Duck Creek in Wellington Menu

Duck Creek in Wellington has no menu available, but can choose from many other options such as PAD PEANUT SAUCE or KAREE PUFF from The Original Thai Restaurant. Zaika Indian Bistro & Bar offers many options including Basmati Rice and Peas Pulao. Trisha's Pies includes a wide range like Small or Large. Onion Bhaji and Vegetable samosa from . Indian Taj offers Aubergine and Freshly Baked Muffuletta Roll.

Nearby Sample Menus

Taste of India (sample menu)
  • MALAI KOFTA $12.50
    • cottage cheese and potato dumplings in a creamy sauce
  • BALTI LAMB $14.00
    • lamb cooked with capsicum, onion and tomato
  • CHICKEN KORMA $14.00
    • chicken cooked in almond or cashew sauce
  • ALOO MUTTER $12.50
    • potato and green peas cooked in onion and tomato sauce
  • LAMB BIRIYANI $10.00/$13.50
    • spicy lamb with rice
  • CHICKEN TIKKA $10.50
    • boneless chicken marinated in spicy yoghurt
  • BASMATI RICE $3.00
    • steamed rice
  • NAAN BUTTERED OR NON-BUTTERED $2.50
    • made from refined white flour
Denny's (sample menu)
  • Junior Egg Deluxe $7.00
    • A sunny side up, served with toast, hash brown, bacon and sausages
  • Crack-a-Jack $16.00
    • Eggs prepared to order with strips of bacon, sausages, hashbrown, grilled tomatoes, mushrooms and a choice of toast (white or wholegrain)
  • Ham $4.00
  • Curly Fries $7.50
    • A Denny's favourite with aioli sauce
  • Ham & Cheese Omelette $11.50
    • Served with hashbrown and a choice of toast (white or wholegrain)
  • Orbits of Oreo $4.00
    • One scoop of vanilla ice cream with Oreo cookie crumbles and hot fudge toppings
  • Vege Club $11.50
    • Our favourite triple-decker minus the meat. The high-light for vege lovers. Toasted bread topped with sliced cheese, mayonnaise, vegetarian patty, tomato, lettuce, cucumber and carrot
  • Classic Benny $14.00
    • The traditional eggs benedict. Hashbrown, two poached eggs stacked with ham on grilled Ciabatta bread and topped with hollandaise or cheese sauce
The Pickle Jar (sample menu)
  • -Singo $14
  • -Singo $14
  • -Coppia 25(gf) $20
  • Ours burguers are made on a bun baked every day in Karori , to our recipe, and severed with a side of potato fries & our house aioli.
  • -1/2 Metre $26
  • -1 Metre $47
  • -Singo $14
  • -1/2 Metre $26
Jasmine Thai Takeaway (sample menu)
  • Thai Style Fried Tofu $6.00
    • Fried tofu served with peanut chilli sauce
  • -King Prawn $15.00
  • -King Prawn $15.00
  • Tom Kha Chicken $6.00
    • Chicken with a delightful lemon flavour, coconut and fresh galangal
  • ●Stir Fried with Garlic and Pepper $12.00
    • Chicken / beef / pork
  • ●Stir Fried with Cashew Nut $12.00
    • Chicken / beef / pork
  • ●Jungle Curry $12.00
    • Spicy and layered with flavour served with: chicken / beef / pork
  • ●Stir Fried with Chilli and Thai Basil $12.00
    • Chicken / beef / pork / vegetable
China Beach Restaurant & Take Away (sample menu)
  • -combination fried rice
  • Spicy chicken with chili and garlic $15.00
  • Stir-fried seafood with vegetables $18.00
  • Steamed minced shrimps stuffed tofu $14.00
  • Deep fried squids $1.00 each
  • Deep fried chicken wings (4) $6.00
  • Fried rice with chicken $11.50
  • Fried noodles with bbq pork $11.50
Jeff Cafe (sample menu)
  • Vegetable Egg Foo Young $11.00
  • Kun Po Chicken (Mild Spicy) $12.50
  • Lemon Chicken $12.50
  • Stir Fried Chicken with Mushrooms $14.00
  • King Prawn with Garlic Sauce $19.00
  • Spicy Pork Belly with Vegetable $14.00
  • Home Style Tofu (with Meat) $14.00
  • Chicken Fried Rice or Fried Noodle $11.00
Miss Kangsta (sample menu)
  • TOFU RAMEN $13.50
  • GARLIC SOY DAKGALBI $13.50
  • CORN FRITTERS $13.50
  • VEGE BIBIMBAP $12.50
  • BEEF BIBIMBAP $15.00
  • CHICKEN BIBIMBAP $15.00
  • POPCORN CALAMARI $7.00/$15.00
    • small/large
  • HALLOUMI $13.50
Egmont Street Eatery (sample menu)
  • Rye noodle, pickled cucumber, sichuan, furikake, kailaan $16.00
  • Smoked nuts, pepitas $6.00
  • Whitebait tortilla, grilled flat beans, pecorino, preserved lemon mayo $20.00
  • Salmon rillettes, purple wheat toast, herb bavarois $17.00
  • Saffron linguini, Australian ocean prawn, chilli, lemon $26.00
  • Buttermilk fried chicken burger $20.00
  • Wagyu minute steak, smoked potato salad, truffle crumbed egg $28.00
  • Please advise your server of any allergies or dietary requirements
Siem Reap Express (sample menu)
