Corfu Seafoods in Wellington Menu

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Chicken Nugget $0.90
Fish $3.20
Crumbed Fish $4.00
Chips $3.20
Hot Dog $2.50
Waffle Dog $3.00
Crab Stick $2.00
Sausage $2.60
Hash Brown $1.00
Fish Cake $2.50
Meat Patty $3.00
Lasagne $3.20
Donuts $1.20
Onion Rings (6) $3.20
Scallops (each) $2.50
Mussels $1.50
Kumara Chips $6.00
Seasoned Wedges $5.50
Spring Roll $2.70
Curry Roll $2.70
Vege Roll $2.70
Steak Roll $2.70
Calamari (each) $0.70
Calamari 1/2 doz $4.00
Calamari 1 doz $7.00
Oysters Subject to season
Oysters 1/2 doz Subject to season
Oysters 1 doz Subject to season

(Battered, crumbed or grilled) N/A
Tarakihi $9.00
Hake $8.00
Groper $9.50
Blue Cod $9.50
Blue Nose $9.50

Potato $0.90
Paua $5.50
Mussel $5.50
Vege $3.50
Corn $3.50

(Served with chips, coleslaw, sauce, lemon) N/A
Fish Dinner $15.00
Calamari Dinner $11.00
Chicken Dinner $15.00

6 Fish, 2 1/2 Chips $23.00
9 Fish, 3 1/2 Chips $34.90
12 Fish, 4 1/2 Chips $45.00
4 Fish, 4 Hot Dogs, 3 Chips, 4 Potato Fritters, Sauce $29.90

Leg $2.60
Thigh or Breast $3.20

Snack 1 Chicken Piece & Chips $5.50
Lunch 2 Chicken Pieces & Chips $7.50
Dinner 3 Chicken Pieces & Chips $9.90
5 Chicken Piece Pack $13.50
9 Chicken Piece Pack $23.50
15 Chicken Piece Pack $39.90

Burgers are served on a JUMBO bun with fresh salad, tomatoes, onion & sauces. N/A
Hamburger 120gm meat patty $6.00
Egg 120gm meat patty $7.00
Cheese 120gm meat patty $6.50
Hawaiian 120gm meat patty $7.00
Bacon & Egg 120gm meat patty $8.00
Steak & Egg $10.50
- (Prime 150gm porterhouse steak, bacon, egg, cheese, salad, tomatoes, avocado, onions & BBQ sauce)
Chicken $9.90
- (150gm chicken breast, bacon, camembert, avocado, salad, tomatoes, cranberry & sweet chilli sauces)
Corfu $9.90
- (120gm meat patty, bacon, camembert, salad, tomatoes, avocado, onions & aioli)
Satay Chicken $9.90
- (150gm chicken breast, bacon, camembert, satay sauce, salad & tomatoes)
Vegetarian $9.00
- (Corfu vegetarian patty, salad, tomatoes, (Corfu vegetarian patty, salad, tomatoes,
Venison $9.90
- (120gm prime venison patty, bacon, cheese, salad, tomatoes, onions & BBQ sauce)
Fillet O Fish $8.00
- (Crumbed fish fillet, salad, tomatoes & aioli)

Pineapple, Cheese, Egg $1.50
Avocado, Camembert Cheese $1.90
Bacon, Meat Patty $2.00

Banana Fritter $2.50
Sugar Donut $1.20
Pineapple Fritter $2.50
Turnover Apple $2.00

Nearby Sample Menus

Chilli Onion Rings $9
- w/ chipotle aioli
The Cubano $18
- The ultimate toasted sandwich, buttered, grilled and served with fries. Free range ham, slow cooked pulled pork, swiss cheese, pickles and mustard mayo
Wedges $8
- w/ sour cream & sweet chilli
Mozzarella Stuffed Jalapeños $10
- w/ ranch dipping sauce
Haloumi and Chicken Salad $20
- Pan fried haloumi and free-range chicken with mesclun, avocado, tomato and red onion. Served with a lemon thyme dressing and garlic bread
Beer Battered Fish Tacos $13
- Creole spiced battered fish, served on two corn tacos with avocado, iceberg lettuce, chilli sauce and pickle mayo
Shoestring Fries $8
- w/ creole seasoning, served w/ aioli & tomato sauce
Garlic Pizza Bread $8
- topped with parmesan and herbs

Rueola: rocket
Pappardelle al ragu di agnello e zafferano $25.00
Bottarga: dried fish roe
Tagliolini ai funghi porcini e olio al tartufo $23.00
Pesce intero alla griglia $ market price
Fiorentina: T-bone steak
Verdure: vegies
Dolci: sweets

Market fish slider $ 15
- lemon & fennel slaw
Kumara wedges $ 9
- sour cream
Soup of the day & sourdough $ 14
Blueberries $ 13
- citrus curd / white chocolate gelato / elderflower
Baby romaine caesar $ 17
- white anchovy / bacon / parmesan / soft egg
Baby potatoes $ 9
- sour cream / bacon
Roasted half cauliflower $ 23
- halloumi / aubergine / tahini yoghurt / pinenuts
Passionfruit tart $ 13
- confit ginger / coconut sorbet / banana brulée

Kumara chips $5.00
Chicken Egg & Cheese $6.50
Chicken Egg & Chips $15.50
Ham & Tomato $3.60
Pork $11.00
Bacon, Egg & Cheese $6.50
Mushroom $3.40
Fish & Egg $5.80

