Address
86 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Coffee 86 in Wellington Menu
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LUNCH-
FILLED CROISSANT $8.50
- with bacon, brie & tomatoes
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TRAMMEZINO $8.50
- with smoked chicken, brie & tomato chutneys
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SPANAKOPITA $8.50
- Feta & spinach wrapped in filo
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SALMON QUICHE $9.00
- with salmon and asparagus (GF)
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FRESH SALAD $6.50/$9.50
- three options daily, small/large
BREAKFAST-
TOAST $6.50
- Two slices of toast (wholemeal or GF) >> with choice of spread: peanut butter, jam or marmite
-
TOASTED CROISSANT $5.50
- with jam and butter
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HOUSE-MADE MUESLI $8.00
- with seasonal fruit compote & greek yoghurts
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BREAKFAST PIE $7.50
- Bacon, egg & veg served with tomato chutney
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BREAKFAST PIE $11.50
- Bacon, egg & veg served with tomato chutney with toast
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VEGE FRITTATA $6.50
- veg & egg served with tomato chutney (GF)
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VEGE FRITTATA $10.50
- veg & egg served with tomato chutney with toast
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FRUIT SALAD $6.50
- Seasonal fruit with greek yoghurt
Nearby Sample Menus
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Pork Belly + Pepper Fried Spring Rolls $11.00
- Vietnamese Nuoc Cham dipping sauce (4)
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Classic Pork $10.00
- Braised pork shoulder, mustard greens, peanuts
- All gua bao are gluten + dairy free when served in lettuce cup
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Pork Belly $10.00
- Twice-cooked pork belly, hoisin, pickled cucumber, spring onion
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Cream Cheese Wontons [V] $11.00
- Cream cheese, cashew, coriander, ginger dipping (6)
- Soft serve – but not as you know it
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Go’S Fried Rice [VE,GF] $11.00
- Edamame, mushroom, anise + tomato jam, truffle oil
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Vietnamese Chicken Salad [GF] $14.00
- Lemongrass chicken, slaw, herbs, mung bean, chilli
- F11 Lemon fish $17.50
- E4 Combination meat foo young $17.50
- R10 Vegetable fried rice $12.50
- B6 Mee Goreng $12.50
- M6 BBQ pork $14.50
- P12 Pork strips with potato strips $15.50
- B7 Chilli hot beef $17.50
- G3 Duck congee $11.50
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Salt & Pepper Calamari $16.90
- with fresh rocket & lemon aioli
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Urban Benny $16.90
- beetroot relish, sauteed spinach atop toasted ciabatta with poached eggs, hollandaise & smoked salmon or bacon
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Strada's Famous Chocolate Mud Cake
- with Belgian chocolate sauce
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Housemade Granola $9.50
- served with yogurt & stewed apple
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Vege Nachos $14.50
- with vegetables, beans, grilled cheese & sour cream
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Housemade Chicken Liver Pate $12.90
- with salad, assorted toast & chutney
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Creamy Button Mushrooms $16.90
- on toasted ciabatta with crispy bacon
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Roasted Vegetable Penne Pasta $8.50
- with garlic bread
- vegetarian $15.50
-
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
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Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
- Toast & Bagel Selection
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Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
- Soup of the Day $12.50
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The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
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Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
- Grilled ciabatta with garlic and herb butter $7.50
- Berry trifle with italian sponge fingers and vanilla cream $13.00
- BBQ chicken nibbles $14.00
- Chilli salt prawns $13.00
- Lemon and ricotta puffs with a lemon honey $13.00
- Antipasti platter with cured meats and cheese $30.00
- Fennel and herb citrus slaw $11.00
- Spiced lamb meatballs with tsatziki $14.00
- Seafood Salad $4.00
- Foto Maki (tuna roll) $2.80
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Bento Set $9.00
- Salmon x 1, Whitefish x 2, Foto Maki x 2, Hoso Maki x 3
- Oyster Sushi $5.00
- Tarrago (Egg Sushi) $3.30
- Inari $4.00
- Hoso Maki (vege roll) $2.80
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Bento Set $17.00
- Salmon x 2, whitefish x 3, Prawn x 1, Inari x 1, Foto Maki x 1, Hoso Maki x 3, Ula x 1
- Duck fat baked potatoes $ 7.90
- Baked Salmon fillet braised white beans with chard & prawn oil $ 32.90
- Pasta of roasted aubergine, caper & sweet pepper caponata $ 31.90
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Herb Roasted Lamb Rump $ 33.00
- with chickpeas & Swiss chard
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Grilled King Prawns $ 18.90
- With tomato, crispy shallot & green peas
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Hand Diced Liver & Pistachio Terrine de Campagne $ 17.90
- With baguette
- Rocket cos & mesclun salad with sherry vinaigrette $ 6.50
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Soup of the day $ 14.90
- >With freshly baked muffuletta roll
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Eggs Benedict $16.00
- Poached eggs, bacon & hollandaise on toast
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Big Breakfast $19.00
- Bacon, kranski, tomato, mushroom & potato with your choice of eggs
- Haloumi Salad $16.00
- Bacon & Egg Sandwich $14.00
- Smoked Salmon Bagel $16.00
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Omelette (gf) $16.00
- served with a side salad. 3 options of your choice: Onion, Cheese, Ham, Tomato, Mushroom, Capsicum, Beef.
