Fish Fins in Wellington Menu

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Fish Fins in Wellington has no menu available, but can choose from many other options such as Entree or Roast of the day from Quinns Post Tavern. Wholly Bagels & Pizza offers many options including Brooklyn burner and Central park. Jardin Grill includes a wide range like Charcuterie platter or Mussel velouté with saffron, poached NZ shellfish, crayfish & creme fraiche tortellini. Plain naan and Roti from . Tulsi offers Chocolate Frog Cafe and (GF)= gluten free.

Nearby Sample Menus

Tempura Chicken Nibbles $7.90
- Choose your dip
petite $13.40
Wisconsin w/ Cheese
- Angus beef w/ melted cheddar, salad, and relish
California
- Angus beef w/ fresh avocado, free farmed bacon, salad, mayo and relish
Big Island
- Chicken w/ grilled pineapple, free farmed bacon, melted cheddar, salad and mayo
grand $16.40
petite $13.90
petite $8.90

Provoleta: roasted smoked provolone cheese w dried oregano & Spanish paprika $13.50
Churros w dulce de leche or warmed, spiced chocolate sauce $12.50
Warmed mixed olives $8.50
Alfajores (authentic Argentine cookies): handcrafted dulce de leche filled delights $7.50
Vacío (Flank steak) $24.00
- Flank is a cut from the abdominal muscles of the cow, noted for its taste over its texture.Best served rare, sliced thinly across the grain.
Butterflied leg of lamb, roasted & parrilla-grilled (for four to five) $89.00
Spanish omelette w roasted potatoes, onions, chorizo & baby spinach salad $18.00
Asparagus tossed in lemon & thyme butter $16.00

Chicken kara age, Japanese bbq, kewpie, wasabi & sesame slaw 16
In-house hot manuka smoked salmon, pickled beets, walnuts, feta cream 19
Confit pork belly, hot & sour salad, nuoc cham dressing 19
Bluenose fritters, saffron aioli, cumin & paprika oil 15
Wagyu beef dumplings, chilli & roasted cashew soy 14
Grilled flat bread, sweet spices, charred eggplant relish 10
Salt & pepper squid, Nam Jim dressing 10
Rocky road, raspberry jelly, cream, roasted pistachio 9

Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
Beef and onion $5.00
- Beef & onion topped with mozzarella
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
Strawberry cheesecake $3.50
Onion rings $3.50
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
Xtra Large $3.90
Pepperoni $5.00
- Pepperoni topped with mozzarella

Sausage $3.00
Seafood Lover $11.00
- Great combination with mussels, squid rings, scallops and crab sticks
Beef $9.50
Beef small $7.50 large $8
Fed Up Burger $6.50
Chicken $9.50
Squid Rings - Dozen $10.00
French Toast $12.50
- Fresh banana, crispy bacon with chunky bread garnished with maple syrup

Beef With Ginger & Spring Onions $16.00
Beef and Black Bean Sauce $15.00
Takoyaki Balls $10.00
Combination Deep Fried Platter $20.00
Shoestring Fries $6.00
Pickled Garlic Cucumber $10.00
Deep Fried Squid Tentacles $8.00
Combination Cold Dish Platter $20.00

Chicken Korma $13.00
- Chicken fillets, onion & potato cubes cooked in korma paste.
Black Pepper Udon $12.50
- Poached thick wheat-flour noodles served in black pepper sauce with your choice of mixed veggie, beef, chicken or seafood >>
Seafood (or King Prawns) Tom Yum Laksa $13.00
- Egg noodles with bean sprout, tofu, king pawn & seafood (or simply king prawn cutlets) served in Tom Yum soup.
Lamb Curry $13.00
- Diced Lamb & potatoes slow cooked in curry & coconut cream.
Fish Sambal $13.00
- Fish fillets pan fried in chilli sambal and tamarind paste.
Char Kuey Teow $12.00
- Broad rice noodles wok fried with your choice of seafood, beef, chicken or mixed veg, bean sprout, chives & egg
Gongbao Squid $13.50
- Squid cutlets sautéed with homemade Sze-Chuan sauce, dried chilli, seasonal veggie & topped with roasted cashew nuts.
Hokkien Mee $12.00
- Egg noodles braised with dark soya sauce. chicken, seafood & veggie

Served medium rare, please allow 25 minutes
Roast brussel sprouts & walnuts $7.00
Fish n’ Chips $22.00
- - Panko Crumbed Market Fish With Slaw, Fries & Tartare
Falafel burger with pickled beetroot, feta & mushroom ketchup $14.00
The Tasting Room spicy cheese fondue with grilled toast $15.00
Served medium rare, please allow 25 minutes
Chocolate torte with cherry sorbet & coconut $12.00
Beef Wellington with lyonnaise potatoes, parma ham, brocoli puree & red wine jus $36.00

