Caucus Restaurant & Bar in Wellington Menu

ENTREE ENTREE
  • Bread and Dip $12.00
    • Artisan with dip and olive oil
  • Lamb Shoulder Spring Roll $14.00
    • Served with minted pea puree, feta cheese and red wine jus.
  • Winter Fritter $13.00
    • Red quinoa, bulgur wheat and pickled red cabbage fritters with honey and creamy goat cheese.
  • King Fish Sashimi $14.00
    • Alfalfa salad, pickled ginger and bean, balsamic caviar, wasabi and soy sauce.
MAIN MAIN
  • Line Caught Fish $32.00
    • Tarragon couscous with dried bonito flake, prawn wonton, lemon and cardamom glaze, squid ink tuile, roast fennel, cloudy bay clams.
  • Duo of Duck $33.00
    • Spiced beetroot puree, broccoli and blue cheese puree, baby carrot crisp and grilled asparagus, duck pompom with burnt orange dressing, red wine jus
  • Eye Fillet 180g $38.00
  • Rib Eye 200g $36.00
    • Truffle mash potato, prosciutto wrap potato cylinder, mushroom medley, apple cider celeriac puree, chestnut puree, braised short rib, baby carrot, red wine jus
  • Spinach and Beetroot Risotto $29.00
    • Pistachio creme fraiche, roast beetroot, parmesan cheese, balsamic confit baby onion.
SIDE SIDE
  • Garden Salad $7.00 bowl
  • Mash Potato $7.00 bowl
  • Grilled Asparagus with Orange Dressing $7.00 bowl
  • Steam Vegetable $7.00 bowl
  • Beer Battered Fries $7.00 bowl
DESSERT DESSERT
  • Petit Four $12.00
    • Macaroon, Port wine chocolate truffle, mini tartlet
  • Trio Berries $15.00
    • Creamy white chocolate strawberry sandwich, lemony berrynade, blueberry mascarpone.
  • Frozen Delight $12.00
    • Ice cream trio of the day
  • One $15.00
  • Two $19.00
  • Three $24.00
  • Cheese Board

