Corfu Seafoods in Wellington Menu

CLASSIC ITEMS CLASSIC ITEMS
  • Chicken Nugget $0.90
  • Fish $3.20
  • Crumbed Fish $4.00
  • Chips $3.20
  • Hot Dog $2.50
  • Waffle Dog $3.00
  • Crab Stick $2.00
  • Sausage $2.60
  • Hash Brown $1.00
  • Fish Cake $2.50
  • Meat Patty $3.00
  • Lasagne $3.20
  • Donuts $1.20
  • Onion Rings (6) $3.20
  • Scallops (each) $2.50
  • Mussels $1.50
  • Kumara Chips $6.00
  • Seasoned Wedges $5.50
  • Spring Roll $2.70
  • Curry Roll $2.70
  • Vege Roll $2.70
  • Steak Roll $2.70
  • Calamari (each) $0.70
  • Calamari 1/2 doz $4.00
  • Calamari 1 doz $7.00
  • Oysters Subject to season
  • Oysters 1/2 doz Subject to season
  • Oysters 1 doz Subject to season
FRESHLY COOKED FILLETS FRESHLY COOKED FILLETS
  • (Battered, crumbed or grilled) N/A
  • Tarakihi $9.00
  • Hake $8.00
  • Groper $9.50
  • Blue Cod $9.50
  • Blue Nose $9.50
FRITTERS FRITTERS
  • Potato $0.90
  • Paua $5.50
  • Mussel $5.50
  • Vege $3.50
  • Corn $3.50
DINNERS DINNERS
  • (Served with chips, coleslaw, sauce, lemon) N/A
  • Fish Dinner $15.00
  • Calamari Dinner $11.00
  • Chicken Dinner $15.00
FAMILY PACKS FAMILY PACKS
  • 6 Fish, 2 1/2 Chips $23.00
  • 9 Fish, 3 1/2 Chips $34.90
  • 12 Fish, 4 1/2 Chips $45.00
  • 4 Fish, 4 Hot Dogs, 3 Chips, 4 Potato Fritters, Sauce $29.90
CHICKEN CHICKEN
  • Leg $2.60
  • Thigh or Breast $3.20
CHICKEN MEALS CHICKEN MEALS
  • Snack 1 Chicken Piece & Chips $5.50
  • Lunch 2 Chicken Pieces & Chips $7.50
  • Dinner 3 Chicken Pieces & Chips $9.90
  • 5 Chicken Piece Pack $13.50
  • 9 Chicken Piece Pack $23.50
  • 15 Chicken Piece Pack $39.90
GOURMET BURGERS GOURMET BURGERS
  • Burgers are served on a JUMBO bun with fresh salad, tomatoes, onion & sauces. N/A
  • Hamburger 120gm meat patty $6.00
  • Egg 120gm meat patty $7.00
  • Cheese 120gm meat patty $6.50
  • Hawaiian 120gm meat patty $7.00
  • Bacon & Egg 120gm meat patty $8.00
  • Steak & Egg $10.50
    • (Prime 150gm porterhouse steak, bacon, egg, cheese, salad, tomatoes, avocado, onions & BBQ sauce)
  • Chicken $9.90
    • (150gm chicken breast, bacon, camembert, avocado, salad, tomatoes, cranberry & sweet chilli sauces)
  • Corfu $9.90
    • (120gm meat patty, bacon, camembert, salad, tomatoes, avocado, onions & aioli)
  • Satay Chicken $9.90
    • (150gm chicken breast, bacon, camembert, satay sauce, salad & tomatoes)
  • Vegetarian $9.00
    • (Corfu vegetarian patty, salad, tomatoes, (Corfu vegetarian patty, salad, tomatoes,
  • Venison $9.90
    • (120gm prime venison patty, bacon, cheese, salad, tomatoes, onions & BBQ sauce)
  • Fillet O Fish $8.00
    • (Crumbed fish fillet, salad, tomatoes & aioli)
EXTRAS (AVAILABLE FOR BURGERS) EXTRAS (AVAILABLE FOR BURGERS)
  • Pineapple, Cheese, Egg $1.50
  • Avocado, Camembert Cheese $1.90
  • Bacon, Meat Patty $2.00
DESSERTS DESSERTS
  • Banana Fritter $2.50
  • Sugar Donut $1.20
  • Pineapple Fritter $2.50
  • Turnover Apple $2.00

