Chalk in Wellington Menu

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Toasted bagel $7.00
- with housemade blueberry jam & cream cheese, also available with white, multigrain or GF bread
Homemade muesli $10.00
- with natural yoghurt, fresh fruit & warm honey
Tomato & avocado $14.00
- on toast with grilled haloumi
2 free range eggs on toast $9.00
- add bacon/mushrooms/roasted tomato/spinach/avocado/smoked salmon $ 4.00 each
Big breakfast $22.00
- with free range eggs, toast, bacon, mushrooms, tomato, sausages & housemade hashbrown
Eggs Benedict/Florentine/ Montreal $17.00
- with poached free range eggs, served on toasted bagel & hollandaise
Buttermilk pancakes $17.00
- with grilled banana, smoked streaky bacon & maple syrup or with berry compote, maple syrup & vanilla ice cream
Bubble & Squeak $18.00
- with smoked streaky bacon & poached eggs
Bubble & Squeak $17.00
- with roasted tomatoes & wilted spinach

Sweetcorn fritters $17.00
- with avocado & green salad, add bacon $4.00
Chicken Caesar salad $17.00
- with croutons, parmesan, cos leaves, bacon & finished with a poached egg
Beef burger $19.00
- with bacon, cheese, beetroot & aioli served with burger garnish & fries
Steak sandwich with aged Sirloin, caramelised onions, lettuce, tomato, horseradish cream & fries $20.00
Open chicken BLT $19.00
- with honey mustard mayo & wedges
Panko crumbed calamari $16.00
- with South East Asian slaw & fresh herbs
Tempura tofu burger $18.00
- with sweet & sour chipotle sauce, roasted mushrooms, burger garnish & fries
Beer battered fish & chips $17.90
- with coleslaw & house tartar sauce
Chicken, bacon and mushroom pasta in a parmesan cream sauce $17.00
Seared beef salad in a sweet soy marinade with udon noodles & salad greens 18.00
Spaghetti marinara $18.00
- with fresh seafood, homemade marinara sauce & toasted parmesan breadcrumbs

Mini pancakes $9.00
- with banana 7 maple syrup
Fish & chips $10.00
Spaghetti & meatballs $12.00
Crumbed chicken & chips $13.00

Fries $6.00
- with tomato sauce 7 aioli
Bacon & cheese wedges $13.00
- with sour cream & sweet chilli
Garlic bread $4.00
- with confit garlic butter
Tempura prawns $10.00
- with sweet chilli
Meatballs with caramelised onions & aioli $10.00
Panko crumbed calamari $9.00
- with tartare & sweet chilli
Grilled mussels with mozzarella & green onion $12.00

Free range egg $2.00
Steaky bacon $4.00
Spinach $4.00
Roasted tomato $4.00
Roasted mushrooms $4.00
Homemade hash brown $4.00
Kransky sausage $5.00
Gluten free bread $4.00
Avocado $4.00
Grilled haloumi $5.00
Hollandaise/aioli $2.00

Toasted bagel $7.00
- with housemade blueberry jam & cream cheese, also available with white cheese, multigrain or gluten-free bread
Homemade muesli $10.00
- with natural yoghurt, fresh fruit & warm honey
Tomato & avocado $14.00
- on toast with grilled halloumi
2 free range eggs on toast $9.00
- add bacon/mushrooms/roasted tomato/spinach/avocado/smoked salmon $4.00 each
Big breakfast $22.00
- with free range eggs, toast, bacon, mushrooms, tomato, sausages & housemade hashbrown
Eggs Benedict/Florentine/Montreal with poached free range eggs served on toasted bagel & hollandaise $17.00
Buttermilk pancakes $17.00
- with grilled banana, smoked streaky bacon & maple syrup
Buttermilk pancakes $17.00
- with berry compote, maple syrup & vanilla ice cream
Bubble & Squeak $18.00
- with smoked streaky bacon & poached eggs
Bubble & Squeak $17.00
- with roasted tomatoes & wilted spinach
Sweetcorn fritters $17.00
- with avocado & green salad, add bacon $4.00
Chicken Caesar salad with croutons, parmesan, cos leaves, bacon & finished with a poached egg, gluten free upon request $17.00
Beef burger with bacon, cheese, beetroot & aioli served with burger garnish & fries $19.00
Steak sandwich with aged Sirloin, caramelised onions, lettuce, tomato, horseradish cream & fries, gluten free upon request $20.00
Open chicken BLT with honey mustard mayo & wedges $19.00
Panko crumbed calamari with South East Asian slaw & fresh herbs $16.00
Tempura tofu burger $18.00
- with sweet & sour chipotle sauce, roasted mushrooms, burger garnish & fries
Beer battered fish & chips $19.00
- with coleslaw & house tartare sauce
Seared beef salad $18.00
- in a sweet soy marinade with udon noodles & salad greens

