Chalk in Wellington Menu

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Toasted bagel $7.00
- with housemade blueberry jam & cream cheese, also available with white, multigrain or GF bread
Homemade muesli $10.00
- with natural yoghurt, fresh fruit & warm honey
Tomato & avocado $14.00
- on toast with grilled haloumi
2 free range eggs on toast $9.00
- add bacon/mushrooms/roasted tomato/spinach/avocado/smoked salmon $ 4.00 each
Big breakfast $22.00
- with free range eggs, toast, bacon, mushrooms, tomato, sausages & housemade hashbrown
Eggs Benedict/Florentine/ Montreal $17.00
- with poached free range eggs, served on toasted bagel & hollandaise
Buttermilk pancakes $17.00
- with grilled banana, smoked streaky bacon & maple syrup or with berry compote, maple syrup & vanilla ice cream
Bubble & Squeak $18.00
- with smoked streaky bacon & poached eggs
Bubble & Squeak $17.00
- with roasted tomatoes & wilted spinach

Sweetcorn fritters $17.00
- with avocado & green salad, add bacon $4.00
Chicken Caesar salad $17.00
- with croutons, parmesan, cos leaves, bacon & finished with a poached egg
Beef burger $19.00
- with bacon, cheese, beetroot & aioli served with burger garnish & fries
Steak sandwich with aged Sirloin, caramelised onions, lettuce, tomato, horseradish cream & fries $20.00
Open chicken BLT $19.00
- with honey mustard mayo & wedges
Panko crumbed calamari $16.00
- with South East Asian slaw & fresh herbs
Tempura tofu burger $18.00
- with sweet & sour chipotle sauce, roasted mushrooms, burger garnish & fries
Beer battered fish & chips $17.90
- with coleslaw & house tartar sauce
Chicken, bacon and mushroom pasta in a parmesan cream sauce $17.00
Seared beef salad in a sweet soy marinade with udon noodles & salad greens 18.00
Spaghetti marinara $18.00
- with fresh seafood, homemade marinara sauce & toasted parmesan breadcrumbs

Mini pancakes $9.00
- with banana 7 maple syrup
Fish & chips $10.00
Spaghetti & meatballs $12.00
Crumbed chicken & chips $13.00

Fries $6.00
- with tomato sauce 7 aioli
Bacon & cheese wedges $13.00
- with sour cream & sweet chilli
Garlic bread $4.00
- with confit garlic butter
Tempura prawns $10.00
- with sweet chilli
Meatballs with caramelised onions & aioli $10.00
Panko crumbed calamari $9.00
- with tartare & sweet chilli
Grilled mussels with mozzarella & green onion $12.00

Free range egg $2.00
Steaky bacon $4.00
Spinach $4.00
Roasted tomato $4.00
Roasted mushrooms $4.00
Homemade hash brown $4.00
Kransky sausage $5.00
Gluten free bread $4.00
Avocado $4.00
Grilled haloumi $5.00
Hollandaise/aioli $2.00

Toasted bagel $7.00
- with housemade blueberry jam & cream cheese, also available with white cheese, multigrain or gluten-free bread
Homemade muesli $10.00
- with natural yoghurt, fresh fruit & warm honey
Tomato & avocado $14.00
- on toast with grilled halloumi
2 free range eggs on toast $9.00
- add bacon/mushrooms/roasted tomato/spinach/avocado/smoked salmon $4.00 each
Big breakfast $22.00
- with free range eggs, toast, bacon, mushrooms, tomato, sausages & housemade hashbrown
Eggs Benedict/Florentine/Montreal with poached free range eggs served on toasted bagel & hollandaise $17.00
Buttermilk pancakes $17.00
- with grilled banana, smoked streaky bacon & maple syrup
Buttermilk pancakes $17.00
- with berry compote, maple syrup & vanilla ice cream
Bubble & Squeak $18.00
- with smoked streaky bacon & poached eggs
Bubble & Squeak $17.00
- with roasted tomatoes & wilted spinach
Sweetcorn fritters $17.00
- with avocado & green salad, add bacon $4.00
Chicken Caesar salad with croutons, parmesan, cos leaves, bacon & finished with a poached egg, gluten free upon request $17.00
Beef burger with bacon, cheese, beetroot & aioli served with burger garnish & fries $19.00
Steak sandwich with aged Sirloin, caramelised onions, lettuce, tomato, horseradish cream & fries, gluten free upon request $20.00
Open chicken BLT with honey mustard mayo & wedges $19.00
Panko crumbed calamari with South East Asian slaw & fresh herbs $16.00
Tempura tofu burger $18.00
- with sweet & sour chipotle sauce, roasted mushrooms, burger garnish & fries
Beer battered fish & chips $19.00
- with coleslaw & house tartare sauce
Seared beef salad $18.00
- in a sweet soy marinade with udon noodles & salad greens

