Easy as Kai - Taco Addict in Wellington Menu

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Easy as Kai - Taco Addict in Wellington has no menu available, but can choose from many other options such as Salmon Avocado Maki 8pcs or Grilled Salmon Maki 6pcs from Origami. Masala Cafe and Bar offers many options including Sparkling Mineral Water 500ml and Freshly Squeezed Orange Juice. Best Ugly includes a wide range like All served on a toasted Sesame bagel. or Butter up. Chips and Fish from . Tom's Takeaways offers Fung Wah Takeaways and Fish (with rice).

Nearby Sample Menus

Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
BBQ Salmon / BBQ Eel / BBQ Prawn $1.50

Bread Basket $15.50
- Combination of plain naan, garlic naan, paneer kulcha, keena naan and tandoori roti.
Chicken $15.50
Vegetable Samosa (2 pieces) $6.00
- Flaky pastry dough filled with mashed potatoes, peas, cashew nuts.
Paneer Butter Masala $14.90
- Cottage cheese cooked in buttery silky tomato sauce.
Lamb $16.50
Selection of Ice Creams (2 scoops). $5.00
Kadai Mushroom $14.90
- Mushroom cooked with capiscum in creamy spicy gravy.
Chicken $16.00

Any 3 Meats Combination $15.90
Salt & Pepper Chicken Fillet / Boiled Beef in Pepper Chilli oil with Chopped Garlic / Combination Egg Fu Yong / Seafood Egg Fu Yong $16.00
Combination Seafood (squid, shrimp, crab meat & fish balls) / Seafood with Creamy Egg Sauce on Fried Wide Rice Noodle $13.90
Beef with Creamy Egg Sauce on Wide Rice Noodle / Shredded Duck & Pickled Vegetable Rice Vermicelli / Chicken with Creamy Egg Sauce on Wide Rice Noodle $12.50
Choy Sum / Gan Lan $14.00
Roasted Pork with Fried Bean Curd in Shrimp Paste / Braised Pork Belly with Pickled Vegetables / Beef Brisket Braised with Bean Curd Sticks $16.00
$2 surcharge for udon noodle
Chicken with Salted Fish Fried Rice / Chicken with Pineapple Chunk Fried Rice / Curry Beef or Chicken Fried Rice / Yang-Chow Fried Rice (pork, shrimp & vegetables in oyster sauce) $12.50

Hot & Spicy Shredded Potato $10.00
Beef and Black Bean Sauce $15.00
Deep Fried Chicken Nuggets $8.00
Beef Fried Ho Fun $16.00
Chicken and Cashew Nuts $16.00
Deep Fried Wontons $6.00
Salt and Pepper Duck Chins $15.00
Cucumber with Wasabi Dip $10.00

Roast Duck (whole) $40.00
Garlic & chilli pork stripes $14.50
Hot sour soup $9.90
Hawaiian $6.50
Corn Fritter $3.00
Potato Fritter $0.90
Shanghai Fried Noodles $12.90
Crumbed chocolate bar $4.50

Fruit platter $6.00
Transparent fresh rolls (tofu) $7.00
- fresh rice paper rolls with lettuce, mints, vermicelli & pickle
Chicken leg with lemongrass $13.00
- corn fed, free range chicken grilled with lemongrass
Combination rolls $10.00
- 2 crispy spring rolls, 2 prawn & 2 shredded pork fresh rolls
Bun (deep fried tofu & spring roll vermicelli) $11.00
- vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam
Transparent fresh rolls (shredded pork & pork skin) $7.00
- fresh rice paper rolls with lettuce, mints, vermicelli & pickle
Vermicelli (small/large) $1.00/$2.50
Hand cut kumara chips $4.00

Beef Tartare $16
- w black bean, chilli, sichuan, black vinegar and prawn cracker
Steamed Pork Baos $18
- Twice cooked roast pork, fresh coriander, pickled zucchini, oyster sauce
Edamame Beans $8
- w togarashi, seven spice, sea salt and sesame oil
Spicy Three Cheese Parcels $17
- w basil, smoked chilli, peanut and plum sauce
Salt and Pepper Squid Legs $15
- w prickly ash pepper and chilli soy sauce
Crispy Tempura Eggplant $17
- w crushed avocado, chilli, mint and sweet ponzu
Salmon Salad $19
- Char grilled salmon fillet on a hot and sour green tea smoked salmon salad, w– Vietnamese mint, green banana, chilli, lime and roasted rice
Pork and Chive Dumplings $16
- w ginger infused rice vinegar and soy sauce

Caesar salad w/ baby cos, white anchovies, bacon, croutons, Grana padano, grilled chicken $20.00
Large potato rosti with caramelised onion, baconbatons, button mushrooms and grilled cheese $24.00
Serrano ham, apricot, fresh goat cheese & mint (All individual seasonal plates) $26.00
Kapit Kikorangi Blue $25.00/ $32.00
- Smoth and creamy with a delicate blue veining this versatile chese has a fine texture and savoury milk finish (60g/ 120g)
Homemade french fries $9.00
- These golden homemade french fries are served with the traditional tomato sauce. The french and the belgian both claim to have invented the pommes frites
Mt Eliza farmhouse cheddar $25.00/ $32.00
- A well-aged cheese from kati kati in the bay of plenty with a beautiful texture and moisture balance (60g/ 120g)
Selection of cheese with house-made poppy seed crackers, brioche, quince paste, wild thyme honey, roasted walnuts and white balsamic pear relish (60g/ 120g) $25.00/ $32.00
Waikanae crab w/ chilli, garlic, parsley, chives, angel hair pasta (All individual seasonal plates are portioned between starter and main sizes) $26.00

