Easy as Kai - Taco Addict in Wellington Menu

Easy as Kai - Taco Addict in Wellington has no menu available, but can choose from many other options such as Salmon Avocado Maki 8pcs or Grilled Salmon Maki 6pcs from Origami. Masala Cafe and Bar offers many options including Sparkling Mineral Water 500ml and Freshly Squeezed Orange Juice. Best Ugly includes a wide range like All served on a toasted Sesame bagel. or Butter up. Chips and Fish from . Tom's Takeaways offers Fung Wah Takeaways and Fish (with rice).

Nearby Sample Menus

Bay's Takeaway (sample menu)
  • Lasagna Square $3.10
  • Chicken Hotdog N/A
  • Combination $13.00/$12.00
  • Beef $13.50/$12.50
  • Chicken $12.00/$11.00
  • Egg $9.50/$
  • Spicy Wedges $5.20
  • Combination $12.50/$11.80
Pizzeria Napoli (sample menu)
  • PEPPERONI $23.50
    • Italian tomato sauce, mozzarella, spicy pepperoni, fresh basil and parmesan.
  • RISOTTO $25.00
    • Porcini, white button and portobello mushroom cream sauce risotto, with a touch of smooth gorgonzonla blue cheese. A fresh rocket and dried Prosciuto di Parma garnish.
  • CONTADINO $26.00
    • Italian tomato sauce, mozzarella, aubergine, capsicum, zucchini, portobello mushrooms, feta cheese, fresh basil, oregano and parmesan.
  • MARGHERITA BAMBINO WITH HAM $12.50
    • Italian tomato sauce, mozzarella, smoked ham, fresh basil and parmesan.
  • TIRAMISU $13.00
    • Tiramisu is a popular coffee-flavored Italian dessert. It is made of lady's fingers, dipped in coffee and Italian Liquor, layered with a whipped mixture of eggs, sugar, mascarpone cheese and chocolate.
  • MARGHERITA $17.00
    • Italian tomato sauce, mozzarella, fresh basil, parmesan cheese and olive oil.
  • CARBONARA $24.50
    • Penne pasta with bacon, onion and tomato cooked in a cream and cheese sauce.
  • POMPEI $24.50
    • Italian tomato sauce, mozzarella, anchovies, olives, oregano, fresh basil and parmesan.
Where's Charlie (sample menu)
  • Hanoi grilled pork with crispy spring rolls $11.00
    • pork/vermicelli noodles
  • Vietnamese Calamari $8.00
    • freshly crumbed /spices
  • Signature Pho(beef or chicken) $12.00
    • beef/chicken/noodles
  • Crispy pork spring rolls $7.50
    • chicken/beef/vegetables
  • Wok tossed beef summer salad $9.00
    • beef/chilli/fresh salad
  • Lemongrass & chilli chicken $11.00
    • with rice or vermicelli noodle salad
  • Banh Mi(Bun-Me) $7.50
    • grilled pork/baguette
K-Zone (sample menu)
  • Salt and Pepper Chicken Cartilage $15.00
  • Takoyaki Balls $10.00
  • Shoestring Fries $6.00
  • Deep Fried Tofu $6.00
  • Singaporean Fried Vermicelli $16.00
  • Marinated Beef Slices $12.00
  • Black Pepper Beef $15.00
  • Combination Deep Fried Platter $20.00
Cafe Laz (sample menu)
  • Tabuli $ 4.50
  • Kofta $ 11.00
    • Meatballs
  • Mujver $ 9.50
    • Zucchini
  • Jajik $ 5.00
  • All iskender dishes are served with rice, hummus, tabuli, jajil and salad
  • Lamb & Falafel (Small/Large) $ 11.50/$14.50
  • Mixed Salad $ 11.00
  • Chicken Salad $ 11.00
Jasmine Thai Takeaway (sample menu)
  • Grilled $12.00
    • Grilled chicken, beef or pork with lime juice,chilli, garlic, tomato and cucumber
  • ●Pad Thai Stir Fried Noodles $12.00
    • Chicken / beef / pork
  • Broken Sea Net $8.00
    • Mixed seafood tom gum
  • -King Prawn $15.00
  • ●Stir Fried with Cashew Nut $12.00
    • Chicken / beef / pork
  • Singapore Noodles $12.00
    • Thin egg noodles with chi cha sin barbeque pork
  • -King Prawn $15.00
  • ●Fried Rice with Chilli and Basil $12.00
    • Chicken / beef / pork
Sandbar (sample menu)
