Easy as Kai - Taco Addict in Wellington Menu

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Easy as Kai - Taco Addict in Wellington has no menu available, but can choose from many other options such as Salmon Avocado Maki 8pcs or Grilled Salmon Maki 6pcs from Origami. Masala Cafe and Bar offers many options including Sparkling Mineral Water 500ml and Freshly Squeezed Orange Juice. Best Ugly includes a wide range like All served on a toasted Sesame bagel. or Butter up. Chips and Fish from . Tom's Takeaways offers Fung Wah Takeaways and Fish (with rice).

Nearby Sample Menus

Fig & blue cheese flatbread, prosciutto, rocket, mozzarella 15
Black Doris plum, Kraken rum, lemon curd and dark ghana trifle 14
Pulled pork tacos, bourbon sauce, apple slaw, pickled jalapenos 18
Warm cauliflower salad, capers, peppadews, Italian parsley, harissa mayo 13
Triple cooked hand cut fries, aioli 9
Yellowfin tuna, turmeric & coconut dressing, pickled cucumber 18
Wagyu beef dumplings, chilli & roasted cashew soy 14
Cider poached pear salad, blue cheese, pickled fennel, macadamia 13

Gelato $8.50
- hazelnut & chocolate, candied hazelnuts
Eggs on Italian loaf $8.50
- poached, scrambled or fried
Scopa Carne $21.00
- two eggs, sausage, bacon, mushrooms, roasted potatoes
Spinach $4.00
Proscuitto & peach $18.00
- zucchini, rocket, mint, feta
Gnocchi $14.00/ $24.00
- vine tomatoes, zucchini, rocket, basil, parmesan
Affogato $8.00
- shot of espresso OR hot chocolate, vanilla gelato
Casareccia $15.00/ $25.00
- prawns, scallops, chilli, garlic, bottarga

Deep fried milky bar $2.60
Donut $1.50
Vegetables $10.90
Combination $12.90
Steak $11.50
Vegetables $9.90
Paua $ 6.S0
Kumara $1.20

Extra swap fries for salad for $3
Veggie Burger $ 20
- Smoked portobello mushrooms, brie, roasted red peppers & zucchini
Clubhouse Sandwich $ 17
- Smoked chicken, fried bacon, lettuce, tomato & aioli
House $16
- Rocket, spinach, dried cranberries, walnuts, feta, rosemary balsamic dressing
Caesar $16
- Cos lettuce, bacon bits, parmesan, anchovy dressing
Spiced Hombre $ 23
- chorizo patty, pulled pork, double smoked bacon, lettuce, tomato, cheddar & bbq sauce
Smoked Beef Brisket $ 22
- pastrami style, rye bread, panhead mustard aioli & dill pickles
Add Smoked Chicken, Smoked Salmon Or Halloumi $5
- To any salad for

N1 PADTHAI
- Traditional Thai noodle cooked in tamarind sauce with vegetable, egg, bean sprouts, spring onion and roast crushed peanuts
SP3 CRISPY PORK CURRY PASTE $ 19.50
- Stir fried roast crispy pork in green curry, capsicum, green beans, courgettes, green pepper, kaffir lime leaves and coconut milk
Y1 LARB GAI (Chicken) $14.50
- Chicken minced cooked in fresh Thai herbs with ground roasted rice and lime dressing
King Prawn, Scallop $18.50
E10 TEMPURA PRAWN BALL (2 skewers) $8.50
- Mince king prawn coated with "Panko" breadcrumb served with sweet chilli sauce
F2 PLA LARD PIK (MED) $ 19.50
- Golden crispy deep fried fish fillets or whole fish topped with chilli tamarind sauce, onion, red chilli, spring onion, dried chilli and coriander
C4 MASSAMAN CURRY (LAMB, BEEF)
- Ancient royal Thai curry with carrot, pumpkin, roast peanut, tamarind sauce, potatoes and coconut milk
SP2 SEAFOOD SAUNA $ 19.50
- Combination seafood in red curry paste with Thai herbs and bok choy, cabbage, sweet basil kaffir lime leave and coconut cream

Saffron Seafood Chowder $10.00
- served with grilled Ciabatta garlic bread.
Famous Five Stags Chicken Roast $22.50
- served with confit of salted stuffed chicken leg, duck fat potatoes and salad.
Pork Belly Sliders $15.00
- served with rocket, tomato and BBQ mayonnaise.
Four Kings Famous Ice-Cream Sundae $10.00
- served with chocolate or caramel sauce with whipped cream and chocolate fish.
Wild Mushroom Tart $22.00
- served with Parmesan and walnut pastry topped with micro leaf and drizzled with Vincotto.
Wild Watercress and Goats Cheese Croquette's $13.00
- drizzled with Manuka honey.
Wounded Bull $22.00
- served with ginger and soy slow cooked pickled beef, mushrooms, creamed spring onion mash.
Macs Gold Beer Battered Fish and Chips $20.00
- served with fresh lemon and house made tartare sauce.

