Encore in Wellington Menu

Encore in Wellington has no menu available, but can choose from many other options such as AVAILABLE BETWEEN 7AM - 12PM or TOAST from Verve. Coronation Coffee Shoppe offers many options including Chicken & Mushroom Pie and Beef Mince Pie. Floyd's Cafe includes a wide range like Toast & spreads or Toasted coconut banana bread. Chicken & Sweet Corn and Beef & Mushroom from . Waterloo Chinese Takeaway offers Thai House and Fried Tofu.

Nearby Sample Menus

  • Hurricanes $33.50/ $39.50
    • 250g Rump Steak topped with BBQ Ribs or Man Up to a 425g Rump (Boy/ Man)
  • Sticky Date Pudding $14.00
    • Served with Butterscotch Sauce and Ice Cream
  • 180g Beef Fillet $30.50
  • Smoking Chick Pizza $25.00
    • Smoked Chicken, Capsicum, Camembert and Apricot Sauce
  • Halloumi Burger $22.50
    • Zany Zeus Halloumi with Beetroot, Rocket, Pesto and Tomato Relish
  • 430g Rump $33.50
  • Chicken Caesar Salad $21.50
    • Pan Fried Chicken Thigh with Cos Lettuce, Croutons, Bacon, a Poached Egg, Parmesan and Dressed with Traditional Caesar Dressing
  • Boca Negra $14.00
    • Rich and Sticky Chocolate Brownie served with Anglaise and Vanilla Ice Cream
  • midnight chilli $13.00
    • Bean and kumara chilli hot pot served with warm tortilla
  • Tossed garden salad $12.50
    • With choice of smoked chicken, bacon or marinated tofu
  • Toast $4.50
    • Your choice of spreads
  • Hummus and pita breads $9.00
    • Served with olives, carrots and celery sticks
  • Cinnamon sugar french toast (GFA)
    • Banana yoghurt and honey. Made vegan - banana berry and maple
  • Veggie Hash stack $17.00
    • Egg, toast, bacon, hash, tomato, holly
  • Spud chunks $8.50
    • Served with vegan garlic mayo and sweet chilli
  • Scrambled tofu $13.00
    • Tossed stir fried seasonal veggies with sweet chilli sauce
  • Combination $15.00
  • Chicken & Corn / Beef & Mushroom $7.00
  • Prawn $14.50
  • Shrimp / Squid $12.50
  • $16 Pack $16.00
    • 2 fish, 2 chips, 2 hot dogs
  • ●Extras
  • -Meat Patty or Bacon $2.40
  • Steamed Rice / Dim Sum (4 pcs) $6.00
  • Achari Tikka $13.00
    • Chicken fillet marinated overnight with yoghurt, pickle, mustard oil, fenugreek seeds, onion seeds and spices, cooked in tandoor
  • Lamb Vindaloo $16.50
    • Diced lamb with spices and brown onion gravy in a hot vindaloo sauce
  • Tandoori Prawn $16.00
    • Shelled prawns cooked in tandoor served with crisp green salad and mint sauce
  • Prawn Biryani $19.00
    • Basmati rice cooked with prawns, spices, garnished with coriander and serve with raita
  • Mattar Malai Mathi $15.00
    • Green peas cooked in fine mild creamy cashew puree and dried fenugreek leaves
  • Lamb Biryani $18.00
    • Basmati rice cooked with lamb, spices, garnished with coriander and serve with raita
  • Vegetable Pakora $7.00
    • South Indian savoury snack shaped like a doughnut, fried and served with coconut and onion chutneys
  • Paneer Jalfrezi $15.00
    • Cottage cheese cooked in coconut cream, capsicum, tomatoes, spring onions and spices
  • Pane della Casa con Aglio e Rosmarino $9
    • House made Flat Bread with Garlic, Rosemary & Sea Salt
  • Affogato $8
    • House made Vanilla Gelato topped with a shot of Supreme Espresso Add your favourite Liqueur$15
  • Cannoli $14
    • Two Chocolate Cannoli filled with a Frangelico & hazelnut custard with summer fruits
  • Pesce della Sera $34
    • Pan fried Fish of the day
  • Risotto di Cervo (Available as Vegetarian on request) $28
    • Risotto of porcini, field mushrooms & spinach with pan seared venison, crispy wild mushrooms & vin cotto
  • All Pasta & Gnocchi are made fresh in house $N/A
  • Tiramisu $13
    • Sponge fingers in Espresso & Marsala layered with Mascarpone & Chocolate
  • Bianchetto $16
    • Whitebait and lemon fritter with a cornichon and dill mayo
  • Pasta $16.90
    • Freshly cooked Pasta with Creamy Sauce. Choose from Chicken and Mushrooms OR Bacon and Mushrooms
  • Egg Benedict $14.90
    • Poached cage-free eggs on toasted English Muffin, Bacon or Ham served with rich Hollandaise Sauce
  • Chicken in a Basket $7.90
    • Chicken Nuggets served on a Basket of Chips
  • Chicken Caesar Salad $13.90
    • Poached cage-free Egg and Grilled Chicken served on Fresh Salad topped with Creamy Caesar Dressing
  • Eggs on Toast $9.00
    • Cage-free eggs cooked your way on Multigrain Toast
  • Toasted Muesli $10.90
    • Muesli with dried Fruits and Nuts, served with Fresh Banana, Milk & Yoghurt
  • Gourmet Club Sandwiches $15.90
    • Chicken and Bacon, Melted Cheese, Lettuce, Carrot, Cucumber, Tomato, Beetroot and Cranberry Sauce served with Seasoned Fries
