Easy as Kai - Taco Addict in Wellington Menu

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Easy as Kai - Taco Addict in Wellington has no menu available, but can choose from many other options such as Salmon Avocado Maki 8pcs or Grilled Salmon Maki 6pcs from Origami. Masala Cafe and Bar offers many options including Sparkling Mineral Water 500ml and Freshly Squeezed Orange Juice. Best Ugly includes a wide range like All served on a toasted Sesame bagel. or Butter up. Chips and Fish from . Tom's Takeaways offers Fung Wah Takeaways and Fish (with rice).

Nearby Sample Menus

Vege Deluxe
- Toasted falafel w/ spicy satay, camembert, garlic mayo, salad and relish
grand $11.90
grand $16.40
Wisconsin w/ Cheese
- Angus beef w/ melted cheddar, salad, and relish
grand $12.90
Original Chicken
- Chicken w/ salad, mayo and relish
Minted Lamb grand $1 4.90
- Marinated Iamb leg w/ mint and cucumber yogurt, salad, mayo and relish
BBQ Beef & Bacon
- Angus beef w/ free farmed bacon, onion rings, melted cheddar, Wisconsin BBQ sauce, salad, mayo and relish

Gluten Free Toast Available
Sweet & Sour Tofu Salad with Spinach & Crispy Noodles $15.00
Eggs Benedict with Bacon & Spinach $14.00
Pan Fried Chicken Breast with Creamy Mushroom, Salad & Wedges $20.00
Beef Burger with Tomato, Egg, Bacon & Fries $14.00
Cheesy Bacon Wedges with Melted Cheddar & Crispy Bacon $9.50
Toast & Spreads (Marmalade, Strawberry Jam, Vegemite, Peanut Butter) $6.00
Garlic Mushrooms on Toast $11.00

STEAK ROLL $2.40
APRICOT TURNOVER $2.00
POTATO FRITTER $0.90
CHIPS $3.00
1 SCALLOP $2.20
MUSSEL FRITTER $3.40
PINEAPPLE FRITTER $2.00
CRABSTICK $1.90

Beef small $7.50 large $8
Fresh Fillet Crumbed $7.50
Donut $1.50
Seafood large $9.50
Fresh Fish Battered $3.20
Scotch Steak Dinner $16.50
- 300g Scotch Fillet served with chips or mashed potatoes and salad
Eggs Benedict $12.50
- Poached eggs with crispy bacon on chunky bread and hollandaise sauce
All Day Big Breakfast $14.50
- Eggs, hash browns, mushrooms, bacon, sausage, tomato and toast

Salmon Salad $19
- Char grilled salmon fillet on a hot and sour green tea smoked salmon salad, w– Vietnamese mint, green banana, chilli, lime and roasted rice
Salt and Pepper Squid Legs $15
- w prickly ash pepper and chilli soy sauce
Beef Tartare $16
- w black bean, chilli, sichuan, black vinegar and prawn cracker
Edamame Beans $8
- w togarashi, seven spice, sea salt and sesame oil
Star Anise Panna Cotta $16
- w coconut cream, coconut butterscotch, sesame seed and roast pineapple
Spicy Three Cheese Parcels $17
- w basil, smoked chilli, peanut and plum sauce
Asian Ceviche $16
- w lime leaf, cherry tomato, Vietnamese mint, shallots
Steamed Prawn Shumai $17
- w water chestnuts, garlic, chives, green pepper, wild Thai ginger, chilli and soy

Spanish-style hash ’n’ eggs $18.00
- two baked eggs nested in chorizo, bacon, red onion and crispy potatoes with chipotle sauce
BLT $16.50
- with toasted sourdough
Tomatoes $4.00
Eggs Florentine (Spinach) $16.50
Kaitaia Fire $14.50
- avocado, tomato, feta, red onion & chilli pepper sauce served on 5 grain
Sausages $5.00
Omelette $16.50
- with toasted sourdough & up to three fillings: tomato, onion, ham, cheese, spinach, or mushrooms
Mushrooms $5.00

Daily changing selection of muffins: $4.50
Daily changing selection of pies: $7.50
Daily changing selection of muffins: $4.50
Jams, preserves, sauces, savoury jellies.
Soup (V): $8.00
Varying take home meals: $12.00
Daily changing selection of pies: $7.50
Changeable / Seasonal Salads: $6 / $10

