Address
284 A Main North Road Redwood, Canterbury, Christchurch, 8051, New Zealand
Curry Time in 284 A Main North Road Redwood Menu
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LUNCH MENU / APPETISERS-
Vegetable Samosa (2 Pieces) $5.00
- Triangular pastry stuffed with mashed potatoes,peas and cumin seeds fried to golden brown, served with tamarind chutney.
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Onion Bhaji (4 Pieces) $5.00
- Chickpea batter mixed with chopped onions and spices, fried to crispy texture, served with mint sauce.
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Tandoori Mushrooms (8 Pieces) $9.00
- Mushrooms dipped in garlic and yogurt marinade then cooked in tandoor, served with mint sauce.
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Chicken Tikka (5 Pieces) $12.00
- Fresh boneless chicken marinated overnight in yoghurt, ginger and garlic - grilled in tandoor, served with mint sauce.
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Anari Kebab (5 Pieces) $12.00
- Chunky lamb marinated overnight in pomegranate, garlic and ginger grilled in tandoor, served with mint sauce.
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Curry Time Platter $22.00
- Two pieces of each above item served with salad, mint and tamarind chutney.
LUNCH SPECIAL / MAINS ( Vegetarian)- All mains served with rice and plain naan (Upgrade to garlic naan for $1)
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Dal - Black or Yellow Lentils $7.50
- Black' or 'Yellow' dal boiled in turmeric, ginger and garlic then fried with onions, tomatoes and spices.
- -Combo $10.00
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Aloo Gobi $7.50
- Chunks of potato, cauliflower & spices cooked in 'dryish' sauce garnished with coriander.
- -Combo $10.00
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Shahi Paneer $7.50
- Homemade cheese cooked in creamy sauce with almond paste and spices, garnished with almonds and raisins.
- -Combo $10.00
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Vegetable Korma $7.50
- Mixed vegetables cooked in creamy, cashew nut based sauce, garnished with almonds and raisins.
- -Combo $10.00
RICE DISHES-
Vegetable Biryani $10.00
- Curried flavoured rice cooked with an assortment of vegetables, garnished with almonds, raisins and coriander.
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Chicken Biryani $10.00
- Curried flavoured rice cooked with chicken and spices, garnished with almonds, raisins and coriander.
Nearby Sample Menus
- CHEESE & EGG $3.80
- TOMATO $3.00
- BACON FRITTER $2.30
- DONUT $2.30
- BANANA FRITTER $2.30
- OYSTERS COOKED 1/2 DOZ $15.00
- BACON & EGG $4.00
- SWEET & SOUR WONTONS 1/2 DOZ $4.50
- Brisket with home style special sauce $15.00
- Kung Pao chicken spicy $15.00
- King prawn with lemon sauce $25.00
- Oxlips with ginger and spring onion $15.00
- Sweet and Sour Chicken $16.00
- Noodles with Beijing soybean paste
- Beef and Egg soup $8.00/$15.00
- Chicken with chefs sauce $18.00
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Chicken Sandwich $23.00
- Chicken breast on Turkish bread with streaky bacon, avocado, tomato and lettuce served with salad or fries.
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Thai Beef Salad $25.00
- Seared beef, capsicum, cucumber, tomato, vermicelli noodles, crispy shallots and peanuts with a Nam Jim dressing, salad greens and herbs.
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French Toasted Banana Bread $17.00
- Served with Strawberry Jam and Cream
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Chicken Wings $14.00
- Spicy or BBQ, lemon herb dressing.
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Risotto Balls $12.00
- Sundried tomato and mozzarella with eggplant puree.
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Ice Cream Sundae $6.00
- Vanilla ice cream, with chocolate or berry sauce, whipped cream
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Pork Belly $35.00
- Roasted pork belly with potato puree, honey glazed yams, pickled courgette and bacon jam
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Chunky Chips with Aioli $10.00
- With Aioli.
