Celie's in Wellington Menu

Are you the owner? Manage this listing for free.

Celie's in Wellington has no menu available, but can choose from many other options such as Bresaola or Edamame with kawakawa salt from Hummingbird Cafe and Bar. Blend offers many options including GARLIC BREAD and BEER BATTERED ONION RINGS. Jianbinj includes a wide range like Chinese Burger (Pork Belly) or . Cajun and Falafel kebab from . Kebab Queen offers Leuven Belgium Beer and Wilde paddestoelen/lamelles de champignons - Oven-baked field mushrooms, capsicum and onion cream on sweet Belgian waffle chips.

Nearby Sample Menus

Smoked Chicken $17.50
- Soba noodle, mint, cucumber, mung beans and soy lime dressing
Tacos $16.50
- Two Tacos , greens, salsa, Wasabi mayo with either
Grilled Pork belly $12.00
- mash, plum, sauce, and salad
Pumpkin $16.50
- Feta, Spinach, rissole, pesto and beet root
Smoked mussel fritters $16.50
- and chili mayo
Po Boys $16.50
- Pork belly, beetroot, feta, .lettuce, tomato and blue cheese dressing
Crumbed Chicken $17.50
- bacon, avocado, brie, red onion, tomato and a creamy dresing.
AVO $15.50
- Crumb herbed chicken breast, avocado and bacon

Gluten Free $3.20
JUNIOR BURGER - Beef, Chicken, Fish $5.80
Banana Fritter $2.80
Crab Stick $1.20
Fillet Dinner Meal $11.00
- Coleslaw, chips, lemon sauce
Fish Burger $8.50
Chicken Apricot & Cream Cheese & Chili Sauce $10.80
Gluten Free $3.00

57 Lamb Flaps $15.00
53 Salt & Pepper Prawn $20.00
15 Double Meat Platter $16.50
107 Shanghai Stir Fried Noodle with Pork $11.00
20 Pig Trotter $8.00
Large $18.50
18 Cucumber Salad $6.50
59 Chill Chicken Wing $15.00

Lemon Chicken $13.00
Pork with Spring Onion - 12 / 6 $11.00/$6.00
Apple Turnover $2.40
King Prawns with Vegetables $15.00
Roast Duck (on Rice) $13.00
Wonton (3) $1.80
6 Fish Pack $20.00
- 6 Fish & 1 1/2 Chips
Shanghai Noodle Soup $10.00

Chicken salad $18.90
- on turmerice potatoes, spiced peanuts with mango coriander dressing
Peppered steak potato pie $17.90
- parmesan mash on steak pie with fries and side salad
Bacon beef burger $19.90
- beef pattie, smoked cheese, chilli apricot jam, fries and salad
Polenta corn cakes $7.50
- fried corn cakes with roast mushroom, spinach and chilli jam
Weetbix $6.90
- with hot milk, banana and honey
Seed toast $6.50
- with jam, vegemite, peanut butter or marmalade
Toasted muesli $11.90
- with berry compote, yoghurt and sliced banana
Fish of the day $19.90
- with olive and fennel salad on potato rosti

g/f Toast $3.00
Muesli s/f $12.00
- homemade at Shine, with berries & yoghurt.
Pancakes $16.50
- bacon & banana or mixed fruit & cream/yoghurt
Hollandaise $3.00
Sweetcorn Fritters & Bacon $18.00
Eggs Benedict (Bacon) $16.50
Eggs Montreal (Salmon) $16.50
Toasted Sandwich $9.00
- with sourdough & up to three fillings: cheese, onion, pineapple, ham, corn, tomato or mushrooms

Smoked Salmon $5
Hand Cut Fries With Onion Gravy $8
Mixed Leaves And Summer Herb Salad With Wild Honey And Lime Dressing $8
Eggs Benedict With Streaky Bacon, Hollandaise Sauce $17
Portabello Mushrooms, Whipped Feta, Fried Oregano, Sticky Balsamic $15
Sausages $5
Portabello Mushrooms $5
Eggs, Poached/Fried/Scrambled With Smoked Tomato Relish $10

