Chalk in Wellington Menu

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Toasted bagel $7.00
- with housemade blueberry jam & cream cheese, also available with white, multigrain or GF bread
Homemade muesli $10.00
- with natural yoghurt, fresh fruit & warm honey
Tomato & avocado $14.00
- on toast with grilled haloumi
2 free range eggs on toast $9.00
- add bacon/mushrooms/roasted tomato/spinach/avocado/smoked salmon $ 4.00 each
Big breakfast $22.00
- with free range eggs, toast, bacon, mushrooms, tomato, sausages & housemade hashbrown
Eggs Benedict/Florentine/ Montreal $17.00
- with poached free range eggs, served on toasted bagel & hollandaise
Buttermilk pancakes $17.00
- with grilled banana, smoked streaky bacon & maple syrup or with berry compote, maple syrup & vanilla ice cream
Bubble & Squeak $18.00
- with smoked streaky bacon & poached eggs
Bubble & Squeak $17.00
- with roasted tomatoes & wilted spinach

Sweetcorn fritters $17.00
- with avocado & green salad, add bacon $4.00
Chicken Caesar salad $17.00
- with croutons, parmesan, cos leaves, bacon & finished with a poached egg
Beef burger $19.00
- with bacon, cheese, beetroot & aioli served with burger garnish & fries
Steak sandwich with aged Sirloin, caramelised onions, lettuce, tomato, horseradish cream & fries $20.00
Open chicken BLT $19.00
- with honey mustard mayo & wedges
Panko crumbed calamari $16.00
- with South East Asian slaw & fresh herbs
Tempura tofu burger $18.00
- with sweet & sour chipotle sauce, roasted mushrooms, burger garnish & fries
Beer battered fish & chips $17.90
- with coleslaw & house tartar sauce
Chicken, bacon and mushroom pasta in a parmesan cream sauce $17.00
Seared beef salad in a sweet soy marinade with udon noodles & salad greens 18.00
Spaghetti marinara $18.00
- with fresh seafood, homemade marinara sauce & toasted parmesan breadcrumbs

Mini pancakes $9.00
- with banana 7 maple syrup
Fish & chips $10.00
Spaghetti & meatballs $12.00
Crumbed chicken & chips $13.00

Fries $6.00
- with tomato sauce 7 aioli
Bacon & cheese wedges $13.00
- with sour cream & sweet chilli
Garlic bread $4.00
- with confit garlic butter
Tempura prawns $10.00
- with sweet chilli
Meatballs with caramelised onions & aioli $10.00
Panko crumbed calamari $9.00
- with tartare & sweet chilli
Grilled mussels with mozzarella & green onion $12.00

Free range egg $2.00
Steaky bacon $4.00
Spinach $4.00
Roasted tomato $4.00
Roasted mushrooms $4.00
Homemade hash brown $4.00
Kransky sausage $5.00
Gluten free bread $4.00
Avocado $4.00
Grilled haloumi $5.00
Hollandaise/aioli $2.00

