Address
108 Wakefield Street, Te Aro, Wellington, Wellington, 6011, New Zealand
City Dining and Bar in Wellington Menu
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TO BEGIN-
Bread & Dips $14.00
- a selection of breads with homemade dips & extra virgin olive oil
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Garlic Bread $8.00
- ciabatta garlic bread toasted with parsley & butter
ENTRÉE-
Soup of the Day, $14.00
- bread roll & sea salted butter
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Crumbed Calamari $18.00
- mixed green leaves & tartare sauce
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Bruschetta's $16.00
- roasted garliccherry tomatoes with basil & caramelized pears with blue cheese
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Chicken Caesar Salad Entrée $18.00 Main 27.00
- lemon & thyme marinated chicken breast with baby cosstreaky bacon, anchovy, croutons, parmesan & poached egg
MAINS-
Beef Sirloin $29.00
- glazed greenspotato gratin & bacon jus
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Slow-Braised Lamb Shoulder $29.00
- green peamasala polentacrispy kumara & jus
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Pan Fried Market Fish $29.00
- on cauliflower puree with shaved fennel & orange salad
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Twice Cooked Pork Belly $28.00
- smoked paprika potatoeskale & quince jus
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Prawn & Scallop Risotto $28.00
- mixed with gremolata & parmesan
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City Burger $26.00
- spicy ground beef pattyroasted peppersstreaky baconmelted brie & BBQ sauce in a buttered bap with onion rings & black pepper mayo
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Vegetable & Nut Wellington $25.00
- vegetables baked in puff pastry with a smoky red pepper & tomato sauce
SIDES- Curly Fries & tomato sauce $7.00
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Champ Mash $7.00
- mashed potatoeschopped scallionsbutter & milk
- Garden Salad & citrus dressing $7.00
- Seasonal Vegetables $7.00
Nearby Sample Menus
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Chicken Chimichanga $12.00
- Deep fried burrito with a Manuka honey marinated chicken and chili filling
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Gumbo $17.50
- prawns, chorizo, chicken, okra and rice in a warming Cajun stew
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Tempura Prawns $8.00
- with Louisiana remoulade
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Corn Chips & Guac GF VV V $8.00
- fresh handmade corn chips with guacamole
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Livvy‘s Vegan Chilli VV V $17.00
- spicy bean-based chili bowl pimped with vegan chocolate and secret spices served with rice, corn chips and guacamole - warm up your belly
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Vegan Pulled Pork VV V $15.00
- soy pulled “pork” with slaw and smoky barbecue sauce brought to you by TV Disko !!!
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Vegan Chimichanga VV V $10.00
- Like a burrito but it‘s deep fried and packed with a delicious butternut squash and chili filling
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Pecan Pie $6.00
- served with whipped cream
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Chicken Shish, Lamb Shish or Mixed Shish $16.00
- Skewered and grilled tender lamb or chicken cubes served with rice, salad, Turkish bread, humus, jacik, tabouleh, beetroot dip, mild Chilli and yogurt sauce.
- Falafel $1.50
- Grilled Chicken see above
- Mixed Doner (lamb & chicken) see above
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Home-made Rich Chocolate Cake $6.50
- with berry coulis. With ice cream extra $2.50
- Chicken Iskender see above
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Fries $5.00
- with garlic mayo
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Turkish Adana Burger $16.00
- Traditional hot and spicy minced beef, grilled tomato, grilled halloumi cheese in our home-made pita bread served with fries, salad, garlic mayo, beetroot dip and tomato sauce.