Catch of the Day $29.50
- Pan fried fresh fish served w beetroot crumble pumpkin puree & burnt orange sauce (GF)
Chocolate Trio $14.00
- Chocolate mousse, bourbon truffle & deconstructed brownie served on chocolate sauce
Side Dishes $6.00/ $6.00/ $6.00/ $6.00
- Hand cut fries w aioli sauce/ Seasonal steamed vegetables/ Bistro 169 green salad w vinaigrette dressing/ Crumbed onion rings
Vegetarian Gnocchi $21.50
- Homemade gnocchi cooked in a four cheese sauce w broccoli & hazelnut (V)
Mediterranean Platter $15.00
- Flat bread w cheese and ham, falafel, hummus dipping sauce & babaganoush sauce
Bistro 169 Signature Cut Beef $39.50
- 200g Beef fillet Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
Cheeseboard $17.00
- Local cheeses served w nuts, quince jelly & crackers
Confit Duck $28.50
- Duck leg cooked in confit style w thyme & juniper berries, homemade gnocchi w hoisin sauce, carrot puree & kumara shavings (GF)

Mysore Masala Dosa $14.00
- Dosa stuffed with potatoes and masala
Rice: $3.00
- Boiled Indian Basmati
Raita $3.50
- Cool yoghurt with cucumber
Vegetable Biryani $16.90
- Vegetables cooked with rice and fruits, nuts and spices
Lamb Tikka Masala $18.50
- Boneless succulent lamb cooked with ginger, garlic, tomato, and capsicum and onion sauce
Onion Kulcha $4.50
- Naan stuffed with chopped onion
Vegetable Kolapuri $16.50
- Mixed vegetables cooked with coconut, fresh ground and whole spices. A specialty of South India
Mushroom Masala $16.50
- Mushroom cooked with fresh tomatoes, onions and green spices

Green Salad $8.00
- Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
Toasties $5.50
- any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
Smoked Salmon Salad $9.50
- Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips

Spring Roll
Tuna
Miso $2.50
Fresh Seaweed
Selection of Sushi may change*
vegetarian Roll
Teriyaki chicken
O’Sushi Special $6.90

Eggs benedict $14
- with grilled bacon
Pasta of the Day $15
- MariaPia's famous homemade pasta . See "specials board " for todays
Toasted Sandwiches $5
- your choice of filling
Hot Chips $5.50
Fish n Chips $15
- served with salad
Omelete & Salad $15
- Your choice of filling
Crispy Chicken tender salad $15
- with avocado, red onion ,tomato & lettuce
On Toasts $10
- Bacon & Egg. Bacon & Avocado, creamy mushroom

Shish kofte $11.00
Lamb $7.00
Mini kebab combo $9.00
- Chicken, lamb or mixed kebab
Vegetarian $11.00
Combo $11.00
Combo $12.00
Lamb $8.50
Mixed $12.00

L'OEUF POCHE $18.00
- poached eggs served on baby spinach mushrooms and sweet cherry tomatoes topped with a Dijon and kawakawa leaf hollandaise
Buckwheat bread $5.00
CAROTTE GF $14.50
- spheres made with carrot and cumin mousse, glazed with carrot jelly & served with a carrot and ginger foam, rosemary crumbled and a slice of bread Bayonne ham
PORK RILLETTES $14.00
- house-made served with warm fresh bread French gherkins our own tangy mustard
BRUSCHETTA DE L'ETE $17.00
- buckwheat bruschetta served with tomatoes infused with fine olive oil, fresh basil and buffalo mozzarella, drizzled with Modena balsamic vinegar
DUCK FAT SAUTEED POTATOES $9.00
- served with truffle oil mayonnaise
LA SELECTION DE PAIN $10.00
- a selection of warm bread, served with homemade sea salt butter, Modena balsamic vinegar and matured extra virgin olive oil
Fried cherry tomatoes $5.00