Courtenay Taj in Wellington Menu

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Mixed Platter for Two $16.00
Vegetarian Platter for Two $18.00
Tandoori Platter for Two $20.00

Punjabi Pakora $6.50
- Fresh vegetable battered in chick pea flour & deep fried
Vegetarian Samosa $6.50
- Flaky pastry filled with spicy mashed potatoes and green peas
Aloo Bonda $6.50
- Potato ball deep fried in spicy chickpea flour battered & deep fried
Onion Bhaji $6.50
- Chopped onions with spices, herbs and chickpea flour then deep fried
Paneer Pakora $7.50
- Homemade cottage cheese battered in chickpea flour & deep fried
Paneer Tikka $7.50
- Homemade cottage cheese especially marinated in ground spices and cooked with capsicum and onions in tandoor

Tandoori Chicken Half $9.50 Full $19.00
- Chicken with bone marinated in special recipe and grilled in tandoor
Chicken Tikka $8.50
- Boneless Chicken pieces marinated in yogurt, spices and grilled in tandoor
Lasuni Tikka $8.50
- Chicken marinated in yogurt, garlic and spices grilled in tandoor
Tandoori Wings $7.00
- Pieces of chicken wings marinated with ginger, garlic, yogurt & Indian spices
Seekh Kebab $9.00
- Mince lamb rolls mixed with fresh herbs and spices roasted in tandoor
Fish Tikka $9.50
- Fish pieces mixed in herbs spices and grilled in tandoor
Barra Champ $9.50
- Lamb cutlets marinated in yogurt and spices and grilled in tandoor
Tandoori Prawns $11.00
- Prawns with tail marinated in special recipe and grilled in tandoor

Butter Chicken $17.00
- Tender chicken morsel cooked in a rich tomato and butter
Lamb/ Beef Roganjosh $17.50
- Cooked in onion, garlic and ginger based simmering sauce
Chicken/ Lamb/ Beef Madras $18.50
- Cooked in tomato based coconut cream sauce & shredded coconut
Mango Chicken $17.00
- Boneless chicken cooked in delicious mango sauce and ground spices
Murgh Kashmiri $17.00
- Chicken pieces cooked in ground spices and cocktail fruits
Murgh Nilgiri $17.50
- Boneless chicken morsel cooked with ground spices, spinach and mint
Chicken/ Lamb Jalfrezi $18.50
- Boneless pieces cooked with fresh vegetables using tangy tomato base gravy
Chicken Tikka Masala $17.50
- Chicken pieces cooked in tomato, onion, capsicum and chef's special sauce
Murgh Curry $18.50
- Boneless pieces of chicken cooked with onion, touch of a garlic and ginger, simmered in selected spices
Chicken/ Lamb/ Beef Vindaloo $18.50
- Morcel cooked in onion and tomato base gravy with vinegar and recommended by Chef Kiwi Hot
Chicken/ Lamb/ Beef Korma $18.50
- Cooked in cashew nut, cream & onion gravy
Kadai Chicken $17.50
- Chicken cooked with capsicum, onion and tomato in cast iron pot
Balti Chicken $17.50
- Fresh pieces of chicken cooked with vegetables and special sauce
Chicken/ Lamb/ Beef Pasanda $18.00
- Cooked with aromatic spices in a mild almond and tomato gravy
Chicken/ Lamb/ Beef Saagwala $18.50
- Cooked with aromatic spices, herbs, ginger, garlic, onions & tomato gravy with spinach
Anarkali Lamb/ Beef $19.00
- Tender pieces cooked with flavor of mint powder, onion sauce and chef's special spices
Bhuna Gosht $19.00
- Diced lamb cooked with spring onion, tomato and aromatic spices
Lamb Do Piazza $19.00
- Lamb cooked with onion herbs in our chef's unique recipe
Chicken/ Lamb/ Beef Methi $19.00
- Cooked in cashew nut & tomato base gravy, with the flavor of fenugreek leaves & cream

