Coffee 86 in Wellington Menu

LUNCH LUNCH
  • FILLED CROISSANT $8.50
    • with bacon, brie & tomatoes
  • TRAMMEZINO $8.50
    • with smoked chicken, brie & tomato chutneys
  • SPANAKOPITA $8.50
    • Feta & spinach wrapped in filo
  • SALMON QUICHE $9.00
    • with salmon and asparagus (GF)
  • FRESH SALAD $6.50/$9.50
    • three options daily, small/large
BREAKFAST BREAKFAST
  • TOAST $6.50
    • Two slices of toast (wholemeal or GF) >> with choice of spread: peanut butter, jam or marmite
  • TOASTED CROISSANT $5.50
    • with jam and butter
  • HOUSE-MADE MUESLI $8.00
    • with seasonal fruit compote & greek yoghurts
  • BREAKFAST PIE $7.50
    • Bacon, egg & veg served with tomato chutney
  • BREAKFAST PIE $11.50
    • Bacon, egg & veg served with tomato chutney with toast
  • VEGE FRITTATA $6.50
    • veg & egg served with tomato chutney (GF)
  • VEGE FRITTATA $10.50
    • veg & egg served with tomato chutney with toast
  • FRUIT SALAD $6.50
    • Seasonal fruit with greek yoghurt

