Celie's in Wellington Menu

Nearby Sample Menus

Cajun Fish $22.50
- Grilled fish fillet marinated with Cajun mix and grilled to perfection, served with vegetables or salad and your choice of potato or French fries
Grand Slam $14.80
- Pancakes, eggs, strips of bacon, sausages and maple syrup
Eggs (2) $3.20
Brownie a la Mode $7.50
- Thick, Rich Brownie covered with Chocolate Fudge Sauce served with Ice Cream
Bangers & Mash $16.50
- An or favourite sausages with grilled onions and brown gravy served on mashed potato and surrounded by peas
Ultimate Omelette $15.50
- A combination of sausages, tomato, onion, cheese, mushrooms, bacon, capsicum, hashbrown and a choice of toast (white or wholegrain)
Shrimp Cocktail $12.00
- Tender bay shrimps served on a bed of lettuce with seafood sauce
T-Bone Steak $29.00
- 350gms (pre-cooked weight) of beef steak cooked to your liking. Served on a hot plate accompanied with vegetables or salad and your choice of potato or French fries

Crispy Tempura Eggplant $17
- w crushed avocado, chilli, mint and sweet ponzu
Steamed Pork Baos $18
- Twice cooked roast pork, fresh coriander, pickled zucchini, oyster sauce
Beef Tartare $16
- w black bean, chilli, sichuan, black vinegar and prawn cracker
Takoyaki Octopus Balls $13
- w Japanese BBQ sauce, mayo, roasted nori and bonito flakes
Salt and Pepper Squid Legs $15
- w prickly ash pepper and chilli soy sauce
Edamame Beans $8
- w togarashi, seven spice, sea salt and sesame oil
Asian Ceviche $16
- w lime leaf, cherry tomato, Vietnamese mint, shallots
Star Anise Panna Cotta $16
- w coconut cream, coconut butterscotch, sesame seed and roast pineapple

Steamed Vegetables $7.00
Bacon, avocado & aioli roller three for $16.00
Deconstructed lemon meringue pie $12.00
Lamb & salsa slider three for $16.00
Beef with jalapeno mayo & coleslaw $18.00
Beef, bacon & cheese with tomato relish $18.00
Beef, saute mushroom & blue cheese mayo $18.00
Fresh fish taco in a soft shell tortilla with chipotle mayo & tomato salsa with salad $19.00 / Kids size $9.00

Homemade Toasted Muesli, Yoghurt & Fresh Fruit Salad $13
Ice Cream - Check For Todays Sorbets And Ice Creams $10
Streaky Bacon $5
Macaroni And Three Cheese Croquettes With Crispy Bacon Mayo $15
Eggs Florentine With Wilted Spinach + Kale, Hollandaise Sauce $17
Free Range Eggs (2) $5
Smoked Salmon $5
Beef Burger With Smoked Cheese, Bacon, Nnq Sauce, Beetroot Milk Bun & Chips (Medium) $20

UDONG $12.00
- noodle vegetable soup, boiled fish cake
BIBIMBAP $14.00
- mixture of vegetables roasted beef steamed rice
RAMYUN $10.00
- spicy Korean noodle with vegetable
JAJANG MYUN $10.00/$12.00
- homemade noodle, soybean black sauce with vegetable & pork
TTEOK BEKKI $13.00
- rice cake boiled fish cake noodle vegetables
HAEMUL TANG $15.00
- regular menu will be served with rice or noodle when you ask
VEGETABLE JEON $13.00
- vegetables seafoods
KIMCHI CHIGAE $15.00
- Kimchi vegetables pork or canned tuna

Nachos (GF) (V)
- Home made corn chips, salad, beans, cheese, pico de gallo, sour cream and chipotle salsa
Pico de Gallo $2.00
Nachos with any meat
- Beef, pork, chicken
-Cheese Quesadilla $5.00
- Just with cheese and chipotle
Quesadilla
- Choose: beef, pork, chicken or veggie. Flour tortilla folded in half and filled with meat or veggies, cheese, rice, beans, capsicum and corn
-King $15.00
Guacamole $2.00
-King $15.00

SHOESTRING FRIES: CHICKEN SALT, GARLIC AIOLI, TOMATO KETCHUP $8.00
MUSHROOM AND SPINACH RISOTTO $18.00
- PORTOBELLO, BABY SPINACH, LEMON, PARMESAN
Extra mayo $4.00
Extra sauce $4.00
MUSHROOM AND SPINACH RISOTTO $22.00
- PORTOBELLO, BABY SPINACH, LEMON, PARMESAN ADD CHICKEN
SIGLO CAESAR SALAD: COS, BACON, CROUTONS, SOFT EGG, PARMESAN, ANCHOVY DRESSING ADD CHICKEN $22.00
Siglo Brew Smoky Barbeque
Honey, soy and ginger

