Address
282 Karori Road, Karori, Wellington, Wellington, 6012, New Zealand
Corfu Seafoods in Wellington Menu
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CLASSIC ITEMS- Chicken Nugget $0.90
- Fish $3.20
- Crumbed Fish $4.00
- Chips $3.20
- Hot Dog $2.50
- Waffle Dog $3.00
- Crab Stick $2.00
- Sausage $2.60
- Hash Brown $1.00
- Fish Cake $2.50
- Meat Patty $3.00
- Lasagne $3.20
- Donuts $1.20
- Onion Rings (6) $3.20
- Scallops (each) $2.50
- Mussels $1.50
- Kumara Chips $6.00
- Seasoned Wedges $5.50
- Spring Roll $2.70
- Curry Roll $2.70
- Vege Roll $2.70
- Steak Roll $2.70
- Calamari (each) $0.70
- Calamari 1/2 doz $4.00
- Calamari 1 doz $7.00
- Oysters Subject to season
- Oysters 1/2 doz Subject to season
- Oysters 1 doz Subject to season
FRESHLY COOKED FILLETS- (Battered, crumbed or grilled) N/A
- Tarakihi $9.00
- Hake $8.00
- Groper $9.50
- Blue Cod $9.50
- Blue Nose $9.50
FRITTERS- Potato $0.90
- Paua $5.50
- Mussel $5.50
- Vege $3.50
- Corn $3.50
DINNERS- (Served with chips, coleslaw, sauce, lemon) N/A
- Fish Dinner $15.00
- Calamari Dinner $11.00
- Chicken Dinner $15.00
FAMILY PACKS- 6 Fish, 2 1/2 Chips $23.00
- 9 Fish, 3 1/2 Chips $34.90
- 12 Fish, 4 1/2 Chips $45.00
- 4 Fish, 4 Hot Dogs, 3 Chips, 4 Potato Fritters, Sauce $29.90
CHICKEN- Leg $2.60
- Thigh or Breast $3.20
CHICKEN MEALS- Snack 1 Chicken Piece & Chips $5.50
- Lunch 2 Chicken Pieces & Chips $7.50
- Dinner 3 Chicken Pieces & Chips $9.90
- 5 Chicken Piece Pack $13.50
- 9 Chicken Piece Pack $23.50
- 15 Chicken Piece Pack $39.90
GOURMET BURGERS- Burgers are served on a JUMBO bun with fresh salad, tomatoes, onion & sauces. N/A
- Hamburger 120gm meat patty $6.00
- Egg 120gm meat patty $7.00
- Cheese 120gm meat patty $6.50
- Hawaiian 120gm meat patty $7.00
- Bacon & Egg 120gm meat patty $8.00
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Steak & Egg $10.50
- (Prime 150gm porterhouse steak, bacon, egg, cheese, salad, tomatoes, avocado, onions & BBQ sauce)
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Chicken $9.90
- (150gm chicken breast, bacon, camembert, avocado, salad, tomatoes, cranberry & sweet chilli sauces)
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Corfu $9.90
- (120gm meat patty, bacon, camembert, salad, tomatoes, avocado, onions & aioli)
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Satay Chicken $9.90
- (150gm chicken breast, bacon, camembert, satay sauce, salad & tomatoes)
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Vegetarian $9.00
- (Corfu vegetarian patty, salad, tomatoes, (Corfu vegetarian patty, salad, tomatoes,
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Venison $9.90
- (120gm prime venison patty, bacon, cheese, salad, tomatoes, onions & BBQ sauce)
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Fillet O Fish $8.00
- (Crumbed fish fillet, salad, tomatoes & aioli)
EXTRAS (AVAILABLE FOR BURGERS)- Pineapple, Cheese, Egg $1.50
- Avocado, Camembert Cheese $1.90
- Bacon, Meat Patty $2.00
DESSERTS- Banana Fritter $2.50
- Sugar Donut $1.20
- Pineapple Fritter $2.50
- Turnover Apple $2.00
Nearby Sample Menus
- House Antipasti $9
- Margherita $9
- Funghi $9
- Panzanella $9
- Marinara $9
- Artichoke $9
- Prosciutto $9
- Fresh Arugula $9
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SLOW BRAISED SPICED LAMB SHANK $25.90
- bombay potatoes & sweet roast vegetables
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THE VEGETA BIRD $19.90
- grilled halloumi red wine onions carrot salad cos lettuce & basil pesto
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MUSHROOM & VEGETABLE PIE $20.90
- puff pastry lid mash or fat bird chips
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MINI YORKSHIRE PUDDINGS $12.90
- mash potato roast meat of the day & gravy
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EGGS BENEDICT $15.90
- toasted English muffin streaky bacon, hollandaise & fresh chives
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AFFOGATO $8.90
- almond biscotti add something boozy
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ONE FAT BIRD CAESAR $15.90
- salad w garlic croutons(add marinated chicken & anchovies $5.00)
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WARMED HOUSE OLIVES GF $7.90
- olives in orange thyme & garlic
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PRAWN & CRAB CAKES $14.50
- with Huffman’s mayonnaise
- TRIPLE CHOCOLATE CHEESECAKE $6.00
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CLT SALAD $18.50
- smoked chicken, lettuce, tomato, blue cheese & buttermilk dressing
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CEASAR $17.50
- 63° egg, cos lettuce, bacon & brioche croutons
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LAMBS FRY $17.50
- thick cut bacon, fried mash, porter gravy & caramelised onion
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LUNCH STEAK & FRIES $19.90