  • BBQ Pork Ribs $24.00
    • Fall off the bone braised ribs, coated in our tangy sauce, served with fries
  • Fish and Chips $15 E / $19 M
    • Fresh local fish in our own beer batter. Served with fries, side salad and homemade tartare sauce
  • Moroccan Lamb Salad $16.00
    • Marinated lamb strips, feta and sundried tomato, tossed through salad greens with peppercorn dressing
  • Mushrooms in Garlic Sauce $5.00
  • Mexican $21.00
    • Spicy beef, jalapeno peppers, red onion, capsicum and spicy corn chips finished with sour cream
  • Pancakes $12.00
    • Stacked and topped with pan-seared bacon and banana served with maple syrup
  • Sandbar Chicken $24.00
    • See our blackboards for this weeks special
  • Side Salad $4.00
The Tasting Room (sample menu)
  • Fish n’ Chips $22.00
    • Panko Crumbed Market Fish With Slaw, Fries & Tartare
  • Pork belly with kumara puree, baby carrots, grilled peaches & jus $26.00
  • Chocolate torte with cherry sorbet & coconut $12.00
  • Grilled sirloin steak with green beans, confit mushrooms & bearnaise $32.00
  • The Tasting Room Mezze $20.00
    • House Made Loaf, Romesco, Baba Ghanoush, Hummus, Pickles & Olives
  • Rocket & pickled fennel with parmesan, pine nuts & pear $9.00
  • All of our eggs, chicken and pork are free range
  • Big veggie with eggs, polenta chips, mushroom, hashbrown, kale & spinach $18.00
Vivant! (sample menu)
  • Herb Crusted NZ Lamb Rack $36.00
    • W/ lentil mash, seasonal green vegetables & vegetable ratatouille sauce
  • Assorted NZ Cheese Platter $18.00
    • W/ fruit chutney, dried fruit & crackers
  • Seasonal Roast Vegetables $6.00
  • Snack Platter for Two $23.00
    • Peri peri chicken tenders, beef skewers, broccoli & cheese bites, crumbed prawns, salad and rustic fries
  • 250g Prime Steer Beef Sirloin $33.00
  • Chicken Breast $28.50
    • Marinated w/ portuguese seasoning
  • Rustic Fries w/ Tomato Sauce $6.00
  • Vivant Beef Burger $22.00
    • Homemade beef patty in a ciabatta bun with streaky bacon, cos lettuce, caramelised onion, cheddar cheese & rustic fries
Sojourn Cafe & Bar (sample menu)
  • Zelati Gelato $8
    • Choice of two scoops of gelato (vanilla, chocolate or berry) in a brandy basket
  • Pulled Lamb Sandwich $15
    • Spiced Arabic style pulled Silver Fern lamb, mixed greens, roasted beetroot, hummus and charred onion in a farmer baguette with a side of fries
  • Side dishes $8
    • Sojourn garden salad, french fries, potato wedges, steamed vegetables
  • Casarecce Pasta $15
    • Sicilian sauce, roasted eggplant, shaved parmesan, kale pesto
  • Curry of the Day (GF) $15
    • (Please ask for today’s special) Served with steamed rice, raita & papadum
  • Catch of the Day $18
    • Beer battered or pan-fried fish fillet with fries, garden salad and lemon
  • Creamy Kale Risotto (VGF) $15
    • Creamy kale risotto, confit cherry tomato, feta and basil pesto marinated mushrooms
  • Apple Crumble $8
    • Granny Smith cinnamon apple crumbs with vanilla gelato
Eva Beva (sample menu)
  • Chicken salad $15.90
    • Couscous salad with tender strips of marinated chicken breast.
  • All side orders $6.00
    • Rice, couscous, mashed potatoes, salad, chips.
  • Zaalouk $9.90
    • Eggplant and tomato relish with Moroccan spices, served with fresh bread.
  • Chicken Tagine $22.90
    • Tender chicken braised in a savoury sauce of garlic, ginger, preserved lemon and saffron, served with rice.
  • Bastella
  • Zetoun $9.90
    • Marinated olives in Moroccan spices, served with fresh bread.
  • Fish fingers $8.90
