City Dining and Bar in Wellington Menu

TO BEGIN TO BEGIN
  • Bread & Dips $14.00
    • a selection of breads with homemade dips & extra virgin olive oil
  • Garlic Bread $8.00
    • ciabatta garlic bread toasted with parsley & butter
ENTRÉE ENTRÉE
  • Soup of the Day, $14.00
    • bread roll & sea salted butter
  • Crumbed Calamari $18.00
    • mixed green leaves & tartare sauce
  • Bruschetta's $16.00
    • roasted garliccherry tomatoes with basil & caramelized pears with blue cheese
  • Chicken Caesar Salad Entrée $18.00 Main 27.00
    • lemon & thyme marinated chicken breast with baby cosstreaky bacon, anchovy, croutons, parmesan & poached egg
MAINS MAINS
  • Beef Sirloin $29.00
    • glazed greenspotato gratin & bacon jus
  • Slow-Braised Lamb Shoulder $29.00
    • green peamasala polentacrispy kumara & jus
  • Pan Fried Market Fish $29.00
    • on cauliflower puree with shaved fennel & orange salad
  • Twice Cooked Pork Belly $28.00
    • smoked paprika potatoeskale & quince jus
  • Prawn & Scallop Risotto $28.00
    • mixed with gremolata & parmesan
  • City Burger $26.00
    • spicy ground beef pattyroasted peppersstreaky baconmelted brie & BBQ sauce in a buttered bap with onion rings & black pepper mayo
  • Vegetable & Nut Wellington $25.00
    • vegetables baked in puff pastry with a smoky red pepper & tomato sauce
SIDES SIDES
  • Curly Fries & tomato sauce $7.00
  • Champ Mash $7.00
    • mashed potatoeschopped scallionsbutter & milk
  • Garden Salad & citrus dressing $7.00
  • Seasonal Vegetables $7.00

