Customs Brew Bar in Wellington Menu

Customs Brew Bar in Wellington has no menu available, but can choose from many other options such as Vegetables or Won Ton 10s from You Kee Chinese Takeaway. Mexican Cafe offers many options including Chicken Fajitas and Ranchero Steak. Courtenay Taj includes a wide range like Mixed Platter for Two or Vegetarian Platter for Two. Lamb Roganjosh and Lamb Saag from . Khana Khazana offers Cafe 93 Licensed Cafe and Multi-grain / Gluten free / Fruit toast.

Nearby Sample Menus

  • Gorgonzola dolce & crackers $28
    • with a glass of de bortoli noble one
  • Scottish shortbread & glass of jura10 year old single malt whisky $16
  • Cheddar & parmesan sticks $10
  • Bowl of fries & aioli $8
  • Hawkes bay cherries & dark chocolate pistachio brittle & glass of cointreau noir $18
  • Toasted raisin bread, Westgold butter & raspberry jam $8
  • 5 Grain toast $12
    • sliced banana, peanut cashew & almond butter
  • “Cloudy Bay” tuatuas, white wine & flat leaf parsley, linguine $22 or $29
  • Antipastino misto $17.00
  • Olive oil or butter $2.00
  • Le salsicce del giorno fatte da Emilio $19.00
  • Piccoli fritti Romani $15.00
  • 1/2 Polletto alla Diavola $19.00
  • "Bistecca alla Fiorentina" (800-900 gr)(Served rare, 30 min. waiting) $60.00
  • Fiorentina: T-bone steak
  • Verdure al cartoccio $9.00
  • Lamb Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
  • Lamb Kurma - Fine pieces of lamb cooked in a rich creamy sauce, with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
  • Paneer Makhani - Paneer cooked in a sauce with a rich creamy tomato base. $9.50 (Served with one Naan and serving of rice)
  • Dal Masala - Lentils simmered in a masala sauce with garlic and cumin. $8.50 (Served with one Naan and serving of rice)
  • Chicken Tikka Masala - Delicately barbecued minted chicken, cooked with spices and our special masala sauce. $11.90 (Served with one Naan and serving of rice)
  • Chicken Vindaloo - Chicken cubes cooked in a spicy hot sauce. For people with a taste for a burning hot curry! $11.90 (Served with one Naan and serving of rice)
  • Butter Chicken - Barbequed chicken cooked in a creamy cashew and tomato based sauce $11.90 (Served with one Naan and serving of rice)
  • Chicken Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
  • House cured salmon $6.00
  • Pulled pork burrito bowl rice, spicy beans, cheese avocado, salsa and sour cream $14.50
  • Egg $2.50
  • Kanten Ceaser $13.50
    • cos, croutons, parmesan, bacon, poached egg, with an avocado dressing
  • Mince on toast $10.00/$16.00
    • baby spinach poached eggs, parmesan
  • House cured salmon $6.00
  • Create your own salad $8.50
    • choose up to 3 salads from the cabinet
  • Pizza of Roasted tomato, basil pesto & mozzarella $12.50
  • Organic chicken roulade w/ sweet corn puree, green bean, bacon, chipotle salad (All individual seasonal plates) $26.00
  • Blue cheese risotto w/ butternut pumpkin, walnuts, quince syrup, rocket (All individual seasonal plates are portioned between starter and main sizes) $26.00
  • Brussels sprouts w/ speck, red onion, balsamic, chestnuts $9.00
  • Kaiko crayfish, avocado, asparagus, citrus potato salad (All individual seasonal plates) $26.00
  • 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
  • NZ scallops w/ compressed cucumber, farmed sturgeon caviar, lime creme fraiche $26.00
  • Marie's modern trifle: lemon mousse, blueberry, strawberry, strawberry jelly, ginger wine jelly, brandy snap $18.00
  • Serrano ham, apricot, fresh goat cheese & mint (All individual seasonal plates) $26.00
  • Curry Prawn /Fish $17.90
    • Prawn/Fish cooked in onion and tomato with spices
  • Fish Tikka $11.90
    • Boneless pieces of seasonal fish wrapped in herbs and spices and smoke roasted in the tandoor oven served with salad
  • Dhaba Special Stuffed Naan / Cheese and Spinach Naan / Peshawari Naan / Keema Naan / Cheese and Garlic Naan $4.50
  • Dhaba Chicken Tikka $10.90
    • Chicken marinated in chef special tandoori gravy served with salad
  • Lacha Paratha $3.50
  • ●Special Banquet (Combo for two people) $35 P/p
  • Papadom (4 pcs) $2.50
  • -Malai Kofta
    • Sweet base curry with tender succulent balls made of mashed potatoes, cheese and dried fruits
  • The Salmon Stack $17.50
    • Grilled pandoro english muffin, hot smoked salmon, hash browns, two poached eggs, and covered in hollandaise sauce.
  • Milkshakes $5.00
    • A choice of: chocolate, coffee, caramel, banana, lime, vanilla, strawberry, raspberry, creaming soda, cookies and cream.
  • Extras $4.00
    • Bacon, black beans, kransky sausages, roasted tomatoes, creamy mushrooms, hash browns, spinach, black pudding.
  • Toasted Sandwich $5.00
    • Served on ploughman's white or brown bread with tomato relish, with your choice of two fillings: ham, cheese, pineapple, caramelised onion, corn, tomato, creamy mushrooms (50c). Bacon or chicken ($1).