    • served with chips and tomato sauce.
  • Harrira $11.90
    • Healthy vegetarian tomato-based soup, with chickpeas and lentils, served with fresh bread.
The Canteen (sample menu)
  • Toasted banana bread $12.00
    • w/ vanilla ricotta & caspberry compote
  • Bacon, avocado, tomato jam & poached eggs $15.00
  • Slow cooked lamb shoulder salad $16.50
    • w/ Israeli couscous, roast tomatoes, feta & green leaves
  • Bacon $4.00
  • Pulled pork $16.00
    • w/ yoghurt peri peri slaw
  • Eggs on brioche $16.50
    • w/ bacon & bearnise on brioche toast
  • Pumpkin falafel $15.00
    • w/ feta, toamato, vinaigrette & greens
  • Eggs $2.00
The Shepherds Arms Hotel (sample menu)
  • Sliders $18.0
    • Choose 3 from the following: beer battered tarakihi, gherkin & tatare sauce / beef pattie, brie & tomato relish / chicken & garlic aioli / pork belly & apple relish
  • Pan seared lemon pepper fish of the day P.O.A.
    • mediterranean israeli couscous salad with a tzatziki sauce and salad greens – ask wait staff
  • Fish $13.0
    • freshly battered tarakihi, coleslaw, fries & tomato sauce
  • Lamb Shanks (1) $23.0 (2) $28.50
    • your choice of creamy mashed potato or buttered couscous – gravy, spiced prunes, roasted almonds and a garden salad
  • Fish burger $21.0
    • bun, beer battered tarakihi, pickled gherkin, tomato, lettuce, garlic aioli & fries
  • Chocolate mille-feuille $12.5
    • with seasonal fruit, berry couli & fresh whipped cream
  • Cheese Board (one / two / three) $12.0 / $18.0 / $22.0
    • Select from pakari aged cheddar, kikorangi blue or brie. Served with crackers & fruit relish
  • Side Salad or Eggs (2) $4.00
Cafe Kyriani (sample menu)
  • Bacon and Eggs $12.60
    • Bacon and eggs (poached or scrambled) served with two slices of grain or white toast.
  • Bacon Pinwheel $6.90
  • Eggs on Toast $8.90
    • Poached or scrambled, served with two slices of white or grain toast.
  • French toast $9.80
    • Served with fruit and whipped cream.
  • Ham Baguette $6.80
  • Muesli $7.80
    • Served with yoghurt or milk and a side of fruit.
  • Cucumber, Cheese & Egg Sandwich $2.00
  • Vegetarian Samosa $5.00
Byron's Restaurant (sample menu)
  • Spicy Fried Tiger Prawns with Jasmine Rice & Lemon (GF) $14.00
  • Pork with Crackle or Succulent Lamb $17.50
    • Served with Oven Roasted Potato, Kumara, Pumpkin & Mint Peas
  • ●Dessert
  • Fish & Chips $26.00
    • Tempura Battered Fresh Fish / Chips with Lemon & Tartare
  • Hand Cut Steak $10.90
    • Get Em While They Last. Available on Tuesday, Wednesday, Thursday. Due to popular demand now also Friday. 220g Sirloin Steak served with salad & Fries plus a choice of pepper garlic or mushroom sauce
  • Crispy Fries Salt and Pepper Squid with Lemon, Aioli & Greens $14.00
  • Baked Lemon Cheesecake with seasonal fruit and house made sauce $12.00
  • Cauliflower Fritters With Hummus & Aioli (V) $12.00
Easy as Kai - Taco Addict

Easy as Kai - Taco Addict

location

Address

Jervois Quay, Wellington Underground Market, Saturdays 10am-4pm, Wellington 6001, New Zealand

phone

Phone

06412390744

email

Email

easyaskai@gmail.com

clock

Opened hours

Monday: CLOSED Tuesday: 10:00AM - 1:00PM Wednesday: 10:00AM - 1:00PM Thursday: 10:00AM - 1:00PM Friday: 10:00AM - 1:00PM Saturday: 10:00AM - 4:00PM Sunday: CLOSED
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Health Food , Mexican

features

Features

Breakfast

Location
Jervois Quay, Wellington Underground Market, Saturdays 10am-4pm, Wellington 6001, New Zealand
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