Nearby Sample Menus

Apache (sample menu)
  • BLACK RICE PUDDING $11.00
    • Black rice, brulee mango, vanilla, coconut broth
  • TURON $13.00
    • Caramelised five spice banana cigars, peanut butter gelato, jack fruit gel, choc-nut soil, banana chips
  • STEAMED BEANS $11.00
    • with oyster sauce, fried garlic, sesame seeds
  • SQUASH CURRY $20.00
    • Red coconut curry with cumin roasted squash, long beans, cashew nuts, chili, shallots, coriander
  • KUMARA BIM BIM $6.00
    • with togarashi & siriracha mayo
  • CHICKEN NOODLE SOUP $17.00
    • Grilled turmeric chicken, flat rice noodles, braised shitake, sprouts, ginger broth, fresh herbs, crispy shallots
  • SQUASH CURRY (V) $20.00
    • Red coconut curry with cumin roasted squash, long beans, cashew nuts, chili, coriander, fried shallots
  • BROKEN LEAVES $13.00
    • Bitter chocolate mousse, salted pastry, vanilla & cassia anglise, burnt white chocolate, mandarin puffs
The Genghis Khan Restaurant (sample menu)
  • Cashew Nuts $8
  • Satay – Chicken or Beef $8
  • Adult $20.50
  • Smoking Chocolate Ice Cream Sundae $7
  • Steamed rice $1.50
  • Deep-Fried Ice Cream $7
  • Soup of the day $7
    • self-service, complimentary with main course
  • Shao Ping Mongolian Bread $0.50
    • complimentary 2 pieces per head
Cafe Laz (sample menu)
  • Humus & Tabuli(Small/Large) $ 8.50/$9.50
  • Mujver(Small/Large) $ 8.50/$9.50
    • Zucchini
  • Mujver $ 9.50
    • Zucchini
  • lamb (Small/Large) $ 9.50/$11.00
  • Jajik $ 5.00
  • Kofta $ 11.00
    • Meatballs
  • All iskender dishes are served with rice, hummus, tabuli, jajil and salad
  • Vegetarian(Small/Large) $ 11.50/$14.50
Cinta Malaysian Kitchen (sample menu)
  • Sayur Campur $12.00
    • Stir fried seasonal mixed vegetables.
  • Hokkien Mee $12.00
    • Egg noodles braised with dark soya sauce. chicken, seafood & veggie
  • Lamb Curry $13.00
    • Diced Lamb & potatoes slow cooked in curry & coconut cream.
  • Plain Roti $3.00
  • Green Curry Beef $13.00
    • Beef filets, potatoes. bamboo shoots & green peas cooked in coconut cream & Thai-styled green curry paste.
  • Green Curry Chicken $13.00
    • Chicken fillets, potatoes. bamboo shoots & green peas cooked in coconut cream & Thai-styled green curry paste.
  • Lamb Korma $13.50
    • Diced Lamb, onion & potato cubes cooked in karma paste.
  • Seafood (or King Prawns) Tom Yum Laksa $13.00
    • Egg noodles with bean sprout, tofu, king pawn & seafood (or simply king prawn cutlets) served in Tom Yum soup.
Hop Garden (sample menu)
  • Rocket, Balsamic & Olive Oil $8
  • Red Snapper $12
  • Beetroot Panna Cotta $12
  • Haloumi & Melon, lemon dressing $9
  • Beer Battered Fish 'n' Chips', House-Made Tartare & Slaw $16
  • Smashed Avocado & Feta, Poached Egg on Grain Bread $14
  • Sticky Pork Belly $10
  • Vegetable Pasta, Portobello Mushroom, Aubergine, Napoli Sauce $25
Japanese Thai Restaurant and Takeaway (sample menu)
  • Stir vegetables with ginger & fresh chili $12.00
  • Fried Thai noodles with Chicken, bean sprouts and peanut sauce. $12.00
  • Stir fried chicken with sweet basil, chili and vegetables $12.00
  • Stir fried vegetables with peanut sauce $12.00
  • Tom Yum Soup Chicken or Pork (Rice vermicelli) $14.00
    • Spicy soup seasoned with lime juice, spinach or (Bok Choy subject to availability)  and bean spout. Garnished with coriander
  • Wakatori $12.00
    • Chicken flavoured with Teriyaki sauce.
  • Stir fried vegetables with (oyster sauce optional) $10.50
  • Stir fried beef with mushroom & vegetables $12.00
Thai Lagoon (sample menu)
  • F4 FISH WITH HERB (MED) $ 19.50
    • Crispy deep fried fish fillets or whole fish with Thai herbs, lemon grass and chopped lemon
  • E12 MIXED ENTREE $12.00
    • Chef's selection of spring roll, chicken satay, fish cake, money bag, prawn in bed and curry puff
  • Z6 TAMARIND DUCK $ 19.50
    • Slice of grilled half duck served on a bed of bokchoy and cabbage with tamarind sauce
  • M9 PAD PIK KHING
    • Stir fried your choice of chicken, pork or crispy pork with chili, lime leaf, green bean and pik khing sauce
  • N1 PADTHAI
    • Traditional Thai noodle cooked in tamarind sauce with vegetable, egg, bean sprouts, spring onion and roast crushed peanuts
