Address
35 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
Chow Mein Cube in Wellington Menu
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CHOW MEIN CUBE MENU-
MALAYSIAN FRIED NOODLES CUBE(MEE GORENG) $12.40
- Thick egg noodles. beef, bean sprout. sliced onion, spring onion. bok choy, shrimp & tofu finished with egg tossed in a wok. Mild, Medium & HOT
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LEMONGRASS RICE 5 STICKS CUBE $11.90
- Rice sticks, wok tossed with chicken bean sprouts, sliced onion, carrots, shrimps. egg, and finished with lemongrass.
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HOKKIEN NOODLES CUBE $11.90
- Thick egg noodles with roast pork. bean sprouts. spring onion, sliced onion, & shrimps wok tossed our special soy gravy
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SATAY CHICKEN CUBE $12.40
- Thêck egg noodles with chicken, bean sprouts spring onion. carrots, bok choy finished with our original Malaysian satay sauce. >>
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SINGAPORE RICE STICKS CUBE $11.90
- Rice sticks(vermicelli)shrimps, roast pork. egg, bean sprouts. spring onion wok tossed with a mild curry flavor
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KWAI TEOW CUBE(HER-FUN) $11.90
- Flat rice sticks with shrimps, roast pork, bean sprouts, onion egg & spring onion wok tossed sweet soy sauce. >>
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SWEET & SOUR CUBE $12.40
- Thick egg noodles, roast pork. bean sprouts. Spring onion, onion. carrots & bok Choy wok tossed with our tendering sweet & sour sauce.
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HOT & SPICY CUBE $12.40
- Thãck egg noodles, beef, chicken, roast pork, bean sprout, spring onion, carrot & bok choy wok tossed with homemade hot & spicy sauce. Mild, Medium & HOT
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COMBINATION CUBE $12.40
- For those can't make up their mind. please feel free to try out this dish.Thick egg noodles. beef. chicken, pork, shrimp & vegetable wok tossed with oyster sauce.
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SEAFOOD BUSTER CUBE $13.50
- Thick egg noodles wok tossed with prawn, shrimp, mussel, & vegetables, fish balls
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MAYALSIAN FRIED RICE CUBE(NASI GORENG) $11.50
- Authentic Malaysian fried rice with chicken, egg bean sprouts, green peas, carrots & spring onion
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YANG CHAU FRIED RICE CUBE $11.50
- the most popular fried rice in the world prepared with roast pork egg bean sprouts, green peas, carrots, shrimp & sprinkle of spring onion
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HAINAN FRIED RICE CUBE $11.50
- Unique sauce passed on by grandma, fried with roast pork, preserved vegetable, egg bean sprouts, green peas, carrots & spring onion
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SPECIAL TERIYAKI CHICKEN NOODLES $13.00
- egg noodles with chicken bean sprouts, onion, carrots, spring onion & bok choy wok tossed with teriyaki sauce
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SPECIAL SEAFOOD FRIED RICE WITH XO SAUCE $13.00
- shrimp, fish ball, mussel, prawn, crabstick bean sprouts, carrots, spring onion & green peas wok tossed with our original XO sauce
Nearby Sample Menus
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Mozzarella Stuffed Jalapeños $10
- w/ ranch dipping sauce
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Garlic Pizza Bread $8
- topped with parmesan and herbs
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Sticky Pork Ribs $12
- w/ BBQ sauce
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Shoestring Fries $8
- w/ creole seasoning, served w/ aioli & tomato sauce
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Haloumi and Chicken Salad $20
- Pan fried haloumi and free-range chicken with mesclun, avocado, tomato and red onion. Served with a lemon thyme dressing and garlic bread
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Chilli Cheese Burger $18
- Beef and chorizo pattie stacked in a brioche bun with jalapeno relish, cheddar cheese, iceberg slaw and chipotle aioli. Served with shoestring fries
- Bowl of fries and an asahi $12
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Chilli Onion Rings $9
- w/ chipotle aioli
- Crumbed Calamari w Hoisin & Sesame Vegetable Dip $15.00
- For One $14.00
- Pan-seared cauliflower curried potato dumplings w hoisin & sesame vegetable broth $15.00
- - Add Grilled Chicken $4.00
- Roasted Cauliflower Salad w Cranberries, Almonds, Herbs, Chili, Coconut $17.00
