Delhi-cious Authentic Indian Takeaway in Wellington Menu

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1. VEGETABLE SAMOSA (2pcs) $5.50
- Short pastry pockets filled with vegetables & spices, served with home made chutney.
2. VEGETABLE PAKORA $5.50
- Mixed vegetables, dipped in masala & deep fried with corn flour batter. A vegetarian dish never made elsewhere.
3. ONION BHAJI $5.50
- Onion ring dipped in spicy chickpea flour batter and deep fried.
4. MIXED VEGETABLE PLATTER $11.90
- Combination of all vegetarian entrees.
5. GARLIC CHICKEN TIKKA $9.50
- Filet of chicken pieces marinated in garlic, lemon and spices, skewered and cooked in charcoal Tandoor.
6. CHICKEN TIKKA $9.50
- Boneless chicken fillet marinated overnight and cooked in the Tandoori oven.
7. ACHARI CHICKEN TIKKA $9.50
- Tender spring chicken marinated in tangy pickle spices, skewered and cooked in charcoal Tandoor.
8. SEEKH KEBAB $9.50
- Tender roll of lamb mince with exotic spices cooked in Tandoor.
9. FISH TIKKA $11.90
- Boneless fish pieces marinated in yogurt, mustard oil and spices roasted in Tandoor.
10. TANDOORI MIXED KEBAB PLATTER $15.90
- Combination of all Tandoori non vegetarian dishes
11. GOLDEN FRIED KING PRAWNS $11.90
- King prawn marinated with tempura batter and deep fried until crispy.
12. TANDOORI CHICKEN Half $10 Full $19
- Chicken marinated in spices, ginger and garlic extracts, lemon juice, yogurt & roasted in Tandoori oven.

13. BUTTER CHICKEN $15.00
- A chicken delicacy half cooked the tandoori way, the other finished in a curry way. A creamy tomato flavored curry with a touch of pepper for a delicate plate.
14. MANGO CHICKEN $14.50
- Boneless chicken peas cooked delicately spiced creamy mango sauce flavored with green cardamom.
15. CHICKEN MADRAS $14.50
- Chicken pieces simmered in coconut milk and spices, tempered with fresh curry leaves and mustard seed.
16. BHUNA CHICKEN $14.50
- Boneless chicken pieces cooked with onion, ginger, garlic and cashew gravy.
17. GARLIC CHILLI CHICKEN $14.50
- Battered boneless cubes of chicken fried and sauteed in julienne of capsicum onion, spring onion and spicy garlic flavor.
18. CHICKEN VINDALOO $14.50
- This a Goanese style dish cooked with vinegar and spices.
19. CHICKEN KORMA $14.50
- Boneless chicken cooked in a creamy sauce made of almond paste, cream and spices.
20. CHICKEN TIKKA MASALA $14.50
- A very popular dish. Boneless chicken cooked in a secret recipe of yogurt and spices.
21. CHICKEN SAAGWALA $14.50
- Simmered in subtly spiced spinach gravy.
22. CHICKEN JALFREZI $14.50
- Chicken cooked in onion and tomato sauce with julienne of capsicum & carrot-slightly sour.
23. CHICKEN MUSHROOM MASALA $14.50
- Boneless chicken pieces cooked with onion, ginger, garlic and cashew gravy
24. KADAHI CHICKEN $14.50
- Chef's Delhi-cious Recipe

25. LAMB VINDALOO $14.90
- A typical Goanese style dish cooked in vinegar & whole spices.
26. LAMB SAAGWALA $14.90
- Blended to perfection in Mughlai tradition. Diced lamb cooked in fresh green spices and a puree of green leafy spinach.
27. LAMB ROGHANJOSH $14.90
- A popular preparation from North India. Rich gravy is used to finish the pot roast, garnished with green coriander.
28. LAMB MADRAS $14.90
- A hot south Indian dish, cooked to suit your palate.
29. LAMB KORMA $14.90
- Lamb cooked in a creamy sauce made of almond paste, cream and spices.
30. LAMB JALFREZI $14.90
- Lamb cooked in onion and tomato sauce with julienne of capsicum & carrot slightly sour
31. KADAHI LAMB $14.90
- Chef's Delhi-cious recipe
32. GARLIC AND CHILLI LAMB $14.90
- Boneless dice of lamb sauteed in julienne of capsicum, onion and spring onion and spicy garlic flavor.

