Easy as Kai - Taco Addict in Wellington Menu

Easy as Kai - Taco Addict in Wellington has no menu available, but can choose from many other options such as Salmon Avocado Maki 8pcs or Grilled Salmon Maki 6pcs from Origami. Masala Cafe and Bar offers many options including Sparkling Mineral Water 500ml and Freshly Squeezed Orange Juice. Best Ugly includes a wide range like All served on a toasted Sesame bagel. or Butter up. Chips and Fish from . Tom's Takeaways offers Fung Wah Takeaways and Fish (with rice).

Nearby Sample Menus

  • Curry Roll (homemade) $2.40
  • Chicken $13.50/$12.50
  • Donut $1.50
  • Roast pork $11.00/$10.20
  • Chocolate Donut $2.50
  • Fish Cake $2.40
  • Combination $14.00/$13.00
  • Chicken Nugget $1.00
  • Medley of Olives $9
  • Peach Bellini $12
  • Cauliflower & Cumin, Tzatziki, Harrisa $9
  • Hand Cut Chips Reg $8 Lrg $15
  • Duck Liver Pate, House $14
  • Rocket, Balsamic & Olive Oil $8
  • Lamb Rump, Confit Kumara, Pea Purée, Lamb Ravioli $30
  • Steamed Fruit Pudding $12
  • Pork $12.50
  • Beef $12.50
  • 8 Fish & 3 Chips $33.00
  • Bacon $8.50
  • Donut $2.00
  • Lamb Curry $12.50
  • Mi Goreng (noodles, no rice) $12.50
  • Pork Dumplings (set of 10, no rice) Sichuan Chicken, Beef $12.50
  • Double Broth $3.50
  • Kimchi $5.00
    • Cabbage / Daikon
  • Spicy Chicken $14.50
    • Chicken Broth, Spiced Chicken Mince, Spring Onion, Pickled and Toasted Chilli
  • Chicken Karaage $4.50
  • Rice Bowl - Braised Pork & Coriander Pickles $11.50
  • Spring Onions $2.00
  • Nori $2.00
  • Double Noodles $3.50
  • Automat house coleslaw $5.00
  • Bacon, avocado & aioli roller three for $16.00
  • Garden salad $5.00
  • Grilled halloumi, saute mushroom, beetroot & pesto $18.00
  • Shoestring fries with tomato sauce $6.00
  • Beef, saute mushroom & blue cheese mayo $18.00
  • Kids burger $12.00
    • beef, cheese, lettuce & tomato sauce on a regular bun with fries
  • Gluten-free chocolate brownie with vanilla bean ice cream & salted caramel sauce $12.00
  • Bacon & Egg $7.90
  • Meat, Cashew Nuts $3.50
  • Vegetable $9.80
  • Steak & Egg $7.90
  • Vegetarian $5.40
  • Combination $12.80
  • Combination $11.80
  • Shrimp $11.80
  • Garlic Pizza Bread $6 Sm Size / $9 Lge Size
    • One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley
  • Four Cheese
    • Garlic olive oil, covered in mozzarella, blue, parmesan and buffalo cheese
  • Margherita
    • Our take on this classic. Mozzarella, cherry tomatoes, and soft white buffalo cheese, topped with parmesan, fresh basil, rocket and balsamic jus
  • Hawaiian
    • WFP's own tomato sauce, mozzarella, manuka-smoked champagne ham and pineapple, topped with parmesan and fresh parsley.
  • Mushroom
    • A generous portion of mushrooms fried in garlic butter, with spinach, feta, blue, parmesan and mozzarella cheese, finished with parsley and a drizzle of truffle oil
  • Italian
    • WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil
  • Large (30cm approx.) $20.00
  • Chicken Sensation
    • Smoked chicken, with brie, mozzarella, Zany Zeus cream cheese and WFP'S own special cranberry chutney, topped with fresh parsley
  • Cookies & cream mousse $3.50
  • Beef and onion $5.00
    • Beef & onion topped with mozzarella
  • Strawberry cheesecake $3.50
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • Trio of cheese $8.50
    • Melting mozzarella & swiss cheese with a parmesan sprinkle
  • BBQ Bacon & mushroom $8.00
    • Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • Squid roasted over charcoal N/A
    • with venison boudin noir, gremolata and sauce nero
  • Piccolo fritto N/A
    • with squid, monkfish and green lip mussels with spiced yoghurt and rocket
  • Confit potatoes $9
  • 2 courses $35
