Warm lamb fillet salad with kumara and feta served with sundried tomatoes and balsamic reduction
Seasoned wedges with sour cream $6.5
Lamb Fry with port wine and fench thyme $18.5
Garlic mushrooms in a creamy sauce topped with honeyed bacon and toast
Fish of the day $19.5
Crispy Tempura market fish with coleslaw, tartare sauce and a side of crispy fries OR Grilled Market Fish on onion, bacon and potato topped with a lime caper hollandaise sauce and side salad
Mushroom Duo $14.5
Creamy garlic, cheese, onion and mushrooms on ciabatta toast