Mixed Salad $ 11.00
Lamb & Falafel $ 11.00
Mixed Vege(Small/Large) $ 9.00/$10.00
Chicken $ 11.00
Optional
Humus $ 5.00
Mixed (Small/Large) $ 11.50/$14.50
Lamb & Falafel (Small/Large) $ 9.50/$11.00

Potato Top Savoury $2.50
Mexican Savoury $2.50
Bacon & Egg Pie $4.90
Chicken, Bacon & mushroom savoury $2.90
Mexican PIe $4.90
Potato Top Pie $4.90
Steak & Vegetable Pie $5.10
Mince & Cheese Pie $4.90

Mixed $11.00
Chicken Falafel $10 / $11
Vege $10.00
Baklava $3.20
Apple Tea $2.50
Lamb $13.00
Cheese $1.00
Lamb Pide $12.00

Famous Five Stags Chicken Roast $22.50
- served with confit of salted stuffed chicken leg, duck fat potatoes and salad.
Duck Liver Pate $15.00
- served with crusty toasted bread and red onion marmalade.
Four Kings Platter $35.00
- Chef's selection from our snacks menu.
Pork Belly Sliders $15.00
- served with rocket, tomato and BBQ mayonnaise.
Venison Burger $22.00
- a smoked venison burger with steak tomatoes, rocket, fried onion, grain mustart Aioli and homecut fries.
Dunblane Drums $8 for 2 / $18 for 6
- 6 fried buttermild free range chicken drumsticks, Manuka honey and mustard dipping ketchup or fire ketchup.
Grilled Sirloin Steak Sandwich $15.00
- served in a warmed turkish bread with coleslaw, rocket, tomatoes, fried onion with melted cheese, a fried egg broken and homecut fries.
500g Angus Rib Eye Steak $36.00
- with duck fat patotoes and thyme scented jus.

Mixed Seafood Udon Standard $9.90
Regular Combo $13.60
Tempura Vegetable & Crumbed Prawn Bowl
Rice (180gm) $3.00
Sukiyaki Chicken Soba Standard $9.90
Large Standard $13.40
Chicken Katsu $6.00
Regular Combo $11.50

Kransky sausages $6.00
Mustard green steak, green grape, hass avocado, radish, cucumber, apple $9.00
Chocolate brownie ice cream sundae $8.00
- A do-it-yourself chocolate brownie topped with classic vanilla ice cream
Chameleon soup $15.00
Mt Eliza farmhouse cheddar $25.00/ $32.00
- A well-aged cheese from kati kati in the bay of plenty with a beautiful texture and moisture balance (60g/ 120g)
2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
Porridge with brown sugar and cream $15.00
Chicken supreme w/ mushroom, beluga lentis, corn puree, mustard jus $26.00

Gluten free burger buns available $2.00
Add bacon $4.00 / Tomato $3.00 / Spinach $3.00 / Hashbrown $3.00 / Mushrooms $3.00
Fish & Chips $18.90
- Fresh fish lovingly coated in beer batter, homemade tartare, chips & side salad
Cajun Chicken $22.90
- Cajun chicken, capsicum, mushrooms, sundried tomatoes & mozzarella
Spicy Lamb $21.90
- Spiced lamb patty, feta, cos lettuce, red onion, tomato & tzatziki
Moroccan Lamb $22.90
- Moroccan lamb, cherry tomatoes, courgettes, pine nuts, fresh coriander & mozzarella
Eggs Benedict $15.00
- English muffins w/ bacon & hollandaise sauce
Pepperoni $22.90
- Pepperoni, Island Bay Butchery gourmet sausage & chili flakes

Lamb's fry & Bacon $15
- on toasted Ciabatta with a mushroom & onion gravy
Pasta of the Day $15
- MariaPia's famous homemade pasta . See "specials board " for todays
Spicy Wedges $6.50
- with sour cream & Thai chilli sauce
Eggs benedict $14
- with grilled bacon
Soup of the Day $8
- Chefs choice changes daily
BBQ Beef & Bacon Burger $17
- scrumptious beef pattie with salad & fries
Hot Chips $5.50
Toasted Sandwiches $5
- your choice of filling

The Dls Burger $22
- Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
Yum Char N/A
- On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
Three Cheese Fondue $30
- Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
Spicy Lamb Baguette $22
- Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
Rooftop Fish Of The Day $26
- Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
The Couple $18
- A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
Rooftop Platter $49
- Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
Antipasto Platter $35
- Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.

Fish Katsu $1.00
Prawn Katsu $1.00
Tuna Top $1.00
Shrimp Avocado $1.00
Prawn $1.50
California $1.00
Seafood Nugget $1.00
Vegetable $1.00

Chicken noodle salad $15.00
- w curry mayo
Fish & chips
Blueberry, white chocolate & seven spaces baked cheesecake $13.00
Risotto of pesto & caper with cumin pumpkin & rosemary smoked tomato $22.00
Blueberry pancakes
Shared platter for two $18.00
Free fluffy & popcorn with dine in coffees
Lamb shank off the bone $26.00
- with pearl barley & potato gnocchi

Corfu Seafoods

Wellington Region > Wellington > Corfu Seafoods

Address

282 Karori Road, Karori, Wellington, Wellington, 6012, New Zealand

Phone

044766672

Email

None

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 8:00 PM, Wednesday: 11:00 AM – 8:00 PM, Thursday: 11:00 AM – 8:30 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 8:00 PM, Sunday: 11:00 AM – 8:00 PM