Celie's in Wellington Menu

Are you the owner? Manage this listing for free.

Celie's in Wellington has no menu available, but can choose from many other options such as Bresaola or Edamame with kawakawa salt from Hummingbird Cafe and Bar. Blend offers many options including GARLIC BREAD and BEER BATTERED ONION RINGS. Jianbinj includes a wide range like Chinese Burger (Pork Belly) or . Cajun and Falafel kebab from . Kebab Queen offers Leuven Belgium Beer and Wilde paddestoelen/lamelles de champignons - Oven-baked field mushrooms, capsicum and onion cream on sweet Belgian waffle chips.

Nearby Sample Menus

Bucatini vongole & bottarga $21.00
Tortino di cavolfiore $11.00
Agnello: lamb
Bottarga: dried fish roe
Patate al burro e erbe $7.00
Rueola: rocket
"Bistecca alla Fiorentina" (800-900 gr)(Served rare, 30 min. waiting) $60.00
Antipastino misto $17.00

Omelete $18.50
- and a side salad (changes daily)
Nachos $18.50
- beef or vegeetarian melted cheese, jalapenos sour cream and guacamole
Sea food $17.50
- prawns, smoked onion salmon, marinated mussels, avocado, capers, feta, red onion, tomato, and chilli mayo
Salad of the week $12.00
B 'n' E $10.00
- (Bacon and Eggs) on toast
Spicy hot chicken wings $20.00
- slaw and blue cheese dressing
Soup Mug $9 / Bowl $15
- and garlic bread (ask our staff or check the blackboard)
Aged sirlion steak (200g) $12.00
- Garlic butter, fries and salad

Jasmine Rice $4.00
Kung Pao Chicken Wings $15.00
- sweet, spicy & sticky
Krishna Pakhora $13.00
- cauliflower, pumpkin & potato slices fried in chickpea batter, served with a mint, coriander & tamarind dipping sauce
- One for $5
Sichuan Style Clay Pot $19.00
- seasonal vegetables, fresh chilli & tofu wok fried in a Chinese hot bean pasta
Singapore Fried Noodles $23.00
- rice noodles, chicken, shrimp, bean sprouts, red & green peppers, onions & chilli (vegetarian option available). Make it chilli crumbed chicken for $25
Bali Prawns $26.00
- with green beans, zucchini, eggplant & broccoli in an aromatic green coconut broth
- Three for $14

Egg $1.10
Bluff oysters soz n/a
Fish burger $6.20
Corn fritter $2.80
Blue cod $10.50
Spring roll $2.60
Chicken camembert burger (with cranberry sauce) $8.90
Vegetable fritter $2.60

Creamy Puy Lentils , Pancetta & Bread Dumpling
Wiener Schnitzel $22.00
- Tenderized pork, hand pounded, breaded & lightly fried golden potato salad & lingonberry sauce
European Style Creamy Spinach $16.50
- Topped with poached Eggs & a side of roast Potatoes
Tiroler Groestl´ $19.50
- Potatoes fried with Onions & Speck, seasoned & spiced with fresh herbs, served with a fried egg, green side salad.
Tiroler GrostI is one of the hearty favourites from the skiing and hiking region of Tirol.
Beef Kebab, Hummus & Ratatouille
Austrian Beef Goulash $21.50
- served with Spaetzle
The Deli Platter $22.50
- An assortment of our charcuterie cheeses, dips & olives

FRESH GREED SALAD SMALL $5.50
- served with 2skewers choice of chicken, prawn, salmon, chicken meat ball
EDAMAME $6.00
- boiled green soy beans
M13 $20.00
- angus beef, teriyaki chicken, tempura, chicken fried rice
OZEKI MISO SAUCE SET $15.50
- a choice of chicken, beef, salmon, fish of the day pan fried with our special miso sauce
SASHIMI COMBO (LARGE 20 PCS 0 $25.00
M10 $18.00
- sashimi, teriyaki chicken, beans
M7 $18.00
- teriyaki chicken roll, prawn dumpling, fried chicken
CALIFORNIA ROLL (8PCS) $16.50

Boscaiola $16.00
- Tomato based pizza with mushrooms, sausages & mozzarella cheese
Sorbetto al Limone $6.90
Zuppe di Basilico e Pomodoro $8 S / $15 L
- Tomato & basil soup
Penne ai Frutti di Mare $16.00
- Seafood in tomato sauce with penne pasta
Montelupo $16.00
- Cranberry based pizza with wood smoked chicken & mozzarella cheese
Tropicana $16.00
- Tomato based pizza with ham, pineapples, fresh tomatoes & mozzarella cheese
Affogato $12.90
- Gelato with a shot of espresso and a shot of frangelico
Aglio pan Pizza $7.50
- Garlic Pizza Bread

Mixed $13.50
Mixed Pide $13.00
Chicken Sml $6.50 / Lrg $8.50
Turkish Coffee $3.00
Iskender Combo $18.50
Dips $1.00
Tea $2.50
Lamb Sml $6.50 / Lrg $8.50

