Duck Creek in Wellington Menu

Duck Creek in Wellington has no menu available, but can choose from many other options such as PAD PEANUT SAUCE or KAREE PUFF from The Original Thai Restaurant. Zaika Indian Bistro & Bar offers many options including Basmati Rice and Peas Pulao. Trisha's Pies includes a wide range like Small or Large. Onion Bhaji and Vegetable samosa from . Indian Taj offers Aubergine and Freshly Baked Muffuletta Roll.

Nearby Sample Menus

Where's Charlie (sample menu)
  • Lemongrass & chilli chicken $11.00
    • with rice or vermicelli noodle salad
  • Crispy pork spring rolls $7.50
    • chicken/beef/vegetables
  • Banh Mi(Bun-Me) $7.50
    • grilled pork/baguette
  • Signature Pho(beef or chicken) $12.00
    • beef/chicken/noodles
  • Hanoi grilled pork with crispy spring rolls $11.00
    • pork/vermicelli noodles
  • Wok tossed beef summer salad $9.00
    • beef/chilli/fresh salad
  • Vietnamese Calamari $8.00
    • freshly crumbed /spices
Nada Bakery (sample menu)
  • Steak & Vegetable Pie $5.10
  • Bacon & Egg Pie $4.90
  • Chicken, Bacon & mushroom savoury $2.90
  • Mince & Cheese Pie $4.90
  • Steak & Cheese Pie $5.10
  • Pie of the week $5.10
  • Potato Top Savoury $2.50
  • Steak & Creamy Mushroom Pie $5.10
Strathmore Fish Supply (sample menu)
  • Fish $3.20
  • Oyster Dinner
  • Pineapple $5.40
  • Wontons $11.90
  • Fish $11.90
  • Fish $ Egg $7.90
  • Tarakihi $10.00
  • Steak $10.90
Nudel (sample menu)
  • 11. BEEF UDON $11.50
    • Bokchoy, Spring onion, Onion and Beef
  • 6. MONGOLIAN BEEF NOODLES/RICE $11.50
    • Bokchoy, Spring onion, Onion, Carrot and Beef
  • 44. CASHEW NUT $3.50
  • 7. Dry-Fried String Beans $13.50
  • 35. ROAST DUCK NOODLE SOUP $12.50
    • Bokchoy, Roast Duck and Noodle
  • 1. Kung Pao Chicken $13.50
  • 26. BBQ PORK FRIED RICE $11.50
    • Cabbage, Beans, Spring onion, Onion and BBQ Pork
  • 33. ROAST PORK NOODLE SOUP $12.50
    • Bokchoy, Roast Pork and Noodle
The George on Willis (sample menu)
  • Caesar salad $17
    • cos lettuces, bacon, anchovy, croutons, parmesan, boiled egg and roasted chicken
  • Fish and chips $14
    • panko crumbed fish with French fries, garden salad and tartare sauce.
  • Sweet sour chicken $10
    • pineapples, toasted sesame seeds, served with steamed rice.
  • Fettuccine $15
    • cooked with mushroom and bacon, in a cream reduction sauce, serve with parmesan cheese and fresh herbs.
  • Curry chicken $10
    • Japanese mind curry, potatoes and carrots, served with steamed rice.
  • Chicken sandwich $16
    • Cajun chicken breast, lettuces, onions, tomatoes, jalapenos, served with French fries
  • Lemon chicken $10
    • sticky lemon sauce, toasted sesame seeds, served with steamed rice.
  • Beef burger $14
    • lettuces, sliced onion and tomatoes, beetroot, cheese, BBQ sauce, aioli, served with sesame buns and French fries. Add fried eggs $2. Add bacon $3
Marsden Village Cafe (sample menu)
  • Soup of the Day $11.00
    • Served with toast, check out the board to see what's on offer today.
  • Bacon and Avocado Salad $14.50
    • Mesclun lettuce dressed in mvc vinaigrette with bacon, avocado, feta and tomato served with pandora sourdough bread.
  • Eggs Benedict $17.50
    • Grilled pandoro english muffin, wilted spinach, grilled ham, two poached eggs, and covered in hollandaise sauce.
  • The Salmon Stack $17.50
    • Grilled pandoro english muffin, hot smoked salmon, hash browns, two poached eggs, and covered in hollandaise sauce.