  • CHILLI $2.00
  • Lamb, Duck, Crispy Pork or Squid $16.50
  • VEGETABLE $2.50
Te Papa Cafe (sample menu)
  • Cream cheese and cucumber $3.90
  • French toast $12.60
    • with grilled banana and maple syrup
  • Beef and ale pie $7.90
  • Chicken tenders burger $9.90
    • served with side salad and fries or kumara chips
  • Banana chocolate mousse cake $4.90
  • Louise slice $3.90
  • Kids fish and chips $9.90
  • Bacon and egg $5.80
Prefab (sample menu)
  • OLI ROLL $10.50
    • WITH SALAMI & PROVOLONE
  • DANISH RYE RUEBEN $16.00
  • BEEF BURGER & FRIES $19.50
  • ACME SUMMER SALAD $19.00
  • ACME SEAFOOD CHOWDER $19.00
  • ACME SUMMER SALAD $25.00
    • + HOT SMOKED SALMON
  • FRENCH FRIES & ACME CATSUP $7.00
  • BBQ CHICKEN, AIOLI & LETTUCE AIOLI ROLL $16.00
Marrakech Cafe (sample menu)
  • Spicy Chickpea $9.50
    • Blended with Moroccan spices, fresh herbs, and tomato. Served with bread.
  • Maftoul $20.90
    • Hand-rolled Morocca 'cigars' of beef mince in hot crispy pastry with raisins, rice and almonds, served with warmed chickpea salad and harissa.
  • Bastella $20.90
    • Traditional Moroccan pie filled with chicken and almonds, dusted with icing suger and cinnamon, served with warmed chickpea salad.
  • Chicken Kebab $8.90
    • One chicken fillet kebab, served with chips and tomato sauce.
  • Berber Tagine $24.50
    • Tender lamb with plums and sweet potato cooked in plum and ginger sauce, served on couscous. Garnished with pistachio nuts.
  • Hummus $9.50
    • Smooth chickpea dip with spices and olive oil, served with fresh bread.
  • Marrakech Fish Tagine $21.50
    • Premium fish perfectly balanced with olives, lemon, capsicum, carrots, potatoes and our special charmola sauce, served with rice.
  • Chicken Kebab $19.90
    • Marinated chicken fillet kebabs, served on rice.
Trade Kitchen (sample menu)
  • brunch / lunch saturday 10am-2pm
  • Black pudding $7.00
  • Mushroom & caramelised onion tartlet $17.00
  • Sauteed gnocchi with roast beetroot & sage butter $28.00
  • Trade daily open sandwich $15.00
  • FRIES W TRADE AIOLI $9.00
  • Panfried fresh fish with mussel & chorizo ragout $38.00
  • Brie stuffed chicken breast with sweet corn croquettes, silver beet & roast pumpkin $30.00
Jo's (sample menu)
  • Butter Chicken
  • Bacon & Egg
  • Chicken & Mushroom
  • Mince
  • Roast Vegetable & Creamy Mushroom
  • Hot Chilli Cheese
  • Steak
  • Ham, tomato, cheese or pineapple $5.00
Maki Mono (sample menu)
  • SEAFOOD SPECIAL $6.50
  • JUMBO COMBO $11.50
  • SEAFOOD BENTO $11.90
  • SALMON SASHIMI $10.90
  • CHICKEN CURRY UDON NOODLE $11.90
    • thick noodles with chicken curry, spring onion
  • NUGGET COMBO $6.50
  • CHICKEN CURRY KATSUDON $13.90
    • chicken curry with crumbed chicken fillet, rice, spring onion, ginger
  • CRUNCHY CHICKEN ON RICE $8.90
Sushi Bi (sample menu)
  • BBQ squid on rice
  • Pumpkin
  • BBQ prawn on rice with sauces
  • Beef
  • Kampyo Japanese pickled Marrow
  • Whole crispy prawn on rice
  • Seaweed salad Box
  • Surimi + avocado
The Riddiford Bar & Bistro (sample menu)
  • Spaghetti Bolognese $13.00
    • Spaghetti with homemade beef bolognese sauce, topped with cheese
  • Add chicken or beef $19.50
  • -With spinach $14.50
  • CHICKEN NUGGETS $6.50
  • Quesadilla $15.00
    • Spinach tortilla with cream cheese, capsicum and mushroom served with a choice of salad or fries and aioli.
  • Make it a combo with apple or orange juice for an extra $2.00 only
  • Mushrooms/Streaky bacon (2)/Sausage (2)/Black Pudding (4)/Avocado $4.50
  • Chili Cheese Fries $10.00
Corfu Seafoods

Corfu Seafoods

location

Address

282 Karori Road, Karori, Wellington, Wellington, 6012, New Zealand

phone

Phone

044766672

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 8:00 PM, Wednesday: 11:00 AM – 8:00 PM, Thursday: 11:00 AM – 8:30 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 8:00 PM, Sunday: 11:00 AM – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips

features

Features

EFTPOS ,  Takeaway ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
282 Karori Road, Karori, Wellington, Wellington, 6012, New Zealand
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