  • Chean Choun Fish $26.00
    • Fillet fish battered in vegetable oil, topped with our unique sauce made from ginger, spring onions and fermented soya beans.
  • Beef Brisket with Roti $26.00
    • Diced tender beef brisket simmered in tomato paste, lime leaves, galangal and star anise and carrots.
  • Nhorm Grilled Salad $23.00
    • Your choice of meat mixed with fresh salad and shredded vegetables, peanuts, mint, chopped lemongrass, coriander and toasted rice smothered with sweet & sour lemon garlic fish sauce. Meat: Chicken, Beef $23, Duck $30
  • Prohok Khteas $23.50
    • Rich flavour, ground chicken and fish simmered in spicy coconut cream, served with fresh vegetables.
  • Grilled Chicken Wings $13.00
    • Grilled chicken wings marinated in lemongrass served with sweet chilli sauce.
  • Siem Reap Spicy $23.00
    • Your choice of meat prepared in our spicy curry paste sautéed in seasonal vegetables and crushed peanuts. Meat: Chicken, Beef $23, Seafood $27
  • Deep Fried Potato Balls (Vegetarian) $12.50
    • Mashed potatoes mixed with carrots, green beans and onions, served with sweet chilli sauce.
  • Loc Lak $23.50
    • Fresh lettuce topped with sliced tender beef, diced tomatoes, cucumber and fried garlic served with pepper sauce for dipping.
Satay Me (sample menu)
  • TERIYAKI CHICKEN ON RICE 7 SALAD $10.00
  • Fried Rice $6.00
  • Satay $1.70
  • Udon Noodle Soup $6.00
  • Roti Wrap $2.50
  • CLASSIC $10.00
    • 2 satays, 1 wrap, noodle salad
  • BRAISED PORK
    • braised pork, cucumber, herbs, pickle
  • Salad $2.00
Word Of Mouth Catering (sample menu)
  • Eggs $11.50
    • 2 poached on toast
  • 5 Grain Toast with Avocado & Salsa $11.00
  • Eggs $11.50
    • 2 soft boiled, with toast soldiers
  • Bagel with Cream Cheese & Jam $8.00
  • Eggs $12.00
    • scrambled on toast
  • 5 Grain Toast with Avocado, Bacon & Salsa $14.00
  • White or 5 Grain $4.50
  • Porridge with Brown Sugar & Milk $10.50
Ayutthaya Thai Restaurant (sample menu)
  • Roti $3.50
  • Chicken or Beef with Garlic & Basil $14.50
  • Satay Chicken (6) $9.50
  • Thai Curry Puff with Chicken & Vegetables (5) $8.50
  • Fried Noodles with Chicken, Egg, Tofu & Vegetables $14.50
  • Deep Fried Thai Spring Rolls (5) $8.50
  • Sauteed Beef with Oyster Sauce $14.50
  • Chicken Soup with Lemon Grass & Cococnut Cream $8.50
Nikau Gallery Cafe (sample menu)
  • A scoop of blackcurrant and lemon verbena ice cream $7.5
  • Pork terrine, beans, tarragon, mustard, gherkins $16.5
  • Kedgeree with house smoked fish $23.5
  • Add chopped tomato and green pepper salad, sumac and dill $22.5
  • Green leaf salad $7.5
  • Little zucchini, feta and mint fritters, lime pickle yoghurt $13.5
  • A bowl of Louisa plums $ 7.5
  • Cucumber and watermelon salad, mint and goats cheese $14.5
Hollywood Bakery & Espresso (sample menu)
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #4 n/a
    • Egg Omelette
The General Practitioner (sample menu)
  • Tempura fried salt & pepper squid $12
    • with homemade chilli jam
  • Vanilla creme brulee(GF) $10
    • with pistachio biscotti
  • Gp veggie burger(DF) $18
    • with aioli, eggplant, zucchini, pimiento peppers & pecorino cheese and fries
  • Pasta verde(V)(DF) $22
    • linguine, green beans, garden peas, baby spinach, vine tomatoes, Add chicken for $4
  • Sourdough royale(GF) $16
    • with smashed avocado, hot smoked salmon, free range-poached egg & hollandaise
  • Crusty bread(V)(GF) $7
    • with olive oil & balsamic
  • Gp beef burger(DF) $18
    • with spicy mayonnaise, swiss cheese, pickles and fries
  • Vegetables of the day(V)(GF)(DF) ask a member of staff for today's choice) $7
Duck Creek

Duck Creek

location

Address

39 Paekakariki Hill Road, Porirua, Wellington, 5381, New Zealand

phone

Phone

042346166

email

Email

None

clock

Opened hours

Mon Closed Tue Closed Wed 10 AM to 11:30 PM Thu 10 AM to 11:30 PM Fri 10 AM to 11:30 PM Sat 9 AM to 11:30 PM Sun 9 AM to 10 PM
price range

Price

$50+

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

Cafe Food , European , Kiwi

features

Features

EFTPOS ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Lunch ,  Luxury Dining ,  Kid Friendly ,  Seating ,  Private Parking ,  No Takeaway ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
39 Paekakariki Hill Road, Porirua, Wellington, 5381, New Zealand
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