Easy as Kai - Taco Addict in Wellington Menu

Easy as Kai - Taco Addict in Wellington has no menu available, but can choose from many other options such as Salmon Avocado Maki 8pcs or Grilled Salmon Maki 6pcs from Origami. Masala Cafe and Bar offers many options including Sparkling Mineral Water 500ml and Freshly Squeezed Orange Juice. Best Ugly includes a wide range like All served on a toasted Sesame bagel. or Butter up. Chips and Fish from . Tom's Takeaways offers Fung Wah Takeaways and Fish (with rice).

Nearby Sample Menus

  • Banana Fritter with Caramel Sauce $7
  • Child $12
  • Visit The Genghis Khan any day of the week! Our hours are as follows: We cook from: 6:00pm - 10:30pm Dinner On Sundays: 6:00pm - 9:30pm Dinner
  • Minced Pork & Shrimp Parcels $8
  • Chocolate Liqueur Mousse $7
  • Lychees & Ice Cream $7
  • Adult $20.50
  • Steamed rice $1.50
  • Fig & blue cheese flatbread, prosciutto, rocket, mozzarella 15
  • Duck liver mousse, fig chutney, apple jelly, walnuts & rye 14
  • Charred street corn, parmesan, coriander, chipotle cream, lime 9
  • Black Doris plum, Kraken rum, lemon curd and dark ghana trifle 14
  • Pulled pork tacos, bourbon sauce, apple slaw, pickled jalapenos 18
  • Grilled flat bread, sweet spices, charred eggplant relish 10
  • Chicken kara age, Japanese bbq, kewpie, wasabi & sesame slaw 16
  • In-house hot manuka smoked salmon, pickled beets, walnuts, feta cream 19
  • Crisp head lettuce with foraged herbs, orange, hazelnut & sumac 8
  • Fried calamari with mango, chilli & coconut 14
  • Sicilian olives with Meyer lemon & fennel 8
  • Buttermilk fried chicken with Moroccan chermoula mayo 12
  • Spanish fried potatoes with garlic & tomato mojo picon 8
  • Hay-baked pork belly with pineapple, fennel & black pudding 30
  • Fish finger sandwiches with American cheddar 12
  • Two kinds of cheese with accompaniments 18
  • 21 Kidney & Liver $8.00
  • 49 Pickle Vegetable and Fish Pieces $17.00
  • Medium $10.50
  • Dry Add $1.00
  • Medium $12.50
  • 47 Fried Flounder $12.00
  • 30 Hot and Sour Soup
  • 99 Hai Nan Chicken on Rice $11.00
  • Brooklyn $20.50
    • Blue cheese, onion, rocket, wallnut, pear, honey drizzle, tomato base
  • Lyall bay $10 / $20
    • Smoked chicken, roasted capsicum, basil, mushroom, mozzarella, tomato base
  • Wooden spoon ice cream sandwich $6.95
  • Thordon $21.00
    • Chorizo, sundried tomato, oregano, olive oil, anchovies, mozzarella, pesto
  • Newtown $10 / $20
    • Salami, garlic, olive oil, spinach, parmesan cheese, mozzarella, tomato base
  • Island bay $10 / $20
    • Prawn, garlic, zucchini, mozzarella, sundried tomato, anchovies, olive oil, tomato base
  • Roseneath $10 / $18
    • Mushrooms, garlic, olive oil, parmesan, cheese, oregano, mozzarella, white base
  • Tawa $9 / $17
    • Ham, pineapple, mozzarella, tomato base
  • Boudin Blanc $ 31.90
    • French chicken sausages with haricot beans & crispy shallots
  • Scotch Fillet $ 32.90
    • With cheese & potato gratin with madeira sauce
  • Grilled King Prawns $ 18.90
    • With tomato, crispy shallot & green peas
  • Soup of the day $ 14.90
    • >With freshly baked muffuletta roll
  • Crispy Duck Confit $ 37.90
    • With duck fat baked potatoes & bok choy
  • Riversdale 4 years old cheddar $ 16.50
    • NZ, classic, nutty & sharp
  • White Castello $ 16.50
    • Danish, white brie, mild, rice & creamy
  • Seasonal Vegetables $ 6.50
    • With extra virgin olive oil
  • Available from 7:30am to 2:00pm
  • Toast & Spreads $5.00
    • Vogels, five grain or sourdough, served with your choice of spreads.
  • Big Boy $22.00
    • A colossal version of the 'wee man’.
  • Bacon Buttie $12.00
    • Grilled pandoro sourdough and bacon, served with tomato sauce.
  • Omelette $18.50
    • With your choice of three fillings: ham, cheese, chorizo, feta, spinach, tomato or caramelised onion. Served with your choice of either toast or a side salad.
  • Eggs Benedict $17.50
    • Grilled pandoro english muffin, wilted spinach, grilled ham, two poached eggs, and covered in hollandaise sauce.
  • Nachos $17.00
    • Chicken and black beans on nacho chips, served with cheese, guacamole and sour cream.
  • The Salmon Stack $17.50
    • Grilled pandoro english muffin, hot smoked salmon, hash browns, two poached eggs, and covered in hollandaise sauce.
  • Over The Moon Galactic Gold $15.00
  • Trio of Hand Made Ice Creams and Sorbets $14.00
  • Main $29.50
  • Hand Cut Agria Fries with Saffron Aioli $9.00
  • Italian Garlic Ciabatta (*V) $12.00
  • -served with Crackers
  • Entrée $21.50
  • Italian Caesar Chicken sliders (3) $14.00
  • Confit potatoes $9
  • 3 courses $45
  • Parmesan gnocchi N/A
