiwi favourite, served with kiwifruit and passionfruit sauce
  • Fresh Fish $15.95 Light / $23 Main
    • Choose from pan fried, crumbed and deep fried or mornay. Please check the specials board for today's fish.
  • Pan Fried Chicken Breast $15.95 Light / $21 Main
    • With almond and apricot sauce
  • Scallops $19 Light / $26 Main
    • Deep fried or mornay
  • Chocolate Mud Cake $8.20
    • A decadent dessert served with chocolate sauce, vanilla ice cream and freshly whipped cream.
  • Hot Beef and Avocado Salad $15.95
    • With crispy noodles and salad greens
  • Crumbed Mushrooms $15.95
    • Filled with beef, ginger and spices, served on rice with sweet and sour sauce
The Supply Room Paremata (sample menu)
  • CREAMY SEAFOOD CHOWDER 12.50
    • SERVED IN A FRESH BAKED BUN
  • FISH & CHIPS 24.50
    • PREMIUM FISH IN BEER BATTER W CHUNKY SUPPLY ROOM MADE TARTARE SAUCE, STEAK FRIES & SALAD
  • ANGUS BEEF BURGER 20.50
    • BACON, BEETROOT, SWISS CHEESE, ONION RINGS, SALAD GREENS & TOMATO RELISH & A BASKET OF FRIES
  • BEEF BRUSCHETTA 9.00
    • STRIPLOIN RUBBED IN PAPRIKA, GRILLED & SERVED ON BRUSCHETTA, TOPPED W CARAMELISED ONION & BEARNAISE SAUCE
  • CRUMBED SCHNITZEL 21.00
    • SERVED W FRIES, GREEN SALAD & RED WINE JUS
  • NON-TRADITIONAL CAESAR SALAD 19.50
    • CHICKEN MARINATED IN CORIANDER AND GARLIC W PREMIUM STREAKY BACON, COS LETTUCE CRISPY TORTILLA STRIPS W DRESSING INFUSED W A SUBTLE ANCHOVY OIL TOPPED W POACHED EGG
  • MUSSELS 9.90
    • FRESH GREEN LIPPED MUSSELS IN A RICH LAKSA BROT
  • B.L.A.T w SMALL FRIES 13.50
    • BACON, LETTUCE & AVOCADO W TOMATO ON TOASTED CIABATTA
Golding's (sample menu)
  • PARMA $24.00
    • fresh tomato sauce, mozzarella rocket prosciutto parmesan + balsamic glaze
  • PRETZELS $4.00
  • INFERNO $19.00
    • fresh tomato sauce, mozzarella, chillies, pepperoni sausage, olives, anchovies+ oregano
  • CALABRESE $19.00
    • fresh tomato sauce mushrooms, olives salame, chilli + mozzarella
  • PAESANA $19.00
    • olive oil garlic roasted potatoes, pancetta, rosemary, mozzarella
  • POLLO $19.00
    • cream sauce, mozzarella, smoked chicken, mushrooms+ avocado
  • CARNE $19.00
    • fresh tomato sauce, mozzarella salami ham + pepperoni sausage
  • ORTOLANA $19.00
    • fresh tomato sauce, mozzarella, zucchini, capsicum, egg plante + red onion
The Blue Belle Cafe (sample menu)
  • BREAKFAST BURITTO $16.00
    • scrambled eggs, hash browns, bacon, fresh tomato and avocado all grilled in a flour tortilla
  • TUTTI FRUITI $10.00
    • freshly sliced fruits served with natural yoghurt and honey
  • THE BELLE BURGER $16.00
    • a classic Kiwi beef burger with beetroot, egg, relish, aioli and salad, served with steakhouse fries
  • Bacon, grilled banana and maple syrup $5.00
  • Pikelets with cream and jam $3.50
  • Boysenberry Compote and whipped cream $4.00
  • STEAKHOUSE FRES $5.50
    • served with garlic aioli and tomato sauce
  • NACHOS $15.00
    • baked Mexican corn chips topped with cheese, chilli beans, avocado, sour cream and salsa with beef or chicken
Tandoori Nights (sample menu)
  • Poppadoms $0.50ea
  • Beef Jalfrezi $15.00
    • Tender beef cooked with fresh vegetables tempered with coriander seeds.
  • Navratan Korma $12.50
    • Seasonal vegetables cooked in a creamy cashew nut sauce,
