Easy as Kai - Taco Addict in Wellington Menu

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Easy as Kai - Taco Addict in Wellington has no menu available, but can choose from many other options such as Salmon Avocado Maki 8pcs or Grilled Salmon Maki 6pcs from Origami. Masala Cafe and Bar offers many options including Sparkling Mineral Water 500ml and Freshly Squeezed Orange Juice. Best Ugly includes a wide range like All served on a toasted Sesame bagel. or Butter up. Chips and Fish from . Tom's Takeaways offers Fung Wah Takeaways and Fish (with rice).

Nearby Sample Menus

Hawkes Bay lamb rump $33
- shaved courgette, mint, garden peas, gremolata*
Pork belly tostada $18
- Chinese cabbage, toasted peanuts, crispy flour tortilla, nam jim dressing
Lightly smoked citrus cured salmon $22
- summer beets, little gem, buttermilk curd, dill*
Lamb sausage $28
- fresh tagliatelle, zucchini, basil, ricotta
Wakanui scotch fillet 300g $48
- mushroom duxelle, crispy onion rings, chimichurri
Chipotle fried chicken $28
- mashed potatoes, purple cabbage slaw, chicken gravy
add scallops $34
Steak n eggs $29
- flat iron bavette steak, coddled egg, crispy potatoes*

Ciabattina bread & butter $3
Mozzarella in carrozza con pesto di rocket & anchovies $8
Cannolo sweet ricotta $3
Fritto Misto $18
Beef portafogliogorgonzola & mushroom $16
Pork belly saltimboccaprosciutto & sage $18
Cherry tomato & crescenza crostino $6
Lemon tart $7

Steak, Mushroom & Red Wine Pie $19.5
- served with creamy mash potato and seasonal veges
Sticky Date Pudding $8.5
- served with butterscotch sauce & vanilla ice-cream
Fish of the Day $21.5
- served with beer battered fries, salad or seasonal veges & home made tartare sauce & lemon
Medium $15.0
- your choice of carvery, vegetables & salads from our brasserie
Large $18.0
- your choice of carvery, vegetables & salads from our brasserie
Creamy Chicken, Bacon & Mushroom Fettuccine $19.0
- served with salad or seasonal veges
Rib-Eye Steak $31.5
- served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
Combination Basket $9.5
- 3 chicken nuggets, 2 fish bites, 2 mini hot dogs & fries

Tarakihi Fillet $8.50
Tiger Prawn $2.20
Egg Burger $5.50
Potato Wedges $6.00
Squid Ring (Calamari) $1.00
5 Fish Pack $19.50
- with 2 chips
Apple Turnover $2.70
Cheese Burger $5.50

Steak Burger $5.40
Donut (cinnamon sugar) $1.60
Curry Roll $2.50
Pineapple Burger $4.70
Corn Fritter $2.60
Steak & Egg Burger $6.20
Mussel $1.20
Scallop $2.10

Pie of the week $5.10
Mince Savoury $2.50
Steak & Creamy Mushroom Pie $5.10
Steak & Kidney Pie $5.10
Potato Top Pie $4.90
Steak & Cheese Pie $5.10
Roast Chicken & Vegetable Pie $5.10
Mexican PIe $4.90

Open Style Salmon Sandwich (*) $21.00
- Chargrilled minute steak, caramelised onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
Seafood Chowder $16.00
- With fresh fish, mussels & shrimps, lightly flavoured with paprika,served with local artisan bread
Please no variations on meals. Match your meal with a beer using the coloured shields next to items.
Veggie (V,*) $17.00
- With halloumi & chargrilled vegetables
Chicken Schnitzel $19.00
- With Swiss cheese, slaw & chipotle sauce
Fish & Chips $19.00
- Fresh fillets of fish in crispy batter, with fries & slaw
Thai green chicken curry (GF,V) $17.50
- Free range chicken cooked in lemongrass, coriander, lime & coconut cream, served with jasmine rice
Cajun spiced wedges (V) $9.50
- With sour cream

Baingan Masala $15.00
- Eggplant slices cooked with Indian spices and masala
Paneer Pakoras $10.00
- Cottage cheese layered with spinach, then dipped in a spiced chick peas batter and fried in hot oil
Chicken Madras $15.50
- Boneless chicken curry, cooked in coconut gravy, mustard seed, curry leaves and cream
Mango Kulfi $7.00
- Reduced milk ice cream with mango and nuts
Onion Uttapam $14.00
- Rice pancake stuffed with onions
Aloo Palak $16.00
- Potatoes cooked in a fresh spinach with a touch of herbs and spices
Chicken Chettinad $15.50
- Chicken cooked accordingly to traditional chettinadu recipe with black pepper garlic, ginger, cinnamon and finished with coconut cream and herbs
Chilli Prawns $19.00
- Whole prawns cooked with onion, capsicum and green chillies in soya sauce

Eggs Montréal With Hot Smoked Marlborough Salmon And Hollandaise Sauce $19
Hollandaise Sauce $2
Quinoa + Halloumi Super Salad, Fried Cauliflower, Pumpkin, Baby Kale, Cranberries, Wild Honey + Lime Vinaigrette $20
Waitoa Wings With Chilli Sauce $16
Roasted Gourmet Potatoes $8
Portabello Mushrooms $5
Portabello Mushrooms, Whipped Feta, Fried Oregano, Sticky Balsamic $15
Smokey Campfire Baked Beans, Chorizo, Coriander, Melted Mozzarella, Sour Dough Toast $18

