D4 Raumati in Wellington Menu

BRUNCH BRUNCH
  • Breakfast Stack Gf* Df* $15
    • Sweet potato rosti, spinach, tomato, one poached egg, hollandaise.
  • D4 Midi Gf* Df* $16
    • Toasted sourdough with one free range poached egg, crispy bacon, Bratwurst sausage and sweet potato rosti.
  • Hot Cakes $17
    • Served with bacon, caramelised banana and maple syrup
  • Eggs Benedict Gf* $17.50
    • Two free range poached eggs on an English muffin topped with hollandaise and your choice of: Bacon -- Salmon -- Spinach
  • Irish Breakfast gf* df* $22
    • Toasted sourdough with two free range poached eggs, crispy bacon, bratwurst sausage, Mushroom, tomato, sweet potato rosti and black pudding.
  • •D4 Classics
  • -Chicken And Avocado Sandwich Gf* Df* $19
    • On ciabatta with mesclun, sundried tomato, carrot, red onion with fries
  • -Beef Burger Df* $19
    • 180g beef patty with cos, #27 tomato relish and Swiss cheese with fries.
  • -Fish And Chips Df* $19.50
    • Beer battered Dory served with green salad, tartare and lemon.
  • Bruchetta Gf* Df* $17
    • Served with halloumi, vine tomato, basil pesto and balsamic glaze.
  • Creamy Garlic Mushrooms $18.50
    • Over wilted spinach and sourdough toast
  • Three Bean Salad Gf* Df* $18.50
    • With fresh herbs, garlic chickpeas, quinoa, lime chilli dressing.
  • Flaked Salmon Salad Gf* $19.50
    • With caper, dill, mesclun, preserve lemon and a wasabi crème fraiche dressing.
  • Caesar Salad Gf* $19.50
    • Fresh cos leaf, crispy bacon, croutons, parmesan, and a poached egg with D4 Caesar dressing and your choice of: Smoked Chicken -- Grilled Haloumi -- Salmon.
ENTREE ENTREE
  • Garlic Bread Gf* Df* $6
    • Toasted ciabatta with flat leaf parsley.
  • Or #27 Relish And Mozzarella. Gf* $8.50
  • Garlic Prawns Gf* $15
    • With mesclun salad and ciabatta.
  • Vine Stuffed Tomatoes Gf* Df* Entrée $15.5 Main $23
    • With mushroom duxelle, spinach, Toasted sunflower and sesame seeds.
  • Portobello Mushrooms Gf* Df* $15.50
    • Over Mediterranean vegetables, grilled Halloumi and with handmade tomato sauce .
  • Pan Seared Scallops Gf* Df* $18.50
    • Served with apple and fennel salad and salted caramel.
  • Lamb Cutlets Gf* Df* $19.50
    • Over gourmet roast potatoes, salsa verde and mint jus .
MAINS MAINS
  • Lambs Fry Df* $26
    • Potato mash, spinach, With Waikanae Butchery black pudding and onion gravy.
  • St Louis Ribs $27
    • With house made smoked adobe BBQ sauce and served with spiced gourmet potatoes
  • Crumbed Sesame Chicken Gf* $28
    • Over wilted spinach, potato fondant with a smoked wild boar bacon tomato sauce.
  • Catch Of The Day Gf* Df* $29
    • Seasoned Lamb Rump with sweet potato puree, carrot, sugar snaps and cottage pie.
  • Eye Fillet $33
    • 150g Eye Fillet with crumbed beef cheek, kumara fondant, portobello mushroom and béarnaise
SMALL PLATES SMALL PLATES
  • Mini Prime Beef Gf* Df* $19
    • 200g beef with jus and one side: Salad, Vegetables or Fries.
  • Bratwurst Sausage $19.50
    • Served with creamy mash and onion gravy
  • Mix Grill Trio $22
    • Chicken, beef, lamb with béarnaise sauce and one side: Fries, Salad or Vegetables
LARGE PLATES LARGE PLATES
  • Chicken Breast Gf* Df* $25
    • Whole chicken breast with caramelised onion chutney and two sides: Fries, Salad or Vegetables.
  • The Cut Gf* Df* $26
    • Lamb, bratwurst sausage, chicken, beef, Four grain low gi bread, pickles, pickled cucumber, Gouda, mesclun, pate, Tomato relish, onion chutney, Branston pickle.
  • Ploughman’S $29
    • Lamb, bratwurst sausage, chicken, beef, Four grain low gi bread, pickles, pickled cucumber, Gouda, mesclun, pate, Tomato relish, onion chutney, Branston pickle
SIDES SIDES
  • Salad $5
  • Fries $5
  • Bearnaise $1.50
  • Creamy Mash $5
  • Vegetables $5
  • Onion Jam $1.50
  • Gourmet Potatoes $5
  • Jus $1.50
  • Tomato Relish $1.50
BAR SNACKS BAR SNACKS
  • Garlic Bread Gf* Df* $6
    • Toasted ciabatta with flat leaf parsley.
  • -or- mozzarella and #27 tomato relish. gf* $8.50
  • Fries Gf* Df* $9
    • Tomato Sauce and aioli.
  • Curry sauce. Gf* $10
  • Salt & Pepper Calamari Gf* Df* $13.50
    • With lemon and aioli.
  • Chicken And Duck Liver Pate $14
    • Served with crostini and pickled cucumber
  • Prawn Twisters Df* $14.50
    • With red nam jim.
  • Loaded Wedges Df* $15.50
    • Topped with bacon, grilled cheese, sour cream and sweet chilli.
  • Antipasto Platter For Two $
    • Selection of cold cut meats, olives, cheese, sundried tomatoes, artichokes, With matched condiments and crackers
DESSERTS DESSERTS
  • Icecream Sundae Gf* $12
    • Vanilla bean ice cream With passionfruit, berry or chocolate sauce.
  • Bailey’S Crème Brulee Gf* $12
    • With caramel and cashew nut ice cream.
  • Peach & Apple Crumble Trifle $12.50
    • Individual trifle served with Vanilla bean ice cream
  • Vanilla Pannacotta Df* $12.50
    • With almond milk and Balsamic strawberries.
  • Cheese Cake $13
    • Made in house and served with Vanilla bean ice cream Ask your server for today’s flavour

