Address
108 Wakefield Street, Te Aro, Wellington, Wellington, 6011, New Zealand
City Dining and Bar in Wellington Menu
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TO BEGIN-
Bread & Dips $14.00
- a selection of breads with homemade dips & extra virgin olive oil
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Garlic Bread $8.00
- ciabatta garlic bread toasted with parsley & butter
ENTRÉE-
Soup of the Day, $14.00
- bread roll & sea salted butter
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Crumbed Calamari $18.00
- mixed green leaves & tartare sauce
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Bruschetta's $16.00
- roasted garliccherry tomatoes with basil & caramelized pears with blue cheese
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Chicken Caesar Salad Entrée $18.00 Main 27.00
- lemon & thyme marinated chicken breast with baby cosstreaky bacon, anchovy, croutons, parmesan & poached egg
MAINS-
Beef Sirloin $29.00
- glazed greenspotato gratin & bacon jus
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Slow-Braised Lamb Shoulder $29.00
- green peamasala polentacrispy kumara & jus
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Pan Fried Market Fish $29.00
- on cauliflower puree with shaved fennel & orange salad
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Twice Cooked Pork Belly $28.00
- smoked paprika potatoeskale & quince jus
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Prawn & Scallop Risotto $28.00
- mixed with gremolata & parmesan
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City Burger $26.00
- spicy ground beef pattyroasted peppersstreaky baconmelted brie & BBQ sauce in a buttered bap with onion rings & black pepper mayo
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Vegetable & Nut Wellington $25.00
- vegetables baked in puff pastry with a smoky red pepper & tomato sauce
SIDES- Curly Fries & tomato sauce $7.00
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Champ Mash $7.00
- mashed potatoeschopped scallionsbutter & milk
- Garden Salad & citrus dressing $7.00
- Seasonal Vegetables $7.00
Nearby Sample Menus
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Roast Vegetable Salad $14.00
- Roasted pumpkin, potato, kumara & onion, served with fresh salad greens, pine nuts, feta & a balsamic reduction
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Eggs Benedict $16.00
- Bacon, poached eggs & hollandaise atop an English muffin. Served with hash browns.
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Hawtrey Farm Filo $25.00
- Chicken, spinach cream cheese filo’s, served with house made relish, home cut chips & 1841 slaw
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Margherita Pizza $11.00
- Cheese, tomato & fresh basil, drizzled with olive oil
- Lemon & Passionfruit Mudcake $10.00
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Filo Parcel $15.00
- Chicken, spinach & cream cheese filo served with house made relish & a salad garnish
- Gluten Free Chocolate & Salted Caramel Slice $10.00
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Chicken, Bacon & Brie Burger $14.00
- Served with salad greens, cheese, cranberry & fries
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Gangsta burger $13.00
- Choice of smoked chicken, bacon or marinated tofu
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midnight chilli $13.00
- Bean and kumara chilli hot pot served with warm tortilla
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bacon hash stack $17.00
- Egg, toast, bacon, hash, tomato, holly
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eggs midnight $15.00
- Black-bean mushroom olive patty with poached egg, hollandaise and tangy salsa. Made vegan- patty, spinach avocado and vegan mayo
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Toasted bagel $7.50
- Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
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Hummus and pita breads $9.00
- Served with olives, carrots and celery sticks
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Toast $4.50
- Your choice of spreads
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pasta of the day $13.00
- Smoked chicken. Vegan - tofu and zucchini
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Feijoada (g/f) $20/$38
- black bean stew w. beef, spicy chorizo & pork. Brazil’s national dish is slow cooked, served with farofa & biro biro rice. Single serve or share a pot for two
- -Cassava gratin (v, g/f) $7.00
- -Black beans (v, g/f) $5.00
- -add bacon $5.00
- -Housemade latin slaw (v, g/f) $5.00
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Pão de queijo (v, g/f) $9.00
- baked Brazilian cheese puffs (6) with chili mayo
- Ask Staff About Our Hospital Staff Lunch Specials Or Email Info@Bebemos.Co.Nz Sides Also Available.