- 200gm rump, onion rings & garlic butter
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SMOKED BEEF ROLL $14.00
- house smoked rump with onion rings and remoulade
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YORKSHIRE PUDDINGS $13.50
- roast rump steak, peas, mash & gravy
- Char-grilled breads & dips $8.00
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Margherita
- Mozzarella & chilli flakes
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Panko chicken $10.00
- Mayo, swiss, fresh tomato chutney
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Vege $10.00
- Kumara, pumpkin fc cashew pattie, balsamic, swiss & pesto
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Pulled pork $10.00
- Homemade coleslaw, sweet & smoky mayo
- Swiss cheese $2.00
- Wedges (aioli) $4.00
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Patata
- Potato, blue cheese, caramelized onions & mozzarella
- Egg $3.00
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Papperdelle $24.00
- pork and pancetta ragu, parmesan, grilled garlic focaccia
- Mushrooms $4.00
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Affogato $8.00
- shot of espresso OR hot chocolate, vanilla gelato
- Roast potatoes $4.00
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Sage fried eggs $12.00
- focaccia bread
- Mushrooms $4.00
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Risotto verde $23.00
- pancetta, pea pesto, egg yolk, parmesan
- Mongolian beef in chef's special sauce $12.00
- Fried rice with seafood $18.00
- -beef with ginger & spring onion
- Fried rice with chicken and shrimps $11.50
- Lemon chicken $13.00
- -combination fried rice
- Chinese style beef steak $18.00
- D only $72.00
- Add avocado $4,50
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Five spice pork rib $28,00
- Paddock farmed appleslaw & hand cut potatoes
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Kiwi style fish & chips GF on request $24,00
- Beer battered, fresh fish , kiwi garden salad hand cut chips , tartare sauce
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Steak sandwich $24,00
- Garlic naan bread , sirloin fillet steak lettuce , tomato , beetroot relish , red onion , mustard aloll , shoestring chips
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Kiwi style fish & chips $24,00
- Beer battered or grilled fish of the day w garden salad, boat's handcut potatoes, tartare sauce & lemon
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Cinnamon french toast GF $19,00
- Banana , streaky bacon or blueberry compote banana
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Egg benedict GF on request $17,50
- With smoked salmon or streaky bacon w house hollandaise
- Toasted garlic herb loaf $6,00
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BREAKFAST PIE $7.50
- Bacon, egg & veg served with tomato chutney
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VEGE FRITTATA $6.50
- veg & egg served with tomato chutney (GF)
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SALMON QUICHE $9.00
- with salmon and asparagus (GF)
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TOAST $6.50
- Two slices of toast (wholemeal or GF) >> with choice of spread: peanut butter, jam or marmite
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FRUIT SALAD $6.50
- Seasonal fruit with greek yoghurt
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FILLED CROISSANT $8.50
- with bacon, brie & tomatoes
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BREAKFAST PIE $11.50
- Bacon, egg & veg served with tomato chutney with toast
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SPANAKOPITA $8.50
- Feta & spinach wrapped in filo
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26. LAMB SAAGWALA $14.90
- Blended to perfection in Mughlai tradition. Diced lamb cooked in fresh green spices and a puree of green leafy spinach.
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46. MALAI KOFTA $13.90
- Cottage cheese, potato, raisins, shaped into rich Ping-Pong balls, deep fried.
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51. CHANNA MASALA $13.90
- Whole chick peas cooked in a special onion and tomato sauce with fresh herbs, diced tomatoes, lightly spiced.
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19. CHICKEN KORMA $14.50
- Boneless chicken cooked in a creamy sauce made of almond paste, cream and spices.
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16. BHUNA CHICKEN $14.50
- Boneless chicken pieces cooked with onion, ginger, garlic and cashew gravy.
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27. LAMB ROGHANJOSH $14.90
- A popular preparation from North India. Rich gravy is used to finish the pot roast, garnished with green coriander.
- 80. PAPPADOMS (4pcs) $2.00
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45. BOMBAY ALOO $13.90
- Diced potato cooked with puree of leafy spinach and spices.
