Duck Creek in Wellington Menu

Duck Creek in Wellington has no menu available, but can choose from many other options such as PAD PEANUT SAUCE or KAREE PUFF from The Original Thai Restaurant. Zaika Indian Bistro & Bar offers many options including Basmati Rice and Peas Pulao. Trisha's Pies includes a wide range like Small or Large. Onion Bhaji and Vegetable samosa from . Indian Taj offers Aubergine and Freshly Baked Muffuletta Roll.

Nearby Sample Menus

  • Mee-Goreng $17.90
    • Mamak style wok fried egg noodles in two types of soya sauce with chicken or seafood, bean sprouts and egg.
  • Sago Pudding Gula Malaca $8.00
    • Sago topped with palm sugar and coconut cream.
  • Garlic Prawns $19.90
    • Five tiger prawns sautéed with garlic and oyster sauce, and served with salad.
  • Banana Roti $8.90
    • Roti bread stuffed with banana, topped with chocolate sauce and served with vanilla ice cream.
  • Rojak $12.90
    • Combination of fried tofu, potato, vegetable fritters, fish-balls, spring roll, boiled egg and cucumber served with peanut and sweet chilli sauce.
  • Mango Chutney $2.80
  • Yoghurt Salad $2.80
  • Chicken Sambal $18.90
    • Boneless chicken pieces cooked in a thick gravy with onion, chilli paste, ginger, garlic, lemon grass and fresh coriander.
  • SUSHI AND SASHIMI COMBO $30.00
    • medium 15 pcs of sushi and 10 pcs sashimi
  • INARI $3.50
  • TERIYAKI CHICKEN DON $12.00
    • pan fried chicken with teriyaki sauce
  • SEAWEED SALAD $5.50
  • TEMPURA SEAFOOD ROLL(8PCS) $16.50
  • SUSHI AND SASHIMI COMBO $40.00
    • large 15 pcs of sushi and 10 pcs of sashimi
  • KATSU DON $12.00
    • deep fried crumbled pork cutlets with egg and onion
  • UNAGI ROLL (8 PCS OF EEL ROLL) $20.00
  • Skewed wakanui sirloin (2 skews) $16.00
    • charcoal grilled wakanui beef sirloin with vegetables
  • Transparent fresh rolls (tofu) $7.00
    • fresh rice paper rolls with lettuce, mints, vermicelli & pickle
  • Combination rolls $10.00
    • 2 crispy spring rolls, 2 prawn & 2 shredded pork fresh rolls
  • Bun (grilled pork belly & spring rolls vermicelli) $13.00
    • vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam
  • Pho bo $16.00
    • vietnamese beef noodle soup topped with rre & cooked wakanui sirloin beef & beef ball
  • Fruit platter $6.00
  • Chicken salad $13.00
    • shredded chicken salad with vietnamese mints, peanut, shallot & vietnamese dressing
  • Transparent fresh rolls (prawn) $8.00
    • fresh rice paper rolls with lettuce, mints, vermicelli & pickle
  • Tom Yum Gai $10.00
    • Spicy chicken soup seasoned with lemon juice, garnished with hot chilli, lemon grass and mushrooms
  • Ground Chicken Omelette $18.50
    • Ground chicken mixed with egg, fried and served with white rice
  • Pla Sam Rod $24.00
    • Deep fried fish fillet covered with Thai sweet chilli sauce, with fresh ginger, chilli and garnishing
  • Beef Masaman Curry $18.50
    • Chunky beef cooked in coconut milk and Masaman curry paste with potato, onion and cashew nuts, served with white rice
  • Gaeng Phed Ped Yang $24.00
    • Red curry BBQ duck breast, pineapple, fresh vegetables, tomato and grapes, served with white rice
  • Stir Fried Beef with Chilli and Onion $18.50
    • Stir fried beef with fresh chilli, sliced carrot and onion served with white rice