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Mini beast burger $14.50
- Homemade burger patties, cheese, lettuce, tomato on lightly toasted roll, served with fries and tomato sauce
- Add lamb $8.00
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Cafe izone famous chowder $16.00
- With crispy bread
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Venison denver leg $34.60
- Served with red wine jus (2 sides)
- Add tomato $3.00
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Beer battered fish $18.50
- Served with salad and fries
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Izone beast burger $24.50
- Homemade beef patties, bacon, lettuce, tomato, beetroot, onion relish, melted cheese on a toasted vienna bun
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Pasta of the day $16.00
- Ask your waitperson
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Eggs Bene $21.00
- poached free range eggs served on English muffins w’ homemade hollandaise sauce and smoked salmon
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Seasoned Wedges $10.00
- w’sour cream & sweet chilli
- Mocchiato / Vienna $3.80
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Mediterranean Lamb $23.00
- pan seared lamb w’ cherry tomato, cucumber, feta olives, spanish onion & green salad topped w’ mint raita
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Mushroom Risotto $18.00
- portabello, shitake & button mushrooms, spinach & parmesan (-add streaky bacon $4.00)
- Long Black / Short Black / Americano $3.60
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Eggs Bene $19.00
- poached free range eggs served on English muffins w’ homemade hollandaise sauce and creamy mushrooms, wilted spinach & roast tomato
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Gluten Free Pancakes $19.00
- w’ streaky bacon, grilled banana, maple syrup
- Prawn Biryani $17.00
- Chicken Tikka Masala $15.00
- Chicken Biryani $15.00
- Lamb Korma $16.00
- Mango Chicken $15.00
- Butter Chicken $15.00
- Lamb Bhuna $16.00
- Palak Paneer $14.00
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Calamares a la andaluza $19.00
- Calamari dusted in flour & flash fried (LF)
- Extras: prawn $4.00
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Ensalada de queso de cabra $28.50
- Caramelised Goat cheese atop salad greens, dried fruits & nuts, with a honey vinaigrette
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Solomillo de buey - fillet of angus beef $45.00
- Prime fillet grilled, tomato, dauphinoise with portobello mushroom & pedro Ximenez reduction
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Langostinos al ajillo $21.00
- Australian wild Prawns pan-fried smothered in garlic & olive oil,hint of chilli (4 units)
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Soup of the day $18.00
- served with crusty bread
- Patatas bravas $14.00
- Pa amb tomaquet – bread with tomato and olive oil rub $10.00
- Nachos - Cheesy corn chips elegantly piled and enveloped with a chilli bean, tomato and Capsicum mix baked in the oven with cheese and finished with lashings of Avocado salsa and sour cream. $16.50
- Flat Bread - Pita bread coated with a blend of sun dried tomatoes and garlic with a dash of fresh parmesan and oven baked to perfection. Sweet chilli sauce & sour cream to compliment. $12.50
- Beer Battered Fish n Chips - Crispy fish n chips with gourmet salad and homemade tartare sauce. $19.50
- Stuffed Mushrooms - Classic stuffed with Wulnuts, Sundried Tomatoes, Cream Cheese, Blue Cheese, Alone with Green Salad, Sweet Thai Chilli Sauce or Aioli Sauce. $15.00
- Chilli Lime Open Chicken Sammi - Lemon scented chicken on toasted garlic foccacia with charred courgettes, flame roasted capsicum and aioli. With Brie cheese & Streaky Bacon and Sweet Corn Sour Cream. $20.50
- Lavish Seafood Chowder - Thick and creamy Seafood Chowder, Served with toasted croutons. $15.50
- Cheeky Tortilla - Trio of wraps with ripped lettuce, creamy avocado and chunky tomato salsa and pickles. Along with Smoked salmon and citrus aioli. $16.50
- Cajun Prawn & Fish Salad - Grilled and arranged on a salad of snow pea shoots, cucumber, red onion, mandarins and feta bound with vinaigrette, finished with a roast garlic aioli. $23.50
- - Cheese and ham
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Basket of Fries $6.00
- Thick cut fries served with tomato sauce
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Seafood Basket $10.00
- Squid rings, prawn cutlets, fish bites and fries served with tartare and tomato dipping sauces
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Hot Dog & Fries $12.00
- Two hot dogs and fries served with tomato sauce
- - Add fries for an extra $3.00
- - Cheese and onion
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Asian Basket $10.00
- Samosas, spring rolls, onion rings and fries served with sweet chilli and tomato dipping sauces
- Toasted Sandwich $3.00
- Rice paper rolls with shredded pork, crispy shallots, toasted peanuts and mung beans. G/F. D/F. $12.00
- Porridge, brown sugar, milk, cream and toasted almonds with apple and blackberry compote. G/F. V. $13.00
- Eggs benedict on grilled sour dough, home made potato rosti and hollandaise. G/F avail. (Pork Belly) $20.00
- Crispy skinned pork belly $33.00
- Hollandaise $3.00
- Trio of utopian sorbets and ice cream, with treats. G/F. D/F avail. vegan avail. $14.00
- Caesar salad with bacon, garlic herb croutons, cos lettuce, shaved parmesan, caesar dressing and soft boiled egg. Choose either beetroot cured salmon or lemon and thyme roasted chicken tenderloins. D/F avail. G/F avail. $23.00
- Pea and ham risotto G/F $11.00
- Garden Salad / Chunky Fries $7.00
- Sauteed Baby Vegetables / Creamy Kumara Mash / Seasoned Wedges & Sour Cream $7.50
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Soup of the Day (*)
- Served with warm Bread rolls and Butter
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Pappardella Novelo M $24.50 / L $27.00
- Garlic, onions, mushroom, bacon and mixed with sauteed chicken in a white wine cream sauce and fresh herbs.