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- Pulled Pork Sandwich $13.50
- BBQ pulled pork served on a toasted ciabatta bap with coleslaw
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- Reggae Jerk Chicken Burger $14.00
- Chicken breast marinated in jerk spices then grilled. Served on a milk bun with apple slaw, mango & pineapple salsa & chilli lime mayo
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Beef Stroganoff $14.50
- Tender strips of beef, mushrooms & onion served in a rich creamy sauce on steamed rice
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Caribbean Chicken Skewers $14.00
- Tender chicken thigh marinated in fresh herbs & spices then roasted served with coconut rice & a mango pineapple salsa. All drizzled in piri piri sauce
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- Rueben Sandwich $13.50
- House made shaved corned beef topped with Swiss cheese & sour apple slaw served between slices of warm rye bread with lashes of horseradish mayo
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Chicken Lasagne $19.00
- Homemade cheese, spinach & chicken lasagne accompanied by a green salad
- House salad $5.50
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Scotch Fillet Steak $26.50
- Char grilled to your liking with mash & summer vegetables and your choice of creamy mushroom sauce or a port jus
- Porchetta, pea, thyme, buffalo mozzarella + parmesan. $27.00
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WET RISOTTO $23.00
- Globe artichoke, roasted garlic lemon, parmesan
- Broccoli, feta, sunflower + pumpkin seeds $12.50
- Smoked mackerel, cos, fennel + horseradish $13.50
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FREGOLA $21.50
- Pulled chicken, red greens, baby carrots, radish, parsley, Nigella seeds + apple dressing.
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CROQUE MADAME $19.50
- Ham + gruyere toastie with a fried egg.
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SCHNITZEL $27.50
- Free range - parmesan crumbed chicken + a fried egg.
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FRITTERS $20.50
- Corn, zucchini, parmesan, freekeh + basil .
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Corn chips $8.50
- made to order w fresh guacamole & salsa verde
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The monte christo $12.50
- ham & cheese toastis battered & deep fried w raspberry jam
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The big bertha $19.50
- a toasted flour tortilla stuffed w southern fried chicken, curly fried & slaw w anchiote cream & salsa verde
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Onion rings $13.00
- buttermilk soaked & crumbed, w ranch dressing
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Curly fries $7.50
- w chipotle mayonnaise
- Free range eggs poached, fried or scrambled n/a
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Tostada $15.50
- fried corn tortilla w blackbeans, mexican rice & dressed baby greens w anchiote lime cream & blackbean salsa
- The big ed $20.00
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Steamed Pork Baos $18
- Twice cooked roast pork, fresh coriander, pickled zucchini, oyster sauce
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Chicken and Coriander Dumplings $16
- w fresh ginger, crushed chilli and spring onion
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Green Papaya Salad $16
- w roasted peanuts, green beans, cherry tomatoes, Vietnamese mint, young carrot, coriander and spicy fish sauce
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Spicy Three Cheese Parcels $17
- w basil, smoked chilli, peanut and plum sauce
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Salmon Salad $19
- Char grilled salmon fillet on a hot and sour green tea smoked salmon salad, w– Vietnamese mint, green banana, chilli, lime and roasted rice
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Beef Tartare $16
- w black bean, chilli, sichuan, black vinegar and prawn cracker
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Asian Ceviche $16
- w lime leaf, cherry tomato, Vietnamese mint, shallots
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Star Anise Panna Cotta $16
- w coconut cream, coconut butterscotch, sesame seed and roast pineapple
- V9 Stir Fried Noodles (Pad Thai) with Tofu $13.00
- Chicken $14.00
- V2 Mushroom Tom Yum $6.00
- A3 Red Curry Fish Cakes (Tod Mun Pla) $7.50
- Seafood $ 9.00
- Lamb or Fish $15.00
- Lamb $15.00
- Chicken, Beef or Pork $14.00
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Steak Sandwich $21
- succulent beef sirloin with fresh greens, tomato slices, caramelised onions and hefeweizen aioli and served in lightly toasted focaccia.
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Garlic Bread $8.5
- toasted focaccia slices smothered with garlic butter, drizzled with sweet chilli sauce, and topped with parmesan cheese.
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Cheesy Fries $9.5
- with a cheesy topping.
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Wedges $9.5
- with hefeweizen aioli and our Bohemian Hipster bbq sauce.
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Pork Burger $19
- free-range pulled pork with fresh greens, tomato slices, mozzarella, slaw & hefeweizen aioli on a lightly toasted bun.
- Mozzarella $1.5
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Prime Eye Fillet $32
- A 220g eye fillet steak, cooked to your liking and served with smashed potatoes and seasonal vegetables. Topped with porter Jus and bernaise sauce.
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Fish N Chips $10
- Battered fish fillet served with fries and tomato sauce.