Nearby Sample Menus

Eggs Benedict or Florentine $18.00
- Free-range poached eggs on English muffins with homemade hollandaise & served with your choice of spinach or bacon
Big Breakfast $22.50
- Free-range eggs on toast with bacon, chorizo, herb roasted tomato, portobello mushroom & hash browns - no substitutions
Zucchini & Corn Fritters $18.50
- Served with Zany Zeus halloumi & fresh tomato salsa
Buddha Bowl $17.00/$25.00
- Roasted spiced carrot & mint salad, wild rice pilau with cranberry, toasted chickpeas, spinach leaves, topped with a creamy almond dressing. Add: halloumi, tofu, prawns or chicken
Free-Range Eggs on Toast $9.00
- Eggs cooked how you like them with your choice of multigrain or ciabatta
Halloumi Burger $21.00
- Garlic & thyme roasted portobello mushroom, Zany Zeus halloumi, homemade chilli jam, lettuce, tomato, served with fries
Cross Burger $21.00
- Premium house-ground beef, melted cheese, tomato, beetroot, lettuce, special sauce, served with fries
Smashed Avocado & Beetroot Hummus $16.00
- Smashed avocado on toast topped with feta and homemade beetroot hummus topped with dukkah

The Cubano $18
- The ultimate toasted sandwich, buttered, grilled and served with fries. Free range ham, slow cooked pulled pork, swiss cheese, pickles and mustard mayo
Hot Wings $12
- w/ ranch dressing
Sticky Pork Ribs $12
- w/ BBQ sauce
Jerk Chicken BBQ Plate $25
- Jerk chicken skewers and hot wings served with two salads, grilled pineapple, a corn cobb and a buttered bread roll
Mozzarella Stuffed Jalapeños $10
- w/ ranch dipping sauce
Bowl of fries and an asahi $12
Haloumi and Chicken Salad $20
- Pan fried haloumi and free-range chicken with mesclun, avocado, tomato and red onion. Served with a lemon thyme dressing and garlic bread
Quinoa & Goats Cheese Salad $18
- Roasted beetroot and carrots with quinoa, baby spinach and goats cheese. Served with chilli toasted walnuts and a honey dressing

Gangsta burger $13.00
- Choice of smoked chicken, bacon or marinated tofu
eggs midnight $15.00
- Black-bean mushroom olive patty with poached egg, hollandaise and tangy salsa. Made vegan- patty, spinach avocado and vegan mayo
Cinnamon sugar french toast (GFA)
- Banana yoghurt and honey. Made vegan - banana berry and maple
Toasted bagel $7.50
- Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
Toasted sammy $7.50
- Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
Eggs your choice $11.50
- With one side
Vegan hash stack $17.00
- Toast, mushroom, tomato, spinach, hash, mayo
Scrambled tofu $13.00
- Tossed stir fried seasonal veggies with sweet chilli sauce

Pan Fried Bacon
Steel Cut Oats $13.00
Grilled Halloumi
-Add Bacon $6.00
Black Pudding Hash $19.00
GF= Gluten Free
GF= Gluten Free
Avocado Smash / Bacon Jam / Grilled Marinated Artichoke Hearts $4.00

