Corfu Seafoods in Wellington Menu

CLASSIC ITEMS CLASSIC ITEMS
  • Chicken Nugget $0.90
  • Fish $3.20
  • Crumbed Fish $4.00
  • Chips $3.20
  • Hot Dog $2.50
  • Waffle Dog $3.00
  • Crab Stick $2.00
  • Sausage $2.60
  • Hash Brown $1.00
  • Fish Cake $2.50
  • Meat Patty $3.00
  • Lasagne $3.20
  • Donuts $1.20
  • Onion Rings (6) $3.20
  • Scallops (each) $2.50
  • Mussels $1.50
  • Kumara Chips $6.00
  • Seasoned Wedges $5.50
  • Spring Roll $2.70
  • Curry Roll $2.70
  • Vege Roll $2.70
  • Steak Roll $2.70
  • Calamari (each) $0.70
  • Calamari 1/2 doz $4.00
  • Calamari 1 doz $7.00
  • Oysters Subject to season
  • Oysters 1/2 doz Subject to season
  • Oysters 1 doz Subject to season
FRESHLY COOKED FILLETS FRESHLY COOKED FILLETS
  • (Battered, crumbed or grilled) N/A
  • Tarakihi $9.00
  • Hake $8.00
  • Groper $9.50
  • Blue Cod $9.50
  • Blue Nose $9.50
FRITTERS FRITTERS
  • Potato $0.90
  • Paua $5.50
  • Mussel $5.50
  • Vege $3.50
  • Corn $3.50
DINNERS DINNERS
  • (Served with chips, coleslaw, sauce, lemon) N/A
  • Fish Dinner $15.00
  • Calamari Dinner $11.00
  • Chicken Dinner $15.00
FAMILY PACKS FAMILY PACKS
  • 6 Fish, 2 1/2 Chips $23.00
  • 9 Fish, 3 1/2 Chips $34.90
  • 12 Fish, 4 1/2 Chips $45.00
  • 4 Fish, 4 Hot Dogs, 3 Chips, 4 Potato Fritters, Sauce $29.90
CHICKEN CHICKEN
  • Leg $2.60
  • Thigh or Breast $3.20
CHICKEN MEALS CHICKEN MEALS
  • Snack 1 Chicken Piece & Chips $5.50
  • Lunch 2 Chicken Pieces & Chips $7.50
  • Dinner 3 Chicken Pieces & Chips $9.90
  • 5 Chicken Piece Pack $13.50
  • 9 Chicken Piece Pack $23.50
  • 15 Chicken Piece Pack $39.90
GOURMET BURGERS GOURMET BURGERS
  • Burgers are served on a JUMBO bun with fresh salad, tomatoes, onion & sauces. N/A
  • Hamburger 120gm meat patty $6.00
  • Egg 120gm meat patty $7.00
  • Cheese 120gm meat patty $6.50
  • Hawaiian 120gm meat patty $7.00
  • Bacon & Egg 120gm meat patty $8.00
  • Steak & Egg $10.50
    • (Prime 150gm porterhouse steak, bacon, egg, cheese, salad, tomatoes, avocado, onions & BBQ sauce)
  • Chicken $9.90
    • (150gm chicken breast, bacon, camembert, avocado, salad, tomatoes, cranberry & sweet chilli sauces)
  • Corfu $9.90
    • (120gm meat patty, bacon, camembert, salad, tomatoes, avocado, onions & aioli)
  • Satay Chicken $9.90
    • (150gm chicken breast, bacon, camembert, satay sauce, salad & tomatoes)
  • Vegetarian $9.00
    • (Corfu vegetarian patty, salad, tomatoes, (Corfu vegetarian patty, salad, tomatoes,
  • Venison $9.90
    • (120gm prime venison patty, bacon, cheese, salad, tomatoes, onions & BBQ sauce)
  • Fillet O Fish $8.00
    • (Crumbed fish fillet, salad, tomatoes & aioli)
EXTRAS (AVAILABLE FOR BURGERS) EXTRAS (AVAILABLE FOR BURGERS)
  • Pineapple, Cheese, Egg $1.50
  • Avocado, Camembert Cheese $1.90
  • Bacon, Meat Patty $2.00
DESSERTS DESSERTS
  • Banana Fritter $2.50
  • Sugar Donut $1.20
  • Pineapple Fritter $2.50
  • Turnover Apple $2.00

