Corfu Seafoods in Wellington Menu

CLASSIC ITEMS CLASSIC ITEMS
  • Chicken Nugget $0.90
  • Fish $3.20
  • Crumbed Fish $4.00
  • Chips $3.20
  • Hot Dog $2.50
  • Waffle Dog $3.00
  • Crab Stick $2.00
  • Sausage $2.60
  • Hash Brown $1.00
  • Fish Cake $2.50
  • Meat Patty $3.00
  • Lasagne $3.20
  • Donuts $1.20
  • Onion Rings (6) $3.20
  • Scallops (each) $2.50
  • Mussels $1.50
  • Kumara Chips $6.00
  • Seasoned Wedges $5.50
  • Spring Roll $2.70
  • Curry Roll $2.70
  • Vege Roll $2.70
  • Steak Roll $2.70
  • Calamari (each) $0.70
  • Calamari 1/2 doz $4.00
  • Calamari 1 doz $7.00
  • Oysters Subject to season
  • Oysters 1/2 doz Subject to season
  • Oysters 1 doz Subject to season
FRESHLY COOKED FILLETS FRESHLY COOKED FILLETS
  • (Battered, crumbed or grilled) N/A
  • Tarakihi $9.00
  • Hake $8.00
  • Groper $9.50
  • Blue Cod $9.50
  • Blue Nose $9.50
FRITTERS FRITTERS
  • Potato $0.90
  • Paua $5.50
  • Mussel $5.50
  • Vege $3.50
  • Corn $3.50
DINNERS DINNERS
  • (Served with chips, coleslaw, sauce, lemon) N/A
  • Fish Dinner $15.00
  • Calamari Dinner $11.00
  • Chicken Dinner $15.00
FAMILY PACKS FAMILY PACKS
  • 6 Fish, 2 1/2 Chips $23.00
  • 9 Fish, 3 1/2 Chips $34.90
  • 12 Fish, 4 1/2 Chips $45.00
  • 4 Fish, 4 Hot Dogs, 3 Chips, 4 Potato Fritters, Sauce $29.90
CHICKEN CHICKEN
  • Leg $2.60
  • Thigh or Breast $3.20
CHICKEN MEALS CHICKEN MEALS
  • Snack 1 Chicken Piece & Chips $5.50
  • Lunch 2 Chicken Pieces & Chips $7.50
  • Dinner 3 Chicken Pieces & Chips $9.90
  • 5 Chicken Piece Pack $13.50
  • 9 Chicken Piece Pack $23.50
  • 15 Chicken Piece Pack $39.90
GOURMET BURGERS GOURMET BURGERS
  • Burgers are served on a JUMBO bun with fresh salad, tomatoes, onion & sauces. N/A
  • Hamburger 120gm meat patty $6.00
  • Egg 120gm meat patty $7.00
  • Cheese 120gm meat patty $6.50
  • Hawaiian 120gm meat patty $7.00
  • Bacon & Egg 120gm meat patty $8.00
  • Steak & Egg $10.50
    • (Prime 150gm porterhouse steak, bacon, egg, cheese, salad, tomatoes, avocado, onions & BBQ sauce)
  • Chicken $9.90
    • (150gm chicken breast, bacon, camembert, avocado, salad, tomatoes, cranberry & sweet chilli sauces)
  • Corfu $9.90
    • (120gm meat patty, bacon, camembert, salad, tomatoes, avocado, onions & aioli)
  • Satay Chicken $9.90
    • (150gm chicken breast, bacon, camembert, satay sauce, salad & tomatoes)
  • Vegetarian $9.00
    • (Corfu vegetarian patty, salad, tomatoes, (Corfu vegetarian patty, salad, tomatoes,
  • Venison $9.90
    • (120gm prime venison patty, bacon, cheese, salad, tomatoes, onions & BBQ sauce)
  • Fillet O Fish $8.00
    • (Crumbed fish fillet, salad, tomatoes & aioli)
EXTRAS (AVAILABLE FOR BURGERS) EXTRAS (AVAILABLE FOR BURGERS)
  • Pineapple, Cheese, Egg $1.50
  • Avocado, Camembert Cheese $1.90
  • Bacon, Meat Patty $2.00
DESSERTS DESSERTS
  • Banana Fritter $2.50
  • Sugar Donut $1.20
  • Pineapple Fritter $2.50
  • Turnover Apple $2.00

