Edies Tea Shop in Wellington Menu

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Edies Tea Shop in Wellington has no menu available, but can choose from many other options such as Breakfast menu available during 8:00am-11:30am or Chocolate Teff Grits w Broken Muesli,Candied Celery. from Everest Cafe. Chapelli's offers many options including Fries and Chilli Fries. Black Dog Brew Co includes a wide range like Bhuja or Corn chips. C1 Green Curry Chicken and C2 Red Curry Beef from . Phu Thai Esarn offers Silver Palace and Vegetable.

Nearby Sample Menus

Philly cheese steak po boy $18.00
- pepper, mushrooms, onions & fries
Fries $4.00
Classic fish 'n' chips $20.00
- mushy pead, malt vinegar & salad
Cobb $17.00
- smoked chicken, bacon, cucumber, tomato, egg, cheese & croutons
Southern fried chicken burger $19.50
- iceberg, tomato, fries & chipotle
Bacon & eggs $9.00
- poached, scrambled or fried on sourdough
Tomato $4.00
Eggs $4.00

Today's Market Fish N/A
- Your Choice of Beer Batter, Panko Crumbed, Tempura Batter, Gluten -Free Grilled or Parmesan Herb crust
Coleslaw $5
- Seasonal Favourites -radishes, fennel, celery, carrot, red cabbage, white cabbage, herbs and dressed in our own wholegrain mustard yoghurt dressing
Craft Beer Battered N/A
Zelati Vanilla Tahitienne $6
- with extracts from tahitian vanilla
Fish Balls 2
- Steamed fish with fresh thyme, coriander and potato and panko crumbed
Moki $5.2
- Firm white fish with a medium fat content
Zelati Straciatella Gelato $6
- Vanilla Crème and dark chocolate bits
Hake $6.8

Mini yasai katsu curry $9.00
- Sweet potato and butternut squash deep-fried in panko breadcrumbs, served with sticky white rice, carrot, cucumber and sweet corn, served with your choice of either katsu curry or amai sauce
Pork ramen $21.00
- Korean barbecued pork in a miso, ginger and chicken noodle soup, topped with seasonal greens, wakame, menma and half a tea-stained egg
Chicken + prawn yaki soba $19.50
- Soba noodles with chicken + shrimp, egg, peppers, beansprouts, white and spring onions, garnished with fried shallots, pickled ginger and sesame seeds
Nice blocks $3.50
Mini sorbet $3.50
White rice $3.00
- Steamed or sticky
Edamame $7.80
- Steamed green soya beans with either salt or wok-tossed with chilli and garlic
Teriyaki beef donburi $20.00
- Beef brisket in teriyaki sauce with sticky white rice, shredded carrots, pea shoots and onions garnished with sesame seeds and served with a side of kimchee

Mini Murtabak:
- Roti pockets freshly made with your choice of vegetarian or meat filling.Please allow 10 minutes cooking titnc for this dish. Best served fresh.
Fish Sambal: $20.90
- For those of you who like it hot! Fresh fish fillets cooked in a variety of spices that brings the heat but still produces the flavour.
Chicken Rendang: $18.90
- Lovely malay dish with tender morsels of chicken gently simmered in a sauce of desiccated coconut, that reduces to a coating on the chicken flavoured with coconut, lemongrass and ginger. Very yummy.
Mee Goreng Mamak: $14.90
- Fresh noodles stir fried with bean sprouts, onions, chillies and egg. Your choice of mild medium or spicy, vegetarian, seafood or chicken.
●Sides:
Chicken Wings: $9.00
- Marinated in spices and deep fried.
●Rice
Goat Curry: $18.90
- This curry has a stronger and richer flavour compared with all the other meat curries. Although goat meat is very lean, it has a gamier flavour than lamb. The curry sauce is quite spicy but includes a lovely creamy coconut milk base which tempers the iwrat.