Toasted bagel $7.00
- with housemade blueberry jam & cream cheese, also available with white cheese, multigrain or gluten-free bread
Homemade muesli $10.00
- with natural yoghurt, fresh fruit & warm honey
Tomato & avocado $14.00
- on toast with grilled halloumi
2 free range eggs on toast $9.00
- add bacon/mushrooms/roasted tomato/spinach/avocado/smoked salmon $4.00 each
Big breakfast $22.00
- with free range eggs, toast, bacon, mushrooms, tomato, sausages & housemade hashbrown
Eggs Benedict/Florentine/Montreal with poached free range eggs served on toasted bagel & hollandaise $17.00
Buttermilk pancakes $17.00
- with grilled banana, smoked streaky bacon & maple syrup
Buttermilk pancakes $17.00
- with berry compote, maple syrup & vanilla ice cream
Bubble & Squeak $18.00
- with smoked streaky bacon & poached eggs
Bubble & Squeak $17.00
- with roasted tomatoes & wilted spinach
Sweetcorn fritters $17.00
- with avocado & green salad, add bacon $4.00
Chicken Caesar salad with croutons, parmesan, cos leaves, bacon & finished with a poached egg, gluten free upon request $17.00
Beef burger with bacon, cheese, beetroot & aioli served with burger garnish & fries $19.00
Steak sandwich with aged Sirloin, caramelised onions, lettuce, tomato, horseradish cream & fries, gluten free upon request $20.00
Open chicken BLT with honey mustard mayo & wedges $19.00
Panko crumbed calamari with South East Asian slaw & fresh herbs $16.00
Tempura tofu burger $18.00
- with sweet & sour chipotle sauce, roasted mushrooms, burger garnish & fries
Beer battered fish & chips $19.00
- with coleslaw & house tartare sauce
Seared beef salad $18.00
- in a sweet soy marinade with udon noodles & salad greens

Nearby Sample Menus

Blueberries $ 13
- citrus curd / white chocolate gelato / elderflower
Aged beef slider $ 15
- cheddar / bbq
Skinny fries $ 9
- halloumi / gravy
Roasted brussel sprouts $ 9
- apples / speck
Jamón serrano $ 19
- te mata figs / melon
Salad $ 9
- avocado / cherry tomato / lemon dressing
Kumara wedges $ 9
- sour cream
Passionfruit tart $ 13
- confit ginger / coconut sorbet / banana brulée

Sichuan Style Clay Pot $19.00
- seasonal vegetables, fresh chilli & tofu wok fried in a Chinese hot bean pasta
Little Dragon Tacos $15.00
- S.E. Asian shrimp in a smoky chilli sauce with avocado & fresh coriander in a soft roti shell
Peking Duck Salad $23.00
- house roasted 5 spice duck with mandarin, pine nuts, mesclun, spinach & a sesame lime dressing
Roast Duck Mee Goreng $24.00
- egg noodles, house roasted 5 spice duck, red & green peppers, onions & bean sprouts (vegetarian option available)
Sweet Chilli Eggplant $10.00
- crispy slices wok tossed with garlic & coriander
Stuffed Naan $9.00
- filled with cream cheese, bacon & chilli jam then tandoor baked
Bangkok Street Noodles $23.00
- flat rice noodles, chicken, vegetables, tamarind, chilli & crushed spiced cashews (vegetarian option available)
Black Pepper & Chilli Tofu $19.00
- with wok-tossed bok choy & broccoli

Kids egg on toast $5.00
- poached, scrambled or fried
Eggs florentine $17.00
- spinach with homemade hollandaise
Homemade toasted bagel $13.50
- with Smoked salmon, cream cheese and capers
Homemade toasted bagel $13.50
- with Manuka smoked bacon and avocado with fresh tomato and basil
Chicken caesar salad $19.50
- grilled chicken breast, crispy bacon, cos lettuce, croutons poached egg with house-made Caesar dressing(containing anchovies and raw egg)
Toast, hollandaise $2.00
Big daddy $14.50
- cheesy scrambled eggs, bacon, hollandaise in a bowl with toast
Eggs welly $19.50
- sirloin steak poached eggs, spinach, hollandaise on smashed potato

Open Style Salmon Sandwich (*) $21.00
- Chargrilled minute steak, caramelised onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
V = Vegetarian GF = Gluten free add $2 for bun / bread
- * = Gluten free option available;
Open Style Steak Sandwich (*) $14.50
- “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
Fish & Chips $19.00
- Fresh fillets of fish in crispy batter, with fries & slaw
Antipasto platter (*) $55.00
- A selection of classic Mediterranean fare (3 - 5 persons)
Thai green chicken curry (GF,V) $17.50
- Free range chicken cooked in lemongrass, coriander, lime & coconut cream, served with jasmine rice
Spicy Pulled Pork (*) $18.00
- With Swiss Cheese & slaw
Chicken Schnitzel $19.00
- With Swiss cheese, slaw & chipotle sauce

