Address
133 The Terrace, Novotel Hotel, Wellington, Wellington, Wellington, 6011, New Zealand
Caucus Restaurant & Bar in Wellington Menu
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ENTREE-
Bread and Dip $12.00
- Artisan with dip and olive oil
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Lamb Shoulder Spring Roll $14.00
- Served with minted pea puree, feta cheese and red wine jus.
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Winter Fritter $13.00
- Red quinoa, bulgur wheat and pickled red cabbage fritters with honey and creamy goat cheese.
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King Fish Sashimi $14.00
- Alfalfa salad, pickled ginger and bean, balsamic caviar, wasabi and soy sauce.
MAIN-
Line Caught Fish $32.00
- Tarragon couscous with dried bonito flake, prawn wonton, lemon and cardamom glaze, squid ink tuile, roast fennel, cloudy bay clams.
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Duo of Duck $33.00
- Spiced beetroot puree, broccoli and blue cheese puree, baby carrot crisp and grilled asparagus, duck pompom with burnt orange dressing, red wine jus
- Eye Fillet 180g $38.00
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Rib Eye 200g $36.00
- Truffle mash potato, prosciutto wrap potato cylinder, mushroom medley, apple cider celeriac puree, chestnut puree, braised short rib, baby carrot, red wine jus
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Spinach and Beetroot Risotto $29.00
- Pistachio creme fraiche, roast beetroot, parmesan cheese, balsamic confit baby onion.
SIDE- Garden Salad $7.00 bowl
- Mash Potato $7.00 bowl
- Grilled Asparagus with Orange Dressing $7.00 bowl
- Steam Vegetable $7.00 bowl
- Beer Battered Fries $7.00 bowl
DESSERT-
Petit Four $12.00
- Macaroon, Port wine chocolate truffle, mini tartlet
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Trio Berries $15.00
- Creamy white chocolate strawberry sandwich, lemony berrynade, blueberry mascarpone.
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Frozen Delight $12.00
- Ice cream trio of the day
- One $15.00
- Two $19.00
- Three $24.00
- Cheese Board
Nearby Sample Menus
- Parmesan crumbed lambs’ liver with Gorgonzola dressed baby spinach $27.50
- Open steak, grilled pepper & melted cheese sandwich $24.50
- Lemon garlic chicken with zucchini ribbons & white beans $24.50
- Yogurt panna cotta with Capitol’s honey
- Fried squid with aioli & balsamic rocket $17.50
- DESSERT
- Soup or Beetroot bruschetta with goats’ cheese vinaigrette
- ENTREE
- 46 Deep Fried Chicken Noodle Soup $11.50
- 42 Sweet and Sour $11.00
- 21 Wonton Soup $11.00
- 4 Stuffed Mushrooms $6.00
- 59 Crispy Noodle with Gravy Sauce $11.00
- 22 Seafood Noodle Soup $14.00
- 26 Green Curry $11.00
- 29 Spicy Seafood $14.00
- Snack 1 Chicken Piece & Chips $5.50
- Thigh or Breast $3.20
- Hamburger 120gm meat patty $6.00
- Paua $5.50
- Dinner 3 Chicken Pieces & Chips $9.90
- Oysters Subject to season
- Chicken Nugget $0.90
- Bacon & Egg 120gm meat patty $8.00
- Seafood Fried Rice $16.50
- Beef Fried Rice $9.50
- Prawn with Cashew Nuts and Vegetables $26.50
- Stuffed Mushrooms $5.50
- Combination Meat and Vegetables Filed Noodle $13.80
- Plate of Vegetables $12.80
- Hot and Spicy Beef $14.90
- Satay Chicken and Vegetables Fried Noodles or Ho Fun $9.50
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Pie de queso con maracuya $8.00
- Pasionfruit cheese cake
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Sarape mexicano $23.00
- Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.
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Chilaquiles $15.00
- Corn chips topped with your favorite red or green sauce. Add chicken or egg.
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Molletes $10.00
- Fresh bread topped with beans melted. Add chorizo, ham or eggs for $3
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Enchiladas $23.00
- Suiza chicken green enchilada baked with green sauce, melted cheese and beans
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Jalapeños rellenos de queso $15.00
- Jalapeños stuffed with cheese
-
Huarache Patria $20.00–$25.00
- Huarache is a popular Mexican dish consisting of an oblong, fried masa base, with a variety of toppings including red and green sauce served with beef, veggie, chorizo or chicken breast egg and cheese. This dish is most popular in its hometown, Mexico City.
