Chef's Palette in Wellington Menu

Nearby Sample Menus

Catalan Crêpes with orange caramel sauce, vanilla ice cream $16.90
Pappardelle, butternut & goat cheese cream, chard, hazelnuts, Grana Padano (vego) $33.90
Pan-fried Prawn tails, garlic butter sauce, lemon, Italian parsley & tagliatelle $22.90
Groper, Jerusalem artichoke & bone marrow risotto, sautéed mushrooms, brocollini, split jus $38.90
Roasted Cauliflower soup, shiitake mushrooms, black garlic, walnut, truffle oil (vego) $19.90
Todays freshly churned sorbets & icecreams: Licorice icecream, Passionfruit icecream, coconut sorbet $14.90
Corn fed Duck liver Pâté, Pedro Ximénez syrup, feijoa & saffron chutney $18.90
Kaikoura Scampi ceviche, avocado, Vietnamese mint, coriander, lemongrass, scampi oil $31.90

Pepperoni $23.00
- Napolitana sauce, mozzarella, spicy pepperoni, basil
CARBONARA $25.00
- Honey cured bacon cooked with onion and cream, tossed w/ parmesan and served with penne pasta
Chunky potatoes $8.00
- hand cut fries w/ aioli and tomato sauce
WILD RABBIT RAVIOLI $27.50
- Home-made Ravioli filled w/ slow braised wild rabbit served with a light napolitan sauce
Affogato $9.00/$12.00
- scoop of vanilla bean gelato, espresso, and an optional shot of Amaretto
Fish of the day $27.50
- Pan seared fish of the day braised with white wine, lemon, ginger, garlic and rosemary served with vegetables
RISOTTO SEAFOOD $28.50
- Risotto cooked with Marlborough mussels, clams, king prawn, calamari and squid ink, garnished with salmon caviar
Quattro formaggi $24.50
- mozzarella, parmesan, provolone and gorgonzola with cherry tomatoes and basil

Fries $5.00
Summer Stir Fried Veg $6.00
Mushrooms in Garlic Sauce $5.00
BBQ Pork Ribs $24.00
- Fall off the bone braised ribs, coated in our tangy sauce, served with fries
Bacon and Eggs $12.00
- Two eggs done to your liking with honey cured bacon on toasted baguette
Half & Half Pizza $2.00
Cheesy Garlic Bread $7.00
- Topped with our special cheese blend
Mini Hot Dogs & Chips $10.00
- Served with salad and BBQ sauce

-Braised Sliced Fish with Bean Curd / Prawns with Maggi Sauce / Sweet & Sour Fish $18.00
Steamed Dim Sims $6.00
- Pork and prawn dim sims
-Roti Bread with Satay Sauce $14.00
-Whole $42.00
-Combination meat or seafood $16.00
-Ting Zai $8.00
- Duck, seafood and peanuts
●Chicken
●Lamb

Pumpkin, Leek and Chorizo Fettuccini $26.00
Fish of the Day POA
- this changes daily we will let you know what we have available
Risotto Balls with a Mustard Hollandaise $11.00
Lemon Tart with Orange and Lemon Sauce $14.00
Moroccan Fish with a Cucumber and Yoghurt $11.00
Chicken Liver Pate $18.00
- pistachio crusted served with Reds fig chutney, Te Horo organic salad and toasted bread
Cajun Chicken Salad $17.50
- with brie, maple roasted nuts, Te Horo salad greens and Reds Mango salsa
Seafood Risotto $21.50
- of prawns, scallops and smoked fish with fresh herbs and roasted lemon

Smokey Bird $24.00
- free range smoked chicken, kale, portobello mushrooms & mascarpone
Bolognese $27.00
- pappardelle with our nine-hour bolognese – veal and pork mince braised with red wine and vegetables
Pear & Gorgonzola (v) $21.00
- gorgonzola, candied walnuts, sliced pear & rocket leaves
Roasted Pumpkin (GF.V) $7.00
- with feat cheese and rosemary
Rigatoni alla carbonara $25.00
- long-cut rigatoni with dry cured Holly Bacon, cream, parmesan and coarse ground black pepper
Market Fish (GF, DF) $32.00
- grilled fennel, carrot and saffron potato
Prawn $24.00
- tiger prawns, mozzarella & cherry tomato
Hummus Dip with Homemade Pita Bread (V) $8.50
- chickpeas, sesame & NZ garlic topped with dukkah spice blend & olive oil.

Beef & Bacon Burger $14.00
- 180g homemade beef patty, bacon, salad greens, cheese & relish all in a toasted bun. Served with fries
Chilli Beef Nachos $16.00
- With jalapenos, sweet chilli sauce and sour cream
Chicken, Bacon & Brie Burger $18.00
- Grilled chicken, bacon, brie, cranberry salad greens, & cheese all in a toasted bun. Served with fries
Fries $8.00
- With house-made aioli & tomato sauce
Lamb Shank Pie $19.00
- Our signature dish! The good old lamb shank taste, without the bones! Served with mint sauce, pastry top, salad garnish & fries
Asian Mix $11.00
- Spring rolls & samosas with sweet chilli sauce
Fish & Chips $18.00
- Fresh battered fish of the day, served with salad garnish & fries
Homemade Vegetarian Cakes $13.00
- Potato, kumara, pumpkin, corn, onion, spinach & coriander cakes, served with a fresh garden salad

• Mild English Mustard
• French Wholegrain Mustard
• Sweet Chilli Sauce
Extra Sausage $4.00
Mild Bratwurst $7.00
- 150gms of beef & pork manuka smoked
Spicy Bratwurst $7.00
- 150gms of spicy beef & pork manuka smoked
• Honey Mustard
Moroccan Lamb $7.00
- Pure NZ Lamb rich with Moroccan flavours and raisins giving a tasty burst of sweetness.

Cranberry $1.50
Trevally $5.50
- Medium pink/white fish with a low fat content
Blue Cod $16.90
Panko Crumbed
Marlborough Oyster and Prawn Po'Boy $12.50
- New Orleans style sandwich finished with chipotle mayo, tartare sauce, lettuce, gherkin, slaw and hot sauce
Crumbed Calamari $6.00
Kumara (Sweet Potato) $8.00
Kingfish $9.90
- Dark fish with a medium fat content

Chef's Palette