Daniel's in Wellington Menu

WRAPS OR SALADS (small/regular/large) WRAPS OR SALADS (small/regular/large)
  • Falafel $7.20/$8.50/$10.50
  • Moroccan Chickpea $7.40/$8.80/$10.90
  • Vegetable $6.50/$7.60
  • Falafel & Moroccan chickpea $8.80/$10.60
  • Chicken $8.70/$10.40/$13.00
  • Chicken & Falafel $10.00/$12.70
  • Chicken & Moroccan chickpea $10.20/$12.90
  • Beef $8.20/$9.90/$12.40
  • Beef & Chicken $10.60/$12.80
  • Beef & Falafel $9.50/$11.80
  • Beef & Moroccan Chickpea $9.70/$12.00
  • Beef Chicken & Falafel $11.40/$13.70
EXTRAS EXTRAS
  • Chicken $3.80
  • Beef Pattie $2.20
  • Falafel $1.00
  • Moroccan chickpea $2.20
  • Cheese $0.80
  • Bacon $1.50
BURGERS BURGERS
  • Falafel $5.20
  • Falafel & Moroccan Chickpea $7.30
  • Moroccan Chickpea $5.50
  • Chicken $7.00
  • Chicken & Cheese $7.60
  • Chicken & Moroccan Chickpea $8.20
  • Beef $5.80
  • Beef & Cheese $6.50
  • Double Beef $7.80
  • Double Beef & Cheese $8.50
  • Beef & Chicken $9.40
  • Beef & Moroccan Chickpea $7.50
EXTRAS EXTRAS
  • Beef pattie $2.20
  • Falafel $1.00
  • Cheese $0.80
SAUCES SAUCES
  • BBQ
  • Satay
  • Homemade hummus
  • Tomato
  • Sweet chilli
  • Mild chilli
  • Medium chilli
  • Hot Chilli(Siracha chilli)
  • Low-fat yoghurt
  • Low-fat garlic yoghurt
  • Honey mustard
  • Mayonnaise
  • Salt & pepper

