Cavern Club Bar in Wellington Menu

Nearby Sample Menus

Sourdough bread & Westgold whipped butter $6
“Holly” Ham off the bone, cherry cranberry relish, soused cucumber, leaves & bread $20
Soup, sourdough bread & Westgold butter $14
Pea, pistachio, greenbean, parsley, tarragon, watercress & parmesan spaghetti $19 or $26
Beef meatballs, smoked tomato sauce, gremolata & grilled sourdough $19.5
Crispy skin Tarakihi, green tomato, pistachio, green olive salad & almond basil sauce $30.5
Smoked mackerel, potato, herb, hash with a poached egg $19.5
Organic mixed leaf salad $8

Twice cooked goats' cheese and gruyere souffle with truffle oil and chives $17.00
Portobello mushrooms on toast, with aged balsamic vinegar and parmesan $14.00
Poached free-range eggs on sourdough with spinach, bacon and hollandaise sauce $18.00
Risotto of paua, peas, parsley and parmesan prawns, parsley and parmesan $18.00
Scrambled eggs with avocado, chives and tomato on toasted sourdough $18.00
Steamed green beans with lemon and almonds walnuts and witlof $7.00
Sardines on toasted multigrain bread with a salad of olives, watercress, pickled shallots and capers $17.00
Porcini crusted beef fillet with smoked brisket, parsnip puree, spinach and pickled peppercorns $37.00

Shrimp Salad $10.0
- on cos & shredded lettuce with thousand island dressing & lemon
Sticky Date Pudding $8.5
- served with butterscotch sauce & vanilla ice-cream
T-Bone Steak $29.0
- served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
BBQ Pork Ribs $10.0
- oven baked with a rich bbq sauce
Kids Ice Cream Sundae $5.0
- 2 scoops with wafer & whipped cream. select your ice-cream: strawberry, chocolate or vanilla. selecy your topping: strawberry, chocolate, caramel or passionfruit
Large $18.0
- your choice of carvery, vegetables & salads from our brasserie
Combination Basket $9.5
- 3 chicken nuggets, 2 fish bites, 2 mini hot dogs & fries
Steak, Mushroom & Red Wine Pie $19.5
- served with creamy mash potato and seasonal veges

BBQ spiced pork fillet, radicchio spiced apple, toasted walnuts (GF) $15
House salad $7
Seasonal vegetables $8
Slow roast pork belly, baby roasted summer vegetables, apple reduction (GF) (DF) $27
Mushroom $3
Peppercorn $3
Sourdough, rye, house butter (V) $5.5
Roasted cauliflower, coconut cream, sautéed spring onion, extra virgin olive oil, cashew nuts (V) (DF) (GF) $24

Veggie Burger $ 20
- Smoked portobello mushrooms, brie, roasted red peppers & zucchini
Nacho Chicken Sandwich $ 19
- Crumbed chicken, cheddar, bbq sauce, lettuce & tomato
All Come W/ Seasoned Fries
House $16
- Rocket, spinach, dried cranberries, walnuts, feta, rosemary balsamic dressing
Smoked Beef Brisket $ 22
- pastrami style, rye bread, panhead mustard aioli & dill pickles
Spiced Hombre $ 23
- chorizo patty, pulled pork, double smoked bacon, lettuce, tomato, cheddar & bbq sauce
Clubhouse Sandwich $ 17
- Smoked chicken, fried bacon, lettuce, tomato & aioli
-Choose your salad

Bacon and eggs $15.90
- thick sliced toast with poached eggs and bacon
Full Breakfast $19.50
- eggs, kransky, hash brown, bacon, tomato, mushroom and toast
Beef nachos $17.50
- with beef chilli beans, corn chips, jalapeno, sour cream and guacamole
Eggs $15.90
- benedict with ham / montreal with smoked salmon / florentine with spinach
Seed Toast $6.50
- with jam, vegemite, peanut butter or marmalade
Bacon beef burger $19.90
- beef pattie, smoked cheese, chilli apricot jam, fries and salad
Vegie patch breakfast $18.90
- toast, spinach, tomato, mushroom and guacamole on dairy free toast
Extra sides $4.50 each
- bacon, eggs, roasted tomato, hash browns, fries, kransky

