City Dining and Bar in Wellington Menu

TO BEGIN TO BEGIN
  • Bread & Dips $14.00
    • a selection of breads with homemade dips & extra virgin olive oil
  • Garlic Bread $8.00
    • ciabatta garlic bread toasted with parsley & butter
ENTRÉE ENTRÉE
  • Soup of the Day, $14.00
    • bread roll & sea salted butter
  • Crumbed Calamari $18.00
    • mixed green leaves & tartare sauce
  • Bruschetta's $16.00
    • roasted garliccherry tomatoes with basil & caramelized pears with blue cheese
  • Chicken Caesar Salad Entrée $18.00 Main 27.00
    • lemon & thyme marinated chicken breast with baby cosstreaky bacon, anchovy, croutons, parmesan & poached egg
MAINS MAINS
  • Beef Sirloin $29.00
    • glazed greenspotato gratin & bacon jus
  • Slow-Braised Lamb Shoulder $29.00
    • green peamasala polentacrispy kumara & jus
  • Pan Fried Market Fish $29.00
    • on cauliflower puree with shaved fennel & orange salad
  • Twice Cooked Pork Belly $28.00
    • smoked paprika potatoeskale & quince jus
  • Prawn & Scallop Risotto $28.00
    • mixed with gremolata & parmesan
  • City Burger $26.00
    • spicy ground beef pattyroasted peppersstreaky baconmelted brie & BBQ sauce in a buttered bap with onion rings & black pepper mayo
  • Vegetable & Nut Wellington $25.00
    • vegetables baked in puff pastry with a smoky red pepper & tomato sauce
SIDES SIDES
  • Curly Fries & tomato sauce $7.00
  • Champ Mash $7.00
    • mashed potatoeschopped scallionsbutter & milk
  • Garden Salad & citrus dressing $7.00
  • Seasonal Vegetables $7.00

