Edies Tea Shop in Wellington Menu

Edies Tea Shop in Wellington has no menu available, but can choose from many other options such as Breakfast menu available during 8:00am-11:30am or Chocolate Teff Grits w Broken Muesli,Candied Celery. from Everest Cafe. Chapelli's offers many options including Fries and Chilli Fries. Black Dog Brew Co includes a wide range like Bhuja or Corn chips. C1 Green Curry Chicken and C2 Red Curry Beef from . Phu Thai Esarn offers Silver Palace and Vegetable.

Nearby Sample Menus

  • House Cured Salmon
  • -Add Bacon $6.00
  • Roasted Garlic and Sea Salt Kale Chips (V) (GF) $4.00
  • GF= Gluten Free
  • Egg $3.50
  • Beef Burger $19.00
    • Add GF $2
  • Deep Fried Pickles $7.00
  • Hangar Hand Cut Fries (V) (GF) $9.00
    • Triple cooked with paprika aioli
  • $2 surcharge for extra vegetable
  • Scallops/Prawns with Cashew Nuts / Szechuan Spicy Scallops/Prawns $23.00
  • Crispy Tasty Chicken Fillet $11.00
  • Fish Balls $10.90
  • Crispy Chicken Knuckles with Salted Spices $9.90
  • Served with steamed rice
  • Combination Meats (beef,pork & chicken) / Salted Fish, Minced Pork with Eggplant Rice Vermicelli $12.90
  • $2 surcharge for additional bowl of rice / $2 surcharge for extra vegetable / $3 surcharge for fried rice or noodles instead of steamed rice
  • Weetbix $6.90
    • with hot milk, banana and honey
  • Seed toast $6.50
    • with jam, vegemite, peanut butter or marmalade
  • Chicken salad $18.90
    • on turmeric potatoes, spiced peanuts with mango coriander dressing
  • Seed Toast $6.50
    • with jam, vegemite, peanut butter or marmalade
  • Chicken salad $18.90
    • on turmerice potatoes, spiced peanuts with mango coriander dressing
  • Parmesan polenta corn flakes $16.90
    • with roast mushroom and spinach
  • Parmesan polenta corn cakes $16.90
    • with roast mushroom and spinach
  • Side salad $3.00
    • salad greens with balsamic or aioli dressing
  • Cheerios $8.00
    • served with Watties tomato sauce.
  • Four Kings Platter $35.00
    • Chef's selection from our snacks menu.
  • Duck Liver Pate $15.00
    • served with crusty toasted bread and red onion marmalade.
  • Chicken Caesar Salad $15.00
    • served with Cos lettuce, poached egg, char grilled bacon, anchovy fillets and freshly shaved Parmesan.
  • Marokpa Parcels $20.00
    • smoked Kahawai hash cakes with kumara and bacon and chimichurri mayonnaise.
  • Wounded Bull $22.00
    • served with ginger and soy slow cooked pickled beef, mushrooms, creamed spring onion mash.
  • Saffron Seafood Chowder $10.00
    • served with grilled Ciabatta garlic bread.
  • Home Cut Fries $8.00
    • served with garlic Aioli and Watties tomato sauce.
  • Small $9.00
    • (3 choices)
  • Chicken cashewnut on rice / beef black bean stick noodle $11.50
  • Beef & bacon burger B $6.50 / C $10.50
    • Add 1 slice of bacon
  • Lunch box $8.50
    • 1 thigh, 1 drum, & small chips
  • Bami goreng $11.50
  • Sausage $2.00
  • Double cheese burger B $8.70 / C $12.50
    • Half-pound to beef pattie with cheese
  • Double cheese burger & chips $12.90
  • TOASTED CROISSANT $5.50
    • with jam and butter
  • HOUSE-MADE MUESLI $8.00
    • with seasonal fruit compote & greek yoghurts
  • VEGE FRITTATA $10.50
    • veg & egg served with tomato chutney with toast
  • SALMON QUICHE $9.00
    • with salmon and asparagus (GF)
  • BREAKFAST PIE $7.50
    • Bacon, egg & veg served with tomato chutney
  • TRAMMEZINO $8.50
    • with smoked chicken, brie & tomato chutneys
  • TOAST $6.50
    • Two slices of toast (wholemeal or GF) >> with choice of spread: peanut butter, jam or marmite
  • FRUIT SALAD $6.50
    • Seasonal fruit with greek yoghurt
  • Available from 7:30am to 200pm
  • The Salmon Stack $17.50
    • Grilled pandoro english muffin, hot smoked salmon, hash browns, two poached eggs, and covered in hollandaise sauce.
  • Salmon Scramble $15.50
    • Scrambled eggs and salmon served with toast.
  • Curly Fries $8.00
    • Served with aioli and tomato sauce.
  • Bacon and Avocado Salad $14.50
    • Mesclun lettuce dressed in mvc vinaigrette with bacon, avocado, feta and tomato served with pandora sourdough bread.
  • Milkshakes $5.00
    • A choice of: chocolate, coffee, caramel, banana, lime, vanilla, strawberry, raspberry, creaming soda, cookies and cream.
  • Bacon Buttie $12.00
    • Grilled pandoro sourdough and bacon, served with tomato sauce.
  • Shoestring Fries $7.00
    • Served with aioli and tomato sauce.
  • Sicily $21.00
    • Scottys spicy salami, olives, anchovies, mozzarella, parsley