Nearby Sample Menus

Beef Skewers [GF] $14.00
- Fix + Fogg ‘Smoke + Fire’ peanut satay, kumara chip (5)
Kimchi Loaded Shoestring Fried [GF] $12.00
- Bacon mayo, kimchi, spring onion
Pork Belly $10.00
- Twice-cooked pork belly, hoisin, pickled cucumber, spring onion
Classic Pork $10.00
- Braised pork shoulder, mustard greens, peanuts
Gado Gado [GF] $11.00
- Steamed vegetables, fried tofu, egg, peanut dressing, mung bean
Ginger Fish [GF] $15.00
- Market fish, ginger, garlic, spring onion
Fish $10.00
- Pan-fried market fish, straw potato, kaffir lime gribiche mayo, cherry tomato
Mince + Cheese Dumplings $11.00
- Pan fried, pale ale, aged cheddar [trust us] (4)

Homemade Pies N/A
- Check with wait staff on availability. Served with cream or yogurt. Ice cream $2 extra
Cajun blackened Tarakihi fish $27
- with bourbon mash + salad + Remoulade sauce
Blossom’s grilled chicken $14.50
- Mesclun salad greens, red onion, tomato, spicy pumpkin seeds and crispy tortilla strips - with lightly spiced grilled strips of chicken breast
Mad dog ribs $16.50
- Tender slow cooked beef short ribs with bourbon mash + salad greens
Chuckles Curly Fries $7.50
- SMK's famous curly fries with Creole mayo
RCA ribs $25.50
- Tender, hickory smoked, lip smacking ribs, smothered in SMK’s BBQ sauce + curly fries
Mr P's porky $16.50
- Slow cooked smoked pork belly with Crystal spiked apple sauce + salad
'Send it' Jerk Chicken $24.50
- Chicken breast tenderised in Carribbean spiced marinade with a hint of rum, then coated in a house-made jerk rub - salsa & lime + red beans & rice

Steamed chicken with ginger rice $13.50
Fried noodle $12.90
- Chicken, beef, or pork
Steamed / fried chicken noodle soup $12.90
Noodles $2.00
Garlic & pepper pork $12.90
- Chicken, beef, or pork
Laab duck $14.50
Seafood noodle soup $14.50
Fried yellow noodle $13.50
- Chicken, beef, or pork

Patatas fritas: fried potatoes w bravas sauce or aioli $9.00
Grilled sardines on homemade ciabatta garlic toasts $13.50
Alfajores (authentic Argentine cookies): handcrafted dulce de leche filled delights $7.50
w wood-fired chicken & chorizo $21.50
Warmed mixed olives $8.50
Eggs, anyway, on homemade ciabatta, or carrot & fennel (gluten-free) toast $10.50
Butterflied leg of lamb, roasted & parrilla-grilled (for four to five) $89.00
Pork & pistachio terrine w homemade bread $14.00

Chickenator $12.90
- The Chickenator is layered with two premium whole chicken fillets, manuka smoked bacon and natural cheese, topped with creamy mayo and tangy BBQ sauce, all on a freshly toasted Kaiser bun.
Homestyle Chicken Fillet $8.10
- Juicy succulent whole chicken breast, lovingly coated in a lightly seasoned crispy coating, paired with tomato, lettuce and creamy mayo in a premium toasted bun.
9 pcs $7.30
Guacamole Crunch Bowl $6.10
- This tasty snack starts with a bed of crunchy corn chips, and then we spoon on a generous amount of meaty chili, and top with tangy guacamole and smooth sour cream, for a Mexican themed treat.
Kids Meal Cheeseburger $5.90
- Made with fresh 100% Quality Mark beef, topped with NZ natural cheese and ketchup, on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids blackcurrant juice, Calciyum in three flavours, or Pump water 400ml), plus the kids toy.
Chicken Club $9.20
- These aren't some boring old chicken sandwiches. Meet Wendy's Chicken Club – tender, all-white whole chicken breast topped with thick-cut manuka smoked bacon, natural cheese, creamy mayo, hand-cut lettuce, and freshly sliced tomatoes.
Chili Guacamole Fries $6.10
- We start with a bed of hot and crispy fries and then spoon over a generous amount of meaty chili and then top with tangy guacamole and smooth sour cream.
Sour Cream & Chives Potato $3.60
- Slow-baked in an oven, not zapped in a microwave. Need we say more? Our Sour Cream and Chives Baked Potato is perfect by itself or paired with a burger. Great taste. Great value.

Portobello mushrooms on toast, with aged balsamic vinegar and parmesan $14.00
Scrambled eggs with avocado, chives and tomato on toasted sourdough $18.00
Pappardelle with lamb meatballs, mint, roast tomato sauce and parmesan $18.00
Sirloin steak with caper lemon butter, onion rings and hand cut chips $25.00
Spice crusted elk fillet with caramelised sweetbreads, pickled raspberries, baby onions and kale $37.00
Lamb's kidneys with Dijon mustard, wild bacon, cress and radish $16.00
Confit pork belly with braised trotter, apple puree, grilled cabbage and crackling $34.00
Smoked duck breast with confir leg, seared liver, parfait, pickled plum and brioche $18.00