Toast or Swiss Cheese $2.00
- -1 slice
Cheesy Bacon Wedges $15.00
- A large serving of wedges or shoestring fries topped with cheese and bacon pieces. Feeds two people.
Memphis Melt $21.00
- Strips of bacon and smoked chicken on sourdough, multigrain or pita bread, topped with Swiss cheese. Served with a seasonal salad and shoestring fries.
Soup Of The Day
- Please ask the friendly staff about what options are available each day.
- Banana $2.00
Bacon & Potato Rosti $18.00
- Agria potato and bacon rosti, served with wilted spinach, GF venison sausage and home made hollandaise.
Bacon Buttie $14.00
- Bacon with home made hashbrowns and hollandaise. Served on sour dough, multigrain or pita bread.
Create your own breakfast, or add to any existing option.

Onion Kulcha $4.00
- Naan stuffed with mildly spiced coriander and onion.
-$18 full
Coconut Rice $5.00
- Basmati rice cooked with coconut cream.
Lamb Korma $16.00
- Lean pieces of lamb simmered with ground spices and cashew nut paste, finished with cream,
Lamb Madras $16.00
- Lamb pieces cooked with ground spices and coconut cream.
Chicken Madras $16.00
- Boneless chicken cooked with ground spices and coconut cream.
Lamb Masala $16.00
- Lamb pieces cooked in onion and capsicum sauce with tomatoes.
Plain Naan $3.00
- Refined flour bread

Steamy Fish $29.00
- Freshly Steamed White Fish Fillets Dressed With A Tomato, Cucumber, Avocado, Olive Caper And Fresh, Mint Salsa, Served On A Bed Of Steamed Spinach With Baked Sweet Potato Wedges.
Pork Wonton Soup $21.00
- Rice Vermicelli Noodles, Cabbage, Bean Sprouts, Spring Onions And Seasonal Vegetables Served With Sourdough Bread
Chefs Homemade Curry $26.00
- Choose From Or Hot, Served With Rice, Poppadum Roti And Raita.
Chicken Laksa $22.00
- Noodle Dish Made With A Curry Soup Base Served With Coconut Cream And Deep Fried Tofu
Fish And Chips $25.00
- Battered Or Pan-Fried Hoki Fillets Served With Coleslaw And Tartar Sauce
Rack Of Lamb $38.00
- Macadamia And Herb Crusted Iamb Rack On Creamy Mash Accompanied With An Aubergine Ragout Of Tomatoes And Lentils Served With Mint Jelly And Jus
Pan-Fried King Salmon $37.00
- In A Cream Of Dal, Leeks And Aoraki Salmon Caviar With A Bouquet Of Garden Greens And Potato Fondants
Steamed New Zealand Green Lipped Mussels $14.00
- Steamed In Broth, Onion, Garlic, Fresh Coriander, Finished With Tomato Sambal

Multigrain Toast with Halloumi $12.50
- Served with Avocado,tomato and grilles Halloumi drizzled with lime oil
Mexican Wedges $12.00
- Wedges with fresh salsa and gretanated cheese drizzled with sweet chilli Sauce and topped with sour cream
Nachos with Dip $8.00
- Nachos chips served with avocado dip,Salsa & Sour cream on side
Wedges $7.00
Fries / Cheerios / Kids Egg on Toas / Beans on Toast $6.00
-Options: Multigrain/White/Sourdough served with strip bacon / Hash brown,Kranskie Sausages, Sauteed mushroom and balsamic tomato
-Small $4.50
Club Sandwich $16.00
- Filling of Ham,Lettuce ,Bacon, Cheese,Mayonnaise sauce served Fries