  • Phad Thai $24.00 / $18.50
    • Fried noodles Thai style with egg, fresh cabbage and carrot with your choice of meat topped with chopped nuts - Prawn / Chicken or Pork or Beef
  • Mee Goreng $24.00 / $18.50
    • Thai style egg noodles, fresh vegetables and your choice of meat - Prawn / Chicken or Pork or Beef
  • Grilled Haloumi $15
    • w Pea, Orange, Mint & Radish
  • Roasted Red Onion $6
    • w Balsamic & Olive Oi
  • Warm Seasonal Vegetables $6
    • changes daily
  • Bruschetta (3) $8
    • w Pea, Mint & Parmesa
  • Drunken Affogato $12
    • w Vanilla Ice Cream, Espresso, Kahlua or Baileys
  • 200g Grass Fed Sirloin $29
    • w Garlic Prawns, Sautéed Spinach, Béarnaise & Jus
  • Fresh Greens $6
    • w shaved Parmesan & Lemon Vinaigrett
  • Fish & Chips $22
    • w Tartare, Pea & Lemon
  • Chinese $7.80
  • Stuff Mushrooms $2.40
  • Pineapple Ring $2.40
  • BBQ Pork $11.80
  • Steak $11.80
  • BBQ Pork $10.90
  • Banana Fritter $2.00
  • Grouper Dinner $15.80
  • -Vegetarian $12
  • -pulled pork $4
  • -smokey bbq sauce $1
  • pleas note all credit cards incur a surcharge of 2%
  • (V)- vegetariana, (VG) -Vegan, (GF)-Gluten Free, (DF)-dairy free. *-on request.
  • -With Chicken(V)(GF) $17
  • -fried onions $2
  • Free range chicken drenched in pikle hooch $13
    • Fried and tossed in our house-blend hot sauce with blue cheese dip and crunchy pickles
  • Caesar Chicken, Egg, Bacon Salad
  • *GF - Gluten free , DF - Dairy free , V - Vegetarian
  • Louisiana Style Buttermilk Fried Chicken $12.00
  • Trio of Hand Made Ice Creams and Sorbets $14.00
  • Shoe String Fries with Tomato Sauce $9.00
  • Toasties with Shoe String Fries
    • (Ham/Chicken/Pineapple/Cheese/Tomato/Onion)
  • Hand Cut Agria Fries with Saffron Aioli $9.00
  • Greek Lepanto Olivas Mixtas (*GF) (V) (DF) $9.00
  • POPCORN CHICKEN $6.00
  • HIT THE MARK $10.00
    • 200g. beef patty, swiss cheddar, bacon, caramelised onions
  • MONKFISH PO BOY $10.00
  • JERK PORK BELLY $10.00
    • ribs slow cooked, cheddar
  • CURLY FRIES $5.00
  • JERK CHICKEN BURGER $10.00
    • passion fruit, lime, jam, sauces, bacon
  • CRISPY CHICKEN PO BOY $10.00
  • Very Berry $19.50
    • An amazing assortment of berry treats. Cranberry cheesecake, black berry and crème brulee, boysenberry sorbet, blueberry friand and raspberry coulis – berrylicious!
  • Sides $3.00
    • As an extra to any breakfast add hash brown, tomatoes, mushrooms, streaky bacon, black pudding kransky sausages or French toast.
  • B.E.T $13.50
    • Streaky bacon, two fried eggs and tomatoes on toast.
  • Toasted Muesli $9.00
    • Served with fruit and yoghurt.
  • Warm Raspberry Drenched Chocolate Cake $17.50
    • A traditional French recipe, so moist it resembles a sunken souffle. An intriguing mixture of raspberries and chocolate served warm with vanilla ice cream.
  • Greek salad $6.50
  • Lamb Shank $28.50
    • With a rich puttanesca sauce, potato mash and honey glazed carrots. (gf)
  • Fries with tomato sauce $6.50
  • French toast with bacon. banana and maple syrup $13.50
  • Wild herb roasted lamb on cous cous salad, rocket and mint yogurt $17.00
  • Deluxe Wedges $14.00
    • served with bacon, cheese. sweet chilli sauce and sour cream
  • The BLAT $13.50