TARTS (PASTRY) $7.50
FRIENDS $5.00
MEATLOAF $8.00
BLUE $5.90
SIDE OF "LEAVES" $3.50
FRITTATA $7.00
SAMMIE/ROLLS $9.50 half roll $5.00
MEAT PIE $7.50

TAKOYAKI $6.50
- 2 skewers of BBQ octopus balls with mayo katsu sauce and bonito flake topping
INARI $3.50
SPRING ROLLS $6.50
- 4 pieces of veggie spring rolls
SUSHI COMBO (10PCS)
TEMPURA $13.00
- a combination of seafood and vegetables in a light batter with tempura sauce
M8 $18.00
- teriyaki chicken, eel, tempura
TORI GYOZA $7.00
- 5 pieces of chicken and seafood dumplings with homemade sauce
TERIYAKI SET $14.50
- a choice of chicken, beef, salmon or fish of the day pan fried with teriyaki sauce

Two Free Range Eggs, $11.00
- Cooked as you like and served on sourdough with complimentary regular coffee - Large coffee $12.00
Mozzarella, basil pesto, on a tomato base $16.00
Toast with Preserves $7.50
- Gluten Free Bread $2.50
Hot Porridge $10.00
- With brown sugar, cinnamon and warm berry compote
- Smoked Chicken, Avocado, Bacon $9.00
- Tomato (seasonal) $3.50
- Corn, Cheese, Red Onion $8.00

Singapore Style Fried Vermicelli $10.50
Barbecue Pork and won Ton Soup $10.50
Hot and Spicy Beef $14.90
Nasi Goreng (Rice) $13.80
Combination Meat and Vegetables Fried noodles or Ho Fun $10.50
Satay Chicken and Vegetables Fried Noodles or Ho Fun $9.50
Combination Fried Rice $13.80
Squid with Ginger and Spring Onions $18.80

VEGE BURGER $5.00
1/4 CHICKEN & CHIPS $8.00
SPRING ROLL $2.50
OYSTER FRITTER
DONUT $1.80
HOTDOG WITH SAUCE $3.00
TARAKIHI $7.80
APPLE TURNOVER $2.20

Capretto (for two) (GF.DF) $54.00
- a Mediterranean delicacy — slow roasted milk fed goat, greek style roast potato, whole garlic & pearl onions.
Tapas Plate $29.00
- daily changing selection of tapas
Linguine $30.00
- mussels, cockles & prawn with crayfish bisque sauce
Gnocchi $26.00
- potato gnocchi with kale, pine nuts & gorgonzola cheese
Antipasto Platter $30.00
- prosciutto, sopressa salami, thinly sliced house made porchetta & smoked provolone
Rigatoni alla carbonara $25.00
- long-cut rigatoni with dry cured Holly Bacon, cream, parmesan and coarse ground black pepper
Broccoli (GF.V) $8.00
- with garlic & lemon juice (chili optional)
Smokey Bird $24.00
- free range smoked chicken, kale, portobello mushrooms & mascarpone

Green bean, zucchini, snow peas, pak choy, toasted peanuts, coconut green dressing (df,gf,veg,v) $18.00
Crushed avocado $5.00
Whole lamb shoulder, salsa verder (df,gf,nf) $80.00
Breso burger $19.00
- Beef pattie, cheese, onion, lettuce, tomato, mustard, mayo, ketchup & fries (nf)
300g sirloin, grass fed (df,gf,nf) $35.00
1/2 free range roasted chicken, miso stuffing (nf) $35.00
House baked spicy beans, smoked breakfast sausage, toast (nf) $17.00
Spaghetti, red sauce, cheese $9.00

Asparagus, boiled egg, courgette salad $12.00
Truffle Fried Eggs $4.50
Wild Pork Baked Beans $4.00
Creamed Spinach $4.50
Your menu today will most probably contain $85 per person
- things from the garden, stuff we've foraged, our sourdough, longbush pork, asparagus, coastal spring lamb, courgette, awatoru smoked tuna, cultured butter, west coast whitebait, strawberries, shellfish (add a cheese course +$10.00)
Zany Zeus Halloumi $7.00
Our Bacon $4.50
Grilled Asparagus $5.00

Chefs Soup of the Day $15.00
Japanese Tempura Prawns (3) $10.00
Free Range Chicken Achari Masala Curry $34.00
Indian Garlic Ciabatta $12.00
- A selection of all the above Cheeses $45.00
Handmade Schoc Chocolate Truffles (2) $6.00
Greek Lepanto Olivas Mixtas $9.00
- Wairapa Jack Cheddar $15.00

Chalk

Wellington Region > Wellington > Chalk

Address

22 Herd Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

048019312

Email

None

Opened hours

Monday: Closed, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: 7:30 AM – 4:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Cafe Food , New Zealand

Features

EFTPOS , Takeaway , Wheelchair accessible , Breakfast , Waitstaff , Wine and Beer , Cash , Lunch , Kid Friendly , Seating , Free Wifi , Cards accepted , Child-friendly , Outdoor Seating

Nearby Sample Menus

Chalk

Wellington Region > Wellington > Chalk

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

22 Herd Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Wellington Restaurants

Wellington Region Restaurants

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