Address
22 Herd Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Chalk in Wellington Menu
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BREAKFAST-
Toasted bagel $7.00
- with housemade blueberry jam & cream cheese, also available with white, multigrain or GF bread
-
Homemade muesli $10.00
- with natural yoghurt, fresh fruit & warm honey
-
Tomato & avocado $14.00
- on toast with grilled haloumi
-
2 free range eggs on toast $9.00
- add bacon/mushrooms/roasted tomato/spinach/avocado/smoked salmon $ 4.00 each
-
Big breakfast $22.00
- with free range eggs, toast, bacon, mushrooms, tomato, sausages & housemade hashbrown
-
Eggs Benedict/Florentine/ Montreal $17.00
- with poached free range eggs, served on toasted bagel & hollandaise
-
Buttermilk pancakes $17.00
- with grilled banana, smoked streaky bacon & maple syrup or with berry compote, maple syrup & vanilla ice cream
-
Bubble & Squeak $18.00
- with smoked streaky bacon & poached eggs
-
Bubble & Squeak $17.00
- with roasted tomatoes & wilted spinach
LUNCH-
Sweetcorn fritters $17.00
- with avocado & green salad, add bacon $4.00
-
Chicken Caesar salad $17.00
- with croutons, parmesan, cos leaves, bacon & finished with a poached egg
-
Beef burger $19.00
- with bacon, cheese, beetroot & aioli served with burger garnish & fries
- Steak sandwich with aged Sirloin, caramelised onions, lettuce, tomato, horseradish cream & fries $20.00
-
Open chicken BLT $19.00
- with honey mustard mayo & wedges
-
Panko crumbed calamari $16.00
- with South East Asian slaw & fresh herbs
-
Tempura tofu burger $18.00
- with sweet & sour chipotle sauce, roasted mushrooms, burger garnish & fries
-
Beer battered fish & chips $17.90
- with coleslaw & house tartar sauce
- Chicken, bacon and mushroom pasta in a parmesan cream sauce $17.00
- Seared beef salad in a sweet soy marinade with udon noodles & salad greens 18.00
-
Spaghetti marinara $18.00
- with fresh seafood, homemade marinara sauce & toasted parmesan breadcrumbs
KIDS-
Mini pancakes $9.00
- with banana 7 maple syrup
- Fish & chips $10.00
- Spaghetti & meatballs $12.00
- Crumbed chicken & chips $13.00
SNACKS-
Fries $6.00
- with tomato sauce 7 aioli
-
Bacon & cheese wedges $13.00
- with sour cream & sweet chilli
-
Garlic bread $4.00
- with confit garlic butter
-
Tempura prawns $10.00
- with sweet chilli
- Meatballs with caramelised onions & aioli $10.00
-
Panko crumbed calamari $9.00
- with tartare & sweet chilli
- Grilled mussels with mozzarella & green onion $12.00
SIDES- Free range egg $2.00
- Steaky bacon $4.00
- Spinach $4.00
- Roasted tomato $4.00
- Roasted mushrooms $4.00
- Homemade hash brown $4.00
- Kransky sausage $5.00
- Gluten free bread $4.00
- Avocado $4.00
- Grilled haloumi $5.00
- Hollandaise/aioli $2.00
WEEKEND BRUNCH-
Toasted bagel $7.00
- with housemade blueberry jam & cream cheese, also available with white cheese, multigrain or gluten-free bread
-
Homemade muesli $10.00
- with natural yoghurt, fresh fruit & warm honey
-
Tomato & avocado $14.00
- on toast with grilled halloumi
-
2 free range eggs on toast $9.00
- add bacon/mushrooms/roasted tomato/spinach/avocado/smoked salmon $4.00 each
-
Big breakfast $22.00
- with free range eggs, toast, bacon, mushrooms, tomato, sausages & housemade hashbrown
- Eggs Benedict/Florentine/Montreal with poached free range eggs served on toasted bagel & hollandaise $17.00
-
Buttermilk pancakes $17.00
- with grilled banana, smoked streaky bacon & maple syrup
-
Buttermilk pancakes $17.00
- with berry compote, maple syrup & vanilla ice cream
-
Bubble & Squeak $18.00
- with smoked streaky bacon & poached eggs
-
Bubble & Squeak $17.00
- with roasted tomatoes & wilted spinach
-
Sweetcorn fritters $17.00
- with avocado & green salad, add bacon $4.00