Nearby Sample Menus

Gerry's Charcoal Chicken (sample menu)
  • Gravy $2.70 / $5.00
    • regular / large
  • 1/4 chicken $7.20
  • 1/4 chicken meal $11.80
  • 2 chicken schnitzels $15.00
  • Lamb meal $11.80
  • 1/2 chicken meal $15.00
  • 8 fillets and chips $40.40
  • Fish Dinner with Veges $14.60
    • served with roast potatoes, peas, corn, carrots & gravy
Johnsonville Fish Supply (sample menu)
  • Spring Roll $ 2.90
  • Genuine Paua Fritter $ 6.00
  • Potato & Veg Roll $ 2.80
  • Banana Fritter $ 2.40
  • Fillet Crumbed/Battered $ 7.60
  • Paua Fritter $ 2.40
  • Bacon Fritter $ 2.40
  • Meat Patty $ 2.40
Hop Garden (sample menu)
  • Aged Cheddar, Ripe Brie & Whitestone Blue Small $22 Large $35
  • Olive Bowl $8
  • Steamed Fruit Pudding $12
  • Burger with House $22
  • Cumin Cauliflower, Tzatziki, Harissa & Dukkah $12
  • Trio of House $12
  • Medley of Olives $9
  • Crispy Fried Chicken & 'Slaw $12
Supremo Take Outs (sample menu)
  • SUPREM0 VEGETARIAN $7.80
    • Supremo 100gm vegetarian spinach and pumpkin patt, fresh salad, tomatoes, cheese, pineapple
  • Scallops (large) $1.90
  • Battered Mussels (Large Green Shell) $1.00
  • Battered Fish $3.50
  • Potato Fritter $0.90
  • Pineapple Fritter (large) $1.90
  • Cheese $1.50
  • SUPREMO FISH $7.50
    • crumbed or battered fish, fresh salad, tomatoes, tartare sauce
Brooklyn Deli (sample menu)
  • Kaiserschmarrn $14.50
    • "Emperor's Pancake" shredded, caramelized Crepes Souffle & Plum Compote
  • Mushroom Skewer , Crostini & Coriander Yoghurt
  • Bread to accompany $2.5 per serve.
  • The Deli Platter $22.50
    • An assortment of our charcuterie cheeses, dips & olives
  • Wiener Schnitzel $22.50
    • Tenderized Pork, hand pounded, breaded & lightly fried golden, Potato Salad & Lingonberry Sauce
  • Avocado, Feta, Mint Mash & Poached Eggs $16.00
    • On Rye Sourdough
  • Bratwurst $18.50
    • Sauerkraut & Mash
  • Wiener Schnitzel $22.00
    • Tenderized pork, hand pounded, breaded & lightly fried golden potato salad & lingonberry sauce
Collins Chinese Takeaway (sample menu)
  • Orange Beef $13.00
  • Kumara Chips $5.70
  • Potato Wedges $5.70
  • Szechuan Mixed Vegetables $11.00
  • Sweet & Sour Pork $13.00
  • Bami Goreng $12.00
  • Kungpo Chicken $12.00
  • Stuffed Mushroom $2.00
Busters Woodfired Pizza (sample menu)
  • Lyall bay $10 / $20
    • Smoked chicken, roasted capsicum, basil, mushroom, mozzarella, tomato base
  • All day large pizza, GF base $4.50, extra's $4, weekdays lunch time small pizza (limited), extra's $3
  • Newtown $10 / $20
    • Salami, garlic, olive oil, spinach, parmesan cheese, mozzarella, tomato base
  • Roseneath $10 / $18
    • Mushrooms, garlic, olive oil, parmesan, cheese, oregano, mozzarella, white base
  • Tawa $9 / $17
    • Ham, pineapple, mozzarella, tomato base
  • Thordon $21.00
    • Chorizo, sundried tomato, oregano, olive oil, anchovies, mozzarella, pesto
  • Wooden spoon ice cream sandwich $6.95
  • Miramar $23.50
    • Prosciutto, sundried tomato, olives, rocket, mozzarella, balsamic glaze, tomato base
Espressoholic (sample menu)
  • Soup Of The Day
    • Please ask the friendly staff about what options are available each day.
  • Kiwi Burger $19.00
    • Premium 99% fat free beef patty, egg, bacon, Swiss cheese, lettuce and a side of shoestring fries.
  • -Berry Compote $4.00
  • Scrambled egg white available
  • -Bacon $6
  • Fries Or Wedges $8.00
    • Shoestring fries or wedges with choice of two dips. Aioli - sour cream - sweet chilli - tomato.
  • -Add Salmon $6
  • Corn Fritters $17
    • Home made corn fritters accompanied by sweet chilli, sour cream and a fresh seasonal salad.
Real Kebabs (sample menu)
  • Mixed vegetable $14.00
  • Mujiver $11.00
  • Mujiver $10.00
  • Mixed $10.00
  • Chicken $10.00
  • Mixed falafel $13.50
  • Combo $4.00
    • With fries and can of drink
  • Lamb $15.00
Karori Cafe on the Square (sample menu)
  • Eggs M ontreal $16.00
    • Poached eggs served on English muffin layer sm oked salmon drizzled With Hollandaise Sauce
