Duck Creek in Wellington Menu

Duck Creek in Wellington has no menu available, but can choose from many other options such as PAD PEANUT SAUCE or KAREE PUFF from The Original Thai Restaurant. Zaika Indian Bistro & Bar offers many options including Basmati Rice and Peas Pulao. Trisha's Pies includes a wide range like Small or Large. Onion Bhaji and Vegetable samosa from . Indian Taj offers Aubergine and Freshly Baked Muffuletta Roll.

Nearby Sample Menus

CinCin (sample menu)
  • PROSCIUTTO SALAD $20.00
    • Prosciutto Emiliano, marinated figs, blue cheese, walnut, cherry tomatoes, drizzle with olive oil & glaze of balsamic
  • Spaghetti and meatballs $12.00
  • GARLIC BREAD $10.00
    • Pizza Bread, Garlic infused olive oil, oregano, touch of sea salt – baked in wood fired oven
  • POLPETTE $12.00
    • Organic lamb and beef meatballs seasoned with Italian herbs
  • Pera $25.00
    • Pear, Mozzarella, rocket, gorgonzola and olive oil
  • Pizza Add-ons $ 4.00
    • Ham, Pepperoni, Mushrooms, Zucchini, Eggplant, Capsicum, Artichoke, Rocket, Mozzarella, Feta, Anchovies, Salami
  • Chocolate Mousse $9.00
    • Dark chocolate mousse served with Raspberry coulis and pistachio (GF, Vegan)
  • Italiana $26.50
    • mozzarella, rocket, prosciutto, cherry tomato, pecorino cheese, balsamic and olive oil
The Supply Room Paremata (sample menu)
  • PRAWN STAR BURGER 17.50
    • PRAWN MEAT INFUSED W THAI GREEN CURRY & CORIANDER, SPICY ASIAN SLAW, SEAFOOD DRESSING IN A TOASTED WHEAT BUN & SERVED W KUMARA FLATS
  • FISH & CHIPS 24.50
    • PREMIUM FISH IN BEER BATTER W CHUNKY SUPPLY ROOM MADE TARTARE SAUCE, STEAK FRIES & SALAD
  • ANGUS BEEF BURGER 20.50
    • BACON, BEETROOT, SWISS CHEESE, ONION RINGS, SALAD GREENS & TOMATO RELISH & A BASKET OF FRIES
  • JALAPENO POPPERS (HOT) 10.50
    • STUFFED W CREAMED CHEESE & BACON THEN CRUMBED & FLASH FRIED
  • CORN FRITTERS (GF) (VEG OPTION) 14.50
    • BACON, CHILLI JAM & PETITE SALAD
  • BIG BREKKIE 19.50
    • STREAKY BACON W POACHED EGGS, CHEESE KRANSKY, HASH-BROWN, TOMATO, HOLLANDAISE, MUSHROOMS & BAKED BEANS ON TOAST
  • STEAK, EGGS & CHIPS 25.90
    • SIRLOIN GRILLED TO YOUR LIKING, FRIED EGGS & STEAK FRIES
  • GARLIC BREAD 6.50
Monsoon Poon (sample menu)
  • Peppered Squid $14.00
    • with crispy panko crumbs & chilli flakes, served with a Thai basil, mint & garlic mayo
  • Sticky Pork Belly $214.00
    • with chilli caramel glaze & black vinegar, topped with a Chinese cabbage, apple, mint & coriander slaw
  • Poppadoms $3.00
    • two baked lentil wafers
  • Classic Naan $4.00
    • Punjabi style bread tandoor baked
  • 25 Herb & Spice Indian Lamb Curry $24.00
    • slow cooked diced lamb in a savoury spiced curry with our secret mix of spices; a Monsoon classic
  • Shaking Beef $26.00
    • Vietnamese style wok seared beef fillet, with garlic, spring onion & red onion, served on peppery leaves with a lime dipping sauce
  • Vietnamese Summer Rolls $13.00
    • vegetables & glass noodles wrapped in rice paper, served with a lime & chilli dipping sauce
  • Tom Yum Style Marlborough Mussels $14.00
    • in a lemongrass, kaffir lime, chilli & coriander broth
