Ekor Bookshop & Cafe Limited in Wellington Menu

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Ekor Bookshop & Cafe Limited in Wellington has no menu available, but can choose from many other options such as MIX VEGETABLES PAKORA or VEGETABLE SAMOSA from Indian Sweets & Snacks. California Sushi offers many options including Smoked Tuna and California Maki. The Tasting Room includes a wide range like Weekend Brunch Menu from 10am - 3pm or Breads with whipped sherry butter. Kiwi Breakfast and Combo with Tea, Coffee or Can from . The Foodhouse Cafe offers Chow Tory Street and Edemame.

Nearby Sample Menus

Jambalaya $23
- Chicken, prawn and Andouille sausage combined with a Creole tomato sauce to make this famous Louisiana dish
Hastie’s Hot Wings $13.50
- Spicy chicken wings with blue cheese sauce and celery sticks
Homemade Pies N/A
- Check with wait staff on availability. Served with cream or yogurt. Ice cream $2 extra
Hush Puppies $11
- Cornmeal nuggets with corn kernels, onion, and jalapenos Served with Louisiana cocktail sauce & Mississippi comeback sauce
Madam Ruby's crab dip $14
- Crab, prawn & cheeses combined in a delicately spiced warm dip + corn chips
Fried Chicken $17.50
- Buttermilk soaked fried chicken strips with curly fries, coleslaw & Mississippi comeback sauce
Mr P's porky $16.50
- Slow cooked smoked pork belly with Crystal spiked apple sauce + salad
RCA ribs $25.50
- Tender, hickory smoked, lip smacking ribs, smothered in SMK’s BBQ sauce + curly fries

DRAGON & PHOENIX $17.00
- Wok fried brown rice, grilled chicken, white tiger prawns, Apachè chili jam, shallots, coriander
BANG BANG BURGER $18.00
- Lemongrass chicken with mango, tomatoes, Vietnamese mint, coriander, coconut & kaffir lime mayo, house made cashew bun. Served with Kumara Bim Bim Burger & Death From Above Beer Match 30
STEAK TARTARE $15.00
- Hand minced Angus fillet, Vietnamese mint, chili, lime, melba toast, sous vide egg yolk, kaffir lime salt, Served with melba toast
PAPAYA SALAD $20.00
- Fresh green papaya, young carrots, long beans, cherry tomatoes, Vietnamese mint, coriander, peanuts, hot & sour Nahm Jim, crispy shallots. Option: Add grilled chicken $5.00
BROKEN LEAVES $13.00
- Bitter chocolate mousse, salted pastry, vanilla & cassia anglise, burnt white chocolate, mandarin puffs
STEAMED BEANS $11.00
- with oyster sauce, fried garlic, sesame seeds
PAPAYA SALAD $20.00
- Fresh young papaya with long beans, carrots, cherry tomatoes, Vietnamese mint, coriander, peanuts, sweet chili, mandarin & soy, cripsy shallots. Add grilled chicken $5.00
TURON $13.00
- Caramelised five spice banana cigars, peanut butter gelato, jack fruit gel, choc-nut soil, banana chips

Coleslaw
Espetada $15.90
- Hanging skewer of Chicken thighs, grilled red capsicum & onion served with your choice of a regular side
Veggie Pita $10.90
- Veggie patty in a warm pita with iceberg, tomato, cucumber & our light mayo
Grilled Haloumi $1.50
- Creamy chip dip $2.50
Family Feast $44.90
- Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs
Double Breast Burger $15.90
- With two Peri-Peri chicken breast fillets it's a definite two-hander!
3 BBQ Thigh Fillets $11.90
- 3 BBQ Chook thigh fillets, kids juice & corn or chips

Smoked mussel fritters $16.50
- and chili mayo
Greek $17.50
- Our take on a classic
Roti bread $9.80
- with peanut sauce
Chicken Sambal $26.50
- Rice and roti
Oink $17.00
- NZ pork belly , slaw and chipotle Sauce
C.C.B $15.50
- Crumb herbed chicken breast, cranberry and brie
Fish Cakes $12.00
- with mustard mayo and Salad
Aged sirlion steak (200g) $12.00
- Garlic butter, fries and salad

Front Room works $19
- 2 poached eggs, grilled bacon, sausages, bubble & squeak, grilled tomatoes, mushrooms, tomato chilli jam & ciabatta
Pan fried fish $24
- saffron, lemon & confit tomato risotto
Spanish tasting plate $22
- croquettes,chorizo,marcona almonds,piquillo peppers,jamon,manchego cheese
Bacon, eggs, black pudding, sausages $5
Poached chicken salad $22
- grilled corn, smashed avocado, maple lime dressing
Fruit kebabs $5
Grilled flat mushrooms, grilled tomatoes, grilled ciabatta $4
Bread & dukkuh w Kapiti Olive oil $7

NASI GORENG $11.50
CRUMBED FILLET & CHIPS $1.00
- served with lemon or tartar sauce
SEAFOOD SATAY SAUCE $12.00
APPLE TURNOVER $2.50
HAWAIIAN $4.20
BACON, CHICKEN, STEAK $2.80
1/2 DOZ OYSTERS $16.00
CHICKEN MUSHROOM $11.00