Nearby Sample Menus

  • Sauteed Sliced Pork with Scallion and Bean Sprouts $12.00
  • Boiled Dumpling $9.00
  • Shredded Pork with Vermicelli $11.00
  • Deep-fried Spare Ribs with Minced Garlic & Spicy Salt $12.00
  • Shredded Pork with Vegetables, Sichuan Style $11.00
  • Poached Sliced Beef in Hot Chilli Oil $12.00
  • Stewed Bean Curds with Spinach $11.00
  • Sauteed Calf Ribs with Spicy Salt $12.00
  • Grilled halloumi cheese $12.00
    • Served over hummus with warm turkish bread
  • Chicken iskender $15.00
  • Margarita $11.00
    • Herbs & mozzarella cheese
  • Venison pepperoni $14.50
    • Venison pepperoni, onions & mozzarella cheese
  • Baklava with ce cream $6.50
  • Carrot cake $6.00
  • your choice of meat, wrapped in a tortilla served with tabouleh, lettuce, carrot, onion and your choice of sauces
  • Lamb salad $15.00
    • Garlic yogurt, yogurt, tomato, satay, sweet chilli, mayonnaise, mild chilli, hot chilli, and hummus
  • Lemon meringue tart & lemon verbena syrup $14.50
  • Kaffir lime squid w/ red chili $12.50
  • Pulled pork $13.50
  • Roast cauliflower, garlic & sumac $8.50
  • Banana donuts w/ whipped cream, chocolate & caramel sauce $16.50
  • Roast pepper, anchovy & egg $11.50
  • Vitello tonnato $15.50
  • Beef shoulder fillet, chimichurri rojo, quinoa & roast parsnips $28.00
  • Quinoa & feta slider $ 15
    • iceberg
  • Capunti putanesca $ 25
    • black olives / capers / semi dried tomato / anchovies
  • Paua & watercress bruschetta $ 26
  • House marinated olives $ 9
  • Soup of the day & sourdough $ 14
  • 45 day dry aged sirloin $ 35
    • roasted potatoes / swiss browns / wilted greens
  • Smoked salmon $ 19
    • frisée salad / soft egg /potato crouton / cucumber
  • Aged beef slider $ 15
    • cheddar / bbq
  • Nasi Goreng Kampung: $14.90
    • Kampung means village and this is a traditional village style fried rice. Stir fried rice with spices, dried anchovies and seasonal vegetables. Choose mild medium or spicy, vegetarian, seafood or chicken.
  • Chicken Rendang: $18.90
    • Lovely malay dish with tender morsels of chicken gently simmered in a sauce of desiccated coconut, that reduces to a coating on the chicken flavoured with coconut, lemongrass and ginger. Very yummy.
  • Malay Nasi Briyani: $18.90
    • This is an aromatic spiced meal of basmati rice that has been sauteed with spices and then layered with tender pieces of chicken and steamed. The dish is garnished with cashew nuts and raisins for extra flavour.
  • Prawn Sambal: $20.90
    • Prawn cutlets are cooked in a classic malay sauce made with chillies, shallots, garlic, tomatoes and tamarind.
  • Nasi Goreng Kampung $12.50
    • Stir fried rice with spices, dried anchovies and seasonal vegetables. Choose mild medium or spicy, vegetarian, seafood or chicken.
  • Satays: $12.00
    • Chicken and beef: tender strips of topside beef or chicken breast marinated in fresh ginger and lemongrass. Barbecued over hot charcoals and served with homemade peanut sauce, cucumber and onion to nibble on. Order of 6 skewers.
  • Murtabak:
    • This is a main size of the starter with your choice of chicken, lamb or vegetarian fillings. Please allow 10 minutes cooking time for this dish.
  • ●Sides:
  • Chicken Breast fillet $3.90
  • Tarakihi Fillet Dinner(1 tarakihi Fillet) $13.90
  • Egg $5.50
  • Special D $15.90
    • 2 fish, 2 sausages, 2 crab stick, 1 chips
  • 6 Fish Bites $5.00
  • Maxi Pack(2 fish, 2 hot dog, 2 sausages, 2 chips) $18.90
  • 6 Dumplings $7.50
  • Special C $16.90
    • 10 small fish 1 chips
  • Eggs benny $17.00
    • ham off the bone with homemade hollandaise
  • Kids mince on toast $8.00
  • Bacon and mushroom risotto cakes $18.00
    • with a creamy mushroom sauce(GF)
  • Savoury beef mince $17.00
    • with a potato cake and toast on the side
  • Chocolate frog breakfast $19.50
    • poached, scrambled or fried eggs with bacon, sausage, potato cake and tomato + toast
  • Pancakes $17.00
    • served with manuka smoked bacon, banana and maple syrup
  • Kidneys mushrooms and bacon $17.00
  • Grilled Sirloin steak $19.50
    • with mash, creamy mushrooms and spinach(GF)
  • Dips $1.00
  • Chicken Sml $6.50 / Lrg $8.50
  • Lamb Sml $9 / Lrg $10
  • Pepperoni $11.00
  • Mixed $11.00
  • Zucchini & Carrot $8 / $9
  • Vege Pide $12.00
  • Mijvel $8 / $9
  • SIGLO SAMPLER BOARD: MOZZARELLA AND FETA CROQUETTES, DRY SPICED WINGS, BEEF SKEWERS, POLENTA CHIPS, GARLIC FLATBREADS, DIPS AND CAPRESE SALAD(SML/LRG) $22.00/$40.00
  • Siglo Brew Smoky Barbeque
  • BUFFALO CHICKEN BURGER $18.00
    • BUTTERMILK FRIED CHICKEN, COOL RANCH, CABBAGE, CELERY SLAW
  • Extra sauce $4.00
