Corfu Seafoods in Wellington Menu

CLASSIC ITEMS CLASSIC ITEMS
  • Chicken Nugget $0.90
  • Fish $3.20
  • Crumbed Fish $4.00
  • Chips $3.20
  • Hot Dog $2.50
  • Waffle Dog $3.00
  • Crab Stick $2.00
  • Sausage $2.60
  • Hash Brown $1.00
  • Fish Cake $2.50
  • Meat Patty $3.00
  • Lasagne $3.20
  • Donuts $1.20
  • Onion Rings (6) $3.20
  • Scallops (each) $2.50
  • Mussels $1.50
  • Kumara Chips $6.00
  • Seasoned Wedges $5.50
  • Spring Roll $2.70
  • Curry Roll $2.70
  • Vege Roll $2.70
  • Steak Roll $2.70
  • Calamari (each) $0.70
  • Calamari 1/2 doz $4.00
  • Calamari 1 doz $7.00
  • Oysters Subject to season
  • Oysters 1/2 doz Subject to season
  • Oysters 1 doz Subject to season
FRESHLY COOKED FILLETS FRESHLY COOKED FILLETS
  • (Battered, crumbed or grilled) N/A
  • Tarakihi $9.00
  • Hake $8.00
  • Groper $9.50
  • Blue Cod $9.50
  • Blue Nose $9.50
FRITTERS FRITTERS
  • Potato $0.90
  • Paua $5.50
  • Mussel $5.50
  • Vege $3.50
  • Corn $3.50
DINNERS DINNERS
  • (Served with chips, coleslaw, sauce, lemon) N/A
  • Fish Dinner $15.00
  • Calamari Dinner $11.00
  • Chicken Dinner $15.00
FAMILY PACKS FAMILY PACKS
  • 6 Fish, 2 1/2 Chips $23.00
  • 9 Fish, 3 1/2 Chips $34.90
  • 12 Fish, 4 1/2 Chips $45.00
  • 4 Fish, 4 Hot Dogs, 3 Chips, 4 Potato Fritters, Sauce $29.90
CHICKEN CHICKEN
  • Leg $2.60
  • Thigh or Breast $3.20
CHICKEN MEALS CHICKEN MEALS
  • Snack 1 Chicken Piece & Chips $5.50
  • Lunch 2 Chicken Pieces & Chips $7.50
  • Dinner 3 Chicken Pieces & Chips $9.90
  • 5 Chicken Piece Pack $13.50
  • 9 Chicken Piece Pack $23.50
  • 15 Chicken Piece Pack $39.90
GOURMET BURGERS GOURMET BURGERS
  • Burgers are served on a JUMBO bun with fresh salad, tomatoes, onion & sauces. N/A
  • Hamburger 120gm meat patty $6.00
  • Egg 120gm meat patty $7.00
  • Cheese 120gm meat patty $6.50
  • Hawaiian 120gm meat patty $7.00
  • Bacon & Egg 120gm meat patty $8.00
  • Steak & Egg $10.50
    • (Prime 150gm porterhouse steak, bacon, egg, cheese, salad, tomatoes, avocado, onions & BBQ sauce)
  • Chicken $9.90
    • (150gm chicken breast, bacon, camembert, avocado, salad, tomatoes, cranberry & sweet chilli sauces)
  • Corfu $9.90
    • (120gm meat patty, bacon, camembert, salad, tomatoes, avocado, onions & aioli)
  • Satay Chicken $9.90
    • (150gm chicken breast, bacon, camembert, satay sauce, salad & tomatoes)
  • Vegetarian $9.00
    • (Corfu vegetarian patty, salad, tomatoes, (Corfu vegetarian patty, salad, tomatoes,
  • Venison $9.90
    • (120gm prime venison patty, bacon, cheese, salad, tomatoes, onions & BBQ sauce)
  • Fillet O Fish $8.00
    • (Crumbed fish fillet, salad, tomatoes & aioli)
EXTRAS (AVAILABLE FOR BURGERS) EXTRAS (AVAILABLE FOR BURGERS)
  • Pineapple, Cheese, Egg $1.50
  • Avocado, Camembert Cheese $1.90
  • Bacon, Meat Patty $2.00
DESSERTS DESSERTS
  • Banana Fritter $2.50
  • Sugar Donut $1.20
  • Pineapple Fritter $2.50
  • Turnover Apple $2.00