Nearby Sample Menus

  • Chicken Noodle Soup $9.00
  • Superion mixed in Pork $12.00
  • Shredded Pork with Pickled Cabbage $10.00
  • Sliced Chicken with Mushrooms $11.00
  • Shrimp with Bean Curd $11.00
  • Salt Pepper Prawns $16.00
  • Sweet & Sour Pork $11.00
  • Young Chow Fried Rice $11.00
  • Diabla $25.00
    • Napolitana sauce mozzarella, spicy pepperoni, olives and chilli oil topped with basil
  • Tiramisu coffee $11.00
    • Delicious
  • Dark chocolate mousee served with Raspberry coulis and pistachio (GF, Vegan)
  • FRESCA $20.00
    • Rocket, orange, fennel, kalamata olives, pinenuts, squeeze of lemon juice and touch of olive oil
  • Torta Caprese $9.00/$12.50
    • homemade rich chocolate and almond torte/cake with mascarpone an option of vanilla gelato (GF)
  • Ham Pizza $10.00
  • Gelato $11.00
    • 3 Scoops ask our staff for the flavours
  • Affogato $9.00/$12.00
    • scoop of vanilla bean gelato, espresso, and an optional shot of Amaretto
  • Stuffed Chicken Wings $12
  • Dim Sims $11
  • Satay Chicken Noodles $17 / $23
  • Combination Egg Fu Yung $18 / $27
  • Ginger Duck $19 / $28
  • Salt and Peppered Tofu $9.50
  • Curry Laksa $11.50
  • Pork Spare Ribs $26
  • Chili con queso $11.50
    • chilli cheese dip w corn chips made to order
  • Get it wet (enchilada sauce) $2.50
  • Nachos de verderas $17.50
    • corn chips topped w blackbeans, chili con queso, anchiote cream, guacamole & pico de gallo
  • Breakfast smoothie $8.50
    • yoghurt, banana, berry & honey smoothie
  • Free range eggs poached, fried or scrambled n/a
  • Curly fries $7.50
    • w chipotle mayonnaise
  • Creamy mushrooms $6.50
    • baby bellas in a cream madeira sauce
  • Curly fries $7.50
    • w chipotle mayonnaise
  • Traditional Eggs Benedict
    • with hollandaise & English Muffin
  • - with fresh tomato, avocado & pesto $10.50
  • Poached Chicken & Almond Salad $16.50
    • with buttermilk dressing & seasoned spring vegetables
  • Toast & Bagel Selection
  • Grilled Chicken Club $16.50
    • bacon, avocado, salad greens & aioli
  • - with preserved & cream cheese $6.50
  • - with smoked salmon, cream cheese, capers & red onion $14.50
  • smoked salmon $18.50
  • Louisiana Chicken $18.5
    • Butter milk fried chicken, baby mesculin leaves, crispy onion, grapes, raspberry vinaigrette
  • Shoestring fries $8
  • Latte $4.5
  • Mochaccino $4.5
  • Power $18.5
    • Red quinoa, chickpeas, roasted beets, rocket, almonds, orange, Zany Zeus Halloumi
  • Chocolate Brownie $15
    • Dark chocolate brownie, warm ganache, roasted pecan, pistachio, cream, raspberry
  • The Cheese Burger $25
    • Half pound medium rare Black Angus, McClures pickles, bacon, cheese, mustard, tomato sauce.Arobake bun. Served with agria potato skins
  • Portlander's Creme Brulee $15
    • Shortbread wafer, fresh strawberries
  • Banana & Bran $3.20
  • Chocolate Fudge Slice $3.20
  • Rocky Road $3.20
  • Rasberry Slice $3.20
  • Sultana & Bran $3.20
  • Triple Berry $3.20
  • Mini Lemon Cakes $3.50
  • Mini Bacon & Egg Quiche $2.90
  • Chicken Korma $10.00
    • Boneless chicken cooked in a very mild and rich gravy with cashew paste, cream and a touch of whole spices
  • Chicken Tikka $7.00
    • Tender boneless chicken pieces mildly marinated in spices and Balti herbs & spices roasted in the tandoor, served with salad and mint chutney
  • Malai Kofta $13.50
    • Kofta stuffed with cheese, dry fruit , nuts and cooked in a creamy gravy with cashew.
  • Dal Makhani $9.00
    • An essential creamy lentil dish cooked to perfection with tomato and spices to complete your balti cuisine experience