Egg $2
Steak Sandwich $21
- succulent beef sirloin with fresh greens, tomato slices, caramelised onions and hefeweizen aioli and served in lightly toasted focaccia.
Vegetarian $18
- In season vegetables, feta, balsamic reduction on a tomato base with mozzarella.
Cider Spider $9
- Generous vanilla ice cream float in a glass of cider.
Fish and Chips $19
- warehou fillets in Base Isolator APA batter. Served with fries, fresh salad and tartare sauce.
Sticky Date Cake $10
- Warm sticky date cake smoothered in butterscotch sauce with vanilla bean ice cream.
Cheese Rolls $9.5
- good old fashioned sliced bread, filled and rolled with mozzarella cheese and our brewery’s spent grain, then lightly toasted.
Mississippi Mud Cake $12
- Decadent, warm mud cake smothered in Fork Brewing’s chocolate stout with vanilla bean ice cream.

Available from 7:30am to 2:00pm
Extras $4.00
- Bacon, black beans, kransky sausages, roasted tomatoes, creamy mushrooms, hash browns, spinach, black pudding.
Eggs $9.00
- Any style- served with toast and tomato relish.
Toast & Spreads $5.00
- Vogels, five grain or sourdough, served with your choice of spreads.
The Salmon Stack $17.50
- Grilled pandoro english muffin, hot smoked salmon, hash browns, two poached eggs, and covered in hollandaise sauce.
Bacon Buttie $12.00
- Grilled pandoro sourdough and bacon, served with tomato sauce.
Steak Sandwich $17.00
- Marinated steak, caramelised onion, mesclun lettuce, brie cheese, with aioli and hollandaise sauce on a grilled pandoro bap, accompanied by shoestring fries and tomato relish.
Big Boy $22.00
- A colossal version of the 'wee man’.

TERIYAKI CHICKEN ON RICE 7 SALAD $10.00
TRADITIONAL
- grilled chase pork, pate, cucumber, pork rolls, pickle, herbs
HUNGER BUSTER $15.00
- 5 satays, 2 wraps, 2 rice, 1 roti, salad
GLUTEN FREE $10.00
- salad, 2 satays, 2 summer rolls
Udon Noodle Soup $6.00
BRAISED PORK
- braised pork, cucumber, herbs, pickle
THE DUO $10.00
- 2 satays, 2 wraps, 2 rice, 1 roti
Fried Rice $6.00

Beetroot, apple, feta & walnut salad with raspberry dressing $13.00
Apple walnut slaw
Cinnamon Churros & affogato ice cream with dulce de leche
Potato salad
Indian spiced potato cake, cheese, carrot, cucumber, radish with yoghurt & mango chutney $21.00
Prawn cocktail $16.00
- with avocado, radish, orange & harissa mayonnaise
Fresh fish of the day with seasonal vegetables & saffron butter sauce $29.00
Harissa spiced chicken, mozzarella cheese, bacon, avocado, tomato, red onion, cos & aioli $25.00

Frijoles De La Olla $6.00
- Black beans topped with organic feta
Frijoles De La Olla $6.00
- Black beans
Enchiladas Potosinas $20.00
- Roasted chicken w. onion & garlic, chile salsa, coriander cream & radish
Quesos Fundidos $16.00
- Baked ricotta, cheddar & feta, seasonal salsa and house-made totopos (corn chips)
Salsa $4.00
- Choice of smoked arbol, habanero, ranchera or verde - Sour cream $2.50
Carnitas $19.00
- Crispy free-range pork shoulder, salsa verde, chile habanero onions & coriander
Ceviche Del Dia $15.00
- Line caught terakihi marinated in citrus with fresh tomato, cucumber, red onion and coriander
For Three $21.00

Whitby’s Breakfast Special of the Day
- Oven-baked rindless smoked bacon, breakfast sausages, scrambled eggs Sautéed mushrooms, grilled tomatoes, hash browns, baked beans and spaghetti
Freshly brewed coffee and a selection of tea and herbal infusions
Freshly baked danishes,
- croissants, bagels, assorted muffins & a selection of sliced bread
Assorted fresh juice
- selection including orange, grapefruit, tomato and apple
Chefs Cooking Station
- Eggs prepared to your choice including poached, fried and boiled
Assorted jams
- spreads, dips and condiments
Bircher muesli
- porridge with fresh cream
Assorted flavours of yoghurt, milk and soy milk

Easy as Kai - Taco Addict

Wellington Region > Wellington > Easy as Kai - Taco Addict

Address

Jervois Quay, Wellington Underground Market, Saturdays 10am-4pm, Wellington 6001, New Zealand

Phone

06412390744

Email

easyaskai@gmail.com

Opened hours

Monday: CLOSED Tuesday: 10:00AM - 1:00PM Wednesday: 10:00AM - 1:00PM Thursday: 10:00AM - 1:00PM Friday: 10:00AM - 1:00PM Saturday: 10:00AM - 4:00PM Sunday: CLOSED