Address
35 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
Chow Mein Cube in Wellington Menu
Are you the owner? Manage this listing for free.
CHOW MEIN CUBE MENU-
MALAYSIAN FRIED NOODLES CUBE(MEE GORENG) $12.40
- Thick egg noodles. beef, bean sprout. sliced onion, spring onion. bok choy, shrimp & tofu finished with egg tossed in a wok. Mild, Medium & HOT
-
LEMONGRASS RICE 5 STICKS CUBE $11.90
- Rice sticks, wok tossed with chicken bean sprouts, sliced onion, carrots, shrimps. egg, and finished with lemongrass.
-
HOKKIEN NOODLES CUBE $11.90
- Thick egg noodles with roast pork. bean sprouts. spring onion, sliced onion, & shrimps wok tossed our special soy gravy
-
SATAY CHICKEN CUBE $12.40
- Thêck egg noodles with chicken, bean sprouts spring onion. carrots, bok choy finished with our original Malaysian satay sauce. >>
-
SINGAPORE RICE STICKS CUBE $11.90
- Rice sticks(vermicelli)shrimps, roast pork. egg, bean sprouts. spring onion wok tossed with a mild curry flavor
-
KWAI TEOW CUBE(HER-FUN) $11.90
- Flat rice sticks with shrimps, roast pork, bean sprouts, onion egg & spring onion wok tossed sweet soy sauce. >>
-
SWEET & SOUR CUBE $12.40
- Thick egg noodles, roast pork. bean sprouts. Spring onion, onion. carrots & bok Choy wok tossed with our tendering sweet & sour sauce.
-
HOT & SPICY CUBE $12.40
- Thãck egg noodles, beef, chicken, roast pork, bean sprout, spring onion, carrot & bok choy wok tossed with homemade hot & spicy sauce. Mild, Medium & HOT
-
COMBINATION CUBE $12.40
- For those can't make up their mind. please feel free to try out this dish.Thick egg noodles. beef. chicken, pork, shrimp & vegetable wok tossed with oyster sauce.
-
SEAFOOD BUSTER CUBE $13.50
- Thick egg noodles wok tossed with prawn, shrimp, mussel, & vegetables, fish balls
-
MAYALSIAN FRIED RICE CUBE(NASI GORENG) $11.50
- Authentic Malaysian fried rice with chicken, egg bean sprouts, green peas, carrots & spring onion
-
YANG CHAU FRIED RICE CUBE $11.50
- the most popular fried rice in the world prepared with roast pork egg bean sprouts, green peas, carrots, shrimp & sprinkle of spring onion
-
HAINAN FRIED RICE CUBE $11.50
- Unique sauce passed on by grandma, fried with roast pork, preserved vegetable, egg bean sprouts, green peas, carrots & spring onion
-
SPECIAL TERIYAKI CHICKEN NOODLES $13.00
- egg noodles with chicken bean sprouts, onion, carrots, spring onion & bok choy wok tossed with teriyaki sauce
-
SPECIAL SEAFOOD FRIED RICE WITH XO SAUCE $13.00
- shrimp, fish ball, mussel, prawn, crabstick bean sprouts, carrots, spring onion & green peas wok tossed with our original XO sauce
Nearby Sample Menus
- King Prawn $22.50
- Bean Curd Vegetarian $14.50
- Roast Pork & Bean Sprouts in Oyster Sauce $14.90
- Steak & Mushroom $14.90
- Peking Pork $16.50
- 1/2 Doz. Won Ton $4.50
- Combination $14.90
- Fish & Veg. $18.50
-
PORTERHOUSE STEAK $22.00
- with salad and fries
-
GOURMET CHICKEN BURGER $18.00
- with bacon, cheese, fries & aioli
-
FREE RANGE EGGS $14.00
- poached scrambled or fried on toast/with bacon
-
BACON, LETTUCE & TOMATO $16.00
- on toasted bread with garlic butter & aioli
-
PAN FRIED FISH $18.00
- served on a seasoned salad & aioli
-
GARLIC PRAWNS & MUSHROOMS $18.00
- on a seasonal salad
-
FREE RANGE EGGS $14.00
- poached scrambled or fried on toast/Kransky sausage
-
LOX $18.00
- scrambled eggs & salmon on toast with cream cheese
- Chicken & Cheese $5.30
- Combination Fried Rice $11.50
- Chips $3.00
- Shrimp Fried Noodle $14.00
- Chicken, Cheese & Bacon Burger $5.80
- Scallops & Vegetables $14.00
-
$18.50 Pack
- 5 Fish 2 Chips
- Bacon Egg Foo Yong $11.50
-
Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
-
Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
-
Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
- - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
-
Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
-
Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
- - with preserved & cream cheese $6.50
-
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
- Squid Rings $0.90
- Pork $11.90
- Shrimps $11.80
- Cheese $5.40
- Fish $11.90
- Fish $5.90
- Beef Lasagna $3.60
- Kumara Chips $5.80
- Petits fours: macarons, house-made chocolates, truffles (Recommended match: Alpha domus late harvest semilon) $13.50
- Freshly-shucked natural oyster w/ shiso & mango mignonette, horseradish, lime granita $27.00
- Sour dough roll $4.00
- House-churned ice cream & sorbet $16.00
-
