Address
22 Herd Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Chalk in Wellington Menu
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BREAKFAST-
Toasted bagel $7.00
- with housemade blueberry jam & cream cheese, also available with white, multigrain or GF bread
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Homemade muesli $10.00
- with natural yoghurt, fresh fruit & warm honey
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Tomato & avocado $14.00
- on toast with grilled haloumi
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2 free range eggs on toast $9.00
- add bacon/mushrooms/roasted tomato/spinach/avocado/smoked salmon $ 4.00 each
-
Big breakfast $22.00
- with free range eggs, toast, bacon, mushrooms, tomato, sausages & housemade hashbrown
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Eggs Benedict/Florentine/ Montreal $17.00
- with poached free range eggs, served on toasted bagel & hollandaise
-
Buttermilk pancakes $17.00
- with grilled banana, smoked streaky bacon & maple syrup or with berry compote, maple syrup & vanilla ice cream
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Bubble & Squeak $18.00
- with smoked streaky bacon & poached eggs
-
Bubble & Squeak $17.00
- with roasted tomatoes & wilted spinach
LUNCH-
Sweetcorn fritters $17.00
- with avocado & green salad, add bacon $4.00
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Chicken Caesar salad $17.00
- with croutons, parmesan, cos leaves, bacon & finished with a poached egg
-
Beef burger $19.00
- with bacon, cheese, beetroot & aioli served with burger garnish & fries
- Steak sandwich with aged Sirloin, caramelised onions, lettuce, tomato, horseradish cream & fries $20.00
-
Open chicken BLT $19.00
- with honey mustard mayo & wedges
-
Panko crumbed calamari $16.00
- with South East Asian slaw & fresh herbs
-
Tempura tofu burger $18.00
- with sweet & sour chipotle sauce, roasted mushrooms, burger garnish & fries
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Beer battered fish & chips $17.90
- with coleslaw & house tartar sauce
- Chicken, bacon and mushroom pasta in a parmesan cream sauce $17.00
- Seared beef salad in a sweet soy marinade with udon noodles & salad greens 18.00
-
Spaghetti marinara $18.00
- with fresh seafood, homemade marinara sauce & toasted parmesan breadcrumbs
KIDS-
Mini pancakes $9.00
- with banana 7 maple syrup
- Fish & chips $10.00
- Spaghetti & meatballs $12.00
- Crumbed chicken & chips $13.00
SNACKS-
Fries $6.00
- with tomato sauce 7 aioli
-
Bacon & cheese wedges $13.00
- with sour cream & sweet chilli
-
Garlic bread $4.00
- with confit garlic butter
-
Tempura prawns $10.00
- with sweet chilli
- Meatballs with caramelised onions & aioli $10.00
-
Panko crumbed calamari $9.00
- with tartare & sweet chilli
- Grilled mussels with mozzarella & green onion $12.00
SIDES- Free range egg $2.00
- Steaky bacon $4.00
- Spinach $4.00
- Roasted tomato $4.00
- Roasted mushrooms $4.00
- Homemade hash brown $4.00
- Kransky sausage $5.00
- Gluten free bread $4.00
- Avocado $4.00
- Grilled haloumi $5.00
- Hollandaise/aioli $2.00
WEEKEND BRUNCH-
Toasted bagel $7.00
- with housemade blueberry jam & cream cheese, also available with white cheese, multigrain or gluten-free bread
-
Homemade muesli $10.00
- with natural yoghurt, fresh fruit & warm honey
-
Tomato & avocado $14.00
- on toast with grilled halloumi
-
2 free range eggs on toast $9.00
- add bacon/mushrooms/roasted tomato/spinach/avocado/smoked salmon $4.00 each
-
Big breakfast $22.00
- with free range eggs, toast, bacon, mushrooms, tomato, sausages & housemade hashbrown
- Eggs Benedict/Florentine/Montreal with poached free range eggs served on toasted bagel & hollandaise $17.00
-
Buttermilk pancakes $17.00
- with grilled banana, smoked streaky bacon & maple syrup
-
Buttermilk pancakes $17.00
- with berry compote, maple syrup & vanilla ice cream
-
Bubble & Squeak $18.00
- with smoked streaky bacon & poached eggs
-
Bubble & Squeak $17.00
- with roasted tomatoes & wilted spinach
-
Sweetcorn fritters $17.00
- with avocado & green salad, add bacon $4.00
- Chicken Caesar salad with croutons, parmesan, cos leaves, bacon & finished with a poached egg, gluten free upon request $17.00
- Beef burger with bacon, cheese, beetroot & aioli served with burger garnish & fries $19.00
- Steak sandwich with aged Sirloin, caramelised onions, lettuce, tomato, horseradish cream & fries, gluten free upon request $20.00
