Address
86 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Coffee 86 in Wellington Menu
Are you the owner? Manage this listing for free.
LUNCH-
FILLED CROISSANT $8.50
- with bacon, brie & tomatoes
-
TRAMMEZINO $8.50
- with smoked chicken, brie & tomato chutneys
-
SPANAKOPITA $8.50
- Feta & spinach wrapped in filo
-
SALMON QUICHE $9.00
- with salmon and asparagus (GF)
-
FRESH SALAD $6.50/$9.50
- three options daily, small/large
BREAKFAST-
TOAST $6.50
- Two slices of toast (wholemeal or GF) >> with choice of spread: peanut butter, jam or marmite
-
TOASTED CROISSANT $5.50
- with jam and butter
-
HOUSE-MADE MUESLI $8.00
- with seasonal fruit compote & greek yoghurts
-
BREAKFAST PIE $7.50
- Bacon, egg & veg served with tomato chutney
-
BREAKFAST PIE $11.50
- Bacon, egg & veg served with tomato chutney with toast
-
VEGE FRITTATA $6.50
- veg & egg served with tomato chutney (GF)
-
VEGE FRITTATA $10.50
- veg & egg served with tomato chutney with toast
-
FRUIT SALAD $6.50
- Seasonal fruit with greek yoghurt
Nearby Sample Menus
- Kahurangi Blue OR Over the Moon Brie w Wafers & Fruit Chutney
- Kahurangi Blue OR Over the Moon Brie w wafers & fruit chutney
- Freshly Baked Breads w Butter & Oil $9.00
- For One $14.00
- Mixed leaves w feta, cranberries & roasted almonds $10.00
- Vine Tomatoes, Avocado, Dukkha w Avocado Oil & Toasted Wholegrain $15.00
- Roasted Cauliflower Salad w Cranberries, Almonds, Herbs, Chili, Coconut $17.00
- Grass Fed Angus Sirloin w Creamed Sweetcorn & Red Wine Jus $26.00
- Lighthouse gin duck breast, liver parfait, coco powder, marinated strawberries, Szechuan pepper (GF) $16
- Seared scallops, pancetta, pickled vegetables and paprika hollandaise (GF) $15
- Béarnaise $3
- Black bean, basmati rice $8
- Steak - Select your cut, temperature, 2 sides and a sauce to accompany your beef
- Market fish, seasonal accompaniments MP
- Grilled summer vegetables, salad greens and herb dressing (V) (GF) (DF) $14
- Sourdough, rye, house butter (V) $5.5
- Cajun wedges (bacon, mozzarella, sour cream & sweet chilli) $9.50
- Char-grilled breads & dips $8.00
-
Quarto
- Mozzarella, rocket, garlic & pancetta
- Beer battered fish goujons (tartare & lemon) $9.00
- Steak fries (aioli) $4.00
-
Beer battered market fish $10.00
- Caper & gherkin mayo
- Avocado $2.00
- Kumara fries (aioli) $4.00
- Meat Patty $ 2.40
- Sausage $ 2.40
- Bluenose Dinner $ 13.50
- Hot Dog $ 2.40
- Crumbed Fillet and Chips $ 11.50
- Genuine Paua Fritter $ 6.00
- Pineapple Fritter $ 2.10
- Corn Fritter $ 2.60
- -Singo $14
- -Coppia 25(gf) $20
-
250 gram Sirloin Steak (gf) main $25
- char grilled 250 gram prime sirloin steack, cokked to your liking, served with house cut agria potato chips, coleslaw
- -Coppia 25(gf) $20
- -1 Metre $47
- -1 Metre $47
-
Tre Formaggio (v)
- mozzarella, gorgonzola, chopped walnuts, sage leaves & chave parmesan
-
Margherita (V)
- Silvered garlic,tomatoes, mozzarella & fresh basil leaves
-
Kaka road* $19.90
- cajun chicken, bacom, brie and aioli
- Chicken Tenders And Fries
-
Smoked salmon* $14.90
- with horseradish cream capers and toasted bread
- *gluten free warp available add $2
-
The bronx $20.90
- chiled beef hot dog. Waikanae butchery special smoked sausage topped with our owns chilli beef, cheese and salad
- Chilli Beef Nacho*
-
Waikanae Butchers Classic Cumberland Ring Sausage $24.90
- Served With Creamy Wholegrain Mash, Season Vegetable And Topped With Onion Jam And Gravy
- Vegetarian Nacho(V)
-
Chicken Laksa $12.00
- Chicken with egg noodles and laksa soup
- -King Prawn / Squid $15.00
-
●Green Curry and Vegetables $12.00
- Sweet green curry and vegetables served with: chicken / beef / pork
-
Ocean Salad $15.00
- Spicy and sour mixed seafood with chilli, garlic and lime juice