Nearby Sample Menus

  • Sauces $2.5
  • Fried Egg $2.0
  • Spaghetti & Meatballs $9.5
    • served in a tomato sauce with parmesan cheese & a garlic bread
  • Combination Basket $9.5
    • 3 chicken nuggets, 2 fish bites, 2 mini hot dogs & fries
  • Ice Cream Sundae $7.5
    • 3 scoops with wafer & whipped cream
  • Steak, Mushroom & Red Wine Pie $19.5
    • served with creamy mash potato and seasonal veges
  • Chocolate Marquise $12.0
    • rich chocolate mousse on a mud cake base finished with ganache & chocolate flakes with fresh cream & berry compote
  • BBQ Pork Ribs $10.0
    • oven baked with a rich bbq sauce
  • Chef's choice of 3 tapas $47.00
  • 3 oysters natural, beer battered & kilpatrick $18.00
  • Mussel velouté with saffron, poached NZ shellfish, crayfish & creme fraiche tortellini $25.00
  • Eggs cooked to your preference (GF)
  • -With avocado, grilled tomato, aioli on ciabatta $23.00
  • Hand cut agria chips with smoked paprika oil $9.00
  • Chilli and honey glazed pork belly $36.00 per guest
  • Sustainably source fish of the day $39.00
  • Banana Split $8.90
    • Split banana with vanilla ice cream, wafer and topped with raspberry and chocolate sauce.
  • Tomato Chutney $2.80
  • Navaratna Kurma (Mixed Vegetables) $16.90
    • Seasonal vegetables cooked in almond and cashew nut paste with coconut and yoghurt based curry sauce
  • Tomato Chutney $2.80
  • Chicken Murtabak $18.90
    • Chicken Murtabak Expertly flicked and delicately made dough filled with chicken, potato and egg, served with curry and pickled onion.
  • Vegetable Korma $10.00
    • Served with rice and chapatti bread
  • Stir-fried Beef and Mushroom (In Five Spice Sauce) $18.90
    • Stir-fried Beef and Mushroom (In Five Spice Sauce) Stir-fried lean beef with mushroom and a touch of ginger, garlic, oyster sauce and soy sauce.
  • Nasi Lemak $10.00
    • Served with Beef Rendang, egg, Shrimp Sambal and condiments
  • Avocado 2pcs $5
    • avocado sushi
  • Grilled Salmon Maki 6pcs $12
  • Salmon Avocado Maki 6pcs $12
  • Tuna Roll (6pcs) $14
    • crabmeat, cucumber, salsa, tuna
  • Grilled Beef with Ginger Sauce $18.50
    • marinated beef, homemade ginger sauce, green salad, bokchoi
  • Grilled Salmon 2pcs $6
    • grilled salmon nigiri topped with teriyaki sauce
  • Hiyashi Wakame $7
    • chilled Japanese seaweed salad
  • Egg 2pcs $5
    • tamago egg sushi
  • LARGE $11.50
  • Chicken Katsu $11.50/$9.50
  • Teriyaki Beef $11.50/$9.50
  • Spicy Chicken $11.50/$9.50
  • Teriyaki Chicken $11.50/$9.50
  • Sashimi Donburi $11.50/$9.50
  • Salmon Sashimi Mixed Sashimi 10 pieces $11.50
  • Sweet Chily Chicken $11.50/$9.50
  • Capricoza $17
    • Mushrooms, sun–dried tomato, Italian sausage, ham & bacon
  • Tortellini Napolitano $19
    • Pasta filled with chicken, mushrooms, ham, garlic with napolitano sauce
  • add Mozzarella $2.50
  • Chicken Pizza $19
    • Grilled chicken, mushrooms sun-dried tomato, feta & spinach
  • Salmon Fettuccine $17
    • Smoked salmon, spinach with creamy cheese sauce
  • Chilli Pizza Bread $6
  • add Capers $2
  • Light and nourishing, fresh and filling
  • Tarte provencale a la tomate $6.50
    • Tomato and mustard pie (Vegetarian)
  • Salade nicoise $13.50
    • Mesclun, tomato, green bean, tuna, anchovy, black olive, new potato, egg. Provencal dressing (Dairy free, Gluten free)
  • Croissant $3.00
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  • Sandwich le parisien $7.00
    • Banguette with parisian ham, gruyere cheese and lettuce
  • Formule bonjour $9.50
    • Breakfast + coffee or soft drinks
  • Tarte au citro meringuee $6.00
    • Lemon tart with meringue
  • Formule gouter $7.00
    • Tart + tea
  • Sausage roll $3.90
  • Caesar salad $7.90
  • Muesli slice $3.90
  • Ham, lettuce and tomato $4.90
    • with mustard mayonnaise
  • Vegetarian Sushi $8.80
  • Ham, cheese and pineapple fougasse (panini) $8.50
  • Passion fruit slice $4.90
  • Soup of the Day $8.90
  • Eggs, Poached/Fried/Scrambled With Smoked Tomato Relish $10
  • Big Breakfast - Streaky Bacon, Pork Sausage, Poached Or Scrambled Eggs, Roast Mushroom, Campfire Beans, Hashbrowns $21
  • Hand Cut Fries With Onion Gravy $8
  • Beans $5
  • Waitoa Wings With Chilli Sauce $16
  • Double Chocolate Pudding And Coconut Sorbet $13
  • Ice Cream - Check For Todays Sorbets And Ice Creams $10
  • Falafel And Roasted Mushroom Burger With Whipped Feta, Cos Lettuce, Fresh Herbs And Handcut Fries $20
