Address
35 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
Chow Mein Cube in Wellington Menu
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CHOW MEIN CUBE MENU-
MALAYSIAN FRIED NOODLES CUBE(MEE GORENG) $12.40
- Thick egg noodles. beef, bean sprout. sliced onion, spring onion. bok choy, shrimp & tofu finished with egg tossed in a wok. Mild, Medium & HOT
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LEMONGRASS RICE 5 STICKS CUBE $11.90
- Rice sticks, wok tossed with chicken bean sprouts, sliced onion, carrots, shrimps. egg, and finished with lemongrass.
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HOKKIEN NOODLES CUBE $11.90
- Thick egg noodles with roast pork. bean sprouts. spring onion, sliced onion, & shrimps wok tossed our special soy gravy
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SATAY CHICKEN CUBE $12.40
- Thêck egg noodles with chicken, bean sprouts spring onion. carrots, bok choy finished with our original Malaysian satay sauce. >>
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SINGAPORE RICE STICKS CUBE $11.90
- Rice sticks(vermicelli)shrimps, roast pork. egg, bean sprouts. spring onion wok tossed with a mild curry flavor
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KWAI TEOW CUBE(HER-FUN) $11.90
- Flat rice sticks with shrimps, roast pork, bean sprouts, onion egg & spring onion wok tossed sweet soy sauce. >>
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SWEET & SOUR CUBE $12.40
- Thick egg noodles, roast pork. bean sprouts. Spring onion, onion. carrots & bok Choy wok tossed with our tendering sweet & sour sauce.
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HOT & SPICY CUBE $12.40
- Thãck egg noodles, beef, chicken, roast pork, bean sprout, spring onion, carrot & bok choy wok tossed with homemade hot & spicy sauce. Mild, Medium & HOT
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COMBINATION CUBE $12.40
- For those can't make up their mind. please feel free to try out this dish.Thick egg noodles. beef. chicken, pork, shrimp & vegetable wok tossed with oyster sauce.
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SEAFOOD BUSTER CUBE $13.50
- Thick egg noodles wok tossed with prawn, shrimp, mussel, & vegetables, fish balls
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MAYALSIAN FRIED RICE CUBE(NASI GORENG) $11.50
- Authentic Malaysian fried rice with chicken, egg bean sprouts, green peas, carrots & spring onion
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YANG CHAU FRIED RICE CUBE $11.50
- the most popular fried rice in the world prepared with roast pork egg bean sprouts, green peas, carrots, shrimp & sprinkle of spring onion
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HAINAN FRIED RICE CUBE $11.50
- Unique sauce passed on by grandma, fried with roast pork, preserved vegetable, egg bean sprouts, green peas, carrots & spring onion
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SPECIAL TERIYAKI CHICKEN NOODLES $13.00
- egg noodles with chicken bean sprouts, onion, carrots, spring onion & bok choy wok tossed with teriyaki sauce
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SPECIAL SEAFOOD FRIED RICE WITH XO SAUCE $13.00
- shrimp, fish ball, mussel, prawn, crabstick bean sprouts, carrots, spring onion & green peas wok tossed with our original XO sauce
Nearby Sample Menus
- Fried Seasonal Vegetables $8.50
- Soup Noodle with Pork Rib $9.90
- Braised Beef Brisket en Casserole $12.00
- Tofu & Vegetable Soup $5.00
- Pork & Green Vegetable Bun (1 each) $1.80
- Shredded Pork with Pickled Cabbage $10.00
- Won Ton Soup $8.00
- Shredded Pork with Chinese Cabbage $11.00
- Mushrooms $6
- Chicken Livers $12
- Wiener Schnitzel $34
- Virginia ham and pineapple $25
- Roast Chicken $25
- Onions $4
- All mains are served with fries and salads
- Mushroom Omelette $24
- Chicken Breast fillet $3.90
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Special C $16.90
- 10 small fish 1 chips
- Chicken & cashew nuts $12.90
- 4 chicken nuggets chips & mini drink $6.00
- 4 Corn Nuggets $2.80
- 6 Fish Bites $5.00
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Meal 5 $11.00
- fish 4 onion rings chips 420ml drink
- Jumbo $6.90
- Mince Pie $4.70
- Roast Chicken & Vegetable Pie $5.10
- Mince Savoury $2.50
- Braised beef cheek pie $5.10
- Mince & Cheese Pie $4.90
