Pancakes, eggs, strips of bacon, sausages and maple syrup
Junior Side Fruit Salad $6.00
Super Bird Sandwich $16.50
An or favourite, smoked chicken, sliced cheese, bacon strips and tomato on grilled toast
Vege Club $11.50
Our favourite triple-decker minus the meat. The high-light for vege lovers. Toasted bread topped with sliced cheese, mayonnaise, vegetarian patty, tomato, lettuce, cucumber and carrot
Ham & Cheese Omelette $11.50
Served with hashbrown and a choice of toast (white or wholegrain)
Junior Grand Slam $7.50
Combination of three sliver dollar pancakes. Served with egg, bacon and sausages
Junior French Toast $7.50
Served with a sunny side up egg, bacon and sausage
Sampler $15.00
A sampling of delicious onion rings, prawn cutlets, fish bites, chicken strips and seasoned wedges served with ranch dressing and sweet chilli sauce
Vit Cuon – Aromatic Roast Duck Wraps With Plum Sauce $15.5
Vietnamese “five-spice” roast duck wrapped with cucumber, coriander, pickled vegetables, sesame seeds, spring onion, Hoisin bean & chilli sauce. Served with plum dipping sauce.
Banh Bao – Steamed Pork Bun Sliders $15.5
Slow braised belly of pork in our master stock. Sandwiched between fluffy white steamed buns. Served with Hoisin, chilli sauce, pickled vegetables & coriander. Best eaten like a burger.
Canh Ga Chien – Stuffed Chicken Wings With Pork & Prawns $15.5
Delicious stuffed chicken wings with our special prok & prawn filling. Fried until crispy, served with a tangy chilli & lime dressing. Labour of love.
Banh Khot – Vietnamese Mini Pancakes With Saute Pork & Prawns $14.5
A famous Vietnamese Street food snack. Crispy mini pancakes seasoned with Vietnaamese herbs & spices. Topped with saute pork, prawns, fresh herbs, coconut sauce.
Banh Tam Mixed Grilled Of Pork, Crispy Spring Rolls & Lemongrass Beef $29.5
Delicious Vietnamese mixed grilled of pork, lemongrass beef and crispy spring rolls. Served with udon noodles, fresh herbs, cucumber, carrot, peanuts, fried shallots, fish sauce and top with coconut sauce.
Ga Xa Saigon Lemongrass Chicken With Coconut Noodles, Corn Spring Rolls $29.5
Delicious flame grilled marinated chicken with lemongrass, shallots, chillies & spices. Served with coconut rice vermicelli noodles, corn spring rolls, peanuts, crispy shallots, pickled carrot, lettuces & fresh herbs.
Bo Nuong – Vietnamese Street Style Chargrilled Beef Skewers $15.5
Premium Taupo grass fed Angus beef mince marinated with Vietnamese herbs & spices. Wrapped around fresh lemongrass & BBQ. Served with rice noodles, nuts, herbs & dipping sauce.
served with lettuce, carrots and peanut or yofhurt sauce
Veg Dhal Curry $15.90
Garlic Roti $3.00
Sup Kambing Mamak $7.00
Sup Kambing is a rich broth lamb soup flavored with spices such as coriander, fennel, lemongrass, and star anise
Beef stir-fry with seasonal veg's $15.90
Papa's Sambal Corner $18.90
a classic Malay sauce prepared with chilies, shallots, garlic, ginger, sugar, stewed tomatoes and tamarind paste with your choice of ingredient, all sambal served with basmati rice/FISH
Soto Ayam $7.00
traditional Malaysian chicken soup with tender chicken pieces, lemon grass, beansprouts, coriander spring onion & fried shallots
Grilled Caramelised Pears, Baby Greens, & Black Raspberry Vinaigrette(V, GF on request)
Walnut & Herb Crusted Fish, Tarator Style $32
– Oven Baked with a Tahini & Yoghurt Dressing, Crusted with Freshly Chopped Herbs, Walnuts & a hint of Chilli. Served on a Mixed Grain Salad of Quinoa & Wild Rice with Citrus, Edamame, Spring Onion & Mint. Pomegranate & Ginger Dressing(GF)
Greek Salad $6.50
V, GF
The Big Shand
Tomato, Mozzarella, Chorizo, Ham, Bacon, Spinach, Red Onion, Preserved Lemon Aioli
Paper Road’s Tasting Plate $45
Chefs selection of an assortment from our startersfor (two people)
Fragrant Baked Kalamata & Spanish Olives $6.50
Warmed with Garlic, Rosemary, Oregano & Lemon(V, GF, DF)