- Open chicken BLT with honey mustard mayo & wedges $19.00
- Panko crumbed calamari with South East Asian slaw & fresh herbs $16.00
-
Tempura tofu burger $18.00
- with sweet & sour chipotle sauce, roasted mushrooms, burger garnish & fries
-
Beer battered fish & chips $19.00
- with coleslaw & house tartare sauce
-
Seared beef salad $18.00
- in a sweet soy marinade with udon noodles & salad greens
Nearby Sample Menus
- Child $12
- Adult $20.50
- Minced Pork & Shrimp Parcels $8
- Smoking Chocolate Ice Cream Sundae $7
- Strawberries & Ice Cream (seasonal) $7
- Fresh Fruit Salad & Ice Cream $7
- Cashew Nuts $8
- Steamed rice $1.50
-
Deep-fried Calamari $10.5
- Served with Vietnamese Ginger sauce
-
Tasting Plate $18 / $27 / $36 / $9
- Fresh rice paper roll, calamari, spring roll and crystal dumpling. 2 people / 3 people / 4 people / Add per person
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Vegetarian Pancake $18.5
- Stuffed with tofu, bean sprouts, cabbage, carrot and white button mushrooms
-
Grilled Tamarind Chicken $18.5
- Grilled marinated chicken thigh on stir-fried rice noodle on eggs, bean sprout and spring onion, sprinkle with crushed peanut
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Grilled Pork on Rice Vermicelli $18.5
- Grilled marinated pork on steamed rice vermicelli, served with fresh salad, spring roll and Vietnamese dipping sauce
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Satay Tofu $10.5
- deep-fried tofu served with peanut sauce
-
"Xa Xiu" BBQ Pork on Crispy Noodles $18.5
- Shiitake mushroom and market seasonal vegetables stir-fried with BBQ Pork in Rock Yard special sauce
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Fresh Rice Paper Rolls $11.5
- Steamed rice vermicelli, herbs and prawns wrapped in rice paper roll. Served with peanut sauce
- Baklava $6.00
- Garlic bread $6.00
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Vegetarian kebab R $9.5 / L $11
- Zucchini and carrot fritters
-
Spicy walnut dip $6.00
- Roasted capsicum, walnut, sundried tomato, garlic, spices & olive oil served with warm Turkish bread
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Mixed grill $18.50
- Cube of lamb shis and chicken shish, sliced chicken, beef and lamb served with rice, salad, turkish bread, hummus, jacik, tabouleh, beetroot dip & choice of sauces
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Vegetarian pizza $14.50
- Spinach, capsicum, mushroom, olives, onions & mozzarella cheese
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Vegetarian iskender/falafel $15.00
- Zucchini, carot fritters, falafel & dolma
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Grilled halloumi cheese $12.00
- Served over hummus with warm turkish bread
- Steak & Veg. on Rice $13.90
- Steak Satay $14.90
- Roast Pork $12.90
- Shrimp $15.50
-
Japanese Curry $14.50
- Beef or pork with rice
- Chicken Wing $1.70
- Roast Pork & Pineapple $14.90
- Pork & Tomatoes $14.90
- Market fish with pickled mussels, bacon, sea herbs & cavelo nero 30
- Ora King salmon with carrot, mandarin, smoke, rye & fresh wasabi 30
- Charcuterie platter with pickles & bread 30
- Fish finger sandwiches with American cheddar 12
- Daily baked farmhouse bread with smoked butter 8
- Crisp head lettuce with foraged herbs, orange, hazelnut & sumac 8
- Roasted spuds with buttermilk cream 8
- Gnocchi with burnt butter, radicchio, hazelnut, & goats curd 28
-
Sommer-Spaetzle 23
- Sauteed German style pasta, cherry tomatoes, red onion, spinach, hazelnut pesto & lemon Add chicken 5
- Garden Salad 7
-
Knödel
- Slow cooked German style bread stuffing
-
Crispy Calamari 15
- Cherry tomatoes, red onion & lemon aioli
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Roasted Cauliflower & Halloumi 20
- Toasted hazelnuts, fresh herbs & wheat beer vinaigrette
- Bockwürst Smoked Pork
-
Bavarian Bretzel 6
- Whipped salted butter or Bavarian cheese dip
- Cordon Bleu Crumbed Chicken Breast >>Black forest ham, Swiss cheese & jus gras
- Roast Chicken & Vegetable Pie $5.10
- Mince Savoury $2.50
- Mince Pie $4.70
- Steak & Cheese Pie $5.10
- Pie of the week $5.10
- Mexican Savoury $2.50
- Steak & Kidney Pie $5.10
- Thai Chicken Pie $5.10
-
Grilled Chicken and Bacon Open Sandwich $18.90
- Tender breast of chicken and strips of crispy bacon served over a piece of toasted French bread with salad greens, spread with tomato relish and drizzled with roast garlic aioli. Served with hashbrown.