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Trio of Pork $33.00
- Apple tree farmed Pork loin wrapped in streaky Bacon, served on Kumara and Pumpkin mash with spiced Pear puree, Granny Smith and prune compote in Parmesan cup, Carrot and Courgette stack and finished with Pork Mousse and Jus
- Fried Eggs $4.00
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House Made Focaccia Bread (*) $8.00
- Our very own baked Focaccia with rosemary, olives and horopito served with Lepanto olive oil & Coriander Yogurt Dip
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Rhubarb and Ginger Cheesecake $13.50
- Delicious rhubarb cheesecake on gingernut base with rhubarb curd and Tuille with Manuka Honey ice cream
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Thai prawns (warm) GF $15.00
- Sauteed in chili, garlic and coriander served with charred lime
- Junior cheeseburger $9.50
- Crumbed Hoki $9.50
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Pork belly (warm) GF $14.00
- Twice cooked served with apple slaw
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Sticky beef brisket (warm) GF $15.00
- Braised beef brisket served with gremolata
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Vegetarian GF $26.50
- Grilled polenta with roasted mediterranean vegetables, semi dried tomatoes, shaved parmesan and balsamic glaze
- Ham and cheese pizza $9.50
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Pizza bread (warm) $7.50
- Dusted with parmesan and parsley
- Our Dessert Board offers todays selection of sweet indulgence
- Please place your order at the counter
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Ribeye Steak 300gm/400gm $32.00/ $40.00
- A Ribeye Steak cooked to your liking with your choice of chips & Salad or Vegetables served with Mushroom Sauce, Pepper Sauce, Garlic Butter or Fried Onions
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Pork Chops(GF) $25.00
- Two Juicy Pork Chops served with a side of Vegetables, Gravy & Apple Sauce
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Beef or Chicken Schnitzel $21.00
- Your choice of Chicken with Apricot or Plum sauce or Beef with Mushroom Sauce served with Salad & Chips
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Pasta of the day
- Ask one of our friendly staff for our pasta of the day
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Seafood of the Day
- Ask one of our friendly staff for our Seafood Special of the Day
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Chicken Burger- (GF) $20.00
- Seasoned pieces of Chicken topped with melted Camembert Cheese & Streaky Bacon, Tomato, Onion & Lettuce with Aioli & a simply delicious Mango Chutney served with Chips
- Baba Ghanoush (Eggplant dip) $3.50
- Add rice, humus & garlic dip $10.00
- Lamb Kebab $14.00
- Harissa (Chilli sauce) $2.00
- Shish Kebab $13.00
- Chicken $12.00
- Shish Kebab $14.00
- Kunafa 1Kg $25.00
- *ALL BACON BUTTIES COME WITH AIOLI MADE BY ANDY'S MUM & SMOKEY BBQ SAUCE
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BROTHER $12.00
- bacon, lettuce. avocado, tomato, hash rown, cheese, egg, sausage, chorizo + bro hug
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HAPPY BUTTIE $10.00
- bacon, lettuce, avocado, tomato, hash brown,cheese, egg + free hug
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BLAT $9.00
- bacon, lettuce, avocado & tomato
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SHANE $12.00
- bacon, egg, hash brown, cheese, sausage, chorizo, extra bacon + an empowering handshake
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ELVIS $9.00
- bacon, banana & your choice Of peanut butter, choc hazelnut or maple or all three
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BACON $8.50
- delicious bacon
- JAZZ bacon, lettuce avocado, tomato, egg, extra bacon created by our friends sharon & jane $10.00
Curry Time
Phone
03545485
Opened hours
Sunday
17:00 - 21:30
12:00 - 14:00
Monday
17:00 - 21:30
Tuesday
17:00 - 21:30
Wednesday
17:00 - 21:30
12:00 - 14:00
Thursday
17:00 - 21:30
12:00 - 14:00
Friday
17:00 - 21:30
12:00 - 14:00
Saturday
17:00 - 21:30
12:00 - 14:00
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Indian
Features
Delivery , Mastercard , Visa , Wheelchair accessible , Reservations , Validated Parking , Waitstaff , Takeout , American Express , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol , Dinner , Full Bar , Cash only
284 A Main North Road Redwood, Canterbury, Christchurch, 8051, New Zealand
- Christchurch Indian Menus
- Canterbury Indian Menus