Fish Masala $19.00
- Boneless Fish fillets cooked in a onion & tomato sauce
Shrimp Masala $19.00
- Shrimps cooked in a onion, ginger, garlic & tomato gravy
Amritsari Fish $19.00
- Boneless Fish fillets cooked with capsicum, onion & tangy sauce
Goan Fish Curry $19.00
- Fresh fish pieces cooked in aromatic spices and creamy coconut
Fish Makhani $19.00
- Fish fillets cooked in tomato based creamy sauce
King Prawn Masala $23.50
- King Prawns cooked in a spicy sauce
King Prawn Malabari $23.50
- Prawns cooked with coconut, onion, tomatoes, capsicum and spices
Tandoori Prawns Curry $24.00
- Prawns marinated in herbs & spices overnight and grilled in tandoor first , then cooked with capsicum, onion and tomato gravy

Dal Tarka $13.00
- Split lentils cooked with fresh onions, ginger, garlic & tomatoes
Dal Makhani $13.50
- Lentils cooked in tomato gravy with butter and cream
Chana Masala $13.50
- Chickpeas cooked with spices in a thick sauce
Vegetable Korma $14.00
- Mixed vegetable cooked in a cashew nut and cream sauce
Aloo Gobhi $14.50
- Potatoes and cauliflower cooked with dry ground spices
Sabji Punchmel $14.50
- Mushroom, beans & cottage cheese cooked in cashew nut & tomato gravy
Aloo Matar $14.50
- Potatoes and fresh garden peas cooked in onion and tomatoes gravy
Sabji Bahar $14.50
- Fresh assorted vegetables cooked with spices
Mushroom Masala $15.50
- Fresh mushrooms cooked in onion, capsicum and special tasty sauce
Saag Aloo $15.50
- Potatoes cooked with home ground spices and spinach gravy
Malai Kofta $14.50
- Cottage cheese pom poms cooked in cashew nut sauce
Aubergine Curry $16.00
- Curried egg-plant with potato in onion and tomato based gravy
Paneer Tikka Masala $16.00
- Homemade cottage cheese cooked in onion and capsicum sauce
Palak Paneer $16.00
- Fresh home made cottage cheese cooked with onion, tomato and spinach gravy
Paneer Makhani $16.00
- Home made cottage cheese cooked in tomato gravy with butter and cream

Jeera Rice $3.50
Chicken/ Lamb/ Beef Biryani $18.00
Vegetable Biryani $15.00
Saffron Rice $5.00
Lemon Rice $5.00
Mushroom Rice $5.00
Pullao Rice $5.00
Peas Pullao $4.50
Coconut Rice $4.50
Plain Rice $3.00

Roti $3.00
Plain Nan $3.00
Butter Nan $3.50
Garlic Nan $3.50
Cheese Nan $4.00
Chilly Cheese Nan $4.50
Peshawari Nan $4.50
Kashmiri Nan $4.50
Kheema Nan $4.50
Chicken Nan $4.50
Onion Kulcha $4.50
Aloo Prantha $4.50
Panner Kulcha $5.00
Mixed Bread Basket $14.00

Poppadom - Lentil Wafer $1.00
Pickle $2.00
Mango Chatni $2.00
Raita $3.00
Kuchumber Salad $6.00
Side Platter $10.00
- 4 Poppadoms, Pickle, Mango Chutney & Raita
Jeera Aloo $12.50

Mango Kulfi $6.50
Mango Lassi $5.00
Sweet Lassi $5.00
Gulab Jamun $6.50

Nearby Sample Menus

Taiwanese Popcorn Chicken [GF] $12.00
- Thai basil mayo
Taiwanese style steamed bun, house made with:
Pork Belly + Pepper Fried Spring Rolls $11.00
- Vietnamese Nuoc Cham dipping sauce (4)
Gado Gado [GF] $11.00
- Steamed vegetables, fried tofu, egg, peanut dressing, mung bean
Go’S Fried Rice [VE,GF] $11.00
- Edamame, mushroom, anise + tomato jam, truffle oil
Soft serve – but not as you know it
Korean Fried Chicken Wings [GF] $13.00
- Smokey Korean BBQ Sauce (10)
Pani Puri [VE] $8.00
- Indian spiced potato, edamame, lemongrass coconut broth (4)

