Duck Creek in Wellington Menu

Duck Creek in Wellington has no menu available, but can choose from many other options such as PAD PEANUT SAUCE or KAREE PUFF from The Original Thai Restaurant. Zaika Indian Bistro & Bar offers many options including Basmati Rice and Peas Pulao. Trisha's Pies includes a wide range like Small or Large. Onion Bhaji and Vegetable samosa from . Indian Taj offers Aubergine and Freshly Baked Muffuletta Roll.

Nearby Sample Menus

Gerry's Charcoal Chicken (sample menu)
  • 1 chicken schnitzel $11.80
  • Gravy $2.70 / $5.00
    • regular / large
  • Potato Wedges $4.90 / $8.30
    • regular / large
  • Squid Rings $1.20
  • Roast Potatoes $1.20
  • 6 chicken dippers & chips $15.70
  • Shrimps Cocktail $9.50
  • 10 fillets and chips $50.80
Bebemos (sample menu)
  • Housemade latin slaw (v, g/f) $5.00
  • The Grande $21.00
    • poached eggs, crispy bacon, smoky black beans, hash brown, pan-fried mushrooms, slow-roasted tomato, hollandaise, on toasted ciabatta or five grain
  • Coconut & lime crumbed fish goujons w. jalapeño tartare $10.00
  • -Green salad (v, v*, g/f) $6.00
  • ●Gaucho burger $21.00
    • spiced beef patty, cheddar, latin slaw, tomato, pickles, smoked paprika tomato chutney w. fries & chili mayo
  • Served 5.30Pm To 9Pm Every Day
  • ●Eggs on toast (V) $9.00
    • free-range eggs, poached, fried or scrambled, on toasted ciabatta or five grain bread
  • ●Poached eggs on crispy potato & thyme latkes, pan-fried leeks, hollandaise (v) $16.00
Loretta (sample menu)
  • Salmon, ricotta + watercress $16.00
  • Red cabbage, almond, yoghurt dressing + herb slaw $12.00
  • Flat mushroom, roast garlic, thyme, parlsey + pea tendrils. $26.00
  • Tomato, raddichio, oregano, buffalo mozzarella. $ 27.00
  • GREEN EGGS $15+ bacon$18
    • 2 fried eggs, chervil, dill, French tarragon
  • Smoked fish, black olive tapenade, watercress + lemon. $27.00
  • Egg, cottage cheese, almonds + celery leaves $12.50
  • FREGOLA $21.50
    • Pulled chicken, red greens, baby carrots, radish, parsley, Nigella seeds + apple dressing.
Tandoori Nights (sample menu)
  • Tandoori Chicken $10 half
    • Marinated whole chicken smoke roasted in the tandoori oven.
  • Open 7 Days 4.30 - 9.30pm Deliveries on Thursday, Friday, Saturday & Sunday.
  • Beef Jalfrezi $15.00
    • Tender beef cooked with fresh vegetables tempered with coriander seeds.
  • All mains served mild, medium or hot with free Basmati rice
  • Fish Masala $17.00
    • Fish cooked in onion and capsicum sauce with tomatoes
  • Prawn Vindaloo $17.00
    • Prawn cooked in red chilies, herbs and vindaloo paste.
  • Beef Saag $15.00
    • Beef pieces prepared in spinach, spices and herbs. Finished with cream.
  • Tikka Tandoori Nights $14.00
    • Marinated pieces of chicken with special Tandoori Nights spices.
Nam D (sample menu)
  • Grilled Chicken on Noodle Salad $10.50
  • Lemongrass Prawn & Veggie Spring Roll Salad $10.50
  • Rice Paper Summer Rolls- Veggie $7.50
  • Lemongrass pork $8.50
  • Chicken curry $10.50
  • The Classic
  • Spicy tofu
  • Beef Noodle soup $12.00
Pranah (sample menu)
  • Free range eggs $9.00
    • screambled or pached choice of sour dough or five grain, toast of option
  • Oat & walnut pancakes $13.00
    • servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
  • Maple & nut toasted muesli $10.00
    • servedw milk, greek yoghurt & a selection of seanson al fruit
  • Bowl of fruit & yoghurt $9.00
    • a selection of fresh & poached season of feuit w greek yoghurt
  • of bread $50 extra persuce
La Rotisserie du Canard (sample menu)
  • 1/2 Roasted duck $22.00
  • 1/2 chicken $12.00
  • Duck fat roasted gourmet potatoes $7.00
  • Roasted pork $40.00
  • Chicken sandwich with coleslaw and aioli $8.00
  • Coleslaw $5.00
  • 1/4 chicken $7.00
  • Combo with potatoes and coleslaw $11.00
Kapiti Cakes (sample menu)
  • Small Coffee Buns $2.70