  • Beef and Cheese Burger $15.00
    • with aged Swiss cheese, caramlised onion, iceberg lettuce, tomato, cucumber, fresh beetroot and homecut fries.
  • Grilled Sirloin Steak Sandwich $15.00
    • served in a warmed turkish bread with coleslaw, rocket, tomatoes, fried onion with melted cheese, a fried egg broken and homecut fries.
  • Wild Watercress and Goats Cheese Croquette's $13.00
    • drizzled with Manuka honey.
  • Marokpa Parcels $20.00
    • smoked Kahawai hash cakes with kumara and bacon and chimichurri mayonnaise.
  • Four Kings Famous Ice-Cream Sundae $10.00
    • served with chocolate or caramel sauce with whipped cream and chocolate fish.
  • Wild Mushroom Tart $22.00
    • served with Parmesan and walnut pastry topped with micro leaf and drizzled with Vincotto.
  • Chicken Caesar Salad $15.00
    • served with Cos lettuce, poached egg, char grilled bacon, anchovy fillets and freshly shaved Parmesan.
  • Duck Liver Pate $15.00
    • served with crusty toasted bread and red onion marmalade.
  • Bento Set $22.00
    • Salmon, Whitefish, Prawn, Inari, Foto Maki, Hoso Maki, Ula
  • Squid Sushi $3.30
  • Bento Set $9.00
    • Salmon x 1, Whitefish x 2, Foto Maki x 2, Hoso Maki x 3
  • Sushi & Sashimi Set $22.00
    • Salmon, Whitefish, Foto Maki, Hoso Maki, Sashimi selections
  • Seafood Salad $4.00
  • Tarrago (Egg Sushi) $3.30
  • Bento Set $17.00
    • Salmon x 2, whitefish x 3, Prawn x 1, Inari x 1, Foto Maki x 1, Hoso Maki x 3, Ula x 1
  • Bento Set $11.00
    • Salmon x 2, Whitefish x 2, Foto Maki x 1, Hoso Maki x 3, Ula x 1
  • -Entree Deep Fried Spring Rolls, Deep Fried Wontons, Steamed Pork Dim Sims
  • Crispy Roast Duck H $23 / W $42
  • -Chicken $22.00
  • Stir Fried Pork Tero Tero & Leeks $23.00
  • Steamed Chicken with Veggies H $24 / W $46
  • Steamed Chicken H $23 / W $45
  • -Mains Chicken and Cashew nuts, Seafood and Seasonal Vegetables, Sweet and Sour and Young Chow Fried Rice
  • -Combination or Shrimp $20.00
  • TOMATO $2.00
  • STEAK & PEPPER $3.60
  • MINCE & CURRY $3.60
  • EGGS $2.00
  • EGGS FLORENTINE $12.00
    • poached eggs with spinach on toasted muffins topped with hollandaise sauce
  • HASHBROEN $2.00
  • SAUSAGE $2.00
  • BACON & EGG $3.60
  • Very Berry $19.50
    • An amazing assortment of berry treats. Cranberry cheesecake, black berry and crème brulee, boysenberry sorbet, blueberry friand and raspberry coulis – berrylicious!
  • Crème Brulee $16.50
    • Baked vanilla bean custard served the traditional French way with caramelised sugar.
  • Warm Chocolate And English Toffee Pudding $17.50
    • Chocolate brioche and soft English toffee baked together to perfection, served with crème anglaise and vanilla ice cream.
  • French Toast $15.00
    • Served with cinnamon sugar, streaky bacon, banana and maple syrup.
  • The Famous Nz Pavlova $15.00
    • Traditional Kiwi style dessert topped with fresh whipped cream and served with kiwifruit and passionfruit sauce.
  • Lemon Meringue Roulade $14.50
    • A creamy light lemon filling in a soft meringue, rolled in toasted coconut.
  • Chicken and Mushroom Pasta $17.50
    • In a white wine sauce with penne.
  • Beetroot Salad roasted beetroot, red onion, toasted walnuts, Danish feta and balsamic dressing. (v) $17.50
  • Bowl of Chips $5.00
  • Open Chicken $14.50
    • With salad greens & aioli dressing.
  • Chunky Slice of Toast $4.50
    • With your choice of spread
  • Spinach / Avocado & Bacon
    • With our homemade lemon dressing.
  • Tortilla Stack $9.50
    • Served with our homemade tomato and sour cream
  • Brown Rice & Bulghur Wheat
    • With our homemade lemon & chili dressing.
  • B.L.T $12.50
    • With bacon, lettuce & tomato with aioli dressing.
  • Garden Green
    • With our homemade vinaigrette.
Corfu Seafoods

Corfu Seafoods

location

Address

282 Karori Road, Karori, Wellington, Wellington, 6012, New Zealand

phone

Phone

044766672

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 8:00 PM, Wednesday: 11:00 AM – 8:00 PM, Thursday: 11:00 AM – 8:30 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 8:00 PM, Sunday: 11:00 AM – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips

features

Features

EFTPOS ,  Takeaway ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
282 Karori Road, Karori, Wellington, Wellington, 6012, New Zealand
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