Address
86 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Coffee 86 in Wellington Menu
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LUNCH-
FILLED CROISSANT $8.50
- with bacon, brie & tomatoes
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TRAMMEZINO $8.50
- with smoked chicken, brie & tomato chutneys
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SPANAKOPITA $8.50
- Feta & spinach wrapped in filo
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SALMON QUICHE $9.00
- with salmon and asparagus (GF)
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FRESH SALAD $6.50/$9.50
- three options daily, small/large
BREAKFAST-
TOAST $6.50
- Two slices of toast (wholemeal or GF) >> with choice of spread: peanut butter, jam or marmite
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TOASTED CROISSANT $5.50
- with jam and butter
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HOUSE-MADE MUESLI $8.00
- with seasonal fruit compote & greek yoghurts
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BREAKFAST PIE $7.50
- Bacon, egg & veg served with tomato chutney
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BREAKFAST PIE $11.50
- Bacon, egg & veg served with tomato chutney with toast
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VEGE FRITTATA $6.50
- veg & egg served with tomato chutney (GF)
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VEGE FRITTATA $10.50
- veg & egg served with tomato chutney with toast
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FRUIT SALAD $6.50
- Seasonal fruit with greek yoghurt
Nearby Sample Menus
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Spicy Chicken and Vegetables Noodle Salad $11.5
- -Chicken Leg Meat -Lettuce -Spring Onion -Coriander -Bean Sprout -Red Cabbage -Cucumber -Chilli Sauce -Carrot
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Steamed Chicken Leg in Sichuang Chilli Sauce with Rice $12.5
- -Chicken Leg (With Bone) -Peanut - Spring Onion - Sesame - Chilli Sauce -Coriander
- Fried Noodle With Black Pepper Chicken on Sizzling Plate $13.5
- Fried Rice Noodle with Pickled cabbage, pork And Spicy Sauce $11.5
- -Beef Brisket $10.5
- -Beef $10.5
- -Beef $11.5
- Pickled Cabbage, Pork Egg Noodles/Rice Noodles With Spicy Sauce Soup $12.5
- Homemade Chunkies $3.80
- Gluten Free $1.20
- Chicken Nugget $0.90
- Veggie Roll $3.00
- Gluten Free $11.20
- Gluten Free $3.20
- Beef, Bacon & Avocado $10.80
- Chicken Apricot & Cream Cheese & Chili Sauce $10.80
- MUSSELS(EACH) $1.00
- CHICKEN NUGGETS(EACH) $0.90
- SAUCY DOG $2.70
- EGGBURGER $5.00
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D $8.50
- 6 chicken nuggets and chips comes with kids juice
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B $35.00
- 4 fish, 2 sausages, 2 spring rolls, 6 chicken nuggets, 2 potato fritters, 2 scoops of chips
- SPRING ROLL $2.80
- GOURMET PAUA FRITTERS $6.90
- Lemon Chicken $12.00
- Cheese $3.00
- Chicken $12.00
- Cheese $4.70
- Mushroom & Egg $4.00
- Mushroom & Egg $5.40
- Chicken & Mushroom $12.00
- Fish Cakes $2.20
-
Curry of the Day (GF) $15
- (Please ask for today’s special) Served with steamed rice, raita & papadum
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Asian Chicken Salad Bowl (GF) $15
- Wai wai noodles, chicken, carrot, capsicum, baby corn, iceberg lettuce, red cabbage, fresh coriander, mung bean sprouts and ginger sesame dressing
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Creamy Kale Risotto (VGF) $15
- Creamy kale risotto, confit cherry tomato, feta and basil pesto marinated mushrooms
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Chicken & Leek Pie $12
- Creamy chicken pie with a side of Sojourn garden salad
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Zelati Gelato $8
- Choice of two scoops of gelato (vanilla, chocolate or berry) in a brandy basket
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Summer Fruit Platter $8
- Chefs selection of fresh fruit with a side of whipped cream
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Pulled Lamb Sandwich $15
- Spiced Arabic style pulled Silver Fern lamb, mixed greens, roasted beetroot, hummus and charred onion in a farmer baguette with a side of fries
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Bread & Dips (V) $10
- German rye, ciabatta & focaccia chargrilled with today’s selection of dips
- Portobello mushroom $4.00
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Eggs Benedict $10.00/$16.00
- with champagne ham toasted sourdough & hollandaise
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Two free range eggs $9.00
- with multigrain, sourdough or gluten free bread
- House cured salmon, hashbrown, avocado & poached eggs $17.00
- Pulled pork burrito bowl rice, spicy beans, cheese avocado, salsa and sour cream $14.50
- Halloumi $4.50
- Egg $2.50
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Create your own salad $8.50
- choose up to 3 salads from the cabinet
- An egg on toast $5
- Cheese toastie $5
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Eggs on toast $10
- Any style
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Affogato $4.5
- Scoop of vanilla ice cream topped w a shot of espresso
- Blueberry and yoghurt loaf with vanilla poached berries $12
- Black pudding, potato hash and greens w poached egg $16.5
- Iced chocolate $5
- Hot black currant $4
- Wedges $7.00
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Kids Breakie $7.00
- Scrambled egg served on hash brown & ham
- Extra : Bacon/Sausage/Ham/Mushroom/Tomato Hash Brown $3.00
- -Extra for additional fillings/Salmon $2.00
- Fries / Cheerios / Kids Egg on Toas / Beans on Toast $6.00
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Pesto Pasta $12.00
- Pasta Tossed in creamy mayo and basil pesto paste and topped with pine nut
- -Option:Extra Bacon $3.00
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Mexican Wedges $12.00
- Wedges with fresh salsa and gretanated cheese drizzled with sweet chilli Sauce and topped with sour cream
- Chutney / Pickles $2.50
- Basmati Rice $6.50
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Cannelloni $14.00
- Spinach and cottage cheese roll mixed with special blend of mild spices baked in flaky pastry, served with steamed rice and stir-fried vegetables with satay sauce.
