Cavern Club Bar in Wellington Menu

Nearby Sample Menus

Home-made Rich Chocolate Cake $6.50
- with berry coulis. With ice cream extra $2.50
Vege Fritters $8.50
- battered zucchini and carrot fritters with humus, garlic yogurt and Turkish bread
Grilled Halloumi Cheese 11.50
- with humus, felafels and Turkish bread
Felafel Meal $16.00
- Fresh felafels served on a bed of salad with grilled halloumi cheese, humus, jacik, beetroot dip, tabouleh and Turkish bread.
Mixed Vegetarian Plate $16.00
- Filo and feta rolls, grilled haloumi cheese, zucchini and carrot fritter, and falafel on a bed of mixed salad with dips and yogurt sauce.
Mixed Iskender (lamb and chicken) see above
Mixed Dips $15.00
- hummus, jacik, spicy walnut babaganush with Turkish bread
Chicken Iskender see above

BUFALINA $21.00
- fresh tomato sauce buffalo mozzarella basil + extra virgin olive oil
SNIKERS GF $5.00
INFERNO $19.00
- fresh tomato sauce, mozzarella, chillies, pepperoni sausage, olives, anchovies+ oregano
SICILIANA $19.00
- fresh tomato sauce, mozzarella, egg plant, salami, chilies, pacotta
CALZONE MASSIMO $22.00
- folded pizza with fresh tomato sauce, mozzarella, salame, pacotta, ham, mushrooms parmesan eggs
ORTOLANA $19.00
- fresh tomato sauce, mozzarella, zucchini, capsicum, egg plante + red onion
CHILLI CHEESE QUESADILLA $10.00
MARGHERITA $15.00
- fresh tomato sauce, mozzarella, basil, parmesan cheese, olive oil

Vegetable Fried Rice $16.00
Chicken Naan $4.50
- Naan stuffed with chopped chicken pieces
Malai Tikka $13.00
- Chicken fillet marinated overnight with yoghurt, spices and tandoor, cheese, spices and roasted tandoor
Chilli Paneer $17.50
- Cottage cheese cooked with onion, capsicum and green chillies in soya sauce
Egg Dosa $14.00
- Dosa made with eggs
Keema Naan $5.00
- Naan stuffed with spiced lamb mince
Chicken Tikka $13.00
- Chicken fillet marinated overnight with yoghurt, spices and tandoor
Prawn Jalfrezi $18.50
- Prawn cooked in coconut cream, capsicum, tomatoes, spring onions and spices

ANTIPASTO PLATTER $20.00
CREAMY GARLIC MUSHROOMS $12.50
- on toast or fettucine
FRENCH TOAST $18.00
- with bacon + banana or modes berry compote + banana & maple syrup
AUNTY MOLLY'S MUESLI $13.00
- served with natural Greek yogurt + modes berry compote
EGGS BENEDICT $17.00 / $19.00
- with bacon / ham / spinach or wood roasted salmon
SPICY BEANS ON TOAST $14.50
- with chorizo
BIG MODE'S BREAKFAST $22.00
BRUSCHETTA $13.00
- with cherry tomatoes, feta + basil on toast

Yoga Pants[v] $13
- zucchini and tofu patty, roasted beetroot relish, crispy fried shallots, shredded iceberg and aioli [v,*gf*,df*]
-pickles $2
-crispy fried shallots $2
Curlies(V) $7
- Smokey bbq sauce (vg-df)
gluten free, dairy free, and vegan buns available or have your burger "in the buff"[lettuce bun]# bunny bartender
Double Standard(GF)*(DF)* $15
- our original standard burger buth with double the beef and double the cheese
-vegan/df cheese $3
Butter "Chicken" Fries
- Crinkle cut fries with paneer, garlic salt and creamy butter chicken sauce

1/2 doz $10.00
1 doz $18.00
SIGLO CAESAR SALAD: COS, BACON, CROUTONS, SOFT EGG, PARMESAN, ANCHOVY DRESSING $18.00
CHEESE ROLLS $8.00
- CHEDDAR, PARMESAN & MOZZARELLA
Extra mayo $4.00
Classic buffalo sauce
SIGLO SAMPLER BOARD: MOZZARELLA AND FETA CROQUETTES, DRY SPICED WINGS, BEEF SKEWERS, POLENTA CHIPS, GARLIC FLATBREADS, DIPS AND CAPRESE SALAD(SML/LRG) $22.00/$40.00
Honey, soy and ginger

Spaghetti Al Ragu Bolognese $19.5
Tiramisu $12.90
- Tiramisu or 'pick me up', is our way of ending the perfect meal. We only use our family recipe that has not changed for generations
Spaghetti Mussels $20.9
- Spicy white wine and tomato sauce
Fettuccine Puttanesca $19.9
- Capers, mixed olives, oregano, chilli and tomato sauce (v)
White Veal Cutlet $31.8
- Marsala wine and cream sauce
Lamb Shanks $23.9/$29.9
- One or Two oven baked shanks with a 30 minute wait time
Lasagna al ragu Bolognese $19.7
- Made in a traditional Napolitan style
Risotto Funghi $23.9
- Mushrooms, spring onion, fresh parsley and white wine (v)

Chicken Tenders and Chips $10.00
Mini Hot Dogs and Chips $8.00
Gusto's Old Fashioned Fish Pie $5.50
Gusto's Home-Baked Lasagne $5.50
Selection of Gluten Free Pies $6.50
Eggs Your Way and Crispy Bacon $10.50
- On wholemeal toast
Market-Fresh Salad $6.00
- Todays freshest greens, accompaniments, tossed in our own gusto dressing, superb with all main choices
Regular Fries $6.50
- Your choice of aioli or tomato sauce

BEEF SAAG $17.00
- Boneless beef and spinach cooked in a special mix of spices.
CHICKEN JALFREZI $16.50
- Boneless chicken pieces cooked with fresh vegetables, capsicum and spices
VEGETABLE BIRYANI $14.00
- Basmati rice cooked with fresh vegetable, nuts and spices on a slow fire which creates up the very sumptuous flavour and served with raita.
CHICKEN VINDALOO $16.50
- Special Goa dish, boneless chicken pieces cooked in hot ground vindaloo paste
VEG MAKHANI $14.00
- Fresh vegetable cooked in butter sauce finished with cream and Indian herbs.
ALOO SAAG $12.50
- Potatoes cooked with home ground spices and simmered in rich spinach gravy.
Kari Ayala Murgh(5 pieces) $13.50
- boneless tender chicken marinated with spinach and herbs and cooked in clay oven.
CHICKEN KORMA $16.50
- Boneless chicken pieces cooked with cashew nuts, ground spices and cream

Chicken & bacon salad $20.5
- baby spinach, cos lettuce, shaved parmesan, croutons, poached egg & a creamy balsamic dressing
Lamb rump $28.0
- seasoned with rosemary & garlic on gourmet potatoes, mediterranean vegetable salad with tomato & caper fondu
Poached eggs on toasted sourdough $10.0
Eggs benedict $15.0
- ham off the bone, poached eggs hollandaise on toasted sourdough
Grilled haloumi salad $23.5
- warmed vegetable salad, cumin & ginger lentils with balsamic dressing
Ribs ½ kg $27.0 1kg $38.0
- our own bourbon, mango & bbq sauce, fries & coleslaw (gf)
Chicken tenders $13.0
- crumbed chicken tenders, salad, fries & garlic aioli
Corn fed chicken liver pate with port wine jelly $16.0
- toasted sourdough, cranberry & orange relish