Nearby Sample Menus

  • Bread n Butter Pudding $7.50
  • Meat Lovers Skillet $16.00
    • Pleanty of diced ham, bacon and sausages, served hot over a mount of seasoned country-fried potatoes, topped with eggs any style and grated cheese. Served with choice of toast (white or wholegrain)
  • Junior French Toast $7.50
    • Served with a sunny side up egg, bacon and sausage
  • Buffalo Wingers $20.00
    • Fried marinated chicken wings & nibbles tossed with sweet chilli sauce and served with sour cream
  • Banana Split $7.00
    • Served with Hot Fudge and Strawberry topping finished with Ice Cream, Whipped Cream, Chopped Nuts and a Cherry
  • Curly Fries $7.50
    • A Denny's favourite with aioli sauce
  • Vege Burger $11.50
    • Vegetable patty with tomato, lettuce, mayo, mushroom and cheese
  • Potato & Gravy $4.50
  • $3 sides
    • Ham, pesto, hollandaise sauce, cream cheese, fresh sliced tomato, cheese, corn, vegan mayo
  • Scrambled tofu $13.00
    • Tossed stir fried seasonal veggies with sweet chilli sauce
  • Muesli $7.00
    • With fruit, yogurt and honey
  • Omelette $15.00
    • With your choice of three fillings
  • Hummus and pita breads $9.00
    • Served with olives, carrots and celery sticks
  • midnight chilli $13.00
    • Bean and kumara chilli hot pot served with warm tortilla
  • eggs midnight $15.00
    • Black-bean mushroom olive patty with poached egg, hollandaise and tangy salsa. Made vegan- patty, spinach avocado and vegan mayo
  • Creamy garlic mushrooms $13.00
    • On toast - can be vegan
  • Groper (Hapuka) $10.5
    • Firm white fish with a high fat content
  • Rocket Fuel 2
  • Panko Crumbed N/A
  • Spanish style croquettes with Romesco Sauce $6
    • Salted warehouse and Potato cakes with lemon zest and Parsley, Served with romesco - a Spanish sauce made with roast capsicums, almonds, garlic, parsley, tomato and smoked paprika
  • Moon fish $6.8
  • Ribaldo $5.5
    • White fillets, soft flakes, meaty flavour
  • Mushy peas 3
    • witjh Lemon, mint and Italian parsley
  • Zelati Vanilla Tahitienne $6
    • with extracts from tahitian vanilla
  • Waitoa chicken with mushroom, artichoke, garden herbs & jus 32
  • Market fish crude with confit tomato & chorizo oil 14
  • Roasted spuds with buttermilk cream 8
  • Parmesan churros with whipped goats cheese & thyme honey 12
  • Crisp head lettuce with foraged herbs, orange, hazelnut & sumac 8
  • Fish finger sandwiches with American cheddar 12
  • Two kinds of cheese with accompaniments 18
  • Gnocchi with burnt butter, radicchio, hazelnut, & goats curd 28
  • SALMON SASHIMI $10.90
  • CHICKEN CURRY UDON NOODLE $11.90
    • thick noodles with chicken curry, spring onion
  • SMALL CRUNCHY CHICKEN ON RICE $5.90
  • SEAWEED SALAD $5.90
  • BROWN RICE SALMON $8.90
  • CRUNCHY CHICKEN ON RICE $8.90
  • SUPER SHRIMP CRAB SALAD $9.50
  • COMBINATION SALAD $11.90
  • Mini Caesar, bacon, croutons, anchovies $10
  • Portlander Long Bone Op Rib $9.50 per 100gm
    • Free range prime Hereford rib from Hawkes Bay, grassfed and left on the bone. Please ask for today’s cuts.
  • Espresso $4.5
  • Cajun Fish Burger $20
    • Pan seared cajun skin on tarakihi, Aro Bakery brioche bun, cos leaves, fresh tomato, red onion, tartare sauce. Served with agria potato skins
  • Flat white $4.5
  • Louisiana Chicken $18.5
    • Butter milk fried chicken, baby mesculin leaves, crispy onion, grapes, raspberry vinaigrette
  • Choose from our Selection (1 / 2 / 3) $10 / $18 / $26
    • Meredith’s goats cheese, Puhoi aged cheddar, Kikorangi blue, Puhoi brie, French brie, Kahurangi Creamy Blue, Cheese board served with traditional accompaniments.
  • Chocolate Brownie $15
    • Dark chocolate brownie, warm ganache, roasted pecan, pistachio, cream, raspberry
  • Satay $1.70
  • Fried Rice $6.00
  • CHICKEN SALAD $7.00
    • 3 satays, 1 roti, salad
  • Salad $2.00
  • Roti $0.60
  • MEE ROJUK $10.00
    • 3 satays, noodle, salad
  • GRILLED CHICKEN
    • grilled chicken, cucumber, herbs, pickle
  • Summer Roll $2.50
  • Cajun Chicken $22.90
    • Cajun chicken, capsicum, mushrooms, sundried tomatoes & mozzarella
  • Cajun Chicken Wrap $18.90
    • Lettuce, sour cream and salsa
  • Crumbed Salmon $20.90
    • Crumbed salmon cake, cos lettuce, tomato & lemon hollandaise
  • Chicken, Brie & Cranberry $21.90