Small side of fries (V, GF) $5.00
Bacon & Egg Buttie $12.50
- Honey cured bacon, free range egg & mayo on Turkish flatbread
Fish & Chips $19.00
- Fresh fillets of fish in crispy batter, with fries & slaw
grilled halloumi Salad (V) $21.00
Cajun spiced wedges (V) $9.50
Thai green chicken curry (GF, V) $17.50
- Free range chicken cooked in lemongrass, coriander, lime & coconut cream served with jasmine rice
Veggie (V) $17.00
- With halloumi & chargrilled vegetables
Bread & Dips (V) $12.50
- Local Artisan bread served with hummus, dukkah, olive oil & balsamic vinegar

Barry's Bacon / House Cured Salmon $6.00
Bacon Jam $8.00
Egg $3.50
Best Ugly Bagels $14.50
- Add GF $2
Steel Cut Oats $13.00
Burrito (V) (GF) $16.00
- Add GF $2
-GF $2.00
Fried Chicken Sandwich $16.00

Pineapple Ring $2
Sirloin Steak 450g $35
Cheese Omelette $22
Hamburger Steak $22
Scallops (In Season) $32
Virginia ham and pineapple $25
Lamb’s Kidney And Bacon $22
SOUP OF THE DAY $7

Yasai itame $19.00
- Rice noodles in a spicy green coconut and lemongrass soup, topped with tofu + vegetables, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime
Half a Tea-stained egg $1.00
Teriyaki salmon soba $22.00
- Grilled salmon with soba noodles in curry oil, mangetout, bok choi, red onion, chillies and bean sprouts in a teriyaki sauce, garnished with sesame seeds
Mini grilled chicken noodles $9.00
- Soba noodles with grilled chicken and carrot, sweet corn, cucumber and amai sauce
Warm chilli chicken salad $19.50
- Stir-fried chicken with red peppers,mangetout, tender stem broccoli and red onion on a bed of baby gem lettuce, dressed in a sweet chilli sauce, garnished with chillies, spring onions and cashew nuts
Mini ice cream $3.50
Chicken ramen $19.00
- Chicken noodle soup topped with grilled chicken, seasonal greens, menma and spring onions
Chilli squid $10.00
- Crispy fried squid dusted with shichimi, served with a chilli coriander dipping sauce

Caesar salad $16.00
- Cos, courtons, bacon, poached egg and parmesan cheese with anchovy dressing
Buffalo wings $12.00
- Spicy buffalo wings served with blue cheese dip and celery sticks
Mexican burger $12.00
- Crumbed chicken burger with lettuce, tomato and jalapeño cheese.
Sundae $9.00
- With vanilla bean ice cream and your choice of chocolate or strawberry sauce
Hawaiian burger $12.00
- Panko crumbed chicken fillet with lettuce pineapple and mayonnaise
-Add cheese for $2.00
All burger come with fries and tomato sauce
250g Scotch fillet steak $21.00
- Served with coleslaw and chips and your choice of creamy mushroom sauce, garlic butter or pepper corn gravy

Spring Rolls (2) $6.00
Bak Kut Teh with rice $16.00
- Malaysian pork soup
-Vegetarian (V) $13.00
V=Vegetarian
-Deep Fry Fish / Fish Slices with Seasonal Vegetables P.O.D.
-Chinese Mushroom and Seasonal Vegetables (V) $18.00
-Beef or Chicken $13.00
-Squid with Black bean Sauce / Seafood with Bean Curd / Squid and XO Sauce $18.00

White Chocolate $17
- Strawberry, Rhubarb, Cardamon
Roma Tomato $19
- Mozzarella, Balsamic Vinegar, Pine Nuts, Basil
Goat Cheese $17
- Peach, Pumpernickel, Hazelnuts
Salmon $21
- Crab, Green Beans, Black Olives, Mango
Cherry $17
- Coconut, Almond, Cinnamon
Poussin $38
- Peas, Porcini, Walnuts
Free-Range Pork $22
- Black Doris, Daikon, Peanuts, Star Anise
Butternut $29
- Black Garlic, Quinoa, Red Onions