- Marinated steak espétinhos, baby potato, red onion w. smoked paprika tomato chutney (3 skewers, g/f) $14.00
- Marinated Pot-Stewed Egg $2.00
- Hot & Sour Shrimp Dumpling with Chives $13.50
- Chicken with Chinese Mushroom S $5 / L $9.50
- Served with steamed rice
- Combination Seafood (squid, shrimp, crab meat & fish balls) / Seafood with Creamy Egg Sauce on Fried Wide Rice Noodle $13.90
- Black Pepper Chicken Fried Udon Noodles / Black Pepper Beef Fried Udon Noodles / Garlic Seafood Fried Udon Noodles $14.90
- Fish Fillet Congee / Pork & Preserved Egg Congee / Combination Seafood Egg / Dried Squid & Peanut Congee $9.90
- $2 surcharge for additional bowl of rice / $2 surcharge for extra vegetable / $3 surcharge for fried rice or noodles instead of steamed rice
- Deep Fried Spring Rolls $6.00
- Marinated Beef Slices $12.00
- Mapo Tofu $15.00
- Vegetable Fried Noodles $12.00
- Kung Pao Chicken $16.00
- Prawn Twisters $10.00
- Chicken and Cashew Nuts $16.00
- Salt and Pepper Squid $12.00
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Tortellini Pana $19
- Pasta filled with chicken, mushrooms, ham, garlic with creamy panna sauce
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Seafood Pizza $17
- Delicious mix seafood (usually calamari, shrimp, mussels, tuna etc.)
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Mafioso $17
- Mushrooms, onion, Italian sausage, capsicum, olives
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Spaghetti & Meatballs
- Beef, Pork, & Lamb meatballs in rich Napolitana sauce$16
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Rigatoni Parma $16
- Spinach, sun-dried tomato, feta, herbs & creamy panna sauce
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Penne Lupara $16
- Italian sausage, onion, garlic mushrooms, herbs with napolitano sauce
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Chicken Pizza $19
- Grilled chicken, mushrooms sun-dried tomato, feta & spinach
- Smooth, creamy and oozy.
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UNAGI DON $17.50
- grill Japanese eel in unagi sauce
- SASHIMI COMBO (MEDIUM 12 PCS ) $17.50
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SUSHI AND SASHIMI COMBO $30.00
- medium 15 pcs of sushi and 10 pcs sashimi
- SALMON $4.50
- SLOW COOKED LAMB $15.50
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GYUUSAHI $9.50
- 6 slices of rare beef with onion and lemon soy sauce
- SUSHI COMBO (MEDIUM 16 PCS) $20.00
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TEMPURA UDON $12.50
- a combination of seafood and vegetables in a tempura batter udon soup
- - Fillet $12.00
- *add: Cheese, Bacon or Egg $2 each items
- Hash brown ( GF ) $3.00
- Hawaiian $10.00
- -Tomato *$2 each
- Deep fried meat patty $3.50
- Beef $6.00
- ●Grilled fish $17.00
- Scallop, smoked eel, crackling, almond, citrus, ponzu, beurre noissette 21
- Dukkah bar nuts 8
- Obatzda, radish, cumin lavosh, pickled onion 15
- Stonefruit clafoutis, pistachio, eggnog 16
- Smoked fish cakes, fenugreek cabbage slaw, sauce remoulade 14
- Strawberries, housemade ricotta, basil, cornflakes 17
- Simple green salad 9
- Lamb, sweetbreads, black garlic, date, asparagus, labneh, saffron, olive oil 35
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Shoestring Fries $7.00
- Served with aioli and tomato sauce.
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Extras $4.00
- Bacon, black beans, kransky sausages, roasted tomatoes, creamy mushrooms, hash browns, spinach, black pudding.