  • Custard Bun $3.00
  • - Salad $5.00
  • - Blueberry $3.20
  • Steak & Kidney $4.50
  • Chick, Cream Cheese and chives $5.00
  • (Please ask about today's flavours)
  • - Long $3.00
Lady Luck Caravan (sample menu)
  • Mince & Cheese
  • Steak & Creamy Mushroom
  • Roast Chicken, Meski, Tomato & Aioli $5.50
  • Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
  • Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
  • Mince
  • Bacon, Maski, Tomato & Aioli $5.00
  • Vege Sammie $5.50
Yangtze Chinese Licenced Restaurant (sample menu)
  • Stuffed Chicken Wings
  • BBQ Pork Fu Yong
  • Steamed Whole Fish
  • Sea Food & Tofu
  • Beef Fried Rice $7.50/ $13.50
    • small/ large
  • 5 Spices Squid
    • with Chilli
  • Spicy Hot Steamed Won Tons
  • 5 Spices and Chilli Crayfish
    • per kg
Sawasdee (sample menu)
  • Chicken Satay $7.50
  • Mussamun Curry $12.50
    • Mussamun curry with choice of chicken, beef or pork
  • Goong Hom Pha $8.50
    • Prawns wrapped in wonton skin
  • Roti + Curry / Peanut Sauce $5.00
    • Roti with choice of peanut or yellow curry sauce
  • Yellow Curry $12.50
    • Yellow curry with choice of chicken, beef or pork
  • Yum Gai $12.50
    • Thai spicy chicken salad
  • Larb Tod $8.00
    • Spicy chicken meat balls
  • Tom Yum Soup $12.50
    • Hot and sour soup with choice of chicken or tofu
Family Bakery (sample menu)
  • Butter chicken
  • Hash brown $1.00
  • Wedges $6.50
  • Savouries
  • Quiche $3.70
  • Tomato $1.50
  • Lasagna
  • Steak & cheese $3.70
Friendly Bakery & Cafe (sample menu)
  • Waffle or Pancakes $12.00
    • Served with Maple Syrup & Choice of the Two Toppings: a) Grilled Bacon & Banana b) Mixed Berries & Cream
  • Toasted Paninis $5.50
  • French Toast $9.50
    • Bacon & Banana with Maple Syrup
  • Chicken Drumstick $2.00
  • Steak Meal $14.00
    • Steak, Eggs & Tomato. Comes with a serving of Chips
  • Fillings $2.50
    • Mushrooms
  • Hash Brown, Bacon & Eggs on Toast $10.50
  • Toasted Sandwiches $4.00
    • Ask Staff for Fillings
The Grill at Solway Park - Copthorne Hotel (sample menu)
  • Wairarapa Seafood Chowder $16.00
    • Whitefish, king prawns, scallops, mussels, potato and cream, home-baked bread
  • 'Death by Chocolate' $25.00
    • Chocolate tart, chocolate mud cake, chocolate truffles, chocolate mousse, berry coulis for two persons
  • French Toast $22.00
    • With grilled Carterton bacon, maple syrup and berry compôte
  • Large-cut Steak Fries and Whole-grain Mustard Aioli $6.50
  • Choice of Eggs $22.00
    • Served on toast with grilled Carterton bacon
  • All main courses are served with today's potato and vegetables (unless otherwise specified)
  • Ceviche $19.00
    • Marinated whitefish, chilli and lime, spring onion, tomato, coconut cream, paprika toast triangles
  • Pink Peppercorn Angus Beef Salad $16.00
    • Medium rare tenderloin, radicchio leaves, garlic and mustard dressing, parmesan wafer
Mum's Bakery (sample menu)
  • Mini Quiche $4.00
  • Date Scone $3.00
  • Fruit Cake $3.50
  • (Homemade patties & mayonnaise)
  • Cheese/Savoury Scone $3.00
  • x1 - $3.50
  • Bacon n Egg Burger $7.00
  • Steak n Cheese
Duck Creek

Duck Creek

location

Address

39 Paekakariki Hill Road, Porirua, Wellington, 5381, New Zealand

phone

Phone

042346166

email

Email

None

clock

Opened hours

Mon Closed Tue Closed Wed 10 AM to 11:30 PM Thu 10 AM to 11:30 PM Fri 10 AM to 11:30 PM Sat 9 AM to 11:30 PM Sun 9 AM to 10 PM
price range

Price

$50+

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

Cafe Food , European , Kiwi

features

Features

EFTPOS ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Lunch ,  Luxury Dining ,  Kid Friendly ,  Seating ,  Private Parking ,  No Takeaway ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
39 Paekakariki Hill Road, Porirua, Wellington, 5381, New Zealand
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