Chicken Crave Salad $12.5 Reg / $10.5 Petita
- 4 Pack $4.90
Garden Salad $8.9 Reg / $7.9 Petita
Grilled Wedges $4.90
Super Vege (3 Fillings) $4.00
Chicken Breast Salad $11.9 Reg / $9.9 Petita
Chick n Fala Salad $12.5 Reg / $10.5 Petita
Chicken Caesar Pita $11.5 Reg / $9.5 Petita

Beetroot Relish $1.50
Bacon $3.00
Sheep Thrillz $19.50
- Spiced Lamb Pattie, Feta Aioli, Baby Spinach& Beetroot Relish
GMB Gelato Cookie Sandwich $7.50
Egg $2.50
Thyme Roasted Portobello Mushrooms & Balsamic $10.00
Bacon Aioli $2.50
Nashville Hot Chicken $21.00
- Spicy Buttermilk Fried Chicken, Creamy Slaw, Pickles & Smoked Cheddar Cheese. Served with Chilli Fries

H.T.C. Panini $8
- Free range ham, fresh tomato and tasty cheese
Porridge $7
- Rolled oats with Banana & honey, or Berries & cinnamon sugar
3C Panini $8.5
- Free range chicken, camembert cheese and cranberry sauce
Gourmet Granola $7
- Served with banana, yogurt and mixed berries
Soup of the Day $10
- Creamy pumpkin soup served with sour cream + cheese scone
Kids Panini $5
- Your choice of any two fillings
Vegetarian Panini $8
- Spinach, almonds, sundried tomato, pesto and tasty cheese
Soup of the Day $8
- Creamy pumpkin soup served with sour cream

Bangers & Mash $17.00
- Harrington’s pork sausages on creamy mash with gravy
Eggs Benedict
Ribeye Steak $26.50
- Ribeye steak served with fries, fried eggs, mixed salad and garlic butter
MEXICAN OMELETTE $17.50
- Served with homemade salsa
Thai Beef Salad $17.00
- Sauteed tender beef strips with mixed salad,sesame seeds, crispy noodles and Thai dressing
Buttermilk Pancakes $14.50
- With maple syrup
Chicken Sandwich $17.50
- Chicken strips with tomato, lettuce, and oyster sauce, served with fries and aioli
Fries with aioli/Mixed salad $5.00

Karaage (Japanese Style Fried Chicken) $9.20
Aburi (Seared) Salmon $2.50
Salmon Or Tuna Sashimi (GF) 1.5 per piece
Teriyaki Shiitake Mushroom (V) $1.00
Spicy Fresh Tuna Avocado (GF) $1.50
Sesame Seaweed & Vegetables (V) (GF) $1.00
Beef Udon $9.50
Sweet Chilli Double Prawn $1.50

Warmed baguette $3.50
L'OEUF EN COCOTTE $18.00
- semi-runny eggs baked on a roasted red capsicum puree served with chive oil, parmesan, and warm bread
Smoked salmon $6.00
LE RUSTIQUE $13.50
- free range chicken Emmental cheese fresh tomatoes and homemade pesto
OMELETTE BOURGEOISE $19.00
- French goats cheese and Bayonne ham
PORK RILLETTES $14.00
- house-made served with warm fresh bread French gherkins our own tangy mustard
DUCK LIVER PARFAIT $14.00
- house made, served with fresh bread out of the oven French gherkins and our own tangy mustard
OMELETTE BOURGEOISE $19.00
- Garden tomatoes, shallots, and fresh garden herbs V

Hummus Bread $3.00
Combo $11.00
Pepperoni Pide $10.00
Hummus & Tabouli $4.00
Mixed Vegetarian $7.50
Mixed Dip $6.50
Chicken Shish $13.00
Hawaiian Pide $10.00

Roti Chanai $8.00
- Chicken / Lamb / Veggie
Deep Fried Wonton $7.50
Deep Fried Banana $7.50
Grill/ Steamed Dumplings $7.50
Steamed Rice $2.50
Dumpling Laksa $11.00
Pork Mince Roll N/A
Sin Chew Bee Hoon $10.00
- Chicken / Seafood / Veggie

Fish Burger $8.00
- Crumbed Fish on Lettuce, Tomato, Beetroot and Red Onion, with Garlic Aioli & Home Made Tartare Sauce
Hot Chips $3.50
Cheeseburger $6.50
- Grilled Beef Pattie with Sliced Cheese on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
Crumbed Fish $6.00
Egg Burger $6.50
- Grilled Beef Pattie with a Soft Fried Egg on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
-Extra Filling $0.50 ea
Hamburger $6.00
- Grilled Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
Hawaiian Burger $8.50
- Streaky Bacon, Pineapple and a Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish

Easy as Kai - Taco Addict

Wellington Region > Wellington > Easy as Kai - Taco Addict

Address

Jervois Quay, Wellington Underground Market, Saturdays 10am-4pm, Wellington 6001, New Zealand

Phone

06412390744

Email

easyaskai@gmail.com

Opened hours

Monday: CLOSED Tuesday: 10:00AM - 1:00PM Wednesday: 10:00AM - 1:00PM Thursday: 10:00AM - 1:00PM Friday: 10:00AM - 1:00PM Saturday: 10:00AM - 4:00PM Sunday: CLOSED