- Steak & Creamy Mushroom Pie $5.10
- Steak & Kidney Pie $5.10
- Sausage Roll $3.40
- Big brekkie with eggs, streaky bacon, cheese kransky, hashbrown & mushroom $19.00
- Loaded bacon buttie with streaky bacon, fried egg, house ketchup & aioli $15.00
- Beef Wellington with lyonnaise potatoes, parma ham, brocoli puree & red wine jus $36.00
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The Tasting Room Mezze $20.00
- House Made Loaf, Romesco, Baba Ghanoush, Hummus, Pickles & Olives
- Rocket & pickled fennel with parmesan, pine nuts & pear $9.00
- Shoestring fries with parmesan, truffle oil & aioli $8.00
- Angus beef burger with emmental bacon jam - served pink- $16.00
- Fennel roasted Sicilian olives $8.00
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Omlettes $15
- 3 egg omlette, with your choice of filling
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Surf n turf $14
- steak sammie with all the trimmings complete with fried onions and kebab stick of prawns
- Eggy bread (egg in the hole) $5
- - With bacon, pesto and cream cheese $10
- Two white toast and spreads $3
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PANCAKES OR FRENCH TOAST $16
- with bacon and banana or fresh fruit and creme fraiche. Both served with maple syrup
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MUSHIES $14
- In a creamy sauce served with two pieces of toast
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Blt $12
- old favourite. Bacon, lettuce, tomato and mayo on sourdough
- Pita Chips and Dip $3.90
- Happy Ham $5.00
- Brave Beef $5.00
- Chicken Breast Pita $10.9 Reg / $8.9 Petita
- Falafel Pita $10.9 Reg / $8.9 Petita
- Super Vege (3 Fillings) $4.00
- Grilled Wedges $4.90
- Signature Mix $10.00 per head
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Palak Malai Khofta $12.50
- Traditional cottage cheese, nuts and spices mixed together and deep fried. Served with spinach and cashew nut gravy.
- Mixed Pickle $2.00
- Extra Rice $3.00
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Chicken Tikka $8 half
- Marinated pieces of chicken spiced and roasted in the tandoori oven.
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Daal Tarka $12.50
- Lentils stewed on a slow fire overnight and garnished with ginger and coriander.
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Mixed Pakora $8.00
- An assortment of vegetables battered in chick-pea flour and fried till golden.
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Prawn Madras $17.00
- Prawn cooked with ground spices and coconut cream
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Navratan Korma $12.50
- Seasonal vegetables cooked in a creamy cashew nut sauce,
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All side orders $5.90
- Rice, couscous, mashed potatoes, salad, chips.
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Salma Tagine $24.50
- Chicken breast with pear and dates, cooked in a Ras EI Hanout and saffron sauce, garnished with spicy yoghurt, served with almonds and couscous.
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Chicken salad $15.90
- Couscous salad with tender strips of marinated chicken breast.
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Bastella $20.90
- Traditional Moroccan pie filled with chicken and almonds, dusted with icing suger and cinnamon, served with warmed chickpea salad.
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Agadir Beef $21.90
- Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plumb apricots and mashed potatoes.
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Chickpea salad $11.90
- Wholesome chickpeas, onion, cucumber, tomato and capsicum.
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Chicken Kebab $19.90
- Marinated chicken fillet kebabs, served on rice.
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Zetoun $9.50
- Marinated olives in Moroccan spices, served with fresh bread.
- Bowl of olives $5.00
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Zikintza $7.50
- A refreshing blended of creamy yogurt, cucumber, garlic and mint
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Sahara seafood special $21.50
- Tasty choice of calamari and scallop flavoured cocktails with homemade mayonnaise, served with rice salad, hummus tabouli and pita bread.
