Address
86 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Coffee 86 in Wellington Menu
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LUNCH-
FILLED CROISSANT $8.50
- with bacon, brie & tomatoes
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TRAMMEZINO $8.50
- with smoked chicken, brie & tomato chutneys
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SPANAKOPITA $8.50
- Feta & spinach wrapped in filo
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SALMON QUICHE $9.00
- with salmon and asparagus (GF)
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FRESH SALAD $6.50/$9.50
- three options daily, small/large
BREAKFAST-
TOAST $6.50
- Two slices of toast (wholemeal or GF) >> with choice of spread: peanut butter, jam or marmite
-
TOASTED CROISSANT $5.50
- with jam and butter
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HOUSE-MADE MUESLI $8.00
- with seasonal fruit compote & greek yoghurts
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BREAKFAST PIE $7.50
- Bacon, egg & veg served with tomato chutney
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BREAKFAST PIE $11.50
- Bacon, egg & veg served with tomato chutney with toast
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VEGE FRITTATA $6.50
- veg & egg served with tomato chutney (GF)
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VEGE FRITTATA $10.50
- veg & egg served with tomato chutney with toast
-
FRUIT SALAD $6.50
- Seasonal fruit with greek yoghurt
Nearby Sample Menus
-
Popcorn cauliflower $8
- with garlic yoghurt
- Garden salad $4
-
Poached Eggs $10
- served on foccacia
- Chorizo $4
-
Prawns $15
- cream, garlic, coriander, chilli served with grilled sourdough
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Scrambled Tofu $14
- orange, sesame, wilted nasturtium leaf, coriander, avocado grainy bread
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Seared beef $14
- rosemary, pine needle ash, candied beetroot, handpicked nasturtium
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Ancient grain salad $9
- quinoa, buckwheat, amaranth, pomegranate, nuts, mint
- STEAK $11.50
-
CRUMBED FILLET $12.50
- served with chips coleslaw lemon & tartare sauce
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CRUMBED FILLET & CHIPS $8.00
- served with crumbed fillet only
- CHICKEN CHlLLI SAUCE $11.00
- PORK $11.50
- MARS BARS $2.50
- 1 DOZ OYSTERS $31.00
- SEAFOOD COMBINATION $12.50
-
$38.50 Pack
- 10 Fish 3 Chips
- Crumbed Fish $3.60
- Steak Fried Noodle $13.00
- Combination & Black Bean Sauce $13.00
- Combination Mei Fun $12.50
- Pork Bun $2.80
- Corn Fritter $3.00
- Kung Po Pork $12.50
- Corn Fritter $2.50
- Banana Fritter $2.50
- Crumbed Fish $3.30
- Potato Fritter $0.80
- Prawn Twister $1.50
-
Egg Foo Young $9.00
- Egg and Fresh Vegetables
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Singapore Fried Noodles $11.00
- Thin Rice Noodles with roast Pork, shrimps, onion, carrots, and spring onion in light curry sauce
- Fish Cake $2.50
- Confit lamb shoulder, aubergine relish 17
- ‘Canapé duck’ – parfait, rillette, éclair, berry jelly 20
- Medium-rare sirloin, native greens, feta, onion jam, sugar snap, potato skin crackling 35
- Pig tail and belly, maple, butternut, broccoli stems, fennel meringue, broad beans 33
- Mushroom & blue cheese toastie, spring onion relish 16
- Strawberries, housemade ricotta, basil, cornflakes 17
- Dukkah bar nuts 8
- Simple green salad 9
- Small (20cm approx.) $14.00
-
Supreme $22 Lge / $15 Sm
- WFP's own tomato sauce, champagne ham, pepperoni, chorizo, pineapple, fresh capsicum, mushrooms, red onion, mozzarella
- Large (30cm approx.) $20.00
-
Chicken Sensation
- Smoked chicken, with brie, mozzarella, Zany Zeus cream cheese and WFP'S own special cranberry chutney, topped with fresh parsley
-
Four Cheese
- Garlic olive oil, covered in mozzarella, blue, parmesan and buffalo cheese
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Italian
- WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil
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Hawaiian
- WFP's own tomato sauce, mozzarella, manuka-smoked champagne ham and pineapple, topped with parmesan and fresh parsley.
