Address
35 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
Chow Mein Cube in Wellington Menu
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CHOW MEIN CUBE MENU-
MALAYSIAN FRIED NOODLES CUBE(MEE GORENG) $12.40
- Thick egg noodles. beef, bean sprout. sliced onion, spring onion. bok choy, shrimp & tofu finished with egg tossed in a wok. Mild, Medium & HOT
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LEMONGRASS RICE 5 STICKS CUBE $11.90
- Rice sticks, wok tossed with chicken bean sprouts, sliced onion, carrots, shrimps. egg, and finished with lemongrass.
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HOKKIEN NOODLES CUBE $11.90
- Thick egg noodles with roast pork. bean sprouts. spring onion, sliced onion, & shrimps wok tossed our special soy gravy
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SATAY CHICKEN CUBE $12.40
- Thêck egg noodles with chicken, bean sprouts spring onion. carrots, bok choy finished with our original Malaysian satay sauce. >>
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SINGAPORE RICE STICKS CUBE $11.90
- Rice sticks(vermicelli)shrimps, roast pork. egg, bean sprouts. spring onion wok tossed with a mild curry flavor
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KWAI TEOW CUBE(HER-FUN) $11.90
- Flat rice sticks with shrimps, roast pork, bean sprouts, onion egg & spring onion wok tossed sweet soy sauce. >>
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SWEET & SOUR CUBE $12.40
- Thick egg noodles, roast pork. bean sprouts. Spring onion, onion. carrots & bok Choy wok tossed with our tendering sweet & sour sauce.
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HOT & SPICY CUBE $12.40
- Thãck egg noodles, beef, chicken, roast pork, bean sprout, spring onion, carrot & bok choy wok tossed with homemade hot & spicy sauce. Mild, Medium & HOT
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COMBINATION CUBE $12.40
- For those can't make up their mind. please feel free to try out this dish.Thick egg noodles. beef. chicken, pork, shrimp & vegetable wok tossed with oyster sauce.
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SEAFOOD BUSTER CUBE $13.50
- Thick egg noodles wok tossed with prawn, shrimp, mussel, & vegetables, fish balls
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MAYALSIAN FRIED RICE CUBE(NASI GORENG) $11.50
- Authentic Malaysian fried rice with chicken, egg bean sprouts, green peas, carrots & spring onion
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YANG CHAU FRIED RICE CUBE $11.50
- the most popular fried rice in the world prepared with roast pork egg bean sprouts, green peas, carrots, shrimp & sprinkle of spring onion
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HAINAN FRIED RICE CUBE $11.50
- Unique sauce passed on by grandma, fried with roast pork, preserved vegetable, egg bean sprouts, green peas, carrots & spring onion
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SPECIAL TERIYAKI CHICKEN NOODLES $13.00
- egg noodles with chicken bean sprouts, onion, carrots, spring onion & bok choy wok tossed with teriyaki sauce
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SPECIAL SEAFOOD FRIED RICE WITH XO SAUCE $13.00
- shrimp, fish ball, mussel, prawn, crabstick bean sprouts, carrots, spring onion & green peas wok tossed with our original XO sauce
Nearby Sample Menus
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PORK NOODLES TWO WAYS $23.00
- Fried imperial pork rolls, twice cooked pork belly, round rice noodles, green papaya, roasted peanuts, coriander, little hot & sour broth
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STEAK TARTARE $15.00
- Hand minced Angus fillet, Vietnamese mint, chili, lime, melba toast, sous vide egg yolk, kaffir lime salt, Served with melba toast
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TURON $13.00
- Caramelised five spice banana cigars, peanut butter gelato, jack fruit gel, choc-nut soil, banana chips
- COCONUT RICE / RICE NOODLES / RED CHILI FISHSAUCE / HOUSE MADE BREAD $3.00
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POPCORN CHICKEN $15.00
- Fried chicken, 5-spice, chili caramel, peanuts, kaffir lime leaf, sriracha mayo
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RARE BEEF SALAD $25.00
- Seared Angus beef fillet with cherry tomatoes, cucumber, picked carrots, Vietnamese mint, coriander, candied peanuts, crispy garlic, crying tiger dressing
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KUMARA BIM BIM $6.00
- with togarashi & siriracha mayo
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CHICKEN PARFAIT $11.00
- 5-spice & port wine free range chicken liver parfait, with fig jam, fried house made bread
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Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
- Cookies & cream mousse $3.50
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Ham and cheese $5.00
- Ham topped with mozzarella
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Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
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Pepperoni $5.00
- Pepperoni topped with mozzarella
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Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
- Garlic bread $3.50
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Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
- Seared rare beef salad, ginger & soy $28.00
- Thai yellow chicken curry, jasmine rice & fried egg $26.00
- Paneer pakora & tamarind sauce $12.50
- Market fish w/ tamarind, coconut rice, mint & cucmber salad $27.00
- Roast pepper, anchovy & egg $11.50
- Papaya salad w/ crispy vermicilli, pork floss & thai fried eggs $24.50
- See the blackboard for our daily specials n/a
- Lemon meringue tart & lemon verbena syrup $14.50
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Halloumi V $15.00
- corn fritter with grilled halloumi, guacamole, pickled beetroot & chipotle aioli
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Livvy‘s Vegan Chilli VV V $17.00
- spicy bean-based chili bowl pimped with vegan chocolate and secret spices served with rice, corn chips and guacamole - warm up your belly
- Choose two soft corn tortillas with shredded lettuce, pickled onion & salsa $12.00
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Fries GF VV V $7.00
- hand cut Agria chips with lime aioli or ketchup
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Vegan Chimichanga VV V $10.00
- Like a burrito but it‘s deep fried and packed with a delicious butternut squash and chili filling
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Southern Fried Fish GF $10.00
- breaded fish bites with Louisiana remoulade
- 2 SPICY CHICKEN
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Laundry Super Salads $18.00
- seasonal fresh salad specials - a hearty and filling plate of wholesome salad goodness, ask staff for today's delicious creations.
