Address
22 Herd Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Chalk in Wellington Menu
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BREAKFAST-
Toasted bagel $7.00
- with housemade blueberry jam & cream cheese, also available with white, multigrain or GF bread
-
Homemade muesli $10.00
- with natural yoghurt, fresh fruit & warm honey
-
Tomato & avocado $14.00
- on toast with grilled haloumi
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2 free range eggs on toast $9.00
- add bacon/mushrooms/roasted tomato/spinach/avocado/smoked salmon $ 4.00 each
-
Big breakfast $22.00
- with free range eggs, toast, bacon, mushrooms, tomato, sausages & housemade hashbrown
-
Eggs Benedict/Florentine/ Montreal $17.00
- with poached free range eggs, served on toasted bagel & hollandaise
-
Buttermilk pancakes $17.00
- with grilled banana, smoked streaky bacon & maple syrup or with berry compote, maple syrup & vanilla ice cream
-
Bubble & Squeak $18.00
- with smoked streaky bacon & poached eggs
-
Bubble & Squeak $17.00
- with roasted tomatoes & wilted spinach
LUNCH-
Sweetcorn fritters $17.00
- with avocado & green salad, add bacon $4.00
-
Chicken Caesar salad $17.00
- with croutons, parmesan, cos leaves, bacon & finished with a poached egg
-
Beef burger $19.00
- with bacon, cheese, beetroot & aioli served with burger garnish & fries
- Steak sandwich with aged Sirloin, caramelised onions, lettuce, tomato, horseradish cream & fries $20.00
-
Open chicken BLT $19.00
- with honey mustard mayo & wedges
-
Panko crumbed calamari $16.00
- with South East Asian slaw & fresh herbs
-
Tempura tofu burger $18.00
- with sweet & sour chipotle sauce, roasted mushrooms, burger garnish & fries
-
Beer battered fish & chips $17.90
- with coleslaw & house tartar sauce
- Chicken, bacon and mushroom pasta in a parmesan cream sauce $17.00
- Seared beef salad in a sweet soy marinade with udon noodles & salad greens 18.00
-
Spaghetti marinara $18.00
- with fresh seafood, homemade marinara sauce & toasted parmesan breadcrumbs
KIDS-
Mini pancakes $9.00
- with banana 7 maple syrup
- Fish & chips $10.00
- Spaghetti & meatballs $12.00
- Crumbed chicken & chips $13.00
SNACKS-
Fries $6.00
- with tomato sauce 7 aioli
-
Bacon & cheese wedges $13.00
- with sour cream & sweet chilli
-
Garlic bread $4.00
- with confit garlic butter
-
Tempura prawns $10.00
- with sweet chilli
- Meatballs with caramelised onions & aioli $10.00
-
Panko crumbed calamari $9.00
- with tartare & sweet chilli
- Grilled mussels with mozzarella & green onion $12.00
SIDES- Free range egg $2.00
- Steaky bacon $4.00
- Spinach $4.00
- Roasted tomato $4.00
- Roasted mushrooms $4.00
- Homemade hash brown $4.00
- Kransky sausage $5.00
- Gluten free bread $4.00
- Avocado $4.00
- Grilled haloumi $5.00
- Hollandaise/aioli $2.00
WEEKEND BRUNCH-
Toasted bagel $7.00
- with housemade blueberry jam & cream cheese, also available with white cheese, multigrain or gluten-free bread
-
Homemade muesli $10.00
- with natural yoghurt, fresh fruit & warm honey
-
Tomato & avocado $14.00
- on toast with grilled halloumi
-
2 free range eggs on toast $9.00
- add bacon/mushrooms/roasted tomato/spinach/avocado/smoked salmon $4.00 each
-
Big breakfast $22.00
- with free range eggs, toast, bacon, mushrooms, tomato, sausages & housemade hashbrown
- Eggs Benedict/Florentine/Montreal with poached free range eggs served on toasted bagel & hollandaise $17.00
-
Buttermilk pancakes $17.00
- with grilled banana, smoked streaky bacon & maple syrup
-
Buttermilk pancakes $17.00
- with berry compote, maple syrup & vanilla ice cream
-
Bubble & Squeak $18.00
- with smoked streaky bacon & poached eggs
-
Bubble & Squeak $17.00
- with roasted tomatoes & wilted spinach
-
Sweetcorn fritters $17.00
- with avocado & green salad, add bacon $4.00
- Chicken Caesar salad with croutons, parmesan, cos leaves, bacon & finished with a poached egg, gluten free upon request $17.00
