Address
35 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
Chow Mein Cube in Wellington Menu
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CHOW MEIN CUBE MENU-
MALAYSIAN FRIED NOODLES CUBE(MEE GORENG) $12.40
- Thick egg noodles. beef, bean sprout. sliced onion, spring onion. bok choy, shrimp & tofu finished with egg tossed in a wok. Mild, Medium & HOT
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LEMONGRASS RICE 5 STICKS CUBE $11.90
- Rice sticks, wok tossed with chicken bean sprouts, sliced onion, carrots, shrimps. egg, and finished with lemongrass.
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HOKKIEN NOODLES CUBE $11.90
- Thick egg noodles with roast pork. bean sprouts. spring onion, sliced onion, & shrimps wok tossed our special soy gravy
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SATAY CHICKEN CUBE $12.40
- Thêck egg noodles with chicken, bean sprouts spring onion. carrots, bok choy finished with our original Malaysian satay sauce. >>
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SINGAPORE RICE STICKS CUBE $11.90
- Rice sticks(vermicelli)shrimps, roast pork. egg, bean sprouts. spring onion wok tossed with a mild curry flavor
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KWAI TEOW CUBE(HER-FUN) $11.90
- Flat rice sticks with shrimps, roast pork, bean sprouts, onion egg & spring onion wok tossed sweet soy sauce. >>
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SWEET & SOUR CUBE $12.40
- Thick egg noodles, roast pork. bean sprouts. Spring onion, onion. carrots & bok Choy wok tossed with our tendering sweet & sour sauce.
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HOT & SPICY CUBE $12.40
- Thãck egg noodles, beef, chicken, roast pork, bean sprout, spring onion, carrot & bok choy wok tossed with homemade hot & spicy sauce. Mild, Medium & HOT
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COMBINATION CUBE $12.40
- For those can't make up their mind. please feel free to try out this dish.Thick egg noodles. beef. chicken, pork, shrimp & vegetable wok tossed with oyster sauce.
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SEAFOOD BUSTER CUBE $13.50
- Thick egg noodles wok tossed with prawn, shrimp, mussel, & vegetables, fish balls
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MAYALSIAN FRIED RICE CUBE(NASI GORENG) $11.50
- Authentic Malaysian fried rice with chicken, egg bean sprouts, green peas, carrots & spring onion
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YANG CHAU FRIED RICE CUBE $11.50
- the most popular fried rice in the world prepared with roast pork egg bean sprouts, green peas, carrots, shrimp & sprinkle of spring onion
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HAINAN FRIED RICE CUBE $11.50
- Unique sauce passed on by grandma, fried with roast pork, preserved vegetable, egg bean sprouts, green peas, carrots & spring onion
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SPECIAL TERIYAKI CHICKEN NOODLES $13.00
- egg noodles with chicken bean sprouts, onion, carrots, spring onion & bok choy wok tossed with teriyaki sauce
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SPECIAL SEAFOOD FRIED RICE WITH XO SAUCE $13.00
- shrimp, fish ball, mussel, prawn, crabstick bean sprouts, carrots, spring onion & green peas wok tossed with our original XO sauce
Nearby Sample Menus
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Shoestring Fries [V,GF] $8.00
- Sambal oelek mayo
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‘Vietnamese Coffee’ $10.00
- Supreme Coffee soft serve, chocolate crumb, caramel condensed milk [add Frangelico Shot +4]
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Taiwanese Popcorn Chicken [GF] $12.00
- Thai basil mayo
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Beef Skewers [GF] $14.00
- Fix + Fogg ‘Smoke + Fire’ peanut satay, kumara chip (5)
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Chicken $9.00
- Fried chicken, herb + peanut slaw, Sriracha garlic mayo
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Fish $10.00
- Pan-fried market fish, straw potato, kaffir lime gribiche mayo, cherry tomato
- Soft serve – but not as you know it
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Eggplant [VE, GF] $6.00
- Oven roasted, miso glaze, sesame seeds
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APPLE & SAGE PORK BELLY $24.90
- braised red cabbage mash potato, crackling & cider mustard jus
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MUSHROOM & VEGETABLE PIE $20.90
- puff pastry lid mash or fat bird chips
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EGGS BENEDICT $15.90
- toasted English muffin streaky bacon, hollandaise & fresh chives
- 2X FRIED EGGS $2.90
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VANILLA CREME BRULEE $9.90
- candied orange & shrtbread
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MINI YORKSHIRE PUDDINGS $12.90
- mash potato roast meat of the day & gravy
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ONE FAT BIRD CHICKEN LIVER & BLACK PEPPER PATE $13.90
- red wine onions, crostini & gherkins
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GARLIC BREAD $7.90
- add cheese $2.50
- Sweet Potato Wedge $6.20
- Gluten Free $3.20
- Veggie Roll $3.00
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Calamari Pack $12.00
- 10 calamari, chips, sauce lemon
- Paua Fritter $8.50
- Rib Eye Fillet $11.80
- JUNIOR BURGER - Beef, Chicken, Fish $5.80
- Fish Burger $8.50
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Trevor $12.00
- Egg, Mushrooms, Beetroot relish
- All Beef Burgers come with Ekim Sauce, Mustard Salad, & Hand Made Beef Pattie with Cheese
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John $13.00
- Bacon Beetroot Relish
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Jacinda $8.00
- Corn Nuggets, Tofu, Mushrooms, Fried Egg, Chipotle Mayo.
