Coffee 86 in Wellington Menu

LUNCH LUNCH
  • FILLED CROISSANT $8.50
    • with bacon, brie & tomatoes
  • TRAMMEZINO $8.50
    • with smoked chicken, brie & tomato chutneys
  • SPANAKOPITA $8.50
    • Feta & spinach wrapped in filo
  • SALMON QUICHE $9.00
    • with salmon and asparagus (GF)
  • FRESH SALAD $6.50/$9.50
    • three options daily, small/large
BREAKFAST BREAKFAST
  • TOAST $6.50
    • Two slices of toast (wholemeal or GF) >> with choice of spread: peanut butter, jam or marmite
  • TOASTED CROISSANT $5.50
    • with jam and butter
  • HOUSE-MADE MUESLI $8.00
    • with seasonal fruit compote & greek yoghurts
  • BREAKFAST PIE $7.50
    • Bacon, egg & veg served with tomato chutney
  • BREAKFAST PIE $11.50
    • Bacon, egg & veg served with tomato chutney with toast
  • VEGE FRITTATA $6.50
    • veg & egg served with tomato chutney (GF)
  • VEGE FRITTATA $10.50
    • veg & egg served with tomato chutney with toast
  • FRUIT SALAD $6.50
    • Seasonal fruit with greek yoghurt

