Easy as Kai - Taco Addict in Wellington Menu

Are you the owner? Manage this listing for free.

Easy as Kai - Taco Addict in Wellington has no menu available, but can choose from many other options such as Salmon Avocado Maki 8pcs or Grilled Salmon Maki 6pcs from Origami. Masala Cafe and Bar offers many options including Sparkling Mineral Water 500ml and Freshly Squeezed Orange Juice. Best Ugly includes a wide range like All served on a toasted Sesame bagel. or Butter up. Chips and Fish from . Tom's Takeaways offers Fung Wah Takeaways and Fish (with rice).

Nearby Sample Menus

V5 Chinese cabbage $13.50
M5 Roasted duck whole $41.50
A6 Dumpling Noodle Soup $11.50
K18 Sweet soy chicken gristle $17.50
R10 Vegetable fried rice $12.50
P14 Pork belly with Chinese pickled cabbage & vermicelli $17.50
B1 Combination Fried Noodles $12.50
C1 Chicken Fried Rice $11.50

-Black beans (v, g/f) $5.00
Coconut & lime crumbed fish goujons w. jalapeño tartare $10.00
Slow-roasted tomato, cream cheese, shredded chicken empanadas w. chili mayo $11.00
Served 5.30Pm To 9Pm Every Day
-Biro biro rice (v, v*, g/f) $4.00
Housemade latin slaw (v, g/f) $5.00
Ask Staff About Our Hospital Staff Lunch Specials Or Email Info@Bebemos.Co.Nz Sides Also Available.
Eggplant involtini stuffed with spinach & salted ricotta, baked in red pepper & roasted tomato sauce (v, g/f) $23.50

Z3 COMBINATION SEAFOOD $ 15.50
- Stir fried prawns, scallop, mussel and squid with special home made sauce, mix herbsarrots, ginger, onion spring onion mushrooms and capsicum
E7 CHICKEN TAMARIND (4 pieces) $7.50
- Thai style marinated chicken wings with tamarind sauce and fried shallot
Z6 TAMARIND DUCK $ 19.50
- Slice of grilled half duck served on a bed of bokchoy and cabbage with tamarind sauce
Y4 CRISPY PORK SALAD mild - med $16.50
- Crispy pork mixed with Thai herbs, tomato, carrot, spring onion, coriander, cucumber, lettuce, celery and lemon juice
Y2 NAMTOK (Beef,pork) $14.50
- Grilled and marinated or beef on spicy salad, served with Thai herbs, ground rice and lime dressing
C5 THAI SOUR CURRY (Kaeng som) (fish or seafood)
- Kaeng som is a sour and spicy fish curry or soup with cauliflower, carrot cabbage, bok choy (No coconut milk)
SP2 SEAFOOD SAUNA $ 19.50
- Combination seafood in red curry paste with Thai herbs and bok choy, cabbage, sweet basil kaffir lime leave and coconut cream
Chicken, Beef or Pork $14.50

Osso Bucco con Risotto Milanese $31.50
- Venison shin on bone , braised in red wine, tomato, vegetables, saffron rice
Extra Bread $5.50
Patate arrosto con rosmarino $6.50
Tagliatelle alla Bolognese $25.50
- Pasta ribbons with meat ragu sauce
Gelato Misto o Vaniglia Affogato a Piacere $14.50
- Mixed gelato or vanilla gelato with one topping of your choice
Saltimbocca a' la Romana $30.50
- Veal scaloppine with Parma ham, sage, and white wine sauce
Agnolotti alla Piemontese $26.00
- Braised beef pasta parcels with butter sage sauce
Minestrone $15.50
- Meat broth with winter vegetables and pasta

vegetarian $15.50
- with fresh tomato, avocado & pesto $10.50
The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
Balsamic Mushrooms $15.50
- finished with rocket & parmesan
smoked salmon $18.50
crispy bacon $16.50
Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble

Chicken Liver Pate $18.00
- pistachio crusted served with Reds fig chutney, Te Horo organic salad and toasted bread
Sides $4.00
- bacon, sausage, tomato, potato rosti, mushroom, sourdough, hollandaise, aioli
Pasta of the Day $18.50
- this changes daily we will let you know today's flavour
Bacon and Cheese Pasta $9.00
Pancakes $17.00
- topped with caramelised banana, maple syrup and a berry mango compote
Asparagus and Mushroom Risotto $18.50
- in a creamy garlic & herb sauce topped with shaved parmesan
Risotto Balls with a Mustard Hollandaise $11.00
Egg in a hole with bacon $9.00

SHRIMP FOO YOUNG $11.00
HOT DOG $2.20
PLAIN $3.50
COMBINATION SATAY $11.00
EGG $4.30
CHIPS (SCOOP) $2.60
SICHUAN COMBINATION $11.00
ALL WITH BLACK BEAN SAUCE