Nearby Sample Menus

Red Hill (sample menu)
  • Fried Noodle with Seafood On Sizzling plate $15.5
  • Braised Chicken Leg On Rice $12.5
    • -Chicken Leg(with bone) -Red Cabbage -Bean Sprout -Lettuce -Egg -Carrot -Corn
  • Chili Oil Dumpling (Pork/Beef) 10pics $12.5
  • Pan Fried Hand Made Dumpling (Pork/Beef) 10pics $10.5
  • -Combination $14.5
  • Crispy Sweet Sour Chicken With Rice $12.5
  • Beef Spicy And Sour Egg Noodle/Rice Noodle Soup $12.5
  • Fried Noodle With Black Pepper Chicken on Sizzling Plate $13.5
The Featherston City Tavern (sample menu)
  • BEEF ’N PORTER SAUSAGE $18.50
    • our own sausage, Savoy cabbage, mash, porter gravy
  • LUNCH STEAK & FRIES $19.90
    • 200gm rump, onion rings & garlic butter
  • BAY ZUCHINNI FRITTERS $11.00
    • with chilli–pickled cucumber
  • COCKTAIL GELLATO & TUILLES $6.00
  • LAMB BURGER $18.50
    • house ground lamb with minted yogurt
  • SMOKED WINGS AND SKINS $13.00
    • chicken wings, pork crackling & potato skins
  • CHICKEN ROULADE NEW ORLEANS STYLE $25.00
    • chicken, prawn, chorizo, spiced rice & gumbo sauce
  • POTTED CHICKEN LIVER PATE $11.50
    • onion marmalade & toasts
Sandbar (sample menu)
  • Fish of the Day $24.00
    • See our blackboards for this weeks special
  • BBQ Pork Ribs $24.00
    • Fall off the bone braised ribs, coated in our tangy sauce, served with fries
  • Pate $12.00
    • Homemade with apple and thyme. Served with onion relish and bread
  • Pasta of the Day $17.00
    • See our blackboards for this weeks special
  • Bacon and Eggs $12.00
    • Two eggs done to your liking with honey cured bacon on toasted baguette
  • Cheesy Garlic Bread $7.00
    • Topped with our special cheese blend
  • Italiano $21.00
    • Salami, pepperoni, anchovy, mushroom, olives, red onion and capsicum
  • Sandbar Chicken $24.00
    • See our blackboards for this weeks special
Boat Cafe (sample menu)
  • Fish burger $24,00
    • Beer battered fish, enspy lettuce, tomato, swiss cheese, tartare sauce w hand cut potato chips
  • Hand cut potato chips $9,50
  • Sour cream $3,00
  • Kiwi style fish & chips $24,00
    • Beer battered or grilled fish of the day w winter salad, hand cut fries, tartare sauce & lemon
  • ●Starters
  • Tandoori spiced chicken in pita bread $24,00
    • Toasted pita, free range chicken , bnc crisp lettuce , red onion , pickled cucumber shoestring chips , cilantro aioli
  • Served from 5pm
  • Garlic bread $4,50
Wellington Seamarket (sample menu)
  • Sausaqe $2.80
  • Chips (scoop) $ 3.90
  • Mussels $ 1.20
  • Crab Stick $1.80
  • Corn Fritter $2.90
  • Potato Fritter $ 1.00
  • Chicken Nugget $0.90
  • Groper $ 9.30
Sushi Bi (sample menu)
  • 6 Pieces for $6.00
  • Kampyo Japanese pickled Marrow
  • Seaweed salad Box
  • Prawn vegetable pancake on a stick
  • Eel
  • salmon
  • Pumpkin
  • Tuna
The Vineyard Cafe at Margrain Vineyard (sample menu)
  • bacon, tomato, avocado and egg on toast $17.50
    • toasted sourdough with manuka smoked bacon, fresh tomato and avocado topped with a poached free range egg.
  • big scottish breakfast $20.00
    • manuka smoked bacon, square sausage, black pudding, sautéed mushrooms, grilled tomato, potato scone and wairarapa free range eggs your way with sourdough toast
  • Chargrilled beef burger and chips $19.00
    • chargrilled beef pattie in a toasted sesame bun with rocket, tomato, red onion, aioli, bread and butter pickle and capsicum relish.
  • Mini beef lasagne $10.00
    • beef lasagne served with a side salad and garlic bread.
  • Mini corn fritters with bacon $10.00
    • mini corn fritters with manuka smoked bacon, sweet chili sauce and sour cream.
  • corn fritters with bacon $17.50
    • corn fritter stack with manuka smoked bacon, chipotle salsa and sour cream.
  • Veg $21.00
    • fresh tomato, capsicum, olives, spinach, red onion, feta, pesto.
  • muesli with fruit and yoghurt $12.00
    • toasted muesli with dried fruit and whole almonds served with a fresh fruit salad and natural yoghurt.
Sahara Cafe (sample menu)
  • Falafel $6.00
  • Lamb tikka $21.00
    • Succulent and spicy pieces of chargrilled lamb, served with tomato salsa, rice, salad, hummus, tabouli and pita bread.
