Easy as Kai - Taco Addict in Wellington Menu

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Easy as Kai - Taco Addict in Wellington has no menu available, but can choose from many other options such as Salmon Avocado Maki 8pcs or Grilled Salmon Maki 6pcs from Origami. Masala Cafe and Bar offers many options including Sparkling Mineral Water 500ml and Freshly Squeezed Orange Juice. Best Ugly includes a wide range like All served on a toasted Sesame bagel. or Butter up. Chips and Fish from . Tom's Takeaways offers Fung Wah Takeaways and Fish (with rice).

Nearby Sample Menus

Margherita $9
Pepperoni $9
Prosciutto $9
Fresh Arugula $9
Salsiccia $9
Caprese $9
Artichoke $9
House Antipasti $9

Three sliders, pork, venison and lamb, brioche, asian slaw $18.00
Cinnamon brulée, blueberry and gin sorbet, oat wafer $17.00
-With free range bacon on toasted ciabatta $18.00
New potatoes roasted in rosemary & garlic butter $9.00
Scrambled eggs (GF) $21.00
- With smoked salmon
Mussel velouté with saffron, poached NZ shellfish, crayfish & creme fraiche tortellini $25.00
Eggs florentine (GF) $20.00
- 2 poached eggs on an english muffin with wilted spinach and hollandaise sauce
Ballotine of free range pork, savory, bacon, hazelnuts, honey & truffle $39.00

WAFFLE DOG $2.60
POTATO/VEG ROLL $2.40
WEDGES $4.90
MUSSEL FRITTER $3.40
CRUMBED FISH $3.40
MUSSEL $1.20
CURRY ROLL $2.40
- homemade
POTATO FRITTER $0.90

Scotch Fillet Steak $23.00
Pea Pie Pud $10.00
- Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
Roast of the day $15.00
- Please check the chalk board for today’s roasts. Served with roast and steamed veg
Entree $4.00
- Garlic Bread
All Day Breakfast $18.00
- Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
Sirloin Steak $23.00
- Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
Tarakihi $20.00
- Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
Lamb Shank $18.00
- On potato mash with steamed veg and mint sauce. extra shank + $5

Fried Bread Cassia Sugar & Golden Syrup $5.00
Pickled and Toasted Chilli $2.00
Kimchi $5.00
- Cabbage / Daikon
Shio Chicken $16.50
- Chicken Broth, Karaage, Sprouts, Pickled Cucumber, Nori
Double Noodles $3.50
Chicken Karaage $4.50
Tonkotsu $12.50
- Pork Broth, Pork Belly, Sprouts, Fried Onion, Pickled Cucumber, Nori
Raw Veg & Ash Salt $4.50

-Seafood and Vegetables $18.00
- Fish ball, fishcake, squid, prawns
Tomato and Egg Soup (V) $6.00
- Tomato and egg
●Bami Goreng (Spicy Noodles)
-BBQ Pork, Beef or Chicken $13.00
-Half Dozen $8.00
●Sides
-Vegetarian (V) $14.00
●X.O: Sauce Ho Fun
- Stir fried Ho fun with XO sauce

BREAKFAST PIE $11.50
- Bacon, egg & veg served with tomato chutney with toast
TOASTED CROISSANT $5.50
- with jam and butter
FRESH SALAD $6.50/$9.50
- three options daily, small/large
HOUSE-MADE MUESLI $8.00
- with seasonal fruit compote & greek yoghurts
VEGE FRITTATA $6.50
- veg & egg served with tomato chutney (GF)
VEGE FRITTATA $10.50
- veg & egg served with tomato chutney with toast
FILLED CROISSANT $8.50
- with bacon, brie & tomatoes
SPANAKOPITA $8.50
- Feta & spinach wrapped in filo

Jams, preserves, sauces, savoury jellies.
Cakes/ Slices: $4.5 / $6.5
Soup: $8.00
Daily changing selection of muffins: $4.50
Varying take home meals (V/Vg) $12.00
- including the staples; curries, soups, lasagne, smoked fish pie:
Soup (V): $8.00
Daily changing selection of muffins: $4.50
Daily changing selection of pies: $7.50

