Address
86 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Coffee 86 in Wellington Menu
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LUNCH-
FILLED CROISSANT $8.50
- with bacon, brie & tomatoes
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TRAMMEZINO $8.50
- with smoked chicken, brie & tomato chutneys
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SPANAKOPITA $8.50
- Feta & spinach wrapped in filo
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SALMON QUICHE $9.00
- with salmon and asparagus (GF)
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FRESH SALAD $6.50/$9.50
- three options daily, small/large
BREAKFAST-
TOAST $6.50
- Two slices of toast (wholemeal or GF) >> with choice of spread: peanut butter, jam or marmite
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TOASTED CROISSANT $5.50
- with jam and butter
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HOUSE-MADE MUESLI $8.00
- with seasonal fruit compote & greek yoghurts
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BREAKFAST PIE $7.50
- Bacon, egg & veg served with tomato chutney
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BREAKFAST PIE $11.50
- Bacon, egg & veg served with tomato chutney with toast
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VEGE FRITTATA $6.50
- veg & egg served with tomato chutney (GF)
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VEGE FRITTATA $10.50
- veg & egg served with tomato chutney with toast
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FRUIT SALAD $6.50
- Seasonal fruit with greek yoghurt
Nearby Sample Menus
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Halloumi Burger $21.00
- Garlic & thyme roasted portobello mushroom, Zany Zeus halloumi, homemade chilli jam, lettuce, tomato, served with fries
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Zucchini & Corn Fritters $18.50
- Served with Zany Zeus halloumi & fresh tomato salsa
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Eggs Benedict or Florentine $18.00
- Free-range poached eggs on English muffins with homemade hollandaise & served with your choice of spinach or bacon
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Smashed Avocado & Beetroot Hummus $16.00
- Smashed avocado on toast topped with feta and homemade beetroot hummus topped with dukkah
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Salmon Poke Bowl $25.00
- Spicy marinated raw salmon or marinated tofu, avocado, carrot noodles, pickled cucumber, sticky rice, melon & a sesame soy chilli sauce
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Breakfast Stonegrill Dining $24.00
- 100g prime beef steak, chorizo, portobello mushroom & caramelised onions served with herb potatoes, salad & hollandaise
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Cinnamon Sugar Waffle $16.50
- Homemade waffle tossed in cinnamon sugar, served with bacon, banana, mascarpone & maple syrup
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Cross Burger $21.00
- Premium house-ground beef, melted cheese, tomato, beetroot, lettuce, special sauce, served with fries
- Gemfish $6.80
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Zelati Passionatta Sorbet $6.00
- With real seeded passionfruit
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Moonfish $6.80
- Delicious fillet with a delicate flavour, lightly pink fillets turning to white when cooked.
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John Dory $14.40
- Prized by recreational fisher's this is a wonderful tasting species with white fillets, delicate texture and good flavour - A real treat when available at The Chippery and a staff favourite
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Turbot $9.70
- Beautiful bright white fillets when cooked and delicate flavour - highly prized in Europe
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Sea Perch $8.40
- Pure white, tasty fillets. Highly underrated and prized by Asian countries
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Handcut Agria $6.00
- These are famous hand cut chips and can be cooked separately in our gluten free fryer if necessary.
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Cajun Fish Burger $12.00
- Grilled Cajun coated fish fillet, mint yogurt and lettuce with tomato, red onion and cucumber salsa
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MUSSELS $15.50
- Green lip mussels cooked with red wine, Neapolitan sauce, garlic and chilli
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Insalata Verde $7.00
- Mixed Leaves, Tomato, Cucumber, Olives, lemon juice and herb dressing
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Tiramisu coffee $11.00
- Delicious
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Siciliana $24.50
- Napolitana sauce, mozzarella, anchovies, olives and basil
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Chocolate Mousse $9.00
- Dark chocolate mousse served with Raspberry coulis and pistachio (GF, Vegan)
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Balsamic marinated figs $11.00
- with vanilla gelato topped with sliced almonds
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ANTIPASTO PLATTER $16.00 per person
- Italian cured meats, cheeses and other delicacies
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WILD RABBIT RAVIOLI $27.50
- Home-made Ravioli filled w/ slow braised wild rabbit served with a light Neapolitan sauce
- Charred street corn, parmesan, coriander, chipotle cream, lime 9
- Fig & blue cheese flatbread, prosciutto, rocket, mozzarella 15
- Black Doris plum, Kraken rum, lemon curd and dark ghana trifle 14
- Rocky road, raspberry jelly, cream, roasted pistachio 9
- Beef sliders, smoked cheddar, habanero mustard, iceberg, chive cream 18
- Pulled pork tacos, bourbon sauce, apple slaw, pickled jalapenos 18
- Warm cauliflower salad, capers, peppadews, Italian parsley, harissa mayo 13
- Salt & pepper squid, Nam Jim dressing 10
- Mushrooms $5.00
- Bacon $5.50
- Small $8.50
- Eggs $5.00
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Omelette $16.50
- with toasted sourdough & up to three fillings: tomato, onion, ham, cheese, spinach, or mushrooms
- Eggs on Toast $10.50
- Avocados $5.00
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Pancakes $16.50
- bacon & banana or mixed fruit & cream/yoghurt
- Curry Roll $3.00
- Crumbed Camembert $1.50
- Bacon & Cheese Topper $2.50
- Crumbed Lasagne $2.60
- Egg Burger $4.50
- Steak Roll $3.00
- Texas Riblet Burger $6.00
- Chicken Burger $5.50
- A3 Red Curry Fish Cakes (Tod Mun Pla) $7.50
- Lamb 15.00
- M6 Stir Fry with Ginger (Pad King)
- V7 Sweet and Sour Tofu and Vegetables (Pad Priow Wahn) $13.00
- V3 Tofu Isarn Salad (Larb) $13.00
- T12 Carrot Salad (Som Tam) $13.00
- V6 Stir Fried Eggplant and Tofu $13.00
- V1 Summer Rolls with Vegetables and Thai Herbs $6.50
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Manuka Smoked Duck Salad $22.5
- slices of house smoked duck breast on crispy wonton skins and asian slaw with a drizzle of Bohemain Hipster bbq sauce.