- chicken $14.00
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Muhalleh $7.00
- Apricot mousse topped with whipped cream and pistachio nuts.
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Vanilla Ice Cream $7.50
- Vanilla ice cream topped with chocolate sauce and pistachio nuts.
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Taboull Salad $8.50
- Finely chopped tomatoes, capsicum, onions and parsley, mixed with bulgar wheat and lemon juice.
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Fatoosh Salad $8.50
- Lightly fried pieces of pita bread, mixed with diced tomatoes, cucumber and lettuce served with feta cheese and dressing.
- Chopped tomato and green pepper salad $ 8
- Pan-fried halloumi, lemon and grilled bread $ 14.5
- Buttermilk fried chicken, corn, cucumber, celery salad, lovage cream $26.5
- Pickle plate $7
- Slow roasted lamb, grilled zucchini, preserved lemon, chili, white beans $ 25.5
- Kedgeree with house smoked fish $23.5
- Goats cheese cream, plums, anise hyssop, almond shortbread $ 12.5
- Green leaf salad $7.5
- ●Cakes
- Crumb chicken $2.00
- ●Doughnuts
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Lunch box $9.00
- 2 piece of chicken & chips
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Eggs benedict $8.50
- English muffin, poached egg & bacon with hollandaise sauce
- Mince & cheese $3.50
- Long doughnut with cream
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Dinner box $12.50
- 3 piece of chicken & chips
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Spiced Chicken Wings $14
- ranch dressing
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500g Rump Steak $25
- marinated in chimichurri with fennel slaw
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2 courses $35
- Suitable for 10 guests or more
- Marinated Olives $7
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Cos Lettuce Salad $8
- with feta, sunflower seeds, kale shards & ranch dressing
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Refreshing Sorbets $11
- mango, passionfruit or raspberry
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Sautéed Green Beans and Halloumi $10
- with fried shallots & fresh herbs
- Raspberry and White Chocolate Cheesecake $14
- Grilled haloumi with walnut and olive salad dressed with balsamic reduction(GF) $16.50
- House smoked salmon $7.50
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Balsamic lamb salad(GF) $17.50
- Seared lamb infused with balsamic vinegar with avocado, feta and tomato salad
- Black pudding and grilled halloumi $5.00
- Seasoned fries with tomato sauce and aioli $7.50
- -Or blueberry and vanilla cream $14.50
- Garlic mushroom, homemade hash browns, wilted spinach, grilled tomatoes, kransky sausages and avocado. $4.50
- Sauteed button mushroom with a creamy white wine and herb sauce on toasted bread $16.00
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Eggs benedict $16.00
- Poached eggs, ciabatta, champagne ham, spinach and hollandaise
- Grilled tomato Hash brown / Mushrooms $3.00
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Veggie Works $18.50
- Corn fritter, has brown, grilled tomato, mushrooms and egg
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Duck breast with savoy cabbage, fingerling potatoes and balsamic glaze $28.50
- Crispy skin duck breast, tossed savoy cabbage, fingerling potatoes, glaze
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Cajun chicken $17.00
- Toasted ciabatta, bacon, mushrooms and cucumber
- White chocolate panna cotta with hazelnut praline and blackberry compote $16.50
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Steak cut fries $6.50
- With aioli and tomato relish
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Prosciutto wrapped chicken with mustard and mozzarella, cauliflower puree $27.00
- Chicken breast wrapped in bacon, mozzarella, cauliflower pure and green beans
Chow Mein Cube
Phone
048033898
Opened hours
Monday: 11:30 AM – 9:30 PM, Tuesday: 11:30 AM – 9:30 PM, Wednesday: 11:30 AM – 9:30 PM, Thursday: 11:30 AM – 11:30 PM, Friday: 11:30 AM – 2:30 AM, Saturday: 4:00 PM – 3:00 AM, Sunday: 4:00 – 9:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Chinese
Features
EFTPOS , Takeaway , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Cards accepted , Dinner
35 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Chinese Menus
- Wellington Region Chinese Menus