-Combination meat or seafood $16.00
-Salt and Pepper King Prawn $18.00
Curry with rice $15.00
- Japanese style curry. Beef or chicken
H=Half / W=Whole
-Combination meat or seafood $16.00
Snow Fungus Soup $6.00
Hong Kong Fried Squid $10.00
Spring Rolls (2) $6.00

Hot smoked salmon, scrambled eggs and toasted bagel $16.5
Deli granola w organic yoghurt & fresh fruit $12
Blueberry and yoghurt loaf with vanilla poached berries $12
Toasted fruit English muffin + jam $5
Eggs on toast $10
- Any style
Granola, fresh fruit & Greek yoghurt $11
Affogato $4.5
- Scoop of vanilla ice cream topped w a shot of espresso
Bacon & egg butte w our famous chutney $11

bacon, tomato, avocado and egg on toast $17.50
- toasted sourdough with manuka smoked bacon, fresh tomato and avocado topped with a poached free range egg.
Grilled haloumi salad $19.00
- grilled haloumi salad with sautéed mushrooms, roasted tomato and basil and pinenut pesto.
Salami $22.00
- salami, olives, capsicum, red onion, anchovies, jalapenos.
Chicken, bacon and avocado sandwich with chips $18.50
- grilled chicken, manuka smoked bacon, avocado, rocket and aioli served between two slices of soft sourdough bread.
Corn fritters with bacon $17.50
- corn fritter stack with manuka smoked bacon, chipotle salsa and sour cream.
The vineyard platter $35.00
- an antipasto to share – includes salami, chorizo, ham, falafels, dolmades,hummus, spinach dip, house marinated olives, caperberries,sundried tomato, marinated capsicum, feta, pickled mushrooms, grapes and sourdough bread.
Bread, hummus, olive oil and dukkah plate $14.00
- sourdough bread with housemade hummus and dukkah, and molive gold olive oil.
Meat $22.50
- bacon, chorizo, salami, chicken, bbq sauce .

Bbq pork on rice $14.00
Vege noodle rolls $7.00
Vegetarian vietnamese sandwich $10.00
Chicken vietnamese sandwich $10.00
Sweet & sour beef with rice noodles $14.50
Tofu and vegetable on rice $14.00
Stirred fry noodles with beef $15.00
Pork and pineapple summer rolls $7.00

Lamb and Mushroom Ragout, Pappardelle with Rocket & Pecorino Cheese $22
Bacon and Eggs any way on Crisp Sourdough, oven roasted Tomatoes and Tomatillo Relish $15
Roast Cashew, Cauliflower & Ginger Dumplings in Wakame, Spring Onion and White and White Soy Broth $21
Middle Eastern Lamb Two Ways. Harissa Spiced Rump & Tagine Braised Shoulder Cigars on Burghul Tabbouleh, Date Puree, Mint Labneth $32
Chargrilled Sirloin with Steak & Cheese Suet Pie, Dijon Slaw, Porcini Jus $30
Citrus Curds, Chilli & Ginger Jus, Torched Sesame Meringue, Cashew Dacqouise, Dulce de Leche $15
Eggs Benedict with Citrus Hollandaise, Buttered Spinach $16 / $17
- Streaky Bacon / House Smoked Salmon
Manuka Honey Cheesecake with Caramelised Figs, Biscotti base & Tropical gel $15

Vanilla creme brulee(GF) $10
- with pistachio biscotti
Sourdough royale(GF) $16
- with smashed avocado, hot smoked salmon, free range-poached egg & hollandaise
Pasta verde(V)(DF) $22
- linguine, green beans, garden peas, baby spinach, vine tomatoes, Add chicken for $4
Sausage and mash(GF) $16
- seved with homemade onion gravy
Green leaf salad(V)(GF)(DF)) $7
- with pickled red onions, tomatoes, cucumber, vinaigrette
Homemade beef meatballs(GF) $14
- served with crusty garlic bread
Gp veggie burger(DF) $18
- with aioli, eggplant, zucchini, pimiento peppers & pecorino cheese and fries
Chicken supreme(GF)(DF) $26
- with romesco, green beans, kumara pure & red wine jus