Panna Cotta $13.00
- Orange panna cotta served w berry coulis & plum ice cream
Bistro 169 Signature Cut Beef $28.50
- 250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
Baby Spinach & Tofu Salad $14.00
- Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
Confit Duck $28.50
- Duck leg cooked in confit style w thyme & juniper berries, homemade gnocchi w hoisin sauce, carrot puree & kumara shavings (GF)
Catch of the Day $29.50
- Pan fried fresh fish served w beetroot crumble pumpkin puree & burnt orange sauce (GF)
Vodka Cured Salmon $16.00
- Aoraki King Salmon cured w vodka, orange juice & fennel served w crème fraîche, bread croutons & garden mix lettuce & olive oil (GF option available)
Antipasto Platter $18.00
- Charcuterie sliced ham, beef, salami, smoked salmon, sundried tomatoes, olives, artichokes, roasted pepper, crackers & dipping sauce (GF option available)
Artisan Bread Board $7.50
- Sliced sourdough & German rye bread w pesto dipping sauce, hummus w olive oil & balsamic reduction (GF option available)

Eggs Florentine $14.00
- Poached eggs served on English muffin layer sauteed spinach drizzled With Hollandaise sauce
-Option:Extra Bacon $3.00
Eggs On Toast $8.00
- Poached, Scrambled or Fried egg Served On Buttered Toast
Kids Pancake $6.00
- Options: Bacon & Banana Or Blueberry & Ice cream
-Option: multigrain/White/Sourdough With strip bacon and balsamic tomato
Toast served with spreads $6.00
- Option:Muttigrain,white,sourdough,served with any 2spread (Butter,Jam,Marmalade,Vegemite)
Vegie Breakie $15.00
- Poached, Scrambled or Fried egg Served On Buttered Toast
Eggs Benedict $14.00
- Poached eggs served on English muffin layer grilled ham and drizzled With Hollandaise sauce

Seasonal vegetables $6.50
- w extra virgin olive oil
Saute snails $17.90
- w pernot ,walnut and cream sauce.
Warm sticky date and walnut pudding $15.90
- w butterscotch and vanilla ice cream
Bok Choy $7.90
- w extra virgin olive oil and crispy shallot
White castello (Danish white brie,mild,rich and creamy) $16.50
Home made Ice-cream and Sorbet w strawberry meringue $15.90
Duck fat baked potatoes $7.90
Hand diced pork,liver & pistachio terrine de campagne w baguette $17.90

Fire Grilled Vegetables $22.00
- Moroccan winter couscous, goats cheese, crushed nuts
Fennel $18.00
- radicchio, San Daniele, hazelnut, pear (vegetarian available)
Pappardelle S $22 L $32
- duck ragu, Grana Padano
Homestyle Chicken Broth $18.00
- shredded chicken, supergreens, ancient grains
Truffled macaroni and cheese $12.00
Fire Grilled Cauliflower $17.00
- almond, mint
House Pot Pie $26.00
- leaf salad
Crab & Prawn Bisqué $18.00
- brandy cream

Golfers Grill $18
- bacon& eggs, sausage, hash brown, grilled tomato & mushrooms
The Works Wedges $10
- spicy wedges topped w bacon, cheese a & sour cream
Crispy Chicken tender salad $15
- with avocado, red onion ,tomato & lettuce
Omelete & Salad $15
- Your choice of filling
Lamb's fry & Bacon $15
- on toasted Ciabatta with a mushroom & onion gravy
Eggs benedict $14
- with grilled bacon
Hot Chips $5.50
Spicy Wedges $6.50
- with sour cream & Thai chilli sauce

Market-Fresh Salad $6.00
- Todays freshest greens, accompaniments, tossed in our own gusto dressing, superb with all main choices
Gusto's Home-Baked Lasagne $5.50
Gourmet Lamb Burger $12.75
- Melted cheddar, crispy bacon, caramelised onion relish, wedges
Regular Fries $6.50
- Your choice of aioli or tomato sauce
Gusto 'BLT' $12.50
- Crispy bacon, lettuce, tomato, on toasted wholemeal, aioli, chips, salad
Mini Hot Dogs and Chips $8.00
Crumbed Hoki Bites and Chips $9.00
'Works' Burger $8.50
- Sour cream, crispy bacon, cheddar

Steamed Yellow Noodles $5.00
LAMB CURRY PUFFS (3 pieces) $5.00
- Spiced lamb with potatoes and carrots filled in a half moon pastry and deep fried.
CHICKEN/LAMB MURTABAK $12.00
- Succulent spiced chicken or lamb mince cooked in mild spices with chopped onion, potatoes, egg and wrapped in a firm roti pastry cooked on a hot plate. Served with curry sauce
CHICKEN RENDANG $10.00/$13.50
- Boneless chicken pieces cooked gently in a medley of herbs and spices with coconut cream over a slow flame and coated with roasted coconut. Served with steamed rice. Medium/large
Lime Pickle $3.00
ROTI TELUR BAWANG $4.50
- Firm roti dough skillfully flipped then filed with onion and egg and folded to cook on a hot plate
NASI GORENG $13.50
- wok stir fried rice with seasonal vegetables in an oriental sambal sauce topped with caramelized shallots/SEAFOOD
PAN FRIED SQUID $15.00
- Squid flamed in space, to produce a tangy mouth-watering dish. Served with steamed rice >>