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Cheese / Paneer Dosa $12.00
- Delightfully crisp, golden coloured and paper thin pancakes made of a fermented rice and urad dal batter filled with cheese and / curried paneer.
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Samosa Chaat (V) on request $7.50
- Samosas served with a combination of yogurt, chaat masala sev' green and sweet chutney and tamarind chutney.
- Plain Paratha (V) $3.00
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Chilli Paneer (Dry/Gravy) $14.90
- Chilli paneer is a melt in the mouth starter flavoured with all the ethnic Chinese flavours.
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Plain Dosa (V) $8.00
- Delightfully crisp, golden coloured and paper thin pancakes made of a fermented rice and urad dal batter
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13. BUTTER CHICKEN $15.00
- A chicken delicacy half cooked the tandoori way, the other finished in a curry way. A creamy tomato flavored curry with a touch of pepper for a delicate plate.
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31. KADAHI LAMB $14.90
- Chef's Delhi-cious recipe
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60. BUTTER NAAN $3.50
- White flour bread
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48. SABJI KOLHAPURI $13.90
- Season mixed vegetables cooked with herbs and spices and touch of home made cottage cheese.
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50. MUTTER MUSHROOM $13.90
- Peas and mushrooms in a very smooth onion and tomato based curry.
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63. CHEESE NAAN $4.00
- Stuffed with cheese, finished with butter.
- 80. PAPPADOMS (4pcs) $2.00
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3. ONION BHAJI $5.50
- Onion ring dipped in spicy chickpea flour batter and deep fried.
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Ameera Tagine (vegan) $24.50
- cauliflower, pumpkin & chick peas served with fragrant cous cous
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Ravioli (V) $26.00
- pumpkin ravioli stuffed with percorino cheese served with butter & sage
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Meataly $23.00
- pepperoni, prosciutto, roasted onion, tomato, mozzarella & wild oregano
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Zorba’s Famous Saganaki Cheese (V) $16.50
- flamed with anise liqueur – OPA!
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Market Fish (GF, DF) $32.00
- grilled fennel, carrot and saffron potato
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Mediterranean Olives (GF.V) $9.00
- green Sicilian. Served with fennel grisini
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Homemade Italian Sausage $23.00
- 100% pork sausage, fennel pollen, roasted onion, tomato, mozzarella & rosemary
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Prawn $24.00
- tiger prawns, mozzarella & cherry tomato
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Gusto 'BLT' $12.50
- Crispy bacon, lettuce, tomato, on toasted wholemeal, aioli, chips, salad
- Mama's Macaroni and Cheese $5.50
- Selection of Gluten Free Pies $6.50
- Gusto's Home-Baked Lasagne $5.50
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Eggs Benedict $16.00
- Your choice of ham or salmon, hash brown, and tomato
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'Works' Burger $8.50
- Sour cream, crispy bacon, cheddar
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Gusto's Pancakes $9.50
- Maple syrup, mixed berries, cream
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Gourmet Vegetarian Burger $12.75
- Veggie patty, lettuce, tomato, mango relish, wedges
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Jalapeños Rellenos de queso $15.00
- Jalapeños stuffed with cheese
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Churros Rellenos y helado $10.00
- Stuffed churros with caramel and ice cream
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Molletes $10.00
- Fresh bread topped with beans melted.( Add chorizo, ham or eggs for $3)
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Tortas de elote $12.00
- Corn fritters
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Huarache Patria $20.00/$25.00
- Huarache is a popular Mexican dish consisting of an oblong, fried masa base, with a variety of toppings including red and green sauce served with beef, veggie, chorizo or chicken breast egg and cheese.
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Flautas $15.00
- Deep fried tacos
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Pastel de chocolate $8.00
- Chocolate brownie
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Tacos $8.00/$22.00
- Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese.
- Shish Kofta $11.00
- Hawaiian $14.00
- Lamb $11.00
- Combo $12.00
- Mixed $7.00
- Chicken $12.00
- Mujva $7.00
- Mixed Vegetarian $7.50
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Chicken drumpops (df gf) $5.50 (2 pak) or $3 each
- Marinated, deep fried chicken drumsticks.
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Pan rolls (df) $3
- Beef mince, potatoes and spices wrapped in a pancake, battered, crumbed and deep fried.
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Lampreis (df gf*) S$15 V$12
- A banana leaf parcel with rice, eggplant pahi, pea reduction, boiled egg, green chutney, malu cutlet and a curry.
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Caramel pudding (gf v) $6
- A delicious creamy custard dessert topped with caramel
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Malu cutlets (df gf) $4(3 pak)
- A mixture offish, onions, potato & spices; battered, cmmbed and deep fried.
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Yellow rice (df gf*) S$10 V$8 L+$2
- Spiced rice served with a lentil side dish and a curry.
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Parippu rasam (df gf v) $4.50
- A soup made from lentils and spices perfect for wintery days.
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Parippu vade (df gf v) $4(3 pak)
- Deep fried savoury biscuits made of split peas, onions & spices.
Coffee 86
Phone
044998141
Opened hours
Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Vegan Options , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Outdoor Seating
86 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington Cafe Food Menus
- Wellington Region Cafe Food Menus