Edies Tea Shop in Wellington Menu

Garlic Pizza Bread $8
- topped with parmesan and herbs
Chilli Onion Rings $9
- w/ chipotle aioli
Wedges $8
- w/ sour cream & sweet chilli
Salt & Pepper Squid $9
- w/ lemon & aioli
Fried Chicken $10
- w/ ranch dipping sauce
Shoestring Fries $8
- w/ creole seasoning, served w/ aioli & tomato sauce
Sticky Pork Ribs $12
- w/ BBQ sauce
Beer Battered Fish Tacos $13
- Creole spiced battered fish, served on two corn tacos with avocado, iceberg lettuce, chilli sauce and pickle mayo

Asian Green Tea Noodle Salad $9.00
- With cashew, crispy shallots, sesame seeds, coconut, capsicum, cucumber, red onion and a Thai lime dressing
John Dory $14.40
- Prized by recreational fisher's this is a wonderful tasting species with white fillets, delicate texture and good flavour - A real treat when available at The Chippery and a staff favourite
Turbot $9.70
- Beautiful bright white fillets when cooked and delicate flavour - highly prized in Europe
Akaroa Salmon $11.00
- Firm pink fish with a high fat content. Grilled only and cooked slightly under for besr flavour and texture
Crumbed Calamari $6.00
Skin-on Tarakihi - Grilled $9.00
Potato Fritter $2.00
Flounder, Whole $9.90
- Wonderful flatfish spices, grilled with garlic and herb butter and cooked on the bone for juicy and moist fillets. The bones are easy to remove for the uninitiated

Blue Nose 8
Smoked Warehouse Chowder 6
- House Manuka smoked Warehou Chowder with mushroom, corn and coriander
Hoki $6.1
Sweet Chilli $2
- w/sour cream
Fish Balls 2
- Steamed fish with fresh thyme, coriander and potato and panko crumbed
Green Salad $6
- Simple Mesclun salad in our house dressing
Yellow fin Tuna $12.7
Crinkle Cut $5
- These can be cooked separetly in our gluten free fryer if necessary .

SCHNITZEL $27.50
- Free range - parmesan crumbed chicken + a fried egg.
Salad leaves $7.50
Seed bread $4.00
Ciabatta, Copia Olive Oil $ 7.00
Broccoli, feta, sunflower + pumpkin seeds $12.50
Tomato, raddichio, oregano, buffalo mozzarella. $ 27.00
Chicken, tomato, zucchini, riceberry, oregano + basil+bread+salad+both. $14.50/$16.50/$18.50
Red cabbage, almond, yoghurt dressing + herb slaw $12.00

Wedge $8.00
- With sour cream and sweet chilli
All burger come with fries and tomato sauce
Caesar salad $16.00
- Cos, courtons, bacon, poached egg and parmesan cheese with anchovy dressing
Beef and bacon burger $12.00
- Classic beef pattie with bacon lettuce tomato cheese and our tangy mayo
Garlic chicken $19.00
- Served with coleslaw and chips with smokey BBQ sauce
Vegetarian burger $12.00
- Quinoa, pumpkin and feta pattie with lettuce, tomato and onion.
250g Scotch fillet steak $21.00
- Served with coleslaw and chips and your choice of creamy mushroom sauce, garlic butter or pepper corn gravy
Spring rolls and samosas $8.00
- With sweet chilli sauce

Dashi Waffle with Chicken Karaage & Okonomiyaki Sauce $9.00
Rice Bowl - Braised Pork & Coriander Pickles $11.50
Sesame Miso Ramen $14.00
- Vegetable, Sesame and Miso Broth, Butter, Pickled Shiitake, Spring Onion, Sprouts, Fried Onion, Nori
Nori $2.00
Chicken Karaage $4.50
Sesame Crisps $3.50
24 Hour Pork Belly $3.00
Cookie $3.00

Fish and chips $14
- panko crumbed fish with French fries, garden salad and tartare sauce.
Lemon chicken $10
- sticky lemon sauce, toasted sesame seeds, served with steamed rice.
Sweet sour chicken $10
- pineapples, toasted sesame seeds, served with steamed rice.
Open steak sandwich $20
- scotch fillet, tomato relish, caramelised onions, served with warm bun and French fries
Chicken sandwich $16
- Cajun chicken breast, lettuces, onions, tomatoes, jalapenos, served with French fries
Curry chicken $10
- Japanese mind curry, potatoes and carrots, served with steamed rice.
Caesar salad $17
- cos lettuces, bacon, anchovy, croutons, parmesan, boiled egg and roasted chicken
Fettuccine $15
- cooked with mushroom and bacon, in a cream reduction sauce, serve with parmesan cheese and fresh herbs.

Grilled beef sirloin with mustard butter, blue cheese, tomato, onion & iceberg salad $30.00
Cinnamon Churros & affogato ice cream with dulce de leche
Harissa spiced chicken, mozzarella cheese, bacon, avocado, tomato, red onion, cos & aioli $25.00
Fresh strawberries & cream pavlova with raspberry sorbet
Bacon wrapped chicken breast with cos lettuce, garlic croutons, egg. parmesan & smoked aioli $28.00
“The Bay” beer battered fish & chips with salad $25.00
Beetroot, apple, feta & walnut salad with raspberry dressing $13.00
Vegetables

Pan rolls (df) $3
- Beef mince, potatoes and spices wrapped in a pancake, battered, crumbed and deep fried.
Create your own (df gf*) S$10 V$8
- Rice served with your choice of curry, two sides and a papadum. Add another side for $2
Falooda (gf) $5
- A refreshing rose flavoured drink served with ice cream and jelly
Malu cutlets (df gf) $4(3 pak)
- A mixture offish, onions, potato & spices; battered, cmmbed and deep fried.
Parippu rasam (df gf v) $4.50
- A soup made from lentils and spices perfect for wintery days.
Yellow rice (df gf*) S$10 V$8 L+$2
- Spiced rice served with a lentil side dish and a curry.
Idli (df gf*) S$10 V$8 L+$2
- Steamed rice and lentil cakes served with a green coconut chutney and a curry.
Chicken drumpops (df gf) $5.50 (2 pak) or $3 each
- Marinated, deep fried chicken drumsticks.

Duck breast with savoy cabbage, fingerling potatoes and balsamic glaze $28.50
- Crispy skin duck breast, tossed savoy cabbage, fingerling potatoes, glaze
Sirloin Strip, rocket and radish salad, roast new potatoes and red wine jus $29.50
- 300gm sirloin, rocket, red radish, daikon, new potatoes, red wine jus
Bookings Essential, 90 minutes before show start time
Eggs benedict $16.00
- Poached eggs, ciabatta, champagne ham, spinach and hollandaise
Steak cut fries $6.50
- With aioli and tomato relish
White chocolate panna cotta with hazelnut praline and blackberry compote $16.50
Grilled tomato Hash brown / Mushrooms $3.00
Works breakfast $19.50
- Eggs, bacon, mushrooms, tomato, sausages, hashbrown and toast

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