Hobart Takeaways (sample menu)
  • Pork $11.90
  • Fish fillet. Eggs, chips. Salad $13.90
  • Onion ring $0.80
  • Vegetable $5.00
  • Paua $ 6.S0
  • Nasi goreng (rice) $12.90
  • Steak $11.90
  • Combination $12.90
Boundary Tap & Kitchen (sample menu)
  • *GF option available / **GF excluding BBQ sauce
  • Butterfly Chicken $27.90
    • With Sundried Toamto And Olive Mascrapone Topped With Baby Spinach And Brie Served On A Potato Mash With Salad
  • Breakfast Stack*(V) $16.90
    • Of Mushroom, Tomato, Spinach On Hash Brown
  • Two Free Range Eggs*(V) $14.90
    • Choice Of Scrambled Poached Or Fried - On Toasted Italian Bread
  • *Classic Winter Sandwich
    • Server With Shoestring Fries- Ask Your Server As Changes Daily
  • Cajun Chicken, Bacom And Brie* $18.90
  • Oven Baked Fresh Fish $25.90
    • Whit Herb Crust And Creamy Seafood Sauce On Wholegrain Mash And Seansonal Vegetables
  • Raumati village $17.90
    • smoked chicken cranberrry and brie
Jasmine Thai Takeaway (sample menu)
  • ●Jungle Curry $12.00
    • Spicy and layered with flavour served with: chicken / beef / pork
  • ●Sweet and Sour $12.00
    • Chicken / beef / pork
  • Deep Fried Won Ton (6) $6.00
    • Minced chicken wrapped in wonton pastry
  • -King Prawn $15.00
  • Roti (each) / Rice (extra plain rice) $2.50
  • Thai Curry Puff $6.00
    • Chicken and potatoes flavoured with spices wrapped in pastry and deep fried
  • ●Yellow Curry and Vegetables $12.00
    • Chicken / beef / pork
  • ●Pad Thai Stir Fried Noodles $12.00
    • Chicken / beef / pork
Cafe Strada (sample menu)
  • 3 Egg Omelette $14.90
    • with bacon, mushroom, onion, tomato & cheese
  • Salt & Pepper Calamari $16.90
    • with fresh rocket & lemon aioli
  • Tempura Battered Fish $8.50
    • with fries & salad
  • Little BRAT $16.90
    • bacon, rocket, avocado & tomato ciabatta sandwich served with fries
  • Creamy Button Mushrooms $16.90
    • on toasted ciabatta with crispy bacon
  • Strada's Famous Chocolate Mud Cake
    • with Belgian chocolate sauce
  • House Specialty Chatham Island Blue Cod $25.00
    • Chef's choice, please ask your waiter for the day's special
  • Roasted Vegetable Penne Pasta $8.50
    • with garlic bread
Strathmore Fish Supply (sample menu)
  • Wontons (1doz) $9.90
  • Nasi Goreng rice $12.80
  • Scallop Dinner $18.50
  • Mussels $0.90
  • Meat Fritter $2.50
  • Paua Fritter $2.50
  • Combination $11.80
  • Potato Wedges $5.50
J & M Fastfood (sample menu)
  • Fish $3.50
  • Nasi goreng ( spicy) / pork wonton noodle soup / beef brisket noodle soup $11.50
  • Lunch box $8.50
    • 1 thigh, 1 drum, & small chips
  • Except chicken, fish, hot dogs & sausages
  • Bami goreng $11.50
  • 9 piece pack $25.00
    • 5 thighs & 4 drums, no chips
  • Double cheese burger B $8.70 / C $12.50
    • Half-pound to beef pattie with cheese
  • 1/4 cheese burger B $5.90 / C $9.90
    • Add 1 cheese slice
Pranah (sample menu)
  • Maple & nut toasted muesli $10.00
    • servedw milk, greek yoghurt & a selection of seanson al fruit
  • Free range eggs $9.00