33. BEEF VINDALOO $14.50
- A typical Goanese style dish cooked in vinegar and whole spices.
34. BEEF SAAGWALA $14.50
- Blended to perfection in Mughlai tradition. Diced beef cooked in fresh green spices and a puree of green leafy vegetable.
35. BEEF MADRAS $14.50
- A hot south Indian dish, cooked to suit your palate.
36. BEEF KORMA $14.50
- Beef cooked in a creamy sauce made of almond paste, cream and spices.
37. BEEF ROGANJOSH $14.50
- A popular preparation from north India. Rich gravy is used to finish the pot roast, garnished with green coriander.
38. BEEF JALFREZI $14.50
- Beef cooked in onion and tomato sauce with julienne of capsicum & carrot slightly sour.

39. FISH MASALA $15.50
- Fish cooked with fresh tomatoes, herbs & fresh coriander.
40. GOAN FISH CURRY $15.50
- Fish of day, cooked in onion and spicy coconut flavoured sauce.
41. PRAWN MALABARI $15.90
- Prawn cooked in coconut & capsicum.
42. BUTTER PRAWN $15.90
- King prawn cooked in a rich and butter gravy.
43. KING PRAWN SAAGWALA $15.90
- King prawns cooked with spinach and herbs, mildly spiced.

44. VEGETABLE KORMA $13.90
- Seasonal mixed vegetables in cashew and almond based curry sauce
45. BOMBAY ALOO $13.90
- Diced potato cooked with puree of leafy spinach and spices.
46. MALAI KOFTA $13.90
- Cottage cheese, potato, raisins, shaped into rich Ping-Pong balls, deep fried.
47. PANEER SAAGWALA $13.90
- Dry combination of spicy & cottage cheese.
48. SABJI KOLHAPURI $13.90
- Season mixed vegetables cooked with herbs and spices and touch of home made cottage cheese.
49. DAAL MAKHANI $12.90
- Lentils cooked in slow fire. Mashed with clarified butter & green coriander.
50. MUTTER MUSHROOM $13.90
- Peas and mushrooms in a very smooth onion and tomato based curry.
51. CHANNA MASALA $13.90
- Whole chick peas cooked in a special onion and tomato sauce with fresh herbs, diced tomatoes, lightly spiced.

52. EXTRA RICE $2.50
53. COCONUT RICE $3.90
- Basmati rice cooked with grated coconut.
54. JEERA PULAO / PEAS PULAO $3.90
55. KASHMIRI PULAO $8.90
- Fluffy Saffron rice nuts and fruits.
56. VEGETABLE BIRYANI $11.50
- Basmatj rice cooked with assorted diced fresh vegetables.
57. CHICKEN/LAMB/BEEF BIRYANI $13.50
- Basmati rice cooked with assorted diced chicken, lamb and beef.

58. TANDOORI ROTI $3.00
- Whole meal bread made in Tandoor
59. NAAN $3.00
- Plain white flour bread
60. BUTTER NAAN $3.50
- White flour bread
61. GARLIC NAAN $3.50
- A touch of chopped fresh garlic
62. KEEMA NAAN $4.00
- Stuffed with spiced lamb mince.
63. CHEESE NAAN $4.00
- Stuffed with cheese, finished with butter.
64. GARLIC AND CHEESE NAAN $4.50
- Stuffed with cheese and touch of chopped fresh garlic.
65. KASHMIRI NAAN $4.00
- Stuffed with dry fruits.
66. CHICKEN NAAN $4.00
- Stuffed with chopped roasted chicken.
67. ONION KULCHA $4.00
- Stuffed with sliced onions and spices.
68. PANEER KULCHA $4.00
- Stuffed with cottage cheese and spiced.
69. VEGETABLE PARANTHA $4.00
- Stuffed with spiced vegetables.
70. LACCHA PARANTHA $4.00
- Flaky whole meal bread touched with butter.