  • Josper braised day boat fish N/A
    • with local crab, sea vegetables and its own sauce
  • Selection of house petit fours N/A
    • with pate de fruit, chocolate truffle, turron and nut tuille
  • West coast whitebait omelette N/A
    • with oyster veloute and fine herbs
  • 3 courses $45
  • Vegetable Tempura (V) $5.90
  • Teriyaki Beef $9.20
  • Karaage (Japanese Style Fried Chicken) $1.40
  • Chicken Udon $9.50
  • Teriyaki Chicken Avo (Brown Rice) $1.50
  • Avocado Nigiri (V) (GF) $1.90
  • Spicy Fresh Tuna Avocado (GF) $1.50
  • Teriyaki Chicken & Avo $1.00
  • Vegetable platter $14.50
    • two pieces of Samosa, vegetable pakora, barbequed onion bhaji and tandoori salad.
  • BEEF SAAG $17.00
    • Boneless beef and spinach cooked in a special mix of spices.
  • ALOO SAAG $12.50
    • Potatoes cooked with home ground spices and simmered in rich spinach gravy.
  • LAMB SAAG $17.00
    • Boneless lamb pieces cooked with home ground spices and simmered in rich spinach gravy.
  • Tandoori salads $9.00
    • chopped tomatoes.capsicum, yoghurt cottage cheese and pineapple marinate yoghurt and cooked in clay oven.
  • CHICKEN TIKKA MASALA $16.50
    • Boneless chicken tikka pieces cooked in spices, onion and tomato gravy
  • Onion Bhaji $6.00
    • deep fried cut onion with battered chickpeas and spices.
  • GARLIC PRAWNS $17.00
    • Prawns sautéed with minced garlic, dry ground mustard, white pepper, butter and garnished with chopped spring onion
  • Fish Cake(Homemade) $2.50
  • Curry Roll(Homemade) $2.50
  • Potato Fritters $1.00
  • Hawaiian Burger $5.50
  • Deep Fries Bars
  • 2 Filling $3.50
  • Ring Donut $1.40
  • Bacon & Egg Burger $5.80
  • QUICHE
    • Bacon, Egg, Cheese and Vegetables
  • STEAK & CHEESE
    • Cheese topping on prime beef Steak
  • LASAGNE
    • Lasagne topping with creamy cheese sauce on a spicy beef mince and tomato base
  • HOT SPICY
    • Quality beef mince with a dash of Tandoori, Cumin and other spices
  • STEAK & KIDNEY
    • Traditional Steak and kidney
  • SAUSAGE ROLL $2.20
  • SAVOURIES $1.60
  • CURRY CHICKEN
    • Tasty chicken fillet with a mild curry and vegetables
  • Lamb & pea potato top $8.00
  • Sticky date pudding w/ butterscotch sauce $12.00
  • Beef, lamb or pork melt $16.00
  • Pork & kumara $8.00
  • Beef & mushroom $8.00
  • Beef, lamb or pork salad $21.00
  • Berry fool w/ creme fraiche $12.00
  • With salad or peas $15.00
  • Cheesecake $4.50
    • Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
  • Veggie Mayhem $18.50 / $9.00
    • Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
  • Raspberry Sorbet $5.00
    • Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
  • Squid Rings $5.00
    • A dozen crumbed rings of calamari with a dip of your choice
  • Mordor $18.50 / $9.00
    • Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)
  • Lust Deluxe $18.50 / $9.00
    • Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
  • Chicken Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
  • Wrath $16.00 / $8.00
    • Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
Easy as Kai - Taco Addict

Easy as Kai - Taco Addict

location

Address

Jervois Quay, Wellington Underground Market, Saturdays 10am-4pm, Wellington 6001, New Zealand

phone

Phone

06412390744

clock

Opened hours

Monday: CLOSED Tuesday: 10:00AM - 1:00PM Wednesday: 10:00AM - 1:00PM Thursday: 10:00AM - 1:00PM Friday: 10:00AM - 1:00PM Saturday: 10:00AM - 4:00PM Sunday: CLOSED
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Health Food , Mexican

features

Features

Breakfast

Location
Jervois Quay, Wellington Underground Market, Saturdays 10am-4pm, Wellington 6001, New Zealand
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