Cavern Club Bar in Wellington Menu

Nearby Sample Menus

MINI YORKSHIRE PUDDINGS $12.90
- mash potato roast meat of the day & gravy
ONE FAT BIRD CAESAR $15.90
- salad w garlic croutons(add marinated chicken & anchovies $5.00)
DOUBLE HERB CRUMBED BEEF SCHNITZEL $20.90
- red wine gravy seasonal vegetables & fat bird chips or mash
BRAISED RED CABBAGE $6.90
SELECTION OF BREAD $11.90
- kumara & jalapeno hummus basil pesto
DOUBLE HERB CRUMBED BEEF SCHNITZEL $19.90
- red wine gravy seasonal vegetables & fat bird chips or mash
BIRD ON BIRD $16.90
- toasted English muffin one fat bird chicken liver & black pepper pate, poached egg & black pudding
WARMED HOUSE OLIVES GF $7.90
- olives in orange thyme & garlic

Tennessee BBQ Pork Belly $23.0
- served with home made hash browns, crispy bacon & sweet corn
Seasonal Vegetables $4.8
T-Bone Steak $29.0
- served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
Bowl of Fries $5.5
Cheesy Garlic Bread $4.4
Fried Egg $2.0
Vegetarian Fettuccine $17.5
- served with pan fried seasonal veges in a mushroom or portugese sauce
Kids Ice Cream Sundae $5.0
- 2 scoops with wafer & whipped cream. select your ice-cream: strawberry, chocolate or vanilla. selecy your topping: strawberry, chocolate, caramel or passionfruit

Hamburger - Plain $4.00
Meat Patties (Homemade) $3.00
French Toast $12.50
- Fresh banana, crispy bacon with chunky bread garnished with maple syrup
Seafood Lover $11.00
- Great combination with mussels, squid rings, scallops and crab sticks
Beef small $7.50 large $8
Nelson Scallop Dinner $11.00
- Fresh Nelson scallops with chips and salad
1 Crabstick
FEDUP B.L. T $12.50
- Traditional crispy bacon, fresh tomato, salad, aioli sauce on toast with side of chips

Thai Spring Rolls (6) $6.00
- Filled with rice noodles, carrots and cabbage, served with dipping sauce
-King Prawn $15.00
-King Prawn $15.00
-King Prawn $15.00
●Stir Fried with Ginger $12.00
- Chicken / beef / pork
●Sweet and Sour $12.00
- Chicken / beef / pork
●Stir Fried with Chilli Paste $12.00
- Chicken / beef / pork
-Squid / King Prawn $15.00

Toasted Muesli $9.50
- With milk, yoghurt, berry, honey
- Bacon $5.00
- Feta, Pesto, Spinach, Red Peppers $8.50
Eggs Benedict $16.00
- Shaved ham, spinach or bacon, eggs and hollandaise served on sourdough
Toast with Preserves $7.50
Two Free Range Eggs $10.00
- Cooked as you like and served on sourdough
Mozzarella, basil pesto, on a tomato base $16.00
Check out our daily specials on the blackboard and for other tasty treats in the cabinet.

Roti $5.00
- Thai Roti served with peanut sauce
Duck Breast and Ginger $24.00
- BBQ duck breast, ginger and fresh vegetables, served with white rice
Chicken Nibbles $7.00
- Four chicken nibbles served with a tasty Thai sauce and garnishing
Vegetarian Curry Puff $7.00
- Four curry puffs filled with almond flake, onion, potato, kumara and curry powder
Pla Choo Chee $24.00
- Fish with coconut milk and red curry paste
Spicy with Mint Leaves $18.50
- Meat of your choice mixed with lemon juice, fish sauce and chilli served cold - Beef or Chicken or Pork
Red Curry $24.00 / $18.50
- You choice of sliced meat cooked in coconut milk and Red curry paste with fresh vegetables, baby corn and white rice - Prawn / Chicken or Pork or Beef
Stir Fried Duck Breast with Chilli and Basil $24.00
- Stir fried BBQ duck breast with chilli, broccoli, garlic, basil, green beans and bamboo shoots, served with white rice

Soup of the Day $9
- Please ask for today’s special
Creamy Kale Risotto (VGF) $15
- Creamy kale risotto, confit cherry tomato, feta and basil pesto marinated mushrooms
Summer Fruit Platter $8
- Chefs selection of fresh fruit with a side of whipped cream
Tiramisu $8
- Classic Italian dessert, dusted with rich cocoa powder
Salmon $25
- Aoraki pan seared salmon fillet, onion & spinach salad, warm potato, white wine cream sauce
Apple Crumble $8
- Granny Smith cinnamon apple crumbs with vanilla gelato
Asian Chicken Salad Bowl (GF) $15
- Wai wai noodles, chicken, carrot, capsicum, baby corn, iceberg lettuce, red cabbage, fresh coriander, mung bean sprouts and ginger sesame dressing
Catch of the Day $18
- Beer battered or pan-fried fish fillet with fries, garden salad and lemon

Bagel $5.50
- w/cream cheese and jam
Eggs Benedict $15.00
- w/ bacon and roasted tomatoes
Free range eggs on multigrain toast $9.00
- extras/bacon sausages $4.50 each, hash brown, mushrooms $4.00 each
Teriyaki chicken burger $16.50
- w/brie, mayo. red onion and hash brown
Soy marinated chicken salad $13.50
- w/ apple, avocado, cashew nuts on mesclun
Mushrooms on Sourdough $14.00
- w/ garlic. spring onion. coriander and feta
Multigrain or Sourdough toast $4.50
- w/ jam
Scrambled eggs on bagel $13.00
- w/herbs, pesto. feta and tomato

Toasties $5.50
- any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
Smoked Salmon Salad $9.50
- Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
Green Salad $8.00
- Cherry, tomatoes, red onion, capsicum, season greens and feta cheese

Pastrami 9.20
Bacon, egg with cheese and relish 4.30
Pilgrim 9.90
- Turkey, bacon, cheese, tomato, mayonnaise, and salsa relish
Ham 7.20
Reuben 10.20
- Pastrami, sauerkraut, Russian dressing, and cheese
Chocolate chip
Manhattan Pie (V) 22.00/16.00
- Feta, chilli flakes, mozzarella cheese and pizza sauce
The Bronx 29.00/17.00
- Chicken, mushroom, olives, herbs, mozzarella cheese, and pizza sauce

Buckwheat bread $5.00
DUCK LIVER PARFAIT $14.00
- house made, served with fresh bread out of the oven French gherkins and our own tangy mustard
SALMON TARTARE GF $22.00
- Salmon Tartare Diced salmon fillet seasoned with fresh herbs served with horseradish creme fraiche
LA SELECTION DE PAIN $10.00
- a selection of warm bread, served with homemade sea salt butter, Modena balsamic vinegar and matured extra virgin olive oil
LE PARIGO $13.50
- free range ham off the bone and Emmental cheese served with our gherkin creme fraiche
CROQUE MONSIEUR OR MADAME $17.00
- toasted bread layered with bechamel sauce, ham off the bone, Emmental and Gruyere de Comte served with mesclun
Mushroom $5.00
PORK RILLETTES $14.00
- house-made served with warm fresh bread French gherkins our own tangy mustard