71. MANGO KULFI $4.00
- Mango ice cream made with mango pulp, unsweetened milk, condensed milk and ground cashew, pistachio & almond nuts.
72. GULAB JAMUN $4.00
- Creamed milk dumplings served in a sugar syrup flavored with green cardamoms.
73. CHOCOLATE MUD CAKE $4.00
- For lovers of rich chocolate desserts, classic chocolate mud cake with chocolate sauce.
74. MANGO LASSI $4.00
- Yogurt and mango flavored smoothies makes people feel fresh and cool.

75. MANGO CHUTNEY $2.50
- Shredded mangoes with sweet sauce
76. MIXED PICKLE $2.50
- Mixed hot and sour pickle
77. RAITA $2.00
- Yogurt mixed with cucumber and ground spices.
78. MIXED GREEN SALAD $3.50
- Diced onions, tomatoes, cucumber with touch of lemon juice, coriander and spices.
79. MINT CHUTNEY $2.00
- Yogurt mixed with mint, green chillies and spices.
80. PAPPADOMS (4pcs) $2.00

Nearby Sample Menus

Marinara $9
House Antipasti $9
Salsiccia $9
Pepperoni $9
Margherita $9
Caprese $9
Funghi $9
Fresh Arugula $9

POLPETTE $12.00
- Organic lamb and beef meatballs seasoned with Italian herbs
RISOTTO SEAFOOD $28.50
- Risotto cooked with Marlborough mussels, clams, king prawn, calamari and squid ink, garnished with salmon caviar
Italiana $26.50
- mozzarella, rocket, prosciutto, cherry tomato, pecorino cheese, balsamic and olive oil
SEAFOOD LINGUINE $27.50
- Marlborough mussels, clams, squid, king prawn a hint of chilli in a light seafood sauce
PROSCIUTTO SALAD $20.00
- Prosciutto Emiliano, marinated figs, blue cheese, walnut, cherry tomatoes, drizzle with olive oil & glaze of balsamic
Ham Pizza $10.00
LASAGNE $25.50
- Organic beef mince and aubergine layered with béchamel and cheese sauce served with salad
Chunky potatoes $8.00
- hand cut fries w/ aioli and tomato sauce

Egg and soldiers $6.00
Grass-fed fillet of Angus beef, mushroom goulash, cooked ox cheek ravioli, beetroot & feta gratin $43.00
Ratatouille with basil and thyme $9.00
Three sliders, pork, venison and lamb, brioche, asian slaw $18.00
GF= Gluten free option available
Ballotine of free range pork, savory, bacon, hazelnuts, honey & truffle $39.00
Mushroom cappuccino, light portobello mousse, mushroom biscotti $23.00
Porridge of the day (GF) $18.00

Chips (Per Scoop) $3.00
bacon, meat patty $1.50
Coleslaw (Punnet) $3.50
Fish(Deepsea Cod, Warehou) $3.00
corn on the Cob $3.30
Curry Roll $2.50
Waffle dog $3.00
Bacon Burger $5.20

Chicken Fettuccine $17
- Grilled chicken, onion, mushrooms with creamy white sauce
Fries $5
Risotto Vegetarian $17
- Broccoli, carrot, spinach, mushrooms, onion, garlic & napolitana sauce
Spaghetti & Meatballs
- Beef, Pork, & Lamb meatballs in rich Napolitana sauce$16
Vegetarian $17
- Mushrooms, onion, olives, spinach, pineapple, capsicum
Cheese Pizza Bread $7
Siciliana $13
- Bacon & mozzarella cheese. Simple but super tasty
Chicken Deluxe $23
- Grilled chicken, mushrooms, onion, spinach, fresh tomato, olives, broccoli, blue vein cheese

