One of the staff's favourites big meaty white fillets with a high oil content due to depth these tasty fish live in.
Tomato $1.50
Vegan Burger $12.00
Quinoa, vegetable and chick pea patty, guacamole, lettuce, tomato, red onion and beetroot relish
Kids Cheese Burger $9.00
Handmade NZ beef pattie, cheese and tomato sauce
Kingfish $12.70
Iconic kiwi fish species, flavoursome with a high oil content and suits grilling and is best cooked slightly under in a similar way to tuna
Island Bay Bavarian Style Sausage $5.50
Beer battered
Blue Cod $16.90
Highly popular fish - this classic kiwi species sells out fast so if you are reading this, add to your basket quick. Delicate white fillets with medium flake
Butterfish $10.90
This beautiful looking fish has a high iodine content due to it's vegetarian diet - has a good flavour and small soft flake
Seasonal veggies. Potatoes and carrots simmered in a mild lentil curry
Prawn Lc Mak: $20.90
Prawns simmered in fresh chillies and coconut cream with a hint of fresh turmeric and lemongrass.
Chicken Kuzi $18.90
This is a fusion dish combining ingredients from asian, indian and tni<idlc eastern styles of cooking. Boneless chicken thighs arc slow cooked in the sauce that seasons the meat with a tasty slightly sweet flavour.
Breads
Chicken Curry with Roti Chanai and Rice: $10.90
Traditional chicken curry with plenty of sauce to dip your roti
Satays: $12.00
Chicken and beef: tender strips of topside beef or chicken breast marinated in fresh ginger and lemongrass. Barbecued over hot charcoals and served with homemade peanut sauce, cucumber and onion to nibble on. Order of 6 skewers.