  • Chicken $10.00
  • Vegetarian segara $20.00
    • A vegetarian combination of falafel and spinach sigara borek, served with tomato salsa, rice, salad, hummus, tabouli and pita bread.
  • Zaziki $1.00
  • Meze $10.00
  • Taza $20.00
    • Marinated chicken breast braised in white wine, served in a creamy sauce with sesame seeds, rice, salad, hummus, tabouli and pita bread
  • Chicken tikka $20.00
    • Chargrilled pieces of chicken, served on bed of rice, salad hummus tabouli and pita bread.
Artcraft Bakery (sample menu)
  • Bacon & Egg $4.20
  • Steak & Cheese $4.20
  • Mince & Cheese $4.20
  • Mince $4.20
  • Steak $4.20
  • Butter Chicken $4.20
  • Sausages $1.80
  • Sausage Rolls $2.00
Gusto (sample menu)
  • Chicken Tenders and Chips $10.00
  • Crumbed Hoki Bites and Chips $9.00
  • Gusto 'BLT' $12.50
    • Crispy bacon, lettuce, tomato, on toasted wholemeal, aioli, chips, salad
  • Gourmet Vegetarian Burger $12.75
    • Veggie patty, lettuce, tomato, mango relish, wedges
  • Eggs Benedict $16.00
    • Your choice of ham or salmon, hash brown, and tomato
  • Gusto's Home-Baked Lasagne $5.50
  • Mama's Macaroni and Cheese $5.50
  • Eggs Your Way and Crispy Bacon $10.50
    • On wholemeal toast
Whangamomona Hotel Restaurant (sample menu)
  • Bacon, Blue Cheese, Pear and Walnuts $18.00
    • Fresh Salad with Bacon, Blue Cheese, Pear & Walnuts with a Balsamic dressing
  • Mini Hot Dogs & Chips $9.00
    • 2 x deep fried mini hot dogs & a side of chips
  • Mince on Toast $18.00
    • Beef mince on toast with 2 poached eggs
  • Pea Pie & Pud $18.00
    • Mince Pie served with Peas, Mashed Potato & Gravy
  • Shearing Platter for 2 $26.00
    • Salami, pate, pickled onions, gherkins, humus, sundried tomatoes, relish & breads
  • Eggs Benedict $18.00
    • Eggs, Spinach & Bacon
  • Spiders $6.00
    • Ice cream with a can of Sprite, L & P or coke
  • Cheeseburger $12.00
    • Bun, beef pattie and cheese & a side of chips
Chintu's Takeaway (sample menu)
  • LAMB ROGAN JOSH Small $9.00 Large $14.00
  • CRUMBED TARAKIHI (FILLET) $7.50
  • CHIPS $2.40
  • CURRY ROLL $2.00
  • DONUT $1.50
  • NAAN $2.50
  • VEGETABLE CURRY Small $8.00 Large $13.00
  • PINEAPPLE FRITTER $1.50
Byron's Restaurant (sample menu)
  • Seasonal Veg (V) $7.00
  • NZ Wild Black Paua Fritter House Made with Aioli & Green Salad Garnish $28.00
  • Ore King Salmon Fillet Served with New Potatoes, Salad Greens, Sesame & Ginger Vinaigrette (GF) $30.00
  • Pepper and Maple Lamb Served with Paris Mash, Slow Roast Tomato, Seasonal Veg & Port Wine Just $36.00
  • Cauliflower Fritters With Hummus & Aioli (V) $12.00
  • Gourmet Pesto Potatoes (V) $6.00
  • Available Whilst Dining with an adult. 12 yrs and under only
  • 1/" Dozen Fresh Market Oyster, Natural Kilpatrick Crispy Fried $18.00
Family Bakery (sample menu)
  • Hot chips $2.50
  • Egg $1.00
  • Garden salad with satay chicken $13.00
  • Lasagna
  • Sausage roll
  • Crumb chicken $2.00
  • Salt & pepper chicken tenders with wedges(not in stock) $11.00
  • Hot home made soup of the day $8.50
    • made with seasonal fresh natural ingredients
Big Dogs on Blair (sample menu)
  • Spicy buffalo wings $10.00
    • Topped with minted yoghurt
  • Apricot & bacon chicken breast $29.00
    • Filled with apricots & cream cheese, wrapped in bacon, served with baked potato, cajun butter, sour cream salad
  • -Lg $27.00
  • -Med $19.00
  • Choc brownie $12.50
    • With toasted walnuts, ice-cream, drizzled with chocolate sauce. Finished with quinelles of cream
  • -Med $23.00
  • Sliders $12.50
    • Bite sized burgers, flavours change regularly (ask waitstaff for todays flavours )
  • Chunky handcut fries $9.00
    • With aioli
Daniel's

Daniel's

location

Address

16 The Terrace, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044726552

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Health Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Cards accepted

Location
16 The Terrace, Wellington, Wellington, Wellington, 6011, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Tahi

Seize Cafe

Hotel Bristol

Bluewater Bar & Grill

Red Mount Restaurant

Eurest New Zealand

Makara Beach Cafe

Nudel