Children's buffet selection $15.00
- 5-12 years includes full buffet selection
- Porridge with brown sugar and cream $15.00
-
Whitestone "Monte Cristo" $25.00/ $32.00
- Monte cristo sheeps milk cheese is pressed and matured for four months in wax. This method retains moisture, producing a subtile nutty flavour (60g/ 120g)
- Smoked paprika-salted shoestring fries w/ sriracha mayo $9.00
-
Butternut $29
- Black Garlic, Quinoa, Red Onions
-
White Chocolate $17
- Strawberry, Rhubarb, Cardamon
-
Poussin $38
- Peas, Porcini, Walnuts
-
Sides $9
- Freshly Prepared
-
Free-Range Pork $22
- Black Doris, Daikon, Peanuts, Star Anise
-
Catch Of The Day MP
- Calamari, Spaghetti, Speck, Egg Yolk, Parmesan
-
Cherry $17
- Coconut, Almond, Cinnamon
-
Roma Tomato $19
- Mozzarella, Balsamic Vinegar, Pine Nuts, Basil
-
Eggs Montreal $15.00
- (salmon & spinach & hollandaise)
-
Eggs on Toast $9.00
- multi-grain or ciabatta (poached, fried or scrambled)
-
Eggs Florentine $15.00
- (mushrooms & spinach & hollandaise)
- our eggs are locally sourced free-range
- Brioche French Toast $16.50
- - jam, marmalade, marmite, peanut butter or honey
-
Toasted Muesli $12.00
- with berry compote & honey yoghurt
- - caramelised apples & vanilla marscapone cream
- Kaffir Lime Grilled Chicken On Rice $14.00
- Summer Rolls $7.00
- Tofu And Vegetable On Rice $14.00
- Stir Fry Noodle With Seafood $16.00
- Prawns Salad $18.00
- Rice Noodle Rolls $7.00
- Vietnamese Spring Rolls For 3 Pieces $10.00
- Sweet & Sour Chicken With Rice Noodles $14.50
- Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
- Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
- Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00
- (These are designed to be a lunchtime-sized entree)
- Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
- Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
- Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
- Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
-
Cannelloni $19.7
- Filled pasta with ricotta cheese and spinach (v)
-
Spaghetti Mussels $20.9
- Spicy white wine and tomato sauce
- Small Salad $4.90
- Large Salad $14.50
-
Risotto Funghi $23.9
- Mushrooms, spring onion, fresh parsley and white wine (v)
-
Olive Focaccia $7.9
- Homebaked focaccia, kalamata olives, balsamic vinegar & extra virgin olive oil (v)
- Plain Focaccia $2.00
-
Soup of the Day $14.5
- Please ask your serve for today's exquisite flavour
- - Free range bbq pulled pork served with caramelized onion & apple relish
- - Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
- A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
- - Slow cooked, tender free range lamb topped with mint tzatziki
- - Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
- Prawn Tempura $2.50
- Tuna Triangle $1.50
- Octopus $1.50
- Cream Cheese $1.00
- Crab Top $1.00
- Prawn Katsu $1.00
- Salmon Nigiri $2.00
- Teriyaki Chicken $1.00
-
Goong Hom Pha $8.50
- Prawns wrapped in wonton skin
-
Spring Rolls $6.00
- Deep fried spring rolls
-
Tom Yum Noodle Soup $12.50
- Choice of chicken, beef or pork
-
Narm Tok $12.50
- Thai spicy beef salad
-
Yellow Curry $12.50
- Yellow curry with choice of chicken, beef or pork
-
Pad Katiem Prik Thai $12.50
- Stir-fried garlic and black pepper with choice of chicken, beef or pork
-
Larb Tod $8.00
- Spicy chicken meat balls
-
Yum Gai $12.50
- Thai spicy chicken salad
- Tomato & Olive Linguine Served with Shaved Parmesan (V) $26.00
- Mussels Gratin-NZ Green Lip Mussels Topped with Salsa and Citrus Sauce (GF) $14.00
- Garlic Bread (V) $10.00
- NZ Wild Black Paua Fritter House Made with Aioli & Green Salad Garnish $28.00
- Prime NZ Scotch Fillet Marinated in Red wine, Honey & Black pepper with gourmet pesto, potatoes, greens & star Anise Jus (GF) $34.00
- Chocolate Brownie Served with Berry Compote Vanilla Ice Cream & Whipped Cream $14.00
- Roast with Dessert $10.90
- Prawn Schnitzel with Creamy Mash, Seasonal Veg Jus, & Pineapple Salsa $28.00
Chow Mein Cube
Phone
048033898
Opened hours
Monday: 11:30 AM – 9:30 PM, Tuesday: 11:30 AM – 9:30 PM, Wednesday: 11:30 AM – 9:30 PM, Thursday: 11:30 AM – 11:30 PM, Friday: 11:30 AM – 2:30 AM, Saturday: 4:00 PM – 3:00 AM, Sunday: 4:00 – 9:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Chinese
Features
EFTPOS , Takeaway , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Cards accepted , Dinner
35 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Chinese Menus
- Wellington Region Chinese Menus