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Bacon Butty $5.00
- White Roll, Butter, Bacon
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McFilla $15.00
- Double Beef, Double Cheese, Hashbrown, Bacon
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Big Dave $14.00
- Bacon, Beef, Black Pudding, Egg, Cheese, Ekim Sauce
- Guacamole, Hash Brown, Refried Beans $2.00
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Lamb Korma $18.90
- Boneless pieces of lamb cooked in an almond and cashew nut paste with coconut and yoghurt based curry sauce.
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Garlic Prawns $19.90
- Five tiger prawns sautéed with garlic and oyster sauce, and served with salad.
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Stir Fried Beef with Vegetable $9.50
- Cooked in oyster sauce and served with rice and salad
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Udang Sambal $22.90
- Fresh prawns cooked in a thick sambal sauce consisting of garlic, ginger, onion, chilli, tomato and fresh coriander.
- Peanut Sauce $2.50
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Satay $12.90
- Half a Dozen Satay Beef or Chicken or Mixed Tender slices of meat marinated in a traditional way, served with peanut sauce and condiments.
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Vegetable Dhal Curry $9.50
- Served with rice, chapatti bread and salad
- Roti Chanai $3.00
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Salmon $25
- Aoraki pan seared salmon fillet, onion & spinach salad, warm potato, white wine cream sauce
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Creamy Kale Risotto (VGF) $15
- Creamy kale risotto, confit cherry tomato, feta and basil pesto marinated mushrooms
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Chicken & Leek Pie $12
- Creamy chicken pie with a side of Sojourn garden salad
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Sojourn Salad Bowl (VGF) $15
- Baby spinach, roasted kumara, quinoa, carrot, goat feta, roasted beetroot, olives with green herb dressing
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Asian Chicken Salad Bowl (GF) $15
- Wai wai noodles, chicken, carrot, capsicum, baby corn, iceberg lettuce, red cabbage, fresh coriander, mung bean sprouts and ginger sesame dressing
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Soup of the Day $9
- Please ask for today’s special
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Beef & Chorizo Burger $19
- Chorizo & beef patty, onion jam, mixed greens, tomato, parmesan crisp in a focaccia bun with a side of tempura kumara
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Zelati Gelato $8
- Choice of two scoops of gelato (vanilla, chocolate or berry) in a brandy basket
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Ham and Pineapple Pizza $10
- Ham and pineapple on a tomato base with mozzarella
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Roasted Vegetable Salad $18
- roasted seasonal vegetables; spinach, kumara, parsnip, potato, carrot and beetroot in a cous cous mix with feta, betroot hummus, mint and pomegranante served with pita bread
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Berry Cheese Cake $11
- Mixed berry cheese cake with vanilla bean ice cream.
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Jalapeno Cheese Balls $12.5
- homemade crumbed cheese balls with jalapenos, our brewery’s spent grain and onion, and a side of Sriracha mayo.
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Aged Beef Sirloin 200g $22 300g $30
- cooked to your liking and served with fries and a fresh salad. Your choice of the following sauces: peppercorn, bearnaise or blue cheese.
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Fish and Chips $19
- warehou fillets in Base Isolator APA batter. Served with fries, fresh salad and tartare sauce.
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Vegetarian Stack $19.5
- Oven baked kumara rosti topped with stuffed portobello mushrooms, roasted red peppers, spinach and haloumi with a balsamic glaze.
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Garlic Bread $8.5
- toasted focaccia slices smothered with garlic butter, drizzled with sweet chilli sauce, and topped with parmesan cheese.
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Berber Tagine $25.50
- Tender lamb with plums and sweet potato cooked in plum and ginger sauce, served on couscous. Garnished with pistachio nuts.
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Homemade Mixed Dips $13.90
- Zaalouk (eggplant), laadissa (lentils) and bessara (green peas), served with fresh bread.
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Chickpea salad $13.90
- Wholesome chickpeas, onion, cucumber, tomato and capsicum.
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Vegetarian Tagine $19.90
- Slowly cooked seasonal vegetables prepared the classic Moroccan way, served with rice.
- All mains served in a traditional Moroccan Tagine
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Zaalouk $9.90
- Eggplant and tomato relish with Moroccan spices, served with fresh bread.
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Lamb Couscous $26.90
- Tender lamb cooked with chickpeas, raisins, sauce, and seasonal vegetables.