  • Multigrain Toast with Halloumi $12.50
    • Served with Avocado,tomato and grilles Halloumi drizzled with lime oil
  • -Option:Extra Bacon $3.00
  • -Kids $3.00
  • French Toast $14.00
    • French toast served with bacon and banana drizzled with maple syrup
  • B. L.A.T $14.00
    • Bacon,Lettuce,Avocado & Tomato Served with fresh salad and Sauce
  • C. L.T $14.00
    • Creamy Mayo Chicken,Lettuce,Tomato slice served with fresh salad and sauce
  • Sausage & Eggs $14.50
    • 3Eggs,Sausage,Pesto & relish on Sourdough toast
Funicular Eatery (sample menu)
  • Toasted Muesli $12.00
    • with berry compote & honey yoghurt
  • GF- gluten free bread available
  • Eggs Benedict $15.00
    • (ham& hollandaise)
  • Brioche French Toast $16.50
  • - ham & cheese
  • - bacon & banana w maple syrup
  • - slow roasted tomatoes, roasted mushrooms, halloumi $4.00
  • - multi-grain or ciabatta
Taco Queen (sample menu)
  • Sour Cream $1.00
  • Burrito
    • Choose: beef, pork, chicken or veggie. Flour tortilla wrapped and filled with meat or veggies, cheese, rice, capsicum, corn and beans
  • -Reg $10.00
  • -King $15.00
  • -Reg $10.00
  • Nachos with any meat
    • Beef, pork, chicken
  • -Single $6.00
  • Nachos (GF) (V)
    • Home made corn chips, salad, beans, cheese, pico de gallo, sour cream and chipotle salsa
Mulberry Garden (sample menu)
  • Toasted ciabatta with salmon cream cheese dip $8.50
  • Mulberry big breakfast-eggs cooked your way, streaky bacon, kransky sausage, hash browns, black pudding, sauteed mushrooms and grilled tomato.(Vegetarian option available also) $20.00
  • black pudding and grilled halloumi $5.00
  • Baked camembert wheel with thyme and garlic, accompanied with toasted bread and apple $14.50
  • house smoked salmon $7.50
  • Garden Salad $7.50
  • Sauteed button mushrooms with a creamy white wine and herb sauce on toasted bread. $16.00
  • Slow roasted lamb shank burger with mint yogurt dressing & fries $18.50
Sahara Cafe (sample menu)
  • Chicken $10.00
  • Prime beef steak $24.00
    • Sirloin steak chargrilled to perfection, served with tomato salsa greek-style garlic yoghurt roasted potatoes, rice, salad, hummus, tabouli and pita bread.
  • Zucchini $5.50
  • Bowl of olives $5.00
  • Chicken tikka $20.00
    • Chargrilled pieces of chicken, served on bed of rice, salad hummus tabouli and pita bread.
  • Spinach sergara boorek $8.50
    • Parcel of filo pastry stuffed with potato, feta cheese, parsley and middle eastern herbs served with sauce
  • Vanilla Ice Cream $7.50
    • Vanilla ice cream topped with chocolate sauce and pistachio nuts.
  • Chicken fettuccini $21.50
    • Chicken fettuccini cooked with mushroom and zucchini, in a creamy herb sauce, garnished with olives spring onions and lemon.
Sawasdee (sample menu)
  • Roti $3.00
  • Curry Puff $6.00
  • Toong Thong $8.00
    • Money bags
  • Thai Noodle Soup $12.50
    • Thai soup with choice of chicken, beef or pork
  • Mussamun Curry $12.50
    • Mussamun curry with choice of chicken, beef or pork
  • Yellow Curry $12.50
    • Yellow curry with choice of chicken, beef or pork
  • Pad Katiem Prik Thai $12.50
    • Stir-fried garlic and black pepper with choice of chicken, beef or pork
  • Pad Thai $12.50
    • Pad Thai with choice of chicken, beef or pork
Caucus Restaurant & Bar

Caucus Restaurant & Bar

location

Address

133 The Terrace, Novotel Hotel, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

049181900

clock

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary , European , Kiwi

features

Features

EFTPOS ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Cash ,  Nightlife ,  Bar ,  Lunch ,  Luxury Dining ,  Kid Friendly ,  Seating ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Dairy Free ,  Child-friendly ,  Full Bar

Location
133 The Terrace, Novotel Hotel, Wellington, Wellington, Wellington, 6011, New Zealand
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