  • Milkshakes $5.00
    • A choice of: chocolate, coffee, caramel, banana, lime, vanilla, strawberry, raspberry, creaming soda, cookies and cream.
  • Toasted Sandwich $5.00
    • Served on ploughman's white or brown bread with tomato relish, with your choice of two fillings: ham, cheese, pineapple, caramelised onion, corn, tomato, creamy mushrooms (50c). Bacon or chicken ($1).
  • Steak Sandwich $17.00
    • Marinated steak, caramelised onion, mesclun lettuce, brie cheese, with aioli and hollandaise sauce on a grilled pandoro bap, accompanied by shoestring fries and tomato relish.
  • Omelette $18.50
    • With your choice of three fillings: ham, cheese, chorizo, feta, spinach, tomato or caramelised onion. Served with your choice of either toast or a side salad.
Empire Cinema & Eatery (sample menu)
  • FREE RANGE EGGS 2 ON TOAST $9.00
  • HOUSE-CURED SALMON $15.00
    • pickled Rhubarb, broad beans, radish & Crema
  • MORTADELLA ROSA $15.00
    • pesto Alla Genovese, olive tapenade & Artichoke Alla Romana
  • AGED ANGUS
    • chives parmesan wafer & Napoli sauce
  • EMPIRE MUESLI $9.00
    • greek yogurt & poached seasonal Fruit GF
  • POLENTA & PARMESAN CHIPS $7.00
    • with Napoli sauce
  • SEASONAL RISOTTO $16.00
    • ask about the daily creation GF /full
  • HOUSE-MADE CNOCCHI $12.00
    • handmade ricotta, chips, porchetta & cured egg yolk/half portion
Wholly Bagels & Pizza (sample menu)
  • Bacon& cheese 4.30
  • Wholemeal
  • Onion
  • Brooklyn Burner 29.00/17.00
    • Pepperoni, mozzarella cheese, olives, chilli flakes and pizza sauce
  • Gluten free roll (extra) 1.30
  • Peacemaker (V) 9.90
    • Falafel, lettuce, tomato, red onion, and hummus
  • Garlic Bagel Bites 3.50
    • Bagel pieces with garlic butter
  • Tomato, ham & hummus 4.30
The Third Eye Tuatara Temple Of Taste (sample menu)
  • Specials $25.00
    • Weekday lunchtime - pizza & 2 half pints (starting 12.00 pm till 2.00 pm)
  • Classic $17.00
    • Salami, Chorizo, Kransky Sausage, Onion, Mushroom with Tuatara Tomato Sauce & Mozzarella
  • Goose Shack Pale Ale Bacon Nut spread with toasted Sourdough $16.00
  • Pulled Pork, Fennel, Tomato & Sticky Cheese $9.00
  • Garlic $12.00
    • Tuatara Garlic Paste, Mozzarella & Herbs
  • Specials $20.00
    • Tuesday night - pint of Tuatara & all you can eat pizza (starting from 5.30 pm)
  • Smoked Chicken $17.00
    • Smoked Chicken, Mushroom, Onion, Artichoke with Tuatara Tomato Sauce & Mozzarella
  • Pilsner Corned Beef, Onion, Cabbage & Cheese $9.00
Byron's Restaurant (sample menu)
  • Deep Fried Ice Cream Balls Rolled in nuts with old english toffee & berries $12.00
  • Prawn Schnitzel with Creamy Mash, Seasonal Veg Jus, & Pineapple Salsa $28.00
  • Tequila and Lime Infused Chicken Served with Roasted Kumara, Greens Avocado & Spinach Salsa (GF) $28.00
  • Crispy Fries Salt and Pepper Squid with Lemon, Aioli & Greens $14.00
  • Ore King Salmon Fillet Served with New Potatoes, Salad Greens, Sesame & Ginger Vinaigrette (GF) $30.00
  • Chicken Nuggets, Hot Dog, Fish with Fries or Bacon & Cheese Creamy Pasta $12.50
  • Shoe String Fries with Aioli(V) $6.00
  • Available Whilst Dining with an adult. 12 yrs and under only
Two Souls Bistro (sample menu)
  • CALAMARI $12.90
    • deep fried and served with tomato gazpacho and lemon.
  • BEEF TOURNEDOS $32.50
    • beef fillet wrapped in streaky bacon, served with gratin potato, roasted vegetables and merlot jus.
  • ROTI $5.90
    • with lemon butter