Nearby Sample Menus

Basin Noodle House (sample menu)
  • Poached Sliced Fish in Hot Chilli Oil $12.00
  • Sliced Chicken with Mushrooms $11.00
  • Salt Pork Soup $5.00
  • Fried Seasonal Vegetables $8.50
  • Polenta $2.00
  • Boiled Dumpling $9.00
  • Shredded Pork with Chinese Cabbage $11.00
  • Lemon Chicken $11.00
Upper Hutt Cossie Club (sample menu)
  • Chocolate Marquise $12.0
    • rich chocolate mousse on a mud cake base finished with ganache & chocolate flakes with fresh cream & berry compote
  • Shrimp Salad $10.0
    • on cos & shredded lettuce with thousand island dressing & lemon
  • Crispy Nacho Crumbed Chicken $24.0
    • with a mild chilli & roast garlic dip
  • T-Bone Steak $29.0
    • served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
  • BBQ Pork Ribs $10.0
    • oven baked with a rich bbq sauce
  • Seasonal Vegetables $4.8
  • Sirloin Sizzler $25.5
    • served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
  • Ice Cream Sundae $7.5
    • 3 scoops with wafer & whipped cream
The Old Bailey (sample menu)
  • - Reggae Jerk Chicken Burger $14.00
    • Chicken breast marinated in jerk spices then grilled. Served on a milk bun with apple slaw, mango & pineapple salsa & chilli lime mayo
  • Caesar Salad $17.50
    • Grilled chicken, anchovies, cos lettuce, bacon lardons, crostini and a soft boiled egg tossed in a Caesar dressing
  • Seafood Chowder Medium $12.50 Large $16.50
    • Served with warm sourdough bread
  • Caribbean Chicken Skewers $14.00
    • Tender chicken thigh marinated in fresh herbs & spices then roasted served with coconut rice & a mango pineapple salsa. All drizzled in piri piri sauce
  • Beef Stroganoff $14.50
    • Tender strips of beef, mushrooms & onion served in a rich creamy sauce on steamed rice
  • Chicken Liver Pate $12.50
    • Served with port wine jelly & toasted sour dough bread
  • Fish & Chips $18.50
    • Fresh fish fillets in a Himalayan salt & Monteith’s Radler beer batter served with tart apple slaw, fries with caper & lemon mayo
  • House salad $5.50
Boundary Tap & Kitchen (sample menu)
  • Mushroom And Spinach Penne Pasta (V) $19.90
    • With Creamy Garlic Sauce
  • Marine gardens $17.90
    • crispy battered fresh fish with garlic and herb aioli
  • Check Our Dessert Board For Daily Offers $9.50 Each
  • *GF option with poppadon applies to all curry
  • *Vegetarian Nacho
    • Topped With Salsa, Sourcream And Guacamole
  • Chicken Tenders And Fries
  • Weka park* (v) $14.90
    • cheese, tomato, topped with basil pesto and parmesan
  • note gf base additional $2.90
The Tasting Room (sample menu)
  • Beer battered fish fingers with tartare and lemon $14.00
  • The Tasting Room spicy cheese fondue with grilled toast $15.00
  • Creme brulee with pistachio biscotti & pressed rhubarb $10.00
  • Weekend Brunch Menu from 10am - 3pm
  • Served medium rare, please allow 25 minutes
  • Angus beef burger with emmental bacon jam - served pink- $16.00
  • Big veggie with eggs, polenta chips, mushroom, hashbrown, kale & spinach $18.00
  • Buttermilk fried chicken pieces with chipotle mayo $15.00
Regal Chinese Restaurant (sample menu)
  • Deep Fried Pork Dumplings $6.00
  • Deep Fried Prawns Balls $10.00
  • Honeyed Prawns $12.00
  • Squid stir-fried with Seasonal Vegetables $26.00
  • Chinese Monk Style Vegetarian Hot Pot $20.00
  • Braised Tofu with Chinese Mushrooms Hot Pot $20.00
  • Beef Steak in Black Pepper Sauce $32.00
  • Salted Fish & Diced Chicken Fried Rice $20.00
Collins Chinese Takeaway (sample menu)
  • Squid Ring $0.90
  • Vegetable $6.00
  • Wonton Soup (or plus noodle) $11.00
  • Bean Cake (4) $5.00
  • Chicken with Mushrooms - 12 / 6 $11.00/$6.00
  • Crumbed Chicken $4.50
  • Chicken Fried Rice $12.00
  • Hash Brown $1.30
Huckle & Co. (sample menu)
  • ●Kumara Wedges
  • ●Crumbed fish $5.50
  • Mussels $1.00
  • Deep fried meat patty $3.50
  • Crumbed chicken $4.00
  • Fish $8.00
  • ●Crumbed fish $15.00
  • Hash brown ( GF ) $3.00
Ti Kouka Cafe (sample menu)
  • Hazelnut Granola $15.00
    • w/ apple compote, pressed yoghurt, dried apple & pear
  • Fresh Seasonal Salad $21.00
    • w/ spring vegetables, puy lentils, grains, seeds & almonds - add ham, pickled kiwifruit & ricotta $25.00
  • Hazelnut Granola $15.00