Balti Vege Meat $11.00
- A medium spicy Balti specialty with chunky soya meat; a complete vegetarian delight
Lamb Saag $14.50
- Lamb cooked in fresh spinach with tomato, garlic, ginger and spices.
Palak Paneer $14.50
- Diced homemade Paneer (Indian block cottage cheese) in a medium spicy fresh spinach gravy.
Balti Prawn Masala $19.00
- Succulent prawns prepared with capsicum in a hot and spicy Balti gravy flavoured with herbs.
Lamb Kadhai $10.00
- Lamb in cooked in onion and tomato gravy with capsicum
Lamb Madras $10.00
- Diced lamb cooked in a coconut flavoured gravy
Lamb Balti $16.50
- Lean diced lamb in a medium spicy Balti sauce with chunky potatoes and whole & ground spices and fresh herbs.
Dal Makhani $9.00
- An essential creamy lentil dish cooked to perfection with tomato and spices to complete your balti cuisine experience

Herb & Garlic Toasties N/A
Cheddar N/A
Double Choc Chip N/A
Turkey N/A
Mayo N/A
Subway Melt N/A
Roast Beef N/A
Subway Club N/A

Crumpets, brown butter, honey, mascarpone with bacon or poached berries (nf) $15.00
Octopus, pork belly, rocket, white bean, squid ink aioli (df,gf,nf) $18.00
Roasted potato, black garlic, vinaigrette, dill, parsley, mint (gf,nf,v) $10.50
Asparagus, seaweed butter (nf,gf,veg) $12.00
Cheese & crackers $18.00
Caramelised cauliflower, baby spinach, hard goats cheese, pineapple, nuts (gf) $12.00
Fries, ketchup, mayo (df,gf,nf,v) $8.00
200g sirloin, cafe de paris butter, fries, watercress (nf) $21.00

Hummus Bread $3.00
Chicken $9.50
Pepperoni Pide $10.00
Mixed Vegetarian $7.50
Mixed Pide $10.00
Lamb $11.00
Chicken Pide $10.00
Plain Bread $2.00

Butter Naan $4.50
-2 $21.90
Masala Dosa $ 12.00
- Dosa stuffed with mashed potatoes , onion and spices
Masala Poppadom
- Fine chop onion , cucumber and tomato with Sprinkle of tasty Chaat masala( Blended from variety of spices )
-4 $61.90
Hyderabadi Dum Biryani ( Ask meat of the day) $23.90
- biryani is prepared with meat marinated with spices overnight and then soaked in yogurt before cooking. Meat is sandwiched between layers of fragrant long-grained basmati rice and cooked on dum (steaming over coals), after sealing the handi (vessel) with dough This is a challenging process as it requires meticulous attention to time and temperature to avoid over- or under-cooking the meat
Ajwaini (Carom Seeds) Fish tikka $16.90
- Fish of the day pieces Marinate with yogurt, carom seeds, ginger, garlic paste, and salt Roasted in tandoor
-Prawn Madras $21.90

Sauteed vegetables, side salad, cajun fries or rustic mashed potato $6
Beef Short Rib $25
- Succulent slow roasted short rib with rustic mashed potato, winter veg + jus
Lemon + Dill Fish Cakes $18
- Tzatziki and housemade chipotle aioli. Served with salad
Beer Battered Fish Bites $16
Double Chocolate Tart $14
- With mixed berry compote
Killer Burger $19
- Beef burger topped with mozzarella, bacon, killer pickles, jalapenos, lettuce, onion, tomato. Served with fries
Cajun Fries $9
- Served with our house made chipotle aioli
Chicken Pot Pie $24
- Slow cooked creamy chicken ragout topped with fluffy puff pastry

Fettuccini $16.00
- w smoked salmon & capers in a cream sauce
Portobello mushrooms $16.00
- w polenta, pesto & cream sauce
French toast $16.50
- w bacon & banana
Blueberry, white chocolate & seven spaces baked cheesecake $13.00
Garlic bread $6.00
Crispy Veggies lasagna $15.00
- w spinach, pumpkin & feta
Garden salad $8.00
Muesli homemade $10.00
- w fruit & yoghurt

Paleo Pancakes $12.00
- with blueberries, coconut cream + maple syrup
Toast $4.50
- Dark rye & butter + jam, peanut butter, nutella or lemon card
Porridge $7.00
- Rolled oats with yogurt, fruit salad + cinnamon
Scrambled Eggs with Salmon $12.50
- House smoked salmon, scrambled eggs on rye toast
Paleo Granola $8.00
- Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
Weekdays 7am-11am
Muesli $7.00
- Granola, natural or bircher with yogurt + fruit salad
Big Breakfast $17.00
- Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast

Easy as Kai - Taco Addict

Wellington Region > Wellington > Easy as Kai - Taco Addict

Address

Jervois Quay, Wellington Underground Market, Saturdays 10am-4pm, Wellington 6001, New Zealand

Phone

06412390744

Email

easyaskai@gmail.com

Opened hours

Monday: CLOSED Tuesday: 10:00AM - 1:00PM Wednesday: 10:00AM - 1:00PM Thursday: 10:00AM - 1:00PM Friday: 10:00AM - 1:00PM Saturday: 10:00AM - 4:00PM Sunday: CLOSED