    • with spring onion, zucchini, broad bean and cow ricotta
  • Squid roasted over charcoal N/A
    • with venison boudin noir, gremolata and sauce nero
  • Rose sorbet N/A
    • with Prunotto Moscato D’Asti and strawberry meringue
  • Piccolo fritto N/A
    • with squid, monkfish and green lip mussels with spiced yoghurt and rocket
  • West coast whitebait omelette N/A
    • with oyster veloute and fine herbs
  • Selection of house petit fours N/A
    • with pate de fruit, chocolate truffle, turron and nut tuille
  • Ribeye Steak $26.50
    • Ribeye steak served with fries, fried eggs, mixed salad and garlic butter
  • Fries with aioli/Mixed salad $5.00
  • Green Salad $9.00
    • Fresh mixed lettuce and seasonal vegetables with house made honey mustard dressing
  • Soup of the Day $10.00
    • Served with toast
  • Lamb Shank $25.50
    • Classic lamb shank served with side salad, creamy mash or fries
  • Garlic Bread $6.50
    • Toasted ciabatta baguette with garlic butter
  • - With smoked salmon $17.50
  • Kumara Chips $12.50
    • Slightly spicy, sweet and very addictive.
  • Cheese and Crackers
    • See your waiter for today’s cheeses on offer served with house made crackers and accompaniments
  • Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
  • Wild rice, cinnamon puffs, granny smith, crisp kale and Labneh $10.00
  • Antipasti $38.00
    • A selection of meats, cheese, house pickles, dips and marinades served alongside a range of our house baked breads and crackers to mop it all up
  • Soup of the day with house made bread rolls $10.00
  • Wellesley crumpets with honey and whipped brown butter $10.00
  • Fried chicken with chilli butter, celery and blue cheese vinaigrette $13.00
  • Eggs benedict or Florentine on house hash browns $15.50
  • NASI LEMAK $13.50
    • Steamed coconut rice served with sliced cucumbers, fried egg with beef rendang topped with peanuts & sambal sauce
  • ROTI TELUR BAWANG $4.50
    • Firm roti dough skillfully flipped then filed with onion and egg and folded to cook on a hot plate
  • curry Sauce $3.00
  • Butter Chicken Sauce $3.00
  • ROTI SNACK WITH PEANUT SAUCE $6.50
    • 2 Rotis served with our famous crunchy peanut sauce.
  • FISH SAMBAL $15.00
    • Grilled pieces of fish fillets prepared in a rich tomato, tangy sambal sauce. Served with steamed rice
  • PAN FRIED SQUID $15.00
    • Squid flamed in space, to produce a tangy mouth-watering dish. Served with steamed rice >>
  • Raita $3.00
  • Fatayer $6
    • Spinach or Feta(vege baked pies)
  • Falafel $18
    • served in pita bread with tomatoes, lettuce, gherkins and tohini sauce
  • Lebanese coffee $3.50
  • Makanek and egg $14
    • served same as above
  • Naklawa $4
  • Lamb shish $14
    • served in pita bread with fried onions, tomatoes, lettuce, gherkins and hummus
  • Kafta $12
    • served in pita bread with hummus, tomatoes, gherkins, tabouleh with lettuce
  • Super falafel $10
    • same as above but super sized
  • Singapore Fried Noodles $11.80
  • Beef Hofen $12.50
  • Sichuan Noodles $11.80
  • Singapore fried rice noodles
  • Yangchow fried rice
  • Combination Noodles $11.80
    • soy sauce, chicken, beef, pork and prawn, veg
  • Mee Goreng $11.80
  • Sichuan Chowmee $11.80
    • sweet chilli sauce, BBQ prawn, chicken, beef, veg)
  • Roxburgh Apple Crumble $12.50
    • Apple, cinnamon, white chocolate and raspberry coulis ice cream, runny cream.
  • Beef Salad $21.00
    • Tender beef fillet strips, red onion, tomato, red peppers, cucumber, feta, candied walnuts, mustard yoghurt dressing.
  • Island Bay Butchery Banger and Mash $23.00
    • Sausage, mash, gravy, caramelised onions, crushed peas, Dijon mustard.
  • Truffle infused Mash $6.00
  • Pork Spare Ribs $11.00
    • BBQ sauce, fries, salad, tomato sauce.
  • Our Famous Sticky Date Pudding $12.50
    • Butterscotch sauce, vanilla ice cream, crème anglaise.
  • Lowburn Risotto $20.50
    • Mushroom and leek risotto topped with parmesan.
  • Chocolate Cake $7.00
    • Served with hot fudge sauce and vanilla ice cream.
Easy as Kai - Taco Addict

Easy as Kai - Taco Addict

location

Address

Jervois Quay, Wellington Underground Market, Saturdays 10am-4pm, Wellington 6001, New Zealand

phone

Phone

06412390744

clock

Opened hours

Monday: CLOSED Tuesday: 10:00AM - 1:00PM Wednesday: 10:00AM - 1:00PM Thursday: 10:00AM - 1:00PM Friday: 10:00AM - 1:00PM Saturday: 10:00AM - 4:00PM Sunday: CLOSED
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Health Food , Mexican

features

Features

Breakfast

Location
Jervois Quay, Wellington Underground Market, Saturdays 10am-4pm, Wellington 6001, New Zealand
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