Celie's in Wellington Menu

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Celie's in Wellington has no menu available, but can choose from many other options such as Bresaola or Edamame with kawakawa salt from Hummingbird Cafe and Bar. Blend offers many options including GARLIC BREAD and BEER BATTERED ONION RINGS. Jianbinj includes a wide range like Chinese Burger (Pork Belly) or . Cajun and Falafel kebab from . Kebab Queen offers Leuven Belgium Beer and Wilde paddestoelen/lamelles de champignons - Oven-baked field mushrooms, capsicum and onion cream on sweet Belgian waffle chips.

Nearby Sample Menus

Steamed Bread $1.50
Shredded Pork with Vegetables, Sichuan Style $11.00
Cabbage & Beencurol Vermicelles $11.00
Mashed Bean Bun $1.50
Chicken Noodle Soup $9.00
Stewed Bean Curds with Spinach $11.00
Stewed Pork with Brown Sauce $12.00
Small Steamer Bun (2 each) $1.80

BUTTON MUSHROOMS (V) 7.00
- FILLED W DANISH BLUE CHEESE MIX, CRUMBED & FLASH FRIED
PAUA WONTONS 9.50
- CHATHAM ISLAND CREAMED PAUA WONTONS & ASIAN STYLE DIPPING SAUCE
CHICKEN NIBBLES 7.50
- SPICY COATED CHICKEN NIBBLES W JIM BEAM DIPPING SAUCE
CRUMBED CHICKEN BURGER 20.50
- CRUMBED CHICKEN THIGH W LETTUCE, BEETROOT, AVOCADO, BACON, BRIE & TOMATO W CHILLI JAM & AIOLI & A BASKET OF FRIES
SPANAKOPITA 19 .50
- GREEK INSPIRED SPINACH & FETA FILO PARCEL ON GREEN BEAN, SUNDRIED TOMATO & KALAMATA OLIVE SALAD
CRUMBED SCHNITZEL 21.00
- SERVED W FRIES, GREEN SALAD & RED WINE JUS
BEEF BRUSCHETTA 9.00
- STRIPLOIN RUBBED IN PAPRIKA, GRILLED & SERVED ON BRUSCHETTA, TOPPED W CARAMELISED ONION & BEARNAISE SAUCE
CORN FRITTERS (GF) (VEG OPTION) 14.50
- BACON, CHILLI JAM & PETITE SALAD

Steak $3.80
Steak & Pineapple $14.90
- Blue Cod $8.00
- Butter Fish $7.50
Black Pepper Steak $14.90
Onions 0.60¢
- Tarakihi $5.50
King Prawn $22.50

Garlic Roti $4.50
Stir vegetables with ginger & fresh chili $12.00
Laksa Seafood $16.00
- Fresh egg noodles with prawns, crab stick, fish balls, tofu, hard boiled egg & bean sprouts.
Lemon Chicken pieces $12.00
Stir fried chicken with sweet basil, chili and vegetables $12.00
Tom Yum Soup Chicken or Pork (Rice vermicelli) $14.00
- Spicy soup seasoned with lime juice, spinach or (Bok Choy subject to availability) and bean spout. Garnished with coriander
Sashimi $13.00
- Slices of raw Salmon served with Kikkoman sauce.
Stir fried vegetables with (oyster sauce optional) $10.50

Cajun Chicken Salad $20.00
- Seared chicken pieces with cajun spices in an apricot sauce on a seasonal salad.
Omelette or Egg White Omelette $15.00
- Choose two filings: ham, bacon, tomato, mushroom, spinach, or onion. Served with sour dough or wholemeal pita bread. 1 meat filling only
Chicken Burger $19.50
- Free range chicken breast with Swiss cheese, homemade aioli, lettuce, and comes with a side of shoestring fries.
Espressoholic Healthy Brekkie $16.50
- Poached eggs, avocado, spinach, home made hashbrowns, served with sourdough, multigrain or wholemeal pita bread.
Fish Burger $18.50
- Lightly pan fried fillet of fish with home made coleslaw, and a side of shoestring fries.
Beef Or Veggie Nachos $17.00
- A mild red kidney bean chilli topped with cheese, sour cream, guacamole and salsa
Serving 5pm until late 7 days a week.
Bacon & Potato Rosti $18.00
- Agria potato and bacon rosti, served with wilted spinach, GF venison sausage and home made hollandaise.

Malai Tikka $10.90
- Boneless chicken pieces , marinated with cashew nut paste cheese, yoghurt, herbs, spices and cooked in tandoor served with salad
-Tikka Masala (Chicken/Lamb/Beef)
- Cooked with onion, capsicums and special Indian spices
Balti Eggplant Mushroom $15.50
- Eggplant and mushroom cooked in balti gravy
-Butter Paneer
- Cottage cheese cooked in smooth creamy tomato gravy
Fries $3.50
Veg Manchurian / Chilli Paneer / Vegetable Fried Rice $14.90
Balti Eggplant and Chicken $15.50
- Chicken tikka cooked with chunky eggplant in medium balti sauce
-Main Course
- Butter Chicken, Lamb Rogan Josh, Beef Madras, Veg Korma, Rice, Naan, Drink and Accompaniments