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Steak & Mushroom $7.50
- Served w Rockefuel or Tomato Sauce
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Tomato Roll $4
- Served Toasted w Butter or Rockefuel Sauce
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Chocolate Brownie $4
- Served w Cream or Yoghurt
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Cheese Scone $4
- Served Toasted w Butter or Rockefuel Sauce
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Lemon Sour Cake $4.50
- Served w Cream or Yoghurt
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Steak & Cheese $7.50
- Served w Rockefuel or Tomato Sauce
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Ham, Brie & Caramelised Onion Croissant $7.50
- Served Toasted w Butter or Rockefuel Sauce
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Ham, Swiss Cheese & Pesto Baguette $9
- Served Toasted w Butter or Rockefuel Sauce
- FISH CAKES $2.50
- HOTDOGS $2.20
- HASH BROWN $1.20
- STEAK MUSHROOM $11.00
- SHRIMP $11.00
- DIM SIM $1.20
- PORK $11.00
- EGG $4.20
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Mrouzia Tagine $24.90
- Sweet and spicy lamb tagine with raisins, honey and almonds. Served on fluffy couscous.
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Hummus $9.90
- Smooth chickpea dip with spices and olive oil, served with fresh bread.
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Salma Tagine $25.50
- Chicken breast with pear and dates, cooked in a Ras El Hanout and saffron sauce, garnished with spicy yoghurt, served with almonds and couscous.
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Agadir Beef $25.50
- Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plump apricots and mashed potatoes.
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Berber Tagine $25.50
- Tender lamb with plums and sweet potato cooked in plum and ginger sauce, served on couscous. Garnished with pistachio nuts.
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Lamb Tagine $22.90
- Succulent slow-cooked lamb with fresh seasonal vegetables, served with rice.
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Bessara $9.90
- Smooth green pea dip, blended with Moroccan spices, served with fresh bread.
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Marrakech Fish Tagine $22.90
- Premium fish perfectly balanced with olives, lemon, capsicum, carrots, potatoes and our special charmola sauce, served with rice.
- Available from 7:30am to 2:00pm
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Curly Fries $8.00
- Served with aioli and tomato sauce.
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Waffles $15.00
- Available saturday and sunday. Served with bacon and banana gr fruit. Accompanied with maple syrup and yoghurt.
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Wee Man $17.50
- Streaky bacon, kransky sausages, creamy mushrooms, hash brown, roast tomato OR black pudding and eggs any style, served with toast and rocket fuel.
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Veggie Brekkie $17.50
- Eggs any style, black beans, roast tomato, hash brown, creamy mushrooms, grilled halloumi, served with toast and tomato relish.
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Milkshakes $5.00
- A choice of: chocolate, coffee, caramel, banana, lime, vanilla, strawberry, raspberry, creaming soda, cookies and cream.
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Toasted Muesli $11.00
- Served with rhubarb compote and greek yoghurt.