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Pastel de chocolate $8.00
- Chocolate brownie
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BLT $13.00
- A bacon, lettuce and tomato sandwich on Turkish bread with fries
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Vegetarian Lasagne $17.00
- Topped with parmesan cheese and tomato salsa, with fries and salad
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Garlic Bread $7.00
- with lashings of garlic butter
- 2 Fried Eggs $3.50
- Creamy Garlic Sauce $3.50
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Bangers & Mash $17.00
- 2 pork sausages served on mash, with peas, onions, gravy and Yorkshire puddings
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Fish 'n' chips $19.50/$12.50
- Pan-fried Smooth Dory fillets with tartar sauce, salad & fries.Main Size/1/2 Size
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Cottage Pie $17.00
- A great winter favourite of minced beef, loaded with vegetables and topped with mashed potato and cheese
- -fried chicken $5
- -jalapenos $2
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Double Standard(GF)*(DF)* $15
- our original standard burger buth with double the beef and double the cheese
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Double Smokey $18
- go large with double the beef and double the cheese
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Curlies(V) $7
- Smokey bbq sauce (vg-df)
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Pimp your greens $5
- and grilled chicken or fish to your salad
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Jalapeño Poppers(V) $10
- Stuffed crumbed and fried, sriracha yoghurt
- -blue cheese $2
- MONKFISH PO BOY $10.00
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HIT THE MARK $10.00
- 200g. beef patty, swiss cheddar, bacon, caramelised onions
- CURLY FRIES $5.00
- POPCORN CHICKEN $6.00
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JERK CHICKEN BURGER $10.00
- passion fruit, lime, jam, sauces, bacon
- CRISPY CHICKEN PO BOY $10.00
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JERK PORK BELLY $10.00
- ribs slow cooked, cheddar
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Pie of the day $12.00
- served with brown sauce and salad
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Cheese board $18.00
- selection of three cheeses, house chutney, jelly and crackers
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Chicken liver pate $13.00
- withport jelly, toasted ciabatta
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Salt & pepper squid $12.00
- withlime pickle
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Fat cut chips $7.00
- with aioli
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Breakfast burger $21.00
- sausage, egg, bacon, smoked tomato relish & black pudding hash brown
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Eggs Benedict $17.00
- maple cured ham, toasted muffin withhollandaise
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Potato & Herb Rosti $19.00
- smoked salmon, potato & herb rosti, tomato and caper dressing
- Brunch plate of bacon, Kransky sausage, scrambled eggs, roasted mushroom, tomatoes on baked potatoes and our house made tomato relish $18.00
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House smoked Klippers $15.00
- on toast with lemon parsley butter
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Reuben sandwich $12.00
- corned beef, sauerkraut, swiss cheese, Russian dressing and rye bread served hot
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Meat burrito $15.00
- bacon, chorizo sausage, scrambled egg, spinach, spicy beans and salsa
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Toasted house-baked bread $5.00
- with our own jam or marmalade or Vegemite
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Veg burrito $15.00
- scrambled egg, avocado, spinach, spicy beans and salsa
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Spicy baked beans $12.00
- on toast or baked spuds
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Dell sandwiches $12.00
- made to order on fresh baked bread with smoked mackerel, pickled vegetables, slaw and fresh ricotta
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Chicken nuggets $8.50
- With fries & BBQ sauce
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Breakfast B.L.T. $10.50
- Bacon, lettuce & tomato on toast
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Smoked salmon fishcakes $14.00
- Served with salad w a chili mayonnaise
- Takeaway available
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Soup of the day $9.00
- Freshly made home style soup (see specials board) served w foccacia bread
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Muesli w yoghurt $9.00
- Honey & fresh fruit
- home made bread $3.00
- All salads $14.00
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SET F $25.00
- tempura Teriyaki fish, chicken dumpling, and rice, miso, salad
- Seaweed Salad $5.50
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Edamame $6.50
- boiled soy beans served with a pinch of salt
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Ebi Furai $10.00
- 4 pcs crumbed deep fried prawn with tonkatsu mayo sauce
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Shirayuki(white snow) $14.00
- octopus balls, soy beans
- Egg tofu $3.50
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Gyuusashi $10.50
- 9 pcs quick seared very rare beef slices with herbs special sauce
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Ebi Don $17.50
- Deep-fried prawn with egg and onion
- Custard Slice $2.20
- Fried Chicken Wrap $3.50
- Bran Muffin $2.50
- Chicken Curry Pie $4.00
- Mince Pie $3.50
- Flap Jack $2.20
- Chicken & Salad Croissant $4.60
- Chicken Panini $6.50
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Chewy muesli $12.50
- honey muesli with roasted almond , hazelnut and walnuts, served with warmed cinnamon milk
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Baked eggs benedict $13
- served with slow roasted cherry tomatoes, basil infused hollandaise and toasted baguette
- Spinach $2
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Scrambled eggs on brioche $15
- creamy french style scrambled eggs served with house made toasted brioche slices
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Honey grilled greek halloumi salad $17.50
- roma tomatoes, black olives, red onion and cucumber with a sherry vinaigrette
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Crispy kale and sesame salad $16
- crispy kale, avocado, cherry tomatoes served with a sesame seed oil and soya sauce vinaigrette. Finished with toasted sesame seeds
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Antipasti $18
- brie, feta and blue cheese walnut and rosemary almonds black olives, mascato grapes with toasted hazelnuts
- Grilled ham $4
- Toasted with Shoe String Fries (Ham/Chicken/Pineapple/Cheese/Tomato/Onion) $21.50
- Kiwi Oysters Natural or Tempura (3) $12.50
- Indian Naan Garlic Bites $7.00
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Selection of Award Winning Local Cheeses
- Served with crackers
- Kiwi Fresh Fush & Chups $33.50
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Shoe String Fries $9.00
- With tomato sauce
- Indian Garlic Ciabatta $12.00
- Italian Caesar Chicken Sliders (3) $14.00
Caucus Restaurant & Bar
Phone
049181900
Opened hours
Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Contemporary , European , Kiwi
Features
EFTPOS , Gluten Free Options , Wheelchair accessible , Reservations , Craft Beer , Vegetarian Friendly , Breakfast , Waitstaff , Cash , Nightlife , Bar , Lunch , Luxury Dining , Kid Friendly , Seating , No Takeaway , Free Wifi , Cards accepted , Disabled Friendly , Serves Alcohol , Dinner , Dairy Free , Child-friendly , Full Bar
133 The Terrace, Novotel Hotel, Wellington, Wellington, Wellington, 6011, New Zealand
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