Cavern Club Bar in Wellington Menu

Nearby Sample Menus

Classic Burger $9.90
- Chicken breast, iceberg, tomato & light mayo on a soft seeded bun
Classic Veggie Burger $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo in a soft seeded bun
3 BBQ Wing Fillets $11.90
- 3 BBQ Wings, kids juice & corn or chips
Avo $1.50
5 Churrasco BBQ Wings $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
- Regular $4.50
3 BBQ Thigh Fillets $11.90
- 3 BBQ Chook thigh fillets, kids juice & corn or chips
Nandino Burger & Regular Side $10.90
- Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips

- Prawn $23.00
Clay Pot Rice
- Fried rice stir fried with ginger and fresh vegetables, topped with a sweet soy sauce and roasted cashew nuts.
Vietnamese Fried Fish Steak $24.50
- Fresh fish fillets dipped in tempura batter and deep fried, placed on a hot plate with stir fried tomatoes, red onion, mushrooms and covered in a mild garlic, chilli and black pepper sauce.
Green Curry
- The finest green curry paste, slow cooked with coconut cream, spices and an array of selected vegetables, and fresh basil herb.
- Chicken, Beef, Pork or Vegetable & Tofu $19.90
- Entree, Seafood $13.50
- Two shanks $26.00
- Seafood $22.00

Salmon Steak $17
- Grilled salmon steak with egg yolk sauce grilled served with mixed leaves and homemade red mayo dressing or ponzu dressing
tuna roll $5
Chicken Steak $15
- Grilled Chicken thigh with teriyaki sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing.
Tomato salad $7
- Fresh tomato sliced with onion dressing sauce
Kumiage Homemade Fresh Tofu Warm $8
- This tofu is made without being rinsed in water with a deep, rich, yet sweet soy flavour
cucumber roll $4
SPICY TEBASAKI $7
- 3 piece of deep fried chicken wings with coriander and shichimi hot powder
PRAWN NIGIRI SUSHI $4
- 2 pieces of boiled prawn nigiri Sushi

Aunt Pearls $8.50
- Hot Apple Pie served with whipped cream
Chicken Chimichanga $12.00
- Deep fried burrito with a Manuka honey marinated chicken and chili filling
Check the cabinet for more treats!
Fish Fry $15.00
- Locally caught fresh fish, crumbed & deep fried southern style, dressed with Louisiana remoulade, lettuce, tomato and a sweetcorn chill salsa
Livvy‘s Vegan Chilli VV V $17.00
- spicy bean-based chili bowl pimped with vegan chocolate and secret spices served with rice, corn chips and guacamole - warm up your belly
Vegan Pulled Pork VV V $15.00
- soy pulled “pork” with slaw and smoky barbecue sauce brought to you by TV Disko !!!
2 SPICY CHICKEN
Southern Fried Fish GF $10.00
- breaded fish bites with Louisiana remoulade

Vivant Beef Burger $22.00
- Homemade beef patty in a ciabatta bun with streaky bacon, cos lettuce, caramelised onion, cheddar cheese & rustic fries
250g Prime Steer Beef Sirloin $33.00
Seasonal Roast Vegetables $6.00
250g Scotch Fillet $33.50
Herb Crusted NZ Lamb Rack $36.00
- W/ lentil mash, seasonal green vegetables & vegetable ratatouille sauce
Slow Braised Pork Belly $30.50
- W/ kumara puree, sauteed savoy cabbage, roasted balsamic beets & port wine jus
Whipped Mash Potato $6.00
Apple & Rhubarb Crumble $12.50
- W/ maple walnut ice cream