Waitoa chicken with mushroom, artichoke, garden herbs & jus 32
Hay-baked pork belly with pineapple, fennel & black pudding 30
Shoulder of lamb for two with a tabouleh of grains, Fromage blanc, pickled radish, romesco sauce, foraged leaves & roasting juices 70
Dark chocolate fondant with plum, coconut & wood sorrel 15
Griddled Brussel sprouts with maple & roasted macadamia 8
Spanish fried potatoes with garlic & tomato mojo picon 8
Daily baked farmhouse bread with smoked butter 8
Fish finger sandwiches with American cheddar 12

Cucumber Salad with Chinese Vinegar (V) (TC) $7.00
Stir Fried Prawn Cutlet with Assorted Vegetables $26.80
-Prawn Cutlet $19.80
Combination Seafood on Sizzling Plate ** $27.80
Kung Pao Chicken * º $21.80
-500g (10pc) $45.00
-Prawn Cutlet
-Vegetable (VG) $16.80

SUSHI AND SASHIMI COMBO $40.00
- large 15 pcs of sushi and 10 pcs of sashimi
PRAWN $4.50
FRESH GREED SALAD SMALL $5.50
- served with 2skewers choice of chicken, prawn, salmon, chicken meat ball
SUSHI COMBO (MEDIUM 16 PCS) $20.00
KOROKKE $7.00
- mashed potato with ham and onion in a crunchy coating
TEMPURA SEAFOOD ROLL(8PCS) $16.50
LAMB $15.50
- slow cooked lamb with special sauce
M5 $18.00
- katsu don, salmon avocado roll, fried chicken

Polenta corn cakes $7.50
- fried corn cakes with roast mushroom, spinach and chilli jam
Toasted muesli $11.90
- with berry compote, yoghurt and sliced banana
Pork belly salad $16.90
- spiced pork belly, plum sauce with orange and sesame salad
Seed Toast $6.50
- with jam, vegemite, peanut butter or marmalade
Chicken salad $18.90
- on turmeric potatoes, spiced peanuts with mango coriander dressing
Bacon and eggs $15.90
- thick sliced toast with poached eggs and bacon
Bacon beef burger $19.90
- beef pattie, smoked cheese, chilli apricot jam, fries and salad
Side salad $3.00
- salad greens with balsamic or aioli dressing

Mixed Vege $8.5 / $9.5
Vege $12.50
Lamb $10.00
Vege $10.00
Lamb Sml $9 / Lrg $10
Mixed $11.00
Lamb & Chips $10.00
Mixed & Chips $11.00

Eggs Benedict $17.50
- Grilled pandoro english muffin, wilted spinach, grilled ham, two poached eggs, and covered in hollandaise sauce.
Big Boy $22.00
- A colossal version of the 'wee man’.
Omelette $18.50
- With your choice of three fillings: ham, cheese, chorizo, feta, spinach, tomato or caramelised onion. Served with your choice of either toast or a side salad.
Nachos $17.00
- Chicken and black beans on nacho chips, served with cheese, guacamole and sour cream.
Toasted Sandwich $5.00
- Served on ploughman's white or brown bread with tomato relish, with your choice of two fillings: ham, cheese, pineapple, caramelised onion, corn, tomato, creamy mushrooms (50c). Bacon or chicken ($1).
Eggs $9.00
- Any style- served with toast and tomato relish.
Curly Fries $8.00
- Served with aioli and tomato sauce.
Shoestring Fries $7.00
- Served with aioli and tomato sauce.

King Prawns with Vegetables $28.80
Sweet & Sour Pork $20.80
Banana Boat $10.00
- Banana and ice cream with chocolate sauce
Pork with Snow Vegetable Noodle Soup $14.80
Ma Po To Fu $14.80
Jelly Fish with Sliced Chicken $10.00
Sweet and Sour Chicken $20.80
Spicy and Sour Whitebait Soup $6.50

Vegetarian Salad $14.00
Special Van Dinh Duck Salad $19.00
Stirred Fry Noodles With Beef $15.00
Quangnam Style Noodle $16.00
Vietnamese Duck & Bamboo Noodle Soup $18.00
Grilled Pork & Noodles, Salad $14.50
Sweet & Sour Chicken With Rice Noodles $14.50
Vegetarian Vietnamese Sandwich $10.00

Sirloin Steak 16.00
- 250g Sirloin steak served with thick cut fries, fresh salad, garlic butter, and tomato sauce.
Beef Burger 11.00
- Beef burger, fresh salad, tomato relish, aioli, and BBQ sauce served with thick cut fries
Kids Burger 6.00
- Beef burger, fresh salad, aioli, and BBQ sauce served with thick cut fries and tomato sauce
Garlic Bread 3.50
- Four pieces
Home Made Apple Crumble 6.00
- Served with vanilla ice-cream and runny cream
Pork Belly 16.00
- Served with creamy mashed potatoes, fresh salad, and gravy
Fresh Fish 16.00
- Served with thick cut fries, calamari, prawn-cutlet, tartar sauce, lemon wedge.
Beef Nacho Large10.00/Small8.00
- Served on edible bowl with crispy corn chips, sour cream, and cheese