Address
86 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Coffee 86 in Wellington Menu
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LUNCH-
FILLED CROISSANT $8.50
- with bacon, brie & tomatoes
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TRAMMEZINO $8.50
- with smoked chicken, brie & tomato chutneys
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SPANAKOPITA $8.50
- Feta & spinach wrapped in filo
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SALMON QUICHE $9.00
- with salmon and asparagus (GF)
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FRESH SALAD $6.50/$9.50
- three options daily, small/large
BREAKFAST-
TOAST $6.50
- Two slices of toast (wholemeal or GF) >> with choice of spread: peanut butter, jam or marmite
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TOASTED CROISSANT $5.50
- with jam and butter
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HOUSE-MADE MUESLI $8.00
- with seasonal fruit compote & greek yoghurts
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BREAKFAST PIE $7.50
- Bacon, egg & veg served with tomato chutney
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BREAKFAST PIE $11.50
- Bacon, egg & veg served with tomato chutney with toast
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VEGE FRITTATA $6.50
- veg & egg served with tomato chutney (GF)
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VEGE FRITTATA $10.50
- veg & egg served with tomato chutney with toast
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FRUIT SALAD $6.50
- Seasonal fruit with greek yoghurt
Nearby Sample Menus
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Key lime pie $8.50
- Crumb base with sweet, lime mousse-like filling
- Rice and red beans (Traditional style beans, slow cooked with a ham hock) $5
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Macaroon & chocolate mousse $8.50
- Coconut shell with luscious chocolate filling
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Hastie’s Hot Wings $13.50
- Spicy chicken wings with blue cheese sauce and celery sticks
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SMK bbq prawns $18
- New Orleans style in a rich Worcherstershire spiked buttery sauce with lemon + Cajun buttered baguette toast- for dipping
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Mother knows best (Vegetarian) $14.50
- Mesclun salad greens, red onion, tomato, spicy pumpkin seeds and crispy tortilla strips, with grilled tempeh, beetroot and feta cheese
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Mad dog ribs $16.50
- Tender slow cooked beef short ribs with bourbon mash + salad greens
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SMK Cornbread $5.50
- Southern Soul food smothered in melting butter…
- Sauteed Beef with Pepper & Onion $11.00
- Sait Pepper Pork $11.00
- Soup Noodle with Pork Rib $9.90
- Satay Chicken $11.00
- Sambal Squid $11.50
- Deep-fried Spare Ribs with Minced Garlic & Spicy Salt $12.00
- Green Onion Pie $2.50
- Mandarin Fish with Brown Sauce $20.00
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Capunti putanesca $ 25
- black olives / capers / semi dried tomato / anchovies
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Smoked salmon $ 19
- frisée salad / soft egg /potato crouton / cucumber
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Passionfruit tart $ 13
- confit ginger / coconut sorbet / banana brulée
- Artisan cheese I condiments $ 13
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Roasted half cauliflower $ 23
- halloumi / aubergine / tahini yoghurt / pinenuts
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45 day dry aged sirloin $ 35
- roasted potatoes / swiss browns / wilted greens
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Skinny fries $ 9
- halloumi / gravy
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Roasted brussel sprouts $ 9
- apples / speck
- Steamed Rice $3.00
- Coconut Rice $2.20
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Stir-fried Beef and Mushroom (In Five Spice Sauce) $18.90
- Stir-fried Beef and Mushroom (In Five Spice Sauce) Stir-fried lean beef with mushroom and a touch of ginger, garlic, oyster sauce and soy sauce.
- Tomato Chutney $2.80
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Fish Sambal $21.90
- Masala grilled fish in thick onion, chilli and tomato sambal sauce with fresh coriander.
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Navaratna Kurma (Mixed Vegetables) $16.90
- Seasonal vegetables cooked in almond and cashew nut paste with coconut and yoghurt based curry sauce
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Potato and Green Peas Curry $15.90
- Potato and peas cooked in a thick tomato based coconut curry
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Soto Ayam Soup $8.50
- Pieces of chicken and vegetable in a clear soup specially prepared with a touch of coriander and spices.
- Wedges (aioli) $4.00
- Char-grilled breads & dips $8.00
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Baby burgers $11.00
- (sliders x 3) angus beef market fish karaage chicken
- Streaky bacon $3.00
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Beer battered market fish $10.00
- Caper & gherkin mayo
- Cajun wedges (bacon, mozzarella, sour cream & sweet chilli) $9.50
- Avocado $2.00
- Meat $5.00
- Fried rice with bbq pork $11.50
- Stir-fried prawns with honey sauce $18.00
- Stir-fried pork with vegetables $12.00
- -seafood with vegetable
- -sweet pork $ sour pork
- Beef with ginger & spring onion $12.00
- Fish fillet & vegetables in black bean sauce $12.00
- Chef's special vegetarian $12.00
- Bread & butter added $3,00
- -add streaky bacon or salmon $5,00
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Mixed bread board $9,00
- W housemade dips
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Prime scotch fillet $29,00
- Spinach mash, greens, smoked horopito butter & red wine jus
- Served from 5pm
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Vegetarian housemade lasagne $24,00
- Layered vegetables, bechamel sauce w rich tomato served with parmesan & polenta chips
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Kiwi style fish & chips $24,00
- Beer battered or grilled fish of the day w winter salad, hand cut fries, tartare sauce & lemon
- ●Garden
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Four Seasons $28.00
- Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)
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Chicken $28.00
- Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
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Bruschetta $10.00
- Fresh tomato, red onion and basil topped with parmesan and rocket
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Peperoni $28.00
- Spicy Italian sausage with garlic, chilli & capsicum.