SNACK 7-5 INCHES
SNACK - ADD $2 PER PIZZA
MAYHEM
- CHICKEN, PEANUT SATAY, SWEET CHILLI, CAPSICUM & ONIONS
QUORN TENDERS $8.00
- 8 OVEN BAKED TENDERS & DIP
DOUBLE: $16.00
SNACK 7-5 INCHES FEEDS 1 SOUL
CREATOR
- CREATE YOUR OWN MASTERPIECE OF UP TO 8 TOPPINGS: PEPPERONI, CORN, PINEAPPLE, GHERKINS, BLACK PEPPER, TOMATOES, ANCHOVIES, SALAMI, GARLIC, OLIVES, ASPARAGUS, OREGANO, CAPERS, CAPSICUM, ONIONS, MUSHROOMS, BACON, CHAMPAGNE HAM, PARMESAN
ALL PASTAS ARE SERVED ON SPINACH FETTUCINE

Egg in a hole with bacon $9.00
Pasta of the Day $18.50
- this changes daily we will let you know today's flavour
Bacon and Cheese Pasta $9.00
Pancakes $17.00
- topped with caramelised banana, maple syrup and a berry mango compote
Chicken Liver Pate with Cheese Wafers $11.00
Prime Boned Rib on Garlic and Rosemary Potatoes with Onion Rings, Steamed Spinach and a Port Wine Mustard Jus $32.00
Sourdough with Balsamic oil and Dukkah $12.00
Moroccan Fish with a Cucumber and Yoghurt $11.00

Scotch $29.00
- 300gm Scotch Fillet cooked to your liking, Steak Cut Fries and Salad or Mash and Vege with your Mushroom Sauce or Garlic Butter
Small Breakfast $7.00
- One Egg cooked your way, Bacon, Hash Brown, Thick Cut Toast
Lunch Rump Steak Eggs & Chips $16.00
- 250gm Rump, Fried Eggs, Caramelised Onion, Steak Cut Fries
Lunch Fish & Chips $14.00
- Mac’s Beer Battered Fish, Salad, Steak Cut Fries, Homemade Tartare, Lemon
Kiwi Classic $18.00
- 250g Rump cooked to your liking, Caramelised Onion, Fried Eggs, Fries topped with Mushroom Sauce or Garlic Butter
·Mushroom $6.00
- Kale, Caramelized Onion, Feta, Coriander mayo
-Large $19.00
-Medium $13.00

Chilaquiles $15.00
- Corn chips topped with your favourite red or green sauce. Add chicken or egg
Pozole Verde $15.00
- Traditional soup or stew from Mexico. It is made from hominy, with pork meat, seasoned and garnished with chile peppers, onion, garlic, radishes, avocado, salsa and limes.
Pastel de chocolate $8.00
- Chocolate brownie
Tacos dorados $23.00
- Vegetarian mix on crunchy tacos served with beans, salad, red sauce, sour cream and feta cheese.
Tortas de elote $12.00
- Corn fritters
Sopa de tortilla or Sopa Azteca $15.00
- Aztec Mexican traditional soup made of fried corn tortilla pieces, submerged in a broth of tomato, garlic, and onion. It is served with pieces of pasilla chilis, chicharrón, avocado, fresh cheese and sour cream.
Molletes $10.00
- Fresh bread topped with beans melted.( Add chorizo, ham or eggs for $3)
Flan de cajeta $8.00
- Is an open pastry or sponge cake containing a sweet or savoury filling. A typical Flan of this sort is round, with shortcrust pastry, usually coated with sweet syrup.

AVOCADO MASHED WITH FETA, LEMON JUICE AND MINT SERVED ON CIABATTA $15.00
FETA AND SPINACH QUESADILLAS OR CHORIZO AND FETA, 2 XS PER SERVING $10.00
AVOCADO & TOMATO ON SOURDOUGH TOAST $15.00
SPANISH BAKED EGG - TOMATO, BLACK BEANS & CHORIZO - HAM, FETA & TOMATO OR - FETA, TOMATO & BLACK BEANS $14.00
MUESLI WITH FRUIT & YOGURT $12.50
SUMMER SKEWERS, OLIVES, FETA, SPICY SALAMI AND STUFFED BABY PEPPERS 3 PER SERVING $10.00
SARDINES ON TOASTED CIABATTA WITH SALSA FRESCA $13.00
TOASTED SOURDOUGH WITH CONDIMENTS $6.50