Baby Spinach & Tofu Salad $14.00
- Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
Antipasto Platter $18.00
- Charcuterie sliced ham, beef, salami, smoked salmon, sundried tomatoes, olives, artichokes, roasted pepper, crackers & dipping sauce (GF option available)
Bistro 169 Signature Cut Beef $39.50
- 200g Beef fillet Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
Panna Cotta $13.00
- Orange panna cotta served w berry coulis & plum ice cream
Chocolate Trio $14.00
- Chocolate mousse, bourbon truffle & deconstructed brownie served on chocolate sauce
Confit Duck $28.50
- Duck leg cooked in confit style w thyme & juniper berries, homemade gnocchi w hoisin sauce, carrot puree & kumara shavings (GF)
Eton Mess $12.00
- Crumbled meringue w fresh berries, vanilla cream, berry coulis & caramel sauce (GF) (DF option available)
Bistro 169 Signature Cut Beef $28.50
- 250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce

Catch Of The Day MP
- Calamari, Spaghetti, Speck, Egg Yolk, Parmesan
Cherry $17
- Coconut, Almond, Cinnamon
Sides $9
- Freshly Prepared
Lamb $37
- Eggplant, Apricot, Lavender
Lemon $17
- Rosemary, Olive Oil, Orange Blossom, Poppyseed
Poussin $38
- Peas, Porcini, Walnuts
Goat Cheese $17
- Peach, Pumpernickel, Hazelnuts
Butternut $29
- Black Garlic, Quinoa, Red Onions

Roasted pork $40.00
Half roasted pork $20.00
Combo with potatoes and coleslaw $16.00
Free range roasted chicken $20.00
Combo with potatoes and coleslaw $11.00
1/2 chicken $12.00
1/4 chicken $7.00
1/2 Roasted duck $22.00

Papa's Rendang Corner $15.90
- Succulent bite size pieces of meat cooked in curry spices simmered in coconut milk & ground whole spices and Heavily reduced to achieve a complex and unique taste all rendang served with basmati rice/CHICKEN
Papa's Sambal Corner $18.90
- a classic Malay sauce prepared with chilies, shallots, garlic, ginger, sugar, stewed tomatoes and tamarind paste with your choice of ingredient, all sambal served with basmati rice/PRAWN
Fish varuval $18.90
Mee Goreng Mamak $15.90
Papa's Curry Corner $14.90
- This is a typical Malaysian meat curry with the Chef's own blend of spices for an authentic Malaysian tasting curry using whole spices of star anise cloves, cinnamon stick, Kunyit and fresh curry leaves, all curries served with basmati rice/CHICKEN
4x Chicken satay with peanut Sauce $4.00
Veg Dhal Curry $15.90
Samosa 4 per serving $3.00
- Vegetable filled triangle pockets served with homemade mint yogurt and sweet chili sauce

Stir Fried Vegetables $10.00
Veggie Satay Burger $6.00
Fish Curry $12.00
BBQ Pork Wonton Noodle (Dry) N/A
Deep Fried Prawn $9.00
Tom Yum Noodle Soup $10.00
- Chicken / Seafood / Veggie
Malaysian Curry $10.00
- Chicken / Lamb / Veggie
Nasi Lemak $11.00
- Chicken / Lamb / Beef

SMALL $4.20
SAUSAGE ROLL $2.20
MINCE SAVOURIES
- Quality beef mince with added vegetables
STEAK
- Chunky prime beef Steak
HOT SPICY
- Quality beef mince with a dash of Tandoori, Cumin and other spices
MINCE & CHEESE
- Cheese topping on quality beef mince
LASAGNE
- Lasagne topping with creamy cheese sauce on a spicy beef mince and tomato base
STEAK & ONION
- Diced onion on top of prime beef steak

Grilled Venison, Cumberland Sauce $32
- Served with Salsa Verde Roasted New Potatoes & a Salad of Baby Greens, Goats Cheese Chèvre, Crispy Bacon, Dried Strawberries & Sunflower Seeds. Drizzled with Balsamic Crema(GF, DF on request. Subject to Availability)
Scotch Fillet Steak 300G $32
- Grilled to your liking. Served with Seasonal Salad, Rustic Fries & your choice of Sauce(GF, DF on request)
Opaki
- Tomato Base, Mozzarella, Oregano, Chilli, Caper, Olives, Anchovies, Red Onion & Feta
Sauces:
- Café De Paris Butter / Caramelised Onion / Preserved Lemon Aioli
Double Bridges
- Olive Oil, Mozzarella, Bacon, Red Onion, Blue Cheese, Caraway Seeds, Watercress & Cracked Pepper
Fragrant Baked Kalamata & Spanish Olives $6.50
- Warmed with Garlic, Rosemary, Oregano & Lemon(V, GF, DF)
Greek Salad $6.50
- V, GF
The Big Shand
- Tomato, Mozzarella, Chorizo, Ham, Bacon, Spinach, Red Onion, Preserved Lemon Aioli