- Banoffee Parfait w Salted Caramel, Peanuts, Choc Brownie & Ganache $13.00
- Kahurangi Blue OR Over the Moon Brie w wafers & fruit chutney
- Game fish salad, seared game fish fillet, baby cos, smoked eel, soft boiled egg, Caesar dressing $29.00
- Grilled Haloumi $1.50
- Corn on the Cob
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1/4 Chicken $8.90
- Small fraction, big reaction
- - +1 Large side $29.90
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5 Grilled Tenderloins $11.90
- Choose your basting
- - Regular $4.50
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Family Feast $44.90
- Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs
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8 Churrasco BBQ Ribs $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
- Won Tons (1/2 Doz) $5.00
- Crabstick (Surimi) $1.90
- Fresh Coleslaw $3.50
- Tarakihi Fillet Dinner $14.50
- Kumara Chips $6.00
- Chicken Burger $6.50
- Scallop $2.20
- Potato Wedges $6.00
- Marinated Beef Slices $12.00
- Chicken/Beef/BBQ Pork Fried Rice $14.00
- Peanuts $6.00
- Kung Pao Chicken $16.00
- Deep Fried Chicken Nuggets $8.00
- Tofu and Vegetables $15.00
- Hot and Spicy Beef Slices and Tripe $15.00
- Vegetable Fried Noodles $12.00
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BEEF $28.00
- Peppered skirt steak, whitlof, landcress, radish, anchovy fillets, anchovy dressing, parsley.
- Broken chicken sausage, French tarragon, shaved fennel, parmesan + dill. $27.00
- Tomato, raddichio, oregano, buffalo mozzarella. $ 27.00
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PASTA $ 22.00
- Pasta tubes, spring lamb ragu, black cabbage, lemon + parmesan.
- Smoked fish, black olive tapenade, watercress + lemon. $27.00
- Egg, cottage cheese, almonds + celery leaves $12.50
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A PIE $ 26.00
- Mushroon, kale, farro, feta + dill.
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FREEKEH $20.50
- Salmon, pea sprouts, Savoy cabbage, chives, fennel tops + chardonnay dressing.
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Fish Tikka Masala $18.50
- Tandoori baked fish fillets cooked in a smooth nutty curry with base gravy of onion, ginger and ripened tomatoes with spice
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Chicken Do Pyaza $15.50
- Boneless chicken pieces prepared traditionally in special spices and herbs and sautéed twice with sliced onion
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Seekh Kebab $12.00
- Minced lamb flavoured with spices, skewered in tandoor
- Raita / Mango Chutney / Mixed Pickle $3.50
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Chicken Madras $15.50
- Boneless chicken curry, cooked in coconut gravy, mustard seed, curry leaves and cream
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Tandoori Prawn $16.00
- Shelled prawns cooked in tandoor served with crisp green salad and mint sauce
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Achari Lamb $16.50
- Lamb cooked with secret recipe in "pickling style!"
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Prawn Malabari $19.00
- Prawn cooked with the coconut cream, coriander, tomatoes, cream and spices
- -Beef, chicken or BBQ Pork $13.00
- ●Nasi Goreng
- -Vegetarian (V) $13.00
- -Chicken or wontons $13.00
- ●Cantonese Style Wonton Soup
- -Vegetable $13.00
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Cantonese Style Beef Brisket Soup $13.00
- Stewed beef brisket
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Mantou (V) (2) $5.00
- Deep fried or steamed mantou buns with condensed milk
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Meat Lovers Pizza $17.00
- Topped With Beef, Bacon, Pepperoni, Sausage, Onion. Tomato And Barbeque Sauce
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Salt And Pepper Squid $14.00
- With A Sweet Chilli And Lime Mayo
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Chicken Supreme $29.00
- Bacon, Mushroom And Spinach Stuffed Chicken Supreme Served With Potato , Beignets, Salad And Creamy Tomato And Garlic Sauce
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Chicken Laksa $22.00
- Noodle Dish Made With A Curry Soup Base Served With Coconut Cream And Deep Fried Tofu
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Pork Wonton Soup $21.00
- Rice Vermicelli Noodles, Cabbage, Bean Sprouts, Spring Onions And Seasonal Vegetables Served With Sourdough Bread
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Springing Choy $22.00
- A Light Beef Stir Fry With Lean Strips Cooked In Oyster Sauce And Onion Sauce With Bok Choy. Shitake Mushrooms And Sesame Seeds, Served With Basmati Rice .