  • Salmon Stack $17.90
    • Toasted English Muffin, Smoked Salmon, Hash Browns, Fresh Salad, Poached Cage-free Eggs, covered in Hollandaise Sauce
  • Deep Fried Duck (1/2) $25.80
  • Chicken Fried Noodles $16.80
  • Pork with Preserved Vegetable Noodle Soup $14.80
  • Spiced Duck $14.00
  • Seafood Fried Glutinous Rice Cake $18.80
  • Seafood and Bean Curd Soup $7.00
  • Seafood Fried Noodles $18.80
  • Lamb Cutlets in Black Pepper Sauce $26.80
  • Maple & nut toasted muesli $10.00
    • servedw milk, greek yoghurt & a selection of seanson al fruit
  • Bowl of fruit & yoghurt $9.00
    • a selection of fresh & poached season of feuit w greek yoghurt
  • Oat & walnut pancakes $13.00
    • servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
  • Free range eggs $9.00
    • screambled or pached choice of sour dough or five grain, toast of option
  • of bread $50 extra persuce
  • BBQ SQUID $7.00
  • STEAM RED BEAN PASTE BUN $2.50
  • CLASSIC PORK BAO $6.50
    • braised pork belly, pickled mustard, coriander, crushed peanuts
  • BBQ SQUID $10.00
    • with steam rice
  • STEAM PORK BUN $3.00
  • STEAM BEEF & MUSHROOM BUN $4.00
  • Fish burgers $5.20/C$9.70
  • Sweet & sour won ton - 12s $9.80
  • Sausage $2.50
  • Fish cake $3.20
  • Chicken roti wrap $8.90
  • Satay chicken or beef $11.90
  • Chicken dinner $13.50
    • 2 pieces chicken breast fillet
  • Ginger & spring onion $11.90
    • Chicken or beef
  • Goi Cuon Tom Ga $11.00
    • Chicken & prawn (GF on request)
  • Rau Cai Xao Kieu Annam - Annam Veggie (V) $22.00
    • Market fresh vegetables wok fried with tofu in Annam special sauce. Served with steamed rice.
  • Cha Gio - Crispy Spring Rolls $12.00
    • Crispy ground pork and glass noodle spring rolls served with tangy dipping sauce
  • Ca Ri Ga - Chicken Curry (GF) $25.00
    • Coconut and lemongrass chicken curry, slow cooked in aromatic spices. Served with rice & French bread.
  • Assiette De Fromages $18.00
    • Selection of three Cheeses from France
  • Suon Sot Teriyaki - Teriyaki Pork Rib $22.00
    • Marinated in coconut cream, lemon-grass, kiwi fruit, lime leaf slow cooked in stock. Served with teriyaki sauce & rice.
  • PHO SOUPS
  • Ba Roi Dut Lo - Slow Roasted Pork Belly $27.00
    • Slow cooked in stock & Chinese cooking wine. Served with bok choy & rice
  • Kadalatheldala (df gf v) $4(3 pak)
    • Chickpeas seasoned with chilli flakes, onions & spices, and sprinkled with fresh grated coconut.
  • DF= dairy free, GF*= gluten free (options)
  • Chicken drumpops (df gf) $5.50 (2 pak) or $3 each
    • Marinated, deep fried chicken drumsticks.
  • Lampreis (df gf*) S$15 V$12
    • A banana leaf parcel with rice, eggplant pahi, pea reduction, boiled egg, green chutney, malu cutlet and a curry.
  • Elawalu patty (df gf v) $3
    • A delectable snack made from vegetables, chickpeas & spices; battered, crumbed and deep fried.
  • Caramel pudding (gf v) $6
    • A delicious creamy custard dessert topped with caramel
  • Yellow rice (df gf*) S$10 V$8 L+$2
    • Spiced rice served with a lentil side dish and a curry.
  • Create your own (df gf*) S$10 V$8
    • Rice served with your choice of curry, two sides and a papadum. Add another side for $2
  • Beef Noodles
    • with vegetables
  • Spring Onion & Ginger Venison
  • Battered Pacific Oysters
    • 1/2 dozen
  • Chicken & Shark Fin Soup
  • Sichuan Spicy King Prawns
  • Braised Bean Curd
    • with Bai Choi
  • Sichuan Bean Curd
    • with Bai Choi
  • Braised Roasted Pork Pieces
  • Fried eggs roll $8.50
  • Vietnamese style fried rice $9.50
  • Chicken curry with rice $11.50
  • Vietnamese roll $8.50
  • Grilled pork roll $8.50
  • Summer roll (2 rolls) $5.00
  • Pork spring roll (2 rolls) $5.00
  • Meet ball rice noodle soup $11.50
  • Bacon, egg, sausage & toast $8.50
  • Snack box $5.00
    • 1 thigh & chips
  • Dinner box $8.50
    • 1 thigh, 1 drum, 1 wing & chips
  • Chicken wing $1.50
  • Omelet- pork $8.50
  • Steak, egg,sausage & chips $15.00
  • Chips $2.50
  • All toasted $1.00
Encore

Encore

location

Address

1/1 Taranaki Street, Wellington, Wellington, 6011, New Zealand

phone

Phone

048017996

email

Email

None

clock

Opened hours

Mon Closed Tue 5 PM to 8:30 PM Wed 5 PM to 8:30 PM Thu 5 PM to 8:30 PM Fri 5 PM to 8:30 PM Sat 5 PM to 8:30 PM Sun 6 PM to 8:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Mediterranean

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Seating ,  Shared Plates ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Outdoor Seating

Location
1/1 Taranaki Street, Wellington, Wellington, 6011, New Zealand
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