Fish Fins in Wellington Menu

Fish Fins in Wellington has no menu available, but can choose from many other options such as Entree or Roast of the day from Quinns Post Tavern. Wholly Bagels & Pizza offers many options including Brooklyn burner and Central park. Jardin Grill includes a wide range like Charcuterie platter or Mussel velouté with saffron, poached NZ shellfish, crayfish & creme fraiche tortellini. Plain naan and Roti from . Tulsi offers Chocolate Frog Cafe and (GF)= gluten free.

Nearby Sample Menus

  • A tall glass of ‘Zany Zeus’ Greek yoghurt, strawberries, pistachio nuts & strawberry rose water syrup $16
  • 5 Grain toast $12
    • tomato / avocado
  • Gorgonzola dolce & crackers $28
    • with a glass of de bortoli noble one
  • Cherry amaretti & glass of petit guiraud sauterne $15
  • ‘Harmony’ pork sausages, crispy bacon poached eggs & hollandaise on toast $23.5
  • ‘Bostock’ chicken, cucumber, white beetroot, broccolini salad & avocado dressing $21
  • Hawkes bay cherries & dark chocolate pistachio brittle $10
  • Pea, pistachio, greenbean, parsley, tarragon, watercress & parmesan spaghetti $19 or $26
  • "Bistecca alla Fiorentina" (800-900 gr)(Served rare, 30 min. waiting) $60.00
  • Tortino di cavolfiore $11.00
  • Cotoletta di agnello fritta $23.00
  • Pasta & broccoli (con acciughe e pecorino) $19.00
  • Salsicee: sausages
  • Rueola: rocket
  • Bucatini vongole & bottarga $21.00
  • Patate al burro e erbe $7.00
  • Eggs Benedict with Bacon & Spinach $14.00
  • Pan Fried Chicken in a Creamy Mushroom Sauce $16.00
  • Pan Fried Tofu Burger in a Mushroom Sauce, Tomato, Onions & Fries $14.00
  • Big Brekkie: Bacon, Eggs, Sausage, Mushroom, Hashbrowns, Tomato & Toast $18.00
  • Gluten Free Toast Available
  • Bacon & Eggs $10.00
  • Beef or Vege Nachos with Sour Cream & Guacamole $14.00
  • Salmon Penne with Capers, Spinach & Blue Cheese $16.00
  • 6 FISH PACK WITH 2 CHIPS $17.00
  • SEAFOOD AND PINEAPPLE $13.50
  • OYSTER
  • FISH CAKE $2.00
  • CHICKEN NUGGET $0.80
  • SEASONAL WEDGES $4.30
  • VEGETABLE ROLL $2.00
  • CORN FRITTER $2.20
  • Fish $3.50
  • Chicken & Pineapple $14.90
  • Pork Cashews, Mushrooms $14.90
  • Egg $4.70
  • Chicken & Bean Sprouts in Oyster Sauce $14.90
  • FRESH FISH
  • 1/2 Doz. King Prawns $15.50
  • Pineapple 0.80¢
  • CHICKEN WITH NOODLES $8.30
  • CRUMBED FISH $3.80
  • COMBINATION $11.50
  • COMBINATION $11.50
  • CHICKEN AND CORN $7.50
  • CHICKEN WONTON $9.20
  • BEEF $9.80
  • MUSSELS HALF DOZEN $6.20
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • - 8 Pack $7.90
  • Happy Ham $5.00
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Super Vege (3 Fillings) $4.00
  • Custom Mix $10.00 per head
  • The Protein Pack $15.00
  • Chicken, Bacon & mushroom savoury $2.90
  • Steak & Cheese Pie $5.10
  • Roast Chicken & Vegetable Pie $5.10
  • Chicken bacon & mushroom pie $5.10
  • Potato Top Pie $4.90
  • Mince & Cheese Pie $4.90
  • Vegetable Pie $4.90
  • Mexican Savoury $2.50
  • Breakers burger $20.00
    • grilled beef pattie, bacon, fried egg, crisp lettuce, tomato, cheese and golden battered onion rings with garlic aioli and tomato relish
  • Death by Chocolate $12.00
    • Chocolate mud cake covered in a Hershey's chocolate sauce with cookies & cream Ice cream and whipped cream.
  • Bacon & mushroom $6.00
  • Sticky Date Pudding $12.00
    • with hokey pokey ice cream, butterscotch sauce and whipped cream.
  • Banana Fritter $10.00
    • whole banana in a crispy batter rolled in cinnamon sugar, with whipped cream, butterscotch sauce and vanilla ice cream.
  • Grilled chicken burger $21.00
    • chicken breast coated in Mexican style seasoning with guacamole, tomato, crisp lettuce, cheese and mayo.
  • Fried Eggs (2) $3.00
  • Fish burger $16.50
    • golden battered dory fillet, crisp lettuce, tomato, cheese and tartar sauce
  • Chicken Burger $15.00