  • CHORIZO POUTINE: CHIPS, CHEESE CURDS, SPICED CHORIZO BOLOGNESE $12.00
  • MUSHROOM AND SPINACH RISOTTO $22.00
    • PORTOBELLO, BABY SPINACH, LEMON, PARMESAN ADD CHICKEN
  • KIWI BEEF BURGER: $18.00
    • ANGUS BEEF, BACON, CHEDDAR, BEETROOT, ICEBERG, AIOLI, PICKLES
  • PHILLY CHEESE STEAK SANDWICH $18.00
    • ROASTED RIB EYE, ONION, MUSHROOM, SMOKED PROVOLONE, BELL PEPPER
  • 6 piece family pack $21.90
    • 6 fish and 2 chips
  • Roast pork w/ rice $12.50
  • Chicken curry roti $11.50
    • (2 pieces)
  • Scallop- crumbed $1.90
  • Fish fillet dinner $13.50
    • 180g of tarakihi fillet- crumbed
  • limited amount daily
  • Seafood combination $13.50
    • 1 fish, 3 squid rings, 2 mussels, 1 prawn
  • Roti bread $3.20
  • Cheeseburger $12.00
    • Bun, beef pattie and cheese & a side of chips
  • Scramble, Poach or Pan Fried Eggs $12.00
    • (Free Range) - With a side of bacon $4.00
  • Beef $19.00
    • Fresh green Salad with grilled Scotch Beef topped with steak sauce
  • Ham & Salad Sandwich $9.00
    • Ham sliced off the bone with green salad, tomato, and other healthy stuff served on grain bread.
  • Hot Chips $6.00 Full / $4.00 Half
  • Bacon, Blue Cheese, Pear and Walnuts $18.00
    • Fresh Salad with Bacon, Blue Cheese, Pear & Walnuts with a Balsamic dressing
  • Venison Sausages $24.00
    • Pure southern Venison with mashed potato & peas.
  • Chicken or Beef Wrap $18.00
    • Chilli Chicken or Scotch fillet slices with salad, beetroot, carrot, capsicum & tomato with mayo
  • • Dijon Mustard
  • • Honey Mustard
  • • Tomato Sauce (Ketchup)
  • Extra Sausage $4.00
  • Mild Bratwurst $7.00
    • 150gms of beef & pork manuka smoked
  • • Sweet Chilli Sauce
  • • French Wholegrain Mustard
  • • Mild English Mustard
  • Pozole Verde $15.00
    • Traditional soup or stew from Mexico. It is made from hominy, with pork meat, seasoned and garnished with chile peppers, onion, garlic, radishes, avocado, salsa and limes.
  • Enfrijoladas de Cordero $23.00
    • Folded tortilla filled with slow cooked lamb, topped with beans sauce, feta cheese, chorizo and rice
  • Enchiladas $23.00
    • Suiza chicken green enchilada baked with green sauce, melted cheese and beans
  • Molletes $10.00
    • Fresh bread topped with beans melted.( Add chorizo, ham or eggs for $3)
  • Tortas de elote $12.00
    • Corn fritters
  • Tacos dorados $23.00
    • Vegetarian mix on crunchy tacos served with beans, salad, red sauce, sour cream and feta cheese.
  • Pastel de chocolate $8.00
    • Chocolate brownie
  • Churros Rellenos y helado $10.00
    • Stuffed churros with caramel and ice cream
  • Vege, Or Tofu $19.90
  • Curry Puffs (5 pcs) $8.90
    • Minced chicken and potato wrapped in puff pastry, deep fried and served with sweet and sour sauce.
  • Roti Bread $5.00
  • Sweet and Sour
    • Please Select meat Stir -fried vegetables in sweet and sour sauce
  • Prawn, Or Seafood $25.90
  • Crumbed Prawns (6 pes) $11.90
    • Served with sweet chilli sauce
  • Butter Chicken Combo $23.50
    • Chicken in creamy butter soup served with Roti bread and rice
  • Siam Tempura (Vegetarian) $8.90
    • Assorted vegetables battered and deep fried and served with sweet and sour sauce.
  • Our Famous Sticky Date Pudding $12.50
    • Butterscotch sauce, vanilla ice cream, crème anglaise.
  • Chocolate Cake $7.00
    • Served with hot fudge sauce and vanilla ice cream.
  • Chicken Tenders $11.00
    • Succulent tenders with fries, salad and tomato sauce.
  • Arrowtown Beef $10.00
    • Meatballs, house tomato sauce, parmesan.
  • Bendigo Fillet $33.00
    • 200g Beef fillet, house jus, potato gratin, almond butter broccoli.
  • Bannockburn T-Bone $40.00
    • 500g char grilled T-Bone, Café de Paris butter, house cut fries, Ale House slaw.
  • Lauder Lamb $28.50
    • Seared medium rare rump, potato gnocchi, sage butter sauce, mint salsa verde.
  • Ranfurly Pork Ribs $27.50
    • Kansas City style BBQ glaze, shoestring fries, Ale House southern slaw. House made BBQ dipping sauce.
City Dining and Bar

City Dining and Bar

location

Address

108 Wakefield Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

044731440

clock

Opened hours

Monday: 8:00 AM – 5:30 PM, Tuesday: 8:00 AM – 5:30 PM, Wednesday: 8:00 AM – 5:30 PM, Thursday: 8:00 AM – 5:30 PM, Friday: 8:00 AM – 5:30 PM, Saturday: Closed, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Diner , New Zealand

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Wine and Beer ,  Television ,  American Express ,  Seating ,  Highchairs Available ,  Drinks ,  Free Wifi ,  Serves Alcohol ,  Full Bar

Location
108 Wakefield Street, Te Aro, Wellington, Wellington, 6011, New Zealand