Address
35 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
Chow Mein Cube in Wellington Menu
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CHOW MEIN CUBE MENU-
MALAYSIAN FRIED NOODLES CUBE(MEE GORENG) $12.40
- Thick egg noodles. beef, bean sprout. sliced onion, spring onion. bok choy, shrimp & tofu finished with egg tossed in a wok. Mild, Medium & HOT
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LEMONGRASS RICE 5 STICKS CUBE $11.90
- Rice sticks, wok tossed with chicken bean sprouts, sliced onion, carrots, shrimps. egg, and finished with lemongrass.
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HOKKIEN NOODLES CUBE $11.90
- Thick egg noodles with roast pork. bean sprouts. spring onion, sliced onion, & shrimps wok tossed our special soy gravy
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SATAY CHICKEN CUBE $12.40
- Thêck egg noodles with chicken, bean sprouts spring onion. carrots, bok choy finished with our original Malaysian satay sauce. >>
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SINGAPORE RICE STICKS CUBE $11.90
- Rice sticks(vermicelli)shrimps, roast pork. egg, bean sprouts. spring onion wok tossed with a mild curry flavor
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KWAI TEOW CUBE(HER-FUN) $11.90
- Flat rice sticks with shrimps, roast pork, bean sprouts, onion egg & spring onion wok tossed sweet soy sauce. >>
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SWEET & SOUR CUBE $12.40
- Thick egg noodles, roast pork. bean sprouts. Spring onion, onion. carrots & bok Choy wok tossed with our tendering sweet & sour sauce.
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HOT & SPICY CUBE $12.40
- Thãck egg noodles, beef, chicken, roast pork, bean sprout, spring onion, carrot & bok choy wok tossed with homemade hot & spicy sauce. Mild, Medium & HOT
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COMBINATION CUBE $12.40
- For those can't make up their mind. please feel free to try out this dish.Thick egg noodles. beef. chicken, pork, shrimp & vegetable wok tossed with oyster sauce.
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SEAFOOD BUSTER CUBE $13.50
- Thick egg noodles wok tossed with prawn, shrimp, mussel, & vegetables, fish balls
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MAYALSIAN FRIED RICE CUBE(NASI GORENG) $11.50
- Authentic Malaysian fried rice with chicken, egg bean sprouts, green peas, carrots & spring onion
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YANG CHAU FRIED RICE CUBE $11.50
- the most popular fried rice in the world prepared with roast pork egg bean sprouts, green peas, carrots, shrimp & sprinkle of spring onion
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HAINAN FRIED RICE CUBE $11.50
- Unique sauce passed on by grandma, fried with roast pork, preserved vegetable, egg bean sprouts, green peas, carrots & spring onion
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SPECIAL TERIYAKI CHICKEN NOODLES $13.00
- egg noodles with chicken bean sprouts, onion, carrots, spring onion & bok choy wok tossed with teriyaki sauce
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SPECIAL SEAFOOD FRIED RICE WITH XO SAUCE $13.00
- shrimp, fish ball, mussel, prawn, crabstick bean sprouts, carrots, spring onion & green peas wok tossed with our original XO sauce
Nearby Sample Menus
- Yellowfin tuna, turmeric & coconut dressing, pickled cucumber 18
- Grilled flat bread, sweet spices, charred eggplant relish 10
- Fig & blue cheese flatbread, prosciutto, rocket, mozzarella 15
- Triple cooked hand cut fries, aioli 9
- Beef sliders, smoked cheddar, habanero mustard, iceberg, chive cream 18
- Duck liver mousse, fig chutney, apple jelly, walnuts & rye 14
- In-house hot manuka smoked salmon, pickled beets, walnuts, feta cream 19
- Coconut chicken salad, mango, beans, mint, chilli fried peanuts 17
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Matt Daddy $15.00
- beef patty, bacon, roast portobello mushroom, and blue cheese
- Check the cabinet for more treats!