    • Crumbed Schnitzel with salad greens, brie, and capsicum apricot relish, served on a focaccia bun with fries
  • Fish 'n' chips $19.50/$12.50
    • Pan-fried Smooth Dory fillets with tartar sauce, salad & fries.Main Size/1/2 Size
  • Homemade Pate $10.00
    • Brandy & apple pate served with pita bread
  • Sauteed Mushrooms $3.50
  • Salt & Pepper Squid $11.00
    • With tartare sauce and salad gamnish
  • Cottage Pie $17.00
    • A great winter favourite of minced beef, loaded with vegetables and topped with mashed potato and cheese
  • Beef & Guinness Pie $17.00
    • Homemade pie topped with a puff pastry lid and served with peas and mashed potatoes
  • Guinness Burger $13.00
    • Homemade pattie of beer, beef and bacon, with salad, tomato & cheese in a focaccia bun with fries and beer battered onion rings >>
  • Kids bacon & egg on toast $8.00
  • Chicken nuggets & chips $7.00
  • Corn fritters $19.00
    • & bacon or grilled haloumi w side salad
  • Toasted Sammy $5.00
    • two fillings - extra 50c - choose from ham, cheese, tomato, corn, pineapple, caramelized onion
  • Add $3.50
    • roast tomato
  • Add $5.50
    • free-range bacon
  • Salad special - Beef Salad N/A
    • Ask your lovely staff
  • Add $1.50
    • gluten free bread
  • Chicken fettuccini $21.50
    • Chicken fettuccini cooked with mushroom and zucchini, in a creamy herb sauce, garnished with olives spring onions and lemon.
  • Spinach sergara boorek $8.50
    • Parcel of filo pastry stuffed with potato, feta cheese, parsley and middle eastern herbs served with sauce
  • Simsemiya Slice $7.00
    • A tasty mixture of sesame seeds, pistachio nuts and golden syrup served with chocolate sauce.
  • Mixed $10.00
  • Mixed $5.00
  • Lamb shanks $25.00
    • Tender pieces of lamb shanks aromatised with middle eastern spices, served with tomato salsa, rice, salad, hummus, tabouli and pita bread.
  • Vegetarian segara $20.00
    • A vegetarian combination of falafel and spinach sigara borek, served with tomato salsa, rice, salad, hummus, tabouli and pita bread.
  • Sahara seafood special $21.50
    • Tasty choice of calamari and scallop flavoured cocktails with homemade mayonnaise, served with rice salad, hummus tabouli and pita bread.
  • CAJUN BLACKENED FISH $24.90
    • cajun seasoned fish of the day seared on a hot skillet, served with sun-dried tomato & fruit salsa and with either rice or potato wedges.
  • PAN FRIED MUSHROOMS WITH GARLIC $7.50
  • STIR FRIED BOK CHOY $6.00
  • BOWL OF FRIES ,TOMATO KETCHUP AND AIOLI $5.00
  • MESCLUN SALAD WITH MANDARIN AND GHERKINS $5.50
  • HOT WINGS $11.50
    • fried seasoned chicken wings served with sweet chilli sauce.
  • SEAFOOD CHOWDER $12.00
    • served with toasted bread.
  • GARLIC BREAD $5.50
  • Rocket Fuel $2.00
  • Zelati Straciatella Gelato $6.00
    • vanilla creme and dark chocolate bits
  • Hoki $4.50
    • Flakey white fillets, medium oil content
  • Elephant Fish $5.20
    • Soft textured, succulent fish with a subtle flavour
  • Homemade Tartare $2.00
  • Hoki $6.10
  • Monkfish $8.10
  • Island Bay Bavarian Style Sausage $5.50
    • beer battered
  • -Add a free range poached egg $2.00
  • Baked camembert wheel with thyme and garlic, accompanied with toasted bread and apple $14.50
  • Sautéed gnocchi with sundried tomato pesto, olive and spinach $16.50
  • Garden salad $7.50
  • -Add blue cheese $3.00
  • -Or blueberry and vanilla cream $14.50
  • Bacon, egg, cheese and tomato bap with relish $10.00
  • Smashed avocado and fresh tomato on toasted bread $12.00
Fish Fins

Fish Fins

location

Address

170 Riddiford Street, Wellington, 6021, New Zealand

phone

Phone

3895770

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Seafood

features

Features

EFTPOS ,  Cash

Location
170 Riddiford Street, Wellington, 6021, New Zealand
Similar Restaurants based on Cuisines