- Americanos Three Egg Omelette
- For all your pancakes, waffles or French toast. $2.20
-
Italian
- Ham, salami, mushrooms, tomato & cheese.
- Bacon with cream cheese, alfalfa sprouts, tomato and red onion in a poppy seed bagel. Served with a hashbrown. $14.50
- One egg plus TWO. $17.90
- "The Real Stuff" (25ml)
-
Cowboy
- Bacon, ham, sausage, red onion, cheese and BBQ sauce.
- Sirloin steak with garlic mash, sauteed spinach & polenta chips $36.00
- Panfried fresh tarakihi with steamed mussels & chorizo ragout $38.00
- Trade daily open sandwich $15.00
- lunch mon - sat from 11.45am. Please see pdf for latest updates
- Sardines on toast $17.00
- Seared scallops with cauliflower puree & apple rocket salad $19.00
- Mushroom & caramelised onion tartlet $17.00
- Brie stuffed chicken breast with sweet corn croquettes, silver beet & roast pumpkin $30.00
- Double Avocado Prawn
- Inari
- 8PC. JUMBO $10.00
- - 4 pieces Double Avocado & Cucumber
- 8PC. REG $8.20
- - 4 pieces Jumbo Double Avocado & Cucumber
- 8PC. REG $8.40
- - 12 pieces Fresh Salmon Nigiri
-
Butter Chicken $10.00
- Boneless chicken tikkas in a mildly spiced creamy gravy of tomato, cashew-nuts and herbs
-
Aloo Saag $13.50
- Chunky potato cooked in fresh spinach with tomato, garlic, ginger and spices.
-
Vegetable Samosa $7.00
- Pyramid-shape flake pastry stuffed with vegetable & deep fried
-
Balti Garlic Chicken $16.50
- Boneless marinated chicken with chunky potatoes in a hot and spicy Balti gravy sauce, flavoured with garlic & herbs.
-
Mango Chicken $14.50
- Boneless chicken pieces cooked in a delicious mango flavoured cream sauce with a touch of Balti spices.
-
Lamb Korma $10.00
- Lamb cooked in a very mild and rich gravy with cashew paste, cream and a touch of whole spices
-
Chicken & Broccoli $12.00
- Boneless chicken tikka with chunky broccoli in a medium balti sauce with herbs and spices.
- Butter Naan $3.50
- CHORIZO POUTINE: CHIPS, CHEESE CURDS, SPICED CHORIZO BOLOGNESE $12.00
- Extra mayo $4.00
- SIGLO CAESAR SALAD: COS, BACON, CROUTONS, SOFT EGG, PARMESAN, ANCHOVY DRESSING $18.00
- SIGLO CAESAR SALAD: COS, BACON, CROUTONS, SOFT EGG, PARMESAN, ANCHOVY DRESSING ADD CHICKEN $22.00
- Classic buffalo sauce
- Siglo Brew Smoky Barbeque
- Blue cheese aioli
- Extra sauce $4.00
-
Dinner box $12.50
- 3 piece of chicken & chips
-
French toast $10.00
- With bacon, banana & maple syrup
-
Lunch box $9.00
- 2 piece of chicken & chips
- Roast beef with mayo $3.50
- Roast beef with mayo $3.50
- Hot chips $2.60
- Mince & cheese $3.50
- Sponge cake with fresh cream $5.50
- Combo with potatoes and coleslaw $16.00
- 1/2 Roasted duck $22.00
- Roasted pork $40.00
- 1/2 chicken $12.00
- Coleslaw $5.00
- Pork sandwich with coleslaw and aioli $8.00
- Combo with potatoes and coleslaw $11.00
- Chicken sandwich with coleslaw and aioli $8.00
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FISH
- Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.
- BACON or CORIANDER stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo
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PULLED PORK
- 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.
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CRISPY POTATO
- Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas
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CHICKEN
- Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo
Chalk
Phone
048019312
Opened hours
Monday: Closed, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: 7:30 AM – 4:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , New Zealand
Features
EFTPOS , Takeaway , Wheelchair accessible , Breakfast , Waitstaff , Wine and Beer , Cash , Lunch , Kid Friendly , Seating , Free Wifi , Cards accepted , Child-friendly , Outdoor Seating
22 Herd Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Cafe Food Menus
- Wellington New Zealand Menus
- Wellington Region Cafe Food Menus
- Wellington Region New Zealand Menus