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Chefs Homemade Curry $26.00
- Choose From Or Hot, Served With Rice, Poppadum Roti And Raita.
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Baked Crème Brulee Cheesecake $15.00
- Served With Vanilla Bean Ice Cream And Whipped Cream
- Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
- Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
- Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00
- Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
- Please see our blackboard.
- Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
- Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
- (These are designed to be a lunchtime-sized entree)
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Lemon Chocolate Cheesecake $16.00
- Baked lemon cheesecake sandwiched between two rich chocolate layers. A favourite.
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Fresh Fruit Bowl $15.50
- Fresh seasonal fruit served with chocolate sauce and yoghurt.
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Banaffi Pie $15.50
- A honey biscuit base filled with caramel and topped with freshly cut bananas, chocolate sauce and whipped cream.
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Caramel And Hazelnut Torte $16.50
- A hazelnut top with a gooey caramel middle and sweet pastry bottom served warm with vanilla ice cream.
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Licorice $3.50
- extra scoop
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Baked Cranberry Cheesecake $16.00
- A classic German style cheesecake with cranberry and white chocolate.
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Fresh Fruit Bowl $15.00
- Fresh seasonal fruit served with your yoghurt.
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Chocolate Madness $19.50
- A delicious assortment of chocolate delights – a must for chocolate lovers!
- Sauerkraut $3.00
- Sourdough Toast with Fix and Fogg Peanut Butter $5.00
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Appetizer
- Courgette, yoghurt / Beetroot, our bacon / Wild fallow, things / West Coast whitebait ($5.00 supplement)
- Asparagus, boiled egg, courgette salad $12.00
- Eastbourne Village Meats Gold Medal Beef Sausages $5.00
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Main
- Kai Moana, potato / Longbush pork, popcorn, chard / Asparagus, courgette, potato
- Two short dogs olives, fresh cheese $12.00
- Eastbourne Village Meats Black Pudding $4.00
- Marinated Chicken Wings (3 pcs) $7.90
- Sauteed Fish Fillet with Chilli & Pepper $16.90
- Prawn Twisters (10 pcs) $7.00
- Steamed Chicken with Chilli Sauce $9.90
- Small Diced Pork Belly Stew on Rice/ Noodles $12.90
- Braised Medium Diced Pork Belly on Rice/ Noodles $13.90
- Seasonal Vegetables with Soy Sauce $11.90
- Sweet and Sour Pork $15.90
- Bacon, Maski, Tomato & Aioli $5.00
- Vege Sammie $5.50
- Mince
- Roast Chicken, Meski, Tomato & Aioli $5.50
- Steak & Creamy Mushroom
- Mince & Cheese
- Sausage Rolls Spinach, Oar, Cheese Roll $3.50
- Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
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Soup of the Day $12
- Warm crusty bread
- Spy Valley Iced Sauvignon Blanc $9
- Beer Battered Fish Bites $16
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Craft Beer Battered Fish + Chips $21
- 2 pieces of beer battered fish of the day, fries and homemade tartare sauce
- Sauteed vegetables, side salad, cajun fries or rustic mashed potato $6
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Chicken Pot Pie $24
- Slow cooked creamy chicken ragout topped with fluffy puff pastry
- Pegasus Bay “Finale” Noble Semillion 375Ml $72
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Beef Short Rib $25
- Succulent slow roasted short rib with rustic mashed potato, winter veg + jus
Chow Mein Cube
Phone
048033898
Opened hours
Monday: 11:30 AM – 9:30 PM, Tuesday: 11:30 AM – 9:30 PM, Wednesday: 11:30 AM – 9:30 PM, Thursday: 11:30 AM – 11:30 PM, Friday: 11:30 AM – 2:30 AM, Saturday: 4:00 PM – 3:00 AM, Sunday: 4:00 – 9:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Chinese
Features
EFTPOS , Takeaway , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Cards accepted , Dinner
35 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Chinese Menus
- Wellington Region Chinese Menus