    • Chicken breast, streaky bacon, brie, cranberry sauce, cos lettuce, red onion & tomato
  • Roasted Kumara $17.90
    • Roasted kumara & vege pattie, cos lettuce, red onion, tomato, capsicum & apricot chutney
  • Pepperoni $22.90
    • Pepperoni, Island Bay Butchery gourmet sausage & chili flakes
  • Salmon Fish Cakes $14.90
    • Side salad & lemon hollandaise
  • Eggs on Toast $8.00
    • Eggs your way!
  • Brandied Cherries - topped with chocolate ganache, whipped cream and sliced almonds $8.00
  • Honey $4.00
  • Jam with cream $4.50
  • Savoury wafles with Tuscan sauce, relish and a choice of or cheese spiced sausage $12.00/$13.00
  • Nutella (banana optional) $4.50
  • Sake apricots, butterscotch sauce, whipped cream and sliced almonds $7.50
  • Salmon, cucumber, homemade yoghurt with lemon and mint $8.00
  • Candied bacon and bananas with canadian premium maple syrup $12.50
  • Penne Carbonara $15.00
    • Creamy carbonara topped with soft poached egg & crispy bacon.
  • Wedges $12.50
    • Topped with bacon, cheese, sour cream and sweet chilli
  • Bangers & Mash $17.00
    • Harrington’s pork sausages on creamy mash with gravy
  • MUSELI $17.50
    • Served with fruit compote, yogurt and milk.
  • - With streaky bacon $16.50
  • - With free range ham $16.50
  • The Riddiford Full English $19.50
    • Free range eggs on toast with black pudding,bacon, crushed potatoes, mushrooms and grilled tomato
  • HAM & CHEESE STICKS $10.00
  • Spicy Lamb Salad - Roasted Lamb cooked in our special nut/spice mix served with a lemon and black pepper yogurt sauce $25.00
  • Garlic bread w/ our original butter blends $6.50
  • Fries with aioli & homemade tomato sauce $9.50 DF
  • On The Side
  • Pancakes w/ bananas & maple syrup $18.00
  • MAINS
  • Salmon Fillet served with fresh dill, salad & wedges $25.00
  • Garlic bread w/ our original butter blends $6.50
  • Bacon & Egg $4.20
  • Steak & Mushroom $4.20
  • Chicken $4.20
  • Steak $4.20
  • Sausages $1.80
  • Mince $4.20
  • Steak & Kidney $4.20
  • Mince & Cheese $4.20
  • Tuna Nigiri $2.00
  • Salmon Korokke $2.50
  • Beef Tataki $1.50
  • Vegetarian Sushi $1.50
  • Tuna Salad $1.00
  • Prawn Salad $2.00
  • Spicy Chicken $1.00
  • Gunkanmaki $1.00
  • Prawn Gyoza $8.00
    • 6 pcs prawn and vegetable dumplings with tonkatsu mayo sauce
  • Unagi Don $17.50
    • Pon fried Japanese Eel in Unagi Sauce
  • Gyuusashi $10.50
    • 9 pcs quick seared very rare beef slices with herbs special sauce
  • Ebi Don $17.50
    • Deep-fried prawn with egg and onion
  • Kara Tanabe(hot wave) $17.00
    • fried chicken, prawn dumplings
  • Unagi(Eel) $4.50
  • California Roll 8 pcs $17.00
  • SET A $23.00
    • Teriyaki chicken udon noodles soup with vegetable and sushi
  • Jalapeños Rellenos de queso $15.00
    • Jalapeños stuffed with cheese
  • Flan de cajeta $8.00
    • Is an open pastry or sponge cake containing a sweet or savoury filling. A typical Flan of this sort is round, with shortcrust pastry, usually coated with sweet syrup.
  • Huarache Patria $20.00/$25.00
    • Huarache is a popular Mexican dish consisting of an oblong, fried masa base, with a variety of toppings including red and green sauce served with beef, veggie, chorizo or chicken breast egg and cheese.
  • Sarape Mexicano $23.00
    • Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.
  • Pastel de chocolate $8.00
    • Chocolate brownie
  • Tacos dorados $23.00
    • Vegetarian mix on crunchy tacos served with beans, salad, red sauce, sour cream and feta cheese.
  • Quesadillas $13.00/$17.00
    • Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
  • Molletes $10.00
    • Fresh bread topped with beans melted.( Add chorizo, ham or eggs for $3)
City Dining and Bar

City Dining and Bar

location

Address

108 Wakefield Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

044731440

clock

Opened hours

Monday: 8:00 AM – 5:30 PM, Tuesday: 8:00 AM – 5:30 PM, Wednesday: 8:00 AM – 5:30 PM, Thursday: 8:00 AM – 5:30 PM, Friday: 8:00 AM – 5:30 PM, Saturday: Closed, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Diner , New Zealand

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Wine and Beer ,  Television ,  American Express ,  Seating ,  Highchairs Available ,  Drinks ,  Free Wifi ,  Serves Alcohol ,  Full Bar

Location
108 Wakefield Street, Te Aro, Wellington, Wellington, 6011, New Zealand