- Available from 7:30am to 200pm
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TASTER $7.00
- 2 satays, 1 wrap, 1 roti, 1 rice
- Roti Wrap $2.50
- Fried Rice $6.00
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GRILLED CHICKEN
- grilled chicken, cucumber, herbs, pickle
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ORIGINAL $10.00
- 3 satays, 2 rice, 1 roti, salad
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BRAISED PORK
- braised pork, cucumber, herbs, pickle
- Roti $0.60
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MEE ROJUK $10.00
- 3 satays, noodle, salad
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Soup of the day $11.00
- with bread of your choice
- Bread roll $1.50
- Beetroot, apple, feta & walnut salad with raspberry dressing $13.00
- Fresh fish of the day with seasonal vegetables & saffron butter sauce $29.00
- Cinnamon Churros & affogato ice cream with dulce de leche
- Fresh strawberries & cream pavlova with raspberry sorbet
- “The Bay” beer battered fish & chips with salad $25.00
- Indian spiced potato cake, cheese, carrot, cucumber, radish with yoghurt & mango chutney $21.00
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Maple & nut toasted muesli $10.00
- servedw milk, greek yoghurt & a selection of seanson al fruit
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Oat & walnut pancakes $13.00
- servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
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Bowl of fruit & yoghurt $9.00
- a selection of fresh & poached season of feuit w greek yoghurt
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Free range eggs $9.00
- screambled or pached choice of sour dough or five grain, toast of option
- of bread $50 extra persuce
- Pickle plate $7
- Potato gnocchi, fresh tomato sauce, olives , ricotta $24.5
- Buttermilk fried chicken, corn, cucumber, celery salad, lovage cream $26.5
- Warmed marinated olives $6.5
- Slow roasted lamb, grilled zucchini, preserved lemon, chili, white beans $ 25.5
- Affogato $ 11.5
- Pan-fried halloumi, lemon and grilled bread $ 14.5
- Kedgeree with house smoked fish $23.5
- -Bacon & avocado
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Breakfast B.L.T. $10.50
- Bacon, lettuce & tomato on toast
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Eggs florentime $13.50
- Spinach & hollandaise
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Tomatoes on toast $8.00
- Multigrain or s
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Extras $4.00
- Tomatoes, hash browns, baked beans, sausages, bacon, mushrooms
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Club sandwich $7.00
- Filled w ham, cheese & salad
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BLT $10.50
- Bacon, lettuce & tomatoes on toasted foccacia
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Corn fritters $15.00
- With salad greens, mango chutney and bacon
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Market fish 33.5
- Served with your choice of one of the following: smoked fish kedgeree / chilli & baby shiso leaves / cauliflower curry / coriander & cucumber raita / onion bhaji
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Affogato 8/with liqueur14
- Immigrant's Son espresso / vanilla ice cream / biscotti
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Rocket Salad 8
- pear / Manchego / Santagata extra virgin olive oil / balsamic reduction
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Whangamata scallops 25
- pan seared / potato & chive risotto / asparagus / parmesan crumble / pea puree
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Slow braised oxtail tortellini 19.5
- Sauce Puttanesca / rocket & red onion salad / shaved pecorino
- Seasonal vegetables 8
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Bruschetta 15
- -tuna tartare / wasabi caviar / coriander / giner-miso mayo -smoked salmon / citrus cream / avocado mousse / cab-sav pearls
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Baby spinach and figlet salad 9
- toasted almonds / pickled onion / gorgonzola/ fig balsamic
- Pho Ga - Chicken Pho (GF - without condiment sauce) Chicken noodle soup with shredded chicken thigh and rice stick noodle in clear broth. Served with lemon, fresh herbs, shallots and hoisin sauce. $20.00
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Ca Ri Ga - Chicken Curry (GF) $25.00
- Coconut and lemongrass chicken curry, slow cooked in aromatic spices. Served with rice & French bread.
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Goi Cuon Tom Ga $11.00
- Chicken & prawn (GF on request)
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Chocolate Fondant $15.00
- Espresso chocolate mousse with vanilla cream (GF)
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Affogato $18.00
- Coffee with vanilla ice cream. Choice of liqueurs, Amaretto or Frangelico
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Ca Hoi Kho Rieng - Caramelised Salmon (GF) $27.00
- Caramelised braised salmon with galanga served with steamed rice
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Coconut Creme Brulee $15.00
- with mango (GF)
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Ca Ri Vit - Duck Curry $26.00
- With bamboo shoots, green beans, pineapple, cherry tomatoes & peanut butter curry sauce. Served with steamed rice & French bread.
Chow Mein Cube
Phone
048033898
Opened hours
Monday: 11:30 AM – 9:30 PM, Tuesday: 11:30 AM – 9:30 PM, Wednesday: 11:30 AM – 9:30 PM, Thursday: 11:30 AM – 11:30 PM, Friday: 11:30 AM – 2:30 AM, Saturday: 4:00 PM – 3:00 AM, Sunday: 4:00 – 9:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Chinese
Features
EFTPOS , Takeaway , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Cards accepted , Dinner
35 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Chinese Menus
- Wellington Region Chinese Menus