Address
86 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Coffee 86 in Wellington Menu
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LUNCH-
FILLED CROISSANT $8.50
- with bacon, brie & tomatoes
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TRAMMEZINO $8.50
- with smoked chicken, brie & tomato chutneys
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SPANAKOPITA $8.50
- Feta & spinach wrapped in filo
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SALMON QUICHE $9.00
- with salmon and asparagus (GF)
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FRESH SALAD $6.50/$9.50
- three options daily, small/large
BREAKFAST-
TOAST $6.50
- Two slices of toast (wholemeal or GF) >> with choice of spread: peanut butter, jam or marmite
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TOASTED CROISSANT $5.50
- with jam and butter
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HOUSE-MADE MUESLI $8.00
- with seasonal fruit compote & greek yoghurts
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BREAKFAST PIE $7.50
- Bacon, egg & veg served with tomato chutney
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BREAKFAST PIE $11.50
- Bacon, egg & veg served with tomato chutney with toast
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VEGE FRITTATA $6.50
- veg & egg served with tomato chutney (GF)
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VEGE FRITTATA $10.50
- veg & egg served with tomato chutney with toast
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FRUIT SALAD $6.50
- Seasonal fruit with greek yoghurt
Nearby Sample Menus
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Pancakes $15.00
- Bacon and banana or berry and banana with maple syrup
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Gangsta burger $13.00
- Choice of smoked chicken, bacon or marinated tofu
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$4.50 sides
- Bacon, grilled tomato, marinated mushroom, spinach, avocado, brie cheese smoked salmon, hash browns marinated tofu, hummus
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Porridge $6.50
- With cate paste
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Omelette $15.00
- With your choice of three fillings
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Egg your choice $9.00
- On toast
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Toasted bagel $7.50
- Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
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Veggie Hash stack $17.00
- Egg, toast, bacon, hash, tomato, holly
- House Cured Salmon
- GF= Gluten Free
- Pan Fried Bacon
- Black Pudding / Hash Browns / Pork & Chennai Sausage (GF) $5.00
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Hangar Hand Cut Fries (V) (GF) $9.00
- Triple cooked with paprika aioli
- Black Pudding Hash $19.00
- Steel Cut Oats $13.00
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Free Range Eggs $18.00
- Add any side. Add GF $2
- Squid Rings - Dozen $10.00
- Tomato, Yogurt, BBQ, Chilli, Garlic, Mayo, Satay
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Eggs Benedict $12.50
- Poached eggs with crispy bacon on chunky bread and hollandaise sauce
- Meat Patties (Homemade) $3.00
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Combo Dinner $16.50
- Fresh fish fillet, 6 squid rings, 1 crab stick and chips
- Tartare sauce , Lemon wedges
- Chicken Nuggets - Dozen $10.00
- Seafood large $9.50
- Bacon & eggs any style $17.00
- Drunken Nanny Goats cheese souffle with walnut & grape salad $19.00
- brunch / lunch saturday 10am-2pm
- Seared scallops with cauliflower puree & apple rocket salad $19.00
- Mushroom & caramelised onion tartlet $17.00
- Housemade toasted granola with honey, yogurt & fruit $14.00
- Chocolate fondant w cream & ice cream $15.00
- Eggs Benedict $18.00
- 6 chicken nuggets $4.50
- Chicken curry rice (spicy) / chicken fried rice / chicken chow mein $10.50
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1/4 cheese burger B $5.90 / C $9.90
- Add 1 cheese slice
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Dinner box $10.90
- 2 thighs, 1 drum & small chips
- Kun bao chicken on rice (spicy) / singapore fried rice noodle ( spicy) $11.50
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Large $12.50
- (5 choices)
- Canada squid on rice / california beef on rice / soft egg (shrimp/beef) on rice $10.50
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Medium $10.50
- (4 choices)
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Lemon $17
- Rosemary, Olive Oil, Orange Blossom, Poppyseed
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Free-Range Pork $22
- Black Doris, Daikon, Peanuts, Star Anise
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Lamb $37
- Eggplant, Apricot, Lavender
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Cherry $17
- Coconut, Almond, Cinnamon
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Sides $9
- Freshly Prepared
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Roma Tomato $19
- Mozzarella, Balsamic Vinegar, Pine Nuts, Basil
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White Chocolate $17
- Strawberry, Rhubarb, Cardamon
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Jano Tasting Plate For 2 $48
- Salmon, Free-Range Pork, Roma Tomato
- STUFFED CHICKEN WINGS $2.00
- BEEF, GINGER & SPRING ONION $11.00
- STEAK SATAY $10.50
- 2 SWEET & SOUR PORK, COMBINATION CHOP SUEY $20.00
- CHICKEN SATAY $10.50
- VEGETABLE FRIED RICE $9.50
- STEAK FRIED RICE $10.50
- SHRIMP FOO YOUNG $11.00
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13. BUTTER CHICKEN $15.00
- A chicken delicacy half cooked the tandoori way, the other finished in a curry way. A creamy tomato flavored curry with a touch of pepper for a delicate plate.