Stonefruit clafoutis, pistachio, eggnog 16
Warm olives 8
Jersey benne, caramelised onion, thyme 11
Market fish, pickled clams, courgette, garden peas, sorrel, taro, bacon foam 36
‘Tiramisu Flavours’ 17
Kingfish, watermelon rind, daikon, pinenuts, yuzu 17
Simple green salad 9
Confit lamb shoulder, aubergine relish 17

Quesadilla
- Choose: beef, pork, chicken or veggie. Flour tortilla folded in half and filled with meat or veggies, cheese, rice, beans, capsicum and corn
-King $15.00
Guacamole $2.00
-King $15.00
-Reg $10.00
-Reg $10.00
Sour Cream $1.00
-Reg $10.00

23. CHICKEN MUSHROOM MASALA $14.50
- Boneless chicken pieces cooked with onion, ginger, garlic and cashew gravy
54. JEERA PULAO / PEAS PULAO $3.90
52. EXTRA RICE $2.50
25. LAMB VINDALOO $14.90
- A typical Goanese style dish cooked in vinegar & whole spices.
61. GARLIC NAAN $3.50
- A touch of chopped fresh garlic
59. NAAN $3.00
- Plain white flour bread
33. BEEF VINDALOO $14.50
- A typical Goanese style dish cooked in vinegar and whole spices.
49. DAAL MAKHANI $12.90
- Lentils cooked in slow fire. Mashed with clarified butter & green coriander.

Cheese stuffed crust $3.90
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
Cookies & cream mousse $3.50
Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
Chocolate mousse $3.50
Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella

-With spinach $14.50
The Riddiford Full English $19.50
- Free range eggs on toast with black pudding,bacon, crushed potatoes, mushrooms and grilled tomato
Free Range Omlette $17.50
Beer Battered Fish & Chips $18.00
- Tender hoki fish served with tartar sauce & green salad.
- With bacon, banana and maple syrup $17.50
Falafel Burger $15.00
- House made falafel patty with lettuce and tomato served with fries and aioli
Spaghetti Bolognese $13.00
- Spaghetti with homemade beef bolognese sauce, topped with cheese
Chicken & Halloumi Salad $17.00
- Grilled chicken, halloumi and green salad with our house made honey mustard dressing.

St John’s Poutine Fries $13
- topped with gravy, feta & parmesan
Marinated Olives $7
Sautéed Green Beans and Halloumi $10
- with fried shallots & fresh herbs
Blackened Salmon $16
- with orange, fennel and watercress salad
2 courses $35
- Suitable for 10 guests or more
Broccoli and Cheese Croquette Bites $8
- with smoked chipotle aioli
Spiced Cauliflower $9
- with mint yoghurt
Chocolate Torte $13
- hazelnut praline & coconut cream

Charlie's Hash Stack $17.50
- w tomato, halloumi, hash browns & a poached egg / Extra w bacon $18.50
Eggs Benedict $17.00
- w bacon, smoked salmon or spinach
Kids Wedges $5.00
BBQ Pulled Pork Ciabatta $19.50
- w fried egg & Apple slaw, served w wedges
Fries $8.50
- w tomato sauce & aioli
Choose from: bacon or kransky $4.00
Kids Fries $5.00
Garlic Mushrooms $12.50
- w toast

Courtenay Taj

Wellington Region > Wellington > Courtenay Taj

Address

29/25 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

048017080

Email

courtenaytaj@yahoo.com

Opened hours

11 AM to 3 PM, 5 PM to 11 PM (Mon-Thu, Sun), 11 AM to 3 PM, 5 PM to 12 Midnight (Fri), 5 PM to 12 Midnight (Sat)

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Indian , North Indian

Features

EFTPOS , Takeaway , Gluten Free Options , Home Delivery , Vegetarian Friendly , Vegan Options , Cash , Lunch , Seating , Cards accepted , Dinner , Full Bar

Visit Website

29/25 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

Wellington Restaurants

Wellington Indian Menus
Wellington North Indian Menus

Wellington Region Restaurants

Wellington Region Indian Menus
Wellington Region North Indian Menus

Courtenay Taj in Wellington Menu

Nearby Sample Menus

Courtenay Taj

Wellington Region > Wellington > Courtenay Taj

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

29/25 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

Wellington Restaurants

Wellington Region Restaurants

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