73 Pork Congee $8.50
98 Gong Bao Chicken on Rice $10.50
24 Fried Won Ton $6.00
33 Lemon Chicken $15.00
26 Peking Dumpling $8.50
78 Soy Sauce Chicken Leg on Rice $11.00
110 BBQ Pork Won Ton Noodle Soup $13.00
29 Chicken and Corn Soup

Pineapple Fritter $1.80
Egg Burger $4.50
Potato Fritter $0.80
Steak Burger $5.00
Mushroom, Cashew nuts, Meat $3.00
Lemon Chicken $11.00
- On Noodles or Steamed Rice
Nasi Goreng $11.00
- Malaysian style fried rice with roast pork, crab meat and fresh vegetables
Garlic Prawns $14.00
- 9 king prawns and 9 shrimps Egg Noodles and fresh vegetables in a delicious garlic sauce

Chilli salt prawns $13.00
Seasonal Rissotto $14.00
Seared beef fillet with salsa verde and garlic butter $32.00 / $48.00
Chicken liver pate with grilled brioche - extra brioche $4.00 $14.00
Caprese salad on fried polenta $14.00
BBQ chicken nibbles $14.00
Jerk marinated chicken with coriander, yoghurt and sour cream dip $25.00 / $39.00
Grilled ciabatta with garlic and herb butter $7.50

Orange & Almond Cake $15.00
- Served With Raspberry Coulis & And Hokey Pokey Gelato
Steps Wedges $11.00
- Served With Sour Cream And Sweet Chili. Add Cheese And Bacon For An Extra $3.00.
Baked Crème Brulee Cheesecake $15.00
- Served With Vanilla Bean Ice Cream And Whipped Cream
Beef Burger $24.00
- Beef Patty, Bacon, Cheese, Homemade Onion Rings And Chipotle Sauce With Steak Cut Fries And Ketchup
Thai Beef Salad $14.00
- Crispy Noodles Beef Salad With Citrus Chilli Dressing
Pork & Scallops $15.00
- Crispy Skinned Pork Belly And Pan Seared Scallops With Candied Balsmic Galze And A Parsnip Puree
Cheesy Garlic Bread $6.00
Springing Choy $22.00
- A Light Beef Stir Fry With Lean Strips Cooked In Oyster Sauce And Onion Sauce With Bok Choy. Shitake Mushrooms And Sesame Seeds, Served With Basmati Rice .

Lamb Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
Aloo Mutter - Potatoes and green peas cooked with onions, tomatoes and a selection of Indian spices. $8.50 (Served with one Naan and serving of rice)
Dal Masala - Lentils simmered in a masala sauce with garlic and cumin. $8.50 (Served with one Naan and serving of rice)
Chicken Vindaloo - Chicken cubes cooked in a spicy hot sauce. For people with a taste for a burning hot curry! $11.90 (Served with one Naan and serving of rice)
Chicken Tikka Masala - Delicately barbecued minted chicken, cooked with spices and our special masala sauce. $11.90 (Served with one Naan and serving of rice)
Butter Chicken - Barbequed chicken cooked in a creamy cashew and tomato based sauce $11.90 (Served with one Naan and serving of rice)
Masala Otthappam - Gluten free thick rice flour pancake, stuffed with capsicums, tomatoes and onions served with Coconut chutney and sambar. $8.00
Chicken Kurma - Pieces of chicken delicately cooked in a creamy sauce with a hint of fruit. $11.90 (Served with one Naan and serving of rice)

Chicken Tandoori Salad $22.5
- marinated tandoori chicken thigh on crispy noodles with red onions, peppers, strawberries and drizzled with satay sauce.
Fish and Chips $19
- warehou fillets in Base Isolator APA batter. Served with fries, fresh salad and tartare sauce.
Pork Burger $19
- free-range pulled pork with fresh greens, tomato slices, mozzarella, slaw & hefeweizen aioli on a lightly toasted bun.
Manuka Smoked Duck Salad $22.5
- slices of house smoked duck breast on crispy wonton skins and asian slaw with a drizzle of Bohemain Hipster bbq sauce.
Lamb Shank Pie $22.5
- braised lamb shank on the bone with lentil, carrot and onion stew in golden puff pastry. Served with roasted potatoes and a fresh salad
Pizza Special priced daily
- Check with the Fork Team for today’s special. We let the Chefs go wild so tell us what you think?
Deep Fried Pickles $6.5
- sliced pickles fried in Fork Brewing’s Base Isolator APA batter served with hefeweizen aioli.
Fries $9
- with hefeweizen aioli and tomato sauce.

