Deep fried pastry filled with potatoes, mild spices and green peas.
Onion Bhaji $6.90
Onion mixed with chickpea flour, spices & deep fried until crispy.
Tarka Daal $8.90
Yellow lentils tempered with garlic and cumin seeds (Punjabi style).
Chicken/Lamb/Beef Biryani $16.50
A superb combination of meat, Basmati rice, mild spices, dry fruit and nuts cooked to perfection and garnished with cashews. Popular rice dish with no gravy. Served with raita.
Papadum fried/roasted $1.00
Vegetarian Platter (min. 2 people) $8.00/person
Platter consists of vege pakora, onion bhaji & two pieces of samosa served with tamarind sauce.
Navratan Korma $9.90
A combination of vegetables, dry fruits and nuts cooked in a creamy sauce.