Taramasalata $14.00
- flat bread
Arancini $7.00
- tomato, mozzarella, basil
Line Caught Market Fish $36.00
- flageolet beans, fennel and tomato braise, clams, aioli
Eye Fillet 200g $38.00
- Grass-fed, Prime Angus, Hawkes Bay
Lamb Shoulder $34.00
- Moroccan winter cous cous, yoghurt, orange caramel and crushed nuts.
Caesar Salad $18.00
- (vegetarian available)
Truffled macaroni and cheese $12.00
Creamed silverbeet $8.00

Porridge with Fruit Compote $12.00
Rasp Jam / Marmalade / Vegemite / Honey $2.00
Eggs $12.50
- omelette with cheese & herbs
Big Breakfast $20.00
- your choice of eggs, with bacon, sausage, tomato, mushrooms
Eggs $12.00
- scrambled on toast
Toasted Croissant with Tomato & Cheese $7.00
Gluten Free $5.50
Smoked Salmon $4.50

Eggs Benedict
Chilli Beef Nachos $15.00
- Topped with cheese, sour cream and sweet chilli
BURGER $10.00
HAM & CHEESE STICKS $10.00
Fries with aioli/Mixed salad $5.00
-With spinach $14.50
Mushroom, spinach, tomato and cheese $16.50
Add chicken or beef $19.50

of bread $50 extra persuce
Bowl of fruit & yoghurt $9.00
- a selection of fresh & poached season of feuit w greek yoghurt
Free range eggs $9.00
- screambled or pached choice of sour dough or five grain, toast of option
Oat & walnut pancakes $13.00
- servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
Maple & nut toasted muesli $10.00
- servedw milk, greek yoghurt & a selection of seanson al fruit

BBQ SQUID $7.00
CLASSIC PORK BAO $6.50
- braised pork belly, pickled mustard, coriander, crushed peanuts
STEAM PORK BUN $3.00
BBQ SQUID $10.00
- with steam rice
STEAM BEEF & MUSHROOM BUN $4.00
STEAM RED BEAN PASTE BUN $2.50

Garlic $12.00
- Tuatara Garlic Paste, Mozzarella & Herbs
Italian Mortadella, Hot Cabreses, Pork & Fennel Sopressa, Italian Smoked Provolone, Dutch Cumin Gouda & New Zealand Mt Peel Blue, Pickled Onions, Cornichons with toasted Rye Bread, Crostini and Feijoa Chutney $32.00
Goose Shack Smoked Fish Pate with toasted Sourdough $15.00
Zucchini, Chilli, Pesto & Raclette Cheese $9.00
Pulled Pork, Fennel, Tomato & Sticky Cheese $9.00
Margherita $14.00
- Fresh Tomato, Tuatara Tomato Sauce, Basil Herbs & Mozzarella
Classic $17.00
- Salami, Chorizo, Kransky Sausage, Onion, Mushroom with Tuatara Tomato Sauce & Mozzarella
Goose Shack Cut Chips with Lemon Mayo $7.00

Fish & Chips $15.00
- Tempura battered Fish w Fries
Two Pancakes w one Topping (Extra Topping $2) $8.00
- Nutella, Jam, Banana, Bacon, Maple Syrup
Toasted Sandwich with 2 Fillings(Extra Filling $2) $5.00
- Ham, Cheese, Bacon, Egg, Pineapple, Mushrooms, Onions, Chicken, Sweetcorn, Tomato, Cranberry
B.L.T $10.50
- Bacon, Lettuce and Tomato with Garlic Mayonaise on homemade Foccacia
Eggs Benedict $12.50
- with Spinach or Ham
Eggs on Toast $6.00
- Two Eggs cooked to your liking w Toast Add to your Eggs: $2(Bacon, Breakfast Sausages, Black Pudding, Salmon, Baked Beans, Grilled Tomato, Mushrooms, Hash Brown, Chunky Chips, Extra Egg)
Steak $23.00
- Sirloin Steak cooked to your liking with Salad and Fries 300gr
Homemade Musli with Yoghurt $6.00

Alfonsino $9.50
Crinkle Cut $5.50
- These can be cooked separately in our gluten free fryer if necessary. Just ask us.
Crumbed Scallops $6.90
Groper (Hapuka) $10.50
- Firm white fish with a high fat content
Elephant Fish $5.20
- Soft textured, succulent fish with a subtle flavour
Homemade Tartare $2.00
Rocket Fuel $2.00
Chicken Burger $13.00
- Southern style spiced floured breast using free-range Waitoa chicken, chipotle mayo and guacamole with crispy lettuce, red onion and tomato

Toast $4.50
- Dark rye & butter + jam, peanut butter, nutella or lemon card
Paleo Granola $8.00
- Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
Porridge $7.00
- Rolled oats with yogurt, fruit salad + cinnamon
Bacon + Eggs $11.00
- 2 eggs scrambled, poached or fried with middle bacon on rye toast
Paleo Pancakes $12.00
- with blueberries, coconut cream + maple syrup
Muesli $7.00
- Granola, natural or bircher with yogurt + fruit salad
Big Breakfast $17.00
- Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
Weekdays 7am-11am