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Wedges $9.5
- with hefeweizen aioli and our Bohemian Hipster bbq sauce.
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Vegetarian $18
- In season vegetables, feta, balsamic reduction on a tomato base with mozzarella.
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Cheese Rolls $9.5
- good old fashioned sliced bread, filled and rolled with mozzarella cheese and our brewery’s spent grain, then lightly toasted.
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Pork Burger $19
- free-range pulled pork with fresh greens, tomato slices, mozzarella, slaw & hefeweizen aioli on a lightly toasted bun.
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Naked Burger $11.5
- prime New Zealand beef pattie bacon and mozzarella served on a lighlty toasted bun. (No fries)
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Kumara Chips $10
- with hefeweizen aioli and tomato sauce.
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Margherita $18
- Basil & sliced tomato on a tomato base with mozzarella.
- Kiwi Oysters Natural or Tempura (3) $12.50
- 12pm until 10pm daily in the Lounge Bar
- A selection of all the above Cheeses $45.00
- *GF - Gluten free , DF - Dairy free , V - Vegetarian
- Wedges /with Bacon & Cheese $12.00/ $14.00
- Italian Garlic Ciabatta (*V) $12.00
- Malaysian Vegetable Curry Puffs (3) (*V) $12.00
- Kiwi Fresh Fush & Chups $33.50
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Lamb $20
- Rocket , Chilli , Pinenuts & Garlic Yoghurt
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Oysters Mp
- Freshly Shucked Cucumber, Chvie Mignanette & Lemon
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Crispy Qua Half $16
- Fresh Slow
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Soup $12
- Daily Special & Bread
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Mussels Of The Day $16
- & Fries
- Sardine $16
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Grilled Beef Fillet $34
- Truffle Beef Butter , Lentil , Rogu , Winter Greena , Rosemary Potato Dauphine ,Bacon
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Oysters N/A
- Freshly Shuckled Cucumber, Chie Migning & Lemon
- Fresh Salmon
- Crumbed Chicken
- Miso $2.50
- Cream Cheese & Avocado
- O’Nagiri $2.50
- Selection of Sushi may change*
- King Prawn
- Fresh Seaweed
- • Hot English Mustard
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Spicy Bratwurst $7.00
- 150gms of spicy beef & pork manuka smoked
- • Mild English Mustard
- • French Wholegrain Mustard
- • Tomato Sauce (Ketchup)
- • Dijon Mustard
- • Sweet Chilli Sauce
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Mild Bratwurst $7.00
- 150gms of beef & pork manuka smoked
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Burrito regular $10.00
- flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing
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Tacos two $10.00/ three $15.00
- to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
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Quesadilla grande $10.00
- flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
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STEAK & MUSHROOM
- Whole mushrooms on top of prime steak
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POTATO TOP
- Creamy potato topping on quality beef mince
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STEAK & KIDNEY
- Traditional Steak and kidney
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PEPPERED STEAK
- Prime chunky beef steak with a generous stinking of cracked black pepper
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SAUSAGE ROLLS
- Our special blend of sausage meat, freshly grated carrot,diced onion and touch of mixed herbs
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VEGETABLE
- Silverbeet, Capsicum, Cauliflower, Carrot, Onion, Tomato, Mushroom, Chilli and Curry powder with cheese topping
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CURRY CHICKEN
- Tasty chicken fillet with a mild curry and vegetables
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QUICHE
- Bacon, Egg, Cheese and Vegetables
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French Toast $16.00
- Baguette, bacon, berry compote, and maple syrup
- Mojito Cheesecake with cardamom biscuit $16.50
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Eggs benedict $16.00
- Poached eggs, ciabatta, champagne ham, spinach and hollandaise
- 3 courses $55.00 Pp
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Duck breast with savoy cabbage, fingerling potatoes and balsamic glaze $28.50
- Crispy skin duck breast, tossed savoy cabbage, fingerling potatoes, glaze
- PP=Per Person
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Cajun chicken $17.00
- Toasted ciabatta, bacon, mushrooms and cucumber
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Sirloin Strip, rocket and radish salad, roast new potatoes and red wine jus $29.50
- 300gm sirloin, rocket, red radish, daikon, new potatoes, red wine jus
Coffee 86
Phone
044998141
Opened hours
Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Vegan Options , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Outdoor Seating
86 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington Cafe Food Menus
- Wellington Region Cafe Food Menus