- 2 SPICY CHICKEN
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Chicken Chimichanga $12.00
- Deep fried burrito with a Manuka honey marinated chicken and chili filling
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Vegan Chimichanga VV V $10.00
- Like a burrito but it‘s deep fried and packed with a delicious butternut squash and chili filling
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Corn Chips & Guac GF VV V $8.00
- fresh handmade corn chips with guacamole
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Slow Beef $15.00
- slow-cooked pulled beef in a rich tomato & chipotle sauce with slaw & pickled red onion
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Aunt Pearls $8.50
- Hot Apple Pie served with whipped cream
- Beef Fillet, Café de Paris butter, fries $38.90
- Bream Bay Scallop tartare, sweet fish sauce, lychee, pawpaw, Thai basil, prawn floss $22.90
- Fries $7.90
- Pappardelle, butternut & goat cheese cream, chard, hazelnuts, Grana Padano (vego) $33.90
- Yellowfin Tuna kokoda, coconut, lime, salted cucumber, heirloom tomatoes, puffed wild rice $22.90
- Chocolate Mousse, espresso mascarpone, dark Ghana ganache & chocolate crumb $15.90
- Todays choice of ripened cheeses served with fig & walnut compote- Pico, Beaufort, Roquefort (50gms per portion) $10.90
- Snapper, tomato & chickpea ragout , cavolo nero, scampi emulsion $38.90
- Apple Turnover $2.50
- Shrimps $12.50
- Hot Dog $2.80
- Crumbed fish $3.90
- Ginger & Spring Onion - Chicken or Beef $12.50
- Steak & Egg Burger -w/Meat patty $8.80/$13.30
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Mixed Pack $24.00
- 2 fish, 2 Hot Dogs, 2 sausages, 2 Chips, Tomato or tartare sauce
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9 Piece Family Pack $38.00
- 9 fish and 3 Chips, tomato or tartare sauce
- Chicken R $8.50 L $10.50
- Pastas $10.00
- Chicken R $10.50 L $12
- Mixed (chicken & Lamb) R $8.50 L $10.50
- Turkish Biryani $7.00
- Mixed (Chicken, Lamb, Kofte) $18.00
- Turkish Biryani $7.00
- Pastas $10.00
- Mapo Tofu $15.00
- Chicken/Beef/BBQ Pork Fried Rice $14.00
- Young Chow Fried Rice $14.00
- Hot & Spicy Shredded Potato $10.00
- Marinated Beef Slices $12.00
- Combination Deep Fried Platter $20.00
- Peanuts $6.00
- Cucumber with Wasabi Dip $10.00
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Formule pause cafe $7.00
- Danish + coffee or tea
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La salade de fruits $6.50
- Seasonal fruit salad and yoghurt
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Plat de jour See our waiters
- Daily french classic dish- see our blackboard
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Formule bonjour $9.50
- Breakfast + coffee or soft drinks
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Sandwich frencilien $7.50
- Banguette with coulommiers cheese
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- Daily %20 french %20 is h%20- %20 our %20 %20 blackboard
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Sandwich jumbo beurre $5.50
- Banguette with parisian ham and butter
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Crepes bretonnes $6.50
- Breton pancakes with sugar & butter/ jam (strawberry, apricot)
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Cheese $12.00
- Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
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Little Treats $4.00
- Roasted Peanuts, Lollies
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Crisps $6.00
- Sea salt, salt & vinegar, BBQ
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Four Seasons $28.00
- Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)
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Fries $9.00
- Aioli + 50c (Available until kitchen close)
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Margherita $28.00
- Classic Italian with mozzarella, bacconcini & fresh basil
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Chicken $28.00
- Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
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Capricciosa $28.00
- Capers, feta, roasted onion, capsicum, fresh chilli and olives
- - ham & cheese
- - jam, marmalade, marmite, peanut butter or honey
- - bacon, smoked salmon, kransky sausage $5.00
- - multi-grain or ciabatta
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Eggs Florentine $15.00
- (mushrooms & spinach & hollandaise)
- GF- gluten free bread available
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Bircher Muesli $11.00
- with poached seasonal fruit & honey yoghurt
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Big Breakfast $22.50
- with bacon, slow roasted tomatoes, roasted mushrooms, kransky sausage, hash browns, eggs (poached, fried or scrambled) & home-made chutney
- PHO SOUPS
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Assiette De Fromages $18.00
- Selection of three Cheeses from France
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Nom Muc Ha Noi $14.00
- Hanoi Calamari >> Fried squid marinated in coconut cream, pepper, coconut juice
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Bo Luc Lac - Shaking Beef $23.00
- Marinated beef sirloin wok-tossed with onion and a hint of chili. Served with steamed rice.
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Dau Phong Rang $5.00
- Roasted peanuts
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Ca Ri Ga - Chicken Curry (GF) $25.00
- Coconut and lemongrass chicken curry, slow cooked in aromatic spices. Served with rice & French bread.