- Beef burger with bacon, cheese, beetroot & aioli served with burger garnish & fries $19.00
- Steak sandwich with aged Sirloin, caramelised onions, lettuce, tomato, horseradish cream & fries, gluten free upon request $20.00
- Open chicken BLT with honey mustard mayo & wedges $19.00
- Panko crumbed calamari with South East Asian slaw & fresh herbs $16.00
-
Tempura tofu burger $18.00
- with sweet & sour chipotle sauce, roasted mushrooms, burger garnish & fries
-
Beer battered fish & chips $19.00
- with coleslaw & house tartare sauce
-
Seared beef salad $18.00
- in a sweet soy marinade with udon noodles & salad greens
Nearby Sample Menus
- COCONUT RICE / RICE NOODLES / RED CHILI FISHSAUCE / HOUSE MADE BREAD $3.00
-
CHICKEN PARFAIT $11.00
- 5-spice & port wine free range chicken liver parfait, with fig jam, fried house made bread
-
RARE BEEF SALAD $25.00
- Seared Angus beef fillet with cherry tomatoes, cucumber, picked carrots, Vietnamese mint, coriander, candied peanuts, crispy garlic, crying tiger dressing
-
DRAGON & PHOENIX $17.00
- Wok fried brown rice, grilled chicken, white tiger prawns, Apachè chili jam, shallots, coriander
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STEAK TARTARE $15.00
- Hand minced Angus fillet, Vietnamese mint, chili, lime, melba toast, sous vide egg yolk, kaffir lime salt, Served with melba toast
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BANG BANG CHICKEN SALAD $25.00
- Lemongrass chicken, spiced cashew, fresh mango, Vietnamese mint, coriander, coconut, chili, lime & palm sugar, crispy shallots
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GREEN PRAWNS $17.00
- White tiger prawn cutlets coated in young green rice, tamarind & chili sauce, grispy garlic, kaffir lime leaf
- COCONUT RICE / RICE NOODLES / RED CHILI FISHSAUCE / HOUSE MADE BREAD $3.00
- Straights $3.50
- Beef & Cheese Burger $9.80
- Muscle $1.00
- Gluten Free $1.40
- Meat Patty $3.50
- Gluten Free $2.00
- Battered Sav $3.00
- Beef Burger $8.80
- Mixed Vegetarian R $9 L $11
- Kebab Pies $3.00
- Mixed Vegetarian R $9.50 L $11.50
- Hawaiian $14.00
- Mixed (Chicken, Lamb, Kofte) $18.00
- Supreme R $11.50 L $13.50
- Falafel R $13.50 L $15
- Lamb R $13.50 L $15
- Chicken nugget $0.90
- Potato fritter $0.80
- Curry roll $2.60
- Bluenose $14.20
- Hot dog $2.30
- Groper $14.20
- Chips, per scoop $3.10
- Bluff oysters soz n/a
- lunch mon - sat from 11.45am. Please see pdf for latest updates
- Sirloin steak with garlic mash, sauteed spinach & polenta chips $36.00
- Affogato (with cointreu, coffee & ice cream) $9.00 or $15.00 with booze
- Earl Grey creme brulee $15.00
- breakfast mon-fri 7am-11am
- Panfried fresh tarakihi with steamed mussels & chorizo ragout $38.00
- Sweetcorn on the cob $9.00
- Braised pork belly with apple chutney & watercress $19.00
- Hot-dog $2.50
- 6 chicken nuggets $4.50
-
Small $9.00
- (3 choices)
-
Double cheese burger B $8.70 / C $12.50
- Half-pound to beef pattie with cheese
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Medium $10.50
- (4 choices)
-
Salad burger B $4.50 / C $9.50
- Mayo, lettuce, tomato, cheese & onion
-
9 piece pack $25.00
- 5 thighs & 4 drums, no chips
- Small chips $3.00
-
Guinness Burger $13.00
- Homemade pattie of beer, beef and bacon, with salad, tomato & cheese in a focaccia bun with fries and beer battered onion rings >>
-
Beef Nachos $13.00
- Mild Chilli con Carne, topped with cheese and sour cream
-
Cottage Pie $17.00
- A great winter favourite of minced beef, loaded with vegetables and topped with mashed potato and cheese
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Beef & Guinness Pie $17.00
- Homemade pie topped with a puff pastry lid and served with peas and mashed potatoes
-
Garlic Bread $7.00
- with lashings of garlic butter
-
Prawn & Scallop Twisters $13.00