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Mini hot dogs, or Five Cheerios $6.00
- w cheese & tomato sauce
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Add $4.50
- black pudding
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Add $2.00
- hollandaise
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Savory Mince $17.00
- on hot-buttered toast
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French Toast $17.50
- on a delicious challah bread with free-range bacon, banana and (real) maple syrup
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Floyds Florentine $17.00
- Sauteed Spinach, two poached eggs on toast w hollandaise
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Lambs fry and bacon in a mushroom sauce $17.50
- on 5-grain toast
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Add $4.00
- sausages
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Crispy Chicken tender salad $15
- with avocado, red onion ,tomato & lettuce
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Fish n Chips $15
- served with salad
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The Works Wedges $10
- spicy wedges topped w bacon, cheese a & sour cream
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Spicy Wedges $6.50
- with sour cream & Thai chilli sauce
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Soup of the Day $8
- Chefs choice changes daily
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Omelete & Salad $15
- Your choice of filling
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Eggs benedict $14
- with grilled bacon
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Lamb's fry & Bacon $15
- on toasted Ciabatta with a mushroom & onion gravy
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Goi Cuon Chay $10.00
- Vegetarian with tofu (GF on request) (V)
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Com Trang $3.00
- Bowl of steamed rice (GF)
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Ca Ri Ga - Chicken Curry (GF) $25.00
- Coconut and lemongrass chicken curry, slow cooked in aromatic spices. Served with rice & French bread.
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Les Petits Chocolats $15.00
- Walter’s hand-crafted ganache chocolates
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Goi Ca - Chicken Salad $18.00
- Vietnamese chicken and fresh herbs salad with cashew nuts
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Ga Noung Me - Chicken Skewers $12.00
- Chicken skewers marinated with lemon-grass and five spices
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Ca Ri Vit - Duck Curry $26.00
- With bamboo shoots, green beans, pineapple, cherry tomatoes & peanut butter curry sauce. Served with steamed rice & French bread.
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Ba Roi Dut Lo - Slow Roasted Pork Belly $27.00
- Slow cooked in stock & Chinese cooking wine. Served with bok choy & rice
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Entremet Caramel Et Noisette $18
- Caramel Chocolate Mousse With Hazelnut & Pecan Sponge, Crunchy Praline Feuillantine, Vanilla Mascarpone Chantilly, Caramelised Hazelnut, Chocolate Crumble With Honey Roasted Pear Ice Cream .
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Pommes De Terre Lyonnaises $10
- Bacon Fat Roasted Potatoes, Onion, Gipsy Bacon & Parsley.
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L’assiette De Fromages $25
- Selection Of Three French Cheeses Served With Condiments & Homemade Bread.
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Café Gourmand $15.5
- Selection of Sweet Delicacies Served With Your Choice Of Coffee or Dilmah Tea
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Promenade Dans Les Bois(Small/Large) $30/$45
- Venison Carpaccio, Grated Beetroot, Plum Gel, Red Wine Dressing, Chocolate Shavings, Mint Sponge, Freeze Dried Plum & Beetroot Shoots.
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La Langoustine(Small/Large) $30/$48
- Lemon Sautéed Scampi, Pork Hock Risotto, Pineau Des Charentes Sabayon, Bisque Sauce.
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Jardin Printanier(Small/Large) $20/$38
- Roasted Baby Root Vegetables In Hazelnut Oil,Mushroom Puree with “Soil, Rain & Snow”
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Le Roy(Large) $99
- Prime Cut of Beef Fillet (500-600g), Served With Sides & Sauces (For Two People)
- roasted lamb meatballs, potatoes, capers, raisins g $12.00
- artichoke, roasted red peppers, kalamata olives, feta, rocket v $19.00
- cajun chicken schnitzel, chipotle apple slaw, peanut, sesame seeds, truffle potatoes $25.00
- josper roasted beetroot, grilled zucchini, feta, rocket g v $17.00
- pk cheese burger, fries / add bacon g* $21.00/$24.00
- spicy sausage, pepperoni, parmesan $19.00
- fish fingers, dill mayo, lemon $13.00
- fricassee of san daniele ham, edamame beans, peas, broad beans g $9.00
- Large-cut Steak Fries and Whole-grain Mustard Aioli $6.50
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Choice of Eggs $22.00
- Served on toast with grilled Carterton bacon
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Grilled Free-Range Carterton Pork Loin $27.00
- Cashew nuts and cream cheese stuffing, kumara strata
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Green-Lipped Mussels $14.00
- Grilled on the half shell, chilli, garlic, smoked bacon, cheddar crumble
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Mushroom 'Carnaroli' Risotto $25.00
- 'The King of Rices' from Vercelli, local Parkvale portobello, Italian porcini mushrooms, parmesan cheese, rocket
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Garlic King Prawns $16.00
- Fresh herbs, cream, ciabatta, basil
- 200g Tenderloin of Wairarapa Angus Beef $36.00
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Roasted Rack of Pirinoa Lamb $36.00
- Goat's cheese crust, fresh thyme, pumpkin 'Carnaroli' risotto, aged balsamic jus
Corfu Seafoods
Phone
044766672
Opened hours
Monday: Closed, Tuesday: 11:00 AM – 8:00 PM, Wednesday: 11:00 AM – 8:00 PM, Thursday: 11:00 AM – 8:30 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 8:00 PM, Sunday: 11:00 AM – 8:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips
Features
EFTPOS , Takeaway , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Dinner
282 Karori Road, Karori, Wellington, Wellington, 6012, New Zealand
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