- Bastella
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Butternut $29
- Black Garlic, Quinoa, Red Onions
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Salmon $21
- Crab, Green Beans, Black Olives, Mango
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Free-Range Pork $22
- Black Doris, Daikon, Peanuts, Star Anise
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Poussin $38
- Peas, Porcini, Walnuts
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Lemon $17
- Rosemary, Olive Oil, Orange Blossom, Poppyseed
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Lamb $37
- Eggplant, Apricot, Lavender
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Jano Tasting Plate For 2 $48
- Salmon, Free-Range Pork, Roma Tomato
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Roma Tomato $19
- Mozzarella, Balsamic Vinegar, Pine Nuts, Basil
- White castello (Danish white brie,mild,rich and creamy) $16.50
- Baked salmon fillet ,braised white beans w chard and prawn oil. $32.90
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Soup of the day $14.90
- w freshly baked muffaletta roll
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Warm sticky date and walnut pudding $15.90
- w butterscotch and vanilla ice cream
- Home made Ice-cream and Sorbet w strawberry meringue $15.90
- Riversdale 4 year old cheddar ( N.Z. Classic,Nutty and sharp) $16.50
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Grilled king prawns $18.90
- w tomato,crispy shallot and green peas,
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Seasonal vegetables $6.50
- w extra virgin olive oil
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Potato & Herb Rosti $19.00
- smoked salmon, potato & herb rosti, tomato and caper dressing
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Pie of the day $12.00
- served with brown sauce and salad
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Cheese board $18.00
- selection of three cheeses, house chutney, jelly and crackers
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Fat cut chips $7.00
- with aioli
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Chicken liver pate $13.00
- withport jelly, toasted ciabatta
- Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
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Salt & pepper squid $12.00
- withlime pickle
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Breakfast burger $21.00
- sausage, egg, bacon, smoked tomato relish & black pudding hash brown
- Chicken $11.90
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Seafood $14.50
- (shrimps, mussels, squid, fish ball, crab stick, scallop)
- 6 cocktail spring rolls- vegetable $3.50
- Bbq pork w/ rice $12.50
- Combination- chicken, steak, pork $12.50
- Szechuan chicken or beef $11.90
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Seafood combination $13.50
- 1 fish, 3 squid rings, 2 mussels, 1 prawn
- with mixed vege, onion & egg
- A bowl of Louisa plums $ 7.5
- Slow roasted lamb, grilled zucchini, preserved lemon, chili, white beans $ 25.5
- A glass of chilled almond soup, nectarine and basil $13.5
- Pickle plate $7
- Zucchini, tahini and dill dip, seeded crackers $ 8
- Goats cheese cream, plums, anise hyssop, almond shortbread $ 12.5
- Kedgeree with house smoked fish $23.5
- Pork terrine, beans, tarragon, mustard, gherkins $16.5
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LITTLE TACOS $13.00
- With shrimp in a smoky chilli sauce with avocado and fresh fresh coriander in a soft shell
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JUMBO PRAWNS $16.00
- Steamed with fresh spring onion, coriander, mint and basil
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CRISPY SKIN CHICKEN WINGS $13.00
- Made extra crispy for your pleasure
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WANZI'S $12.00
- Crispy bean curd, smoked pork, spring onion and bread crumbs, served with a honey, chilli, ginger soy dipping sauce
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PEPPERED SQUID $14.00
- With crispy panko crumbs and chilli flakes, served with lemongrass tartare
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FIRECRACKER SLIDERS 1 FOR $5.00 OR
- Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo.
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CORN FRITTERS $13.00
- With spring onion, chilli, red onion and coriander
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SUMMER ROLLS $13.00
- Vegetables and glass noodles wrapped in rice paper, served with a lime and chilli dipping sauce
- Pablo wrap with chorizo, black beans, zany zeus halloumi & homemade salsa $10.5
- Coconut chia seed pudding with fruit $8
- Emerson burrito with refried beans, cheese, jalapenos, salsa & sour cream $9.5
- Bruno toastie with a fried egg, ham & tomato $9
- Emerson burrito with refried beans, cheese, jalapenos, salsa & sour cream $9.5
- Richie sandwich with salami, pickle, spinach & vintage cheddar $10
- Salad du jour $8-12
- Bridget wrap with scrambled eggs, pesto, parmesan & roasted mushrooms $9.5
Chow Mein Cube
Phone
048033898
Opened hours
Monday: 11:30 AM – 9:30 PM, Tuesday: 11:30 AM – 9:30 PM, Wednesday: 11:30 AM – 9:30 PM, Thursday: 11:30 AM – 11:30 PM, Friday: 11:30 AM – 2:30 AM, Saturday: 4:00 PM – 3:00 AM, Sunday: 4:00 – 9:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Chinese
Features
EFTPOS , Takeaway , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Cards accepted , Dinner
35 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Chinese Menus
- Wellington Region Chinese Menus