Poutine beef fat fries with gravy & cheddar $10.00
Rocket & pickled fennel with parmesan, pine nuts & pear $9.00
Green beans with bearnaise $8.00
Weekend Brunch Menu from 10am - 3pm
Shoestring fries with parmesan, truffle oil & aioli $8.00
Fennel roasted Sicilian olives $8.00
Served medium rare, please allow 25 minutes
Roasted lamb rack with eggplant puree, sprouts & walnuts $30.00

Berry trifle with italian sponge fingers and vanilla cream $13.00
Manchego cheese croquets $12.00
Cured salmon with fresh dill and marinated fennel $14.00
Bread and Dukkah $7.50
Jerk marinated chicken with coriander, yoghurt and sour cream dip $25.00 / $39.00
Fennel and herb citrus slaw $11.00
Lemon and ricotta puffs with a lemon honey $13.00
Lamb rack with mint and basil aioli $30.00 / $45.00

18.HONEY CHICKEN noodles/rice $11.50
- Carrot, Pineapple and Deep Fried Boneless Chicken
11. BEEF UDON $11.50
- Bokchoy, Spring onion, Onion and Beef
41. SPRING ROLL $4.50/2 or $2.50/ea
19. Combination Roast On Rice -3 Meats $14.50
3. Twice Cooked Pork Slices $13.50
21. NASI GORENG $11.50
- Cabbage, Beans, Spring Onion, Onion, Chicken, Shrimp and Tofu
13. Eggplant in Hot Spicy Garlic Sauce $13.50
38. TOM YUM SEAFOOD $14.90
- Spring onion, Onion, Carrot, Cauliflower, Broccoli, Prawn, Shrimp, Fish Ball, Squid, Surimi and Mussel

Fish fingers, preserved lemon mayo $12.00
Smoked eel, red rice, flat beans, peas, wasabi, shiso $19.00
Smoked nuts, pepitas $6.00
-add pork belly $25.00
-add poached chicken $22.00
Heirloom tomato salad, buffalo mozzarella, pancetta, soft herbs $17.00
Please advise your server of any allergies or dietary requirements
Buttermilk fried chicken burger $20.00

Haloumi Burger $18.50
- w/ mushroom stalk pate, pickled beetroot, radish, fennel & lettuce
Smoked Fish on Rye $21.00
- w/ shredded vegetable slaw, tartare, chickweed & sorrel dressing
Sauteed Greens $5.50
- w/ almonds
Soft Boiled Eggs $8.00
- w/ Vegemite soldiers
Leeds St. Bread Gnocchi $26.00
- w/ cheese rind cream, Wairarapa Eco Farm vegetables, weeds & lemon oil
Roast Pork Roll $19.00
- w/ gherkins, red onion, stout mustard, iceberg, apple chutney, milk bun
Slow Roasted Lamb $28.00
- w/ red kumara, hazelnuts, carrot, garlic, radish, watercress & preserved lemon
Fresh Fish of the Day $29.00
- w/ sauteed grains, asparagus, chard, herb-stem butter & nettle broth

Pork belly with asian slaw $19.50
- twice cooked pork belly served on slaw with an asian style kaffir lime, coriander, chili and ginger dressing.
Veg $21.00
- fresh tomato, capsicum, olives, spinach, red onion, feta, pesto.
Chicken $21.00
- chicken, grape, pesto, red onion.
mushrooms on toast 17.00
- sautéed mushrooms in a creamy sauce on sourdough toast.
Mediterranean chicken salad $18.50
- chicken and rocket salad with sundried tomato, cucumber, capsicum, olives and feta with a lemon, garlic and oregano dressing.
Roasted vegetable stack $18.00
- roasted seasonal vegetables stacked with beetroot, spinach, mushrooms, capsicum, red onion, pesto and harissa,
Bread, hummus, olive oil and dukkah plate $14.00
- sourdough bread with housemade hummus and dukkah, and molive gold olive oil.
Spanish gypsy stew with crusty bread $18.50
- hearty stew with chorizo, pork, chickpeas, potato, tomato, capsicum, spinach and garlic.

Buffalo Wings $12.00
- Premium Chicken wings in a spicy chili marinade, w aioli sauce
Crumbed Calamari $12.00
- crumbed squid seasoned to perfection w lemon wedges & sweet chili sauce
Onion Rings $11.00
Chocolate Mud Cake $12.00
- Moist Chocolate Mud Cake, w fresh whipped cream & Chocolate sauce
The works Pizza $18.00
- Salami, BBQ Pulled Pork, chopped Streaky Bacon, Red Onion w Mozzarella & our Steer BBQ sauce, finished w fresh Parmesan Cheese
Vegetarian Mushroom Blue Cheese Burger $18.00
- 110g Grilled Vegetarian Pattie, Lettuce, Cucumber, Tomato, Red Onion, Field Mushroom glazed w Balsamic & Crumbled Blue Cheese
Steer Chocolate Ice Cream Sundae $11.00
- Vanilla ice-cream w Whipped Cream, Chocolate sauce, walnut pieces, crumbled Oreo cookies & a red Cherry
Hawaiian BRQ Chicken $19.50
- Succulent Grilled Chicken Breast marinated in our Steer BBQ sauce, Streaky Bacon, Lettuce, Eed Onion, fresh grilled Pineapple & our Steer BBQ sauce