  • Veneto $20.00
    • Parkvale mushroom, basil pesto, taleggio fresh basil
  • Abruzzo $20.00
    • Caramelized onion, roast potato, taleggio parsley
  • Tiramisu $7.00
  • Americano $21.00
    • Scottys ham, pineapple, mozzarella
  • Hazelnut semifreddo $7.00
  • Chocolat $7.00
  • Raspberry and lemon curd semifreddo $7.00
  • BBQ Hawaiian $8.50
    • Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
  • 5 Spicy chicken wings $6.00
  • Dipping sauces $0.50
    • Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • Garlic bread $3.50
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • Ham and cheese $5.00
    • Ham topped with mozzarella
  • Tropical veg $5.00
    • Capsicum, onion, pineapple & mozzarella
  • Capretto (for two) (GF.DF) $54.00
    • a Mediterranean delicacy — slow roasted milk fed goat, greek style roast potato, whole garlic & pearl onions.
  • Antipasto Platter $30.00
    • prosciutto, sopressa salami, thinly sliced house made porchetta & smoked provolone
  • Rigatoni alla carbonara $25.00
    • long-cut rigatoni with dry cured Holly Bacon, cream, parmesan and coarse ground black pepper
  • Hand-Cut Agria Potato Fries (GF.V) $7.00
    • with aioli
  • Homemade Italian Sausage $23.00
    • 100% pork sausage, fennel pollen, roasted onion, tomato, mozzarella & rosemary
  • Ameera Tagine (vegan) $24.50
    • cauliflower, pumpkin & chick peas served with fragrant cous cous
  • Fatima’s Tagine (DF) $28.00
    • braised lamb shoulder, moroccan spices, prunes and cinnamon served with fragrant cous cous
  • Fresh Baked Bread (V) $3.50
    • made in-house daily with smoked sea salt butter
  • Sharkasih $7.50
    • A unique taste of shredded chicken breast blended with walnuts and mixed herbs.
  • Baba ganoush $7.50
    • Tasty chargrilled eggplant blended with yoghurt, tahini, garlic and parsley
  • Simsemiya Slice $7.00
    • A tasty mixture of sesame seeds, pistachio nuts and golden syrup served with chocolate sauce.
  • Mshakala $20.00
    • A mouth watering combination of falafel, eggplant and zucchini, served with tomato salsa, rice, salad, hummus, tabouli and pita bread.
  • Mhallabiya $7.50
    • Chilled creamy ground rice, sweetly flavoured with orange and vanilla essence and topped with chocolate sauce.
  • Selection of dip $15.00
    • A selection of tzatziki, baba ganoush, hummus and sharkashih, served with a basket of bread. Serves 2-3 people.
  • Calamari $8.50
    • Calamari rings served on a bed of lettuce and garnished with mayonnaise and lemon.
  • Falafel $6.00
  • Hot roast beef sandwich $6.50
  • Gale's gourmet burgers $7.50 / $9.00
  • Scrambled or poached eggs & toast $8.00
  • The big breakfast $16.00
    • Bacon, sausage, eggs, hash browns, tomato. Plus toast with tea or coffee
  • French fries $4.80
  • Bacon & eggs $11.00
  • Chilli bean nachos $8.00
  • Bacon & Vegetable $7.00
    • Pumpkin, kumera & ginger
  • Salt & Pepper Calamari Gf* Df* $13.50
    • With lemon and aioli.
  • Crumbed Sesame Chicken Gf* $28
    • Over wilted spinach, potato fondant with a smoked wild boar bacon tomato sauce.
  • Or #27 Relish And Mozzarella. Gf* $8.50
  • Prawn Twisters Df* $14.50
    • With red nam jim.
  • Antipasto Platter For Two $
    • Selection of cold cut meats, olives, cheese, sundried tomatoes, artichokes, With matched condiments and crackers
  • -Chicken And Avocado Sandwich Gf* Df* $19
    • On ciabatta with mesclun, sundried tomato, carrot, red onion with fries
  • Tomato Relish $1.50
  • Garlic Prawns Gf* $15
    • With mesclun salad and ciabatta.
  • Pea & Mozzarella Arancini, Minted Horseradish Cream (V) $9.00
  • -Add Slow-Roasted Chicken $21.50
  • Venesion Meatballs, Smokey Tomato Sauce (V, GF) $12.00
  • -Chorizo, Roast Pumpkin, Cherry Tomato, Mozzarella $13.00
  • -Tomato, Sweet Pepper, Zucchini, Red Onion, House Made Basil Labneh (V) $12.50
  • Soup Of The Day $12.50
    • Warmed Bread
  • Hand Cut Fries (GF, DF, V) $7.50
  • Market Fresh Fish (GF) $24.50
    • Seasonal Slaw, Hand-Cut Chips And House-Made Tartare Sauce
  • Ribaldo $5.50
    • White fillets, soft flakes, meaty flavour
  • Trevally $7.90
  • White Warehou $9.00
  • Kumara (Sweet Potato) $8.00
  • Homemade Aioli $2.00
  • Sweet Chilli $1.50
  • John Dory $14.40
  • Gemfish $6.80
Edies Tea Shop

Edies Tea Shop

location

Address

340 Rosetta Road, Raumati Beach, Raumati Beach, New Zealand

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Location
340 Rosetta Road, Raumati Beach, Raumati Beach, New Zealand
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