Nearby Sample Menus

Egmont St Eatery (sample menu)
  • Charcuterie, pickles, cheese, bread, nuts $28.00
  • Bruschetta $10.00
    • Borlotti beans, eggplant, smoked walnut, labneh
  • Pressed sandwich of ham, cheese, onion, truffle mayo $12.00
  • Pork & Potato croquette, feijoa hot sauce $4.00
  • French toast, poached fruit, nuts, cream fraiche $16.00
  • Pearl Barley risotto, fried leek, brussel sprouts, taleggio $28.00
  • Boneless chicken wings, kimchi mayonnaise $10.00
  • Pork Belly, cos, radish, nuoc cham, peanuts $40.00
Nando's Queensgate (sample menu)
  • Avo $1.50
  • Pineapple $1.50
  • Corn on the Cob
  • Peri-Peri Chips
    • Curb your craving
  • Espetada $15.90
    • Hanging skewer of Chicken thighs, grilled red capsicum & onion served with your choice of a regular side
  • 3 BBQ Wing Fillets $11.90
    • 3 BBQ Wings, kids juice & corn or chips
  • - Large $6.50
  • 5 Grilled Tenderloins $11.90
    • Choose your basting
The Larder (sample menu)
  • Groper fillet with braised lettuce, prawns, sauce Jacqueline, sprouting broccoli and pistachio $38.00
  • Porcini crusted beef fillet with smoked brisket, parsnip puree, spinach and pickled peppercorns $37.00
  • Grilled lamb rack with braised shoulder, du puy lentils, black cardamom, carrot puree and brussels sprouts $37.00
  • Smoked duck breast with confir leg, seared liver, parfait, pickled plum and brioche $18.00
  • Portobello mushrooms on toast, with aged balsamic vinegar and parmesan $14.00
  • Oreechiette with broccoli, lemon, chilli oil, rocket and parmesan $16.00
  • Salad of fresh figs, gorgonzola, Serrano ham and rocket $19.00
  • Pappardelle with lamb meatballs, mint, roast tomato sauce and parmesan $18.00
Enigma (sample menu)
  • Beer Battered Fish with Tartar Sauce, Salad & Fries $16.00
  • Spicy Tandoori Chicken Greek Salad with Lemon Dressing $16.00
  • Prawn Risotto infused with Vodka $18.00
  • Fruit Salad with Yoghurt $7.00
  • Beef Stroganoff with Fresh Rice & Salad $16.00
  • Gluten Free Toast Available
  • Sweet & Sour Tofu Salad with Spinach & Crispy Noodles $15.00
  • Bacon & Eggs $10.00
Brooklyn Fish Supply (sample menu)
  • Lemon Fish $12.00
  • Pineapple $2.00
  • Special two $7.50
    • 1 fish, 1 hotdog, 1 scoop of chips
  • Vegetable $10.00
  • Vegetables $10.00
  • Fish fillet dinner $15.00
    • Crumbed Tarakihi fillet, chips, coleslaw, lemon, tomato & tartare sauce
  • Vegeterian Burger $7.50
    • (Spinach and pumpkin pattie)
  • Steak an d egg burger $7.50
The Johnsonville Club (sample menu)
  • Potato Croquette or Mash $2.50
  • Egg, Onions $1.50
  • Fish & Chips
    • served with fresh garden salad and chips
  • All $10
  • Ham Steak with pineapple
    • served with salad and chips
  • Chicken Curry
    • homemade curry served with rice.
  • Mushrooms $4.00
  • Sausage Classic
    • three sausages served with twoeggs, coleslaw and chips
KaPai (sample menu)
  • The Caesar $9.90/$10.90/$10.40/$9.90
    • chicken, bacon, avocado, egg, croutons, parmesan, mesclun. Salad Reg/Lge/Puku/Wrap
  • Smoked salmon & avocado $9.90/$10.90/$9.90/$9.90
    • croutons, dill, cos lettuce. Salad Reg/Lge/Puku/Wrap
  • Vege deluxe from $7.20
    • chilli beans, mushroom, corn, red onion, cheese
  • Roasted pumpkin & pine nuts $8.20/$9.20/$8.90/$8.20
    • cous cous, cucumber, red onion, mesclun. Salad Reg/Lge/Puku/Wrap
  • Vege Deluxe from $7.90
    • avocado, capsicum, feta, field mushrooms
  • A little bit fancy from $7.20
    • avocado, feta, grilled capsicum, chives
  • Simple spud from $7.20
    • bacon, cheese, tomato relish
  • Vege Deluxe $8.90/$9.90/$9.90/$8.90
    • avocado, feta, capsicum, field mushrooms, mesclun. Salad Reg/Lge/Puku/Wrap
Steps Restaurant Travelodge Hotel (sample menu)
  • Nasi Goreng $25.00
    • Indonesia'S Calssic Fried Rice Served With Chicken Satay And Prawn Crackers Add $1.00 For A Fried Egg On Top.
  • Apple Crumble Pie $14.00
    • Served With Kapiti Vanilla Bean Ice Cream And Creme Anglaise
  • Pulled Lamb Croquettes $15.00
    • Served With Fresh Greens And Homemade Mint Yoghurt Sauce
  • Baked Crème Brulee Cheesecake $15.00
    • Served With Vanilla Bean Ice Cream And Whipped Cream
  • Moroccan Chicken Pizza $18.00
    • Topped With Moroccan Spiced Chicken Breast, Onion, Capsicum, Tomato And Aioli
  • Steamed New Zealand Green Lipped Mussels $14.00