Portabello Mushrooms $5
Beans $5
Quinoa + Halloumi Super Salad, Fried Cauliflower, Pumpkin, Baby Kale, Cranberries, Wild Honey + Lime Vinaigrette $20
Roasted Gourmet Potatoes $8
Summer Staple - Strawberries, Ice Cream And Cream $12
Eggs Montréal With Hot Smoked Marlborough Salmon And Hollandaise Sauce $19
Ceaser Salad With Salt + Pepper Squid, Streaky Bacon, Poached Egg, Pamersan $20
Macaroni And Three Cheese Croquettes With Crispy Bacon Mayo $15

Chicken Caesar Salad $15.00
- served with Cos lettuce, poached egg, char grilled bacon, anchovy fillets and freshly shaved Parmesan.
Dunblane Drums $8 for 2 / $18 for 6
- 6 fried buttermild free range chicken drumsticks, Manuka honey and mustard dipping ketchup or fire ketchup.
Four Kings Platter $35.00
- Chef's selection from our snacks menu.
Duck Liver Pate $15.00
- served with crusty toasted bread and red onion marmalade.
Saffron Seafood Chowder $10.00
- served with grilled Ciabatta garlic bread.
Venison Burger $22.00
- a smoked venison burger with steak tomatoes, rocket, fried onion, grain mustart Aioli and homecut fries.
Beef Chilli Nachos $10.00
- served with red kidney beans and melted cheese, sour cream and salsa.
Pork Belly Sliders $15.00
- served with rocket, tomato and BBQ mayonnaise.

Garlic Bread $4.20
- Two generous slices of French bread sauteed with lots of garlic butter and parsley.
Chicken, Bacon and Pesto Burger $18.90
- Tender strips of chicken with bacon, pesto, onion, tomato and pickles in a toasted bun with lettuce and mayonnaise. Served with hashbrown and side salad.
Thai Chicken Salad $17.80
- Strips of tender chicken, mixed leaves (with cos lettuce when available) crispy bacon bits, toasted croutons, and our creamy homemade Caesar dressing, topped with freshly grated parmesan cheese and a poached egg.
Two eggs plus TWO. $19.90
Vegetarian
- Tomato, mushrooms, green onions, bell peppers and cheese.
Hashbrown $4.30
AND also choose ONE of the following:
- Two pancakes or one piece of French toast or half a waffle.
One egg plus one choice. $14.80

Guacamole Extra
Guacamole Extra
Chikito $11.50
- IQ™ Flour tortilla, black rice, choice of meat, guacamole, Salsa IQ™ and sauce
Pinto Beans
Sour Cream +$0.50
- IQ Range™ and Powerbowl
Vegan Friendly
Vegetarian Vegan
- Double rice, double beans and guacamole
Chikito, Taco or Dos Capas +$1.00

Courgette 2 skewers $6.50
Momo $7.50
- Rangitikei corn-fed chicken thigh with spring onion 2 skewers
Beef Sirloin $34.00
- wok fried with fresh shiitake, oyster mushrooms, wood ear, truffle oil
Crispy Aubergine $16.00
- wok simmered garlic ginger dipping sauce
Pork Belly Bun $14.00
- handmade steamed buns, crispy pork belly, cucumber, homemade pickles, hoisin sauce
Pork Two Ways $25.00
- crispy roasted pork belly, honey barbecue pork, toasted sesame seeds, mustard
Pork Belly $9.00
- with spring onion 2 skewers
Lettuce Cup Duck $19.00
- stir fried duck, mushrooms, chilli, water chestnuts, cashew nut