    • w/ apple compote, pressed yoghurt, dried apple & pear
  • BBQ Beef Burger $19.00
    • w/ braised shin & cheek, home-made cheese slice, fermented cabbage & smoked chipotle mayonnaise, milk bun
  • Soft Boiled Eggs
    • w/ vegemite soldiers
  • Avocado $6.00
    • w/ lemon & balsamic
  • Leeds St. Bread Gnocchi $26.00
    • w/ cheese rind cream, Wairarapa Eco Farm vegetables, weeds & lemon oil
  • Chorizo $6.50
    • w/ radish, parsley & red wine vinegar
Siglo (sample menu)
  • SIGLO CAESAR SALAD: COS, BACON, CROUTONS, SOFT EGG, PARMESAN, ANCHOVY DRESSING $18.00
  • GARLIC FLATBREAD $9.00
    • LEMON, PARSLEY, GARLIC AND SEA SALT
  • Classic buffalo sauce
  • Siglo Brew Smoky Barbeque
  • Extra mayo $4.00
  • MUSHROOM AND SPINACH RISOTTO $18.00
    • PORTOBELLO, BABY SPINACH, LEMON, PARMESAN
  • 1 doz $18.00
  • SHOESTRING FRIES: CHICKEN SALT, GARLIC AIOLI, TOMATO KETCHUP $8.00
Gusto (sample menu)
  • Selection of Gluten Free Pies $6.50
  • Gourmet Vegetarian Burger $12.75
    • Veggie patty, lettuce, tomato, mango relish, wedges
  • 'Works' Burger $8.50
    • Sour cream, crispy bacon, cheddar
  • Market-Fresh Salad $6.00
    • Todays freshest greens, accompaniments, tossed in our own gusto dressing, superb with all main choices
  • Gusto 'BLT' $12.50
    • Crispy bacon, lettuce, tomato, on toasted wholemeal, aioli, chips, salad
  • Gusto's Home-Baked Lasagne $5.50
  • Regular Fries $6.50
    • Your choice of aioli or tomato sauce
  • French Toast $12.50
    • Crispy bacon, caramelised bananas, maple syrup
Rempah Malaysian (sample menu)
  • Lime Pickle $3.00
  • Raita $3.00
  • GADO GADO $11.00
    • steamed stir fried fresh seasonal vegetables and bean curd topped with homemade peanut sauce. Served with steamed rice
  • PRAWN SAMBAL $15.00
    • Prawns prepared in a rich. tomato. tangy sambal sauce. Served with steamed rice >>
  • AVAM PERCIK $10.00/$13.50
    • chicken marinated in Malay spices, coconut cream, honey and grilled to perfection and topped with our famous peanut sauce. Served with steamed rice. Medium/large
  • 2 ROTI CHANAI SERVED WITH CHICKEN CURRY $11.00
  • GARLIC ROTI $3.50
    • A plain roti skillfully flipped then filled with garlic and coriander to cook on a hot plate
  • VEGETARIAN LAKSA $11.00
    • Fresh yellow noodles cooked In a rich creamy broth with seasonal vegetables, tofu and finished with bean sprouts. Topped with caramelized shallots
Lady Luck Caravan (sample menu)
  • Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
  • Roast Chicken, Meski, Tomato & Aioli $5.50
  • Sausage Rolls Spinach, Oar, Cheese Roll $3.50
  • Steak & Creamy Mushroom
  • Vege Sammie $5.50
  • Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
  • Mince
  • Mince & Cheese
Sawasdee (sample menu)
  • Goong Hom Pha $8.50
    • Prawns wrapped in wonton skin
  • Yum Gai $12.50
    • Thai spicy chicken salad
  • Pad Kaprow $12.50
    • Stir-fried Chinese and basil with choice of chicken, beef or pork
  • Toong Thong $8.00
    • Money bags
  • Thai Noodle Soup $12.50
    • Thai soup with choice of chicken, beef or pork
  • Pad Thai $12.50
    • Pad Thai with choice of chicken, beef or pork
  • Kaow Pat $12.50
    • Fried rice with choice of chicken, beef or pork
  • Spring Rolls $6.00
    • Deep fried spring rolls
Shamiana (sample menu)
  • CHICKEN TIKA $2.00
  • LAMB MADRAS $10.00
  • Naan $1.50
  • Tikka Wrap $6.00
  • Chicken Tikka Masala $10.00
  • Seek Kebab $6.00
  • Chicken Wings $1.50
  • Any Curry, Rice and Naan +420 mL drink or 400 mL pump $13.50
Corfu Seafoods

Corfu Seafoods

location

Address

282 Karori Road, Karori, Wellington, Wellington, 6012, New Zealand

phone

Phone

044766672

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 8:00 PM, Wednesday: 11:00 AM – 8:00 PM, Thursday: 11:00 AM – 8:30 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 8:00 PM, Sunday: 11:00 AM – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips

features

Features

EFTPOS ,  Takeaway ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
282 Karori Road, Karori, Wellington, Wellington, 6012, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Tahi

Seize Cafe

Hotel Bristol

Bluewater Bar & Grill

Red Mount Restaurant

Eurest New Zealand

Makara Beach Cafe

Nudel