  • MASHED POTATO $5.00
  • PURE SOUTH SCOTCH FILLET $32.50
    • chargrilled, topped with brandy & bacon sauce, crispy onion rings with potato wedges and the green salad.
  • FREE RANGE PORK SPARE RIBS $12.90
    • served with green salad and homemade mild sweet & sour sauce.
  • LAMB FRYS $12.00
    • pan fried and served with greens, pancetta, blackcurrant sauce.
  • PAN FRIED MUSHROOMS WITH GARLIC $7.50
V2 (sample menu)
  • V=Vegetarian
  • 6. Spicy Lemon (LF)
  • 10. Creamy Herb & Garlic
  • 15. Grilled Bacon (GF) $8.50
    • Baby Spinach, Grilled Bacon, Roasted Potato, Beetroot, Egg, Parmesan Cheese, Chives
  • GF= Gluten Free
  • 13. Riviera $8.50
    • Lettuce, Anchovy, Tuna, Olives, Tomato, Egg
  • 7. V2 Caesar $9.50
    • Lettuce, Teriyaki Chicken, Grilled Bacon, Anchovy, Crouton, Egg, Parmesan Cheese
  • 9. Thai Chilli Chicken (HP,LC,LGI) $9.00
    • Spinach, Chilli Chicken, Avocado, Grilled Capsicum, Walnuts,Grated Cheese
The Grill at Solway Park - Copthorne Hotel (sample menu)
  • Fresh Garden Salad $6.50
    • Mixed salad leaves, chef's own vinaigrette
  • 300g Sirloin of Wairarapa Angus Beef $34.00
  • Ceviche $19.00
    • Marinated whitefish, chilli and lime, spring onion, tomato, coconut cream, paprika toast triangles
  • Three-Egg Omelette $22.00
    • With your choice of ham, mushroom, cheese and tomato
  • Pork Belly Confit $10.00
    • Apple and parsnip mash, spiced black plum purée
  • Mushroom 'Carnaroli' Risotto $25.00
    • 'The King of Rices' from Vercelli, local Parkvale portobello, Italian porcini mushrooms, parmesan cheese, rocket
  • Vegetarian Cooked Breakfast $22.00
    • With two farm-fresh eggs cooked to your liking, grilled tomato, Parkvale mushrooms, spinach and hash brown
  • Sautéed Parkvale Portobello Mushrooms $6.50
    • And fresh basil pesto
Nam D (sample menu)
  • Five spice beef $8.50
  • Spicy tofu $8.50
  • Lemongrass pork $8.50
  • Up size deal $11.50
  • Grilled chicken $8.50
  • Drink combo $10.50
  • The classic $8.50
Hell Pizza (sample menu)
  • 333 - Hellthy Kids Pizza & Drink $6.50
    • A Healthy Kid's Pizza Plus a Kid's Keri Juice or Pump Mini
  • Purgatory $18.50 / $9.00
    • Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
  • Beer Battered Onion Rings $4.50
    • 12 Beer Battered Onion Rings
  • Greed $16.00 / $8.00
    • Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)
  • Damned $18.50 / $9.00
    • Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos (Double / Snack)
  • Green Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
  • Gluttony $16.00 / $8.00
    • Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
  • Licorice Gelato $5.00
    • 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
Duck Creek

Duck Creek

location

Address

39 Paekakariki Hill Road, Porirua, Wellington, 5381, New Zealand

phone

Phone

042346166

email

Email

None

clock

Opened hours

Mon Closed Tue Closed Wed 10 AM to 11:30 PM Thu 10 AM to 11:30 PM Fri 10 AM to 11:30 PM Sat 9 AM to 11:30 PM Sun 9 AM to 10 PM
price range

Price

$50+

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

Cafe Food , European , Kiwi

features

Features

EFTPOS ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Lunch ,  Luxury Dining ,  Kid Friendly ,  Seating ,  Private Parking ,  No Takeaway ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
39 Paekakariki Hill Road, Porirua, Wellington, 5381, New Zealand
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