- Chicken Caesar salad with croutons, parmesan, cos leaves, bacon & finished with a poached egg, gluten free upon request $17.00
- Beef burger with bacon, cheese, beetroot & aioli served with burger garnish & fries $19.00
- Steak sandwich with aged Sirloin, caramelised onions, lettuce, tomato, horseradish cream & fries, gluten free upon request $20.00
- Open chicken BLT with honey mustard mayo & wedges $19.00
- Panko crumbed calamari with South East Asian slaw & fresh herbs $16.00
-
Tempura tofu burger $18.00
- with sweet & sour chipotle sauce, roasted mushrooms, burger garnish & fries
-
Beer battered fish & chips $19.00
- with coleslaw & house tartare sauce
-
Seared beef salad $18.00
- in a sweet soy marinade with udon noodles & salad greens
Nearby Sample Menus
- Rocket Fuel $2.00
-
Vegan Burger $12.00
- Quinoa, vegetable and chick pea patty, guacamole, lettuce, tomato, red onion and beetroot relish
- Crumbed Calamari $6.00
-
Halloumi Burger $13.00
- Grilled Zany Zeus halloumi with mesclun, tomato, grilled aubergine, red pepper pesto and basil
-
Sea Bream $8.00
- High in Omega-3, meaty texture, very flavoursome
- Crumbed Scallops $6.90
-
Beef Burger $13.00
- Handmade NZ beef pattie, gherkin, cheese, aioli and rocket sauce with crispy lettuce, red onion and tomato
- Beer Battered $6.00
-
Kadai Chicken Lunch $10.50
- Cooked with the base gravy of onion, tomato, capsicum and cream. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
-
Goat Curry $16.50
- Diced Goat with bone pieces cooked with onion, tomato and ground spices sauce.
- Chicken Pulao $10.00
-
Lamb Shahi Korma Lunch $10.90
- Cooked in almond and cashew gravy with hint of cream, green cardamon and spices. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
-
Lamb Saagwala Lunch $10.50
- Cooked with spinach in special ginger, garlic sauted gravy. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
-
Vegetable Korma $14.50
- Mixed vegetable cooked in cashews gravy with hint of cream and spices.
-
Aloo Gobi $13.00
- Cauliflower and potatoes in an onion masala with ginger and cumin seeds.
- Chilly Chicken Boneless $15.00
- SALMON $6.90
- LASAGNE (piece) $9.50
- SIDE OF SALAD $5.00
- HAM $4.20
- MEAT PIE $7.50
- SIDE OF "LEAVES" $3.50
- MEATLOAF $8.00
- SAUSAGE ROLL $3.50
- Egg $5.30
- Curry Lasa(chicken or seafood) $12.90
- Venison with Chives $12.50/15p
- Battered chicken $4.30
- Vegetable Fried Rice with Cashew Nuts $13.90
-
Szechuan wonton soup $10.90
- or plus noodle
- Crumbed Fish $4.30
- Corn Fritter $3.00
- Combination $13.00
- Beef / Chicken / Roasted Pork $11.50
- Beef / Chicken / Roasted Pork $11.50
- Mussel (1/2 dozen) $6.00
- Shrimp $13.00
- Steak & Egg (Scotch Fillet) $6.70
- Prawn $15.00
- Combination $13.50
- CHICKEN SWEET CORN SOUP $7.00
- CASHEW NUTS $3.50
- PINEAPPLE FRITTERS $1.80
- CHICKEN FRIED RICE $10.50
- SHRIMP FRIED RICE $11.00
- CURRY ROAST PORK $10.50
- MUSHROOMS $1.50
- VEGETABLE CHOW MEIN $9.50
-
Beef & Guinness Pie $17.00
- Homemade pie topped with a puff pastry lid and served with peas and mashed potatoes
-
Salt & Pepper Squid $11.00
- With tartare sauce and salad gamnish
-
Risotto Cakes $11.00
- Pumpkin & Feta cakes with tomato salsa
- Creamy Pepper Sauce $3.50
-
BLT $13.00
- A bacon, lettuce and tomato sandwich on Turkish bread with fries
-
Cottage Pie $17.00
- A great winter favourite of minced beef, loaded with vegetables and topped with mashed potato and cheese
-
Steamed Mussels $13.50
- In a garlic, tomato & white wine broth, served with a homemade Speight's loaf
-
Bangers & Mash $17.00
- 2 pork sausages served on mash, with peas, onions, gravy and Yorkshire puddings
- French Toast with Banana & Maple Syrup $12.50
-
Eggs $12.00
- scrambled on toast
- 5 Grain Toast with Cream Cheese and Smoked Salmon $12.50
- Toasted Croissant with Ham & Cheese $8.00