    • Bacon, mesclun lettuce, avocado and tomatoes in toasted Turkish bread
  • Turkish Bread $7.00
    • Garlic butter and melted cheese
  • Bagel with cream cheese and smoked salmon $13.50
  • Caesar salad $16.00
    • Golden croutons, anchovies, eggs, cos lettuce and bacon tossed with coddled egg dressing
  • Bagel with jam $5.00
  • Hot B.L.T $6.50
  • Gale's gourmet burgers $7.50 / $9.00
  • Scrambled or poached eggs & toast $8.00
  • Fish & chips $9.00
  • Omelette $11.00
  • Hot roast beef sandwich $6.50
  • Bacon & eggs $11.00
  • The big breakfast $16.00
    • Bacon, sausage, eggs, hash browns, tomato. Plus toast with tea or coffee
  • Parippu rasam (df gf v) $4.50
    • A soup made from lentils and spices perfect for wintery days.
  • DF= dairy free, GF*= gluten free (options)
  • Chicken drumpops (df gf) $5.50 (2 pak) or $3 each
    • Marinated, deep fried chicken drumsticks.
  • Kadalatheldala (df gf v) $4(3 pak)
    • Chickpeas seasoned with chilli flakes, onions & spices, and sprinkled with fresh grated coconut.
  • Lampreis (df gf*) S$15 V$12
    • A banana leaf parcel with rice, eggplant pahi, pea reduction, boiled egg, green chutney, malu cutlet and a curry.
  • Create your own (df gf*) S$10 V$8
    • Rice served with your choice of curry, two sides and a papadum. Add another side for $2
  • Idli (df gf*) S$10 V$8 L+$2
    • Steamed rice and lentil cakes served with a green coconut chutney and a curry.
  • String hoppers (df gf*) S$10 V$8 L+$2
    • Steamed rice flour strings served with a spicy fresh coconut sambol, kirihodhi (coconut milk soup) and a curry.
  • Slow Roasted Chicken $23.50
    • Sauteed Potatoes, Green Beans, Rocket And Grana Padano
  • Rocket And Parmesan Salad (GF, V) $6.50
  • Panko Crumbed Market Fish, House Made Tartare Sauce (DF) $12.00
  • -Add Slow-Roasted Chicken $21.50
  • Turkish Bread, Extra Virgin Olive, Oil, Dips $9.50
  • Hand Cut Agria Fries $7.50
  • Market Fresh Fish (GF) $24.50
    • Seasonal Slaw, Hand-Cut Chips And House-Made Tartare Sauce
  • -Tomato, Sweet Pepper, Zucchini, Red Onion, House Made Basil Labneh (V) $12.50
  • -Half & half (large only) $2.00
  • Pasta of the day $20.00
    • Please ask waitstaff for the pasta of the day or see blackboard for specials
  • Cannelloni $20.00
    • Oven baked cannelloni pasta stuffed with spinach, pine nuts, tomato, cottage cheese, smoothed with ricotta & mozzarella. Served with salad
  • Asian platter $15.00
    • A variety of asian bites with dipping sauces
  • -Med $19.00
  • Curry of the day $17.90
    • Served with naan bread & rice
  • -Lg $27.00
  • Pluto $8.50
    • Ham, cheese and pineapple
Duck Creek

Duck Creek

location

Address

39 Paekakariki Hill Road, Porirua, Wellington, 5381, New Zealand

phone

Phone

042346166

email

Email

None

clock

Opened hours

Mon Closed Tue Closed Wed 10 AM to 11:30 PM Thu 10 AM to 11:30 PM Fri 10 AM to 11:30 PM Sat 9 AM to 11:30 PM Sun 9 AM to 10 PM
price range

Price

$50+

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

Cafe Food , European , Kiwi

features

Features

EFTPOS ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Lunch ,  Luxury Dining ,  Kid Friendly ,  Seating ,  Private Parking ,  No Takeaway ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
39 Paekakariki Hill Road, Porirua, Wellington, 5381, New Zealand