-
Garlic Pizza Bread $6 Sm Size / $9 Lge Size
- One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley
- Beef Kway Teow $12.00
- Singaporean Hokie Noodle
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Stir Fried Mixed Vegetables $12.50
- with Beef on Rice
- Sze Chuan Chicken with Rice $12.90
- Singaporean Hokie Noodle $12.00
- Black pepper fish
- Hot & Spice Fish Fillet
- Sze Chuan Chicken with Rice
-
Breakfast burger $21.00
- sausage, egg, bacon, smoked tomato relish & black pudding hash brown
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Salt & pepper squid $12.00
- withlime pickle
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Fat cut chips $7.00
- with aioli
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Chicken liver pate $13.00
- withport jelly, toasted ciabatta
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Potato & Herb Rosti $19.00
- smoked salmon, potato & herb rosti, tomato and caper dressing
- Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
-
Charcuterie Board for two $23.00
- selection of speciality deli meats, olives, house relish, cheese and fresh breads
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Cheese board $18.00
- selection of three cheeses, house chutney, jelly and crackers
- Nonna's Meatballs with Pasta $10.00
- SEAFOOD LINGUINI FULL $22.00
- PASTA OF THE DAY $14.00
-
HOUSE-MADE CNOCCHI $16.00
- handmade ricotta, chips, porchetta & cured egg yolk/full portion
- Spinach, avocado, mushrooms or tomato $3.50
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POLENTA & PARMESAN CHIPS $7.00
- with Napoli sauce
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EMPIRE MUESLI $9.00
- greek yogurt & poached seasonal Fruit GF
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SMOKED FISH CROCHETTE $15.00
- horseradish, watercress & hibiscus pickled onions GF
- Lamb $8.50
-
Mini kebab combo $9.00
- Chicken, lamb or mixed kebab
- Fettuccini $9.00
- Pepperoni , chicken, hawaiian, lamb, mixed. $14.00
- Garlic bread $3.00
- Shish kofte $11.00
- Mixed $12.00
- Lasagne $9.00
- French Toast with Berry Mascarpone, Grilled Banana, Bacon & Maple syrup $16
- Citrus Curds, Chilli & Ginger Jus, Torched Sesame Meringue, Cashew Dacqouise, Dulce de Leche $15
- Traditional French Farmhouse Cassoulet, Smokey Pork, Duck, Chorizo, Southland Lamb, Haricot Beans and Herb Crust $32
- Lamb and Mushroom Ragout, Pappardelle with Rocket & Pecorino Cheese $22
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Salmon Board $30
- House Smoked Salmon & Gravlax served with Toasted Sourdough Bread, Creme fraîche
- Smokey Pork Hock Hash with Wilted Greens & Poached Eggs $17
- Middle Eastern Lamb Two Ways. Harissa Spiced Rump & Tagine Braised Shoulder Cigars on Burghul Tabbouleh, Date Puree, Mint Labneth $32
- Valrhona Chocolate Soufflé Cake, Blackberry Jus, Espresso crémeux, Mascarpone $16
- Goat's cheese and smoked salmon salad — topped with roasted hazelnuts $16.00
- Bagel with avocado and tomato $9.80
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Rotini Pasta $16.00
- Kransky sausage in mushrooms, tomatoes and red wine sauce, topped with Parmesan cheese
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Eggs Florentine $14.00
- Poached eggs, English muffin, spinach and hollandaise
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The BLAT $13.50
- Bacon, mesclun lettuce, avocado and tomatoes in toasted Turkish bread
- Bacon, poached eggs and grilled tomato $13.50
- French toast with bacon. banana and maple syrup $13.50
- Scrambled eggs $8.50
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5 Pieces Fish & chips + 1.5l coca cola $22.00
- 5 fish & 3 scoops chips
- Chicken Popcorn $4.00
- Donut $1.50
- Fried Rice (Chicken, Lamb, Beef) $11.00
- Chop suey (Chicken, Lamb, Beef) $13.00
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12 pieces $37.90
- 12 fish 3x chips
- Cake Slice (Homemade) $2.20
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Family Dinner Pack $24.50
- 4 fish, 4 hotdogs, 2x chips
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Quesadilla grande $10.00
- flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
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Tacos two $10.00/ three $15.00
- to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
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Burrito regular $10.00
- flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing
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Pizza Breads $14
- Caramelised Onion, Toasted Walnuts, Fresh Rosemary, Garlic & Parmesan OR Sundried Tomato Pesto, Mozzarella, Spinach, Oregano, Red Pepper Flakes & Feta(V, GF on request)
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Aloha
- Tomato, Mozzarella, Ham & Pineapple
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Paper Road’s Tasting Plate $45
- Chefs selection of an assortment from our startersfor (two people)
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Scotch Fillet Steak 300G $32
- Grilled to your liking. Served with Seasonal Salad, Rustic Fries & your choice of Sauce(GF, DF on request)
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Pansotti, Pumpkin & Ricotta $25
- - Served with a Citrus Infused Mascarpone Sauce, Hazelnuts, Rocket & Shaved Parmesan
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Ox Cheek, Horseradish & Cheddar Croquettes $14
- - Tamarillo & Plum Chutney, Preserved Lemon Aioli & Watercress
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Walnut & Herb Crusted Fish, Tarator Style $32
- – Oven Baked with a Tahini & Yoghurt Dressing, Crusted with Freshly Chopped Herbs, Walnuts & a hint of Chilli. Served on a Mixed Grain Salad of Quinoa & Wild Rice with Citrus, Edamame, Spring Onion & Mint. Pomegranate & Ginger Dressing(GF)
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Assortment of Bread & Dips $20
- Lemon & Fennel Olive Oil, Fig Balsamic, Smoked Paprika & Preserved Lemon Hummus, Fragrant Baked Olives, & a Selection of Baked Focaccia & Pizza Breads(V, GF on request)
Coffee 86
Phone
044998141
Opened hours
Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Vegan Options , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Outdoor Seating
86 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington Cafe Food Menus
- Wellington Region Cafe Food Menus