  • Available from 7:30am to 2:00pm
  • Toast & Spreads $5.00
    • Vogels, five grain or sourdough, served with your choice of spreads.
  • Toasted Muesli $11.00
    • Served with rhubarb compote and greek yoghurt.
  • Waffles $15.00
    • Available saturday and sunday. Served with bacon and banana gr fruit. Accompanied with maple syrup and yoghurt.
  • West coast whitebait omelette N/A
    • with oyster veloute and fine herbs
  • Fish & shellfish N/A
    • Josper braised catalan style with saffron broth and romescada
  • Mixed leaf salad $9
  • Parmesan gnocchi N/A
    • with spring onion, zucchini, broad bean and cow ricotta
  • Market Cheese N/A
    • with sultana sourdough, rye cracker and Braeburn apple salad
  • Rose sorbet N/A
    • with Prunotto Moscato D’Asti and strawberry meringue
  • Squid roasted over charcoal N/A
    • with venison boudin noir, gremolata and sauce nero
  • 2 courses $35
  • Doeji Bulgogi Bab (Pork) $16.00
    • Pork marinated in soy sauce with steamed rice and side dish
  • Fried Chicken $18.00
    • Deep fried chicken
  • Dwanjang Chige $16.00
    • Soy bean paste soup with bean curd & vegetables served with rice, side dishes
  • Tangsuyuk (Pork) $30.00
    • Korean style sweet and sour pork
  • Deoji Sogum Gui Set (Pork BBQ) $25.00
    • Pork marinated in salt and black, pepper, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
  • Soondubu Chige $16.00
    • Spicy soup with watery bean curd steamed rice, side dishes
  • S-2 Dinner Set B (3 course main)
  • O-Daeng Tang / Fishcake Soup $30.00
    • Fried chicken with spice
  • STEAM RED BEAN PASTE BUN $2.50
  • STEAM PORK BUN $3.00
  • CLASSIC PORK BAO $6.50
    • braised pork belly, pickled mustard, coriander, crushed peanuts
  • STEAM BEEF & MUSHROOM BUN $4.00
  • BBQ SQUID $10.00
    • with steam rice
  • BBQ SQUID $7.00
  • Strawberry Eton Mess Burger $12.00
    • Deep fried Donut layered w Strawberry ice-cream, Eton Mess & drizzled w Wild Berry sauce, topped w whipped cream
  • Chicken Cran Brie $17.00
    • Succulent Grilled Chicken Breast, Brie Cheese, Lettuce, Cranberry sauce & onion relish
  • Crumbed Calamari $12.00
    • crumbed squid seasoned to perfection w lemon wedges & sweet chili sauce
  • Chocolate Banana & Marshmallow Hot Cake $12.00
    • Stacked hot cakes w Nutella, Marshmallows, Walnuts, Fresh Banana & Marshmallow Cream
  • The Highwayman $17.50
    • Our take on a Breakfast Burger. Premium 120g InHouse Beef Pattie w Streaky Bacon, Battered Onion Rings, Fried Egg, Cheddar Cheese & our Steer BBQ sauce
  • Vegetarian Pizza $18.00
    • Roasted Green Capsicum, Cherry Tomatoes, Black Olives & Mozzarella finished w fresh Parmesan Cheese
  • Vanilla Marshmallow Shake $7.00
  • Fish & Chips $10.00
    • crumbed Hoki fish fillet served w a side of fries & tartare sauce
  • Tacos two $10.00/ three $15.00
    • to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
  • Quesadilla grande $10.00
    • flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
  • Burrito regular $10.00
    • flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing
  • Boiled Eggs $5.00
  • Charlie's Build Your Own $8.50
    • w two eggs & toast
  • Eggs Benedict $17.00
    • w bacon, smoked salmon or spinach
  • Wedges $13.00
    • w bacon, cheese, sweet chilli & sour cream
  • Charlie's Hash Stack $17.50
    • w tomato, halloumi, hash browns & a poached egg / Extra w bacon $18.50
  • Thai Beef Salad $17.00
    • tender beef strips tossed w asian greens, crunchy noodles & cashews
  • The Classic Satay Chicken Burger $17.00
    • served on a garlic oil brushed focaccia bun w fries & aioli
  • Smoked Salmon Bruschetta $16.00
  • Asian Basket $15.00
    • Samosa, Spring Rolls, Prawn Twisters)
  • Indian Naan Garlic Bites $7.00
  • Handmade Schoc Chocolate Truffles (2) $6.00
  • Malaysian Vegetable Curry Puffs (3) $12.00
  • Toasted with Shoe String Fries (Ham/Chicken/Pineapple/Cheese/Tomato/Onion) $21.50
  • Breads and Dips $15.00
  • Free Range Chicken Achari Masala Curry $34.00
  • - Wairapa Jack Cheddar $15.00
  • Muesli $7.00
    • Granola, natural or bircher with yogurt + fruit salad
  • Porridge $7.00
    • Rolled oats with yogurt, fruit salad + cinnamon
  • Big Breakfast $17.00
    • Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
  • Paleo Pancakes $12.00
    • with blueberries, coconut cream + maple syrup
  • Bacon + Eggs $11.00
    • 2 eggs scrambled, poached or fried with middle bacon on rye toast
  • Weekdays 7am-11am
  • Paleo Granola $8.00
    • Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
  • Toast $4.50
    • Dark rye & butter + jam, peanut butter, nutella or lemon card
Customs Brew Bar

Customs Brew Bar

location

Address

39 Ghuznee Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043852129

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
39 Ghuznee Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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