- Available from 7:30am to 2:00pm
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Steak Sandwich $17.00
- Marinated steak, caramelised onion, mesclun lettuce, brie cheese, with aioli and hollandaise sauce on a grilled pandoro bap, accompanied by shoestring fries and tomato relish.
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Bacon and Avocado Salad $14.50
- Mesclun lettuce dressed in mvc vinaigrette with bacon, avocado, feta and tomato served with pandora sourdough bread.
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Toasted Sandwich $5.00
- Served on ploughman's white or brown bread with tomato relish, with your choice of two fillings: ham, cheese, pineapple, caramelised onion, corn, tomato, creamy mushrooms (50c). Bacon or chicken ($1).
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Toasted Muesli $11.00
- Served with rhubarb compote and greek yoghurt.
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Eggs Benedict $17.50
- Grilled pandoro english muffin, wilted spinach, grilled ham, two poached eggs, and covered in hollandaise sauce.
- Baked camembert wheel with thyme and garlic, accompanied with toasted bread and apple $14.50
- Seasonal soup with fresh bread $12.50
- Bacon, egg, cheese and tomato bap with relish. $10.00
- French toast with bacon, banana, vanilla cream and maple syrup $16.50
- Seasoned fries with tomato sauce and aioli $7.50
- Chicken and sundried tomato cheese croquettes $11.50
- $12.50 Entree
- Mulberry big breakfast-eggs cooked your way, streaky bacon, kransky sausage, hash browns, black pudding, sauteed mushrooms and grilled tomato.(Vegetarian option available also) $20.00
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Whittaker choc mousse cake $7.50
- w/ cream or yoghurt
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Lightly buttermilk fried chicken thigh burger $17.50
- w/ tomato jam, cos & ranch dressing (served w / potatoes)
- Bacon $4.00
- Check out our cake stand for special N/A
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Pulled pork $16.00
- w/ bearnaise & poached eggs served on brioche
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Slow cooked lamb shoulder salad $16.50
- w/ Israeli couscous, roast tomatoes, feta & green leaves
- Sticky lemon yoghurt cake $5.00
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1/2 anavo $15.00
- w/ pickled chilli & sunflower seeds on toast
- Mushroom & Tofu Pie
- Chili & Cheese Pie
- Claire's Crispy Cashew Salad
- Nachos
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Gp beef burger(DF) $18
- with spicy mayonnaise, swiss cheese, pickles and fries
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Duck liver paté(GF) $12
- served with house relish & toasted bread
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Green leaf salad(V)(GF)(DF)) $7
- with pickled red onions, tomatoes, cucumber, vinaigrette
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Homemade beef meatballs(GF) $14
- served with crusty garlic bread
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Chocolate delice $12
- with coffe ice cream & caramel sauce
- Garlic bread or garlic bread with cheese(V) (GF) $6/8
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Sausage and mash(GF) $16
- seved with homemade onion gravy
- Warm mixed olives(V) (GF) (DF) $8
- Marinated Olives $7
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3 courses $45
- Suitable for 10 guests or more
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Chocolate Torte $13
- hazelnut praline & coconut cream
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Spiced Chicken Wings $14
- ranch dressing
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Orange Harissa Whole Roasted Chicken $28
- with mint yoghurt
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Chipotle Lamb Rump $15
- with cumin carrot puree, candied fennel seeds & coriander
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Pan Roasted Kumara $8
- with sour cream and chive dressing, rocket leaves & red onion
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Calamari $13
- with smoked chipotle aioli
City Dining and Bar
Phone
044731440
Opened hours
Monday: 8:00 AM – 5:30 PM, Tuesday: 8:00 AM – 5:30 PM, Wednesday: 8:00 AM – 5:30 PM, Thursday: 8:00 AM – 5:30 PM, Friday: 8:00 AM – 5:30 PM, Saturday: Closed, Sunday: Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar Food , Diner , New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Wine and Beer , Television , American Express , Seating , Highchairs Available , Drinks , Free Wifi , Serves Alcohol , Full Bar
108 Wakefield Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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