  • Prawn Masala $17.00
    • Prawn in onion and capsicum sauce with tomatoes
  • Fish Vindaloo $17.00
    • Fish pieces cooked in red chilies, herbs and vindaloo paste.
  • Fish Madras $17.00
    • Fish cooked with ground spices and coconut cream
  • Lamb Dalcha $16.00
    • Yellow lentils and lamb pieces cooked in selected ground spices and garlic
  • Mango Chutney $2.00
Nudel (sample menu)
  • 14. SEAFOOD BUSTER $14.90
    • Bokchoy, Spring onion, Onion, Carrot, Fish Ball, Shrimps, Squid, Prawn, Surimi
  • 10. VEGETARIAN OYSTER NOODLES/RICE $11.50
    • Bokchoy, Spring onion, Onion, Cauliflower, Carrot, Broccoli and Tofu
  • 24. HAI NAN FRIED RICE $11.50
    • Cabbage, Beans, Spring onion, Onion and Chicken
  • 11. BEEF UDON $11.50
    • Bokchoy, Spring onion, Onion and Beef
  • 22. Roast Pork $31 Per Kg $16-500g
  • 22. YANG CHOW FRIED RICE $11.50
    • Cabbage, Beans, Spring onion, Onion, BBQ Pork and Shrimp
  • 16. ROAST DUCK noodles $12.50
    • Bokchoy, Spring onion, Onion, Carrot and Roast Duck
  • 43. MINCED PORK BUN $3.50/ea
Majestic Cuisine (sample menu)
  • Spring Rolls (Pork or Vegetarian) / BBQ Pork Buns $5.00
  • Spiced Shredded Chicken H $25 / W $48
  • Snow Peas with Chinese Sausage & Pork Seasonal
  • Crayfish with Ginger and Spring Onions / Crayfish Baked in Cheese / Crayfish with Eie Mein / Hot and Spicy Crayfish Seasonal
  • Hot and Spicy Tripe and OX Tongue $28.00
  • Sweet Corn Soup with Fish Maw and Chicken (Pre-order required) $60.00
    • Serves 6-8 people
  • -Combination or Shrimp $20.00
  • -Entree Deep Fried Spring Rolls, Steamed Pork Dim Sims, Steamed Prawn Dumplings, Deep Fried Won Tons
Little Beer Quarter (sample menu)
  • Salt & Pepper Hopped Calamari $9.50
    • with citrus aioli
  • LBQ Nachos
    • corn chips with jalapenos, melted cheese, fresh salsa, guacamole and sour cream
  • Cheeseboard $14.00
    • Aged cheddar with oatcakes, chutney, and olives
  • Pizza Bread $9.50
    • sundried tomato and feta or garlic and parmesan pizza bread
  • Open Steak Sandwich $20.00
    • sirloin steak, vintage cheddar, beer-braised onions, chili jam masculine and Panhead Port Road Pilsner aioli with fries
  • The LBQ Platter $22.00
    • create your own platter from our snack menu three choices
  • Arancini $12.50
    • Bocconcini Stuffed basil pesto risotto balls with Panhead aioli
  • Crispy Wings $12.00
    • crispy chicken wings tossed in hot sauce, smoky BBQ sauce or salt served with Panhead Port Road Pilsner aioli (8 wings)
Athena Fish Shop (sample menu)
  • CHICKEN FRITTER $2.50
  • MUSSEL FRITTER $2.50
  • STEAK BURGER $7.50
  • CHICKEN NUGGET $0.80
  • 10 FISH + CHIPS(3 scoops) $39.50
  • APPLE TURNOVER $2.20
  • HASHBROWN $1.20
  • VEGE ROLL $2.50
Thanh Giong Ph (sample menu)
  • Vegetarian Salad $14.00
  • Fried Tofu With Vermicelli And Salad $14.00
  • Vietnamese Chicken Cari On Rice With Naan $15.00
  • Special Van Dinh Duck Salad $19.00
  • Summer Rolls $7.00
  • Tofu And Vegetable On Rice $14.00
  • Beef Vietnamese Sandwich $10.00
  • Spicy Hue Traditional Beef Vermicelli Soup $16.00
Sahara Cafe (sample menu)
  • Mixed $10.00
  • Hummus $1.00
  • Saroupa chicken $21.50
    • Marinated pieces of chicken breast aromatised with middle eastern spices, sauteed with potatoes and capsicum, served with tomato salsa, rice salad hummus, tabouli and pita bread.