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Fries $9.00
- Aioli + 50c (Available until kitchen close)
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Little Treats $4.00
- Roasted Peanuts, Lollies
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Crisps $6.00
- Sea salt, salt & vinegar, BBQ
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Margherita $28.00
- Classic Italian with mozzarella, bacconcini & fresh basil
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Tom Kha Gai $10.00
- Lightly spiced chicken soup flavoured with lemon juice, mushroom and coconut cream
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Spicy with Mint Leaves $18.50
- Meat of your choice mixed with lemon juice, fish sauce and chilli served cold - Beef or Chicken or Pork
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Roti $5.00
- Thai Roti served with peanut sauce
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Roti and Yellow Curry $7.00
- Thai Roti served with yellow curry
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Pla Choo Chee $24.00
- Fish with coconut milk and red curry paste
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Vegetarian Stir Fried with Peanut Sauce $18.50
- Stir fried vegetables with tofu and peanut sauce, topped with cashew nuts
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Vegetarian Rice Noodles $18.50
- Fried rice noodles with tofu, egg and fresh vegetables, topped with cashew nuts
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Vegetarian Fried Rice $18.50
- Tofu with rice, egg and fresh vegetables, topped with cashew nuts
- Hot Dog $2.40
- Pineapple Fritter $1.80
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Egg Foo Young $9.00
- Egg and Fresh Vegetables
- Wedges $5.00
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Sweet & Sour Pork $11.00
- On Noodles or Steamed Rice
- Tarakihi Dinner $12.50
- Waffle Dog $2.70
- Curry Roll (Homemade) $2.50
- M6 Stir Fry with Ginger (Pad King)
- Lamb $15.00
- S3 Coconut (Tom Kha)
- Chicken, Beef or Pork $14.00
- Chicken, Beef or Pork $14.00
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M5 Stir Fry with Cashew Nuts $16.00
- Chicken, Beef or Pork
- Seafood $ 9.00
- T11 Isarn Salad (Larb)
- Pan-cake with bacon, banana and maple syrup $12.50
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The Works $19.00
- Grilled Bacon, sausages, poached eggs, grilled tomatoes, mushrooms with hash browns or fries
- Chicken Nuggets with French Fries Green Salad $8.50
- Bagel with cream cheese and smoked salmon $13.50
- Pan-cake with fresh banana, roasted walnuts and maple syrup $12.50
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Turkish Bread $7.00
- Garlic butter and melted cheese
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Eggs Florentine $14.00
- Poached eggs, English muffin, spinach and hollandaise
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Rotini Pasta $16.00
- Kransky sausage in mushrooms, tomatoes and red wine sauce, topped with Parmesan cheese
- Roasted pork $40.00
- Half roasted pork $20.00
- Pork sandwich with coleslaw and aioli $8.00
- Duck fat roasted gourmet potatoes $7.00
- Chicken sandwich with coleslaw and aioli $8.00
- 1/2 Roasted duck $22.00
- Combo with potatoes and coleslaw $11.00
- Combo with potatoes and coleslaw $16.00
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JUMBO PRAWNS $16.00
- Steamed with fresh spring onion, coriander, mint and basil
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SPICE GRILL CHICKEN SATAY $15.00
- Topped with homemade peanut sauce
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WANZI'S $12.00
- Crispy bean curd, smoked pork, spring onion and bread crumbs, served with a honey, chilli, ginger soy dipping sauce
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CORN FRITTERS $13.00
- With spring onion, chilli, red onion and coriander
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CRISPY SKIN CHICKEN WINGS $13.00
- Made extra crispy for your pleasure
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SUMMER ROLLS $13.00
- Vegetables and glass noodles wrapped in rice paper, served with a lime and chilli dipping sauce
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PEPPERED SQUID $14.00
- With crispy panko crumbs and chilli flakes, served with lemongrass tartare
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LITTLE TACOS $13.00
- With shrimp in a smoky chilli sauce with avocado and fresh fresh coriander in a soft shell
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YANG CHAU FRIED RICE CUBE $11.50
- the most popular fried rice in the world prepared with roast pork egg bean sprouts, green peas, carrots, shrimp & sprinkle of spring onion
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MAYALSIAN FRIED RICE CUBE(NASI GORENG) $11.50
- Authentic Malaysian fried rice with chicken, egg bean sprouts, green peas, carrots & spring onion
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SEAFOOD BUSTER CUBE $13.50
- Thick egg noodles wok tossed with prawn, shrimp, mussel, & vegetables, fish balls
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HAINAN FRIED RICE CUBE $11.50
- Unique sauce passed on by grandma, fried with roast pork, preserved vegetable, egg bean sprouts, green peas, carrots & spring onion
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MALAYSIAN FRIED NOODLES CUBE(MEE GORENG) $12.40
- Thick egg noodles. beef, bean sprout. sliced onion, spring onion. bok choy, shrimp & tofu finished with egg tossed in a wok. Mild, Medium & HOT
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LEMONGRASS RICE 5 STICKS CUBE $11.90
- Rice sticks, wok tossed with chicken bean sprouts, sliced onion, carrots, shrimps. egg, and finished with lemongrass.
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SINGAPORE RICE STICKS CUBE $11.90
- Rice sticks(vermicelli)shrimps, roast pork. egg, bean sprouts. spring onion wok tossed with a mild curry flavor
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COMBINATION CUBE $12.40
- For those can't make up their mind. please feel free to try out this dish.Thick egg noodles. beef. chicken, pork, shrimp & vegetable wok tossed with oyster sauce.
Coffee 86
Phone
044998141
Opened hours
Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Vegan Options , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Outdoor Seating
86 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington Cafe Food Menus
- Wellington Region Cafe Food Menus