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B.L.A.T sandwich $16.00
- Bacon, Lettuce, Avocado & Tomato
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Toastie $7.00
- 3 options of your choice: Cheese, Ham, Tomato, Onion, Pineapple
- 6 Vegetarian $5.00
- Hawaiian $5.90
- Hash Brown $1.50
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Fillings:
- Ham, cheese, egg, corn, pineapple, bacon, onion, tomato, chicken, spaghetti, mushroom, baked beans
- 4 Fried Bee Hoon $12.50
- Meat Patty $2.80
- Egg $5.90
- 21 Seafood Tofu Vegetables $12.90
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Cereal Boxes $3.50
- 30g Individual Cornflakes, Weetabix, or Toasted Muesli served with hot or cold milk
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Crunchy Fries $7.00
- Served with aioli and tomato sauce
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Cheese & Tomato Omelette $9.00
- Served with toast
- Roast Tomato$3.00
-
Build Your Own (From $3)
- Two eggs either poached, fried or scrambled on two pieces of toast. Then your choice of
- Spaghetti $3.00
- Baked Beans $3.00
- Gluten Free Bread $1.00
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Entree
- Coastal Spring Lamb / Asparagus Salad / Awatoru smoked tuna
- Eastbourne Village Meats Black Pudding $4.00
- Zany Zeus Halloumi $7.00
- Awatoru smoked tuna, potato, beetroot $20.00
- Truffle Fried Eggs $4.50
- 3 Course $55.00
- Chocolate tart brulee $10.00
- 4 Course $65.00
- Ham & Egg Salad Roll $3.80
- Raspberry Lamington $2.40
- Ham Roll $3.60
- Fresh Cream Donut $2.40
- Ham & Cheese Quiche $2.50
- Custard Pie $2.70
- Apple Slice $2.20
- Ham & Egg Wrap $3.50
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Assorted jams
- spreads, dips and condiments
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French toast
- accompanied by cinnamon sugar and maple syrup
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Assorted fresh juice
- selection including orange, grapefruit, tomato and apple
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Bircher muesli
- porridge with fresh cream
- Freshly brewed coffee and a selection of tea and herbal infusions
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Seasonal fresh fruits featuring melons
- oranges and pineapples, as well as a variety of fruit compotes & fresh whole fruits
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Whitby’s Breakfast Special of the Day
- Oven-baked rindless smoked bacon, breakfast sausages, scrambled eggs Sautéed mushrooms, grilled tomatoes, hash browns, baked beans and spaghetti
- Assorted flavours of yoghurt, milk and soy milk
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CALAMARI $12.90
- deep fried and served with tomato gazpacho and lemon.
- MESCLUN SALAD WITH MANDARIN AND GHERKINS $5.50
- MASHED POTATO $5.00
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FISH FILLET OF THE DAY $27.50
- pan seared, served with baby potatoes, scallops scallops, cherry tomatoes , baby watercress, and peppercorn white wine sauce.
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ROTI $5.90
- with lemon butter
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CHICKEN PRAWN AND BACON SALAD $22.90
- salad of chicken breast, prawns, bacon, avocado, and rock melon with lemon yoghurt dressing.
- STEAMED RICE $3.00
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PURE SOUTH SCOTCH FILLET $32.50
- chargrilled, topped with brandy & bacon sauce, crispy onion rings with potato wedges and the green salad.
- COMBINATION $14.00
- CHICKEN / PORK / BEEF $13.00
- THAI FRIED NOODLE
- SEAFOOD $14.00
- SEAFOOD $12.00
- SEAFOOD $14.00
- ROTI
- COMBINATION $14.00
Coffee 86
Phone
044998141
Opened hours
Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Vegan Options , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Outdoor Seating
86 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington Cafe Food Menus
- Wellington Region Cafe Food Menus