Nearby Sample Menus

  • Prawn Malai Curry $17.00
  • Peri-Peri Chicken Livers $10.00
    • Served with sour cream
  • Veg Samosa $1.50
  • Cheddarmelt $12.00
    • Cheese slice, mushroom sauce
  • Fish Cutlet $2
  • Chips Regular $3.00
  • Butter Chicken $14
  • Fish Curry $16
  • Deep Fried Salt and Pepper Squid º $21.80
  • (TC) Traditional Chinese The flavor is loved by Chinese while could be strange for Kiwis, and you might not like it. Please convince yourself that you would like to try something different before ordering.
  • Spring Rolls 3pc $7.50
  • Prawn & Pork Dim Sum 4pc $9.50
  • Beef [Topside] Slices Cashew Nuts with Assorted Vegetables in Noodle Basket $23.80
  • -Whole Chicken, Bone-in $39.80
  • -Pan Fried Prawn & Chives Pancakes
  • Ginger & Spring Onion Chicken Sizzling Plate ** $23.80
  • Catch of the Day $18
    • Beer battered or pan-fried fish fillet with fries, garden salad and lemon
  • Asian Chicken Salad Bowl (GF) $15
    • Wai wai noodles, chicken, carrot, capsicum, baby corn, iceberg lettuce, red cabbage, fresh coriander, mung bean sprouts and ginger sesame dressing
  • Ciabatta Garlic Bread (V) $8
    • Toasted with garlic & herbs
  • Beef & Chorizo Burger $19
    • Chorizo & beef patty, onion jam, mixed greens, tomato, parmesan crisp in a focaccia bun with a side of tempura kumara
  • Creamy Kale Risotto (VGF) $15
    • Creamy kale risotto, confit cherry tomato, feta and basil pesto marinated mushrooms
  • Zelati Gelato $8
    • Choice of two scoops of gelato (vanilla, chocolate or berry) in a brandy basket
  • Sojourn Salad Bowl (VGF) $15
    • Baby spinach, roasted kumara, quinoa, carrot, goat feta, roasted beetroot, olives with green herb dressing
  • Chicken & Leek Pie $12
    • Creamy chicken pie with a side of Sojourn garden salad
  • On Toast $13.50
    • Balsamic Mushrooms
  • Steak Sandwich with fries $19.50
  • Chicken Burger & Apricot Chutney $12
  • Burger w Fries $16.50
  • Vege Cannery $18.50
    • Eggs, Rosti, Spinach & Beans on toast
  • Sides $4.50
    • Beans, Fries, Salad, Wedges
  • Salmon on Rosti w Citrus cream $15.50
  • Extras $4
    • Bacon, Mushroom, Spinach, Tomato, Rosti, Hallumi, Kransky
  • Cheeseboard $17.00
    • Local cheeses served w nuts, quince jelly & crackers
  • Crème Brûlée $13.00
    • Midori flavoured crème brûlée served w anglaise sauce, berries & French vanilla ice cream
  • Panna Cotta $13.00
    • Orange panna cotta served w berry coulis & plum ice cream
  • Confit Duck $28.50
    • Duck leg cooked in confit style w thyme & juniper berries, homemade gnocchi w hoisin sauce, carrot puree & kumara shavings (GF)
  • Antipasto Platter $18.00
    • Charcuterie sliced ham, beef, salami, smoked salmon, sundried tomatoes, olives, artichokes, roasted pepper, crackers & dipping sauce (GF option available)
  • Mediterranean Platter $15.00
    • Flat bread w cheese and ham, falafel, hummus dipping sauce & babaganoush sauce
  • Side Dishes $6.00/ $6.00/ $6.00/ $6.00
    • Hand cut fries w aioli sauce/ Seasonal steamed vegetables/ Bistro 169 green salad w vinaigrette dressing/ Crumbed onion rings
  • Bistro 169 Signature Cut Beef $28.50
    • 250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
  • SALMON SASHIMI $10.90
  • TERIYAKI CHICKEN DON $11.90/$13.90
    • teriyaki chicken, rice, salad, pickle, ginger, mayo(regular/large)
  • FAMILY BENTO $22.50
    • salmon or chicken
  • PRAWN UDON NOODLE $11.90
    • thick noodles, soup, tempura prawn, wakame, spring onion
  • 12 DUMPLINGS $9.50
  • YAKISOBA NOODLES $9.90
    • thin yakisoba noodles with garden vegetables
  • SMALL CRUNCHY CHICKEN ON RICE $5.90
  • SEAFOOD SUPREME $11.90
  • Toast & Spreads $5.00
    • Vogels, five grain or sourdough, served with your choice of spreads.
  • Curly Fries $8.00
    • Served with aioli and tomato sauce.
  • Big Boy $22.00
    • A colossal version of the 'wee man’.
  • Wee Man $17.50
    • Streaky bacon, kransky sausages, creamy mushrooms, hash brown, roast tomato OR black pudding and eggs any style, served with toast and rocket fuel.
  • Bacon Buttie $12.00
    • Grilled pandoro sourdough and bacon, served with tomato sauce.
  • Omelette $18.50
    • With your choice of three fillings: ham, cheese, chorizo, feta, spinach, tomato or caramelised onion. Served with your choice of either toast or a side salad.
  • Available from 7:30am to 200pm
  • Waffles $15.00
    • Available saturday and sunday. Served with bacon and banana gr fruit. Accompanied with maple syrup and yoghurt.
  • Sweet & Sour Pork with Rice $12.50
  • Sliced Beef in Satay Sauce with Rice $12.50
  • Sliced Beef in Satay Sauce with Rice
  • Sze Chuan Chicken with Rice
  • Chicken Kway Teow $12.00
  • Thai Style Chicken with Rice $12.90
  • Nasi Goreng(Rice)
  • Sweet & Sour Fish with Rice $14.50
  • Lettuce N/A
  • Tuna N/A
  • Veggie Patty N/A
  • Italian B.M.T N/A
  • Beetroot N/A
  • Pork Riblet N/A
  • Cheddar N/A
  • Chicken Classic N/A
  • - Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
  • A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
  • - Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
  • - Slow cooked, tender free range lamb topped with mint tzatziki
  • - Free range bbq pulled pork served with caramelized onion & apple relish
  • 200g Sirloin Steak $15.00
    • Cooked your way - served with fries, salad garnish & garlic butter
  • Chicken & Bacon Salad $18.00
    • Grilled chicken, bacon, fresh salad greens & aioli
  • Wedges $12.00
    • Seasoned, topped with salsa, cheese & sour cream
  • Thai Beef Salad $13.00
    • Pan-seared sirloin strips, fresh salad greens, sweet chilli sauce & crispy noodles
  • Sirloin Steak $19.00
    • 200g Sirloin steak cooked your way,served with salad & fries
  • B.L.E.T $16.00
    • The traditional, on toasted Ciabatta, topped with BBQ sauce & an egg. Served with fries
  • Asian Mix $11.00
    • Spring rolls & samosas with sweet chilli sauce
  • Chilli Beef Nachos $13.00
    • The classic nacho mince, served with jalapenos, cheese, sweet chilli sauce, cheese & sour cream
  • Mee Goreng $11.80
    • coconut, curry sauce, chicken and beef, veg
  • Vegetarian fried noodles
  • Yangchow fried rice
  • Seafood fried noodles
  • Combination Noodles $11.80
    • soy sauce, chicken, beef, pork and prawn, veg
  • Singapore Fried Noodles $11.80
  • Noodle salad - Cold noodles $6.00
    • choice of meat chicken or pork, get the sauce, honey soya, choose your own salad
  • Sichuan Chowmee $11.80
    • sweet chilli sauce, BBQ prawn, chicken, beef, veg)
  • Gale's gourmet burgers $7.50 / $9.00
  • Scrambled or poached eggs & toast $8.00
  • Porridge with cream & brown sugar $7.00
  • Wedges with sour cream & salsa $7.00
  • ●Assorted paninis & sandwiches
    • made to order
  • The big breakfast $16.00
    • Bacon, sausage, eggs, hash browns, tomato. Plus toast with tea or coffee
  • Hot B.L.T $6.50
  • Bacon & eggs $11.00
  • BACON & EGG
    • Full of just bacon and whole fresh eggs
  • POTATO TOP
    • Creamy potato topping on quality beef mince
  • SAUSAGE ROLL $2.20
  • POTATO TOP SAVOURY
    • Quality lean beef mince with added vegetables
  • SMALL $4.20
  • SAVOURIES $1.60
  • CHICKEN, CHEESE & MUSHROOM
    • Diced chicken thigh with cheese, mushroom and mixed vegetables
  • HOT SPICY
    • Quality beef mince with a dash of Tandoori, Cumin and other spices
  • Handmade Vegetable Spring Roll $6.00
    • w/ dipping sauce
  • Panko Crumbed
  • Vegan Burger $12.00
    • Quinoa, vegetable and chick pea patty, guacamole, lettuce, tomato, red onion and beetroot relish
  • Marlborough Oyster and Prawn Po'Boy $12.50
    • New Orleans style sandwich finished with chipotle mayo, tartare sauce, lettuce, gherkin, slaw and hot sauce
  • Pineapple Fritter $4.00
    • Sea salted or with cinnamon sugar
  • Tomato $1.50
  • Hoki $4.50
    • Flakey white fillets, medium oil content
  • John Dory $10.50
    • Firm white fish
Coffee 86

Coffee 86

location

Address

86 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044998141

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
86 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand
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