    • Steamed In Broth, Onion, Garlic, Fresh Coriander, Finished With Tomato Sambal
  • Pork & Scallops $15.00
    • Crispy Skinned Pork Belly And Pan Seared Scallops With Candied Balsmic Galze And A Parsnip Puree
  • Sticky Date Pudding $15.00
    • Served With Butterscotch Sauce And Salted Caramel Gelato
Penny's (sample menu)
  • Cakes/ Slices: $4.5 / $6.5
  • Toasties including the staples; Reuben, Pulled pork and Ham and gruyere cheese. $8.50
  • Changeable / Seasonal Salads (V / GF) $6 / $10
  • Soup: $8.00
  • Jams, preserves, sauces, savoury jellies.
  • Soup (V): $8.00
  • Varying take home meals: $12.00
  • Daily changing selection of pies: $7.50
Taco Queen (sample menu)
  • -King $15.00
  • -King $15.00
  • Tacos (GF)
    • Choose: beef, pork, chicken or veggie. Corn tortilla folded in half and filled with meat or veggies, cheese, rice, beans, capsicum and corn
  • -Single $6.00
  • -Reg $9.00
  • -Reg $10.00
  • Jalapeno $1.00
  • Nachos with any meat
    • Beef, pork, chicken
St Pierre's Sushi (sample menu)
  • Edamame
  • SMALL $3.90
  • - 8 pieces Seafood Celebration
  • - 4 pieces Fresh Salmon Supreme
  • Teriyaki Chicken
  • Snackbox $4.50
    • CHICKEN / SALMON / TUNA
  • - 4 pieces of Inari
  • 8PC. DBL AVO $9.70
Ayutthaya Thai Restaurant (sample menu)
  • Fried Rice with Chicken & Egg $14.50
  • Yellow Curry of Chicken $14.50
  • Green Curry of Chicken or Beef $14.50
  • Chicken or Beef with Garlic & Basil $14.50
  • Red Curry of Beef or Chicken $14.50
  • Spicy Prawn or Combination Seafood Soup $9.50
  • Spicy Soup with Chicken or Beef $8.50
  • Satay Chicken (6) $9.50
Flavours Indian Cuisine Restaurant (sample menu)
  • Beef Madras $16.50
    • Boneless beef pieces cooked with coconut cream in south Indian style.
  • Bhuna Gosht $17.00
    • Boneless lamb pieces, cooked with spices, and garnished with ginger and coriander.
  • Baoli Handi $18.00
    • Boneless lamb pieces, cooked with seasonal vegetables, brown onion and garlic paste.
  • Cucumber Raita $4.00
    • Grated cucumber in yoghurt
  • Pickle $4.00
  • Chicken Kulcha $4.50
    • Naan stuffed with chicken.
  • Paneer Tilwali $10.00
    • Home made cottage cheese mixed with spices, coated with breadcrumbs and sesame seeds and deep-fried.
  • Beef Korma $16.50
    • Boneless beef pieces cooked with a cashew nut gravy.
Satay Delights (sample menu)
  • Foil Wrapped Grill Fish / Squids / Prawns $12.50
  • Deep Fried Chicken Wings $8.00
  • Kung Poh Squid $13.50
  • Sweet & Sour Pork / Chicken $11.00
  • Veggie Laksa $10.00
  • Sambal Squids / Prawns / Seafood $13.50
  • Char Kuay Teow $10.00
    • Chicken / Seafood / Veggie
  • Tom Yum Noodle Soup $10.00
    • Chicken / Seafood / Veggie
Two Souls Bistro (sample menu)
  • GNOCCHI AND HALOUMI PLATTER 13.00
    • platter of baked pumpkin gnocchi with cream of tomato and basil sauce, port, crumbed halloumi cheese and bruschetta bread.
  • CALAMARI $12.90
    • deep fried and served with tomato gazpacho and lemon.
  • CHICKEN PRAWN AND BACON SALAD $22.90
    • salad of chicken breast, prawns, bacon, avocado, and rock melon with lemon yoghurt dressing.
  • STEAMED RICE $3.00
  • LAMB SHANK $27.90
    • Moroccan style braised lamb shank, served with mashed potato, baby carrots, green beans and harissa sauce.
  • SEAFOOD FETTUCCINE $23.90
    • cooked with mussels, shrimps,fish, scallops and smoked salmon in a mildly spiced creamy cheese sauce.
  • CAJUN BLACKENED FISH $24.90
    • cajun seasoned fish of the day seared on a hot skillet, served with sun-dried tomato & fruit salsa and with either rice or potato wedges.
  • PURE SOUTH SCOTCH FILLET $32.50
    • chargrilled, topped with brandy & bacon sauce, crispy onion rings with potato wedges and the green salad.
Corfu Seafoods

Corfu Seafoods

location

Address

282 Karori Road, Karori, Wellington, Wellington, 6012, New Zealand

phone

Phone

044766672

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 8:00 PM, Wednesday: 11:00 AM – 8:00 PM, Thursday: 11:00 AM – 8:30 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 8:00 PM, Sunday: 11:00 AM – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips

features

Features

EFTPOS ,  Takeaway ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
282 Karori Road, Karori, Wellington, Wellington, 6012, New Zealand
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