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28. LAMB MADRAS $14.90
- A hot south Indian dish, cooked to suit your palate.
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2. VEGETABLE PAKORA $5.50
- Mixed vegetables, dipped in masala & deep fried with corn flour batter. A vegetarian dish never made elsewhere.
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74. MANGO LASSI $4.00
- Yogurt and mango flavored smoothies makes people feel fresh and cool.
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7. ACHARI CHICKEN TIKKA $9.50
- Tender spring chicken marinated in tangy pickle spices, skewered and cooked in charcoal Tandoor.
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78. MIXED GREEN SALAD $3.50
- Diced onions, tomatoes, cucumber with touch of lemon juice, coriander and spices.
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56. VEGETABLE BIRYANI $11.50
- Basmatj rice cooked with assorted diced fresh vegetables.
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38. BEEF JALFREZI $14.50
- Beef cooked in onion and tomato sauce with julienne of capsicum & carrot slightly sour.
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Soup of the Day $8
- Creamy pumpkin soup served with sour cream
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Vegetarian Panini $8
- Spinach, almonds, sundried tomato, pesto and tasty cheese
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Soup of the Day $10
- Creamy pumpkin soup served with sour cream + cheese scone
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3C Panini $8.5
- Free range chicken, camembert cheese and cranberry sauce
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Kids Panini $5
- Your choice of any two fillings
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Gourmet Granola $7
- Served with banana, yogurt and mixed berries
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Gourmet Panini $9
- Salami, pear, blue cheese and caramelised onions
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Porridge $7
- Rolled oats with Banana & honey, or Berries & cinnamon sugar
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Pulled pork $16.00
- w/ yoghurt peri peri slaw
- Eggs $2.00
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1/2 anavo $15.00
- w/ pickled chilli & sunflower seeds on toast
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Whittaker choc mousse cake $7.50
- w/ cream or yoghurt
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Lightly buttermilk fried chicken thigh burger $17.50
- w/ tomato jam, cos & ranch dressing (served w / potatoes)
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Slow cooked lamb shoulder salad $16.50
- w/ Israeli couscous, roast tomatoes, feta & green leaves
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Pumpkin falafel salad $15.00
- w/ chickpea, feta, tomato dressing & greens
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Pulled pork $16.00
- w/ bearnaise & poached eggs served on brioche
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Breakfast B.L.T. $10.50
- Bacon, lettuce & tomato on toast
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Smoked salmon fishcakes $14.00
- Served with salad w a chili mayonnaise
- All served with homemade foccacia bread & a balsamic dressing
- 3 Fillings $6.00
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Corn fritters $15.00
- With salad greens, mango chutney and bacon
- 11:30 am- 2:30 pm
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Extras $4.00
- Tomatoes, hash browns, baked beans, sausages, bacon, mushrooms
- Fries w tomato sauce & garlic aioli $5.00
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Antipasto Platter $35
- Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
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Wild Mushrooms, Walnut & Blue Cheese Wellington $25
- Spiced tomato chutney & roasted pumpkin.
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Spicy Lamb Baguette $22
- Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
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The Dls Burger $22
- Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
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Yum Char N/A
- On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
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Rooftop Fish Of The Day $26
- Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
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The Couple $18
- A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
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Three Cheese Fondue $30
- Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
- Ma Po Tofu on Rice $10.50
- Brisket on Rice $11.00
- Brisket Noodle Soup $12.00
- Orange Beef on Rice $13.00
- Roast Pork on Rice $12.00
- Vegetarian Fried Rice $10.50
- Shanghai Stir Fried Noodle with Pork $11.00
- Beef Fried Rice Noodle $11.00
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Open Chicken Sandwich 16.00
- Chicken, bacon, mushroom, fresh salad, served with thick cut fries
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Home Made Apple Crumble 6.00
- Served with vanilla ice-cream and runny cream
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Creamy Chicken Fettuccini 15.00
- Chicken, bacon, and mushroom served with fresh salad
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Beef Nacho 8.00
- Served on edible bowl with crispy corn chips, sour cream, and cheese
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Sundae Large 6.00/Small 3.00
- Topped with your choice of chocolate or caramel sauce, wafer biscuit, and hundreds n thousands of sprinkles
- Fried Onions 2.50
- Creamy Mushroom Sauce 3.50
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Fish bites 6.00
- Served with thick cut fries and tomato sauce
- iceberg, radish, ranch dressing, parmesan g v $7.00
- half duck, spiced duck jus, citrus & nut salad g d $36.00
- spicy sausage, pepperoni, parmesan $19.00
- creamy mushroom empanadas, salsa verde v $10.00
- market fish, peperonata, squid ink, white bean puree, herb salad g $27.00
- olives, orange zest, fennel seed v g d $8.00
- spicy kumara bean burger, chipotle mayo, fries v / add bacon $21.00/$24.00
- linguini, aglio olio, garlic, parsley, chili v / add chorizo $16.00/ $22.00
Coffee 86
Phone
044998141
Opened hours
Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Vegan Options , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Outdoor Seating
86 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington Cafe Food Menus
- Wellington Region Cafe Food Menus