Guava Panna Cotta $15.00
- with strawberry & vanilla ice cream (GF)
Dau Phong Rang $5.00
- Roasted peanuts
Rau Cai Xao Kieu Annam - Annam Veggie (V) $22.00
- Market fresh vegetables wok fried with tofu in Annam special sauce. Served with steamed rice.
Ca Ri Ga - Chicken Curry (GF) $25.00
- Coconut and lemongrass chicken curry, slow cooked in aromatic spices. Served with rice & French bread.
Pho Vit - Duck Pho $24.00
- Duck noodle soup with rice stick noodle in clear broth with bok choy. Served with lemon, fresh herbs, shallots and hoisin sauce.
Bo Kho - Braised Beef (GF) or Ca Ri Ga - Chicken Curry (GF)
Ca Ri Cuu - Lamb Curry (GF) $26.00
- Slow cooked in stock & coconut cream, cinnamon, star anise with roasted pumpkin, green beans & cherry tomatoes in masaman curry sauce. Served with rice & French bread.
Goi Cuon Tom Ga - Summer Rolls or Nom Muc Ha Noi - Hanoi Calamari

Fish battered $3.00
Milky Ice-block $2.00
Duck Curry $18.00
Pie $3.00
Chips small bag $1.00
Kids Special 3 $7.00
- 4 nuggets, donut, chips + 420 ml coca cola range
Seafood Fritter $3.10
Party Pack $40.00
- 6 fish, 6 potato fritters, 6 hotdogs, 3x chips

Jardin Printanier(Small/Large) $20/$38
- Roasted Baby Root Vegetables In Hazelnut Oil,Mushroom Puree with “Soil, Rain & Snow”
Le Roy(Large) $99
- Prime Cut of Beef Fillet (500-600g), Served With Sides & Sauces (For Two People)
Promenade Dans Les Bois(Small/Large) $30/$45
- Venison Carpaccio, Grated Beetroot, Plum Gel, Red Wine Dressing, Chocolate Shavings, Mint Sponge, Freeze Dried Plum & Beetroot Shoots.
Les Tropiques $18
- Coconut & Mango Panna Cotta, Bruléed Fresh Pineapple, Kaffir Lime Gel, Toasted Coconut Crumble, Mango Gel, Freeze-Dried Pineapple, Mango Passionfruit Glass & Guava Sorbet.
Entremet Caramel Et Noisette $18
- Caramel Chocolate Mousse With Hazelnut & Pecan Sponge, Crunchy Praline Feuillantine, Vanilla Mascarpone Chantilly, Caramelised Hazelnut, Chocolate Crumble With Honey Roasted Pear Ice Cream .
Pommes De Terre Lyonnaises $10
- Bacon Fat Roasted Potatoes, Onion, Gipsy Bacon & Parsley.
Le Majestique Au Beurre Salé Pour Deux(Large) $96
- 800g Hereford Rib of Beef Roasted In Thyme Butter, Roasted Pearl Potatoes, Cauliflower Gratin, Iceberg Lettuce, Red Wine Butter Sauce (For Two People)
Café Gourmand $15.5
- Selection of Sweet Delicacies Served With Your Choice Of Coffee or Dilmah Tea

BBQ Pulled Pork Ciabatta $19.50
- w fried egg & Apple slaw, served w wedges
Avocado or mushroom $3.00
Beef, Bacon, Cheese $17.00
- Jalapeno Burger w fries
Charlie's Hash Stack $17.50
- w tomato, halloumi, hash browns & a poached egg / Extra w bacon $18.50
Wholegrain Toast $5.00
Fries $8.50
- w tomato sauce & aioli
Cheese on Toast $6.00
Steak Sandwich $19.50
- w onion & mushroom, topped w Bearnaise Sauce, served w fries & salad