Spicy tofu
Grilled Chicken on Noodle Salad $10.50
Rice Paper Summer Rolls - Prawn $7.50
Chicken curry $10.50
Lemongrass Tofu & Veggie Spring Roll Salad $10.50
Drink Combo $10.50
Roast chicken
The Classic

JUMBO CRUNCHY CHICKEN $11.50
NUGGET COMBO $6.50
FAMILY BENTO $22.50
- salmon or chicken
PRAWN UDON NOODLE $11.90
- thick noodles, soup, tempura prawn, wakame, spring onion
YAKISOBA NOODLES $11.90
- thin yakisoba noodles with garden vegetables with chicken
SWEET CHILLI CHICKEN ON RICE $8.90
SEAWEED SALAD $5.90
SEAFOOD SPECIAL $6.50

Sizzling Black Pepper Beef Ribs / Venison with Celery and Shrimps $30.00
Lamb Brisket with Dried Bean Curd / Beef Brisket and Turnip Casserole $22.00
Peking Duck (2 course meal) $70.00
- Pancakes and Sang Choi bao
Crayfish in Chef's Special Sauce / Crayfish Sashimi / Crayfish and Mixed Salad Seasonal
-Prawns or Scallops $28.00
Pork Ribs in OK Sauce / Round Beans with Pork Mince / Hot & Chilli Beef $22.00
King prawns are shelled
●For 8-10 people $38 per person

Vegetable Samosa $7.00
- Pyramid-shape flake pastry stuffed with vegetable & deep fried
Lamb & Potato $12.00
- Lean diced lamb in a medium spicy Balti sauce with chunky potatoes and whole & ground spices and fresh herbs.
Chicken Naan $4.50
Chicken & Spinach $16.50
- Boneless chicken tikkas cooked in a medium spicy balti sauce with sliced spinach and fresh herbs and spices.
Mango Chicken $14.50
- Boneless chicken pieces cooked in a delicious mango flavoured cream sauce with a touch of Balti spices.
Onion Bhajee $7.00
- Chopped onion coated with chick pea flour, deep-fried served with tamarind chutney
Onion Potato Naan $4.50
Balti Josh $16.50
- A rich flavoursome hot and spicy lamb curry cooked with whole spices in a Balti sauce; a counterpart of rogan josh.

71. MANGO KULFI $4.00
- Mango ice cream made with mango pulp, unsweetened milk, condensed milk and ground cashew, pistachio & almond nuts.
55. KASHMIRI PULAO $8.90
- Fluffy Saffron rice nuts and fruits.
47. PANEER SAAGWALA $13.90
- Dry combination of spicy & cottage cheese.
77. RAITA $2.00
- Yogurt mixed with cucumber and ground spices.
4. MIXED VEGETABLE PLATTER $11.90
- Combination of all vegetarian entrees.
66. CHICKEN NAAN $4.00
- Stuffed with chopped roasted chicken.
8. SEEKH KEBAB $9.50
- Tender roll of lamb mince with exotic spices cooked in Tandoor.
33. BEEF VINDALOO $14.50
- A typical Goanese style dish cooked in vinegar and whole spices.

CURLY FRIES $5.00
JERK CHICKEN BURGER $10.00
- passion fruit, lime, jam, sauces, bacon
MONKFISH PO BOY $10.00
POPCORN CHICKEN $6.00
JERK PORK BELLY $10.00
- ribs slow cooked, cheddar
HIT THE MARK $10.00
- 200g. beef patty, swiss cheddar, bacon, caramelised onions
CRISPY CHICKEN PO BOY $10.00

SEASONAL RISOTTO $16.00
- ask about the daily creation GF /full
SMOKED FISH CROCHETTE $14.00
- horseradish, watercress & hibiscus pickled onion
CHARRED BROCCOLINO $14.00
- toasted chilies, pepita butter grilled halloumi & lemon juice GF
SEASONAL RISOTTO $12.00
- ask about the daily creation GF /half
EMPIRE MUESLI $9.00
- greek yogurt & poached seasonal Fruit GF
Spinach, avocado, mushrooms or tomato $3.50
POLENTA & PARMESAN CHIPS $7.00
- with Napoli sauce
Peanut butter & jam toast $7.00

Easy as Kai - Taco Addict

Wellington Region > Wellington > Easy as Kai - Taco Addict

Address

Jervois Quay, Wellington Underground Market, Saturdays 10am-4pm, Wellington 6001, New Zealand

Phone

06412390744

Email

easyaskai@gmail.com

Opened hours

Monday: CLOSED Tuesday: 10:00AM - 1:00PM Wednesday: 10:00AM - 1:00PM Thursday: 10:00AM - 1:00PM Friday: 10:00AM - 1:00PM Saturday: 10:00AM - 4:00PM Sunday: CLOSED