Fish ‘n’ Chips $18.9
- Beer battered market catch, fries, caramalised lemon & house-made tartare sauce
Steak Sandwich $14.9
- 150g rump steak, lettuce, tomato & caramelised onions
TMH Caesar Salad $15.9
- Cos lettuce, parmesan crisps, bacon, soft poached egg & aioli (anchovies optional). Add chicken $3
Kumara & Pork Belly Hash $15.9
- Soft poached egg
TMH Big Brekkie $19.9
- Bacon, chorizo, 150g rump steak, eggs your way, hash browns, mushrooms, tomato & toast
Forest Griller $21.9
- Balsamic caramelised onion, portobello mushroom & halloumi pattie, lettuce, tomato, onion strings & chilli jam
Pulled Pork Sandwich $13.9
- Louisiana style pulled pork & slaw
BLAT Sandwich $13.9
- Bacon, lettuce, avocado & tomato

Toast $3.50
Toasted Muesli $10.00
- Mues1i served with fresh fruit, yogurt and milk.
Calamari Ring & Chips $9.00
- Served with Tartare & tomato sauce
Eggs Benedict $16.00
- Two poached eggs on English muffins, smoked salmon, hollandaise and a mixed green salad
Spring Rolls, Samosas & Chips $9.00
- Served with sweet chilli and aioli
Wedge Works $9.00
- With bacon, cheese, sour cream & salsa
Wedges $6.00
- Served with sour cream & salsa.
Satay Chicken $13.50
- Served with rice and a mixed green salad.

The Couple $18
- A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
Rooftop Platter $49
- Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
Three Cheese Fondue $30
- Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
Yum Char N/A
- On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
Antipasto Platter $35
- Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
The Dls Burger $22
- Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
Wild Mushrooms, Walnut & Blue Cheese Wellington $25
- Spiced tomato chutney & roasted pumpkin.
Rooftop Fish Of The Day $26
- Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)

ensalada de bearragas $9.00
- beetroot salad, quinoa, onions, coriander, yogurt, lemon
choripan $12.00
- chorizo, bread, mayo & pebre
albóndigas con ñoquis $27.00
- pork & beef meatballs with house made gnocchi
provoleta $17.00
- grilled provolone dolce & prosciutto
-All served with homemade bread
zapallo $9.00
- roasted pumpkin, caramelized onions, goat cheese, watercress
chancho asado con piña y repollo $33.00
- roasted pork ribs & pork belly with pineapple & cabbage
green salad $7.00

Combo with potatoes and coleslaw $11.00
Duck fat roasted gourmet potatoes $7.00
1/2 Roasted duck $22.00
Pork sandwich with coleslaw and aioli $8.00
Combo with potatoes and coleslaw $16.00
Coleslaw $5.00
Half roasted pork $20.00
Roasted pork $40.00

Olives $11
- Marinated mediterranean olives, citrus, garden herbs, smoked olive oil
Two varieties $28
Affogato lucano $12.50
- Espresso, vanilla gelato, amaro lucano
Prawn linguine $29.50
- Sweet prawns, rich tomatoes, wild rocket, and a kick of chilli
One variety $14.50
Cwmglyn traditional english style cheddar
- Rich farmhouse cheddar with milk from isobel, dizzy patsy and holly
Kingsmeade sunset blue
- Creamy cow's milk blue cheese
Pasta puttanesca $23.50
- Italian tomato sauce, anchovies, olives, capers

Custard Squares $4.50
Bacon n Egg Burger $7.00
Date Scone $3.00
Cream Puffs $3.50
Mini Mince Savoury $2.50
Raspberry & Cinnamon Scrolls $3.50
Cheese Burger $6.00
Caramel Slice $3.50

Easy as Kai - Taco Addict

Wellington Region > Wellington > Easy as Kai - Taco Addict

Address

Jervois Quay, Wellington Underground Market, Saturdays 10am-4pm, Wellington 6001, New Zealand

Phone

06412390744

Email

easyaskai@gmail.com

Opened hours

Monday: CLOSED Tuesday: 10:00AM - 1:00PM Wednesday: 10:00AM - 1:00PM Thursday: 10:00AM - 1:00PM Friday: 10:00AM - 1:00PM Saturday: 10:00AM - 4:00PM Sunday: CLOSED