-
●Stir Fried with Cashew Nut $12.00
- Chicken / beef / pork
- -King Prawn $15.00
- Roti (each) / Rice (extra plain rice) $2.50
-
Tom Yum Chicken $6.00
- Spicy, tangy and sour soup with chicken, lemon grass, chilli paste, kaffir lime leaves
-
Seed Toast $6.50
- with jam, vegemite, peanut butter or marmalade
-
Full Breakfast $19.50
- eggs, kransky, hash brown, bacon, tomato, mushroom and toast
-
Extras $4.50 each
- kransky, roast tomatoes, mushroom, 2 eggs, hash browns, bacon, spinach
-
Extra sides $4.50 each
- bacon, eggs, roasted tomato, hash browns, fries, kransky
-
Zany Zeus halloumi $17.90
- in coconut crumb with pear and walnut Smith's beetroot and harissa relish
-
Savoury mince on toast $11.90
- with two poached eggs
-
Extra sides $4.50 each
- bacon, fries, mushrooms
- Bacon and Eggs > with your choice of eggs $15.90
- Lamb Sml $6.50 / Lrg $8.50
- Lamb Shish $12.00
- Vege Sml $6.50 / Lrg $8.50
- Kebab Combo $15.50
- Chicken Sml $6.50 / Lrg $8.50
- Lamb & Chips $10.00
- Mixed Sml $9 / Lrg $10
- Iskender Combo $18.50
- Sausage Roll $3.40
- Mince & Cheese Pie $4.90
- Steak & Kidney Pie $5.10
- Chicken, Bacon & mushroom savoury $2.90
- Steak & Cheese Pie $5.10
- Vegetable Pie $4.90
- Thai Chicken Pie $5.10
- Potato Top Savoury $2.50
- Brioche French Toast $16.50
- - ham & cheese
- - multi-grain or ciabatta
- - bacon & banana w maple syrup
- GF- gluten free bread available
-
Big Breakfast $22.50
- with bacon, slow roasted tomatoes, roasted mushrooms, kransky sausage, hash browns, eggs (poached, fried or scrambled) & home-made chutney
-
Eggs Florentine $15.00
- (mushrooms & spinach & hollandaise)
- our eggs are locally sourced free-range
- Green Curry of Chicken or Beef $14.50
- Red Curry of Beef or Chicken $14.50
- Sweet & Sour Pork $14.50
- Chicken Soup with Lemon Grass & Cococnut Cream $8.50
- Fried Rice with Chicken & Egg $14.50
- Spicy Soup with Chicken or Beef $8.50
- Deep Fried Thai Spring Rolls (5) $8.50
- Steamed Rice $3.00
-
Chicken liver pate $13.00
- withport jelly, toasted ciabatta
-
Potato & Herb Rosti $19.00
- smoked salmon, potato & herb rosti, tomato and caper dressing
- Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
-
Fat cut chips $7.00
- with aioli
-
Cheese board $18.00
- selection of three cheeses, house chutney, jelly and crackers
-
Charcuterie Board for two $23.00
- selection of speciality deli meats, olives, house relish, cheese and fresh breads
-
Breakfast burger $21.00
- sausage, egg, bacon, smoked tomato relish & black pudding hash brown
-
Pie of the day $12.00
- served with brown sauce and salad
- Fried Plain Buns (with condensed milk dip) (5 pcs) $5.00
- Seasonal Vegetables with Tofu $13.90
- Braised Egg Plant in Garlic Sauce $15.90
- Chocolate Cake $8.90
- Satay Beef Noodles Soup $14.00
- Sweet and Sour Chicken $15.90
- Sauteed Chicken with Black Pepper $15.90
- Small Diced Pork Belly Stew on Rice/ Noodles $12.90
- Ruby Fish $6.80
-
Mushy Peas $3.00
- w/ lemon, mint and Italian parsley
-
Marlborough Oyster and Prawn Po'Boy $12.50
- New Orleans style sandwich finished with chipotle mayo, tartare sauce, lettuce, gherkin, slaw and hot sauce
-
Crinkle Cut $5.50
- These can be cooked separately in our gluten free fryer if necessary. Just ask us.
- Cranberry $1.50
-
Panko Crumbed Thai Fish Cake $7.00
- with coriander, lime, lemon and chilli dipping sauce
-
Kingfish $9.90
- Dark fish with a medium fat content
- Tomato $1.50
Coffee 86
Phone
044998141
Opened hours
Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Vegan Options , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Outdoor Seating
86 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington Cafe Food Menus
- Wellington Region Cafe Food Menus