Cavern Club Bar in Wellington Menu

Nearby Sample Menus

Crumbed Scallops $6.90
Hoki $6.10
- Flakey white fillets, medium oil content
Kumara (Sweet Potato) $8.00
Pulled Pork Sandwich $13.00
- Slow roasted free-range pork shoulder, red onion, apple slaw and aioli
Gemfish $6.80
Handcut Agria $6.00
- These are famous hand cut chips and can be cooked separately in our gluten free fryer if necessary.
Fish Burger $13.00
- Crumbed sh llet with lettuce, tomato, red onion, guacamole and tartare sauce
Skin-on Tarakihi - Grilled $9.00

Feta cheese $1.00
your choice of meat, wrapped in a tortilla served with tabouleh, lettuce, carrot, onion and your choice of sauces
Venison pepperoni $14.50
- Venison pepperoni, onions & mozzarella cheese
Mixed iskender $15.00
Baklava $6.00
Your choice of spifired meat on a bed of rice, salad and served with warm turkish bread and your choice of sauces
Chicken lovers $14.50
- Chicken, mushroom, mozzarella cheese & bbq sauce
Falafel kebab R $9.5 / L $11
- Chickpea fritters

Spaghetti with napolitan sauce $10.00
RISOTTO WILD MUSHROOM $24.50
- Saffron infused risotto cooked with Portobello & wild mushrooms and a hint of gorgonzola
Gelato $11.00
- 3 Scoops ask our staff for the flavours
Margherita $18.00
- Napolitana sauce, mozzarella and basil
Siciliana $24.50
- Napolitana sauce, mozzarella, anchovies, olives and basil
Balsamic marinated figs $11.00
- with vanilla gelato topped with sliced almonds
Funghi $21.00
- Napolitana sauce, Portobello mushroom, mozzarella and basil
CONCHIGLIONI SPINACI $25.50
- Pasta shells filled with spinach, Zany Zeus ricotta, mozzarella and hint of nutmeg cooked in chef’s special napolitan sauce

Pork Steamed with Salted Dried Mustard Cabbage / Duck with Chun Zhou Brown Sauce $24.80
S=Small / M=Medium / L=Large
Steamed Tofu Stuffed with Prawns Paste $26.80
Sweet or Savory Chinese Style Pancake $18.00
Hot and Spicy Crab with Whole Shell $28.80
Seafood & Vegetables $16.80
Stewed Salted Fish & Chicken with Tofu $18.00
Braised Stewed Hapuka Tail (From) $48.00

Small $2.00
Meals are served with Golden Potatoes, Kumara, Pumpkin, Peas. Carrots and our delicious homemade gravy + your choice of sauces (apple mint, horseradish) available on request
Lamb $12.00/$15.00/$19.00
Rolls $6.50
- choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
Pork $11.00/$14.00/$18.50
Southern Fried Chicken 1 pcs $3.30
Large $5.00
Medium $3.00

Eggs on toast N/A
Creamy Mushroom on Toast with salad $13
Avocado & Tomato on Toast $9
Eggs Benedict (Choice of bacon or ham) $15
- Poached eggs, tomato served with ciabatta and hollandaise sauce
Grilled Tomato & Eggs on Toast $12
French Toast $14
- with bacon, banana and maple syrup
Eggs Royale $16
- Smoked salmon, poached eggs, spinach, grilled tomato served with ciabatta and hollandaise sauce
Mince on Toast $13
- Served with side of cheese

BLAT (GF) $15.50
- smoky bacon, ripe tomatoes, zesty avocado smash and lettuce on Artisan bread served with a side of curly fries or green salad
the annexe big brunch $22.50
- big brunch consisting of two eggs your way, bacon, mushrooms, chorizo, grilled tomato and a hash brown with artisan bread
Hash Stack (GF) $17.00
- hash browns stacked with spinach, bacon, grilled tomato and a poached egg with hollandaise sauce and a balsamic glaze
Side of curly fries $4.00
Bacon and Eggs (GF) $15.50
- free range eggs cooked your way served with bacon and Artisan bread
Curly Fries(V) $8.50
- GF-gluten free /GF we can do gluten free /Vegetarian
Eggs onToast(V) $12.50
- free range eggs cooked your way served with Artisan bread
Annexe Quiche (V) $16.50
- seasonal roast vegetables, Danish feta and cherry tomatoes served with a crispy green salad

Chicken Po Boy $16
- Crispy Chicken - Slaw - Aioli - Cheese - Rogue Chilli - Tomato
Pickles $4
- Jumbo Dill Pickle and House made Red Pickled Onions
Armagideon Time $19
- Red Onion - Capsicum - Olives - Jalapenos - Chorizo - Chipotle
Thick as a Brick $16
- BBQ Shredded Chicken - Colby - pickles
Swordfish Trombones $17
- Roasted Garlic - Anchovies - Olives
Feeding of the 5000 $22
- Red Onion - Pineapple - Chorizo - Salami - BBQ Sauce - Aioli
Bee Bee See $22
- Grilled w/ Bacon - Onion Rings - Beetroot Relish - Cos - Aioli - Pineapple salsa - Pickles
One Free Side With All Burgers And Sandwhiches $4 For Each Additional side

Roasted tomato, garlic mushrooms, honey bacon, hash browns, gourmet sausage, spinach, black pudding $4 each
Toasted Panini's $8.5
- All consist of brie cheese, tomato topped with your choice of fillings and served with a green salad and chutney. Choose from: Bacon and Mushroom / Chicken and Cranberry / Vegetarian
Seasoned wedges with sour cream $6.5
Angus Steak Sammie $20
- 150g Angus steak, onion marmalade, green salad, flat mushroom, bbq sauce and hollandaise sauce served on caibatta bread and a side of crispy fries
Eggs any style on Sourdough or Wholegrain Toast $13.5
- with two rashers of bacon
Locally made Black Pudding with two poached eggs $18.5
- Crispy bacon, hash brown, hollandaise sauce with a peach and mango chutney
Egg Benedict or Montreal $16
- Two poached eggs on English muffins with bacon (Benedict) OR Smoked salmon with spinach (Montreal) served with warm hollandaise sauce OR Spinach and Mushroom (Vegetarian)
Thai Green Curry (customer favourite) $19
- You choice of chicken or seasonal vegetables cooked in green curry served with steamed rice and roti bread