  • Chicken Tikka Balti $16.00
    • Tender boneless chicken pieces mildly marinated in tandoori and Balti herbs and spices roasted in the tandoor. Severed with Balti spices on a bed of salad with mint chutney.
  • Mixed platter for two $16.00
    • Combination of two pieces of samosa, pakora, sheikh kebab & chicken tikka.
  • Chicken Naan $4.50
  • Lamb Vindaloo $14.50
    • Pieces of lamb cooked in a spicy gravy of onion and a touch of vinegar.
  • Combinational Noodle Laksa
  • Combination Noodle Laksa $12.00
  • Black pepper chicken with Rice
  • Sweet & Sour Pork with Rice
  • Singaporean Hokie Noodle
  • Roti with Vegetarian Curry
  • Roti with Chicken Curry Sauce
  • Combinational Noodle Soup
  • Cookies & cream mousse $3.50
  • Chocolate mousse $3.50
  • Apricot chicken $10.50
    • Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
  • 5 Spicy chicken wings $6.00
  • BBQ Hawaiian $8.50
    • Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
  • Cheese stuffed crust $3.90
  • Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
  • Large fries $3.50
  • Nachos
  • Mushroom & Tofu Pie
  • Chili & Cheese Pie
  • Claire's Crispy Cashew Salad
  • Papa's The Nasi Lemak Corner $16.90
    • nasi lemak is a fragrant rice dish accompanied by your choice of meat, shrimp sambal, sliced cucumber, hard boiled egg and roasted peanuts, considered the Malaysian National Dish/NASI LEMAK WITH CHICKEN OR BEEF RENDANG
  • Rojak Mamal $9.00
    • spring rolls, bean sprouts, potato, fritters, tofu, egg served with cucumber chili and homemade peanut sauce
  • curry Laksa $15.90
  • Chicken stir-fry with seasonal veg’s $15.90
  • Papa's ‘Almond Kurma corner $15.90
    • A dish from the northern state of Malaysia, Kedah, Influenced by Indian style chicken in a nutty cream/LAMB
  • Papa's Curry Corner $14.90
    • This is a typical Malaysian meat curry with the Chef's own blend of spices for an authentic Malaysian tasting curry using whole spices of star anise cloves, cinnamon stick, Kunyit and fresh curry leaves, all curries served with basmati rice/CHICKEN
  • Mee Goreng Mamak $15.90
  • Fish varuval $18.90
  • Onion N/A
  • Sweet Chilli N/A
  • Egg and Cheese N/A
  • Honey Oat N/A
  • Roast Beef N/A
  • Pizza Sub with Cheese N/A
  • Cucumber N/A
  • Three Pepper Chicken N/A
  • Vegetables Spring Rolls 5pcs $6.50
  • Spicy Fried rice $12.90
    • chicken beef pork
  • Stir Fried Mixed Vegetable w tofu $12.50
  • Beef Noodle Soup $12.90
  • Phad Thai Noodle $13.50
    • chicken beef pork
  • Wonton Soup w/ BBQ pork $12.90
  • Tom Yum Soup w/rice/noodles $12.90
    • chicken beef pork
  • Grilled Chicken w satay sauce $12.90
  • Crumbed chicken tenders(5) $9.00
  • Mussels (6) $8.00
  • -Burger bacon toast $15.00
    • 2 beef burger (120g) with 2 crispy bacon, green salad, cheese and toasted brown bread.
  • -Bacon and egg toast sandwiches $7.80
    • Streaky bacon, fried egg, fancy lettuce, butter and homemade mayonnaise
  • -Fried egg and extra cheese $2.00
  • ●Pasta
  • Fish hamburger $6.90
  • Omelette $12.50
    • With cheese, tomato, option (onion)
D4 Raumati

D4 Raumati

location

Address

9 Margaret Road, Raumati Beach, Paraparaumu, Wellington, 5032, New Zealand

phone

Phone

048920094

clock

Opened hours

Monday: 9:00 AM – 4:00 PM, Tuesday: 9:00 AM – 11:00 PM, Wednesday: 9:00 AM – 11:00 PM, Thursday: 9:00 AM – 11:00 PM, Friday: 9:00 AM – 11:00 PM, Saturday: 9:00 AM – 11:00 PM, Sunday: 9:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Brunch , Gluten Free , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
9 Margaret Road, Raumati Beach, Paraparaumu, Wellington, 5032, New Zealand