Nearby Sample Menus

  • CHICKEN NOODLE SOUP $17.00
    • Grilled turmeric chicken, flat rice noodles, braised shitake, sprouts, ginger broth, fresh herbs, crispy shallots
  • IMPERIAL FRESH ROLLS (V) $12.00
    • Soft rice rolls filled with rice noodles, organic tofu, cucumber, mint, coriander, sweet chili, mandarin-soy, peanuts
  • IMPERIAL FRIED PORK ROLLS $16.00
    • Minced pork shoulder, rice vermicelli, black cloud mushrooms, 5-spice, coriander, sweet & sour nuoc cham, peanuts
  • CHICKEN PARFAIT $11.00
    • 5-spice & port wine free range chicken liver parfait, with fig jam, fried house made bread
  • TURON $13.00
    • Caramelised five spice banana cigars, peanut butter gelato, jack fruit gel, choc-nut soil, banana chips
  • BROKEN LEAVES $13.00
    • Bitter chocolate mousse, salted pastry, vanilla & cassia anglise, burnt white chocolate, mandarin puffs
  • COCONUT RICE / RICE NOODLES / RED CHILI FISHSAUCE / HOUSE MADE BREAD $3.00
  • KUMARA BIM BIM $6.00
    • with togarashi & siriracha mayo
  • Asado (Argentine BBQ) of the day n/a
    • Lamb, pork, chicken or beef grilled the traditional Argentine way Served w chimichurri, chapa potatoes and cos, tomato & red onion salad
  • Chocolate pot w chestnut torrone $11.50
  • Minted new potatoes $13.50
  • Grilled beetroot w watercress & preserved lemon & mint vinaigrette $13.50
  • Charcuterie: cold meat platter (for two to four) $49.00
  • Provoleta: roasted smoked provolone cheese w dried oregano & Spanish paprika $13.50
  • Grilled bacon /cold roast salmon / fried morcilla / eggs (anyway) $6.00
  • Empanada: vegetariano or meat w chimichurri $8.00
  • GYU-TATAKI NIGIRI SUSHI $5
    • 2 pieces of gyu-tataki nigiri Sushi
  • cucumber roll $4
  • yellow pickled roll $4
  • Tofu Steak $12
    • Grilled firm tofu with teriyaki sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing.
  • natto roll $4
  • Salmon Steak $17
    • Grilled salmon steak with egg yolk sauce grilled served with mixed leaves and homemade red mayo dressing or ponzu dressing
  • Beef Steak $17
    • Grilled sirloin fillet with Japanese onion sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing
  • Kumiage Homemade Fresh Tofu Warm $8
    • This tofu is made without being rinsed in water with a deep, rich, yet sweet soy flavour
  • ●Churros $8.00
    • South American doughnuts (3) dusted with cinnamon & brown sugar, w/ chocolate sauce
  • ●Gaucho burger $21.00
    • spiced beef patty, cheddar, latin slaw, tomato, pickles, smoked paprika tomato chutney, w. fries & chili mayo
  • Black bean & cashew bolinhos w. habanero coconut yoghurt (v*, g/f) $9.00
  • Marinated steak espétinhos, baby potato, red onion w. smoked paprika tomato chutney (3 skewers, g/f) $14.00
  • Moqueca (g/f) $20/$38
    • Bahian seafood stew of prawns, red cod, mussels, capsicum, tomato, coriander, coconut milk, w. biro biro rice. Single serve or share a pot for two
  • -add bacon or halloumi $5.00
  • -add halloumi (v) $5.00
  • Eggplant involtini stuffed with spinach & salted ricotta, baked in red pepper & roasted tomato sauce (v, g/f) $23.50
  • Parmesan churros with whipped goats cheese & thyme honey 12
  • Lemon cheesecake with vanilla bean, lemonade jelly & Anzac crumb 15
  • Fish finger sandwiches with American cheddar 12
  • Shoestring fries with kiwi dip 8
  • Griddled Brussel sprouts with maple & roasted macadamia 8
  • Spanish fried potatoes with garlic & tomato mojo picon 8
  • Fried calamari with mango, chilli & coconut 14
  • Market fish with pickled mussels, bacon, sea herbs & cavelo nero 30
  • BBQ Pork $11.80
  • Vegetable $9.80
  • Scallop Dinner $18.50
  • Pork $11.90
  • Wontons $11.90
  • Chicken & Egg $7.90
  • Hot Dog $2.50
  • Chinese $7.80
  • Inari $4.00
  • Temaki (Hand roll) $3.30
  • Bento Set $22.00
    • Salmon, Whitefish, Prawn, Inari, Foto Maki, Hoso Maki, Ula
  • Squid Sushi $3.30
  • Tarrago (Egg Sushi) $3.30
  • Prawn Sushi $5.00
  • Bento Set $9.00
    • Salmon x 1, Whitefish x 2, Foto Maki x 2, Hoso Maki x 3
  • Seafood Salad $4.00
  • Marlborough Salmon $10.00
    • with organic sea salt 1 piece
  • (2) Vegetarian Gyoza $16.00
    • tofu, mushrooms, konbu, miso
  • Asparagus 2 skewers $6.50
  • (2) Lamb Gyoza $16.00
    • lamb, cumin, chilli, spring onion
  • Steamed Pork Belly Buns $14.00
    • handmade steamed buns, crispy roasted pork belly, cucumber, hoisin sauce, pickles
  • Fire - minimum of 2 people $55.00 per person
    • King Salmon - Steamed Dim Sum Platter - Market Fish Hong Kong Style (gingers, spring onions, capsicums) - Free Range Gong Bao Chicken - Mango Pudding
  • Banana Prawns (Served in Shell) $22.00
    • iron goddess of mercy tea leaves, garlic, ginger
  • Scallops $29.00
    • wok fried with home made XO sauce and Chinese greens
  • Pulled Pork, Fennel, Tomato & Sticky Cheese $9.00
  • Vegetarian $16.00
    • Mushroom, Artichoke, Caper, Sundried Tomato, Onion & Olives with Tuatara Tomato Sauce & Mozzarella
  • Goose Shack Cut Chips with Lemon Mayo $7.00
  • Pilsner Corned Beef, Onion, Cabbage & Cheese $9.00
  • Margherita $14.00
    • Fresh Tomato, Tuatara Tomato Sauce, Basil Herbs & Mozzarella
  • Marinated Kalamata Olives & Green Olives $7.00
  • Goose Shack Pale Ale Bacon Nut spread with toasted Sourdough $16.00
  • Zucchini, Chilli, Pesto & Raclette Cheese $9.00
  • Bangers and Mash $15.00
    • Gourmet Sausages on Potato Mash w Onion Gravy
  • Soup of the Day $9.50
    • Please refer to Specials Board
  • Spicy Chicken Sandwich $12.50
    • Open Sandwich with 100gr Cajun Chicken on homemade Sourdough
  • Savoury Mince $10.00
    • on hot Buttered Toast with Poached Egg & hollandaise
  • Steak $23.00
    • Sirloin Steak cooked to your liking with Salad and Fries 300gr
  • Eggs on Toast $6.00
    • Two Eggs cooked to your liking w Toast Add to your Eggs: $2(Bacon, Breakfast Sausages, Black Pudding, Salmon, Baked Beans, Grilled Tomato, Mushrooms, Hash Brown, Chunky Chips, Extra Egg)
  • Homemade Musli with Yoghurt $6.00
  • Eggs Montreal $14.00
  • Nasi Goreng S $5 / M $6 / L $7
  • Deep Fried Spring Roll
  • Stir Fried Vegetable $9.50
  • Fish Pieces (3)
  • Beef Udon Noodle Soup $9.50
  • Fried Rice S $5 / M $6 / L $7
  • Stir Fried Beef $10.50
  • Combo Seafood Noodle Soup $10.50
  • Steak & Kidney Pie $4.00
  • Chicken & Bacon Panini $6.50
  • Chicken Avocado Croissant $4.60
  • Ham & Egg Avocado Sandwich $4.40
  • Steak & Cheese Pie $4.00
  • Apple Cream Donut $2.60
  • Mince Pie $3.50
  • Ham & Egg Salad Roll $3.80
  • Grilled pork/chicken on rice noodle $12.90
  • Pork/Beer/Chicken/Combination of fried vermicelli $12.90
  • Chicken noodle soup $12.50
  • Grilled pork/chicken on rice $12.90
  • Lamb noodle soup $12.50
  • Pork/Beer/Chicken/Combination of fried vermicelli $12.90
  • Beed noodle soup $12.50
    • Choice of rare beef, rare and cooked beef, rare and beef balls, rare and tripe
  • Little Hanoi special noodle souo $15.90
  • Corn fritter $2.20
  • King Prawn chop suey $15.00
  • Black Pepper Pork $11.50
  • Vegetable fried rice $9.50
  • Bacon egg foo Yong $11.00
  • Garlic Pork-rib $14.50
  • Potato Wedge $3.50
  • Hash brown $1.00
  • Italian Herbs & Cheese N/A
  • Choc Chip N/A
  • Wrap N/A
  • Aioli N/A
  • Sweet Onion N/A
  • Cheddar N/A
  • Ranch N/A
  • Avocado Toasties N/A
Coffee 86

Coffee 86

location

Address

86 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044998141

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
86 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand
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