Toasted Sandwiches $5
- your choice of filling
Crispy Chicken tender salad $15
- with avocado, red onion ,tomato & lettuce
Omelete & Salad $15
- Your choice of filling
Fish n Chips $15
- served with salad
Hot Chips $5.50
Pasta of the Day $15
- MariaPia's famous homemade pasta . See "specials board " for todays
Soup of the Day $8
- Chefs choice changes daily
On Toasts $10
- Bacon & Egg. Bacon & Avocado, creamy mushroom

Beef vietnamese sandwich $10.00
Coming soon vietnamese crepes $10.00
Pork and pineapple summer rolls $7.00
Vegetarian vietnamese sandwich $10.00
Pork vietnamese sandwich $10.00
Vege noodle rolls $7.00
Stir fry noodle with seafood $16.00
Vietnamese chicken curry on rice with naan+beef, vege stable $12.00

Hot dogs $13.0
- mini battered hot dogs on a stick, fries & tomato sauce
Chef’s cheesecake of the day $12.5
- ask wait-staff
Loaf ½ $6.5 whole $12.5
- your choice of garlic or plain butter
Lambs fry $21.0
- liver, bacon, onion & mushroom gravy on creamy mashed potato
Corn fed chicken liver pate with port wine jelly $16.0
- toasted sourdough, cranberry & orange relish
Banana split $4.5
- vanilla ice cream, chocolate sauce, banana & chocolate sprinkles
Beer battered tarakihi & chips $26.0
- coleslaw, tartare sauce & lemon wedge
Sliders $18.0
- Choose 3 from the following: beer battered tarakihi, gherkin & tatare sauce / beef pattie, brie & tomato relish / chicken & garlic aioli / pork belly & apple relish

●Filled rolls
Seafood $3.50
Steak & mushroom $3.50
Round sugar dougnut
Kebab $2.70
French toast $10.00
- With bacon, banana & maple syrup
Bacon & egg $3.50
Crumb chicken $2.00

Choose from: bacon or kransky $4.00
Beef, Bacon, Cheese $17.00
- Jalapeno Burger w fries
Omelette $15.00
- w two fillings, choose from: bacon, cheese, salmon, mushroom, onion, spinach or tomato
The Classic Satay Chicken Burger $17.00
- served on a garlic oil brushed focaccia bun w fries & aioli
Kids Wedges $5.00
Fries $8.50
- w tomato sauce & aioli
Cheese on Toast $6.00
Charlie's Hash Stack $17.50
- w tomato, halloumi, hash browns & a poached egg / Extra w bacon $18.50

Today's Soup $10.00
- Server to advise what Chef chose today w Toasted Pandoro Bread
Sauteed Garlic Mushrooms $8.00
New Zealand Premium Lamb Rump $30.00
- Grass fed on the East Coast
Fresh Breads & Dips $10.00
- Dukkah, Balsamic Olive Oil (Copia), House made dips
Blue Cheese Sauce $2.00
Sundried Tomato & Feta Arancini $18.00
- w Capsicum Aioli
Mint Sauce $2.00
Vegies N Cheese Sauce $8.00

Toast $10.00
- w avocado & tomato or w jam
Pan-fried fish $16.00
- w potato rosti & salad
Chicken naan tandoori chicken in a garlic naan $16.00
Tomato pasta
Blueberry, white chocolate & seven spaces baked cheesecake $13.00
Risotto of pesto & caper with cumin pumpkin & rosemary smoked tomato $22.00
Hand cut chips $8.00
Bacon & Eggs $13.00
- on homemade focaccia

Chalk

Wellington Region > Wellington > Chalk

Address

22 Herd Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

048019312

Email

None

Opened hours

Monday: Closed, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: 7:30 AM – 4:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Cafe Food , New Zealand

Features

EFTPOS , Takeaway , Wheelchair accessible , Breakfast , Waitstaff , Wine and Beer , Cash , Lunch , Kid Friendly , Seating , Free Wifi , Cards accepted , Child-friendly , Outdoor Seating

Nearby Sample Menus

Chalk

Wellington Region > Wellington > Chalk

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

22 Herd Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Wellington Restaurants

Wellington Region Restaurants

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