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Goi Vit - Duck Salad $19.00
- Shredded duck salad with Vietnamese mint and peanuts
- Pho Ga - Chicken Pho (GF - without condiment sauce) Chicken noodle soup with shredded chicken thigh and rice stick noodle in clear broth. Served with lemon, fresh herbs, shallots and hoisin sauce. $20.00
- Cream Lamingtons $3.00
- Asparagus Rolls $1.70
- Doughnuts
- Raspberry Cream Buns $3.00
- Cake Slices $3.50
- - Chicken $5.50
- Danish Pastries
- Chicken Rolls $1.70
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Lampreis (df gf*) S$15 V$12
- A banana leaf parcel with rice, eggplant pahi, pea reduction, boiled egg, green chutney, malu cutlet and a curry.
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Malu cutlets (df gf) $4(3 pak)
- A mixture offish, onions, potato & spices; battered, cmmbed and deep fried.
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Parippu vade (df gf v) $4(3 pak)
- Deep fried savoury biscuits made of split peas, onions & spices.
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String hoppers (df gf*) S$10 V$8 L+$2
- Steamed rice flour strings served with a spicy fresh coconut sambol, kirihodhi (coconut milk soup) and a curry.
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Create your own (df gf*) S$10 V$8
- Rice served with your choice of curry, two sides and a papadum. Add another side for $2
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Caramel pudding (gf v) $6
- A delicious creamy custard dessert topped with caramel
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Pan rolls (df) $3
- Beef mince, potatoes and spices wrapped in a pancake, battered, crumbed and deep fried.
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Chicken drumpops (df gf) $5.50 (2 pak) or $3 each
- Marinated, deep fried chicken drumsticks.
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Aloo Gobi $14.50
- Sautéed potatoes and fresh cauliflower cooked with spices.
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Chef's Special $18.50
- Boneless pieces of fish cooked with the chef's special gravy.
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Masala Pappadom $2.50
- Deep-fried pappadom topped with fine onions, tomatoes and coriander.
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Fish Tikka $9.50
- Fish fillet marinated in yoghurt and spices cooked in a tandoor.
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Cucumber Raita $4.00
- Grated cucumber in yoghurt
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Lamb Korma $16.50
- Boneless pieces of lamb cooked with a cashew nut gravy.
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Chilly Paneer $17.50
- Cottage cheese pieces cooked with capsicum, onion and garlic.
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Beef Curry $16.50
- Boneless beef pieces simmered in coriander, onion, ginger and garlic.
- Roasted tomatoes $3
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Baked eggs benedict $13
- served with slow roasted cherry tomatoes, basil infused hollandaise and toasted baguette
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Dukkan beed salad $19
- marinetd ribeye steak with a sprinkle of egyptian spice, tomato, mizuni and mesculan salad and bread crips
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Vegie rosti $16
- potato and carrot rosti topped with a poached egg and a crushed pea and spinach salad
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Almond pancakes $16.50
- served with caramelized banana and almond butter
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Antipasti $18
- brie, feta and blue cheese walnut and rosemary almonds black olives, mascato grapes with toasted hazelnuts
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Chewy muesli $12.50
- honey muesli with roasted almond , hazelnut and walnuts, served with warmed cinnamon milk
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Three cheese open tart $14
- blue brie and goats cheese tart topped with a rocket and cherry tomato salad
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Hamburger $6.00
- Grilled Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
- Hot Chips $3.50
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Steak Sandwich $11.00
- Rump Steak Cooked Medium with Lettuce, Tomato, Red Onion, Garlic Aioli, and Tomato Relish
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Chicken Castle $10.00
- Crumbed Chicken Snitzel with Streaky Bacon & a Hash Brown on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Salsa
- Eggs on Toast $7.50
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Chicken, Bacon & Avo $10.00
- Crumbed Chicken Snitzel with Streaky Bacon & Avocado on Lettuce, Tomato, Beetroot and Red Onion, With Garlic Aioli & Tomato Relish
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B.L.T. Burger $8.00
- Two Rashers of Streaky Bacon on Lettuce, Tomato & Garlic Aioli, Topped with Home Made Tomato Salsa.
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Bacon & Egg Burger $8.50
- Streaky Bacon, Soft Fried Egg and a Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
Chow Mein Cube
Phone
048033898
Opened hours
Monday: 11:30 AM – 9:30 PM, Tuesday: 11:30 AM – 9:30 PM, Wednesday: 11:30 AM – 9:30 PM, Thursday: 11:30 AM – 11:30 PM, Friday: 11:30 AM – 2:30 AM, Saturday: 4:00 PM – 3:00 AM, Sunday: 4:00 – 9:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Chinese
Features
EFTPOS , Takeaway , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Cards accepted , Dinner
35 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Chinese Menus
- Wellington Region Chinese Menus