Cheeky Zucca $24.00
- roasted pumpkin, rosemary, taleggio, guanciale & rocket leaves
Capretto (for two) (GF.DF) $54.00
- a Mediterranean delicacy — slow roasted milk fed goat, greek style roast potato, whole garlic & pearl onions.
Gratin of the Day $9.00
Smokey Bird $24.00
- free range smoked chicken, kale, portobello mushrooms & mascarpone
Zorba’s Famous Saganaki Cheese (V) $16.50
- flamed with anise liqueur – OPA!
Wakanui Beef Sirloin 300g (GF) $34.00
- 90-day grain finished sirloin with shoestring fries, Cafe de Paris butter, craft beer mustard and red wine jus
Roasted Pumpkin (GF.V) $7.00
- with feat cheese and rosemary
Tapas Plate $29.00
- daily changing selection of tapas

Lotus Root - Vegetarian $6
- Sliced and deep fried lotus root
Fresh Salmon Nigiri $10
- 6 pieces of fresh Salmon Nigiri
Teriyaki Tofu - Vegetarian $7
Chicken Katsudon $14
- A popular Japanese rice bowl topped with crispy chicken, vegetable and egg, comes with Miso soup
Chicken Katsu & Teriyaki Noodle $15
- Crispy chicken and teriyaki noodle served with Miso soup
Spicy Squid Donburi $13
Pork Katsu $8
- Crispy chicken/ pork with Katsu sauce
Fish Katsu $13

- Slow cooked, tender free range lamb topped with mint tzatziki
- Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
- Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
- Free range bbq pulled pork served with caramelized onion & apple relish

Seasonal Vegetables with Cashew Nuts $13.90
Stir-fried Seasonal Vegetables $11.90
Satay Chicken Skewers (4 pcs) $8.90
Seasonal Vegetables with Oyster Sauce $11.90
Deep Fried Wontons $6.00
Sweet and Sour Beef with Pineapple $15.90
Crispy Chicken $9.00
Marinated Eggs (2 eggs) $5.00

Spiced Chicken Wings $14
- ranch dressing
500g Rump Steak $25
- marinated in chimichurri with fennel slaw
St John’s Poutine Fries $13
- topped with gravy, feta & parmesan
Chocolate Torte $13
- hazelnut praline & coconut cream
Poached Saffron Prawn and Avocado Salad $14
- with rice wafers & chilli lime dressing
Orange Harissa Whole Roasted Chicken $28
- with mint yoghurt
3 courses $45
- Suitable for 10 guests or more
Tamarind Marinated Pork Belly $23
- with cauliflower puree & candied cashews

Stromboli $9.50
- Served with our homemade relish
Double Bacon $7.50
Bacon and Eggs $10.00
- Your choice of Fried/Poached or Scrambled
Eggs on Toast with a Coffee $10.00
- Your choice of Fried/Poached or Scrambled
Risotto $9.5 Small / $12.5 Large
- Changes daily
Tomato/Bacon/Sausages/Baked Beans etc........... $4.00
Stuffed Kumara $10.50
- Served with our homemade relish and sour cream.
Large (up to 4 choices) $12.50

Squid Salad $23.90
- Grilled quid with vegetables in Thai spicy lemon dressing sauce
Coconut Rice Plate $4.00
Prawn, Or Seafood $25.90
Prawn Salad $24.90
- Prawns with vegetables in Thai spicy lemon dressing sauce
Vege, Or Tofu $19.90
Steamed Rice Plate $3.00
Chicken, Pork Or Beef $21.90
Spicy Lamb Gal $25.90
- Thai spicy minced chicken salad served with raw cabbage and slices of cucumber.

Combination fried rice $12.00
King Prawn chop suey $15.00
Chicken thigh $3.80
Seafood soup $10.00
Chciken fried rice $11.00
Singapore vermicelli $12.50
Chicken burger $5.00
Vegetable egg foo Yong $10.00

Easy as Kai - Taco Addict

Wellington Region > Wellington > Easy as Kai - Taco Addict

Address

Jervois Quay, Wellington Underground Market, Saturdays 10am-4pm, Wellington 6001, New Zealand

Phone

06412390744

Email

easyaskai@gmail.com

Opened hours

Monday: CLOSED Tuesday: 10:00AM - 1:00PM Wednesday: 10:00AM - 1:00PM Thursday: 10:00AM - 1:00PM Friday: 10:00AM - 1:00PM Saturday: 10:00AM - 4:00PM Sunday: CLOSED