Cavern Club Bar in Wellington Menu

Nearby Sample Menus

Satay Beef And Vegetable With Rice $12.5
Stir Fried Flat Rice Noodle With Chicken $11.5
Beef Rice Noodle Soup $11.5
- -Beef -Lemon wedge -Bean Sprout -Onion -Coriander
Steamed Chicken Leg in Sichuang Chilli Sauce with Rice $12.5
- -Chicken Leg (With Bone) -Peanut - Spring Onion - Sesame - Chilli Sauce -Coriander
-Beef $10.5
-Vegetarian $10.5
Braised Chicken Leg On Rice $12.5
- -Chicken Leg(with bone) -Red Cabbage -Bean Sprout -Lettuce -Egg -Carrot -Corn
Fried Noodle with Seafood On Sizzling plate $15.5

Chicken $16.00
Kadai Mushroom $14.90
- Mushroom cooked with capiscum in creamy spicy gravy.
Lamb $17.00
Prawn Biryani $18.00
- Basmati rice cooked with vegetables infused with fresh spices and served with raita, mixed pickle and papadom.
Aloo Parantha $4.00
- Whole meal bread stuffed with mashed potatoes.
Kadai Chicken Lunch $10.50
- Cooked with the base gravy of onion, tomato, capsicum and cream. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
Lamb Rogan Josh Lunch $10.90
- Cooked with ginger, garlic and brown onion gravy, Finished with yoghurt fresh herbs and spices. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
Chicken $15.50

Sausage Classic
- three sausages served with twoeggs, coleslaw and chips
Ham Steak with pineapple
- served with salad and chips
Beef Burger
- beef pattie, lettuce, tomato and cheese served with chips
All $10
Steak Sandwich
- 100g minute steak,caramelised onion, lettuce,tomato & garlic aioli and chips
Chicken Curry
- homemade curry served with rice.
Mushrooms $4.00
Potato Croquette or Mash $2.50

Beef with jalapeno mayo & coleslaw $18.00
Pulled pork, bbq sauce, cheese & coleslaw $18.00
- Kids size $5.50
Panfried halloumi salad with cherry tomatoes, smashed avocado & kumara shavings $19.00
Chicken, bacon & smashed avocado with tomato relish $18.00
- Kids serving $9.50
Sundaes $9.00
- warm chocolate fudge / Rhubarb & white chocolate / Raspberry meringue
Automat chunky chips (mixed potato, pumpkin & kumara) served with garlic aioli & tomato sauce $8.50

Seafood Balti $17.50
- A selection of seafood in a mild spicy Balti sauce with onion, tomatoes and fresh herbs.
Chicken Tikka $7.00
- Tender boneless chicken pieces mildly marinated in spices and Balti herbs & spices roasted in the tandoor, served with salad and mint chutney
Balti Puri Bhaji $10.00
- Spicy potatoes with Balti gravy served with puffed whole wheat bread (puri).
Malai Kofta $13.50
- Kofta stuffed with cheese, dry fruit , nuts and cooked in a creamy gravy with cashew.
Lamb Madras $10.00
- Diced lamb cooked in a coconut flavoured gravy
Lamb Madras $14.50
- Diced Lamb cooked in coconut flavoured medium spicy gravy.
Peshwari Naan $4.50
Matter Paneer $13.50
- A medium spicy curry with diced paneer and peas, cooked Mughlai style.

POPCORN CHICKEN $6.00
JERK CHICKEN BURGER $10.00
- passion fruit, lime, jam, sauces, bacon
CRISPY CHICKEN PO BOY $10.00
HIT THE MARK $10.00
- 200g. beef patty, swiss cheddar, bacon, caramelised onions
JERK PORK BELLY $10.00
- ribs slow cooked, cheddar
MONKFISH PO BOY $10.00
CURLY FRIES $5.00

Iceberg, almond, blue cheese dressing (gf,veg) $9.00
Caramelised cauliflower, baby spinach, hard goats cheese, pineapple, nuts (gf) $12.00
Cornflakes, milk, banana $5.00
Wood grilled sweet potato, eggplant chermoula, green tahini sauce (df,gf,nf,veg,v) $16.50
Green bean, zucchini, snow peas, pak choy, toasted peanuts, coconut green dressing (df,gf,veg,v) $18.00
Panko crumbed fish and chips $9.00
Roasted potato, black garlic, vinaigrette, dill, parsley, mint (gf,nf,v) $10.50
Buttermilk fried chicken, slaw, mash, gravy (nf) $18.00

Large $5.20
Family Pies $18.00
Sausage Roll $2.20
Quiche
- bacon Egg Cheese and vegetales
Potato top Savoury
- Quality lean mince with added vegetables
Steak & kidney
- Traditional Steak and kidney
Savories $1.60
Chicken, Cheese & Mushroom
- Diced chicken thigh with cheese, mushroom and mixed vegetables