Pan Fried Pork, Prawns & Chives Dumplings $12.00
- garlic, black vinegar dressing
Beef Sirloin $34.00
- wok fried with fresh shiitake, oyster mushrooms, wood ear, truffle oil
Courgette 2 skewers $6.50
Earth - minimum of 2 people $44.00 per person
- Mapo Egg Tofu - Steamed Vegetarian Dumplings - Crispy Aubergine - Buddha's Hot Pot - Vanilla Chocolate Mousse
Mushroom 2 skewers $6.50
Gyoza are served with ponzu sauce
Mongo Pudding $12.00
- mango, ruby grapefruit, sago, whipped coconut cream
Crispy Skin Pi Pa Duck (1/2 Duck) $32.00
- homemade hoi sin glaze, plum sauce

SEASONAL RISOTTO $16.00
- ask about the daily creation GF /full
WAIRARAPA LAMB
- smashed peas, broad beans salsa verde peccorino
HANDCUT PAPPARDELLE ALLA CARBONARA FULL $19.00
CHEESEBOARD FOR TWO $16.00
CHARRED BROCCOLINI $14.00
- toasted chilies pepita butter grilled halloumi & lemon juice GF
SEASONAL RISOTTO $12.00
- ask about the daily creation GF /half
HOUSE-CURED SALMON $15.00
- pickled Rhubarb, broad beans, radish & Crema
AGED ANGUS
- chives parmesan wafer & Napoli sauce

Pan Roasted Kumara $8
- with sour cream and chive dressing, rocket leaves & red onion
Sautéed Green Beans and Halloumi $10
- with fried shallots & fresh herbs
Orange Harissa Whole Roasted Chicken $28
- with mint yoghurt
Refreshing Sorbets $11
- mango, passionfruit or raspberry
Raspberry and White Chocolate Cheesecake $14
Cos Lettuce Salad $8
- with feta, sunflower seeds, kale shards & ranch dressing
Broccoli and Cheese Croquette Bites $8
- with smoked chipotle aioli
Line Caught Catch of the Day $24
- with crispy capers, paprika butter & watercress

Brown Rice
- With our homemade soya/garlic dressing.
Omelette $14.00
- Your choice of two fillings
Bagel $9.50
- With cream cheese and salmon
Eggs on Toast with a Coffee $10.00
- Your choice of Fried/Poached or Scrambled
Spinach & Avocado
- With our homemade lemon dressing.
Peas & Beans
- With our homemade vinaigrette.
Spinach & Feta Pie $10.50
- Served with our homemade beetroot relish.
Mushroom Stack $18.50
- With field mushroom/bacon and tomatoes drizzled with hollandaise sauce

La Soupe À L’oignon (Small) $28
- A French Classic Redefined
Le Chevreuil Du Wairarapa(Small/Large) $26/$45
- Tuatara Ranges Wild Venison Loin, Broccolini,Fern Shoot, Phoenix Mushroom, White Bean Purée, Red Berry Reduction, Freeze Dried Berry.
L’assiette De Fromages $25
- Selection Of Three French Cheeses Served With Condiments & Homemade Bread.
Petite Salade $10
- Iceberg Leaves, Cucumber, Mint & Lemon Dressing.
La Crème Brulée $18
- Vanilla Crème Brulée With Opaline, Sable Crumble, Basil Mousse, Fresh Strawberries & Strawberry Balsamic Sorbet.
Ratatouille $10
- Eggplant, Capsicum, Zucchini, Onion, Garlic & Pesto Dressing.
Le Poisson Du Jour(Small/Large) $26/$45
- Market Fish With Seasonal Garnish.
Le Roy(Large) $99
- Prime Cut of Beef Fillet (500-600g), Served With Sides & Sauces (For Two People)

Mussels (6) $8.00
Fresh sandwiches - ham or egg salad $4.70
- Ham/egg, cheddar cheese, fancy lettuce, carrot, bean sprout, pepper, butter and homemade mayonnaise
Egg benedict
- poached eggs 2, english (2 halves), fresh homemade sauce, lettuce, tomato
Toast sandwiches (mixed grain brown bread)
-Sides
- Vegetables salad with cider vinaigrette
Omelette $12.50
- With cheese, tomato, option (onion)
-Crispy bacon $3.00
Onion rings(6) $4.50

Celie's