    • screambled or pached choice of sour dough or five grain, toast of option
  • Bowl of fruit & yoghurt $9.00
    • a selection of fresh & poached season of feuit w greek yoghurt
  • of bread $50 extra persuce
  • Oat & walnut pancakes $13.00
    • servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
Hillside Kitchen & Cellar (sample menu)
  • Spinach and ricotta dumplings $20.00
  • Appetizer
    • Courgette, yoghurt / Beetroot, our bacon / Wild fallow, things / West Coast whitebait ($5.00 supplement)
  • Entree
    • Coastal Spring Lamb / Asparagus Salad / Awatoru smoked tuna
  • Grilled Asparagus $5.00
  • Your menu today will most probably contain $85 per person
    • things from the garden, stuff we've foraged, our sourdough, longbush pork, asparagus, coastal spring lamb, courgette, awatoru smoked tuna, cultured butter, west coast whitebait, strawberries, shellfish (add a cheese course +$10.00)
  • Pate de campagne $12.00
  • Sauerkraut $3.00
  • Eastbourne Village Meats Black Pudding $4.00
Yokohama Sushi (sample menu)
  • Gunkanmaki $1.00
  • Vegetarian Sushi $1.50
  • Spicy Prawn $1.50
  • Prawn Salad $2.00
  • California Rolls $2.00
  • Tuna Salad $1.00
  • Teriyaki Chicken & Avocado $1.50
  • Beef Rolls $1.50
Noodles thanhgiong (sample menu)
  • Pork vietnamese sandwich $10.00
  • Rice noodle rolls $7.00
  • Sweet & sour beef with rice noodles $14.50
  • Pork and pineapple summer rolls $7.00
  • Vietnamese spring rolls for 3 pieces $10.00
  • Beef vietnamese sandwich $10.00
  • Sweet & sour vege rice noodle $15.00
  • Coming soon vietnamese crepes $10.00
La Rotisserie du Canard (sample menu)
  • Combo with potatoes and coleslaw $16.00
  • Free range roasted chicken $20.00
  • Roasted duck $40.00
  • Duck fat roasted gourmet potatoes $7.00
  • Half roasted pork $20.00
  • Coleslaw $5.00
  • Chicken sandwich with coleslaw and aioli $8.00
  • 1/4 chicken $7.00
Golden Girl (sample menu)
  • Mee Goreng $11.80
  • Beef Hofen $12.50
  • Sichuan Chowmee $11.80
    • sweet chilli sauce, BBQ prawn, chicken, beef, veg)
  • Noodle salad - Cold noodles $6.00
    • choice of meat chicken or pork, get the sauce, honey soya, choose your own salad
  • Singapore fried rice noodles
  • Mee Goreng $11.80
    • coconut, curry sauce, chicken and beef, veg
  • Yangzhou Fried rice $11.80
  • Combination Noodles $11.80
    • soy sauce, chicken, beef, pork and prawn, veg
Duck Creek

Duck Creek

location

Address

39 Paekakariki Hill Road, Porirua, Wellington, 5381, New Zealand

phone

Phone

042346166

email

Email

None

clock

Opened hours

Mon Closed Tue Closed Wed 10 AM to 11:30 PM Thu 10 AM to 11:30 PM Fri 10 AM to 11:30 PM Sat 9 AM to 11:30 PM Sun 9 AM to 10 PM
price range

Price

$50+

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

Cafe Food , European , Kiwi

features

Features

EFTPOS ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Lunch ,  Luxury Dining ,  Kid Friendly ,  Seating ,  Private Parking ,  No Takeaway ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
39 Paekakariki Hill Road, Porirua, Wellington, 5381, New Zealand
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