Diane sauce $5.00
Fish Pie $18.50
- Poached smoked hoki, salmon & dry in a parsley cream sauce topped with potato and cheddar gratin, served with salad.
Sticky Date Pudding $12.00
- with hokey pokey ice cream, butterscotch sauce and whipped cream.
NZ Lamb Shank $28.00
- Braised lamb shank with a rosemary & mint gravy, buttered potato mash, steamed seasonal vegetables and cheese sauce.(Double the slunk +$12.00 )
Homemade Apple Pie $12.00
- Deep dish apple pie with cinnamon and sultanas served with vanilla ice cream and whipped cream.
Omelette $14.00
- three eggs omelette with bacon, cheese, onion, tomato and mushrooms served with salad
Breakers burger $20.00
- grilled beef pattie, bacon, fried egg, crisp lettuce, tomato, cheese and golden battered onion rings with garlic aioli and tomato relish
Sticky Pork Ribs $19.00/$34.00
- Marinated in our special BBQ sauce and served with spicy wedges(med(5)/large(10))

Miso soup small $1.30
Seaweed Salad
Prawn
(uramaki reversed sushi with sesame seeds, all with good portions of mixed vegetables)
Mushroom
Each $1.20
Beef
Pumpkin

Hot Chips $6.00 Full / $4.00 Half
Mince on Toast $18.00
- Beef mince on toast with 2 poached eggs
Gurnard & Chips $12.00
- 1 piece of Gurnard in a beer batter with chips. Served with lemon & tartare sauce.
Putik Burger $18.00
- Crispy Crumbed Chicken Breast with Bacon, Avocado, Salad, Mayo and Garlic Aioli. - With a side of Chips $20.00
Ham & Salad Sandwich $9.00
- Ham sliced off the bone with green salad, tomato, and other healthy stuff served on grain bread.
Shearing Platter for 2 $26.00
- Salami, pate, pickled onions, gherkins, humus, sundried tomatoes, relish & breads
Mini Hot Dogs & Chips $9.00
- 2 x deep fried mini hot dogs & a side of chips
Hot Dog & Chips $9.00
- Battered deep fried hot dog on a stick & a side of chips

Breakfast #4 n/a
- Egg Omelette
Breakfast #2 n/a
- Big Breakfast
Breakfast #3 n/a
- Egg Benedict
Breakfast #5 n/a
- Toasted Bagel
Breakfast #1 n/a
- French Toast

Delhi-cious Authentic Indian Takeaway

Wellington Region > Wellington > Delhi-cious Authentic Indian Takeaway

Address

102 Wadestown Road, Wadestown, Wellington, Wellington, 6012, New Zealand

Phone

044721020

Email

None

Opened hours

Monday: 4:00 – 9:30 PM, Tuesday: 4:00 – 9:30 PM, Wednesday: 4:00 – 9:30 PM, Thursday: 4:00 – 9:30 PM, Friday: 4:00 – 9:30 PM, Saturday: 4:00 – 9:30 PM, Sunday: 4:00 – 9:30 PM

Price

$20 - $30

Type

None

Service

None

Cuisine

Indian , North Indian

Features

Takeaway , Home Delivery , Catering Available , Bar Not Available , Seating Not Available , Dinner

Delhi-cious Authentic Indian Takeaway in Wellington Menu

Nearby Sample Menus

Delhi-cious Authentic Indian Takeaway

Wellington Region > Wellington > Delhi-cious Authentic Indian Takeaway

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

102 Wadestown Road, Wadestown, Wellington, Wellington, 6012, New Zealand

Wellington Restaurants

Wellington Region Restaurants

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