-
Eggs $12.50
- omelette with cheese & herbs
- Porridge with Fruit Compote $12.00
- Homemade Granola & Fresh Fruit, Yoghurt & Honey $12.00
- French Toast with Bacon, Banana & Maple Syrup $15.50
-
Free range eggs $9.00
- screambled or pached choice of sour dough or five grain, toast of option
-
Oat & walnut pancakes $13.00
- servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
-
Bowl of fruit & yoghurt $9.00
- a selection of fresh & poached season of feuit w greek yoghurt
- of bread $50 extra persuce
-
Maple & nut toasted muesli $10.00
- servedw milk, greek yoghurt & a selection of seanson al fruit
- Bacon $6.00
- Bacon & egg buttie on thick cut white bread, HP sauce (nf) $14.00
- Panko crumbed fish and chips $9.00
- Wood grilled zucchini, confit garlic, chilli (df,gf,nf,veg,v) $10.00
-
Breso burger $18.00
- beef pattie, cheese, onion, lettuce, tomato, mayo ketchup, fries (nf)
- Crushed avocado $5.00
- House baked spicy beans, smoked breakfast sausage, toast (nf) $17.00
- Roast broccoli, pearl barley, mint, coriander, almond, spiced raisin dressing, lemon (df,veg,v) $16.00
- Baby Hot Dogs and Spring Rolls with French fries or Green Salad $8.50
-
Deluxe Wedges $14.00
- served with bacon, cheese. sweet chilli sauce and sour cream
-
The Works $19.00
- Grilled Bacon, sausages, poached eggs, grilled tomatoes, mushrooms with hash browns or fries
- Pan-cake with fresh banana, roasted walnuts and maple syrup $12.50
-
Eggs Florentine $14.00
- Poached eggs, English muffin, spinach and hollandaise
- Wild herb roasted lamb on cous cous salad, rocket and mint yogurt $17.00
- Herb and cheese Omelette with choices of ham, mushrooms, capsicums, tomatoes or spring onion $14.50
-
The BLAT $13.50
- Bacon, mesclun lettuce, avocado and tomatoes in toasted Turkish bread
- fries $7.00
-
milanesa alla napolitana $31.00
- beef rump schnitzel, tomatoes, mozzarella, oregano
-
lentejas guisadas con pescado $33.00
- fish of the day with lentils stew
- -All served with homemade bread
-
margherita $19.00
- the classic
-
bufalina $27.00
- red base, rocket, cherry tomatoes, buffalo mozzarella
-
choripan $12.00
- chorizo, bread, mayo & pebre
-
corte del dia
- best cut of the day, bone marrow, chimichurri
- ●Pizza
- ●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00
- Chunky Chips with Tomato Sauce $9.50
- BBQ Chicken $18.00
- Curly Fries with Tomato Sauce $9.50
- Margherita $15.00
- CHICKEN WINGS $1.50
- Naan $1.50
- Chicken Korma $10.00
- ALOO GOBI $7.00
- Mango Chicken $10.00
- LAMB MADRAS $10.00
- Aloo Tikki Chat $6.00
- ALOO MUTTER $7.00
-
Big Breakfast $17.00
- Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
-
Porridge $7.00
- Rolled oats with yogurt, fruit salad + cinnamon
-
Bacon + Eggs $11.00
- 2 eggs scrambled, poached or fried with middle bacon on rye toast
-
Paleo Pancakes $12.00
- with blueberries, coconut cream + maple syrup
-
Toast $4.50
- Dark rye & butter + jam, peanut butter, nutella or lemon card
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Scrambled Eggs with Salmon $12.50
- House smoked salmon, scrambled eggs on rye toast
-
Paleo Granola $8.00
- Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
- Weekdays 7am-11am
Chalk
Phone
048019312
Opened hours
Monday: Closed, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: 7:30 AM – 4:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , New Zealand
Features
EFTPOS , Takeaway , Wheelchair accessible , Breakfast , Waitstaff , Wine and Beer , Cash , Lunch , Kid Friendly , Seating , Free Wifi , Cards accepted , Child-friendly , Outdoor Seating
22 Herd Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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- Wellington New Zealand Menus
- Wellington Region Cafe Food Menus
- Wellington Region New Zealand Menus