- -avocado $2
- -fried chicken $5
- -lettuce $6
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Free range chicken drenched in pikle hooch $13
- Fried and tossed in our house-blend hot sauce with blue cheese dip and crunchy pickles
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Crinkle Cuts(V) $5
- Malt vinegar mayo (vg-gf-df)
- -smokey bbq sauce $1
- -beef patty $5
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Edamame(VG)(GF)(DF) $6
- Flaky Sea Salt, miso Mayo
- Bagel with Cream Cheese & Jam $8.00
- Smoked Salmon $4.50
- White or 5 Grain $4.50
- Toasted Croissant with Tomato & Cheese $7.00
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Eggs $11.50
- 2 poached on toast
- French Toast with Banana & Maple Syrup $12.50
- Toast Bagel $3.50
- Homemade Granola & Fresh Fruit, Yoghurt & Honey $12.00
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Citrus Bavious $8.00
- Candied fennel, orange shortbread
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Iceberg Salad $6.50
- Watercress tarragon dressing
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Oysters MP
- Freshly shucked cucumber, chive mignonette & lemon
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Choc/Coffee Semifreddo $8.00
- Orange jelly, choc crumble
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Haloumi $18.00
- Smoked tomato, roasted fennel, capers, ciabatta
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Flatbread Housemade $4.00
- Garlic or 3 Cheese
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Spice Chicken $18.00
- Eggplant, red onion, basil tomato
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Breakfast Pizza/Pide $17.00
- Roasted tomato, fennel, confit pork, cheese, egg
- Roast Duck & Roast Pork on Rice $13.00
- Vegetarian Noodle Soup $10.50
- Singapore Style Rice Vermicelli $11.00
- Brisket on Rice $11.00
- Vegetarian Fried Rice $10.50
- Brisket Noodle Soup $12.00
- Double Cooked Pork on Rice $11.00
- Seafood Noodle Soup $12.00
- Ham Baguette $6.80
- Hash brown, bacon, toast, baked beans or spaghetti $3.00
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Toast $5.50
- Two Slices of white or grain toast, Served with Butter and preservatives (Marmite, Peanut Butter, Honey, Strawberry jam or marmalade).
- Ham, Cheese & Tomato Croissant $6.50
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Muesli $7.80
- Served with yoghurt or milk and a side of fruit.
- Chicken Baguette $6.80
- Ham & Egg Sandwich $5.50
- Sausage Roll $4.50
- MInce Savoury $1.20
- Cheese, Beetroot & Mango Chutney Sandwich / Ham & Egg Sandwich / Roast Beef & Horseradish Sandwich $3.50
- Grilled Pork Roll $6.50
- Hash Brown / Spicy Spanish Chorizo $1.00
- Ham & Cheese Bagel / Chicken & Avocado Bagel / Cranberry & Avocado Bagel / Bacon & Avocado Croissant / Ham & Cheese Croissant / Vegetarian Croissant $5.00
- Bacon, Avocado & Cream Cheese Bagel / Smoked Salmon, Avocado & Cream Cheese Roll $5.50
- Sausage Roll $1.30
- Sausage Roll $2.50
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Kid's Special $6.00
- Free-range Waitoa Chicken Nuggets or Fish Bites w/ Curly Fries and Tomato Sauce
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Slow Roast Lamb Shoulder Burger $14.00
- Watercress, grilled aubergine, harissa yogurt, baba ganoush and za'atar
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Chicken Tenders $6.90
- Panko crumbed free-range Waitoa chicken
- Curly $6.00
- Ribaldo $6.90
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Monk Fish $8.00
- White fillets, meaty texture with a delicious sweet flavour
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Fish Fingers $8.00
- Panko crumbed fish fingers with curly fries and tomato sauce
- Elephant Fish $7.00
City Dining and Bar
Phone
044731440
Opened hours
Monday: 8:00 AM – 5:30 PM, Tuesday: 8:00 AM – 5:30 PM, Wednesday: 8:00 AM – 5:30 PM, Thursday: 8:00 AM – 5:30 PM, Friday: 8:00 AM – 5:30 PM, Saturday: Closed, Sunday: Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar Food , Diner , New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Wine and Beer , Television , American Express , Seating , Highchairs Available , Drinks , Free Wifi , Serves Alcohol , Full Bar
108 Wakefield Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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