Address
39 Ghuznee Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Customs Brew Bar in Wellington Menu
Are you the owner? Manage this listing for free.
Customs Brew Bar in Wellington has no menu available, but can choose from many other options such as Vegetables or Won Ton 10s from You Kee Chinese Takeaway. Mexican Cafe offers many options including Chicken Fajitas and Ranchero Steak. Courtenay Taj includes a wide range like Mixed Platter for Two or Vegetarian Platter for Two. Lamb Roganjosh and Lamb Saag from . Khana Khazana offers Cafe 93 Licensed Cafe and Multi-grain / Gluten free / Fruit toast.
Nearby Sample Menus
-
Lamb sausage $28
- fresh tagliatelle, zucchini, basil, ricotta
-
Fried chicken burger $22
- pickles, jalapeno mayo, purple cabbage
-
Sweet corn fritters $17
- cultured cream, avocado, smoky pancetta, jalapenos
- add scallops $34
-
Chipotle fried chicken $28
- mashed potatoes, purple cabbage slaw, chicken gravy
-
Linguine $27
- chilli shrimp, blistered tomatoes, basil, lemon
- Pravda’s forever evolving soup inspired by the market and garden $15
-
Farmer’s market beets $19
- aged balsamic, local goats feta, pumpkin seeds, hazelnuts*
-
LAMB KORMA $14.00
- lamb in almond or cashew sauce
-
VEGETABLES BIRIYANI $9.50/$12.50
- spicy vegetables with rice
-
CHICKEN SAGWALA $14.00
- chicken and spinach cooked in onion and tomato sauce
-
VEGETABLES KORMA $12.50
- vegetables in a rich almond or cashew sauce
-
CHICKEN MASALA $14.00
- chicken cooked in spicy tomato and onion gravy
-
PANNER MAKHANI $14.00
- paneer cooked in a rich, tomato, butter and honey sauce
-
MUTTER PANNER $14.00
- cottage cheese and peas in tomato, onion gravy
-
ALOO GOBI MASALA $12.50
- potatoes and cauliflower in spicy tomato sauce
-
BRUSHETTA $9.00
- Grilled wood fired bread topped with garlic, tomatoes, basil drizzled in olive oil an a touch of parmesan.
-
DOLCE DELLA CASA $9.00
- Described as sweets from home, Italian Doughnuts stuffed with nutella chocolate the covered in cinnamon and sugar. Serving contain 8-10 doughnuts.
-
SORRENTO $19.50
- Italian tomato sauce, mozzarella, fresh basil and parmesan.
-
POMPEI $24.50
- Italian tomato sauce, mozzarella, anchovies, olives, oregano, fresh basil and parmesan.
-
CONTADINO $26.00
- Italian tomato sauce, mozzarella, aubergine, capsicum, zucchini, portobello mushrooms, feta cheese, fresh basil, oregano and parmesan.
-
PASTA DI MARE $25.00
- Fresh New Zealand green lip mussels cooked in a white wine and olive oil sauce, with cherry tomatoes, parsley and a hint of chilli seasoning. (with linguine style pasta)
-
SIDE SALAD $7.50
- Mesculin salad with capsicum, olives, dressed with olive oil and balsamic.
-
CARBONARA $24.50
- Penne pasta with bacon, onion and tomato cooked in a cream and cheese sauce.
- Bone Marrow $12
- House made onion rings $7.5
-
Crispy chilli chicken $7
- steamed bun with pickled veges
-
Chefs burger POA
- changes weekly
-
Foraged gnocchi- $9
- potato, onion weed, lemon wood, sundried tomato
-
Bone marrow $8
- pomegranate, parsley, onion salad, focaccia
-
Prawns $15
- cream, garlic, coriander, chilli served with grilled sourdough
-
Lumberjack burger $14
- Double beef, cheese, house pickles, special sauce
- Triple cooked hand cut fries, aioli 9
- Pulled pork tacos, bourbon sauce, apple slaw, pickled jalapenos 18
- Charred street corn, parmesan, coriander, chipotle cream, lime 9
- Salt & pepper squid, Nam Jim dressing 10
- Fig & blue cheese flatbread, prosciutto, rocket, mozzarella 15
- Chicken kara age, Japanese bbq, kewpie, wasabi & sesame slaw 16
- Warm cauliflower salad, capers, peppadews, Italian parsley, harissa mayo 13
- Cider poached pear salad, blue cheese, pickled fennel, macadamia 13
-
B.L.A.T w SMALL FRIES 13.50
- BACON, LETTUCE & AVOCADO W TOMATO ON TOASTED CIABATTA
-
ASPARAGUS & MUSHROOM ENCHILADA 11.50
- BAKED W CHIPOTLE SAUCE & MELTED CHEESE
-
PAUA WONTONS 9.50
- CHATHAM ISLAND CREAMED PAUA WONTONS & ASIAN STYLE DIPPING SAUCE
- GARLIC BREAD 6.50
-
STEAK, EGGS & CHIPS 25.90
- SIRLOIN GRILLED TO YOUR LIKING, FRIED EGGS & STEAK FRIES
-
WARM SMOKED SALMON SALAD 16.50
- A COMBINATION OF SMOKED SALMON, COS LETTUCE, GOURMET POTATOES. & GREEN BEANS W SUBTLE ORANGE & MINT DRESSING
-
CRUMBED SCHNITZEL 21.00
- SERVED W FRIES, GREEN SALAD & RED WINE JUS
-
CHICKEN NIBBLES 7.50
- SPICY COATED CHICKEN NIBBLES W JIM BEAM DIPPING SAUCE
-
Steak Sandwich
- 100g minute steak,caramelised onion, lettuce,tomato & garlic aioli and chips
-
Ham Steak with pineapple
- served with salad and chips
- Sausage $2.00
-
All Day Breakfast
- bacon, egg, sausage, tomato and hash brown
- Egg, Onions $1.50
-
Sausage Classic
- three sausages served with twoeggs, coleslaw and chips
- Mushrooms $4.00
-
Chicken Curry
- homemade curry served with rice.