- Prawn & scallop with lemon & ginger, wrapped in filo pastry, with tartare sauce and salad gamnish
- 2 Fried Eggs $3.50
-
Fish 'n' chips $19.50/$12.50
- Pan-fried Smooth Dory fillets with tartar sauce, salad & fries.Main Size/1/2 Size
- STEAK & ONION $3.60
-
BACON EGGS ON TOAST $9.00
- 2 eggs & 2 bacon
- STEAK & CHEESE $3.60
- BACON & EGG $3.60
- EGGS $2.00
- HASHBROEN $2.00
-
EGGS BENEDICT $12.00
- poached eggs with ham on toasted muffin topped with hollandaise sauce
-
SCAMMON $10.00
- scrambled eggs with salmon
- Chicken with Cashew Nuts $14.50
- Steamed Rice $3.00
- Satay Chicken (6) $9.50
- Chicken Soup with Lemon Grass & Cococnut Cream $8.50
- Deep Fried Thai Spring Rolls (5) $8.50
- Spicy Soup with Chicken or Beef $8.50
- Sauteed Beef with Oyster Sauce $14.50
- Yellow Curry of Chicken $14.50
- Steak, Egg and Cheese N/A
- Cucumber N/A
- Wrap N/A
- Double Choc Chip N/A
- Ham, Egg and Cheese N/A
- Sweet Chilli N/A
- Capsicum N/A
- Subway Club N/A
-
Vanilla Chocolate Mousse $13.00
- almond crumble, star anise, raspberry coulis, candied orange
-
Crispy Squid $8.00
- Tossed with Garlic, Red Chilli, Ancestral Salt
-
Buddha's Hot Pot $19.00
- red braised mushrooms, bamboo, tofu
-
(2) Vegetarian Gyoza $16.00
- tofu, mushrooms, konbu, miso
-
Fried Rice $9.00
- egg, chinese greens
-
Momo $7.50
- Rangitikei corn-fed chicken thigh with spring onion 2 skewers
- Pork Belly wrapped Cherry Tomato 2 skewers $9.50
-
Scotch Fillet $10.00
- with crushed black pepper 2 skewers
-
Rotini Pasta $16.00
- Kransky sausage in mushrooms, tomatoes and red wine sauce, topped with Parmesan cheese
-
Rib Eye Fillet $19.50
- cooked to your liking, served with fried eggs and hand cut chips and Bearnaise sauce
- Mushrooms, poached eggs, grilled tomato with hash browns or fries $15.00
- with chicken $9.50
-
Herb and cheese omelette $15.50
- with your choice of ham, mushrooms, tomatoes, capsicums or spring onion served with salad or chips
- Portobello Mushrooms on Corn Fritters with spinach, topped with poached eggs and hollandaise sauce $16.00
- Mini Bacon and Eggs with Toast $9.50
- Sausage (from Island Bay butchers), poached eggs with hash browns or fries $13.50
-
Beed noodle soup $12.50
- Choice of rare beef, rare and cooked beef, rare and beef balls, rare and tripe
- Seasonal vegetables $12.90
- Pork/Beer/Chicken/Combination of fried vermicelli $12.90
- Duck and bamboo soup $12.50
- Beef and spring roll on rice noodle $12.90
- Grilled pork/chicken on rice $12.90
- Chicken on vermicelli $12.50
- Diced beef cubes with garlic $12.90
-
Sundried Tomato & Feta Arancini $18.00
- w Capsicum Aioli
- Mint Sauce $2.00
-
Pork Loin T Bone Chop 300g $29.00
- This little piggy came from the market
- Mushroom Sauce $2.00
-
Garden Salad $8.00
- w House dressing
-
Jalapeno, Roasted Red Pepper & Cheese Quesadilla $15.00
- w fresh tomato salsa
- Garlic Herb Butter $2.00
-
Salt & Pepper Squid $16.00
- w Asian Slaw & Spicy Aioli
-
FISH
- Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.
-
CHICKEN
- Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo
-
CRISPY POTATO
- Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas
- BACON or CORIANDER stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo
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PULLED PORK
- 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.
Chalk
Phone
048019312
Opened hours
Monday: Closed, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: 7:30 AM – 4:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , New Zealand
Features
EFTPOS , Takeaway , Wheelchair accessible , Breakfast , Waitstaff , Wine and Beer , Cash , Lunch , Kid Friendly , Seating , Free Wifi , Cards accepted , Child-friendly , Outdoor Seating
22 Herd Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Cafe Food Menus
- Wellington New Zealand Menus
- Wellington Region Cafe Food Menus
- Wellington Region New Zealand Menus