Lamb vindaloo $18.00
- boneless lamb, cooked with potatoes and vindaloo paste.
Entrees vegetarian
Beef vindaloo $18.00
- boneless beef cooked with potatoes and vindaloo paste.
Paratha $4.00
- wholemeal flaky bread finished with butter cooked in tandoor.
Beef lavabdar
Steamed rice $3.50
Chocolate naan $4.50
- naan stuffed with onion, fresh coriander and spices.
Biryani (choice of meat chicken, lamb, and beef) $18.00
- basmati rice cooked with choice of meat pieces and spices, served with raita.

Satay Sauce Chicken
Sweet Corn Soup
Black Bean Sauce Squid
Egg Fried Rice $4.50/ $8.00
- small/ large
Beef Fried Rice $7.50/ $13.50
- small/ large
Garlic King Prawns
Combination Fried Rice $7.50/ $14.50
- small/ large
Whitebait Foo Yong

Kingsmeade sunset blue
- Creamy cow's milk blue cheese
Eggplant parmigiana $27.50
- Classic italian eggplant, parmesan tomato mozzarella bake
Italian cheese and herb fritters $15
Braised red cabbage, apple and cinnamon $8
Cwmglyn traditional english style cheddar
- Rich farmhouse cheddar with milk from isobel, dizzy patsy and holly
Two varieties $28
Breads Ciabatta, chef’s blend extra-virgin, smoked chilli infused oil $12.50
Porchetta $28.50
- Pork belly rubbed with italian seasonings, wrapped around a boneless pork ribeye and roasted>> Served in rounds with spiced plum sauce and roasted agree potatoes

Jeera Rice $6.50
Chicken Naan $5.50
Butter Roti $4.00
Egg Dosa $ 14.00
- Dosa layered with beaten egg
●Chicken/lamb/prawn, cooked in vegetable sauce with tomatoes, green capsicum and onions
Raita $4.00
Onion Salad $5.00
●Set Menu Non-Vegetarian (Minimum 2 persons)

Chewy muesli $12.50
- honey muesli with roasted almond , hazelnut and walnuts, served with warmed cinnamon milk
Dukkan beed salad $19
- marinetd ribeye steak with a sprinkle of egyptian spice, tomato, mizuni and mesculan salad and bread crips
Three cheese open tart $14
- blue brie and goats cheese tart topped with a rocket and cherry tomato salad
Parmesan and truffle fries $8
Honey grilled greek halloumi salad $17.50
- roma tomatoes, black olives, red onion and cucumber with a sherry vinaigrette
Bacon $4
Crispy kale and sesame salad $16
- crispy kale, avocado, cherry tomatoes served with a sesame seed oil and soya sauce vinaigrette. Finished with toasted sesame seeds
Goats cheese and honey ravioli $16
- served with spinach, broccolini, tomatoes and eggplant finished with a butter sage sauce

Chalk

Wellington Region > Wellington > Chalk

Address

22 Herd Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

048019312

Email

None

Opened hours

Monday: Closed, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: 7:30 AM – 4:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Cafe Food , New Zealand

Features

EFTPOS , Takeaway , Wheelchair accessible , Breakfast , Waitstaff , Wine and Beer , Cash , Lunch , Kid Friendly , Seating , Free Wifi , Cards accepted , Child-friendly , Outdoor Seating

Nearby Sample Menus

Chalk

Wellington Region > Wellington > Chalk

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

22 Herd Street, Te Aro, Wellington, Wellington, 6011, New Zealand

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Wellington Region Restaurants

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