-
FISH MADRAS $16.00
- fresh boneless fish infused with Indian gravy and coconut cream
-
MIX VEGETABLES $15.00
- all seasonal vegetables cooked with onion, tomato and gravy
-
ONION RING $6.00
- sliced fresh onions coated in chickpea flour and deep-fried
-
DAL TARKA(PUNJABI STYLE) $14.00
- yellow split lentils cooked with cumin seed, ginger, garlic, tomatoes and spices
-
MIX VEGETABLES PAKORA $7.00
- fresh seasonal vegetables dipped in chickpea flour and spices then deep fried served with mint chutney
-
DELHI GOAT $16.00
- goat meat cooked with onion, tomato and green coriander spices
-
TAWA GOSHT $16.00
- goat meat, ginger, garlic and onion tossed on a hot plate
-
DAL PALAK $15.00
- lentils cooked with spinach, cumin seed, garlic and spices
- Wonton $0.80
-
Thai Curry Chicken $10.50
- Chow Mein
-
Traditional Fried Rice $10.50
- Beef /Pork /Chicken
- Chicken Fillet Dinner $9.50
- Hawaiian Burger $4.50
-
Curry Laksa $10.50
- Egg Noodles with prawns, crab,meat, chicken, and fresh vegetables in a coconut curry Soup
- Crab Stick $1.60
- Mussel Fritter $3.80
-
Tiramisu $8
- Classic Italian dessert, dusted with rich cocoa powder
-
Bread & Dips (V) $10
- German rye, ciabatta & focaccia chargrilled with today’s selection of dips
-
Sojourn Salad Bowl (VGF) $15
- Baby spinach, roasted kumara, quinoa, carrot, goat feta, roasted beetroot, olives with green herb dressing
-
Side dishes $8
- Sojourn garden salad, french fries, potato wedges, steamed vegetables
-
Summer Fruit Platter $8
- Chefs selection of fresh fruit with a side of whipped cream
-
Chicken & Leek Pie $12
- Creamy chicken pie with a side of Sojourn garden salad
-
Pulled Lamb Sandwich $15
- Spiced Arabic style pulled Silver Fern lamb, mixed greens, roasted beetroot, hummus and charred onion in a farmer baguette with a side of fries
-
Ciabatta Garlic Bread (V) $8
- Toasted with garlic & herbs
- Shish kofte $11.00
- Mixed $7.50
-
Mini burger combo $9.00
- Chicken, lamb or mixed burger
- Combo $11.00
- Lamb $7.00
- Falafel $8.00
- Combo $15.00
- Combo $12.00
-
Toasted house-baked bread $5.00
- with our own jam or marmalade or Vegemite
-
Dell sandwiches $12.00
- made to order on fresh baked bread with smoked mackerel, pickled vegetables, slaw and fresh ricotta
-
Dell sandwiches $12.00
- made to order on fresh baked bread with salami, gherkin, feta and slaw
-
Reuben sandwich $12.00
- corned beef, sauerkraut, swiss cheese, Russian dressing and rye bread served hot
-
Spicy baked beans $12.00
- on toast or baked spuds
-
Meat burrito $15.00
- bacon, chorizo sausage, scrambled egg, spinach, spicy beans and salsa
-
House smoked Klippers $15.00
- on toast with lemon parsley butter
-
Dell sandwiches $12.00
- made to order on fresh baked bread with avocado, basil pesto, pickled vegetables and fresh ricotta
-
Chicken Dinner: $11.00
- Breast Fillet, chips, 2 eggs, salad & sauce
- Real Paua Fritters $6.80
- or 1/2 Doz + Dip $4.50
- Deep Fries Bars
- Fish Cake(Homemade) $2.50
- Mini Rolls 10 for $3.50
- Chicken Kebab $3.00
- Vege Roll (Homemade) $2.50
- 21 day aged prime angus sirloin, 350g g $35.00
- bacon roasted brussel sprouts, pasta, ricotta, roasted hazelnut, kale $19.00
- spicy sausage, pepperoni, parmesan $19.00
- soup of the day, bread, butter $12.00
- half duck, spiced duck jus, citrus & nut salad g d $36.00
- lamb rump, mozzarella gnocchi, smoked tomato, basil $28.00
- with "basil's" taramasalata d $9.00
- josper roasted beetroot, grilled zucchini, feta, rocket g v $17.00
-
Kumara Fries $8.00
- w Aioli
- Apple Sauce $2.00
- Rosemary Red Wine Jus $2.00
- Wholegrain Mustard $2.00
-
Bruschetta $13.00
- w Fresh Tomato, Basil, Bocconcini & Balsamic Glaze
-
Portobello Mushroom $25.00
- Free Range grown in New Zealand
-
Choose your Cut, a Sauce & Two Sides N/A
- A sauce and two sides included in the cut price
- Garlic Herb Butter $2.00
Customs Brew Bar
Phone
043852129
Opened hours
Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Wheelchair accessible , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Outdoor Seating
39 Ghuznee Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Cafe Food Menus
- Wellington Region Cafe Food Menus