  • Sahara taua $21.00
    • Pieces of chargrilled lamb with lightly fried eggplant and capsicum, served with tomato salsa, rice, salad, hummus, tabouli and pita bread.
  • Mixed meze $22.00
    • A vegetarian selection of dips, falafel, eggplant and zucchini, served with salad sauce and a basket of pita bread.
  • Arba ello $22.50
    • Tender chicken breast stuffed with ham, braised in white wine,served in a creamy herb sauce with salad, hummus and tabouli.
  • Cheese $1.00
  • Zaziki $1.00
Artcraft Bakery (sample menu)
  • Savouries $1.40
  • Mince $4.20
  • Chicken $4.20
  • Long Sausage Rolls $3.40
  • Sausage Rolls $2.00
  • Sausages $1.80
  • Steak & Cheese $4.20
  • Bacon & Egg $4.20
Louis Sergeant Sweet Couture (sample menu)
  • SALMON TARTARE GF $22.00
    • Salmon Tartare Diced salmon fillet seasoned with fresh herbs served with horseradish creme fraiche
  • L'OEUF BROUILLE $18.00
    • scrambled eggs served with warm ham off the bone, mesclun, fresh herbs and buckwheat bread
  • CAROTTE GF $14.50
    • spheres made with carrot and cumin mousse, glazed with carrot jelly & served with a carrot and ginger foam, rosemary crumbled and a slice of bread Bayonne ham
  • LE PLATEAU DE FROMAGES small$19.00/large$35.00
    • selections of French cheese served with seasonal homemade condiments and warm bread fresh out of the oven
  • BRUSCHETTA DE L'ETE $17.00
    • buckwheat bruschetta served with tomatoes infused with fine olive oil, fresh basil and buffalo mozzarella, drizzled with Modena balsamic vinegar
  • PORK RILLETTES $14.00
    • house-made served with warm fresh bread French gherkins our own tangy mustard
  • BRIOCHE PERDUE $18.00
    • homemade traditional brioche topped with caramelized banana and crispy Bayonne ham, served with brioche mousse spheres with a dark chocolate glaze creme fraiche and mixed berry compote
  • DUCK FAT SAUTEED POTATOES $9.00
    • served with truffle oil mayonnaise
Hollywood Bakery & Espresso (sample menu)
  • Breakfast #4 n/a
    • Egg Omelette
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #2 n/a
    • Big Breakfast
Charlies Cafe (sample menu)
  • Scrambled Eggs & Bacon on Toast N/A
  • Tomato or hash brown $2.00
  • Kids Chicken & Chips $8.00
  • Wedges $13.00
    • w bacon, cheese, sweet chilli & sour cream
  • Garlic Mushrooms $12.50
    • w toast
  • BBQ Pulled Pork Ciabatta $19.50
    • w fried egg & Apple slaw, served w wedges
  • Boiled Eggs $5.00
  • Eggs Benedict $17.00
    • w bacon, smoked salmon or spinach
Carrello Del Gelato

Carrello Del Gelato

location

Address

228 Oriental Parade, Oriental Bay, Wellington, Wellington, 6011, New Zealand

phone

Phone

048913827

email

Email

shop@nzgelato.co.nz

clock

Opened hours

Monday: 11:00 AM – 6:00 PM, Tuesday: 11:00 AM – 6:00 PM, Wednesday: 11:00 AM – 6:00 PM, Thursday: 11:00 AM – 6:00 PM, Friday: 11:00 AM – 8:00 PM, Saturday: 10:00 AM – 8:00 PM, Sunday: 10:00 AM – 6:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert , Fast Food , Ice Cream

features

Features

Takeaway ,  Bar Not Available ,  Quick Bites ,  Seating

Location
228 Oriental Parade, Oriental Bay, Wellington, Wellington, 6011, New Zealand
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